Podcast appearances and mentions of Brooklyn Brewery

Portions of the show brought to you by Family Chiropractic of Clark. Portions also brought to you by @paragontapandtable Sean Torres from Kills Boro joins me to talk Pizza Party and when will the brewery/restaurant open? News from Aspire, Alesmith, @wickedweedbrewing Upward Brewing, Brooklyn Brewery too. Plus, Bolero Snort needs your help building bikes for kids. Suds and Duds and more. @njcraftbeer @hoppedupnetwork#metalforever #drinklocal #drinkcraftnotcrap #stouts #ipas #lagers #ales #sours #hops #pilsners #porters #gastropub #speakeasy #beer #fcancer #smallbusinessowners #beerfestivals #beertours #music #podcastsSee omnystudio.com/listener for privacy information.

The Craft Brewers Conference was held in Indianapolis last month and at the ingredients supplier booths, amid the talk of new hop varieties, there were several beers brewed with non-traditional grains. That's worthy of a closer look and on this episode you'll hear from two brewers - Garrett Oliver of the Brooklyn Brewery and Sandy Boss Febbo of Bang Brewing - who are all in on Fonio and Kernza. The BYO Nano Podcast Episode 65  is sponsored by:RahrBSG / Gambrinus IPA MaltGambrinus IPA Malt possesses an elusive color falling between very pale pilsner and golden pale ale malt. Tailor-made to complement contemporary West Coast IPAs, it provides balancing sweetness and body in the presence of piney, juicy, and tropical hop profiles. Delivering a delicate profile of bread, toast, grain, and slight nuttiness, Gambrinus IPA Malt is a workhorse base malt. Available now as the latest addition to the premier range of brewing malts offered by RahrBSG. More info at: rahrbsg.com/gambrinus-ipa-malt/Five Star ChemicalsBig news, brewers—Five Star Chemicals Saniclean PAA Pro officially launched at CBC. This powerful new acid-based sanitizer combines the best of Saniclean with the strength of per-acetic acid for fast, effective cleaning that keeps your equipment in top shape. Trusted quality, pro performance—now in a PAA formula. Learn more at fivestarchemicals.com. Brew better. Brew with Five Star.FermentisDiscover the whole SafLager™ range by Fermentis, covering traditional to modern-style lagers: elegant lagers with floral notes, fruity and hoppy ones. And you can even imagine an estery Lager with the new SafLager™ E-30, producing some fruity esters with subtitle banana characters. Available in 500g, 100g and 11.5g formats. Want to know more about SafLager™ yeasts? Visit www.fermentis.com.BYO Nano+ MembershipGet access to hundreds of hours of on-demand videos covering small craft brewery strategies with BYO's Nano+ Membership. Learn from craft beer experts watching replays of past NanoCon seminars plus a complete library of in-depth workshops. You'll also have full online access to all of BYO's digital content and an annual digital magazine subscription. Check out byo.com/nanoplus for more details.BYO Nano Brew Podcast Episode 65Host: John HollGuests: Garrett Oliver, Sandy Boss FebboContact: nano@byo.comMusic: Scott McCampbell

This week… The fellas were prepped and ready to welcome Kim Davis, the host of the true crime podcast Slaycation. For reasons unknown Kim never joined the show. The date and time was confirmed but Kim was nowhere to be found. Hopefully her not showing up isn't the start of a true crime mystery, DUN DUN DUN! If it is, it was probably the husband or a scorned lover. Ah jeez I listened to a few too many true crime pods to prep for this episode and it got me nowhere! Thanks a lot Slaycation. Luckily Max had a true crime story ready to tell, and of “coors” it had to do with beer. Andy filled in for Kim and FaceTimed the whole show. They talked WI sports briefly, then battled the Urban Dictionary and found a few gems! They'll be out next week but they talked about creating the bar top challenge and what they'll be doing in their time off. The fellas were feeling pretty down but the beers kept their spirits high and they laughed and joked through another sode! But before any of the nonsense, they saved the best for first, with the Beer of the Week! During the BOW the fellas rate and review a new beer. They discuss the history of the brewery and examine what's in the beer they're drinking. Then, they break down the beer by its drinkability, the probability they'd drink it again, its chugability, and the can's attractability. Find out if Brooklyn Brewery's Brooklyn Lager passed the HUA test.Beer of the Week: 07:20 - 01:12:20WI Sports W/ Andy O!: 01:13:30 - 01:33:00HUA v.s. The Urban Dictionary: 01:33:05 - 01:46:00Challenge Update: 01:46:05 - ENDBOW: Brooklyn Brewery, Brooklyn LagerHUA 187 Drinking game: anytime they reference Slaycation, drink! Good luck ;)Big shout out to the talented Adrian Pell! He created the intro and outro music for us. Check him out on IG: @AdrianPellMusicHold Us Accountable is on Patreon! Just search, ‘Hold Us Accountable.' We're just trying to earn us some beer money, nothing more nothing less! Join for just $1 a month! https://patreon.com/HoldUsAccountable920?utm_medium=unknown&utm_source=join_link&utm_campaign=creatorshare_creator&utm_content=copyLink If you're listening on Apple Podcasts or Spotify, rate and review the show, it helps us out a lot!Check out and subscribe to our YouTube Channel!⁠https://www.youtube.com/channel/UCRVYu7zopmxja1RsmVpOucQ/featur⁠We're live on Twitch, check out our page!⁠https://www.twitch.tv/holdusaccountable⁠Find us on X:⁠https://twitter.com/hua_pod?s=11&t=DqKX0s9j1XzF2xFF3dBlDA⁠If you want to let us know what you think of the show, or have an idea for the show, you can DM us on Facebook or Instagram @HoldUsAccountable

