The art and science of changing the traits of plants in order to produce desired characteristics
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“Hyloom” tomato varieties have become popular with growers for the combination of heirloom flavor and looks, and grower-friendly traits like improved vigor and disease resistance. In this interview we talk with Greg Vogel, Assistant Professor of Plant Breeding and Genetics at Cornell University, who is working on breeding hyloom tomato varieties. If you're a tomato nerd you're in luck because we go deep on them in this interview. We talk about what makes an heirloom, what makes a hyloom and the traditional breeding practices that allow any farmer to try their hand at making one. We also talk about how they try to breed new hyloom varieties strategically so they outperform their parents. In the process we cover the genetic basis of a lot of things you might have noticed in the field, like why long-fruited tomatoes tend to get more blossom end rot, why heirlooms tend to have more defects like zippering and catfacing, why there tend to be more of those defects at the beginning and end of the season, and lots of other tomato nerdery! Connect With Guest: Website: https://cals.cornell.edu/people/greg-vogel Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: Tilth Soil makes living soils for organic growers. The base for all our mixes is NOP-compliant compost, made from the 4,000 tons of food scraps we divert from landfills each year. And the results speak for themselves. Get excellent germination, strong transplants, and help us turn these resources back into food. Try a free bag and learn more at tilthsoil.com/gfm. Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day.Visit niftyhoops.com to learn more. Farming is hard. Running it shouldn't be. Tend helps you plan your season, map your farm, and track every task from seed to sale. No spreadsheets, no guesswork, just seamless workflows. Tend is the all-in-one farm management platform that brings together planning, field mapping, fulfillment, real-time inventory, sales, labor, traceability, and accounting in one easy platform. Built for small market gardens, CSAs, and large diversified farms. Get started with a free account at Tend.com. No credit card required. Seven Springs Farm Supply is a farm-based supply company focused on serving market gardeners and has been in business for 35 years. Their catalog includes a comprehensive selection of approved-for-organic fertilizers, pest & disease controls, growing mixes, cover crop seed, and more. They offer custom fertilizer blending and seasonal cooperative purchasing opportunities, and their experienced team is ready to help guide you to the best solution for your farm's needs. Growing For Market listeners are eligible for an exclusive discount. Visit 7springsfarm.com/GFM or give them a call at (540) 651-3228. If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket. There are a lot of farm sales platforms out there, but there's only one that's cooperatively owned by farmers. That's GrownBy — your all-in-one solution to simplify farm sales. GrownBy makes online farm sales easy and affordable; setting up your shop is free, and you only pay when you sell. Join over 900 farms who have already signed up for GrownBy, at grownby.com. For more on veg and flower market farming, subscribe to Growing for Market Magazine!
Developing new plant varieties helps keep consumers interest in crops and also assists growers manage environmental challenges, such as new pests and diseases and changing climates. In this latest "Science life for me” series podcast, scientist and Scigest host Dion Mundy speaks to berry breeder Pauline Kerbiriou about her role, the importance of plant breeding, and the characteristics that breeders look for in a new variety. We also talk to Pauline about her journey so far as a scientist, and share some useful tips for young scientists in their careers. To view our full catalogue of podcasts including extra links on some podcasts please go to our Scigest pages: www.plantandfood.com/scigest
Computomics: Discussions On Machine Learning Algorithms For Plant Breeding Challenges
In this episode of the Computomics podcast, Dr. Rex Bernardo discusses the evolution of predictive plant breeding, from early molecular markers to today's machine learning and AI approaches. He explains how these tools can support not only trait prediction, but also more complex breeding decisions, such as whether a line is likely to be selected or become a successful variety. The conversation also highlights community-focused work on leafy African vegetables in Minnesota and reflects on how plant breeding education must evolve to prepare future breeders for a more interdisciplinary, data-driven field.
Most of us think new crop horticulture cultivars are invented behind closed doors, then handed to farmers as a finished product. We wanted to explore that assumption, so we sat down with Dr. Ambar Carvallo Lopez, currently a Post Doctoral Research Associate at the University of British Columbia and an ASHS award-winning author and plant breeder whose work shows how research progresses when growers and consumers Participate in the science. If you care about better-tasting tomatoes, resilient organic agriculture, and the future of local food systems, this conversation connects the dots from seed to plate. In this episode we walk through the concept of participatory plant breeding, where farmers are involved early to define breeding objectives and then help shape selection by trialing lines on their farms. This is a unique form of citizen-science. Ambar shares how the University of Wisconsin-Madison, Where she completed her PhD, tomato breeding program uses iterative seed exchange and real-world feedback to shorten the “will this work on my farm?” gap that often slows adoption. Along the way, we talk about genotype by environment interactions, high tunnel production, and why building trust with stakeholders can be as important as collecting data. Ambar explains why tomato flavor may have declined over time as breeding programs prioritized yield, disease resistance, and plant structure, and how accessing heirloom tomato diversity can help recover the genes and volatile compounds tied to better aroma and taste. In the conversation also digs into practical breeding targets for organic systems, including foliar diseases like Septoria leaf spot and early blight, plus the behind-the-scenes reality of deciding when a line is ready to release and how to handle credit and IP when farmers are true co-creators. If you finish this episode thinking differently about what's behind a great tomato, share it with a friend, subscribe for more horticultural science, and leave a review so more listeners can find the show.Read "Improved Tomato Breeding Lines Adapted to Organic Farming Systems Have Enhanced Flavor, Yield, and Disease Resistance", winner of the 2025 ASHS Outstanding Vegetable Publication Award. https://doi.org/10.21273/HORTSCI17799-24Send us Fan MailLearn more about the American Society for Horticultural Science (ASHS) at https://ashs.org/.HortTechnology, HortScience and the Journal of the American Society for Horticultural Science are all open-access and peer-reviewed journals, published by the American Society of Horticultural Science (ASHS). Find them at journals.ashs.org.Consider becoming an ASHS member at https://ashs.org/page/Becomeamember!You can also find the official webpage for Plants, People, Science at ashs.org/plantspeoplesciencepodcast, and we encourage you to send us feedback or suggestions at https://ashs.org/webinarpodcastsuggestion. Podcast transcripts are available at https://plantspeoplescience.buzzsprout.com.On LinkedIn find Sam Humphrey at linkedin.com/in/samson-humphrey. Curt Rom is at https://www.linkedin.com/in/curt-rom-611085134/. Lena Wilson is at https://www.linkedin.com/in/lena-wilson-2531a5141/.Thank you for listening!...
