Podcasts about bluestem

The Symphony Rocks concert at Bluestem on Thursday and in studio with guest host Jim Shaw are Jane Linde Capistran, Russ Peterson and Chris Ashmore.See omnystudio.com/listener for privacy information.

Today is Wednesday, May 22. Here are some of the latest headlines from the Fargo, North Dakota area. InForum Minute is produced by Forum Communications and brought to you by reporters from The Forum of Fargo-Moorhead and WDAY TV. For more news from throughout the day, visit InForum.com.

Today we are sitting around the table and visiting with a family and farm and how this family uses their skills to farm, cook, and host elevated meals for private events and, on occasion, community dinners. We visit with Farm to Feast founders Chef Jeff Jorgensen, event planner Jessica Jorgensen, and Jeff's sister Heather Fulghum, ecology teacher, farmer, and founder of She Diggs Farm, located in the Hardin Valley area of Knoxville, TN. Heather grows the food, Jeff uses it to provide farm-inspired dinners using seasonal ingredients, and Jessica uses her hospitality and event planning background to create elegant feasts on the family farm.

The transition to independence can be a challenging process for financial advisory firms. However, with the right partner, the journey can be made smoother and more efficient. The story of BlueStem Wealth Partners' successful evolution to a fee-only RIA highlights their commitment to their clients. It showcases how, with the right support, technology, and a forward-thinking strategy, firms can navigate this intricate process to survive and thrive in their service offerings.In today's episode, DPL's Regional VP of Member Success, Ross McGoodwin, talks with BlueStem Wealth Partners' Steven Rice and Scott Marquardt. Steven is a partner and the chief financial officer, with 32 years of experience in the financial industry. Scott is a private wealth advisor at the company with over 18 years of financial advisory experience. He is responsible for strategic sales leadership and serving high-net-worth clients. At BlueStem, they strive to help individuals find confidence, purpose, and success in their financial future.Steven and Scott talk with Ross about how firms like BlueStem Wealth Partners transitioned their book of business through DPL's Breakaway Accelerator program. They highlight the reasons behind their decision, including the desire for transparency and true independence. Both also share their experiences working with DPL Financial Partners and how the partnership has helped them transition their assets. Key Takeaways[01:25] - An overview of guests' professional backgrounds.[03:44] - The reasons behind BlueStem's transition to a fee-only model.[10:07] - Surprising success in transitioning assets with DPL's assistance.[12:36] -The benefits of rising income feature in annuity contracts.[14:40] - Leveraging technology with DPL dashboard.[18:49] - How DPL provides scalability and support to partner firms.[20:36] - Growing partnership and expanding product options.[22:59] - Transitioning to RIA with DPL made easier.

Robert Duensing has an interesting conversation with nationally recognized Chef, Colby Garrelts. After mastering his craft in the real world, he came back to Kansas City to open his own restaurants.

Today we visit with Tennessee farmers who practice regenerative agriculture and have news about Appalachian Homecoming. A three-day event celebrating and studying modern Appalachian cuisine and farming issues. Our guests include: - Christopher Burger, Brenna Powers Wright, Carrie Garvey, and chef Robert Allen of Bluestem Hollow, Greenback, TN. - Aliceson Bales of Bales Farm is located in Mosheim, TN. She and her family raise pasture-raised beef, chicken, and pork, and she shares her recipe for Beef Roast. - Lois Shuler Caughron and her daughter Ruth Davis of Maryville, TN. Louis and her late husband Kermit Caughron were the last residents of Cades Cove, which was their home before the Great Smoky Mountains National Park. Louis and Ruth share memories of Kermit, his bees, his love for fruit, and saving cucumber seeds. - And news about an upcoming event, “Appalachian Homecoming,” a 3-day event with ticket options. It is also part of the New Hope Children's Advocacy Center's annual fundraising event, “Bacon at the Bear, built around Allan Benton's bacon. Christopher Burger will be a speaker during the educational component of Dancing Bear Lodge and Appalachian Bistro's Appalachian Homecoming, which will take place August 4-6 at Dancing Bear Lodge and Appalachian Bistro, which is located in the Peaceful Side of the Smoky's in Townsend, TN. And other speakers include Allan Benton of Benton's Smoky Mountain Country Hams - James Beard award-winning chef and restaurateur Sean Brock who is behind McCrady's, Husk, Audrey, The Continental Nashville, Joyland, and June restaurants. And many more speakers. That incredibly talented Wyatt Ellis, the 14-year-old musician and mandolinist, will perform on Friday night.

T.C. Bolding is a long time friend, native to Oklahoma, a killer and part owner of Bluestem waterfowl. We discuss all things waterfowl hunting like, blinds, calling and decoy spreads. We find what we share in common and how we go about hunting differently.

