Podcasts about napa valley wine academy

In this episode of Whiskey Rocks, Joel and Chris sit down with Liz Pirnat of WSET (Wine & Spirit Education Trust) to explore her journey through the whiskey world and her impact as a catalyst in the industry. Liz shares her experiences not only in whiskey but also her time with the Napa Valley Wine Academy, where she deepened her knowledge of spirits and honed her expertise.Liz talks about how her education in wine and spirits gave her a unique perspective that she brings to the whiskey world today. She discusses the parallels between wine and whiskey, the art of sensory evaluation, and how her time at the academy prepared her to better understand and appreciate the complexity of whiskey.Joel and Chris dive into the evolving role of women in whiskey, the importance of education in building confidence in the industry, and Liz's thoughts on how mentorship can create more opportunities for future generations.Whether you're a whiskey enthusiast or curious about the intersection of wine and spirits, this episode is packed with knowledge, inspiration, and a few good laughs. Don't miss this conversation with one of the women shaping the future of whiskey.

This episode features a conversation with Desiree Harrison-Brown, a wine educator, content creator, and entrepreneur based in Maryland dedicated to making wine approachable, engaging, and fun. She has built a dynamic career that blends education, storytelling, and community-building—proving that there's no single path to becoming a wine professional. As the founder of WINO NOIRE, Desiree has created a platform that not only highlights Black and women-owned wine brands but also makes wine more inclusive and accessible to diverse audiences. She also runs The Wino Shop, an online boutique for modern wine lovers. Beyond entrepreneurship, she's an instructor at Napa Valley Wine Academy, helping to bridge the gap between wine education and real-world enjoyment. Her expertise recently earned her recognition on Wine Enthusiast's Future40 list, and she has collaborated with renowned brands such as Wines of Germany, Brown Estate, McBride Sisters, and Piper-Heidsieck. We talk about how she believes that wine is an experience—one that should be explored and enjoyed on your own terms, with a focus on discovery, community, and the simple joy of sharing a great glass. We also discuss her WSET Diploma journey and highlight what she has learned from visiting wine regions around the world. You can follow @winonoire and @thewinoshop on Instagram.Recorded February 16, 2025

Wine isn't just a drink–-it's an experience. So why limit wine education to a classroom? That's exactly what today's guest is here to explore. In this episode of Wine Talks, we're joined by Christian Oggenfuss, CEO and co-founder of the Napa Valley Wine Academy. With a rich background in wine education, Christian shares how the wine academy was founded and its crucial role in shaping the wine industry. He discusses the significance of hands-on learning and understanding wine beyond textbooks. Additionally, they cover key topics such as the challenges of today's wine industry, the need for inclusivity in wine education, and more. Curious to know more about Napa Valley Wine Academy's approach to learning? Tune in now!   Key Takeaways: Introduction (00:00) Meet Christian Oggenfuss (00:25) The Origin of Napa Wine Valley Academy (01:29) Experiential learning in wine education (05:51) Wine certification and its importance (06:50) The complexity of wine language (18:26) Social and experiential aspects of wine (31:42) Challenges and evolution in the wine industry (39:24) Fostering inclusivity and diversity in wine education (45:07) Final thoughts (49:41)   Additional Resources:

In this insightful video, join Sid Patel, CEO of Beverage Trade Network, as he engages in a captivating conversation with Master of Wine, Peter Marks. With a wealth of experience in the wine industry as a professional and educator, Peter, the Vice President and Partner at Napa Valley Wine Academy delves into the vital role of education in the wine business. Discover valuable insights as Peter sheds light on the essential skills worth pursuing for those embarking on a journey in the wine industry, as well as the skills that seasoned professionals can add to enhance their expertise. Learn how wine education plays a crucial role in driving sales and the prerequisites for a successful education path. If you are passionate about wine and eager to gain knowledge from a true industry expert, this video is a must-watch! Don't miss out on the opportunity to expand your understanding of the wine business and take your passion to new heights.

Which Canadian wine regions should you add to your must-try and must-visit lists? What makes some of the wine designations and certifications problematic? Why do stories about witches run through my new book Wine Witch on Fire? In this episode of the Unreserved Wine Talk podcast, I'm being interviewed by Mark Lenzi and Kim Simone, hosts of The Wonderful World of Wine Podcast. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks   Highlights Why do I identify with the witch theme in Wine Witch on Fire? What was the inciting incident that kicked off the worst year of my life? Looking back, would I have handled the situation differently? Was it difficult for me to write this book and why bother? Why did I choose to approach my writing with an entertaining, conversational style? How did I work wine writing into Wine Witch on Fire, with it being a memoir? Which Canadian wine regions should you add to your must-try and must-visit lists? What was it like to lose my sense of smell and why is it so powerful? Why are some of the wine designations and certifications problematic? What are some of the things I do to remain intentional about how much I'm drinking? Who can benefit from the Wine Witch on Fire Book Club Guide?   Join me on Instagram, Facebook and YouTube Live Join the live-stream video of this conversation on Wed at 7 pm ET on Instagram Live Video, Facebook Live Video or YouTube Live Video. I want to hear from you! What's your opinion of what we're discussing? What takeaways or tips do you love most from this chat? What questions do you have that we didn't answer? Want to know when we go live? Add this to your calendar: https://www.addevent.com/calendar/CB262621   About Mark Lenzi & Kim Simone Kim Simone is passionate about wine and making it accessible, engaging, and fun. With a career of almost two decades in the wine business she most recently was the Corporate Sommelier for the Legal Sea Foods restaurant group where she assisted Master of Wine Sandy Block curate the wine lists for multiple restaurant concepts and developed educational materials for their staff. Her winding career path has included a stint selling wine wholesale for Ruby Wines, hosting an AIRBNB Experience focusing on the beverage culture of Colonial Boston, and teaching at Boston University. Mark Lenzi is the owner of Franklin Liquors and founder of The Franklin Wine Club. Mark is a Certified Specialist of Wine (CSW) and Spirits (CSS) by the Society of Wine Educators. The first in MA to hold a California Wine Appellation Specialist (CWAS) title from the San Francisco Wine School, Mark holds several designations as a French Wine Scholar(FWS)/instructor,  Spanish Wine Scholar (SWS) by the Wine Scholar Guild, Italian Wine Specialist (IWS) by the North American Sommelier Association, Oregon Wine Expert (OWE) by the Napa Valley Wine Academy, Italian Wine Maestro (IWM) Vinitaly International (First USA Class), and Italian Wine Scholar (IWS*) by The Wine Scholar Guild. Kim and Mark currently co-host the radio program and podcast The Wonderful World of Wine.         To learn more, visit https://www.nataliemaclean.com/246.

