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Dr. Lindiwe Majele Sibanda, chair of global food security research network CGIAR, on adapting agriculture for climate and food security. --- Global agriculture changed dramatically during the 20th century as small, traditional farms were replaced by large-scale, monoculture farming in many parts of the world. This shift led to a dramatic increase in food production, helping to feed a global population that today exceeds 8 billion. Yet the revolution in agriculture has created a new set of challenges. Modern farming is more resource-intensive than ever, requiring substantial investments in machinery and a heavy reliance on chemical inputs like synthetic fertilizers and pesticides. These shifts have introduced new economic risks for farmers, who can struggle to keep up with rising input costs and volatile markets. Meanwhile, the widespread cultivation of bulk cash crops has often come at the expense of soil health, crop diversity, and the nutritional quality of the food we grow and consume. On the podcast, Dr. Lindiwe Majele Sibanda—professor of agriculture at the University of Pretoria in South Africa, cattle farmer in Zimbabwe, and board chair of the Consultative Group on International Agricultural Research (CGIAR)—discusses current efforts to make agriculture more resilient and sustainable. These include the revival of traditional crops, regenerative soil management techniques, and innovations aimed at reducing reliance on fossil fuels. Sibanda also examines how such practices can support environmental and climate goals while improving farmer livelihoods and strengthening long-term food security. Lindiwe Majele Sibanda is board chair of the Consultative Group on International Agricultural Research (CGIAR). Related Content Cooling People, Not Spaces: Surmounting the Risks of Air-Conditioning Over-Reliance https://kleinmanenergy.upenn.edu/research/publications/cooling-people-not-spaces-surmounting-the-risks-of-air-conditioning-over-reliance/ Closing the Climate Finance Gap: A Proposal for a New Green Investment Protocol https://kleinmanenergy.upenn.edu/research/publications/closing-the-climate-finance-gap-a-proposal-for-a-new-green-investment-protocol/ Energy Policy Now is produced by The Kleinman Center for Energy Policy at the University of Pennsylvania. For all things energy policy, visit kleinmanenergy.upenn.eduSee omnystudio.com/listener for privacy information.
This week the Unexpected Elements team left our windowless BBC studio and paid a visit to the CGIAR conference in Nairobi, Kenya. In this episode, we find out about the Kenyan invention that's pulling clean, safe water from thin air, before discovering what makes Kenyan coffee taste so great. Next, we hear about the problems with burning charcoal and the ways in which briquettes could offer a cleaner, more sustainable solution. Plus, we're joined by Joyce Maru, the regional director for Africa at the International Potato Centre. She reveals the science behind the orange-flesh sweet potato and explains how it could improve livelihoods and boost health across Africa. We then hear about the story of the two Kenyan inventors who have created a Swahili-speaking robot. Finally, our panellists go against the clock in our Kenyan Science Showdown. All that, plus many more Unexpected Elements. Presenter: Alex Lathbridge, with Christine Yohannes and Phillys Mwatee Producers: Alice Lipscombe-Southwell, with Sophie Ormiston and Harrison Lewis Studio engineers: Andrew Garratt and Gayl Gordon
On Food Talk with Dani Nierenberg, Dani speaks with Dr. Ismahane Elouafi, Executive Managing Director of CGIAR, the world's largest global agricultural innovation network. They talk about the impact of global events on farmers, the hope that science brings and why it's so important to invest in research, and the technology that will make careers in agriculture more appealing to young people. While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.
For the final episode of our special mini-series, Tatiana Antonelli-Abella is joined by Dr. Ismahane Elouafi, Executive Managing Director of CGIAR, the world's largest agricultural innovation network. Dr. Elouafi was just named as one of the 100 most influential people of 2025 by TIME Magazine. Dr. Elouafi shares more about her work at CGIAR and their groundbreaking research, which has transformed food security in regions facing salinity and water scarcity. This episode is part of Our Land, Our Future, a special mini-series of Forward Talks by Goumbook focused on land restoration and combating desertification. This special series is brought to you in partnership with Saudi Awwal Bank. Find out more at: https://www.sab.com/esg/.
Dr. Ismahane Elouafi is the Executive Managing Director of CGIAR. CGIAR supports and develops research and innovation in food, land, and water systems to create a sustainable, climate-resilient world. In this episode, Ismahane talks about CGIAR and its impact on food, land, and water systems globally. She discusses the need for agricultural research in the fight against global hunger and how necessary funding is to combat food insecurity and climate change. Resources and links: CGIAR website CGIAR on X CGIAR on Instagram CGIAR on Bluesky CGIAR on Facebook Ismahane Elouafi on LinkedIn Ismahane Elouafi on Bluesky Connect: Future Fork podcast website Paul Newnham on Instagram Paul Newnham on X Paul Newnham on LinkedIn Disruptive Consulting Solutions website SDG2 Advocacy Hub website SDG2 Advocacy Hub on X SDG2 Advocacy Hub on Facebook SDG2 Advocacy Hub on LinkedIn This show is produced in collaboration with Wavelength Creative. Visit wavelengthcreative.com for more information.
Today's episode is produced in partnership with the CGIAR Research Initiative on Fragility, Conflict, and Migration for a series that examines what works to improve the well-being of people in Fragile and Conflict-Affected Settings. CGIAR is a global partnership that unites international organizations engaged in research about food security. We are calling this series “From Fragility to Stability,” and in today's episode, we examine how a novel school milk program in Yemen is fighting food insecurity and achieving other impressive results. You will hear from: Adeeb Qasem, Director for Economic Development Initiatives at the HSA Group Lily Bliznashka, a research fellow at the Nutrition, Diets, and Health Unit at the International Food Policy Research Institute (IFPRI)
Today's episode is produced in partnership with the CGIAR Research Initiative on Fragility, Conflict, and Migration as part of a series that examines effective approaches to improving the well-being of people in fragile and conflict-affected settings. CGIAR is a global partnership that brings together international organizations focused on research for food security. We are calling this series “From Fragility to Stability.” In today's episode, we host a roundtable discussion with three experts on how to place women's empowerment at the core of resilience-building efforts. Our guests include: Vivian Efem-Bassey, Programs Management Specialist in the Women's Rights Unit at ActionAid in Nigeria. Sarah Hendricks, Director of the Policy, Program, and Intergovernmental Division of UN Women and Head of the Secretariat for the Secretary-General's Gender Equality Acceleration Plan. Jordan Kyle, Research Fellow in the Gender and Inclusion Unit at the International Food Policy Research Institute (IFPRI).
Today's episode is produced in partnership with the CGIAR Research Initiative on Fragility, Conflict, and Migration for a series that examines what works to improve the well-being of people in Fragile and Conflict Affected Settings. CGIAR is a global partnership that unites international organizations engaged in research about food security. We are calling this series “From Fragility to Stability” and in today's episode we hold a roundtable discussion with three experts about Climate Security and Resilience in the Sahel. You will hear from: Ollo Sib, Head of the Research, Assessment Monitoring Division at the World Food Program's Regional Bureau for Western Africa Federico Doenhert: Deputy Head of the Research, Assessment Monitoring at the World Food Program's Regional Bureau for Western Africa Carolina Sarzana: Climate Security and Adaptation Specialist – Alliance of Bioversity International and CIAT, a center of (CGIAR) – who is seconded to WFP's West Africa Hub.
Shakuntala Thilsted is the Director of Nutrition, Health and Food Security Impact Area Platform at CGIAR. CGIAR supports and develops research and innovation in food, land, and water systems to create a sustainable, climate-resilient world. Shakuntala was also awarded the 2021 World Food Prize for her research and insights into developing holistic, nutrition-sensitive approaches to aquatic food systems. In this episode, Shakuntala opens up about her work pioneering aquatic food systems research and why she advocates for incorporating more aquatic foods such as fish, molluscs, and seaweed into the diets of people around the world to create more holistic food systems. Resources and links: CGIAR website Shakuntala Thilsted on X Shakuntala Thilsted on LinkedIn Connect: Future Fork podcast website Paul Newnham on Instagram Paul Newnham on X Paul Newnham on LinkedIn Disruptive Consulting Solutions website SDG2 Advocacy Hub website SDG2 Advocacy Hub on X SDG2 Advocacy Hub on Facebook SDG2 Advocacy Hub on LinkedIn This show is produced in collaboration with Wavelength Creative. Visit wavelengthcreative.com for more information.
