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2 episodes with airline food
2 episodes with airline food
Why do we have different blood groups? What drives the libido? Do you get drunk faster on an aeroplane? How long does an artificial heart valve last? Does food taste different on an aeroplane? Should you take multivitamins? Is there an actual physical end to space? Are there any benefits to copper or brass bangles? Do older people sleep less than younger people? Dr Chris Smith and Clarence Ford have all the answers... Like this podcast? Please help us by supporting the Naked Scientists
Why do we have different blood groups? What drives the libido? Do you get drunk faster on an aeroplane? How long does an artificial heart valve last? Does food taste different on an aeroplane? Should you take multivitamins? Is there an actual physical end to space? Are there any benefits to copper or brass bangles? Do older people sleep less than younger people? Dr Chris Smith and Clarence Ford have all the answers... Like this podcast? Please help us by supporting the Naked Scientists
How does the Americans with Disabilities Act (ADA) apply to airplane travel? Do airlines need to provide GF meals and snacks if they are providing food to passengers? Do they need to allow passengers with celiac disease to carry food on board without incurring extra baggage fees?The National Celiac Association answers this question with the aid of two attorneys.Have you had good gluten free meals or snacks on a flight? Please share with me at contact@baltimoreglutenfree.com Hosted on Acast. See acast.com/privacy for more information.
Regrettable NFL Contracts, 15 Briefs - Tyler Gets It, 23 Mike Grimala Int - Loves His Airline Food, 37 Olympics Talk
Regrettable NFL Contracts, 15 Briefs - Tyler Gets It, 23 Mike Grimala Int - Loves His Airline Food, 37 Olympics Talk
The WRONG WARS Saga Continues! A disagreement about airline food becomes an economics lesson with deadly consequences, and pirates! Wrong Wars is a new audio comedy series from Srsly Wrong, available only...
Joe is joined by Dr. Bryce Evans, an associate professor of history, to discuss his book launching on March 22nd, "Food and Aviation in the Twentieth Century The Pan American Ideal", which delves into the captivating history of Pan American Airways and its revolutionary impact on in-flight dining experiences. Hosted on Acast. See acast.com/privacy for more information.
Looking for a healthy, high-protein, flavour-packed snack? Three Farmers Foods makes really delicious air-popped, allergen-free snacks from Canadian-grown chickpeas, lentils, and fava beans, and yes, they even cover some of them in chocolate!In this episode you'll hear co-founder and CEO Natasha Vandenhurk talk about the role of farmers in the food value chain, the art of flavour formulation, the scoop on non-GMO certifications, the dire need for sustainable agriculture, and ways our food system can change for the better. The future of food (and airline snacking) is brighter because of farmers who are committed to bringing minimally processed ingredients to grocery store shelves.Here's some important links for all you roasted, pulse-protein lovers out there:Website & Store Locator:https://threefarmers.caSustainable Video:https://threefarmers.ca/pages/sustainable-farmingFacebook:https://www.facebook.com/threefarmersfoodsInstagram:https://instagram.com/threefarmersfoods-------Thanks for listening! If you want to put your name into our monthly draw for a $250 grocery gift card just head over to www.aisle42podcast.com — your name stays in the draw until you win and we'll email with the scoop on guests and their sustainable brands.This podcast is brought to you by www.ethicalfoodgroup.com.
If you've ever noticed that airplane food is a little lackluster, the recipe isn't necessarily to blame. Learn how a plane's altitude and even engine noise can affect flavors in this classic episode of BrainStuff, based on this article: https://science.howstuffworks.com/transport/flight/modern/mile-bleh-club-why-airline-food-doesnt-taste-good.htmSee omnystudio.com/listener for privacy information.
Chris Carlin & Chris Canty, in for Greeny, react to Damian Lillard's trade request from the Blazers and hone in on which teams should be MOST desperate to acquire him. One of those teams is reportedly unwilling to trade one of their rising stars and the guys question that decision. ESPN NBA Writer Tim Bontemps joins the show to weigh in on all things free agency, including where he stands on the "filling in the margins" that the Lakers did over the weekend. We wrap up the hour with Carlin's Top 5 Worst NFL Teams. Learn more about your ad choices. Visit megaphone.fm/adchoices
Visit: RadioLawTalk.com for information & full episodes! Follow us on Facebook: bit.ly/RLTFacebook Follow us on Twitter: bit.ly/RLTTwitter Follow us on Instagram: bit.ly/RLTInstagram Subscribe to our YouTube channel: www.youtube.com/channel/UC3Owf1BEB-klmtD_92-uqzg Your Radio Law Talk hosts are exceptional attorneys and love what they do! They take breaks from their day jobs and make time for Radio Law Talk so that the rest of the country can enjoy the law like they do. Follow Radio Law Talk on Youtube, Facebook, Twitter & Instagram!