Welcome to Episode 1495, in which Cynthia Chaplin interviews Noelle Hale in this installment of Voices, on the Italian Wine Podcast. More about today's guest Noelle's passion for wine began on a trip to New Zealand, when she discovered Marlborough makes a lot more than just Sauvignon Blanc. When she got back home, she signed up for a WSET Level 2 class and leveraged that qualification to get hired in a tasting room. She recently completed her WSET Diploma, and when she's not selling wine as a distributor rep in Santa Barbara, she's teaching classes in wine country for the Napa Valley Wine Academy. You can also find her running, cooking or playing fetch with her corgi, Winston. Connect: Instagram: https://www.instagram.com/noelle.hale/ LinkedIn: https://www.linkedin.com/in/noellehale Website: https://napavalleywineacademy.com/about/faculty/noelle-hale/ About today's Host: Cynthia Chaplin is a VIA certified Italian Wine Ambassador, a professional sommelier with FIS and the WSA, a member of Le Donne del Vino, and a Professor of Italian wine and culture. Born in the USA, she's lived in Europe since 1990. Italian wine, in particular rosé, is her passion. She works with embassies, corporations and private clients, creating and presenting tastings, events, seminars and in-depth courses. Cynthia is a wine writer, a judge at international wine and sake competitions, she consults with restaurants and enotecas developing comprehensive wine lists and food pairings, and she advises clients who want to curate an Italian wine collection. She currently works for Vinitaly International in Verona as a Project Manager, Educator, and the host of VOICES Series on The Italian Wine Podcast, focusing on diversity and inclusion in the global wine industry. Connect: Facebook: Italian Wines in English Instagram: kiss_my_glassx Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share this pod! Remember Voices is all about diversity, equity, and heart-warming personal stories about real people!

Welcome to episode 1377, in which host Victoria Cece interviews Jess Helfand this week on The Next Generation. The Next Generation where Victoria Cece interviews young Italian wine people shaking up the wine scene. More about today's guest: Jess is an experienced educator with the Napa Valley Wine Academy, America's Premier Wine School. She is a WSET Certified Educator and primarily teaches WSET Level 3 in Wines and WSET Diploma courses. She is a passionate lover of high-acid white wines and, fittingly, is an Official Ambassador of Orvieto wines. To learn more visit: Linkedin: https://www.linkedin.com/in/jess-helfand-dipwset-mba-78913a49/ Instagram: @bottlebabble More about the host: Victoria Cece is a food and beverage storyteller whose curiosity is somewhere deep in a bowl of pasta or a bottle of wine. A fool for history, you can find her reading up about ancient grape varietals or wandering around a little Italian town eating everything in sight, under her alias Slutti Spaghetti. To learn more visit: Instagram: @sluttispaghetti Twitter: @sluttispaghetti LinkedIn: https://www.linkedin.com/in/victoria-cece/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

My guest today is Laura Deyermond, Head of Viticulture for Newton Vineyards and a 2022 Wine Enthusiast Future 40 recipient.  In this episode Laura shares her passion for farming grapes sustainably and organically to preserves the ecosystem in the vineyard.  She will also talk about the various roles it takes to manage and maintain a working vineyard and she'll give advice to help you get your hands dirty in the vineyard too.         Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Check out our Wine Education Abroad Program:  https://napavalleywineacademy.com/wine-education-abroad-2023/ Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ Newton Winery:  https://www.newtonvineyard.com/ Job opportunities at Newton Winery:  https://www.newtonvineyard.com/en-US/general/careers.html

Today I am honored to introduce you to Elizabeth Vianna, Winemaker and GM of the famed Chimney Rock Winery in the Stags Leap District here in Napa Valley.  Her story of going from medical school to making a world-class Cab. Sauv. in one of the greatest wine regions in the world, will inspire you.  And she offers great advice to help you start on your journey.      Resources:Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzelReceive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcastCheck out our Wine Education Abroad Program:  https://napavalleywineacademy.com/wine-education-abroad-2023/ Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ Follow Elizabeth Vianna & Chimney Rock Winery:Instagram:  @elizvianna  @chimneyrockwinery @terlatowinesLinked In:  https://www.linkedin.com/in/elizabeth-vianna-53b54aa/

Educating students about wine is more about the “psychic paycheck” than the monetary one for Peter Marks, MW, partner and Vice President of the Napa Valley Wine Academy (“NVWA”), the leading provider of Wine & Spirit Education Trust (“WSET”) courses globally. Peter tells us about the different levels of the WSET (from Level 1 to Diploma), the full costs of wine education, and the benefits. He also discusses the innovations happening with online learning, including sending wine kits out with their courses and best practices for virtual seminars. Detailed Show Notes: Being in wine education is more about the “psychic paycheck” - getting feedback from your customers and studentsNapa Valley Wine AcademyFounded in 2011, offering WSETbprogramsNow the largest WSET provider in the worldAn Approved Program Provider (“APP”) for WSET - it's like a franchise; NVWA buys materials, study packs, and exams from WSET; grading is done by WSET in London65% of business in WSET, 35% in other wine programsDevelop proprietary courses - e.g., Wine 101, Wine 201, Napa Valley Wine Expert, Oregon Wine Expert, and the Business of Wine (with Tim Hanni, MW)WSET4 levels, 1 through 4 (4 is called the Diploma)Levels 3 & 4 provide more understanding of the subjectsThe diploma includes the business of wine and is a precursor for the Master of Wine programGeared towards all aspects of the wine industry, very broad view vs. other programs (e.g., Court of Master Sommeliers is focused on restaurants/service, and Society of Wine Educators is focused on education)Wine industry (or “trade”) participation in coursesLevel 1 - ~90% consumer, 10% tradeLevel 2 - ~75% consumer, 25% tradeLevel 3 - ~40% consumer, 60% tradeLevel 4 - ~10% consumer, 90% tradeMore consumers are coming into the programThe benefits of a wine education, the 3 C's of the WSETCredential - showing your accomplishmentConfidence - knowing the facts about wine, speaking with confidenceCulture - participating in the culture of wine...the pay may be low, but being a part of the friendship and social aspects of the wine industry~100,000 WSET students/year - now the “go to” wine education organization - it covers the entire industry and is globalRecent changes to the program - giving students what they wantLaunched a Sake programSplit spirits from Wine for the DiplomaIntroducing Beer soonVirtual classesHas always been an option - was called “self-study” and had to go in person to take examsExams for L1 and L2 are now offered online; L3 and Diploma cannot be because they include tastingsNVWA launched wine kits (wine samples re-bottled into small vials) for virtual classes - do virtual tastings with them; the wines are disguised to be blindHad to learn how to better engage students online - using breakout rooms, polls/quizzes, reducing seminar times to 1-2 hours, best practice is to engage with students every 3-5 minutesDo live webinars that are recordedPricing is the same as in-person, but no travel costsThe cost of wine educationCourse fees, wine (for Diploma ~200-220 wines are recommended to know; wine can cost $500-2,000 for samples), travelWine kits are included in course costsScholarships - NVWA has several partners for scholarshipsWine Unify for L1-3Wine AccessThe Roots FundJohn Hart (former NBA star) - for the BIPOC communityThe return on wine educationConstellation Brands paid bonuses for employees who passed WSET qualifications and also offered tuition reimbursement Get access to library episodes Hosted on Acast. See acast.com/privacy for more information.