We are back recording live and we had a special episode. We are featuring a beer that we have discussed several times on the podcast but never featured. We are drinking The Four Roses editions of Brooklyn Brewery's Black Ops. We are also talking about our favorite cheesesteaks and we get deep into ice cream sandwich discussion.Support the podcast by donating at Anchor.fm/bestbestfriendspod/supportCheck out the live stream at Twitch.tv/bestbestfriendspodcastSave $10 on your first box of $25 or more on Tavour with Promo Code BESTBESTFRIENDSPODEpisode Song: Red Eyes by The War on DrugsRemember to Subscribe, Rate and ReviewUNTAPPD - @BestbestfriendspodINSTAGRAM - @BestbestfriendspodFACEBOOK - @BestbestfriendspodTWITTER - @BBFPodEMAIL - BestBestFriendsPod@gmail.com

Huck's Beer Buzz and Big Nate Danger have some brews from The Brooklyn Brewery for #blackhistorymonth on this week's #brewsdaytuesdaySee omnystudio.com/listener for privacy information.

Huck's Beer Buzz and Big Nate Danger have some brews from The Brooklyn Brewery for #blackhistorymonth on this week's #brewsdaytuesdaySee omnystudio.com/listener for privacy information.

This week's Brewbound Podcast features a pair of interviews with 2024 Brewbound Award Winners. Brooklyn Brewery brewmaster Garrett Oliver shares why fonio is a game-changing ancient grain for brewers. Brewbound named Brooklyn's Fonio Rising series of beers its 2024 Best New Product.    Plus, Breeze Galindo, director of operations of the Michael James Jackson Foundation for Brewing & Distilling, discusses the work of the grant-making and mentorship organization, which pays for technical education scholarships for Black, Indigenous, and People of Color in the brewing and distilling industries looking to continue their education.   But first, Brewbound editor Justin Kendall and reporter Zoe Licata are joined by weekend newsletter writer Sean McNulty to review the latest headlines, including Jim Koch's succession plan at Boston Beer and President Jimmy Carter's impact on craft brewing's history.   Sean also quizzes Justin and Zoe for his “Week in Beer Awards.”

Barry and Abigail discuss Is This It by The Strokes and sample Brooklyn Pilsner, Brooklyn Brown, and Pulp Art Hazy IPA from Brooklyn Brewery in Brooklyn, New York. Abigail was most familiar with The Strokes' fourth album, Angles, featuring the epic opening track Machu Picchu. Abigail read into the lyrics of Soma trying to find a connection to the fictional drug from Brave New World. Barry shared that there is an actual drug called Soma (Carisoprodol), a muscle relaxant with addictive potential! Neither Barry or Abigail believed that the band was referencing the lingerie company of the same name! Abigail compared the meaningful comma in Alone, Together to that in Take a Break from Hamilton. Barry, of course, compared it to the comma in the Second Amendment… Up next… Christmas Cheers by Straight No Chaser Jingles are by our friend Pete Coe. Visit Anosmia Awareness for more information on Barry's condition. Follow Barry or Abigail on Untappd to see what we're drinking when we're not on mic! Leave us a rating or a review on Apple Podcasts or Spotify! Facebook | Instagram | X | YouTube | Website | Email us | Virtual Jukebox

