Podcasts about Spelt

Lesley Curwen is a poet, broadcaster and sailor who lives in Plymouth. She writes about loss and rescue, and is drawn to the sea as a source of comfort and deep joy.  Her new collection 'Rescue Lines' deals with traumas around forced adoption and coercive control. It is about finding, and losing a sister.  She won the Molecules Unlimited Poetry Prize, was a finalist in the Wales Poetry Award and has an eco-chapbook, 'Sticky with Miles' from Dreich Press.  Her poems have been published by Bad Lilies, Black Bough, Broken Sleep, Atrium, Spelt, The Alchemy Spoon and Ice Floe Press.     Her website is www.lesleycurwenpoet.com and she is often on X (Twitter) as @elcurwen.  'Rescue Lines' is available from Hedgehog Poetry Press here:   

Peter unpacks the risk in faith from the story of Ruth 3.

A great beer from a revered and respected brewery is always a pleasure.

But when you bring together three such outfits, creative forces that are admired across the UK, Europe and beyond then you know you're in for a treat.

And last week - a collaboration that took place in Lewes, in sunny East Sussex - is proving to be just that. Before Covid came crashing into people's lives, Mark Tranter of Burning Sky Brewery and Yvan De Baets of Brasserie de la Senne were in Lewes and a visit to Harvey's and its head brewer Miles Jenner was on the cards.

Over some glasses of beer in the brewery's sample room, the trio mooted the idea of working together on a beer of their own. The plan was simple, to make a beer that was entirely distinctive from anything they produced individually.

And now, some four or so years since that initial conversation, the beer has become a reality. 

Tripel Alliance was mashed in at the Bridge Wharf Brewery last Friday - the 19th July. It was brewed with Pale and Munich malts, together with Spelt and Oats. 

These provided the base for a range of different German hops that encompassed a range of traditional and new varieties, all introduced at five separate stages. And of course, the beer was brewed with Harvey's spring water and yeast.

It will launch at the upcoming Tripel Alliance beer festival, which is taking place on Friday 9th & Saturday 10th August across three Sessions in Harvey's Brewery Rear Yard. But to tide us over until then, let's hear from Mark, Miles and Yvan about this special collaboration in a conversation recorded on-site with us perched atop the many bags of malt housed in their grain store.

In deze episode spreek ik met Stevie Spelt, één van de facilitators van het Full Moon Quantum Festival. Stevie is één van de jongste facilitators en een echte quantumsjamaan. Hij legt uit wat hij hiermee bedoelt, en wat zijn rol op het festival is. Tevens deelt Stevie een aantal magische manifestaties van hem van de afgelopen jaren. Meteen je ticket boeken? Dat doe je hier! https://www.quantum-awakening.nl/full-moon-quantum-festival

Dave is on the hunt for a new pillow but who knew there were so many options? We heard of the best brands, the best materials and the hotels that offer a pillow menu!

Askøy-trenar Tommy Knarvik er dagens gjest hos Sleivkast-duoen Davy Wathne (programleiar) og Lars Bakkerud (fotballekspert). Spelt inn og publisert tysdag 21. mai. Hosted on Acast. See acast.com/privacy for more information.

Send us a Text Message.Simon and Lee discuss many things including pizza, the D-Day landings and going dry. No one reads these show-notes so we will just leave it at that. Some other details from the episode: getting things stuck in your teeth, Lee's naked ambition, remote dinner dates, kamaikaze blue tits, stressing syllables in language, how to say Alghero, Cagliari, Dittisham, Broughan, zero-alcohol beer, sleeping better without alcohol, Lee slacking off at work, whether or not the Falmouth VC listens to Midlifing, breakfast dessert, a piece of theoretical cake, the US Army and the D-Day landings (educated and inexperienced), PTS and CPTS, two slices of pizza, Simon being woken up by his neighbours having sex, Jefrey and Lee trying to figure out what the noise is (and looking like perverts), new pop-up pizza in Totnes, pizza is great, how deep pockets can be, types of handbags and just how much Lee knows about them. Get in touch with Lee and Simon at info@midlifing.net. ---The Midlifing logo is adapted from an original image by H.L.I.T: https://www.flickr.com/photos/29311691@N05/8571921679 (CC BY 2.0)

Spelt flour, dating South of Montana, and the ins and outs of their new business, Royce sits down with Clémence De Lutz and Tony the Jalapeño inside the recently opened Santa Monica bakery Petitgrain Boulangerie

It was the best of sportz. It was the worst of sportz. Talk about an age of wisdom! And then, there's the Attrick Brothers - Barry and Jerry. Yes Hangers! This is a rehash - days of Sportz Past! A bunch of Old Fella Sportz commentary! Spelt with a 'z' to avoid getting a copyright strike - from ourselves! Gold! Gold! Gold to Spindly PInes!

