Podcasts about Cinque Terre

Play Episode Listen Later May 16, 2025 41:56

Apples and strudel, alpine cheeses and speck in Italy? Yes you can. Head to the northern region of South Tyrol with us and discover the traditional dishes and wine of the Dolomites mountains and beyond.Read the full episode show notes here > untolditaly.com/273NEW! - the Untold Italy app - DOWNLOAD FOR iOS • DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania and Lazio with much more to comeSupport the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community • Online travel assistantThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!

Cinque Terre

Audio Poem of the Day

Play Episode Listen Later May 15, 2025 1:02

By Jon Pineda

cinque terre

60. Italy & Switzerland With Kids - Family of 6 Falls in Love With Tuscany, Swims in Lake Como and Has a Hot Take on Florence

Trip Tales

Play Episode Listen Later May 12, 2025 82:55

In this episode, Kelsey sits down with Nikki from @PackinPoints to hear all about her family of 6's (4 kids ages 9 - 18) epic adventure across Italy and Switzerland in June 2024 — much of it paid for with points and miles! Nikki shares how they fell in love with the rolling hills of Tuscany, gives a hot take on Florence, and describes rock-jumping into crystal-clear waters in Cinque Terre. Plus, they explore a breathtaking Swiss village with literally 72 waterfalls.Buy Me a Coffee!Mentioned in this episode:- Travel Rewards University- Delta partners: KLM & Air France- Point.me & PointsYeah.com- Trip Tales Episode 50: The Chase-to-Hyatt Credit Card Strategy That's Blowing My Mind & Unlocking Free Vacations- Rental car through Capital One Venture Card- Train from Milan to Lucerne, Switzerland- ROME: The Tribune Hyatt Hotel, Borghese Gardens, Trevi Fountain, The Colosseum, Roman Forum, Vatican, Sistine Chapel, Spanish Steps, Rick Steve's Audio Tours, RESTAURANTS: Pastificio, Allegrío- TUSCANY: Monteleone d'Orvieto village, Restaurant: Al Baciamano, Tuscan Airbnb- FLORENCE: Lego Store, Duomo, Edoardo Gelato (best of trip!)- CINQUE TERRE: Riomaggiore, Monterosso al Mare, The Blue Path hike, Rock jumping in Manarola- LAKE COMO: The village of Ossuccio, Isola Comacina- LUCERNE: Chapel Bridge, Half Fare Card, Swiss Tasty, Mount Pilatus, Golden Pass Ticket, Grindelwald, Gimmelwald- LAUTERBRUNNEN: The village of 72 waterfalls- Bern, Zurich: Hyatt Place The Circle, Boston: Freedom Trail

272. Grazie! And more: How to express your appreciation in Italian

Who Wear There by the Travel Brats

Play Episode Listen Later May 9, 2025 36:45

Want to know how to say thank you in Italian? Go beyond "grazie" and learn about the many different ways to express your appreciation in Italian language and culture. Plus we revisit tipping (again) with our friend Monica who gives you the Italian hospitality perspective.Read the full episode show notes here > untolditaly.com/272NEW! - the Untold Italy app - DOWNLOAD FOR iOS • DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Basilicata and Lazio with much more to comeSupport the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community • Online travel assistantThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!

The Ultimate Guide to the 20 Regions of Italy with Italian Experts, the Founders of Tourissimo (Continued)

Play Episode Listen Later May 6, 2025 44:40

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!

jesus christ founders history culture church art europe english france french germany nature food home italy gardens italian tour explore north america unity greek rome gods wine essential sea valley cultural exploring mt flight switzerland poetry traditional chocolate caves religious exist outdoors renaissance austria bc ferrari mafia swiss sanctuaries bike catholic church sorrow coast mediterranean your life venice visitors nero cambio champagne venture vatican redeemer chess statue national parks winter olympics pasta syracuse michelin jubilee pair unesco signature ultimate guide campo austrian foodies lago pepe cathedrals stretching bologna naples salsa alba spaghetti tour de france culinary napoli adventurers mare lamborghini sole ponte dine neptune gew slovenia alpine holy trinity sicily italiano wander michelangelo pisa crypt seafood turin scattered alps marche verona temples buon palermo santa maria regions sila fave castles original sin tuscany charming purification lazio maldives pompeii riviera parma indulge assisi pantheon stroll sanremo sicilian greco baroque prosecco monza rubicon shroud national gallery piazza sicilia grado speck capri colosseum mediterranean sea saint mary maserati slavic venetian bergamo basilica genoa ancient history cyclists piedmont calabria puglia fiorentina trieste lodi golfo emilia romagna catacombs sardinia brescia lakeside admire comune catania rimini mediterranean diet padua modena two towers veneto pesto cagliari sistine chapel castello neapolitan lombardia saint francis loreto garda perugia vatican city matterhorn slow food angeli piemonte gallipoli bratwurst mozzarella bosa noto grotto lecce blue zone risotto castel genovese italian food campania corleone spritz christmas markets bellagio galleria abruzzo matera liguria umbria dolomites carbonara vesuvius enfer unesco world heritage sites cannoli trentino milanese vicenza duomo cremona adriatic ancona barolo amalfi coast lake como bolzano amalfi varese primitivo stromboli mount vesuvius murano san giovanni alpe santa rita limoncello salento spiaggia taormina beppe venere friuli elementi santa cecilia grotte prosciutto ischia leaning tower polenta grappa basilicata caserta lombardy ragusa positano montepulciano cinque terre portofino tempio mantova pescara focaccia molise brunello lambrusco friuli venezia giulia monopoli montalcino urbino sardinian royal palace romanesque mantua picturesque goulash avellino cacio tortellini modica parmigiano reggiano chianti classico trastevere santo stefano otranto austro hungarian lecco agrigento italian riviera barbaresco orvieto trevi fountain vallo castellana mount etna franciacorta bufala maremma calabrian le marche procida ninfa vasto grotta cattedrale norcia san gennaro lake garda vermentino ravello mortadella stresa scilla casu gubbio frascati cilento asiago san gimignano cascia brodo gran sasso cascata sondrio fiano campobasso burano tufo holy house aglianico roman forum cefal south tyrol tropea san luca recco spanish steps ponte vecchio balsamic vinegar senigallia cesenatico tiber river asolo ostuni palazzo ducale unesco heritage pizza napoletana cervia piazza duomo zonethe paestum caltagirone polignano orecchiette alghero parco nazionale palazzo vecchio alberobello santa cristina montefalco best meals pollino ligurian signoria falanghina aquileia pasta carbonara apennines sagrantino bardolino ostia antica cannonau teatro regio saint remy sulmona torcello adriatic coast conero neive scicli museo archeologico nazionale piazzale michelangelo

271. What to expect at an Italian hotel

Play Episode Listen Later May 2, 2025 40:38

Step into the world of Italian hotels where everything (except the hospitality) is smaller than what you're probably used to. In this episode we let you know the quirks and thrills when it comes to staying at a hotel in Italy.Read the full episode show notes here > untolditaly.com/271NEW! - the Untold Italy app - DOWNLOAD FOR iOS • DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania and Lazio with much more to comeSupport the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community • Online travel assistantThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!

270. Exploring Sicily: Adventures by car, train and boat!

Who Wear There by the Travel Brats

Play Episode Listen Later Apr 25, 2025 49:25

Sicily on your mind? If it's not, perhaps it should be. Hear the travel stories of exploring this wonderful island from our guest Brie, who listened to her heart and headed to Sicily for countless adventures on land and by sea. Read the full episode show notes here > untolditaly.com/270NEW! - the Untold Italy app - DOWNLOAD FOR iOS • DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania and Lazio with much more to comeSupport the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community • Online travel assistantThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!

The Ultimate Guide to the 20 Regions of Italy with Italian Experts, the Founders of Tourissimo

Play Episode Listen Later Apr 22, 2025 50:50

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!

jesus christ founders history culture church art europe english france french germany nature food home italy gardens italian tour explore north america unity greek rome gods wine essential sea valley cultural exploring mt flight switzerland poetry traditional chocolate caves religious exist outdoors renaissance austria bc ferrari mafia swiss sanctuaries bike catholic church sorrow coast mediterranean your life venice visitors nero cambio champagne venture vatican redeemer chess statue national parks winter olympics pasta syracuse michelin jubilee pair unesco signature ultimate guide campo austrian foodies lago pepe cathedrals stretching bologna naples salsa alba spaghetti tour de france culinary napoli adventurers mare lamborghini sole ponte dine neptune gew slovenia alpine holy trinity sicily italiano wander michelangelo pisa crypt seafood turin scattered alps marche verona temples buon palermo santa maria regions sila fave castles original sin tuscany charming purification lazio maldives pompeii riviera parma indulge assisi pantheon stroll sanremo sicilian greco baroque prosecco monza rubicon shroud national gallery piazza sicilia grado speck capri colosseum mediterranean sea saint mary maserati slavic venetian bergamo basilica genoa ancient history cyclists piedmont calabria puglia fiorentina trieste lodi golfo emilia romagna catacombs sardinia brescia lakeside admire comune catania rimini mediterranean diet padua modena two towers veneto pesto cagliari sistine chapel castello neapolitan lombardia saint francis loreto garda perugia vatican city matterhorn slow food angeli piemonte gallipoli bratwurst mozzarella bosa noto grotto lecce blue zone risotto castel genovese italian food campania corleone spritz christmas markets bellagio galleria abruzzo matera liguria umbria dolomites carbonara vesuvius enfer unesco world heritage sites cannoli trentino milanese vicenza duomo cremona adriatic ancona barolo amalfi coast lake como bolzano amalfi varese primitivo stromboli mount vesuvius murano san giovanni alpe santa rita limoncello salento spiaggia taormina beppe venere friuli elementi santa cecilia grotte prosciutto ischia leaning tower polenta grappa basilicata caserta lombardy ragusa positano montepulciano cinque terre portofino tempio mantova pescara focaccia molise brunello lambrusco friuli venezia giulia monopoli montalcino urbino sardinian royal palace romanesque mantua picturesque goulash avellino cacio tortellini modica parmigiano reggiano chianti classico trastevere santo stefano otranto austro hungarian lecco agrigento italian riviera barbaresco orvieto trevi fountain vallo castellana mount etna franciacorta bufala maremma calabrian le marche procida ninfa vasto grotta cattedrale norcia san gennaro lake garda vermentino ravello mortadella stresa scilla casu gubbio frascati cilento asiago san gimignano cascia brodo gran sasso cascata sondrio fiano campobasso burano tufo holy house aglianico roman forum cefal south tyrol tropea san luca recco spanish steps ponte vecchio balsamic vinegar senigallia cesenatico tiber river asolo ostuni palazzo ducale unesco heritage pizza napoletana cervia piazza duomo zonethe paestum caltagirone polignano orecchiette alghero parco nazionale palazzo vecchio alberobello santa cristina montefalco best meals pollino ligurian signoria falanghina aquileia pasta carbonara apennines sagrantino bardolino ostia antica cannonau teatro regio saint remy sulmona torcello adriatic coast conero neive scicli museo archeologico nazionale piazzale michelangelo

Facing Mountains: Luca's Journey of Humility in Cinque Terre

italian facing humility mountains italiano cinque terre learn italian vocabulary words itla italianpodcast

Play Episode Listen Later Apr 22, 2025 16:53

Fluent Fiction - Italian: Facing Mountains: Luca's Journey of Humility in Cinque Terre Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-04-22-22-34-01-it Story Transcript:It: Luca respirava profondamente, sentendo l'aria fresca della primavera nei suoi polmoni mentre osservava il cielo sopra Cinque Terre.En: Luca was breathing deeply, feeling the fresh spring air in his lungs as he looked at the sky above Cinque Terre.It: Il sole era coperto da nuvole grigie, e il vento cominciava a soffiare più forte.En: The sun was covered by gray clouds, and the wind was starting to blow harder.It: Ma Luca era determinato.En: But Luca was determined.It: Voleva dimostrare a Sofia e Marco di essere un bravo escursionista.En: He wanted to prove to Sofia and Marco that he was a good hiker.It: "Manca poco alla cima, guardate!"En: "We're almost at the top, look!"It: disse Luca con entusiasmo, indicando il sentiero che si inerpicava tra le colline verdi.En: said Luca enthusiastically, pointing at the path that wound up through the green hills.It: Sofia e Marco lo avevano seguito con un po' di riluttanza, conoscendo la sua tendenza a sopravvalutarsi.En: Sofia and Marco had followed him with a bit of reluctance, knowing his tendency to overestimate himself.It: Il sentiero era stretto e a picco sul mare.En: The path was narrow and perched above the sea.It: Le onde si infrangevano rumorosamente contro le scogliere sottostanti.En: The waves crashed noisily against the cliffs below.It: Il paesaggio era mozzafiato, ma il tempo stava cambiando rapidamente.En: The landscape was breathtaking, but the weather was changing rapidly.It: "Forse dovremmo tornare indietro," suggerì Sofia, scrutando l'orizzonte preoccupata.En: "Maybe we should turn back," suggested Sofia, glancing at the horizon worriedly.It: Ma Luca scuoteva la testa con determinazione.En: But Luca shook his head with determination.It: "Possiamo farcela.En: "We can make it.It: È solo un po' di pioggia," disse Luca, cercando di sembrarsi fiducioso.En: It's just a little rain," said Luca, trying to seem confident.It: Ma il cielo si faceva sempre più scuro, e la pioggia iniziò a cadere in gocce sempre più grandi.En: But the sky was getting darker and the rain began to fall in increasingly large drops.It: Mentre Luca avanzava, l'acquazzone si intensificava.En: As Luca advanced, the downpour intensified.It: Ogni passo diventava più difficile.En: Each step became more difficult.It: Ad un tratto, un lampo illuminò il cielo, e il tuono rimbombò forte.En: Suddenly, a flash of lightning lit up the sky, and the thunder rumbled loudly.It: Luca si girò per vedere dov'erano Sofia e Marco, ma la pioggia era così fitta che non li vedeva più.En: Luca turned to see where Sofia and Marco were, but the rain was so dense that he couldn't see them anymore.It: Il panico cominciò a emergere mentre si rendeva conto di essere solo, perso.En: Panic began to rise as he realized he was alone, lost.It: Doveva riflettere, ricordare le lezioni di Marco.En: He had to think, remember Marco's lessons.It: "Mantieni la calma, usa la testa," si disse tra sé e sé.En: "Stay calm, use your head," he told himself.It: Raccolse un ramo robusto per aiutarsi a camminare e decise di tornare indietro lungo il sentiero.En: He picked up a sturdy branch to help himself walk and decided to head back along the trail.It: Dopo qualche istante, la pioggia iniziò a diminuire.En: After a few moments, the rain started to lessen.It: Luca riuscì a riconoscere un grande masso che avevano superato poco prima.En: Luca managed to recognize a large boulder they had passed a little earlier.It: Seguì la strada a ritroso, il cuore battendo forte.En: He followed the road back, his heart pounding.It: Con un'ultima spinta, vide finalmente una piccola grotta con Sofia e Marco al riparo.En: With one last push, he finally saw a small cave with Sofia and Marco taking shelter.It: "Sono qui!"En: "I'm here!"It: esclamò Luca, correndo verso di loro.En: exclaimed Luca, running towards them.It: Sofia e Marco apparivano sollevati e un po' preoccupati.En: Sofia and Marco looked relieved and a bit worried.It: "Ci stavamo preoccupando," disse Marco passandogli una bottiglia d'acqua.En: "We were getting worried," said Marco, handing him a bottle of water.It: Luca annuì lentamente.En: Luca nodded slowly.It: "Mi dispiace.En: "I'm sorry.It: Ho sottovalutato il tempo e sopravvalutato le mie capacità," confessò, umiliato ma sinceramente.En: I underestimated the weather and overestimated my abilities," he admitted, humiliated but sincerely.It: Marco sorrise, battendogli una mano sulla spalla.En: Marco smiled, patting him on the shoulder.It: "Abbiamo imparato tutti qualcosa oggi.En: "We've all learned something today.It: La prossima volta affronteremo il sentiero insieme."En: Next time we'll tackle the trail together."It: Mentre il trio si avviava di nuovo lungo il sentiero, Luca guardò le nuvole in lontananza, ammirando la bellezza selvaggia di Cinque Terre e il potere imprevedibile della natura.En: As the trio headed back down the path, Luca looked at the clouds in the distance, admiring the wild beauty of Cinque Terre and the unpredictable power of nature.It: Aveva acquisito una nuova consapevolezza: non sempre si tratta di dimostrare qualcosa; a volte è più importante essere pragmatici e lavorare in squadra.En: He had gained a new awareness: it's not always about proving something; sometimes it's more important to be pragmatic and work as a team. Vocabulary Words:the lungs: i polmonito blow: soffiarethe clouds: le nuvolethe hiker: l'escursionistaenthusiastically: con entusiasmothe path: il sentieroreluctance: riluttanzato overestimate: sopravvalutarsiperched: a piccothe cliffs: le scoglierebreathtaking: mozzafiatoto suggest: suggerirethe horizon: l'orizzontedetermination: determinazionethe downpour: l'acquazzoneintensified: si intensificavathe lightning: il lampothe thunder: il tuonoto rumble: rimbombarepanic: il panicosturdy: robustothe branch: il ramothe boulder: il massoto pound: battereto underestimate: sottovalutarehumbly: umiliatosincerely: sinceramentethe shelter: il riparothe awareness: la consapevolezzapragmatic: pragmatico