We've made it through Halloween and and the Holiday beers are already on the shelves. Here is Atlanta we're still seeing temps in the 80s. It's hard to get too excited for a Belgian quad when it's still t-shirt weather. The beers releases through the last few months of the year are some of our favorites. Let's cool it down so we can break them out!As pseudo-foodies we were excited (mostly me) for the Michelin awards to return to Atlanta this week. We got 4 new 1-star restaurants but overall it was a bit underwhelming. I guess you just can't recreate your first time.The American Craft Beer Hall of Fame announced their innaguaral group of nominees. So many great people in craft beer that had to be tough to come up with. You can't have everyone in the 1st year, then where do you go? Nevertheless, they've got a solid group to get things started.Some good beer newsIn light of all the closures it was nice to see New Glarus is in the process of a $55 Million expansion.  Sounds like they are doing OK. Wisconsin loves their New Glarus.More this week...Brooklyn Brewery launches Calling All Makers program, the cost of an NBA game (including beer), and a new simulator lets you brew with monks. Neat.Thanks for listening to Beer Guys Radio! Your hosts are Tim Dennis and Brian Hewitt with producer Nate "Mo' Mic Nate" Ellingson and occasional appearances from Becky Smalls.Subscribe to Beer Guys Radio on your favorite app: Apple Podcasts | Google Podcasts | Spotify | Stitcher | RSSFollow Beer Guys Radio: Facebook | Instagram | Twitter | YouTube If you enjoy the show we'd appreciate your support on Patreon. Patrons get cool perks like early, commercial-free episodes, swag, access to our exclusive Discord server, and more!

In this episode of BierTalk, Markus Raupach takes listeners on an exciting journey to West Africa, where he meets Raphaël Hilarion, the founder of Maison Kalao, a craft brewery based in Senegal. Raphaël shares his story of moving from France to Africa and establishing a brewery with a unique focus on local grains and the dream of creating a Pan-African beer. Together, they explore the challenges of setting up a brewery in Senegal, a predominantly Muslim country, and Raphaël's mission to brew modern beers using traditional African ingredients like millet, sorghum, fonio, and cassava. They also discuss his inspiring collaboration with Garrett Oliver of Brooklyn Brewery and the craft beer scene's development in Senegal and West Africa. As Markus and Raphaël dive into the tasting of the Dachau Brooklyn beer, brewed with the ancient grain fonio, listeners get a glimpse into the rich flavors and creative potential of African brewing. Tune in to learn more about Maison Kalao's journey, Raphaël's passion for African ingredients, and the future of craft beer in Senegal. Listen now to discover the innovative fusion of African tradition and modern brewing...

This week… Kärel's back! But Seamo's out… Seamo couldn't make it because he wasn't having his teeth pulled. Max and Kärel called Andy to break down the brutal loss to the hated ViQueens and they looked ahead to the showdown with the Rams. Meanwhile they live streamed the Brewers playoff loss to the Mets… Andy took it how any die hard would and we don't blame him. What a rough end to the season. The degenerates try to pull it together and talk challenges and give out drunk advice to the dummies that email the show. But, before any of that nonsense, they saved the best for first, with the Beer of the Week! During the BOW the fellas rate and review a new beer. They discuss the history of the brewery and examine what's in the beer they're drinking. Then, they break down the beer by its drinkability, the probability they'd drink it again, its chugability, and the can's attractability. Find out if Brooklyn Brewery's Summer Ale passed the HUA test. Beer of the Week: 08:40 - 35:30 WI Sports w/ Andy O!: 36:02 - 02:30:15 Challenge Talk: 02:34:50 - 02:56:30 Advice: 03:00:45 - END BOW: Brooklyn Brewery, Summer Ale COW: watch a TJ and the ANT podcast Big shout out to the talented Adrian Pell! He created the intro and outro music for us. Check him out on IG: @AdrianPellMusic If you're listening on Apple Podcasts or Spotify, rate and review the show, it helps us out a lot! Check us out on YouTube and subscribe to our channel! ⁠https://www.youtube.com/channel/UCRVYu7zopmxja1RsmVpOucQ/featur⁠ We're live on Twitch, check out our page! ⁠https://www.twitch.tv/holdusaccountable⁠ Find us on Twitter: ⁠https://twitter.com/hua_pod?s=11&t=DqKX0s9j1XzF2xFF3dBlDA⁠ If you want to let us know what you think of the show, or have an idea for the show, you can DM us on Facebook or Instagram @HoldUsAccountable