In the 1990s Brooklyn, New York emerged as the epicenter of artistic creativity and innovation. Author Cisco Bradley discusses his new book The Williamsburg Avant Garde: Experimental Music and Sound on The Brooklyn Waterfront (Duke University Press) with hosts David C. Gross and Tom Semioli and artist Linus Coraggio.Here is part two of that conversation and here are the dates for Cisco's book tour:Jun 11 - Unnameable Books, Brooklyn, NYJun 17 - Avalon Lounge, Catskill, NYJun 18 - Diamond Hollow Books, Andes, NYJun 23 - Village Works, New York, NYJun 26 - Quinn's, Beacon, NYJul 6 - Rhizome, Washington, DCJul 17 - Artspace Gallery, Richmond, VAJul 21 - Shadowbox Studio, Durham, NCAug 8 - The Lilypad, Cambridge, MAAug 16 - City Lights Books, San Francisco, CA (online only)Sep 13 - Tubby's, Kingston, NYOct 26 - Elastic Arts, Chicago, ILOct 28 - Bluestem, Madison, WIThe Cisco and Linus Playlist Pt. 2

Kathy Anderson, Executive Director of the Trollwood Performing Arts School, joins It Takes Two with Amy & JJ to talk about the upcoming events, classes and musical (Singin' in the Rain) at Trollwood during the summer of 2023! To book your tickets NOW to Singin' in the Rain - go to www.trollwood.org or stop by Bluestem starting on Monday, June 5th to visit the box office.See omnystudio.com/listener for privacy information.

Today we are setting the table with a farm visit. We visit with a farmer, garden manager, farm manager, and Chef from Bluestem Hollow, located in Greenback, TN. They also operate a downtown Knoxville urban farm - The Old City Gardens on Depot Ave. On the Greenback farm, they raise grassland beef, chickens for pastured eggs, and sustainably grown fruits and vegetables, along with a lovely event venue. Chef Robert Allen (formerly of Citico's) is on property. He creates elevated farm-to-table meals on the farm for baby showers, weddings, and corporate events, and he also heads the catering program. Today, we focus on their CSA program that they are signing people up for now and hope to have all shares sold by early April. We also hear from Lois Caughron, known as the last woman out of the cove, meaning Cades Cove of the Great Smoky Mountains National Park. This used to be her and her late husband Kermit Cughron's home. Lois and her daughter reminisce about Kermit, his love for honey bees, honey, and saving cucumber seed.

On The Rise & Thrive OSJ Radio Show on Saturday 2/18/23 at 9:05 am on FREEDOM 96.9FM is a Bulletin Board of information coming at you and your family & friends! There is oodles of information we will be discussing with Angel Meyers the OSJ Director of Business Expansion and owner of The Angel House (55+ neighborhood residential independent shared home) and The Event House both in the beautiful BlueStem neighborhood with gorgeous lake views! Plus we will be sharing all that is coming up with the OSJ media exposure for 2023 that will build your business as will as inform the masses! ~~~~~~~~~~~~~~~~~~~~~~~~ OSJ Facebook OSJ Instagram (405) 816-7889 rgunn@okseniorjournal.com The Angel

Podcast Description: More than 300 clinical thought leaders, pharma industry executives, and ophthalmology investors gathered recently in San Diego, CA, for OIS XII. In addition to announcing pivotal new data, presenters discussed drug and device innovations, advances in clinical trials, and how to gain or maintain a competitive edge in today's market.For this week's OIS Podcast, surgeon Ehsan Sadri, MD, co-founder of Visionary Ventures; and Sharon Bakalash, MD, PhD, founder and CEO of SB Strategic Development Consultants, sat down with an all-star cast of ophthalmology leaders. Here's a preview of the cast and what they talk about:·         Avellino CEO John Robson, on how he brings decades of experience analyzing data to eye care. He also explains how (and why) Avellino uses artificial intelligence and machine learning to fuel drug discovery—specifically, precision medicine therapies.·         Dompé's global head of medical and clinical affairs Georgea Pasedis, PharmD, gives an update on Dompé's neurotrophic keratitis product. She also talks about how the company uses the fourth-fastest supercomputer in the world.·         Tyler Stowater, partner and vice president of Bluestem, a private equity company based in Sioux Falls, SD, shares how the company mitigates losses in a down market, as well as his predictions for the next few months.·         Iveric Bio president Pravin Dugel, MD, talks about Iveric's Breakthrough Therapy designation for Zimura (avacincaptad pegol), a novel investigational complement C5 inhibitor for the treatment of geographic atrophy.·         Mina Sooch, cofounder and CEO of Ocuphire Pharma, gives the scoop behind Ocuphire's exclusive license agreement with FamyGen Life Sciences and what it means for the eye care sector at large.·         Ranya Habash, MD, cofounder of MetaMed, takes Dr. Bakalash on a tour of the metaverse.The podcast also includes insights from Tarsier Pharma founder and CEO Daphne Haim-Langford, PhD, and Stuart Therapeutics president and CEO Eric Schlumpf.Click “play” to listen.

