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TCA's new student-created and student-run coffee shop, Grounded Coffee Co., is now open! Honors Entrepreneurship Teacher Nikki Stinson and students Delaney Borud, Cavanaugh Tripp, Caden Jobe and Caleb Kim join the podcast to talk about the new business they have created in the Upper School. In the Honors Entrepreneurship class and through the process of building a new business from scratch, the students have developed resilience, grit and problem-solving skills. The mission of the coffee shop and its name, Grounded Coffee Co. both come from Ephesians 3:17-19, which talks about "rooted and grounded in love." At Grounded, students serve up "Big Brew" coffee, which is a unique blend they selected for use only at TCA. The coffee shop is already contributing to an increased sense of community at the school as people gather together and connect over a shared love of coffee. Podcast episode produced by Sound of a Rose.
Flat whites are out and iced coffees are in - and there's a wide range of factors behind this change. Cafes across the nation have noticed an uptick in younger customers reaching for cold drinks over hot. Flight Coffee co-founder Richard Corney says there's been a rise in people buying iced drinks, as well as chilled RTD coffees. "I don't have stats off the top of my head in terms of value now, but we've definitely seen a big consumer shift in how coffee's being consumed - mainly lead by Gen Z." LISTEN ABOVESee omnystudio.com/listener for privacy information.
Flat whites are out and iced coffees are in - and there's a wide range of factors behind this change. Cafes across the nation have noticed an uptick in younger customers reaching for cold drinks over hot. Flight Coffee co-founder Richard Corney says there's been a rise in people buying iced drinks, as well as chilled RTD coffees. "I don't have stats off the top of my head in terms of value now, but we've definitely seen a big consumer shift in how coffee's being consumed - mainly lead by Gen Z." LISTEN ABOVESee omnystudio.com/listener for privacy information.
Maddie and Marianna dropped by our CoffeeFest NYC booth collaboration with Roastar Coffee Packaging to talk up Gaia Coffee Co. in Lewes Delaware. Find online at: https://www.gaiacoffeeco.com/The full episode dropped April 5th, 2026. Watch and subscribe to @coffeepeoplepodcasts for more context, subscribe to the Coffee People podcast newsletter at: https://www.coffeepeoplepodcast.com/.BUY: The reliable coffee brewer that sits on our counter from Simply Good Coffee. (Affiliate Link).MEET COFFEE PEOPLE IRL: April 8-10, World of Coffee Expo (San Diego). Look for Coffee Santa or visit the Roastar booth 2443Coffee People is presented by Roastar, Inc., the premier coffee packaging company utilizing digital printing. Roastar enables small-to-gigantic coffee businesses tell a big story. Learn more at https://bit.ly/4gIsHff.Follow @roastar on Instagram. Thanks for watching the Coffee People Podcast. Like all small businesses and entrepreneurs, we're still learning, modifying, and continuing to improve—at least trying to!Head to www.coffeepeoplepodcast.com for links from the show, context to our conversation, and much more. We'll be sharing updates on our event calendar soon. Shop all of our coffee collaborations, including Yeah, No...Yeah Coffee! https://www.coffeepeoplepodcast.com/collab-coffee/Coffee People is one of the premier coffee and entrepreneurship podcasts, featuring interviews with professionals in the coffee industry and coffee education. Host Ryan Woldt interviews roastery founders, head roasters, coffee shop owners, scientists, artists, baristas, farmers, green coffee brokers, and more.This show is also supported by Marea Coffee , Cape Horn Green Coffee Importers, Sivetz Roasting Machines, Relative Coffee Company, Coffee Cycle Roasting, MAMU Coffee, Acento Coffee Roasters, Prismatic Coffee, and Hacea Coffee Source.Register to become an organ donor at: https://registerme.org/.*Clicking these links to purchase will also support Roast! West Coast through their affiliate marketing programs.
Let's take a dives deep into the shifting landscape of the tech industry, moving beyond the "boring" updates from the major smartphone players to explore the real-world hurdles facing independent hardware and open-source software. From the struggle to flash custom operating systems to the regulatory shifts that could redefine digital privacy, Are we reaching the end of true user autonomy?Tyler Fischer's Coffee Co:https://tylerfischershop.myshopify.com/products/happy-beans-medium-roastSuperX Apparel (Use code THEANDRESSEGOVIA):https://superxapparel.com/*****Across The Socials @TheAndresSegovia IG: https://www.instagram.com/theandressegovia/X: https://twitter.com/_AndresSegoviaShow Notes:https://TheAndresSegovia.comSupport The Show!My Amazon Store:https://www.amazon.com/shop/theandressegoviashowThe Goat Farm Skin Care: https://thegoatfarm.idevaffiliate.com/25.htmlBlackout Coffee: https://www.blackoutcoffee.com?p=wC4nmVNoaUse Promo Code THEANDRESSEGOVIA for 20% off your order!Gainful Protein: http://gainful.com/ANDRESSEGOVIABUBS Naturals Wellness Products: https://shop.bubsnaturals.com/TheAndresSegoviaAll Affiliate Links: https://theandressegovia.start.pageThank you to everyone who tuned into my live video! Join me for my next live video in the app. To hear more, visit theandressegovia.substack.com
This weekend's guest is Tiffany McDowell. Tiffany is the owner of Joy Bar Coffee Co., which currently has two locations in High Point, North Carolina. Tiffany and her sister Mallory wanted to create a space where neurotypical, and neurodivergent people could meet, work, feel welcomed, and learn from each other. They also wanted to create employment opportunities for individuals with different abilities through Competitive Integrated Employment (CIE). Joy Bar Coffee has also been designated as a Certified Autism Center by The International Board of Credentialing and Continuing Education Standards (IBCCES). At Joy Bar Coffee, it's so much more than a cup of coffee - it's an opportunity to experience true diversity, appreciation, inclusion, and (most of all) JOY. Tune in to learn more or visit: https://www.joybarcoffee.com/
Jacob Dinardo speaks about his recent opening of Arrowroot Coffee Co. in downtown Springfield. His journey as a coffee roaster from the farmer's market to his first brick and mortar business.