While Garrett Oliver of Brooklyn Brewery (https://brooklynbrewery.com) and Vinnie Cilurzo of Russian River (https://www.russianriverbrewing.com) need little introduction, the grain they've grown fond of brewing with—an African millet grain named fonio—may be unfamiliar to many brewers. In this episode, the two legends of brewing discuss the background of the grain and how and why they've used it in a series of new beers, produced for the Brewing for Impact (https://brooklynbrewery.com/news/brewing-for-impact-russian-river/) project. Along the way, Oliver and Cilurzo touch on: the limiting impact of our western industrialized food system the history and nature of fonio grain farming and climate benefits of fonio using fonio as a brewing component at various percentages fonio's unusual amino acid-like bitterness the impact on FAN in finished beer and its implications for potential stability and longevity a basic step mash regimen for Belgian pale with fonio the sauvignon blanc-like flavors that fonio can produce nearly clear beer made from 100% fonio And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): At G&D Chillers they always strive to Build Great Chillers. Partner with them as you Build Great Beer. Choose G&D Chillers on your next Expansion or Brewery start up and receive 1 free year of Remote control and Monitoring of your new G&D Chiller! ProBrew (https://www.probrew.com) “ProBrew is excited to now offer 2-4 week lead times on all in-stock ProFill Rotary Can Filler and Seamers. This special lead time is only while supplies last, so send us an email at contactus@probrew.com or call us at 262-278-4945. ProBrew, Brew YOUR Beer.” Old Orchard (https://www.oldorchard.com/brewer): Berry Blend, Blood Orange, Lemonade, and Tart Cherry are the latest additions to our lineup of flavored craft juice concentrate blends. To learn more and request your free samples, head over to oldorchard.com/brewer (https://www.oldorchard.com/brewer) Omega Yeast (https://omegayeast.com): Experience distinct transparency and juiciness with Omega Yeast's DayBreak-V. We've genetically eliminated haze in the popular British-V strain, allowing you to preserve the fruit-boosting prowess while achieving crystal clarity. Learn more at info@omegayeast.com. RSS Maclin (https://rssmaclin.com) offers audits and repairs for can seamers and can integrity training. We provide solutions for can damage, seam training, and help your facility become self-sufficient without relying on OEMs. Questions about your can line? Call us at (330) 299-8210 or email at service@rssmaclin.com Indie Hops (https://indiehops.com) breeds new hop varieties to help brewers captivate beer lovers. Brewers worldwide trust Indie's unique varieties — Strata, Lórien, Luminosa, Meridian and Audacia — to modernize, brighten and diversify their beer lineup. Visit indiehops.com/podcast to discover what's new in hop flavors. Berkeley Yeast (https://berkeleyyeast.com). Superbloom strains make classic hops flavor; Fresh strains keep diacetyl low even with large hop additions; Tropics strains make a tropical bouquet reminiscent of the finest southern hemisphere hops. Mention this podcast for 20% off your first order.

Who really controls our plate? Tune in as we explore the intersection of food science, politics, and economics with Brett Casper, author of The Political Gut: Reset Your Reality: Quantum Nutrients, Two Brains, Upside-Down Diets. Moments with Marianne airs in the Southern California area on KMET1490AM & 98.1 FM, an ABC Talk News Radio affiliate! Brett Casper is a food expert and recognized internationally as a ‘pioneer' in the kombucha industry. He founded award winning wellness brand Pure Luck® and opened NYC's first kombucha café, all before gut health became a buzzword. He has been profiled on 3 continents and received accolades from Food & Wine, NY Magazine, Vogue and ELLE. While notably collaborating with Michelin Starred chefs, FENDI, Fresh®, Brooklyn Brewery, Porsche and Six Senses Resorts. https://thepoliticalgut.com  For more show information visit: www.MariannePestana.com#book #speaker #radioshow #MomentsWithMarianne #guthealth #BrettCasper #ThePoliticalGut #healing #food #foodscience #wellness #wellbeing #diet #diets #nutrients #guthealth  

Uncover the Hidden Politics of Your Gut, today on Sense of Soul podcast with food expert Brett Casper author of The Political Gut. Brett is recognized internationally as a “pioneer” in the kombucha industry. Founding NYC's “first kombucha café", Thailand's first kombucha brewery and award-winning wellness brand Pure Luck®. His career spans 3 continents, working with luxury brands and celebrities. Pure Luck Bangkok has been featured in ELLE Decor with notable collaborations including Michelin-starred restaurants, 5 star resorts, and brands like FENDI, Fresh® Cosmetics, Brooklyn Brewery and Porsche. As an artist he has worked with major luxury brands and photographed celebrities like Jay-z, Nick Jonas and Warren Buffet. Brett joined Shanna to share his book The Political Gut: Quantum Nutrients, Two Brains, Upside-Down Diets. The Political Gut, which explores the intersection of food, politics, and personal well-being, offering readers a guide to reclaiming control over their health and ultimately how they perceive reality. https://thepoliticalgut.com https://www.brettcasper.com Bitter Apricot Seeds https://youtu.be/5QnZR_8hgTo www.senseofsoulpodcast.com

The Drunk Guys get fired up by beer this week when they read Pale Fire by Vladimir Nabokov. They drink a shade too much beer, including: Black Ops by Brooklyn Brewery and Tiki Fusion by Lagunitas Brewing Company. Join the Drunk Guys next Tuesday when they read A Tale for

The Happy Hour With Rod J and Co. live stream is where Rod J goes live with other friends to discuss some of the latest beer happenings and not-so-beer happening, over a few drinks, which are most often beer but not always.

