Podcasts about Beere

Is hunting good for wildlife and conservation? As hunters, we attempt to convey the story of how hunters contribute to conservation. We identify as conservationists and espound on our contributions to wildlife management efforts. These actions and connections are often unseen or not understood. It's a complex story to tell, and so I invited Robbie Kroger of Blood Origins to help better understand how to convey the role of hunting in wildlife management and conservation to those outside our community.   Robbie is a master at connecting the dots between hunting, wildlife value, and habitat preservation in his storytelling. He has elevated the importance of hunting as a conservation and wildlife management tool. He shares the journey of Blood Origins, a project aimed at communicating the heart of a hunter and dispelling misconceptions about hunting. He also addresses the privilege of hunting and the role of sharing the harvest with others.   The conversation explores the value of hunting and its connection to nature, the importance of supporting a positive message about hunting, the challenges faced by indigenous communities in accessing land for hunting, the ownership of First Nations territories, the impact of hunting bans on wildlife, and a dream hunting opportunity in British Columbia.   EatWild Podcast takeaways Hunting plays a crucial role in conservation and wildlife management. Connecting the dots between hunting, wildlife value, and habitat preservation is essential. Not everyone is meant to hunt, but those who do should prioritize sharing the harvest. Hunting for food and valuing wildlife are powerful arguments in favour of hunting. Hunting is a primal and deeply ingrained activity for many individuals, providing a sense of connection to nature and fulfilling innate desires. When discussing hunting with others, it is essential to use language that supports a positive message and highlights the benefits of hunting, such as wildlife conservation and habitat protection. Indigenous communities in Canada and other post-colonial nations are reclaiming their connection to land and requesting that resident hunters respect their traditional territories. The ownership of First Nations territories in Canada is complex, with some lands owned by the Crown and others being repatriated to indigenous communities. Hunting bans can have unintended consequences, including the loss of value for wildlife and the need for alternative sources of revenue for local communities. A dream hunting opportunity in British Columbia is coastal black bear hunting, which offers a unique experience in a beautiful setting. Supporting organizations like Blood Origins Canada can help promote a positive image of hunting and support conservation efforts. Individuals can support Blood Origins Canada through the Conservation Club, which offers various membership levels and monthly giveaways. There is potential for collaboration between Blood Origins and the EatWild Podcast to create content and events that promote hunting and conservation. The iHunter App supports the Eatwild Podcast and other programs. It is an essential tool for making you more comfortable in the woods. The app's mapping layers, navigation tools, and hunting regulations are packed into it to give you the information you need on your next adventure.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. Please use this Seek Outside Affiliate link to let them know you heard about Seek Outside from our podcast.  Stop in at Beere Brewing and take advantage of a 10% discount on your purchase. Use the code EATWILD10 on your next purchase. Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire.

Miki and I take you on a hunting adventure to South Africa in this episode. Just over a year ago, we bid on a trip to Africa at the Wild Sheep Society of BC's conservation fundraiser auction. A year later, we were welcomed by the Bosveld Jacobs Safari team on the other side of the world. Travelling away from home to hunt has been a foreign concept for me. Hunting in a place without connection to the place, the people, and the animals raises many questions about how this can fit together and align with our hunting ethic. Miki and I spent the months leading up and the days on the hunt processing these questions.  And now we have answers! We are excited to share what we learned from the mind-blowing experiences of this Adventure.  While on the hunt, I interviewed Drian Laas, the professional hunter who guides and facilitates the hunting experience. I caught up with Riaan Jacobs, owner of the Boshveld Jocobs Safaris, who donated the hunt to the fundraiser at this year's Wild Sheep Society of BC fundraiser in Penticton. I hope you enjoy this podcast as we dive into the complexities of hunting in a foreign country, touching on the ethics of sport versus sustenance, strategies used in guided hunts, and the emotional highs and lows that come with the experience. I am excited about returning to Africa and will plan a trip in the next few years. I will be organizing a trip for folks who are part of the EatWild community.  If you are curious about Africa or may want to join our Adventure, please reach out!  If you listen to this podcast ahead of April 7th, there is still time for you to join Spike Camp and enter for a chance to win a trip to Africa.  I want to thank Bosveld Jacobs Safaris for the generous donations to help fund wild sheep conservation in BC, and for taking such good care of Miki and me and truly facilitating a trip of a lifetime. The iHunter App supports the Eatwild Podcast and other programs. It is an essential tool for making you more comfortable in the woods. The app's mapping layers, navigation tools, and hunting regulations are packed into it to give you the information you need on your next adventure.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. Please use this Affiliate link to let them know you heard about Seek Outside from our podcast. https://seekoutside.com?aff=15 Stop in at Beere Brewing and take advantage of a 10% discount on your purchase. Use the code EATWILD10 on your next purchase. Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire. Chapters 00:00 Introduction and Personal Reflections 03:23 The Adventure Begins: Hunting in South Africa 11:17 Exploring the Landscape and Wildlife 19:16 The Guided Hunting Experience 29:48 Reflections on Ethics and Experience 38:52 Setting the Scene: A Day in the Wild 40:15 Meet the Professional Hunter: Insights from Triane 41:39 The Role of a Professional Hunter: More Than Just a Job 43:07 Exploring the Landscape: The Beauty of Limpopo 45:57 Diverse Wildlife: The Spectrum of Animals in South Africa 49:32 Hunting Strategies: The Approach to a Successful Hunt 53:19 The Art of the Stalk: Techniques for Success 56:44 Ethics in Hunting: Choosing the Right Animal 01:00:01 Passion for the Job: What Drives a Professional Hunter 01:02:51 Dream Hunts: Aspirations Beyond Borders 01:04:08 The Afternoon Hunt: Bush Buck Adventures 01:07:02 Understanding the Hunting Industry: Insights from Rhian 01:14:25 Utilizing the Harvest: Meat Distribution and Community Impact 01:16:46 Conservation and Community Impact 01:20:12 Tourism and Wildlife Management 01:22:04 Entry-Level Hunting Opportunities 01:24:37 The Experience of African Hunting 01:30:15 Reflections on the African Adventure 01:51:13 Diversity of Wildlife and Hunting Techniques 01:54:50 The Kudu Hunt Experience 02:01:26 Lessons from a Challenging Hunt 02:06:28 Value of Hunting in Conservation 02:14:10 Experiencing Kruger National Park 02:24:43 Reflections and Future Adventures    

