Podcasts about no kid hungry

Two staunch child advocates, Bruce Lesley of First Focus on Children and Phoebe Boyer of Children's Aid, talk about the detrimental impact of poverty on children and the crucial role of social safety nets and nonprofit organizations in mitigating this harm.“Every aspect of the life of a child is negatively impacted by poverty. It impacts their health, their education, their early childhood, their nutrition, their housing situation, and also abuse and neglect,” Lesley states. “I look at every child that comes into our programs as having incredible potential, and there are all these barriers in their way, and our job is to remove those barriers,” says Boyer. Both guests stress that all of us have a role to play in protecting children against proposed changes and cuts to safety net programs that threaten kids' wellbeing and ability to thrive.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Three social changemakers - Jeff Bradach of The Bridgespan Group, Daniel Stid of Lyceum Labs, and former US Treasury advisor Clara Miller-discuss the impact of the current political climate on the nonprofit sector. “It was a huge shock to the system to have international aid just cut like that and it created a whole ripple of fear. I felt it; I think we all did,” says Miller. “We're in this very strange place where people are saying, ‘we've got to stop this disruption and the cutting of programs,' and simultaneously saying, ‘but maybe there may be some opportunities to rebuild, resurrect, change the system going forward in some important ways,'"Bradach explains. These experts do have hope for a way forward. “Private foundations have all the resources they need and aren't reliant on outside parties for their operating expenses, so if any entity in civil society could mount a spirited and sustained defense of their constitutional prerogatives and act on behalf of all of us who care about these freedoms... I would expect and hope they would,” states Stid. “We just have to stop being prairie dogs and going down into our hidey holes. I think we have to stand up and resist,” Miller believes.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Denise Woodard is the founder and CEO of Partake Foods. She launched the brand after her daughter was diagnosed with multiple food allergies. A former Coca-Cola executive, Denise became the first Black woman to publicly raise over $1 million for a CPG food startup.Partake Foods creates delicious, allergy-friendly snacks that are free from the top nine allergens. With a mission rooted in inclusivity and accessibility, the brand is now available in over 18,000 stores nationwide and continues to grow through innovation and community impact.The brand's name, “Partake,” reflects Denise's desire for her daughter and others with allergies to fully participate in the joy of food.Denise’s journey began with a pitch competition and a nudge from her nanny, Martha—who now holds equity in the business.Partake has collaborated with major partners like Marvel and Sesame Street, and has donated over one million boxes of cookies to support families in need.The company is deeply involved in social impact initiatives, including work with No Kid Hungry and the Food Equality Initiative.Denise founded Partake to create allergy-safe foods her daughter could enjoy, after struggling to find suitable options in the market.Leaving Coca-Cola, she underestimated how challenging it would be to build a brand from scratch without the resources of a large company.Getting allergy-friendly products manufactured required finding rare, specialized partners willing to work with a startup founder.Her family—especially her daughter—has been central to the business journey, often pitching in during trade shows and events.Denise emphasizes leading with great taste rather than a long list of dietary claims when introducing products to new consumers.Building strong retail partnerships is about follow-through, not just shelf placement—it requires active investment and support.She believes inclusivity should be embedded naturally into company culture, hiring, and investor relationships.To stay energized, Denise now prioritizes time for reflection, creativity, and rest, recognizing the importance of long-term sustainability. QUOTES “I sought out products that she could eat and enjoy safely and that we could eat as a family together and couldn't find the things that I was looking for and decided to do something about it.” (Denise)“I knew enough to be dangerous. I could speak the lingo. I knew the acronyms. I did not realize what I was in for.” (Denise)“There's not very many allergy friendly contract manufacturers. So calling someone up and getting them to agree to work with a woman with an idea was definitely a challenge.” (Denise)“Being an entrepreneur is a family sport. My daughter too, I think about all the sacrifice that she made. She can probably put together a trade show booth faster than most adults.” (Denise)“It feels like a game of whack-a-mole. It's like you think you got one thing covered and then, oh, tariffs or something. Every week there’s a new adventure.” (Denise)“The name Partake originally came from this idea that I wanted my daughter and people with food allergies to be able to partake.” (Denise)“You're nothing if you have a story with no good product. And honestly, the same if you have a good product but nothing to talk about.” (Denise)“I want my employees to feel like they have the freedom to be able to do the same thing because I think this whole idea of separating your personal life and work life isn't healthy for anyone.” (Denise)“I've just started this practice. Making time to think and be inspired—setting out time to journal, to go on walks, to visit grocery stores, to visit small markets.” (Denise)“Food is something that's supposed to evoke positive memories for everyone. And even if you have food allergies, like you should be able to have that same joy.” (Denise)