The NA train continues to roll on Malt Couture and in this episode Alex and Stephen crack open NA beers recommended by Malt Mavens! NA beers from Brooklyn Brewery, Bravus Brewing Company, Notch Brewing, and Go Brewing get put through the Power Ranking treatment. In the Beer News, Alex and Stephen navigate a new segment called "Closing Time" as various long standing beer institutions, both from the brewing, retail, and media side, announce unfortunate closures.  To get involved with the  "Life" International Barleywine Collab, click the link for info about the recipe, BSG discount, and links to help raise awareness of colon cancer.  If you'd like to make a direct donation to help support Alex, head over to his GoFundMe.  For more info about colon cancer and to help support the fight against it check out the Colon Cancer Foundation.  Head to our Patreon for weekly exclusive content. Get the Malt Couture Officially Licensed T-shirt. Follow DontDrinkBeer on Instagram and Twitter.

The boys drink and review Brooklyn Brewery's Sunny Pale Ale, then discuss Star Wars and the enduring influence of the hero's journey. The Star Wars movies struck quite a chord with the public. On the one hand, it seems like silly kid's stuff. On the other hand, Pigweed's literature professors referred to Star Wars as a classic example of the hero pattern, or quest journey. The lives of Jesus, Moses, King Arthur, Luke Skywalker, Harry Potter, and many others follow a very similar pattern. Their stories follow a very predictable pattern that includes the call to adventure, resistance to the call, the role of the mentor, facing a challenge, winning the prize, then bringing that achievement back to the people. There are other background elements to the life of the hero, like a suspicious birth, the absense of parents, some connection to royalty and maybe divinity. Star Wars follows this myth in each individual episode, and across episodes. Some people have said that Star Wars has abandoned this pattern in the newest iteration of Star Wars -- the Acolyte. Others have gone so far as to suggest that The Acolyte has turned the entire myth on its head. Pigweed and Crowhill discuss the role of this pattern, and then, with some help from a letter from Nephew Will, evaluate some of the radical claims about The Acolyte.

This podcast episode features my appearance as an interview guest on Chad'z Beer Podcast. Check it out as we discuss various beer topics check out Chad here as well on his channel: https://www.youtube.com/@ChadzBeerReviews.

The Happy Hour With Rod J and Co. live stream is where Rod J goes live with other friends to discuss some of the latest beer happenings and not-so-beer happening, over a few drinks, which are most often beer but not always.

This podcast episode is the YouTube Happy Hour replay from 6/27/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

Get help with your packaging from Evelio: https://www.linkedin.com/in/eveliomattos/ About the Guest(s): Simon Forster is the versatile founder and Creative Director at Robot Food, an award-winning branding and packaging design agency. With a keen interest in launching disruptive brands, Simon has successfully led numerous projects, both for clients and his own ventures. His deep understanding of retail strategy, consumer behavior, and creative branding makes him a notable expert in the field. Connect with Simon: https:www.robot-food.com Evelio Mattos is a seasoned designer and creative director known for his thought leadership in packaging design and branding. He frequently engages with industry experts to discuss challenges and trends in the design world through his podcast. Support our sponsors: Order packaging directly from the factory: www.IDPdirect.com Manage your packaging specifications: www.specright.com The paper that dissolves in water for packaging: www.smartsolve.com Episode Summary: In this engaging episode, Evelio Mattos converses with Simon Forster, the Creative Director of Robot Food. The discussion dives into the essence of what makes a brand disruptive, focusing on branding and packaging strategies that set brands apart from their competitors. Simon shares valuable lessons from his own entrepreneurial journey, including the initial missteps and eventual pivot that led to the success of his skincare brand, Stories and Ink. Their conversation not only covers the practicalities of launching a brand but also delves into emotional branding and the power of resonating deeply with the target audience. Simon draws from his extensive experience to highlight the intricacies of truly understanding one's consumer base and the importance of building a strong community around a brand. He emphasizes that disruption is not just about being loud and brash, but about cutting through the noise with authenticity and relevance. They also discuss the significance of tone of voice, copywriting, and creative flexibility in branding. Through real-life examples such as the Brooklyn Brewery rebrand, Simon illustrates how subtle yet strategic design changes can make a monumental impact in a crowded marketplace. Key Takeaways: Importance of Community: Building a brand starts with understanding and nurturing a community around it. Subtle Disruption: Effective branding isn't always about being the loudest; sometimes, the most subtle changes can create significant disruption. Copywriting Matters: Quality copywriting is often undervalued but is crucial for a brand's voice and resonance. Learning from Mistakes: Early entrepreneurial missteps provide invaluable learning opportunities that shape future success. Emotional Branding: Brands that tap into consumer emotions and values establish stronger loyalties. --- Send in a voice message: https://podcasters.spotify.com/pod/show/packagingunboxd/message