After a successful whitetail hunt, we are recording this podcast from the wall tent. I am joined by Miki, Jenny P, Rob and his daughter Bella. This is our first whitetail camp without the old boys.... our mentors, and elders. The barriers that come with aging prevented Geoff, Pete and Larri from being able to join. It's been 35 years of whitetail camps for me and over 50 years for the old boys. So what's next for whitetail camp?  Podcast summary:  We reflect on the importance of mentorship, community, and the generational knowledge passed down through hunting traditions. The conversation highlights the evolving dynamics of the hunting community, including the breaking of gender barriers and the significance of storytelling. The gang share their personal journeys and the skills learned through their experiences, emphasizing the value of ethical hunting practices and the bonds formed in the outdoors. In this engaging conversation, the participants share their experiences and insights from a recent hunting trip, emphasizing the importance of hands-on learning, adapting strategies, and unexpected encounters with wildlife. We reflect on the lessons learned from various incidents, the significance of community support, and the growth that comes from mentorship and shared experiences in the outdoors. The iHunter App supports the Eatwild Podcast and other programs. It is an essential tool for making you more comfortable in the woods. The app's mapping layers, navigation tools, and hunting regulations are packed into it to give you the information you need on your next adventure.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. Please use this Affiliate link to let them know you heard about Seek Outside from our podcast. https://seekoutside.com?aff=15 Stop in at Beere Brewing and take advantage of a 10% discount on your purchase. Use the code EATWILD10 on your next purchase. Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire. Chapters: 00:00 Welcome to Whitetail Camp 03:01 The Importance of Mentorship in Hunting 06:05 Breaking Barriers: Gender in Hunting 08:56 Generational Knowledge and Storytelling 12:10 Learning Ethical Hunting Practices 15:05 The New Generation of Hunters 18:06 Reflections on the Past and Future of Camp 21:02 Experiences and Lessons from the Hunt 31:31 Hands-On Learning in Hunting 34:57 Adapting Hunting Strategies 37:48 Unexpected Encounters with Wildlife 44:48 Lessons from Hunting Incidents 46:47 The Importance of Community and Support 52:07 Reflections on Growth and Mentorship  

A foursome I will never forget. During construction you become entangled with ALL kinds of people. These people are in and out of your most intimate of spaces for what seems like a long time—under typically stressful conditions. This particular group of people made the experience as painless as possible. Listen as three of the Spectrum Design Group's six employees talk about the fails and wins during their first years in business, learning how to manage the flow of a project and overall portfolio, managing so many personalities and dynamics under one roof, the design trend to avoid, building a strong team, knowing when to bring on extra help and saying "yes" to small tasks that can lead to big payoffs. This is not a sponsored post, in fact, I paid them. They are just that good. They took a space that was a recurring shitstorm on the podcast and made it a beloved part of our home. Thank you so much for listening! However your podcast host of choice allows, please positively: rate, review, comment and give all the stars! Don't forget to follow, subscribe, share and ring that notification bell so you know when the next episode drops! Also, search and follow hyperlocalscu on all social media. If I forgot anything or you need me, visit my website at HyperLocalsCU.com. Byee.

In this episode of the EatWild Podcast, I'm joined by Jody Peck on my first-ever private land hunting trip in the Peace Country. Jody, a wild chef and a key part of our team, invited me to hunt on her family's private land.  Join us on the hunt as we look over the expanse of the wildlife-rich country and puzzle out how we will make for a successful hunt.  While sitting in the truck blind, we explore what it's like to hunt large, open fields—where spotting animals is easy, but closing the distance can be tough due to the lack of cover. Jody shares insights on building relationships with landowners to gain and maintain access to private land. We also discuss shooting at longer distances, meat care, and butchering, with Jody sharing her favourite cuts and techniques. I also highlight the iHunter app, which helped us navigate property boundaries and track the wind—key tools for a successful hunt. Lastly, I want to dedicate this episode to my friend Lew Bates, a legendary mountain hunter, skilled gunsmith, and absolute rock of a human to his family, friends, and community. He passed away this summer. He will be missed.   Here are the key topics covered in the episode: Hunting on Private Land: The episode covers practical advice on how to gain and maintain access to private land and how to nurture relationships with landowners to ensure continued access. Hunting Strategies: The episode delves into the logistics of hunting on large, open fields where wildlife is visible from a distance, but closing that distance can be difficult due to the lack of cover. Shooting and Meat Care: The podcast touches on techniques for shooting at longer distances and the importance of proper meat care and butchering.  Tools and Technology: Dylan highlights the use of the iHunter app for navigation and planning, especially its features like identifying private property boundaries and wind direction—critical tools for a successful hunt in such vast areas. The iHunter App supports the Eatwild Podcast and other programs. It is an essential tool for making you more comfortable in the woods. The app's mapping layers, navigation tools, and hunting regulations are packed into it to give you the information you need on your next adventure.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. Please use this Affiliate link to let them know you heard about Seek Outside from our podcast. https://seekoutside.com?aff=15 Stop in at Beere Brewing and take advantage of a 10% discount on your purchase. Use the code EATWILD10 on your next purchase. Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire.

Immer freitags frisch aus dem Podcast-Studio von Boyens Medien: der „Wochenblick“. Host Jörg Lotze und Maurice Dannenberg in „Studio 2“ schauen, unterstützt von den Reportern aus der Redaktion, auf die Themen, die Dithmarschen und die Dithmarscher bewegen. In dieser Ausgabe geht es unter anderem um folgende Themen: - Noch sind es fast zwei Jahre hin, bis in Heide wieder Bürgermeisterwahlen sind. Marc Trester will jedoch gar nicht erst auf Zeit spielen: Der Heider CDU-Ratsherr wirft seinen Hut in den Ring. - Im Weißen Moor bei Neuenkirchen wird seit etwa zweieinhalb Monaten an der Wiedervernässung gearbeitet. Eine seltene Beere und der Klimaschutz spielen bei diesem Vorhaben wichtige Rollen. - Nein, das ist nicht die aktuelle Kollektion: Zwei Schaufensterpuppen im Eingangsbereich des Modehauses Ramelow tragen die Schutzausrüstung der Heider Feuerwehr. Hintergrund ist das dortige Feuer vor einigen Tagen, das in einem Großbrand hätte enden können. - Die Agentur für Arbeit Heide hat jetzt ihre Bilanz zum Ausbildungsmarkt 2023/2024 vorgelegt. Nicht alle gemeldeten freien Lehrstellen konnten besetzt werden. Betriebe stellen jetzt noch Azubis ein.

