Podcasts about Cranberry sauce

This week on the Inside EMS podcast, we're passing the gravy and the hot takes. Cohosts Chris Cebollero and Kelly Grayson serve up a holiday plate full of EMS news — starting with FDNY's potential EMS split. They dig into what fair pay really looks like, why some EMTs are suing for what they're owed, and whether big hospital systems like Yale New Haven are reshaping the ambulance game for better or worse. Whether you're working a turkey-day shift or finally off duty, this episode hits hard and gives thanks where it's due. Quotable takeaways: “If you're gonna be in the EMS business, you've gotta be in the EMS business, right?” “One thing we need to do as leaders is to make sure we don't mess with people's money.” “If you're not giving adequate funding and attention to the EMS side of the house, then that's a recipe for trouble and it can't last.” Enjoying Inside EMS? Email theshow@ems1.com to share feedback or suggest a guest for a future episode. 

This week on the Bad Taste Video Podcast we went LIVE to discuss a nearly forgotten Thanksgiving holiday slasher , 1987's "Blood Rage"!!!Join us every Tuesday night at 10PM EST!!!https://www.youtube.com/@badtastevideopodcastVisit our website!!!!https://www.badtastevideo.com/#horror #film #live #scary ★ Support this podcast on Patreon ★

This week we talk about the pricing of the Steam Machine, the next Xbox's hopes, and more!

It's a Thanksgiving-kind of installment of Hardly Focused! Jack and Mike discuss the science of planning for the holidays, and revisit a classic Turkey Day freakout. Also, what's the best and worst food to serve on Thanksgiving? Discussed elsewhere in this episode: A poor soul from Medford, MA has nearly 400 gallons of heating oil spilled in his basement, because the energy company went to the wrong address. The "Slender Man stabber" attempts to run away from home, only to be caught and shamed by police. FOLLOW and SUBSCRIBE! https://hardlyfocused.com/subscribe Learn more about your ad choices. Visit megaphone.fm/adchoices

Seth and Sean see if any of the worst takes of the week can dethrone reigning champ Stephen A. Smith, dive into what DeMeco said he's seen from the Texans' offense as well as the Colts' offense and defense, get a hot cranberry sauce take from DeMeco, and see what Reggie and Lopez have for the question of the day.

In this Thanksgiving Eve episode of the Futures Rundown, host Mark Longo navigates the complexities of the futures markets, breaking down the top futures trading activity for the week. The episode covers a diverse array of futures, including Ethereum, sugar, silver, S&P mid-caps, small caps, and more. The show also delves into the CME's new Solana futures contracts, exploring their specifics and implications for traders. To wrap up, a lively discussion on Thanksgiving side dishes ensues, with a poll questioning whether cranberry sauce is a side dish or merely a topping.

Send us a textIn today's story, Cranberry Sauce, Jason learns to make his mom's spicy orange cognac cranberry sauce Today's prompt was inspired by my favorite part of Thanksgiving dinner: cranberry sauce! For those who celebrate, Happy Thanksgiving!  More about Susan QuiltySusan Quilty mainly writes novels, including two standalone novels and her YA series: The Psychic Traveler Society.  Susan's short stories for Freely Written are created during quick writing breaks and shared as a way to let go of perfection and encourage writing for fun.Website:  SusanQuilty.comThe Freely Written Book: Freely Written Vol. 1Freely Written merch: Bitter Lily Books ShopInstagram: Susan.QuiltyFacebook: SusanQuilty.WriterSupport the show

It's a pie-stravaganza and our second annual Thanksgiving Special! In this episode, we talk about the town that canceled the holiday, the woman responsible for everyone's favorite Thanksgiving dish, the best post-banquet libation - plus stabbing parade floats, Roger's pumpkin pie woes, Dan doubles down on cranberry sauce, and so much more!Happy Thanksgiving!The theme song for this episode is provided by The Mountain via Pixabay.Support the showhttps://tracerburnout.com/

James Beard–nominated chef Paul Smith joins Dave Weekley on Hotline for one last round of pre-Thanksgiving kitchen wisdom — including whether you can brine a frozen turkey, how long it really takes to thaw, and whether flash-frozen birds are actually fresher than “fresh” turkeys in stores. Paul walks through his marathon week prepping nearly 60 holiday orders at 1010 Bridge, answers listener questions on roasting duck, rising wholesale turkey prices, and the eternal battle between smooth vs. chunky mashed potatoes. The segment closes with cranberry sauce strategy, smoked turkey love, and the revelation that Chef Paul's personal Thanksgiving preference is… meatloaf.

