Podcasts about Geoduck

Plus: A conversation with the man who listed his Washington DC townhouse…with the help of a perfectly scaled LEGO recreation.   Also: Kenneth Stern helped craft an internationally recognized definition of antisemitism. Now he's concerned with how it's being applied.

On this episode of Legislative Review, we look at a proposed tax on wireless devices, a bill concerning the selection of university presidents, and dueling bills on designating the official state clam.

In this episode of Let's Get Surety®, we explore the fascinating and sometimes unusual world of commercial surety bonds with our guests, Amy Pascalide of Markel, and Rosa Martinez-Genzon of Anderson, McPharlin & Conners LLP. Amy and Rosa share their insights and approaches to some of these unusual bonds. They discuss how unique bonds, such as nail salon, child custody, cigarette vending machine, lottery, brewer, and even geoduck bonds, come into play in various situations. Additionally, they highlight how consumer protection and compliance often drive the creation of these "weird bonds." With special guests: Amy Pascalide, Esq., Senior Court Counsel, Markel and Rosa Martinez-Genzon, Partner/Los Angeles, Anderson, McPharlin & Conners LLP Hosted by: Kat Shamapande, Director, Professional Development, NASBP and Mark McCallum, CEO, NASBP Sponsored by Old Republic!

Slap on that sunscreen kids and grab a shovel! Shawn and Simon are hunting the sandy shores for mussels, oysters, clams, crabs, seaweed and a million other varieties of sea life, all delicious and all free!  Questions, comments or corrections? Hit us up at email@eatdrinkcheap.ca eatdrinkcheap.ca eadrinkbreathe.com/podcast Music by John Palmer Show notes and Shout Outs: CAN U DIG IT APP: https://apps.apple.com/ca/app/can-u-dig-it/id1492150706 TIDES APP: https://apps.apple.com/us/app/tide-charts/id957143504  BLUE WATER CAFE COOKBOOK: https://www.bluewatercafe.net/about/cookbook.html Miso Roasted Oysters: https://www.eatdrinkbreathe.com/miso-roasted-oysters/ The Coastal Forager's Cookbook by Chef Robin Kort: https://www.amazon.com/Coastal-Foragers-Cookbook-Recipes-Northwest/dp/1771514086 Fishing BC App: https://fishingbcapp.ca/ Khurangbin album A La Sala: https://khruangbin.bandcamp.com/album/a-la-sala

Join us for our weekly hang and dank induced laughter sesh. This week we're talking: Learning where to draw the line, Yamê - Bécane | A COLORS SHOW performance, Madison Tevlin campaign, Meme Remixes, Idea for a Down Syndrome Horror movie, Geoduck complilations, Abby and Brittany Hensel, Living Barnacles, Girls Eating Geoduck Complication. Planning a dope funeral, Tanks in Terraria.

From Akutaq to Geoduck to Slugburgers, we have some odd and weird foods in America.  This week - state by state - we will be going through all the weird foods that some of us love

Steed and Jrad are joined for the 27th time by Chubstep correspondent Vdog with their award winning segment ‘Smash or Pass' but this time it's with college mascots. They give you their in-depth take on everyone's favorite mascots like Artie the Artichoke from Scottsdale CC, Wheat Shocker from Wichita State, Big Red from Western Kentucky, Speedy the Geoduck from Evergreen State, the Stanford Tree, Paydirt Pete from the University of Texas El Paso, Sammy from the University of California Santa Cruz, and the Army Mules. Finally the guys get into the best investment you can make B!tc# Coin.