What's the government plan for public media now?; regional news start-up seeking reporters and backing; airline snack swap secures sparks media appetite.
What's the government plan for public media now?; regional news start-up seeking reporters and backing; airline snack swap secures sparks media appetite.
An airline is bringing back some awesome treats for their customers and everyone is stumped....expect James. James hits the nail on the head and it's definitely something you wouldn't expect an airplane to serve.
Awesome News Daily. Every day, two minutes of good news to help you through your day.Join us on facebook https://www.facebook.com/groups/awesomenewsdailyor email me at awesomenewsdaily@gmail.com
Some crimes don't need to be crimes. And they certainly don't need to involve poultry.
Welcome! We're Bruce Weinstein and Mark Scarbrough, authors of almost three dozen cookbooks--with more coming! This is our podcast about food and cooking. We want to share tips with you, offer some great interviews with chefs and authors, and let you know what's making us happy in food this week. In this episode, we offer some tips on better airline food (when you actually get served food--like on long-haul flights), we give you our one-minute cooking tip about making better meatloaf, Bruce has an interview with Jorge Gavaria, author of MASA and the maker of some of the best masa we've ever tasted, and we round it out with chestnuts and air-fried parsnips. Come join us! We're so glad you're here. Here are the segments for this episode of COOKING WITH BRUCE AND MARK: [01:04] Our thoughts about getting better food on an airplane. We realize there's very little food service, except on long-haul flights. But there are ways to get better food when you fly, even if you buy it before you board. [12:35] Our one-minute cooking tip: a stand mixer makes the best meatballs or meatloaf! [14:04] Bruce's interview with Jorge Gavaria, the owner of Masienda and the author of MASA, all about the staff of life for so many in this world and one of the more delicious things around. [37:10] What's making us happy in food this week? Fresh chestnuts and air fried parsnips!
This week on “Out of Office: A Travel Podcast,” Star Wars enthusiast Kiernan puts on his Jedi robes and communes through The Force with Jimmy Mac, host of the Star Wars podcast “Rebel Force Radio.” The two dig into how Disney has endeavored to bring the galaxy far far away to life at Galaxy's Edge— AKA Star Wars Land—and in the new immersive experience The Galactic Starcruiser. Be forewarned: these two nerd out deep. Things we talked about in today's podcast: Rebel Force Radio https://www.rebelforceradio.com/ Rancho Obi-Wan https://ranchoobiwan.org/ Galloping Ghost https://www.gallopingghostarcade.com “Behind the Attraction” Star Tours https://dorksideoftheforce.com/2021/07/13/star-tours-explored-disney-behind-the-attraction/amp/ Galaxy's Edge https://disneyparks.disney.go.com/star-wars-galaxys-edge/ Kowakian Monkey-Lizard https://starwars.fandom.com/wiki/Kowakian_monkey-lizard Starcruiser https://disneyworld.disney.go.com/star-wars-galactic-starcruiser/overview Nal Hutta https://starwars.fandom.com/wiki/Nal_Hutta The Twins https://starwars.fandom.com/wiki/The_Twins_(Hutts) Financial Times on Airline Food https://www.ft.com/content/018f132b-864d-4c53-8ebf-a5cad8ee4bdb
The crew reacts to Aaron Judge hitting home run #61. Gavin Kaysen discusses his experiences cooking for the Timberwolves, and discusses his upcoming cookbook.
The crew reacts to Aaron Judge hitting home run #61. Gavin Kaysen discusses his experiences cooking for the Timberwolves, and discusses his upcoming cookbook.
Channeling my inner Seinfeld --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/goofnorton/message Support this podcast: https://anchor.fm/goofnorton/support
A Tribute to Bill Russell, An Eminem clone, Airline Food, and the illuminati. Not your usual news bulletin, but this is what's making Producer Jacob's news. He searches the internet to bring you the weirdest, most interesting and funny news headlines from around the globe.
