Podcasts about Bernheim

François Bernheim : il a signé des chansons pour les Poppys, et découvert, entre autres, Renaud et Patricia Kass. Il consacre un livre à son mentor, Eddie Barclay.

On this week's show, your host, Justin Mog, goes for a walk in the woods with Wren Smith, Bernheim Forest's Interpretive Programs Manager since 2000 and founder of Bernheim's volunteer naturalist program. Tune in to catch up with what's happening out at Bernheim, just south of Louisville and how you can get involved as a volunteer or just a visitor. We discuss the role of the Volunteer Naturalists training program in creating sustainable support for Bernheim's mission of connecting people with nature. Wren also shares some of what they've learned about creating a culture of care that supports the program and Bernheim's mission. Check out Bernheim's Earth Month celebrations: https://bernheim.org/earth-month/ Learn about Bernheim's Climate Heroes: https://bernheim.org/climatehero/ Explore upcoming events at Bernheim at https://bernheim.org/events/ On Feb. 6, 20225, the C-J published a full page article on her and Bernheim Forest https://www.courier-journal.com/story/news/local/2025/02/06/bernheim-forest-volunteer-program-helps-visitors-connect-with-nature/77512440007/ Learn more about Wren at https://bernheim.org/news/pathways-to-purpose-wren-smith-interpretive-programs-manager/ As always, our feature is followed by your community action calendar for the week, so get your calendars out and get ready to take action for sustainability NOW! Sustainability Now! is hosted by Dr. Justin Mog and airs on Forward Radio, 106.5fm, WFMP-LP Louisville, every Monday at 6pm and repeats Tuesdays at 12am and 10am. Find us at http://forwardradio.org The music in this podcast is courtesy of the local band Appalatin and is used by permission. Explore their delightful music at http://appalatin.com

Er ist der neue Stern am Gesangshimmel: der französische Tenor Benjamin Bernheim. Der gebürtige Pariser feierte Erfolge bei den Festspielen in Salzburg oder an der Bayerischen Staatsoper. Sein Debütalbum erhielt sofort den renommierten Preis "Diapason d'Or". Am 5. Februar war Bernheim zusammen mit der Philharmonie Baden-Baden unter Marc Leroy-Calatayud im Münchner Prinzregententheater zu erleben.

Send us a textHistory of distilleryJohn E FitzgeraldWorked as a treasury agent guarding the bonded warehousesWith access to great bottles, he would sneak in at night and steal sips of whiskey from the barrels.When it came time to bottle, some barrels were lighter than others and some thought them to be good barrelsThese became known as fitzgerald barrels, and later bottled and sold as old fitzgerald bottled in bondTruth in storyIt is said that fitz had a private still that he sold only to select peopleIn a later biography we learn he never distilled himself, but his work as a treasury agent has been provedHeaven hillHeaven hill acquired old fitz in 1999They released larceny in 2012 Named after the act that made John Fitzgerald famousHistory of heaven hill Distillery1934-The 5 Shapira Brothers were approached by Joseph L Beam and other investors to start a distilleryJoseph Beam was the first master distiller, and all master distillers since have been members of the beam family12/13/1935, first barrels began to be filled, Bourbon Falls is the first brand1996, Massive fire destroys the still and 90,000 barrels.  At one time the creek that supplied the water was on fire for 2 milesUntil 1999 brown-forman and jim beam let them use their facilitiesIn 1999 heaven hill purchased the Bernheim distillery and could start production againThe name heaven hillNamed after the former owner of the distillery site, William HeavenhillLegend is he was born in 1783 under a waterfall during an indian attackThe bottle6 years old 68% corn, 20% wheat, 12% malted barleySupport the showWebsite:www.whiskeychaserspod.comFacebook:https://www.facebook.com/whiskeychaserspodcastInsta:https://www.instagram.com/whiskeychaserspodcast/TikTok:https://www.tiktok.com/@whiskeychaserspodcastThanks For Listening! Tell a Friend!

durée : 01:28:17 - En pistes ! du jeudi 21 novembre 2024 - par : Emilie Munera, Rodolphe Bruneau Boulmier - Benjamin Bernheim est l'invité d'En Pistes ! Il vient à l'occasion nous partager ses coups de cœurs discographiques.

durée : 01:28:17 - En pistes ! du jeudi 21 novembre 2024 - par : Emilie Munera, Rodolphe Bruneau Boulmier - Benjamin Bernheim est l'invité d'En Pistes ! Il vient à l'occasion nous partager ses coups de cœurs discographiques.

durée : 01:28:51 - invité : Benjamin Bernheim, ténor - par : Aurélie Moreau - Benjamin Bernheim porte au plus haut niveau l'art du chant français dans des productions récentes, comme Les Contes d'Hoffmann à Paris, Salzbourg et New-York, et trouve un répertoire idéal aujourd'hui pour sa voix avec Puccini, Verdi ou Tchaïkovski.

durée : 01:57:11 - Musique matin du jeudi 21 novembre 2024 - par : Jean-Baptiste Urbain - Sacré artiste lyrique de l'année aux dernières Victoires classiques et apparu lors de la cérémonie de clôture des JO, Benjamin Bernheim dévoile son nouvel album "Douce France". À cette occasion, France Musique consacre une journée spéciale au ténor avant son récital au Palais Garnier dimanche. - réalisé par : Yassine Bouzar

In this episode of The Vint Podcast, Billy and Brady sit down with acclaimed rosé experts, Elizabeth Gabay MW and her son Ben Bernheim, for an in-depth discussion on the fascinating world of rosé wines. Elizabeth, a Master of Wine and author of Rosé: Understanding the Pink Wine Revolution, and Ben, her collaborator and fellow rosé advocate, bring a wealth of knowledge to the table.The evolution of rosé from a simple, seasonal wine to a complex, age-worthy category.How rosé is produced, from direct pressing to maceration techniques.The ageability of rosé and which producers and regions are leading the way.Books: Rosé: Understanding the pink wine revolutionRosés of Southern FranceTime Stamps:00:44 Coravin Wine Preservation Giveaway01:49 Napa Valley's New AVA: Crystal Springs06:14 Interview with Rosé Experts Elizabeth Gabay and Ben Bernheim09:28 The Journey into Rosé Wine23:01 The Evolution and Popularity of Rosé36:05 Wine Tasting Experience36:30 Exploring Rosé Styles38:27 Traditional and Modern Rosé Making Techniques41:06 Rosé Production in Different Regions42:57 The Complexity of Rosé50:54 Ageability of Rosé Wines01:00:43 Fine Rosé Wines and Their Value01:06:29 Personal Rosé ProductionThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

