Podcasts about medoc

Located the middle of the Médoc, 50 km/31 miles northwest of Bordeaux, Pauillac is home to 18 of the 61 châteaux classified 1855, just under a third of the list. There are three first growths, two second growths, one fourth growth, and twelve 5th growths. The first growths are Château Latour, Château Lafite-Rothschild, and Château Mouton-Rothschild.     Pauillac is north of St-Julien and south of St-Estèphe with the manmade Landes Forest to the west, sheltering the vines from Atlantic winds. The commune has 1,213 ha/3,000 acres of vines (7.5% of the Medoc) and makes about 7 million bottles a year. The AOC Pauillac is only for still red wines, famous for their balance of power and elegance that is rare in Cabernet Sauvignon-Merlot blends. These wines have strong aromas and flavors but with great acidity and tannin – the best are not overripe or overly tannic  -- and are balanced.   In this show, I cover everything about Pauillac -- history, terroir, climate, sustainability, and then the top Châteaux. I break it down by terroir, location, and some details on top chateaux and then tell you to save your pennies to get these wines!   Here is a link to the 1855 Classification   ___________________________________________________________ Full show notes and all back episodes are on Patreon. Become a member today! www.patreon.com/winefornormalpeople _______________________________________________________________   Check out my exclusive sponsor, Wine Access.  They have an amazing selection -- once you get hooked on their wines, they will be your go-to! Make sure you join the Wine Access-Wine For Normal People wine club for wines I select delivered to you four times a year!    To register for an AWESOME, LIVE WFNP class with Elizabeth or get a class gift certificate for the wine lover in your life go to: www.winefornormalpeople.com/classes

This is the second in the Greats series on Bordeaux. This time, the first, most southerly, and most famed commune of the Médoc, Margaux. Surely this is one of the world's greatest regions, with the only major appellation with a château named after the region, Château Margaux. Margaux is a 1,500 ha/3,700 acre communal appellation on the Left Bank of Bordeaux, 25 km/15 miles north of the city of Bordeaux in the Médoc. Margaux is the largest Médoc AOC, representing 9% of Medoc vineyards and an average of 6.5 million bottles yearly, depending on vintage. Due to its size, the region has varied soils, and that means that as much as people like to generalize about Margaux being elegant and pretty, it's not as simple as that.   In this show, I cover everything about Margaux -- history, terroir, climate, sustainability, and then the top Châteaux. I break it down into digestible bites and try to convince you that these wines are certainly something that you must try!    Here is a link to the 1855 Classification Here are the Châteaux that are open to the public   __________________________________________ Full show notes and all back episodes are on Patreon. Join the community today! www.patreon.com/winefornormalpeople _______________________________________________________________   This show is brought to you by my exclusive sponsor, Wine Access – THE place to discover your next favorite bottle. Wine Access has highly allocated wines and incredible values, plus free shipping on orders of $150 or more. You can't go wrong with Wine Access! Join the WFNP/Wine Access wine club and get 6 awesome bottles for just $150 four times a year. That includes shipping! When you become a member, you also get 10% all your purchases on the site. Go to wineaccess.com/normal to sign up!   

On se retrouve aujourd'hui pour parler de la rénovation de Thierry et Audrey ! Le sujet de cet épisode, c'est le bâti ancien, la vieille pierre, le charme des lieux qui ont une histoire, et le fait de les rénover sans les abîmer. Thierry et Audrey ont acheté une maison ancienne dans le Médoc, et l'ont rénovée avec un objectif : conserver son âme, sa personnalité, et malgré le fait que les travaux étaient assez importants et ont duré presque deux ans, vous allez voir en cliquant ici pour voir les photos avant/après, que le résultat "après rénovation" n'est pas si différent... Ils ont vraiment réussi à ne pas dénaturer cette maison, c'est impressionnant !Dans cet épisode, on parle du pire et du meilleur moment de leurs travaux, de leurs bonnes adresses déco, et de ce qu'ils ont appris grâce à ce chantier, en rénovant cette maison dans laquelle le temps s'était comme arrêté... Mais je ne vous en dis pas plus, et je laisse place à l'histoire de la rénovation de Thierry et Audrey !*****NOTES DE L'ÉPISODE******- La visite en photos de la maison : www.lechantierpodcast.fr/74-chez-thierry-et-audrey- Le compte Instagram du podcast avec les Avant/après des travaux : @lechantierpodcast- Le compte Instagram de la maison : @maisonlanuitetlejour- Merci à ManoMano, LE site incontournable des travaux, qui soutient cet épisode ! ManoMano.fr, c'est le site français spécialiste de la maison, du jardin et de la rénovation, qui vous propose plus de 15 millions de produits à retrouver sur leur site ou application mobile. On y trouve de tout pour petits et grands travaux, des grandes marques et des références de pro, des articles pour la maison ou tout ce dont vous avez besoin pour votre extérieur ! Besoin d'une perceuse ? De chaises de jardin, d'arbres en pot, d'un barbecue ? Ça tombe bien car avec l'arrivée du printemps, c'est le moment de tout préparer : planter, jardiner, meubler pour rendre votre extérieur aussi joli que confortable, profiter des beaux jours et faire entrer la nature chez vous. Et grâce à ManoMano.fr, vous pouvez commander tous ces produits sur un seul et même site !Et la bonne nouvelle, c'est que j'ai un code promo ManoMano à vous offrir, et oui : jusqu'au 30 juin 2025, vous pouvez profiter de 25€ offerts dès 300€ d'achat en passant votre commande sur l'application ManoMano avec le code CHANTIER25 !- Si vous aimez ce podcast, vous pouvez :laisser 5 étoiles et votre avis en quelques mots sur Apple Podcasts ou Spotify, ça m'aide énormément

Die Weinbrater probieren einen Bordeaux aus dem Supermarkt - der Anlass für ein paar kontroverse Diskussionen bietet.

Ospite il Presidente di Ais Sicilia Francesco Baldacchino

Ospite il Presidente di Ais Sicilia Francesco Baldacchino

Château Talbot is a 4th Grand Cru Classé of Saint-Julien in the Médoc of Left Bank of Bordeaux. It's an historic and large property – its vineyards extend over 110 hectares/272 acres in a single block. The story of Talbot is a long and interesting one, but the chapter being written by the current family and management of the Château may be the best yet. With extreme dedication to quality, an eye towards the environment and careful winemaking, Talbot has a focus on making unbelievable wine that overdelivers for the price, vintage after vintage.   In this show, General Manager of Château Talbot, Jean-Michel Laporte, joins to discuss Saint-Julien and Talbot. Photo: Jean-Michel Laporte. From  Château Talbot.    We discuss: Saint-Julien and it's terroir. We talk about how it stacks up to the other communes on the Left Bank and even discuss comparisons with the Right Bank, where Jean-Michel got his start The history and terroir of Talbot. The château is hundreds of years old, but got it's name from an English general who won Bordeaux back from the French in the 1400s! Photo: The Chai of Château Talbot. From the Château site.    Winemaking, aging, their amazing chai (barrel room, pic above), spectacular vintages and how long to hold both the Grand Vin -- Chateau Talbot and the second wine, Connetable de Talbot. We also discuss Caillou Blanc, their fascinating white wine! Château Talbot makes excellent wines. They are around US $70 and although that will set you back, it is so high quality and over delivers for the price. If you have some extra money at some point, and want to invest in a wine to age,  this is one to seek. I love the floral and dark fruit aromatics, the complexity, the medieval church notes, the earth, and the perfect tannin and acidity.  Saint-Julien is indeed, incredibly balanced, and Château Talbot is a great example of the AOC. ________________________________________________________________________ Full show notes and all back episodes are on Patreon. Become a member today! www.patreon.com/winefornormalpeople _______________________________________________________________   Check out my exclusive sponsor, Wine Access.  They have an amazing selection -- once you get hooked on their wines, they will be your go-to! Make sure you join the Wine Access-Wine For Normal People wine club for wines I select delivered to you four times a year!    To register for an AWESOME, LIVE WFNP class with Elizabeth or get a class gift certificate for the wine lover in your life go to: www.winefornormalpeople.com/classes    