Twas a backyard brawl on Thursday night. I took in some high school wrestling as I watched Mounds View High School dispatch with Irondale … which are the two high schools in my school district. One is known as the sports school, the other is the band and robotics school. The sports school won 60-6. By the way, former Gopher Marty Morgan's youngest son is a 215-pounder for Mounds View and he's freaking HUGE. He's headed to South Dakota State. I was spotted in the crowd by one Mounds View parent. Was great to just watch some pretty good high school wrestling without actually working. There's some great HS wrestling kicking off today at the Walsh Ironman. Check my socials @jasonmbryant for some knowledge bombs. It's Short Time Shots, a look at the day's college wrestling scores and more, I'm your host, Hall of Fame wrestling writer and broadcaster Jason Bryant. On to the scores on the college scene from Thursday. Speaking of scoreboards, did you know you can find all the D1 dual meet scores and links to their results at collegewrestlingscoreboard.com AND I've added another redirect to help you follow all the tournaments from every division at collegewrestlingtournaments.com. Only D1 dual of the night, Michigan State improved to 4-0 after a 25-9 win over Buffalo ON THE STAGE up in New York. Buffalo did one of those theatre-style duals for the third year in a row. If you look at the dual, this one was probably closer than the score indicates as Michigan State picked up three victories that were two points or less. Still been a rough start for Buffalo this year. In Division II, Augustana (S.D.) knocked off 13th-ranked Northern State 21-13 out in the middle of South Dakota. The Vikings were ranked 18th in the most recent NWCA rankings, which is a tournament points ranking rather than a dual ranking. Augie's top-ranked Jaxson Rohman earned a major at 125 pounds, while top-ranked Wyatt Turnquist won 7-2 at 149 pounds for Northern State. Out west, San Francisco State shutout Simpson (Calif.) 41-0. In D3, second-ranked Wartburg rolled past the only non-Iowa team in the American Rivers Conference, which used to be the Iowa Conference. The Knights had five falls, the fastest coming at 197 pounds by top-ranked Mo Endene, the returning D3 champion at the weight in the 54-0 win. Third-ranked UW-Eau Claire rallied from down 14-3 after five weights and reeled off five straight W's to oust rival UW-Whitewater 25-14. Whitewater did pick up the dual's most notable win as ninth-ranked Dominick Mallinder bounced top-ranked Tyler Fleetwood 7-1 at 133 pounds. 20th-ranked Millikin topped Aurora 23-17. Bonus points were the difference for the Big Blue as three of the wins were bonus victories including falls by Coby Haney at 133 and Nathan Callaway at 157. Also in the CCIW, Elmhurst edged Concordia Wisconsin 24-23. Roanoke beat Shenandoah 43-4 out in my home state of Virginia. Three bonus victories were the difference for Loras as they topped Cornell College 21-19 in a matchup of Iowa schools. In the NAIA, Montana State-Northern rallied to beat Dickinson State 32-16, while No. 11 Providence (Mont.) beat Eastern Oregon 28-15. Top-ranked Hunter Sparks of Eastern Oregon got a fall in that one at 125 pounds. The Evergreen State College earned its first win, topping Grays Harbor College 50-3. Evergreen's mascot? The GEODUCKS. What is a Geoduck? Well, it's the largest burrowing clam in the world, native to the coastal waters of the Pacific. Makes sense, Evergreen is in Washington. Grays Harbor is too, just a mile or two from the Muddy Banks of the Wishkah. Some of you will get the reference. On the women's side, fourth ranked Colorado Mesa torched Texas Woman's University 44-5, and Adams State 45-4. UW-Stevens Point topped Wartburg 30-13 in the first home dual in school history for the new women's program at Wartburg. Minot State was a winner over Dakota Wesleyan 27-16. Evergreen's women also picked up a W, beating Grays Harbor 34-8. Shout outs to our latest Mat Talk patrons, Warrior Coach and KBnoswag. Subscribe, for free, to my Daily Wrestling News. Get it for free at mattalkonline.com/news, sign up free today. That's as always, delivered by our longtime friends at Resilite.

This episode we have a special treat for all the food enthusiasts and seafood lovers out there. Join us as we dive into the world of oyster farming and culinary delights at Alderbrook Resort, featuring an exclusive interview with Executive Chef Sara Harvey.

The Uncs talk solar projects on the Navajo Nation, the Mr. Navajo pageant, pronouns, Jeffery Dahmer and answer Avery Bahe's questions. Ending 10/10 - Promo sale for the YAF Merch10% off total order: GEODUCK 15% off total order: SHRIMP

Gasworks Park in Seattle is a great park for a lot of people. It's also a historic Coast Salish fishing site, and the first stop on this audio tour that immerses us in the stories and languages of the Salish Sea area. What does it mean to live in a place for thousands of thousands of years? Did you know that there are geoduck clams older than Washington State? Indigenous Coast Salish peoples continue to steward this land and preserve its language, despite settler colonialism, industrialization and gentrification. Listen to connect to the Salish Sea area, as a step towards creating healthier human relationships with this changing ecosystem.  “As young as I can remember, it has been the beach and the water that my existence has been drawn to.” “Treaties are guaranteed by the Constitution, yet they are broken every day by environmental degradation.” “I think I can feel where water is. I use it to orient myself. Once I feel where is water, I can then figure out where I am.”“It's such a soft feeling.”“You know the history of the Ship Canal, don't you?”“The river and salt water have been important to our people since the beginning of time.” Part story, part sound collage, this piece is scored entirely with the sounds of the waters and animals who live in and around the Salish Sea. Voices featured are: Ken Workman (Duwamish), Warren King George (Muckleshoot), Michelle Myles (Tulalip), Archie Cantrell (Puyallup), LaDean Johnson (Skokomish), Owen Oliver (Quinault / Isleta Pueblo), Lydia Sigo (Suquamish), Randi Purser (Suquamish), RYAN! Feddersen (FLOW artist, Confederated Tribes of the Colville - Okanogan / Arrow Lakes), and Eric Autry (Seattle Public Utilities), Joseph Sisneros (UW) and Jeanne Hyde (The Whale Museum). Created by audio artists Jenny Asarnow and Rachel Lam (Anigiduwagi enrolled Cherokee Nation), this audio experience is intended to be listened to on site or anywhere you listen to podcasts.To listen on site, start at Gasworks Park. Follow the route along N Northlake Way and the Burke Gilman trail to the entrance of the Ship Canal at the Fremont Bridge; and then return the way you came.  Commissioned with SPU 1% for Art Funds.Administered by the Seattle Office of Arts and Culture.City of Seattle, Bruce Harrell, Mayor.

