Podcasts about Veggies

Susan Smith Jones, PhD, returns to This Week in America with Ric Bratton to share practical, natural ways to nourish your body, increase vitality and make healthy living part of your everyday life.In her new 2026 edition of A HUG IN A MUG: Revitalize with Fruits, Veggies, Juices, Teas, Soups, Spices & Healthy Living Extras, Susan draws on decades of experience and research to show how simple choices involving wholesome foods, beverages and healthy habits can make a meaningful difference in how you look and feel.Susan explores the benefits of nutrient-rich fruits and vegetables, fresh juices, herbal teas and culinary spices including turmeric, cinnamon, ginger, garlic, basil, oregano and cayenne. She also shares favorite recipes and easy ideas for making healthy foods more appealing and enjoyable.But A Hug in a Mug is about more than what's inside your cup. Susan uses the "mug" as a metaphor for the body itself—a remarkable vessel that deserves to be cared for every day. Good nutrition is only part of that care. Exercise, restorative sleep, time in nature, stress management, positive relationships, gratitude and faith all contribute to physical, mental and spiritual well-being.In this uplifting conversation, Ric and Susan discuss how small, realistic lifestyle choices can help you take better care of yourself without making healthy living complicated or overwhelming.Susan Smith Jones, PhD, is a longtime healthy-living expert, author and educator who spent 30 years teaching at UCLA. She has written extensively about nutrition, fitness, natural remedies, wellness and creating a positive, balanced lifestyle.This Week in America with Ric Bratton is heard on more than 100 radio stations and podcast platforms worldwide, bringing listeners informative and inspiring conversations with authors, experts and thought leaders.If you're interested in healthy eating, natural wellness, herbal teas, juicing, nutritious recipes, healthy aging, weight management and simple ways to increase your energy and vitality, don't miss Ric Bratton's conversation with Susan Smith Jones about A HUG IN A MUG.Keywords:  Susan Smith Jones, A Hug in a Mug, Susan Smith Jones interview, Ric Bratton, This Week in America, healthy living, holistic health, natural wellness, nutrition, healthy eating, fruits and vegetables, herbal tea, herbal teas, juicing, fresh juice, healthy recipes, culinary spices, turmeric, ginger, cinnamon, garlic, superfoods, natural remedies, weight management, healthy weight loss, healthy aging, youthful vitality, self care, wellness tips, stress management, healthy lifestyle, nutrition podcast, health podcast, author interview 

Susan Smith Jones, PhD, returns to This Week in America with Ric Bratton to share practical, natural ways to nourish your body, increase vitality and make healthy living part of your everyday life.In her new 2026 edition of A HUG IN A MUG: Revitalize with Fruits, Veggies, Juices, Teas, Soups, Spices & Healthy Living Extras, Susan draws on decades of experience and research to show how simple choices involving wholesome foods, beverages and healthy habits can make a meaningful difference in how you look and feel.Susan explores the benefits of nutrient-rich fruits and vegetables, fresh juices, herbal teas and culinary spices including turmeric, cinnamon, ginger, garlic, basil, oregano and cayenne. She also shares favorite recipes and easy ideas for making healthy foods more appealing and enjoyable.But A Hug in a Mug is about more than what's inside your cup. Susan uses the "mug" as a metaphor for the body itself—a remarkable vessel that deserves to be cared for every day. Good nutrition is only part of that care. Exercise, restorative sleep, time in nature, stress management, positive relationships, gratitude and faith all contribute to physical, mental and spiritual well-being.In this uplifting conversation, Ric and Susan discuss how small, realistic lifestyle choices can help you take better care of yourself without making healthy living complicated or overwhelming.Susan Smith Jones, PhD, is a longtime healthy-living expert, author and educator who spent 30 years teaching at UCLA. She has written extensively about nutrition, fitness, natural remedies, wellness and creating a positive, balanced lifestyle.This Week in America with Ric Bratton is heard on more than 100 radio stations and podcast platforms worldwide, bringing listeners informative and inspiring conversations with authors, experts and thought leaders.If you're interested in healthy eating, natural wellness, herbal teas, juicing, nutritious recipes, healthy aging, weight management and simple ways to increase your energy and vitality, don't miss Ric Bratton's conversation with Susan Smith Jones about A HUG IN A MUG.Keywords:  Susan Smith Jones, A Hug in a Mug, Susan Smith Jones interview, Ric Bratton, This Week in America, healthy living, holistic health, natural wellness, nutrition, healthy eating, fruits and vegetables, herbal tea, herbal teas, juicing, fresh juice, healthy recipes, culinary spices, turmeric, ginger, cinnamon, garlic, superfoods, natural remedies, weight management, healthy weight loss, healthy aging, youthful vitality, self care, wellness tips, stress management, healthy lifestyle, nutrition podcast, health podcast, author interview 