Join us as we talk to Johnny Tucker, a dedicated Bigfoot researcher from North Carolina, who recounts his eerie and compelling encounters with Bigfoot in the Uwharrie National Forest and surrounding areas. He shares how his interest was piqued from childhood through movies and local stories, ultimately leading him to uncover various signs and sounds indicative of Bigfoot's presence. Using audio recorders and thermal scopes, Johnny describes capturing mysterious tree knocks, howls, and even a face-to-face encounter with the creature. He also discusses the importance of having an open mind and approaching these investigations with good intentions. Tune in to hear Johnny's detailed experiences and the astonishing evidence he's gathered.Resources: https://medocbigfoot.comSasquatch Summerfest this year, is July 11th through the 12th, 2025. It's going to be fantastic. Listeners, if you're going to go, you can get a two day ticket for the cost of one. If you use the code "BFS" like Bigfoot society and it'll get you some off your cost.Priscilla was a nice enough to provide that for my listeners. So there you go. I look forward to seeing you there. So make sure you head over to www. sasquatchsummerfest. com and pick up your tickets today.If you've had similar encounters or experiences, please reach out to bigfootsociety@gmail.com. Your story could be the next one we feature!

Château Loudenne, une chartreuse bâtie en 1670 par une famille d'aristocrates bordelais, a été la première étiquette en Médoc Blanc en 1880 sous la houlette de négociants anglais, les Gilbey, qui furent propriétaires du « château rose » jusqu'en 2000.Après une brève parenthèse française, le domaine tombe dans l'escarcelle d'un groupe de spiritueux chinois

Chateau Prieure de Beyzac In this episode, Rob and Scott review a highly regarded (by others) by Chateau Prieure de Beyzac, and their Haut Medoc Cru Bourgeois.  So come join us, on The Wine Vault.

Chateau Magnol Haut-Medoc Cru Bourgeois In this episode, Rob and Scott find out how Barton & Guestier (B&G) treat (abuse) Bordueax as they review their Chateau Magnol from Haut-Medoc.  So come join us, on The Wine Vault.

Ce mois ci dans Pourquoi Tu Joues ? je reçois Medhi Camprasse, aka Medoc, provider d'entertainment (entertainment provider), moitié du Cosy Corner et d'Alaiseblaze pour nous parler de son passé chez Nolife, de son amour pour le jeu à deux, de petits games de la night, mais pas que

The German Air Force's 1943 map of the Medoc was used to create the base material for the Bordeaux Wine Atlas map. One of the fascinating facts in a special podcast on how wine maps are created with wine map guru Chris Foulkes. Chris has arguably more experience in creating wine maps than anyone. He oversaw the 3rd edition of the World Atlas of Wine, published the Bordeaux Atlas and recently Inside Burgundy by Jasper Morris MW and Inside Bordeaux by Jane Anson. Listen in to hear his stories about the challenges he faced in creating the maps, how before Google Earth he employed a young man with a bicycle to travel around the Medoc to check estate boundaries, the deliberate errors inserted to avoid copyright theft, and much more. His latest venture is publishing a special edition print of Jane Anson's map which for the first time shows the terroir and the position of the chateau, recently launched on her site www.janeanson.com. You will never look at a wine map in the same way again!Find out more at wine-conversation.com

Listen in to Omnibus XXVIII for all the latest wine news and views. John Stimpfig looks at a mysterious sabotage at the Pepa 21 winery in Ribera del Duero, and recounts that winery sabotage is not unknown. The latest court case in Bordeaux is causing shock waves, Ginestet and Cordier have been ordered to pay a Medoc grower under the relatively new Egalim Law for offering abusively low prices, as a result there is complete paralysis on the Bordeaux bulk market. Weather watch makes grim listening with hail in Argentina, wild fires in Chile and a deep frost in British Columbia, which has wiped out the harvest. Happier news from Elin who reports on the DRC 2021 tasting in New York, and discusses the new Millesima wine store, a destination for wine lovers. More good news for wine lovers as the Premiere Napa Valley auction lots, which were bought by the trade, are now listed on their site, allowing collectors to track down rare parcels. George and Amal Clooney are about to release their first wines, watch this space….Find out more at wine-conversation.com

Le Japon revient en forme dans cette nouvelle Hebdo avec Unicorn Overlord, tactical velu qui ne compte finalement que très peu de licornes. Mais cette 17e émission, c'est aussi le retour du début des années 2000, avec un nouveau Outcast titré A New Beginning et le retour sur le devant de la scène de l'excellente série tennistique Top Spin avec 2k25. Cerise sur le gateau, cette semaine Medoc était au micro pour accompagner Florian et Kévin.(00:00) Sommaire(02:58) L'Actualité du JV en presque 5 minutes(08:07) Preview - Top Spin 2k25(25:53) Critique - Outcast A New Beginning(53:32) Critique - Unicorn Overlord(01:39:43) Nos recos culturelles de la semaine(01:54:53) Au revoir, à la prochaine !

Mette Mayli Albæk og Niels Lillelund smager på Bordeaux-vin fra både venstre og højre og smager på vine fra et gammelt slot, der blev delt mellem bror og søster.Vine:La Tour du By - Medoc. 110 kr. (v/ 6 fl.) hos PhilipsonChâteau Chasse-Spleen - Moulis en Medoc. 359 kr. hos Køge VinhandelChâteau Pichon Longueville - Reserve de Comtesse – Pauillac. 449 kr. hos Fine WinesChâteau Pichon-Longueville Baron - Les Tourelles de Longueville – Pauillac. 475 kr. hos Sigurd MüllerChâteau de Fonbel – Saint-Emilion Grand Cru - 188 kr. hos TheisChâteau la Croix Taullifaut – Pomerol. 250 kr. hos Bichel

Join us today as we have a conversation with Dr. Katie Myint, an eye surgeon at Moorfields Eye Hospital in London. Her journey takes us from her Midlands upbringing to becoming a doctor and the role running and exercise played in promoting mental well-being. Katie candidly shares her battle with depression during her second year as a doctor, shedding light on how exercise and medication became transformative tools for enhancing her mental health. As we explore her running journey and marathon experiences, one theme remains constant: the pure joy of movement. Throughout the episode, Katie discusses her marathon adventures, from running alongside her husband to using races as a gateway to explore the world. She passionately underscores the importance of running as a cherished hobby, never allowing it to encroach upon her daily life. Katie offers advice on motivation and self-compassion and encourages women to embrace exercise with the conviction that it can be an enjoyable endeavour. *** Don't miss out on the latest episodes of the Tough Girl Podcast, released every Tuesday at 7am UK time! Be sure to hit the subscribe button to stay updated on the incredible journeys and stories of strong women.  By supporting the Tough Girl Podcast on Patreon, you can make a difference in increasing the representation of female role models in the media, particularly in the world of adventure and physical challenges. Your contribution helps empower and inspire others. Visit www.patreon.com/toughgirlpodcast to be a part of this important movement. Thank you for your invaluable support! *** Show notes Working as an eye surgeon at Moorfields Eye Hospital, in London Her early years growing up in the Midlands  Being focused on academics  Learning how to swim with her dad Enjoying school and wanting to do well Finding her way into sports and exercise as an adult  Not enjoying sports at school  Dealing with depression in her 2nd year of being a doctor Feeling alone  Using exercise to improve mental well-being  Taking the first step to going out and doing exercise  Not recognising in herself that she had depression  Going to see her GP and being recommended exercise and medication  Going on her first run in winter in the rain and the dark Her running journey and what that looked like  Being a solo runner for a long time Running to help process her thoughts  Not having any running goals and using running to improve her mental well-being Working her way up to a half-marathon and marathon  Why it wasn't about times or PBs but rather the joy of moving Running with her husband and using a marathon race as an excuse to go on holiday abroad  Fitting in running around her job and life Not following a structured running program  Wanting to keep running as a hobby  Doing 2 or 3 shorter runs throughout the week with one long run at the weekend Not letting running get in the way of life Magical moments while running Running the Barcelona Marathon, Spain  Marathon du Medoc, Bordeau, France  Managing the tough times in a race and how to mange that The race is just the final victory lap and the journey is in all the runs you've done before it.  Why it can be tricky between mile 16 and 18  Loving Park Run and starting Saturdays with a run followed by brunch  Getting involved in triathlon  Getting her first bike  Training solo or with her husband Doing her first triathlon and why it was a total wash out Taking the race at your own pace and not comparing yourself to others Being an Ambassador for ON  Advice for when you don't want to go out running Remembering why you are doing it, but also being kind to yourself Stretching…. Race plans for 2024 Where Katie is most active on social media  Final words of advice to encourage more women to get exercise in their life Encouraging you to run for the love of it and that exercise can be fun!   Social Media Instagram: @katietriestorun     