By 2030, Africa will account for 53 per cent of the world's population living in hunger, primarily due to climate change and worsening food shortages, the UN warns.In this episode of Africa Science Focus, reporter Michael Kaloki investigates how scientists are tackling the region's food crisis by exploring gene editing to develop climate-resilient crops, particularly wheat. Cristobal Uauy, a project leader in crop genetics at the John Innes Centre in the UK, tells us how gene editing can be used to strengthen wheat's resistance to diseases and increase its nutritional value.Godwin Macharia, centre director for the Kenya Agricultural and Livestock Research Organization (KALRO), says gene editing can improve yields amid a 16 per cent decline in wheat production between 2022 and 2023.Anna Backhaus, a cereal pre-breeder at the International Center for Agricultural Research in the Dry Areas (ICARDA), says gene editing requires robust policies to prevent exploitation.And Richard Shaw, director of the UK-CGIAR Centre, stresses the importance of international collaboration among organisations and countries to advance gene editing. ------------------------------------------------------------------------------------------------------------This episode was supported by the UK-CGIAR Centre. The UK-CGIAR Centre, hosted at CABI (CAB International, the parent organization of SciDev.Net), aims to support global food security by bringing together scientists from the UK and CGIAR to form impact-focused research collaborations. This project is funded by UK International Development.Do you have any comments, questions or feedback about our podcast episodes? Let us know at podcast@scidev.netDo you have any comments, questions or feedback about our podcast episodes? Let us know at podcast@scidev.net
Today's episode is produced in partnership with the CGIAR Research Initiative on Fragility, Conflict, and Migration for a series that examines what works to improve the well-being of people in Fragile and Conflict Affected Settings. CGIAR is a global partnership that unites international organizations engaged in research about food security. We are calling this series “From Fragility to Stability” and in today's episode I host a roundtable discussion with three experts about how to escape the nexus of climate change, conflict and forced displacement Ms. Jana Birner, Associate Partnerships Officer in the Office of the Special Advisor on Climate Action for the UN Refugee Agency Barthelemy Mwanza, a refugee from the Democratic Republic of Congo who works with the Global Refugee Youth Network Alessandro Craparo, a Bioclimatologist with CGIAR
Global Food Policy Report Series/Special Event Food Systems for Healthy Diets and Nutrition: Africa Regional Launch of IFPRI's 2024 Global Food Policy Report In collaboration with University of Nairobi and part of the CGIAR Initiative on National Policies and Strategies (NPS) Seminar Series November 14, 2024 Despite significant progress in addressing hunger and undernutrition in the early 2000s, malnutrition, in all its forms, remains a major challenge in all regions of the world. Unhealthy diets remain the primary drivers of many forms of malnutrition, including undernutrition, overweight and obesity, micronutrient deficiencies, and diet-related noncommunicable diseases. Today, the number of people who cannot afford a healthy diet is as high as 3.1 billion people. The imperative for meaningful solutions to help achieve better nutrition for people and a better future for the planet have never been stronger; meaningful impact will require that we deploy high-impact, evidence-based solutions in context-specific and adaptable, dynamic, and equitable ways. IFPRI's 2024 Global Food Policy Report on Food Systems for Healthy Diets, presents evidence-based policy and governance solutions to strengthen diet quality and nutrition in low- and middle-income countries, and examines priorities for future research on food systems for better nutrition. Reflecting on a long history of research on diets, agriculture and food systems by IFPRI and the CGIAR, in partnership with many around the world, the report emphasizes the critical need to focus our attention on diets that promote health and well-being for both people and the planet. It examines how demand- and supply-side approaches can support healthy dietary choices, how critical it is to invest in efforts to improve affordability, and to strengthen food environments in ways that can improve diets. The report also highlights ways to increase consumption of fruits and vegetables, explores the role of animal-sourced foods, and discusses the role of effective governance in achieving change. Last, but not least, the report highlights critical challenges for several regions around the world – where contextually-relevant actions must come together to deliver impact. Following opening remarks and presentations of the report's key findings and recommendations by IFPRI's researchers, a distinguished panel of partners and experts will discuss the report. Expert remarks will focus on challenges and opportunities to transform food systems so that everyone everywhere can reap the benefits of sustainable healthy diets. This will be followed by a question-and-answer session and closing reflection/vote of thanks. More about this Event: https://www.ifpri.org/event/food-systems-for-healthy-diets-and-nutrition-africa-regional-launch-of-ifpris-2024-global-food-policy-report/ Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
Event IFPRI Policy Seminar Learning Support for a Multi-Country Climate Resilience Programme for Food Security Organized by CGIAR with support from World Food Programme (WFP) and The Norwegian Agency for Development Cooperation (Norad) November 5, 2024 The Learning Support for a Sub-Saharan Africa Multi-Country Climate Resilience Program for Food Security, launched in 2023, aims to enhance food security and climate resilience across 14 African countries. This collaboration among CGIAR, the World Food Programme, and the Norwegian Agency for Development Cooperation (Norad) has three pillars: scaling disaster risk financing, transforming food systems with sustainable school meals and clean cooking, and supporting smallholder farmers. This work leverages CGIAR's extensive experience in strategic program support, impact evaluations, and knowledge product development, and integrates the CGIAR's Fragility, Conflict, and Migration (FCM) and Seed Equal initiatives. Ongoing efforts include strategic reviews, resilience assessments, and evaluations of WFP's nutritional and crisis resilience interventions. The event aims to disseminate research findings and showcase the partnership's significant contributions to food security and climate resilience. Speakers from CGIAR, WFP, and Norad will present an overview of the program and highlights of research projects and findings, followed by a panel discussion by experts from several African countries. Introduction and Opening Remarks Johan Swinnen, Director General, IFPRI; Managing Director, Systems Transformation, CGIAR Arif Husain, Chief Economist and Director of Analysis, Planning and Performance, United Nations World Food Programme (WFP) Daniel van Gilst, Senior Agriculture Adviser, The Norwegian Agency for Development Cooperation (Norad) An Overview of the CGIAR-WFP Activities Funded by Norway Daniel Gilligan, Director, Poverty, Gender, and Inclusion (PGI), IFPRI Highlights of Selected Research Projects and Findings Jessica Leight, Senior Research Fellow, IFPRI Alan de Brauw, Senior Research Fellow, IFPRI Peter Läderach, Program Leader, Co-lead CGIAR Climate Security / Principal Climate Scientist, Alliance of Bioversity and CIAT (ABC) Wolde Mekuria, Senior Researcher, International Water Management Institute (IWMI) Panel Discussion Moderated by: Sandra Ruckstuhl, Senior Researcher, International Water Management Institute (IWMI) David Kamau, Programme Officer, World Food Programme (WFP), Kenya Lynett Ochuma, Ministry of Labor and Social Protection, Kenya Christian Grassini, World Food Programme (WFP), Mozambique Serene Philip, Social Protection Specialist, World Food Programme (WFP), Somalia Adeyinka Jacob Timothy, Vulnerability Analysis and Mapping Officer, World Food Programme (WFP), Nigeria Closing Remarks Katrina Kosec, Senior Research Fellow, IFPRI Moderator Mulugeta Bayeh, Web Communications Manager, IFPRI Links: More about this Event: https://www.ifpri.org/event/learning-support-for-a-multi-country-climate-resilience-programme-for-food-security/ Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
Today's episode is produced in partnership with the CGIAR Research Initiative on Fragility, Conflict, and Migration for a series that examines what works to improve the well-being of people in Fragile and Conflict Affected Settings. CGIAR is a global partnership that unites international organizations engaged in research about food security. We are calling this series “From Fragility to Stability” and in today's episode I host a roundtable discussion with three experts about how social assistance can improve mental health in fragile settings. You will hear from: Michael Mulford, World Vision International Adiam Hailemichael, World Bank economist Melissa Hidrobo, Senior research fellow, IFRPRI
Martin J. Forman Memorial Lecture IFPRI Policy Seminar Supporting and shaping the global nutrition agenda with evidence: A three-decade journey of research and partnerships for impact 34th Annual Martin J. Forman Memorial Lecture October 30, 2024 This year's Forman Lecture will be delivered by Dr. Marie Ruel, Senior Research Fellow in the Nutrition, Diets, and Health Unit at IFPRI. She served as the Director of IFPRI's Poverty, Health, and Nutrition Division from 2004 to 2023, after serving as Senior Research Fellow and Research Fellow in that division beginning in 1996. Dr. Ruel will reflect on the role of research in supporting and shaping the evolution of the global nutrition agenda over the last three decades. Drawing on examples from her journey in research leadership, she will present the case for how investments in rigorous research and partnerships with development actors around the world have supported this evolution. Her case studies will highlight the importance of evidence in shaping agendas for maternal and child nutrition and nutrition-sensitive programming, and in positioning nutrition and healthy diets within agriculture and food systems. Dr. Ruel's lecture will focus on the role of researchers in sustaining and guiding major global development trends. Her lecture will conclude by discussing implications for investments in research and their critical importance in supporting effective action to solve the malnutrition crisis that the world continues to face today. The annual lecture commemorates Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years and made a significant impact on international nutrition. The lecturer is invited to present personal views about major issues related to malnutrition. Welcome Remarks Johan Swinnen, Director General, IFPRI; Managing Director, Systems Transformation, CGIAR Remarks Kenan Forman, Son of Martin J. Forman Dan Sinclair, Director, Center for Nutrition in the Bureau for Resilience, Environment and Food Security, United States Agency for International Development (USAID) Martin J. Forman Memorial Lecture Marie Ruel, Senior Research Fellow, Nutrition, Diets, and Health Unit, IFPRI Reflections and Tributes from Panelists Shawn K. Baker, MPH, Chief Program Officer, Helen Keller International Namukolo Covic, Director General's Representative to Ethiopia, CGIAR Ethiopia Country Convenor and CGIAR Regional Director for East and Southern Africa, International Livestock Research Institute (ILRI) Omar Dary, Senior Nutrition Science Specialist, Bureau of Global Health, MCHN, United States Agency for International Development (USAID) Patrick Webb, Chief Nutritionist, United States Agency for International Development (USAID) Closing Remarks and Moderator Purnima Menon, Senior Director, Food and Nutrition Policy, CGIAR and IFPRI Links: More about this Event: https://www.ifpri.org/event/supporting-and-shaping-the-global-nutrition-agenda-with-evidence-a-three-decade-journey-of-research-and-partnerships-for-impact/ Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
Today's episode is produced in partnership with the CGIAR Research Initiative on Fragility, Conflict, and Migration for a series that examines what works to improve the well-being of people in Fragile and Conflict Affected Settings. CGIAR is a global partnership that unites international organizations engaged in research about food security. We are calling this series “From Fragility to Stability” and in today's episode I host a roundtable discussion with three experts about how to better deliver humanitarian and social assistance in fragile settings You will hear from: Kibrom Abay (IFPRI Senior Research Fellow - Development Strategies and Governance) Mitchell McTough (IWMI Postdoctoral Fellow – Water, Conflict & Resilience) Susanna Sandstrom (Senior Economist, Head of Economic and Markets Unit. You can find this episode and other episodes that are part of this series on GlobalDispatches.org
Today's episode is the launch of a new series called "From Fragility to Stability" in which we examine what works to improve the well-being of people in Fragile and Conflict-Affected Settings who often struggle to sustain resilient food, land, and water systems in the face of the climate crisis. The series is produced with CGIAR, a global partnership that unites international organizations engaged in research about food security, to help deepen understanding of fragility, conflict, and migration dynamics. Episodes in this series will convene experts, practitioners, policymakers, and stakeholders to foster a collaborative dialogue, share insights, and co-create actionable strategies to address the multifaceted challenges of conflict, crises, and fragility. To kick off this series we have a high powered panel discussion focusing on how partnerships can bring food systems from fragility to stability. You will hear from: -Ismahane Elouafi, Executive Managing Director–CGIAR -Andrew Harper, Special Advisor to the High Commissioner on Climate Action, the UN Refugee Agency -Arif Husain (Chief Economist and Director of Analysis, Planning and Performance United Nations World Food Program -Katrina Kosec, Senior Research Fellow–IFPRI; Lead–CGIAR Research Initiative on Fragility, Conflict, and Migration; Lecturer, Johns Hopkins Universit To learn more and access other episodes in this series, please visit https://www.globaldispatches.org/t/fragilitytostability
Today's episode is produced in partnership with the CGIAR Research Initiative on Fragility, Conflict, and Migration for a new series that examines what works to improve the well-being of people in Fragile and Conflict Affected Settings. CGIAR is a global partnership that unites international organizations engaged in research about food security. We are calling this series “From Fragility to Stability” and in today's episode I host a roundtable discussion with three experts on the topic of responsibly scaling innovations in fragile settings You will hear from: Karen Nortje, International Water Management Institute Research Group Leader for Gender, Equality and Social Inclusion. Maha Al-Zubi, Regional Researcher - Sustainable & Resilient Water Systems. International Water Management Institute, Kyle Cordova, Founder and CEO of Aquaporo.