Overtourism. Troppi turisti o cattiva gestione? - di Alessandra Schepisi

Reportage

Play Episode Listen Later Apr 19, 2025

Con il week end di Pasqua torna, e ad un costo raddoppiato, il ticket per entrare a Venezia, mentre la costiera amalfitana reintroduce le targhe alterne e il Parco delle Cinque Terre il senso unico in alcuni sentieri. All'estero Barcellona continua a dichiarare guerra agli affitti brevi che verranno banditi dal 2029 e Amsterdam a scoraggiare il turismo giovanile e low cost. E così tante altre destinazioni vittima dell'overtourism, fenomeno che rischia di minacciare la conservazione del patrimonio e il benessere delle comunità locali, con una frattura spesso evidente tra turisti e residenti. Ma oltre a divieti, numeri chiusi, e limitazioni quali sono le altre strategie per contrastare l'overtourism e conciliare la fragilità di alcuni luoghi con l'attività turistica? In che modo tecnologia e intelligenza artificiale possono aiutare a gestire meglio i flussi? E soprattutto: come incentivare un turismo alternativo e meno concentrato nel tempo e nello spazio, visto che il 70% dei flussi internazionali si riversa solo sull'1% del territorio italiano?

amsterdam venezia pasqua gestione barcellona parco overtourism cinque terre turisti troppi

Easter's Embrace: Rekindling Bonds in Riomaggiore

Play Episode Listen Later Apr 18, 2025 20:09

Fluent Fiction - Italian: Easter's Embrace: Rekindling Bonds in Riomaggiore Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-04-18-22-34-01-it Story Transcript:It: Il sole di primavera illuminava le colline verdi e le case colorate di Riomaggiore, uno dei paesi delle Cinque Terre.En: The spring sun illuminated the green hills and colorful houses of Riomaggiore, one of the villages of the Cinque Terre.It: L'aria profumava di mare, e il suono delle onde era una musica costante.En: The air smelled of the sea, and the sound of the waves was a constant music.It: Era il sabato di Pasqua, e Sofia era in attesa dei suoi figli.En: It was Easter Saturday, and Sofia was waiting for her children.It: Marco arrivò in treno da Milano.En: Marco arrived by train from Milano.It: Lontano dal suo mondo di cemento e tecnologia, il villaggio sembrava un altro pianeta.En: Far from his world of concrete and technology, the village seemed like another planet.It: Con il suo zaino sulle spalle e un velo di tensione sul viso, cercò il volto familiare di sua madre tra la folla che scorreva verso l'uscita.En: With his backpack on his shoulders and a hint of tension on his face, he searched for his mother's familiar face among the crowd flowing toward the exit.It: Valentina, invece, era già a casa di Sofia, preparando la tavola per il pranzo di Pasqua.En: Valentina, on the other hand, was already at Sofia's home, setting the table for the Easter lunch.It: I dipinti di Valentina, vivaci e pieni di vita, decoravano le pareti della casa, testimoni silenziosi della sua arte.En: Valentina's paintings, vibrant and full of life, decorated the house's walls, silent witnesses to her art.It: Quando Marco vide la sua mamma sorridente, il suo cuore si aprì.En: When Marco saw his smiling mother, his heart opened.It: "Ciao, tesoro," disse Sofia, abbracciandolo stretto.En: "Hello, sweetheart," Sofia said, hugging him tightly.It: "Valentina ti aspetta."En: "Valentina is waiting for you."It: La casa di Sofia era un piccolo rifugio accogliente, con finestre che si affacciavano direttamente sul mare.En: Sofia's house was a small cozy refuge, with windows that looked directly out to the sea.It: Marco entrò e trovò Valentina in cucina.En: Marco entered and found Valentina in the kitchen.It: C'era un momento di esitazione, poi si abbracciarono rapidamente.En: There was a moment of hesitation, then they embraced quickly.It: "Ciao Marco," disse Valentina, cercando i suoi occhi.En: "Hi Marco," said Valentina, searching his eyes.It: "Come stai?"En: "How are you?"It: "Sto bene," rispose Marco, cercando di nascondere l'imbarazzo.En: "I'm good," Marco replied, trying to hide his embarrassment.It: Osservò i quadri sui muri.En: He observed the paintings on the walls.It: "Sono tuoi?"En: "Are these yours?"It: chiese, cercando una conversazione.En: he asked, seeking conversation.It: "Sì," rispose Valentina, con una punta di orgoglio e timore.En: "Yes," Valentina responded, with a hint of pride and fear.It: Il giorno passò tra preparativi e piccole conversazioni.En: The day passed with preparations and small conversations.It: Nella sera, la cena di Pasqua si svolse in un'atmosfera sospesa tra la nostalgia e la speranza.En: In the evening, the Easter dinner unfolded in an atmosphere suspended between nostalgia and hope.It: Mentre la luce del tramonto accendeva il cielo, Sofia servì l'agnello con le patate, accompagnato dal vino delle colline liguri.En: As the sunset lit up the sky, Sofia served lamb with potatoes, accompanied by wine from the Ligurian hills.It: La semplicità del pasto ricordava a Marco i sapori dell'infanzia.En: The simplicity of the meal reminded Marco of the flavors of childhood.It: Durante la cena, Sofia raccontò storie di quando Marco e Valentina erano bambini, facendo ridere tutti.En: During dinner, Sofia told stories of when Marco and Valentina were children, making everyone laugh.It: Poi, il discorso si spostò sul lavoro di Marco e sull'arte di Valentina.En: Then, the conversation shifted to Marco's work and Valentina's art.It: Marco, desideroso di evitare il confronto, fece solo domande generiche, finché Valentina non parlò del suo ultimo progetto.En: Marco, eager to avoid confrontation, only asked general questions until Valentina spoke about her latest project.It: "Ho esposto alla galleria di Genova," disse Valentina, un po' incerta.En: "I exhibited at the gallery in Genova," Valentina said, a bit uncertain.It: Gli occhi di Marco si fecero più attenti.En: Marco's eyes became more attentive.It: "Davvero?En: "Really?It: Non lo sapevo.En: I didn't know.It: Complimenti."En: Congratulations."It: "C'è molto di più che non sai," rispose Valentina, con un sorriso triste.En: "There's a lot you don't know," Valentina replied, with a sad smile.It: Il tono cambiò, e fuori, il mare sembrava fermarsi un attimo.En: The tone changed, and outside, the sea seemed to pause for a moment.It: L'aria divenne tesa.En: The air became tense.It: Una discussione esplose, riportando a galla le ferite del passato.En: A discussion erupted, bringing back the wounds of the past.It: Valentina accusò Marco di essere stato distante e disinteressato all'arte.En: Valentina accused Marco of being distant and uninterested in art.It: Marco si difese, parlando delle sue responsabilità.En: Marco defended himself, talking about his responsibilities.It: Alla fine, fu Sofia a riportare la pace, invitandoli a ricordare i giorni felici.En: In the end, it was Sofia who restored peace, inviting them to remember the happy days.It: "È Pasqua," disse lei.En: "It's Easter," she said.It: "Un tempo di rinascita."En: "A time of rebirth."It: Marco si rese conto che desiderava davvero una connessione con sua sorella.En: Marco realized that he truly desired a connection with his sister.It: Abbassò la guardia e guardò Valentina negli occhi.En: He lowered his guard and looked Valentina in the eyes.It: "Sei un'artista talentuosa," disse infine.En: "You are a talented artist," he finally said.It: "Mi piacerebbe vedere il tuo lavoro, veramente."En: "I would really like to see your work."It: Valentina sorrise, riconoscendo l'intenzione sincera di suo fratello.En: Valentina smiled, recognizing her brother's sincere intention.It: "Grazie, Marco," rispose, sentendosi finalmente vista.En: "Thank you, Marco," she replied, finally feeling seen.It: La notte si concluse tra risate e ricordi, con i due fratelli che condividevano storie dell'infanzia, unite dal suono delle onde che si infrangevano sulla costa.En: The night ended with laughter and memories, with the siblings sharing childhood stories, united by the sound of waves crashing on the shore.It: Quella Pasqua a Riomaggiore non portò solo la festa.En: That Easter in Riomaggiore didn't just bring the celebration.It: Portò anche la rinascita del loro rapporto, un legame che prometteva di crescere con il tempo, come un grappolo di viti sulla collina.En: It also brought the rebirth of their relationship, a bond that promised to grow with time, like a cluster of vines on the hillside. Vocabulary Words:the spring: la primaverato illuminate: illuminarethe hill: la collinathe village: il villaggiothe crowd: la follato flow: scorrerethe backpack: lo zainothe tension: la tensionefamiliar face: volto familiareto set the table: preparare la tavolathe painting: il dipintothe witness: il testimoneto hesitate: esitareto observe: osservarethe pride: l'orgogliothe fear: il timorethe preparation: il preparativothe nostalgia: la nostalgiathe hope: la speranzathe lamb: l'agnellothe simplicity: la semplicitàthe confrontation: il confrontoto avoid: evitareattentive: attentoto erupt: esploderethe wound: la feritato accuse: accusareto remember: ricordareto desire: desiderarethe bond: il legame

italian embrace bonds milano italiano family reunion genova rekindling pasqua cinque terre easter saturday itl learn italian vocabulary words itla ligurian riomaggiore italianpodcast en how

269. Extended stay in Italy? Tips for a Working Vacation

Play Episode Listen Later Apr 11, 2025 42:08

Ever wondered how you could take an extended trip to Italy and explore on your own terms? Our guests Kristen and Jason came up with a plan to do exactly that. Lucky for us they're sharing their tips and tricks for managing a working vacation in our beloved Italia!Read the full episode show notes here > untolditaly.com/269NEW! - the Untold Italy app - DOWNLOAD FOR iOS • DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Campania and Lazio with much more to comeSupport the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community • Online travel assistantThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!

268. Lake Bolsena: Nature, history, and tradition

Play Episode Listen Later Apr 4, 2025 43:46

Italy is home to many famous lakes but today we're visiting the quieter shores of Lake Bolsena in Lazio. This is definitely untold territory where you'll find countless small villages, castles, deep volcanic lakes and stories for the ages. Our guest, local guide Elena, shares her beautiful region nestled between Rome and FlorenceRead the full episode show notes here > untolditaly.com/268NEW! - the Untold Italy app - DOWNLOAD FOR iOS • DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Campania and Lazio with much more to comeSupport the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community • Online travel assistantThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!

Antonio Canu "L'Italia di carta"

il posto delle parole

Play Episode Listen Later Mar 26, 2025 22:18

Antonio Canu"L'Italia di carta"Viaggio tra le pagine che hanno raccontato il nostro Paeseil Saggiatorewww.ilsaggiatore.comDalle Dolomiti di Dino Buzzati alle Cinque Terre di Eugenio Montale, passando per la Sardegna di Grazia Deledda e la Maremma amata da Italo Calvino: Antonio Canu ci conduce in un viaggio attraverso l'Italia tra i luoghi che hanno ispirato scrittori, poeti e intellettuali di ogni epoca. Un racconto fatto di passi, sguardi e parole che è anche una riflessione sui molti modi in cui quei territori sono cambiati nel tempo. Che cos'è un paesaggio? Uno spazio oggettivo, descrivibile in modo univoco e preciso o qualcosa che muta e si trasforma al mutare delle nostre emozioni e delle esperienze che l'hanno abitato? Per Antonio Canu non si può descrivere un territorio senza tener conto dell'intreccio tra l'opera della natura e l'intervento, diretto e indiretto, dell'essere umano. Con l'occhio del naturalista e la curiosità del lettore, Canu percorre valli, città, laghi, mari e montagne d'Italia lasciandosi guidare dai pensieri e dalle voci degli autori che quei luoghi li hanno visitati, amati e immortalati nei loro scritti. Ecco che allora, come in un Grand Tour, vediamo apparire la Marsica illuminata dai racconti di Natalia Ginzburg e di Carlo Emilio Gadda. Ecco il Gargano cui tanti reportage dedicò Anna Maria Ortese. Ecco laggiù la Campagna romana, con i suoi pini a ombrello che affascinarono Virginia Woolf. Ecco la costa del Cilento animata dai versi di Ungaretti, così simile e così distante dal Po romantico di Gianni Celati. L'Italia di carta ci fa riscoprire il nostro paese sotto forma di una grande opera letteraria, composta di bellezza, storia e qualche stranezza: un immaginario inesauribile, che chiede continuamente di essere conosciuto e rivissuto, ma non smette mai di ricordarci che ha anche bisogno di essere protetto e custodito.Antonio Canu (Roma, 1960), ambientalista, giornalista ed esperto in gestione di aree protette, è stato responsabile nazionale delle Oasi per WWF Italia ed è attualmente presidente di WWF Travel. Scrive di natura e ambiente per diverse testate nazionali e regionali, è autore di numerose guide specialistiche e ha pubblicato, tra gli altri, Lettera a mia figlia sulla Terra (2001), Roma Selvatica (2015) e Andare per Parchi nazionali (2019). Con il Saggiatore ha pubblicato Il mondo in un carrello (2022).IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.

Sibling Bonds and New Beginnings in the Cinque Terre

Amateur Traveler Travel Podcast

Play Episode Listen Later Mar 24, 2025 15:37

Fluent Fiction - Italian: Sibling Bonds and New Beginnings in the Cinque Terre Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-03-24-22-34-02-it Story Transcript:It: Il sole del mattino brillava sopra le Cinque Terre.En: The morning sun shone above the Cinque Terre.It: Le case color pastello si affacciavano con coraggio sulle scogliere rocciose.En: The pastel-colored houses bravely faced the rocky cliffs.It: Era il periodo di Pasqua e tutto intorno a Luca e Gianna già si avvertiva un'aria di festa.En: It was the Easter season, and all around Luca and Gianna there was already a festive air.It: Ma nei loro cuori regnava la confusione.En: But in their hearts, confusion reigned.It: Luca e Gianna, fratelli, camminavano lungo i sentieri pittoreschi, immersi nei loro pensieri.En: Luca and Gianna, siblings, walked along the picturesque paths, immersed in their thoughts.It: La primavera aveva portato con sé fiori selvatici di mille colori, ma dentro di loro, una tempesta ancora infuriava.En: Spring had brought with it wildflowers of a thousand colors, but inside them a storm still raged.It: I loro genitori avevano deciso di divorziare.En: Their parents had decided to divorce.It: La notizia era fresca, difficile da accettare, specialmente per Gianna.En: The news was fresh, hard to accept, especially for Gianna.It: Gianna, con lo sguardo fisso sul mare, sfogava la sua rabbia attraverso parole dure.En: Gianna, with her gaze fixed on the sea, vented her anger through harsh words.It: "Non è giusto, Luca.En: "It's not fair, Luca.It: Non può succedere a noi", diceva, quasi trattenendo le lacrime.En: It can't happen to us," she said, almost holding back tears.It: Luca sentiva la responsabilità di proteggere sua sorella minore.En: Luca felt the responsibility to protect his younger sister.It: Voleva che Gianna superasse la tristezza e trovasse pace.En: He wanted Gianna to overcome her sadness and find peace.It: Erano arrivati a un punto panoramico, dove il mare brillava sotto il sole di mezzogiorno.En: They had reached a panoramic point where the sea glimmered under the midday sun.It: "Siediti con me, Gianna", disse Luca, indicando una roccia piatta.En: "Sit with me, Gianna," said Luca, pointing to a flat rock.It: "Parliamone."En: "Let's talk about it."It: Gianna si sedette, ancora arrabbiata.En: Gianna sat down, still angry.It: Guardarono per un po' il mare in silenzio, il vento che accarezzava i loro volti.En: They watched the sea in silence for a while, the wind gently stroking their faces.It: "Anch'io ho paura", ammise Luca, rompendo il silenzio.En: "I'm scared too," Luca admitted, breaking the silence.It: "Ma questo non significa che non siamo più una famiglia.En: "But that doesn't mean we're not family anymore.It: Possiamo trovare nuovi modi per stare insieme, per essere felici."En: We can find new ways to be together, to be happy."It: Gianna lo ascoltava, finalmente attenta.En: Gianna listened to him, finally attentive.It: "E se non funziona?"En: "And what if it doesn't work?"It: chiese, con un filo di voce.En: she asked, her voice barely audible.It: "Funzionerà se ci impegniamo.En: "It will work if we try.It: Insieme, possiamo affrontare qualsiasi cosa", rispose Luca, tendendo una mano verso di lei.En: Together, we can face anything," Luca replied, extending a hand to her.It: Gianna prese la mano del fratello.En: Gianna took her brother's hand.It: In quel momento, capì che non era sola.En: In that moment, she understood she wasn't alone.It: Con Luca al suo fianco, sentì una nuova determinazione crescere dentro di lei.En: With Luca by her side, she felt a new determination growing inside her.It: Erano qui, in mezzo alla bellezza della primavera, e insieme avrebbero trovato il modo di andare avanti.En: They were here, in the midst of spring's beauty, and together they would find a way forward.It: Col tempo, mentre le onde continuavano il loro eterno movimento, anche i cuori dei due fratelli si trovavano a navigare nuove acque, con rinnovata speranza e comprensione.En: Over time, as the waves continued their eternal motion, the hearts of the two siblings also found themselves navigating new waters, with renewed hope and understanding.It: Gianna, finalmente, si sentì pronta ad accettare il nuovo capitolo della loro vita, sapendo di non essere più sola.En: Gianna, finally, felt ready to accept the new chapter of their life, knowing she was no longer alone.It: E mentre si allontanavano dal punto panoramico, il legame tra Luca e Gianna era più forte, superando le incertezze del futuro con una rinnovata pace interiore.En: And as they walked away from the vantage point, the bond between Luca and Gianna was stronger, overcoming the uncertainties of the future with renewed inner peace.It: Le Cinque Terre, con la loro incantevole bellezza, furono testimoni dell'inizio di una nuova storia familiare.En: The Cinque Terre, with their enchanting beauty, bore witness to the beginning of a new family story. Vocabulary Words:the morning sun: il sole del mattinothe cliffs: le scogliererocky: rocciosethe air: l'ariafestive: di festareigned: regnavasiblings: fratellipicturesque: pittoreschithe paths: i sentierithe wildflowers: i fiori selvaticithousand: milleinside: dentrostorm: tempestathe divorce: il divorziofresh: frescahard: difficileto accept: accettarethe gaze: lo sguardoto vent: sfogareanger: rabbiaharsh: dureto protect: proteggereyounger: minorethe rock: la rocciato stroke: accarezzareto admit: ammetterethe silence: il silenziothe bond: il legameuncertainties: incertezzethe hope: la speranza

italian new beginnings bonds sibling italiano pasqua cinque terre learn italian vocabulary words itla italianpodcast en over