Hvis du har lyst på moden bordeaux, er det alltid mulig å få tak i det. I ukens utgave får du høre mer om gode årganger, og hvorfor Merete aldri ville drukket en to-tre år gammel rødvin fra området. Ukens omtalte årganger:Årgang 2022: Én av de aller beste noensinne. Silkemyke, sjenerøse, og lagringsdyktige.Årgang 2021: Hagl, frost og regn. Lav alkohol, klassisk og tidlig moden mest sannsynlig. Første gang med tre strålende år på rad i BordeauxÅrgang 2020: Klassisk og moderne, mørke lagringsdyktige viner. Årgang 2019: Tanninrike og konsentrerte, lagringsdyktige viner. Årgang 2018: Varm årgang med en markant alkohol og konsentrasjon. Beste årganger i vest/Medoc: 2016, 2022, 1982, 1990, 2010, 2018, 2020, 2019, 2000, 2015, 2005, 2009, 2014, 1996,1989, 1985, 2003, 1998, 2006, 2008, 2012, 2001, 2004, 1995, 1986, 1988, 1983, 2002, 1999, 1994. Eldre årganger; 1961, 1959, 1955, 1953, 1947, 1949, 1948, 1945, 1934, 1929, 1928, 1921 og 1900Østsiden, Pomerol og St. Emilion: 2022, 2009, 2018, 2015, 2016, 2019, 2010, 2005, 2000, 2001, 1998, 2012, 1982, 2014, 2001, 2006, 1990, 1989, 2008, 2004, 1985, 1995, 1988, 2014, 1999, 1994.Eldre årganger: 1964, 1961, 1959, 1955, 1953, 1950, 1949, 1948, 1947, 1945, 1929, 1928, 1921 og 1900. Hosted on Acast. See acast.com/privacy for more information.

Out of the ashes of war, Bordeaux sees its rise on the horizon as the Dutch begin to dominate trade across the world leading to land reclamation in the Medoc. Hosted on Acast. See acast.com/privacy for more information.

ORIGAMI L'Hebdo réunit la fine équipe en plateau pour dépiauter les sorties récentes du jeu vidéo mais attention, PAS QUE ! Au programme : une critique de Star Ocean The Second Story R par Medoc, nos avis sur The Talos Principle 2, WRC et Roboquest ainsi qu'un point culture qui s'étend du dessin-animé jeunesse jusqu'à la Lune. (00:00) Sommaire (03:10) L'Actualité du JV (28:25) Critique : Star Ocean The Second Story R (52:42) The Talos Principle II (01:05:00) Rhythm Doctor (01:13:50) EA Sports WRC (01:30:19) Roboquest (01:40:54) Mais pas que : nos recommandations culturelles (02:07:40) Au revoir, à la prochaine ! ORIGAMI sur Patreon : https://www.patreon.com/origamimedia

O Dr Jacques Belik é formado em Medicina pela Faculdade de Ciências Médicas da Santa Casa de São Paulo. Fez a sua residência em Pediatria nos Estados Unidos, parte em Memphis no Tenesse e parte em Columbus, Ohio. Depois, optou pelo fellowship em Neonatologia na University of Pennsylvania School of Medicine, na Filadelfia. A partir daí, foi trabalhar no Canadá, onde hoje atua como cientista sênior emérito do Programa de Medicina Translacional do Sick Children em Toronto. Também é professor emérito do Departamento de Pediatria e Fisiologia da Universidade de Toronto. Sua área de pesquisa inclui a fisiologia da circulação pulmonar durante a transição da vida fetal para a neonatal, a patogênese da síndrome de hipertensão pulmonar do recém-nascido e a lesão pulmonar induzida pela ventilação mecânica. Ele e sua equipe têm estudado ativamente as alterações biofísicas e bioquímicas nas propriedades contráteis e relaxantes do músculo liso vascular pulmonar e seu impacto no controle da resistência vascular pulmonar nos últimos 20 anos.Nessa entrevista, ele nos conta sobre a sua incrível trajetória, sobre dedicação e humildade e sobre a mudança de paradigma que a Neonatologia vai enfrentar em breve, quando os estudos com o útero artificial puderem ser aplicados em prematuros. Não esqueça: você pode ter acesso aos artigos do nosso Journal Club no nosso site: https://www.the-incubator.org/podcast-1 Se estiver gostando do nosso Podcast, por favor deixe sua avaliação no seu aplicativo favorito e compartilhe com seus colegas. O nosso objetivo é democratizar a informação. Se quiser entrar em contato, nos mandar sugestões, comentários, críticas e elogios, manda um e-mail pra gente: incubadora@the-incubator.org

Neste episódio do Journal Club, voltamos a apresentar artigos bem recentes e com desafios comuns para quem trabalha na UTI Neonatal.Não esqueça: você pode ter acesso aos artigos:1. Viral Infections and Neonatal Necrotizing Enterocolitis: A Meta-analysis  - "Infecções Virais e Enterocolite Necrosante Neonatal: Uma meta-análise"2. Short-course empiric antibiotic therapy for possible early-onset sepsis in the NICU  - "Antibioticoterapia empírica de curta duração para possível início precoce sepse na UTIN"3. Human milk-derived fortifiers are linked with feed extension due to Hypoglycemia in infants

1.  Heterogeneity of Treatment Effects of Hydrocortisone by Risk of Bronchopulmonary Dysplasia or Death Among Extremely Preterm Infants in the National Institute of Child Health and Human Development Neonatal Research Network TrialA Secondary Analysis of a Randomized Clinical Trial - "Heterogeneidade dos efeitos do tratamento pelo risco de displasia broncopulmonar ou morte com hidrocortisona entre prematuros extremos no National Institute of Child Health and Human Development Neonatal Research Network Trial: Uma análise secundária de um ensaio clínico domizado"2. Bayley trajectories predict school readiness better than single assessments in formerly very preterm preschoolers  - "As trajetórias de Bayley predizem melhor a prontidão escolar do que avaliações isoladas em pré-escolares anteriormente muito prematuros"3. Early Antibiotic Use and Neonatal Outcomes Among Preterm Infants Without Infections  - "Uso precoce de antibióticos e desfechos neonatais em prematuros sem infecções"4. Effect of Nasal Continuous Positive Airway Pressure vs Heated Humidified High-Flow Nasal Cannula on Feeding Intolerance in Preterm Infants With Respiratory Distress Syndrome The ENTARES Randomized Clinical Trial - "Efeito da Pressão Positiva Nasal Contínua nas Vias Aéreas vs Cânula Nasal Umidificada Aquecida de Alto Fluxo na Intolerância Alimentar em Prematuros com Síndrome do Desconforto Respiratório: Ensaio Clínico Randomizado ENTARES" Não esqueça: você pode ter acesso aos artigos do nosso Journal Club no nosso site: https://www.the-incubator.org/podcast-1 Se estiver gostando do nosso Podcast, por favor deixe sua avaliação no seu aplicativo favorito e compartilhe com seus colegas. O nosso objetivo é democratizar a informação. Se quiser entrar em contato, nos mandar sugestões, comentários, críticas e elogios, manda um e-mail pra gente: incubadora@the-incubator.org

Le Rire et Chanson Comedy Club avec Julien SCHMIDT aujourd'hui qui va nous parler de la visite du roi Charles 3 du côté de Bordeaux, Il s ‘est rendu notamment dans le medoc au Château Smith Haut Laffite où il a rencontré plusieurs vignerons du coin ; notre confrère de France Bleu Médoc, Francis CAILLOU était présent.