Welcome to RealAg on the Weekend with your host Shaun Haney! This week on the show, Haney is joined by: Iris Meck of Iris Meck Communications on the role of women in agriculture; Patrick de Haan of Gas Buddy on high diesel prices ahead of peak farm fuel demand; and, Rob Hannam and Jocelyn Velestuk... Read More
How is Bayer R&D rethinking plant breeding to put farmers first? JD Rossouw shares how genetics, innovation and FieldView are shaping the future of crops. In this episode of Around the Farm, JD Rossouw, Senior VP & Crop Science R&D Breeding Lead at Bayer Crop Science, joins Tom and Andy to discuss how Bayer is advancing plant breeding through genetics, precision breeding, and global R&D innovation. From accelerating product development timelines to integrating data, environmental modeling, and farmer feedback into breeding decisions, JD explains how Bayer is designing crops for performance, resilience, and profitability. The conversation also explores fruits and vegetables, climate challenges, and what truly differentiates Bayer's breeding organization as the industry looks ahead to 2026 and beyond.
Advances in remote sensing and digital imaging are helping researchers detect crop stress earlier and measure plant traits with a level of precision that traditional field scouting can’t match. Dr. Keshav Singh, remote sensing and phenomics lead with Agriculture and Agri-Food Canada at Lethbridge, Alta., is leading a program that uses drones and ground-based robotic... Read More
Pairwise: https://www.pairwise.com/FoA 412: 'Biological' Is Not A Category (it's the future of agriculture)I'm excited to share today's episode with you. I've wanted to get Tom Adams back on the show ever since I had the chance to interview him at World Agritech a couple of years ago. That interview was included on episode 412 of this podcast titled “Biological is not a Category”. The work Pairwise is doing is mind boggling to me. Using CRISPR and the latest in gene editing tools, they have built a platform to enable plant breeders to make very precise changes to the genome of a plant to give farmers and consumers more of what they want. Now this is different from genetic modification or GMOs because they are not inserting foreign genes into the plant. In fact, they are doing the exact same thing that plant breeders have done for over a century, they are just able to do it in an extremely precise way. On another podcast that I host, Agriscience Explained, Corteva's Reza Rasoulpour explained natural breeding as wanting to change one word in a book by just combining all of the pages of two different books and hoping that word changes. Versus gene editing just going in and changing that one word in the book. I thought that was a good comparison. So Tom and his team are bringing this technology to agriculture by working with seed companies and other partners in a variety of use cases, many of which we'll discuss today. A little background on Tom: Dr. Tom Adams co-founded Pairwise and serves as Chief Executive Officer. Tom has over 25 years of leadership experience heading up biotechnology for global companies, serving most recently as Vice President of Global Biotechnology at Monsanto where he led the team developing a broad range of innovative products. Tom wanted to realize the possibilities of CRISPR and gene editing in plants, and co-founded Pairwise to realize this potential in a mission-based environment. Formerly a faculty member at Texas A&M University, Tom holds a PhD in microbiology and plant science from Michigan State University and a BS in botany and plant pathology from Oregon State University. Tom and I talk about Pairwise's continued work in this area, some of the cool developments that are under way, some of their strategic decisions like going the partnership route rather than being the seed company themselves, a little bit more about how the technology works, how this changes the game and who captures the value.
In this episode of Hort Culture, the crew welcomes Jacob Stidham from Yew Dell Botanical Gardens for a wide-ranging conversation about plant passion, nursery life, and the evolving landscape of Kentucky horticulture. In addition to his work at Yew Dell, Jacob is a leader in both the Kentucky Horticulture Council and the Kentucky Nursery and Landscape Association, helping shape the future of the industry across the state.Jacob shares stories from his early days gardening with his grandparents to his career journey through greenhouses and into botanical garden leadership. The group swaps bucket-list garden experiences—from England's Royal Botanic Gardens, Kew and the Chelsea Flower Show to botanical destinations across the U.S.—while reflecting on the power of gardens to create lifelong memories.They dive into Yew Dell's role as an approachable, year-round botanical garden, its growing nursery program, plant trials, and educational mission. The conversation also tackles industry trends, including the native vs. non-native debate, the importance of accurate plant education in the social media era, and the urgent need to bring more young people into horticulture through hands-on experience.From coleus love to overwintering challenges, this episode celebrates curiosity, experimentation, and the joy of growing—while reminding listeners that sometimes the best way to learn plants is to kill a few along the way.Yew Dell Botanical GardensKentucky Nursery & Landscape AssociationKentucky Horticulture CouncilCincinnati Zoo & Botanical GardenThe Arboretum, State Botanical Garden of KentuckyQuestions/Comments/Feedback/Suggestions for Topics: hortculturepodcast@gmail.comCheck us out on Instagram!
Like many farm and commodity groups across Canada, the Manitoba Crop Alliance (MCA) is trying to figure out what federal government's involvement in agricultural research and plant breeding will look like as cuts are made within Agriculture and Agri-Food Canada (AAFC). The organization that represents Manitoba farmers who grow wheat, barley, corn, sunflowers, and flax... Read More
What does the future of crop science look like? Bayer's top R&D leaders share how FieldView™ and innovation pipelines are driving ag forward in 2026. In this episode, Tom Eickhoff, Chief Science Officer for Climate, and Mike Graham, Head of Plant Breeding at Bayer Crop Science, join Tom and Andy to reflect on 2025 and preview what's ahead in 2026. From the evolution of FieldView™ to Bayer's investments in genome editing, data science, and innovation pipelines, they explore how digital integration and plant breeding are rapidly advancing. Learn how new tools, trialing strategies, and customer-focused development are reshaping the way Bayer delivers value to growers. Plus, hear advice for staying informed and curious as agriculture evolves.
It's time to rethink how we fund plant breeding. While much of Canadian agriculture has evolved to meet today’s demands, the model for funding plant breeding is lagging—and risks falling behind entirely. That’s the concern raised by Jason Reinheimer, global head of cereals and pulse research at Limagrain Field Seeds, in this episode of the... Read More
One of the headwinds facing organic and regenerative farmers is the fact that all of the latest genetics are optimized for conventional systems.