AT#937 - Travel to Genoa and Liguria in Italy

Play Episode Listen Later Mar 15, 2025 69:46

Hear about travel to Genoa and Liguria in Italy as the Amateur Traveler talks to Enrica, Ligurian food expert from ASmallKitcheninGenoa.com about her home region in Italy. Why should you travel to Liguria? Enrica says, "Liguria is a wonderful region, not just because this is my region, but there are many reasons for traveling here. First of all, for its spectacular scenery. We have a mix of mountains and sea with dramatic cliffs, hidden coves, and trails. But we also have other fantastic landscapes like the well-known dry and stone walls, so-called Muretti a Secco, which are awarded as a patrimony of UNESCO for their beauty and importance, and of course the world-famous colorful fisherman village facades. Then we have a wonderful veggie-oriented cuisine." Enrica recommends a 7-day itinerary for visiting Genoa and Liguria in Italy, focusing on authentic experiences beyond Cinque Terre. Here's her suggested itinerary: Day 1: Arrival in Genoa & First Impressions Arrive in Genoa via the airport or train from Milan. Stay in a central hotel (preferably outside the old town for safety at night). Start at Spianata Castelletto, a panoramic terrace accessible by public elevator, for a breathtaking view of Genoa. Walk through Caruggi (narrow medieval alleys) and explore historical shops (Botteghe Storiche). Consider taking a food tour with Enrica to taste pesto, farinata, focaccia, and candied fruit. Evening in Boccadasse, a small fishing village within Genoa, ideal for aperitivo or dinner. ... https://amateurtraveler.com/travel-to-liguria/ Learn more about your ad choices. Visit megaphone.fm/adchoices

travel walk italy arrival unesco genoa liguria cinque terre secco amateur traveler ligurian

10+ International Hikes and a Continuous Yo-Yo of the AT and Long Trail with Curtis Himstedt (BPR #296)

Backpacker Radio

Play Episode Listen Later Mar 10, 2025 153:34

In today's episode of Backpacker Radio, presented by The Trek, brought to you by Topo Athletic, we are joined by Curtis Himstedt, known on trail as Easily Forgotten. Easily Forgotten's backpacking resume is bananas. A partial list of his adventures includes the Annapurna Circuit, Pembrokeshire Coastal Path in Wales, the GR10, Tour du Mont Blanc, Yorkshire Dales High Way, South Downs Way, and Cotswold Way in England, the Triple Crown in the U.S., the Tahoe Rim Trail, and a continuous yo-yo of the Appalachian Trail and Long Trail between 2023-2024. Curtis takes us through these treks, especially the ones we haven't covered on the podcast before, shares how his first divorce inspired him to get into thru-hiking, explains why he feels more like himself on trail than in “the real world,” and gives us a preview of his upcoming adventures as he continues trekking strong into his 60s. We wrap the show with news of a major gear retailer accused of ties to forced labor, a new navigation app you'll want on your radar for 2025, the triple crown of the worst fashion trends, a debate on how to inform someone of their LNT violation, what we'd replace our hands with if given the choice, and much more. Topo Athletic: Use code “TREKWINTER15” at topoathletic.com. Gossamer Gear: Use code “BACKPACKER20” for 20% off packs at gossamergear.com. Ombraz: Use code “BACKPACKER30” for $30 off at ombraz.com/discount/backpacker30. [divider] Interview with Curtis Himstedt aka Easily Forgotten Curtis's Website Curtis's Trek Profile Curtis's Instagram Time stamps & Questions 00:06:10 - Reminders: Join us for our live show in Austin, listen to our episodes ad-free on Patreon, and apply to blog for the Trek! 00:09:45 - Introducing Curtis 00:11:20 - What was your weight loss story? 00:12:55 - How did you get into long distance backpacking? 00:14:53 - How old were you when you were in Boy Scouts? 00:16:57 - Is there a part of you that's grateful to your initial divorce for getting you into hiking? 00:19:00 - What learning lessons did you have on the Annapurna Circuit? 00:23:00 - What was life like on your farm? 00:24:00 - From an engineer's perspective, what was hiking the West Highland Way like? 00:27:05 - Would you recommend the West Highland Way to others? 00:28:52 - Has it ever backfired on you to not plan too much of your hikes? 00:30:40 - Do you feel more comfortable when hiking long trails? 00:32:20 - What advice do you have for someone about to get married? 00:35:00 - Discussion about planning international hikes 00:35:44 - Tell us more about the Pembrokeshire Coastal Path 00:37:33 - Tell us about the Grey Wolf Loop 00:40:20 - Tell us more about hiking in England 00:42:56 - Tell us more about the GR10 00:49:05 - Tell us about hiking the AT in 2018 00:54:50 - Tell us about hiking the PCT in 2019 00:57:08 - How did you like the Oregon Coast Trail? 01:00:10 - At what point do you start planning future hikes? 01:01:50 - Do you feel a sense of fulfillment exploring new trails each year? 01:04:20 - Tell us about the South Downs Way 01:05:48 - What were your top 3 favorite trails in the UK? 01:08:50 - Tell us about the Kerry Way 01:10:53 - Discussion about the Portuguese Camino 01:12:15 - What does your gear look like today? 01:15:01 - Tell us about your hiking in the Azores 01:22:25 - Discussion about not planning lodging on European trails 01:23:28 - Tell us about the Cinque Terre 01:25:25 - Tell us about the Via Degli Dei 01:26:55 - Tell us about your MEGA GAME LT^2 adventure 01:33:00 - Story about Curtis's father 01:38:25 - You don't like FKTs but you like endurance hiking? 01:39:42 - What's the northern section like in the winter? 01:42:50 - How many miles are you typically hiking in a day? 01:44:20 - What about the AT do you love so much? 01:46:05 - What do your next 4 years of hiking look like? 01:49:20 - Peak Performance Question: What is your top performance-enhancing or backpacking hack? Segments Trek Propaganda Outdoor Gear Retailer Decathlon Accused of Ties to Forced Labor in China by Katie Jackson Could This New Mapping App from the Founders of Gaia GPS Become a Thru-Hiker Staple? by Katie Jackson QOTD: If you had to replace your hands with something else, what would you pick? Triple Crown of the worst fashion trends Mail Bag 5 Star Review [divider] Check out our sound guy @my_boy_pauly/ and his coffee. Sign up for the Trek's newsletter Leave us a voicemail! Subscribe to this podcast on iTunes (and please leave us a review)! Find us on Spotify, Stitcher, and Google Play. Support us on Patreon to get bonus content. Advertise on Backpacker Radio Follow The Trek, Chaunce, Badger, and Trail Correspondents on Instagram. Follow Backpacker Radio, The Trek and Chaunce on YouTube. Follow Backpacker Radio on Tik Tok. Our theme song is Walking Slow by Animal Years. A super big thank you to our Chuck Norris Award winner(s) from Patreon: Alex and Misty with NavigatorsCrafting, Alex Kindle, Andrew, Austen McDaniel, Ben Love, Brad & Blair Thirteen Adventures, Brent Stenberg, Bryan Alsop, Christopher Marshburn, Coach from Marion Outdoors, Derek Koch, Eric Casper, Erik Hofmann, Gillian Daniels, Greg Knight, Greg Martin, Greg McDaniel, Griffin Haywood, Hailey Buckingham, Liz Seger, Mud Tom, Patrick Cianciolo, Rebecca Brave, Sawyer Products, SPAM, Timothy Hahn, Tracy ‘Trigger' Fawns A big thank you to our Cinnamon Connection Champions from Patreon: Bells, Bonnie Ackerman, Chris Pyle, David, Dcnerdlet, Emily Galusha, Jeanie, Jeanne Latshaw, Katharine Rudzitis, Lauren Cain, Luke Netjes, Merle Watkins, Peter, Ruth S, and Spencer Hinson.

83. Laurel Evans: From Texas To Milan For 20+ Years As A Cookbook Author, TV Host, & Recipe Developer [Updated]

Travel. Explore. Celebrate Life.

Play Episode Listen Later Mar 10, 2025 51:51

Join thousands of other listeners on our Substack, The Foodletter! In this episode of That Was Delicious, Brooke sits down with cookbook author, recipe developer, and television host Laurel Evans. Born and raised in Texas, Laurel moved to Milan over 20 years ago and has since built a fascinating career bridging American and Italian cuisine. From her early days of culture shock and learning the language to becoming a well-known voice in Italian food media, Laurel shares her journey, insights on Italian food culture, and what it's like raising a family in Italy. She also discusses her cookbooks, including Liguria: The Cookbook, her experience on CNN's Searching for Italy, and her upcoming Liguria retreats in 2025. If you love food, travel, and cultural deep dives, this episode is a must-listen! Key Takeaways [07:17] Laurel's Journey to Italy Originally from Texas, she moved to Milan in 2004 after meeting her now-husband, Emilio. The transition was challenging, especially navigating Italian bureaucracy and mastering the language. [12:05] Italian Bureaucracy & Cultural Differences Italy's bureaucracy can be frustrating, with conflicting information and unclear processes. The Italian mentality of l'arte di arrangiarsi (“the art of getting by”) explains the country's flexible, often chaotic approach to rules and regulations. [23:23] Italian Food Culture vs. American Food Culture Laurel initially felt pressure to cook only Italian food but later embraced her American culinary roots. She introduced American classics like brownies and burgers to Italian friends, sparking curiosity about American cuisine. [25:00] Writing Cookbooks & Breaking into Italian Food Media Laurel's first book, Buon Appetito America, introduced Italians to American home cooking. Despite imposter syndrome, she went on to publish multiple cookbooks, culminating in Liguria: The Cookbook. [34:10] Why Liguria's Cuisine is Underrated People visit Liguria for the scenery (Cinque Terre, Portofino) but overlook its incredible food. Dishes like pesto, focaccia, and seafood-based dishes are must-tries in the region. [39:50] Being Featured on Searching for Italy Laurel was part of the Liguria episode of Stanley Tucci's CNN series. The production team was highly invested in authenticity, showcasing the region's food in a genuine way. [43:31] Raising Kids in Italy vs. the U.S. The biggest difference is city vs. rural life—Laurel grew up on a ranch, but her kids are raised in urban Milan. Italy's family-oriented culture and sense of safety make it a great place to raise children. [46:42] Advice for American Tourists in Italy Travel deeper—don't try to see everything in one trip. Spend more time in fewer places and engage with locals for a richer experience. Notable Quotes (02:29) “Italy and Texas actually have a lot in common—deep-rooted traditions, pride in where you're from, and a strong connection to food and family.” (23:15) “When I first moved to Italy, I was terrified people would judge my cooking and think, ‘Of course, the American overcooked the pasta!'” (12:05) “Italian bureaucracy is like a puzzle with missing pieces—you just have to keep pushing until it works.” (39:50) “When I was featured on Searching for Italy, I loved that they truly cared about getting it right, not just making a TV show.” Resources Get a copy of Laurel's cookbook, Liguria Visit Laurel's Website for books, recipes, and retreats: www.laurelevans.com Follow Laurel on Instagram Follow Female Foodie on Instagram

Off The Tourist Trail 3: where pesto and truffles meet full bodied wines!

Bella Italy

Play Episode Listen Later Feb 25, 2025 50:59

SummaryIn this episode of the Bella Italy podcast, the hosts discuss various travel itineraries across Italy, focusing on maximizing travel efficiency, exploring alternative coastal destinations, and enjoying authentic culinary experiences. They emphasize the importance of planning to avoid backtracking and wasting time, while also highlighting the beauty and crowds of popular spots like Cinque Terre. The conversation also touches on the significance of relaxation during travel and the unique culinary traditions of different regions, particularly Liguria. In this conversation, the speakers delve into the rich culinary landscape of Piemonte, Italy, highlighting its renowned wines, truffles, and the unique experiences offered in the region. They discuss the ease of exploring smaller towns, the significance of truffles in local cuisine, and the vibrant culture of Torino, emphasizing its blend of influences and the quality of its food and coffee culture.Takeaways Traveling efficiently in Italy can enhance your experience. Avoid backtracking to maximize your travel days. Cinque Terre is beautiful but can be very crowded. Consider alternative coastal towns for a more authentic experience. Relaxation is key to enjoying your vacation in Italy. Pasta shapes are designed to hold specific sauces well. Exploring local cuisine is essential when traveling. Beach clubs can provide a more relaxing beach experience. Planning your itinerary can help avoid wasted time. Piedmont is a hidden gem worth exploring. Piedmont is known for its exceptional wines, particularly Barolo and Barbaresco. The culinary experiences in Piemonte are elevated by the quality of its wines. Truffle hunting is a unique and authentic experience in the region. Torino offers a vibrant cultural scene with a mix of French and Swiss influences. The smaller towns in Piemonte provide a more intimate and accessible experience for visitors. Piedmont's cuisine is characterized by its use of butter rather than olive oil, reflecting its proximity to France. The region is less marketed than Tuscany, making it a hidden gem for travelers. Truffles are best enjoyed during the rainy season, particularly in December and January. Torino is home to one of the best Egyptian museums outside of Egypt. The diversity of Italy is showcased in the contrasting experiences from town to town.

Off The Tourist Trail 2: traversing the Po River valley to the Ligurian coast

Bella Italy

Play Episode Listen Later Feb 11, 2025 44:25

SummaryIn this episode of the Bella Italy podcast, hosts Brian and Anthony explore the nuances of traveling in Italy, emphasizing the importance of authentic experiences over typical tourist attractions.They discuss the challenges of convincing travelers to venture off the beaten path and the significance of understanding personal travel expectations. The conversation highlights the diversity of Italian travel, focusing on culinary adventures in Bologna and the cultural richness of the regions.The hosts share insights on creating memorable experiences that resonate with travelers, ultimately enhancing their connection to Italy. In this conversation, the speakers delve into the rich culinary traditions of Italy, exploring the significance of regional specialties, the influence of renowned chefs, and the importance of savoring the experience of Italian food.They discuss the allure of Cinque Terre and the Amalfi Coast, comparing the two destinations while emphasizing the need to slow down and truly enjoy the Italian way of life. The conversation highlights the transformative power of food and travel, encouraging listeners to appreciate the nuances of Italian cuisine and culture.TakeawaysThe podcast emphasizes the importance of authentic Italian experiences.Travelers often have preconceived notions about must-see attractions.Understanding personal travel expectations is crucial for a fulfilling trip.Diversity in travel experiences enriches the overall journey.Culinary adventures are a significant aspect of Italian culture.Experiencing local traditions enhances the travel experience.Guided tours can provide valuable insights into local culture.Traveling off the beaten path can lead to unexpected discoveries.Creating memorable experiences is key to enjoying Italy.The art of Italian cuisine is deeply rooted in tradition. The essence of Italian cuisine is deeply rooted in tradition.Experiencing food in Italy goes beyond just tasting; it's about understanding.Regional specialties like balsamic vinegar and prosciutto are integral to Italian culture.Traveling in Italy often leads to a newfound appreciation for food.Cinque Terre is a popular destination, but it offers more than just picturesque views.Slowing down during travel enhances the overall experience.Understanding the origins of food can elevate the dining experience.Renowned chefs play a significant role in shaping culinary experiences.The Amalfi Coast offers diverse experiences compared to Cinque Terre.Engaging with locals enriches the travel experience.Chapters00:00 Welcome to Bella Italy Podcast03:09 Exploring the Authentic Italian Experience05:58 Understanding Travel Expectations09:04 Diversity in Italian Travel12:04 Culinary Adventures in Bologna15:12 Experiencing Italian Culture18:00 The Art of Italian Cuisine23:26 The Essence of Italian Culinary Traditions26:08 Experiencing Authentic Italian Food27:40 Regional Specialties: A Taste of Mantova28:55 The Influence of Renowned Chefs30:51 Exploring Cinque Terre: A Tourist's Paradise33:47 The Importance of Slowing Down in Italy35:18 Understanding Cinque Terre: The Five Lands38:13 Cinque Terre vs. Amalfi Coast: A Comparative Analysis

Play Episode Listen Later Feb 4, 2025 22:14

Travel. Explore. Celebrate Life.

