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The International Union for Conservation of Nature keeps what it calls a Red List of species that are threatened with extinction due to habitat loss or exploitation such as overfishing. But a new study led by researchers at Oregon State University suggests another reason some wildlife might be at risk: climate change. The scientists analyzed nearly 71,000 wild animal species – from corals to reptiles, insects to mammals – assessed by the IUCN Red List and categorized them according to climate-related threats they face such as drought or temperature extremes. The researchers found that more than 3,500 animal species are threatened by climate change - especially invertebrates like spiders, corals and jellyfish. The study also warns that mass mortality events linked to climate change, such as the marine heat wave in the Pacific Ocean that killed off 4 million common murres a decade ago, will “greatly accelerate” with rising global temperatures. Joining us to discuss the study’s findings is co-author Jillian Gregg, a senior instructor at OSU’s College of Agricultural Sciences and the founder and CEO of Terrestrial Ecosystems Research Associates.
Discovering Grayslake: Unveiling the Stories and People That Make Our Town Unique
Honoring Sacrifice: Veterans Reflect on Their Service and the Meaning of Memorial Day. This poignant discussion on Memorial Day with two distinguished Vietnam War veterans, Vincent (U.S. Navy) and Steve (U.S. Air Force). They share their personal enlistment stories, experiences in Vietnam, and the profound significance of Memorial Day. Vincent and Steve reflect on the sacrifices of fallen comrades, the importance of educating younger generations about patriotism, and the camaraderie that helped them through tough times. The episode underscores the need to honor and remember those who served, particularly through community events like the Grayslake Memorial Day Parade. Honoring the Sacrifice: A Deep Dive into Memorial Day with Vietnam Veterans In this special episode of "Discovering Grayslake," we delve into the profound significance of Memorial Day through the eyes of two distinguished Vietnam War veterans, Vincent Mark Taranto and Steve MacInnis. Hosted by Speaker 1, this episode offers a heartfelt exploration of the personal experiences, reflections, and insights of these veterans, shedding light on the true meaning of Memorial Day. Understanding Memorial Day: More Than Just a Day Off The True Meaning of Memorial Day Speaker 1 opens the discussion by emphasizing that Memorial Day is not just a day for barbecues and leisure but a solemn occasion to honor those who made the ultimate sacrifice for our freedom. Vincent Mark Taranto (Speaker 2) underscores this by highlighting the importance of educating others about the distinction between Memorial Day and other patriotic holidays like Independence Day. He stresses that saying "Happy Memorial Day" misses the point, as the day is meant to honor those who are no longer with us. Personal Reflections on Service and Sacrifice Vincent shares his poignant experiences from his time in Vietnam, reflecting on the young lives lost during the war. He recalls the emotional weight of seeing caskets draped in flags and the impact of losing friends in combat. One particularly moving story involves his college roommate, Michael D. Oliver, a lance corporal in the Marine Corps, whose obituary he heard on the Armed Forces Radio. This moment prompted him to pay tribute to Michael during a visit to the Vietnam Veterans Memorial, capturing a powerful photograph pointing at Michael's name on the wall. Steve MacInnis (Speaker 3) adds to this by sharing his own experiences of returning home from Vietnam and the lack of support and understanding from society. He describes how he and other veterans were met with hostility and indifference, leading to feelings of isolation and frustration. The Journey to Enlistment: Different Paths, Same Destination Vincent's Story Vincent recounts his decision to enlist in the U.S. Navy after realizing he would likely be drafted. He chose the Navy based on the uniforms and enlisted on November 17, 1965, going active in January 1966. His journey took him to various locations, including the Philippines and Danang, where he worked with the Marines and experienced the intense atmosphere of a combat zone. Steve's Story Steve's path to enlistment was different. After a year at Oregon State University, he decided to enlist in the Air Force to avoid being drafted into the Army. Despite trying to avoid the physical exam, he ended up passing and joined the Air Force, eventually serving in Southeast Asia during the Vietnam War. His entry into Vietnam was marked by a sobering realization as he witnessed the return of bodies from the war, a stark reminder of the reality of combat. Camaraderie and Humor: Coping Mechanisms in Difficult Times Building Bonds Both veterans emphasize the importance of camaraderie in coping with the challenges of military service. Steve recalls playing softball after shifts and engaging in social activities to unwind and support each other. Vincent agrees, highlighting how they looked out for one another regardless of their backgrounds, forming strong bonds that helped them through tough times. Moments of Humor Humor also played a crucial role in maintaining morale. The veterans share anecdotes of light-hearted moments that provided much-needed relief from the stress of combat. These moments of levity were essential in fostering a sense of unity and resilience among the troops. Honoring the Fallen: Personal Tributes and Community Involvement Remembering Friends Both veterans share stories of specific individuals they honor on Memorial Day. Vincent remembers his close friend, James Edward Hays, a chopper pilot who lost his life in Vietnam. He recalls the profound honor of being a pallbearer at James's funeral. Steve reflects on the importance of remembering those who served bravely and the impact they had on their lives. Community Events The discussion highlights the significance of community events in honoring the fallen. The Grayslake Memorial Day Parade is mentioned as a key event that brings the community together to pay tribute to veterans. Zoe (Speaker 4) describes how the parade culminates in a ceremony at Memorial Park, where the names of local veterans who lost their lives are read aloud, serving as a poignant reminder of their sacrifices. Educating Future Generations: Instilling Patriotism and Respect The Role of Veterans Both Vincent and Steve emphasize the importance of educating younger generations about the values of patriotism and service. Vincent shares his experiences speaking to youth about the realities of military service, urging them to appreciate the sacrifices made by veterans throughout history. Steve highlights the need for veterans to share their stories to provide a more accurate understanding of what Memorial Day represents. Engaging the Community The veterans encourage listeners to participate in local events, such as parades and memorial services, to honor fallen soldiers. They also suggest simple acts of kindness, such as displaying flags and memorials in their yards, to remind the community of the sacrifices made by veterans. Conclusion: A Message of Hope and Resilience As the episode draws to a close, the host thanks the veterans for their service and encourages listeners to engage in acts of kindness, particularly towards veterans. He challenges everyone to show appreciation for those who have served, whether through a simple thank you or by participating in community events that honor their sacrifices. This episode of "Discovering Grayslake" serves as a powerful reminder of the importance of Memorial Day and the need to honor the sacrifices of veterans. Through their personal stories, Vincent and Steve shed light on the challenges faced by veterans and the need for society to recognize and support them. By educating future generations and participating in community events, we can ensure that the memories of fallen soldiers are kept alive and inspire pride in our nation.
As most beer enthusiasts know, hops play a vital role in the brewing process. The cone-shaped flowers impart distinct aromas that help distinguish, say, a pilsner from a pale ale. Oregon is one of only three states, along with Washington and Idaho, that commercially grows hops. Oregon and Washington are also the only two states that have their own USDA-supported breeding programs to develop new varieties of hops. But only Oregon can lay claim to the Strata hop, a variety that was bred at Oregon State University and released in 2018. Nearly all Strata hops today are being grown at just nine family farms in the Willamette Valley. But this quintessentially Oregon hop is about to get a lot more exposure thanks to Oregon Homegrown, a statewide beer collaboration launching on May 23. For two weeks, more than 20 Oregon breweries will showcase the flavor versatility of Strata to create an array of beers, from a Vienna lager to a hazy IPA to a fruited ale. Jeff Alworth is a journalist, author of several books on beer and the executive director of Celebrate Oregon Beer, a nonprofit he created last year that’s organizing the event. Gayle Goschie is a third-generation hop farmer and the co-owner of Goschie Farms in Silverton. They join us to share more details about Oregon Homegrown and what makes Strata hops so special.
In this episode of Dr. Alison Jane Martingano welcomes Dr. Regan Gurung and Dr. Georjeanna Wilson-Doenges to explore the emerging science of eco-spirituality, which examines how experiences in nature can become a gateway to a deeper well-being and connection in the world. Dr. Gurung, a professor at Oregon State University, has authored over 100 peer-reviewed articles and 15 books, and had previously served as Chair of the Psychology Department at UW-Green Bay. Dr. Wilson-Doenges, is a current UWGB psychology professor with expertise in environmental psychology and previous host of this podcast. The conversation dives into the psychology of awe, sacred spaces, and spiritual experiences which can shape how we connect. This episode also explores different activities that can be brought into the classroom to explore eco-spirituality. Virtual reality technology for environmental contact, and ways to navigate feeling out of control in an uncontrollable world are additional topics explored in this episode.