The oldest geoduck clam ever confirmed was 168 years old. Washington has only been a state for 133 years. We want to see more protections for our plant and animal relativesFeaturing: Archie Cantrell (Puyallup), language teacherJeanne Hyde, Orca Adoption Program Documentarian/Storykeeper, The Whale MuseumLaDean Johnson (Skokomish), tuwaduq language instructorWarren King George (Muckleshoot), historian, Muckleshoot Indian TribeMichelle Myles (Snohomish from Tulalip), Lushootseed teacher.Owen Oliver (Quinault / Isleta Pueblo) https://owenloliver.com/Randi Purser (Suquamish), tribal elderLydia Sigo (Suquamish), geoduck diverJoseph Sisneros, Professor of Psychology, Adjunct Professor of Biology, University of WashingtonKen Workman (Duwamish), 5th generation Great-Grandson of Chief Seattle  

We're so excited to be returning to our Foods by State series!  These are always some of our favorites and this fourth installment was no exception.  River was fighting back laughter when he discovered the main ingredient in Terran's Food by State spin.  What do you think?  Are you up for a little (or not so little!) Geoduck? A Foods by State Reminder This episode is the fourth in a series called Foods by State.  This is based on a list of crazy, unusual, or historic foods that have become associated with the states of our nation.  Each state on the wheel comes with an assigned food that must be recreated by the spinner.  River was the first to take the wheel and was awarded Wyoming's Chuckwagon Breakfast. Terran spun next to discover that he would be working with his very own state's unusual ingredient – Geoduck. Washington's Geoduck Chowder Ingredients  4 pieces bacon, par-cooked and diced (keep the rendered fat)  1 cup clam juice  ½ cup poached leeks – whites and greens  2 tablespoons minced shallots 4 cups + 2 cups cream  ½ cup sour cream (optional) 1/2 cup sour cream  One geoduck clam, cleaned and diced (see video for instructions) ½ cup potatoes diced and cooked  ¼ cup chives, minced Salt and pepper to taste·   Directions  Preheat your broiler In a large pot, heat the bacon fat and use it to sauté the shallots. Add the bacon and clam juice, cook until it is reduced by half Add in 4 cups of cream, while continually stirring.  Continue to cook until reduced by half again. Add in chopped geoduck clam, potatoes, leeks, chives, and 2 cups cream.  We also opted to add sour cream.  Add salt and pepper, to taste. Continue stirring while bringing the chowder to a boil.  Place chowder under the broiler until golden brown. Washington's Geoduck Chowder Ingredients  Sausage of your choosing (approximately one pound)  1 pound hashbrowns  6 eggs, scrambled  ½ to 1½ cups shredded cheese Directions  Lightly oil frying pan and place on medium-high heat.  Add sausage and cook until browned  Add hashbrowns and cook, stirring consistently, until well browned Lower heat to medium and add scrambled eggs, stirring over heat until eggs are fluffy and cooked through.  Add cheese and stir until cheese is melted. Serve and enjoy!   Are you going to try one of these recipes?  Does your state have an interesting food? Let us know! Facebook:  @gogreenfieldspodcast  Twitter: @GoGreenfields Instagram: @gogreenfieldsshow Snapchat: GoGreenfields TikTok: GoGreenfields   Recommended Products   This episode is brought to you by: Grassland Beef — It's a real simple recipe: Know your food. Know your farmer! US Wellness Meats — all-natural, whole foods raised the way nature intended Apollo — help your body recover from stress, so you can relax, focus, sleep, and feel better! (Use Coupon Code GoGreenfields10) LettuceGrow — Grow Farm Fresh Produce, No Garden or Green Thumb Required! Magic Spoon — Delicious and Nutritious, High-Protein Cereal! (use coupon code GOGREENFIELDS) Desert Farms Camel Milk — 100% Raw and Natural Source of Calcium and Vitamin B1 Farmer's Juice — Stop Buying Overpriced Juice. Organic is better! Doc Parsley's Sleep Remedy — Get the Best Sleep of Your Life! Thrive Market — Better for People and for the Planet! Fresh-Pressed Olive Oil Club — The Freshest, Most Flavorful Artisanal Olive Oil You'll Ever Taste Wake Up Foods — Good Food for a Good Morning!

RANDOM WAYPOINTS PODCAST EP.03.02 | FRESCO XL | CYBERTRUCK CATAMARAN | WHAT IS A GEODUCK? | TOP OVERLAND ROUTES IN THE MIDWEST | CAMFIRE SAFETY ——————————— CONNECT ———————————

ESPN 710's own Stacy jo Rost stops by to hear about a Penn State student reciveing an assignment on why Taliban are not terrorists. // The Western Washington University's Viking mascot is getting the woke boot. // Whats on your mind? See omnystudio.com/listener for privacy information.

Episode 7: This episode we sit down with Kady who tells us her Earp story and all about her new Earp candle business. Plus Tay, Rach, and Sam share a special announcement!!! Hosted by Tay and Rach Produced and Edited by Sam Sign up to be a guest: https://forms.gle/H9BH3qzLXDh3CHUm9 Follow us on Twitter: @LNHomestead Follow us on Instagram: https://www.instagram.com/lnhomestead/ Tay: @DearTaylorWoods Rach: @Rachlovesearp Sam: @Earpfan99 Send us an email: LateNightAtTheHomestead@gmail.com Follow Kady: @Keeponearping94 Kady's Candles: @HaughtWaxShop Switched at birth fan fic: https://archiveofourown.org/works/24722149/chapters/59758717 Light house fan fic: https://archiveofourown.org/works/23432320 If you've read down this far remember that you are loved!