In this episode of the EarWild Podcast, we are handing out Mike Morash.  Mike is a hunter and food enthusiast.  Mike shares his relationship to food and hunting in the documentary series The Land Provides, which explores themes of hunting, food security, and people's deep connections with the land. We discuss the spirituality of hunting, the ethics involved, memorable experiences in the field, and practical tips for gear. The conversation highlights the importance of community and conservation in the hunting culture, culminating in a discussion about dream hunts in British Columbia. https://www.youtube.com/@MikeMorash instagram.com/mike.morash   The iHunter App supports the Eatwild Podcast and other programs. It is an essential tool for making you more comfortable in the woods. The app's mapping layers, navigation tools, and hunting regulations are packed into it to give you the information you need on your next adventure.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. Please use this Affiliate link to let them know you heard about Seek Outside from our podcast. https://seekoutside.com?aff=15 Stop in at Beere Brewing and take advantage of a 10% discount on your purchase. Use the code EATWILD10 on your next purchase. Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire. Chapters 00:00 Introduction and Background 03:46 Creating Knowledge Mobilization Resources 06:25 Traveling for Work and Hunting 08:25 Building Rapport through Hunting 10:45 Navigating Hunting in Traditional Territories 12:26 Balancing Access to Hunting Areas 14:57 The Land Provides Project 18:17 Food Security and the Importance of Food 20:10 Understanding the True Cost of Food 22:30 The Value of Cooking and Sharing Food 26:14 The Benefits of Hunting for Food 28:52 Emotional Reactions to Harvesting Animals 33:16 The Influence of Hunting Media and the Journey of Becoming a Hunter 41:56 The Importance of Mental Health and Deep Connections in the Hunting Community 47:10 Essential Gear for Hunting in Challenging Environments 49:50 Memorable Backcountry Meals and the Emotional Connection to Food 53:54 The Physical Exertion and Reward of Challenging Packouts 56:18 Dream Hunts and the Desire for New Experiences    

Habt ihr schon mal von der Wunderbeere gehört? Anna und ich wurden von unserer Freundin Bahar zu einer völlig verrückten Party eingeladen – das Motto: umgedrehte Welt. Darum haben wir uns jeweils als der beziehungsweise die andere verkleidet. Ziemlich spaßig, für einen Abend in Annas Klamotten zu schlüpfen. Aber noch viel toller war das Essen, das nicht nur völlig anders aussah, als man es gewohnt ist, sondern auch ganz anders schmeckte. Sauer war nämlich plötzlich süß – verrückt! Wenn ihr wissen möchtet, was die Wunderbeere damit zu tun hatte, dann hört rein und findet es heraus. Euer Ben Das gedruckte YUMMI Magazin mit vielen weiteren Infos rund um eine gesunde Ernährung bekommt ihr gratis in teilnehmenden EDEKA-Märkten. Besucht und folgt uns auf unseren Seiten: Website: www.edeka.de/yummi Instagram: www.instagram.com/yummi_podcast Facebook: www.facebook.com/yummi.podcast

Frankie Foss of Foss Media joins me on the podcast to discuss backcountry food and meal planning for outdoor adventures. Frankie spends most of the year either in the mountains producing amazing adventure stories or planning and packing for the next adventure. So, I am asking Frankie about the importance of enjoying and nourishing meals in the mountains and sharing their favourite meals and brands. Frankie emphasizes the value of high-quality ingredients and the satisfaction of knowing where your food comes from. We also discuss the challenges of overpacking and the balance between simplicity and variety in meal planning. In this conversation, we discuss our experiences with backcountry meals and the importance of maintaining a healthy gut while on outdoor adventures. We share their go-to meals and snacks, including nuts, dried fruit, and soups.  The conversation concludes with a discussion on meal planning, organization for extended trips, and our upcoming hunting adventures. The iHunter App supports the Eatwild Podcast and other programs. It is an essential tool for making you more comfortable in the woods. The app's mapping layers, navigation tools, and hunting regulations are packed into it to give you the information you need on your next adventure.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. Please use this Affiliate link to let them know you heard about Seek Outside from our podcast. https://seekoutside.com?aff=15 Stop in at Beere Brewing and take advantage of a 10% discount on your purchase. Use the code EATWILD10 on your next purchase. Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire. 00:00 - Introduction and Motivation for Podcasting 03:13 - Frankie's Role in the Foss Media Machine 04:58 - Food Planning and Staying Nourished on Backcountry Adventures 11:07 - Challenges of Eating in Bug-Infested Areas 13:15 - Approach to Backcountry Food and Philosophy of Enjoying Meals 18:30 - Favorite Meals and Brands 23:55 - The Importance of Enjoying and Nourishing Meals in the Backcountry 26:02 - Choosing High-Quality Ingredients and Supporting Local Brands 29:06 - Finding the Balance Between Simplicity and Variety in Meal Planning 35:52 - Considering Sodium Content in Pre-Packaged Meals 38:27 - Maintaining a Healthy Gut 41:11 - Challenges of Finding Delicious Bars 44:53 - Sausage as a Tasty Treat 46:59 - Importance of Rain Gear 52:46 - Game-Changing Gear: Synthetic Sleeping Bags 01:01:26 - Persistence in Bison Hunting 01:03:18 - Finding Bison on the Side of a Mountain 01:06:05 - Choosing the Right Hunt 01:10:40 - Setting Up a Blind Close to Home  

I am trying something new here. I am recording this podcast solo and sharing my hunt packing plan and the gear I bring for my upcoming elk hunt. I am very curious how this lands with the EatWild audience.  If this podcast translates for you,  then let me know and I'll share more like this.  Here is my Adventure Hunt Planning List.  Feel free to follow along on this podcast as I share how I organize, plan, and pack for my hunt.  This is a general list. There is no guarantee this is has everything you need for a hunt, but it's a good starting point. Download and save a copy and add it to it for you. Please let me know if I missed anything too!  This podcast is about planning a hunting trip, explicitly focusing on the initial concept or plan, choosing hunting partners, coordinating logistics, and organizing gear and food. I share my comprehensive gear list and considerations for food planning, including the trade-offs between freeze-dried meals and cooking real food. I share my theory for a detailed packing list, including food, a day hunting kit, a spike camp kit, a base camp kit, a clothing kit, a meat care kit, a personal kit, a tech kit, and elk hunting gear.  Dylan's gear list.  Join me at the Spike Camp community at 7 pm, on August 27th, 2024. I'll be conducting an online presentation on early-season elk hunting.  The iHunter App supports the Eatwild Podcast and other programs. It is an essential tool for making you more comfortable in the woods. The app's mapping layers, navigation tools, and hunting regulations are packed into it to give you the information you need on your next adventure.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. Please use this Affiliate link, as it will let them know you heard about Seek Outside from our podcast. https://seekoutside.com?aff=15 You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire.   Takeaways Start the hunt planning process with a concept or plan that excites you. Choose hunting partners who are committed, compatible, and have hunting confidence. Coordinate logistics through group chats and online meetings. Use technology like radios and inReach devices for communication and navigation. Create a comprehensive gear list and consider the trade-offs between freeze-dried meals and cooking real food. Prioritize vehicle maintenance and leave a trip plan with someone. Having a well-equipped truck kit is essential for roadside emergencies, including spare tire, tire repair kit, compressor, axe, saw, shovel, and tow strap. Regularly review and organize all gear before the trip to ensure everything is functional and clean. Take care of your boots by greasing them with beeswax or boot grease, and avoid overheating them. Consider using paper maps in addition to digital maps for a better overview of the hunting area. Create a detailed packing list that includes food, day hunting kit, spike camp kit, base camp kit, clothing kit, meat care kit, personal kit, tech kit, and elk hunting gear. Leave a trip plan with a responsible person who can take action if you don't check in. Use the Splitwise app to track expenses and split costs among the hunting group.   Chapters   Introduction and Starting Point 02:26 Choosing Hunting Partners 06:13 Coordinating Logistics 08:06 Utilizing Technology 09:29 Organizing Gear and Food 26:25 Vehicle Maintenance and Trip Planning 26:54 Essential Gear for Roadside Emergencies 31:08 Tips for Gear Organization and Maintenance 33:29 The Importance of Boot Care 36:24 The Benefits of Using Paper Maps 39:28 A Comprehensive Packing List for Hunting Trips 51:13 Leaving a Trip Plan and Tracking Expenses