Christian Ararat, M.Sc., M.Eng. is a food safety professional with more than ten years of experience in food safety and quality. After earning a bachelor's degree in Food Science from Valley University in Colombia, he began his career in the bakery industry, where he implemented and enforced good manufacturing practices (GMPs) and prerequisite programs. After moving to Canada, Christian joined Natursource Inc., a Montreal-based food manufacturing company dedicated to producing healthy snacks. As head of the Quality Assurance department, Christian implemented the Global Food Safety Initiative (GFSI) SQF food safety system; helped the company to achieve claims such as gluten-free, non-GMO, and Halal; and maintained certifications such as Organic and Kosher. Christian has continued his education and pursued a master's degree in Food Safety and a master's degree in Quality Systems Engineering. Currently, he serves as the Director of Quality and Laboratory at Geloso Beverage Group, the first wine manufacturer in Québec, Canada. In this episode of Food Safety Matters, we speak with Christian [46:53] about: How variances in audit scores can cause issues for food safety professionals Things food and beverage companies should be paying close attention to on their audit results The importance of striving for continuous improvement over a specific audit score, and how this informs food safety culture How traceability is measured on audits and why food and beverage companies should still prioritize traceability, despite the recent 30-month extension of the U.S. Food and Drug Administration's (FDA's) Food Traceability Final Rule/FSMA 204 compliance date A $26-million budget cut coming to the Canadian Food Inspection Agency (CFIA) in 2026, and how it could affect CFIA's surveillance and enforcement work The differences between certified “Organic” criteria required by the U.S. Department of Agriculture (USDA) versus FDA's Foreign Supplier Verification program (FSVP), and how those differences affect organic food and beverage exporters to the U.S. Limitations imposed by FDA's evaluation protocols for FSVP-registered entities Potential applications of artificial intelligence (AI) that could bolster food safety efforts, as well as possible pitfalls that should be considered when looking to leverage AI for food safety. In this episode, we also interview Joseph Corby [24.26], the recipient of Food Safety Magazine's 2025 Distinguished Service Award, about his career in food safety and his advocacy for a nationally integrated food safety system. After receiving a degree in Environmental Health, Joseph Corby worked for the New York State Department of Agriculture and Markets for 38 years, beginning as a Food Inspector in 1970 and retiring in 2008 as the Director of the Division of Food Safety and Inspection. He then went on to become the Executive Director of the Association of Food and Drug Officials (AFDO), a role he held for ten years, and is now a Senior Advisor for AFDO. Joseph has served as an Instructor for the U.S. Food and Drug Administration (FDA), AFDO, the International Food Protection Training Institute (IFPTI), Louisiana State University, the National Environmental Health Association (NEHA), the University of Tennessee, and Oregon State University. He continues to be an outspoken advocate for the advancement of a nationally integrated food safety system and works with numerous groups and associations in support of this cause. News and Resources News USDA Withdraws Proposed Regulatory Framework for Salmonella in Poultry After Years of Development FDA Announces Plan to Phase Out Synthetic, Petroleum-Based Food Dyes From U.S. Food Supply Rumored FDA Budget Proposal Would Cut Funding, Move Routine Food Inspections to States FDA Reportedly Reinstating Some Fired Food Safety Scientists, Inspection Support Staff FDA Testing Finds Bottled Water Samples Do Not Exceed EPA Limits for PFAS in Drinking WaterResearchers Develop Nanocage-Based Filter That Removes 90 Percent of PFAS From Groundwater Resources “Is AI 'Food Safe?'” by Christian Ararat, M.Sc., M.Eng. for Food Safety MagazineJoseph Corby to be Honored with Food Safety Magazine's 2025 Distinguished Service Award Sponsored by: Hygiena We Want to Hear from You! Please send us your questions and suggestions to podcast@food-safety.com
video: https://youtu.be/tSc1HwpPRek In this episode of Destination Linux, we discuss the surge of interest in Linux due to PewDiePie's switch to Linux video. Recommendations for beginner-friendly distributions, along with practical tips on terminal commands and backup strategies as well as pitfalls to avoid. Then later we address the funding crisis facing the Open Source Lab at Oregon State University and urge listener support. Lastly, we highlight Pybricks, an open-source project using Lego to teach Python, emphasizing the significance of community-driven initiatives. We encourage newcomers to embrace their Linux journey and contribute to the community. Forum Discussion Thread (https://destinationlinux.net/forum) Download as MP3 (https://aphid.fireside.fm/d/1437767933/32f28071-0b08-4ea1-afcc-37af75bd83d6/aebca52a-84df-4a31-a1e2-cb9c0526eb21.mp3) Support the show by becoming a patron at tuxdigital.com/membership (https://tuxdigital.com/membership) or get some swag at tuxdigital.com/store (https://tuxdigital.com/store) Hosted by: Ryan (DasGeek) = dasgeek.net (https://dasgeek.net) Jill Bryant = jilllinuxgirl.com (https://jilllinuxgirl.com) Michael Tunnell = michaeltunnell.com (https://michaeltunnell.com) Chapters: 00:00 Intro 01:03 Community Feedback 09:14 Sandfly Security 11:45 Our Unsolicited Advice for New Users Linux Journey 14:57 The Best Distro for New Users 21:11 Try the Built-In Apps 22:39 What Not to Do When Switching to Linux 25:18 Arch: For When You Want to Learn the Hard Way 30:50 Backups: Do Them. Seriously. 37:28 Open Source Funding: OSL and the $ Question 47:08 Pybricks: Open Source LEGO Hacking Done Right 55:09 Support the Show 57:07 Outro 57:37 Post Show Links: Sandfly Security https://destinationlinux.net/sandfly (https://destinationlinux.net/sandfly) Send us feedback https://destinationlinux.net/comments (https://destinationlinux.net/comments) https://destinationlinux.net/forum (https://destinationlinux.net/forum) Videos Getting started with Linux: https://www.youtube.com/watch?v=WvR-6CVI-Mc (https://www.youtube.com/watch?v=WvR-6CVI-Mc) PewDiePie's video: https://www.youtube.com/watch?v=pVI_smLgTY0 (https://www.youtube.com/watch?v=pVI_smLgTY0) Michael's reaction to PewDiePie's video: https://www.youtube.com/watch?v=OflAHf5DKQ4 (https://www.youtube.com/watch?v=OflAHf5DKQ4) Open Source Funding: OSL and the $ Question https://www.howtogeek.com/open-source-project-funding-oregon-state-university/ (https://www.howtogeek.com/open-source-project-funding-oregon-state-university/) https://osuosl.org/blog/osl-future/ (https://osuosl.org/blog/osl-future/) https://osuosl.org/donate/ (https://osuosl.org/donate/) Pybricks https://pybricks.com/ (https://pybricks.com/) https://mozilla.github.io/standards-positions/#web-bluetooth (https://mozilla.github.io/standards-positions/#web-bluetooth) Support the show https://tuxdigital.com/membership (https://tuxdigital.com/membership) https://store.tuxdigital.com/ (https://store.tuxdigital.com/)
Nessa live conversei com Livia Padilha (@liviagopadilha) e Peter Ballerstedt (@grassbased).Lívia Padilha é doutora em economia comportamental pela Universidade de Adelaide (Austrália), consultora em comunicação, divulgadora científica e host do podcast Os Agronautas.Ela busca desmistificar a pecuária e a carne bovina, principalmente para os consumidores das áreas urbanas. Os infográficos que traduziu do livro “Sacred Cow”, lançado em português como “A carne nossa de cada dia”, auxiliam nessa missão. Recentemente, colaborou nesse lançamento, tanto com os infográficos traduzidos, quanto com a revisão técnica da tradução. Acredita que a agricultura regenerativa e o consumo de carne fazem parte da solução nutricional e ambiental.Peter Ballerstedt — também conhecido como “Don Pedro, o Sodfather dos Ruminati” — é um especialista em agricultura regenerativa e saúde metabólica com uma trajetória acadêmica sólida: bacharelado e mestrado pela Universidade da Geórgia e doutorado pela Universidade de Kentucky. Atuou como especialista em forragens na Oregon State University de 1986 a 1992 e, posteriormente, trabalhou na indústria de sementes forrageiras de 2011 até 2023.Membro ativo de diversas sociedades científicas nacionais e internacionais, Peter também participa de iniciativas globais relacionadas à produção agropecuária sustentável. Ele foi presidente da American Forage and Grassland Council, cargo que ocupou até recentemente.Sua jornada pessoal o levou a reavaliar os paradigmas sobre dieta e saúde humana — e o que descobriu diverge das diretrizes nutricionais tradicionais promovidas nas últimas décadas. Hoje, Peter é um defensor da pecuária de ruminantes e do papel essencial dos alimentos de origem animal na dieta humana.Seu trabalho busca criar pontes entre produtores, consumidores e pesquisadores de diferentes áreas do conhecimento, promovendo maior conscientização sobre saúde metabólica e sobre a importância dos ruminantes para a sustentabilidade social, econômica e ecológica.Peter já palestrou em diversos eventos nos Estados Unidos e no exterior. Muitas de suas apresentações estão disponíveis no YouTube. Ele vive no oeste do Oregon (noroeste dos EUA) com sua esposa Nancy e seus três cães: Conor, Noni e Iris.Peter pode ser encontrado em diversas plataformas online:https://www.facebook.com/GrassBasedHealth https://www.instagram.com/grassbased/?hl=en https://twitter.com/GrassBased https://www.linkedin.com/in/peterballerstedt/ https://herdmates.podbean.com/ http://grassbasedhealth.blogspot.com/ https://ruminati.substack.com/ https://www.youtube.com/channel/UC4c1YIbevsO_jfGQ4jIW3nw/videos
HEALTH NEWS · Eating avocados during pregnancy associated with lower food allergy risk in baby Six new studies point to red raspberry's potential anti-inflammatory properties · Better physical health probably follows religious and spiritual engagement, rather than vice versa · Tomato and fruit juice improve quality of life for kids with asthma · Discover how parsley helps to fight cancer · Eating ultra processed foods may speed up early signs of Parkinson's disease Eating avocados during pregnancy associated with lower food allergy risk in baby University of Eastern Finland, May 7, 2025 (Eurekalert) An observational study among 2,272 mother-child pairs in Finland found that infants had 44% lower odds of developing food allergies at 12 months if their mother consumed fresh avocado during pregnancy, after adjusting for other lifestyle, delivery, and maternal health factors. This is the first published study to link avocados in the maternal diet to a lower risk of infant food allergies—a growing public health concern that affects nearly one in 13 children, or roughly two in every classroom. Researchers analyzed data collected as part of the Kuopio Birth Cohort (KuBiCo). Participants who reported eating any avocado (>0 grams) in either trimester were defined as avocado consumers, and non-consumers were those who did not report consuming any avocado in either trimester. Infant allergic outcomes, including rhinitis, paroxysmal wheezing, eczema, and food allergy, were evaluated at 12-months of age. After adjusting for factors food allergy was found to be significantly higher in infants of non-avocado consumers (4.2%) versus avocado consumers (2.4%). Six new studies point to red raspberry's potential anti-inflammatory properties Various Universities, May 2, 2025 (Medical Xpress) Initial findings from six animal model studies reveal the potential effects of red raspberry consumption on cardiovascular disease