Jacob isn't just a business owner; he's a community builder. As the force behind one of the Midlands' most loved local coffee shops (and a podcast host himself), Jacob brings a unique perspective on entrepreneurship, storytelling, and what it really means to create a space that feels like home.We dive into his journey with Piecewise Coffee, the challenges and wins of running a neighborhood staple, and how intentionality, creativity, and connection fuel both his business and his life. Whether you're a coffee lover, a small-business supporter, or someone who loves a good origin story — this episode has something for you.Thank you so much for listening! If you would like to see more from Piecewise Coffee Co., you can find them here:https://www.instagram.com/piecewisecoffee/https://www.facebook.com/piecewisecoffeeThis episode is sponsored by Columbia Family Chiropractor: https://www.cfcforhealth.com https://www.instagram.com/columbiafamilychiropracticIf you would like to follow us, we are on everything at Here For The Health Of It Podcast:https://www.instagram.com/hereforthehealthofitpodcasthttps://podcasters.spotify.com/pod/show/hereforthehealthofit
Jacob isn't just a business owner; he's a community builder. As the force behind one of the Midlands' most loved local coffee shops (and a podcast host himself), Jacob brings a unique perspective on entrepreneurship, storytelling, and what it really means to create a space that feels like home.We dive into his journey with Piecewise Coffee, the challenges and wins of running a neighborhood staple, and how intentionality, creativity, and connection fuel both his business and his life. Whether you're a coffee lover, a small-business supporter, or someone who loves a good origin story — this episode has something for you.Thank you so much for listening! If you would like to see more from Piecewise Coffee Co., you can find them here:https://www.instagram.com/piecewisecoffee/https://www.facebook.com/piecewisecoffeeThis episode is sponsored by Columbia Family Chiropractor: https://www.cfcforhealth.com https://www.instagram.com/columbiafamilychiropracticIf you would like to follow us, we are on everything at Here For The Health Of It Podcast:https://www.instagram.com/hereforthehealthofitpodcasthttps://podcasters.spotify.com/pod/show/hereforthehealthofit
Staffing shortages and rising labor costs have caused many 24/7 businesses to reduce their hours since the COVID-19 pandemic. But Rose City Coffee Co. is bucking the trend. The Southeast Portland coffee shop is now open 24 hours a day, seven days a week. We’ll talk with owner Christie Gryphon about what it takes to run a 24-hour business in today’s economy.
Emmanuel Dunbar grew up hating coffee. Now, coffee is his life.Emmanuel owns Royal Diaspora Coffee Company, a cafe and community gathering place in Tampa. While Royal Diaspora is a proudly Black-owned business, Emmanuel's customers are as diverse as the way they take their cup o' joe.The Zest team visited Emmanuel at Royal Diaspora. In this conversation, he breaks down his love-hate relationship with coffee. (It was never about the taste!) He also shares his big plans for the space, which go far beyond java beans.Related episodes:“Call Anthony” Gilbert Reviews Food at Gas Stations and Other Overlooked EateriesCoffee Uniting People Brews Job Skills for People with DisabilitiesKahwa Coffee Owners Raphael & Sarah Perrier on Building Their Business, Beverage Trends and What They Really Think of Starbucks
Emmanuel Dunbar grew up hating coffee. Now, coffee is his life.Emmanuel owns Royal Diaspora Coffee Company, a cafe and community gathering place in Tampa. While Royal Diaspora is a proudly Black-owned business, Emmanuel's customers are as diverse as the way they take their cup o' joe.The Zest team visited Emmanuel at Royal Diaspora. In this conversation, he breaks down his love-hate relationship with coffee. (It was never about the taste!) He also shares his big plans for the space, which go far beyond java beans.Related episodes:“Call Anthony” Gilbert Reviews Food at Gas Stations and Other Overlooked EateriesCoffee Uniting People Brews Job Skills for People with DisabilitiesKahwa Coffee Owners Raphael & Sarah Perrier on Building Their Business, Beverage Trends and What They Really Think of Starbucks
On this episode of The Unbroken Podcast, we sit down with Wyatt and Kaya Begay—the husband-and-wife team behind Uplift Coffee Company. We first met them in Oklahoma City at an event where they were sharing not just their coffee, but their passion and story. They don't run a brick-and-mortar shop—instead, they bring their coffee directly to people through events and online, making every interaction personal and intentional. In our conversation, we got to know who they are, why fitness and coffee are so central in their lives, and how they've built a brand around helping others rise, grind, and repeat with purpose. Sponsor Shout-Outs The Grill Guys – For top-tier grilling gear, catering, and tasty vibes. Hit them up at grillguys417.com or call 417-647-5002 and get your grill game on point. Raptor Renovation – Looking to revamp your space? These Southwest Missouri pros have your back. Dial 417-597-4208 and let them bring your project to life with flair.
Brothers Lee Lizotte and Dana Lizotte join the Coffee People podcast to chat about the community and hospitality of True Love Coffee Co. in San Juan Capistrano, CA. The shop mantra is "Warm, Sweet, Kind." They live up to the billing. Thanks for watching and drinking good coffee. Don't forget to tip your baristas!Online: truelovecoffee.co • @truelovecoffeecoCoffee People is presented by Roastar, Inc., the premier coffee packaging company utilizing digital printing. Roastar enables small-to-gigantic coffee businesses tell a big story. Learn more at https://bit.ly/4gIsHff.Follow @roastar on Instagram Brands We've Partnered With:*Shop for Yeah, No...Yeah, our collaboration roast with Relative Coffee celebrating a Midwest turn of phrase. Buy Now: https://relativecoffeeco.com/products/yeah-no-yeah Shop for the Simply Good Brewer. We've used ours nearly 1000 times: https://partners.simplygoodcoffee.com/roastBuy us a cup of coffee! https://roastwestcoast.substack.com/subscribeCoffee People is one of the premier coffee and entrepreneurship podcasts, featuring interviews with professionals in the coffee industry and coffee education. Host Ryan Woldt interviews roastery founders, head roasters, coffee shop owners, scientists, artists, baristas, farmers, green coffee brokers, and more. This show is also supported by Marea Coffee , Cape Horn Green Coffee Importers, Sivitz Roasting Machines, Relative Coffee Company, Coffee Cycle Roasting, MAMU Coffee, and Hacea Coffee Source.Head to www.roastwestcoast.com for show recaps, coffee education, guest list and coffee news.Register to become an organ donor at: https://registerme.org/.*Clicking these links to purchase will also support Roast! West Coast through their affiliate marketing programs.
This episode is sponsored by Woron and Dhillon, LLC - a personal injury law firm in Columbia, SC: https://www.wdinjurylaw.com/Thank you so much for listening! If you would like to see more from Lazy Daisy Coffee, you can find them here: https://www.instagram.com/lazydaisycoffeeco/This episode is sponsored by Columbia Family Chiropractor: https://www.cfcforhealth.com https://www.instagram.com/columbiafamilychiropracticIf you would like to follow us, we are on everything at Here For The Health Of It Podcast:https://www.instagram.com/hereforthehealthofitpodcasthttps://podcasters.spotify.com/pod/show/hereforthehealthofit
Presented by Maxxis Tires and Outhouse Coffee Co. Round eight of the 2025 Pro Motocross Championship Series visited the Pacific Northwest last weekend, and Washougal Motocross Park always provides an excellent track that challenges the racers. The racing this summer has been excellent, and even though the results have been repetitive, the action has made up for it. This weekend, though, we got to see different riders atop the podium, as Honda HRC Progressive's Jo Shimoda earned his second win of the year in the 250 class, and Chase Sexton chalked up the win in the 450 class. We talk about that, and a lot more in this installment of the Kickstart Podcast.