"Within-family genomic selection in strawberry: optimization of marker density, trial design, and training set composition" with Dr. Joshua Sleper If plant breeding were a poker game, you'd have to play a lot of hands to beat the house. Quantitative genetics hopes to give players an advantage by recognizing patterns that can point to future success. In strawberry, a genetically complex and labor-intensive plant, this is particularly important. This episode, Joshua join me to discuss his work using quantitative genetics to help give strawberry breeders a hand. Tune in to learn: · How some plants have "sticky cards" in their genetics · What challenges strawberry breeders face · How many clones are really enough · What lies on the horizon for strawberry breeding If you would like more information about this topic, this episode's paper is available here: https://doi.org/10.1002/tpg2.20550 This paper is always freely available. Contact us at podcast@sciencesocieties.org or on Twitter @FieldLabEarth if you have comments, questions, or suggestions for show topics, and if you want more content like this don't forget to subscribe. If you'd like to see old episodes or sign up for our newsletter, you can do so here: https://fieldlabearth.libsyn.com/. If you would like to reach out to Joshua, you can find him here: j.sleper@ufl.edu Resources CEU Quiz: https://web.sciencesocieties.org/Learning-Center/Courses/Course-Detail?productid=%7b9908BAD4-89DB-F011-8544-000D3A3685DF%7d Transcripts: Coming soon Rex Bernardo's Essentials of Plant Breeding: https://www.abebooks.com/9780972072427/Essentials-Plant-Breeding-Rex-Bernardo-097207242X/plp A Quarter Century of Genomewide Prediction - Dr. Rex Bernardo: https://www.youtube.com/watch?v=K45M4N9mJBM&t=8s Field, Lab, Earth is Copyrighted by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.
UC researchers show growers how new garbanzo lines are improving seed size, yield and stress tolerance.
It's a wonderful time of the year: squash, pumpkin, and gourd season. But how do those giant, award-winning pumpkins grow so big? And what's the difference between a gourd and a squash? In a conversation from 2023, Ira talks with Dr. Chris Hernandez, director of the University of New Hampshire's squash, pumpkin, and melon breeding program to explore all things winter squash and answer listener questions.Guests: Dr. Chris Hernandez is an assistant professor of Plant Breeding at the University of New Hampshire in Durham, New Hampshire.Dan Souza is co-Editor of Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients (Cook's Illustrated, 2016). He's based in Boston, Massachusetts.Transcript is available at sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.
“Genomic Selection: Essence, Applications, and Prospects” with Dr. Jianming Yu Genomic Selection is a plant breeding innovation that aims to speed plant breeding by using predictions from a training model enabled by genomics and statistics to guide the breeding decisions. With around thirty years of history around this innovation, it was about time to develop a review on it. Enter Dr. Jianming Yu and his team of coauthors. This episode, we skate the surface of a topic that could go down for miles, covering key areas of genomic selection, what it is, how to use it, and where we can aim to go in the future. Tune in to learn: · How genomic selection was developed · Why genomic selection should be seen as an innovation in rather than alternative to plant breeding · Why growing out crosses still matters · How AI could be integrated to further genomic selection If you would like more information about this topic, this episode's paper is available here: https://doi.org/10.1002/tpg2.70053 This paper is always freely available. Contact us at podcast@sciencesocieties.org or on Twitter @FieldLabEarth if you have comments, questions, or suggestions for show topics, and if you want more content like this don't forget to subscribe. If you'd like to see old episodes or sign up for our newsletter, you can do so here: https://fieldlabearth.libsyn.com/. If you would like to reach out to Jianming, you can find him here: jmyu@iastate.edu https://www.agron.iastate.edu/people/yu-jianming/ https://www.linkedin.com/in/jianming-yu-92b6617b/ https://www.linkedin.com/company/iowa-state-university-raymond-f-baker-center-for-plant-breeding/ Resources CEU Quiz: https://web.sciencesocieties.org/Learning-Center/Courses/Course-Detail?productid=%7b001D06ED-D9AA-F011-BBD3-000D3A599510%7d Transcripts: https://www.rev.com/app/captions/NjhlZmI3ODYwMWFmOTFkYzdlYWRiMjhhM29MVTM2MVduOEFD/o/Q1AwNDYyNDc5Mzkz CSA News article: https://www.sciencesocieties.org/publications/csa-news/2025/november/essence-of-genomic-selection Field, Lab, Earth is Copyrighted by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.
Alexis Schultz, a research scientist for Standard Process, focuses on agronomy research, plant breeding, and crop development on the Standard Process certified organic farm. Bridging the connection between healthy soils, resilient crops, and superior nutrition is at the heart of Alexis' work. With a deep understanding that our health begins with the soil and the food we grow from it, she's dedicated to research that strengthens the link between agriculture and well-being. Listen in as Alexis and Dr. Sarah Clarke engage in an educational and inspirational conversation about healthy soil – how to build it and why it's important for good health. 2:06 What constitutes healthy soil and how healthy soil affects our health 5:10 How the microbiome of each plant compare to the human microbiome 8:32 Keeping soil healthy with regenerative and organic farming practices 11:16 How cover cropping improves the diversity of the root system 14:16 Using compost to enrich soil 17:10 Organic farming practices used to maintain organic certification and prevalence of organic farming in the US 19:45 Plant breeding defined and how it differs from GMOs 22:53 Ancient Oats – history of cultivation and how the nutrient content has changed 25:40 Benefits of seed selection and variety trials 27:38 Growing mountain spinach – does the bright red color of this plant contain more phytonutrients than less vibrant varieties? 29:40 Emphasis on research at the Standard Process Farm 30:56 Alexis as a guest speaker at the Whole Systems Nutrition Virtual Symposium on October 24th
Pippa speaks to botanist Andy de Wet who’ll be presenting two workshops at Stanford in Bloom, focusing on ornamental Southern African plants, especially those hardy heroes, Aloes and Agapanthus. Lunch with Pippa Hudson is CapeTalk’s mid-afternoon show. This 2-hour respite from hard news encourages the audience to take the time to explore, taste, read and reflect. The show - presented by former journalist, baker and water sports enthusiast Pippa Hudson - is unashamedly lifestyle driven. Popular features include a daily profile interview #OnTheCouch at 1:10pm. Consumer issues are in the spotlight every Wednesday while the team also unpacks all things related to health, wealth & the environment. Thank you for listening to a podcast from Lunch with Pippa Hudson Listen live on Primedia+ weekdays between 13:00 and 15:00 (SA Time) to Lunch with Pippa Hudson broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show go to https://buff.ly/MdSlWEs or find all the catch-up podcasts here https://buff.ly/fDJWe69 Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5 Follow us on social media: CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.