risk reduction, maintaining normal blood glucose levels and liver function as well as potential anti-inflammatory effects related to bone health. Cardiovascular University of Michigan observed potential benefits of red raspberry intake on obesity-prone rats. Metabolic Syndrome Washington State University noted positive effects of red raspberry consumption on metabolic syndrome in male mice with diet-induced obesity. Oregon State University studied the effects of red raspberries in mice fed a high-fat, high-sugar Western diet. Diabetes Texas A&M University reported positive effects of red raspberry consumption on diabetes-related complications and heart disease in obese diabetic mice. Liver Function Oregon State University noted raspberry's capacity for ellagic acid quercetin to bind to the peroxisome proliferator-activated receptor-alpha (PPARa). Inflammation and Bone Health Texas Woman's University observed anti-inflammatory effect of polyphenols in red raspberries in the production of osteoclasts, the cells associated with the breakdown of bone. Better physical health probably follows religious and spiritual engagement, rather than vice versa University of Miami, May 7, 2025 (PLoS One) Better physical health probably follows religious and spiritual engagement, rather than vice versa, per six year longitudinal U.S. study aiming to tease out this relationship Religious and spiritual (R/S) engagement is generally associated with better health. However, it is not known which comes first between R/S engagement and health due to a lack of longitudinal studies. We examined this issue in a sample assessed six years apart. We examined the measurement invariance and reciprocal relationships of R/S engagement and self-rated physical health (SRH) at two timepoints (six years apart). We then assessed whether the strength of their relationships with each other differed. Our findings demonstrate that religious and spiritual engagement predicts better self-rated physical health six years later, whereas better SRH does not significantly predict future R/S engagement. Tomato and fruit juice improve quality of life for kids with asthma King Mongkut's Institute of Technology (Thailand), May 7, 2025 (News Medical) In a recent study published in the journal BMC Nutrition, researchers evaluated the effects of an antioxidant-rich diet on asthma outcomes in children. In the present study, researchers examined clinical outcomes, pulmonary function, and serum antioxidant levels in asthmatic children in Thailand. Participants were randomized to the intervention or control group. The control group received conventional usual care, whereas the intervention group received usual care and mixed fruit and tomato juices. Further, serum antioxidants (ascorbic acid, lycopene, and beta-carotene) were measured. In sum, the consumption of tomato and mixed-fruit juices for eight weeks improved asthma symptom control and quality of life in children. Serum beta-carotene increased within the intervention group, though this was not significantly different compared to controls. However, pulmonary function, ICS usage, and between-group antioxidant levels were unaffected by the intervention. Discover how parsley helps to fight cancer University of Missouri, April 25, 2025 (NaturalHealth365) Research published in Oncotarget detailed for the how apigenin in parsely slows and halts the production of the enzyme IKKa, which is behind the growth and progression of cancer. The scientists concluded that apigenin has a profound ability to slow cancer progression or stop it altogether. In addition to these results, combined apigenin with green tea successfully treats colon cancer and the University of Missouri researchers found apigenin was effective against breast cancer and killed as much as 86 percent of lung cancer cells. Parsley is an excellent source of carotenoids, which protect against cancer-causing cell damage. Additionally, it's considered a “chemoprotective” food due to its ability to protect healthy tissues in the body from the toxic effects of many cancer treatments or drugs. As a powerful anti-inflammatory and antioxidant properties – and its rich source of vitamins A, C, E, beta-carotene, chlorophyll, fiber, lutein, zeaxanthin, folate and cryptoxanthin. It's also packed with a higher concentration of vitamin K than kale. Eating ultra processed foods may speed up early signs of Parkinson's disease Fudan University (China), May 7, 2025 (Eurekalert) People who eat more ultra processed foods like cold breakfast cereal, cookies and hot dogs are more likely to have early signs of Parkinson's disease when compared to those who eat very few ultra processed foods. Researchers looked for signs of prodromal Parkinson's disease, which is the earliest stage, when neurodegeneration begins, but more characteristic symptoms of Parkinson's disease, like tremors, balance problems and slow movement, have not yet begun. These early symptoms can begin years or even decades before the typical symptoms start. The study included 42,853 people with an average age of 48 who did not have Parkinson's disease at the start of the study. They were followed up to 26 years. After adjusting for factorsg, researchers found that participants who ate 11 or more servings of ultra processed foods per day had a 2.5-fold higher likelihood of having three or more early signs of Parkinson's disease compared to those consuming fewer than three servings per day. When looking at individual early signs of Parkinson's disease, researchers also found that eating more ultra processed foods was tied to an increased risk for nearly all symptoms except constipation.
A federal education program known as TRIO is effectively zeroed out in President Trump’s proposed budget. It began as part of Lyndon Johnson's so-called War on Poverty in the 1960s. Today close to a million low income and disadvantaged students in the U.S. get help from these grants. Earlier this year, the Trump administration excluded students without legal status from being eligible for these programs. We'll hear what TRIO means for Oregonians from the executive director of Oregon TRIO Association, Matt Bisek, and Oregon State University student Brianna Eck.
Join us as we chat with Revive Ministries team member, Amanda Swick, about the power of prayer in revival, whether in our everyday lives or on a much larger scale. You'll hear inspiring stories of God working through the unlikeliest of people and be encouraged that God can work through your prayers, too. You'll be reminded of God's character and learn practical ways to revive your prayer life, or get started for the first time. Hosted by Summer Shore and Melissa Campbell, with special guest Amanda Swick. Music by Nathaniel Rodrigues A little about Amanda: Amanda Swick is a pastor's wife and a homeschooling mother to 4 handsome boys. She and her family live in Prineville, Oregon, and have been ministering with the Prineville Church of Christ for the past several years. Before that, they spent 10 years as college ministers at Oregon State University. During those years, as she dealt with the ups and downs of campus ministry, caring for a sick child, and the general chaos of life, Amanda found her passion for prayer. Through prayer, God sustained her and brought peace that was beyond understanding (Phil 4:7). Now she is on a mission to share the joys of prayer with others! Related Resources: Your Prayers Have Power article by Amanda Swick Fresh Wind Fresh Fire book by Jim Cymbala Free Prayer App Learn more about Revive Ministries Donate: Help Get Biblical Resources to Women Worldwide Connect with us on Instagram or Facebook
From acidic excrement that eats through bridge coating to nesting near roadways causing accidents, cormorants have been known to create some problems for humans here in Oregon. But for more than a decade now, researchers at Oregon State University have been using these diving birds to better understand oceans in Oregon and around the world. As recently featured in Audubon Magazine, by strapping sensors to birds, researchers are able to chart and understand data around underwater terrains, temperatures and more. Rachael Orben is an assistant professor at OSU’s Department of Fisheries, Wildlife and Conservation. Jim Lerczak is the associate dean for research and a professor at OSU’s College of Earth Ocean and Atmospheric Sciences. They both join us to share more on what we’ve been able to learn from cormorants.
Emilia and Rori chat with Dr. Dawn Wright, Chief Scientist of Esri and former faculty at Oregon State University, about her incredible journey in marine geology. Dr. Wright shares her experiences growing up under the influence of an ambitious mother, her challenges and milestones in academia, and her groundbreaking research adventures. Her stories encapsulate her dive into the Challenger Deep, overcoming academic obstacles, and exemplary mentorship. Dr. Wright also discusses self-care and balancing personal and professional ambitions.EPISODE CHAPTERS:00:26 Meet Dr. Dawn Wright: Marine Geologist Extraordinaire01:52 Dr. Wright's Early Life and Influences05:19 Adventures in Hawai'i and Early Ocean Fascination09:47 Transition to Maryland and Academic Pursuits12:33 College Choices and Mentorship14:29 Graduate Studies and Challenges17:26 Entering the Field of Oceanography18:42 Switching Advisors and Finding Mentors21:50 Completing the Thesis Against the Odds24:38 Becoming a Marine Technician28:18 Exploring the Deep Sea32:38 Reflections and Career AdviceCREDITS: This episode is produced and edited by Maribel Quezada Smith. Sound Engineering, Keagan Stromberg. Production Coordinator, Marissa Alcantar. The hosts of Science Wise are Emilia Huerta-Sanchez and Rori Rohlfs. This is a Diferente Creative production.
Salvador Herrera is an assistant professor of Latinx Literature and Cultural Production in the Department of English at the University of Oregon. He discusses his work exploring transborder aesthetics providing Tanya Aguiñiga's "Metabolizing the Border" project as an example. He also talks about the classes he teaches and the value of UO's pursuit of becoming a Hispanic-serving Institution. Research Notes: Devin Grammon and Sergio Loza talk about their recently published book "Aquí se habla: Centering the Local and Personal in Spanish Language Education" co-edited with Adam Schwartz and Dalia Magaña. Devin is an assistant professor of Spanish Sociolinguistics. Sergio is an assistant professor of Spanish Linguistics and the director of the Spanish Heritage Language Program. Both are in the Department of Romance Languages at the University of Oregon. They will participate in a book release talk on Wednesday, May 21, 2025 at 4 p.m. in the Centro Cultural César Chávez at Oregon State University. Dalia Magaña's book: https://ohiostatepress.org/books/titles/9780814214817.html Adam Schwartz's: book: https://www.multilingual-matters.com/page/detail/?k=9781800416901 Article by Devin Grammon: https://escholarship.org/uc/item/6sd7h1ts
Jonathan reviews the OrangePI RV2, Windows runs Arch btw, and Nvidia is deprecating CUDA for some old video cards. PewDiePie made a Linux video, Proton 10 enters Beta, and OSU's Open Source Labs has a funding crunch. For command line tips, Ken starts a series on the pw-cli, Jeff has some ricing tips with eww, and Jonathan talks about Open Source character recognition with ocrmypdf and pdftotext. You can find the show notes at https://bit.ly/3GxPRbY and enjoy! Host: Jonathan Bennett Co-Hosts: Ken McDonald and Jeff Massie Download or subscribe to Untitled Linux Show at https://twit.tv/shows/untitled-linux-show Want access to the ad-free video and exclusive features? Become a member of Club TWiT today! https://twit.tv/clubtwit Club TWiT members can discuss this episode and leave feedback in the Club TWiT Discord.