Ashley and Jason gifted us a fly-in hunting adventure as a wedding present. Wow! What a generous gift, and clearly, these amazing friends know us well. In August 2023, after a year of excitement and planning, Miki, Ashley, Jason, and I were loaded up in a float plane and flying deep into the Cassiar wilderness in Northern BC. Join us on our 2023 Cassiar Mountain hunting adventure. Miki, Ashley, and Jay will guide us through this epic hunting adventure while on the hunt taking refuge from the storm in the tipi tent.  Stick around to the end, and you'll know why we are celebrating Ashley and Jason today. Also, you can bet that there will be another adventure with this crew next year!  Please note that this hunt happened in 2023 when the Caribou hunt was still managed as a general open season. In 2024, Caribou will be managed under the Limited Entry Hunting Program.  The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD. You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire.

In this conversation, Rydell and Dylan discuss the art of spotting game in the wilderness. They share tips and strategies for effective glassing, including the importance of patience, calibrating your eyes to size at a distance, and looking for outlines, curves, and unnatural shapes. They also discuss the benefits of using binocular mounts and tripods for stability and comfort. Rydell shares his experience of developing the Bino Clamp, a lightweight and low-profile binocular mount.  They talk about the benefits of stability and how it can enhance the hunting experience. They also discuss the different factors to consider when choosing binoculars, such as magnification, field of view, and light-gathering capabilities. They also provide tips for spotting game, including finding a good vantage point, moving around to different positions, and having a positive mindset. Overall, the conversation emphasizes the importance of preparation, patience, and observation in successful hunting. Check out Aziak Equipement here: https://www.aziakequipment.com/ Chapters 00:00 Introduction and Background 02:37 Enhancing the Hunting Experience with Binoculars on a Tripod 07:14 Choosing the Right Binoculars for Hunting 14:10 The Adventure and Process of Mountain Hunting 25:23 The Importance of Patience, Preparation, and Observation in Hunting 33:35 Mastering the Art of Spotting Game 50:10 The Invention of the Bino Clamp 56:05 Memorable Meals in the Wilderness 01:02:07 Dream Hunts in British Columbia   The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD. You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire.    

I am joined by Tanis Barkman, a mountain hunting guide and enthusiast for all things adventures. In addition to sharing the most epic story of a shattered foot on a hunt, Tanis shares her passion for guiding in the mountains and the expectations and challenges of achieving success as a guide. Tanis shares their personal journey of becoming a hunter. Tanis discusses the pressure of once-in-a-lifetime hunts and the types of hunting clients. The conversation touches on the drive for bigger and better animals, filling the freezer, and transitioning from hunting to guiding.  The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  As always, Seek Outside brought this podcast to you. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD. You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire. Podcast Takeaways: Guides have off-season activities and participate in other hunts during the year. Desert sheep hunts in Baja offer a unique and exciting experience. Tanis desires to guide in new locations and is open to any kind of adventure. The accident during the hunt for the mega ram was a traumatic experience for Tanis. Seek Outside's Courthouse tent is a game-changing gear for backcountry hunting. Sheep ribs are Tanis' most memorable backcountry meal. The rib roll is a unique method of preparing rib meat that involves cutting the rib roll into small squares and boiling them in soup broth for several hours. Celebratory beers are a common tradition among hunters to mark accomplishments and enjoy the moment. Coastal goat hunting in the BC West Coast offers a dream hunt experience with untouched wilderness and challenging terrain. The drive to hunt and pursue animals is a powerful force that motivates hunters to endure challenging conditions and push their limits. Podcast Chapters: 00:00 The Bro Mentality and Hunting in Small Towns 03:23 The Vulnerability of Humans in the Wilderness 06:10 Discovering a Passion for Hunting 09:59 The Emotions of Hunting and Guiding 14:23 Different Types of Hunting Clients 17:34 Guiding Clients with Different Goals 19:17 The Pressure of Once-in-a-Lifetime Hunts 22:08 The Drive for Bigger and Better Animals 25:00 Hunting for Experience and Selectivity 28:20 The Importance of Filling the Freezer 33:31 Transitioning from Hunting to Guiding 34:00 The Year of a Hunting Guide 34:57 Off-season activities and other hunts 37:16 Desert sheep hunts in Baja 38:29 Desire to guide in new locations 38:45 The accident and the hunt for the mega ram 46:45 The accident and its aftermath 54:25 The game-changing gear: Seek Outside's Courthouse tent 01:05:46 Most memorable backcountry meal: Sheep ribs 01:06:44 Rib Roll and Asados 01:08:05 Celebratory Beers 01:09:17 Dream Hunt: Coastal Goats 01:12:04 Challenging Hunts and the Hunter's Drive    

MAYOMI IWO OTA MI

MAYOMI IWO OTA MI

Kennt ihr Sex Toys, die aussehen wie ein abgeschnittener Penis oder bunte Tierchen? Bei SelfDelve kommen die Toys aus dem Garten Eden. Die Natur gibt mit vielerlei Früchten wunderbare Spielvorlagen. Nur leider sind die holzigen Enden der echten Bananen kratzig, Maiskolben steif und Gurkenschalen gespritzt und daher eher nicht schleimhautkompatibel. Anja Koschemann fertigt in ihrer Werkstatt in Dresden Sexspielzeuge an, die naturgetreu nachgebildet sind und Pigmente enthalten, die sich farblich ändern, sobald das Toy die menschliche Körpertemperatur angenommen hat – wie ein Chamäleon! Lotta hat selbst ein Toy ausprobiert (Beere auf Blatt) und war wirklich begeistert! Wenn auch ihr mit einem Produkt aus dem Garten Eden Spaß haben wollt, dann erhaltet ihr mit dem Code „Lotta“ einen Rabatt in Höhe von 10% auf die Bestellung bei SelfDelve