Raina Skye founder of Pupups joins us for this episode.One day her dog was playing on the beach with a Geoduck. Yes, Geoduck!This day at the beach lead to the realization that dog collars stink when covered in salt water from a spitting Geoduck. This lead to her inspiration. Raina has created a small but mighty company that makes waterproof, stinkproof, and dirt proof collars that are whimsical, fun, and help other dogs.  Pupups gives a collar to a rescue organization for every collar purchased. This episode is full of great stories from an entrepreneur who is passionate about creating and about dogs. Thanks for tuning into this  episode of the Exploring Washington State Podcast! If the information in our  conversations and interviews are enjoyable and valuable to you, please head over to iTunes, subscribe to the show, and leave us an honest review. Your reviews and feedback will not only help us continue to deliver great, helpful content, but it will also help us reach even more amazing listeners just like you! If you want to read about some of the many amazing places to explore in Washington State, you should just pack your bags and go! Explore Washington State is the perfect place for inspiration.    Check it out today.       Support the show (https://www.buymeacoffee.com/ExploringWash)

Big things are brewing! Another big X-men event to get a Jeff blast about. Some Uber-Indie-Underground-Power-Hour business. Jimmy T IV writes a great issue #1. And Roman has to amend his scores to make sure theres a Geoduck! I never thought i would write the word “Geoduck” so much when I was a kid….00:02:15 - Tankers #200:10:55 - The Nice House on the Lake #100:20:08 - Heroes Reborn #500:29:18 - Out of Body #100:34:42 - Batman Catwoman #500:43:30 - Red Shift #100:47:36 - Black Jack Demon #1100:54:28 - GALA!! Marauders #21 X-force #20 Hellions #1201:05:27 - Iron Man Annual 2021SPOILERS! Tread carefully dear listener, because we're going to talk about what happened in these books. So maybe pause this, read your books, and come back. We'll still be here!Subscribe to us on iTunes or wherever you like to get your podcasts.Call in with your questions at 1-619-663-7336. Or email them to us info at our website addressess.

Jim Gibbons is the CEO and founder of Seattle Shellfish. Their principal product is the Geoduck clam, grown in the tidelands of south Puget Sound in Washington state – one of the largest growing areas in the United States.Time Stamp:[02:33] How did Jim Gibbons get into aquaculture[06:33] How do you attract customers to your business[08:52] How do you attract investors in the aquaculture industry[17:22] Top 3 trends for the aquaculture industry for 3 yearsUseful links:Seattle ShellfishJim Gibbons

In this episode Matt Crawford speaks with author David B. Williams about his book Homewaters. Williams introduces us to The Puget Sound by taking us back in time and deep under the surface to show us what makes this beautiful ecosystem tick and envelopes us with its rich history. As Williams goes on scientific studies regarding, Herring, Rockfish, Kelp and the terrifying Geoduck he brings us along to learn in the most vibrant prose, engaging all our senses while we read. You might find yourself apologizing to Herring and Kelp as I have. Maybe not Geoducks. Listen to find out why.

Dom Joseph Podcast joins the Unc's to discuss podcast challenges, vaccine donuts and the geoduck.Check out Dom Joseph Podcast on all platforms!

Eric Gant is President of Manatee Holdings and pioneer in the geoduck aquaculture industry.Time Stamp[02:28] How did you got started in aquaculture[04:50] Pros and cons of getting into aquaculture today[06:25] Top 3 trends of the aquaculture industry LinksDepartment of Fisheries and OceanUnderwater Harvester's AssociationShmoo

Tom Broadley of IEC Consulting is a marine biologist and expert in aquaculture industry.Time Stamp[03:14] How did Tom got started in aquaculture[05:58] Favourite project and favourite species?[07:48] Pros and cons of being in aquaculture[10:58] Challenges of regulatory agencies[12:05] Next 10 years and top 3 trends in aquacultureLinksIEC InternationalPacific OystersManila Clams

On this episode of The Resident Historian with Feliks Banel: a new book examines the human and natural history of Puget Sound. Then, on "All Over The Map," the origins of Jefferson, King and Kitsap County. And, From The Archives: another virtual Seafair? Then bring back the Street Hydros!See omnystudio.com/listener for privacy information.

Chris Distefano joins Theo and Brendan in-studio to recap eating Geoduck and talk Theo's future biography/documentary, Unibomber Nick, Nashville vs Los Angeles vs New York, Chris's female comedian doppelgänger, Theo and Chris's early Opie and Anthony days, cancel culture, Romania women, steroid stories and much more! Get your King and the Sting merch at katsmerch.comSee omnystudio.com/listener for privacy information.

Chris Distefano joins Theo and Brendan in-studio to recap eating Geoduck and talk Theo's future biography/documentary, Unibomber Nick, Nashville vs Los Angeles vs New York, Chris's female comedian doppelgänger, Theo and Chris's early Opie and Anthony days, cancel culture, Romania women, steroid stories and much more!   See omnystudio.com/listener for privacy information.