Send us a textThe first cool breeze hits and suddenly our kitchens feel different. We're talking chili that sticks to your ribs, soups that steam up the windows, and the polarizing truth about pumpkin: some of us love it, some of us won't touch it. From the great cracker debate (saltines vs. oyster) to whether sour cream, ranch, or even a spoon of Miracle Whip belongs in the bowl, we unpack how simple choices turn into rituals that define the season.We also explore why certain foods only feel right now. Pancakes that say “family's here,” Christmas-morning breakfasts that ground the day, and cranberry sauce that absolutely must slide out of a can with perfect ridges. Turkey or ham becomes a philosophy, not a protein, and we admit that nostalgia is the secret ingredient in Nana's chicken and dumplings, dream salad, grape salad, and the fried potatoes that taste like childhood. These aren't just recipes; they're anchors—quick flights back to a table we loved and a feeling we need.Then we pivot to the culture around the season: how Black Friday morphed from midnight sprints to tiered drops and Cyber Monday clicks, why some of us crave the chaos while others cherish quiet, and the Halloween watches that set the mood. There's even a surprising take on a new sequel that's shockingly kind to faith. Cozy, candid, and full of flavor, this conversation is a reminder that fall food feeds more than hunger—it restores. Jump in, argue your toppings, and tell us your non-negotiable fall or winter dish. If this episode made you smile, subscribe, share it with a friend, and leave a quick review so more people can find the show. Support the showPlease share and SUBSCRIBE!!!If you are able ... would you help us in becoming a subscriber and helping us get the word out. https://www.buzzsprout.com/1133780/supportThinking about starting a podcast. Check out our affiliate link here.Listen on apple hereFacebook Listen on Spotify here

The U-Crew gets a little banged up while recapping Week 6 and U-Sportsbook. Jerry talks about U-Casino night again.

LOOK OUT! Your friendly neighborhood Dinnermen are at it again when we eat Cup of Noodles, cranberry sauce, sweet potato casserole, and Dr. Pepper before we discuss Spiderman (the Tobey Maguire one). This movie is a great watch if you aren't paying too much attention to the strange relationships and underdeveloped characters. We agree that Willem Dafoe is wonderful as Norman Osborn and could possibly carry the film. Too bad Spiderman/Peter isn't as well developed as Harry Osborn. As a whole, the film is an innovative superhero movie which makes it undeniably likeable in the end even though Peter isn't.

Can two frozen cranberry sauces with googly eyes be friends? How long should their freezer friendship last? Julia would like to evict them from her freezer. But her friend, Kristina, says that they have more life in them! Plus: cases about jump scares and Philadelphia transit. Recorded LIVE in Philadelphia!Tickets are still available for most of the West Coast Road Court dates. Go to maximumfun.org/events for links and more! We are on TikTok and YouTube! Follow us on both @judgejohnhodgmanpod! Follow us on Instagram @judgejohnhodgman.Thanks to reddit user u/dense-Virus-1692 for naming this week's case! To suggest a title for a future episode, keep an eye on the Maximum Fun subreddit at reddit.com/r/maximumfun! Judge John Hodgman: Road Court is happening NOW! Get your tickets at maximumfun.org/events.

Welcome to Two Blokes From Blighty. On most podcasts you will find an episode description in this part. At 2 Blokes, we try and keep you on your toes, its time for you to put those toes up and enjoy a lovely meal, here is a hearty recipe for you in the lead up to ChristmasChristmas Roast Chicken with Cranberry Sauce and Root VegetablesIngredients:For the Roast Chicken:1 whole chicken (about 4-5 pounds)4 tablespoons olive oil2 tablespoons butter, melted1 lemon, halved1 bunch of fresh rosemary4 garlic cloves, mincedSalt and pepper to taste1 cup chicken brothFor the Cranberry Sauce:2 cups fresh cranberries1 cup orange juice1/2 cup sugar1/4 teaspoon ground cinnamon1/4 teaspoon ground clovesFor the Root Vegetables:4 large carrots, peeled and cut into chunks3 parsnips, peeled and cut into chunks2 large potatoes, peeled and cut into chunks2 tablespoons olive oilSalt and pepper to taste1 tablespoon fresh thyme, choppedInstructions:1. Preheat the Oven:Preheat your oven to 375°F (190°C).2. Prepare the Chicken:Remove the chicken giblets and rinse the chicken inside and out. Pat dry with paper towels.Rub the chicken all over with olive oil, then drizzle with melted butter.Season the chicken generously with salt and pepper, both inside and out.Stuff the cavity with the lemon halves and rosemary bunch.Place the chicken in a roasting pan. Add the minced garlic around the chicken.Pour the chicken broth into the bottom of the pan to keep the chicken moist during roasting.3. Roast the Chicken:Roast the chicken in the preheated oven for about 1.5 to 2 hours, or until the internal temperature reaches 165°F (75°C) and the juices run clear when you cut between a leg and thigh.Baste the chicken with the pan juices every 30 minutes to keep it moist and flavorful.If the chicken skin is browning too quickly, cover it loosely with aluminum foil.4. Make the Cranberry Sauce:While the chicken is roasting, prepare the cranberry sauce.In a medium saucepan, combine the cranberries, orange juice, sugar, cinnamon, and cloves.Bring to a boil over medium-high heat, then reduce the heat to medium-low and simmer for about 10-15 minutes, or until the cranberries burst and the sauce thickens.Remove from heat and let cool to room temperature.5. Roast the Root Vegetables:Toss the carrots, parsnips, and potatoes with olive oil, salt, pepper, and fresh thyme.Spread the vegetables out on a baking sheet.Roast in the oven (you can do this simultaneously with the chicken if there's space) for about 35-45 minutes, or until the vegetables are tender and golden brown, stirring halfway through.6. Serve:Once the chicken is done, let it rest for about 10-15 minutes before carving.Serve the roast chicken alongside the roasted root vegetables.Spoon the cranberry sauce over the chicken or serve it on the side.Enjoy your hearty Christmas meal with family and friends! Hosted on Acast. See acast.com/privacy for more information.