We've finally come to the third and final episode in our series featuring the talent acquisition team with SGWS, the largest distributor in American In our first episode we met Vince Pierce, the Senior Director and Head of Talent Acquisition.  In the second episode you met  Chip Turrisi, Director of Early Career Recruiting and Mike Cashion, Senior Talent Acquisition Manager for ETP, which is a fancy term for IT.  And last but not least, today I'll introduce you to Brittany Merritt, National Talent Acquisition Director for Operations, Supply Chain and Corporate functions, and Kristi Gardner, National Talent Acquisition Director for Sales.  Together, Brittany and Kristi recruit for the segments with the largest number of employees across the US, which means, they are likely looking for talent in your market.  This entire series has been packed with great advice for anyone looking to for a wine job and this episode does not disappoint.  Show Notes & Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ Networking article:  https://napavalleywineacademy.com/wine-industry-career-series-the-power-of-networking/ 3-Tiered System article:  https://napavalleywineacademy.com/wine-industry-career-series-understanding-the-three-tiered-system/ Brittany Merritt's LinkedIn: https://www.linkedin.com/in/brittanytilley/ Kristi Gardner LinkedIn: https://www.linkedin.com/in/kristi-gardner-35289615/ Southern Glazer's Wine & Spirits Career Board:  https://www.southernglazers.com/careers

One of the most frequently asked questions I get is how to become a wine educator.  So, In an effort to answer this burning question, I recruited my good friend, and co-worker, Jean Cox.  Jean is a long-standing wine instructor at the NVWA and wears a few other hats as well.  She'll give us a peek behind the curtain into the life of a wine educator and provide great advice and direction for those who want to follow in her footsteps.  If becoming a wine educator is how you want to make a career out of your passion for wine, then this is the episode for you!     Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ Follow Jean Cox: Instagram:  @jeanmcox11 Linked In:  https://www.linkedin.com/in/jeannie-cox-853ba23b/

I'm excited to bring you part 2 of our 3-part series featuring the talent acquisition team with SGWS, the largest distributor in AmericanIn our first episode we met Vince Pierce, the Senior Director and fearless leader of Talent Acquisition and he gave us an overview of what his team does and a general idea of the roles they recruit for.  Today we'll drill down further and talk about specific opportunities.  Chip Turrisi, Early Career Recruiting & Programs Manager, will tell us how to go right from college to working in the wine industry.  And, Mike Cashion, Sr. Manager Talent Acquisition, which is a fancy term for IT, will explain how those who have a flair for technology can work in the wine industry with or without a college degree.    This episode is packed with ideas and recommendations all the way through so be sure to stay tuned until the end, so you don't miss a thing.  And they will give you lots of links to help you find your dream job and we'll pop those in the show notes for your convenience.I'm super excited about this series as it will give you a deeper understanding of wine roles that are available around the country and what it takes to get in the game.  There is literally something for everyone in this 3-part series.  Resources:Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzelReceive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcastSign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educatesBecome a member at https://napavalleywineacademy.com/nvwa-membership/To reach Mike Cashion & Chip Turrisi, SGWS Talent AcquisitionMike Cashion's LinkedIn: https://www.linkedin.com/in/mike-cashion-23156124/Email for internships & recent grads: universityrecruiting@sgws.comChip Turrisi' LinkedIn: https://www.linkedin.com/in/chipturrisi/Link directly to our Career Site with the Category for Internships & Early Career = Job Search - Southern GlazersChippin' Away YouTube channel: https://www.youtube.com/@chippin-away – specifically for students and helping them in their career journey (interviewing / resumes / applications etc).

Today you'll meet Jodie Battles, Managing Partner & Beverage Director for JK Food Group.You'll learn about her journey from part-time server to overseeing the beverage programs at acclaimed Boston Area restaurants Toro, Coppa, Little Donkey, Faccia a Faccia and Bar PallinoNo matter where you are in your wine journey, this episode is packed with insights and inspiration to help you jump start your wine career, with or without experience.I can't wait for you to meet Jodie! Resources:Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzelReceive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcastSign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ To follow or reach Jodie Battles and/or JK Food Group:https://www.jkfoodgroup.com/work-with-usjodie@jkfoodgroup.com

We are all about helping you increase your odds of finding the wine job of your dreams.  To that end, my guest today is Cindy Peck, Director of Career Strategy @ Drucker School of Management.  In this episode Cindy will set you up for job search success by sharing her expertise on how to showcase you and your personal brand in the best possible image and how and where to promote yourself through networking and social media, including the all-important Linked In platform.    This is your opportunity to get solid professional advice from a Career Strategy expert so grab some paper and a pen, you are going to want to take notes. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ Find Cindy Richmond Peck https://www.linkedin.com/in/cindy-richmond-peck/ https://www.cgu.edu/people/cindy-peck/ Contact Drucker School of Management: https://www.linkedin.com/school/druckerschoolofmanagement/ https://www.cgu.edu/school/drucker-school-of-management/careers/

I'm so glad you're joining me today. I was lucky enough to connect with the Talent Acquisition Team for the largest wine distributor in the US – SGWS. With over 22,000 employees strong, they are one of the largest wine industry employers in the world, with job opportunities in 44 US states. When meeting with their team, I found such a treasure trove of valuable information that I decided to run this as a 3-part series to help you understand the varied opportunities there are in wine distribution across the country. I'm so happy they agreed to participate. Since this is the first episode in the series, I went right to the top. My guest is Vince Pierce, SGWS Senior Director of Talent Acquisition. Vince will kick things off and give you amazing insights to get you started on your own wine career journey. Then, Vince will pass the baton to his team for two more episodes where you'll learn about early career development as well as specific roles in sales, IT, and operations. I'm super excited about this series as it will give you a deeper understanding of wine roles that are available around the country and what it takes to get into the game. There is literally something for everyone in this 3-part series. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ To reach Vince Pierce or SGWS Learn more about job opportunities with SGWS at https://www.southernglazers.com/careers You can find Vince Pierce https://www.linkedin.com/in/vincepierce0305/

In this episode you will meet my fantastic guest, Allison Day, who started her company Good Things Done Right from the ground up and turned it into a highly sought-after wine-centric Social Media and Marketing company. Good Things Done Right serving a client list of some of the most well-known, iconic wineries and organizations in Wine Country.  Allison shares her inspiring story and will turn you on to some new wine industry careers that you probably don't even know exist. Stay tuned until the end when Allison gives us some specific insights on how to crack the code to a successful future with a unique spin. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ To reach Allison Day or Good Things Done Right: https://www.gtdr.social/ Allison@gtdr.social

Have you ever wondered what's it like to work for one of the most prestigious wineries in the Napa Valley?  Well today you'll meet Amber, Mihna, Director of Global Sales for Staglin Family Vineyard.  She'll share the story of Staglin Family Vineyard as well as her own unique journey in the wine world. Along the way Amber will offer insights and advice on how to enter the wine industry and what it takes to work for an iconic producer.  Stay tuned until the end when she shares inspiring words to live, and work. I hope you enjoy my conversation with Amber as much as I did. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ To follow or reach Staglin Family Vineyard and Amber Mihna: https://www.staglinfamily.com/ @staglinfamilyvineyard @vinodiva

My very special guests today are both winemakers at the famed Domaine Carneros Winery in the Carneros AVA of Napa Valley.  Zak Miller leads the Sparkling Wine team and TJ Evans is in charge of Pinot Noir production. Their journeys into winemaking are quite different but mutually inspiring.  They'll share their wine stories and give us the inside scoop on what it takes to make iconic sparkling wine and world class Pinot Noir.  And the best part is, they'll tell you how to get your start toward following in their footsteps. So, if you have wondered what it takes for a wine to go from grape to glass, this episode will not disappoint.  So, let's meet Zak and TJ. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ To follow or reach Domaine Carneros: https://www.domainecarneros.com/ https://www.domainecarneros.com/careers @domainecarneros zmiller@domainecarneros.com tjeveans@domainecarneros.com resume@domainecarneros.com

Every guest we've showcased on the show has had an interesting wine journey to share, and today's guest, Clare Tooley, is no exception.  Join us and follow her path from her European roots to becoming a Master of Wine, and ultimately moving to the US as Vice President of Guest Experiences at the Boisset Collection. Clare has worn many hats and she'll share her advice and expertise to help you pursue your wine passion and join the wine industry. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ To follow or reach Clare Tooley MW and Boisset Collection: https://www.boissetcollection.com/employment https://my.boissetcollection.com/join/ambassador @boisset.collection tooley@boisset.com