Come workout with us for the month of AUGUST! Start your 2 week free trial: https://brittany-pearson-0916.mykajabi.com/offers/rcbqBbUS/checkoutPERSONALIZED WORKOUT OPTIONS: found at the bottom of this page: https://www.healthycatholicmoms.com/services/Start losing fat NOW with this FREE guide: https://mailchi.mp/fbd438cb9e15/free-macro-downloadTry my FREE 3 Day Pregnancy Workout Challenge here: https://mailchi.mp/3544a2978243/threedaypregnancyprogramGet the FREE GUIDE to Exercising Postpartum!https://mailchi.mp/4e93de16eeaf/q047rmh7veMy pregnancy and postpartum programs are ALWAYS available right here:https://www.healthycatholicmoms.com/services/Shop Healthy Catholic Moms merch here! Mugs, shirts, and more...https://www.healthycatholicmoms.com/shop/Join my email list here: https://www.healthycatholicmoms.com/____________________________________________________________________________________Schedule a 30 minute coaching call with me here:https://www.healthycatholicmoms.com/services/____________________________________________________________________________For recipes, workouts, and tips- follow me on:Instagram: https://www.instagram.com/healthycatholicmoms/Facebook: https://www.facebook.com/healthycatholicmomsEmail: brittany@healthycatholicmoms.com

This week on the show: CK goes undercover at the dinner table, dimming the lights in a desperate attempt to sneak some veggies past his fussy kids. Census Day is basically CK’s Christmas, so he celebrates the occasion the only way he knows how by turning some of Australia’s wildest census conspiracy theories into a song. Kate opens up about her IVF journey after receiving heartbreaking news about the couple who received one of her donated embryos. The Ooshies craze has taken over North Queensland schoolyards, with bans, questionable trades and parents doing whatever it takes to complete the collection. Listen weekday mornings 6–9 on 102.3 Triple M, or on LiSTNR — just search The CK & Kate Breakfast Show.See omnystudio.com/listener for privacy information.

Pippa Hudson speaks to Ben Getz from Urban Harvest about keeping your vegetable garden thriving through the warm winter and preparing it for spring. Lunch with Pippa Hudson is CapeTalk’s mid-afternoon show. This 2-hour respite from hard news encourages the audience to take the time to explore, taste, read and reflect. The show - presented by former journalist, baker and water sports enthusiast Pippa Hudson - is unashamedly lifestyle-driven. Popular features include a daily profile interview #OnTheCouch at 1:10 pm. Consumer issues are in the spotlight every Wednesday while the team also unpacks all things related to health, wealth & the environment. Thank you for listening to a podcast from Lunch with Pippa Hudson Listen live on Primedia+ weekdays between 13:00 and 15:00 (SA Time) to Lunch with Pippa Hudson broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show, go to https://buff.ly/MdSlWEs or find all the catch-up podcasts here https://buff.ly/fDJWe69 Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5 Follow us on social media: CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

clean no 24:33 Ryan Furman

Devotion : Proverbs 15:17 / Veggies & Friends by Community Lutheran Church

Welcome to one of the Bible's best (and shortest) books, the Book of Jonah, the one where a guy survives inside a whale! It's a funny book! Its authors were fully aware of that. Jonah: relatably lazy, yet attempting to outsail his counterpart Odysseus? Dumb and Dumber: "You drove [1,300 miles] in the wrong direction ... and totally redeem yourself!" What kind of whale? This has been researched! This silly story is worthy of a Veggie Tales movie ... ... yet has much to say about Hell and social justice. Intro music: "The Pirates Who Don't Do Anything" by Relient K. We also still have a ⁠Patreon⁠ (currently dormant and not charging money, but there's a bunch of old episodes on there) and a ⁠Bluesky⁠ and ⁠Instagram⁠.