Agronomy and Policy Solutions for Effective Implementation of the African Fertilizer and Soil Health Action Plan Co-organized by IFPRI, CGIAR, Germany's Federal Ministry for Economic Cooperation and Development (BMZ), and Africa Network of Agricultural Policy Research Institutes (ANAPRI) September 10, 2024 CGIAR is pleased to support our regional and national partners in their implementation of the action plan emerging from the May 2024 African Fertilizer and Soil Health (AFSH) Summit. As the seventh policy seminar in the CGIAR series on Strengthening Food Systems Resilience, this event will examine the outcomes of the AFSH Summit and consider how to achieve the goals of the 10-year AFSH Action Plan. Bringing together diverse set of speakers, it will provide a platform for expertise exchange, collaboration, and actionable progress in advancing soil health and agricultural productivity in sub-Saharan Africa. Featured speakers from the research, policy, nongovernmental, and private sectors will highlight agronomy solutions and policy frameworks that can bolster stakeholder resilience. These experts will draw on the work of two CGIAR research initiatives, Excellence in Agronomy and National Policies and Strategies, to explore the potential of agronomy at scale solutions and present strategies for developing effective policy frameworks in support of soil health, balanced plant nutrition, and increased agricultural productivity and livelihoods. Opening Remarks Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI Antony Chapoto, Executive Director, Secretariat, Africa Network of Agricultural Policy Research Institutes (ANAPRI) Outcome of the AFSH and Next Steps Wole Fatunbi, Ag. Director of Research and Innovation, Forum for Agricultural Research in Africa (FARA) Oumou Camara, Vice President of Programs, International Fertilizer Development Center (IFDC) Bernard Vanlauwe, Deputy Director General, Research for Development, International Institute of Tropical Agriculture (IITA) Felicitas Röhrig, Senior Policy Officer, Division “Agriculture, rural development”, German Federal Ministry for Economic Cooperation and Development (BMZ) Habiba Mouttaki, Chief Commercial Officer, Office Chérifien des Phosphates (OCP) Africa Supporting Agronomic Solutions at Scale and Enabling Policy Frameworks for Sustainable Fertilizer Management and Soil Health Job Kihara, Agronomist, Alliance Bioversity International and CIAT; Excellence in Agronomy (EiA), CGIAR John Olwande, Research Fellow, Tegemeo Institute of Agricultural Policy and Development; National Policies and Strategies, CGIAR Claudia Ringler, Director, Natural Resources and Resilience (NRR), IFPRI Kibrom Abay, Senior Research Fellow, IFPRI Madhur Gautam, Senior Research Fellow, IFPRI Discussion Richard Mkandawire, Africa Director, Alliance for African Partnership, Michigan State University (MSU); National Planning Commissioner, Malawi Maria Wanzala, Vice President, Policy Services, African Fertilizer and Agribusiness Partnership (AFAP) Moderator Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI Links: More about this Event: https://www.ifpri.org/event/agronomy-and-policy-solutions-for-effective-implementation-of-the-african-fertilizer-and-soil-health-action-plan/ Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
In this epidsode we are joined by Fred Pearce, author of The New Wild - Why Invasive Species will be Nature's Salvation, Economists book of the year 2015. Fred is an award-winning author and journalist based in London. He has reported on environmental, science, and development issues from eighty-five countries over the past twenty years. Environment consultant at New Scientist since 1992, he also writes regularly for the Guardian newspaper and Yale University's prestigious e360 website. Pearce was voted UK Environment Journalist of the Year in 2001 and CGIAR agricultural research journalist of the year in 2002, and he won a lifetime achievement award from the Association of British Science Writers in 2011. His many books include With Speed and Violence, Confessions of an Eco-Sinner, The Coming Population Crash, and The Land Grabbers. Fred joins the Salon team to talk about his stunning book, the New Wild which has been so influencial in the teams understanding of honey bees postion in Europe and particulalrly North Amercia
Policy Dialogue/Series/Special Event Against the grain: Could farmers feed the world and heal the planet? Co-organized by IFPRI and The CGIAR Initiative on Nature-Positive Solutions Virtual Event August 27, 2024 Humanity relies on agriculture to provide nourishment, yet there is an urgent need to reduce the agricultural sector's environmental footprint. Meeting these two goals is crucial for both people and the planet to thrive. Please join us for a conversation featuring Roger Thurow, award-winning author and journalist, whose recently released book argues it is possible for farmers to meet these two critical objectives. This seminar will discuss the importance of heeding the wisdom and experiences of the world's smallholder, Indigenous, and family farmers, who are facing the effects of climate change and environmental degradation firsthand as they endeavor to earn a living and feed their families and communities. Perspectives from farmers will highlight how the practices of agroforestry, agroecology, and regenerative agriculture can provide food to nourish humanity while also protecting the environment. The seminar will also discuss how science and research, including the work of CGIAR, and investment and financing has contributed to enhancing the work of these farmers and transforming food systems for people and the planet. Welcome Remarks Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI Speakers Roger Thurow, Award-winning author and journalist; Former Senior Fellow, The Chicago Council on Global Affairs Jackson Kinyanjui Koimbori, Senior Circular Economy and Climate Change Coordinator, Kenya Private Sector Alliance (KEPSA) Wei Zhang, Senior Research Fellow, Natural Resources and Resilience Unit, IFPRI; Co-lead of the CGIAR Research Initiative on Low-Emission Food Systems (Mitigate+) Evalyne Okoth, Farmer, The CGIAR Initiative on Nature-Positive Solutions, Nyando, Kenya Jonathan Mockshell, Senior Agricultural Economist, Alliance of Bioversity and CIAT Closing Remarks Carlo Fadda, Director, Agrobiodiversity, Biodiversity for Food and Agriculture, Alliance of Bioversity & CIAT; Lead, Nature-Positive Solutions Research Initiative Moderator Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI Links: Purchase the book:https://www.amazon.com/Against-Grain-Farmers-Transforming-Agriculture/dp/1572843403 More about this Event: https://www.ifpri.org/event/against-the-grain-could-farmers-feed-the-world-and-heal-the-planet/ Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
Two thirds of the people facing the most hunger are farmers themselves, according to the Food and Agriculture Organization of the United Nations (FAO). We heard about this shocking reality during our first episode. And now, we will hear about solutions to this urgent problem. On today's episode of State of Seed, our last of the series, we will focus on seed access: how to get quality seed to those who need them most. Host Laura Rosbrow-Telem talks to a range of experts, including smallholder farmers, major seed organization representatives, and researchers. She speaks with Elizabeth Nsimadala, president of the Eastern Africa Farmers Federation and a lifelong smallholder farmer, as well as ISF Secretary General Michael Keller, who discusses ISF's recently launched Seeds for Food Coalition, among other public-private initiatives. Finally, we learn about farmer-led research from Sonja Vermeulen, Managing Director of Genetic Innovation at CGIAR (the Consultative Group on International Agricultural Research), and Andrew Mushita, head of the Community Technology Development Trust in Zimbabwe. They spoke on a panel about public-private partnerships at the World Seed Congress. Special thanks to Alessandra Fajardo, Jorge Fernandez Vidal, and Ebunoluwa Ijeoma Ajobiewe, whose insights helped inform this series. State of Seed is a show from the International Seed Federation, with production services by FP Studios.
CGIAR SEMINAR SERIES Famines and Fragility: Making humanitarian, developmental, and peacebuilding responses work Co-organized by IFPRI, CGIAR, and Germany's Federal Ministry for Economic Cooperation and Development (BMZ) 14:30 TO 16:15 CET JUN 11, 2024 - 9:30 TO 11:15AM EDT Globally, the number of people facing crisis-level or worse acute food insecurity has more than doubled since 2017. The 2024 Global Report on Food Crises (GRFC), which informs the Global Network Against Food Crises on where humanitarian and developmental assistance is most needed, reported 282 million people in 59 food crisis countries faced crisis-levels of acute food insecurity and more than 700,000 people suffered famine in 2023. These numbers have increased with the crises in Gaza, Sudan, and Haiti. Conflict and fragility are major drivers of food crises, often compounded by weather extremes and economic shocks. Sound understanding of these drivers and of the structural factors underlying fragility is needed for timely and appropriate crisis responses and for preventative action. However, no one size fits all. Food crisis conditions and drivers vary greatly across countries, and crisis responders continue to face challenges to effective action along the humanitarian-development-peacebuilding (HDP) nexus. As the sixth policy seminar in the CGIAR series on Strengthening Food Systems Resilience, this seminar will take stock of what we know about key drivers of protracted food crises and persistent fragility and about the obstacles to successful HDP action. Speakers will discuss: recent trends in acute food insecurity and their causes; the severity and dynamics of acute malnutrition in rapidly developing food crises, with a focus on new methods of collecting evidence; building resilience to economic shocks in fragile, conflict-affected food crisis countries; and ways to adapt humanitarian assistance, social protection, and livelihood rebuilding programs for fragile contexts with vast numbers of displaced people. Opening Remarks Johan Swinnen, Director General, IFPRI and Managing Director, Systems Transformation Science Group, CGIAR Hendrik Denker, Deputy Head of Division 123, Food and Nutrition Security, German Federal Ministry for Economic Cooperation and Development (BMZ) Panel I - Protracted Food Crises: How to break the vicious circle of conflict, climate shocks and economic crises? Global Food Crises and Fragility: Trends and drivers Sara McHattie, Global Coordinator, Food Security Information Network (FSIN) Anticipating and Dealing with Food Crisis Risks: The role of preventative lending windows Sarah Simons, Program Manager, Partnerships & Quality Team, Agriculture and Food Global Practice, The World Bank Addressing Food Crises Through the Humanitarian-Development-Peacebuilding (HDP) Nexus: Challenges and opportunities Mia Beers, Deputy Assistant Administrator in the Bureau for Resilience, Environment and Food Security, United States Agency for International Development (USAID) Panel II – Lessons for Research and Policy from Four Hotspots of Hunger, Famine, and Fragility Famine in Gaza: Questions for food crisis risk monitoring and preventive action in fragile and conflict-ridden contexts Rob Vos, Director Markets, Trade, and Institutions, IFPRI Methodological Innovations for Understanding Myanmar's Current Food Crisis and Post-Conflict Reconstruction Derek Headey, Senior Research Fellow, IFPRI Sudan's Imminent Famine: What do we know and what can be done to prevent a major humanitarian disaster? Khalid Siddig, Senior Research Fellow, and Sudan Country Strategy Support Program Leader, IFPRI Moderator Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI More about this Event: https://www.ifpri.org/event/famines-and-fragility-making-humanitarian-developmental-and-peacebuilding-responses-work Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