This week on the Red Dirt Agronomy Podcast, we bring you a wheat-packed episode from High Plains Journal Live in Wichita with Aaron Harries of Kansas Wheat. Aaron takes us on an incredible journey through the world of wheat in Kansas, including how railroads and immigrant farmers have shaped today's production, and how cutting-edge research is transforming breeding programs. He explains how tools like double haploids and gene editing are speeding up wheat variety development—and why the next decade may be the “golden age” of wheat research.We also dive into Kansas Wheat's education and outreach programs. From the targeted insights of Wheat Rx to the economic arguments behind “Beyond the Value of the Grain,” Aaron outlines a comprehensive strategy to support producers and inform decision-makers. Add in the pressing threat of wheat streak mosaic virus and how “Fight the Mite” is helping growers combat it, and you've got an episode that's as informative as it is essential for wheat growers across the Southern Plains.Key TakeawaysKansas Wheat is at the forefront of modern wheat research, embracing tech like double haploids and gene editing.The Wheat Rx program is transforming how growers receive agronomic prescriptions for varieties.“Beyond the Value of the Grain” highlights the agronomic benefits of wheat in rotations.The “Fight the Mite” campaign is helping fight wheat streak mosaic virus via strategic management.Kansas Wheat's checkoff program funds research based on farmer priorities.Grazing systems and volunteer wheat require a balance of economic opportunity and disease management.There's growing collaboration between Kansas, Oklahoma, and Colorado wheat researchers.GMO wheat could soon help address viral diseases, but market readiness remains an issue.Educating consumers on the health value of wheat is an ongoing challenge, particularly in light of social media myths.Wheat is still vital to food systems—and its importance must be championed through research, outreach, and innovation. Timestamps00:01:58 – Live from High Plains Journal Live in Wichita00:02:54 – What's on Your Mind podcast and wheat history00:06:02 – Aaron's role with Kansas Wheat and wheat research funding00:07:38 – Double haploids and advances in wheat breeding00:12:11 – Wheat Rx program and future of precision agronomy00:14:16 – “Beyond the Value of the Grain” campaign00:18:43 – “Fight the Mite” and wheat streak mosaic virus education00:24:09 – Changes in Kansas Wheat and grower attitudes00:27:02 – Collaboration across states and universities00:33:08 – GMO wheat, new markets, and trade outlook00:36:15 – Educating the public and combating misinformation00:40:46 – The impact of social media and future outreach RedDirtAgronomy.com
Lets dig into the quiet, radical world of seeds with plant breeder & seed keeper Gregg Muller. Gregg's journey has been about more than growing food — it's about safeguarding diversity, resilience & flavour in the face of a changing climate. From his work on the Cross Hemisphere Dwarf Tomato Project to the community breeding groups he champions, Gregg shows how ordinary gardeners can become part of something much bigger: shaping plants that thrive where we live. We talk about the simple, practical steps of saving seed, but also about the deeper shift in perspective — moving away from industrial uniformity & back towards local adaptation, community sharing & seed sovereignty. It's a conversation that reminds us that resilience starts in our own backyards, one seed at a time Links You'll Love from Gregg: Food Security through Biodiversity and Promiscuous Pollination by Joseph LofthouseBreed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and SeedSaving By Carol Deppehttps://goingtoseed.org/ https://osseeds.org/ Central Victorian Adaptive Crop Breeding Project His online seed shop https://www.seedsavers.org.au/Pod Partners Rock:Australian Medicinal Herbs Code: Future5Support the ShowCasual Support - Buy Me A CoffeeRegular Support - PatreonBuy the Book - Futuresteading - live like tomorrow matters, Huddle - creating a tomorrow of togethernessLoved this ep? Try this one:Shane Simonsen - Taming the apocalypsePod Partners Rock: Australian Medicinal Herbs Code: Future5We chatted about: Saving seeds from homegrown vegetables.Creating new varieties through cross-pollination.The Cross Hemisphere Dwarf Tomato Project Genetic diversity is crucial for resilient crops in changing climates.Diversity in crops helps ensure food security.Breeding as a community effort Community, fostering local adaptation & resilienceGenetic diversity is crucial for climate resilience in cropsModern seed production often limits genetic diversityRethinking agricultural practices can lead to better outcomes.Seed banks play a vital role in food security.Individuals can take practical steps to save seeds.Support the show
Leonie Harris and wildflower queen Sue Leighton team up to tackle gardening questions aplenty. 02:40 How to get rid of a stubborn ant problem?19:45 Special guest Digby Growns (Senior plant breeder at the WA Botanic Garden) walks us through what's keeping him busy this time of year.49:07 How can I best nurture grass tree seedlings? Subscribe to the podcast through the ABC Listen App, Apple Podcasts or wherever you like to listenListen to the program live on Saturdays at 9:00AM on ABC Radio Perth and ask your questions by calling in on 1300 222 720 or text 0437 922 720.