There's a heat wave in NYC! The runways in Europe are melting! What a better time to talk about Airline Food! We have on our second guest to the show - Khiara, a dear friend and an expert traveler. We talk about those amazing Biscoff cookies, the do's and don't of pre-flight traveling, how Delta has re-branded turbulence to "rough air". We rate airlines for their food - not their flying. We commiserate with service workers in the air, and Michelle once again is nervous is her chair while Robert enjoys the thrills of being closer to his dream job as an air hostess!
Aeroplane food doesn't have the greatest reputation. Though it might be easy to blame an airline for serving lacklustre meals, the problem is more complex. Ruth Alexander discovers how the physics of flying wreaks havoc on our senses, the extraordinary lengths airlines have gone to try to dress up their food offering, and what it's like to be the one serving you at your seat. And, she asks, will it ever be possible for all passengers to enjoy a tasty and nourishing meal in the air? Culinary historian, Richard Foss, chef-patron of Kitchen Theory, Jozef Youssef, and flight attendant, Kaylie Kay, join her for the ride. If you would like to get in touch with the show, please email: thefoodchain@bbc.co.uk (Picture: Child wearing headphones, eating food on board a plane. Credit: Getty/BBC) Producer: Elisabeth Mahy
A springboard from the Bloody Mary episode. We dig into the many myths circling around the food served on airplanes. https://www.indianeagle.com/travelbeats/surprising-airline-food-facts-and-myths/ https://www.rd.com/article/avoid-airplane-food-for-jet-lag/ https://www.rd.com/list/13-things-your-flight-attendant-wont-tell-you/ https://time.com/4862996/airplane-food-taste-bad/ https://onemileatatime.com/american-airlines-kosher-breakfast/ https://www.smartmeetings.com/meeting-planning/food-and-beverage/84389/five-myths-about-airline-food https://www.youtube.com/watch?v=e8eFR8n-hy8
1. https://soundcloud.com/discover/sets/personalized-tracks::user-92288051:760299127 2. https://youtu.be/zFFkWQxBNZ8 --- Send in a voice message: https://anchor.fm/blackpantslegion/message
I ask the real question in an attempt to understand what is the true deal with airline food.
Back by popular demand, and also because u/itsyerdad was eating bad airline food on an Amtrak all last week, this episode we decided to do a full-length Front Page Review. We know you guys love it when we talk about Reddit's up-to-the-minute (or two days later) news stories, like meteorites, John Cuck Cena's mastery of mandarin, and cancel culture stuff, so we thought it'd be best to dig in. ---Join us, and DYR podsquad all-stars such as YelleTwin and ShiaLaDouche on https://www.twitch.tv/didyoureddit to hear (and see) us live. It's a romp.------Check the official DYR subreddit for the latest hot goss from the community. https://www.reddit.com/r/didyoureddit/------Follow https://www.instagram.com/didyoureddit/ for more Amtrak travel tips. ------Also, check out Adam and Eve dot com and use our code BLEAV at checkout for a bunch of Austin Powers-esque gifts and crazy discounts. They're practically GIVING this stuff away! ------As always, email us at hi@didyoureddit.com if you want to tell us why Airline Food is actually pretty good.--
It's Masters weekend and I don't understand the obsession. It's one of four majors??? Also, what's the deal with what's the deal with airline food? Why did that ever become a thing? --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Topics discussed on today's show: The Trendmill: Frank's Vaccine, Luxury Cars, Coffee Over Water, Airline Food, College Basketball, Lil Nas X Sues, Social Security, Antimatter, Stock Markets Up, Frank watched SNL as a kid, Birthdays, News of the Day, Marci's Bandness, Duct Tape vs Google, The Easterfile, Eating The Easter Bunny, Wing from Wahoo's, KLOS2 AND IKEA, Florida Or Anywhere Else, 20 in 21, Malort Challenge: Least Stressed States, Stay Or Go: Stonebreed, New Music Friday, and Apologies.
More Seinfeld impressions!!!! Kidding, but not really. HERE WE ARE FOLKS! On this one the Big Guys have travel plans coming up! We're nervous about it, so why not talk about it? We also bring back some classics with Breddit and Butter as well as My Go Three! Write to Us! SFTWSubmissions@gmail.com Leave Us A Voicemail! 774-855-9433 Follow Us On Social Media Facebook - @SorryForTheWeightPod Instagram - @Sorry4TheWeightPod Twitter - @SorryForRWeight
A fun talk about movies from childhood.