Science education is critical in responding to future challenges, both in building awareness in our community and also building the skills to respond to some of our most pressing climate-related challenges, such as drought and water scarcity, wildfire, and food production under climate extremes. In this episode we speak with Dr. Stephanie Bestelmeyer, executive director of Asombro Institute for Science Education in Las Cruces, NM, and Dr. Kristy Ehlers, Director of School Partnerships for El Reno Public Schools and BlueSTEM AgriLearning Center in El Reno, Oklahoma, to learn about how they provide K-12 science education through programs that are grounded in agriculture, the natural world, and place-based learning. Image created using graphics by Kidaha and Venita Oberholster from Pixabay.Relevant Links:BlueSTEM Agrilearning CenterFree resources from Asombro Institute for Science EducationIf you're enjoying this podcast, please consider rating us and/or leaving us a review on Apple Podcasts, Podcast Addict, or Podchaser Thanks!Follow us on Twitter @RainShinePodNever miss an episode! Sign up to get an email alert whenever a new episode publishes (http://eepurl.com/hRuJ5H)Have a suggestion for a future episode? Please tell us!Come Rain or Shine affiliate links:DOI Southwest CASC: https://www.swcasc.arizona.edu/USDA Southwest Climate Hub: https://www.climatehubs.usda.gov/hubs/southwestSustainable Southwest Beef Project: https://southwestbeef.org/

This episode features Brad Meyer, CEO at BlueStem Health. Here, he discusses his transition from EMT to CEO, the importance for young leaders to be open to new experiences, his focus on value-based care, and more.

As pointed out by Austin Jackson, this was our most ambitious episode yet — 3 reporters and 2 guests. After a recap of the week, Amy Neal joins podcast to interview first-year Decatur teacher Rob Watson about entering the classroom after 30 years as a youth pastor. Neal also joins editor Richard Greene to interview PMB Capital's Peter Pincoffs about the Reunion and Bluestem developments on the former Rolling V Ranch near Rhome. Don't forget to subscribe at Apple, Spotify or Stitcher. 

Chef Tony Nguyen has returned to his roots in St. Louis to serve as the chef and owner of snō. In partnership with his wife Jessica, they will be opening in August of 2022. Tony has worked in kitchens across the U.S, including Da Lat Rose in Beverly Hills Beverly Hills, Rick Moonen's RM Seafood, and Bluestem. Tony has also appeared on Food Network's Bobby Flay, Guys Grocery Games and more. Jessica brings a unique twist to the hospitality industry with over 20 years of experience and a background in Marine Biology. Her love for sustainable seafood shows in the concept of snō and working as a private chef for A-list celebrities. Chef Jessica fuses the world of culinary and Marine Science together to bring ethical and ecological sustainable seafood programs to St. Louis. Paying tribute to Tony's mother by naming snō after her. Tuyet translates to “snow” in Vietnamese. In this episode Luke & Marissa spoke with Tony & Jessica about working with your spouse, opening a new restaurant concept, their travels, and more. snō is one of the most highly anticipated restaurant openings in St. Louis this year. More info: www.snostl.com Support the show

Each year the Perennial Plant Association chooses a perennial plant of the year to highlight and encourage gardeners to grow. This year they chose a beauty. Little bluestem grass is a hardy, clumping grass native to the prairies that has visual interest from summer through winter. Unlike other ornamental grasses where the show really starts in fall, little bluestem has attractive blue gray, spiky leaves all summer that turn an orange-red color in autumn. It produces white, dainty flowers and seed heads for winter interest and is a good source of food for birds as well. The leaves also can host native butterfly larvae. Depending on the selection, little bluestem can grow 2- to 4-feet tall. Varieties best adapted to Connecticut include ''Standing Ovation' and 'The Blues'. Little bluestem grows well when paired with a variety of perennial flowers. Grow it next to asters, cat mint, lamb's ears and butterfly weed. You can also grow little bluestem in large groups. Plant them where you can enjoy the plants and seed heads in winter from indoors. Little bluestem grows best in full sun. Once established, it can resist drought and grow in less than perfect soils. It also tolerates heat and humidity well. It does like well-drained soils. Too much moisture and fertilizer and a lack of sunlight can cause the flower stalks to flop over. This ornamental grass needs little maintenance to keep looking good. Let the seed heads and leaves persist over winter for the beneficial insects and for an added visual appeal. Cut back the plant in spring after a series of 50 degree days.See omnystudio.com/listener for privacy information.

Bull Selection Priorities Old World Bluestem Control Tree and Shrub Shopping   00:01:13—Bull Selection Priorities--The manager of the Purebred Beef Unit at K-State, Shane Werk, discusses selection criteria when purchasing bulls for spring breeding...he talks about the traits that he thinks producers should concentrate on, oriented toward individual cow-calf herd production goals...including striking the balance between calving ease and maximizing calf growth potential     00:12:07—Old World Bluestem Control--K-State range scientist Keith Harmoney discusses mapping out a control game plan for Old World bluestem infestations in native pastures...he has done extensive research on herbicide and cultural management options in the mixed grass pasture regions of central Kansas, and offers his thoughts on effectively suppressing this invasive species     00:23:06—Tree and Shrub Shopping--On this week's horticulture segment, K-State ornamental horticulturist Jason Griffin offers some basic shopping advice when purchasing new trees and shrubs for the home landscape           Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Welcome to BCI Cattle Chat!  Please click on any links below to be taken to sources mentioned in the podcast. Keep an eye out for news regarding the podcast on Facebook, Twitter, and Instagram. 4:27 Low stress facilities 8:17 AABP vaccine guidelines 13:08 Listener question: old world bluestem 18:08 Mud control For more on BCI… Continue reading Low Stress Facilities, AABP Vaccine Guidelines, Old World Bluestem, Mud Control