Cody sits down with Ed from Our Grounds Coffee Co and discuss hunting, coffee and more. Hope you enjoy.See more or buy our merch athttps://thethinbluelineoutdoors.com/Get All Your Thermal Needs at:365 Thermalhttps://365thermal.shop/Check out partners below:Mr. Rubb and Farmer's Bootleg Productshttps://bootlegproducts.com/ref/7/Use code: TBLORackGetter Scentshttps://www.rackgetterscents.net/shopDominant Strandshttps://dominant-strands.com/Use TBLO10 to save 10% off website orders.https://www.rekbroadheads.com/Use code: BlueLine15 to save 15% off your first order.Check out Our Grounds Coffee athttps://ourgroundscoffeeco.com/#hunting #huntingseason #coffee #coffeetime #podcast
"Don't underestimate the power of the Second Amendment community."Episode SummaryIn this episode of The Gun Experiment, we are joined by returning guest Kurt Sills, cofounder of Blue Alpha Gear, for an engaging and often humorous roundtable discussion. We kick it off with Keith's maiden voyage using a leather shoulder rig for his 1911, sparking a broader chat about the evolution and challenges of everyday carry (EDC) gear, concealment, and holster innovation.Kurt offers an inside look at Blue Alpha's ongoing efforts to innovate products —especially their focus on lightweight and modular belts, accessories, and the surprising lack of updates in EDC solutions. The trio also tackles recent Second Amendment news, highlighting the small but significant legislative victories around the Hearing Protection Act and how public activism is moving the needle.With current events on the table, they dissect New York's fresh wave of restrictive gun legislation, spotlight Oklahoma's expanded defensive display rights, and weigh the real-world impacts of these laws on self-defense. Lighter moments include racing conversations about the WienerMobile at the Indy 500, wild Florida man antics, and speculation about the CIA using Star Wars fan sites for covert communication.Throughout, the episode explores themes of innovation, community activism, self-reliance, and the constant battle for free speech on and off campus.Call to Action1. Join our mailing list: Thegunexperiment.com2. Subscribe and leave us a comment on Apple or Spotify3. Follow us on all of our social media: Instagram Twitter Youtube Facebook4. Be a part of our growing community, join our Discord page!5. Grab some cool TGE merch6. Ask us anything at AskMikeandKeith@gmail.com5. Be sure to support the sponsors of the show. They are an integral part of making the show possible.Show SponsorsCooper's Coffee Co. — Keep yourself and Dad fueled with premium coffee blends, including cask options aged in rum, whiskey, or rye barrels. Perfect for Father's Day! CoopersCoffeeCo.comSecond Amendment Foundation — Support critical pro-2A litigation at a cost of just $25/year. Check them out at saf.orgKey TakeawaysLack of EDC Innovation: Despite huge advances in battle and duty belts, concealed carry gear innovation has plateaued due to the limitations of compatibility with daily wear and the industry's slow movement.Legislative Update: The Hearing Protection Act advanced, largely thanks to robust grassroots action—showing activism and calls to legislators...
What happens when three friends sitting on a coffee shop bench during a pandemic decide to reimagine what a coffee brand can be?On this episode of the Visionary Life Podcast, Kelsey sits down with Sandrine Somé, Co-Founder of Nile Coffee, a black-owned coffee company that's reshaping the industry by infusing every aspect of their brand with art and culture into everything they do! Sandrine's entrepreneurial spark didn't ignite in a boardroom or brainstorm session. It happened way off the grid visiting her family in Burkina Faso, completely cut off from WIFI. What could have been an entrepreneur's nightmare became her creative breakthrough. The idea for Nile Coffee was born on a bench outside SAm James Coffee in Toronto, where Sandrina and her friends spent countless hours talking about life, work and their dreams. They recognized the gap in the coffee space and an opportunity to build something that spoke directly to their creative community. Rather than sell coffee as fuel for the 9-to-5 grind they positioned it as inspiration for 5-9 passion projects. In a market where nearly everyone's coffee tastes good, they decided to stand out through culture, community and meaningful connection. Some of Nile's biggest wins came not through big marketing budgets, but through authentic collaboration. This is your powerful reminder that success in business isn't just about reach, it's about resonance. TIMESTAMPS[03:21] Why traditional structures feel suffocating and how to carve out new ways to work and live! [09:45] How Sandrine's early entrepreneurial sparks and how design + cafe culture helped her imagine new kinds of gathering spaces. [19:06] How her creative deepened when she gave herself full permission to rest and go inward[34:14] How you should be building a business that serves the future version of you, not just the present moment. [44:10] Rebuilding health, creativity, and work life from the ground up. [51:25] What a ‘creative commune' could look likeTO CONNECT WITH SANDRINE:Sandrine'Instagram: https://www.instagram.com/santreezy/ Nile's Coffee instagram: https://www.instagram.com/nilecoffeeclub/ Estralar: https://www.instagram.com/estrelarsound/ CONNECT WITH KELSEYThanks for tuning into this episode. All links, events & offers can be found below.Episode show notes can be found on my website |https://www.kelseyreidl.com/podcastThe WAVE™ Mastermind: where Canadian female entrepreneurs scale from 0-10k / months and 10-50k / months. Learn more about our group + explore upcoming events |https://www.kelseyreidl.com/mastermindWork with me 1:1 as your Marketing Consultant |https://www.kelseyreidl.com/visionary-marketing-coachingRank on Page # 1 of Google with Everyday SEO™ |https://kelseyreidl.lpages.co/seo/ Subscribe to our Email Newsletter |www.kelseyreidl.com/dose
On episode #222 of Modern Brews + Beats, our special guest is B. Bass, CCO and Co-Founder of BVP Coffee Co. Find how this Texas A&M and Howard University alum is making a difference for HBCU students one bag of beans at a time. Plus, Collin Zreet joins us to talk about pairing notes for California Common beers.