This podcast episode is the YouTube Happy Hour replay from 6/20/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

Paul Scheer is a noted actor and comedian, and the author of the new memoir “Joyful Recollections of Trauma.” Off the screen, his true obsession is bad movies—even terrible movies. With his wife, the actor and comedian June Diane Raphael, and their friend Jason Mantzoukas, he presents the podcast “How Did This Get Made?,” picking apart all manner of bombs. David Remnick met Scheer at the Brooklyn Brewery and asked him for his top five of the very worst movies, and why they deserve recognition. Scheer discusses “The Room,” “Miami Connection,” “Samurai Cop,” “Jonathan Livingston Seagull,” and “The Apple.” “When I hear a director go ‘passion project,' I'm in,” he says.  Plus, Francis Ford Coppola invested much of his personal fortune in a passion project, “Megalopolis.” It was mocked as a colossal failure before it even premièred. But the New Yorker film critic Justin Chang was at that première, and he thinks the chatter is wildly off base. 

This podcast episode is the YouTube Happy Hour replay from 6/13/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

Burial Beer Company's Doug Reiser discusses the culmination of a three-year project to open a rooftop wine bar for the company's Visuals wine brand in Asheville, North Carolina.    For Burial, it's about creating “immersive experiences” at its venues, Reiser explains. He discusses reviving once-abandoned spaces, how the company got into beer and then moved into the wine space and how much overlap there is between the company's beer drinkers and wine consumers.   But first, Jess, Zoe and Justin also discuss the key pieces Anchor Brewing is going to need in its resurrection. They also discuss the effectiveness of Brooklyn Brewery's European ad campaign, and pour over Voodoo Ranger's scans trends, with some brands in decline and others still on the ascent.

This podcast episode is the YouTube Happy Hour replay from 6/6/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 5/30/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

Today Allen and RD are tasting another non-alcoholic craft beer option; Brooklyn Brewery Grapefruit IPA. This is part of the Special Effect Variety Pack which offers 4 different non-alcoholic beers.Thanks for listening! Cheers!Become a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

Send us a Text Message.In this episode of Friday Night Beers, Tom & Vince try Pulp Art from Brooklyn Brewery in Brooklyn, New York. They drink it and somehow compare it to things like teaser trailers, Dunkirk, The Banshees of Inisherin, pulpy content, embarrassing passions, fashion faux pas and more. At the end, they rate this beer on a unique 1-5 scale. VINCE: 2.75  / 5 VincesTOM: 3.25 / 5 Toms1:04 - Pulp Art & Brooklyn Brewery History3:50 - Crack Clock!6:55 - Misleading Teaser Trailers8:48 - Andy Warhol & Pop Art9:57 - Dunkirk & The Banshees of Inisherin13:24 - The Meaning of Pulpy Pop Culture15:50 - Embarrassing Passions18:06 - Fashion Faux Pas21:46 - Final RankingsInstagram: @friday.night.beersTwitter: @fnb_pod Threads: https://www.threads.net/@friday.night.beersEmail: friday.night.beerspodcast@gmail.com Theme music by Billy Hansa. Subscribe, rate and review the podcast on Apple, Spotify or wherever you find your podcasts!

This podcast episode is the YouTube Happy Hour replay from 5/23/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 5/16/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me, and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 5/2/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me, and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 4/25/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me, and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 4/18/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me, and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

This podcast episode is a YouTube replay from my appearance as a guest on The Alconuts Pour Decisions Live Stream (Episode 8) which premiered on 4/17/24. Check it out and check out Ray and Paul as the Alconuats here: https://www.youtube.com/@TheAlconauts. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 4/11/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me, and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 4/4/24 held weekly on Thursdays at 8 pm Eastern. Feel free to join us live, share your drinks, ask questions, drop comments, or sit back and enjoy this virtual bar hosted by me, and my co-host friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