'What is the status of spelt, oats & rye in regards to the order of Brachos'

Pratibha Castle, an Irish born poet living in West Sussex, is widely anthologised and published in journals and ezines including Agenda, The Friday Poem, High Window, Orbis, Spelt, Stand, Tears in The Fence, and One Hand Clapping. A Pushcart nominee, short listed in The Bridport Prize 2023, her work has additionally been highly commended and shortlisted in numerous poetry competitions including Indigo Press, Repton, King Lear Award and the Welsh Poetry Competition. Her latest pamphlet, Miniskirts in The Waste Land, a Poetry Book Society Winter Selection 2023, takes the reader on a trip through Notting Hill and India in the late 60s/early 70s. She is currently working towards a full collection.

Could the secret to withstanding life's storms lie in the ancient wisdom of the plague of hail? Join us as we unravel the powerful message hidden within the biblical tale of Makkas Borod, where fiery hailstones pummeled Egypt while sparing Goshen. This epic narrative isn't just a historical recount; it mirrors our times, presenting lessons on resilience, humility, and the art of compromise. Witness Pharaoh's moment of reckoning, where his pleas for mercy are met with Moses's sage advice: to be more like wheat and spelt, bending in the winds of adversity rather than breaking like the stubborn flax and barley.Step into the world of ancient Egypt, where the resilience of crops becomes a metaphor for our capacity to adapt and thrive amid disputes. This episode is a journey through the devastation wrought by nature's fury and the stubbornness of a king, contrasted with the enduring suppleness of the wheat and spelt that escaped unscathed. We don't just recount the narrative; we extract its essence, gleaning profound insights applicable to our daily exchanges and challenges. From the roar of thunderous hail to the whisper of bending grain, let's explore how adopting a malleable approach can help us navigate life's conflicts with grace and emerge stronger.Support the showJoin the WhatsApp community for daily motivational Torah content! JOIN HERE ---------------- SUBSCRIBE to The Weekly Parsha for an insightful weekly shiur on the Parsha of the week. Listen on Spotify or the new Jewish music and Podcast streaming platform 24six! Access all Torah talks and listen to featured episodes on our new website, themotivationcongregation.org ---------------- Questions or Comments? Please email me @ michaelbrooke97@gmail.com

Spelt is a wonderful, economical alternative to wheat. I've been baking with it for a decade now and I love its deep, nutty flavour, its flexibility and its digestibility - many people who don't get on with wheat can enjoy spelt, especially if it's in a sourdough loaf.Whether you've tried spelt or not, this episode will give you everything you need to know to get the most from this grain in your own kitchen. And we'll celebrate the podcast's second ecookbook, Sourdough Spelt Every Day, that distils so much of my baking experience into a guide that'll get you rustling up all manner of spelt goodies to enjoy!Get your copy of Sourdough Spelt Every Day here!* * * * * * * * * * * * * * * * * * * * * * * * * *The organ supplements we use and trust – get a 5% discount (and free shipping) on grass-fed supplements, including liver capsules by visiting: https://www.oneearthhealth.com/AncestralKitchen* * * * * * * * * * * * * * * * * * * * * * * * * *Get our two podcast cookbooks:Meals at the Ancestral HearthSpelt Sourdough Every DayAlison's course, Rye Sourdough Bread: Mastering The Basics is here, with a 10% discount applied!Alison's Sowans oat fermentation course is here, with a 10% discount applied!Get 10% off any course at The Fermentation School: click here and use code AKP at checkout.Get 10% off US/Canada Bokashi supplies: click here and use code AKP.Get 10% off UK Bokashi supplies.Visit our (non-Amazon!) bookshop for a vast selection of ancestral cookbooks: US link here and UK link here.* * * * * * * * * * * * * * * * * * * * * * * * * *Our podcast is supported by Patrons in ancestral kitchens around the world!Come join our community! You can choose to simply sponsor the podcast, or select from a variety of levels with benefits including monthly live Zoom calls, a private podcast feed stuffed with bonus content from Alison and Andrea, and a Discord discussion group.To read more about becoming a patron and explore the various levels, click here!* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *5* reviews on Apple Podcasts, mean the world to us!Here's how you can leave one:Open the Apple Podcast appFind Ancestral Kitchen Podcast in...