Send us a textDid you know that you might be able to get your child's public school district to pay for an independent educational evaluation? We didn't either! Check out this fascinating conversation with Jennifer Bernheim, mother of a dyslexic kid, dyslexia advocate, and founder of Right to Read Advocacy (https://www.righttoreadadvocacy.com/).As the mom of a dyslexic learner, Jennifer knows how challenging it can be to navigate the special education process in a public school district, which is why she founded Right to Read Advocacy. Jennifer helps parents demystify this overwhelming process and empowers parents to support their child's unique needs.Jennifer has completed the esteemed Council of Parent Attorneys and Advocates' (COPAA) Special Education and Advocacy Training courses, known as SEAT 1.0 and SEAT 2.0. She adheres to COPAA's Advocate Voluntary Code of Ethics. Additional advocacy education includes the Orton-Gillingham Academy Subscriber Course and WrightsLaw Special Ed Law & Advocacy Training.Prior to founding Right to Read Advocacy, Jennifer spent 20 years as a public relations practitioner, providing strategic communications support for purpose-driven companies. She has a master's degree in communication studies from the University of Rhode Island. Jennifer lives in Weston, CT with her husband, their three children, and Australian labradoodle.Jennifer is a non-attorney, educational advocate. She does not provide legal advice.Don't wake the baby!Unwind to a wholesome mix of parenting stories, quirky humour, and cosy craftingListen on: Apple Podcasts SpotifyDyslexia Journey has conversations and explorations to help you support the dyslexic child in your life. Content includes approaches, tips, and interviews with a range of guests from psychologists to educators to people with dyslexia. Increase your understanding and connection with your child as you help them embrace their uniqueness and thrive on this challenging journey!Send us your questions, comments, and guest suggestions to parentingdyslexiajourney@gmail.comAlso check out our YouTube channel! https://www.youtube.com/@ParentingDyslexiaJourney

durée : 00:25:17 - Benjamin Bernheim, ténor (3/5) - par : Judith Chaine - Nous vous proposons, à l'occasion de la sortie de son dernier disque "Douce France", de réécouter la série de Grands Entretiens que nous avions consacrée au ténor franco-suisse Benjamin Bernheim. Le chanteur lyrique s'était confié sur son parcours personnel et artistique en mars 2021. - réalisé par : Lionel Quantin

durée : 00:25:16 - Benjamin Bernheim, ténor (4/5) - par : Judith Chaine - Nous vous proposons, à l'occasion de la sortie de son dernier disque "Douce France", de réécouter la série de Grands Entretiens que nous avions consacrée au ténor franco-suisse Benjamin Bernheim. Le chanteur lyrique s'était confié sur son parcours personnel et artistique en mars 2021. - réalisé par : Lionel Quantin

durée : 00:25:15 - Benjamin Bernheim, ténor (5/5) - par : Judith Chaine - Nous vous proposons, à l'occasion de la sortie de son dernier disque "Douce France", de réécouter la série de Grands Entretiens que nous avions consacrée au ténor franco-suisse Benjamin Bernheim. Le chanteur lyrique s'était confié sur son parcours personnel et artistique en mars 2021. - réalisé par : Lionel Quantin

durée : 00:25:24 - Benjamin Bernheim, ténor (2/5) - par : Judith Chaine - Nous vous proposons, à l'occasion de la sortie de son dernier disque "Douce France", de réécouter la série de Grands Entretiens que nous avions consacrée au ténor franco-suisse Benjamin Bernheim. Le chanteur lyrique s'était confié sur son parcours personnel et artistique en mars 2021. - réalisé par : Lionel Quantin

durée : 00:25:22 - Benjamin Bernheim, ténor (1/5) - par : Judith Chaine - Nous vous proposons, à l'occasion de la sortie de son dernier disque "Douce France", de réécouter la série de Grands Entretiens que nous avions consacrée au ténor franco-suisse Benjamin Bernheim. Le chanteur lyrique s'était confié sur son parcours personnel et artistique en mars 2021. - réalisé par : Lionel Quantin

durée : 00:05:32 - C'est une chanson - par : Frédéric Pommier - Sacré artiste lyrique de l'année aux dernière Victoires de la musique classique, il vient de publier "Douce France, Mélodies & Chansons" et sera en concert le 24/11 à l'opéra Garnier à Paris. Au micro de Frédéric Pommier, le ténor Benjamin Bernheim évoque la chanson "Douce France" de Charles Trénet.

Gunnar Bolin programleder veckans Lundströms Bokradio där vi bokcirklar om Joseph Roths 1920-talsklassiker Höger och vänster. Gäster är Sigrid Combüchen och Emi-Simone Zawall. Lyssna på alla avsnitt i Sveriges Radio Play. I veckans Lundströms Bokradio läser vi Joseph Roths mellankrigsroman ”Höger och vänster” som kom i svensk översättning 2023. Roth, som kanske är mest känd för romanen ”Radetzkymarschen”, föddes år 1894 i Brody, i utkanten av det Habsburgska kejsardömet, som då hette Österrike-Ungern. Joseph Roth var en framgångsrik judisk journalist, som senare bosatte sig i Berlin, där han även var verksam som författare. Hans roman ”Höger och vänster” kom ut på tyska 1929. I berättelsens centrum återfinns den tyska borgerliga familjen Bernheim, och boken kretsar kring finansvärlden,modernitet i mellankrigstiden och judisk identitet. Joseph Roth dog i Paris 1939. Våra två läsare i studion är författaren Sigrid Combüchen och Emi-Simone Zawall, översättare och kritiker.Joseph Roths Höger och vänster är översatt till svenska av Bertil Roth och Staffan Vahlquist.Skriv till oss! bokradio@sverigesradio.seProgramledare: Gunnar BolinProducent: Andreas Magnell Ljuddesign: Helene Alm

In honor of the Earth & Spirit Center's upcoming summer camps, we're replaying an episode from the archives, about the importance of nature-based free play. Claude Stephens is the Facilitator of Outreach and Regenerative Design for Bernheim Arboretum and Research Forest. He's also the director of Bernheim's Children at Play Network, an initiative that helps connect children to nature through free play. This conversation explores the importance of free play in nature as an engine of inspiration and imagination, empowerment, equity, and efforts to sustain healthy communities and landscapes. RESOURCES: Earth & Spirit Center: https://earthandspiritcenter.org/ Bernheim Research Forest and Arboretum: https://bernheim.org/ Children At Play Network: https://childrenatplaynetwork.com/

On this Whiskey Quickie by Bourbon Pursuit, we review Bernheim Barrel Proof Wheat Whiskey Batch A224. This 7-9 year old whiskey is 125 proof and $65 MSRP. Let us know what you think. Cheers!DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly. Learn more about your ad choices. Visit megaphone.fm/adchoices

Follow the hosts on Instagram @robnudds, @alonbenjoseph, and @davaucher.Thanks to @skillymusic for the theme tune.