-- Save 15% off everything when shopping. Use the code AGPOD15 here. This episode is proudly sponsored by Veggie and Flower Garden Seeds. With more than 900 varieties of veggie seeds, and unique and hard-to-find flower seeds, this is our go-to place to shop for garden goodies. Female founded, Bec sources freshest seed to help with your germination success. We love their amazing customer service, their helpful advice on getting the most out of your seed, and the range of stunning flowers and veggies they have available. -- Bess Scott grew up on a flower farm on the NSW Central Coast, surrounded by native blooms cultivated by her father - Craig Scott - and grandfather. Flowers weren't really the career plan, but having gained amazing floristry experience in Sydney and London, Bess developed her own appreciation for both European and Australian flowers. In 2018, Bess and her partner Jack, founded BESS in Paddington, a floristry celebrating Australian native wildflowers and honouring her family's legacy, convincing customers one at a time how amazing native Australian flowers are. Bess lives, works, and creates stunning installations and bouquets in Sydney with her now husband Jack and their two daughters, on the lands of Gadigal people of the Eora Nation.  Before we get into Bess' chat, Emily and Maddie are chatting Proteas, Sydney Flower Market, pierre de ronsard roses, borage, Flannel flowers, edible violets and pansies, Emma Bowen's amazing blueberries at Sunday Farm, why you should maybe not blend your bananas with your blueberries. Enjoy the episode!

The first hour, Bradley and Dawn talk about the Lime scooter takeover in Minneapolis, and the play their show within the show, Blinded by the Item!In the second hour, Dawn's talks about the Tracy Bonham concert, Britney Spears IG weird posts, Bradley talks about what he's watching during Boobs on Tubes and Dawn talks about Mark Zuckerberg's yacht not helping another boat. Also, Brooklyn Beckham cooks pasta in sea water!In the third hour, Bradley's talks about his farmers market veggie haul, and Taylor Frankie Paul "celebrates" being off probation, and Bradley talks about Brad Pitt's wavering sobriety. The show ends with one star reviews and the five second rule!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Have you ever had a meal out somewhere, and enjoyed a sauce so much, you wished you had the recipe so you could make it at home and put it on just about anything? Folks who enjoy a Big Mac from McD's will probably appreciate this “at home” version. It's just like the real thing! This was shared by Texas Sen. Judith Zaffirini. “Homemade Big Mac Sauce is appreciated even by those who don't go to McDonald's,” she said. “Both options taste great on burgers or as a dipping sauce for chicken fingers, veggies, etc. Be sure to make it... Article Link

The next epidemic The post 219. Burnout first appeared on Mainly Plants.

Residents want the Gilroy City Council to make data center development harder. And, health officials say the cyclospora outbreak shouldn't discourage people from eating fresh fruits and vegetables.

clean no 33:56 Ryan Furman

In this episode, Your Two Favorite 90's Babies are joined by Little Sis of the Pod, Abby for SHOWGIRLS [1995]!Going forward, Blockbuster Wives will be posting episodes every Thursday to the main feed as well as the Patreon feed. After a few weeks, episodes will be archived and moved exclusively to the Patreon feed. But fear not! You can join for as little as $1/month and have unlimited access to over 100 hours of your two favorite 90's babies!Join today at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.patreon.com/blockbusterwives⁠⁠⁠⁠⁠⁠⁠⁠Show some love for Ebert: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://shorturl.at/vBFU5⁠⁠⁠⁠⁠⁠⁠⁠Support this podcast: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://podcasters.spotify.com/pod/show/blockbuster-wives/support⁠