Despite significant progress in addressing hunger, malnutrition remains a major challenge in all regions of the world. Unhealthy diets are a major driver of all forms of malnutrition, including undernutrition, overweight and obesity, and micronutrient deficiencies, as well as diet-related noncommunicable diseases. Worldwide, as many as 3 billion people cannot afford a healthy diet. The imperative to transform our food systems to ensure sustainable healthy diets for all has never been stronger; meaningful change will require that we deploy high-impact, evidence-based solutions in context-specific ways that are adaptable, dynamic, and equitable. IFPRI's 2024 Global Food Policy Report on Food Systems for Healthy Diets and Nutrition presents policy and governance solutions to strengthen diet quality and nutrition in low- and middle-income countries, and examines priorities for future research on food systems for better nutrition. Drawing on a substantial body of research on diets, agriculture, and food systems from IFPRI and CGIAR, in partnership with colleagues around the world, the report emphasizes the critical need to focus on diets that benefit both people and the planet. It explores how demand-side approaches can support healthy dietary choices, the need to invest in improving affordability, and ways to strengthen food environments to support healthy diets. The report also highlights supply-side ways to improve diets, including increasing consumption of fruits and vegetables and assessing the role of animal-source foods, and discusses how effective governance can help achieve change. For each of the world's major regions, the report identifies critical challenges and opportunities for contextually relevant actions to deliver healthy diets and nutrition for all. Following a presentation of the report's key findings and recommendations by IFPRI's leading researchers in diets and nutrition, a distinguished panel of partners and experts will discuss the report. Remarks will focus on challenges and opportunities to transform food systems so that everyone everywhere can reap the benefits of sustainable healthy diets. Opening and Report Launch Johan Swinnen, Director General, IFPRI and Managing Director, Systems Transformation Science Group, CGIAR Deanna Olney, Director, Nutrition, Diets, and Health (NDH), IFPRI Selected findings from the 2024 GFPR Opportunities and Challenges of Using a Food Systems Framework Marie Ruel, Senior Research Fellow, IFPRI Demand-side Determinants and Solutions Sunny Kim, Research Fellow, IFPRI Food Environments for Better Nutrition Gabriela Fretes, Associate Research Fellow, IFPRI Enabling Environments Danielle Resnick, Senior Research Fellow, IFPRI Panel Reflections Moderated by Purnima Menon, Senior Director, Food and Nutrition Policy, CGIAR and IFPRI Soumya Swaminathan, Chairperson, MS Swaminathan Research Foundation (MSSRF), India Namukolo Covic, Director General's Representative to Ethiopia, CGIAR Ethiopia Country Convenor and CGIAR Regional Director for East and Southern Africa, International Livestock Research Institute (ILRI), Ethiopia Christopher Barrett, Stephen B. and Janice G. Ashley Professor of Applied Economics and Management and Co-Editor-in-Chief, Food Policy, Cornell University Lynnette Neufeld, Director, Food and Nutrition Division, Food and Agriculture Organization of the UN (FAO), Italy Shelly Sundberg, Interim Director, Agricultural Development, Nutrition, Bill & Melinda Gates Foundation (BMGF) Closing Reflections Purnima Menon, Senior Director, Food and Nutrition Policy, CGIAR and IFPRI Moderator Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI More about this Event: https://www.ifpri.org/event/improving-diets-and-nutrition-through-food-systems-what-will-it-take Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
HYBRID POLICY SEMINAR Globalization of the Bioeconomy: Recent Trends and Drivers of Bioeconomy Programs and Policies Co-organized by IFPRI, International Advisory Council on Global Bioeconomy (IACGB) and CGIAR MAY 7, 2024 - 9:00 TO 10:30AM EDT The bioeconomy approach to sustainable development holds great promise in reducing dependence on fossil fuels, addressing climate change, and promoting resource-use efficiency, thereby stimulating economic growth, enabling innovation, and improving food security. The bioeconomy is the production, utilization, conservation, and regeneration of biological resources, including related knowledge, science, technology, and innovation, to provide sustainable solutions (information, products, processes, and services) within and across all economic sectors and enable a transformation to a sustainable economy. Multilateral organizations have intensified their engagement in, and for, the bioeconomy. Under India's lead in 2023, the G20 drew attention to the bioeconomy and, in 2024, Brazil put the bioeconomy prominently on the G20 agenda. The Food and Agriculture Organization of the UN (FAO) included bioeconomy in its most recent science strategy. At the same time, national bioeconomy strategies are emerging to shape multisectoral approaches to climate neutrality, food and nutrition security, improved health, economic growth, and other objectives aligned with the Sustainable Development Goals. In April 2024, the International Advisory Council on Global Bioeconomy (IACGB) released a new policy review in preparation for the Global Bioeconomy Summit in October 2024. The new report analyzes bioeconomy policy trends and their determinants, and highlights the growing importance of the bioeconomy as a key enabler and solution provider to global sustainability challenges across various sectors and dimensions of society. Importantly, the report identifies international and multilateral cooperation as a key building block. The report—and the growing body of research on the bioeconomy—emphasizes the opportunities to advance innovation and facilitate the rise of a bio-based industry and manufacturing, sustainable and regenerative agriculture, human health, and circular bio-based economies. This seminar will spotlight key findings from the IACBG report and explore the role of the bioeconomy in addressing food security, nutrition and diets, and poverty reduction in low- and middle-income countries. Please join us on May 7, 2024, at the International Food Policy Research Institute (in-person or online) for an exciting seminar on the globalization of the bioeconomy. Welcome Remarks Johan Swinnen, Managing Director, Systems Transformation, CGIAR; Director General, IFPRI Keynote Speaker Joachim von Braun, Distinguished Professor for Economic and Technological Change, Center for Development Research (ZEF), Bonn University Panel Discussion Julius Ecuru, Principal Scientist and Manager, Research Innovation Coordination Units, BioInnovate Africa Programme, International Centre of Insect Physiology and Ecology Ismahane Elouafi, Executive Managing Director, CGIAR (Video Remarks) Mary E. Maxon, Executive Director, BioFutures Hugo Alexander Chavarría Miranda, Program Manager for Innovation and Bioeconomy, and Executive Secretary Latin American Bioeconomy Network, Inter-American Institute for Cooperation on Agriculture (IICA) (Video Remarks) Moderator David Spielman, Director, Innovation Policy, and Scaling (IPS), IFPRI More about this Event: https://www.ifpri.org/event/globalization-bioeconomy-recent-trends-and-drivers-bioeconomy-programs-and-policies Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
HYBRID POLICY SEMINAR Sudan at a Crossroads: Food Systems, Hunger, and Humanitarian Aid During Civil Conflict MAY 2, 2024 - 10:00 TO 11:30AM EDT In April 2023, Sudan descended into a violent civil war that has displaced more than 8 million people, destroyed critical infrastructure, and left half the country's population in need of humanitarian assistance. More than one year later, the unresolved conflict threatens agricultural production, agroprocessing, and trade, exacerbating Sudan's status as a failed state. Sudan's trajectory is therefore relevant for the broader community of scholars and practitioners working to enhance food systems and food security in fragile states facing complex humanitarian emergencies. This IFPRI policy seminar will reflect on urgent data, analytical, and policy needs to mitigate food insecurity and revitalize food systems in Sudan. Several interrelated issues will be addressed, including options for policy engagement in the absence of a legitimate government, the viability of balancing immediate humanitarian needs with longer-term investments in agricultural development, and possible post-conflict scenarios that might affect priority-setting for the food system. The event will bring together researchers from IFPRI's Sudan country program, conflict analysts, humanitarian donors, and country experts in a hybrid format. Welcome Remarks Danielle Resnick, Senior Research Fellow, Development Strategies and Governance Unit (DSG), IFPRI Overview Remarks from USAID Tyler Beckelman, Deputy Assistant Administrator, United States Agency for International Development (USAID) Africa Bureau Sudan's Conflict and Complex Emergencies Alex de Waal, Professor and Executive Director, World Peace Foundation, Fletcher School of Law and Diplomacy at Tufts University Food Security Before and During the War: Evidence from National Rural Household Survey Khalid Siddig, Senior Research Fellow, Development Strategies and Governance (DSG) Unit and Sudan Country Strategy Support Program Leader, IFPRI Shocks, Coping, and Livelihood Strategies due to the War Oliver Kiptoo Kirui, Research Fellow, Development Strategies and Governance (DSG) Unit, Sudan Country Strategy Support Program, IFPRI Economic Costs of the War and Recovery Options Karl Pauw, Senior Research Fellow, Foresight, Policy, and Modeling (FPM) Unit, IFPRI Local and External Competencies for Peacebuilding in Sudan Ibrahim Elbadawi, Managing Director of the Economic Research Forum and former Sudan Minister of Finance Closing Remarks Johan Swinnen, Managing Director, Systems Transformation, CGIAR; Director General, IFPRI Moderator Danielle Resnick, Senior Research Fellow, Development Strategies and Governance Unit (DSG), IFPRI More about this Event: https://www.ifpri.org/event/sudan-crossroads-food-systems-hunger-and-humanitarian-aid-during-civil-conflict Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
POLICY SEMINAR Dairy and Nutrition in the Global South: Potential, Progress, and Obstacles Ahead APR 24, 2024 - 9:30 TO 11:00AM EDT Malnutrition in early childhood is a major risk factor for premature death and disease, and is associated with 45% of all deaths of children under the age of 5. But malnutrition has important economic consequences too, by delaying learning and slowing down economic growth. Solving malnutrition requires multi-sectoral efforts, including more nutrition-oriented food policies. But how exactly can food policies improve nutrition? This policy seminar examines the potential of dairy development to improve nutrition outcomes, focusing on dairy's sizable potential for reducing child stunting and other forms of malnutrition, and how dairy systems are being developed to help meet this potential. Speakers will present success stories that highlight diverse paths to progress, as well as major economic and environmental challenges to scaling up dairy production and consumption in the global South. The seminar will draw on a recent special issue published in the journal Food Policy on “Dairy Development and Nutrition in the Developing World”, which summarizes the most recent evidence on dairy's importance for improving child nutrition, as well as the economic challenges of accelerating dairy development in the global South. Case studies of dairy sector development success stories from sub-Saharan Africa and Asia will be presented by dairy experts to examine how concerted efforts to improve the production, trade, and marketing of milk, were tackled through unique policy, programmatic and institutional approaches. Introduction Namukolo Covic, Director General's Representative to Ethiopia, CGIAR Ethiopia Country Convenor and CGIAR Regional Director for East and Southern Africa, The International Livestock Research Institute (ILRI) Dairy Development and Nutrition: A synthesis of recent evidence Derek Headey, Senior Research Fellow, IFPRI Dairy Development in Eastern Africa Mark Tsoxo, Tanzania Country Director, Heifer International Uganda's Emerging Dairy Success Story Johan Swinnen, Managing Director, Systems Transformation, CGIAR; Director General, IFPRI Dairy Development Programs at the Bill and Melinda Gates Foundation Donald Nkrumah, Senior Program Officer, Livestock, The Bill and Melinda Gates Foundation (BMGF) Dairy Development and Nutrition in India Shri Meenesh Shah, Chairman & Managing Director, National Dairy Development Board (NDDB), India Moderator Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI More about this Event: https://www.ifpri.org/event/dairy-and-nutrition-global-south-potential-progress-and-obstacles-ahead Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
L'Assemblée de l'Organisation Mondiale de la Santé Animale (OMSA) se tient à Paris du 21 au 25 mai 2023. La mondialisation des échanges a entraîné une recrudescence et l'émergence de maladies infectieuses et pour répondre à ces problématiques, le concept « One health, une seule santé » a été mis au point au début des années 2000. Il permet de mettre en lumière les interdépendances existantes entre la santé de l'homme, celle de l'animal et celle de l'environnement. (Rediffusion) L'idée est d'aborder la santé dans un contexte plus global et mondial afin de répondre aux enjeux de santé ainsi qu'aux enjeux environnementaux.Comment la santé de l'homme, de l'animal et de l'environnement sont-elles imbriquées ? Comment penser la santé de manière plus globale ? Comment cela pourra-t-il prévenir les maladies émergentes et les flambées épidémiques ? Dr Hung Nguyen, codirecteur du Programme de santé animale et humaine à l'Institut International de Recherche sur l'Elevage (ILRI), chef de file de l'initiative CGIAR sur la santé unique et spécialiste de santé unique et systèmes alimentaires Dr Magda Robalo, médecin, présidente de l'Institute for Global Health and Development, ancienne ministre de la Santé de Guinée-Bissau Herman Claeys, vétérinaire pour le Service public fédéral Santé publique, Sécurité de la chaîne alimentaire et Environnement de Belgique et délégué de la Belgique auprès de l'OMSA Dr Flavie Goutard, vétérinaire, docteure en épidémiologie, spécialisée dans l'épidémiologie des maladies infectieuses tropicales, chercheure et spécialiste des risques sanitaires au sein du CIRAD, à l'Institut national de recherche vétérinaire et l'Institut national de sciences animales d'Hanoï, au Vietnam.