Welcome back to All Things Whiskey Podcast!  We're honored to sit down with and host Master Distiller and Director of Kentucky Distillation at Heaven Hill Distillery Conor O'Driscoll.  On this episode we talk about how Conor wound up in Denver Colorado, dive into his background, and talk all things Heaven Hill.  Tune in to gain a sneak peak into all the great things that they are doing (like opening a new distillery this year and making 441,000 barrels of whiskey last year) and learn about new releases from their brands.   We are HUGE fans of Heaven Hill Distillery so be sure to checkout their portfolio of whiskies because they make some of our favorites like Elijah Craig, Evan Williams, Mellow Corn, Henry McKenna, Old Fitzgerald, Parker's Heritage, Rittenhouse, and more.  Cheers and keep drinkin' tasty Heaven Hill whiskies! Support the show

On this episode, the guys talk about the world of Wheat Whiskey and then take on one of Chris's favorite bands, Pearl Jam.

In this special episode, we're joined by Jennifer Bernheim, founder of Right To Read Advocacy for a conversation about advocacy and the family vision for student success. As the mom of a dyslexic learner, Jennifer knows how challenging it can be to navigate the special education process in a public school district, and she helps parents demystify this overwhelming process and empower them to support their child's needs. Her recent education includes the Orton-Gillingham Academy Subscriber Course and WrightsLaw Special Ed Law & Advocacy Training. She has completed the esteemed Council of Parent Attorneys and Advocates (COPAA) Special Education and Advocacy Training (SEAT) 1.0 course and is currently enrolled in SEAT 2.0. Jennifer adheres to COPAA's Advocate Voluntary Code of Ethics. Jennifer has a master's degree in Communication Studies from the University of Rhode Island. She lives in Weston, Connecticut with her husband, their three children, and their Australian labradoodle. Connect with our guest, Jennifer Bernheim! Visit Right to Read Advocacy and find her on Instagram, Facebook, YouTube, and Pinterest. Resources mentioned in this episode: Decoding Dyslexia International Dyslexia Association Council of Parent Attorneys and Advocates Dyslexia Training Institute Overcoming Dyslexia by Sally Shaywitz M.D. Overcoming Dyslexia - Course Wrightslaw: From Emotions to Advocacy by Pamela Wright and Peter Wright Wrightslaw: All About Tests and Assessments by Melissa Lee Farrall, Pamela Wright, and Peter Wright Fish in a Tree by Lynda Mullaly Hunt Finding My Superpower: A book for dyslexic thinkers by Sarah Prestidge We officially have merch! Show your love for the Together in Literacy podcast! If you like this episode, please take a few minutes to rate, review, and subscribe. Your support and encouragement are so appreciated! Have a question you'd like us to cover in a future episode of Together in Literacy? Email us at support@togetherinliteracy.com! If you'd like more from Together in Literacy, you can check out our website, Together in Literacy, or follow us on Facebook and Instagram. For more from Emily, check out The Literacy Nest. For more from Casey, check out The Dyslexia Classroom. We're currently looking for guests and sponsors for season 3 of the Together in Literacy Podcast! Thank you for listening and joining us in this exciting and educational journey into dyslexia as we come together in literacy!

This week, Jim and Brian work through some samples. As a result, we have some amazing reviews and one super exciting revelation in store for you this week. Listen in to this great episode and get a few tips on what you may want to add to your bar. Thank you to our sponsors, Blanton's Bourbon Shop and Pints and Barrels. Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!

Jim and Brian take two wheat whiskeys and put them head to head in this episode. We try the Woodford Reserve and Bernheim Original Straight Wheat Whiskeys. If you haven't tried a wheat whiskey, we suggest you give it a shot. We also chat about the great time at this year's Bourbon on the Banks Festival in Frankfort. Thanks to all our listeners who showed up! Thank you to our sponsor, Blanton's Bourbon Shop. Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!

It's hard for us to express just how excited we get every year to taste and review the barrel proof batched expressions from Heaven Hill. From Larceny to Elijah Craig to the newly introduced Bernheim, Eric and Perry (once again, I must let you know that that is in fact me) take you through the newest limited edition releases from their friends on heaven's hill, while giving you the most honest and earnest reception they can provide about whether they'd drink them again...or pass them on to a friend. We hope you enjoy this episode, and we can't wait to see you again next week. Become a patron of the show at http://www.patreon.com/mybourbonpodcast Click here to sign up for the easiest international shipping on the market AND to support This is my Bourbon Podcast! Click here to find your newest fantasy at Adam & Eve AND to support TIMBP! Send us an email with questions or comments to thisismybourbonshop@gmail.com Check out all of our merch and apparel: http://bourbonshop.threadless.com/ Leave us a message for Barrel Rings at (859) 428-8253 Facebook: https://www.facebook.com/mybourbonpod/ Twitter: https://twitter.com/mybourbonpod Instagram: https://www.instagram.com/mybourbonpod/ YouTube: https://www.youtube.com/thisismybourbonpodcast Amazon Affiliate Glencairn Link PayPal, if you feel so inclined: PayPal.me/pritter1492

Gov. Beshear announces his education proposal, students return to school in the state's second-largest district, the state supreme court hears arguments regarding a new state law, and how alpacas are helping support cancer research at the state's flagship university.