Our next guest is gentle, thoughtful, and courageous. He's the owner of Thrd. Coffee Co. which is a coffee concierge service as well as a cafe in Bucktown. Despite a rough upbringing with school and family, he had a wake up call in his second attempt at 6th grade and eventually a coming of age in Bolivia after reconnecting with family and stumbling into the world of coffee. Upon returning to Holland, MI he started as a barista at Ferris Coffee and Nut Co. He honed his barista skills with Big Shoulders and his sales skills through Back of the Yards Coffee Co. and Tradecraft. The second half of the episode reflects on starting thrd. coffee co. and continuing to build its presence while planting the seeds for a meaningful personal life. Please enjoy my conversation with Raoul Adwan. https://www.thrdcoffee.com/https://www.instagram.com/thrdcoffeeco
"Recognize that firearms aren't inherently good or bad—it's how people use them and the intent behind the action that matters."Episode SummaryIn this episode of The Gun Experiment, we welcome back Adam Kraut, Executive Director of the Second Amendment Foundation, for a lively conversation that blends gun rights advocacy, legal insight, and personal stories. Adam updates listeners on the latest initiatives at SAF, including their work on the Gun Rights Policy Conference, new educational programs, active lawsuits, and strategic partnerships in the firearms community. The three of us also dive into hot topics such as Second Amendment case law, the role of gun culture in society, and plenty of other outrageous news.From competitive shooting trips and gardening tips, we keep things engaging and relatable, while not shying away from deeper conversations about law, government, and civic duty. The episode rounds out with some thought-provoking discussions about media bias, judicial responsibility, and the future of gun rights in America.Whether you're a dedicated Second Amendment advocate, a competitive shooter, or just interested in the intersection of law and firearms culture, this episode delivers valuable insights and a few laughs along the way.Call to Action1. Join our mailing list: Thegunexperiment.com2. Subscribe and leave us a comment on Apple or Spotify3. Follow us on all of our social media: Instagram Twitter Youtube Facebook4. Be a part of our growing community, join our Discord page!5. Grab some cool TGE merch6. Ask us anything at AskMikeandKeith@gmail.com5. Be sure to support the sponsors of the show. They are an integral part of making the show possible.Show SponsorsOnSite Firearms TrainingGet more proficient or start your journey into competitive shooting! Visit 0ftllc.us to check out upcoming courses.Kings River CustomsMakers of custom 1911s and fine gunsmithing. Explore their offerings at kingsrivercustom.comMention “The Gun Experiment” when you call Matt Ryker at (479) 244-6243 for a little special treatment.Cooper's Coffee Co.Take advantage of special discounts for listeners! Get 12% off for a limited time with code MOM12 through cooperscoffeeco.com.Key TakeawaysSecond Amendment Foundation News:SAF is expanding its educational efforts, developing unique content...
Trevor Schultz, founder of JJ Coffee Co., has built a standout coffee brand in a market where coffee culture isn't the norm. He shares his journey of overcoming local stigmas, building a loyal customer base, and maintaining top-tier quality. Now preparing to launch his second location, Trevor offers valuable lessons on scaling a business while staying authentic to your original vision. His practical advice and real-world experience make this a must-listen for any entrepreneur navigating growth in a challenging market.
Episode 47: If you've ever thought about starting a roasting business, this is the episode for you! We dive into a story of coffee roasting success, from his first roast on a cookie sheet less than 4 years ago to his rapidly expanding brick-and-mortar coffee shop and roastery in a small Wyoming town. Dave Starcevich walks us through how he and his wife built this growing business, and we dive into what makes a roastery like his successful. SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Copper Cup Coffee Co. Website Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
Description: Our own Dr. Mounce travels to The Portal Room podcast to talk UFOs, Pyramids, Bigfoot, Beast Games, and more with Paul Ramos and Christian Carroll!SUBSCRIBE to The All Things Unexplained Youtube for more paranormal videos.SUBSCRIBE to The Portal Room.WATCH Beneath the Pyramid: Soul, Harvest, Alien Abductions, and the Malanga Theory.READ Synthetic Aperture Radar Doppler Tomography Reveals Details of Undiscovered High-Resolution Internal Structure of the Great Pyramid of Giza by Malanga/BiondiCHECK OUT Smokey Mtn. Squatch Shine (Please enjoy responsibly. Always drink in moderation and never drink and drive. For more information on responsible drinking, visitwww.responsibility.org.)CHECK OUT Area 51 Coffee Co.
Jonathan Echeverry, actor, comediante y fundador de Paper Plane Coffee Co., nos comparte su historia de transformación: de los escenarios al emprendimiento cafetero. En este episodio descubrirás cómo su herencia cafetera en Colombia, su pasión por el arte y su visión empresarial se unieron para crear una experiencia única que conecta culturas a través del café. ☕️ Desde su primer contacto con el café en su infancia hasta construir una de las cafeterías más queridas de Nueva Jersey, Jonathan nos inspira con honestidad, humor y determinación.
Segment 1: Steven Esposito, President of Yellowstone Wealth Management in Lake Forest, talks to John about the market uncertainty over proposed tariffs, if he believes the market can go any lower, a new survey on investor sentiment, emotion running hot, the good economic indicators, and why it’s a good opportunity to buy. Segment 2: Bree Fowler, Senior Writer, CNET, joins […]
Join us this week for very special episode of Lords of Grub. We are live at The Moon Owl Foodie Festival. We try a whole bunch of local eats and treats and talk with some of the vendors attending the fest. We talk with Moon Owl, The Yard owner, Memo Barber, Pizzeria Longoria, Heavy Crumb, NineFIveThicc, The Goat Michelada Mix, Amor Picoso, Jicaletas Don Seve, Vicky's Coffee Co., and aljxdro. Big shoutout to Moon Owl for inviting us to be a part of such a dope event. Thank you to everyone that stopped by and talked with us.