video: https://youtu.be/PtP_jOlAIHE Comment on the TWIL Forum (https://thisweekinlinux.com/forum) This week in Linux, we have a lot of cool stuff to talk about. First, we're going to talk about the future of KDE Plasma. Then we're going to go into the future of OpenSUSE because Leap 16 beta has been released and the final version will be coming out this year. Then we'll also have a new version of Mozilla Firefox. And also we have some interesting news from the Oregon State University because there's some potential risk of closure of their Open Source Lab, which would be a shame. And then we're also going to talk about Redis because they're back in the news this week because they want to redo with Open Source. All of this and more on This Week in Linux, the weekly news show that keeps you up to date with what's going on in the Linux and Open Source world. Now let's jump right into Your Source for Linux GNews. Download as MP3 (https://aphid.fireside.fm/d/1437767933/2389be04-5c79-485e-b1ca-3a5b2cebb006/7cb90299-be53-43c6-90d5-019ad4489590.mp3) Support the Show Become a Patron = tuxdigital.com/membership (https://tuxdigital.com/membership) Store = tuxdigital.com/store (https://tuxdigital.com/store) Chapters: 00:00 Intro 00:52 Future of KDE Plasma: LTS, Telementry, & more 07:45 openSUSE Leap 16 Beta Released 13:49 Trinity Desktop R14.1.4 Released 17:17 Sandfly Security, agentless Linux security 19:15 Mozilla Firefox 138 Released 27:09 OSU Open Source Lab At Risk Of Closure 31:46 Redis wants a Redo with Open Source 37:28 Red Hat Summit 2025 39:47 Support the show Links: Future of KDE Plasma: LTS, Telementry, & more https://pointieststick.com/2025/05/01/notes-from-the-graz-plasma-sprint/ (https://pointieststick.com/2025/05/01/notes-from-the-graz-plasma-sprint/) openSUSE Leap 16 Beta Released https://news.opensuse.org/2025/04/30/leap-16-enters-beta/ (https://news.opensuse.org/2025/04/30/leap-16-enters-beta/) https://news.opensuse.org/2025/05/02/tw-monthly-update-april/ (https://news.opensuse.org/2025/05/02/tw-monthly-update-april/) Trinity Desktop R14.1.4 Released https://www.trinitydesktop.org/ (https://www.trinitydesktop.org/) https://www.trinitydesktop.org/newsentry.php?entry=2025.04.27 (https://www.trinitydesktop.org/newsentry.php?entry=2025.04.27) Sandfly Security, agentless Linux security https://thisweekinlinux.com/sandfly (https://thisweekinlinux.com/sandfly) https://destinationlinux.net/409 (https://destinationlinux.net/409) Mozilla Firefox 138 Released https://www.mozilla.org/en-US/firefox/138.0/releasenotes/ (https://www.mozilla.org/en-US/firefox/138.0/releasenotes/) https://blog.mozilla.org/en/firefox/tab-groups-community/ (https://blog.mozilla.org/en/firefox/tab-groups-community/) https://www.howtogeek.com/235670/organize-manage-your-firefox-tabs-like-a-pro-with-the-tab-groups-add-on/ (https://www.howtogeek.com/235670/organize-manage-your-firefox-tabs-like-a-pro-with-the-tab-groups-add-on/) OSU Open Source Lab At Risk Of Closure https://osuosl.org/blog/osl-future/ (https://osuosl.org/blog/osl-future/) Redis wants a Redo with Open Source https://redis.io/blog/agplv3/ (https://redis.io/blog/agplv3/) https://antirez.com/news/151 (https://antirez.com/news/151) https://youtu.be/r67MRruNhow (https://youtu.be/r67MRruNhow) Red Hat Summit 2025 https://www.redhat.com/en/summit (https://www.redhat.com/en/summit) https://www.redhat.com/en/blog/red-hat-summit-ansiblefest-2025-ansible-sessions-you-dont-want-miss (https://www.redhat.com/en/blog/red-hat-summit-ansiblefest-2025-ansible-sessions-you-dont-want-miss) Support the show https://tuxdigital.com/membership (https://tuxdigital.com/membership) https://store.tuxdigital.com/ (https://store.tuxdigital.com/)
Fires, hurricanes, floods—animals are also victims of recent unprecedented natural disasters. Diana Hulet, an environmental writer and animal photojournalist, shares her experience documenting the destruction of the recent LA fires and its impact on animals. She witnessed distressed wildlife, people risking their lives to protect animals, and participated in animal rescues. Diana and Hope discuss the climate crisis and how all these recent “un-natural” disasters are fueled by human actions. Diana also shares her personal contemplative practice, which helps her navigate the difficult subject matter she encounters in her work.Diana Hulet is a Pacific Northwest and Colorado-based environmental writer, animal photojournalist, and yoga teacher with over three decades of experience in yoga philosophy and contemplative traditions. After establishing her own Yoga studio and leading trainings and retreats internationally, Diana pivoted her attention and received a Bachelor of Science degree at Oregon State University in 2017, focusing on environmental ethics, ecology, and climate change. Diana's growing concern for the well-being of animals prompted her to pick up a camera and begin documenting the details of their lives. Her ongoing project, What if We Saw Them, encourages reflection on our relationship with animals in various contexts, advocating for compassion as a catalyst for systemic change. She is a contributor to two animal photojournalist nonprofits We Animals and Sanctuary Doc, where she also serves as the Board Vice President. Resources:Diana Hulet WebsiteSanctuary Doc What If We Saw Them ProjectSupport this podcast:Hope for the Animals PodcastCompassionate Living
In this episode of 'In the Woods' from Oregon State University's Extension Service, host Lauren Grand discusses redwoods and giant sequoias with forestry experts Dan Stark, Norma Kline, Alicia Christiansen, and Stephen Fitzgerald. The episode dives into the growing interest in planting these iconic trees in Oregon, despite their native ranges being primarily in California. The conversation touches on the environmental factors influencing tree growth, potential benefits and challenges, concerns about pests and diseases, and the possible impacts on local ecosystems. The experts also provide insights into the management practices, regulatory considerations, and economic potential of these species in Oregon. Additionally, the episode highlights a new publication available through OSU Extension that offers detailed guidance on growing these trees in the region.00:00 Redwoods and Giant Sequoias00:32 Introduction to the Episode01:33 Meet the Experts02:37 Personal Redwood Stories05:58 Redwoods and Sequoias in Oregon08:56 Environmental Factors for Growth14:45 Pests and Diseases17:50 Impact on Local Ecosystems21:19 Where to Get Redwood and Sequoia Seedlings23:47 Managing Redwood and Sequoia Trees26:31 Regulations for Planting Redwood and Giant Sequoia27:39 Forest Practice Act and Reforestation Requirements29:05 Tax Implications for Planting Non-Native Species30:26 Cost Share Programs and Planting Considerations31:41 Urban Planting Considerations for Redwoods33:09 Ecological Implications of Planting Redwoods and Sequoias33:21 Wood Properties and Market Potential41:34 Favorite Trees and Field Essentials45:51 Recommended Resources and Final Thoughts
In this episode of the Innovating Together Podcast, host Bridget Burns sits down with Steve Wuhs and Claire Creighton from Oregon State University to review a transformational story of change. How do you drive institutional change in a way that's people-centered, ambitious, and built to last; especially in a complex, decentralized university? Oregon State has cracked the code.Steve and Claire share their journey of developing a student success architecture that's not just a slogan but a fully embedded, action-oriented strategy. They explain how they moved beyond reports gathering dust on shelves to build a collaborative framework that spans leadership teams, engages advisors, and ensures that every student, not just a select few, has the support to thrive.You'll learn about their strategic plan, “Every Student Graduates,” why building consensus and community matters more than top-down mandates, and how they created structures to sustain progress even through presidential transitions. Expect practical insights on:Designing effective leadership teams at the college levelDemocratizing data access to fuel real-time decisionsFixing broken task force modelsTurning decentralization from a barrier into an assetKeeping the human element at the heart of student success work"We didn't just want a metric. We wanted a mindset: every student who starts here should have what they need to finish."Learn more about the UIA by visiting:WebsiteLinkedInTwitterYouTubeFacebookThis week's episode is sponsored by Mainstay, a student retention and engagement tool where you can increase student and staff engagement with the only platform consistently proven to boost engagement, retention, and wellbeing. To learn more about Mainstay, click Mainstay.