Stove Top stuffing... cranberry sauce... egg nog??

This week the ocean calls us for a review of Moana 2. We also discuss Moana and Dear Santa. All while drinking Cranberry Sauce Smolverine. A sour ale by Transient Artisan Ales out of Bridgman, Michigan. Intro and Beer Selection 0:00-19:07 Moana 2 Review 19:07-45:13 Nano Reviews 45:13-53:48 Outro 53:48-59:16 Subscribe to our Patreon for premium episodes! Like us on Facebook! Follow us on Apple Podcasts! Follow us on Spotify! Follow us on  Podbean! Follow us on Instagram! Follow us on TikTok! You can buy individual premium episodes on our Bandcamp! Send your questions and comments to sudsandcinemapodcast@gmail.com Logo and Artwork by @djmikeholiday

Episode 99 | Cranberry Sauce Feat.Swooty Mac by TopRopeTyler, De'Anna & J'Lynn

Today's recipe is Uses For Leftover Cranberry Sauce.Here are the links to some of the items I talked about in this episode: #adCOOKtheSTORY/ROTDAir Fryer Baked BrieCranberry Sauce MuffinsCranberry Oatmeal BarsAir Fryer Smoky Cranberry WingsInstant Pot Cranberry Orange Pork and CabbageCranberry Horseradish Pan Fried SteaksInstant Pot Cranberry Chipotle ChickenButternut Squash with Cranberry GlazeCranberry Sauce SmoothyAll New Chicken CookbookThis episode was also published in December, 2022.Here's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the Podcast,Join the ROTD Facebook Group hereHave a great day! -Christine xo

PASS! The Cranberry Sauce, it's Episode 408 and we are definitely more certain about what a pilgrim is than a mulberry bush. Today Em takes us to Maryland for the haunted Hampton House where the ghosts seem to move themselves in. Then Christine brings us the upsetting and plot twist filled case of Sarah Stern. And to all the Cygnets and Scorpios out there, Christine is here for you… and that's why we drink!Don't miss the last chance to see our Pour Decisions Tour for this year in San Francisco and San Diego THIS WEEK! Get your tickets at: www.andthatswhywedrink.com/live ______________________ Exclusive $45-off Carver Mat at http://AuraFrames.com Use code DRINK at checkout to save! This exclusive Black Friday Cyber Monday deal is their best of the year, so don't miss out! Stop wasting money on things you don't use. Cancel your unwanted subscriptions by going to RocketMoney.com/DRINK Enjoy the holidays while keeping your financial goals on track with Chime. Open your account in 2 minutes at http://chime.com/DRINK Chime. Feels like progress. Go to BlueNile.com to shop Blue Nile, the original online jeweler since 1999! Learn more about your ad choices. Visit megaphone.fm/adchoices

In this episode, Kayla and Martina play a Thanksgiving themed game of "This or That!"