We are joined by Dr Bryce Evans. Bryce is an author, historian and Associate Professor in History and Politics at Liverpool Hope University. Ellie and Pieter learn about the history of how airline food came to be such a gastronomic challenge and how this evolved in the marketplace.
We talk about the latest offerings from big airlines plus how Tom may be involved in accidentally adding to Jet Airways bankruptcy and how the Indian airline has received a revival bid from an Indian businessman. Plus, Surina Kelly from the ARN News Centre has the latest COVID-19 cases and we talk Brad Pitt's movie Moneyball and how it's linked to an IPO. See omnystudio.com/listener for privacy information.
Woody Cumbie talks current events including the Barrett Confirmation Hearings, Indigenous Peoples Day, the Need for Airline Food, and Numbers which could move the needle on Election Day.
WHAT'S THE DEAL WITH AIRLINE FOOD? In this episode, Rachel Teichman researched what makes airline food so bad and if rabbits are capable of combat. Paige Dempster was delighted.FB & IG: @ResearchRebuttalPodcastTwitter: @ResearchRebuttEmail us topic suggestions at researchrebuttalpodcast@gmail.comSourceshttps://time.com/4862996/airplane-food-taste-bad/#:~:text=The%20dry%20air%20of%20a,salty%20foods%2C%20according%20to%20Spence.https://www.cntraveler.com/stories/2014-04-03/why-airline-food-tastes-so-badhttps://www.theatlantic.com/health/archive/2014/05/the-evolution-of-airplane-food/371076/https://bunnylady.com/can-rabbits-defend-themselves/#:~:text=Rabbits%20are%20prey%20animals&text=However%2C%20rabbits%20are%20also%20very%20territorial%20animals.&text=These%20territorial%20instincts%20can%20also,a%20predator%20has%20them%20cornered.https://lafeber.com/vet/wp-content/uploads/Aggression-Rabbits.pdfhttps://www.peta.org/living/animal-companions/rabbit-facts/https://www.history.com/news/did-rabbits-kill-the-neanderthals See acast.com/privacy for privacy and opt-out information.
508 is a show about Worcester. This week, we talk about the baseball field and related development, flying in and out of the state, restaurants and COVID-19, municipal broadband, and clean air. Audio: Download the mp3 or see more formats. Subscribe with iTunes | Subscribe with Google Play | Contact Info | Twitter feed | […]
This week Claire and Lisa find out you can get Qantas airline food to keep in your freezer -- which prompts a lot of conversation about what they like to eat on a flight. They discuss dad bods and men gym bunnies and whether you'd prefer a softer middle on a man, talk about the awesome Aussie novel A Lonely Girl Is A Dangerous Thing, the perplexing new movie I'm Thinking of Ending Things, chat about getting a good night's sleep and wax lyrical about flaky scalps -- lovely. And if you want to know the 8 secrets to a fulfilled life, look no further. Plus they ask, what on earth do you buy someone for your wooden wedding anniversary? Oh yes, and once again they're overexcited about their book. Buy it here: https://www.bauerbooks.com.au/Products/865837/how-not-to-live-your-best-life?bCategory=BBHPLR See omnystudio.com/policies/listener for privacy information.
California is at war with Uber and Lyft over the classification of their drivers as independent contractors as opposed to employees. Also on tap, Philadelphia Transit is facing sever service cuts and if you love airline food, a company in Israel is offering take-out.
The Mitchell & Michael Show - Hit 96.1 Limestone Coast Podcast
What's On The Show: Michael Nearly Made A Friend Airline Food Peeing In The Bin KFC Drive Thru No-No World Has Bigger Problems Helping Victoria Out The Pig Out Big Moo Being Guilted Stylish Kids See omnystudio.com/listener for privacy information.