Angelica Iobbi is the Sensory Manager at Lactalis USA. She holds a PhD in Food Science and Technology from Oregon State University, where she specialized in wine sensory and flavor chemistry. Since January 2023, Angelica has been leading the sensory department at Lactalis USA, bringing her expertise in sensory evaluation, consumer research, and linking sensory and chemistry data to the forefront. Outside of her professional life, Angelica enjoys drinking wine, going for long walks, and practicing pilates. Angelica Iobbi on LinkedIn: https://www.linkedin.com/in/angelica-iobbi/ To learn more about Aigora, please visit www.aigora.com
Today's episode is one I'm especially excited to share with you. Whether you're an Executive Function expert or you're just starting out learning about these essential life skills, you'll want to listen because we have not one but *two* Executive Function leaders featured.First up, I'm so happy to have been joined once again by the OG of Executive Function awareness, Ellen Galinsky, who sat down with me on Focus Forward in March of 2024 when her book, The Breakthrough Years, came out. Ellen is the President of the Families and Work Institute and the elected President of the Work and Family Researchers Network (WFRN). She also serves as senior research advisor to AASA, the School Superintendent Organization. Previously, she was the Chief Science Officer at the Bezos Family Foundation and faculty at Bank Street College. Her research has focused on the impact of work-life on families, child and adolescent development, youth voice, child-care, parent-professional relationship, and parental development. Ellen's work has contributed deeply to how we understand children's learning and development - and how we, as adults, can nurture it. Our second Executive Function leader is Dr. Megan McClelland, an internationally recognized expert on school readiness and self-regulation in very young children. She is the Katherine E. Smith Professor of Human Development and Family Sciences at Oregon State University, where she also directs the Hallie E. Ford Center for Healthy Children and Families. Megan's research focuses on optimizing children's development, especially as it relates to children's self-regulation, early learning, and school success. Her recent work has examined links between self-regulation and long-term outcomes from early childhood to adulthood and intervention efforts to improve these skills in young children. She is currently involved with multiple national and international projects to develop measures of self-regulation and improve school success in young children. Megan is also the co-author of Stop, Think, Act, a book all about how we as educators and parents can help our kids strengthen their EF skills through play.Today, you'll hear us talk about why executive function skills matter and how we can help kids strengthen them through everyday activities - Megan and Ellen help parents and educators see that we learn when we play! Whether you're a parent, educator, or just someone who cares about kids' success in the long run, this episode is full of insights you won't want to miss.I hope you enjoy listening! Here are the show notes from the episode: Learn More About Ellen GalinskyEllen Galinsky's Websitewww.ellengalinsky.comThe Breakthrough Yearshttps://ellengalinsky.com/the-breakthrough-years/Mind in the Makinghttps://www.mindinthemaking.org/Families and Work Institutehttps://www.familiesandwork.org/Learn More About Megan McClelland, PhD.https://health.oregonstate.edu/directory/megan-mcclellandStop, Think, Act by Megan McClelland and Shauna Tomineyhttps://www.amazon.com/Stop-Think-Act-Integrating-Self-Regulation/dp/0415745233Executive Function ResourcesVroomwww.vroom.orgInstitute for Education Sciences: "Preparing Young Children for School" - A research-based guide with specific tips and activities for educators.https://ies.ed.gov/ncee/wwc/practiceguide/30Focus Forward Ep 23: Parenting for Success: How to Nurture Executive Function Development in Early Childhoodhttps://www.beyondbooksmart.com/podcast?wchannelid=y1lzulxlcs&wmediaid=rgbq6nrrvfFocus Forward Ep 26: Navigating Stress, Parenting, and the Brain: A Conversation with Dr. Alison Royhttps://www.beyondbooksmart.com/podcast?wchannelid=y1lzulxlcs&wmediaid=oygnbqkqqq
Greg has focused his career on the development of new methods, techniques, and services for consumer product innovations. His deep experience in the application of consumer behavior to product innovation has garnered industry attention and awards, with work featured in Harvard Business Review, The LA Times, ESOMAR World, and other industry publications. Greg has pioneered cue signals research, an approach where identifying product cues which motivate specific behaviors helps develop successful new products and brands. At InsightsNow, he is responsible for the growth of new business initiatives. Greg holds a master's degree in food science and technology from Oregon State University. Greg Stucky on LinkedIn: https://www.linkedin.com/in/greg-stucky InsightsNow Website: https://insightsnow.com To learn more about Aigora, please visit www.aigora.com
This interview is with Ken Brown. In this interview, Ken shares about his career as an extension agent of Oregon State University and how he eventually found himself helping the winemakers of Oregon.Ken talks about his early life and growing up in Oregon. He shares about joining the Navy for 5 years and then his time spent at Oregon State University. He goes on to talk about his different jobs and how he stumbled into helping the early icons of the Oregon wine industry. Ken goes on to share about his involvement regarding Phylloxera and fruit set. He also dives into his travels to New Zealand where he shared some Oregon wine. Later in the interview, Ken talks about his family and what he is proudest of.This interview was conducted by Rich Schmidt on March 31, 2025 at the Chemeketa Community College Eola Campus in west Salem.
Shaun Clark is the CEO and Co-founder of HighLevel, an all-in-one marketing and CRM platform designed to help agencies and businesses streamline their operations. Before establishing HighLevel in 2018, he founded InvoiceSherpa, a platform focused on automating accounts receivable and invoice payments. Shaun's entrepreneurial journey is underpinned by his education in Computer Science at Oregon State University and participation in Stanford University's Innovation and Entrepreneurship Program. Under his leadership, HighLevel has experienced significant growth and was named a finalist for the Entrepreneur Of The Year 2024 Southwest Award by Ernst & Young. In this episode… Growing a software company is hard enough — but building a community of loyal users, minimizing churn, and scaling support simultaneously? That's the challenge facing many SaaS founders as they move from startup to sustainable success. So, how do you turn one-time users into long-term advocates while keeping your team and customers happy? Shaun Clark, a seasoned SaaS entrepreneur, shares how he overcame early failures selling directly to small businesses by shifting focus to the agencies that serve them. He emphasizes solving the nurture gap in marketing with automation and prioritizing customer experience through real-time Zoom support. He explains how leaning into white-labeling, building a transparent feature voting system, and investing in an affiliate program helped create a community-driven ecosystem where clients became evangelists. Shaun's approach underscores the power of listening deeply, building with user feedback, and scaling with heart. In this episode of the Inspired Insider Podcast, Dr. Jeremy Weisz interviews Shaun Clark, Co-founder and CEO of HighLevel, about building a customer-focused SaaS powerhouse. Shaun shares how a failed go-to-market strategy led to a breakthrough with agencies. He also discusses co-founder dynamics, the SaaSpreneur movement, and using community feedback to guide product development.
Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump is throwing all of his DOJ lawyers under the bus after two brutal court rulings where one ruling involved a finding a probable cause of criminal contempt.Then, on the rest of the menu, an international student at Oregon State University has filed a lawsuit against the Trump administration after it revoked his legal status; Idaho gave families $50M for private schools and scrapped $30M used for public education to do it; and, anti-vaxxers with close ties to RFK, Jr are falsely claiming that the deadly measles outbreak in Texas is caused by a “bioweapon.”After the break, we move to the Chef's Table where the strange sell-off in the dollar raises the specter of investors losing trust in the US under Trump; and, the European Central Bank cut interest rates for the seventh time as global trade tensions escalate.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams "The Restaurant at the End of the Universe"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.
An interview with Anne Adler, CEO of Oregon Business Academy and Shivan Bosco, a senior at Newberg High School about the work OBA does preparing students for college, career, and life success and about Business Week this summer at Oregon State University.
The Trump administration is pushing for more logging on public land, pledging to boost America’s domestic supply of wood products and increase wildfire resilience. In March, the President issued an executive order directing federal agencies to begin finding ways to expand timber production by 25% over the next few years. Last week, Agriculture Secretary Brooke Rollins sent a memo establishing an “emergency situation determination” covering more than 112 million national forest acres. That includes five national forests in Washington state. Rollins identified these acres as having either high wildfire risk or declining forest health – allowing timber harvesting to be fast-tracked through environmental regulations. The USDA boasted the memo would “increase timber outputs, simplify permitting, remove National Environmental Policy Act processes” and “reduce implementation and contracting burdens.” Big picture, more than half of the land managed by the U.S. Forest Service is now opening for logging. Soundside spoke with Kristen Boyles from Earthjustice Northwest, Travis Joseph with the American Forest Resource Council, and Tom DeLuca from Oregon State University's College of Forestry to get their thoughts on the recent changes to federal forest management. Guests: Kristen Boyles, managing attorney for Earthjustice Northwest, a non-profit environmental law organization. Travis Joseph, president of the American Forest Resource Council, a trade association representing those who work with public timber in the Western United States. Thomas DeLuca, dean of the College of Forestry at Oregon State University. Related links: Trump proposed cutting the Northwest’s national forests. So what happens next? | The Seattle Times National forests face less protections, more logging, Trump admin says Thank you to the supporters of KUOW, you help make this show possible! If you want to help out, go to kuow.org/donate/soundsidenotes Soundside is a production of KUOW in Seattle, a proud member of the NPR Network.See omnystudio.com/listener for privacy information.
Students at the University of Oregon are calling for university administrators to take more action to protect international students amid an immigration crackdown on college campuses across the country. At least four international students at UO have had their visas revoked, along with 13 at Oregon State University and two at Portland State. At a rally on UO’s campus last week, students demanded that the university not comply with Immigration and Customs Enforcement, notify students of ICE activity on campus and allow students whose visas have been revoked to remain enrolled, among other things. Jess Fisher is a steering committee member for the UO Young Democratic Socialists of America, which organized the rally. She joins us with more details on student demands and how ICE actions are changing the mood on campus.
WOW is all iI have to say about this one. Such a cool talk with Master Distiller Caitlin, She is a beast for the Clear Creek brand. We talked all things from Brix to fixin tractors. Amazing time, and amazing spirits. Check them out at Clearcreekdistillery.com. or Hrdspirits.com.And don't for get our sponsorsFor the last time this year Texaswhiskeyfestival.comBadmotivatorbarrels.com/shop/?aff=3https://www.instagram.com/zsmithwhiskeyandmixology?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==Patreon.com/the_whiskeyshamanour StoryRooted in Oregon since 1934, Hood River Distillers began by making fruit wines and brandies from the apples and pears that were going to waste as excess production from the valley's abundant harvests. Located along the Columbia River with majestic Mt. Hood as its backdrop, Hood River Distillers has been at its current bottling facility in Hood River since 1969. The company has expanded the plant for storage and made production line upgrades several times throughout the years. Although our core distribution began in the Pacific Northwest, we are currently producing close to one million cases per year, and distributing our products nationwide.HOOD RIVER DISTILLERS NAMES CAITLIN BARTLEMAY MASTER DISTILLERHood River Distillers, celebrating its 90th anniversary as the Pacific Northwest's largest and oldest distillery, is proud to announce the promotion of Caitlin Bartlemay to Master Distiller.Bartlemay joined Clear Creek Distillery in 2010 as a logistics coordinator and worked her way through the ranks to distiller. In 2014, Clear Creek was acquired by Hood River Distillers, joining the two oldest operating distilleries in Oregon, and returning Hood River Distillers to its original roots of creating fruit brandies. Bartlemay was named Head Distiller in 2021 and now oversees production of some twenty different distillates including McCarthy's Oregon Single Malt, the 1st American Single Malt; the award-winning Timberline Vodka; and the renowned Clear Creek brandies and eaux de vie.Bartlemay grew up as a hard-working wheat rancher in Eastern Oregon. Her father started a winery when she was in middle school, and she became fascinated by the science of fermentation. She studied Food Science and Technology at Oregon State University earning her bachelor's degree in 2010. During her last semester of college, Bartlemay sent letters to every distillery across the Pacific Northwest (at that time there were only 12) inquiring about job opportunities. Steve McCarthy, owner of Clear Creek Distillery, never told her to stop calling, so she didn't. She started work there the week after graduation.“Caitlin's vigilant commitment to excellence in every facet of her job is one of the qualities that has made her such an exceptional member of our team,” said David Ballew, President and CEO, Hood River Distillers. “Her passion for quality and craftsmanship is evident in each product that she touches. It's only fitting that as we celebrate our 90th anniversary, we recognize Caitlin for her leadership in helping Hood River Distillers and its brands continue their heritage of quality in the Pacific Northwest.”“It has been a thrill to be a part of the Clear Creek/Hood River Distillers team and to have had the opportunity to share so many wonderful brands with our customers,” said Bartlemay. “The history of distillation at both Clear Creek Distillery and Hood River Distillers is one that combines pioneering personalities, exceptional products, and phenomenal teamwork. Whether we are continuing the legacy of the first American Single Malt, bottling spirits distilled from the bounty of the Pacific Northwest or creating new custom flavors to celebrate innovation in the whiskey category, I'm proud to lead this next generation of distillers.”