In this episode of the EatWild Podcast, we are joined David Moskowitz, author of "Wildlife of the Pacific Northwest, Tracking and Identifying Mammals, Birds, Reptiles, Amphibians and Invertebrates." David, a biologist, photographer, and outdoor educator, shares his expertise on wildlife tracking and the importance of understanding animal behavior to connect better with nature. He discusses his tracking workshops, including upcoming ones in BC and the Pacific Northwest, offering insights into his process and storytelling through photography. Takeaways Becoming a good wildlife tracker requires knowledge, experience, and a deep understanding of animal behavior. Tracking involves observing and interpreting tracks, signs, and patterns in the landscape to understand the story of animals. Characteristics such as track size, shape, and depth can provide valuable information about the animal being tracked. Having a process for tracking and recovering shot animals is crucial for ethical hunting and efficient recovery. Camera traps are a valuable tool for capturing wildlife behavior and telling powerful stories through photos. Citizen science programs play a vital role in wildlife management and conservation. Quality gear, including footwear, can greatly enhance the tracking experience and ensure safety in the outdoors. Memorable meals in the wilderness can enhance the overall adventure and provide nourishment during outdoor pursuits. Building community around conservation and hunting is essential for fostering a deeper connection with nature and promoting sustainable practices. British Columbia offers a wide range of dream adventures for wildlife tracking and hunting enthusiasts. Chapters   00:28 Becoming a Professional Wildlife Tracker 03:59 Understanding the Story of Animals through Tracking 05:18 The Tenets of Tracking 10:41 Characteristics of Big Buck Tracks 14:19 Understanding Animal Movement in the Snow 20:28 Tracking and Recovering Shot Animals 26:07 The Importance of Having a Process for Tracking 28:04 Capturing and Sorting Patterns in the Landscape 30:31 Using Camera Traps as a Tracking Tool 33:50 The Power of Storytelling through Camera Trap Photos 36:10 The Value of Citizen Science in Wildlife Management 40:17 The Role of Gear in Wildlife Tracking 42:43 Memorable Meals in the Wilderness 45:15 The Importance of Quality Footwear in the Outdoors 47:11 Building Community around Conservation and Hunting 48:26 Dream Adventure in British Columbia 49:55 Where to Find David Moskowitz   The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  As always, this podcast is brought to you by Seek Outside. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase. We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD. You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire.

Die Banane gehört zu den meistgegessenen Früchten der Schweiz (wobei sie botanisch gesehen eine Beere ist). Die Sorte Cavendish ist die Export-Banane Nummer 1. Da aber ein Pilz diese Sorte bedroht, könnte sie verschwinden. Dagegen soll nun die Gentechnik helfen.  Australien hat die erste gentechnisch veränderte Banane der Sorte Cavendish zugelassen. Gentechnik ist aber höchst umstritten, in der Schweiz gilt bis Ende 2025 ein Moratorium. _ Mit ihren Problemen ist die Cavendish-Banane nicht allein. Auch andere Frucht- und Gemüsesorten leiden, etwa unter den Folgen des Klimawandels.  _ Inwiefern die Gentechnik eine Lösung sein kann, besprechen wir mit dem Phytopathologen Remco Stam von der Christian-Albrechts-Universität in Kiel.  _ Habt ihr einen Themenvorschlag für uns? Dann meldet euch gerne per Mail an newsplus@srf.ch oder per Sprachnachricht an 076 320 10 37.

Gewürztraminer ist mit seinem Duft nach Rosen, Moschus und Grapefruit nicht nur intensiv in der Nase, sondern auch kräftig im Geschmack. Damit ist er für Lou alles andere als ein „Easy Lover". Trotzdem sollte man ihn unbedingt auf dem Schirm haben – und das nicht nur, weil er als besonders wandlungsfähiger Speisenbegleiter gilt. Lou verrät, zu welchen Gerichten die Aroma-Rebsorte hervorragend gut passt und warum ihre Herkunft bis heute nicht abschließend geklärt ist. Wein der Woche: JANEE blanc Chardonnay IGP Dieser halbtrockene Chardonnay aus dem Herzen Frankreichs umspielt die Nase mit einem zarten Duft nach reifer Aprikose, Vanille und getrockneter Ananas. Seine knackige Säurestruktur und die reife Aromatik sind dabei exemplarisch für die Rebsorte. Passt genial zu Vorspeisen und Fischgerichten. Weinlexikon: B wie Botrytis Botrytis bezeichnet eine Pilzgattung, die zu den Schimmelpilzen gehört. Der Pilz, also die Edelfäule, setzt einen enzymatischen Hydrolyseprozess in Gang, der die Zellwände der Trauben zerstört. Die Folge: Das Wasser in der Beere verdunstet, wodurch es zu einer natürlichen Konzentration von Zucker und Aroma kommt. Die Beeren verschrumpeln dabei ähnlich wie Rosinen. Das Auftreten von Botrytis führt zu sehr gehaltvollen Süßweinen, die sich durch ihre komplexe Struktur und ein hohes Alterungspotential auszeichnen. Das kennt man beispielsweise von Beerenauslesen, Trockenbeerenauslesen oder Eiswein von der Mosel. Solche Spitzengewächse sind oft sehr teuer, weil der Arbeitsaufwand enorm ist und der Ertrag meist nur gering. Um die Beeren zu selektionieren sind Lesedurchgänge von 30 bis 40 mal keine Seltenheit. Dann werden die kleinen Beeren mit einer Leseschere aus dem Traubengerüst rausgepult. Der Geruch und Geschmack von Botrytis kann auch bei trocken ausgebauten Weinen vorkommen, wenn Winzer*innen Botrytis befallene Traubenmaterial verarbeiten. Das ist aber eine Stilistik, die aktuell nicht wirklich gefragt ist, da die Weine dadurch sehr mollig wirken (Stichwort: „Botrytis-Schwanger“). Genau das Richtige für Deine Weinprobe und zum Üben von Verkostungen: Das Cheers! Aromarad https://www.edeka.de/services/edeka-medien/cheers-podcast/index.jsp Lust auf den perfekten Weinmoment? Mit den Cheers! Weinplaylisten findest Du tolle Musik zu jeder Flasche Wein https://open.spotify.com/user/31umv65e2qkqtw3xamou2qwcoska Möchtest Du uns eine Frage stellen, etwas loswerden oder ein Thema vorschlagen? Dann schreib uns gerne an cheers@edeka.de. Wir freuen uns, von Dir zu hören – Cheers! Weitere Infos zu unserem Podcast findest Du unter edeka.de/cheers. Besuche uns auch gerne auf Instagram: https://www.instagram.com/cheers_weinpodcast/ Altershinweis: Dieser Podcast beschäftigt sich mit Wein und hat einen Bezug zu Alkohol. Der Inhalt ist ausschließlich an Personen ab 16 Jahren gerichtet.

One League podacst is joined by non league's finest, Tom Beere(Beero), where we discuss his strives, struggles and successes throughout his career to date. Find out how he was treated by Adebayo Akinfenwa, who was the best player he played with and why he considered ending it all. Listen, Like, share and subscribe!