00:00 - Do you say pani puri or gol gappe? 05:00 - What do you call a single chickpea in punjabi? 06:50 - White chocolate shouldn't be mixed with Saag12:38 - Top 3 vegetarian dishes 15:55 - There are no limits to what you can do with paronte20:50 - Karele is an ugly-looking food 24:03 - Nappy changing hacks 26:12 - Too much mango lassi can give you diabetes 30:15 - Rasmalai is protein and good for you?33:25 - Do vegetarians eat eggs? 38:00 - Why langar is vegetarian 39:30 - What do you eat with your samosa?43:40 - Jay Z performs Mundian To Bach Ke 30 years later47:05 - Vomiting in your mucha is the worst thing in the world 52:30 - Dr's 'not medical advice' for vomiting 59:28 - Not everything needs a x2 speed 01:02:30 -Dr begins talking about potty training Follow Us On:Tik Tok - https://bit.ly/indy-and-dr-tik-tokInstagram - http://bit.ly/indy-and-dr-instaFacebook - http://bit.ly/indy-and-dr-facebookSpotify - http://bit.ly/indy-and-drAlso available at all podcasting outlets.#desifood #desifusion #foodfusion #panjabifood

clean no 34:14

Logan Holloman  |  Next Gen Pastor  |  July 19, 2026 9am   Referenced Scripture:  Romans 14:1–9, 2 Timothy 2:22–26   Reflection Questions: 1. Where do you see yourself most tempted to make secondary issues feel like primary issues?(Examples: politics, worship styles, parenting, schooling, spiritual gifts, cultural preferences, personal convictions.) Follow-up: Why do you think we are so quick to turn differences of conviction into judgments about someone's faith?   2. Romans 14:3 says, “God has accepted them.” How should remembering that God has welcomed someone change the way we approach believers who think differently than we do? Follow-up: What is the difference between "accepting" someone and simply "agreeing" with someone?   3. Paul says, “Who are you to judge someone else's servant?” (Romans 14:4). Where are you most tempted to take a role that belongs only to Jesus? Follow-up: What does it look like practically to trust Jesus as Lord over someone else's spiritual growth instead of trying to control it?   4. Romans 14:8 says, “Whether we live or die, we belong to the Lord.” How does belonging to Jesus change the way we hold our convictions, opinions, and freedoms? Follow-up: What is one area where Jesus may be inviting you to move from being "right" toward being more like Him?   What's your next step?  Connect: We'd love to connect with you! Fill out our Connect Card to receive more information, have us pray for you, or to ask us any questions: http://journeybozeman.com/connectcard Connect: Get your children connected to our children's ministry, Base Camp: https://journeybozeman.com/children Connect: Our Student Ministry is for High School and Middle School students: https://journeybozeman.com/students Give: Want to worship through giving and support the ministry of Journey Church: https://journeybozeman.com/give Gather: Subscribe to our YouTube Channel: https://www.youtube.com/c/JourneyChurchBozeman Gather: Download our app: https://journeybozeman.com/app  ••Gather: Join our Facebook Group to stay connected throughout the week: https://facebook.com/groups/JourneyChurchBozeman

We made it to a Friday! Day 2 of the Syracuse Nationals. Georjah stops by to talk Lowriders. Adam Sandler needs to ball. Plus so much more on a Friday!