L'Assemblée de l'Organisation Mondiale de la Santé Animale (OMSA) se tient à Paris du 21 au 25 mai 2023. La mondialisation des échanges a entraîné une recrudescence et l'émergence de maladies infectieuses et pour répondre à ces problématiques, le concept « One health, une seule santé » a été mis au point au début des années 2000. Il permet de mettre en lumière les interdépendances existantes entre la santé de l'homme, celle de l'animal et celle de l'environnement. (Rediffusion) L'idée est d'aborder la santé dans un contexte plus global et mondial afin de répondre aux enjeux de santé ainsi qu'aux enjeux environnementaux.Comment la santé de l'homme, de l'animal et de l'environnement sont-elles imbriquées ? Comment penser la santé de manière plus globale ? Comment cela pourra-t-il prévenir les maladies émergentes et les flambées épidémiques ? Dr Hung Nguyen, codirecteur du Programme de santé animale et humaine à l'Institut International de Recherche sur l'Elevage (ILRI), chef de file de l'initiative CGIAR sur la santé unique et spécialiste de santé unique et systèmes alimentaires Dr Magda Robalo, médecin, présidente de l'Institute for Global Health and Development, ancienne ministre de la Santé de Guinée-Bissau Herman Claeys, vétérinaire pour le Service public fédéral Santé publique, Sécurité de la chaîne alimentaire et Environnement de Belgique et délégué de la Belgique auprès de l'OMSA Dr Flavie Goutard, vétérinaire, docteure en épidémiologie, spécialisée dans l'épidémiologie des maladies infectieuses tropicales, chercheure et spécialiste des risques sanitaires au sein du CIRAD, à l'Institut national de recherche vétérinaire et l'Institut national de sciences animales d'Hanoï, au Vietnam.
CGIAR SEMINAR SERIES Post COP28 Priorities for Advancing Food Systems Transformation Co-organized by IFPRI, CGIAR, and Germany's Federal Ministry for Economic Cooperation and Development (BMZ) MAR 27, 2024 - 9:30 TO 11:00AM EDT / 14:30 TO 16:00 CET Held in 2023, the planet's hottest year on record, COP28 has been heralded for its strong focus on food systems, which are simultaneously threatened by and contribute to climate change. The COP28 Declaration on Sustainable Agriculture, Resilient Food Systems and Climate Action, albeit non-binding, but endorsed by almost 160 countries, emphasizes the transformative potential of agriculture and food systems in responding to climate change and ensuring global food security. Insufficient climate finance represents a significant barrier to achieving climate-resilient and low-emission food systems. Given that smallholders produce the majority of the global food supply, special attention to their finance needs is critical. As the fifth policy seminar in the CGIAR series on Strengthening Food Systems Resilience, this virtual event will take stock of food systems–related outcomes from COP28 and outline priorities for advancing them at both the international and country level in a concrete and meaningful manner. Please join a distinguished set of speakers from CGIAR, international organizations, and the policy community for this discussion on advancing both adaptation and mitigation of food systems, which will place a particular focus on climate finance and policy priorities. Taking Stock of COP28 Outcomes Felicitas Röhrig, Senior Policy Officer, German Federal Ministry for Economic Cooperation and Development (BMZ) Aditi Mukerji, Director, Climate Change Adaptation and Mitigation Impact Action Platform of the CGIAR Kristofer Hamel, Head, Food Systems, COP28 Presidency; UAE Climate Change Special Envoy Advancing on Climate Change Finance Geeta Sethi, Advisor and Global Lead for Food Systems, World Bank Johan Swinnen, Managing Director, Systems Transformation, CGIAR; Director General, IFPRI Country level Policy Priorities and Needs Agnes Kalibata, President, Alliance for a Green Revolution in Africa (AGRA) - Represented by Boaz Keizire, Head of Policy & Advocacy, AGRA Qingfeng Zhang, Senior Director, Agriculture, Food, Nature, and Rural Development Sector Office, Asian Development Bank Preparing for COP29 and COP30 Nigar Arpadarai, UN Climate Change High Level Champion for COP29 Azerbaijan; Member of Parliament of the Republic of Azerbaijan Eduardo Brito Bastos, Agronomic Engineer (ESALQ/USP) Juan Lucas Restrepo, Global Director of Partnerships & Advocacy, CGIAR; Director General of the Alliance of Bioversity International and CIAT Moderator Roula Majdalani, Climate Change Advisor, International Center for Agricultural Research in the Dry Areas (ICARDA) More about this Event: https://www.ifpri.org/event/post-cop28-priorities-advancing-food-systems-transformation Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
LAUNCH EVENT Global Food 50/50 Launch Event Co-organized by Global Health 50/50, IFPRI, and UN Women MAR 7, 2024 - 9:00 TO 10:30AM EST / 1:00 TO 2:30pm BST The Global Food 50/50 initiative monitors progress and holds food system organizations accountable for advancing gender-just and equitable food systems. This event marks the launch of the third annual Global Food 50/50 Report, which reviews the gender- and equity-related policies and practices of 51 global food system organizations to assess two interlinked dimensions of inequality: inequality of opportunity in careers within organizations and inequality in who benefits from the global food system. For the first time, the 2023/2024 Report expands its focus to address a policy area that plays a decisive role in promoting equality of opportunity in the workplace: the extent to which workplace policies recognize and support employees' care responsibilities. The data reveal policy attention to parental leave, but other policies related to family needs, such as child care and elder care, remain scarce. This launch event seminar will present key findings from the report and explore how this new accountability mechanism can empower a broader movement to demand more equitable and inclusive organizations across the global food system. Introductory Remarks Johan Swinnen, Managing Director, Systems Transformation, CGIAR and Director General, IFPRI Keynote Address Jamille Bigio, Senior Coordinator for Gender Equality and Women's Empowerment, United States Agency for International Development (USAID) Results of 2022 Global Food 50/50 Report Jemimah Njuki, Chief, Economic Empowerment, UN Women Sonja Tanaka, Deputy Director, Global Health 50/50 Panelists Ananda Uvl, Head of Public Affairs and Corporate Communications, East-West Seed Juan Echanove, Associate Vice President, Food and Water Systems, CARE Susan Kaaria, Director, African Women in Agricultural Research and Development (AWARD) Santiago Alba-Corral, Director, Climate-Resilient Food Systems, International Development Research Centre (IDRC) Closing Remarks Sarah Hawkes, Co-Founder and Co-Director, Global Health 50/50 Moderator Hazel Malapit, Senior Research Coordinator, IFPRI More about this Event: https://www.ifpri.org/event/global-food-5050-launch-event-0 Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
CGIAR SEMINAR SERIES Reforming Agricultural Policies and Farm Support to Advance Sustainable Food System Transformation Co-organized by IFPRI, CGIAR, and Germany's Federal Ministry for Economic Cooperation and Development (BMZ) 15:00 TO 16:45 CET FEB 29, 2024 - 9:00 TO 10:45AM EST In the recent COP28 Declaration on Sustainable Agriculture, Resilient Food Systems and Climate Action, world leaders affirmed that “agriculture and food systems must urgently adapt and transform in order to respond to the imperatives of climate change.” This declaration strengthens the growing global consensus that current food systems need urgent transformative change to end hunger and all forms of malnutrition and to make food production and delivery systems resilient and sustainable. Evidence-based policies are critical to steer such a transformation, which requires urgent action from governments around the world—both in the global North and the global South—to better align, reform, or repurpose current policies and public support to deliver better value for people, planet, and prosperity. Public investments and other expenditures help to create incentives for producers and other food system actors as they choose what, how, and where to produce food, as well as for consumers in their choices of what foods to eat. The seminar will highlight key IFPRI findings on the potential to repurpose existing agriculture policies and public support to accelerate the transformation of food systems to become more inclusive, resilient, sustainable, and healthy. Developing appropriate incentives to encourage producers to adopt technological innovations and sustainable practices, and consumers to make healthy and sustainable food choices, will help deliver desired food system outcomes, but doing so will require bold action through both international coordination and national-level policy reform. The seminar will present available evidence on promising technological innovations from CGIAR and elsewhere, identify associated tradeoffs, and examine how policies can shape greater uptake of such innovations. It will highlight global initiatives seeking to advance agricultural policy reform and assess the evidence base behind these initiatives, as well as examining country-level attempts at reform and the obstacles these reforms can face in both the global North and global South. Welcome and Opening Remarks Johan Swinnen, Managing Director, Systems Transformation, CGIAR; Director General, IFPRI Jan Brix, Senior Policy Officer, Division of Agriculture and Rural Development, German Federal Ministry for Economic Cooperation and Development (BMZ) Science for Sustainable and Resilient Food Systems Loraine Ronchi, CGIAR Senior Advisor for Policy Impact, IFPRI Will Martin, Senior Research Fellow, IFPRI Panel 1: Global Initiatives for Agricultural Policy Reform Representative of the Presidency (Brazil) (Invited) Debbie Palmer, Director for Energy, Climate and Environment, Foreign, Commonwealth and Development Office (FCDO) Sergiy Zorya, Lead Agriculture Economist and Global Lead for Policies and Public Expenditures, Agricultural and Food Global Practice, The World Bank Panel 2: Regional and National Policy Reform Experiences Alan Mathews, Professor Emeritus, Dept. of Economics, Trinity College, Dublin Shenggen Fan, Chair Professor, College of Economics and Management at China Agricultural University, CGIAR System Board member Patrick Ofori, Deputy Director, Head of M&E Division at Ministry of Food and Agriculture (MoFA), Policy Planning Monitoring & Evaluation Directorate (PPMED) Moderator Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI More about this Event: https://www.ifpri.org/event/reforming-agricultural-policies-and-farm-support-advance-sustainable-food-system Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