Have you ever been hiking through an area that was so captivating that you didn't want to leave — ever? Well, that dream can come true at Bluestem, a fledgling 87-acre nature preserve in northern Orange County North Carolina. Here, you can walk through open pastures, in fringe forest, along a small piedmont creek, past a farm pond … and when you're done hiking — for good — pick your favorite place in the preserve and stake your claim — for eternity. Because Bluestem isn't another nature preserve with 3 or 4 miles of hiking trail, it's also a conservational burial ground, a place where you can have a low-impact green burial and not only enjoy the rolling Piedmont landscape in perpetuity, but become a part of it as well.Recently we caught up with Heidi Hannapel and Jeff Masten to learn more about this emerging conservation cemetery — and hiking destination — that they're creating northwest of Durham.For more information on:Bluestem, go hereConservation Burial Alliance, go hereGreen Burial Council, go hereIn the NewsTo learn about the nearly 90 seasonal road closures in North Carolina National Forests, go here.

Schizachyrium scoparium, commonly known as little bluestem or beard grass, is a species of North American prairie grass native to most of the contiguous United States (except California, Nevada, and Oregon) as well as a small area north of the Canada–US border and northern Mexico. It is most common in the Midwestern prairies. Little bluestem is a perennial bunchgrass.

On this episode we're talking to Thomas Ferrella and David Stone who founded the non-profit, volunteer-led BlueStem Jazz in 2019, although their history of booking creative, improvised music goes back to 2016. As our conversation makes clear, they're devoted to this music, they believe in the benefits that it brings to the community, and they're dedicated to supporting passionate improvising musicians. Dave and Tom both retired from demanding, high-powered careers; they've long been movers and shakers. On this program they'll detail their philosophies about this music and the goals they have for the future of BlueStem Jazz. 

Kathy Anderson joins IT2 to make the official announcement! Trollwood Performing Arts School's 2022 main-stage musical will be... Singin' in the Rain! Performance dates are set for July 14-15, 20-23, and 27-30 at Bluestem. Cast auditions will be held Feb. 19-22, 2022. Orchestra auditions will be held March 16-19, 2022.  See omnystudio.com/listener for privacy information.

With Arun Luthra multiculturalism is a fundamental tenet of his artistic expression, but it also informs his ethos as a person. Raised in a family about as international as they come, it's second nature. While his residency at the University of Wisconsin-Madison concludes in a few weeks, interested folks still have a couple of opportunities to take in what he has to offer — including at the BlueStem presentation of his Madison-Konnakol project — before he jets off to New York to resume his full professional schedule.

A Scottsdale Culinary Institute grad, Mitchell Allen left Kansas City in 2009 after working in several popular restaurant kitchens including Yaya's Euro Bistro, Grand Street Café, 40 Sardines and Bluestem. Ready to broaden his culinary horizons, he headed west to California and got a job working at culinary pioneer Roy Yamaguchi's Roy's at Newport Beach. Here, he immersed himself in the restaurant's upscale Hawaiian-inspired cuisine, which blended formal French techniques with flavors from the Pacific Rim. It was an experience that stuck with Allen, and the influences of his time there can still be seen in his food today. After spending the past decade working as a private chef in California, Mitchell has amassed a rather dazzling résumé by anyone's standards. The Kansas City chef has cooked all over the world, even spent a few years cooking on a private yacht. Mitchell returned to Kansas City to help care for his father who had fallen ill. When COVID-19 hit, he was just glad to be somewhere safe. His father unexpectedly passed in June, and he was grateful for the time he had with him this year. The experience made him realize what else he was missing out on. “I have always loved traveling all around the world cooking for celebrities and on yachts; it is all very exciting when you are a young and single, but being here has made me realized how much I miss being close to my own family. I want to have a house and a dog like everyone else – something I couldn't have when I was a traveling knife for hire.” Want the chance to experience a private chef in your own home? Mitchell has launched a new in-home dining experience called Supper Circle, a three-course interactive dinner. You bring the wine and invite your friends, and he will cook and feed you a delicious three-course meal for $85 to $125 per person, depending on the final menu. The experience brings a chef and restaurant-quality food to you in your home, so you can safely enjoy a delicious meal with people in your own circle. Mitchell's main goal is to provide a culinary experience that is unparalleled with professional service, attention to detail and creative and flavorful menus that highlight dishes from all over the globe. Contact him and have a great dining experience - Chefmitchellallen.com