The revised fig book is now on Kickstarter The special hardcover edition of Grow Figs Where You Think You Can't and registration for the October 15 and 22 Fig Camp are available now. A lower-priced softcover will follow this fall. See the book and Fig Camp options.---Food plants are usually assigned to the vegetable patch, while ornamental borders are expected to sit there and look respectable. Garden designer Harry Holding sees no good reason for such strict garden zoning.Harry is the author of Eat Your Garden: Edimentals as a Beautiful, Low-Effort Way to Grow Food. Edimentals are plants that are both edible and ornamental, allowing us to grow food throughout a garden without giving up colour, texture, structure, or beauty. Harry is the founder of Harry Holding Studio, and his School Food Matters Garden at the 2023 RHS Chelsea Flower Show received a Silver-Gilt medal and the People's Choice Award. In this conversation, Harry explains how edible plants can create a foraging or grazing experience right outside the door. We talk about designing in layers, using constraints to make plant choices easier, and creating ecologically rich plant communities that cover the soil and leave less room for weeds.Harry also shares ideas for small gardens, courtyards, balconies, and containers. His approach is to imagine the space planted first, then carve out the paths, seating areas, morning-coffee spots, and evening gin-and-tonic headquarters.We talk about:What an edimental plant is Why food can be a gateway to connecting with nature Combining edible plants with ornamental garden design Structural plants, seasonal highlights, and ground-cover layers Using colour, texture, height, and growing conditions as useful constraints Designing abundant edible gardens in small spaces Why annual vegetables sometimes struggle in established perennial plantings Questioning gardening rules and learning through experiments How to begin adding edimentals to an existing garden Harry also talks about some fascinating edible ornamentals, including Saskatoon berries, sea kale, sochan, king's spear, Korean aster, citron daylily, lamb's ear, hostas, chives, and bladder campion.His parting advice is simple: make a little room, try unfamiliar plants, and grow what brings you joy. A garden should not become another stern supervisor. It should be a place that makes your heart sing.

This week we are bringing back a segment we often played in the first year of the podcast. We called it “Guess the Mystery Fruit or Veggie.” But we are renaming it to “Produce Mysteries.”In this segment, I will ask the Produce Buzzers a series of questions to see if they can guess the mystery fruit or veggie. How will they do? And you listeners can play along. Can you guess this episode's mystery fruit or veggie?

D&P Highlight: As if we needed another reason to skip the veggies at dinner. full 385 Wed, 15 Jul 2026 18:56:00 +0000 D8ceoyV9Zx0x4gmc6scnUQOeO2YYGbjA news The Dana & Parks Podcast news D&P Highlight: As if we needed another reason to skip the veggies at dinner. You wanted it... Now here it is! Listen to each hour of the Dana & Parks Show whenever and wherever you want! © 2025 Audacy, Inc. News https://player.amp

Send us Fan MailDee and Carol talk about coneflowers, share some new veggie recipes Dee is trying, discuss a book on wildflowers and more.For more info, check out our Substack newsletter. To watch on YouTube, click here.Question of the Week:How do I grow a wildflower meadow from seed?  Mini Meadows, by Mike Lizotte. He explains it well.Insect of the WeekBlue Orchard Mason Bee. You can make nesting boxes for them or buy commercial onesFlowers:The Enterprise of Echinaceas, and why do we have so many varieties? We are speaking of Echinacea purpurea.Watch out for aster yellows, a disease that can infect coneflowers. More info from Missouri Botanical GardenVegetables:Let's share some summer recipes!Authentic Shopska Salad RecipeCold Yogurt Cucumber Soup - TaratorPrincesses (Bulgarian Ground Meat Sandwiches) Recipe - Food.comDee's Zucchini Squash Challenge on her blogOn the Bookshelf:A Naturalist's Book of Wildflowers: Celebrating 85 Native Plants of North America by Laura C. Martin (2021) (Amazon)Dirt:Another dose of cuteness on Instagram, a farmer-gardener with his two young daughters, the two “supervisors”. Meet Jeremiah_Farmer .They also have pigs!Rabbit Holes:Lost Lady of Garden Writing, Katharine S. White. And Carol's tips for getting your garden to produce more veggies. A Garden to Visit:Dallas Arboretum. One hot place when we visited!Thank you: As always, we appreciate all of you for listening to our podcast and for reading this newsletter!  If you'd like to support us, check out our affiliate links here. Book links are also affiliate links. Support the showOn Instagram:  Carol: Indygardener, Dee: RedDirtRamblings, Our podcast: TheGardenangelists.On Facebook: The Gardenangelists' Garden Club.On YouTube.