Le Rire et Chanson Comedy Club avec Julien SCHMIDT aujourd'hui qui va nous parler de la visite du roi Charles 3 du côté de Bordeaux, Il s ‘est rendu notamment dans le medoc au Château Smith Haut Laffite où il a rencontré plusieurs vignerons du coin ; notre confrère de France Bleu Médoc, Francis CAILLOU était présent.

Le Rire et Chanson Comedy Club avec Julien SCHMIDT aujourd'hui qui va nous parler de la visite du roi Charles 3 du côté de Bordeaux, Il s ‘est rendu notamment dans le medoc au Château Smith Haut Laffite où il a rencontré plusieurs vignerons du coin ; notre confrère de France Bleu Médoc, Francis CAILLOU était présent.

Der Internationale Weingerichtshof hat entschieden: Nach den Irritationen in Folge 29 (Weine mit M: Malbec oder Medoc?) wird heute erneut ein Duell um Medoc ausgetragen. Endlich mal wieder etwas Französisches, was dem Dauer-Frankreichurlauber Thomas sehr entgegenkommt. Überraschenderweise ist das Anbaugebiet des Medoc ähnlich groß wie das der Mosel – irgendwas stimmt doch mit Thomas nicht… Thomas bringt heute einen Chateau Saint-Aubin aus dem Jahr 2019 mit. Ohne Lohse-Schütteln kommt dieser Wein schnell mit viel Frucht und leichten Kräutern in die Nase, Eukalyptus und Minze. Cassis, Himbeere, Kirsche in dieser Cuvée aus diversen Rebsorten (sogar mit Malbec darin!). Farblich eher wie ein klassischer Burgunder. Dietmars Wein kommt mit etwas erdigeren Tönen und Vanille in die Nase. Sehr voll und reichhaltig im Mundgefühl und Geschmack. Eine Geldanlage, die noch ein paar Jahre liegen kann. Das Chateau Clos Manou bringt damit eine sehr breite Cuvée in die Flasche. Farblich eher dunkel wie Malbec und süffig wie ein Primitivo. Dietmar weist Thomas auf die Folgen des Alkoholkonsums in Frankreich hin, der u.a. auf Werbung der Nährwerte von Wein auf Löschblättern zurückzuführen sein soll. Thomas stellt fest, dass er seine Dachfenster endlich mal putzen sollte. Dietmar erinnert daran, wie Thomas als Michael Jackson-Double getanzt hat. Mit Höchstpunktzahlen ohne auch nur entfernt so auszusehen. Seinen Wein annonciert Dietmar mit einem frauenfeindlichen Spruch von Baron Philippe de Rothschild. Er distanziert sich aber auch sofort wieder davon und bittet um männerfreundliche Sprüche. Thomas berichtet von sprachlichen Missgeschicken im Urlaub beim Geben von Trinkgeld. Bei „Drei Fragen an Mühlnickel“ geht es um Gebärdensprache, Kiss Kiss Bang Bang und die Wirkung von Espresso.

Margaux is the largest of the Medoc's appellations, with the most varied terroir. Join Jane Anson and Sarah Kemp to discover how many producers there are, who are the star names, and which château to watch. Discover its signature taste, the price per hectare, and why it was recognised 20 years after Pauillac and St Julien. 10 minutes of fascinating facts!Find out more at: wine-conversation.com

From Marathon du Medoc to the Bacchus Half Marathon, running and wine have been paired together for many years. In his new book The Wine Runner, author Colin Renton decided to explore the combination further, visiting 12 European countries to discover new races and wine. Now back from this selfless reconnaissance mission, he shares with us some of his findings.Pick up a copy of The Wine Runner, complete with a list of the best wine-based running events, here. Hosted on Acast. See acast.com/privacy for more information.

Où il est entre autres question de : [00:00:00] vacances françaises et party planning [00:29:30] J'adore les États Unis, y compris leurs avocats [01:00:28] Le Medoc (gaming edition) [02:13:02] Le Nouveau Programme [02:38:06] Stoneshard [02:52:57] Pictures [03:11:56] Remerciements La page Patreon du Cosy Corner : https://www.patreon.com/lecosycorner -- Playlist -- - Girl and Girl - All I See - Ace of Base - Cruel Summer - Kim Wilde - Kids in America - Tokuhiko Uwabo - Phantasy (Phantasy Star 2 OST) - Pavement - Grave Architecture - ALB - Merciteque Unplugged fet. Steve Estatoff (Cosy Corner 126 Special Thanks)

Nesse episódio do Journal Club, apresentamos artigos discutindo sobre o risco de perfuração intestinal espontânea com uso de corticoides e indometacina, as taxas de bilirrubina em prematuros, a importância de treinar a equipe em cuidados paliativos neonatais e quais desfechos associados a DBP são mais importantes para os pais. Você pode ter acesso aos artigos na íntegra acessando nosso site: https://www.the-incubator.org/portuguese/Se estiver gostando do nosso Podcast, por favor deixe sua avaliação no seu aplicativo preferido.Se quiser nos mandar sugestões, comentários, críticas e elogios, manda um e-mail pra gente: incubadora@the-incubator.orgNão esqueça: você pode ter acesso aos artigos do nosso Journal Club no nosso site: https://www.the-incubator.org/podcast-1 Se estiver gostando do nosso Podcast, por favor deixe sua avaliação no seu aplicativo favorito e compartilhe com seus colegas. O nosso objetivo é democratizar a informação. Se quiser entrar em contato, nos mandar sugestões, comentários, críticas e elogios, manda um e-mail pra gente: incubadora@the-incubator.org

Imagine a marathon littered with over 20 wine tasting stations, runners dressed up and more medical staff than at any other marathon. Welcome to the Médoc Marathon, the most fun you'll have running 42.2 KM. I interview the president of the marathon, Vincent Fabre who also owns two wineries as well.

My guest tonight is Jonny from home state of North Carolina. He is here to share his experiences while out looking for the ever elusive Bigfoot in the forests in and around the Medoc Mountain State Park. It all culminates with a road side crossing visual of what he calls a monster! Visit Medoc Bigfoot Support Our SponsorsVisit 4 Patriots Use Promo Code SASQUATCH for 10% off your first purchase!Sasquatch Odyssey Is Sponsored By BetterHelpVisit HelloFresh Now For Your 16 Free Meals!Get Dave Here!Visit Hangar1 PublishingSasquatch Odyssey YouTube ChannelVisit Our WebsiteParanormal World Productions Merchandise Store Support The Showhttps://www.patreon.com/paranormalworldproductionsAll The Socials And Stuff/Contact Brianhttps://linktr.ee/ParanormalWorldProductionsbrian@paranormalworldproductions.com Send Brian A Voicemail Or Tell Your Storyhttps://www.speakpipe.com/SasquatchOdysseyPodcastFollow The Show On Instagram https://www.instagram.com/sasquatchodyssey/Follow The Show On TikTok https://www.tiktok.com/@sasquatchodysseypodcast?_t=8XRHQxPMFYo&_r=1This show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/4839697/advertisement