Making coffee out of the darkness. How unspeakable hardships inspired Syed Abedin to create Black Aswad Coffee. We also discuss the meaning behind Black Aswad, and possible health benefits of drinking coffee.This episode is brought to you by Black Aswad Coffee Co., the brand that's redefining your morning ritual with rich, bold flavors and a commitment to mental wellness. If you're looking for a coffee that fuels both body and mind, Black Aswad is your go-to. Learn more at www.blackaswadcoffeeco.com and use code AWESOME15 for an exclusive deal!PS love our show? When you listen and watch on a platform that allows you to subscribe, please do, AND leave a 5-star review!PLEASE help us grow this show. Subscribe and leave us a 5-star review! And SHARE it with a friend! Questions for Syed? E-mail him at sabedin@blackaswadcoffeeco.com
Making coffee out of the darkness. How unspeakable hardships inspired Syed Abedin to create Black Aswad Coffee. We also discuss the meaning behind Black Aswad, and possible health benefits of drinking coffee.This episode is brought to you by Black Aswad Coffee Co., the brand that's redefining your morning ritual with rich, bold flavors and a commitment to mental wellness. If you're looking for a coffee that fuels both body and mind, Black Aswad is your go-to. Learn more at www.blackaswadcoffeeco.com and use code AWESOME15 for an exclusive deal!PS love our show? When you listen and watch on a platform that allows you to subscribe, please do, AND leave a 5-star review!PLEASE help us grow this show. Subscribe and leave us a 5-star review! And SHARE it with a friend! Questions for Syed? E-mail him at sabedin@blackaswadcoffeeco.com
Welcome to The Hole Story Podcast, where we dive deep into the intersection of golf and life's passions. In this episode, we chatted with Steve Campagnone, the mastermind behind First Tee Coffee Co. Discover how Steve's love for early morning golf rounds during the pandemic sparked the creation of a coffee brand that speaks directly to golfers. From rich beans sourced globally to dreams of his own roastery, Steve's journey is as robust as his brews. Whether you're swinging a club or sipping a cup, Steve's story is brewed to inspire.BestBall Links:•https://BestBall.com•https://linktr.ee/BestBall•https://bestball.substack.com - Subscribe to Par 3 Thursdays!Friends of BestBall:•B. Draddy - https://www.bdraddy.com - Enter "BESTBALL20" for 20% off your order •Zero Restriction - https://www.zerorestriction.com - Enter "BESTBALL20" for 20% off your order•Fairway & Greene - https://www.fairwayandgreene.com - Enter "BESTBALL20" for 20% off your order •Arccos Golf - https://bit.ly/4gXNDQi - Get 15% off your order•The Stack System - https://www.thestacksystem.com/discount/BestBall - Get 10% off your order•Western Birch - https://westernbirch.com - Enter "BESTBALL" in the shipping cart for a free gift with your order. Interested in becoming a sponsor of The Hole Story Podcast? Email info@bestball.com.
This week we had the pleasure of speaking with the owner of Boonton Coffee, Frankie. Originally from a small town near Edinburgh, Scotland, Frankie always loved the taste of coffee. After spending a decade in corporate America, Frankie yearned for something more than life in a cubicle and thus pursued his passion by opening up Boonton Coffee. Since its inception in 2016, Boonton Coffee has seen immense success and even boasted the accolade of the number 2 coffee shop in New Jersey. Frankie attributes the shop's success to his willingness to learn, taking risks, but most importantly, the hard work of his incredible staff. Boonton Coffee is more than just a coffee shop, rather it is a place to relax, work, go on dates, or just escape from reality. Frankie has also created the Boonton Coffee Presents, which are private concerts for guests to enjoy. We have provided links to all things Boonton Coffee, below. Enjoy the show!Episode resources:Sponsor:Honest Supplements -https://honestsupplements.comBoonton Coffee:Website -Boonton Coffee Co. Small Batch Specialty Coffee Roaster Online ShopInstagram - @boontoncoffee & @boontoncoffeepresents
In this episode we interview Ali Belakhdar, owner of Madison Cold Brew Coffee Co, who has developed one of the newest offerings in the cold brew space in Madison. With deep experience working in local food, Ali is in the process of growing his business with an emphasis on natural, healthy cold brew and an eye on future offerings and collaborations. Feel the (caffeine) buzz and enjoy the conversation!@madisoncoldbrewcoffeeco
“Sky's the limit” on the Daily Grind ☕️, your weekly goal-driven podcast. This episode features Kelly Johnson @kellyfastruns and special guest Juan Ruiz, the co-founder of Universal Coffee. Universal Coffee is an unique walk-up window coffee shop located in the city of Beaverton OR, serving the best espresso drinks and champurrados in the area. This episode was part of our Coffee & Conversation virtual event with Universal Coffee. S6 Episode 44: 02/11/2025 Featuring Kelly Johnson with Special Guest Juan Ruiz Audio Credit Intro and Outro: Daniel Chayra Follow Our Podcast: Instagram: @dailygrindpod https://www.instagram.com/dailygrindpod/ Twitter: @dailygrindpod https://www.twitter.com/dailygrindpod Podcast Website: https://direct.me/dailygrindpod Follow Our Special Guest: Website: www.universalcoffeeshop.com Instagram: @universal.coffeeor https://www.instagram.com/universal.coffeeor/ Facebook: https://www.facebook.com/universalcoffeeor
Adrian and Alex have the pleasure of speaking with Laura and Kelly of Homebrew Coffee Co. They talk about the chaos of cons, a not-so-secret business proposition for said cons, and the experience of a Dual DM'd table. A talk of business in this one as well as how video games have caused some bad habits.Affiliate link:https://dungeonsoap.com/dndegreesCODE: DNDEGREES10 for 10% off entire order!Find Laura [she/her] & Kelly [she/her]:+Instagram: @homebrewcco+Website:https://www.thehomebrewcoffeehouse.com/+Linktree: https://linktr.ee/homebrewccFind Adrian [he/any]:+Twitter: @ACLawrence24+TikTok: @ACLawrence24+Youtube: @ACLawrence24+Twitch: @ACLawrence24+Instagram: @AdrianPadrianFind Alex [she/hulk]:+Instagram: @eloquentmime+TikTok: @eloquentmime+Twitter: @eloquentmimeFind Us: +Join our community via Discord:https://discord.gg/XFhma7qjDy+Support us on Patreon:https://www.patreon.com/dungeonndegrees +Subscribe to D&Degrees on Apple Podcasts:https://podcasts.apple.com/us/podcast/dungeons-degrees/id1528189379+Twitch: @dungeonndegrees | twitch.tv/dungeonndegrees+Twitter: @dungeonndegrees+TikTok: @dungeonndegrees+Instagram: @dungeonndegrees +Our Website:https://dndegreespod.com/ +Email us atdndegreespod@gmail.com+Youtube:https://www.youtube.com/@dungeonsdegrees