When you think of a career in the wine industry do you find yourself dreaming of what it would be like to live and work in a world renowned wine region like Burgundy or Tuscany?  If so, this episode is for you. My guest, Emily Lester, aka ParisWineGirl, will share her wine journey that brought her to France where she has created a world that blends her love of the arts with the world of wine.  Stay tuned until the end when Emily generously shares her insights and advice on how you can follow her path abroad and thrive. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ To follow or reach Emily Lester: https://pariswinegirl.fr/ @ParisWineGirl https://www.linkedin.com/in/emily-lester/

One of the things I love most about the wine industry is that it is steeped in history and tradition.  Like a steadfast friend that you can count on. But, the other thing I love about the wine industry is that it is constantly evolving and looking toward the future.  And in today's episode, the future's so bright you'll have wear shades.  I'm going to introduce you to Andrew Allison, CEO and co-founder of Cuvee Collective.  Andrew and his team are blowing the lid off of the future by reinventing how we engage with wine.  So, strap your hat on and join us on a journey to the future.   Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ To follow or reach Andrew Allison and Cuvee Collective: https://www.cuveecollective.com/ @cuveecollectivehg https://www.linkedin.com/in/drewdillinger/

My guest today is Dale Stratton.  Dale has spent the better part of 40 years imbedded in the wine industry and is a treasure trove of knowledge.  He is currently serving as the President of the Wine Market Council, the Managing Director for Azur Associates and as an Analyst for Sip Source.  He's a little like me – he just can't stay away from this crazy business.  I know you will find his journey inspiring and that it will motivate you to dive in with both feet. As always, be sure to stay tuned until the end when Dale and I will offer up some great advice on how you can join the wine industry and grow your career.  Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars Dale Stratton on Linked in:  https://www.linkedin.com/in/dale-stratton-b40b7a3/

My guest today is Catherine Bugue, co-founder and VP of Education at Napa Valley Wine Academy. Her unlikely entrance into the wine industry will surprise and delight you and you'll find her enthusiasm for wine education inspiring.  Along the way Catherine will tell you all about the entertaining and engaging programs we now offer, beyond WSET and wine certifications.  In this episode you will find there is something for everyone.  Be sure and stay tuned until the end when Catherine will share her best advice to help you quench your thirst for knowledge about wine. Resources: Schedule a private career coaching session with Karen Wetzel: https://go.oncehub.com/KarenWetzel Course and activity registration: napavalleywineacademy and use 5% discount on any NVWA class: promo-code NVWApodcast Newsletter: https://go.napavalleywineacademy.com/wine-news-that-educates Membership: https://napavalleywineacademy.com/nvwa-membership/ Follow us: @napavalleywineacademy  @napavalleywinegal

In this episode you are going to meet my good friend, and wine entrepreneur, DeLauren Everett.  DeLauren started her own company, Blends and Bubbly, out of her passion for wine and her drive to be a part of wine industry.  She'll share her inspiring journey with us and, at the end of the show, she'll give you advice how you can follow your dream and become a wine entrepreneur too.  Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates Become a member at https://napavalleywineacademy.com/nvwa-membership/ To reach DeLauren Everett go to https://blendsandbubbly.com/ or on Social Media @blendsandbubbly

Join us and meet Master Sommelier Thomas Price and Master of Wine Ashley Hausman with the Somm Foundation to learn about their enrichment experiences and scholarship opportunities that help break down barriers to open doors and help you realize your goals.  Stay tuned until the end and we'll tell you how you can apply for the upcoming Wine Education Scholarship being offered in partnership between the Somm Foundation and us here at the NVWA. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars Somm Foundation:  https://www.sommfoundation.com/

In this episode you'll meet Mater of Wine, Vanessa Conlin.  Vanessa is the Chief Wine Officer at Wine Access and has an extensive resume working in many fields of the wine industry from New York to California.    In this interview, Vanessa will talk about her amazing journey to becoming the 52nd Master of Wine in the US, as well as her diverse career path and her work at Wine Access. At the end of the show Vanessa will share her best suggestions to help you start or continue your own wine industry story.   Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars Wine Access: https://www.wineaccess.com/

MJ's guest today is former banker turned wine importer, and founder of VOS Selections, Victor O. Schwartz. Victor initially worked in the banking sector on loans, stocks and bonds, before transitioning to the wine industry. His upbringing was steeped in an intense culinary culture. In 1986, Victor moved to France to jump start his wine career. VOS Selections has been a staple in the wine industry for over 35 years. In this episode MJ and Victor talk about his journey from banking to learning the language of terroir in the country of France, where he received hands-on experience in the wine business. The duo also discuss the money that drives the wine industry vs. the farming that drives it; whether we're “there yet?” with non-alcoholic wine, the lost art of handwritten letters and its effectiveness (Thank you, Steven Spurrier), and ultimately how Victor O. Schwartz became VOS Selections. Pull up a chair, and a sharp one, this is a fast paced, laugh out loud good time with Mr. VOS!A huge thank you to Victor O. Schwartz! Follow him on IG at @vosselections Check out his website: www.vosselections.com This episode's in studio wine:Champagne Alexandre Bonnet Les Riceys - Blanc de Noirs2006 Raven No. 5 California Syrah - Sine Qua Non_____________________________________________________________Until next time, cheers to the mavericks, philosophers, deep thinkers, and wine drinkers! Don't forget to subscribe and be sure to give The Black Wine Guy Experience a five-star review on whichever platform you listen to.For insider info from MJ and exclusive content from the show sign up at Blackwineguy.comFollow MJ @blackwineguy Thank you to our sponsor: Taub Family Selections. Taub Family Selections is a dynamic fourth generation, family-owned wine import company with a truly enviable portfolio of fine wines from 11 countries. They are proud to represent an exceptional portfolio of high quality, terroir centric and historic producers from around the world, including Italy and France - where they have an exciting roster of burgeoning vignerons from Burgundy coming your way soon. Learn more at www.taubfamilyselections.comThank you to our sponsor: Napa Valley Wine Academy. It's no secret that everyone's wine education journey is unique. You deserve a wine School that not only delivers top-notch content but also guides you on the learning path that's right for you. Whether you're looking to earn your WSET certification or just get the basics the Napa Valley Wine Academy is the place to be. To learn more about NVWA go to: https://napavalleywineacademy.com/ Love this podcast? Love the cool content? Get a producer like mine by reaching out to the badass team at Necessary Media. www.necessarymediaproductions.com@necessary_media_ See acast.com/privacy for privacy and opt-out information.