Accidentally filling the big shoes of Michael Broadbent and Steven Spurrier, Jane Anson, wine critic, author of Inside Bordeaux, founder of janeanson.com, and former Bordeaux correspondent for Decanter for nearly 20 years, is one of the world's foremost experts on the wines, history, and region of Bordeaux. Having lived in Bordeaux since 2003, Jane shares her deep insights into how Bordeaux became as famous as it is, how the systems of La Place de Bordeaux and En Primeur work, and the complex terroir of the region. She gives us insight into the content of janeanson.com and how it will be a unique look into Bordeaux, focusing on the drinkability of the wines and many of the unique features to be released. Detailed Show Notes: Bordeaux OverviewA port city far enough inland to be a safe port12th century - duchy of the English crown, wines were sold in the London marketThe system of chateaux, merchants, and negociants was built for exportTerroir is very complex (which may be why it's not talked about much), e.g., of the 61 wines in the 1855 Medoc classification, all of them are on 2 specific gravel terraces (#3 & 4) of the 6 terraces of the MedocMostly clay underneath with gravel on topLots of micro terroirsSt Emilion - has pure limestone, clay, and gravelIssues that have hurt BordeauxEvery vintage is not great, though Bordelais often say thatFrustrate people based on the prices they ask (e.g., 2009/2010 vintages - many people who bought lost money)Advantages of La Place de BordeauxBusiness to business, sell to merchants that sell to consumersVirtual marketplace - enables access to 10,000 clients globallyIncludes chateaux, brokers, and negociantsSells wine into every level of the food chain - has specialists for on-trade, off-trade, hotels, corner shops, supermarkets, etc.It doesn't build your brand but makes sure it gets everywhereGood at giving the illusion of scarcityCan use La Place for specific markets - La Place has expertise in the Asian markets (e.g., China, Vietnam, Japan)Disadvantages of La Place de BordeauxCreates a very competitive environment - low-end wines compete with each otherIt protects Bordeaux well, and merchants need to buy in bad years to get allocations in good yearsNo direct contact with consumers for wineriesLess effective for small guys that aren't established brandsNon-Bordeaux wines selling on La PlaceGone from nothing to 60 wines 5 years ago to 90 wines in 2021Provides access to global markets - shows wines next to the great wines of BordeauxOpus One - the 2nd non-Bordeaux wine on La Place (after Almaviva), has sold wines since 2004 and opened an office in Bordeaux. Barriers to joining La Place - need enough volume to get everywhere, need to do your own brand-building work, and meet customersThe increase in overseas wines has hurt smaller Bordeaux estates -> negociants have limited budgets and drop themEn PrimeurFrom the early 1980s, Parker injected excitement into the En Primeur systemPeople used to make money, but now they are often better off waiting until wines are in bottle with certain exceptions (e.g., tiny production Pomerols)No longer has the same sense of urgencyTranche system - release a small amount of wine at one price, then release more later at higher pricesnon-Bordeaux wines price more consistently than Bordeaux winesLatour dropping out of en primeur, they wanted to store wines and release them when best for consumersChateau Palmer - sells 50% en primeur, 50% 10 years later Get access to library episodes Hosted on Acast. See acast.com/privacy for more information.

As your first soirée into wine study, one might say study Bordeaux and particularly the Classification of 1855. Here Napoleon III ordered a ranking of wine of the Medoc for the Paris Exhibition of 1855. Here you will find fascinating wines, fascinating history and fascinating pedigree. And that is what we have here in this podcast with Guillaume-Alexander Marx.   The four first growth Bordeaux (now there are five) were Chateau Lafite Rothschild, Chateau La Tour, Chateau Margaux and todays podcast subject, Chateau Haut Brion.   Wine is about the story....most of life actually is about the story. But something about wine connects one to the earth through the wine, through the story.  I think you will be intrigued by the story and the history to be told about Chateau Haut Brion.

Jean Pierre Foubet is the managing director of and chief communicator for Château Chasse-Spleen, the best estate in Moulis appellation of the Médoc. His wife, Celine Villars-Foubet is the owner of the estate, and together they have brought this château to new heights in quality and prestige.  Photo: Jean Pierre Foubet. Credit: ROLAND COIFFE & ASSOCIÉS   According to Jane Anson, in her book “Inside Bordeaux”: “One of the star estates of Moulis, Chasse-Spleen is one of only two that I can think of that would have a fair chance of being recognized if the 1855 ranking were to be carried out today”   With their modern outlook, but respect for tradition, they have kept the wine on a path of constant improvement. They have transformed their château into a natural and man-made paradise, one that marries tradition with modernity in the form of art. From the barrel room, to the grounds, to the art gallery, and the accommodations for guests, Chasse-Spleen is a model for how to bring a château into the 21st century. Céline and Jean-Pierre's personalities, hospitality, and passion show through and it makes the experience of the wines so special, as I found out when I had the pleasure of staying there and spending an evening sipping the unbelievable wine, eating a delicious meal, and having so much fun and many, many laughs with the two of them in 2022.   Jean Pierre joins to tell us about Moulis, Chasse-Spleen, and explains some things to me that I always wanted to ask! Photo: Jean Pierre Foubet and me, June 2022. Credit: WFNP   Here are some of topics Jean-Pierre and I discuss: Jean-Pierre talks about the Moulis-en-Médoc appellation, of which he is the head: The unique location at “elevation” in Médoc, 17 meters The soil diversity with gravel, clay, and composite soils, and how that yields a variety of wine styles How practices must be altered in the vineyard, not in the cellar to handle climate change How Listrac and Moulis differ, and why it makes sense that they eventually join as one appellation – and how there are three very strong Chateaux (“locomotives” as Jean-Pierre calls them –Chasse-Spleen, Grand Poujeaux, Maucaillou) which are famed all over Europe and carry the reputation for the 34 other châteaux) Map: AOC Moulis   Then we discuss Chasse-Spleen, an unofficial Grand Cru of the Médoc. Jean-Pierre tells us about the early history of Chasse-Spleen, the English origins of its name and its history of women ownership. We discuss some of the harder times in Bordeaux and touch on the difficulties of upkeep of a château.     We talk about the terroir of Chasse-Spleen – its size (175 ha) and its large percentage of gravel in the vineyard, and how it plants to the soil (it is 65% Cabernet Sauvignon because that reflects how much gravel they have, and 30% Merlot on clay-limestone soils).   Chateau Chasse-Spleen, Credit: Moulis.com   Jean Pierre tries to explain the difference between second wines and other cuvees to me. He does it successfully for Chasse-Spleen (L'Ermitage de Chasse Spleen is an Haut-Médoc “other” cuvee, and L'Oratoire de Chasse Spleen is a true second wine). We leave with the conclusion that I may never know what is actually a second wine from other chateau because no one really knows!   In the spirit of asking every question I've ever had about how Bordeaux works

Check it out on Spotify: https://spoti.fi/33Z4VsE Check it out on Apple: https://apple.co/3AHc2DT Lori Baynham runs a lot — not only an advertising agency but marathons. While training for her first marathon in 2015 and running with a few friends, she stumbled upon what she now calls the yellow brick road to emotional sobriety. Now, Lori admits to being an admiration-seeking junkie, and has learned the recovery program could apply to her, and anyone interested in living a better life. Her mostly-true new book, Coffee's Better When You Slurp It, chronicles her story and experiences to encourage others to find the path to harmonious emotional health. An alum of Louisiana State University-Shreveport, Lori is an award-winning community leader, having led several causes and being awarded Volunteer of the Year for The Junior League of Shreveport after helping gang members integrate into society. Among her involvement highlights, she's served as President of The Samaritan Counseling Center in Shreveport, President of Shreveport Juvenile Justice, President of Christus Health Systems Foundation Board, Project Research and Development Chair for Junior League of Shreveport, President of Delta Delta Delta Collegiate and Alumnae Chapters, Board Member for American Heart Association, served on multiple committees at First United Methodist Church in Shreveport since 1985, President of Caddo Middle Magnet and Byrd High School PTSA during the years her children attended, soccer coach for both of her boys when they were ages 6 through 8, President of the Sig-Ep Parents Club (her son's fraternity) and as a Mentor for High Risk Kids through Volunteers of America. When she's not operating her advertising agency or serving the community, Lori loves to paint, read, cook and play with her grandchildren Lucy and Warren--and, of course, run. Just about every morning, she runs, having recently completed the London Marathon, the New York City Marathon twice, Louisiana Marathon twice, Marathon du Medoc' in Burgundy, France, the Dublin, Ireland Marathon, Philadelphia Marathon, Jack and Jill Marathon in Washington, Twin Cities Marathon in Minnesota, and her favorite, Big Sur on Highway 1 in California. Lori and her husband Bailey live in Shreveport, Louisiana. They have two awesome sons, Drew and Christian, two perfect grandchildren, Lucy and Warren, and one scruffy dog, Max. Dreams: Take the Book to Schools to teach kids about emotional sobriety through PE classes with Magic Johnson and other celebrities that are on the path too. Introduce Them to: Magic Johnson - His Heart for Inner City Kids The Pope Favorite Book, Movie, or Podcast: Favorite Podcast is Richard Roar's Podcast Favorite movie is the secret life of bees Favorite Book is the Big Book of AA Contact them at: https://slurpthatcoffee.com/ https://www.facebook.com/slurpthatcoffee https://www.instagram.com/slurpthatcoffee/