The co-founders of Kunu Coffee Company, Terence and Debi Kidd, join the podcast to share the inspirational story behind their coffee company. The duo, along with co-founder Anthony Nugnes, formed Kunu Coffee in 2024 with a vision for a comfortable community gathering place with exceptional craft coffee drinks. Kunu Coffee Co.Cornelius: 18644 W Catawba Ave, Cornelius, NC 28031Huntersville: 8519 Gilead Rd, Huntersville, NC 28078Denver: 2204 St James Church Rd, Denver, NC 28037Concord: 305 McGill Ave NW, Concord, NC 28027---------------------------------------------------------------------------------------The Best of LKNhttps://thebestoflkn.com/Hosted by:Jeff HammAllen Tate Realtors®Charlotte & Lake Norman (NC)www.LKNreal.comSupport the show
Whether it started purely as a quest for efficiency, or as a way to achieve consistency in a blend, pre-blending green coffee is a pretty staple practice for coffee roasters. The alternative, and perhaps original way of blending is the classic post-roast blend whose adherents tout its ability to give them ulitmate control of each coffee and thus better quality. Whether you do one or both of these methods of blending in your roastery, it always helps to explore the why behind them, and talk about the possible benefits and drawbacks of each. To help us understand this more I am thrilled to bring on to the show roasting educator extraordinaire and founder of Relative Coffee Co., Bryant Banker-Scannell! Bryant has helped launch the coffee careers of hundreds of new roasters through his work as lead roasting instructor and the heart of the in-house roastery at Mill City Roasters®. He also owns and operates Relative Coffee Co. which combines his passion of roasting, design, and photography to create a fun and tasty coffee brand. Based in Minneapolis, Bryant has worked in cafe and roasting positions since 2011. With over a decade of roasting experience, he believes coffee should be approachable, fun, and unique to your experience in the industry. We discuss: Bryant's Beginning in Coffee Education Based in Reality The Art and Science of Coffee Roasting The State of Blending Coffee Omni-Roasting vs. Individual Characteristics Pre-Blending vs. Post-Roast Blending The importance of Quality Balanced with Efficiency The Importance of Heat Management in Roasting Post-Roast Blending: Advantages and Considerations Links: www.relativecoffeeco.com Instagram: @relativecoffeeco Related episodes: ROR #24 : Perspectives on Roasting for Espresso w/ Jaroslav Tuček of Doubleshot, Czech Republic RoR #5: Time and Color in Roasting w/ Morten Munchow of Coffee Mind” ROR #8 How Post-Harvest Processing Impacts Flavor w/ Siva Subramanian and Byron Holcomb of Olam Food Ingredients RoR #4: Practical Thermal Dynamics w/ Candice Madison of Royal Coffee / The Crown Oak Our Sponsor for Rate of Rise! www.millcityroasters.com
Shep takes a deeper dive on the EXCELLENT coffee from Ferris Coffee Co. with COO of the company Sam Mirto.See omnystudio.com/listener for privacy information.
Welcome Lee Lizzotte, Founder and Head Roaster of True Love Coffee Co. in San Juan Capistrano, CA. We talk the meaning of true love and the need for patience in coffee. Find online: @truelovecoffeeco • https://truelovecoffee.co/ Coffee People is presented by Roastar, the premier digital printing company focused on coffee packaging. Roastar helps small and burgeoning coffee businesses tell a big story. Learn more at www.roastar.com. Follow @roastar on Instagram. Support this show by buying us a cup of coffee at https://www.buymeacoffee.com/roastwestcoast. Brands We've Partnered With:* Shop for Yeah, No...Yeah, our collaboration roast with Relative Coffee celebrating a Midwest turn of phrase. Simply Good Brewer. We've used ours 500+ times. Baratza! Coffee People is one of the premier coffee and entrepreneurship podcasts, featuring interviews with professionals in the coffee industry and coffee education. Host Ryan Woldt interviews roastery founders, head roasters, coffee shop owners, scientists, artists, baristas, farmers, green coffee brokers, and more. This show is supported by R!WC Industry Partners including: Roastar, Ascend Roasters, Ignite Coffee Company, Zumbar Coffee & Tea, Marea Coffee, Camp Coffee, Cape Horn Green Coffee Importers, Crossings Coffee, Craft 42 Roasters, Me & My Uncle Coffee, Cozy Canine Coffee, Relative Coffee Co., and Hacea Coffee Source. Head to www.roastwestcoast.com for show recaps, coffee education, guest list and coffee news. Register to become an organ donor at: https://registerme.org/. *Clicking these links to purchase will also support Roast! West Coast through their affiliate marketing programs. --- Support this podcast: https://podcasters.spotify.com/pod/show/roastwestcoast/support
“When you find purpose, things are going to change. Try to find your purpose, try to find your passion, and try to help others” on the Daily Grind ☕️, your weekly goal-driven podcast. This episode features Kelly Johnson @kellyfastruns and special guest Kathya Irias @spiritanimalcoffee. Kathya is the co-founder of Spirit Animal Coffee based in Honduras. Spirit Animal Coffee is a company that roasts, packages, and ships coffee beans that are locally sourced from small-scale Honduran coffee growers. Through sustainable practices, the company's goal is to give back to local communities living off of coffee production by sharing a portion of their revenue directly to farmers. S6 Episode 32: 11/19/2024 Featuring Kelly Johnson with Special Guest Kathya Irias @spiritanimalcoffee Audio Credit Intro and Outro: Daniel Chayra Follow Our Podcast: Instagram: @dailygrindpod https://www.instagram.com/dailygrindpod/ Twitter: @dailygrindpod https://www.twitter.com/dailygrindpod Podcast Website: https://direct.me/dailygrindpod Follow Our Special Guest: Instagram: @spiritanimalcoffee Facebook: https://www.facebook.com/spiritanimalcoffee Twitter: @SpiritAnimalCo1 Website: https://spiritanimalcoffee.com/ --- Support this podcast: https://podcasters.spotify.com/pod/show/dailygrindpod/support
Today - On Thursday, more than 50 people gathered at Perico's Lounge in South Wenatchee for the 2024 Small Business Conference. And later - Gaucho Coffee Co. opened on October 23rd and is already a hit with the locals.Support the show: https://www.wenatcheeworld.com/site/forms/subscription_services/See omnystudio.com/listener for privacy information.