Today we're talking with Heidi Hannapel, cofounder of the Bluestem Conservation Cemetery, about options for green burial. We're also taking a look at our modern approach to death and the practices that surround it. Heidi and her business partner Jeff Masten are land conservationists and conservation burial specialists, concerned with the degradation of our planet through wasteful burial practices. They are committed to offering an alternative to conventional burial, working on green burial initiatives specifically tied to land conservation, encouraging a way of caring for the dead with minimal environmental impacts. Through the establishment of Bluestem, Heidi and Jeff's vision is to establish the concept of conservation burial as a tool for protecting natural lands, wildlife and plant species, creating healing green spaces and increasing community connections to nature, and creating opportunities for those seeking green burial options for themselves and their loved ones. In addition, we talk to Heidi about her personal journey with death practices and conventions, inspired by the time she spent being present to her own mother's illness and death in 2015. This experience left her with the realization that death and loss are shared human experiences worthy of active participation, both before the passing of the loved one and in the sacred space between death and burial. Our modern customs often separate us not only from the process of dying itself, but also from the opportunity to experience the the hours and days after the passing as an opportunity for powerful healing. Modern burial procedures also separate us from the processes of nature, in which remains of the deceased continue to be part of the natural life cycle of the planet. The idea behind rethinking our cultural death practices and considering green burial, and as in the case of Bluestem Conversation Cemetery conservation burial, is that human death be honored and embraced as a sacred passage, "where nature is enough." Join us on this week's episode as we learn more about green burials and how they can contribute to land conservation efforts and lessen our impact on the environment. Stay tuned to learn more! Listen to the episode on Apple Podcasts, Spotify, Podchaser, Simplecast, Podtail, or on your favorite podcast platform. Topics Covered: Green burial options/reducing environmental impact Integration of life and death through conservation areas Death doulas Home funerals and home burials Hybrid cemeteries Resources Learning from Trees Green Burial Council Conservation Burial Alliance Bluestem Cemetery Green burial NYT article Original theme music for The Good Dirt composed and performed by John Kingsley @jkingsley1026 Guest Info Bluestem Conservation Cemetery Website Bluestem Resources Page LANDMATTERS Website Connect with Heidi on Twitter @hhannapel Follow Us: Our Website Instagram

Today we're talking with Heidi Hannapel, cofounder of the Bluestem Conservation Cemetery, about options for green burial. We're also taking a look at our modern approach to death and the practices that surround it. Heidi and her business partner Jeff Masten are land conservationists and conservation burial specialists, concerned with the degradation of our planet through wasteful burial practices. They are committed to offering an alternative to conventional burial, working on green burial initiatives specifically tied to land conservation, encouraging a way of caring for the dead with minimal environmental impacts. Through the establishment of Bluestem, Heidi and Jeff's vision is to establish the concept of conservation burial as a tool for protecting natural lands, wildlife and plant species, creating healing green spaces and increasing community connections to nature, and creating opportunities for those seeking green burial options for themselves and their loved ones. In addition, we talk to Heidi about her personal journey with death practices and conventions, inspired by the time she spent being present to her own mother's illness and death in 2015. This experience left her with the realization that death and loss are shared human experiences worthy of active participation, both before the passing of the loved one and in the sacred space between death and burial. Our modern customs often separate us not only from the process of dying itself, but also from the opportunity to experience the the hours and days after the passing as an opportunity for powerful healing. Modern burial procedures also separate us from the processes of nature, in which remains of the deceased continue to be part of the natural life cycle of the planet. The idea behind rethinking our cultural death practices and considering green burial, and as in the case of Bluestem Conversation Cemetery conservation burial, is that human death be honored and embraced as a sacred passage, "where nature is enough." Join us on this week's episode as we learn more about green burials and how they can contribute to land conservation efforts and lessen our impact on the environment. Stay tuned to learn more! Listen to the episode on https://podcasts.apple.com/us/podcast/the-good-dirt/id1492217846 (Apple Podcasts), https://open.spotify.com/show/2lpelAmHPGbMVdOOpxhxTo (Spotify), https://www.podchaser.com/podcasts/the-good-dirt-981565 (Podchaser), https://the-good-dirt.simplecast.com/ (Simplecast), https://podtail.com/en/podcast/the-good-dirt/ (Podtail), or on your favorite podcast platform. Topics Covered: Green burial options/reducing environmental impact Integration of life and death through conservation areas Death doulas Home funerals and home burials Hybrid cemeteries Resources https://www.poetryfoundation.org/poetrymagazine/browse?contentId=38028 (Learning from Trees) https://www.greenburialcouncil.org/ (Green Burial Council) https://www.conservationburialallianc (Conservation Burial Alliance) https://www.bluestemcemetery.org/ (Bluestem Cemetery) https://www.nytimes.com/2019/07/26/well/family/rest-me-in-a-pine-box-and-let-the-fiddle-play.html (Green burial NYT article) Original theme music for https://lady-farmer.com/blogs/the-good-dirt-podcast (The Good Dirt) composed and performed by John Kingsley @jkingsley1026 Guest Info https://www.bluestemcemetery.org/ (Bluestem Conservation Cemetery Website) https://www.bluestemcemetery.org/resources.html (Bluestem Resources Page) https://www.thelandmatters.com/meet-heidi--jeff.html (LANDMATTERS Website) Connect with Heidi on Twitter https://twitter.com/hhannapel?lang=en (@hhannapel) Follow Us: https://lady-farmer.com/blogs/the-good-dirt-podcast (Our Website) https://www.instagram.com/thegooddirtph/ (Instagram)

Grasses are some of my all time favorite plants and with the introduction of Big bluestem 'Blackhawks', I have another favorite!. Last year I scored two of them. Oh my, the foliage evolves throughout the growing season. You must see this beauty on my website gardenbite.com