Geoduck? More like geoyuck! (or geoyum ;) ) This abomination is the subject of many exasperated sighs, intermittent revulsion, and general body horror. Come learn about it, won't you?   We answer your questions like: Where the heck is this thing located so we can avoid it? Why on earth are people eating it and even more importantly why is it crunchy?? How is this a clam and how has the rest of Class Bivalvia not kicked it to the curb? What is broadcast spawning? And is this the by product of a geodude and golduck sin?    Mukbang if you dare.

*Warning, contains show clips. We also apologize to headphone wearers. Adjust your volume accordingly. Welcome to a special edition of Wynaught - A Wynonna Earp Fangirl Podcast. Straight from the vault, you asked for it, you got it! A live reaction to the inception of WayHaught! Did Casey see it coming? Does she know what Geoduck is? Find out in this minisode.

Charlotte, Mandi and Cortney recall our love for Matthew McConaughey, a very memorable camping trip and the story that started the beginning of a lifelong friendship. We also need you to Google "Duck Penis" and "Geoduck". Sorry in advance. --- Support this podcast: https://anchor.fm/fhebadmormons/support

We’re back with part two of this week’s ‘cast! I don’t want to beat around the bush, at 46 minutes into this thing, we come up with one of the most exciting ideas EVER! So look for that. Beyond that, we talk about the non-3 jokers books that came out this week, and Roman is coming in hot!!0:00:00 - Batman: 3 Jokers00:05:51 - Fantastic four antithesis #100:14:12 - The Question #400:23:40 - X-Men #1100:33:11 - That Texas Blood #300:39:32 - MegaMan Fully Charged #100:45:28 - Daredevil Annual #10046:18 - THE BEST IDEA EVER!!00:54:32 - Locke & Key In Pale Battalions #1SPOILERS! Tread carefully dear listener, because we’re going to talk about what happened in these books. So maybe pause this, read your books, and come back. We’ll still be here!Subscribe to us on iTunes or wherever you like to get your podcasts.Call in with your questions at 1-619-663-7336. Or email them to us info at our website addressess.

Nurse Counter-Protests. Pizza Delivery. Things Celebrities are Auctioning Off. Morons in the News. Jim Szoke with Sports Confuse Me. Hamilton’s Leslie Odom Jr. Gets Quarantined with Bob & Sheri. Healthcare Hero of the Day. Talkback Callers. Cooking and Snacking. Can You Believe This S***? Prisoners Released Because of COVID-19. Gross Foods by State. Bob & The Geoduck. Re-Discovering Emotional & Physical Intimacy.

This week Daniela and Jake astrally project themselves to Washington State. Where we talk about the food, and the illustrious Geoduck. Daniela talks about the worlds only UFO lobbiest. Jake covers the Kenneth Arnold incident, and the Men in Black. ---UFO News--- https://www.vice.com/en_us/article/m7qxyx/brandon-fugal-owner-of-skinwalker-ranch ---Jake's Story--- https://en.wikipedia.org/wiki/Kenneth_Arnold_UFO_sighting https://en.wikipedia.org/wiki/Maury_Island_incident http://www.strangenewengland.com/podcast/men-black-maine-1976-herbert-hopkins-case/ https://bportlibrary.org/hc/authors/bridgeports-ufo-legacy-men-in-black-and-the-albert-k-bender-story/ ---Daniela's Story--- https://www.motherjones.com/politics/2019/12/this-is-what-its-like-to-be-the-only-man-in-washington-lobbying-for-ufos/ ---F&F links--- https://www.foodnetwork.com/restaurants/packages/best-food-in-america/photos/what-to-eat-washington

Julie And Rhonda quiz each other on Australian and American slang, respectively.EPISODE NOTES: Continuing our American-Australian cultural exchange, Julie and Rhonda practice epic social distancing and teach each other slang words from their respective home countries and regions, including “bogan,” “grunge,” “togs,” “geoduck,” and many more… Find Musicals Taught Me, Elvis Lives, and Pop DNA wherever you find great podcasts!Spoiler: this is a Geoduck:https://oceana.org/marine-life/cephalopods-crustaceans-other-shellfish/geoduckSubscribe to us on ITUNES, STITCHER, SPOTIFY, or your podcatcher of choice.Find us on FACEBOOK, TWITTER or INSTAGRAM.Become a Patron of That's Not Canon Productions at Patreon! Hosted on Acast. See acast.com/privacy for more information.

Nothing is more apparent this week, that the fact the Jeff needs to watch Tombstone. WE GET IT! Now that we’ve moved beyond that…. Roman, Django, & Jeff are here to talk shop! Not literally… well kinda… The week’s books! Where do you think Roman’s Geoduck ended up this week?00:09:31 - Strange Adventures #100:19:26 - Billionaire Saland #100:25:30 - Marvel #100:33:36 - King Nowhere #100:41:06 - Batman #9000:46:52 - Outer Darkness Chew #100:55:51 - Spider-man Noir #100:59:52 - Join the Future #101:04:39 - EMAIL FROM WYN!!!SPOILERS! Tread carefully dear listener, because we’re going to talk about what happened in these books. So maybe pause this, read your books, and come back. We’ll still be here!Subscribe to us on iTunes or wherever you like to get your podcasts.Call in with your questions at 1-619-663-7336. Or email them to us info at our website addressess.