Happy Sunday! Today on The Graham Norton Radio Show with Waitrose...Trinny Woodall chats about her book Fear Less.TalkSPORT's brand new breakfast host Jeff Stelling joins us to give us a run down of what to expect.Show Chef Martha has some Spelt chocolate & cardamom rolls. And there's a couple dilemmas in Graham's Guide with Maria McErlane.There's loads more on our socials, just look up @VirginRadioUK! Hosted on Acast. See acast.com/privacy for more information.

This week, contributor Will Lovell joins Marshall to chat about brewing with spelt malt and the impact it has when used in a British Golden Ale. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Impact Spelt Malt Has On A British Golden Ale xBmt

A message Pastor Sam Kinsella. For more information, visit hills.elevationchurch.com.au/ ​​--- Follow Elevation Church Hills: Instagram: @elevationchurchhills Facebook: /ElevationChurchHills http://hills.elevationchurch.com.au/

In this episode, we discuss why eggs have become so problematic for many adults and specifically children. We also cover the process in which conventional grain has removed all of the nutrients and how this affects the integrity of our gut and health. Don't worry! We also disclose which grains and eggs you can choose to promote health! Enjoy the show! Resources mentioned in this episode: - Ancient Paths Homestead: ancientpathshomestead.org (Tedra Conerly) - Egg study infohttps://www.thechosenweeds.com/are-you-allergic-to-eggs-but-miss-them/#:~:text=One%20of%20the%20common%20allergens,duck%20egg%20white%20(4). - Ancient grains:Einkorn, Spelt, Emmerhttps://jovialfoods.com/ Are you a woman struggling with hormone-related fatigue, stubborn weight gain, anxiety and/or irregular cycles? Contact me at ⁠wholestoryhealth@gmail.com⁠ or DM me @allisonhealthcoachnooe on Instagram to chat about possible solutions. 

On today's podcast:  Can't make this Sh*t up- longest ever plank  Lauryn hill album memories  75 hard challenge and what it's all about  UP THE WAHS    For more follow our socials:  Instagram:Flava Radio Tiktok:Flava Radio Facebook:Flava Radio See omnystudio.com/listener for privacy information.

In this episode, we discuss why eggs have become so problematic for many adults and specifically children. We also cover the process in which conventional grain has removed all of the nutrients and how this affects the integrity of our gut and health. Don't worry! We also disclose which grains and eggs you can choose to promote health! Enjoy the show! Resources mentioned in this episode: - Ancient Paths Homestead: ancientpathshomestead.org (Tedra Conerly) - Egg study infohttps://www.thechosenweeds.com/are-you-allergic-to-eggs-but-miss-them/#:~:text=One%20of%20the%20common%20allergens,duck%20egg%20white%20(4). - Ancient grains:Einkorn, Spelt, Emmerhttps://jovialfoods.com/ Are you a woman struggling with hormone-related fatigue, stubborn weight gain, anxiety and/or irregular cycles? Contact me at ⁠wholestoryhealth@gmail.com⁠ or DM me @allisonhealthcoachnooe on Instagram to chat about possible solutions. 

Jimmy is back in the studio to recap the latest Brisket King with a couple of folks from the event! In the studio we have Misty Banchero, sometimes known as Seattle Butcher's Wife, member of the family-run USDA meat processing facility Mondo & Sons, and Brisket King judge. Joining her is Brisket King competitor and culinary director of Sands Jerk Hut, Darlene Lawrence, to dish on jerk brisket!  Plus Jimmy shouts out a special beer he tried at the event:  Kent Falls and Hindsight BBQ's collaboration, Besmoke Smoked Spelt Lager, uses Connecticut grown spelt that is custom smoked over oak and applewood in the pit at Hindsight.Listen in for all of this and more!Heritage Radio Network is a listener supported nonprofit podcast network. Support Beer Sessions Radio by becoming a member!Beer Sessions Radio is Powered by Simplecast.