PSA: eating fruits and veggies may lead to explosive diarrhea Follow the Sports Animal on Facebook, Instagram and X PLUS The Morning Animals on XListen to past episodes HERESee omnystudio.com/listener for privacy information.

Paul Skenes had a very weird interaction with a reporter last night. During his media availability, a reporter called him a "future Yankee". Crowley says that this is the only sport where that happens. The reporter was chastised by many in the Pittsburgh media. The All Star Game is meant to be fun and now it has been tarnished for Pirates fans. Jeff Passan said that the new format was going to suck, Bryce Harper kicked Rob Manfred out of a locker room, and Paul Skenes was told he is going to be a future Yankee. This is where we are in baseball right now. Crowley says we are entering a very dark period in the sport. What is the thing that snakes live in called? Crowley breaks down his top four moments from the Pirates' first half of the season. Bryan Reynolds' walk-off home run vs old friend Derek Shelton, Esmerlyn Valdez's grand slam, Tyler Callihan hitting his home run off Shohei Ohtani, and Ryan O'Hearn's 3 home runs and 10 RBIs make up the list. A lot of people texted in that Konnor Griffin's RBI double in his debut should have been among Crowley's best moments.This is the most fun Pirates team to watch since when? Even though there have been some really bad losses so far this year, they have been a lot of fun to watch. Nick Yorke's walk off single in the series against the Orioles is another honorable mention. Crowley says don't eat your veggies unless you cook them. There is something going around and veggies are to blame. Apple Cider season is almost upon us meaning it is almost time for football.

The Break Room (MONDAY 7/13/26) 8am Hour 1) Not even major stomach problems can stand between Tommy Mule and his morning snack 2) All great restaurants come to an end 3) If you love this band, it looks like your chance to see them perform live may be over forever.

Welcome to the KSL Greenhouse show! Join hosts Maria Shilaos and Taun Beddes as they talk about all things plants, tackle your toughest gardening questions, and offer tips that can help you maintain a beautiful yard.  Listen on Saturdays from 8am to 11am at 102.7 FM, 1160 AM, kslnewsradio.com, or on the KSL NewsRadio app. Follow us on Facebook and Instagram at @kslgreenhouse. Happy planting! #KSLGreenhouse 

Summer brings its own array and health and safety issues, but 2026 is bringing some new ones.

clean no 20:44 Ryan Furman

Summer brings its own array and health and safety issues, but 2026 is bringing some new ones.

Summer brings its own array and health and safety issues, but 2026 is bringing some new ones.

Summer brings its own array and health and safety issues, but 2026 is bringing some new ones.

Red grapes, beets, and leafy greens enhance nitric oxide and improve mitochondrial function, making them powerful tools for endurance and heart health. #Resveratrol #NitricOxide #BeetJuice #HealthTalks

Summer brings its own array and health and safety issues, but 2026 is bringing some new ones.

Summer brings its own array and health and safety issues, but 2026 is bringing some new ones.

Mortimer Farms is a real working farm that focuses on conserving natural resources, caring for the land, animals, and the environment. Strengthen connections between guests and the farming community by opening the farm to the public. Ashlee Mortimer joins Arizona Farm Bureau's Julie Murphree to talk about the year round events, festivals and farm fresh pickings available. Along with connections to agriculture by the founding fathers 250 years ago. Broadcast archive page with expanded content https://rosieonthehouse.com/podcast/outdoor-living-hour-farm-fresh-summerveggies-with-arizona-farm-bureau-and-mortimer-farms/

clean no 29:09 Ryan Furman

clean no 29:40 Ryan Furman

This week, Nathan talks about some of the common issues you might be finding in your vegetable patch and how to deal with them.