This week on the Red Dirt Agronomy podcast, the crew sits down with Dusti Gallagher, CEO of Heartland Plant Innovations, to explore how cutting-edge breeding tools are transforming wheat genetics. From her Oklahoma upbringing to her role in driving biotech advancement in Kansas, Dusti shares the story of how HPI is helping breeders produce better wheat—faster. Using double haploid technology, her team can deliver pure, stable genetic lines in just a year, dramatically reducing development timelines.Dusti also introduces us to HB4 wheat, the first biotech wheat trait deregulated in the U.S., boasting drought tolerance and herbicide resistance. With a strong focus on science-backed innovation and a respect for producers' concerns about biotech, Dusti and HPI are helping bridge the gap between advanced research and on-farm value. Whether you're a grower or just fascinated by crop science, this is one conversation you won't want to miss.Key TakeawaysDouble-haploid technology significantly reduces breeding time—often by half.HPI specializes in creating pure wheat lines using early-generation F1 seeds.The corn pollination method is used to initiate the double haploid process.This method ensures genetic consistency without genetic modification.Wheat breeding is catching up to crops like corn in the use of advanced biotech tools.HPI supports both public and private breeding programs across the U.S. and internationally.Speed breeding techniques and environmental controls enhance breeding efficiency.Dusti Gallagher has deep roots in ag policy and wheat industry development.HB4 wheat introduces herbicide resistance and drought tolerance through biotech.HPI is positioning itself to manage biotech traits safely and transparently.Timestamps00:00 – Welcome and High Plains Journal Live intro00:42 – Meet Dusti Gallagher, CEO of Heartland Plant Innovations03:02 – What is double haploid technology?06:20 – How HPI cuts wheat breeding timelines in half08:22 – Speed breeding, single seed descent, and environmental control10:14 – Who HPI works with and what crops they support12:38 – Genetic complexity of wheat and challenges in breeding14:26 – GMO vs. double haploid breeding – clearing up confusion16:48 – Collaborating with breeders like Brett Carver18:19 – Dusti's journey from OSU to HPI21:03 – Is hybrid wheat finally here?22:09 – HB4 wheat: The first deregulated biotech trait in U.S. wheat24:34 – What's next for biotech in wheat breeding RedDirtAgronomy.com
In this special episode of The Crop Science Podcast Show, celebrating National Corn Month, Dr. Seth Murray from Texas A&M University shares how high-throughput phenotyping and UAV-based data are transforming modern corn breeding. He explores the role of environmental interactions, what drone imagery is revealing about crop traits, and how phenomics is shaping the future of genetic improvement. Listen now on all major platforms!"We're starting to model corn height growth over time with UAV data, and it's more predictive of yield than just taking an end-of-the-season single measurement."Meet the guest: Dr. Seth Murray holds a Ph.D. in Plant Breeding and Genetics from Cornell University and a B.S. in Crop and Soil Sciences from Michigan State University. As Professor and Eugene Butler Endowed Chair at Texas A&M University, his work focuses on corn breeding, phenomics, and quantitative genetics to improve crop sustainability in challenging southern environments.Liked this one? Don't stop now — Here's what we think you'll love!What you will learn:(00:00) Highlight(00:53) Introduction(05:18) Drone-based phenotyping(06:53) Environmental-genetic interaction(10:29) Region-specific genetics(17:16) Technology in breeding(23:13) Future breeding outcomes(27:12) Final three questionsThe Crop Science Podcast Show is trusted and supported by the innovative companies:- S&W Seed Co.- KWS
In this episode of The Crop Science Podcast Show, Dener Lazzari, Hybrid Rye Product Manager at KWS Group, breaks down the agronomic and economic benefits of hybrid rye for U.S. growers. From yield stability to nitrogen efficiency, he shares key insights from field trials and market trends across various states. Explore how hybrid rye is shaping cropping decisions nationwide. Listen now on all major platforms!"We are seeing very good yield stability for hybrid rye across the United States. So it's a very stable crop, a very reliable crop."Meet the guest: Dener Lazzari holds a Bachelor's and a Master's in Agronomy and Plant Breeding from the State University of Maringá in Brazil. With global experience in genetics and agronomic research, he is currently the Hybrid Rye Product Manager at KWS Group. Lazzari focuses on aligning crop performance with market demands through data-driven variety testing and cross-regional collaboration.Liked this one? Don't stop now — Here's what we think you'll love!Dr. Becca Brattain: Hybrid Rye Benefits | Ep. 35Sally Jones-Diamond: Rye's yield potential | Ep. 46What you will learn:(00:00) Highlight(00:30) Introduction(07:12) Hybrid rye benefits(09:15) Seeding rate dynamics(10:52) Economic tradeoffs(12:28) Biomass comparison(14:30) Yield trends(21:48) Final three questionsThe Crop Science Podcast Show is trusted and supported by the innovative companies:- KWS- S&W Seed Co.
Text Agony Aunt Roz with your Cutflower Questions.In this episode, Roz chats with John and Annabel from Middleton Nurseries - a passionate, family-run business that has been thriving since 1975. Known for their deep love of salvias, John and Annabel share the story of their nursery, from humble beginnings to becoming salvia specialists. The conversation delves into the unique qualities of salvias as cut flowers, the intricate process of breeding new varieties, and the joys and hurdles of running a seasonal, weather-dependent business. They also explore the pride that comes from maintaining a multi-generational business and the importance of community support in the gardening world.Key Takeaways:Middleton Nurseries has been a family-run nursery since 1975.Salvias have become popular for their versatility and vibrant blooms.Breeding new salvia varieties requires time, experimentation, and dedication.Proper growing conditions include good drainage and timely pruning.Echinacea is another rising star in the nursery alongside salvias.Weather significantly impacts the success of seasonal nursery operations.Community engagement and loyal customers are vital for small businesses.The family takes immense pride in their horticultural legacy.
Thanks for tuning in to this Wednesday edition of RealAg Radio! Host Shaun Haney is joined by: Tyler McCann with the Canadian Agri-Food Policy Institute (CAPI) and Lauren Comin of Seeds Canada on the future of plant breeding funding (read the opinion column here); Derryn Shrosbree with 33seven Continuity Planning on valuing your farm is... Read More
#215: Missouri farmer Liz Graznak tells Linley about facing the season after the very recent funding cuts have left her operation, Happy Hollow Farm, without a quarter of its regular sales channels. Many organic farmers have found themselves in the same ill-timed situation this spring, having bought their seed and started many crops weeks ago, only to learn they will not be supplying local schools and institutions with their food.Liz Graznak founded Real Organic Project-certified Happy Hollow Farm in Columbia, Missouri in 2010 after earning her Master's Degree in Plant Breeding from Cornell University. Her farm has grown into a thriving 16-acre diversified operation with veggies, flowers and laying hens. Liz recently served on the National Organic Standards Board and was recognized as Organic Farmer of the Year at Marbleseed (MOSES) in 2021.To watch a video version of this podcast with access to the full transcript and links relevant to our conversation, please visit:https://realorganicproject.org/liz-graznak-surprise-25-percent-market-gone-215The Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/directoryWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000 Real Friends:https://www.realorganicproject.org/real-organic-friends/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/Are you an organic farmer looking to communicate the premium quality of your milk, meat, fruits, veggies, or CSA shares to shoppers? Through our no-cost, add-on certification to USDA certified-organic, Real Organic Project aims to bring organic back to its high-integrity roots, prioritizing healthy soil, humane treatment of animals, labor protections and a more regionally based agriculture for community well-being. The application deadline is coming up on Tuesday, April