What is your freelance writer business model? What are the skills you need to get you to the next point? Do you prefer to improve your weaknesses or your strengths? What skills are you actively developing right now? I've chosen not to pay too much attention to some skills (like spelling) that seem like a no-brainer to some writers (but that actually have had very little impact on my career). I have focused a lot on some skills (like pitching) that other writers don't want to invest in–and then can't grow the career they actually want.

A special guest spells it out for us, a mythical creature on The Mandalorian, sadness abounds on The Bad Batch, some Star Wars movie news, and more! Here's what happens: Cruser is out, Chapman is in. Finding something you thought was lost is definitely worthy of a Who Got What mention. Star Wars Celebration is almost here, and Josh is almost there. General Grievous' brother Todd appears in The Mandalorian. The humanization of Crosshair happened in The Bad Batch. Variety had some news on Star Wars movies. It's about what we expected. WE HAVE MERCH! You can get t-shirts and the like at TeePublic.com and Redbubble.com. Dig the show? Support our podcast on Patreon! Go to patreon.com/thebadmotivators to find out more. Thanks for being awesome. A big thank you Xurxo (@laseraw) for the killer artwork! Our friend Chris Hall (@chrishallartist) is the genius behind some of our best designs. Check his work out at Black Sheep Rebellion and buy some stuff. Help us out! Consider leaving us a 5-star review on iTunes! Robbo said you should. Follow us on Instagram: @badmotivators Follow us on Twitter! The Bad Motivators: @bad_motivatorsEric Strothers: @ericstrothers Check us out Twitch!Luke: @super_cruserEric: @MouseRat2217

The Biden Administration finally shoots down Chinese spy balloon after it floats all the way across U.S. to South Carolina coast Seattle Way - M. Lorena Gonz

In this weeks Torah Podcast we examine which crops endured the 7th plague: the Godly hail storm. The answer unlocks vistas,  and clarifies misconceptions. A Dvar Torah on this weeks Parsha based on the wisdom of Rav Dovid Feinstein. Good Shabbas!A Torah Podcast based on the weekly Torah portion.One original Dvar Torah based on the Parsha of the week.Check out our other Torah Podcasts and content!SUBSCRIBE to The Motivation Congregation Podcast for daily motivational mussar.Follow us on WhatsApp to watch the Motivation Congregation Broadcast every morning!  Text "Subscribe" to (757)-679-4497 to join.Consider sponsoring a podcast or making a donation to help fund our Torah outreach and distribution. Click here to donate. Your partnership makes it possible.Question or Comments? Email me @ michaelbrooke97@gmail.com

Faith is spelt 'R-I-S-K'. Jesus modelled this for us. Expectancy brings about the miraculous and healing. Hear from Robby Dawkins on how to take that leap of faith in your life.

Faith is spelt 'R-I-S-K'. Jesus modelled this for us. Expectancy brings about the miraculous and healing. Hear from Robby Dawkins on how to take that leap of faith in your life.