Why would anyone cut 7,000 employees to save 0.06% of the budget from one of the most important agencies in the federal government? That's the question Congressman Tom Swasey asked at town hall with former Social Security Commissioner Martin O'Malley. Over the past few days, O'Malley has warned that the 89-year streak of Social Security sending monthly benefits could come to an end.That is why we are reprising this important episode of Add Passion and Stir featuring O'Malley who talks with Billy and Debbie Shore about how Social Security is lifting kids out of poverty, and what more it could be doing. “Social Security is the difference between almost a million kids living above the poverty line or below it,” he says. During this conversation, O'Malley and Share Our Strength commit to a renewed partnership to help reach eligible children who are not currently enrolled in Social Security benefits. O'Malley also debunks some common myths about the program. “The other big myth is that Social security is going bankrupt. Totally false. Social Security cannot go bankrupt because Social Security is a pay as you go program, which means that so long as Americans work, Social Security pays benefits.” Listen and be inspired.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Have you ever felt lost or unfulfilled, wondering if you're truly following your passion? You're not alone, and the good news is, there's a way to uncover what your soul is really calling for.   Join Elysia Skye on a transformative journey to uncover your soul's true calling! In this inspiring video, Elysia shares her wisdom and expertise to help you discover your life's purpose and unlock your full potential. Whether you're feeling lost, stuck, or simply curious about your path, this video is for you. Get ready to tap into your inner guidance, overcome self-doubt, and align with your highest self.  Discover the signs and signals that your soul is trying to communicate with you, and learn how to trust your intuition and make decisions that align with your true north. If you're ready to awaken to your soul's true calling and live a life of purpose, passion, and fulfillment, watch this video now! Elysia Skye has over 18 years of experience leading and supporting corporate and individual clients through speaking engagements, workshops, and video production. Her work is based on the foundations of mindfulness and stress reduction for increased productivity and happiness. Bridging mindfulness and creativity, Elysia has produced and directed branded content, training videos, and entertaining digitally televised fundraisers. Some of her clients include GAP inc, Banana Republic, L'Oreal, Wal Mart, YouTube, Google, Snapchat, Warner Brothers, Lancome, Sony, NBC, Disney, Oprah, Vanderbilt University, Pepperdine University, USC, NYU, UC Berkeley, Arizona State University, March for Science, Wisconsin Democrats, Pennsylvania Democrats, Voto Latino, No Kid Hungry, as well as many others. Elysia often speaks on the topics of: Mindfulness in Recruiting, Mindfulness for Productivity, Career Expansion, Mindful Eating, Listening to Your Intuition for Business Success, and has led weekly mindfulness morning meditations for thousands of leaders and store employees. She also facilitates Corporate Mindfulness 1:1 Coaching and Wellness Makeover Workshops. Elysia Skye is a certified mindfulness, wellness, life purpose, clarity, happiness, and business coach. She is also certified through Andrea Quinn's QuinnEssentials for Women's Empowerment and Accomplishment coaching. elysiaskye | Twitter, Instagram, Facebook, TikTok | Linktree   My name is Rebecca Whitman, awarded Life Coach of the Year by International Association of Top Professionals. USA Today rated me Top 5 Entrepreneurs to Watch in 2024. I believe there are SEVEN pillars of abundance; spirituality, fitness, emotions, romance, mental, social, and finally your financial life. When you get all seven areas in alignment, you are Balanced, Beautiful and Abundant!  This show is rated top 1% globally in self-help and won the Positive Change Award by Speak Up Talk Radio.  These life changing interviews with amazing thought leaders will help you go from BURNED OUT to BALANCED, BEAUTIFUL and ABUNDANT! My mission is to support you in achieving work/life BALANCE so you can have more FUN and FREEDOM!  Follow me: https://www.instagram.com/rebeccaewhitman/ https://www.youtube.com/channel/UC3PaOeXvkhIHue2hreB22Vw https://www.facebook.com/rebecca.whitman https://twitter.com/RebeccaEWhitman https://www.linkedin.com/in/rebeccaewhitman/ My website is: https://www.rebeccaelizabethwhitman.com Rebecca Whitman, podcast, holistic wellness, transformative learning, balanced living, motivation, Elysia Skye, life coaching, mindfulness, personal development, spirituality, personal growth, abundance, inspiration, soul's purpose, find your purpose, success mindset, emotional well-being