POLICY SEMINAR Introducing the new Women's Empowerment Metric for National Statistical Systems (WEMNS) FEB 22, 2024 - 9:00 TO 10:30AM EST The new Women's Empowerment Metric for National Statistical Systems (WEMNS) https://weai.ifpri.info/wemns/ is a streamlined tool for measuring women's empowerment, intended for use in large-scale, multitopic surveys conducted by national statistical systems. WEMNS is designed to measure empowerment in households with all types of livelihoods, in both urban and rural areas, complementing the Women's Empowerment in Agriculture Index (WEAI) https://weai.ifpri.info/, which focuses on agricultural households. WEMNS was developed by the International Food Policy Research Institute (IFPRI), Emory University, Oxford University, and the World Bank's Living Standards Measurement Study Unit in collaboration with country partners and the 50x2030 Initiative, supported by the Bill & Melinda Gates Foundation and the United States Agency for International Development. This event will present the WEMNS metric, review the development of the tool, and discuss its use to advance women's empowerment. A panel of stakeholders from government and national statistical offices and from multilateral organizations will discuss the potential of WEMNS for promoting and monitoring women's empowerment as part of national statistical surveys. Welcome Remarks Johan Swinnen, Managing Director, Systems Transformation, CGIAR; Director General, IFPRI WEMNS: The Next Stage of Developing Empowerment Metrics Agnes Quisumbing, Senior Research Fellow, Poverty, Gender, and Inclusion Unit, IFPRI Ruth Meinzen-Dick, Senior Research Fellow, Natural Resources and Resilience Unit, IFPRI Intro to WEMNS Jessica Heckert, Research Fellow, Poverty, Gender, and Inclusion Unit, IFPRI Greg Seymour, Research Fellow, Natural Resources and Resilience Unit, IFPRI Maximizing the Potential of WEMNS: Panel Discussion Shelton Kanyanda, Director of Agriculture and Economic Statistics, National Statistical Office, Malawi Regina Valiente, Sectorialista recursos naturales, tierra y vivienda, Secretaría Presidencial de la Mujer (SEPREM) Heather Moylan, Senior Economist, Development Data Group, Development Economics, World Bank Chiara Brunelli, Statistician, Food and Agriculture Organization of the United Nations (FAO) Closing Remarks Chiara Kovarik, Senior Program Officer, Bill & Melinda Gates Foundation (BMGF) Farzana Ramzan, Senior Monitoring, Evaluation, and Learning Advisor, United States Agency for International Development (USAID) (invited) Moderator Hazel Malapit, Senior Research Coordinator, Poverty, Gender, and Inclusion Unit, IFPRI More about this Event: https://www.ifpri.org/event/introducing-new-womens-empowerment-metric-national-statistical-systems-wemns Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
SPECIAL EVENT From Commitments to Impact: Analyzing the Global Commitments Toward Promoting Food Security and Healthy Diets Co-organized by IFPRI and The Rockefeller Foundation FEB 6, 2024 - 9:00 TO 10:30AM EST Since the mid-2010s, progress in reducing food insecurity and improving diet quality has stalled. Multiple shocks, including the COVID-19 pandemic, climate change, and Russia's invasion of Ukraine in 2022, have exacerbated the situation and put Sustainable Development Goal 2 on Zero Hunger further out of reach. There have been many calls for action to address the food and diets crisis facing vulnerable people around the world. The private sector has been called on to invest in transforming food systems—at an annual rate of $320 billion—while the development banks have been asked to align financial incentives with food system-related goals. While some of these actors have stepped up, such as the International Monetary Fund (IMF) opening of a food shock window to channel funds to countries beset by crisis, ultimately, progress depends on governments. National governments are responsible, and can be held accountable, for ensuring food security; healthy, diverse diets; and stable, dignified livelihoods, for their populations. Since the SDGs were announced in 2015, governments in both high-income countries and low- and middle-income countries have made commitments to actions to address food insecurity and poor diets by 2030, including at the UN General Assembly, the World Health Assembly, the G-20, and the UN Food Systems Summit. What remains uncertain at this midway point is which commitments and actions are most salient, whether and how much global and linked national commitments are both fit-for-purpose and fit for the future, and to what extent these commitments have the potential to address known challenges to achieving SDG goals on food security and healthy diets. This seminar will shed light on commitments already made, share research results on the potential of current commitments to achieve a focused set of food and nutrition security goals, and foster continued dialogue with global advocacy partners. A brunch reception will follow the presentations. Opening Remarks Johan Swinnen, Managing Director, Systems Transformation, CGIAR and Director General, IFPRI Catherine Bertini, Managing Director, Food Initiative, The Rockefeller Foundation Report Findings Purnima Menon, Senior Director, Food and Nutrition Policy, CGIAR and IFPRI Global Scenarios for Food Security: An imperative for action Rob Vos, Director, Markets, Trade and Institutions (MTI), IFPRI From Commitments to Impact Christina Zorbas, Postdoctoral Researcher, Global Centre for Preventive Health and Nutrition in the Institute for Health Transformation, Deakin University Shoba Suri, Senior Fellow, Health Initiative, Observer Research Foundation Elyse Iruhiriye, Associate Research Fellow, IFPRI Implications of Findings Purnima Menon, Senior Director, Food and Nutrition Policy, CGIAR and IFPRI Panelists Mwandwe Chileshe, Director, Food Security Nutrition and Agriculture, Global Citizen Oliver Camp, Environment and Food Systems Advocacy Advisor, The Global Alliance for Improved Nutrition (GAIN) Alexandre Brecher, Communications and Advocacy Advisor, Scaling Up Nutrition (SUN) Movement Pedro Vormittag, Deputy Director for External Relations, Brazilian Center of International Relations (CEBRI) Moderators Purnima Menon, Senior Director, Food and Nutrition Policy, CGIAR and IFPRI Asma Lateef, Policy and Advocacy Lead, SDG2 Advocacy Hub Links: The Rockefeller Foundation: https://www.rockefellerfoundation.org/ From Promises To Action: Analyzing Global Commitments On Food Security And Diets Since 2015: https://cgspace.cgiar.org/items/c700ac9e-1b22-4319-b285-7e14e395b566 The SDGs And Food System Challenges: Global Trends And Scenarios Toward 2030: https://cgspace.cgiar.org/items/2961e6f2-5da4-41b4-80fe-8c61a02072a6
At more than 50 million animals, Ethiopia's livestock population is the largest in Africa and the eighth largest in the world. But livestock productivity in Ethiopia remains low. Namukolo Covic, the ILRI Director General's representative to Ethiopia, CGIAR Ethiopia country convener and the CGIAR regional director for Eastern and Southern Africa, talks with Shahida Hussein, an ILRI communications officer, about the livestock challenges that are facing Ethiopia, ideas to raise productivity, and hopes for the future.
BOOK LAUNCH Food Systems Transformation in Kenya: Lessons from the Past and Policy Options for the Future Co-organized by IFPRI, International Livestock Research Institute (ILRI), Ministry of Agriculture and Livestock Development (MoALD), and CGIAR Initiative on National Policies and Strategies (NPS) JAN 8, 2024 - 4:30 TO 5:45PM EAT Food systems transformation offers a promising avenue to achieve the goals Kenya has set out in the Bottom-Up Economic Agenda (BETA). The new book Food Systems Transformation in Kenya: Lessons from the Past and Policy Options for the Future, edited by Clemens Breisinger, Michael Keenan, Jemimah Njuki, and Juneweenex Mbuthia, takes a critical look at Kenya's whole food system, including food supply chains, the food environment, consumer behavior, external drivers, and development outcomes and considers the system's history and experiences from other countries. With chapters authored by Kenyan and international experts, this collaborative work presents both a bird's-eye view of the Kenyan food system and in-depth analyses of its components. Rigorous economic research provides unique insights into both broad policy themes and specific actions that can position Kenya as a global leader in tackling the challenges of food-system-led transformation. Join us for this hybrid book launch at the International Livestock Research Institute (ILRI) Nairobi campus and online. Speakers from academia, Kenyan research institutes, policy institutions, and CGIAR will discuss the recommendations. A light reception will follow the presentations. For in person attendance, please contact Ann Mureithi (a.mureithi@cgiar.org). Welcoming Remarks Ismahane Elouafi, Executive Managing Director, CGIAR Johan Swinnen, Managing Director, Systems Transformation, CGIAR; Director General, IFPRI Hon. Jonathan Mueke, Principal Secretary, Ministry of Agriculture and Livestock Development (MoALD) Gideon Obare, Executive Director, Tegemeo Institute of Agricultural Policy and Development Overview of the Book Juneweenex Mbuthia, Research Officer, IFPRI and co-editor Clemens Breisinger, Program Leader, IFPRI/CGIAR and co-editor Reflections on the Book and Panel Discussion Jane Ambuko, Professor, University of Nairobi Michael Keenan, Associate Research Fellow, IFPRI Rose Ngugi, Executive Director/Board Secretary, Kenya Institute for Public Policy Research and Analysis (KIPPRA) Nancy Laibuni, Associate Member, President's Council of Economic Advisors Anne Chele, Agriculture and Rural Development Partner Group (ARDPG) Representative; National Policy Specialist, Food and Agriculture Organisation of the United Nations (FAO-Kenya) Closing Remarks Appolinaire Djikeng, Director General, International Livestock Research Institute (ILRI); Senior Director, Livestock Based-Systems, CGIAR and MD Resilient AgriFood Systems, CGIAR Moderators Esther Waruingi, Research Officer, IFPRI Joseph Karugia, Principal Scientist, Agricultural Economist and Policy Expert, International Livestock Research Institute (ILRI) Links Food systems transformation in Kenya: https://www.ifpri.org/publication/food-systems-transformation-kenya-lessons-past-and-policy-options-future More about this Event: https://www.ifpri.org/event/food-system-transformation-kenya-lessons-past-and-policy-options-future Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
In the seventh episode of the Distributed Energy For People & The Planet series, we are joined by Anshul Ojha - Founder and Principal anchor for the Desert Resource Center, and Ralph Roothaert - Principal Investigator of – Veggies 4 Planet & People (V4P&P) Project and Country Director – of Kenya Eastern and Southern Africa.This series is hosted by Marilyn Smith of the Energy Action Project (EnAct) and produced in collaboration with Global SDG7 HubsGuest Bios:Anshul Ojha is the Founder and Principal anchor for the Desert Resource Center, Leading efforts for desert partnerships, technologies, knowledge & resources for a thriving desert ecosystem.Ralph Roothaert is the Principal Investigator of – Veggies 4 Planet & People (V4P&P) Project and Country Director – of Kenya Eastern and Southern Africa and aims to understand how vegetable production can result in diverse and healthy diets to combat malnutrition for vulnerable groups. Ralph has worked in Africa for 21 years and in Southeast Asia for 3 years. He started as a development worker with the Voluntary Service Overseas in Nigeria, then worked as an agricultural scientist with the CGIAR for 13 years (ICRAF in Kenya, CIAT in the Philippines, and ILRI in Ethiopia). After that, he became the Fund Manager of the Maendeleo Agricultural Technology Fund of Farm Africa in Kenya, Tanzania, and Uganda, where he managed many different consortia of partner organizations, each of them focusing on the development of a particular agricultural value chain. He then joined Oxfam GB in Tanzania, where he coordinated the Economic Justice Programme, facilitating partnerships in the agricultural sector using gender market mapping approaches. Before joining World Vegetable Center he was the Associate Country Director for Oxfam GB in Tanzania.Learn more about SELCO Foundation | EnAct | Global SDG7 HubsConnect on LinkedIn: Marilyn | The Energy Talk | Global SDG7 Hubs | EnActFollow on Twitter: The Energy Talk | Global SDG7 Hubs | EnAct | Marilyn SmithFollow on Instagram: The Energy Talk | Global SDG7 Hubs | EnAct Subscribe to our newsletter