Happy Thanksgiving from the entire crew at The Adam Carolla Show! On today's podcast, Adam presents his annual cranberry sauce recipe. All new episode out Monday with comedian Dustin Ybarra and actor Gary Sinese. Thank you for supporting our sponsors: ● http://ShopMando.com, use code: ADAM ● For a limited time, get 20% off your entire order with code ACS at PublicRec.com ● http://OReillyAuto.com/Adam

Join us for a special Thanksgiving episode of the Ducks Unlimited Podcast! Hosted by Dr. Mike Brasher, this episode features a lively discussion with co-hosts Katie Burke, Dr. Scott Stevens, and Dr. Jerad Henson, along with our special guest host, Kevin Woods, Senior Designer at Ducks Unlimited. In this episode, we dive into everything Thanksgiving, from the age-old debate of whether turkey is overrated to the best ways to enjoy leftovers. We share our favorite Thanksgiving traditions, discuss the stress of holiday travel versus post-election family gatherings, and even tackle the controversial topic of cranberry sauce—canned or homemade? As we sip on some festive cocktails, we explore unique Thanksgiving hacks, the best waterfowl substitutes for turkey, and the must-have side dishes that could cause a riot if missing from the table. Plus, we touch on the latest waterfowl weather updates and what to expect for the upcoming hunting season. Whether preparing for a big family feast or just looking to enjoy some holiday banter, this episode is packed with fun, laughter, and a few surprises. Don't miss out on the festive spirit—tune in now! Topics Covered:Turkey: Overrated or underrated?Cranberry sauce: Canned vs. homemadeThanksgiving traditions and hacksBest waterfowl substitutes for turkeyHoliday travel stress vs. family gatheringsWaterfowl weather updatesCheers to a Happy Thanksgiving!

Send us a textVictor, Evelyn, and Mark hang out this week to talk about Mark's birthday, Thanksgiving dinner guests, overeating at restaurants, Brown Fridays, and Evelyn provides a special birthday roast.

Happy Thanksgiving, NBA sickos. On Wed.'s No Dunks, the guys discuss the Houston Rockets defeating the Minnesota Timberwolves in OT to advance to the NBA Cup knockout stage, the Phoenix Suns crushing the Los Angeles Lakers, and Damian Lillard helping get the Milwaukee Bucks back to .500. That, plus which players are cranberry sauce and Brussels sprouts, who has that Skibidi Ohio Rizz, other NBA podcasts we're thankful for, legendary memes, and more.

Happy Thanksgiving, NBA sickos. On Wed.'s No Dunks, the guys discuss the Houston Rockets defeating the Minnesota Timberwolves in OT to advance to the NBA Cup knockout stage, the Phoenix Suns crushing the Los Angeles Lakers, and Damian Lillard helping get the Milwaukee Bucks back to .500. That, plus which players are cranberry sauce and Brussels sprouts, who has that Skibidi Ohio Rizz, other NBA podcasts we're thankful for, legendary memes, and more.

Mashed potatoes, pumpkin pie, and… zero gratitude? Mom didn't spend a week prepping this feast for you to forget your manners! In this special Thanksgiving episode, Trevin kicks things off by sharing his cozy "Winter 69" dilemma—because it feels better when it's going down. Meanwhile, Amanda gets hilariously personal, recounting a post-partum lactation struggle that every mom can relate to (and laugh at). Do we smell a Pumping-Girl sequel? In Thanksgiving Trivia, Trevin dishes up a historical throwback to when a president pardoned more than just turkeys, while Amanda challenges everyone with the ultimate cranberry question: just how many berries make up a single can? For Story Time, Trevin dives into the record-setting antics of Henry Earl, a man who finds a chosen family in the unlikeliest places, all while breaking the law. Amanda follows with the chaotic tale of Elizabeth Macias, a determined mom on a Black Friday mission to snag Xbox games and survive her kids' antics. Both stories come together to remind us of one thing: being a mom on the holidays is no small feat, especially when kids are downright thankless. Tune in for heartwarming laughs, jaw-dropping petty crimes, and a little holiday chaos as we celebrate the most "Thankless Giving" of all. Today's Stories: Those We Invite to Our Table Black Friday and a Mom on a Mission (Discussions Include: Winter Weather, Cold, Mom Problems, Parenting, TMI, Mothering Advice, Milk, Breastfeeding, Rebecca the Raccoon, Billy Possum, Calvin Coolidge, White House pet, Cranberry Sauce, Ocean Spray, Wikipedia, Thanksgiving Dinner, Community, Chosen Family, Bigot Bob, Bad Children, Disrespectful, Dinner Conversation, Lexington, Kentucky, Weird Uncle, Fayette County Detention Center, James Brown, Pepper Spray, Las Angeles, California, Wal-mart, Walmart, Shopping, Door Busters, Xbox 360, Shopping Chaos) Join our Facebook Group: https://www.facebook.com/groups/livelaughlarcenydoomedcrew For ad-free episodes and lots of other bonus content, join our Patreon! https://www.patreon.com/LiveLaughLarceny  Check out our website: HereFollow us on Instagram: HereFollow us on Facebook: HereFollow us on TikTok: HereFollow us on Twitter: Here  If you have a crime you'd like to hear on our show OR have a personal petty story, email us at livelaughlarceny@gmail.com or send us a DM on any of our socials!