Roast! West Coast has collab'd with Relative Coffee Co.'s Bryant Banker-Scannell to drop a coffee love letter to the Midwest called Yeah, No...Yeah coffee. Check it out! Find Yeah, No...Yeah Coffee online: https://relativecoffeeco.com/products/yeah-no-yeah https://linktr.ee/yeahnocoffee Packaging for Yeah, No...Yeah Coffee was provided by Roastar, the premier digital printing company focused on coffee packaging. Roastar helps small and burgeoning coffee businesses tell a big story. Learn more at www.roastar.com. Follow @roastar on Instagram. Support this show by buying us a cup of coffee at https://www.buymeacoffee.com/roastwestcoast. or check out our new MERCH in the R!WC SHOP! Brands We've Partnered With:* Simply Good Brewer. We've used ours 500+ times. Hydro Flask. We use the 32oz bottle for coffee (among other things). Read the review. Baratza! Coffee People is one of the premier coffee and entrepreneurship podcasts, featuring interviews with professionals in the coffee industry and coffee education. Host Ryan Woldt interviews roastery founders, head roasters, coffee shop owners, scientists, artists, baristas, farmers, green coffee brokers, and more about their coffee origin stories, how they've dealt with the impacts of Covid-19, why they love coffee, and how coffee and their work makes an impact on their community. --- Support this podcast: https://podcasters.spotify.com/pod/show/roastwestcoast/support
In this episode of Trip Tales, host Kelsey sits down with Julia, who has been taking her family of five to Keystone Ski Resort for years. Julia shares the story behind her family's yearly spring break tradition, which started with her husband's childhood trips to Keystone and continued as they created new memories with their own kids. Julia offers insider tips for planning the perfect family-friendly ski vacation, including advice on lodging, ski rentals, and lift tickets. Plus, she shares her favorite restaurants and activities beyond the slopes, ensuring there's something for everyone to enjoy at Keystone. Mentioned in this episode:Staying in River Run Village or the Mountain House areaBooking accommodations through VRBO or Summit Cove Lift tickets through Epic PassRent skis from Mountain Sports in Silverthorne, COProper hydration & altitude sicknessSnack Shack Candy Shop in Keystone VillageFavorite restaurants: Kickapoo Tavern, the Crepe Stand, Steep Brewing & Coffee Co., Snake River Saloon, Lime MexicanSki SchoolWarmest women's ski gloves EVER!Dave's Pizza in BreckenridgeSnow Fort, Snow Tubing, Snow Shoeing, and Ice Skating in KeystoneKelsey's Ski Trip Must-Haves ListSUPPORT: Buy me a coffee to show your support for the Trip Tales podcast! https://www.buymeacoffee.com/kelseygravesFOLLOW: Kelsey on Instagram & TikTokSHOP: Kelsey's Travel Favorites from her Amazon storefront.SHARE: About your trip on the Trip Tales podcast: triptalespodcast@gmail.comPARTNER DISCOUNT CODESRVshare - Use code TRIPTALES for $30 OFF a booking of $500+ through the end of the year (2024).SPANX.COM - Use code KGRAVESXSPANX for 15% OFF full-price items and FREE SHIPPING. My current fav travel outfit is the Air Essentials Jumpsuit. CHASE SAPPHIRE CREDIT CARD - My preferred points earning credit card and a great card for newbies entering the points & miles space to get started. Open a Chase Sapphire Preferred with my link and earn 60,000 BONUS POINTS after you spend $4,000 in the first three months your ac...
We're excited to introduce a local legend in the coffee and hunting world, Dan Heitsuman, who joins us in the studio for our first local... The post 84. Local Business Highlight: H&H Coffee Co. Partners with The Foundation for Wildlife Management appeared first on Shoot2Hunt.
About the Guest:Ty Stewart is the owner of Sweet Caroline's Coffee Company, based in Johnson City, Tennessee. With a background in shooting commercials and social media, Ty transitioned to the coffee industry, inspired by his passion for specialty coffee developed during his college years. His coffee company is named after his daughter, Caroline, and it focuses on delivering high-quality, specialty coffee sourced from top-tier producers like Onyx Coffee Labs.Episode Summary:In this episode of the Johnson City Living podcast, host Colin Johnson sits down with Ty Stewart, the coffee enthusiast and owner of Sweet Caroline's Coffee Company. They discuss Ty's journey from Texas to Tennessee, his unexpected dive into the specialty coffee industry, and the story behind the name "Sweet Caroline's Coffee Company." Listeners will enjoy Ty's insights into the art of coffee making, his passion for quality ingredients, and his experiences as a young entrepreneur.Throughout the conversation, Ty talks about his love for the mountains of Tennessee, his previous career in video production, and how a joke by his brother-in-law inspired the name of his coffee business. SEO keywords such as "specialty coffee," "Johnson City," and "entrepreneurship" are highlighted as Ty delves into the careful process of creating the perfect cup of coffee. He also shares his experiences working with Onyx Coffee Labs and his plans for the future of his coffee company.The episode also touches on Ty's personal life, including his enjoyment of NASCAR races and life in Johnson City with his family. He discusses the importance of community and customer interaction, different coffee preparation methods, and the challenges and rewards of running a coffee business from a custom-built trailer.Key Takeaways:From Texas to Tennessee: Ty Stewart shares his journey from growing up in Texas to moving to Johnson City and becoming a coffee entrepreneur.Sweet Caroline's Coffee Company: The origin story behind the name and Ty's dedication to quality and specialty coffee.Specialty Coffee Insights: Ty educates listeners about different coffee types, preparation methods, and the importance of high-quality ingredients.Challenges of a Mobile Coffee Business: Insights into the logistics, customer engagement, and challenges of operating from a custom-built coffee trailer.Personal Passions: Ty's love for NASCAR and his appreciation for the community and natural beauty of Johnson City.Notable Quotes:"Caroline is actually my one-year-old. She runs all over the house.""They showed me that specifically milk makes a massive difference in the coffee you're drinking.""I have my regular, which is a monarch, kind of a more traditional blend, and then I have one called geometry from Onyx.""I usually tell people she's in a lot of debt and not me.""Getting that specialty coffee in your hand is just a good goal of mine."Resources:Sweet Caroline's Coffee Co. InstagramSweet Caroline's Coffee Co. FacebookBreaker Barber CompanyBe sure to tune in to this insightful episode to learn more about the fascinating world of specialty coffee, the journey of an entrepreneurial spirit, and the vibrant community life in Johnson City. Stay connected for more inspiring stories and practical insights from the Johnson City Living podcast.