Introduction:- Welcome to our podcast episode where we dive into the world of craft beer and reminisce about some of the iconic brews from 2008.- Craft beer culture was booming, and breweries were experimenting with new flavors and styles, setting the stage for the diverse landscape we see today.Featured Beers:1. Sierra Nevada Pale Ale:   - Known for its balanced hop bitterness and malt sweetness, Sierra Nevada Pale Ale remains a staple in the craft beer world.   - Discuss the significance of this beer in popularizing craft brewing in America.2. Stone IPA:   - Stone Brewing's flagship India Pale Ale is bold and hoppy, featuring citrus and pine notes that set it apart.   - Explore how Stone IPA contributed to the rise of West Coast-style IPAs and the hop-forward trend.3. Dogfish Head 60 Minute IPA:   - Dogfish Head Brewery's innovative continuous hopping process gives this IPA a unique flavor profile with balanced bitterness and citrusy hops.   - Discuss the influence of Dogfish Head Brewery on experimental brewing techniques.4. Anchor Steam Beer:   - Anchor Steam Beer, a California Common style brew, is celebrated for its unique fermentation process and balanced maltiness.   - Explore the history of Anchor Brewing and its role in preserving traditional brewing methods.5. Brooklyn Lager:   - Brooklyn Brewery's Vienna-style lager offers a smooth, malty flavor with a crisp finish, making it a timeless classic.   - Discuss the impact of Brooklyn Brewery on the craft beer scene and its role in popularizing lagers in ales-dominated market.Conclusion:- As we reflect on these classic craft beers from 2008, we see how they paved the way for the vibrant and diverse craft beer landscape we enjoy today.- Join us next time as we continue to explore the rich world of craft beer and its ever-evolving flavors and trends. Cheers! ★ Support this podcast ★

It was the writer F. Scott Fitzgerald who famously wrote “there are no second acts in America.” Scott, meet Steve Hindy.  He's had an amazing second act, made that much more compelling by his first act, covering wars and revolutions in the Middle East, the taking of the American hostages in Iran in 1979 and surviving the assassination of Anwar Sadat in 1981.  Less than a decade later, he co-founded an iconic brand: Brooklyn Brewery. Join us on his amazing journey, from foreign correspondent to Brooklyn brewer.

Welcome to our March 2024 Review of PR Pitches and mergers & acquisitions in the UK PR scene with Andrew Bloch, where we will discuss the biggest, most seismic pitch wins and mergers and acquisitions that the PR sector has seen in 2023.Andrew is the lead consultant - PR, Social, Content and Influencer at the new business consultancy firm AAR and a partner at PCB Partners, where he advises on buying and selling marketing services agencies.Andrew launched Andrew Bloch & Associates in 2020.Before we start, here is a plug for our latest launch:  our new subscription training service for senior folks within agencies' PRmoment Leaders. Do take a look and let us know if you like it.And if you fancy joining us at the PRmoment Awards in either London or Manchester you need to get your tickets quick.Thanks also so much to the PRmoment Podcast sponsors the PRCA.2.30 mins Andrews updates us on this month's PR Pitch winsPukka Organic Herbal teas appoint Grayling.Global Brands (who own VK and Hooch) appoint Prohibition.Pepsi appoint Hope & Glory.Taco Bell appoint EarniesPopeyes appoint The Romans.Pizza Express appoint Pretty GreenCook appoint Don't Cry Wolf.Carlsberg Group appoint Richmond & Towers for a global PR and social media strategy for Brooklyn Brewery brand.National Hockey League appoint Mischief.Casio appoint Kingdom Collective - (Part of Splendid group.)Nobu Hotel appoint W Communications.Franks Hot Sauce appoint Pangolin.18 mins A discussion of the state of the PR new business market at the moment.“It's not a bed of roses for everyone, but there is still business out there.”You have to show resilience and dig deep. ..running an agency is always a bit of a roller coaster. It's often a question of how quickly you come out of the dips. It's not plain sailing. Anyone who runs an agency and tells you it's a piece of cake, I'd call them a liar.”19 mins A round-up and discussion of March's M&A activity.21 mins Ruder Finn acquire Atteline - expanding its Middle East and global footprint.Woodrow has formed a partnership with Paris-based Taddeo to expand both organisations' work across the UK and Europe. Jim Donaldson, the former CEO of Fleishman Hillard, joined Woodrow as non-exec chair in February this year.Stagwell acquire Sidekick. Sidekick launched in 2021 after the merger of experiential agency Kreate and content agency Many Makers.MHP acquired creative content above-the-line agency La Plage.Havas acquires Wilderness in its second acquisition this year already.

This podcast episode features me as a guest of Tom The Beer Whisperer, from his YouTube channel Beer Whisperer. Check it out as we discuss varios beer topics, and check out his channel here:https://www.youtube.com/@BeerWhisperer. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 3/21/24 held weekly on Thursdays at 8 pm Eastern. Always feel free to join us live there and share your drinks and ask your questions or sit back and enjoy what is a virtual bar hosted by me, and my friends! This episode features us again having fun sharing some beers while discussing some things from inside and outside, of the beer world. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube replay from my 9th anniversary YouTube broadcast, where I share some of the fun and things learned over the first 9 years on YouTube. As well as, some of the things to look forward to coming up on the channel. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 3/14/24 held weekly on Thursdays at 8 pm Eastern. Always feel free to join us live there and share your drinks and ask your questions or sit back and enjoy what is a virtual bar hosted by me and my friends! This episode features us again having some fun sharing some beers and also discussing some things from inside and outside of the beer world. Don't forget to check my website and the links below for other good beer things!