episode 138 What is Ancestral Eating? Introduction Alison of Ancestral Kitchen speaks to us today from a tiny little flat outside Florence, Italy, that overlooks the land that grows and sustains her food. From there, she cooks for her family and develops resources for the rest of us on how to eat  ancestrally. For Alison, food has been the catalyst for just about everything in her life. As a child, she turned to food when she felt, deep in her soul, that she was not home. In her very early years as an adult, she lost half her body weight in a bid to take charge of her own life and prove to herself that she could do hard things. And with that proof in hand, she made one massive change in her life after another - changes that defied expectations, aligned with her convictions, and have given her a life that feels meaningful, abundant, and joyful. She made choices like leaving a successful job for a lifestyle that she imagined, moving her family from England to Italy, and curing herself of PCOS, at least to the extent that she could resume cycles and have a child. In this episode, we dive deep into what ancestral eating means, the benefits of eating this way, and how busy people can eat  in an intentional & healthful way. Alison is a calm and intentional person, and this conversation will bring the same to your life - oh, it will also bring you the most delicious Spelt Sourdough Pizza recipe and lots of solid, practical tips on cooking with sourdough also. For a comforting, cozy listen in the middle of your busy life, I bring you Alison - thank you so much to her and to all of you for being here! Highlights The chores, routines, and rhythms in an ancestral kitchen To begin eating ancestrally, first you must be able to feel and express your values “Go with your joy.” “I never thought I could be the type of person to be an artist or move countries. Other people do that.” Alison's decision to live in Italy Spelt Sourdough Pizza - Why Alison chose it Spelt Sourdough Pizza - How it should taste My try at sourdough pizza & Alison troubeshoots me The best way to maintain a sourdough starter Listen Now Also listen on:   APPLE   GOOGLE   SPOTIFY   EMAIL How To Contact Alison Instagram: @ancestral_kitchen Apple Podcasts: Ancestral Kitchen Website: ancestralkitchen.com This Episode's Storied Recipe Recipe Shared by Alison of Ancestral Kitchen Spelt Sourdough Pizza A pizza where the dough is truly the star. Spelt gives the dough a rich, nutty flavor while sourdough gives it lift and chewiness. The toppings are endless - just don't go overboard, so you can celebrate the dough! Pin This Episode Related Episodes Want Something to Change? Start Here. With Marybeth Wells About The Storied Recipe Podcast How To Listen to The Storied Recipe Podcast I am also a storytelling photographer celebrating food in extraordinary light Learn Food Photography here. You can shop The Storied Recipe Print Shop (where every image tells a story) here. Please Rate or Review The Podcast The Storied Recipe is more than a podcast. It is a community of curious, thoughtful individuals that love food, culture, and people. I depend on the community for feedback and the growth of the podcast. If you enjoyed this episode, would you please consider sending it to a friend or family member? Also, every review helps new listeners find the podcast. They mean so, so much to me personally. With all the different devices and podcast players out there, it can be a little tricky to figure out how to figure out how to leave one. If you click on this link, it will automatically detect your device and show you how to easily leave a review!! Thanks so much! lovethepodcast.com/thestoriedrecipe. The Storied Recipe Podcast Get Recipe and Episode Updates Every Friday: Subscribe to the newsletter Website: www.TheStoriedRecipe.com

Thank you for Listening to The Martial Mind Podcast! Your Number one source for motivation, laughs, and dives into history, science, nutrition, and more to help you be the best you. Ed, Ryan, and John, are all practitioners of Shaolin Kung Fu studying under Shifu Gregg Zilb. They're experiences training have shaped their view of the world and now they take that perspective and apply it to so much more than just training, but if you are a martial artist you will surely relate deeply to their stories and experiences. To support the show please visit our link tree to follow our current socials and find our Patreon to help us continue to come out with more episodes, more content, and to find our Free to Join Discord server. The first 100 members come in free, be part of the fledging community of martial artists and those interested self improvement! linktr.ee/martialmindcast --- Support this podcast: https://anchor.fm/martial-mind/support

It doesn't exactly dominate the news cycle, but SA's industrial policy has major ramifications for economic policy, growth and job creation. Spelt out in a series of annual Industrial Policy Action Plans (IPAPs) and now sector master plans, South Africa's industrial policy has been in place for roughly 15 years now. Instruments have been chosen to support the manufacturing sector in general and certain sectors have been prioritised and receive additional support. Its fair to say our industrial policy attempts have not yielded the desired results so far. Trade & Industrial Policy Strategies (TIPS) is an independent, non-profit, economic research institution established in 1996 to support economic policy development. And tomorrow turns 25. So 25 years in, its appropriate to ask, what is our industrial policy, what it has achieved and what does the future hold? Tshediso Matona, Secretary of Planning in the National Planning Commission in the Presidency & Saul Levin, Executive Director of TIPS since 2014 join Michael Avery for this discussion

Guest: Colin Cullis | Product Owner at Primedia Broadcasting  See omnystudio.com/listener for privacy information.

The winner is Princess Nthuli from Canaan College. She is going ahead to the semi-final of last Kid Standing with SASKO. Here is how it happened. #ECRLastKidSTanding with SASKO - Taste The Care!

Amitai

Karim Benzema does his magic once again against Chelsea, making a major contribution to Real Madrid's Victory.

Karim Benzema does his magic once again against Chelsea, making a major contribution to Real Madrid's Victory.

Yes Ma'am keeps the party going with our first ever 2 part podcast on how to have the best night out!! We discuss exactly where to go, what to try and even tried and true activities to partake in for an incredible night out with your all your besties. Don't get stuck at he pregame, lets gooooooo out and party! *cue ‘I've Had The Time Of My Life' from Dirty Dancing* Thanks for listening.