About Our GuestsKristina Erny is a third-culture poet who grew up in South Korea. She holds an MFA from the University of Arizona. Her work has been the recipient of the Tupelo Quarterly Inaugural Poetry Prize and the Ruskin Art Club Poetry Award, and has been published by The Los Angeles Review, Yemassee, Bluestem, and Tupelo Quarterly, among other journals.After over a decade of living as an expatriate abroad, she currently lives and teaches in Jessamine County, Kentucky, with her husband and three children.Jeremy Paden is Professor of Spanish and Latin American literature at Transylvania University in Lexington, Kentucky, and on faculty in translation at Spalding University's low-residency MFA. world as sacred burning heart, his full-length collection of poems on the Spanish colonization of the Americas, was published in April of 2021. Under the Ocelot Sun, a bilingual, illustrated children's book, won the 2020 Ada-Campoy Prize for Children's Literature from the North American Academy of Spanish Language.  His bilingual collection of poems, Self-Portrait as an Iguana, which co-won the first Poet in New York Prize by Valparaíso USA, has just been published. ResourcesJeremy recommends that you read and study the poem "Eviction" by Eavan Boland before attempting his prompt. The prompt can easily be adapted for fiction or nonfiction writers.Kristina suggests visiting a local art gallery for writing inspiration. If you aren't able to visit in person, check out 21C's online gallery.Listen to the podcast for the complete description of their prompts.Join the Prompt to Page Writing GroupTuesday, September 28, 6:00 PMSpend time working on this month's Prompt to Page podcast writing prompts, get feedback, and share writing tips with a community of other writers. Open to all writing levels.Registration is required.Submit Your WritingWe'd love to see what you're writing! Submit your response to the episode 1 prompts for a chance to have them read on a future episode of the podcast.

Bluestem Waterfowl has rapidly become an outfitter that everyone is keeping an eye on due to their consistent success day in and day out. In this episode we learn what prompted Arkansas native Michael Spain to leave the bucket list destination of his stomping grounds for North-Central Oklahoma. Michael also talks about what it takes to run a successful waterfowl outfit, expectations for the upcoming season, and his take on roost hunting. You'll also learn about an unusual routine he has before going to bed at night that will leave you scratching your head!

It's going to be a scorching hot weekend so keep yourself hydrated and get out there and enjoy.  Alabama is in concert at Bluestem tonight.  Detroit Lakes has a food truck festival going on and if it's too hot and your seeking cool air and a good movie, Marcus Theatres are open.   "Man About Town" J.J. Gordon has details. (Listen to Bonnie and Doug every Monday through Friday from 5-8 am on the “KFGO Morning Crew” and be part of our morning show by getting involved in our "Question of the Day" or by calling in weather and traffic information. Also make sure you like our KFGO Morning Crew Facebook page). See omnystudio.com/listener for privacy information.

It's easy to believe that you have to be perfect to get published. Today, we bring you proof—hilarious, painful, honest proof—that things can go horribly awry and then end up great. Whether it's checking in too soon (and getting called out by an agent), writing a pitch without a conflict or stakes (and then booking back-to-back agent meetings) or having a typo create havoc in a room of 200 conference attendees, these writers have been through it all—and come out better for it. They've since signed with agents, received multi-book contracts—and one even went to her release party just hours after we recorded. 2:15: Sending out a book with seven points of view 7:50: Pitching a book without conflict or stakes 13:24: Checking in with an agent much too soon 19:27: Querying work to just after typing “the end” 23:06: Sending out work personalized--for another agent 27:09: Submitting work to a panel without careful proofreading Please welcome (in order of appearance): Suzy Vitello is the author of three YA books and an adult speculative novel, FAULTLAND. You can find her at Suzyvitello.com, @suzy_vitello on Twitter, and @suzyvitello on Instagram. Thalia Elie is the author of HAIR WE GO! : A Curly Girls' Adventure series. As a multi-ethnic curly girl, she wanted to encourage readers' curiosity about differing cultures. This book celebrates the curly girl!  It's an animated escapade that travels around Africa to laugh and learn that curls color the world. Each excursion is an adventure in diversity. Learn more about Thalia's FREE event, June 2 at 8pm ET, here: http://evt.to/ogiaoagw Rachel Remick has had several short stories published in literary magazines, including Rosebud, Bluestem and The First Line, as well as women's magazine Sasee. Her short story The Favorite was published in a recent edition of Chicken Soup for the Soul, Listen to Your Dreams. You can follow her on Twitter @tampawritergirl. Nicole Moleti resides in West Hartford, CT and is a co-author writing under the pen name Addison McKnight. Her debut domestic suspense comes out spring of 2022 with Lake Union Publishing. Follow her @nicoleandkrista on Twitter and @addisonmcknight on Facebook. Juliana Savia Clayton writes Young Adult novels and picture books. She's a member of SCBWI and serves as the Volunteer Coordinator for the Indiana Chapter. When not refreshing her inbox, she enjoys reading and spending time with her husband and two cats. You can find her on Twitter @kidlit_writer Agentless in America is a soon-to-be veterinarian that is an editor for the Heroic Fantasy e-magazine. She often melds fantasy with reality and believes that there is always room for romance. She currently lives, eats and breathes veterinary medicine, but never fails to appreciate the little things--especially if those little things are semicolons. Twitter: http://twitter.com/thedragonvet

Guest for the week is Dr. Harley Naumann from Mizzou.  He talks about a project completed with cool season pasture and broomsedge control, as well as general control options.