While lots of people are feeling frightened or inconvenienced by the novel coronavirus, at least one group is also financially devastated: geoduck divers. They normally sell the huge, iconic bivalves as a luxury export item, primarily for customers in China. Not right now.

Roman, Jeff, Colette, & Django sit down to talk about this weeks books, but things go deep this week! We learn the truth behind the logic of Roman’s Geoduck AS WELL as go time traveling with the the Mail Sack! Just another week of inter dimensional fun!00:05:14 - X-men/ Fantastic Four #100:16:46 - Captain America: The End #100:23:14 - Batman #8800:32:00 - The Man Who F&@^ed Up Time #100:36:20 -Lois Lane #800:40:00 - The Immortal Hulk: Great Power #100:44:50 - Savage Avengers #000:52:10 - Tart #100:58:36 - MAIL SACK #2!!SPOILERS! Tread carefully dear listener, because we’re going to talk about what happened in these books. So maybe pause this, read your books, and come back. We’ll still be here!Subscribe to us on iTunes or wherever you like to get your podcasts.Call in with your questions at 1-619-663-7336. Or email them to us info at our website addressess.

This week was NUTS, y'all! Anne and Holly discuss why Trump wants to buy Greenland, (complete with not-so-breaking news), Proud Boys and Antifa, the Native American Presidential Forum, and why shit keeps exploding in Russia. GREAT NEWS! We are now on Apple Podcasts, Spotify, and pretty much wherever podcasts are listened to. Please leave a review for us on iTunes/Apple Podcasts so other people know how awesome we are, and by extension, how awesome *you* are.

This week Dave and Nastassia have Jack Schramm back in the studio and they cover a LOT of ground. They talk smoked cocktails, as well as hot smoke vs cold smoke. Dave shares what NOT to cook on Valentine's day, and how to prepare a Canadian Goose. Together the group plans somebody's wedding menu and Jack and Dave give you a recipe for a Jungle Bird. Tune in. Have a question for Cooking Issues? Call it in to 718.497.2128 or ask in the chatroom. Cooking Issues is powered by Simplecast.

We talk bad bowl games and great football names on this week's episode. Harry says "nice" and "juicy." We look for a backup QB to send our tweets to. What if Gossamer and Grimace had a weird, gross baby? We both mispronounce "Geoduck." Remember, send any corrections or negative criticism to @damonhuard

This week Rob meets his hero, Josh introduces us all to the Geoduck and Drew is given a new perspective on wrestling by way of Mr. Mick Foley. They also talk their most secret "Guilty Pleasure TV Dramas" and debate the "Best media representation of Sasquatch" thanks to a question sent in by Joey Pancakes. Also, just so you're prepared... you probably shouldn't google "Geoduck" in a crowd of people... just saying...Hosted by Rob Lambert, Josh Frankenstein and Drew Carroll.Submit your LISTENER QUESTIONS at youmehepodcast@gmail.comOr keep the conversation going on Twitter @YouMeHePodcast or Instagram @YouMeHePodcast