This Indiana water tastes funny @Heavenhilldistillery @daviesscountybourbon @jackdaniels @redlinebourbon #americanmaltwhiskey #bourbon #whiskey #podcast #radioshow #host Co hosts : Good ol Boy Alan, Good ol Boy Justin, Made Man Brent, Made Man Bob SIPS – On this episode we discuss Bernheim, Daviess County, Jack Daniels, and Red Line. The team at Brown Forman have been playing around the chemistry set again in the Distillery Series, now with the first American Single Malt from JD. Lots of new stuff with some combos you have never tried this before. More native and branded Indiana fire water. We will be discussing this whiskey and rating them from 1-5 with 5 being the best:   Bernheim Kentucky Straight Wheat Whiskey Barrel Proof A223                                    4 SIPS Daviess County Lightly Kentucky Straight Bourbon – Lightly Toasted                       3 SIPS Jack Daniels Distillery Series Straight Tennessee Rye Whiskey                               3 SIPS Finished in High Toast Maple Barrels               Jack Daniels Distillery Series Straight Tennessee Rye Whiskey                               3 SIPS Finished in High Toast Oak Barrels                                 Jack Daniels Distillery Series Straight Tennessee Whiskey                                       2 SIPS Finished with Toasted Pecan Wood Chips   Jack Daniels Twice Barreled American Single Malt Whiskey                                       4 SIPS Red Line Elements Batch 1                                                                                        3 SIPS Red Line Cask Strength Barrel # 142                                                                        3 SIPS Lucky Charms Milk of Whiskey™ is now a trademark of One Tan Hand Productions info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple & Google Podcasts, Spotify, Stitcher, Soundcloud, and nearly anywhere you can find a podcast. Enjoying that cool Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here: https://amzn.to/2Xblorc The easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes”  Credits: TITLE: Maxwell Swing PERFORMED BY: Texas Gypsies COMPOSED BY: Steven R Curry (BMI) PUBLISHED BY: Alliance AudioSparx (BMI) COURTESY OF: AudioSparx   TITLE: Flapperjack PERFORMED BY: Texas Gypsies COMPOSED BY: Steven R Curry (BMI) PUBLISHED BY: Alliance AudioSparx (BMI) COURTESY OF: AudioSparx   TITLE: Back Roads PERFORMED BY: Woods & Whitehead COMPOSED BY: Terry Whitehead PUBLISHED BY: Terry Whitehead COURTESY OF: Terry Whitehead Post production services : Pro Podcast Solutions Advertising sales: Contact us directly Content hosting services: Audioport, Earshot, Radio4All, Castos, aCast, PodBean, Soundcloud

In today's episode of The Metaverse Podcast, we host Roy Bernheim of Decommerce, a company with a mission to transform your community into a profitable force by humanizing your brand.  Join our host and CEO, Jamie Burke, as he delves deep with Roy in a discussion exploring the future of social commerce. Whether you're a fashion brand founder, a metaverse builder, or a web3 enthusiast, be sure to tune in to: Find out how social media platforms now control brand communication with customers, diminishing direct engagement. Understand why fashion brands cannot reliably reach their own followers without constant paid promotion on socials. Discover how Decommerce's solution lets brands add social features to their owned sites so customers engage directly with the brand community. Learn about their impressive metrics, the solution tripling repeat purchases, giving 50x reach, doubling site time, and preventing wasted production by engaging brand communities. Get insights into how Web2 and Web3 will coexist, the same way social media disrupted, but didn't replace websites, by taking some of their market share. #metaverse #ecommerce #startups #fashion #community ------------ Whether you're a founder, investor, developer, or just have an interest in the future of the Open Metaverse, we invite you to hear from the people supporting its growth. Outlier Ventures is the Open Metaverse accelerator, helping over 100 Web3 startups a year. You can apply for startup funding here - https://ov.click/pddsbcq122 Questions? Join our community: Discord - https://ov.click/pddssodcq122 Telegram - https://ov.click/pddssotgq122 Twitter - https://ov.click/pddssotwq122 LinkedIn - https://ov.click/pddssoliq122 More - https://ov.click/pddslkq122 For further Open Metaverse content: Listen to The Metaverse Podcast - https://ov.click/pddsmcq122 Sign up for our quarterly live events at - https://ov.click/pddsdfq122 Check out our portfolio - https://ov.click/pddspfq122 Thanks for listening!

Subscribe to get access to the full episode, the episode reading list, and all premium episodes! www.patreon.com/OrdinaryUnhappinessWe're back with a new installment of the Standard Edition! We discuss two short reviews from 1887 (of Averbeck's Die akute Neurasthenie [Acute Neurasthenia] and Weir Mitchell's Die Behandlung gewisser Formen von Neurasthenie und Hysterie [the Treatment of Certain Forms of Neurasthenia and Hysteria] and the essays “Hysteria” and “Hystero-Epilepsy” (1888). Then we get into the first parts of the “Papers on Hypnotism and Suggestion,” including the “Preface to the Translation of Bernheim's Suggestion” (1888 or 1888-89) and the “Review of August Forel's Der Hypnotismus [Hypnotism]” (1889) and finish up with Freud's 1891 essay on “Hypnosis.” Along the way, we talk neurasthenia vs. hysteria, Weir Mitchell's “rest cure,” Mesmer and the origins of hypnotism, the anxieties that underwrite historical arguments over hypnosis and suggestion, the legacies of hypnosis within what comes to be psychoanalysis, Freud's imposter syndrome about his own failures as a hypnotist, and much more. The Spiegel text that Patrick alludes to throughout the episode is Herbert Spiegel and David Spiegel's Trance and Treatment: Clinical Uses of Hypnosis (2nd ed): https://www.appi.org/Products/Psychotherapy/Trance-and-Treatment-Second-EditionHave you noticed that Freud is back? Got questions about psychoanalysis? Or maybe you've traversed the fantasy and lived to tell the tale? Leave us a voicemail! 484 775-0107 A podcast about psychoanalysis, politics, pop culture, and the ways we suffer now. New episodes on Saturdays. Follow us on social media: Linktree: https://linktr.ee/OrdinaryUnhappiness Twitter: @UnhappinessPod Instagram: @OrdinaryUnhappiness Patreon: patreon.com/OrdinaryUnhappiness Theme song: Formal Chicken - Gnossienne No. 1 https://open.spotify.com/album/2MIIYnbyLqriV3vrpUTxxO Provided by Fruits Music