This episode of Global Dispatches was recorded as a live taping of the podcast, produced in partnership with CGIAR, a global research partnership for a food-secure future dedicated to transforming food, land, and water systems in a climate crisis. Global Dispatches and CGIAR are partnering on a series of episodes about the nexus between climate and security. In our conversation today expert panelists discuss the path to resilient societies in a polycrisis era and soft launch CGIAR's new Climate Security Sensitivity Tool to assess the peace potential of climate adaptation The episode kicks off with some opening remarks from, Peter Laderach, Co-lead CGIAR Climate Security, Alliance of Bioversity and CIAT I then moderate a panel discussion featuring : Carolina Sarzana – Climate Security Specialist with CGIAR, the Alliance of Bioveristy and CIAT Linda Ogallo – Climate Change Adaptation Expert at the Climate Prediction and Applications Centre, Intergovernmental Authority on Development Suzanna Huber -- Climate and Energy Advisor World Food Programme, Regional Bureau Eastern Africa Erick Mariga -- Regional Fragility and Resilience Coordinator, at the Africa Development Bank Group Mana Farooghi -- Climate and Environment Adviser at the UK Foreign, Commonwealth and Development Office
POLICY SEMINAR Implications of El Niño 2023/24 for Africa South of the Sahara Co-organized by IFPRI, USAID Famine Early Warning Network (FEWS NET), and NASA Goddard Space Flight Center NOV 29, 2023 - 7:30 TO 9:00AM EST Climate scientists are anticipating an El Niño event in the upcoming boreal winter season (November 2023–February 2024), ending the recent three-year La Niña. In collaboration with USAID FEWS NET and NASA's Goddard Space Flight Center, IFPRI is hosting a presentation on the potential impact of the upcoming El Niño on the global agrifood system, with special emphasis on low-income countries in Africa South of the Sahara. The event will be organized around four short talks. Part 1 will examine the latest scientific outlook for the 2023 El Niño–Southern Oscillation (ENSO) and Indian Ocean Dipole climate patterns. Part 2 will focus on El Niño's impact on global markets, particularly rice markets. Part 3 will provide a sub-national assessment for Ethiopia, Malawi, and Zambia of potentially affected crops and rural populations. Part 4 will present an economywide socioeconomic impact analysis of El Niño at the national level in selected focus countries, including Malawi, using IFPRI's RIAPA model. The presentation will conclude with a summary of potential hotspots and proposals for policy options, as well as a review of knowledge gaps, points of uncertainty, and priorities for future research and collaboration. Overview and Global Implications Weston Anderson, Assistant Research Scientist at University of Maryland (UMD) and NASA, Earth Sciences Division Karyn Tabor, Agroclimatology Advisor, NASA Goddard Space Flight Center Global Markets with a Focus on Rice Joseph Glauber, Senior Research Fellow, IFPRI Abdullah Mamun, Senior Research Analyst, IFPRI Vivian Hoffman, Senior Research Fellow, IFPRI Sub-National Implications with a Focus on Ethiopia, Malawi, and Zambia Liangzhi You, Senior Research Fellow, IFPRI Liz Ogutu, Policy Analyst, IFPRI Socioeconomic Analysis for Malawi James Thurlow, Director, Foresight and Policy Modeling (FPM), IFPRI Joachim De Weerdt, Senior Research Fellow / Malawi Country Program Leader, IFPRI Andrew Jamali, Research Manager, National Planning Commission, Malawi Moderator Channing Arndt, Senior Director, Transformation Strategies, CGIAR and IFPRI Links Food And Agriculture Organization Of The United Nations (FAO): https://www.fao.org/home/en Latin America And The Caribbean: Food Security And Agrifood Trade Website: https://lac.ifpri.info/ La Seguridad Alimentaria Y El Comercio Agroalimentario En América Latina Y El Caribe: https://www.fao.org/documents/card/es/c/cc8592es More about this seminar: https://www.ifpri.org/event/implications-el-ni%C3%B1o-202324-africa-south-sahara Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
This episode of Global Dispatches was recorded as a live taping of the podcast, produced in partnership with CGIAR, a global research partnership for a food-secure future dedicated to transforming food, land, and water systems in a climate crisis. Global Dispatches and CGIAR are partnering on a series of episodes about the nexus between climate and security. In our conversation today expert panelists discuss the multiple benefits of climate adaptation for disaster related displacement. The episode kicks off with some opening remarks from, Peter Laderach, Co-lead CGIAR Climate Security, Alliance of Bioversity and CIAT I then moderate a panel discussion featuring : Michelle Yonetani, Senior Policy Officer, Office of the Special Advisor to the High Commissioner on Climate Action, UNHCR Sandra Ruckstuhl, Senior Researcher, International Water Management Institute and Co-lead, CGIAR Fragility, Conflict and Migration Initiative Tasneem Siddiqui, Professor, University of Dhaka Raphaela Shveiger, Yale World Fellow, Yale University
MARTIN J. FORMAN MEMORIAL LECTURE Tackling Obesity and Noncommunicable Diseases in Mexico: A Policy Approach 33rd Annual Martin J. Forman Memorial Lecture Hybrid Event NOV 21, 2023 - 9:00 TO 10:30AM EST Globally, the prevalence of overweight and obesity has nearly tripled since 1975—among adults over the age of 18, more than 1.25 billion are overweight and 650 million are obese. Overweight and obesity affects more than 340 million children and adolescents ages 5 to 19 and nearly 39 million children under 5. These rates have risen significantly in low- and middle-income countries, as rising poverty and inequity, urbanization, and climate and humanitarian crises limit access to healthy diets, especially for the poorest and most marginalized. The 33rd Annual Martin J. Forman Memorial Lecture will feature Dr. Simón Barquera, the Director of Nutrition and Health Research Center at the National Institute of Public Health of Mexico (INSP) who will address the growing obesity epidemic and alarming rate of diet-related noncommunicable diseases in Mexico. Outlining the INSP's initiatives and policy recommendations, Dr. Barquera will speak about the Mexican government's efforts to improve food environments in Mexico, as well as the response of the food industry to these efforts. While focused on Mexico, the lecture will provide recommendations for other countries struggling with rising obesity and non-communicable diseases. The annual lecture commemorates Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years and made a significant impact on international nutrition. The lecturer is invited to present personal views about major issues related to malnutrition. Welcome Johan Swinnen, Managing Director, Systems Transformation, CGIAR and Director General, IFPRI Remarks Kenan Forman, Son of Martin J. Forman Kellie Stewart, Chief, Nutrition and Environmental Health Division, United States Agency for International Development (USAID) Forman Memorial Lecture Dr. Simón Barquera, Director, Center for Research in Nutrition and Health, National Institute of Public Health, México. President Elect, World Obesity Federation Moderator Purnima Menon, Senior Director, Food and Nutrition Policy, CGIAR and IFPRI More about this seminar: https://www.ifpri.org/event/33rd-annual-martin-j-forman-memorial-lecture Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
This episode was recorded as a live taping of the podcast, produced in partnership with CGIAR, a global research partnership for a food-secure future dedicated to transforming food, land, and water systems in a climate crisis. It is part of a series of episodes about the nexus between climate and security, and in our conversation today expert panelists discuss the multiple benefits of climate Adaptation for Peace Building and Human Security. The episode kicks off with some opening remarks from, Cesare Scartozzi, Climate Finance and Peace Specialist, Senior research fellow, CGIAR/Alliance of Bioversity International and CIAT I then moderate a panel discussion featuring : Grazia Pacillo, Senior Scientist and co-lead CGIAR FOCUS - Climate Security Catherine Wong, Team Leader for Climate and Security Risk at the United Nations Development Programme Helana de Jong is Senior Specialist for Fragility with the COP28 UAE Presidency
BOOK LAUNCH The Political Economy of Food System Transformation: Pathways to Progress in a Polarized World Hybrid Event NOV 14, 2023 - 3:00 TO 4:30PM EST Amid rising geopolitical conflict, populism and nationalism, and clashes between empirical evidence and disinformation campaigns, many countries are trying to transform their food systems to achieve healthier, more sustainable outcomes. To accomplish this challenging goal, pathways to transform food systems must be grounded in a sound understanding of interest group dynamics, incentive systems, the role of ideology and coalitions, and accountability structures. The Political Economy of Food System Transformation, a new IFPRI and Oxford University publication edited by Danielle Resnick and Johan Swinnen, tackles this complex subject by integrating insights from a global set of interdisciplinary scholars. Their work encompasses food system policy issues relevant to diets and environmental sustainability at the local, national, and international levels. The authors address a wide range of issues, including the need to repurpose costly agricultural subsidies, reduce red meat and ultra-processed food consumption, increase uptake of appropriate biotechnologies, adopt sugar-sweetened beverage taxes, implement the European Union's Farm to Fork Strategy, adapt urban food system councils to local contexts, and track accountability for global food system commitments. Join us for this hybrid book launch at IFPRI headquarters and online—speakers will discuss the political economy of these issues and reflect on opportunities to pursue food system policy reforms in an increasingly polarized world. A light reception will follow the presentations. Speakers Christopher Barrett, Stephen B. and Janice G. Ashley Professor of Applied Economics and Management and International Professor of Agriculture at the Charles H. Dyson School of Applied Economics and Management, Cornell University Koen Deconinck, Economist, Trade and Agriculture Directorate, Organization for Economic Cooperation and Development Eduardo Gómez, Professor and Director of the Institute of Health Policy and Politics, Lehigh University Danielle Resnick, Senior Research Fellow, Development Strategies and Governance Unit, IFPRI and Non-Resident Fellow, Brookings Institution Johan Swinnen, Managing Director, Systems Transformation, CGIAR and Director General, IFPRI Discussant Loraine Ronchi, CGIAR Senior Advisor for Policy Impact, IFPRI Moderator Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI Download a free copy of the book: The Political Economy Of Food System Transformation: Pathways To Progress In A Polarized World - https://www.ifpri.org/publication/political-economy-food-system-transformation-pathways-progress-polarized-world More about this seminar: https://www.ifpri.org/event/political-economy-food-system-transformation-pathways-progress-polarized-world Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