Susan Elliott-Bocassi currently serves as Chairman of the Advisory Board for Brighter Children funding schools in Kenya, Honduras, Colombia and India. Prior to this, Susan served as Vice President – General Manager at Bluestem Brands where she grew e-commerce and turned around a down trending business. She began her career at Warner Bros. and has held various planning and merchandising roles at Casual Male, J.Jill and Federated Merchandising Group. Susan holds an MBA from the University of Rhode Island and a Bachelor of Science in Mathematics from the University of Massachusetts. She resides in Greenwich, CT (her hometown) with her wife and children. Listen along as she talks about how she fell into the nonprofit sector, and what she's learned in her career.

Josh Cutler of Bluestem Financial Advisors, LLC talks with Marie Swift on why he is proud to be a member of the Alliance of Comprehensive Planners (ACP) and how he and the ACP annual conference task force planned for and shifted to a virtual event once the pandemic became a reality in 2020. The conference takes place over 3 partial days: Oct 28, 29 and 30, 2020. Marie Swift is speaking on the power of persuasion. Mitch Anthony, Bob Keebler, Natalie Choate and Susan Bradley are also speaking. Only $295 for any interested financial advisor - you do not need to be an ACP member to attend. Lots of CEUs, too! Learn more at 2020.ACPlanners.org/Registration

Bonnie and Doug visit with Jade Nielsen of Jade Presents to talk about when we might see a return of live concerts and Bluestem, Sanctuary Events Center and other venues.  He also tells us how we can help save the music by purchasing a t-shirt or hoodie. This podcast is brought to you by One Oak Place, a 55 and better living community which is all about resident choice.  (Listen to Bonnie and Doug every Monday through Friday from 5-8 am on the “KFGO Morning Crew” and be part of our morning show by getting involved in our "Question of the Day" or by calling in weather and traffic information. Also make sure you like our KFGO Morning Crew Facebook page). See omnystudio.com/listener for privacy information.

As the weather heats up, we're wanting to enjoy the outdoors more and more--but we also need to maintain social distancing guidelines and avoid piling up at popular parks. This week on Nature's Neighborhood, Susan Davies of the Trails and Open Space Coalition talks about two parks that could not be more different.

Bonnie and Doug visit with Jade Nielsen of Jade Presents to find out how the pandemic is affecting concert bookings.  One thing he told us is the Alabama 50th Anniversary Tour at Bluestem Amphitheatre on June 6th is going to have to get pushed back and they're working on finding a new date.  He's also thinking it'll be early Aug. before we see events at Bluestem.  Nielsen says music venues and promoters are taking a big hit and they'd like help from you to let Congress know they need financial support in order to survive. It's estimated that concerts generate $10 billion for the local economy benefitting hotels, restaurants, taxis and retail stores.   This podcast is brought to you by One Oak Place, a 55 and better living community which is all about resident choice.  (Listen to Bonnie and Doug every Monday through Friday from 5-8 am on the “KFGO Morning Crew” and be part of our morning show by getting involved in our "Question of the Day" or by calling in weather and traffic information. Also make sure you like our KFGO Morning Crew Facebook page).  

One of the top 100 promoters in the world, Jade Nielson of Jade Presents give us a look as some of the outstanding music concerts and comedy shows coming to town. From this weekend's Fargo Comedy Fest to the newly announced Alabama concert at Bluestem, From Paula Poundstone to the great Leo Kottke, the comedy of Vicky Lawrence and Mama to the twins sons of Ricky Nelson remembering their father and his great music. Much more as well. For ticket info and to get the Jade "app" go to www.jadepresents.com also www.tickets300.com you can call 1-866-300-8300 or stop by the office at 302 N. University Drive in Fargo Monday thru Friday from 10 to 6. Jade Presents also has gift cards now, so you can your special someone pick out the concert of their choice.  

The entire crew for the upcoming Bluestem Waterfowl project and sit down to chat about working together, roles, and how everything is going!

Radio Cherry Bombe stopped in Kansas City, Missouri, last year as part of its Food For Thought tour for a live episode at Corvino Supper Club & Tasting Room.General Manager and Co-Owner Christina Corvino of Corvino, sommelier Caitlin Corcoran, and Aasma Tufail & Katie Curk of Chai Shai each spoke about what’s on their mind when it comes to the food world.They are followed by a panel featuring Marissa Gencarelli of Yoli Tortilleria, Chrissy Nucum of KC Pinoy, Megan Garrelts of Bluestem and Rye restaurants, Beth Barden of Succotash, and Radio Cherry Bombe host Kerry Diamond.Thank you to Kerrygold for supporting our tour.