Check it out on Spotify: https://spoti.fi/33Z4VsE Check it out on Apple: https://apple.co/3AHc2DT Lori Baynham runs a lot — not only an advertising agency but marathons. While training for her first marathon in 2015 and running with a few friends, she stumbled upon what she now calls the yellow brick road to emotional sobriety. Now, Lori admits to being an admiration-seeking junkie, and has learned the recovery program could apply to her, and anyone interested in living a better life. Her mostly-true new book, Coffee's Better When You Slurp It, chronicles her story and experiences to encourage others to find the path to harmonious emotional health. An alum of Louisiana State University-Shreveport, Lori is an award-winning community leader, having led several causes and being awarded Volunteer of the Year for The Junior League of Shreveport after helping gang members integrate into society. Among her involvement highlights, she's served as President of The Samaritan Counseling Center in Shreveport, President of Shreveport Juvenile Justice, President of Christus Health Systems Foundation Board, Project Research and Development Chair for Junior League of Shreveport, President of Delta Delta Delta Collegiate and Alumnae Chapters, Board Member for American Heart Association, served on multiple committees at First United Methodist Church in Shreveport since 1985, President of Caddo Middle Magnet and Byrd High School PTSA during the years her children attended, soccer coach for both of her boys when they were ages 6 through 8, President of the Sig-Ep Parents Club (her son's fraternity) and as a Mentor for High Risk Kids through Volunteers of America. When she's not operating her advertising agency or serving the community, Lori loves to paint, read, cook and play with her grandchildren Lucy and Warren--and, of course, run. Just about every morning, she runs, having recently completed the London Marathon, the New York City Marathon twice, Louisiana Marathon twice, Marathon du Medoc' in Burgundy, France, the Dublin, Ireland Marathon, Philadelphia Marathon, Jack and Jill Marathon in Washington, Twin Cities Marathon in Minnesota, and her favorite, Big Sur on Highway 1 in California. Lori and her husband Bailey live in Shreveport, Louisiana. They have two awesome sons, Drew and Christian, two perfect grandchildren, Lucy and Warren, and one scruffy dog, Max. Dreams: Take the Book to Schools to teach kids about emotional sobriety through PE classes with Magic Johnson and other celebrities that are on the path too. Introduce Them to: Magic Johnson - His Heart for Inner City Kids The Pope Favorite Book, Movie, or Podcast: Favorite Podcast is Richard Roar's Podcast Favorite movie is the secret life of bees Favorite Book is the Big Book of AA Contact them at: https://slurpthatcoffee.com/ https://www.facebook.com/slurpthatcoffee https://www.instagram.com/slurpthatcoffee/

My guest on today's episode of The English Wine Diaries is Ian Kellett, owner and managing director of Hambledon Vineyard in Hampshire. Ian grew up in Yorkshire but ventured south for university where he studied biochemistry before qualifying as an accountant and working in the food and drink industry in general management, equity research and then corporate finance.  After buying a house in France, Ian fell in love with the idea of owning a vineyard but, instead of purchasing one in Medoc, saw that Hambledon Vineyard, nestled on the edge of the South Downs in Hampshire, was for sale and in 1999 his journey into English sparkling wine began. Hambledon Vineyard is England's oldest commercial vineyard and this year celebrates its 70th anniversary, which Ian and his family have been celebrating with a number of exciting new launches and partnerships. We talk about those partnerships, the science behind viticulture in England and what's next for Hambledon as it looks to open a luxury restaurant on site in 2023.You can keep up to date with new releases and developments at Hambledon by following @hambledon_vineyard on Instagram or by visiting hambledonvineyard.co.uk. This episode of The English Wine Diaries is sponsored by Wickhams, The Great British Wine Merchant. Visit wickhamwine.co.uk to see their award-winning range of English wine with free deliver on orders over £40.Thanks for listening to The English Wine Diaries. If you enjoyed the podcast then please leave a rating or review, it helps boost our ratings and makes it easier for other people to find us. To find out who will be joining me next on the English Wine Diaries, follow @theenglishwinediaries on Instagram and for more regular English wine news and reviews, sign up to our newsletter at thesouthernquarter.co.uk.

In this show we welcome back Édouard Miailhe, proprietor of Château Siran in the Margaux appellation of the Médoc (he was on Episode 391, as part of our Médoc series, discussing his role as the president of the Margaux appellation and a small bit about the Château). He joins to talk about many things that we didn't cover in the first show, and the exciting things happening now, including the fact that Château Siran's 2018 vintage was named the #1 wine of 2021 by Wine Enthusiast Magazine! Édouard Miailhe, owner of Château Siran, photo by Wine For Normal People After meeting Édouard in person, tasting the wines, and seeing what is happening at Siran, I agree that magazine made the right decision. Siran has some of the most vibrant energy in Bordeaux and some of the best wines. And Édouard is really just getting started.   Château Siran In addition to this, the show covers something we did not at all address in the first show: the role of the Miailhe family as discussed in the book “Wine and War” by Donald and Petie Kladstrup. The book was written two decades ago but is still a fantastic read. In our first conversation, Édouard never mentioned that his family's bravery, sacrifice, and dedication to wine and the essence of being a Frenchman during the war makes them some of the bravest, most empathetic, clever, and principled families in the wine world.   Here are some of the things we discuss in the show: Édouard chronicles his family history in the Médoc, and how they came to manage Château Siran through family ties in 1888, with wine broker Fréderic Miailhe.     We talk about how his great grandfather Édouard Miailhe and great uncle, Louis Miailhe, saved many prestigious Left Bank properties from bankruptcy and ruin -Pichon Lalande, Coufran, Dauzac, and part of Château Palmer in the early 1900s through investments that others were unwilling to make. Château Siran I make Édouard discuss his family story in World War II. We discuss weinführers, the invasive and destructive nature of the German troops in Bordeaux, and how his family saved the lives of two Italian Jewish families by sheltering them at Château Palmer, until they were able to get papers to smuggle them out of the country. We discuss how the continued acts of patriotism through investment and saving French wine properties in Bordeaux led to the signed picture of Winston Churchill that is at Château Siran.   Édouard discusses his aunt, May-Eliane Miailhe de Lencquesaing, who played a role in helping keep the Jewish family alive, became an icon in Bordeaux wine, and later moved to South Africa and started her own brand. Édouard and I discuss his view on women in wine and his family's unflagging support of women through the decades. Marjolaine Defrance, Édouard Miailhe, Charlotte (hospitality manager)   Édouard talks about how the right investments in the vineyard and winery, and the right enologist (a very young, talented, Marjolaine Defrance) led to Château Siran being the number one wine in the world according to Wine Enthusiast Magazine.   Siran's 160th anniversary bottle   Édouard talks about the revival of original art on the labels of Château Siran. His parents began the tradition of picking a theme for the label that reflected the events of that particular year. The bottles were pieces of art, but also were easily recognizable because of the moment in time they represented. Édouard has revived the tradition for the 2020 vintage, with Frederica Matta, the French and Chilean artist representing the difficult year of isolation in Covid, but the uplifting part of reconnecting with nature, and being grateful for its sights and smells. Revival of the artist label with the 2020 vintage. Art by Frederica Matta, photo courtesy of Ch. Siran   We end by discussing some of Édouard's worries about climate change but also about his hopefulness about the ever-improving quality of Margaux wines and how the appellation seems to be working together better than ever before, a great thing for them and for those of us who drink their wines.   My opinion: Château Siran is a very unique and delicious bottle of wine and extremely well-priced for what it delivers. The addition of Petit Verdot in the wine makes it unlike other wines you may have tasted and it is well worth it to buy it, hold it and taste the beauty in the bottle!! _______________________________________________________________ Thanks to our sponsors this week: Wine Spies uncovers incredible wines at unreal prices - on every type of wine in a variety of price points. It's not a club and there's no obligation to buy. Sign up for their daily email and buy what you want, when you want it. They have a build-a-case option, so you can mix and match wines while enjoying free shipping on every purchase. Visit www.winespies.com/normal you'll get $20 credit to use on your first order! Check them out today!   If you think our podcast is worth the price of a bottle or two of wine a year, please become a member of Patreon... you'll get even more great content, live interactions and classes!  www.patreon.com/winefornormalpeople   To register for an AWESOME, LIVE WFNP class with Elizabeth go to: www.winefornormalpeople.com/classes