For our dealer' s choice Thanksgiving episode we dive into Barry Levinson's 90's Drama SLEEPERS. Turkey, Cranberry Sauce, and a whoooole lotta Bacon! Check out our Best Picture Merch: https://best-picture-cast.creator-spring.com/ Follow us on Social Media, Twitter, Facebook, Instagram, Letterboxd: @bestpicturecast Email us bestpicturepodcast@yahoo.com Follow The Co Hosts on Twitter: Artie B: @heyyyitssme Chris G: @chrisgallant17 Joey R: @joey0314 Grant Z: @Grant_Zep Jay Dowski: @JayDowski Grant's Art on Instagram: @exit28studios Chris G's Art on Instagram: @popvultureart

Join Uncle Jake & Tiny Fish While They Talk About Current Events & See What Craft Beers They Review This Week! Download & Subscribe.

"That's not Cranberry Sauce!" The Thanksgiving week is upon us so you know what that means, the Thanksgiving Favorites line up is coming to an end but don't worry because we've saved the best for last! This week, we're joining Henrique and David in Jacksonville, FL for slice and dice Thanksgiving film that leaves no leftovers and certainly is not cranberry sauce! An evil twin returns to his homicidal ways when the news is received that his brother whom he framed for murder has escaped 10 years later in 1987's "BLOOD RAGE" aka "SLASHER" aka "NIGHTMARE AT SHADOW WOODS aka "COMPLEX" !Directed by John Grissmer and starring Louise Lasser, Mark Soper, and Julie Gordon. Hear your hosts discuss the Arrow release of this lost slasher classic that helped them both to discover it back in 2015, why Louise Lasser is a gem in very scene she appears in, how troubling the production was to a point it was almost shut down, why this makes for a perfect Thanksgiving horror film, plus Henrique shares his reviews for "Heretic" and "Anora", and is David ever going to figure out the proper use of "Legitimately"? Visit our website: DoYouEvenMovie.com Email us: doyouevenmoviepod@gmail.com LIKE us on Facebook: Do You Even Movie? - PodcastFollow Us on Instagram: @DoYouEvenMoviePod Twitter: https://x.com/dyempodWatch BLOOD RAGE on Mometu:https://watch.mometu.com/feature/blood-rage

Hey, hey!   Welcome to this week's episode of Meal Planning for Busy Moms! We're diving into a fresh meal plan packed with quick, family-approved recipes, a genius 30-second hack to make life easier in the kitchen, and a bonus Thanksgiving menu for my American friends. Whether you're hosting the big day or just bringing a dish, I've got you covered! Also I have a new guide LIVE on Amazon!  (Check it out below!)   This Week's Meal Plan: Here's what's cooking this week: Monday: Honey Garlic Pork Chops (Sheet Pan)   Tuesday: Beef and Bean Chili (Slow Cooker)   Wednesday: Chicken Alfredo Bake (Oven)   Thursday: Loaded BBQ Chicken Nachos   Friday: Stuffed Bell Peppers (Air Fryer)   Saturday: Crispy Chicken Tenders with Waffle Fries (Air Fryer)   Sunday: Creamy Chicken and Wild Rice Soup (Slow Cooker)   Bonus Thanksgiving Menu: For my American listeners, here's a cozy ham-centered menu to make your holiday stress-free:   Main: Glazed Ham   Sides: Scalloped Potatoes Sweet Potato Casserole Green Beans with Garlic Butter Cranberry-Orange Relish Fluffy Dinner Rolls Desserts: Pumpkin Cheesecake Bars Chocolate Pecan Pie   If turkey is more your style, here is my other (Canadian) Thanksgiving Menu for inspiration:   Herb Roasted Turkey (with plenty of butter, of course!)   Classic Stuffing – because Thanksgiving isn't the same without it.   Maple Glazed Sweet Potatoes – a little extra sweetness never hurt anyone.   Green Bean Almondine – simple but so good!   Cranberry Sauce – homemade or store-bought, no judgment.   Pumpkin Pie – because, obviously, it's a must.   30-Second Genius Hack: Save time during the week by pre-mixing your spice blends!    Quick Announcement Before We Wrap Up!" Hey friends, I've got some exciting news to share with you—my brand-new guide, Meal Prep Made Simple: Reclaim Your Time, Save Your Sanity, and Make Dinner Effortless, is officially live on Amazon! Whether you're tackling picky eaters, stuck in the dreaded “What's for dinner?” loop, or just looking to make dinner less stressful, this guide has got you covered. It's not a cookbook—it's a game plan for making mealtime simple, efficient, and even a little fun. And let's be honest—this time of year, it makes the perfect gift. Need a thoughtful hostess gift for holiday gatherings? Or maybe you know someone who could use a little help answering that daily dinner dilemma? This book is the beautiful little nudge they need to make dinner time easier and more enjoyable. You can grab it now in Kindle or paperback—just search Meal Prep Made Simple by Blaga Goertzen on Amazon, and it's all yours. So, if you're ready to reclaim your evenings, save some time, and actually enjoy dinner again—or help someone else do the same—go check it out. And let me know if you grab a copy! I'd love to hear how it's helping you.   Join Us!   Become a Meal Planning Insider! Get weekly meal plans with recipe links (including the Thanksgiving Bonus Menu) delivered straight to your inbox along with exclusive tips and tricks to make dinnertime a breeze. Click here to join.   Join our What's for Dinner Mamas Facebook community! It's the perfect place to share ideas, swap recipes, and connect with other busy moms. Click here to join.   That's it for this week! Wishing all my American friends a beautiful Thanksgiving filled with love, laughter, and good food. And to everyone, have a blessed week—see you back here Wednesday! P.S. You can use these Thanksgiving menus for Christmas too!  So you might want to favorite it!  Bye for now,   xx Blaga  