CGIAR SEMINAR SERIES Can Sustainable Livestock Systems and Alternative Proteins Address the Climate Crisis? Co-organized by IFPRI, CGIAR, and Germany's Federal Ministry for Economic Cooperation and Development (BMZ) NOV 7, 2023 - 9:30 TO 11:00AM EST Climate change is severely impacting our food systems, making it increasingly challenging to provide food security and healthy diets for all people. At the same time, food systems contribute 25–30% of all greenhouse gas emissions. The livestock sector alone contributes about half of these GHGs, and has a large land and water footprint. The livestock sector is also the fastest growing agricultural sector in Africa and other parts of the Global South, where access to healthy, affordable milk, meat, and egg remains low. Clearly food system adaptation, including in the livestock sector, must deliver both mitigation and healthy diets. The CGIAR's 2023 Achieving Agriculture Breakthrough report identifies seven key technological areas and approaches for driving real change in the agriculture sector. Three of these are related to livestock: reducing methane emissions from livestock, livestock breeding for climate resilience, and alternative proteins to replace traditional animal-source proteins. The third seminar of the CGIAR Policy Seminar Series on Strengthening Food Systems will delve into findings and recommendations around sustainable livestock technologies, healthy diets, methane emissions, and alternative proteins, including promising initiatives and technologies that can be pursued to address climate change and healthy diets. Welcome Remarks Jan Brix, Senior Policy Officer, Division of Agriculture and Rural Development, German Federal Ministry for Economic Cooperation and Development (BMZ) Appolinaire Djikeng, Director General and CGIAR Senior Director of Livestock-Based Systems (ILRI) Overview of the Breakthrough Report Loraine Ronchi, CGIAR Senior Advisor for Policy Impact, IFPRI Priority Sustainable Livestock Technologies Fiona Flintan, Senior Scientist, International Livestock Research Institute (ILRI) and Lead of the CGIAR Research Initiative on Livestock and Climate The Role of Alternative Proteins Claudia Ringler, Director, Natural Resources and Resilience (NRR), IFPRI Animal-Source Foods and Sustainable Healthy Diets Jef Leroy, Senior Research Fellow, IFPRI Discussants Dennis Rijnders, Commercial Director, EMEA-Bovaer Mary Mbole Kariuki, African Union – Interafrican Bureau for Animal Resources (AU-IBAR) Fabrice DeClerck, Science Director, EAT Stephanie von Stein, Director of International Engagement, The Good Food Institute Moderator Michael Victor, Head, Communications and Knowledge Management, International Livestock Research Institute (ILRI) More about this seminar: https://www.ifpri.org/event/can-sustainable-livestock-systems-and-alternative-proteins-address-climate-crisis Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
Today's episode was recorded as a live taping of the podcast, produced in partnership with CGIAR. It is part of a series of episodes about the nexus between climate and security. The episode kicks off with some opening remarks from, Shalini Roy, a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit at the International Food Policy Research Institute, IFPRI. It then includes a moderated discussion featuring : Dan Gilligan, Director of the Poverty, Gender and Inclusion Unit at IFPRI and Co-Lead of the CGIAR Gender Equality Initiative Ana Solórzano, Social Protection Advisor for Climate and Resilience at the World Food Program Zahrah Nesbitt-Ahmed, Research Lead at the Centre for Disaster Protection Raashee Abhilashi, Regional Project Coordinator and Consultant, Climate Change Group, at the International Institute for Environment and Development (IIED)
L'Assemblée de l'Organisation Mondiale de la Santé Animale (OMSA) se tient à Paris du 21 au 25 mai 2023. La mondialisation des échanges a entraîné une recrudescence et l'émergence de maladies infectieuses et pour répondre à ces problématiques, le concept « One health, une seule santé » a été mis au point au début des années 2000. Il permet de mettre en lumière les interdépendances existantes entre la santé de l'homme, celle de l'animal et celle de l'environnement. L'idée est d'aborder la santé dans un contexte plus global et mondial afin de répondre aux enjeux de santé ainsi qu'aux enjeux environnementaux.Comment la santé de l'homme, de l'animal et de l'environnement sont-elles imbriquées ? Comment penser la santé de manière plus globale ? Comment cela pourra-t-il prévenir les maladies émergentes et les flambées épidémiques ? Dr Hung Nguyen, codirecteur du Programme de santé animale et humaine à l'Institut International de Recherche sur l'Elevage (ILRI), chef de file de l'initiative CGIAR sur la santé unique et spécialiste de santé unique et systèmes alimentaires Dr Magda Robalo, médecin, présidente de l'Institute for Global Health and Development, ancienne ministre de la Santé de Guinée-Bissau Herman Claeys, vétérinaire pour le Service public fédéral Santé publique, Sécurité de la chaîne alimentaire et Environnement de Belgique et délégué de la Belgique auprès de l'OMSA Dr Flavie Goutard, vétérinaire, docteure en épidémiologie, spécialisée dans l'épidémiologie des maladies infectieuses tropicales, chercheure et spécialiste des risques sanitaires au sein du CIRAD, à l'Institut national de recherche vétérinaire et l'Institut national de sciences animales d'Hanoï, au Vietnam.
L'Assemblée de l'Organisation Mondiale de la Santé Animale (OMSA) se tient à Paris du 21 au 25 mai 2023. La mondialisation des échanges a entraîné une recrudescence et l'émergence de maladies infectieuses et pour répondre à ces problématiques, le concept « One health, une seule santé » a été mis au point au début des années 2000. Il permet de mettre en lumière les interdépendances existantes entre la santé de l'homme, celle de l'animal et celle de l'environnement. L'idée est d'aborder la santé dans un contexte plus global et mondial afin de répondre aux enjeux de santé ainsi qu'aux enjeux environnementaux.Comment la santé de l'homme, de l'animal et de l'environnement sont-elles imbriquées ? Comment penser la santé de manière plus globale ? Comment cela pourra-t-il prévenir les maladies émergentes et les flambées épidémiques ? Dr Hung Nguyen, codirecteur du Programme de santé animale et humaine à l'Institut International de Recherche sur l'Elevage (ILRI), chef de file de l'initiative CGIAR sur la santé unique et spécialiste de santé unique et systèmes alimentaires Dr Magda Robalo, médecin, présidente de l'Institute for Global Health and Development, ancienne ministre de la Santé de Guinée-Bissau Herman Claeys, vétérinaire pour le Service public fédéral Santé publique, Sécurité de la chaîne alimentaire et Environnement de Belgique et délégué de la Belgique auprès de l'OMSA Dr Flavie Goutard, vétérinaire, docteure en épidémiologie, spécialisée dans l'épidémiologie des maladies infectieuses tropicales, chercheure et spécialiste des risques sanitaires au sein du CIRAD, à l'Institut national de recherche vétérinaire et l'Institut national de sciences animales d'Hanoï, au Vietnam.
In March 2023, the UN's Intergovernmental Panel on Climate Change (IPCC) released a synthesis report warning that the world needs to act fast to reduce emissions. The synthesis report is likely to be the go-to document for many stakeholders setting their climate policies and plans over the next several years. In this episode of ESG Insider, we hear from two authors of the IPCC report: Dr. Aditi Mukherji, who is Director of the Climate Adaptation and Mitigation Impact Area Platform at the Consultative Group for International Agricultural Research (CGIAR). CGIAR is a global research partnership that works with scientists around the world on agricultural innovation and is dedicated to transforming food, land and water systems in a climate crisis. And we speak to Dr. Peter Thorne, who is Professor in Physical Geography at Maynooth University in Ireland. He is also Director of the Irish Climate Analysis and Research Units group at the university. "The future we write depends upon the emissions choices we make today and in the coming decades," Peter tells us. He says that the world has the tools to stop global warming, but this will require a concerted effort across all parts of society. "We should get to net zero as quickly as we can. That is the very best, most resilient way that we can move forward," he says. Photo source: Getty Images Copyright ©2023 by S&P Global DISCLAIMER This piece was published by S&P Global Sustainable1, a part of S&P Global. By accessing this Podcast, I acknowledge that S&P GLOBAL makes no warranty, guarantee, or representation as to the accuracy or sufficiency of the information featured in this Podcast. The information, opinions, and recommendations presented in this Podcast are for general information only and any reliance on the information provided in this Podcast is done at your own risk. This Podcast should not be considered professional advice. Unless specifically stated otherwise, S&P GLOBAL does not endorse, approve, recommend, or certify any information, product, process, service, or organization presented or mentioned in this Podcast, and information from this Podcast should not be referenced in any way to imply such approval or endorsement. The third party materials or content of any third party site referenced in this Podcast do not necessarily reflect the opinions, standards or policies of S&P GLOBAL. S&P GLOBAL assumes no responsibility or liability for the accuracy or completeness of the content contained in third party materials or on third party sites referenced in this Podcast or the compliance with applicable laws of such materials and/or links referenced herein. Moreover, S&P GLOBAL makes no warranty that this Podcast, or the server that makes it available, is free of viruses, worms, or other elements or codes that manifest contaminating or destructive properties. S&P GLOBAL EXPRESSLY DISCLAIMS ANY AND ALL LIABILITY OR RESPONSIBILITY FOR ANY DIRECT, INDIRECT, INCIDENTAL, SPECIAL, CONSEQUENTIAL OR OTHER DAMAGES ARISING OUT OF ANY INDIVIDUAL'S USE OF, REFERENCE TO, RELIANCE ON, OR INABILITY TO USE, THIS PODCAST OR THE INFORMATION PRESENTED IN THIS PODCAST.
Where does digital technology fit in with livestock farming? Can flying animal vaccines in by drone to remote regions help address gender inequality? Find out on this special episode of The Boma!In this podcast, we hear about the barriers to digital technology and farming difficulties that women face, then follow how ILRI and the CGIAR are working to close that divide from the example of an innovative vaccine-delivery project in Ghana.We hear from Agnes Loriba, program lead and Ghana project manager at CARE International, Immaculate Omondi, a gender research economist at ILRI, and Nicoline de Haan, lead of the CGIAR GENDER Impact platform. How do they identify 'gender gaps' in farming and communities - and what does it take to close them?Read more here
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