How do you become a world baking champion at 23, and what's the secret of good sourdough bread? Berlin-based Lisa-Sophie Schultz has the answers – which include her best tips and tricks for homemade bread.

on this week's episode of 2 jocks & a schlub, the gang returns to rant about tom brady, the mlb lockout being over, and aaron judge's moral dilemma. follow the gang on social! podcast: @2jocks1schlub colin: @cjcernig matt: @rootycake ethan: @eurtz23 FACEBOOK group: https://www.facebook.com/2Jocks1Schlub questions or suggestions for the show? hit the mailbag: 2jocks1schlub@gmail.com music via hooksounds.com Learn more about your ad choices. Visit podcastchoices.com/adchoices

As the first episode of the Restore Your Home Series - Kitchen, listen in to learn more about probiotics and the vital role they play on our digestion and health. Show Notes: -Hopkins Medicine Research Article -NCBI Research Article -Types of ancient grains mentioned: Einkron, Spelt, Kamut, and Emmer -The Food Nanny -Fermented food replacements mentioned: sourdough bread, sauerkraut, and milk kefir Signup for the Restore Your Home Challenge receive the current free printable PDF's Cultivating Motherhood Website Subscribe to my podcast if you'd like to be the first to hear about my next episode: Restore Your Home Series - Kitchen: Raw vs. Pasteurized Dairy --- Support this podcast: https://anchor.fm/cultivatingmotherhood/support

No need to cry over SPELT milk (you'll PEA what I mean later). Listen, it's a long list, okay? It's time for part 2 of our plant milk episode! This time, we're gettin' funky (funky funky funky). Everybody clap your hands! Plus, it's time for our recipe of the week AND our quiz! Come learn about some milk alternatives with us.    Send us your questions or just say hey:  webrewgood@gmail.com @webrewgood on Facebook, Instagram, and TikTok   Links and Citations: Different Plant Milks - https://switch4good.org/16-different-plant-milks-you-need-to-try/ Rice Milk Health Benefits and Cautions -  https://www.fitday.com/fitness-articles/nutrition/healthy-eating/pros-and-cons-of-rice-milk.html Rice Milk Facts - https://switch4good.org/16-different-plant-milks-you-need-to-try/ Rice Milk History - https://www.veganfoodandliving.com/features/a-brief-history-of-plant-milks/ Oat Milk History - https://medium.com/@sebastianmuriel/the-american-rise-of-oat-milk-explored-9ccc1cbfcdf2 Plant Milk History - https://www.ift.org/news-and-publications/food-technology-magazine/issues/2018/december/columns/processing-how-plant-based-milks-are-processed Downsides to milks - https://www.ediblebrooklyn.com/2020/plant-milks-sustainability/#:~:text=Theoretically%2C%20soy%20milk%20should%20be,of%20the%20water%20almonds%20do. Oat Milk Facts - https://health.clevelandclinic.org/is-oat-milk-good-for-you-a-dietitian-explains-this-trendy-dairy-alternative/ Oat Milk History - https://medium.com/@sebastianmuriel/the-american-rise-of-oat-milk-explored-9ccc1cbfcdf2 Hemp Milk Facts - https://www.healthline.com/nutrition/hemp-milk#recipe Hemp History - https://www.hempfoods.com.au/hemp-history Hemp Milk Downside - https://www.ediblebrooklyn.com/2020/plant-milks-sustainability/#:~:text=Theoretically%2C%20soy%20milk%20should%20be,of%20the%20water%20almonds%20do. Oat milk Recipe - https://downshiftology.com/recipes/how-to-make-oat-milk/

In this episode, We talk about a new Mafia theory we have going on in the NBA. We take some IG questions from the listeners. What really is going on behind Mt. Rushmore? and are we sure we know everything about the Hoover Dam? We tackle those questions as well. So give it a listen and hope you enjoy the episode!

In the year 937, the idea of Englishness came close to being wiped off the face of the Earth as four armies faced off against the shield wall of the Anglo-Saxon king Athelstan in a brutal battle which left thousands dead. Author and historian Guy Walters talks to author Michael Livingston about why the Battle of Brunanburh was so pivotal for the English - and why the battle arouses such strong passions today that Livingstone had death threats after suggesting a location where it may have taken place. (Photo: Richard Cutts)See omnystudio.com/listener for privacy information.

A wellness & lifestyle podcast is coming your way next Wednesday -- Mini episodes. Mini seasons. New episodes every Wednesday. Meet your hosts: Panna www.instagram.com/mysonmaverick Denice www.instagram.com/denicebehindthelens