Play Episode Listen Later Feb 4, 2025 22:14

Viaggiando e Mangiandopuntata 1 febbraio un inverno da sogno, tra gusto e avventura

Viaggiando e Mangiando

Play Episode Listen Later Feb 1, 2025 31:30

Viaggiando e Mangiando: un inverno da sogno, tra gusto e avventura! ❄️ In questa puntata abbiamo esplorato destinazioni incantevoli e vissuto esperienze uniche, alla scoperta di sapori autentici e paesaggi mozzafiato.Dalle Dolomiti, con le sue piste da sci e i suoi rifugi accoglienti, ci siamo spostati nelle Langhe, alla scoperta di vini pregiati e di borghi medievali.Abbiamo celebrato San Valentino con proposte romantiche, degustando l'Ottella, un Lugana DOC Riserva, e il vino di Stella di Lemmen, un'icona enologica ligure.Un viaggio tra le montagne, le colline e le città d'arte, alla scoperta di tradizioni culinarie e di eccellenze enogastronomiche. Non perdere l'appuntamento con #ViaggiandoEMangiando per scoprire le nostre nuove avventure!Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/viaggiando-e-mangiando--3286496/support.

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A Winter's Lesson in the Heart of Cinque Terre

heart italian lesson italiano travel stories cerchiamo cinque terre itl learn italian vocabulary words itla vernazza italianpodcast

Play Episode Listen Later Jan 16, 2025 17:12

Fluent Fiction - Italian: A Winter's Lesson in the Heart of Cinque Terre Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-01-16-23-34-02-it Story Transcript:It: Il cielo sopra le Cinque Terre era di un colore grigio chiaro, mentre il mare rifletteva i raggi del sole invernale.En: The sky above the Cinque Terre was a light gray color, while the sea reflected the rays of the winter sun.It: Alessia, Marco, e Giulia si erano incontrati al piccolo borgo di Vernazza, pronti per la loro escursione invernale tra i sentieri di questa meravigliosa terra.En: Alessia, Marco, and Giulia had met in the small village of Vernazza, ready for their winter hike along the trails of this wonderful land.It: Alessia era entusiasta.En: Alessia was enthusiastic.It: Aveva pianificato questo trekking per settimane, determinata a dimostrare le sue capacità di leader.En: She had been planning this trek for weeks, determined to prove her leadership skills.It: Con indosso il suo zaino ben attrezzato, guardava l'orizzonte, impaziente di iniziare.En: With her well-equipped backpack on, she gazed at the horizon, eager to begin.It: "Questo sarà un'avventura indimenticabile!"En: "This will be an unforgettable adventure!"It: esclamò Alessia, con un sorriso sicuro.En: exclaimed Alessia with a confident smile.It: Marco, invece, era più cauto.En: Marco, on the other hand, was more cautious.It: "Il tempo può cambiare rapidamente," avvertì.En: "The weather can change quickly," he warned.It: "Dovremmo restare sui sentieri segnati."En: "We should stick to the marked trails."It: Ma Alessia era determinata e voleva prendere un percorso meno frequentato.En: But Alessia was determined and wanted to take a less traveled path.It: "È più emozionante così," ribatté.En: "It's more exciting this way," she retorted.It: Giulia, sempre pronta a sostenere i suoi amici, annuì, anche se dentro di sé sentiva un po' di ansia.En: Giulia, always ready to support her friends, nodded, though inside she felt a bit of anxiety.It: I tre amici iniziarono il loro cammino.En: The three friends began their journey.It: Le case colorate del borgo sembravano brillare contro il cielo invernale.En: The colorful houses of the village seemed to shine against the winter sky.It: Il vento era fresco, portando con sé l'odore del mare e del sale.En: The wind was fresh, carrying the scent of the sea and salt.It: Alessia guidava il gruppo, scegliendo un sentiero che si inoltrava tra le colline innevate.En: Alessia led the group, choosing a trail that ventured into the snow-covered hills.It: Marco camminava dietro, osservando il terreno con attenzione.En: Marco walked behind, carefully observing the terrain.It: La neve rendeva i sentieri scivolosi e il percorso era più difficile del previsto.En: The snow made the paths slippery, and the route was more challenging than expected.It: Dopo un'ora di cammino, Alessia iniziò a sentire l'adrenalina trasformarsi in preoccupazione.En: After an hour of walking, Alessia began to feel the adrenaline turn into worry.It: Continuarono comunque, fidandosi delle indicazioni di Alessia.En: They continued nonetheless, trusting Alessia's directions.It: Ad un tratto, il suono sordo di una frana risuonò nell'aria.En: Suddenly, the dull sound of a landslide echoed through the air.It: Una parte del sentiero era stata bloccata da rocce e terra scivolata dalla collina.En: A part of the trail had been blocked by rocks and earth that had slipped from the hill.It: Marco si fermò, il cuore in gola.En: Marco stopped, his heart in his throat.It: "Dobbiamo tornare indietro," disse con voce calma.En: "We have to go back," he said calmly.It: Alessia esitò, sentendo la sconfitta che strisciava dentro di lei.En: Alessia hesitated, feeling the sting of defeat creeping in.It: Giulia, cercando di mantenere la calma, propose: "Cerchiamo un sentiero sicuro per tornare alla strada principale."En: Giulia, trying to remain calm, suggested, "Let's find a safe path to return to the main road."It: Alessia annuì, rendendosi conto che le sue decisioni potevano mettere in pericolo i suoi amici.En: Alessia nodded, realizing that her decisions could endanger her friends.It: Con cautela, i tre amici trovarono un percorso alternativo.En: Cautiously, the three friends found an alternative route.It: Attraversarono lentamente, aiutandosi a vicenda nei punti più difficili.En: They crossed slowly, helping each other at the more difficult points.It: Marco prese il comando in alcuni tratti, guidato dalla prudenza e dall'esperienza.En: Marco took the lead in some stretches, guided by caution and experience.It: Finalmente, tornarono sulla strada principale, stanchi ma sollevati.En: Finally, they returned to the main road, tired but relieved.It: Di ritorno a Vernazza, Alessia si girò verso i suoi amici.En: Back in Vernazza, Alessia turned to her friends.It: "Grazie per avermi aiutata," disse sinceramente, realizzando l'importanza delle parole di Marco.En: "Thank you for helping me," she said sincerely, realizing the importance of Marco's words.It: "Ho imparato che il coraggio non è solo prendere rischi, ma sapere quando fare un passo indietro."En: "I learned that courage is not just taking risks, but knowing when to step back."It: Marco sorrise.En: Marco smiled.It: "Siamo un team," rispose.En: "We're a team," he replied.It: E Giulia, felice che fossero tutti sani e salvi, li abbracciò entrambi.En: And Giulia, happy that they were all safe and sound, hugged them both.It: L'esperienza aveva consolidato il loro legame, insegnando ad Alessia una lezione preziosa: l'equilibrio tra avventura e sicurezza.En: The experience had strengthened their bond, teaching Alessia a valuable lesson: the balance between adventure and safety. Vocabulary Words:the sky: il cielothe village: il borgothe trails: i sentierithe land: la terraenthusiastic: entusiastawell-equipped: ben attrezzatothe horizon: l'orizzontecautious: cautomarked: segnatithe anxiety: l'ansiato shine: brillarefresh: frescothe scent: l'odoreto venture: inoltrarsithe terrain: il terrenoslippery: scivolosianticipated: previstothe adrenaline: l'adrenalinato trust: fidarsithe landslide: la franathe rocks: le roccecalm: calmato endanger: mettere in pericolocautiously: con cautelacarefully: attenzionethe guidance: la guidathe relief: il sollievoto realize: rendersi contovaluable: preziosathe bond: il legame

Cinque Terre - niedostępna perła Ligurii

Travelicious Podcast

Play Episode Listen Later Dec 14, 2024 45:32

W tym odcinku podcastu opowiadam o Cinque Terre- niedostępnej perle Ligurii. To tam zakochałam się w podróżowaniu. Będzie o pięciu miasteczkach, o tym co je wyróżnia i co warto w nich zobaczyć. O plażowaniu na skałach, o skokach do wody, o winnicach uprawianych przez kaskaderów, o winie, które leżakuje na dnie Morza i o dzieciństwie reżysera bajki LUCA, która rozgrywa się w miasteczku zainspirowanym tym właśnie regionem. Jeśli jest jedno miejsce na świecie do którego chciałabym wrócić tu i teraz to byłoby to właśnie Cinque Terre. TRAVELICIOUSZobacz więcej inspiracji podróżniczych na moim blogu travelicious.plZapisz się na listę oczekujących na kurs fotograficzny OD POCZĄTKUZobacz mój album SZTUKA PODRÓZYProfil na Instagramie

cinque terre

A Mediterranean Evening: Family Bonds & Future Paths

family italian bonds mediterranean paths italiano family drama life choices mediterraneo cinque terre learn italian vocabulary words itla italianpodcast

Play Episode Listen Later Nov 22, 2024 19:00

Fluent Fiction - Italian: A Mediterranean Evening: Family Bonds & Future Paths Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2024-11-22-23-34-02-it Story Transcript:It: Il sole tramontava lentamente sul Mediterraneo, tingendo il cielo di colori arancioni e rosa, mentre le onde canticchiavano un dolce ritornello contro le scogliere.En: The sun was slowly setting over the Mediterranean, painting the sky with orange and pink hues, while the waves hummed a sweet refrain against the cliffs.It: Al Café della Scogliera, una piccola gemma incastonata tra le rocce di Cinque Terre, l'odore del caffè appena macinato si mescolava al profumo salmastro del mare.En: At the Café della Scogliera, a little gem nestled among the rocks of Cinque Terre, the smell of freshly ground coffee mingled with the salty scent of the sea.It: Era una giornata d'autunno, con foglie colorate che danzavano nel vento lieve.En: It was an autumn day, with colored leaves dancing in the gentle wind.It: Giovanni, il capofamiglia, sedeva al tavolo centrale, osservando i suoi due figli, Luca e Serena, che chiacchieravano tra loro.En: Giovanni, the head of the family, sat at the central table, watching his two children, Luca and Serena, chatting with each other.It: La sua mente era affollata dalle preoccupazioni per il futuro della famiglia.En: His mind was crowded with concerns for the family's future.It: Luca era al suo fianco, il primogenito, sempre un po' teso quando si parlava del futuro.En: Luca was next to him, the eldest, always a bit tense when discussing the future.It: Sentiva il peso del dover prendere in mano l'attività di famiglia, un impegno gravoso che cozzava con il suo desiderio di scoprire il mondo.En: He felt the weight of having to take over the family business, a heavy commitment that clashed with his desire to explore the world.It: Dall'altra parte del tavolo c'era Serena.En: On the other side of the table was Serena.It: La sua passione per la biologia marina l'aveva portata lontano, ma l'incertezza su come conciliare carriera e famiglia la turbava.En: Her passion for marine biology had taken her far, but the uncertainty of how to balance career and family troubled her.It: Giovanni osservava i suoi figli e sentiva la necessità di diradare quelle nubi di incertezza.En: Giovanni watched his children and felt the need to clear those clouds of uncertainty.It: "Ragazzi," iniziò Giovanni con un sorriso rassicurante, "vi voglio raccontare una storia."En: "Kids," Giovanni began with a reassuring smile, "I want to tell you a story."It: I figli alzarono lo sguardo contrariati, un'espressione familiare che Giovanni conosceva bene.En: The children looked up, slightly annoyed, a familiar expression that Giovanni knew well.It: Ma non accolse il silenzio come un rifiuto, piuttosto come un invito.En: But he didn't take the silence as a refusal, rather as an invitation.It: "Anni fa," proseguì il patriarca, "ero nella stessa posizione di voi.En: "Years ago," continued the patriarch, "I was in the same position as you.It: Dovevo decidere tra continuare la tradizione di famiglia o seguire la mia passione per la musica.En: I had to decide between continuing the family tradition or following my passion for music.It: Ricordo di aver passato notti insonni a riflettere."En: I remember spending sleepless nights pondering."It: Luca si aggiustò sulla sedia, incuriosito.En: Luca adjusted himself on the chair, intrigued.It: Anche Serena ascoltava attentamente, con un pizzico di interesse sincero.En: Serena was also listening closely, with a hint of genuine interest.It: "Scelsi di rimanere," concluse Giovanni, "ma non perché dovevo.En: "I chose to stay," concluded Giovanni, "but not because I had to.It: Volevo che la famiglia restasse unita.En: I wanted the family to stay united.It: Ma voi, i vostri sogni valgono quanto quelli che io avevo."En: But you, your dreams are just as valuable as the ones I had."It: Luca abbassò lo sguardo, le sue paure sempre presenti.En: Luca lowered his gaze, his fears ever-present.It: Serena seguiva un pensiero simile, immaginando gli oceani lontani che desiderava esplorare.En: Serena was following a similar thought, imagining the distant oceans she longed to explore.It: Giovanni sentì il bisogno di dare loro un dono, qualcosa che non fosse materiale ma che rimanesse per sempre.En: Giovanni felt the need to give them a gift, something not material but everlasting.It: "Qualunque strada scegliate," disse Giovanni, "sappiate che la famiglia resterà qui.En: "Whatever path you choose," said Giovanni, "know that the family will remain here.It: Saremo sempre il vostro porto sicuro."En: We will always be your safe harbor."It: Le sue parole erano semplici, ma pesanti come un abbraccio.En: His words were simple, yet heavy like an embrace.It: Fu in quei momenti, con il sole che ormai baciava l'orizzonte, che Luca e Serena compresero di non essere soli.En: It was in those moments, with the sun now kissing the horizon, that Luca and Serena understood they were not alone.It: Capirono che potevano sostenersi a vicenda e che il loro padre avrebbe supportato qualsiasi scelta.En: They realized they could support each other and that their father would back any choice they made.It: Una serenità nuova e inattesa prese il posto dell'inquietudine.En: A new and unexpected serenity replaced the restlessness.It: Cominciarono a parlare, condividendo le paure, le ambizioni e le speranze.En: They began to talk, sharing fears, ambitions, and hopes.It: Giovanni ascoltava, un sorriso sottile che non scompariva mai.En: Giovanni listened, with a subtle smile that never faded.It: Quel giorno, al Café della Scogliera, qualcosa cambiò.En: That day, at the Café della Scogliera, something changed.It: La promessa di comunicare e sostenersi divenne il nuovo fondamento della loro unione familiare.En: The promise to communicate and support each other became the new foundation of their family union.It: Quando la luna si rifletteva ormai nel mare, la famiglia era ancora lì, rafforzata e pronta per il futuro incerto, ma promettente.En: When the moon was reflecting on the sea, the family was still there, strengthened and ready for the uncertain but promising future.It: Giovanni aveva imparato a fidarsi dei suoi figli, Luca aveva trovato il coraggio di seguire la sua strada, e Serena sentiva di poter bilanciare felicemente carriera e famiglia.En: Giovanni had learned to trust his children, Luca had found the courage to follow his path, and Serena felt she could happily balance career and family.It: Il vento autunnale soffiò con dolcezza, portando via le foglie colorate, mentre una nuova stagione di speranze iniziava per la famiglia di Giovanni.En: The autumn wind blew gently, carrying away the colorful leaves, while a new season of hopes began for Giovanni's family. Vocabulary Words:the sunset: il tramontothe wave: l'ondathe cliff: la scoglierathe fragrance: il profumoto mingle: mescolarsithe concern: la preoccupazionethe commitment: l'impegnoto clash: cozzarethe uncertainty: l'incertezzato ponder: riflettereto adjust: aggiustarsithe sleepless night: la notte insonneto remain: rimanerethe option: la sceltathe path: la stradathe future: il futurothe embrace: l'abbraccioto support: sostenerethe horizon: l'orizzonteto comprehend: comprendereto replace: prendere il posto dithe courage: il coraggiothe balance: l'equilibrioto reflect: riflettereto trust: fidarsithe hope: la speranzathe autumn: l'autunnothe leaf: la fogliathe gift: il donoto approach: avvicinarsi