Cheesy and Fondue learn about Thanksgiving sides. We talk about Mac and cheese, mashed and sweet potatoes. We discuss green bean casserole, cranberry sauces and we learn the difference between stuffing and dressing. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! ***Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!Show Notes Mac and Cheesehttps://podcasts.apple.com/us/podcast/just-cheesy-the-podcast/id1594272993?i=1000661416287https://nmblc.org/macaroni-and-cheese-an-african-american-classic-holiday-dish/https://thenewjournalandguide.com/a-thanksgiving-tradition-meet-the-black-man-who-invented-mac-cheese-in-u-s/#:~:text=Associate%20Editor,to%20records%20on%20Monticello.org.Green Bean Casserole https://www.campbellsoupcompany.com/newsroom/campbells-history/10-things-you-didnt-know-about-green-bean-casserole/candied sweet potato cracker jackhttps://www.vice.com/en/article/sweet-potato-casserole-was-invented-by-the-marshmallow-industry/https://blogs.loc.gov/inside_adams/2010/11/a-sweet-potato-history/Turkey and potato also in this articlehttps://golondrinas.org/wp-content/uploads/2020/11/Thanksgiving-Foods-FF.pdfMashed Potatohttps://www.mainelobsternow.com/blogs/resources/what-was-served-at-the-first-thanksgiving-lobster#:~:text=Many%20dishes%20that%20are%20now,potatoes%20or%20sweet%20potato%20casseroles.https://dailynexus.com/2022-11-17/how-mashed-potatoes-became-a-smash-hit-a-brief-history/Cranberry Sauce in a Can

Meet Recipes Editor for Washington Post Food Becky Krystal who stops by to answer all my Thanksgiving questions.

It's Thursday,and that means it's time to catch up on the week in politics with Stephanie Grace, editorial director and a columnist for the Times Picayune/The Advocate. Today we discuss what's on the ballot for the Dec. 7 elections. Many of us look for things to do the morning of Thanksgiving, especially if there's a huge meal in the offing. Besides shopping, have you considered Human Horse Racing? It's entering its 5th year in New Orleans. Founder and producer of Human Horse Racing, Ingrid Anderson, tells us more about the races, raffles and costume contests on Thanksgiving Day. A new historical marker has gone up in New Orleans' Central City neighborhood to commemorate the life of Dorothy Mae Taylor. The civil rights icon and politician was the first Black woman elected to the state legislature and is remembered for working to desegregate the city's Mardi Gras krewes. Verite's Arielle Robinson tells us more about the historical marker unveiling and Parker's life story.Stuffing. Turkey. Gravy. Cranberry Sauce. Those are the ingredients of a classic Thanksgiving dinner. But have you tried them in a Po-boy? Producer Matt Bloom visited one restaurant owner in New Orleans who has perfected the art of mixing the two traditions every holiday season. —Today's episode of Louisiana Considered was hosted by Bob Pavlovich. Our managing producer is Alana Schreiber. We receive production and technical support from Garrett Pittman, Adam Vos and our assistant producer, Aubry Procell.You can listen to Louisiana Considered Monday through Friday at noon and 7 pm. It's available on Spotify, Google Play, and wherever you get your podcasts. Louisiana Considered wants to hear from you! Please fill out our pitch line to let us know what kinds of story ideas you have for our show. And while you're at it, fill out our listener survey! We want to keep bringing you the kinds of conversations you'd like to listen to.Louisiana Considered is made possible with support from our listeners. Thank you!