In this episode, I am joined by hunting guide and conservationist Nolan Osborne. Nolan and I were due for a catch-up as we look ahead to the bear hunting season and the upcoming Wild Sheep Foundation Solute to Conservation and Mountain Huntain Expo.  Over the years, Nolan and I have had deep conversations on the ethics associated with hunting. Last week, a notable Canadian hunting content creator was found guilty of several poaching charges in B.C. and Alberta.  This disappointing news made some big waves in our hunting community and raised questions about the ethics of content creation in the hunting space.  In the episode, we discuss the responsibility and accountability of being legal and ethical hunters and the complexities and pressures of creating content that relies on successful hunts.  I'll be presenting at the Mountain Hunting Expo at 2 pm on Friday, so stop by and learn about meat care in the mountains. Find out more about the Wild Sheep Society Event.  Here is a link to our Bear Hunting course.  If you want to learn more about how to hunt me and the EatWild team, join us for a workshop or course. We have recently released a series of online hunting courses for you to deepen your knowledge and hone your strategies for the hunt.  The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  As always, this podcast is brought to you by Seek Outside. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase.   We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD. You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire.  

A LEE TOJU OFINKIN NIPA GBIGBE OJU WA SI OORU OMI GBIGBONA ATI KI A GBE ESE WA SINU OMI GBIGBONA KI A KA ORO OLORUN LATI MON OHUN TI O YE LATI BEERE

A LEE TOJU OFINKIN NIPA GBIGBE OJU WA SI OORU OMI GBIGBONA ATI KI A GBE ESE WA SINU OMI GBIGBONA KI A KA ORO OLORUN LATI MON OHUN TI O YE LATI BEERE

I am joined by sheep hunter Mya Blackburn. Mya shares her passion for hunting and the experience of growing up in a hunting family. Mya takes us on a hunting adventure that is a wild tale in the mountains with an incredible outcome. It was a ton of fun to connect with Mya, so enjoy! If you want to learn more about how to hunt me and the EatWild team, join us for a workshop or course. We have recently released a series of online hunting courses for you to deepen your knowledge and hone your strategies for the hunt. For example, you can learn to still hunt, with over three hours of videos, strategies, and storytelling that will help you build your skills to be a better hunter. EatWild Still Hunting Techniques. The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  As always, this podcast is brought to you by Seek Outside. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase.   We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD. You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great selection of bright, crisp beers perfect for the patio or around the campfire.   Podcast Summary: Maya Blackburn, an experienced hunter since childhood, shares her passion for hunting and working with kids. She discusses the challenges of being a female hunter and the importance of sharing hunting knowledge. Maya also talks about growing up with a sheep hunting father and the life lessons she has learned from hunting. She reveals her favorite species to hunt and the lessons she has taken away from duck hunting. Maya recounts her first sheep hunting experience and the excitement and challenges she faced. 03:01 Passion for Hunting and Working with Kids 05:08 Identity as a Hunter 06:01 Reactions to Being a Hunter 07:16 Hunting Community and Friends 08:51 Sharing Hunting Knowledge 10:20 Growing Up with a Sheep Hunting Father 11:10 Lessons Learned from Hunting 15:08 Life Lessons from Hunting 19:08 Favorite Species to Hunt 20:00 Lessons from Duck Hunting 24:25 Father's Sheep Hunting Background 26:59 Preparing for First Sheep Hunt 33:31 First Sheep Hunt Experience 36:28 Missed Shot and Second Chance    

Obst oder Gemüse: Hier kommt deine tägliche Prise Wissen in Zahnputzdauer.Alle Infos und Rabatte findest du hier! Hosted on Acast. See acast.com/privacy for more information.

Trying to be invisible. Quietly sneaking through the woods, waiting, listening, and observing. Meticulously searching the forest with your eyes for a flicker of movement or a fraction of a silhouette. This is the essence of still hunting.  In this episode, I am joined by my hunting mentor, Geoff Horsfield. Geoff taught me how to hunt. Geoff is a master still hunter, and I can still remember our first hunt together 35 years ago where he showed me how to sneak up on a whitetail.    Geoff and I are warming up by the wood heater in the wall tent after successful day of Whitetail hunting.  Geoff share his thoughts and processes for how he still hunts.    There's lots of generous tips from a great hunter in this episode. Enjoy.    If you want to learn more about how to still hunt, I released a still hunting online course which you can access on our website. It's over three hours of videos, strategies, and storytelling to help you  build your skills to be a better hunter. EatWild Still Hunitng Techniques.   This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  As always, this podcast is brought to you by Seek Outside. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase.   We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD.   You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great section of bright, crisp beers that are perfect for the patio or around the campfire. 

Unbemerkt von den meisten Menschen südlich Norddeutschlands ist einer unserer wichtigsten Helfer in großer Not: Eine erschreckende Anzahl an Sanddornsträuchern hat sich dieses Jahr verabschiedet. Keiner weiß, ob sie sich erholen werden. Es ist auch nicht bekannt, was die Ursache sein könnte, die Rede ist von zu alten Züchtungen, von einem Pilz, möglichen Viren und auch der Rückgang des Grundwassers als beitragender Faktor dieser sonst immer als völlig genügsamen betrachteten Sträucher wird diskutiert. Viel Sand und Wärme liebend, Wind und Salzluft machen ihnen nichts aus. Da viele unserer Anbieter ihr Sanddornfruchtfleisch aus dem Norden Deutschlands (Mecklenburg-Vorpommern) beziehen, die aktuelle möglicherweise die (vorerst) letzte Ernte sein könnte, rechnen wir mit starken Preiserhöhungen dieses ohnehin sehr kostbaren Öles. Jedoch was sonst können wir insbesondere all den onkologischen PatientInnen anbieten, um ihre Haut höchst effektiv vor Bestrahlungsschäden zu schützen? Auch die fast unvermeidliche Beschädigung der Schleimhäute durch diverse "Chemotherapien" kann mit diesem ungewöhnlich zusammengesetzten Öl reduziert oder gar fast gänzlich vermieden werden – es enthält wie kaum ein anderes Pflanzenöl die kostbare Palmitoleinsäure. Auch das Immunsystem in der kalten Jahreszeit liebt diese in Europa wachsende Beere, also sowohl die wässrigen als auch die fettigen Anteile mit all den überaus wertvollen Fettbegleitstoffen, wir erklären in dieser Folge die Eigenschaften und Unterschiede. Hunger auf seriöses Wissen? Regelmäßige Informations-Häppchen – ohne Extra-Kosten – via dem neuen WhatsApp-Kanal Danke für deine/Ihre Unterstützung durch den Kauf in unserem Shop oder über unsere Empfehlungs-Links (dieser Podcast kostet dich nichts, jede Folge ist für uns mit je mindestens 5 Stunden ehrenamtlicher Arbeit verbunden). Auch über eine kleine Spende "für einen Kaffee" freuen wir uns: Eliane und/oder Sabrina. Feedback und Anregungen (bitte keine Anfragen zu Beschwerden!): feedback@aromatherapie-fuer-die-ohren.de Sanddornfruchtfleischöl 100 ml oder 30 ml Care Paket “Haut- und Schleimhaut-Pflege" zur Begleitung von Tumor-PatientInnen Onkologie-Ratgeber 72 Seiten voller Ideen und Rezepturen zur Unterstützung und Linderung der schweren Nebenwirkungen Tester-Set besondere fette Öle u.a. Sanddorn Niaouli :: fertig anzuwendende Mischung mit Niaouli Khella :: In die Weite atmen: Podcast-Folge 64 und Ölmischung Bio-Rose lebensmittelzertifiziert Tonkatraum für Haut und Magen Artikel mit Rezepten für Magen und Darm-Verstimmungen Quickfinder: Riesige Sammlung aus größtenteils kostenfreien Rezepten, Artikeln, Seminare-Themen und Informationen aus (bislang) vier großen Themenbereichen: Schmerzen, Begleitung bei Tumorerkrankungen, Lösungen bei Infektionen (inkl MRSA) und Unterstützung bei HNO-Beschwerden, insbesondere bei viralen Infekten. Nachschlagen über Öle, Studien dazu, Inhaltsstoffe im Öle-Lexikon Blog-Artikel von Eliane Zimmermann (v. a. Studien): Aromapraxis Blog-Artikel mit vielen Rezepten von Sabrina Herber: Vivere-Aromapflege Archiv des Vivere-Newsletters mit noch mehr kostenfreien Rezeptideen Aufzeichnungen unserer über 40 webSeminare :: HAFTUNGSAUSSCHLUSS :: Alle Informationen in unseren Podcasts beruhen auf unserer langjährigen Erfahrung, auf traditionellen Anwendungen, sowie – sofern bereits durchgeführt – auf wissenschaftlichen Arbeiten. Unsere Tipps dienen ausschließlich Ihrer Information und ersetzen niemals eine gründliche Beratung, Untersuchung oder Diagnose bei einer gut ausgebildeten Heilpraktikerin oder beim qualifizierten Arzt. Ganzheitlich verstandene Aromatherapie berücksichtigt vorrangig individuellen Besonderheiten, dies ist nur in einem persönliche Gespräch möglich. Unsere zur Verfügung gestellten Inhalte können und dürfen nicht zur Erstellung eigenständiger Diagnosen verwendet werden. Das vollständige Impressum befindet sich jeweils auf den beiden Websites der Autorinnen, jede Haftung wird ausgeschlossen. 