On today's episode we have a glass of IW Harper 15 Year!  We continue our series talking about whether age is the end all be all on the flavor of whiskey.  We talk about the Burnheim Brothers, sourcing from your competition, and the power of nostalgia on your whiskey journey.  All that and more on today's episode of Whiskey Chasers!  Be sure to Like us on Facebook and follow us on instagram, as well as rate and review the show wherever you are listening, it really helps us out. Our Website is www.whiskeychaserspod.com, check us out! Thanks, and enjoy the show!History of distilleryIssac Wolfe (I.W.) Bernheim immigrated from germany in 1848Came to work in Ney York, but the company he wanted to work for went out of businessGot a job as a peddler of household items, going door to door throughout pennsylvania.  He did this UNTIL HIS HORSE DIEDMoved to Paducah, KY to be a bookkeeper for a liquor wholesalerWhile there he made enough to move his brother to the USBernheim Bros distilling began in 1870They moved to Louisville in 1888 and bought Pleasure Ridge Park Distillery and Bernheim Distillery was bornIN 1896, the bonded warehouse burned down.  They had insurance BUT the Unpaid Whiskey Tax was to much.They were tied in court until 1897, the court decided they did not owe the tax as the whiskey was destroyedThey were allowed to continue producing through prohibition, but sold to Schenley Industries in1937. This was sold to Guiness in 1987, Which own DiagioThe return of the name1992, Bernheim Distilleries was opened again by united, owned by GuinessThe Bernheim brand was sold in Asia and europe, but was a top name in JapanIn 1999, Heaven Hill purchased Bernheim Distillery In 1996 the Bernheim distillery was destroyed in a Fire, so they bought the siteBernheim Original wheat was introduced in 2005 by heaven hill, Named after IW Bernheim and his brother for their contributions to whiskeyBut….. IW Harper?IW Harper was reintroduced by Diageo in 2015, Using spirits from the Bernheim Distillery, Aged at Stitzel-Weller, and Bottled by George DickleTastingThe bottleBeautiful crystallized look with a square topperThe juiceMarch 2015 this was releasedProof: 86Age: 15 YearsMashbill: 86% Corn, 6% Rye, 8% Malted BarleyMSRP: $75 (2016)Support the showWebsite:www.whiskeychaserspod.comFacebook:https://www.facebook.com/whiskeychaserspodcastInsta:https://www.instagram.com/whiskeychaserspodcast/TikTok:https://www.tiktok.com/@whiskeychaserspodcastThanks For Listening! Tell a Friend!

The MLB season is already halfway through and we had some amazing performances this week. A PERFECT GAME from Domingo German. Shohei Ohtani continues to do amazing things. Are the Yankees going to be able to stay in the race without Aaron Judge? The Cincinnati Reds are still on fire. We revisit our preseason predictions and see where we stack up and then hand out midseason awards! Who is the first half MVP? Cy Young? Then we predict who we think will make the playoffs and win the World Series. Who is the best player to ever wear number 31 in MLB history? We answer that question too!Our whiskey review of this week is of Heaven Hill's Bernheim Original Kentucky Straight Wheat Whiskey Barrel Proof Batch A223. The guys give out their tasting notes and rate it on our Baseball Themed Rating Scale! 0:00 Welcome In2:39 Best Number 317:27 Where to Find Us 8:35 Podcast Reviews9:58 Whiskey Review13:02 Tasting Notes17:06 Whiskey Rating26:30 MLB Trivia28:07 Perfect Game Talk34:41 Yankees Chances without Judge38:40 Shohei is a Unicorn     42:32 All-Star Game Starters45:37 Cincinnati Reds Talk51:14 MLB Attendance Records57:47 Revisit our Preseason Predictions1:08:37 Midseason Awards1:21:11 Midseason Predictions1:29:37 College World Series Winner!1:31:00 Latest Power RankingsDownload and subscribe to the pod! Spotify: https://bit.ly/BarrelsnBarrelsSpotifyApple: https://bit.ly/BarrelsnBarrelsAppleStitcher: https://bit.ly/BarrelsnBarrelsStitcher YouTube:  @barrelsnbarrelspod   Follow us on Social Media! Instagram: https://www.instagram.com/BarrelsnBarrelsPod/  Facebook: https://www.facebook.com/BarrelsnBarrelsPod/Tiktok: https://www.tiktok.com/@BarrelsnBarrelsPod/Twitter: https://twitter.com/barrelsnbarrels#shoheiohtani #yankees #perfectgame #awards #baseball #mlb #reds #phillies #braves #atlanta #atlantabraves #cincinnatireds #cincinnati #streak #history #oakland #giants #sanfrancisco --- Support this podcast: https://podcasters.spotify.com/pod/show/barrels--barrels-podcast/support

Bernheim Barrel Proof Wheat Whiskey is newest edition to Heaven Hill's barrel proof series, joining Larceny and Elijah Craig. This new offering is between 7-9 years old and clocks in at a hefty 118.8 proof. Similar to it's other barrel proof counterparts, this wheated barrel proof offering is set to be released three times a year. Will the love fest for Heaven Hill continue? Or will the fellas decide that this wheated whiskey might need a little more time in the barrel? You'll have to give us a listen this week to find out. Other things we discusss are bourbon related things in Midway, KY, Y2K, and how many Heaven Hill labels have come and gone in favor of more premium offerings. It's Friday - time for the best bourbon conversation you're gonna hear all week long. -------------------------- SocialsIG: https://www.instagram.com/themashupkyFB: https://www.facebook.com/themashupkyTW: https://twitter.com/themashupky Music: All the Fixings by Zachariah Hickman Thank you so much for listening!

Scott and The Brocks discuss the Heaven Hill bottle your own experience and two bottles Barbara bottled. We review a 14 yr Heaven Hill Select Stock and a Bernheim 7yr Wheated Whiskey. 

Join me for a drink as we Hang out with Lil Wayne and the Houston Astros; And Special Guest Laura Bernheim, a Librarian in Massachusetts, talks about the Boston Red Sox and late fees. Drink: Red Velvet (Imperial Dessert Stout) from Starr Hill Brewery in Crozet, Virginia Instagram: Hipster Baseball Podcast Twitter: @HBP4040 Intro and Outro music: DeCarlo

On this Whiskey Quickie by Bourbon Pursuit, we review Bernheim Barrel Proof Original Wheat Whiskey Batch A223. This 7-9 year old wheat whiskey is 118.8 proof and $65 MSRP. Let us know what you think. Cheers!DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.

Tasting Notes: One of the weirdest standard releases in whiskey gets a facelift with this 118.8 proof version of Bernheim wheat. A WHEAT WHISKEY, and not a wheated bourbon, the grain note on the nose is massive, like a wood-fired oven bakery, then follows oak, then a touch of orange fruit on the end. The palate is a full-flavored grain blockbuster, almost austere, but with JUST enough vanilla and toffee to balance it out. This is what I would call a "change-up" whiskey. If you've been banging away at Sazerac products, or wheated whiskies for a month give your palate something completely different but still in the bourbon/whiskey universe.