102. A Points-Fueled Italian Adventure with Pam and Her Sister

The Travel Hacking Mom Show

Play Episode Listen Later Nov 12, 2024 40:30

In this episode, Pam takes us on a journey through Italy, sharing how she and her sister made the most of credit card points to explore some of the country's most iconic spots. From the excitement of snagging business class seats on Turkish Airlines to their adventures in Rome, Lake Como, and Cinque Terre, this episode is packed with tips, laughs, and a few surprises. Flying in Style with Turkish Airlines Pam kicks things off by describing how she and her sister flew business class round-trip for just 90,000 miles each! Although they traveled on Turkish Airlines' older plane configuration, Pam found the seats spacious and comfortable. With quality food, incredible service, and even tea lights during dinner, Turkish Airlines left a lasting impression. Exploring Chicago's Park Hyatt Before heading overseas, Pam and her sister spent a day in Chicago, staying at the luxurious Park Hyatt. With a stunning view of the city, a Viator tour, and some quality time on the Navy Pier, their Chicago stay set the tone for a relaxing trip. Lake Como's Grand Hotel Victoria Lake Como is Pam's favorite Italian destination, and staying at the Grand Hotel Victoria felt like a dream come true. Despite a minor hiccup with their limo service, she describes the hotel's new beach club and the serene beauty of Lake Como's small towns. A day trip to Varenna made this part of the trip unforgettable. Wandering Through Cinque Terre Pam and her sister finally made it to Cinque Terre, a place they'd planned to visit on a past trip. Staying at Hotel Pasquale in Monterosso, they explored the charming coastal villages by train, enjoyed the local gelato, and took in the stunning coastal views. Pam notes that, while crowded during the day, Cinque Terre transforms into a peaceful, magical place once the cruise crowds leave. Wrapping Up in Milan The sisters ended their Italian adventure with a stay at the Sheraton Malpensa before flying back. Pam shares a final tip for using points on international trips, especially when navigating multiple cities and modes of transportation. For Pam, Italy is a place she'll never tire of, and her love for the country and its culture shines through in every story. If you're dreaming of an Italian getaway or curious about how to make the most of points and miles, this episode is a must-listen! Hit play now to hear the full story! Links For This Episode: Park Hyatt Chicago: https://www.hyatt.com/en-US/hotel/illinois/park-hyatt-chicago/chiph Grand Hotel Victoria: https://www.hilton.com/en/hotels/bgyhvlx-grand-hotel-victoria-concept-and-spa-lago-di-como/ Hotel Pasquale: https://www.hotelpasquale.it/en/index.php Sheraton Malpensa Airport: https://www.marriott.com/en-us/hotels/milmp-sheraton-milan-malpensa-airport-hotel-and-conference-centre/overview Itailarail: https://www.italiarail.com Links: Links For All Things Travel Mom Squad: stan.store/travelmomsquad Episode Minute By Minute: 00:30 – Pam's Love for Italy and Setting the Scene 01:37 – Scoring Business Class Seats on Turkish Airlines 06:00 – Exploring Chicago and Staying at the Park Hyatt 15:26 – Arriving at Lake Como's Grand Hotel Victoria 24:17 – Wandering Through Cinque Terre 35:30 – Wrapping Up the Trip in Milan and Travel Tips

love chicago italy italian staying style trip adventure rome points sister flying fueled wrapping up arriving travel tips lake como turkish airlines cinque terre navy pier viator park hyatt monterosso varenna episode minute by minute

Uncharted Paths: A Risky Adventure Through Cinque Terre

Play Episode Listen Later Oct 18, 2024 15:29

Fluent Fiction - Italian: Uncharted Paths: A Risky Adventure Through Cinque Terre Find the full episode transcript, vocabulary words, and more:fluentfiction.org/uncharted-paths-a-risky-adventure-through-cinque-terre Story Transcript:It: L'aria era fresca e frizzante quella mattina d'autunno quando Giulio, Luca e Chiara iniziarono la loro avventura lungo i sentieri delle Cinque Terre.En: The air was fresh and crisp that autumn morning when Giulio, Luca, and Chiara began their adventure along the trails of the Cinque Terre.It: I colori dell'autunno tinteggiavano i vigneti a terrazza, regalando sfumature mozzafiato che si riflettevano nel mare blu profondo.En: The autumn colors painted the terraced vineyards, offering breathtaking shades that were reflected in the deep blue sea.It: Giulio era determinato.En: Giulio was determined.It: "Voglio percorrere tutto il sentiero," disse, con gli occhi brillanti di entusiasmo.En: "I want to walk the entire trail," he said, his eyes sparkling with enthusiasm.It: Luca, il più cauto del gruppo, osservava il cielo che minacciava pioggia.En: Luca, the most cautious of the group, watched the sky that threatened rain.It: "Forse dovremmo fermarci se il tempo peggiora," suggerì.En: "Maybe we should stop if the weather gets worse," he suggested.It: Chiara, con la macchina fotografica in mano, era eccitata per le foto che avrebbe scattato.En: Chiara, with the camera in hand, was excited about the photos she would take.It: Il suo sorriso contagioso diede coraggio al gruppo.En: Her contagious smile gave the group courage.It: "Andiamo avanti, vediamo dove ci porta il sentiero," incoraggiò.En: "Let's go on, let's see where the trail leads us," she encouraged.It: Mentre camminavano, la pioggia iniziò a cadere, leggera all'inizio, poi sempre più intensa.En: As they walked, the rain began to fall, light at first, then increasingly intense.It: Il suono della terra bagnata sotto i loro passi era un ritmo confortante.En: The sound of the wet earth under their feet was a comforting rhythm.It: Tuttavia, un improvviso rumore disturbò la quiete: una frana bloccò il loro percorso.En: However, an unexpected noise disrupted the calm: a landslide blocked their path.It: Giulio non voleva rinunciare.En: Giulio didn't want to give up.It: "Troviamo un'altra strada," disse con determinazione.En: "Let's find another way," he said with determination.It: Luca lo guardò con preoccupazione.En: Luca looked at him with concern.It: "È rischioso," avvertì, ma Chiara era già pronta a seguire Giulio.En: "It's risky," he warned, but Chiara was already ready to follow Giulio.It: "Voglio vedere cosa troviamo," disse, sollevando la macchina fotografica.En: "I want to see what we find," she said, raising her camera.It: Decisero di seguire un sentiero non segnato.En: They decided to follow an unmarked path.It: L'avventura li portò lungo un percorso stretto, con sfide ad ogni passo.En: The adventure took them along a narrow track, with challenges at every step.It: Camminavano lentamente, uniti dalla volontà di scoprire qualcosa di unico.En: They walked slowly, united by the will to discover something unique.It: Finalmente, raggiunsero una sporgenza che si affacciava sul mare.En: Finally, they reached a ledge overlooking the sea.It: Il sole, che lottava per farsi spazio tra le nuvole, tingeva l'orizzonte di rosso e oro.En: The sun, struggling to find its way through the clouds, tinted the horizon red and gold.It: Chiara scattò una foto memorabile.En: Chiara took a memorable photo.It: "Non avremmo mai visto questo posto se non avessimo rischiato," disse stupita.En: "We would never have seen this place if we hadn't taken the risk," she said amazed.It: Giulio guardò Luca con nuovo rispetto.En: Giulio looked at Luca with newfound respect.It: Capì l'importanza della cautela e del consiglio di Luca.En: He understood the importance of caution and Luca's advice.It: Tutti e tre si guardarono sorridendo.En: All three looked at each other, smiling.It: Non era solo il panorama ad essere straordinario, ma anche l'esperienza vissuta insieme.En: It wasn't just the view that was extraordinary, but also the experience they had shared together.It: La via del ritorno fu più semplice.En: The way back was easier.It: Nonostante le difficoltà, trovarono la strada verso casa.En: Despite the difficulties, they found their way home.It: Erano bagnati, stanchi, ma felici.En: They were wet, tired, but happy.It: Avevano scoperto la bellezza di lavorare in squadra e apprezzare ogni passo del cammino.En: They had discovered the beauty of working as a team and appreciating every step of the journey.It: Quella sera, a cena, Giulio alzò il bicchiere.En: That evening, at dinner, Giulio raised his glass.It: "Agli amici che rendono la vita un'avventura," brindò, e tutti risero, sapendo che avevano creato ricordi che sarebbero durati per sempre.En: "To friends who make life an adventure," he toasted, and everyone laughed, knowing they had created memories that would last forever. Vocabulary Words:the air: l'ariafresh: frescacrisp: frizzantethe trail: il sentieroautumn: autunnoterraced vineyards: vigneti a terrazzabreathtaking: mozzafiatothe enthusiasm: l'entusiasmothe cautious: il cautoto threaten: minacciarethe weather: il tempoto encourage: incoraggiarethe landslide: la franato block: bloccarethe path: il percorsounexpected: improvvisoto give up: rinunciarethe risk: il rischiounmarked: non segnatothe ledge: la sporgenzato overlook: affacciarsithe horizon: l'orizzonteto tint: tingerenewfound: nuovothe experience: l'esperienzathe difficulties: le difficoltàto appreciate: apprezzarethe dinner: la cenato toast: brindarethe memories: i ricordi

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Passaporte Orlando Ep. 236 - Relato de Viagem - Itália 2024 - Parte 2

Passaporte Orlando

Play Episode Listen Later Oct 14, 2024 238:27

Olá amigos! Mais um relato de viagem, e desta vez sobre nossa recente aventura pela Itália! Foi uma longa viagem, muitas cidades visitadas, muitos quilômetros rodados, muitos degraus de escadas escaladas, mas valeu a pena para vermos coisas e lugares maravilhosos. Nessa segunda parte cobrimos nossas passagens por Florença, Cinque Terre, Verona, San Giminiano, Sirmione, […]

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63. The 8 Biggest Mistakes I've Made In Italy

italy italian key takeaways last supper biggest mistakes madeinitaly cinque terre notable quotes mike brooks not getting

Play Episode Listen Later Oct 3, 2024 26:02

In this episode of That Was Delicious, host Brooke shares her personal experiences and insights from her travels in Italy, focusing on the eight biggest mistakes she's made. With extensive time spent exploring Italy's vibrant cities, culinary delights, and hidden gems, Brooke offers listeners valuable tips and lessons learned from her travels. From overpacking to visiting during peak season, Brooke's reflections provide practical advice to help travelers avoid common pitfalls and enhance their own Italian adventures. Whether you're planning a trip to Italy or simply curious about the country's rich culture, this episode is packed with useful insights. Key Takeaways [3:11] Packing Too Much: Brooke shares the challenges of overpacking, especially when visiting places like Cinque Terre, where lighter packing is ideal due to the terrain. [6:43] Not Planning Meals: She stresses the importance of planning meals ahead of time, especially when visiting popular tourist spots to avoid disappointment. [9:55] Moving Too Quickly: One of the biggest mistakes is rushing through cities. Brooke recommends spending at least three to five days in each city to fully appreciate it. [13:15] Visiting During Peak Season: Brooke advises traveling in the shoulder seasons (September, October, May) to avoid the crowds and heat of summer. [16:00] Not Buying Tickets in Advance: For popular attractions like The Last Supper in Milan and The David in Florence, Brooke recommends purchasing tickets well in advance. [18:07] Not Getting an International Driving Permit: She encourages travelers to get an international driving permit for renting cars in Italy. [20:20] Grocery Store Etiquette: Brooke explains the importance of weighing and labeling produce in Italian grocery stores, as well as using gloves when handling items. [22:10] Not Understanding Italian Food Culture: Each region in Italy specializes in specific dishes, and it's important to know what to eat where. Notable Quotes (11:00) "You miss out on the beauty of a place when you're constantly rushing to the next destination. Take the time to savor where you are." (20:08) "If you're planning on coming to Italy and driving, just get the permit and bring it with you. You'll be so happy you did." (22:10) "Don't make the mistake of thinking Italy is one homogeneous place when it comes to food. Every region has its own specialties, and you should embrace that." Resources: Sign up for the latest tour information at www.femalefoodietours.com. Cinque Terre & Bologna Tour Info Collapsible Duffel Bag Interview with Mike Brooks and Brad Otten 20 Must-Know Tips For Eating Out in Italy Follow Female Foodie on Instagram

What To Pack For Your Next Trip To Italy

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Play Episode Listen Later Sep 25, 2024 39:37

In this episode, Brooke offers a detailed guide on what to pack for a trip to Italy, drawing from years of experience hosting Female Foodie Tours. The episode is filled with practical packing tips for everything from clothing and shoes to personal items and gadgets. Whether you're a light packer or prefer to check a bag, you'll learn essential strategies to maximize your trip to Italy or Europe in general. The episode also includes advice on dressing according to Italian culture, handling long-haul flights, and avoiding common packing pitfalls. Key Takeaways [04:20] The importance of considering the time of year you visit Italy. If possible, visit during spring or fall to avoid the peak summer crowds and enjoy more pleasant weather. [06:00] Traveling light can be beneficial, especially in locations like Cinque Terre or the Amalfi Coast, where navigating the terrain with heavy luggage can be challenging. [07:10] Always use an AirTag when checking bags, as it helps track lost luggage, giving you peace of mind. [13:07] Italians don't typically wear athleisure in public, so consider packing clothes that fit in with local styles if you prefer not to stand out. [15:34] Comfortable walking shoes are non-negotiable when packing for Italy. Opt for sneakers, and make sure they're broken in before your trip. [22:40] Pack essential toiletries and a spare change of clothes in your carry-on, especially for long-haul flights, in case your checked luggage is lost. Notable Quotes (05:32) "I want you to have an incredible trip, so being prepared is key." (07:10) "Buy an AirTag—it's worth every penny. It gives you peace of mind when your bag is lost." (13:07) "Italian women don't wear athleisure. If you don't want to stand out, consider packing clothes that match the local style." (15:33) "The most important item you will pack for Italy is comfortable walking shoes." Resources: ON walking sneakers MZ Wallace Travel Bag Apple AirTag Packing Cubes Bed Head Dual Voltage Curler Best Conditioner In The World (not travel size) Travel Bottles Set for Toiletries Lululemon Belt Bag / Fanny Pack Apple World Travel Adapter Kit Neck Pillow Follow Female Foodie on Instagram

165. Italy's 20 Regions Explained #3

Kimberly's Italy

Play Episode Listen Later Sep 25, 2024 31:38

Show Notes for “Kimberley's Italy” Podcast Episode Theme: Exploring Emilia Romagna, Liguria, and Tuscany Join me, Kimberly, and my co-host Tommaso as we embark on a journey through the rich tapestry of Italian history, culture, cuisine, and travel experiences. In this episode, we focus on three distinct regions—Emilia Romagna, Liguria, and Tuscany—sharing humorous anecdotes and valuable travel tips that will have you eagerly planning your next Italian adventure. Emilia Romagna: A Culinary and Automotive Gem Culinary Delights: Discover the famed Parmigiano Reggiano cheese and prosciutto di Parma that have made this region a gastronomic haven. Automotive Excellence: Explore the legendary brands like Ferrari, Maserati and Lamborghini that call Emilia Romagna home. Climate Impact: Address the severe floods caused by climate change, discussing the EU's financial aid efforts to help the region recover. Liguria: Coastal Beauty and Culinary Treasures Scenic Destinations: Learn about the breathtaking beaches and popular spots such as Portofino and Cinque Terre. Travel Tips: We recommend visiting off season to avoid the crowds and highlight the scenic train rides to France. Culinary Highlights: Savor the local pesto and focaccia, with a special mention of Stanley Tucci's exploration of Ligurian basil. Tuscany: Landscapes, History, and Gastronomy Historic Cities and Villages: Dive into the beauty of Siena and Florence, and anticipate our upcoming road trip through lesser-known Tuscan villages. Past Adventures: Reflecting on our pre-GPS travels in Chianti, we provide insights into notable sites like Pistoia and Isola de Elba. Culinary Traditions: Celebrate Tuscany's agricultural pride and its renowned culinary traditions. Personal Reflection on Italian Cuisine We wrap up the episode with a recount of a dinner party featuring delicacies from Modena, Parma, and Tuscany. I share the joy our guests found in the authentic Italian flavors, particularly the Parmigiano cheese with balsamic vinegar, and reflect on the challenge of sourcing such high-quality ingredients in the U.S. Ending on a lighthearted note, Tommaso and I express our enduring passion for discussing and savoring the exquisite food from these regions. Tune in to “Kimberley's Italy” for an engaging and informative exploration of Italy's most captivating regions, brought to life by our narratives. Follow us on Social Media Instagram Facebook

Finding Inspiration: A Journey Through the Cinque Terre

Visitation Sessions (A Podcast)