For the past five weeks, we've introduced Australian vegetables that are rarely seen in Japan. This week, we're taking a closer look at artichokes and choko. - これまで5回にわたり、日本では珍しいオーストラリアの野菜をご紹介してきました。今回は、アーティチョークとチョコを取り上げます。Listen to SBS Japanese Audio on Tue, Thu and Fri from 1pm on SBS 3. Replays from 10pm on Tue, Thu and Sat on SBS1. Listen to past stories from our podcast. Download the free SBS Audio App and don't forget to visit SBS Japanese Facebook and Instagram page! - SBSの日本語放送は火木金の午後１時からSBS3で生放送！火木土の夜10時からはおやすみ前にSBS1で再放送が聞けます。SBS日本語放送ポッドキャストから過去のストーリーを聞くこともできます。無料でダウンロードできるSBS Audio Appもどうぞ。SBS 日本語放送のFacebookとInstagramもお忘れなく。

SPONSOR: -- HOME TITLE LOCK -- If you’re a homeowner in America, you NEED to read this: The FBI has been warning about a type of real estate fraud on the rise called title theft. And YOUR EQUITY is the target. Here’s how it works: Criminals forge your signature on a single document, use a fake notary stamp, and file it with the county. And just like that, on record, they own your home. Using YOUR ownership, they can take out loans against YOUR equity, or even SELL your property. And you won’t know about it until foreclosure or collection notices show up in the mail. Home Title Lock can protect your equity and find out TODAY if you’re already a victim! Use my promo code "RICK" at https://hometitlelock.com/ and you’ll get a FREE Title History Report AND a FREE TRIAL of their Million Dollar TripleLock Protection — that’s 24/7 monitoring of your title records, urgent alerts to ANY changes, and if fraud occurs, their US-based restoration team will spend up to ONE MILLION dollars to fix it. Find out why I trust Home Title Lock… Protect yourself, don’t be a victim, protect your equity today. Go to https://hometitlelock.com/rick and use promo code RICK to get a FREE title history report and a FREE TRIAL of their Triple Lock Protection! For details visit https://hometitlelock.com/warrantySee omnystudio.com/listener for privacy information.

clean no 28:27 Ryan Furman

The Space Show Presents Dr. Ryan Dowdy re ISS & Artemis Astronaut Food, May 15, 2026, FridayQuick Summary:The Space Show featured Dr. Ryan Dowdy, a former NASA ISS Food System Manager, discussing food in space and his commercial food company ReadyBar. Dowdy explained how NASA's 20-person team in Houston produces all space food, with 60+ signatures required for each item due to government regulations. He detailed the challenges of providing nutrition for astronauts, including the need for 500-calorie meal replacement bars and the importance of fresh food for psychological well-being. The discussion covered topics like packaging limitations, radiation effects on food, and the potential for growing food in space. Dowdy also shared information about his company ReadyBar, which makes meal-replacement bars designed to replace an entire meal with 30 grams of protein and 15 grams of fiber for $5.99, currently sold online with plans to expand to retailers and Amazon. The conversation explored how commercial space companies are developing their own food systems and the need for continued R&D investment in space food technology.Detailed Summary:Ryan discussed the challenges and innovations in providing food for astronauts, particularly focusing on NASA's ISS and Artemis missions. He explained how meal replacement bars became popular due to cost and packaging efficiency considerations, noting that 60% of food weight on the ISS was packaging that was discarded. Ryan described his work at NASA from 2016, where he helped update the food menu by adding more fish, fruits, and vegetables to address astronauts' nutritional needs for omega-3 fatty acids and antioxidants. The discussion concluded with Ryan sharing how he initially became interested in space food science through a professor's suggestion to directly ask NASA about their challenges rather than proposing solutions without understanding their needs.Ryan also discussed his experience as the ISS Food System Manager at NASA's Space Food Systems Laboratory, explaining how food scientists create meals designed to last up to two years in space. He described the process of working with astronauts to taste and rank approximately 200 menu items, noting that while shrimp cocktail was a popular choice, the Russian crew preferred more soup in their meals, leading to food exchanges between the two teams. When asked about future food options for space missions, Ryan clarified that while no insects were consumed on the ISS during his tenure, there is potential for growing food in space, though current plant growth experiments like the Veggie system didn't provide sufficient daily calories. He concluded that while space food systems aren't ready for long-duration missions like Mars yet, continued research through initiatives like the Deep Space Food Challenge is necessary.Special thanks to our sponsors:American Institute of Aeronautics and Astronautics, Helix Space in Luxembourg, Celestis Memorial Spaceflights, Astrox Corporation, Dr. Haym Benaroya of Rutgers University, The Space Settlement Progress Blog by John Jossy, The Atlantis Project, and Artless EntertainmentWe use Zoom phone numbers for program participation.For real time program participation, email Dr. Space at: drspace@thespaceshow.com for instructions and access.The Space Show is a non-profit 501C3 through its parent, One Giant Leap Foundation, Inc. To donate via Pay Pal, use:To donate with Zelle, use the email address: david@onegiantleapfoundation.org.If you prefer donating with a check, please make the check payable to One Giant Leap Foundation and mail to:One Giant Leap Foundation, 11035 Lavender Hill Drive Ste. 160-306 Las Vegas, NV 89135Upcoming Programs:Sunday, June 21: No Program For Father's Day | Sunday 21 Jun 2026 1200PM PTGuests: Dr. David LivingstonNo program due to Father's Day Get full access to The Space Show-One Giant Leap Foundation at doctorspace.substack.com/subscribe