Today we're chatting with another amazing sibling! Taylor Gardner Chaney is a passionate entrepreneur whose younger sister with Down syndrome has influenced her understanding of disabilities and guided her career choices. Taylor discusses viewing life as a series of seasons and how focusing on the "why" behind her work helps her push through challenging times. We explore the realization that siblings with disabilities often don't have the same choices and opportunities as those without, and how this awareness has shaped Taylor's perspective. She's sharing her journey advocating and her “why” behind starting The Garden Foundation LV, which provides resources and opportunities for individuals with disabilities. Friends, this is an episode packed with advice on sibling relationships, entrepreneurship, inclusion, and the power of community. This is another episode you don't want to miss! - - - - SHOW NOTES Follow Taylor on Instagram Follow Dig it! Coffee Co on Instagram and check out their website Follow The Garden Foundation LV on Instagram and check out their website More episodes like this! Listen to last week's episode with brothers Matthew & Thomas Von Der Ahe for another sibling perspective! 2. Siblings and Special Guests 93. The (Older) Sibling Perspective, ft. Pat Ramirez 157. Sibling Dynamics & Down Syndrome 181. How has your sibling changed your life? (ft. Dana & Anthony Sciullo from the NDSS team) More information and register for DSDN's Rockin Mom's Retreat in Las Vegas September 27-28! JOIN THE MOVEMENT Join us in celebrating and supporting The Lucky Few Podcast! For just $0.99, $4.99, or $9.99 a month, you can help us continue shouting worth and shifting narratives for people with Down syndrome. Your support makes a difference in our ability to create meaningful content, enable us to cover production costs, and explore additional opportunities to expand our resources. Become an essential part of The Lucky Few movement today! DISCOUNT CODE Friends, grab your narrative shifting gear over on The Lucky Few Merch Shop and use code PODCAST for 10% off! HELP US SHIFT THE NARRATIVE Interested in partnering with The Lucky Few Podcast as a sponsor? Email hello@theluckyfewpodcast.com for more information! LET'S CHAT Email hello@theluckyfewpodcast.com with your questions and Good News for future episodes. --- Support this podcast: https://podcasters.spotify.com/pod/show/theluckyfewpod/support
Justin Rosas joins the show to talk about starting his coffee business, Rose Coffee Co. We talk about getting started, taking the business seriously, and how he's managing his weightlifting training. Justin | Rose Coffee | Angelo | Pod
Each one of our shops tell many stories. The story of our own arrival as owners, the story of the coffee and the efforts it has taken to get to a finished product, the story of our community and customers and the parts they play in shaping their world and shop itself. A coffee shop is at once a reflection of the people and a light that guides us to the future. Today we are going to hear the story of one such shop, whose owners have had quite an adventure as writers of and participants in their coffee shop story. Don Niemyer is the co-owner with his wife, Carissa, of Story Coffee Company in Colorado Springs, Colorado. Today you'll hear how Don and his wife, along with their two daughters, moved into a 99 square foot Volkswagen Rialta and lived in it for 4 years, traveling the nation visiting coffee shops and getting insights and inspiration for their dream of opening something that would be compelling and elegant, yet simple and with minimal debt. In 2015 they built and opened a Tiny House Coffee shop where customers are served inside as opposed to only at a walk up window and to this day it's the only one in the world that they are aware of. Working with Robin Pasley of Pasley Commercial Interiors, they created a design that was named “Most Beautiful Coffee Shop in Colorado” by Architectural Digest Magazine and has been featured in books such as “101 Things to Do in Colorado Springs before you Die”. Story Coffee has been featured in other national magazines such as Fresh Cup and Barista Magazine, and Don has written for Barista Magazine, detailing their adventures around the nation in a series called The Rialta Coffee Tour which is still available at BMAG online. Don and Carissa are constantly chasing the idea and practice of simplicity, and today we'll talk about how they work that principle into their business, and into their lives. In this conversation we cover: How Don go into coffee and the adventure of started a coffee shop Why hope and belief in a better future are essential Practical skills and learning from industry mentors How simplicity and focus can set a coffee shop apart in the market and allow for consistent experiences Values provide a guiding light for decision-making and saying yes or no to opportunities. Opening a second location and how it aligned with their values and the story they wanted to tell Empowering and resourcing people to fulfill their dreams and responsibilities Being part of a community, like the Key Holders Coaching Group, provides valuable feedback and support. Why cultivating a mindset of curiosity helps in simplifying and aligning with values Enjoy! Links: https://www.storycoffeecompany.com/ https://www.facebook.com/storycoffeecompany/ @storycoffeecompany Related Episodes: 327: Founder Friday! w/ Phuong Tran of Lava Java 199 : Founder Friday w/ Mario Jimenez of Banana Dang Coffee, Oceanside, CA 070 : Founder Friday w/ Kristian Hedborg, Alkemisten Kaffeebar, Gothenburg, Sweden
When you think about quality coffee and what it takes to help usher in change in both how it is rendered and then how it is perceived globally, you would likely be overwhelmed with the notion. It is a lifelong vocation that requires not only personal commitment, but a large team of people to accomplish it Toady we get to talk with the new World Barista Champion Boram Um, who's family has been on this quest since his father moved to Brazil from Korea to begin his second professional life as a coffee farmer. Boram graduated in Business in Boston University and joined his father in the world of coffee in 2014 being certified as a Q-grader. With the desire of an entrepreneur he founded Um Coffee Co. in 2016 and in 2017 achieved best coffee shop in Sao Paulo. Since 2019 he began competing in Barista Competitions and for 3 years straight was crowned national champion in Brazil. In 2023 for the first time in history of Brazil Boram achieved 1st place in the World Barista Championship. Boram has been traveling the globe speaking and presenting to audiences of coffee professionals in places like Leaders Forum at the Cafe Show in Korea, Hotelex 2023 in Shenzhen China, and Coffee Fest Madrid, and many others. Today we get to talk about Boram's career, competition, and the business of rewriting the script for coffee in Brazil and achieving higher quality in coffee. In this episodes you will learn about: Boram's Journey in Coffee Managing People and Quality Control Impact of Coffee Shops on Farming Practices Winning the World Barista Championship Focus on People and Coffee Um Coffee Co.: From Farm to Cafe Sustainable Practices in Coffee Production Building Relationships with Coffee Producers The Importance of Training and Education Expanding Um Coffee Co.'s Reach The Global Coffee Community Um Coffee Co.'s Future Plans Links: Instagram: @boramum @umcoffeeco @fazendaumcoffeeco https://www.umcoffeeco.com.br/?lang=en WATCH Boram Um's Performance Related episodes: 452: CHAMPIONING THE CUSTOMER EXPERIENCE IN COFFEE W/ 3X SA BARISTA CHAMPION, WINSTON DOUGLAS THOMAS OF CEDAR COFFEE 451: BUSINESS GROWTH, INTEGRITY, AND COFFEE FARMER EQUITY W/ MARTIN MAYORGA OF MAYORGA COFFEE 444: FOUNDER FRIDAY! W/ JULIA PEIXOTO PETERS OF PEIXOTO COFFEE, ARIZONA
Frank Sell has been an entreprenuer for over 20 years and has the bumps and bruises to show it. It all started with a $100 investment into a VHS tape to learn how to fix hail damaged cars. For anyone that has ever started and grown a business, they know exactly how hard it can be to get things up and going. On the other hand, having someone tell you what you'll make and when you'll work and not work can be equally as hard so Frank chose the path of an entrepreneur. One of his famous quotes as to how he has achieved his success is "pound the pavement so hard that they'll send you a bill to fix the potholes," and that's exactly what he did. After getting the taste of success, Frank when on to start multiple other businesses and is now in the process of scaling his coffee business called "Get SH!T Done!" Coffee Co which is as much as a lifestyle as it is a drink. If you are looking for an afternoon shot motivation, make sure to check out this episode with Frank Sell!
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