A Kentucky nature preserve loses a legal battle over a proposed natural gas pipeline, Kentucky's only private historically black college responds to the Department of Justice's report about Louisville police misconduct, one Kentucky university is making the transition from military to civilian life a little easier for some of its students, and a non-profit is turning bourbon barrels into bowties.

Welcome to the Kentucky Bourbon Shot: Quick thoughts, news, and reviews on Kentucky bourbon, rye, and spirits by host Alan Cornett. Eat Kentucky: Instagram | Twitter | Facebook

Tasting Notes I LOVE a whiskey like Bernheim Wheat, something that's steadily been available and flying below the radar for years and in light Heaven Hill's recent announcement of a barrel strength version I've decided to take another look. Citrus and fresh baked sourdough on the nose with a touch of apricot. On the palate, aged leather, soft fruit, and a bready, yeasty hit of wheat. Try this in an Old Fashioned for something incredibly soft and sweet. Nice oak notes as well for 7 years!

Welcome back, everyone! We've got a great show for you this week, where Eric and I (hey that's me, Perry) get into the two newest premium releases from Heaven Hill and chat about the current state of the distillery. After pairing the Bernheim Barrel Proof Wheat Whiskey with the cake that Heaven Hill sent us, we take a look at the Heaven Hill Heritage Collection 20 Year Old Corn Whiskey and review the heck out of it. It's a great time, and I promise you can't miss it. Enjoy. Become a patron of the show at http://www.patreon.com/mybourbonpodcast Send us an email with questions or comments to thisismybourbonshop@gmail.com Check out all of our merch and apparel: http://bourbonshop.threadless.com/ Leave us a message for Barrel Rings at (859)428-8253 Facebook: https://www.facebook.com/mybourbonpod/ Twitter: https://twitter.com/mybourbonpod Instagram: https://www.instagram.com/mybourbonpod/ YouTube: https://www.youtube.com/thisismybourbonpodcast PayPal, if you feel so inclined: PayPal.me/pritter1492

durée : 02:29:39 - Le 7/9.30 - par : Nicolas Demorand, Léa Salamé, Stephanie BOUTONNAT - Mattia Filice, conducteur de train et auteur de "Mécano" (POL) est l'invité du 7h50. Dorothée Schmid, spécialiste de la Turquie, Raphaël Pitti, médecin humanitaire et Ziad Majed, politologue spécialiste de la Syrie sont les invités du 8h20. Pascale Bernheim, historienne, est l'invitée du 9h10.

Pour one more...light up another...we'll figure it out together.   Please Drink Responsibly   byjack.com/bourbonandbs to buy some shirts!   Thanks to our sponsors:   All of you that have been supporting us! Join our patrons at patreon.com/bourbonandbspodcast to help support the continuing growth of the show and the community.   Tinder Box at Easton for the weekly featured cigar and check them out for their current featured cigar at eastontinderbox@gmail.com   Altadis USA for the weekly second cigar and the continued support   BS Cigar Company for the continued support! Check them out at bscigarcompany@gmail.com for ordering the BS Gold and BS Silver

If you think there is a lot of bourbon on the shelf now, wait just a few more years. The news over the past year has been flooded with a couple million upwards to a billion dollars in capital investments from everyone in the bourbon industry. When the news dropped that Heaven Hill was going to open a new $135M distillery that will produce 150,000 barrels a year, in addition to their existing Bernheim distillery that already produces 1,500 a day, many of us scratched our heads and thought, "who is going to drink all this whiskey?". That's when I reached out to Heaven Hill and invited Susan Wahl to come on the show. She has a long, 20 plus year history working in the whiskey portfolio at Heaven Hill. She's literally seen it all. We talk about what drove the decision to build a second distillery, the threats, and how they are planning for everything in the supply chain, including barrels and labor. We also talk about data trends and where they see the international market heading. Show Notes: Above the Char with Fred Minnick (@fredminnick) talks when barrel proof became common. What were your whiskey initiatives and marketing plan for bourbon in the early days? How did you take Evan Williams into one of the largest whiskey brands? What trends or data have you learned from the visitor center? What factors did you take into account when thinking that you need another $135M distillery that can produce 150k barrels a year? How much of your sales is domestic vs international? What threats did you see about potentially not building another distillery? Did the removal of European tariffs have an impact on your forecast? Did barrels or other supply chain factors play an important role in your forecast? What data helps you push pass the fears of a 20-year lifecycle on trends? How have you worked with the city to build new warehouses? Does Bardstown have the workforce to take care of the labor requirements? What makes you bullish about tourism for bourbon? @heavenhilldistillery Support this podcast on Patreon

On this week's show, your host, Justin Mog, gathers friends around the microphones for the second half of a two-part conversation about the threats posed by the proposed LG&E gas pipeline through Bullitt Co. This week's guests: Rev. Elisa Owen, Executive Director of Kentucky Interfaith Power & Light, KIPL (http://kentuckyipl.org); Wallace McMullen, one of the founding members of PPL Shareholders for Economic Democracy; and Danica Novgorodoff, artist, writer, and mother of young kids who has been involved in protesting Wall Street's financing of fossil fuel extraction with 350Brooklyn (and is still involved as a co-lead of the Stop the Money Pipeline working group) and Sunrise Kids (a group of parents with babies and toddlers, a branch of Sunrise Movement). She's also working on a graphic novel about youth climate activists, and is on the board of the Cofan Survival Fund, which supports the indigenous Cofán people in the Ecuadorian Amazon so they can protect their million acres of rainforest from mining and oil pollution. She recently joined KFTC's energy justice group (http://kftc.org). The focus of this week's conversation is on the broader threats posed by the pipeline in terms of contributions to the global climate crisis, the legal precedents, and the future of our children. We'll give you an update on the thicket of litigation that this proposal has generated, and share some faith-based perspectives on the issue. Learn more about the issue and how to get involved at http://savebernheimnow.org/ The timing of this conversation is critical. LGE-KU is taking Bernheim to court to condemn their property and the court date is January 10, 2023. Bernheim is using its scarce resources to fight this aggression, but the need your help. Here's what you can do: • Spread the word with a new “Save Bernheim Now!” yard sign available at the All Peoples Justice Center - email justicecenter@allpeoplesuu.com • Sign the new petition at https://bernheim.org/forestunderthreat/pipeline/?id=tog-contain2 • Make a special donation to Bernheim's “Land Protection Fund” to help pay for legal fees at http://bernheim.org • Join weekly protest gatherings – bring your signs, dress in costume, just come! Fridays at noon in front of LG&E, 220 W. Main, coming up on January 6th. • Write a letter to PPL and LG&E: Vsorgi@pplweb.com; john.crockett@lge-ku.com For more, watch the Save Bernheim Now! event held at All People's Church on December 4, 2022 at https://youtu.be/ANi0Kdd_Bts As always, our feature is followed by your community action calendar for the week, so get your calendars out and get ready to take action for sustainability NOW! Sustainability Now! is hosted by Dr. Justin Mog and airs on Forward Radio, 106.5fm, WFMP-LP Louisville, every Monday at 6pm and repeats Tuesdays at 12am and 10am. Find us at http://forwardradio.org The music in this podcast is courtesy of the local band Appalatin and is used by permission. Explore their delightful music at http://appalatin.com