• The weekly grain market update • The latest thinking on controlling the spread of Old World bluestem in Kansas grasslands • Agricultural news, and this week’s “Kansas Wheat Scoop” • Kansas agricultural weather… 00:01:30 – Grain Market Update:  K-State grain market economist Dan O'Brien looks ahead to next Tuesday's USDA grain supply-and-demand report and if those new numbers will likely cause much reaction in the markets, and he shares the production budget information he worked up for a series of K-State cotton marketing workshops he took part in the last several days. 00:12:53 – Controlling Old World Bluestem:  K-State range and pasture management specialist Walt Fick talks about the latest thinking on controlling the spread of Old World bluestem in Kansas grasslands...that will be the topic of his presentation at the 2019 Winter Forage Conference sponsored by the Kansas Forage and Grassland Council and K-State Research and Extension next Tuesday in Wichita...he encourages producers to attend that informational event. 00:24:17 – Ag News:  The day's agricultural news headlines, and the latest “Kansas Wheat Scoop.” 00:32:33 – Kansas Weather:  K-State climatologist Mary Knapp reports on Kansas agricultural weather.   Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Hey yall! Here we talk about the lovely holiday of Thanksgiving! Colton encounters smelly people in the Thrift-way. We also know Colton gets down and dirty with some whipped topping. The poor old guy ringin' the salvation army bell at Bluestem. And lets face it, no one wants to eat sh!t. The brothers try to kill each other. Listener beware!

On this episode of the Texoma Cattleman, Cody Maxwell, Fannin County Extension Agent for Agriculture and Natural Resources with Texas A&M AgriLife Extension discusses dealing with Broomsedge Bluestem. Broomsedge Bluestem has been considered a problematic grassy weed in the North Texas area. By listening to this episode, you will learn steps you can take to help decrease or eliminate broomsedge bluestem.

Agriculture Today will not be broadcast on Thursday, July 4th, in honor of Independence Day. We’ll be back Friday, July 5th. A safe and happy 4th of July to you and yours! • Old World bluestem grasses are invading grazing lands in Kansas • This week's Cattle Chat podcast from the Beef Cattle Institute at K-State • The day's agricultural news headlines • Gus van der Hoeven’s “Stop, Look and Listen…” 00:01:30 – Old World Bluestem Invasion:  K-State range and pasture management specialist Walt Fick talks about the escalating problem of Old World bluestem grasses invading grazing lands in Kansas...he outlines the threat they pose to native pastures, and provides recommendations on herbicide control against them, based on K-State field trials, saying that those treatments should go on soon. 00:13:00 – Beef Cattle Institute Podcast:  Highlights from this week's Cattle Chat podcast from the Beef Cattle Institute at K-State:  veterinarians Brad White and Bob Larson and livestock economist Dustin Pendell take a look at updates in the Livestock Risk Protection insurance program, and discuss why vaccinating calves against blackleg disease is a wise move this summer because of the wet pasture conditions. 00:24:31 – Ag News:  Eric Atkinson covers the day's agricultural news headlines. 00:33:01 – "Stop, Look and Listen":  K-State's Gus van der Hoeven presents "Stop, Look and Listen", his weekly commentary on rural Kansas.   Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

• An update on diseases at work in Kansas row crops • A look inside the 2019 Kansas Bluestem Pasture Report • Agricultural news, and the latest “Milk Lines” • Feral dogs in Kansas, and the damage they do… 00:01:30 – Row Crop Disease Update:  K-State row crop disease specialist Doug Jardine provides his periodic update on diseases at work in Kansas row crops...he highlights two conditions now turning up in young corn stands:  bacterial leaf streak and root lesion nematodes, and he talks about the chances of frog-eye leaf spot showing up in newly-planted soybeans. 00:13:00 – Kansas Bluestem Pasture Report:  The director of the Land Use Survey Center at K-State, Leah Tsoodle, talks about the just-released 2019 Kansas Bluestem Pasture Report...an annual survey of management practices in the Flint Hills region of Kansas which serves as a benchmark for pasture rental rates and other aspects of grazing management in the state. 00:24:30 – Ag News:  Eric Atkinson covers the day's agricultural news headlines, along with this week's edition of "Milk Lines." 00:32:56 – Feral Dogs in Kansas:  K-State wildlife specialist Charlie Lee looks at the livestock and wildlife damage caused by feral dogs in Kansas, and what can be done to control that.   Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Talk about a power couple! Colby and Megan Garrelts started Bluestem 15 years ago, and in the time since have been nominated for (and won!) James Beard Awards, started a family and another restaurant, not to mention cookbooks, barbecue competitions and more. Cohosts Lindsay Shively and Jill Silva chatted with them about how they keep the balance.

In our contentious society, it seems like we really have no idea how to share our thoughts, ideas, fears, hopes and dreams. How can we do this better? We’ve had several fascinating conversations with professional communicators recently, and over the next few months, we’ll be sharing these conversations. Part one of this series contains our conversation with Karen Ortloff, a psychologist at Bluestem with powerful insight into good communication.

In this episode we speak with Kevin Peirce from Bluestem Bistro and Varsity Donuts about Aggieville.

On today's THE FOOD SEEN, Colby and Megan Garrelts, met during high dining in the Windy City, only to move back to Kansas City, Missouri, to open up bluestem, a redefining restaurant in the Midwest. Their established and progressive approach to food prophetically highlights their local farmers and purveyors, so much so, that bluestem: The Cookbook, is an homage. This program was sponsored by Hearst Ranch. “It's sad that you can get Kraft macaroni in cheese in the grocery store easier than you can get produce that was grown down the street.” –Colby Garrelts of bluestem on The Food Seen