Thanks for tuning in to this Wednesday edition of RealAg Radio! Host Shaun Haney is joined by: Brian Comeault with ICL to discuss the commodity markets; Kevin Serfas in a spotlight interview for KWS Seeds; Dean Roberts, chair of Sask Oilseeds on China's tariffs on canola; and, Hear a clip from a Limagrain podcast episode... Read More
In this episode of The Crop Science Podcast Show, Dr. Shelby Gruss, from Iowa State University, discusses strategies for improving forage management and boosting crop resiliency. Dr. Gruss highlights the role of intercropping systems, summer annuals, and diversified farming practices in enhancing productivity and sustainability. She also covers the challenges facing forage producers in the Midwest, including fall armyworm infestations and hail damage. Listen now on all major podcast platforms!"We developed a hybrid that eliminates dhurrin, ensuring safety during droughts or frosts."Meet the guest: Dr. Shelby Gruss is an Assistant Professor in Forage Extension at Iowa State University. Her research focuses on improving resiliency in agricultural systems through innovative forage management strategies. Dr. Gruss earned her Ph.D. in Plant Breeding and Genetics from Purdue University, where she studied forage sorghum and its genetic traits and has a strong background in forage science.What you will learn:(00:00) Highlight(00:52) Introduction(04:56) Managing forage toxicity(08:37) Genetic advances in hybrids(12:47) Benefits of intercropping(17:45) Addressing fall armyworm(21:48) Hail damage management(27:33) Final three questionsThe Crop Science Podcast Show is trusted and supported by the innovative companies:- KWS- CNH Reman
853: 853: Dianne Blazek on Insights on Plant Breeding.Understanding how plants get from seed to our gardens.In This Podcast: We interview Diane Blazek, the executive director of All America Selections and National Garden Bureau, about the process of plant innovation and how new plant varieties make their way into gardens. Diane explains the various stages a plant goes through—from breeding to distribution—highlighting the roles of breeders, brokers, and growers. They discuss different propagation methods, including seeds and vegetative cuttings, and the intricacies involved in each step. Diane also touches on the importance of flowering plants for pollination, how to stay informed about new varieties through the National Garden Bureau, and shares a bit of horticultural history connected to Victory Gardens. Lastly, Diane offers advice for gardeners to try new plants and visit local public gardens..Our Guest: Diane is the executive director of All America Selections and National Garden Bureau. She has been deeply and happily immersed in gardening from a very early age, from growing up on a small family farm in Missouri to her suburban lot in the Chicagoland area. She is passionate about everything green..Visit UrbanFarm.org/FIXXXXXXXXXXXXX for the show notes and links on this episode! Need a little bit of advice or just a feedback on your design for your yard or garden?The Urban Farm Team is offering consults over the phone or zoom. Get the benefits of a personalized garden and yard space analysis without the cost of trip charges. You can chat with Greg, Janis or Ray to get permaculture based feedback.Click HERE to learn more!Become an Urban Farm Patron and listen to more than 850 episodes of the Urban Farm Podcast without ads. Click HERE to learn more.*Disclosure: Some of the links in our podcast show notes and blog posts are affiliate links and if you go through them to make a purchase, we will earn a nominal commission at no cost to you. We offer links to items recommended by our podcast guests and guest writers as a service to our audience and these items are not selected because of the commission we receive from your purchases. We know the decision is yours, and whether you decide to buy something is completely up to you.
In this episode I interview Cartier Crops. He has been on the podcast once before, episode #74, where he talked all about plant breeding. We continue the conversation on breeding in this episode, focusing on creating feminized seeds.Support the show
In this episode I interview Skit P. He has been gardening for 10 years and is also a breeder. He talks all about how he does his breeding in this episode. Everything from the types of breeding he does, what he looks for in male and female plants, how he grows the plants when breeding, and more.Support the show
In this episode, plant scientist Robert Pyne talks about the difference between plant breeding and genetically modified organisms (GMOs). Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools at Modern Grower
Dr. Arti Singh, Associate Professor in Plant Breeding at Iowa State University, joins me to talk about her work on multiple apps that can help identify and recommend management on multiple plant stresses. We also discuss other AI applications in agriculture as well as where the future of this technology is heading.
In this episode I interview ZaZa from ZaZa Genetics. He was on the podcast once before back in 2021, episode #31 where he talked about breeding on an intermediate level. This time around we are going to continue the conversation. I have a whole bunch of good breeding questions for him, some submitted by listeners of the podcast. He talks about herms, back crossing, breeding autoflowers, and so much more. Wild Times: Wildlife EducationDiscover thrilling wildlife encounters, mysterious animals tales, and daring expeditions!Listen on: Apple Podcasts Spotify Rossifari Podcast - Zoos, Aquariums, and Animal ConservationThe Rossifari Podcast brings my love of zoos, aquariums, rescues, and rehab facilities...Listen on: Apple Podcasts SpotifySupport the Show.
It's become clear to farmers and home gardeners alike that climate change is affecting the gardening landscape, literally. The climate is warming, pests are moving into different regions, and there's a growing need for vegetable varieties that are resilient to the stresses of this new age.In the world of organic farming, the job of creating those new varieties falls to a plant breeder: someone who, often painstakingly, crosses plants until they create a new variety. Dr. Jim Myers, one of the most accomplished plant breeders in the country, has lots of experience with this.Myers created the Indigo Rose tomato, a strikingly purple variety with the same antioxidants as blueberries. He also created the green bean cultivar predominantly used by Oregon producers, and is debuting two new varieties of low-heat habanero peppers next month, dubbed “Mild Thing” and “Notta Hotta.”Myers joins Ira Flatow from Corvallis, Oregon, where he's a professor of agricultural science at Oregon State University. They discuss his decades-long career in plant breeding and what he sees as the biggest challenges for the plant breeders of the future. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.
Welcome to The KSL Greenhouse Show! Join hosts Maria Shilaos and Taun Beddes as they talk all things plants, tackle your toughest gardening questions, and offer tips that can help you maintain a beautiful yard. Listen every Saturday from 8am to 11am at 102.7 FM, 1160 AM, kslnewsradio.com, or on the KSL NewsRadio App. Follow us on Facebook and Instagram at @kslgreenhouse. Happy planting! #KSLGreenhouse Guest: Brian Lloyd with Olson’s Greenhouse 9:05 Feature: Plant breeding 9:20 What is the best way to grow asparagus? What is the best time to irrigate my trees? How often should I water my recently planted grass? Why do my pine trees have black spots? Is it okay to use 24D when overnight temperatures reach below 80 degrees? 9:35 Are there temperatures restrictions to when I spray round-up? What is the best way to keep earwigs out of my house? Is it a good time to put chelated iron on my plants? Do you need to dead-head knockout roses? What fertilizer should I use for my newly seeded lawn? Will pre-emergent in the Spring control foxtail? 9:50 Are Marigolds an effective pest-control plant? What is the fine-bladed grass invading my Kentucky Blue Grass? What are the best practices when using preen? Why are my tomato plants struggling?