On this week's show, your host, Justin Mog, gathers friends around the microphones for the first half of a two-part conversation about the threats posed to Bernheim Arboretum & Research Forest and its neighbors by the proposed LG&E gas pipeline through Bullitt Co. This week's guests: Deborah Potts Novgorodoff, with PPL Shareholders for Energy Democracy, is part of a broad coalition of Kentucky environmental groups working to stop LG&E's pipeline (http://savebernheimnow.org/); Kimberly Brown is an adjacent landowner and part of a generational farm family that would be impacted by the pipeline; and Mark Wourms is Executive Director of Bernheim (http://bernheim.org/forestunderthreat). The focus of this week's conversation is on the immediate threats posed by the pipeline to Bernheim, ecological habitat, the Cedar Grove corridor, and to surrounding landowners. Next week, we'll address the broader issues and climate change concerns with three different guests. The timing of this conversation is critical. LGE-KU is taking Bernheim to court to condemn their property and the court date is January 10, 2023. Bernheim is using its scarce resources to fight this aggression, but the need your help. Here's what you can do: • Spread the word with a new “Save Bernheim Now!” yard sign available at the All Peoples Justice Center - email justicecenter@allpeoplesuu.com • Sign the new petition at https://bernheim.org/forestunderthreat/pipeline/?id=tog-contain2 • Make a special donation to Bernheim's “Land Protection Fund” to help pay for legal fees at http://bernheim.org • Join weekly protest gatherings – bring your signs, dress in costume, just come! Fridays at noon in front of LG&E, 220 W. Main, coming up on December 23rd and January 6th. • Write a letter to PPL and LG&E: Vsorgi@pplweb.com; john.crockett@lge-ku.com For more, watch the Save Bernheim Now! event held at All People's Church on December 4, 2022 at https://youtu.be/ANi0Kdd_Bts As always, our feature is followed by your community action calendar for the week, so get your calendars out and get ready to take action for sustainability NOW! Sustainability Now! is hosted by Dr. Justin Mog and airs on Forward Radio, 106.5fm, WFMP-LP Louisville, every Monday at 6pm and repeats Tuesdays at 12am and 10am. Find us at http://forwardradio.org The music in this podcast is courtesy of the local band Appalatin and is used by permission. Explore their delightful music at http://appalatin.com

On this week's Truth to Power, we bring you highlights from the "Save Bernheim Now!" (http://savebernheimnow.org) event held on December 4, 2022 at All People's Church in Louisville and featuring an inspiring array of speakers organizing to protect Bernheim Arboretum & Research Forest from a dangerous and unnecessary high-pressure natural gas pipeline being proposed by LG&E. We'll hear from: - Bernheim's Executive Director, Mark Wourms; - Bernheim's Director of Conservation, Andrew Berry; - Rev. Elisa Owen, Executive Director of Kentucky Interfaith Power & Light (KIPL) and Highland Presbyterian Church; - Rob Kingsolver, retired Environmental Studies professor at Bellarmine University; - Kenyetta Johnson from the Kentucky Student Environmental Coalition (KSEC); and - Rev. Bruce Beisner of All Peoples Church. LGE-KU is taking Bernheim Arboretum and Research Forest to court to condemn their property to construct a high-pressure natural gas transmission pipeline. The court date is January 10, 2023, and Bernheim is using its scarce resources to fight this aggression. It is time for those of us who love Bernheim and oppose new, destructive fossil fuel initiatives to fight this battle personally. Here are just a few of the reasons why LG&E should be denied the condemnation by eminent domain: - It violates Bernheim's Conservation Easement. If LG&E wins in court, this will set a terrible precedent for all natural lands with conservation easements.  - There will be serious environmental damage from the construction and maintenance of this pipeline. Its route disrupts significant and fragile habitat and interrupts a wildlife corridor connecting several natural areas. - This area is demonstrably unstable and running a pipeline through it risks landslides and flooding. There is a high likelihood of pollutants entering streams and underground waterways. - The land includes bat habitat. Bernheim recently documented 13 bat species utilizing a wide swath of Bernheim for roosting and foraging. - The land is home to a couple of rare and endangered snails, creatures that have lived in this area for millions of years. - Spending vast sums of money to INCREASE carbon emissions is blatantly financially motivated with no regard for the consequences. On Truth to Power each week, we gather people from around the community to discuss the state of the world, the nation, the state, and the city! It's a community conversation like you won't hear anywhere else! Truth to Power airs every Friday at 9pm, Saturday at 11am, and Sunday at 4pm on Louisville's grassroots, community radio station, Forward Radio 106.5fm WFMP and live streams at http://forwardradio.org

I often take on the task of trying exotic spirits, weird and wonderful flavors of craft beer, and new products in the beverage industry. You may be familiar with wheat bourbon, but perhaps less so with wheat whiskey. Today, I try a Kentucky straight wheat whiskey, which is underserved in our industry.In today's Booze Bits, I sample Bernheim Original Wheat Whiskey and see how wheat changes the flavor profile. I explore the sensory analysis of the product and how the whiskey would work in mixed drinks. I also share how the whiskey performed in our taste tests against other products and the best way to serve Berheim's Original Wheat Whiskey.This week on Consuming the Craft:●      The ingredients used in Bernheim Original Wheat Whiskey●      How wheat changes the flavor of whiskey●      The experience of wheat whiskey on the palate●      How to use this whiskey in mixed drinks●      How this wheat whiskey performed in our taste tests against other samples●      The best ways to serve this whiskeyResources Mentioned:●      Bernheim Original Wheat WhiskeyConsuming the Craft Thanks for tuning into this week's episode of the Consuming the Craft Podcast, brought to you by AB Tech's Craft Beverage Institute of the Southeast. If you enjoyed this episode, please subscribe and leave a review wherever you get your podcasts.Apple Podcasts | GooglePlay  Be sure to share your favorite episodes on social media to help us reach more craft beverage enthusiasts.To learn more about AB Tech and the Craft Beer Institute of the Southeast, visit our website.