Play Episode Listen Later Sep 19, 2024 16:42

Fluent Fiction - Italian: Finding Inspiration: A Journey Through the Cinque Terre Find the full episode transcript, vocabulary words, and more:fluentfiction.org/finding-inspiration-a-journey-through-the-cinque-terre Story Transcript:It: Il sole di tarda estate illuminava le Cinque Terre, dipingendo il paesaggio con tonalità d'oro.En: The late summer sun illuminated the Cinque Terre, painting the landscape in golden hues.It: Lungo un sentiero solitario, Alessandro camminava, la macchina fotografica al collo, in cerca di un'interruzione dalla sua mente turbata.En: Along a solitary path, Alessandro walked, camera around his neck, seeking a break from his troubled mind.It: La sua ultima serie di fotografie non aveva ispirato nessuno, nemmeno lui stesso.En: His latest series of photographs hadn't inspired anyone, not even himself.It: Aveva bisogno di ritrovare la passione.En: He needed to rediscover his passion.It: Giulia guidava turisti su questi stessi sentieri.En: Giulia guided tourists along these very paths.It: Conosceva ogni curva, ogni vista straordinaria.En: She knew every turn, every breathtaking view.It: Non camminava per sfuggire a qualcosa, ma per trovare sé stessa.En: She didn't walk to escape something, but to find herself.It: Le aspettative familiari pendevano su di lei, un peso che si sforzava di ignorare.En: Family expectations loomed over her, a weight she struggled to ignore.It: Incontrarono per caso su un tratto nascosto del sentiero.En: They met by chance on a hidden stretch of the trail.It: La loro conversazione iniziò in modo naturale.En: Their conversation began naturally.It: Giulia riconobbe la solitudine nello sguardo di Alessandro.En: Giulia recognized the loneliness in Alessandro's eyes.It: Lui si accorse del sorriso che sembrava sfidare il vento.En: He noticed a smile on her face that seemed to defy the wind.It: "Vieni, ti mostro un posto speciale," disse Giulia con entusiasmo.En: "Come, I'll show you a special place," Giulia said enthusiastically.It: Alessandro seguì, curioso.En: Alessandro followed, curious.It: Lo condusse a una scogliera con una vista che mozzava il fiato.En: She led him to a cliff with a breathtaking view.It: Ma il cielo, che fino a pochi attimi prima era sereno, improvvisamente si coprì di nubi.En: But the sky, which had been clear moments before, suddenly filled with clouds.It: La pioggia iniziò a cadere, leggera ma insistente.En: The rain began to fall, light but persistent.It: "C'è un rifugio lì", indicò Giulia, correndo verso un'antica casa di pietra.En: "There's a shelter there," Giulia indicated, running toward an old stone house.It: All'interno, il suono della pioggia batteva ritmico sul tetto.En: Inside, the sound of rain drummed rhythmically on the roof.It: Alessandro, seduto vicino a una finestra rotta, cercava di catturare quel momento unico.En: Alessandro, seated near a broken window, tried to capture that unique moment.It: Giulia, sentendo un'improvvisa esigenza di sincerità, iniziò a parlare.En: Giulia, feeling a sudden urge for honesty, began to speak.It: "Sai, la mia famiglia pensa che dovrei sistemarmi.En: "You know, my family thinks I should settle down.It: Hanno un'idea diversa per il mio futuro."En: They have a different idea for my future."It: Alessandro ascoltò, sentendo il suo dolore come se fosse il proprio.En: Alessandro listened, feeling her pain as if it were his own.It: "Capisco," disse alla fine.En: "I understand," he said eventually.It: "Anche io ho un passato da cui sto cercando di fuggire."En: "I, too, have a past I'm trying to escape."It: Fu in quel momento che Alessandro vide Giulia come il soggetto perfetto.En: It was then that Alessandro saw Giulia as the perfect subject.It: La fotografò contro il drammatico sfondo del mare arrabbiato e del cielo in tempesta.En: He photographed her against the dramatic backdrop of the angry sea and stormy sky.It: Era tutto lì.En: Everything was there.It: La passione riaccesa nel gesto stesso, nella semplicità della scena.En: The passion rekindled in the very act, in the simplicity of the scene.It: Quando la pioggia si fermò, si sentirono diversi.En: When the rain stopped, they felt different.It: Giulia disse: "Ora so che posso seguire la mia strada."En: Giulia said, "Now I know I can follow my own path."It: Alessandro annuì, conscio che un nuovo capitolo stava iniziando, sia nella sua arte che nella vita.En: Alessandro nodded, aware that a new chapter was beginning, both in his art and in life.It: Lasciarono la casa di pietra con il sole che ridipingeva il mondo.En: They left the stone house with the sun repainting the world.It: Alessandro aveva trovato l'ispirazione, e Giulia la determinazione a essere sé stessa.En: Alessandro had found inspiration, and Giulia the determination to be herself.It: Insieme, continuarono a esplorare, non solo il sentiero, ma anche le possibilità che li attendevano.En: Together, they continued to explore, not just the path, but also the possibilities that awaited them.It: In quel giorno di tarda estate, nelle Cinque Terre, nacque una nuova speranza per entrambi.En: On that late summer day in the Cinque Terre, a new hope was born for both. Vocabulary Words:the landscape: il paesaggiothe sun: il solethe path: il sentierosolitary: solitariothe series: la serieto rediscover: ritrovareto guide: guidarethe expectation: l'aspettativato loom: penderethe turn: la curvato defy: sfidarethe cliff: la scoglierabreathtaking: mozzafiatopersistent: insistentethe shelter: il rifugioto run: correrethe stone: la pietrarhythmically: ritmicothe window: la finestrato capture: catturareunique: unicourge: l'esigenzahonesty: la sinceritàthe idea: l'ideabackground: lo sfondostormy: in tempestarekindled: riaccesasimplicity: la semplicitàto nod: annuirechapter: il capitolo

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How Much to Spend on Vacation - Ep #70

One For The Money

Play Episode Listen Later Sep 15, 2024 12:55

Welcome to episode 70 of the One for the Money podcast. I am so very grateful you have taken the time to listen. In this episode, I answer the question “How much should one spend on vacation?”In the tips, tricks, and strategies portion, I will share some cost-saving travel tips. In this episode...How Much Should You Spend [3:15]Why You Should Travel [6:21]Travel Saving Tips [8:56]MAINWhen it comes to travel, St Augustine and Mark Twain said it best in my opinion. St Augustine said that -The world is a book and those who do not travel only read one page. And Mark Twain said - Travel is fatal to prejudice, bigotry, and narrow-mindedness, and many of our people need it sorely on these accounts. Broad, wholesome, charitable views of men and things cannot be acquired by vegetating in one little corner of the earth all one's lifetime.My family and I are enamored with travel because of what we learn about the world, other cultures, and about ourselves. There are few things that create better memories than a vacation. Some have argued that life is really about collecting wonderful memories and research has shown that people tend to be happier when they have purchased experiences rather than things. That certainly is the case with our family. When both my children and my business were young, we traveled by car around the Western United States and Western Canada. We love the outdoors and visited over 25 national parks in both the US and Canada with Banff, Jasper, Waterton, Glacier, Yosemite, and Crater Lake being some of our favorites but there were so many others that were really great as well. As my business and kids grew we have been fortunate to be able to take a few international trips with Moorea and Cinque Terre being some of our favorites. When our family talks about our favorite memories it almost always involves experiences we've had together on our trips and our favorite family photos have come from our trips as well.This is why I am a strong advocate of traveling. It doesn't have to require an airplane, because seeing a local museum or park can also provide a memorable time. In fact, when I was a kid our family never took an airplane on our trips. Instead, we all piled in our wood-paneled station wagon with the rear-facing seats in the back and went to the national park near our home, and a couple of times we visited family that lived in the Western States of Utah, California, and Texas. It was an incredibly long drive from Alberta, Canada but I have some cherished memories from those trips. One question that many ask is how much should one spend on travel. Some financial experts recommend that you spend 5-10% of your net income per year on vacations.For example, if your net income is $100k a year, and as a reminder that is your income after taxes and retirement contributions. then you could reasonably spend $5-10k a year on vacations.My family and I tend to spend more than 10% but we restrict our expenses in other areas of spending to compensate. We only eat out rarely and if we do it's usually inn-n-out. Our kids don't participate in club sports and just play AYSO soccer instead. With savings in those areas, we are able to do more on our vacations. When it comes to money for vacation it should be saved in advance of the year of travel and would be in addition to what you have in your emergency savings.I recommend you tentatively plan your upcoming trips for the coming years so you can anticipate the expenses. We have already planned our travel destinations for the next 2-3 years. I'll do research on the expected expenses and create a Google spreadsheet that forecasts potential transportation, accommodations, food, activity, and other related

"How Do I Become More Myself?"

Play Episode Listen Later Aug 27, 2024 54:48

Chris and Casey are back in the classroom, and everyone's summer vacation is coming to an end, so the Chapmans and Stapletons are officially kicking off the second season of Visitation Sessions by looking back on a summer that was anything but restful and talking about the quest for rest, the purpose of recreation, and the glory of routines. Related to this episode:Leisure as the Basis of Culture by Joseph PieperReasonable Pleasures: The Strange Coherence of Catholicism, Father James Schall“The Forgotten Virtue of Eutrepelia,” Father Jean-Francois Thomas“The English Game” on NetflixBeaver Island“We Need to Talk About Over-Tourism, Part 1: The Cinque Terre,” Chandi Wyant “We Need to Talk About Over-Tourism Part 2: Over-Tourism in Florence, Venice, and Rome,” Chandi Wyant “Is Over-Tourism Killing Florence's Dining Scene,” Emiko Davies The Affordable Floors Get full access to Visitation Sessions at visitationsessions.substack.com/subscribe

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Chasing Rare Blossoms: Luca's Epic Journey at Cinque Terre

italian photography chasing rare italiano travel stories blossoms epic journey ferragosto cinque terre learn italian vocabulary words itla italianpodcast

Play Episode Listen Later Aug 24, 2024 17:58

Fluent Fiction - Italian: Chasing Rare Blossoms: Luca's Epic Journey at Cinque Terre Find the full episode transcript, vocabulary words, and more:fluentfiction.org/chasing-rare-blossoms-lucas-epic-journey-at-cinque-terre Story Transcript:It: Nel cuore dell'estate, sotto il sole cocente di Ferragosto, Luca e Sofia si trovavano al punto di partenza del sentiero costiero delle Cinque Terre.En: In the heart of summer, under the blazing sun of Ferragosto, Luca and Sofia found themselves at the starting point of the coastal trail of the Cinque Terre.It: Le onde del Mar Ligure si infrangevano sulle rocce sottostanti, mentre una fresca brezza marina smorzava il caldo.En: The waves of the Ligurian Sea crashed against the rocks below, while a fresh sea breeze tempered the heat.It: Le loro scarpe da trekking solcavano la terra battuta del sentiero, circondato dai colori vivaci delle case sulla collina.En: Their hiking boots tread the beaten earth of the path, surrounded by the vibrant colors of the houses on the hill.It: Luca, occhi scintillanti di eccitazione, portava con sé uno zaino pieno dell'attrezzatura fotografica.En: Luca, with eyes sparkling with excitement, carried a backpack full of photography equipment.It: La sua missione era trovare e documentare un fiore raro che fioriva solo una volta all'anno.En: His mission was to find and document a rare flower that bloomed only once a year.It: Sofia, accanto a lui, era pronta a sostenere il suo sogno, ma non senza preoccupazioni.En: Sofia, beside him, was ready to support his dream, but not without concerns.It: Le nuvole, lievi all'inizio, cominciavano ad accumularsi all'orizzonte.En: The clouds, light at first, began accumulating on the horizon.It: "Se inizia a piovere, dobbiamo fermarci," disse Sofia, lanciando uno sguardo al cielo che si faceva sempre più grigio.En: "If it starts to rain, we need to stop," Sofia said, casting a glance at the sky that was growing increasingly gray.It: Luca annuì, ma la sua mente era già avanti, su quel fiore che lo aspettava.En: Luca nodded, but his mind was already ahead, on that flower that awaited him.It: Con passo deciso, i due proseguirono lungo il sentiero.En: With a determined step, the two continued along the trail.It: Il panorama era spettacolare: il mare si estendeva fino all'orizzonte e le colline erano ricoperte di verde rigoglioso.En: The view was spectacular: the sea stretched to the horizon, and the hills were covered in lush green.It: Anche Sofia, nonostante le sue preoccupazioni, non poteva fare a meno di apprezzare la bellezza del luogo.En: Even Sofia, despite her worries, couldn't help but appreciate the beauty of the place.It: All'improvviso, un rumore sordo risuonò.En: Suddenly, a dull sound resonated.It: Un tuono, seguito dalla brezza che ora si trasformava in un vento più deciso.En: Thunder, followed by the breeze that now turned into a more decisive wind.It: "Luca, è meglio tornare indietro," disse Sofia con tono preoccupato.En: "Luca, it's better to turn back," Sofia said with a worried tone.It: Ma Luca, determinato, decise di proseguire.En: But Luca, determined, decided to proceed.It: "Siamo quasi arrivati," rispose lui, lanciando un sorriso rassicurante.En: "We're almost there," he replied, flashing a reassuring smile.It: Sofia, riluttante, lo seguì, i suoi timori mitigati dalla fiducia che aveva in Luca.En: Sofia, reluctant, followed him, her fears eased by the trust she had in Luca.It: Giunti nel punto perfetto, un piccolo spiazzo che si affacciava sul mare, Luca si mise all'opera.En: Arriving at the perfect spot, a small clearing overlooking the sea, Luca set to work.It: Il fiore era lì, raro e bellissimo, con petali di un blu intenso che contrastavano con il cielo ormai minaccioso.En: The flower was there, rare and beautiful, with petals of an intense blue that contrasted with the now threatening sky.It: Luca scattò la foto proprio mentre la prima goccia di pioggia colpiva il suo obiettivo.En: Luca took the photo just as the first raindrop hit his lens.It: In pochi istanti, la pioggia si trasformò in un acquazzone.En: In moments, the rain turned into a downpour.It: I due corsero a rifugiarsi sotto un albero vicino, ridendo tra loro, bagnati fradici ma soddisfatti.En: The two ran to shelter under a nearby tree, laughing together, soaked but satisfied.It: "Ce l'abbiamo fatta," disse Luca, stringendo la mano di Sofia.En: "We did it," Luca said, squeezing Sofia's hand.It: Mentre attendevano che la pioggia scemasse, Luca rifletté sull'esperienza.En: As they waited for the rain to subside, Luca reflected on the experience.It: Capì quanto fosse importante ascoltare le preoccupazioni di Sofia e quanto valesse la pena bilanciare la sua passione con la praticità e la sicurezza.En: He realized how important it was to listen to Sofia's concerns and how worthwhile it was to balance his passion with practicality and safety.It: Quando la tempesta passò, cominciarono il ritorno, il cielo schiarito e il sentiero ora meno impervio.En: When the storm passed, they began the return, the sky clearer and the path now less daunting.It: Con una foto perfetta nel suo repertorio e una lezione nel suo cuore, Luca afferrò la mano di Sofia.En: With a perfect photo in his repertoire and a lesson in his heart, Luca grasped Sofia's hand.It: Sapeva che, in futuro, avrebbe prestato più attenzione alla sua voce saggia.En: He knew that, in the future, he would pay more attention to her wise voice.It: Il viaggio di ritorno fu accompagnato dal sole che riappariva tra le nuvole e dal suono ritmico delle onde.En: The journey back was accompanied by the sun reappearing through the clouds and the rhythmic sound of the waves.It: Le Cinque Terre, con il loro fascino intramontabile, avevano regalato a Luca e Sofia non solo una splendida fotografia, ma anche un nuovo equilibrio nel loro viaggio insieme.En: The Cinque Terre, with their timeless charm, had given Luca and Sofia not just a splendid photograph, but also a new balance in their journey together. Vocabulary Words:the heart: il cuoreblazing: cocentethe waves: le ondethe backpack: lo zainothe sky: il cielothe breeze: la brezzato tread: solcarebeaten earth: terra battutathe clouds: le nuvoleto nod: annuirelush: rigogliosodull: sordoto flash: lanciarethe petals: i petalithe lens: l'obiettivoto shelter: rifugiarsithe downpour: l'acquazzoneto squeeze: stringereto subside: scemarethe storm: la tempestathe clearing: lo spiazzothreatening: minacciosoto appreciate: apprezzarerare: rarothe horizon: l'orizzontedespite: nonostantethe fears: i timoriwise: saggioto reflect: rifletterethe repertoire: il repertorio

News in Slow Italian #605- Easy Italian Radio

Italian Podcast

Play Episode Listen Later Aug 16, 2024 10:01

Anche oggi, dedicheremo la prima parte del nostro programma alle notizie di attualità. Parleremo di una probabile violazione della sicurezza nella campagna presidenziale 2024 dell'ex presidente Donald Trump. Secondo la campagna di Trump alcune delle sue comunicazioni interne sono state violate. Ci sposteremo, poi, nel Regno Unito attraversato da violente rivolte anti-immigrazione. Nello spazio scientifico della settimana, analizzeremo i risultati di uno studio secondo cui i gatti vivrebbero il lutto per la perdita di altri animali domestici, compresi i cani. E concluderemo la prima parte della trasmissione con uno sguardo alle Olimpiadi di Parigi 2024 che hanno completamente rivoluzionato il servizio di ristorazione. Inizieremo con una notizia che riguarda la bellissima Stromboli, una piccola isola vulcanica al largo delle coste siciliane, dove, due anni fa, in seguito alle riprese della fiction "Sempre al tuo fianco", prodotta dalla Rai, è scoppiato un devastante incendio. Ora, la decisione di mandare in onda la fiction sta suscitando un acceso dibattito. Dalla splendida isola siciliana, ci trasferiremo in un altro luogo dell'Italia altrettanto spettacolare, che ogni anno viene preso d'assalto dai turisti di tutto il mondo: le Cinque Terre. Recentemente, dopo 12 anni di lavori, è stata riaperta al pubblico la romantica Via dell'Amore, una destinazione imperdibile per quanti visitano la Liguria. - Trump incolpa l'Iran per l'hackeraggio delle e-mail della sua campagna - Il Regno Unito alle prese con la sfida di riprendersi dalle rivolte anti-immigrazione - Una ricerca scopre che i gatti sono addolorati per la morte di altri animali domestici, compresi i cani - Già eco-compatibili, le Olimpiadi di Parigi sono i giochi più vegani di sempre - Polemiche a Stromboli per la serie TV della RAI che causò un incendio - Cinque Terre, riapre l'incantevole Via dell'Amore