Die Großen und die Kleinen müssen zusammenhalten. Das ist doch ein schöner Gedanke. Besonders, wenn beide so gut in den Herbst passen. Wir sprechen über die – Achtung – größte Beere der Welt: den Kürbis. Und außerdem über eine winzige Ölsaat: den Mohn. Moderation: Carolin Courts und Helmut Gote. Von WDR 5.

Die Großen und die Kleinen müssen zusammenhalten. Das ist doch ein schöner Gedanke. Besonders, wenn beide so gut in den Herbst passen. Wir sprechen über die – Achtung – größte Beere der Welt: den Kürbis. Und außerdem über eine winzige Ölsaat: den Mohn. Moderation: Carolin Courts und Helmut Gote. Von WDR 5.

This is a fun episode. I am stoked to share Jenny's first elk story with you. Throughout this episode, we discuss our thought process for deciding where to go elk hunting. We evaluate the four critical parts of choosing a spot to hunt. Quality habitat, presence of elk, huntability and potential hunting pressure. All these factor into our decision-making process for planning our 2023 pack rafting adventure. We discuss the pros and cons of hunting the three-point season versus the six-point season here in British Columbia. Our evaluation and decision-making paid off, and we share a fantastic story of elk hunting on our pack raft adventure this year. Please support this podcast by using our partner discount codes.  If you're interested in learning the foundations of how to hunt elk, you should check out the EatWild Learn to Hunt Elk program - you can find that on our website or on our EatWild Thinkific platform. It's pretty cool and you will learn a ton. This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  As always, this podcast is brought to you by Seek Outside. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase.   We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD.   You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great section of bright, crisp beers that are perfect for the patio or around the campfire. 

We are talking about how to hunt mature Mule Deer timber bucks! Jordan Kowalchuk of @bcbackcountry joins me, and he shares his passion and process for hunting mature bucks.  For Jordan, preparing for a successful hunt is a year-round process and can take years to come to fruition.  We talk about habitat, hunt timing, strategies, processes for finding mature deer and strategies for hunting.  I learned a ton in my conversation with Jordan, and I can't wait to get out on the hunt.  If you like this type of podcast, let me know, and I will do more "how-to-hunt" topics.  Good luck in the Mule Deer woods this season!  Please support this podcast by using our partner discount codes.  If you're interested in learning the foundations of how to hunt elk, you should check out the EatWild Learn to Hunt Elk program - you can find that on our website or on our EatWild Thinkific platform. It's pretty cool and you will learn a ton. This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  As always, this podcast is brought to you by Seek Outside. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase.   We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD.   You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great section of bright, crisp beers that are perfect for the patio or around the campfire.   

In this episode, we're talking elk. More specifically, we're talking elk calling. I've asked Bill Ayer of Slayer Calls to come join me and talk about innovations in elk calls to help make elk calling a little bit more accessible. I found Slayer calls because I was looking for an alternative to help me improve my elk callling technique. I have always opted to go with external tube and handheld calls that produce consistent elk sounds, and I rely more on my setup for my success than my calling prowess. I have always struggled to get consistant result from a reed call. Bill shares the benifits and challenges of using a mouth reed call to get the full range of elk sounds. We discuss the tools that are available for folks like me who are looking for alternatives to a mouth reed, but want the vocabulary you can get from a mouth reed call. So you'll enjoy this episode if you want to learn about elk hunting and elk calling. If you're interested in learning the foundations of how to hunt elk, you should check out the EatWild Learn to Hunt Elk program - you can find that on our website or on our EatWild Thinkific platform. It's pretty cool and you will learn a ton. This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  As always, this podcast is brought to you by Seek Outside. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase.   We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD.   You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great section of bright, crisp beers that are perfect for the patio or around the campfire.   

A LEE TOJU OFINKIN NIPA GBIGBE OJU WA SI OORU OMI GBIGBONA ATI KI A GBE ESE WA SINU OMI GBIGBONA KI A KA ORO OLORUN LATI MON OHUN TI O YE LATI BEERE

Bill Jex is a wildlife biologist for the Province of BC, and he is the wild sheep and mountain goat specialist who leads the management of these tremendous mountain species. I have asked Bill to join me on the podcast to share his knowledge on mountain goats and how they are managed in BC.  I feel very lucky to have had the opportunity to talk goats with Bill. Bill is a great storyteller, and he is generous in sharing his knowledge about goats.  In the conversation, he helps us better understand this tough, magnificent animal that lives in some of the most unforgiving wilderness areas. Bill talked about studying goats,  mountain goat behaviour, habitat requirement, hunting regulations, and so much more.  Miki and I are heading goat hunting in August so we will listen to this on our drive up North. Don't miss this one!  This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places and critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  As always, this podcast is brought to you by Seek Outside. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase.   We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD.   You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great section of bright, crisp beers that are perfect for the patio or around the campfire. 