After a recent trip to the Médoc (the left bank of Bordeaux), I came away with a whole new appreciation for the region. In this show, I share what I learned and my main takeaway is simple: when we are thinking about Médoc, never forget that there are real people behind the bottle you drink and they care what you think about the wine! It's a place of wonder, great modesty, kind people, and exceptional wine.  Here is the list of SOME of the things I learned!  Bordeaux is not “over”, “done”, “hopeless” or “doomed” for wine and we need to stop talking about that possibility (me, included). Jean-Baptiste Cordonnier from Château Anthonic in Moulis, and his ideas around agroforestry is proof of that (the podcast with him is forthcoming). As wine lovers, we need to stop buying into the clickbait and know that the Bordeaux many of us know and love will remain. There are people addressing how to adjust to the environment.   Real people live and work in the châteaux! For many of the smaller or medium chateaux, homes have been passed down over generations. Although these people have generational wealth, the chateau are their homes and they run the business from these houses. For Château owned by wealthy people or banks, the homes are more showpieces for the trade or public, but the people who head up the wineries are real people (and they are employees – like working there is their job – so they are regular, working people. Magali Guyon of Château La Cardonne and Anne Lanaour of Château Meyney – are outstanding, fun and very normal people who I thoroughly enjoyed hanging out with and could talk about kids, inflation, and culture with easily). There are quite a few families that moved to Bordeaux after Algerian gained its independence from France. You can read more about that time here. The way they were treated when they came back was not great and some of their families had been in Algeria for more than 100 years, so they missed their homeland. That said, the success many had in Bordeaux was a result of hard work and determination that still shows. Château d'Arsac and Château Fonreaud/Lestage are both owned by people who came from French Algeria and both owners are highly engaged   At Château d'Arsac, Phillippe Raoux started over after being raised in Algeria   There are abandoned Châteaux in the Médoc – even in very nice places! People (generally from outside of France) either invested, thinking growing grapes was easy, or at one point had a family home but could no longer afford the upkeep so they have left the vineyards and the homes to nature.     What is a technical director? The conductor of the Orchestra (or winery! A technical director is in charge of the vineyards and the cellar. They must know everything that is going on both worlds. There is a cellar master and a vineyard manager, but the technical director is in charge of final product, and must coordinate all parts of making the wine. Magali Guyon, Technical Director at Château La Cardonne   The Chateaux owners are frustrated by their image and they care what normal people think about their wines! They want us to connect with the wines and understand that there are people behind the wines. They are not always savvy with marketing, but they want you to feel welcome to come and visit! (it isn't snooty, at least where I went but still make sure you wear nice clothes and make appointments ahead of time).   Bordeaux is right near the BEACH! You could easily plan a trip to do wine and beach. Although no one ever discusses it, it's something to think about. It's worth visiting! There's also a forest for hiking.   The FOOD is amazing, especially the seafood. But the veggies are amazing too. Fresh foods, excellent preparation.   Every appellation makes a fantastic wine that is unique. Terroir matters a lot and it varies greatly. There were 10 million year old fossils in the vineyard at Chateau st. Come in Saint-Estèphe, which used to be covered by the sea.   Vintage variation is a real thing – the place has weather and I saw some of it in action.   Related podcasts: Ep 354: A New Look At Bordeaux's Médoc -- with Château La Cardonne's Magali Guyon   Ep 389: Chateau Doyac and the Diversity of Terroir in the Haut-Medoc of Bordeaux   Ep 391: Édouard Miailhe - Dynamic leader of the Margaux AOC & 5th Generation Owner of Château Siran   Links:  Margaux visitor site Medoc visitor site   My visits: Château Anthonic, AOC Moulis en Médoc Jean-Baptiste Cordonnier   Château Siran, AOC Margaux. With Edouard Miailhe, owner Podcast:   Château d'Arsac, Cru Bourgeois Exceptionnel, Margaux, Philippe Raoux, owner.     Château Chasse Spleen, AOC Moulis en Médoc. Jean-Pierre Foubet and Céline Villars Foubet, owners.   Château Fonréaud, Cru Bourgeois Supérieur, Listrac-Médoc. Jean and Marie-Hélène Chanfreau        Château Meyney, AOC Saint-Estèphe With Anne le Naour, Director     Château Livran, AOC Médoc Edwige and Olivier Michon, owners.   Château La Cardonne, Cru Bourgeois Supérieur, AOC Médoc. With Magali Guyon, technical director   Château Phélan Ségur, AOC Saint-Estèphe With Véronique Dausse, director   Château Mouton Rothschild, 1er Grand Cru Classé en 1855, Pauillac.   Château Lagrange, 3rd Grand Cru Classé en 1855. Château de Côme, Cru Bourgeois Supérieur, AOC Saint-Estèphe Guy Velge owner, José Bueno Director, and Maud Essertel commercial director.   Château Doyac, Cru Bourgeois Supérieur Haut-Médoc Astrid and Max de Pourtalès, owners and Clémence their daughter.   Château Gadet Terrefort, Cru Artisan, AOC Médoc Anaïs Bernard, owner   Thanks to Carole Vidal and Vins du Médoc for sponsoring my trip and for putting up with me for 5 days!    ____________________________________________________ From our Sponsors... Wine Spies uncovers incredible wines at unreal prices - on big names or boutique brands from all over the world at up to 75% off! It's not a club and there's no obligation to buy. They have a build-a-case option, so you can mix and match wines while enjoying free shipping on every purchase. Visit www.winespies.com/normal you'll get $20 credit to use on your first order! Don't forget to go to the store page to see what wines I love with descriptions I have written.    If you think our podcast is worth the price of a bottle or two of wine a year, please become a member of Patreon... you'll get even more great content, live interactions and classes!  www.patreon.com/winefornormalpeople   To register for an AWESOME, LIVE WFNP class with Elizabeth go to: www.winefornormalpeople.com/classes  

Replay de l'émission du 28/04/22.Prochain rendez-vous: 12/05/22 avec Gilles Stella sur twitch.tv/canardpc Le 430e numéro de Canard PC : https://boutique.canardpc.com/common/product-article/298 Le 52e numéro de Canard PC Hardware : https://boutique.canardpc.com/common/product-article/293-H-S jeu de plateau: https://boutique.canardpc.com/common/product-article/297 Le 17e numéro de Canard PC Hardware hors-série : https://boutique.canardpc.com/common/product-article/278Tous nos magazines et nos offres d'abonnement : https://boutique.canardpc.com/​​Notre édition web sur abonnement : https://www.canardpc.com/​ Retrouvez-nous aussi: sur Twitter: https://twitter.com/Canardpcredac sur Facebook: https://www.facebook.com/CanardPCmagazine sur Instagram: https://www.instagram.com/canardpc/ sur Discord: https://discord.gg/nJJFe9r Crédits :Présenté par : Olivier ''ackboo'' PeronProduction et réalisation : Jules "Sylvester Standalone" Renié, accompagné des miaulements de Jean-Ludovic « Monsieur Chat » Vignon. Musique: Stéphane "Fishbone" Hébert, alias FB-1, disponible sur BandCamp : https://fb-1.bandcamp.com/album/canardpc-tv (il y a un morceau "Fishrector's cut" du générique en prime, rendez cet homme riche !) Avec la participation dans le désordre de : Ambroise "Louis-Ferdinand Sebum" Garel, Julie ''Ellen Replay'' Le Baron et Medhi ''Medoc'' Camprasse Tous droits réservés Presse Non-Stop / Canard PC. Aucun youtubeur n'a été maltraité pendant le tournage.