Have you ever pictured yourself coming home at the end of your work day with mud-stained boots from working in a vineyard, or red wine stains on your shirt after shoveling grapes in a winery?  Well if getting your hands dirty speaks to you, then strap your hat on for today's episode.  Our guest is Nate Weis, the VP of Winegrowing and a winemaker at the prestigious Silver Oak Winery and Twomey Cellars.  He will give you a sense of what it's like to work in the vineyard and in the wine cellar, from entry level jobs to being the boss.  So, if you want a peek behind the curtain to learn about jobs that take wine from grapes to glass this show is for you. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars Silver Oak : https://silveroak.com/   Twomey :  https://twomey.com/

If you're looking for resources to help you find a job in the wine industry, then look no further. In today's episode, I'll introduce you to Gary Schneidkraut from ForceBrands. ForceBrands, aka BevForce, is a leading recruiting firm that offers industry specific services that connect employers with employees. Gary is a Director working with BevForce's clients in the alcoholic beverage category.  Join us as he shares his expertise to help put you on a path to your dream job in wine, beer and spirits. Be sure to stay tuned until the end when Gary and I will provide key actionable insights about how you can make a career out of your enthusiasm for adult beverages.    Resources Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars To find out more about ForceBrands or start your job search:  https://forcebrands.com/bevforce

If you're looking for resources to help you find a job in the wine industry, then look no further. In today's episode, I'll introduce you to Gary Schneidkraut from ForceBrands. ForceBrands, aka BevForce, is a leading recruiting firm that offers industry specific services that connect employers with employees. Gary is a Director working with BevForce's clients in the alcoholic beverage category.  Join us as he shares his expertise to help put you on a path to your dream job in wine, beer and spirits. Be sure to stay tuned until the end when Gary and I will provide key actionable insights about how you can make a career out of your enthusiasm for adult beverages.    Resources Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars To find out more about ForceBrands or start your job search:  https://forcebrands.com/bevforce

In this episode, I was honored to bring you my up close and personal interview with Phil Long.  Phil talks about his role as President of the Association of African American Vintners and how this organization helps pave the way for aspiring members of the BIPOC community to join the wine industry.  And, he talks about his own journey and wine brand, Longevity Wines.  Stay tuned until the end learn how you can apply for scholarship opportunities provided by the Association of African American Vintners in partnership with the Napa Valley Wine Academy. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars Longevity Wines: https://www.longevitywines.com/ Scholarship Information: https://www.aaavintners.org/scholarships.html https://napavalleywineacademy.com/aaav-association-of-african-american-vintners-scholarship-program/

MJ's Guest today is an industry changemaker, a leader for diversity and inclusion in the hospitality / food and beverage industries, a professor, a philanthropist, a mentor, a sommelier, and wine director, Tonya Pitts! This week MJ and Tonya discuss her time in San Francisco, her fierce commitment to diversity and inclusion, as well as her need to dig deep and pull things apart! A huge thank you to Tonya Pitts Follow her on TW and IG at @noirsommelierCheck out her website: https://www.tonyapitts.comThis episode's in studio wine:2004 Napa Valley Havens Merlot _____________________________________________________________Until next time, cheers to the mavericks, philosophers, deep thinkers, and wine drinkers! Don't forget to subscribe and be sure to give The Black Wine Guy Experience a five-star review on whichever platform you listen to.For insider info from MJ and exclusive content from the show sign up at Blackwineguy.comFollow MJ @blackwineguy Thank you to our sponsor: Thank you to our sponsor: Taub Family Selections. Taub Family Selections is a dynamic fourth generation, family-owned wine import company with a truly enviable portfolio of fine wines from 11 countries. They are proud to represent an exceptional portfolio of high quality, terroir centric and historic producers from around the world. Learn more at www.taubfamilyselections.comThank you to our sponsor: Independence Wine and Spirits - or IWS. IWS is owned by the Taub family, who have re-entered the NY wholesale market, bringing the family back to its roots in distribution where they held court from 1951 – 2004. To learn more about IWS go to: https://independencewine.comThank you to our sponsor: Looking to special order that bottle you had on vacation? Need to find a bourbon your boss has never tried? How about wrapped bottle gifts for teachers, coaches or your salesforce? Grapes The Wine Company can provide all this and more! Zoom tastings, winemaker dinners, wine driven charity events, cellar consultations, stellar suggestions… they do it all. To learn more about GTWC go to: https://www.grapesthewineco.com/Thank you to our sponsor: It's no secret that everyone's wine education journey is unique. You deserve a wine School that not only delivers top-notch content but also guides you on the learning path that's right for you. Whether you're looking to earn your WSET certification or just get the basics the Napa Valley Wine Academy is the place to be. To learn more about NVWA go to: https://napavalleywineacademy.com/Love this podcast? Love the cool content? Get a producer like mine by reaching out to the badass team at Necessary Media. www.necessarymediaproductions.com@necessary_media_ See acast.com/privacy for privacy and opt-out information.

Meet Chrissy Frentz, Program Director for Vitro Ad Agency.  Chrissy oversees a Fine Wine Brand Ambassador program for a popular wine and spirits portfolio. In this episode, she is going to fill in the blanks and solve the mystery that surrounds this sometime elusive role.  Resources Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars Follow us @napavalleywineacademy on IG, LI & FB and stay connected Connect with Karen on IG @napavalleywinegal To learn more about careers at Vitro Ad Agency: https://www.vitroagency.com/join-our-team/

My guest today is Paul Bourget, VP of Consumer Insights for Delicato Family Wines. Paul's team literally gets inside the head of today's wine consumers to help develop new products, create dynamic marketing strategies and drive sales.  It's almost like he predicts the future.  Keep listening to learn about yet another way to jump into the wine industry and check out Paul's advice at the end to help you get your start.  Resources Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars Follow us @napavalleywineacademy on IG, LI & FB and stay connected Connect with Karen on IG @napavalleywinegal To learn more about careers at Delicato Family Vineyards: https://www.delicato.com/careers

If you are searching for a wine industry job on one of those big job search engines you might as well be looking for a needle in a haystack.  Today, my guest is Eric Jorgensen, President of Wine Communications Group, which is the parent company of WineJobs.com.  This episode is packed with great ideas to help YOU get in or move up in the wine industry.  And, don't miss Eric's recommendations at the end.  They will have you revved up and motivated to start your job search. Additional Show Notes: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars

  In today's episode, you'll meet, Beth McCauley, a Division Manager for The famed Hess Persson Estates.  Beth will give us a snapshot of her wine journey and discuss the road that brought her to work for such a respected producer as Hess Persson.  And she we'll talk about the three-tiered systems to help you better understand the various roles and discover where you might find your best opportunities. Be sure to stay tuned until the end when Beth will provide a few key actionable insights about how you can apply your enthusiasm for wine to land a sales job in our exciting industry.   Resources Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars To find available jobs at Hess Persson Estate: https://www.hessperssonestates.com/careers/

Have you ever thought about becoming a wine sales rep or wondered what it would be like to work for distributor?  Well then today's show is for you. My guest is Pat O'Sullivan, the Chief Sales Officer at Heidelberg Distributing in Ohio & Kentucky. Pat is a wine industry veteran with over 35 years of experience in sales and management and in this interview, he'll peels back the layers within the wine distribution system and reveals tons of job opportunities.  I must say, this is one of my favorite episodes. Resources: Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars To find available positions at Heidelberg Distributing:  https://heidelbergdistributing.com/careers/

In this episode I'll talk to Cat Wolinski, Senior Editor at VinePair, the largest digital media company in the beverage space.  VinePair publishes engaging, entertaining and inspiring articles about all types of beverages and the experiences you'll have with a glass in your hand.Cat will share her experience and expertise from an editor's point of view and help put those of you who are aspiring writers on a path to a career sharing your enthusiasm about wine and other beveragesIn the end when Cat will tell us how you can use your writing skills and get published now.  Resources:Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzelReceive a 5% discount on any Napa Valley Wine Academy classes, including WSET. Register for your course at napavalleywineacademy and use promo-code NVWApodcastSign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinarsTo learn how to pitch your articles to VinePair: https://vinepair.com/how-to-pitch-vinepair/