LISTENAirline Food!! Today the Old Guys don their big-shoulder 80's suits, hoist the sleeves and step up to the brick wall of stand-up comedy. Which was better silly mid-era Carlin or grumpy-as-hell old Carlin? It's not all white guys, right? What is the psychological significance of varied sandwich dressings? Old Guy Shawn wrestles with his dark past of frequenting comedy clubs alone while Old Guy Eric talks about how his existence is the direct result of a stand-up comedy album. It's only part 1. The fun is just beginning. #wereyahoosJoin the conversation (and see our artifact album) on our Facebook: facebook.com/oldguyswholovethings and talk to us via email: oldguyswholovethings@gmail.comNEW!! OLD GUYS T-SHIRTS: https://www.redbubble.com/people/oldguys/exploreOLD GUYS WATCH CLUB (YouTube playlist): https://www.youtube.com/playlist?list=PL_lfD1EhrKokbJiiyG9mYVI8gvBslswEvOLD GUYS SPOTIFY PLAYLIST: https://open.spotify.com/playlist/4cChDIOuO6HfHo9QryZQKd?si=e3E0JXlxQSOx21T9gbwmjQFind Shawn online: http://www.gruegallery.com and https://www.shawndooleyart.com and http://www.dooleyfreelancedesign.comFind Eric online: http://www.epschwartz.com (all music by Eric)
This week Kevin and Lucas are back and ready to talk about all the things you would not expect in a gaming podcasts. You know like Airline Food, Ideal Sandwiches, and Parental Gaming Discipline. In what we've been playing: Digital Board Games Mafia II Life is Strange Monster Jame Call of Duty Modern Warfare 2 We also talk about Peta vs Animal Crossing, Tencent supporting another beloved franchise, Take Twos crazy pledge of 93 new games over the next five years. Consider supporting the show at patreon.com/psvg Visit our discord at https://psvg.blog/discord Thank you to our wonderful Patreon Producers - Edwin Calo, Barry Cathcart, Hayley Nicole Miller, Chris M., Justin Pickerd, Kyle Haiman, Nick Metzger, Devin Tyus, Delvin Cox, Grrouchie Serge, Justin Pickerd, Nathan Thomas, Ryan Craig, Paul Calicoat, Joel Voss / Prof Switch, Sean Capri, Mo "CoachMo" Mahoney, Robert (Navillus) Sullivan, Josh Bornbone, Michael Masek, Zach Bradshaw, Nick Faulhaber & Ben Moxham.
Today we continue talking about the basis of prayer. Plus, Scott eats expired peanuts. Join us on Facebook, Twitter, Instagram and LinkedIn. Please consider a tax-deductible gift at RadioChurch.org. Also, join us on Patreon: https://www.patreon.com/cultivatingethos Thank you for listening to the Cultivating Ethos Show with Pastor Scott Furrow.
Damon Kessler is a master of airline food. He's been around this segment of our business for a long time and has a passion for nourishing people at 30,000 feet. Listen in now! Find out more about Damon here (http://www.businesschef.org/damon-kessler/) . Follow us: Business Chef Website: (http://www.businesschef.org/) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: (https://www.instagram.com/makefoodmakemoney/)
Dining critic Lesley Chesterman delved into the world of airline food this week. Catch Lesley live every Wednesday morning at 7:10am.
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Lady caught with 23 ATM cards hidden inside her genitals. Airline opens a restaurant that only serves airline food. Hoverboard dentist goes to court. Show your SUPPORT by donating to the Weird AF News Patreon where you'll get bonus episodes and you'll get to hang out with the host Jonesy! http://patreon.com/weirdafnews -WATCH Weird AF News on Youtube - https://www.youtube.com/weirdafnews and FOLLOW Jonesy at http://instagram.com/funnyjones or http://twitter.com/funnyjones or http://facebook.com/comedianjonesy or http://Jonesy.com --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Nik Loukas from InflightFeed.com joins RGN deputy editor John Walton for a wide-ranging conversation about onboard catering and how airlines of all kinds keep us fed and watered on the aircraft. What’s new in the world of plane food? What are low-cost airlines focussing on, and how are they doing? Which are the ones to watch…and which are the ones to watch out for? How do the airlines doing a great job with onboard grub do it? What are some of the best meals that Nik and John have enjoyed, and what were some of the shockers? How is the trend of bigger main meals — and smaller side dishes — on full services carriers going? How important is the environmental movement in reducing waste and being more thoughtful about the impact of #PaxEx on the planet?
We'll tell you why airline food is......well kind of terrible.
“One job should be enough!” is their rallying cry. Today’s labor history: First U.S. general strike takes place in St. Louis. Today’s labor quote by Liz Shuler.