In this episode of The Crop Science Podcast Show, Dr. Samuel Fernandes, assistant professor of agricultural statistics and quantitative genetics at the University of Arkansas, discusses the evolving field of plant breeding. Dr. Fernandes elaborates on the importance of quantitative genetics, machine learning, and data science integration in enhancing crop yields and stability. Listen now to gain expert knowledge and stay at the forefront of crop production advancements."The integration of statistical models and data science in plant breeding helps us develop stable cultivars across different environments."(00:00) Introduction (03:10) Multi-Omics in plant breeding(04:40) Importance of quantitative genetics(10:27) Bridging data and farm application(16:00) AI applications in crop science(24:18) Breakthroughs in plant breeding(29:00) Final three questionsMeet the guest: Dr. Samuel Fernandes is an Assistant Professor of Agricultural Statistics and Quantitative Genetics at the University of Arkansas. Specializing in quantitative genetics, plant breeding, and genomics, he has significant research experience from the University of Illinois Urbana-Champaign, focusing on genomic selection and GWAS in biomass sorghum. He holds a Ph.D. and a Master's in Genetics and Plant Breeding from the Federal University of Lavras and a Bachelor's in Agronomy from the University of Brasilia. Dr. Fernandes uses statistical models and data science to enhance crop yields.The Crop Science Podcast Show is trusted and supported by the innovative companies:- KWS- CNH RemanAre you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast
This is CC Pod - the Climate Capital Podcast. You are receiving this because you have subscribed to our Substack. If you'd like to manage your Climate Capital Substack subscription, click here. Disclaimer: For full disclosure, Avalo is a portfolio company at Climate Capital. Our guest host, Dimitry, is the co-founder and CEO of one of our portcos, Enduring Planet.CC Pod is not investment advice and is intended for informational and entertainment purposes only. You should do your own research and make your own independent decisions when considering any investment decision.Don't miss an episode from Climate Capital!Today on the CC Pod, Dimitry Gershenson talks with Mariano Alvarez, Co-founder & CSO of Avalo! Discover how Avalo's computational plant breeding platform is revolutionizing agriculture, reducing carbon impact, and enhancing sustainability.Avalo is a pioneering biotechnology company that stands out in the landscape of agricultural innovation. Focused on plant breeding, Avalo aims to enhance climate resilience and reduce agricultural inputs, addressing the pressing challenges posed by climate change. Mariano explains that Avalo takes a computational approach to plant breeding, using advanced machine learning models to predict and enhance desirable traits in plants.Mariano moved to Durham, North Carolina, for a postdoctoral position at Duke University, where he met his co-founder, Brendan, at a local brewery. With both having strong backgrounds in biology, their casual conversations over beers soon evolved into brainstorming sessions about the real-world applications of their research. This ultimately led to the decision to spin the technology out of Duke and start Avalo.Transitioning from academia to the startup world posed several challenges, but also opportunities. Mariano recalls how they began as a purely computational company but quickly realized the need to demonstrate their technology's practical effectiveness. This pivot was catalyzed by their participation in Indie Bio, where they learned to move fast and adapt to the startup environment.Mariano shares that one of the toughest hurdles was aligning their agricultural timelines with the fast-paced demands of building a startup. This required a strategic decision to avoid reinventing the wheel and instead leverage existing solutions wherever possible. This approach, supported by results-oriented investors, allowed them to focus on achieving tangible outcomes quickly.A significant part of Avalo's success is attributed to its strong company culture and mission. Mariano emphasizes that the culture and values instilled by the founders play a crucial role in shaping the company's development. The mission-driven approach not only aligns the team but also accelerates progress by fostering a sense of purpose and shared goals.Mariano's insights offer a valuable look into the complexities and rewards of building a mission-driven biotech company. Avalo's journey from a casual conversation to a promising startup underscores the power of innovation, strategic decision-making, and a strong organizational culture. As Avalo continues to make strides in agricultural technology, its impact on climate resilience and sustainability holds great promise.For those interested in learning more about Avalo or getting involved with Climate Capital's initiatives, visit their website at climatecapital.co.For more information, visit https://www.avalo.ai! Get full access to Climate Capital at climatecap.substack.com/subscribe
Welcome to another exciting episode of The Garden Question. Today, we're venturing into the captivating realm of plant breeding, a topic that's as fascinating as it is innovative.We all relish the joy of designing our own gardens, but have you ever dreamt of crafting your very own plants, tailored specifically for your garden? Well, buckle up because we're about to dive into this extraordinary world with an expert who's mastered the art of plant breeding.In this episode, I'm thrilled to introduce you to David Roberts, a trailblazer in the horticultural universe.David's journey is nothing short of inspiring.Armed with a master's degree in horticultural science from the prestigious North Carolina State University, he embarked on a path that led him to a profound passion for ornamental plant breeding.During his academic pursuits, he worked closely with esteemed mentors, Dr. Dennis Werner and Dr. Tom Ranney, honing his skills and nurturing his love for the art and science of plant breeding.Here's where the story takes an exciting turn: Bailey Nurseries, Inc. recognized David's exceptional talent and enthusiasm, welcoming him into their family in 2015.Since then, he's been the driving force behind Bailey Innovations, serving as the general manager and head plant breeder.Currently, as the Director of Plant Breeding for Bailey Innovations, David oversees the breeding direction and orchestrates plant trials right from their nursery in the Winterville, GA.Join us as we unravel the secrets behind the artistry of plant breeding, exploring David's experiences, insights, and the magic that happens at Bailey Innovations.Prepare to be inspired, because today, you're in for a treat. Get ready to witness the bloom of creativity right here episode 164 - Creating New Fun Plant Varieties: The Art and Science of Breeding – David Roberts. An encore presentation.In episode 164 of The Garden Question Podcast, host Craig McManus delves into the fascinating world of plant breeding with expert David Roberts. He discusses the process and goals of plant breeding, the balance between aesthetics and performance, and the importance of trends and innovation in the field. Listeners will learn about the