With a decade of building intrapreneurship teams at Fortune 500 companies such as IBM and LinkedIn, Terrence is an analytical strategist with a focus on emerging trends and culture. Terrence oversees the execution of current and future visions of Michael Lavelle as he traverses betweenworlds of strategy, creative and operations to execute each objective at the highest standard. Born and raised in Chicago, Terrence holds a BA in Economics from Howard University in Washington, DC. Passionately curious for connecting the dots, shifting culture is what led him into the spirits/wine business. Hes currently enrolled at Napa Valley Wine Academy for Sommelier certification.With a firm understanding that ideas are only as good as their execution, Brandon brings his knowledge of operational systems to ensure Michael Lavelle is logistically sound. Over the past decade, Brandon has achieved operational excellence for the nation's leading brands, including Grubhub, Toast, and the Washington Nationals. Born and raised in Chicago, Brandon holds a BS in Leisure Studies from Howard University inWashington, DC and is currently enrolled at Napa Valley Wine Academy for Sommelier certification. Through his entrepreneurial experience in the DC hospitality scene it became clear that spirits are pivotal in building relationships and connecting communities.Follow Micahel Lavelle: https://www.instagram.com/sipmichaellavelle/https://sipmichaellavelle.com/ Follow The Swirl Suite:@SwirlSuitewww.swirlsuite.comSarita @VineMeUpTanisha @GirlMeetsGlassLeslie @Vino301Glynis @Vino_NoireBlack Winestory Monthwww.instagram.com/burgerandwines/Support this show http://supporter.acast.com/SwirlSuite. See acast.com/privacy for privacy and opt-out information.

With a decade of building intrapreneurship teams at Fortune 500 companies such as IBM and LinkedIn, Terrence is an analytical strategist with a focus on emerging trends and culture. Terrence oversees the execution of current and future visions of Michael Lavelle as he traverses betweenworlds of strategy, creative and operations to execute each objective at the highest standard. Born and raised in Chicago, Terrence holds a BA in Economics from Howard University in Washington, DC. Passionately curious for connecting the dots, shifting culture is what led him into the spirits/wine business. He's currently enrolled at Napa Valley Wine Academy for Sommelier certification.With a firm understanding that ideas are only as good as their execution, Brandon brings his knowledge of operational systems to ensure Michael Lavelle is logistically sound. Over the past decade, Brandon has achieved operational excellence for the nation's leading brands, including Grubhub, Toast, and the Washington Nationals. Born and raised in Chicago, Brandon holds a BS in Leisure Studies from Howard University inWashington, DC and is currently enrolled at Napa Valley Wine Academy for Sommelier certification. Through his entrepreneurial experience in the DC hospitality scene it became clear that spirits are pivotal in building relationships and connecting communities.Follow Micahel Lavelle: https://www.instagram.com/sipmichaellavelle/https://sipmichaellavelle.com/ Follow The Swirl Suite:@SwirlSuitewww.swirlsuite.com Sarita @VineMeUpTanisha @GirlMeetsGlassLeslie @Vino301Glynis @Vino_NoireBlack Winestory Monthwww.instagram.com/burgerandwines/Support this show http://supporter.acast.com/SwirlSuite. See acast.com/privacy for privacy and opt-out information.

With a decade of building intrapreneurship teams at Fortune 500 companies such as IBM and LinkedIn, Terrence is an analytical strategist with a focus on emerging trends and culture. Terrence oversees the execution of current and future visions of Michael Lavelle as he traverses betweenworlds of strategy, creative and operations to execute each objective at the highest standard. Born and raised in Chicago, Terrence holds a BA in Economics from Howard University in Washington, DC. Passionately curious for connecting the dots, shifting culture is what led him into the spirits/wine business. He's currently enrolled at Napa Valley Wine Academy for Sommelier certification.With a firm understanding that ideas are only as good as their execution, Brandon brings his knowledge of operational systems to ensure Michael Lavelle is logistically sound. Over the past decade, Brandon has achieved operational excellence for the nation's leading brands, including Grubhub, Toast, and the Washington Nationals. Born and raised in Chicago, Brandon holds a BS in Leisure Studies from Howard University inWashington, DC and is currently enrolled at Napa Valley Wine Academy for Sommelier certification. Through his entrepreneurial experience in the DC hospitality scene it became clear that spirits are pivotal in building relationships and connecting communities.Follow Micahel Lavelle: https://www.instagram.com/sipmichaellavelle/https://sipmichaellavelle.com/ Follow The Swirl Suite:@SwirlSuitewww.swirlsuite.com Sarita @VineMeUpTanisha @GirlMeetsGlassLeslie @Vino301Glynis @Vino_NoireBlack Winestory Monthwww.instagram.com/burgerandwines/Support this show http://supporter.acast.com/SwirlSuite. See acast.com/privacy for privacy and opt-out information.

  Founded in 1883, Wente Vineyards is located in Livermore California and is America's longest, continuously operated family-owned winery.  Today I'll talk to Aly Wente, Vice President of Marketing & Customer Experience and Fifth Generation Wente Winegrower.   Recently named to the Wine Enthusiasts prestigious Top 40 under 40 Tastemakers list for 2021, Aly will share her expertise about working in wine marketing as well as winery hospitality and customer experiences.   In the end Aly will give us actionable insights about how you can put your enthusiasm for wine together with your marketing and service skills to enter this exciting industry.    Resources Book a private career coaching session with Karen Wetzel at https://go.oncehub.com/KarenWetzel Receive a 5% discount on any Napa Valley Wine Academy classes, including WSET.  Register for your course at www.napavalleywineacademy and use promo-code NVWApodcast  Sign up for our newsletter at https://go.napavalleywineacademy.com/wine-news-that-educates to learn about upcoming events, new courses and free webinars To learn more about careers at Wente Vineyards:  https://wentevineyards.com/careers    

Ilona House is a Wine Ambassador and owner of Ilona n Company Events. She works as a personal wine concierge providing curated wines delivered directly to you. Through virtual wine tastings, she helps you find your personal wine style and provides wine for personal consumption as well as custom-label wines, corporate gifting, and wine events. Ilona is a professional certified through Napa Valley Wine Academy and WSET (Wine and Spirits Education Trust)   In this episode, Ilona walks us through her wine journey and her ambassador program. And she also share with us her wine pics and pairings for this episode. Let's dive in!    [00:01 -10:03] Opening Segment  I introduce our guest for this episode  Ilona shares about her wine story Ilona talks about the ambassador program Curated wines only available through the ambassador program Fell in love with the story-telling aspect of wine Events that led her to falling in love with wine Finding family in the wine scene From wine enthusiast to wine entrepreneur Finding the joy and education with wine drinking   [10:04 - 19:19] Getting into the Ambassador Program    Being as entrepreneurial as you want How people can avail of the services Building relationships with wine lovers   Join my wine club and connect with other wine lovers!  See link below   [19:20  -27:26] Let's talk about Wine  2019 Mendocino County Chardonnay  Curated wine for the ambassador program Refreshing wine with hints of apple, peaches Food pairs: salad and shellfish  2018 Joy and Serenity  Cabernet-based blends, charitable wine Approachable wine Pairing: red meat and pasta  Wine kits Something that you can enjoy at home  [27:27 - 31:02] Closing Segment   Wind trends for 2022 Favorite Wine Got-to pairing Favorite wine resource Connect with Ilona See links below  Final words Tweetable Quotes: “And I thought to myself, you know, people shouldn't be afraid of wine, they shouldn't be afraid to have nice parties that this should just be a part of your life. And how can I do that?” - Ilona House    “Everybody can enjoy wine at many different levels. And everybody should feel comfortable with their style. You know, you can be a white wine drinker, you can be a red wine drinker, you can only want bubbles -- it all it doesn't matter. It's whatever you like. And we can always find fun ways to pair it with the right foods to make it even better.” - Ilona House Connect with Ilona through Facebook, Instagram, and LinkedIn! You can also check out here website at www.ilonancompany.com and my.boissetcollection.com/house.wine. Let's continue the Everyday Wine Conversations and connect with me through Instagram, Facebook, LinkedIn, or feel free to shoot me an email at kris@krislevy.co. You can also check out my website at ​www.​klevywineco.com.   TELL US WHAT YOU THINK! LEAVE A REVIEW + help us get the word out there! Share this podcast to someone who wants to join the wine conversations. Go ahead and take a screenshot, share this to your stories, and tag me on Instagram!    JOIN THE CLUB through this link and handpick wines every month, from up and coming wineries, winemaker owned brands and wineries with unique stories while supporting those wineries directly. You can also join our Facebook Group to connect with other wine lovers, get special tips and tricks, and take your wine knowledge to a whole new level.