Chef Dan Hayes joins me on this episode. He's known as the London Chef. You may have seen him on the Moose Meat and Marmalade Show, where he teams up with Art Napoleon, an indigenous hunter and a cook. Dan is from England and is a classically trained chef, and the show follows them on adventures visiting indigenous communities across Canada. They hunt, cook a little bit, and tell stories along the way, and it's fascinating.  I wanted to talk to Dan about connecting people to hunting through food. How do we tell better hunting stories through food? How do we connect more folks to hunting?   As a relative newcomer to Canada, Dan offers a unique perspective on hunting opportunities, cooking wild food, and connecting with indigenous communities.  This episode is supported by BC Backcountry Hunters and Anglers (BCBHA). The BCBHA is a young conservation organization dedicated to protecting wild places like the Muskwa-Kechika Management Area and the critters that live in these wild places. Come out to a local event and get to know the BCBHA community.  The iHunter App supports the Eatwild Podcast and other programs. The app is an essential tool to make you more comfortable in the woods. The mapping layers, navigation tools and hunting regulations are all packed into the app to give you the info you need on your next adventure.  As always, this podcast is brought to you by Seek Outside. They make unique ultralight tents and packs for your next adventure. Use the discount code EATWILD on your next purchase.   We also get support from our friends at West Coast Kitchen Canada. So stock up for the adventure season and use the discount code EATWILD.   You can stop in at Beere Brewing and take advantage of a 10% discount on the purchase. Use the code EATWILD10 on your next purchase.  Beere makes a great section of bright, crisp beers that are perfect for the patio or around the campfire. 

This week Kelly and Katai read "At Gehenna's Door" by Peter Beere, a rare UK Point Horror Unleashed that is very much NOT for babies. They talk FREAKINESS, maggots, being poour, NASTINESS, and invite listeners to cancel them for not wanting to fuck a gollum.SUBSCRIBE TO THE TEEN CREEPS PATREON to get ad free episodes, bonus episodes, merch, and more:https://www.patreon.com/teencreepsCONNECT W/ TEEN CREEPS:https://twitter.com/teencreepspodhttps://www.instagram.com/teencreepspodhttps://www.facebook.com/teencreepspodBUY TEEN CREEPS MERCH:https://www.teepublic.com/stores/teen-creepsTEEN CREEPS IS A FOREVER DOG PODCASThttps://foreverdogpodcasts.com/podcasts/teen-creeps*All creepy opinions expressed are those of the hosts and guests. SUBSCRIBE TO OUR PATREON for ad free and video episodes, bonus episodes, and more:⁠https://www.patreon.com/teencreeps⁠ CONNECT:⁠https://discord.com/invite/FYp4QNhruE⁠⁠https://www.instagram.com/teencreepspod⁠⁠https://www.facebook.com/teencreepspod⁠ MERCH:⁠https://www.teepublic.com/stores/teen-creeps⁠ TEEN CREEPS IS AN INDEPENDENT PODCAST. *All creepy opinions expressed are those of the hosts and guests. Hosted on Acast. See acast.com/privacy for more information.

This week Kelly and Katai read "At Gehenna's Door" by Peter Beere, a rare UK Point Horror Unleashed that is very much NOT for babies. They talk FREAKINESS, maggots, being poour, NASTINESS, and invite listeners to cancel them for not wanting to fuck a gollum. SUBSCRIBE TO THE TEEN CREEPS PATREON to get ad free episodes, bonus episodes, merch, and more: https://www.patreon.com/teencreeps CONNECT W/ TEEN CREEPS: https://twitter.com/teencreepspod https://www.instagram.com/teencreepspod https://www.facebook.com/teencreepspod BUY TEEN CREEPS MERCH: https://www.teepublic.com/stores/teen-creeps TEEN CREEPS IS A FOREVER DOG PODCAST https://foreverdogpodcasts.com/podcasts/teen-creeps *All creepy opinions expressed are those of the hosts and guests. Learn more about your ad choices. Visit megaphone.fm/adchoices

A LEE TOJU OFINKIN NIPA GBIGBE OJU WA SI OORU OMI GBIGBONA ATI KI A GBE ESE WA SINU OMI GBIGBONA; KI A KA ORO OLORUN LATI MON OHUN TI O YE LATI BEERE

BEERE

This ep. features The Manager and beertender/craft beer enthusiast Mrs. Craft Correa from Mujeres Brew House. Correa shares her story going from a corporate job to doing something she loves in the industry she loves. Correa also brought some of her favorites while the boys brought one of their own favorite. This ep. features beers from 8 Bit Brewing, Burgeon Beer Co., Seek Beer Co., El Cid Brewing Co., Creative Creature Brewing, Mujeres Brew House and Second Chance Beer Co. Cheers. IG @beerbellysociety @mrscraftcorrea Email beerbellysociety@gmail.com TikTok @beerbellysociety

NJE O TI BEERE?

This Episode we interview Mycal Anders, Martin McGinley, Jack Beere about their take on being a Gym Owner. Welcome to the Gym Lords Podcast, where we talk with successful gym owners to hear what they're doing that is working RIGHT NOW, and to hear lessons and failures they've learned along the way. We would love to share your story! If you'd like to be featured on the podcast, fill out the form on the link below. https://gymlaunchsecrets.com/podcast

This Episode we interview Mycal Anders, Martin McGinley, Jack Beere about their take on being a Gym Owner. Welcome to the Gym Lords Podcast, where we talk with successful gym owners to hear what they're doing that is working RIGHT NOW, and to hear lessons and failures they've learned along the way. We would love to share your story! If you'd like to be featured on the podcast, fill out the form on the link below. https://gymlaunchsecrets.com/podcast

Thomas und Wolfgang sprechen über die optimale Ernährung vor einem Wettkampf oder Spiel, Hans Niemann's Schachskandal, die größte Beere und den Wert von Pasta Parties vor einem Marathon…

MAYOMI IWO OTA MI

BEERE

Trust, Empower and Enable your Sales team “As a sales leader your job is not to micro-manage but to empower your team members to do their best work. I find many people thrive on being given ownership. Your team members were hired by you or other leadership in your company. “So empower them, guide them and watch your results improve….”

A LEE TOJU OFINKIN NIPA GBIGBE OJU WA SI OORU OMI GBIGBONA ATI KI A GBE ESE WA SINU OMI GBIGBONA; KI A KA ORO OLORUN LATI MON OHUN TI O YE LATI BEERE

On Episode 3 we catch up on the Tasting History buttered beer episode, discuss fun comments and touch on pirates.