journey of creating the Eclipse hydrangea, the role of happy accidents in plant breeding, and the potential future of gene-editing technologies like CRISPR. Roberts also discusses exciting new plant varieties and the history of Bailey Innovations, a leader in plant breeding. This episode is a must-listen for anyone interested in horticulture, from novice gardeners to seasoned experts.Time Line 00:00 Introduction to The Garden Question Podcast00:47 Exploring the World of Plant Breeding01:17 Meet David Roberts: A Plant Breeding Pioneer02:58 The Goals and Challenges of Plant Breeding03:39 Trends and Innovations in Plant Breeding05:56 The Science and Art of Plant Breeding09:30 Happy Accidents in Plant Breeding16:19 The Journey of Eclipse Hydrangea25:16 Bailey Innovations: A Legacy of Excellence29:30 Innovations in Hydrangea Breeding30:31 Exploring the Potential of Vitex33:07 Pollinators and Plant Breeding36:56 Focus on Native Plants38:01 Designing and Growing a Garden42:09 Personal Journey into Horticulture43:51 Influential Figures in Horticulture46:04 Lessons from Gardening Mistakes47:20 Global Production Practices49:22 Florist vs. Garden Hydrangeas52:43 Future Garden Vision53:21 Current Plant Obsession54:20 Connecting with David Roberts
“A practical method to improve the efficiency of pollination in maize breeding and genetics research” with Dr. Dylan Schoemaker Mismatched pollination times can make desirable genetic matches beyond the reach of practical plant breeders. Storing pollen is one solution, but limitations in cost and feasibility can make viable pollen storage tricky. This episode, Dr. Dylan Schoemaker shares his work developing cheaper, easier methods of pollen storage to extend shelf life, increase flexibility in breeding workflows, and bring those plant matches back within reach. Tune in to learn: · What issues make pollen preservation difficult · How long this method can extend pollen life · How clumping can affect pollen preservation · How plant breeders avoid cross-contamination If you would like more information about this topic, this episode's paper is available here: https://doi.org/10.1002/csc2.21049 This paper is always freely available. Contact us at podcast@sciencesocieties.org or on Twitter @FieldLabEarth if you have comments, questions, or suggestions for show topics, and if you want more content like this don't forget to subscribe. If you'd like to see old episodes or sign up for our newsletter, you can do so here: https://fieldlabearth.libsyn.com/. If you would like to reach out to Dylan, you can find him here: schoemaker@wisc.edu https://twitter.com/dyl_schoe98 https://www.linkedin.com/in/dylan-schoemaker-76a830119/ Resources CEU Quiz: https://web.sciencesocieties.org/Learning-Center/Courses/Course-Detail?productid=%7b1E8D214E-9513-EF11-9F89-000D3A5A2312%7d Transcripts: https://www.rev.com/transcript-editor/shared/ZsE2iAAUVlL5R4m1tT67VCNqGkmCkw6ykwwQKrDtiIdw956XK1tIc1gu81y9nDLY-W4TcDoaO82khrS9q13Hrpcf0XM?loadFrom=SharedLink Power Pollen: https://powerpollen.com/ Thank you to our volunteer Om Prakash Ghimire for help with the shownotes and other assets. Field, Lab, Earth is Copyrighted by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.
In this episode I interview Josh from Elite Cut Genetics. He is a plant breeder from the Chicagoland area and has been gardening since 2011. He has a ton of good knowledge on plant breeding and is big into taking an ethical approach. He talks all about how to be ethical when breeding and big mistakes that are often made.Support the Show.
In this episode we talk with Dusty and Nate about their project, The Experimental Farm Network. The project is both a platform to support open-source, collective plant breeding and other on farm experiments as well as a seed store, which focuses on unusual varieties and genepools suitable for further selection. We cover how they started the project, how it's going and some the many plants they are excited about. Follow them on Instagram, Facebook or check out their web page or seed store.
In this episode, plant scientist Nikolay Georgiev gives a brief rundown of how conventional plant breeding is done. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools at Modern Grower
In this episode, plant scientist Robert Pyne talks about the science that goes into plant breeding and creating GMO crops. Make farming easier with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools https://www.paperpot.co/
In this episode, plant scientist Dr. Robert Pyne sheds some light on the difference between plant breeding and genetically modified organisms (GMOs). Make farming easier with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools https://www.paperpot.co/
Partners: HVMN – You can find Ketone-IQ at https://hvmn.com/changeagents to save 30% on your first subscription. Brandon Schlautman is a scientist at “The Land Institute”, a Kentucky-based nonprofit dedicated to finding new sustainable solutions for growing the food we eat. He has a Bachelor of Science in Biology from Nebraska Wesleyan University a PhD in Plant Breeding and Plant Genetics from the University of Wisconsin-Madison. On this episode of Change Agents with Andy Stumpf, an IRONCLAD original, Brandon discusses the work he is doing to make farming more sustainable. You can learn more about Brandon and the work of The Land Institute Here: https://landinstitute.org/about-us/staff/brandon-schlautman/ CORRECTION: In the intro of this podcast, we say that The Land Institute is located in Kentucky. It is actually located in Kansas. We apologize for the error. Subscribe to the podcast: https://podcasts.apple.com/us/podcast/change-agents-with-andy-stumpf/id1677415740 Shop IRONCLAD Apparel: https://shop.thisisironclad.com/ Change Agents is an IRONCLAD original. Visit https://www.thisisironclad.com to learn more. Be sure to subscribe to @thisisironclad on YouTube and major social platforms. Follow us on Social - Instagram: https://www.instagram.com/thisisironclad Twitter: https://www.twitter.com/ThisIsIRONCLAD#changeagents #Andystumpf #ironclad
In this episode, plant scientist Robert Pyne compares traditional and modern plant breeding techniques. Make farming easier with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools https://www.paperpot.co/
Plant breeding may appear on the surface to be too complicated for the average home gardener to do, but anyone can breed hybrid and open-pollinated vegetables and flowers if they have the knowledge and patience for it and put in the effort. Joseph Tychonievich, a garden writer and plant breeder, joins me on the podcast to discuss the steps aspiring plant breeders need to know. Podcast Links for Show notes Download my free eBook 5 Steps to Your Best Garden Ever - the 5 most important steps anyone can do to have a thriving garden or landscape. It's what I still do today, without exception, to get incredible results, even in the most challenging conditions. Subscribe to the joegardener® email list to receive weekly updates about new podcast episodes, seasonal gardening tips, and online gardening course announcements. Check out The joegardener® Online Gardening Academy for our growing library of organic gardening courses. Follow joegardener® on Instagram, Facebook, Pinterest, and Twitter, and subscribe to The joegardenerTV YouTube channel.