What's in a mascot name? Maybe you're a fan of the Banana Slugs, or you cheer for the Winged Beavers. Perhaps your loyalty lies with the Fighting Artichokes. There are some strange names for sports team out there. But what's even stranger is the origin of the word "mascot" itself. It's from a 19th-century opera! And: the host of a television show about gardening is tired of using the verb "to plant," and is desperate for an alternative. But coming up with one is harder than you might think! Plus, a word for that sinking feeling when your favorite restaurant closes. Also, a word quiz based on the party game Taboo, the history of cataract, a begrudging ode to office jargon, and an old children's song about popping the heads off of flowers. FULL DETAILS Come From Away, a new musical about the 7000 passengers whose planes were diverted to Gander, Newfoundland, after the September 11th attacks, is not only a fine piece of theater. It's also a rich trove of Newfoundland language, including come from away, a noun that means "visitor." Evergreen State College in Washington is certainly in the running for best school mascot, with the Geoduck. But you can't forget the UC Santa Cruz Fighting Banana Slugs, or the Scottsdale Community College Fighting Artichokes. The term mascot itself was popularized by a 19th century French comic opera, called La mascotte. The word is also related to the Spanish term for "pet," mascota. The Dictionary of Newfoundland English offers a look at some intriguing vocabulary from that part of the world, such as the expression best kind, meaning "in the best state or condition." If you pronounce roof to rhyme with hoof, you're not alone. Millions of people all over the U.S. say it that way, though the pronunciation with the long o sound is more common. You're not a true resident of Poca, West Virginia, if you're not cheering on the local high school, the Poca Dots. Quiz Guy John Chaneski brought us a puzzle based on one of his favorite party games: Taboo. If he gave you a series of terms that all match up with a certain word—like car, clock, burglar, and siren—what word would you say goes with them? We got a call from Nan Sterman, host of the public television gardening show A Growing Passion, who writes so much about plants that she's looking for some alternatives to the verb to plant. But what to say if you don't want to sound pretentious or stilted? What about variations such as Stick that little guy in the soil, or Bury that gem in a pot? Fair weather to you, and snow to your heels, is one way for Newfoundlanders to wish each other good luck. The Fibber McGee drawer is that essential place where you quickly shove a bunch of junk when you need to clean up fast and don't have the time or care to organize anything. It comes from the old radio comedy, Fibber McGee and Molly, which featured a running gag in which Fibber had a closet crammed with junk that fell cacophonously to the floor whenever he opened it. The high school in Hoopeston, Illinois, calls its teams the Hoopeston Area Cornjerkers, and in Avon, Connecticut, the Avon Old Farms Winged Beavers are a beloved hockey team. In case you're shopping for school districts. A cataract is not only an eye condition, it's also a waterfall. And the two uses of the word are related, in the sense that in the ancient world, a cataracta was one of those iron gates that hung outside a city, such as Pompeii, to protect against invading hoardes. A chemist who spent years working in the pharmaceutical industry sent us an amusing sendup of corporatespeak that begins, "It is what it is, so let's all reach out and circle the wagons…" Although his jargon-laden riff wonderfully satirizes such cliched writing, it's worth noting that many find the phrase circle the wagons objectionable. Biting the bit, akin to champing at the bit, means someone's raring to go, or out of control. Expressions like, I don't not like that, or, You can't not like being out are, are versions of litotes, a rhetorical device used for expressing understatement. In Newfoundland, the word wonderful is often used as an intensifier for both positive and negative things. For example, a Newfoundlander might refer to something as a wonderful loss. There's an old children's ditty that goes, Mama had a baby and its head popped off, which you sing while popping the top off of a dandelion or similar flower. Is there a word for when your favorite restaurant closes? What about goneappetit? This episode is hosted by Grant Barrett and Martha Barnette. -- A Way with Words is funded by its listeners: http://waywordradio.org/donate Get your language question answered on the air! Call or write with your questions at any time: Email: words@waywordradio.org Phone: United States and Canada toll-free (877) WAY-WORD/(877) 929-9673 London +44 20 7193 2113 Mexico City +52 55 8421 9771 Donate: http://waywordradio.org/donate Site: http://waywordradio.org/ Podcast: http://waywordradio.org/podcast/ Forums: http://waywordradio.org/discussion/ Newsletter: http://waywordradio.org/newsletter/ Twitter: http://twitter.com/wayword/ Skype: skype://waywordradio Copyright 2016, Wayword LLC.

What's in a mascot name? Maybe you're a fan of the Banana Slugs, or you cheer for the Winged Beavers. Perhaps your loyalty lies with the Fighting Artichokes. There are some strange names for sports team out there. But what's even stranger is the origin of the word "mascot" itself. It's from a 19th-century opera! And: the host of a television show about gardening is tired of using the verb "to plant," and is desperate for an alternative. But coming up with one is harder than you might think! Plus, a word for that sinking feeling when your favorite restaurant closes. Also, a word quiz based on the party game Taboo, the history of cataract, a begrudging ode to office jargon, and an old children's song about popping the heads off of flowers.FULL DETAILSCome From Away, a new musical about the 7000 passengers whose planes were diverted to Gander, Newfoundland, after the September 11th attacks, is not only a fine piece of theater. It's also a rich trove of Newfoundland language, including come from away, a noun that means "visitor."Evergreen State College in Washington is certainly in the running for best school mascot, with the Geoduck. But you can't forget the UC Santa Cruz Fighting Banana Slugs, or the Scottsdale Community College Fighting Artichokes. The term mascot itself was popularized by a 19th century French comic opera, called La mascotte. The word is also related to the Spanish term for "pet," mascota. The Dictionary of Newfoundland English offers a look at some intriguing vocabulary from that part of the world, such as the expression best kind, meaning "in the best state or condition."If you pronounce roof to rhyme with hoof, you're not alone. Millions of people all over the U.S. say it that way, though the pronunciation with the long o sound is more common.You're not a true resident of Poca, West Virginia, if you're not cheering on the local high school, the Poca Dots.Quiz Guy John Chaneski brought us a puzzle based on one of his favorite party games: Taboo. If he gave you a series of terms that all match up with a certain word—like car, clock, burglar, and siren—what word would you say goes with them?We got a call from Nan Sterman, host of the public television gardening show A Growing Passion, who writes so much about plants that she's looking for some alternatives to the verb to plant. But what to say if you don't want to sound pretentious or stilted? What about variations such as Stick that little guy in the soil, or Bury that gem in a pot?Fair weather to you, and snow to your heels, is one way for Newfoundlanders to wish each other good luck.The Fibber McGee drawer is that essential place where you quickly shove a bunch of junk when you need to clean up fast and don't have the time or care to organize anything. It comes from the old radio comedy, Fibber McGee and Molly, which featured a running gag in which Fibber had a closet crammed with junk that fell cacophonously to the floor whenever he opened it.The high school in Hoopeston, Illinois, calls its teams the Hoopeston Area Cornjerkers, and in Avon, Connecticut, the Avon Old Farms Winged Beavers are a beloved hockey team. In case you're shopping for school districts. A cataract is not only an eye condition, it's also a waterfall. And the two uses of the word are related, in the sense that in the ancient world, a cataracta was one of those iron gates that hung outside a city, such as Pompeii, to protect against invading hoardes. A chemist who spent years working in the pharmaceutical industry sent us an amusing sendup of corporatespeak that begins, "It is what it is, so let's all reach out and circle the wagons…" Although his jargon-laden riff wonderfully satirizes such cliched writing, it's worth noting that many find the phrase circle the wagons objectionable.Biting the bit, akin to champing at the bit, means someone's raring to go, or out of control. Expressions like, I don't not like that, or, You can't not like being out are, are versions of litotes, a rhetorical device used for expressing understatement.In Newfoundland, the word wonderful is often used as an intensifier for both positive and negative things. For example, a Newfoundlander might refer to something as a wonderful loss.There's an old children's ditty that goes, Mama had a baby and its head popped off, which you sing while popping the top off of a dandelion or similar flower. Is there a word for when your favorite restaurant closes? What about goneappetit?This episode is hosted by Grant Barrett and Martha Barnette.--A Way with Words is funded by its listeners: http://waywordradio.org/donateGet your language question answered on the air! Call or write with your questions at any time:Email: words@waywordradio.orgPhone: United States and Canada toll-free (877) WAY-WORD/(877) 929-9673London +44 20 7193 2113Mexico City +52 55 8421 9771Donate: http://waywordradio.org/donateSite: http://waywordradio.org/Podcast: http://waywordradio.org/podcast/Forums: http://waywordradio.org/discussion/Newsletter: http://waywordradio.org/newsletter/Twitter: http://twitter.com/wayword/Skype: skype://waywordradio Copyright 2015, Wayword LLC.