This episode features an interview with Dr. Ashley Joyce Holmes. Dr. Holmes is Associate Vice Provost for Teaching and Learning at Oregon State University, where she leads the Center for Teaching and Learning in supporting effective, innovative, and scholarly teaching that engages students in meaningful learning experiences. She has published books, articles, and chapters in writing studies. One of those books is 2023's Learning on Location, which was also the focus of Dr. Holmes' keynote at the 2024 Peck Research on Writing Symposium, an annual event hosted at Middle Tennessee State University. This interview was recorded during her visit for that symposium. In adding to Learning on Location, Dr. Holmes discusses her coedited collection Learning from the Mess and a 2022 Composition Forum article "Multiple Forms of Representation: Using Maps to Triangulate Students' Tacit Writing Knowledge." This episode includes a clip from Chad Crouch's "Space." Episode Transcript
In this episode, Cherise is joined by returning guest Vladimir Pajkic, Partner from ZGF Architects, a firm with multiple offices across North America and over 750 staff. They discuss the Jen-Hsun Huang and Lori Mills Huang Collaborative Innovation Complex (HCIC) at Oregon State University.You can see the project here as you listen along.At the north edge of Oregon State University's historic campus, a new landmark for innovation is taking shape. The Jen-Hsun Huang and Lori Mills Huang Collaborative Innovation Complex is a 143,000-square-foot facility designed to transform how OSU approaches science, research, and collaboration. The building is also making history as the first all-mass-timber experimental laboratory in the U.S. that meets a demanding 2000 MIPS vibration criterion.If you enjoy this episode, visit arcat.com/podcast for more. If you're a frequent listener of Detailed, you might enjoy similar content at Gābl Media. Mentioned in this episode:ARCATemy
We hear from Lincoln Best and August Jackson from Oregon State University this week about an initiative to inventory the bees of National Wildlife Refuges in Region 1 by Master Melittologist volunteers. Link to year 1 report: https://ir.library.oregonstate.edu/concern/technical_reports/xd07h2826
What if humans aren't actually from Earth? Sounds wild, right? Some scientists and theorists believe we may have originated somewhere else—maybe even another planet! From the idea that we came here on comets to theories about ancient aliens planting life, there are plenty of mind-blowing possibilities. Some say our bodies aren't well-adapted to Earth's conditions, like back pain and sunburns, as if we were designed for a different world. Whether it's Mars, another galaxy, or even a simulation, these theories will definitely make you question everything. Ready to explore the possibilities and rethink where we really came from? Credit: CC BY-SA 2.0 https://creativecommons.org/licenses/... Martian meteorite: by Jon Taylor, https://commons.wikimedia.org/wiki/Fi..., https://flic.kr/p/ahEwkA meteorite, martian basalt: by Vahe Martirosyan, https://commons.wikimedia.org/wiki/Fi..., https://flic.kr/p/2fwtkCP APSCL: by Oregon State University, https://commons.wikimedia.org/wiki/Fi..., https://flic.kr/p/2jzHhhp CC BY 4.0 https://creativecommons.org/licenses/... plumes on Europa: by ESA/Hubble, NASA, and G. Bacon (STScI), https://commons.wikimedia.org/wiki/Fi... Arabidopsis thaliana: by Alena Kravchenko, https://commons.wikimedia.org/wiki/Fi... MarsMeteorite: by NASA, https://commons.wikimedia.org/wiki/Fi... AncientLake: by NASA/JPL-Caltech/MSSS, https://commons.wikimedia.org/wiki/Fi..., https://photojournal.jpl.nasa.gov/cat... Ocean on Europa's Surface: by NASA/JPL-Caltech, https://commons.wikimedia.org/wiki/Fi..., https://www.nasa.gov/image-article/ta... Enceladus: by NASA/JPL-Caltech,, https://commons.wikimedia.org/wiki/Fi..., https://photojournal.jpl.nasa.gov/cat... SLMILLER: by NASA, https://commons.wikimedia.org/wiki/Fi... Moonwalks in the Desert: by NASA, https://images.nasa.gov/details/Pract... DNA RNA-ZH: by Sponk, CC BY-SA 3.0 https://creativecommons.org/licenses/..., CC BY-SA 2.5 https://creativecommons.org/licenses/..., CC BY-SA 2.0 https://creativecommons.org/licenses/..., CC BY-SA 1.0 https://creativecommons.org/licenses/..., https://commons.wikimedia.org/wiki/Fi... Animation is created by Bright Side. ---------------------------------------------------------------------------------------- Music from TheSoul Sound: https://thesoul-sound.com/ Check our Bright Side podcast on Spotify and leave a positive review! https://open.spotify.com/show/0hUkPxD... Subscribe to Bright Side: https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook: / brightside Instagram: / brightside.official TikTok: https://www.tiktok.com/@brightside.of... Stock materials (photos, footages and other): https://www.depositphotos.com https://www.shutterstock.com https://www.eastnews.ru ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me Learn more about your ad choices. Visit megaphone.fm/adchoices
Dr. Ron Beatson is the retired hop breeder who built a storied career at Plant & Food Research developing some of the most popular New Zealand hop varieties today, and Dr. Tom Shellhammer is the Oregon State University professor whose research into hop oils, hop terroir, hop-growing techniques, and more have made an indelible impact on the Pacific Northwest hop industry. Shellhammer is currently on a four-month sabbatical in New Zealand, studying the similarities and differences between U.S. and New Zealand hop practices, and presented at both the NZ Hops (https://nzhops.co.nz) Harfest event (with Dr. Ron Beatson) and on his own at the Freestyle Hops (https://www.freestylehops.com) Hāpi Symposium (https://hapi.co.nz). In this episode, we brought the two together to discuss: the hierarchy of impacts from genetics through terroir and agronomics differences in hops within a farm or area versus differences between areas the genesis of onion and garlic notes in hop aromas and flavors sources of inconsistency in a hop variety harvesting dynamics of Nelson Sauvin cover crops in hop fields to promote soil health multiple archetypes for hop varieties the source of “diesel” and “dank” notes in hops and the crossovers with cannabis thiol and terpene interactions in aroma formation over individual oil content impact from lack of disease in New Zealand hop fields soil and localized environmental impacts on New Zealand hop cultivation And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): G&D Chillers Elite 290 Micro-series line utilizes a natural refrigerant, features a more compact design with variable speed fans, and offers near-zero global warming potential. The future of sustainable refrigeration is here! Learn more about G&D's Elite 290 line and visit GDCHILLERS.COM. Berkeley Yeast (https://berkeleyyeast.com). Berkeley Yeast bioengineers ordinary strains and make them extraordinary—enhancing the flavors you want and eliminating the ones you don't. Visit berkeleyyeast.com to learn more and start brewing with science on your side. Old Orchard (https://www.oldorchard.com/brewer): As breweries expand beyond beer into other segments like mocktails and CBD beverages, Old Orchard is here to help. Whether trending flavor additions or nostalgic favorites, the next best thing is around the corner at Old Orchard. More information and free samples are waiting at oldorchard.com/brewer (https://www.oldorchard.com/brewer) Indie Hops (https://indiehops.com) Taste the modern flavors of Indie Hops at CBC, this year in Indianapolis. Join Indie in Indy for 14 incredible collab beers. Check out the full CBC beer lineup at www.indiehops.com and plan to stop by their booth #3122. Ss Brewtech (https://www.ssbrewtech.com) Featuring a laser-welded cooling jacket for efficient and precise temperature control, an innovative silicone racking arm, and a carbonation stone that allows you to carbonate right in the fermenter, Unitank 2.0 is engineered to help you get the most out of your fermentations! Visit Ss Brewtech.com (https://www.ssbrewtech.com) to learn more! Isuzu Trucks (https://www.isuzucv.com) Whether you are looking for a self-distribution solution or one to deliver supplies, there is an Isuzu truck that will fit your needs. Go to isuzucv.com (https://www.isuzucv.com) to check out their impressive lineup or visit an Isuzu dealer today to find out why now, more than ever, Isuzu trucks are the trucks you trust for the work you do! Cytiva (https://info.cytivalifesciences.com/sample-request-brewing.html) Protecting your beer's highest quality is crucial to maintain its unique taste and prevent spoilage organisms, and microbiological testing plays a vital role in this process. Cytiva offers a comprehensive portfolio of laboratory filtration products designed for both lab and production-floor use. Brewery Workshop (https://breweryworkshop.com) If you're launching a brewery or acquiring an existing one, consider our brewery workshop and new brewery accelerator, September 14 through 17th in Fort Collins, Colorado. Visit breweryworkshop.com for more information and to secure your spot.
Dennis James Sweeney is the author of How to Submit: Getting Your Writing Published with Literary Magazines and Small Presses (New World Library, February 2025, Paperback). He has an MFA from Oregon State University and a PhD from the University of Denver. Originally from Cincinnati, he lives in Amherst, Massachusetts, where he teaches Creative Writing at Amherst College.