Flight staff have been serving in-air meals and snacks almost since the beginning of commercial flight. Anney and Lauren explore the best and worst of what airlines have offered, plus the science behind why food & drink tastes different in the air. Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers
We are back from our trip to Tokyo and Seoul! We discuss our flight and public transportation experience in Japan and South Korea --- Send in a voice message: https://anchor.fm/seoulmatespodcast/message
1. Geoff Harrison learns about services offered by Ski Exclusive during his visit to Megeve, France.2. Travel Writer Radio's Graeme Kemlo and Adelaide Ng discuss the food offerings they have experienced on Qantas flights.3. Travelbites host David Gordon visits the Gateway Arch in St Louis, Missouri.4. Arthur von Wiesenberger is joined by US comedian Dennis Miller and former Hermans Hermits lead singer Peter Noone for a discussion about their travel and other life experiences.
House talks about his birthday meal at A Rake's Progress in Washington, D.C., before sitting down with Bon Appétit's Adam Rapoport and chefs Jon Shook and Vinny Dotolo, of the iconic restaurants Animal and Jon and Vinny's in Los Angeles, to talk about their intriguing journey from Florida to California, working odd jobs, cooking in kitchens, to opening some of L.A.'s premier restaurants. They also discuss rolling out their menu on Delta One flights and some of the challenges of not compromising your food in the sky.
Welcome to the first episode of the NAIL.social Office Hours Podcast. Join us as we chat about all things social media. In this episode, we tackle Facebook's Campaign Budget Optimization feature, A/B testing at the ad set level, and the struggles of client reporting. We ponder the #FuckJerry scandal and it's implications for aggregate Instagram accounts. We make a special shout out to Taylor Lorenz, tech reporter extraordinaire, and her most recent take on the downfall of aesthetic Instagram. Finally, we end with dual rants, one lambasting the hollow case studies of digital agencies and the other dissing the "Ecommerce Guy" Twitter phenomenon (think Reply Guy). Be sure to stick around for After Hours, our post-show ramble sesh. Support the show.
What would airline food look like - and taste like - if the airlines truly took a customer-first approach? Pretty different I reckon. #airlines #customercentric #reimagine #customerfirst #customerfocused
Hoch vom Sofa! Der sportliche Erfolgspodcast für Menschen mit wenig Zeit
Warst du in letzter Zeit mit einer günstigen Airline unterwegs wo es keine Bordverpflegung gab? Wo du lediglich aus einer Speisekarte auswählen konntest ob du etwas bestellen möchtest oder nicht? Meist ist das leider nicht das gesündeste Essen. Wie ich das auf meinem letzten Flug nach Mallorca gelöst habe, erzähle ich dir diese Woche im Podcast. Im Podcast spreche ich unter anderem darüber: ➡️ Wie du das kleinste Übel der Speisekarte auswählst ➡️ Warum es bei Flugreisen sinnvoll ist vorab sein Essen zu planen ➡️ Wie ich meine Essensentscheidungen treffe wenn ich unterwegs bin *** MEHR INFOS über Kerstin Goldstein *** „Ich helfe selbständigen und angestellten Powerfrauen ihr Herzensbusiness wieder mit voller Energie erfolgreich voranzubringen. Durch deine Leidenschaft fürs Business kommen die sportlichen Bedürfnisse und die Achtsamkeit für dich selbst immer wieder zu kurz. Zusammen bauen wir Sport, die für dich passende Ernährung und Entspannung genau da in dein Leben ein, wo du es garantiert schaffst dranzubleiben und Ergebnisse siehst.“ Willst du auch wieder mehr Power und Energie in deinem Körper haben und dadurch produktiver und erfolgreicher arbeiten können? Dann bewirb dich für ein kostenfreies Kennenlerngespräch mit mir unter https://livefit.youcanbook.me, wo wir uns genau deine Situation ansehen und schauen, ob ich dich unterstützen kann. Webseite: https://www.livefit-anywhere.com/ Facebook: https://www.facebook.com/livefitanywhere Instagram: https://www.instagram.com/livefitanywhere/
Carmen Angelo with sports (Cavs lack of performance in the 1st Qtr). Colin O'Brady's record, Jay Ratliff on Airline Food cookbook, Matt Wintz with weather, Matt Granite on weighted blankets. David Wohlabaugh on the Browns, John Michael and Jim Chones recap Cavs/Grizzlies and Matt Wolfe with the entertainment update.