This podcast episode is the YouTube Happy Hour replay from 3/7/24 held weekly on Thursdays at 8 pm Eastern. Always feel free to join us live there and share your drinks and ask your questions or sit back and enjoy what is a virtual bar hosted by me and my friends! This episode features me, Mal, Todd, and Dave from Beer In Front, as we have fun sharing some beers and also discuss some things from inside and outside of the beer world. Don't forget to check my website and the links below for other good beer things!

This bonus podcast episode features me as a guest of Joe aka The BeerPaTroll on YouTube, as we discuss and break down beers we had in February 2024 along with other beer news. Check it out and check out Joe on YouTube here: https://www.youtube.com/@averagejoe716 Don't forget to check my website and the links below for other good beer things!

Welcome to the Strikeout Beer Podcast Live Stream! Tonight Allen and RD are joined by Old School (OSW), LetsGoooBuddy and Snowman to talk about the AFC and NFC championships while tasting the Brooklyn Brewery Special Effects Non Alcoholic variety pack!Thanks for watching!Cheers!#beer #craftbeer #nfl #podcast #nflfootball #fantasyfootball #beerpodcast #craftbeerpodcast #nonalcoholic #dryjanuary #afc #nfc #championship #ravens #49ers #chiefs #lions-----------------------------------------------------TikToktiktok.com/@strikeoutbeerpodcastInstagraminstagram.com/strikeoutbeerTwittertwitter.com/strikeoutbeeriHeartRadioiheart.com/podcast/269-strikeout-beer-57199500Spotifyopen.spotify.com/show/6C2HsPNB8iIJP0qbzKG1cnPatreonpatreon.com/strikeoutbeerApple Podcastspodcasts.apple.com/us/podcast/strikeout-beer/id1436122458Facebookfacebook.com/strikeoutbeer

The boys drink and review Brooklyn Brewery's Winter IPA, then discuss the rich men (north of Richmond) who want to tell us how to live and control every aspect of our lives. Seamus Bruner recently wrote a book called Controligarchs about how the super-rich want to tell all the rest of us how to live. Bruner singles out five on his book cover: Jeff Bezos, Mark Zuckerberg, Bill Gates, Klaus Schwab, and George Soros. Noticeably absent is Elon Musk, who seems to be supporting personal freedom rather than top-down dominance. (Which is why the media hates him.) The controligarchs think they have the right and responsibility to tell us what to eat, what to drive, what to think, what to say, how to educate our children, how to spend our money .... "You'll eat bugs and you'll like it." Unfortunately, the population doesn't have the courage or integrity to tell them where to stuff it. As long as we have our cable TV and cheap food that can be delivered in less than 30 minutes, we're good. These controligarchs aren't taking their lead from traditional, consitutional American ideals. They're following Xi Jingping. It's time to resist these people.

Amid a spate of high-profile investments and acquisitions, the hosts assessed Brooklyn Brewery's alignment with Hoplark and what it means for the emerging segment of hop-centric beverages and also discussed the timing of Smuckers' $5.6 billion purchase of Hostess Brands. This episode also features an expansive interview with Adam Crocini, the SVP and global head for food and beverage brands at Hilton. Show notes: 0:34: Get Some Expo-sure. Rudi's Convenience. Bullish Or BS? Banza & Bevs. – As the team gears up for Expo East 2023, they sampled a handful of new products that will be featured at the annual event, and discussed growing consumer demand for hop-flavored alcohol-alternative beverages and a widening pool of brands and investors in the space. They also spoke about Banza's foray into frozen waffles and what makes for a successful brand extension, before sipping on several new products, including tea-based energy drinks, “superfruit” sodas and RTD non-alcoholic cocktails. 36:29: Adam Crocini, SVP & Global Head, Food and Beverage Brands, Hilton – Since 2018, Crocini has been at the forefront of enhancing the Hilton's food and beverage offerings across its 7,000 properties spanning 122 countries and territories. His strategy guides everything from partnerships with Michelin-starred chefs to grab-and-go pantries. Taste Radio editor Ray Latif spoke with Crocini about how Hilton has navigated a post-Covid shift in guest expectations for food and beverage, how local and artisanal brands factor into its strategy and how interest for low and no-alc beverages impact its bar menus and in-room drink options. Brands in this episode: Honey Mama's, Mike's Hot Honey, Rudi's, Uncrustables, Chubby Snacks, Hoplark, Sierra Nevada, Hop WTR, Lagunitas, Athletic Brewing, Hostess, Twinkies, Banza, Brazi Bites, Eggo, Belgian Boys, CHA, Better Booch, Alldae, RSRV Collective, Boosthe, Snickers, Toblerone