Lindsay is joined by author Nicole Von Germeten to discuss her book, “Violent Delights, Violent Ends: Sex, Race, and Honor in Colonial Cartagena de Indias.” How did women fulfill their needs and desires in the seventeenth century? This book takes readers into the witches' sabbaths and spell-casting of Cartagena de Indias, a vibrant Caribbean port city. Women from Africa, Spain, Portugal and indigenous women from Colombia bought and sold love magic potions and remedies as they tried to find lovers and husbands. They risked the dangers of violent men and cruel inquisitors to satisfy their need for love ... and money. Trained as a historian of Spain and its global empire at the University of California, Berkeley, Nicole von Germeten's research has taken her to dozens of archives and libraries on three continents. Her first two books investigated African populations and their social and religious organizations. More recently, she has written five books about the history of crime and policing in Colombia and Mexico. We discuss her book “Violent Delights, Violent Ends: Sex, Race, and Honor in Colonial Cartagena de Indias.” Violence and desire intertwine as readers take a trip to the 1600s and learn how women found love and satisfied their desires in a tropical port city. Nicole is an associate dean in the College of Liberal Arts at Oregon State University, and has written extensively on the history of crime, violence, gender, and sexuality in Latin America. You can learn about the other books on her website, or purchase them on Amazon. Become a member on Buy Me A Coffee for as little as $1/month to support the show. You can write to us at: Ye Olde Crime Podcast, PO Box 341, Wyoming, MN 55092. Join the conversation over at the Cultiv8 Discord and join the Olde Crimers Cubby to chat with us and other listeners of the show. Leave us a rating and review on Apple Podcasts, Podchaser, Spotify, Podcast Addict, Audible, or Goodpods! Don't forget to follow us on Twitter, Instagram, Threads, Facebook, TikTok, and YouTube. Learn more about your ad choices. Visit megaphone.fm/adchoices
The Native American Graves Protection and Repatriation Act, or NAGPRA, requires museums, universities and other institutions that receive federal funding to return Native American ancestral remains and cultural items to their original tribes. Though the law passed nearly 35 years ago, many institutions have failed to fulfill its requirements. Oregon State University recently opened a new facility designed to advance its NAGPRA obligations. The two buildings house a records room, a laboratory and a space to consult with tribal members as they move through the repatriation process. The new buildings are also better equipped than the old facility to store cultural items and remains of tribal ancestors awaiting return. Dawn Marie Alapisco is the director of the NAGPRA Office within OSU’s Office of Institutional Diversity. She joins us to share more about the new facility and how institutions should be approaching their NAGPRA requirements.
Deb Bryant discusses her career journey and the significant role of open source software in public policy, particularly in the US and Europe. She highlights her work with the Open Source Initiative, Oregon State University, and Red Hat, emphasizing the importance of open source in government operations and cybersecurity. Deb also addresses the challenges and evolution of open source policies, the critical need for sustainability in open source projects, and her current focus on AI's impact on the ecosystem. She concludes by advocating for harmonized international regulations and human-centered AI approaches. 00:00 Introduction 00:44 Government and Open Source Software 01:38 Experiences in the Private Sector 02:14 Open Source in Public Policy 04:31 Cybersecurity and Open Source 07:42 Sustainability in Open Source 15:05 Future of Open Source and AI 18:53 Conclusion and Final Thoughts Guest: Deb Bryant, Director, US Policy and Founder, Open Policy Alliance Open Source Initiative Throughout her career, Deborah has lent her voice to supporting open source projects and developers, building bridges between academia, industry, non-profits, and government along the way. Today she provides guidance to open source foundations seeking to support public policy development in open technology domains. She has worked in emerging technology and has been an advocate of free and open source software and the community that makes it so since the 1990s. Deborah is board director emeritus at the Open Source Initiative (OSI); serves on the DemocracyLab board; serves on the advisory boards of Open Source Elections Technology Foundation and the OASIS Open Project, and as an advisor to the Brandeis University Open Technology Management program. She also represents OSI as a member of the Digital Public Goods Alliance. For eight years prior to her reentry into the nonprofit world, she led one of the world's largest open source program offices (OSPO) at Red Hat where her global team was responsible for the company's strategy and stewardship in open source software communities. While at Red Hat she served on the Eclipse Foundation board for two years. Deborah's published academic research includes the Use of Open Source in Cybersecurity in the Energy Industry and Collaborative Models for Creating Software in the Public Sector.
In this episode of Two Bees in a Podcast, released on March 12th, 2025, Dr. Jamie Ellis and Amy Vu welcome back Dr. Andony Melathopoulos—Associate Professor of Pollinator Health Extension in the Department of Horticulture at Oregon State University in Corvallis, Oregon—about updates on his lab and projects he's working on. This episode concludes with a Q&A segment. Check out our website: www.ufhoneybee.com, for additional resources from today's episode.
Oregon has invested millions in workforce development across the state. But a program aimed at helping workers and businesses along the coast will be ending soon. Northwest Oregon Works serves Benton, Clatsop, Columbia, Lincoln and Tillamook counties. The nonprofit has supported the state’s maritime industry and has funded projects for organizations including Newport Fishermen’s Wives, Oregon State University and the Oregon Coast Visitors Association. OoNee Sea Urchin Ranch also received funding to train divers and aquaculture interns. The ranch aims to sustainably harvest sea urchin in the state. It collects urchins and feeds them on land. It processes uni, the organ found in sea urchins that’s considered a culinary delicacy, in Newport. We learn more about the future of the maritime industry in Oregon from OoNee Sea Urchin Ranch CEO Aaron Huang and Len Tumbarello, the Maritime Program Coordinator for Northwest Oregon Works.
What if you could get the buzz without the booze? That's the promise of Nowadays, a THC drinks brand whose growth has been off the charts. Co-founded by Justin Tidwell in 2023, Nowadays has already hit an estimated $15 million in revenue, and Justin says it's on track to double that in 2025. The brand started with a simple but radical idea: a THC-infused spirit that mimics vodka or tequila, giving people the ability to mix their own THC cocktails at home. Now, they're in 5,000 retail doors across 25 states, partnering with top alcohol distributors to bring THC drinks into bars, liquor stores, and even hotels.In this episode, we get into the nitty-gritty of how Nowadays went from a viral TikTok hit to a full-blown beverage powerhouse. Justin shares his playbook for launching a category-defining brand, scaling through social media without paid influencers, and tackling the unique challenges of building a THC drinks business in a world designed for alcohol.We discuss:- From zero to $1 million in 90 days: How a single TikTok post turned Nowadays into an overnight success.- Cracking the THC spirits market: The formula behind their best-selling 750-ml bottled spirit and its tiered dosing system (2 mg, 5 mg, and 10 mg THC).- Retail expansion: The strategy behind Nowadays' 400% growth in retail doors and why partnering with alcohol distributors is a game-changer.- Social media without paid influencers? Why Nowadays bets on organic content and lets consumers drive the conversation.- Funding and profitability: How they raised capital after proving demand and built a high-growth, profitable business at the same time.- The future of THC beverages: Justin's vision for making THC drinks as common as beer and wine in bars, restaurants, and liquor stores.Last Call:Don't miss our next episode, dropping on March 12.A recent study from Oregon State University and researchers in New Zealand found that some consumers actually like the taste of smoke tainted wines. As you might expect, we have opinions about this! Listen in as we debate.For the latest updates, follow us:Business of Drinks:LinkedInInstagram @bizofdrinksErica Duecy, co-host: Erica Duecy is founder and co-host of Business of Drinks and one of the drinks industry's most accomplished digital and content strategists. She runs the consultancy and advisory arm of Business of Drinks and has built publishing and marketing programs for Drizly, VinePair, SevenFifty, and other hospitality and drinks tech companies.LinkedInInstagram @ericaduecyScott Rosenbaum, co-host: Scott Rosenbaum is co-host of Business of Drinks and a veteran strategist and analyst with deep experience building drinks portfolios. He currently serves as Head of Search at Distill Ventures. He was formerly the Vice President of T. Edward Wines & Spirits, a New York-based importer and distributor.LinkedInCaroline Lamb, contributor: Caroline is a producer and on-air contributor at Business of Drinks and a key account sales and marketing specialist at AHD Vintners, a Michigan-based importer and distributor.LinkedInInstagram @borkalineSPONSOR: SWIG Partners is exclusively offering $100 off their supplier-distributor matchmaking fee when you mention the Business of Drinks podcast, or inquire via this link: https://www.swigpartners.com/businessofdrinksIf you enjoyed today's conversation, follow Business of Drinks wherever you're listening, and don't forget to rate and review us. Your support helps us reach new listeners passionate about the drinks industry. Thank you!
Scientists at Oregon State University and Oregon Health and Science University have teamed up to find new ways to treat endometriosis, ovarian cancer and other health conditions using nanoparticles and magnetic fields. Joining us to tell us more about this fascinating research are OPB science reporter Jes Burns, who is also the host and producer behind the “All Science. No Fiction.” video series, and OPB cinematographer and editor Brooke Herbert. This episode was recorded with a live audience at the Tomorrow Theater in Portland. You can see the video about the medical applications of magnetic nanoparticles here. For more Evergreen episodes and to share your voice with us, visit our showpage. Follow OPB on Instagram, host Jenn Chávez and Oregon Field Guide. You can sign up for OPB’s newsletters to get what you need in your inbox regularly. Don’t forget to check out our many podcasts, which can be found on any of your favorite podcast apps: Hush Timber Wars Season 2: Salmon Wars Politics Now Think Out Loud And many more! Check out our full show list here.