In this episode of Do This, Not That, host Jay Schwedelson answers listener questions in the "Ask Us Anything" segment. He addresses a work-related question from Micah in Boston about choosing or optimizing marketing technology platforms, offering practical tips on leveraging ChatGPT for vendor comparisons and maximizing existing platform use. In the ridiculous question segment, Jay shares his candid opinions on traditional Thanksgiving dishes and humorous anecdotes about holiday gatherings.=================================================================Best Moments:(01:08) Question from Micah about optimizing marketing technology platforms(02:02) Using ChatGPT to compare vendors and generate RFPs(04:18) Strategies for maximizing the value of current Martech platforms(05:50) Sponsor message for Marigold email platform(06:38) Ridiculous question from Lucy about Thanksgiving dishes(07:03) Jay's opinions on various Thanksgiving foods(09:18) Humorous anecdotes about guests bringing food to Thanksgiving=================================================================MASSIVE thank you to our Sponsor, Marigold!!Marigold is a relationship marketing platform designed to help you acquire new customers and turn them into superfans with their best-in-class loyalty solutions. Don't take my word for it though, American Airlines, Honeybaked Ham, Title Boxing, and Notre Dame University are also customers!Regardless of your size, check out Marigold today to get the solution you need to grow your business!Check out this free content from marigold that Jay has loved digesting, 5 Steps For Selecting The Right Email Marketing Platform.

Another season comes to an end and the Whine Mamas give a recap of the most laughable moments as well as their favorite wines of the season. Pour a glass of the wine of the week and give one final cheers to season 4! Wine of the Week: Broadside Merlot. Honorable mentions: cranberry sauce, tini, black olives, a/s/lInstagram: @whinemamapodcastHosts: @anniegpyle & @j.freyy

An ancient curse has resurrected a monster in a local cranberry bog, and the characters from our Bread Maker episode must work together to deal with this new threat.References and TranscriptSubscribe to the show:Apple PodcastsSpotifyRSSConnect with us:FacebookInstagramDiscord

In this autumnal ramble Mimí and Ciera dive into some very important topics such as: which signs are dog vs. cat people, which sign is making the best Thanksgiving dish, and which divination tools are the signs choosing. Everyone is encouraged to join in this fun astro ramble as well as let us know if you would choose to eat mashed potatoes made by a Virgo or by a Pisces... --- Support this podcast: https://podcasters.spotify.com/pod/show/thestarsmademedoit/support

Hey, beautiful mamas!    In this episode, I'm serving up a quick and delicious weekly meal plan that keeps things healthy and stress-free, with a bonus Canadian Thanksgiving menu thrown in for good measure! You'll get a variety of proteins, super simple recipes, and even some family-favorite traditions to keep things fun (hint: there's a $10 smorgasbord involved).   Plus, I'm beyond excited to announce my 100th episode is coming up on October 13th! To celebrate, I'm giving away free access to my 15-Minute Meal Plan Fix Expiring Audio mini-course. This course will help you tackle that “what's for dinner?” dilemma in just 15 minutes a week!   This week's meal plan includes: Monday – Grilled Lemon Garlic Chicken with Roasted Veggies Tuesday – Turkey Taco Bowls Wednesday – Honey Garlic Shrimp Stir Fry Thursday – BBQ Chicken Quesadillas Friday – One-Pot Sausage and Peppers Saturday – Baked Parmesan Crusted Cod Sunday – Veggie-Packed Spaghetti with Ground Turkey   Bonus: Thanksgiving Menu   Because I love you all and want to make sure you're prepped and ready for Canadian Thanksgiving, here's my go-to menu for the big day:   Herb Roasted Turkey (with plenty of butter, of course!) Classic Stuffing – because Thanksgiving isn't the same without it. Maple Glazed Sweet Potatoes – a little extra sweetness never hurt anyone. Green Bean Almondine – simple but so good! Cranberry Sauce – homemade or store-bought, no judgment. Pumpkin Pie – because, obviously, it's a must. Don't forget to mark your calendars for October 13th, grab your free mini-course, to help you answer the “what's for dinner?” question in under 15 minutes a week,  and get ahead of Thanksgiving with my early bonus menu.    Let's make dinner easier and more fun—together!   Enjoy the episode, and happy meal planning!   Xx Blaga

Send us a Text Message.As Arturo prepares Robotica to become a home health aide, he enlists his wife, Lidia, to train the robot while she prepares Thanksgiving dinner. Robotica, who understands humans by reading their cell phones, makes mistakes that could jeopardize Arturo's research and his marriage. Maybe he needs his family more than he thinks.B is for Bisexual - short stories by Laura P. Valtorta