Why would a school choose the geoduck as its mascot? Why would anybody sauté zucchini? How can beet preparation go wrong? What’s the best way to prepare bone marrow? Find out on a brand new episode of Cooking Issues! Dave Arnold is in the studio and he’s joined by Nils Noren on the phone to tackle your questions. From flavored oysters to mushroom texture – join in on the educational and entertaining ride we call Cooking Issues. This program was brought to you by Edwards VA Ham. “Vegetables that are porous, you want fairly pre-densified before you sauté because otherwise they will absorb oil.” [17:00] “If I really want a piece of a equipment and I buy the lesser version of that piece of equipment, I’m never happy and always end up getting the good one in the end.” [28:00] –Dave Arnold on Cooking Issues

Oil Addiction Boosts Odds For Keystone / West Coast Drought / Drought Squeezes California Farmers / Water 4.0 / Rain Tax / Beyond the Headlines / Eagle Cam / How to eat a Geoduck

Oil Addiction Boosts Odds For Keystone / West Coast Drought / Drought Squeezes California Farmers / Water 4.0 / Rain Tax / Beyond the Headlines / Eagle Cam / How to eat a Geoduck

Oil Addiction Boosts Odds For Keystone / West Coast Drought / Drought Squeezes California Farmers / Water 4.0 / Rain Tax / Beyond the Headlines / Eagle Cam / How to eat a Geoduck

Oil Addiction Boosts Odds For Keystone / West Coast Drought / Drought Squeezes California Farmers / Water 4.0 / Rain Tax / Beyond the Headlines / Eagle Cam / How to eat a Geoduck

Oil Addiction Boosts Odds For Keystone / West Coast Drought / Drought Squeezes California Farmers / Water 4.0 / Rain Tax / Beyond the Headlines / Eagle Cam / How to eat a Geoduck

Pat and Matt dive deep into cliches, how to deal with Facebook friends, discuss stereotyping Pat's beard, and shoutout to their fans!

Pat and Matt dive deep into team mascots, Uppity Intern Jake makes his podcast debut, assassination versus murder in the question corner, and tackling the premature email kerfuffle.

Chris Thompson is one of the premier sports information directors in the northwest. Known by everyone in sports communication in the Puget Sound Region, Thompson has experience at every division of NCAA & NAIA athletics. Thompson sits down to talk about his tenure at the University of Puget Sound, an NCAA DIII where he managed every sport's marketing & communication while also earning a master's degree at Seattle University and what led Thompson to the decision to focus more on his health, wellness and family. Thompson also discusses his role at The Evergreen State College where the staff "embraces the weird" and as sports information director of the NAIA Cascade Collegiate Conference. A companion to this episode is a minicast available to premium subscribers with Thompson, where he discusses how to find "good stories."

This week on Cooking Issues Dave Arnold takes your temperature, or more specifically the temperature of your meat to make sure you cooking safely and healthily. After that cool down with a drink, how about a bagel cocktail? Dave goes into the world of bread-infused liquids from pumpernickel raisin scotch to cornbread infused ice cream. Tune in for updates on bluefish filleting, the steps to get the crispiest pickles, humane slaughtering, and find out what the heck a Geoduck is. This episode is sponsored by Modernist Pantry.

Watch how Chef Scott Carsberg creates two dishes based off of the Pacific Northwest's famed geoduck.