Honored to be joined by Doug Kiersey again as we jump into Doug provides insights on current valuation trends, interest rates, and market dynamics. He notes that although interest rates have stabilized around 4.25%, the spread between industrial cap rates and treasury yields remains narrow, compelling investors to rely on rent growth rather than appreciation for returns. Doug anticipates moderate rent growth in 2025, driven by constrained supply due to significantly reduced development activity. We also cover challenges in the industrial sector, including overbuilt big-box warehouses in certain markets and potential pressures on vacancy rates. Doug emphasizes investing in high-quality, infill assets with sustainable competitive advantages. They also explore challenges such as power capacity constraints, the rise of automation, and political opposition to industrial developments.About Doug:Douglas A. Kiersey, Jr., is CEO and President of Dermody and oversees all of the company's operations and strategic initiatives including capital formation, acquisition, development, and investment management activities. He is a member of the Dermody Properties Advisory Board and chairs the company's Executive and Investment Committees. Since Mr. Kiersey joined the company in 2011, Dermody has developed and acquired industrial logistics assets with an aggregate value in excess of $10 billion.Mr. Kiersey has more than 35 years of experience in logistics properties in major U.S. markets. Prior to joining Dermody, he spent 17 years at Prologis in various senior roles. Prior to joining Prologis, Mr. Kiersey worked at Cushman & Wakefield for 11 years.Mr. Kiersey earned his Bachelor of Science degree in business administration from Oregon State University, and an M.B.A. from the J.L. Kellogg Graduate School of Management at Northwestern University where he is an occasional guest lecturer and a member of the Kellogg Real Estate Advisory Council. He is also a member of the Urban Land Institute (ULI) and the Society of Industrial and Office Realtors (SIOR). Among other distinctions, Mr. Kiersey was elected Captain of the Palisades Elementary School Safety Patrol where he learned early lessons in risk management.Dermody website: https://dermody.com/News!Dermody Properties—a diversified private equity investment management company focused exclusively on the national logistics real estate sector—is pleased to announce it has adopted a concise new name, Dermody. The streamlined name better reflects how the company is commonly recognized in the industry, and positions Dermody for continued growth, expansion and innovation.--
On this episode of Cattle Chat we have another amazing guest, Dr. Juliana Ranches, who is an Assistant Professor at Oregon State University. She talks to us about virtual fencing and how it works. Then, Dr. Pendell asks the hosts some questions about the Cattle Inventory report. Finally Dr. Ranches discusses her research on the… Continue reading Virtual Fencing, Cattle Inventory, Smoke
Send us a textHuman beings have been breeding and cross-breeding plants for thousands of years. We have done this to increase yield, taste, growth rate and in modern times shelf life in grocery stores. With the discovery of the gene editing tool, CRISPR, plant breeding has risen to a whole new level; a level that has the potential to end world hunger, respond to the negative impacts of climate change, and even make it easier to eat black berries.Dr. Tom Adams co-founded gene editing company Pairwise and serves as Chief Executive Officer. Tom has over 25 years of leadership experience heading up biotechnology for global companies, serving most recently as Vice President of Global Biotechnology at Monsanto where he led the team developing a broad range of innovative products. Tom wanted to realize the possibilities of CRISPR and gene editing in plants, and co-founded Pairwise to realize this potential in a mission-based environment. Formerly a faculty member at Texas A&M University, Tom holds a PhD in microbiology and plant science from Michigan State University and a BS in botany and plant pathology from Oregon State University. Tom is a long-time distance runner and often competes in local events.https:/natureandsciencepodcast.com
This week's show is with Richard Nikoley. Richard was born and raised in Reno, Nevada, the son of a German immigrant. He attended a private, church-run high school before moving on to Tennessee Temple University in Chattanooga for his first year of college. He later transferred to Oregon State University, where he graduated in 1984 with a Bachelor of Science in Business Administration, along with minors in mathematics/computer science and naval science. During his time at OSU, he was a member of the NROTC unit and was commissioned as a Surface Warfare Officer (SWO) in the U.S. Navy upon graduation. Richard's naval career began with eight months of training in San Diego, California, followed by a deployment to Yokosuka, Japan. There, he served on the USS REEVES (CG-24) from 1984 to 1987 in various roles, including Assistant Missiles Officer, First Lieutenant, and Electrical Officer. He then joined the U.S. SEVENTH FLEET aboard the USS BLUE RIDGE (LCC-19) from 1988 to 1989, managing a substantial fuel budget as Assistant Fleet Scheduling Officer and Assistant Logistics Officer. After five years in Japan, Richard moved to Monterey, California, to study French at the Defense Language Institute. This led to an exchange officer position with the French Navy from 1989 to 1992, where he served as Navigator on the FNS COLBERT (C 611) and FNS DUQUESNE (D 603). He left the Navy in 1992 and returned to the San Francisco Bay Area. In 1993, Richard founded a company that grew significantly over a 20-year period. Although he was married for much of that time, since 2019, he and his former spouse have maintained a friendly relationship while pursuing separate lifestyles. Since January 2020, Richard has been living in Thailand as an unintended expat. Initially planning to be digital and nomadic, he decided to settle more permanently due to the COVID-19 pandemic. During this time, he built a house in a rural province and wrote extensively about COVID-19, masks, lockdowns, and global drug trials - earning recognition for his insights. Currently, Richard manages multiple income streams while engaging in various creative pursuits. He writes, makes videos, takes long walks, swims and snorkels in the tropical ocean, rides a motorcycle without a helmet, and enjoys cooking and eating exquisite food. A self-proclaimed gym junkie and honorary "Bro," Richard is known for his clever and well-crafted writing. In this show, Richard and Lian explore the intersections of artificial intelligence, truth, and human evolution. They discuss Julian Jaynes' theory of the bicameral mind, the rapid development of AI, and the deeper question of what it means to be conscious. Richard shares how his skepticism about AI turned into curiosity. He describes AI as a logic machine - highly intelligent but without awareness or intrinsic values. They examine whether AI's ability to process vast amounts of information makes it an unlikely yet powerful force for truth. Together, they reflect on AI's role in democratising knowledge and the philosophical implications of intelligence without consciousness. Could AI push humanity toward greater awareness, or does it merely highlight our limitations? As technology continues to evolve, this episode challenges listeners to consider: what does it mean to be truly intelligent, and what does it take to be conscious? We'd love to know what YOU think about this week's show. Let's carry on the conversation… please leave a comment wherever you are listening or in any of our other spaces to engage. What you'll learn from this episode: AI operates as a logic machine, not a conscious entity. While AI can simulate human intelligence, it lacks self-awareness, emotions, and personal values. However, its ability to analyze information might make it one of the most effective truth-seeking tools we've ever created. Intelligence and consciousness do not always go hand in hand. Drawing from Julian Jaynes' theory, Richard and Lian discuss how past civilisations perhaps functioned without the kind of self-awareness we assume is universal. AI, like early humans, can operate with intelligence but without a conscious inner world. AI could redefine human potential rather than replace it. As AI automates tasks and challenges traditional roles, it may not eliminate jobs so much as shift human focus toward creativity, philosophy, and problem-solving. Rather than competing with AI, humans may need to expand their own awareness. Resources and stuff spoken about: Richard's Free The Animal blog Richard's book: Paleo Perfection: How to Lose Weight and Feel Great Richard's PDF downloads Richard on social: Facebook and X Join UNIO, the Academy of Sacred Union. This is for the old souls in this new world… Discover your kin & unite with your soul's calling to truly live your myth. Be Mythical Join our mailing list for soul stirring goodness: https://www.bemythical.com/moonly Discover your kin & unite with your soul's calling to truly live your myth: https://www.bemythical.com/unio Go Deeper: https://www.bemythical.com/godeeper Follow us: Facebook Instagram TikTok YouTube Thank you for listening! There's a fresh episode released each week here and on most podcast platforms - and video too on YouTube. If you subscribe then you'll get each new episode delivered to your device every week automagically. (that way you'll never miss a show).
In this episode of the 'In the Woods' podcast, hosted by Jacob Putney from the Oregon State University's Forestry and Natural Resources Extension Program, fire specialist and assistant professor of practice Micah Schmidt shares his expertise. Schmidt details the intricate process of selecting sample sites, collecting tree ring samples, and analyzing them to understand past forest conditions and fire histories. The episode explores how this research informs current forest management and how fire has shaped forests over centuries.
In this episode of Two Bees in a Podcast, released on February 26th, 2025, Dr. Jamie Ellis and Amy Vu welcome Dr. Dewey Caron—a retired Professor and the current content and communications specialist that oversees the Oregon Master Beekeeper Program in the Department of Horticulture with Oregon State University—about Citizen Scientist and The BeeMD. This episode concludes with a Q&A segment. Check out our website: www.ufhoneybee.com, for additional resources from today's episode.
In the first Trends from the Trenches episode of 2025, host Stan Gloss and Dirk Petersen, Director of Supercomputing Center at Oregon State University, talk about the state and role of HPCs in a world that's focused on AI. Petersen offers his thoughts and insights on working with AI teams, how to converge the traditional HPC user with the AI user, the “Wild West” of AI infrastructure and computing power, and how AI is driving a renaissance in scientific computing and high-performance computing. He also shares a preview of what he will be discussing as a speaker at Bio-IT World Conference & Expo 2025. Links from this episode: Bio-IT World BioTeam Bio-IT World Europe Oregon State University Trends from the Trenches boiler: Bio-IT World's Trends from the Trenches podcast delivers your insider's look at the science, technology, and executive trends driving the life sciences through conversations with industry leaders. BioTeam co-founder Stan Gloss brings years of industry experience in science, data, and technology to conversations exploring what is driving data and discovery, and what's coming next.
This is part two of our series on the Forest Service's major proposed changes to the Northwest Forest Plan. As most of our listeners know, the 30 year old Northwest Forest Plan provides critical protections to over 24 million acres of public land in Oregon, Washington, and California.The Forest Service has proposed sweeping changes to the Plan through their recently released Draft Environmental Impact Statement, or DEIS, and public comment is open until March 17th. The DEIS would, among other things, give them wide latitude to drastically increase industrial scale logging, including in Mature and Old Growth forests.In part one of this series, we explored one most important, and also complex, aspects of the proposed changes - meaningful Tribal inclusion. I highly recommend you listen to that episode if you haven't yet. You can find wherever you're listening to this episode!We are going to focus on two other key components of the plan, fire, and the fight to protect mature and old growth forests, in upcoming episodes. And in the meantime, you can find guides on how to submit comments to the Forest Service in the links below.Today we are going to explore an often overlooked issue in the Northwest Forest Plan, and Forestry in general - Labor. And more specifically, the exploitation of immigrant labor in our forests and timberlands.I'm joined by Manuel Machado from Oregon State University. Manuel has done a lot of research into labor issues and exploitation of workers in the forestry sector. Comment Writing Guides!Northwest Forest Plan DEIS Engagement toolkit: https://docs.google.com/document/d/1MOAORP7b1YenBZsZj27qfBJiJU4b6oXAX6vXKtqdQ-w/edit?usp=sharingRecommendations for Tribal Sovereignty and Environmental Justice in the Northwest Forest Plan Amendment Draft Environmental Impact Statement: https://blogs.uoregon.edu/nwfpjustfutures/resource-guide-for-making-public-comment/ Support the showPlease Donate to Help us Keep This Show Free!