WLSU: What About Now - The Rev. Philip DeVaul

When Love Shows Up: Weekly Reflections about God's Presence

Play Episode Listen Later Aug 16, 2024 14:46

I've just returned from my sabbatical - a nearly four-month break from work that was facilitated by the amazing people, clergy, and staff of Church of the Redeemer, and graciously funded by the Lilly Foundation - who awarded Church of the Redeemer with a Clergy Renewal Grant which enabled me to travel both by myself and with my family. The primary purpose of this sabbatical was simply to rest, which I'm glad to say happened. When I wasn't just resting, I was going places that connected me to conversion experiences and food - and the places where conversion and food meet. So, what better place for me to take my family than Italy? It's famous for its food, it's rife with religious sites, and it was the location of my accidental conversion all those years ago. We spent a little less than a month in Italy, traveling all throughout the northern half of the country, and finishing our time there in Cinque Terre - the little patch of land on the hillside I keep talking about. I wanted to walk the trails of Cinque Terre again like I did all those years ago, and I wanted to take my family with me. I knew doing this would inevitably draw comparisons to the first time. How could it not? And while I was quick to tell anyone listening that I had no expectations of another conversion experience, I could not help but wonder if just maybe I'd be knocked down and picked back up as thoroughly as I once had been. Want to support our podcast? Give Here

church italy redeemer cinque terre lilly foundation

“Snorting Europe”

The Endless Honeymoon Podcast

Play Episode Listen Later Aug 8, 2024 50:35

This week Moshe and Natasha are back from their European summer with some fresh opinions: Nice is “nice”, Cinque Terre is “a five”, Vienna is a “sleeper hit”. Natasha revises her opinion of Eurail, Moshe decides he doesn't like Michelin starred restaurants, and more! Then they give advice to one caller who doesn't want to go to her friend's second wedding and another trying to smoothly move her boyfriend in and her pre-teen. Submit your deepest secrets to the Endless Honeymoon Secrets Hotline: (213) 222-8608 and ask Natasha and Moshe for relationship advice: endlesshoneymoonpod@gmail.com. Come to our next dinner party, get merch discounts, mystery boxes, etc.: https://www.patreon.com/endlesshoneymoon We have merch! Get beanies, mugs, and more: http://endlesshoneymoonpod.com/shop

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157. Lake Como... The Less Traveled Side.

Kimberly's Italy

Play Episode Listen Later Jul 31, 2024 31:31

Show Notes: Exploring the Hidden Gems of Lago di Como Hosts: Kimberly and Tommaso In this delightful episode, Tommaso and I dive into the serene beauty and hidden treasures of Lago di Como, reflecting on the positive feedback from our popular episode on the same. We open the conversation by discussing the challenges first-time visitors often face when navigating the area, particularly in discovering less crowded villages beyond the bustling Bellagio. Key Highlights: Listener Story: I share a heartwarming story from a listener that highlights the theme of global interconnectedness, illustrating how travel can bring people closer together despite distances. Via del Amore: We announce the reopening of the iconic Via del Amore after a 12-year restoration, advising listeners to avoid peak seasons when visiting Cinque Terre to escape the crowds and enjoy a more peaceful experience. Exploring Lago di Como: Varena: Known for its tranquility, stunning villas, botanical gardens, and boat rentals, Verena is highly recommended for a serene escape. Day Trips: Our recommendations for day trips include Varenna and Lecco, with Varenna offering notable attractions and Lecco providing a charming, less crowded alternative with scenic nearby villages. Bellagio: We discuss the heavy tourist traffic in Bellagio, primarily due to its single main street, and suggest visiting during off-peak times for a more enjoyable experience. Quieter Villages: Lezzeno, Nesso, Pognana Lario, and Faggeto Lario (the “Lario twins”) are highlighted for their peaceful ambiance, offering a break from the more tourist-heavy areas. Historical Context: We share a fascinating tidbit about the lake's name change from Lago di Lario to Lago di Como, adding depth to the cultural understanding of the region. Navigating Boat Schedules: We emphasize the importance of mastering the complex boat schedules to ensure a tranquil visit, with tips on rental options and enjoying the breathtaking views. Torno: Tommaso and I reminisce about our fond memories in Torno, noting its charming church, serene cemetery reminiscent of Pere Lachaise in Paris, and the luxurious Serrano hotel. Despite the limited activities, Torno's relaxing charm makes it an ideal spot for day trips. We wrap up the episode by expressing our deep enthusiasm for Lago di Como and offering our travel planning assistance, backed by our extensive visits and personal experiences. Join Tommaso and me as we guide you through the serene and lesser-known corners of Lago di Como, ensuring your visit is both memorable and peaceful. Follow us on Social Media Instagram Facebook

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#80 - Jaclyn Goldis on 'The Main Character': Murder on the Orient Express

Snapshots

Play Episode Listen Later Jul 30, 2024 54:30

Today we sit down with Jaclyn Goldis, the author of the thrilling new novel "The Main Character." Goldis, who previously practiced law in Chicago, has been dreaming of becoming a full-time writer since childhood. Her earlier works include the historical fiction "When We Were Young" and the thriller "The Chateau." Book Spotlight: "The Main Character": "The Main Character" is a gripping mystery set on the luxurious Orient Express, following Rory, a disgraced news anchor turned main character in a famous author's latest novel. As Rory embarks on a journey from Italy's Cinque Terre to Positano, she finds herself entangled in a web of secrets, lies, and murder. Discussed in this Episode: The unique writing process of the fictional author Ginevra X, who hires real people as inspiration for her characters Goldis' inspiration for the book, including a fascinating article about the revamped Orient Express The challenges of writing an ensemble cast and creating distinct character perspectives Goldis' personal connection to the story, drawing from her father's experiences as a Jewish refugee from the Soviet Union The art of crafting a compelling murder mystery and keeping readers guessing until the end Goldis' thoughts on adapting her novels for television or film and her upcoming thriller "The Safari" Tune in for an engaging conversation about the twists and turns of "The Main Character," Goldis' journey from lawyer to author, and the real-life experiences that shape her captivating stories. Whether you're a fan of mysteries, thrillers, or simply love a good read, this episode offers fascinating insights into the world of writing and the creation of a page-turning novel. Links: "The Main Character": https://amzn.to/3ymAjnB Jaclyn Goldis Website: https://www.jaclyngoldis.com/ Watch on YouTube: https://youtu.be/suCdYIp9tzE _ Produced by Podcast Studio X. Find my book reviews on ViewsOnBooks.com.

chicago italy murder jewish discussed orient express main characters chateau when we were young positano cinque terre

The Rain that Brought Sunshine: A Cinque Terre Adventure

Play Episode Listen Later Jul 30, 2024 19:20

Fluent Fiction - Italian: The Rain that Brought Sunshine: A Cinque Terre Adventure Find the full episode transcript, vocabulary words, and more:fluentfiction.org/the-rain-that-brought-sunshine-a-cinque-terre-adventure Story Transcript:It: L'estate stava finendo, e la scuola superiore pubblica di Firenze aveva organizzato un viaggio di classe alle Cinque Terre.En: Summer was ending, and the public high school in Florence had organized a class trip to the Cinque Terre.It: Matteo, Alessia e Chiara erano pronti a partire.En: Matteo, Alessia, and Chiara were ready to go.It: Cinque Terre era un luogo famoso per i suoi paesaggi mozzafiato: scogliere terrazzate, case colorate e stradine strette.En: The Cinque Terre was famous for its breathtaking landscapes: terraced cliffs, colorful houses, and narrow streets.It: Il sole splendeva alto mentre Matteo osservava il panorama con la sua macchina fotografica.En: The sun shone high as Matteo observed the scenery with his camera.It: Voleva catturare lo scatto perfetto per vincere una borsa di studio.En: He wanted to capture the perfect shot to win a scholarship.It: Alessia chiacchierava con i suoi compagni, ma dentro di sé era preoccupata per il nuovo anno scolastico.En: Alessia was chatting with her classmates but was worried about the new school year deep inside.It: Chiara, invece, era pensierosa.En: Chiara, however, was pensive.It: Aveva problemi in famiglia e cercava ispirazione per il suo prossimo progetto artistico.En: She had family problems and was looking for inspiration for her next art project.It: Gli studenti camminavano lungo i sentieri delle Cinque Terre, e sembrava che nulla potesse rovinare la giornata.En: The students walked along the paths of the Cinque Terre, and it seemed that nothing could spoil the day.It: Ma improvvisamente, delle nuvole scure apparvero all'orizzonte.En: But suddenly, dark clouds appeared on the horizon.It: Il vento iniziò a soffiare forte e le prime gocce di pioggia cominciarono a cadere.En: The wind started to blow strongly, and the first raindrops began to fall.It: "La pioggia!"En: "Rain!"It: esclamò Alessia, con voce tremante.En: exclaimed Alessia, her voice trembling.It: "E ora cosa facciamo?"En: "What do we do now?"It: Matteo guardò il cielo, poi la sua macchina fotografica.En: Matteo looked at the sky, then at his camera.It: C'era un problema.En: There was a problem.It: L'acqua era entrata nel dispositivo e non funzionava.En: Water had entered the device, and it wasn't working.It: "No, il mio obiettivo!"En: "No, my lens!"It: disse, frustrato.En: he said, frustrated.It: Chiara osservava tutto, sentendo l'arte nascere dal caos, ma sentiva anche il dovere di supportare i suoi amici.En: Chiara watched everything, feeling art emerge from the chaos, but she also felt the duty to support her friends.It: Doveva decidere: cercare ispirazione da sola o aiutare Matteo e Alessia?En: She had to decide: seek inspiration alone or help Matteo and Alessia?It: "Mantenete la calma," disse Chiara.En: "Stay calm," Chiara said.It: "Troviamo un riparo."En: "Let's find shelter."It: Trovarono una piccola grotta dove potevano ripararsi dalla pioggia.En: They found a small cave where they could take cover from the rain.It: Matteo smontava la sua macchina fotografica per cercare di aggiustarla.En: Matteo took apart his camera to try to fix it.It: Alessia tremava, sentendosi isolata e impaurita, ma decise di parlare apertamente.En: Alessia shivered, feeling isolated and scared, but decided to speak openly.It: "Ho paura di iniziare un nuovo anno scolastico," confessò.En: "I'm afraid of starting a new school year," she confessed.It: "Non sei da sola," rispose Chiara, prendendola per mano.En: "You're not alone," Chiara replied, taking her hand.It: "Siamo qui per te."En: "We're here for you."It: Matteo, ascoltando le parole di Chiara e Alessia, capì che doveva chiedere aiuto.En: Matteo, listening to Chiara and Alessia's words, realized he needed to ask for help.It: "Qualcuno ha un panno asciutto?"En: "Does anyone have a dry cloth?"It: chiese.En: he asked.It: Chiara tirò fuori dalla borsa un vecchio fazzoletto.En: Chiara took an old handkerchief out of her bag.It: "Usa questo," disse.En: "Use this," she said.It: Matteo pulì con cura la macchina fotografica e riuscì a farla funzionare di nuovo.En: Matteo carefully dried the camera and got it working again.It: La pioggia cominciava a diminuire.En: The rain was beginning to let up.It: Quando finalmente smise, uscirono dalla grotta.En: When it finally stopped, they emerged from the cave.It: Il cielo era di nuovo sereno e un bellissimo arcobaleno apparve sopra le Cinque Terre.En: The sky was clear again, and a beautiful rainbow appeared over the Cinque Terre.It: Matteo colse l'attimo e scattò una foto magnifica.En: Matteo seized the moment and took a magnificent photo.It: Alessia, osservando l'arcobaleno, si sentì più leggera, come se le sue paure si fossero evaporate.En: Alessia, watching the rainbow, felt lighter, as if her fears had evaporated.It: Chiara, ispirata dalla scena e dall'amicizia, già immaginava il suo nuovo progetto artistico.En: Chiara, inspired by the scene and the friendship, was already imagining her new art project.It: Finita la giornata, tornarono a Firenze, un po' diversi da come erano partiti.En: At the end of the day, they returned to Florence, a bit different from how they had left.It: Matteo imparò che chiedere aiuto non era una debolezza.En: Matteo learned that asking for help was not a weakness.It: Alessia trovò la forza di affrontare le sue paure.En: Alessia found the strength to face her fears.It: E Chiara scoprì che l'ispirazione non viene solo dalla solitudine, ma anche dall'amicizia e dalla collaborazione.En: And Chiara discovered that inspiration comes not only from solitude but also from friendship and collaboration.It: Le Cinque Terre avevano donato loro più di un semplice panorama; avevano dato loro una lezione di vita.En: The Cinque Terre had given them more than just a landscape; it had given them a life lesson.It: Tornarono a scuola con cuori più forti e menti più aperte, pronti ad affrontare nuove sfide con la forza dell'amicizia.En: They returned to school with stronger hearts and more open minds, ready to face new challenges with the power of friendship. Vocabulary Words:the summer: l'estatethe trip: il viaggiothe landscape: il paesaggiothe terraced cliffs: le scogliere terrazzatethe raindrops: le gocce di pioggiathe wind: il ventothe horizon: l'orizzontethe inspiration: l'ispirazionethe cave: la grottathe shot (photo): lo scattothe scholarship: la borsa di studiothe problem: il problemathe chaos: il caosthe shelter: il riparothe cloth: il pannothe camera: la macchina fotograficathe rainbow: l'arcobalenothe fear: la paurathe hand: la manothe friendship: l'amiciziathe classmates: i compagni di classethe landscape: il panoramathe device: il dispositivothe rain: la pioggiathe scene: la scenathe path: il sentierothe color: il colorethe cliff: la scoglierathe art project: il progetto artisticothe horizon: l'orizzonte

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The Fisherman, The Photographer, and The Recipe: A Market Tale

community inspiration market italian tale recipes photographers fisherman italiano mercato cinque terre learn italian vocabulary words itla italianpodcast