Jóhanna Vigdís Hjaltadóttir, þingfréttaritari RÚV um vikuna á Alþingi. Rætt um söluna á hlutabréfum í Íslandsbanka, fylgistap ríkisstjórnarinnar og önnur mál sem rædd voru á þingi í vikunni. Vikulegt ferðaspjall við Kristján Sigurjónsson, ritstjóra Túrista.is. Rætt um horfur í ferðaþjónustu en Ísland er eitt af þeim löndum þar sem batinn í ferðaþjónustu ætlar að verða hvað hraðastur. Þó eru uppi raddir umað ófriður og verðbólga muni hafa kælandi áhrif á ferðaþjónustu í heiminum. Sagt frá Medoc-maraþoninu þar, sem er ef til vill meira fyrir sælkera heldur en hlaupara. Kynhlutlaust mál. Umræða um það hvernig kyn og félagslegar hugmyndi rum kyn endurspeglast í tungumálinu hefur orðið háværari á undanförnum árum. Guðrún Þórhallsdóttir, dósent í íslenskri málfræði og Eiríkur Rögnvaldsson, prófessor í íslensku ræddu kynhlutlaust mál í tilefni af málþingi sem haldið verður í Veröld á morgun. Tónlist: Bye Bye Blackbird, Etta Jones. Sunny Road, Emilíana Torrini. Vorvísa, Hallbjörg Bjarnadóttir. Someone New, Laufey Umsjón: Þórunn Elísabet Bogadóttir Sigríður Halldórsdóttir

Jóhanna Vigdís Hjaltadóttir, þingfréttaritari RÚV um vikuna á Alþingi. Rætt um söluna á hlutabréfum í Íslandsbanka, fylgistap ríkisstjórnarinnar og önnur mál sem rædd voru á þingi í vikunni. Vikulegt ferðaspjall við Kristján Sigurjónsson, ritstjóra Túrista.is. Rætt um horfur í ferðaþjónustu en Ísland er eitt af þeim löndum þar sem batinn í ferðaþjónustu ætlar að verða hvað hraðastur. Þó eru uppi raddir umað ófriður og verðbólga muni hafa kælandi áhrif á ferðaþjónustu í heiminum. Sagt frá Medoc-maraþoninu þar, sem er ef til vill meira fyrir sælkera heldur en hlaupara. Kynhlutlaust mál. Umræða um það hvernig kyn og félagslegar hugmyndi rum kyn endurspeglast í tungumálinu hefur orðið háværari á undanförnum árum. Guðrún Þórhallsdóttir, dósent í íslenskri málfræði og Eiríkur Rögnvaldsson, prófessor í íslensku ræddu kynhlutlaust mál í tilefni af málþingi sem haldið verður í Veröld á morgun. Tónlist: Bye Bye Blackbird, Etta Jones. Sunny Road, Emilíana Torrini. Vorvísa, Hallbjörg Bjarnadóttir. Someone New, Laufey Umsjón: Þórunn Elísabet Bogadóttir Sigríður Halldórsdóttir

"Wow! This is an absolutely GORGEOUS wine on the nose" How did a wine that Angus thought looked beautiful out of the bottle, gorgeous on the nose then have him disappointed when it hit the palate? Find out as we tackle this affordable second label of 5th growth producer Château Lynch Moussas.  Follow our Instagram for more hints, tips and teachings: Got Somme Buy this bottle where we got ours: Dan Murphys  This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Chateau de Panigon Medoc In this episode, Rob and Scott return to Bordeaux as they review the elegant Chateau de Panigon from Medoc.  So come join us, on The Wine Vault.

Hi friends!Wine Nerd Alert: You have to be seriously wanting to know a lot about Bordeaux to listen to this episode. This is a pretty unnecessary bonus episode, but as I say at the top of the show this week - this was really one of my big inspirations for starting the show in the first place. I used to study a lot by recording myself and then listening to lists of regions and Grand Cru's etc... Also it's out of sync! I meant to post this after the Medoc episode but never got around to it. This Bonus is meant more for if and when you are actively in the process of studying wine for a certification rather than general learning. If you want to fall asleep or just like the sound of my voice there may be some value too. If you spot something that needs correcting or you would like to request an episode you can reach out at housewinepodcast@gmail.com or check out the House Wine Instagram @housewinepodcast This podcast is 100% independent, it is written, narrated and produced by myself, Rachael so if you heard something you liked then scroll down and leave a comment or review, that is the best way that you can support the show. Until next week, I hope you drink something delicious! Music Credit:Too Cool by Kevin MacLeodLink: https://incompetech.filmmusic.io/song/4534-too-coolLicense: http://creativecommons.org/licenses/by/4.0/

Hi wine nerds! Welcome to Episode 20! I'm so happy that this little passion project has made it to twenty episode that I decided to celebrate by talking about one of my favourite celebratory wines: Bordeaux.Maybe you're like me and you sit awake at night wondering about the history and evolution of French wine into the international market.. or maybe you are sipping on a Pinot Noir somewhere and thinking, "Hmmm... I kind of prefer wines with a little more body." Either way this episode is for you. Just sit back and think of England. I used some great resources for this episode: The Oxford Companion to Wine by Jancis Robinson. The Complete Bordeaux by Stephen Brook. Inside Bordeaux by Jane Anson. Jane Anson is a legend! Check her out! I talked about so many Chateaux this week that I am not going to name them all. Instead I will leave you with this: https://www.winespectator.com/articles/the-1855-bordeaux-classification-3491But don't forget that Chateau Chasse Spleen in the Moulis en Medoc is not part of the 1855 classification! If you spot something that needs correcting or you would like to request an episode you can reach out at housewinepodcast@gmail.com or check out the House Wine Instagram @housewinepodcast This podcast is 100% independent, it is written, narrated and produced by myself, Rachael so if you heard something you liked then scroll down and leave a comment or review, that is the best way that you can support the show. Until next week, I hope you drink something delicious! Music Credit:Too Cool by Kevin MacLeodLink: https://incompetech.filmmusic.io/song/4534-too-coolLicense: http://creativecommons.org/licenses/by/4.0/ 

On Episode 6 of Rosé and DNA, we spoke with population health aficionado Erica Ramos, MS, CGC! Erica is a genetic counselor and Vice President of Population Genomics at Genome Medical, a company that develops technologies, services, and strategies for delivering genomic healthcare. Before joining Genome Medical, she previously held positions at Geisinger Health, Illumina, and Genzyme. Within the genetic counseling community, she is also well known for her past leadership role as president of the National Society of Genetic Counselors in 2018 and continues to serve as an advisor for many high impact public health initiatives including the All of Us Program. Erica is a true visionary for the field and remains a fierce advocate for patients, particularly those in underserved communities. Please support the Access to Genetic Counselor Services Act (H.R. 2144)! Read more about this effort from NSGC. Spread the word about Genome Medical's Force for Good High School Essay Contest! Click here for more information. Wines tasted (and talked about!): Goulée by Cos d'Estournel - Bordeaux from Medoc region, FR Rosé All Day - 'nuff said. Twomey Cellars (California) and Lechuza Winery (Valle de Guadalupe, Mexico) Cheers! R&D

Dans ce #285, on reçoit Medoc et Moguri du cosy corner.