A classic bit with a twist on airline food jokes! Please tell me that I suck or if I made you laugh via twitter (@bitchthirdofall) send me hate mail
@Forkreporter (10/20) The Fork Report w/ Neil Saavedra. Listen LIVE Saturdays 2 - 5pm!
this title has nothing to do with the episode.
Airline food is terrible, right? Well, it wasn't always so. Come fly with Dr Scoff and the Prof as they take you on a gastronomic journey back to the golden age of airline food and the ambience of the Parisian bistro. Caviar! Wine! Ice cream bombs! This is airline food as you've never experienced it before. Get in touch via Twitter @drbryceevans - especially if you have a suggestion for the name of the show.
Nobody likes airline food. So let’s stop it. Why can’t we have a pill or a supplement to sustain our hunger for the flight? Astronauts survive ok, don’t they?
If you've ever noticed that airplane food is a little lackluster, the recipe isn't necessarily to blame. Learn how a plane's altitude and even engine noise can affect flavors in this episode of BrainStuff. Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers
Kris Wolmer has been flying commercial planes for 20 years. He's an on-call pilot for JetBlue and flies out of New York. Tune in to hear about his favorite places to eat, what not to order on the plane and how to get into the business if you're so inclined.
In this episode of For Serious, the guys try to figure out why airline food sucks so bad. The first ever traveling stand-up comedian panders his way through a set; Witness the world premiere of a new Ken Burns documentary about the history of airline food; A German food-testing facility can't figure out why everything tastes so damn dry; and the Wright Brothers prepare the perfect picnic basket to take on their first flight. Support us on www.patreon.com/frienddog and get the latest updates and all things Friend Dog Studios.
In this episode, airline allergies, Luria’s tech tip, and a visit to RocketFizz, the soda pop and candy shop that was featured on the hit TV show, UndercoverBoss. Watch more episodes at: HelpMyBusiness.com Friend me on Facebook!
Eastern Talk Radio presents live call-in talk from the Eastern Family and Friends. This week we share some thoughts on "What about the airline food..." Remembering the days of full course meals in coach and first class will be fun and should lead to some great airline talk. Call in with your favorite airline catering and why. Call us at 1-213-816-1611. We'd love to hear from you. We push back from the Gate at 6 p.m. EST Friday June 10th. Be on the flight.
I always wondered what an airline flight would be like without the food carts. What if the Plane took off, and left the food cart on the airport tarmac? Would it be chaos? Would there be screaming? Who knows, every flight that I've been on has always been nicely stocked with sodas, coffee, and enough peanuts to feed an elephant. But the question still remains, what if? Have you ever found yourself easily stressed, anxious, worried, and well let’s face it, even overreacting when the trials and hardships of life arise? It's easy to worry about what we'll eat, wear, of even drive when we look in our wallet and see nothing. But let’s not forget that God has you and I as His top priority, God promises to provide all of our needs, but we have a responsibility to keep our eyes on Him rather than on the hard pressing circumstances of life. Matthew 6:31-34 Therefore do not worry, saying, ‘What shall we eat?’ or ‘What shall we drink?’ or ‘What shall we wear?’ For after all these things the Gentiles seek. For your heavenly Father knows that you need all these things. But seek first the kingdom of God and His righteousness, and all these things shall be added to you. Therefore do not worry about tomorrow, for tomorrow will worry about its own things. Sufficient for the day is its own trouble. So I encourage you to stop worrying about your life; what you’re going to eat, wear, or even about your future. God holds your life in His hands, so rather than seeking what you'll eat, seek the Lord and do everything that you can do to be pleasing to him. And next time you begin to worry about your life, just remember that not only are you God's top priority, but He hasn't left your needs on the airport tarmac. Visit www.joeprainito.com for more podcast audio devotionals and to order a copy of my book titled “Living and Dying Without Regret” in paper back for $12.99 or NEW eBook format for $3.99 http://i291.photobucket.com/albums/ll291/joeprainito/BookCoverLivingAndDyingforGreg
Believe it... it's Corne from The Most Amazing Show. Also known as Louw Venter. He chats about airline food, nude modelling in the Apartheid era, hair-and-eyebrow acting in adverts, hugging Steve Hofmeyer and the state of the SA entertainment industry.
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