On this episode Skeet and Neezy recap their Thanksgiving, Skeet discusses the Lions/Packers Thanksgiving Day game, the "Bye Bye Barry" documentary on Amazon Prime, a discussion around dealing with mental health challenges during the holiday season, thoughts on Cassie settling her lawsuit with Diddy and more..... Neezy YouTube: https://youtube.com/@naturallynaee?si=TIjnmwIesS9Mphir Neezy Travel Agency: https://www.evotravelagent.com/soulfultravel QueenWarriors: https://www.qwambassador.com/qw-optin1643666088863?via=a29879 Merch Links: Inaudibleraucous.com/shop Inaudibleraucous.com/naturally-nae Inaudibleraucous.com/bingeflix-and-chill Inaudibleraucous.com/music-mpulse mncagency.com California Wine Club link: shareasale.com/r.cfm?b=58022&u=3…rllink=&afftrack= Adidas Link: adidas.njih.net/c/0/1643792/4270 YouTube: www.youtube.com/channel/UCuFWfKoAZkeHtca_z-nLHIQ

Hey sis, As the leaves turn and the air crisps, Thanksgiving approaches with its promise of warmth and family gatherings. But along with it comes the silent pressure of orchestrating the perfect day. What if I told you there's a secret ingredient to transform your Thanksgiving from a stress-filled chore to a more relaxed, joyous celebration? In this heart-to-heart talk, we unveil a surprising secret:

Frank talks about how to make the best cranberry sauce, reads the interesting letters from the listeners and the "Sid Is A Moron" guy strikes back! Learn more about your ad choices. Visit megaphone.fm/adchoices

Frank talks about the ridiculous tradition of pardoning turkeys and then talks to Jeffrey Lichtman, veteran criminal defense attorney and the host of “Beyond the Legal Limit” about the news of the day. Frank talks about Charissa Thompson, sideline reporter who admitted to lying about her sports reports. Frank interviews Dr. Jerome Adams, former U.S. Surgeon General and the author of the book “Surviving the Chaos: Lessons from the Front Lines of the War Against Covid-19” Topic: How the U.S. handled COVID; America's drug problem. Frank tells the story of his adventure to the store with Carmine and finds out exactly why they call it the terrible twos. Frank talks to Tom Avitabile, best-selling author, whose newest book is “Ask Not”, a JFK murder mystery, about the JFK assasination. Frank talks about Cranberry Sauce. Learn more about your ad choices. Visit megaphone.fm/adchoices

Christmas Lights. Thanksgiving Tweets. Morons in the News.   Lamar's Thanksgiving Facts. Everyone Needs a Laugh. Butterball Turkeys.   Talkback Callers. Garlic Foot. Can You Believe This S***?   Cranberry Sauce. From the Vault.See omnystudio.com/listener for privacy information.

On this edition of The Blazers Balcony, Brooke Olzendam and Casey Holdahl discuss...• The Trail Blazers' loss to the Oklahoma City Thunder on Sunday• Whether a team can feel like they're accomplishing something in a blowout loss• Waiting on the returns of Malcolm Brogdon and Scoot Henderson • The first few home games for the Rip City Remix• The Blazers facing the Suns in Phoenix on Tuesday in their last In-Season Tournament Group game• Packing for one-game trips, Chet Holmgren's facial hair, dropping off Trail Blazers gear at Goodwill and Cranberry Sauce vs. Pumpkin Pie

Nutrition Nugget! Bite-size, bonus episodes offering tips, tricks and approachable science. This week, Jenn's talking about cranberries. Let's face it, you probably only eat cranberries over the holidays or in the form of cranberry juice, but cranberries are much more versatile than you may think. Cranberries are said to have many health benefits such as supporting heart health, helping cure urinary tract infections, and being a powerhouse for antioxidants. Many products out there have a lot of processed sugar in them, so Jenn breaks down the nutrition facts and what to look for when purchasing cranberry products. She ends this bonus episode with some great tips for adding cranberries into your diet. Like what you're hearing? Be sure to check out the full length episodes; new releases every Wednesday.  Have an idea for a nutrition nugget?  Submit it here: https://asaladwithasideoffries.com/index.php/contact/       RESOURCES:Become A Member of Salad with a Side of FriesJenn's Free Menu PlanA Salad With a Side of FriesA Salad With A Side Of Fries MerchA Salad With a Side of Fries Instagram

11 - 7-23 NEIGHBORS IN NEED AND CRANBERRY SAUCE by Maine's Coast 93.1

Happy Thanksgiving from the entire crew at The Adam Carolla Show! On today's podcast, Adam presents his annual cranberry sauce recipe. All new episode out Monday with guests Krayzie Bone and Martin Dugard! THANKS FOR SUPPORTING TODAY'S SPONSORS: Geico.com