Play Episode Listen Later Jul 2, 2024 19:05

Fluent Fiction - Italian: The Fisherman, The Photographer, and The Recipe: A Market Tale Find the full episode transcript, vocabulary words, and more:fluentfiction.org/the-fisherman-the-photographer-and-the-recipe-a-market-tale Story Transcript:It: Il sole estivo brilla vivacemente sul Mercato di Cinque Terre.En: The summer sun shone brightly over the Cinque Terre Market.It: Lorenzo, un pescatore locale, sistemava attentamente il suo banco di pesce fresco.En: Lorenzo, a local fisherman, was carefully arranging his fresh fish display.It: Era mattina presto, ma il mercato era già animato.En: It was early morning, but the market was already bustling.It: Isabella, una giovane fotografa con una macchina fotografica al collo, camminava tra le bancarelle.En: Isabella, a young photographer with a camera around her neck, walked among the stalls.It: Era alla ricerca dello scatto perfetto per un concorso fotografico.En: She was in search of the perfect shot for a photography contest.It: La sua passione per la fotografia la portava spesso in luoghi nuovi e interessanti.En: Her passion for photography often took her to new and interesting places.It: Valentina, un'anziana signora con occhi saggi e un sorriso gentile, cercava ingredienti freschi per la sua famosa ricetta di famiglia.En: Valentina, an elderly lady with wise eyes and a gentle smile, was looking for fresh ingredients for her famous family recipe.It: Il suo nipote ospitava una cena speciale quella sera, e ogni dettaglio doveva essere perfetto.En: Her grandson was hosting a special dinner that evening, and every detail had to be perfect.It: Lorenzo guardava nervosamente le poche persone che passavano davanti al suo banco senza fermarsi.En: Lorenzo nervously watched the few people passing by his stand without stopping.It: Aveva bisogno di vendere tutto il pesce il più rapidamente possibile per pagare le spese mediche di sua sorella.En: He needed to sell all the fish as quickly as possible to pay for his sister's medical expenses.It: Decise di abbassare i prezzi nella speranza di attrarre più clienti.En: He decided to lower the prices in hopes of attracting more customers.It: Nel frattempo, Isabella faceva fatica a trovare l'ispirazione.En: Meanwhile, Isabella was struggling to find inspiration.It: Le bancarelle erano colorate e piene di vita, ma la foto perfetta sembrava sfuggirle.En: The stalls were colorful and full of life, but the perfect photo seemed to elude her.It: Vide il banco di Lorenzo e pensò che un'immagine del pesce fresco potesse essere ciò che cercava.En: She saw Lorenzo's stand and thought that an image of the fresh fish might be what she was looking for.It: Si avvicinò e cominciò a scattare foto.En: She approached and began taking pictures.It: Lorenzo notò Isabella e si infastidì.En: Lorenzo noticed Isabella and got annoyed.It: "Per favore, non disturbare i miei clienti," disse, cercando di mantenere la calma.En: "Please, don't disturb my customers," he said, trying to stay calm.It: Isabella si scusò, ma continuò a scattare foto, incurante del suo disagio.En: Isabella apologized but continued to take photos, ignoring his discomfort.It: Valentina osservò la scena con attenzione.En: Valentina watched the scene attentively.It: Vide il dilemma di Lorenzo e Isabella.En: She saw Lorenzo and Isabella's dilemma.It: Decise di intervenire.En: She decided to intervene.It: "Perché non facciamo uno scambio?"En: "Why don't we make a trade?"It: propose con un tono fermo ma gentile.En: she proposed in a firm yet gentle tone.It: Lorenzo e Isabella si guardarono sorpresi.En: Lorenzo and Isabella looked at her in surprise.It: Valentina spiegò il suo piano.En: Valentina explained her plan.It: "Lorenzo, tu dai del pesce fresco a me.En: "Lorenzo, you give me some fresh fish.It: In cambio, io preparo il mio famoso piatto e tu puoi offrire assaggi ai tuoi clienti.En: In return, I'll prepare my famous dish and you can offer samples to your customers.It: Questo attirerà più persone al tuo banco e Isabella potrà catturare una foto autentica della vita del mercato."En: This will draw more people to your stand and Isabella can capture an authentic photo of market life."It: Dopo un breve momento di esitazione, Lorenzo e Isabella accettarono.En: After a brief moment of hesitation, Lorenzo and Isabella agreed.It: Lorenzo diede a Valentina il miglior pesce che aveva.En: Lorenzo gave Valentina the best fish he had.It: Valentina tornò dopo qualche ora con piatti deliziosi e profumati.En: Valentina returned a few hours later with delicious and fragrant dishes.It: Lorenzo iniziò a dare piccoli assaggi ai clienti, che attirati dall'aroma del cibo si fermarono al suo banco.En: Lorenzo started handing out small samples to customers, who stopped by his stand, attracted by the aroma of the food.It: Isabella trovò finalmente l'ispirazione che cercava.En: Isabella finally found the inspiration she was looking for.It: Scattò una serie di foto del banco di Lorenzo, delle persone che assaggiavano il cibo, e del sorriso soddisfatto di Valentina.En: She took a series of photos of Lorenzo's stand, the people tasting the food, and Valentina's satisfied smile.It: Era esattamente la scena che aveva immaginato.En: It was exactly the scene she had imagined.It: Nel giro di poche ore, Lorenzo avega venduto tutto il suo pesce.En: Within a few hours, Lorenzo had sold all his fish.It: Isabella aveva la sua foto vincente e Valentina riuscì a trovare ciò che le serviva per la cena di famiglia.En: Isabella had her winning photo, and Valentina managed to find everything she needed for the family dinner.It: E tutti e tre sentirono di essere parte di una comunità più unita.En: And all three felt they were part of a closer-knit community.It: Mentre il sole tramontava, il Mercato di Cinque Terre si calmava.En: As the sun set, the Cinque Terre Market calmed down.It: Lorenzo, Isabella e Valentina si salutarono con affetto, consapevoli che quel giorno avevano imparato l'importanza della collaborazione.En: Lorenzo, Isabella, and Valentina bid each other farewell affectionately, aware that they had learned the importance of collaboration that day.It: E così, tra i colori e i sapori del mercato estivo, nacque una nuova amicizia che durò nel tempo.En: And so, amidst the colors and flavors of the summer market, a new friendship was born that lasted through time. Vocabulary Words:the summer sun: il sole estivothe fisherman: il pescatorethe fresh fish: il pesce frescothe market: il mercatothe stall: la bancarellathe photographer: la fotografathe camera: la macchina fotograficathe contest: il concorsothe passion: la passionethe ingredient: l'ingredientethe recipe: la ricettathe dinner: la cenathe expense: la spesathe medical expense: la spesa medicathe inspiration: l'ispirazionethe discomfort: il disagiothe dilemma: il dilemmathe plan: il pianothe sample: l'assaggiothe aroma: l'aromathe dish: il piattothe food: il cibothe customer: il clientethe scene: la scenathe aroma of the food: l'aroma del cibothe grandson: il nipotethe market life: la vita del mercatothe satisfied smile: il sorriso soddisfattothe community: la comunitàthe friendship: l'amicizia

Rediscovering Love: Marco's Lesson in Cinque Terre Magic

Play Episode Listen Later Jun 23, 2024 16:03

Fluent Fiction - Italian: Rediscovering Love: Marco's Lesson in Cinque Terre Magic Find the full episode transcript, vocabulary words, and more:fluentfiction.org/rediscovering-love-marcos-lesson-in-cinque-terre-magic Story Transcript:It: Il cielo era tinto di blu e oro.En: The sky was painted in blue and gold.It: Le case colorate di Cinque Terre brillavano sotto il sole di giugno.En: The colorful houses of Cinque Terre sparkled under the June sun.It: Marco e Alessia camminavano lungo i sentieri costieri, circondati dall'aroma dei fiori selvatici e dal suono lontano della festa di San Giovanni Battista.En: Marco and Alessia walked along the coastal trails, surrounded by the aroma of wildflowers and the distant sound of the Feast of St. John the Baptist.It: "Guarda, Marco!En: "Look, Marco!It: Che bellissimo paesaggio!"En: What a beautiful landscape!"It: disse Alessia.En: said Alessia.It: Ma Marco era concentrato sulla sua macchina fotografica, cercando l'angolazione perfetta.En: But Marco was focused on his camera, trying to get the perfect angle.It: Alessia sospirò.En: Alessia sighed.It: Era tornata dall'estero da poco e voleva riscoprire le sue radici italiane.En: She had just returned from abroad and wanted to rediscover her Italian roots.It: Sperava che questa escursione con Marco li avrebbe riavvicinati.En: She hoped this hike with Marco would bring them closer together.It: "Marco, ho delle storie interessanti da raccontarti."En: "Marco, I have interesting stories to tell you."It: cercò di attirare la sua attenzione.En: she tried to catch his attention.It: Ma Marco era ossessionato dalla luce, dai colori, dalla foto perfetta per il concorso.En: But Marco was obsessed with the light, the colors, the perfect photo for the contest.It: I sentieri diventavano sempre più difficili.En: The trails became increasingly difficult.It: Le rocce erano scivolose.En: The rocks were slippery.It: Marco avanzava senza sosta, mentre Alessia lo seguiva in silenzio, sentendosi trascurata.En: Marco advanced without stopping, while Alessia followed in silence, feeling neglected.It: Ad un tratto, Marco scivolò.En: Suddenly, Marco slipped.It: La sua macchina fotografica cadde e scomparve nel mare azzurro.En: His camera fell and disappeared into the blue sea.It: Marco era senza parole, fissando l'acqua.En: Marco was speechless, staring at the water.It: Alessia si avvicinò, posando una mano sulla sua spalla.En: Alessia approached, placing a hand on his shoulder.It: "Marco, stai bene?"En: "Marco, are you okay?"It: Marco annuì lentamente.En: Marco nodded slowly.It: "Ho perso la mia macchina fotografica..." "Sì, ma siamo ancora qui, insieme," disse Alessia, guardandolo negli occhi.En: "I lost my camera..." "Yes, but we're still here, together," said Alessia, looking into his eyes.It: In quel momento, Marco capì.En: In that moment, Marco understood.It: Capì che stava perdendo qualcosa di più prezioso della foto perfetta.En: He realized he was losing something more precious than the perfect photo.It: Si sedette su una roccia e guardò il tramonto con Alessia.En: He sat on a rock and watched the sunset with Alessia.It: "Scusa, Alessia.En: "Sorry, Alessia.It: Ho trascurato il nostro momento."En: I've neglected our moment."It: Alessia sorrise.En: Alessia smiled.It: "È tutto ok, Marco.En: "It's alright, Marco.It: Importante è essere qui, adesso."En: What's important is being here, now."It: Con il sole che tramontava sul mare, Marco e Alessia parlarono per ore.En: With the sun setting over the sea, Marco and Alessia talked for hours.It: Raccontarono storie, risero, e si riavvicinarono come una volta.En: They told stories, laughed, and got close again like before.It: Alla fine della giornata, Marco aveva imparato una lezione preziosa.En: At the end of the day, Marco had learned a valuable lesson.It: Non tutto può essere catturato con una macchina fotografica.En: Not everything can be captured with a camera.It: A volte, i momenti più belli sono quelli condivisi con le persone care.En: Sometimes, the most beautiful moments are those shared with loved ones.It: Il giorno finì con una promessa.En: The day ended with a promise.It: Marco avrebbe dato maggior valore alle relazioni, e non solo alla sua passione.En: Marco would give more importance to relationships, not just his passion.It: E così i due amici camminavano verso il piccolo villaggio, mentre la notte iniziava con le luci della festa che illuminavano Cinque Terre.En: And so the two friends walked towards the small village, while the night began with the lights of the celebration illuminating Cinque Terre. Vocabulary Words:the sky: il cielopainted: tintosparkled: brillavanocoastal trails: i sentieri costieriwildflowers: i fiori selvaticiFeast of St. John the Baptist: la festa di San Giovanni Battistalandscape: il paesaggiofocused: concentratoangle: l'angolazioneroots: le radiciabroad: l'esterohike: l'escursioneincreasingly difficult: sempre più difficilislippery: scivoloseneglected: trascurataslipped: scivolòcamera: la macchina fotograficaspeechless: senza paroleapproached: si avvicinòshoulder: la spallatogether: insiemeunderstood: capìneglected: trascuratomoment: il momentolaughed: riserovaluable lesson: una lezione preziosacaptured: catturatoshared: condivisipromise: la promessacelebration: la festa

magic italian lesson feast john the baptist rediscovering lost and found italiano relationship goals travel stories cinque terre learn italian vocabulary words itla italianpodcast heartwarmingtales en not en sometimes

⚓ Disney Cruise Line Mediterranean Adventure

Accio the Mouse

Play Episode Listen Later Jun 9, 2024 70:10

Ahoy, Disney fans! In this episode, we set sail on a magical Mediterranean adventure with Disney Cruise Line, departing from the vibrant city of Barcelona. Join us as we explore enchanting destinations and share our experiences from this unforgettable journey.

The Chris Voss Show Podcast – The Main Character A Novel By Jaclyn Goldis

The Chris Voss Show

Play Episode Listen Later May 15, 2024 17:54

The Main Character A Novel By Jaclyn Goldis A bestselling thriller author arranges a luxury train trip that is not what it appears to be in this electrifying modern homage to Agatha Christie from the author of the “tense and twisty” (Julie Clark, New York Times bestselling author) The Chateau. Reclusive, mysterious author Ginevra Ex is famous for her unusual approach to crafting her big bestselling thrillers: she hires real people and conducts intensive interviews, then fictionalizes them. Her latest main character, Rory, is thrilled when Ginevra presents her with an extravagant bonus—a lavish trip along Italy's Mediterranean coast on the famed, newly renovated Orient Express. But when Rory boards the train, she's stunned to discover that her brother, her best friend, and even her ex-fiancé are passengers, as well. All invited by Ginevra, all hiding secrets. With each stop, from Cinque Terre to Rome to Positano, it becomes increasingly clear that Ginevra has masterminded the ultimate real life twisty plot with Rory as her main character. And as Ginevra's deceptions mount, and the lies and machinations of Rory's travel companions pile up, Rory begins to fear that her trip will culminate like one of Ginevra's books: with a murder or two. In the opulent compartments of the iconic train, Rory must untangle the shocking reasons why Ginevra wanted them all aboard—and to what deadly end. Another stylish and compulsively readable mystery from Jaclyn Goldis, this is the perfect read for fans of Ruth Ware, Lucy Foley, and Paula Hawkins.

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Sea, Sun, & Spaghetti with Amber Guinness | CNC194

Chaos N' Cookies

Play Episode Listen Later May 14, 2024 24:56

Today, we embark on a culinary voyage along Italy's stunning coastline with the talented cookbook author Amber Guinness. In her latest masterpiece, "Italian Coastal," she captures the essence of Mediterranean cuisine infused with the flavors of the sea. From the azure waters of the Amalfi Coast to the rugged cliffs of Cinque Terre, Amber shares her insights, inspirations, and favorite recipes that celebrate the vibrant coastal culture of Italy. About the Guest:Amber Guinness is a cook, author, and journalist living in Florence. She was born in London and brought up in Tuscany. She learned to cook at her mother's side in the kitchen at Arniano, the farmhouse restored by her parents Jasper and Camilla. She went on to study History and Italian Literature at the University of Edinburgh, always working in her spare time as a cook for private events and photoshoots. In 2014, she co-founded the Arniano Painting School with her friend, the artist William Roper-Curzon. The courses are residential painting holidays designed to breathe life back into the house following her father's death. They are centered around creativity and food, with William teaching guests to oil paint and Amber cooking delicious meals for all. These luxury artist's retreats have been featured in the New York Times, House & Garden, The Goop Gift Guide, The Telegraph, and Spectator Life. Amber's debut cookbook ‘A House Party In Tuscany' was published by Thames & Hudson in 2022. Her second book, ‘Italian Coastal', will be published in April 2024 and is available for pre-order. Amber is married with a son. https://amberguinness.com/https://www.instagram.com/amberguinness/?hl=enhttps://twitter.com/amber_guinnesshttps://a.co/d/fTcXBGSAbout the Host: Following the crumbs in the chaos is a full-time job as a Productivity Coach. As a busy mom of three and the founder of Chaos N' Cookies, keeping moms from crumbling is my main objective. After gaining 10+ years of experience as a Director of Marketing helping build multiple 6 & 7-figure businesses for other women I've created the Chaos Control System to equip moms to overcome their own objections so they can live the life they want to live and start that business they have always wanted. The Family Playbook, or standard operating procedure, is the tool every mama needs to save time and stress-less when chaos ensues at home. For new biz owners, I also help simplify systems on social media and other business platforms to automate processes to get their business up and running quickly and efficiently with how-tos and hands-on coaching. I have helped hundreds of women to be more productive and self-sufficient in their homes and businesses allowing them to reclaim control of the chaos. www.chaosncookies.comhttps://www.instagram.com/chaosncookies/https://www.instagram.com/theheathergreco/https://www.facebook.com/Chaos-n-Cookies-111324364538688https://chaosncookies.com/shophttps://linktr.ee/hsteinker Thanks for...

AMK Morgon 6 maj

AMK Morgon

Play Episode Listen Later May 6, 2024 66:18

Gäster: Jack Moy, Daniel Sanchez, Linus Nordström För 90SEK/mån får du nu 5 avsnitt i veckan: 4 Vanliga AMK MORGON + AMK FREDAG med Isak Wahlberg www.patreon.com/amkmorgon STORY HOTEL AMK Morgons lyssnare har 30% rabatt på samtliga rumskategorier. Patreons har 40% rabatt på samtliga rumskategorier För att boka, gå in på hyatt.com och ange koden 165414 under "Corporate or Group Code" (viktigt att inte välja annan typ av rabattkod). Relevanta länkar: …Kendrick vs. Drake https://pitchfork.com/news/kendrick-lamar-doesnt-wait-for-drake-response-drops-another-new-diss-song-not-like-us-listen/ …killen som kuppade in sig på BBC1 https://www.instagram.com/reel/C5tZLx1sV21/?igsh=a2V6dDZycWp6c2xw …Red Hot Chili Peppers https://i.ebayimg.com/images/g/B64AAOSwWqlksWaw/s-l400.jpg …Jacks kukhuvud https://www.dropbox.com/scl/fi/7y6e73ct6wrvm3rw1nmme/JACK_KUKHUVUD.jpg?rlkey=zpwwfl4h9w4wr508aqk7cfrwm&dl=0 …Tour De France-räderna https://www.youtube.com/watch?v=MQGZ_IRqt7g …Luca-vibben https://www.hollywoodreporter.com/wp-content/uploads/2021/06/Pixars-Luca-Offers-a-Taste-of-Seaside-Italy-H-2021.jpg?w=1296 https://acave.travel/images/Blog_de_viajeros/Cinque-Terre-los-pueblos-italianos-que-inspiraron-la-peli%CC%81cula-Luca-5.jpg …Boeing https://www.theguardian.com/business/article/2024/may/02/second-boeing-whistleblower-dies https://omni.se/visselblasare-inom-boeing-dod-andra-pa-tva-manader/a/Av2mWA https://www.cbc.ca/news/world/boeing-door-video-lost-overwritten-investigators-say-1.7142706 https://www.google.com/search?client=firefox-b-d&q=boeing+aktie https://www.instagram.com/reel/C4lSk5bAwCP/?igsh=MWpld3J5c2RkdDkxbg%3D%3D Låtarna som spelades var: BAYRAKTAR is Life - Taras Borovko Piss-slickarn från Milano - The Kristet Utseende Relalalaxa - Just D Alla låtar finns i AMK Morgons spellista här: https://open.spotify.com/user/amk.morgon/playlist/6V9bgWnHJMh9c4iVHncF9j?si=so0WKn7sSpyufjg3olHYmg Stötta oss gärna på Swish, varje litet bidrag uppskattas enormt! 123 646 2006

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46. Ruth Manfredi: From NYC To The Cinque Terre, Life As A Dual Italian American Citizen For 25+ Years