Episode 661 Rebecca Lawrence interviews Tanya Morning Star Darling in this episode of Voices on the Italian Wine Podcast. About today's guest Tanya Morning Star Darling: Tanya Morning Star Darling is a full time wine educator, and writer with nearly 3 decades of industry experience. Her school, Cellar Muse is the approved program provider for Wine Scholar Certifications (French, Italian, and Spanish) in the Seattle area. She is also a Certified Wine Educator, an approved WSET instructor for L1-L4 curriculums, an official Ambassador of Bourgogne Wines, the Official Educational Ambassador of Orvieto Wines, the Educational Chair on the board of the Alliance of Women in Washington Wine, and she is very proud to have recently become a VIA Italian Wine Ambassador! Tanya is deeply interested in the why and how of wine. Through her undergraduate studies at the Sorbonne and New York University, coupled with her love of travel, Tanya became interested in history and cultural identity, which guides her work, and research. Tanya recently published an online Wine History Foundations course through Napa Valley Wine Academy, with more online courses in the works. If you want to learn more about today's guest, you can by visiting: Tanya Morning Star Darling CWE, FWS, IWS, SWS Cellar Muse Wine School www.cellarmuse.com More about the host Rebecca Lawrence: Future voice of the BBC and English Language voice of Professor Attilio Scienza, Rebecca Lawrence has stepped in to host special this series on the Italian Wine Podcast. An esteemed wine educator, writer, and all-around polymath Rebecca is adding a fresh voice to the Italian Wine Podcast lineup. Her show Voices focuses on diversity and allyship in the wine sector, often interviewing guests that are doing their part to enact positive changes within the wine industry all over the world. To find out more about Rebecca visit: https://www.rosmarinoevino.com/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ We also want to give a shout out to our sponsor Ferrowine. The largest alcoholic beverage shop in Italy since 1920! They have generously provided us with our brand new Italian Wine Podcast T-shirts, and we love them! Check out Ferrowine's site, they have great wines, food pairings and so much more! https://www.ferrowine.it/ Until next time, Cin Cin!

It's Monday! Let's raise a glass to the beginning of another week! It's time to unscrew, uncork, or saber a bottle and let's begin exploring the wine glass! Today on the podcast I am sharing a Master Class I virtually attended on Rioja. The class was hosted by Christian Oggenfuss, CEO of Napa Valley Wine Academy and was presented by MW Kryss Speegle and Dhane Chesson, US Trade Program Director.  Thank you to the Napa Valley Wine Academy for hosting this seminar.  We are all familiar with Tempranillo, from the Rioja region, but in this seminar, we also learned about  Graciano, Garnacha and the white grape variety, Viura. Music: WINE by Kēvens Official Video Follow me on Instagram!   Follow me on Twitter! SUBSCRIBE ON iTUNES STITCHER | iTUNES | GOOGLE PLAY | SPOTIFY | PODBEAN GIVE US A RATING AND REVIEW STAY IN THE KNOW - GET SPECIAL OFFERS Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com. Please like our Facebook page at www.facebook.com/exploringthewineglass Find us on Twitter, Instagram , Pinterest, and Snapchat (@dracaenawines) Want to watch some pretty cool livestream events and wine related videos. Subscribe to our YouTube Channel.  Find out more about us and our award winning Paso Robles wines on our website.  Looking for some interesting recipes and wine pairings? Then head over to our wine pairing website.  Thanks for listening and remember to always PURSUE YOUR PASSION! Sláinte! Please support our sponsor Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order

To the point conversation on how to grow your bulk wine, spirits and Private label business with Kryss Speegle MW. Kryss Speegle MW has held sales, production and educational roles in the wine industry for nearly 20 years. She has an M.S. in Food Science/Enology from U.C. Davis and her practical training included harvests in Germany and New Zealand as well as California. After working extensively in the Sonoma Valley, in 2011 Kryss joined O'Neill Vintners & Distillers, a leading supplier of California bulk wine and spirits, where she has worked in winemaking, sales and business development. She also teaches at the Napa Valley Wine Academy, where her classes include the WSET curriculum and custom-designed programs for private clients. ***About the Organisers: Beverage Trade Network*** Beverage Trade Network is one of the world's leading networks for beverage, wine, spirits and beer importers, distributors, producers and related companies. Our database and directory listing of the world's leading beer, wine, spirit and non-alcoholic drink producers provides our importers and distributors an advantage to source and innovate their portfolios. Know more about BTN: https://www.beveragetradenetwork.com/ For More Insightful Content Subscribe to Our Channel

Nicole is a wine enthusiast and alumni of the Napa Valley Wine Academy. Blessed to be a Bay Area native and true California girl, she cannot imagine a better place to have as her foundation.Also, it's pretty amazing having a world renowned wine region minutes within reach.In 2018 she began to seriously consider her dream of pursuing a career in wine. Several classes and certifications later landed her here. "VINTNOIR was born out of enthusiasm and love for wine, especially adesire to celebratediversity of vintners withall wine consumers. What I love about wine is that itbrings peopletogether. And in the spirit of inclusion I want to create a community sharing all things wine.Approaching wine can be intimidating, but it doesn't have to be. My goal is to build confidence through knowledge of wine basics and have some fun with wine reviews.I look forward to sharing the journey of learning with youin the enjoyment ofwine. Cheers!"Nicole, founder of VintnoirFollow Nicole:https://www.instagram.com/vintnoir/?hl=enSarita's Activity Book:https://www.vinemeupdc.com/the-bookFollow The Swirl Suite:@SwirlSuitewww.swirlsuite.comSarita @VineMeUpTanisha @GirlMeetsGlassLeslie @Vino301Glynis @Vino_NoireSupport this show http://supporter.acast.com/SwirlSuite. See acast.com/privacy for privacy and opt-out information.

Nicole is a wine enthusiast and alumni of the Napa Valley Wine Academy. Blessed to be a Bay Area native and true California girl, she cannot imagine a better place to have as her foundation. Also, it's pretty amazing having a world renowned wine region minutes within reach.In 2018 she began to seriously consider her dream of pursuing a career in wine. Several classes and certifications later landed her here. "VINTNOIR was born out of enthusiasm and love for wine, especially a desire to celebrate diversity of vintners with all wine consumers. What I love about wine is that it brings people together. And in the spirit of inclusion I want to create a community sharing all things wine.Approaching wine can be intimidating, but it doesn't have to be. My goal is to build confidence through knowledge of wine basics and have some fun with wine reviews. I look forward to sharing the journey of learning with you in the enjoyment of wine. Cheers!"Nicole, founder of VintnoirFollow Nicole:https://www.instagram.com/vintnoir/?hl=enSarita's Activity Book:https://www.vinemeupdc.com/the-bookFollow The Swirl Suite:@SwirlSuitewww.swirlsuite.com Sarita @VineMeUpTanisha @GirlMeetsGlassLeslie @Vino301Glynis @Vino_NoireSupport this show http://supporter.acast.com/SwirlSuite. See acast.com/privacy for privacy and opt-out information.