This week, we're introducing three root vegetables that are easy to find in Australian supermarkets: parsnip, turnip, and swede. All three work wonderfully in Japanese cooking and are easy to incorporate into everyday meals. - 今週は、オーストラリアのスーパーで手に入りやすい3つの根菜、パースニップ（Parsnip）、ターニップ（Turnip）、スウィード（Swede）をご紹介します。どの野菜も和食に取り入れやすいです。どれも和食との相性が良く、普段の料理にも取り入れやすい野菜です。Listen to SBS Japanese Audio on Tue, Thu and Fri from 1pm on SBS 3. Replays from 10pm on Tue, Thu and Sat on SBS1. Listen to past stories from our podcast. Download the free SBS Audio App and don't forget to visit SBS Japanese Facebook and Instagram page! - SBSの日本語放送は火木金の午後１時からSBS3で生放送！火木土の夜10時からはおやすみ前にSBS1で再放送が聞けます。SBS日本語放送ポッドキャストから過去のストーリーを聞くこともできます。無料でダウンロードできるSBS Audio Appもどうぞ。SBS 日本語放送のFacebookとInstagramもお忘れなく。

clean no 30:35

We are in the thick of gardening season in Minnesota and we have so much to get into with Master Gardener Theresa Rooney with the University of Minnesota. Whether it is pests getting into your gardening project, fertilizer tips, asparagus plants on the move, arborvitaes caretaking, unwarranted trees popping up as well - and much, much more! Theresa shares an upcoming ‘Learning Garden Tour' going on with Hennepin County in July where you can get face to face learning experiences with experts on gardening! You can reach out to Theresa and other gardening and horticulture experts with your gardening questions at extension.umn.edu !

clean no 22:29

Come enjoy today's episode with some interesting food selections, including some vile ultra-processed toppings....you'll see, video reactions with Abbey Dull and more!SUMMER SWOLE SPECIALS: https://summerswole.com

Topics discussed on today's show: Memorial Day Weekend, Cause of Death for Kyle Busch, Heidi's AC, Music News, Space X Rocket, Gene Editing for Heart Disease, Death, Electric Ferrari, Growing Fruits and Veggies, AI Open Rolls, Encounters with Nature, Fry Spit, Old Age and Health, Millennial Retirement Gap Year, AI Doctors and Juries, AI or..., New Shopping Cart, Special Guest Grant, Pop History Quiz, and Apologies.

What makes a Fruit a Fruit? What makes a Vegetable a Vegetable? How can you tell the difference between Fruits and Veggies? Have you started your FREE TRIAL of Who Smarted?+ for AD FREE listening, an EXTRA episode every week & bonus content? Sign up right in the Apple app, or directly at WhoSmarted.com and find out why more than 1,000 families are LOVING their subscription! Get official Who Smarted? Merch: tee-shirts, mugs, hoodies and more, at Who Smarted?