Elizabeth (Liz) Gabay, Master of Wine, is the world's foremost expert on rosé and a big part of her career has been studying, writing about, and understanding rosé. Ben Bernheim, her son, is now learning from her wisdom and and is a specialist in his own right. The two of them have just completed the excellent book “Rosés of Southern France” (which is now available on Amazon for purchase. Liz is largely responsible for shifting the tide on rosé and helping people to understand that this wine is its own serious category that deserves thought, study, and consideration. In addition to the new book, Liz is the author of “Rosé: Understanding the Pink Wine Revolution,” and she is also a contributor on rosé in Decanter, The Drinks Business, The Buyer, SevenFiftyDaily, Meiningers, and many more prestigious publications. Photo: https://www.elizabethgabay.com/about/   The wisdom these Liz and Ben have on the subject of rosé is vast, and they are so fun, engaging, and real, that they make it all so interesting and accessible. This is an incredible education on rosé and will enjoy every minute of listening to these fantastic humans. Photo: Ben Bernheim, taken by me when we were partners in a Beaumes de Venise mini-class in the Rhone Valley 4/22 Here are the things we discuss in the show: Liz talks about her background and how she got into wine. She discusses how, when she took the MW, it was a professional certification, and how it has changed dramatically over time. She discusses how she got into rosé, and how Ben got involved in it as well. Then we get into the nuts and bolts of rosé Liz and Ben define rosé (harder than you think!). We discuss he book's intro and what rosé is really about: “We love rosé. We love its diversity, its complexity, and the infinite combinations of terroir, grape variety, vintage variation and winemaking that we find around the world. Many people think we're crazy. They see rosé as a pale pink lightly alcoholic swimming pool tipple that somehow tastes better if you're wearing a bikini. That isn't what this book is about. “ Photo credit: Canva Liz and Ben tell us about rosé winegrowing: Grapes that are commonly used(red AND white!) The role of terroir in rosé The picking decisions and harvest parameters that matter in making rosé Climate change and how it is affecting grapes for rosé We talk next about rosé winemaking We discuss the various ways to make rosé – direct press, limited maceration and saignée We talk about some of the key factors in rosé winemaking: Time on the skin Yeast strains Co-fermenting with whites Fermentation vessel (oak v. stainless) Temperature control in fermentation Malolactic fermentation vs. no MLF Aging/storage vessel and time – oak, cement, glass, amphora, etc Photo credit: Canva  Liz and Ben tell us why rosé, can be ageworthy and why most isn't. We also talk about lightstrike and why clear bottles are the worst thing for rosé.   We cover the wines of the southern Rhône -- Tavel, Luberon, Ventoux, the rosés of Provence and Bandol and the wines of the Languedoc-Roussillon. We have an interesting conversation about Costieres di Nimes, which really drives home how certain regions can be outstanding but if they don't send in samples to writers, or market their wines, they remain unknown.   Liz and Ben help us understand how to buy better rosé. They provide some shortcuts for finding better wines – like looking for sub regions in Cotes de Provence such as Ste. Victoire and La Londe. We talk about how using Google maps to see where the winery is located can help you get better wines (e.g., If it's in a cool mountain area, it may be crisp, if it's nearer the ocean the wine may be fatter). They discuss how essential it is to find out about the producer, since often producers want you to see the name “Provence” and buy the bottle…if you poke around a bit you may get a better idea about what you are getting so it's not a surprise or disappointment   Liz and Ben tell us about the trends in rosé – why it has become so popular, and what are great regions we should keep an eye on. Liz's recommendations for countries/regions that have been making intresteing rosé (besides France!): Austria, Greece, Sicily (Etna especially), Spain (Clarete from Sigales, Rioja, Ribera del Duero, Navarra), Portugal (Douro, pink Port), Israel.   We end with a conversation on the future of rosé and what Ben and Liz hope for the category.   This is a fantastic conversation about a category of wine that is experiencing a big paradigm shift. Liz and Ben are some of the most normal, kindest, smartest people I've met in wine in a long, long while and the show is sprinkled with a ton of industry information – insider things that can help shed light on what goes on with producers, negociants, and writers.  I hope you enjoy and you are motivated to buy their wonderful book! Reach out to them at https://www.elizabethgabay.com/about/   Photo credit: Canva   ________________________ From our Sponsors... Wine Spies uncovers incredible wines at unreal prices - on big names or boutique brands from all over the world at up to 75% off! It's not a club and there's no obligation to buy. They have a build-a-case option, so you can mix and match wines while enjoying free shipping on every purchase. Visit www.winespies.com/normal you'll get $20 credit to use on your first order! You can get some awesome deals on rosé!   If you think our podcast is worth the price of a bottle or two of wine a year, please become a member of Patreon... you'll get even more great content, live interactions and classes!  www.patreon.com/winefornormalpeople   To register for an AWESOME, LIVE WFNP class with Elizabeth go to: www.winefornormalpeople.com/classes

A Whiskey Story-The Place - High Hampton, Cashiers, NC. The Itinerary: Bernheim Whiskey Sazerac Rye  High West Double Rye Uncle Nearest 1884 Wild Turkey Rare Breed Barrell "Dovetail Whiskey" There was Wheat whiskey, rye whiskey, straight bourbon, & more this episode is "grainful." Plus you have to hear about the insanely delicious chicken sando to line the bellies prior to the tasting. Download  in as Max & Matt go to whiskey school, oh and the wives are there too... Get yer ticket to Bubbles and Brisket -click the link for your tix. Support our Sponsors: SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her tanyam@spoton.com Drink Joe Van Gogh Coffee! Proof Alcohol Ice Cream Think Differently About Dessert Triangle Wine Company Use promo code 'NCFB' at checkout! The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com