Nicole is a wine enthusiast and alumni of the Napa Valley Wine Academy. Blessed to be a Bay Area native and true California girl, she cannot imagine a better place to have as her foundation. Also, it's pretty amazing having a world renowned wine region minutes within reach.In 2018 she began to seriously consider her dream of pursuing a career in wine. Several classes and certifications later landed her here. "VINTNOIR was born out of enthusiasm and love for wine, especially a desire to celebrate diversity of vintners with all wine consumers. What I love about wine is that it brings people together. And in the spirit of inclusion I want to create a community sharing all things wine.Approaching wine can be intimidating, but it doesn't have to be. My goal is to build confidence through knowledge of wine basics and have some fun with wine reviews. I look forward to sharing the journey of learning with you in the enjoyment of wine. Cheers!"Nicole, founder of VintnoirFollow Nicole:https://www.instagram.com/vintnoir/?hl=enSarita's Activity Book:https://www.vinemeupdc.com/the-bookFollow The Swirl Suite:@SwirlSuitewww.swirlsuite.com Sarita @VineMeUpTanisha @GirlMeetsGlassLeslie @Vino301Glynis @Vino_NoireSupport this show http://supporter.acast.com/SwirlSuite. See acast.com/privacy for privacy and opt-out information.

In this episode of Wine, Work & Passion, we'll talk to Peter Marks, Master of Wine, Instructor, and partner in Napa Valley Wine Academy.

In this episode of Wine, Work & Passion, we'll talk to Peter Marks, Master of Wine, Instructor, and partner in Napa Valley Wine Academy.

In this episode of Wine, Work & Passion, we'll talk to Peter Marks, Master of Wine, Instructor, and partner in Napa Valley Wine Academy.

In this episode, I am going to introduce you Elisabeth Saladin in the Cote des Rhone appellation of Saint Andeol. She produces wine with her sister, Marie-Laurence at their family's estate, Domaine Saladin. Both are part  part of the Femmes Vignes Rhone association.Domaine Saladin is located in Saint Marcel d´Ardèche, a Provencal village in the southern Côtes du Rhône, halfway between Montélimar and Avignon, on the right bank of the Rhône.An estate that offers the particularity of having always been cultivated, harvested and vinified organically.They they created their first vintage in 2003, while they were still students. They took over from their father who was recovering from an illness. Right up until the present day, the Saladin family has kept its traditions alive, working harmoniously together, passing along its ‘know-how’ from fathers to sons and father to daughters.This episode comes in conjunction with a project I produced for the Napa Valley Wine Academy and is centered around exploring some of the smaller lesser known village appellations of the Southern Rhone.  Paris Wine Girlhttp://pariswinegirl.fr/IG: @pariswinegirlLinkedIn: Emily LesterDomaine Saladin Website: https://www.domaine-saladin.com/en/home/Femme Vignes Rhone: https://femmesvignesrhone.fr/elisabeth-et-marie-laurence-saladin/Napa Valley Wine Academyhttps://napavalleywineacademy.com/IG: @napavalleywineacademySupport the show (https://www.paypal.com/donate?hosted_button_id=CF3UBZLUWM84Q)

In this inaugural episode, you'll meet Christian Oggenfuss, the founder and Chief Executive Officer of Napa Valley Wine Academy. He'll inspire you with his amazing journey on his way to becoming the CEO of America's Premier Wine School, and I'll share my story as well. We'll also expert advice on how you can enter our exciting industry.

In this inaugural episode, you'll meet Christian Oggenfuss, the founder and Chief Executive Officer of Napa Valley Wine Academy. He'll inspire you with his amazing journey on his way to becoming the CEO of America's Premier Wine School, and I'll share my story as well. We'll also expert advice on how you can enter our exciting industry.

In this episode, I am going to introduce you to Bastian Papleux, head of Champagne Goutorbe Bouillot. The Bouillot family has been cultivating their vines since the eighteenth century. It nestled less than a kilometer from the Marne River in the village of Damery.  Just a 10-minute drive from Epernay. The care to preserve the beautiful story and triumph that their family has endured in their quest to survive amongst some of the greatest challenges over the last 100 years really is moving. In particular Bastien’s great grand father’s role in the Champagne riots of 1911 and how his Father, Dominique was among some first grower producers to start a perpetual reserve system by accident. Check out their website www.goutorbe-bouillot.frIG @goutorbebouillot Thank you to our Sponsor The Paris Wine Cup The audio from this episode is from a video interview I produced for the Napa Valley Wine Academy and can be watched in its entirety by visiting their Facebook page or IGTV channel on Instagram @napavalleywinecademyParis Wine Girl Websitehttp://pariswinegirl.fr/Champagne Goutorbe Bouillot  www.goutorbe-bouillot.frIG @goutorbebouillot Support the show (https://www.paypal.com/donate?hosted_button_id=CF3UBZLUWM84Q)

In this episode, I am going to introduce you to Didier Mariotti,  head winemaker at Veuve Clicquot.I wanted to theme the month of December around Champagne. And in the last episode, I introduced you to a grower so I thought it would be fun to add some contrast to our stories and discover a larger Champagne House. At age 35, Didier Mariotti became the youngest Chef du cave in Champagne at Mumm and has since moved on to Veuve Clicquot last year. He has been working in Champagne for more than 25 years. I traveled to Reims last week to interview and taste with him. There is a delicate balance of blending multiple vintages together with perfect dosage to add structure and roundness. The challenge for any winemaker is to be consistent every year even when a vintage is less than desirable. How does the "Yellow Label" stay so consistent? This is a task for a talented and highly skilled winemaker only, like Didier MariottiWe discuss this challenge, current trends in today's champagne market plus a quick history of the Champagne House, Veuve Clicquot. The audio from this episode is from a video interview I produced for the Napa Valley Wine Academy and can be watched in its entirety by visiting their Facebook page or IGTV channel on Instagram @napavalleywinecademyParis Wine Girl Websitehttp://pariswinegirl.fr/Veuve Clicquot https://www.veuveclicquot.com/Support the show (https://www.paypal.com/donate?hosted_button_id=CF3UBZLUWM84Q)

In this episode, I am going to introduce you to Julien Launois, who together with this wife Sarah have become one of the most innovative grower-producers in Champagne today.  Champagne Paul Launois is a love story,  a love for each other, and a love of wine and art. Together they followed images they saw in their imaginations rather than that well-paved path everyone else does. And it shows in the Champagnes they produce.This is the inside story behind his single barrel project.  The Single Barrel Project consists of producing unique champagnes each year while creating a special relationship with wine lovers who participate in developing their vintage grand cru parcel. He is the man behind Thomas Keller’s newest and exclusive Blanc de Blanc at the French Laundry. The audio from this episode is from a video interview I produced for the Napa Valley Wine Academy and can be watched in its entirety by visiting their Facebook page or IGTV channel on Instagram @napavalleywinecademy Paris Wine Girl Websitehttp://pariswinegirl.fr/Online Learning Portal www.pariswinegirlonline.com Champagne Paul Launois https://www.champagne-paul-launois.frWine Writer Joshua Dunningwww.wordonthegrapevine.co.uk Support the show (https://www.paypal.com/donate?hosted_button_id=CF3UBZLUWM84Q)