Have you ever felt lost or unfulfilled, wondering if you're truly following your passion? You're not alone, and the good news is, there's a way to uncover what your soul is really calling for.   Join Elysia Skye on a transformative journey to uncover your soul's true calling! In this inspiring video, Elysia shares her wisdom and expertise to help you discover your life's purpose and unlock your full potential. Whether you're feeling lost, stuck, or simply curious about your path, this video is for you. Get ready to tap into your inner guidance, overcome self-doubt, and align with your highest self.  Discover the signs and signals that your soul is trying to communicate with you, and learn how to trust your intuition and make decisions that align with your true north. If you're ready to awaken to your soul's true calling and live a life of purpose, passion, and fulfillment, watch this video now! Elysia Skye has over 18 years of experience leading and supporting corporate and individual clients through speaking engagements, workshops, and video production. Her work is based on the foundations of mindfulness and stress reduction for increased productivity and happiness. Bridging mindfulness and creativity, Elysia has produced and directed branded content, training videos, and entertaining digitally televised fundraisers. Some of her clients include GAP inc, Banana Republic, L'Oreal, Wal Mart, YouTube, Google, Snapchat, Warner Brothers, Lancome, Sony, NBC, Disney, Oprah, Vanderbilt University, Pepperdine University, USC, NYU, UC Berkeley, Arizona State University, March for Science, Wisconsin Democrats, Pennsylvania Democrats, Voto Latino, No Kid Hungry, as well as many others. Elysia often speaks on the topics of: Mindfulness in Recruiting, Mindfulness for Productivity, Career Expansion, Mindful Eating, Listening to Your Intuition for Business Success, and has led weekly mindfulness morning meditations for thousands of leaders and store employees. She also facilitates Corporate Mindfulness 1:1 Coaching and Wellness Makeover Workshops. Elysia Skye is a certified mindfulness, wellness, life purpose, clarity, happiness, and business coach. She is also certified through Andrea Quinn's QuinnEssentials for Women's Empowerment and Accomplishment coaching. elysiaskye | Twitter, Instagram, Facebook, TikTok | Linktree   My name is Rebecca Whitman, awarded Life Coach of the Year by International Association of Top Professionals. USA Today rated me Top 5 Entrepreneurs to Watch in 2024. I believe there are SEVEN pillars of abundance; spirituality, fitness, emotions, romance, mental, social, and finally your financial life. When you get all seven areas in alignment, you are Balanced, Beautiful and Abundant!  This show is rated top 1% globally in self-help and won the Positive Change Award by Speak Up Talk Radio.  These life changing interviews with amazing thought leaders will help you go from BURNED OUT to BALANCED, BEAUTIFUL and ABUNDANT! My mission is to support you in achieving work/life BALANCE so you can have more FUN and FREEDOM!  Follow me: https://www.instagram.com/rebeccaewhitman/ https://www.youtube.com/channel/UC3PaOeXvkhIHue2hreB22Vw https://www.facebook.com/rebecca.whitman https://twitter.com/RebeccaEWhitman https://www.linkedin.com/in/rebeccaewhitman/ My website is: https://www.rebeccaelizabethwhitman.com Rebecca Whitman, podcast, holistic wellness, transformative learning, balanced living, motivation, Elysia Skye, life coaching, mindfulness, personal development, spirituality, personal growth, abundance, inspiration, soul's purpose, find your purpose, success mindset, emotional well-being

On the very special episode of Add Passion and Stir, we revisit or conversation with chef, food writer, food critic, and author Ruth Reichl. Ruth discusses the transformative power of food and culture. “One of the great things to me about food is that you have the ability to touch these moments of grace throughout the day simply by biting into a perfect peach and going, ‘oh my God, I'm glad I'm alive,'" she marvels.Her new book, "The Paris Novel,” explores the connection between food and joy. Reichl's love of food and culture and food writer background shapes the book's main character, who travels to Paris and rediscovers herself through food, art, and other cultural experiences. She also talks about the recent changes in the restaurant industry. “Food has always been my way of seeing the world. I have always looked at the world food-first,” says Reichl.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Throughout the month of April, Extra Serving is bringing you a new bonus content series: Get to Know a Nonprofit, highlighting nonprofit organizations that either benefit members of the restaurant industry or actively work through the restaurant industry to benefit others. First up in Get to Know a Nonprofit is Share Our Strength and its No Kid Hungry campaign. One in five U.S. kids is at risk of hunger, and this organization is raising funds to fight food insecurity and ensure that every child has access to nutritious food. Sara Jamshidi, Sr. Director of Corporate Partnerships Development for Share Our Strength, joins the podcast to talk about the impact that the No Kid Hungry campaign has made and how operators can join the fight against childhood hunger.To learn more about Share Our Strength's No Kid Hungry or to get involved, visit nokidhungry.org or email Jamshidi at sjamshidi@strength.org

In this very special episode of Add Passion and Stir, we reprise an episode from May 2024 with two powerful leaders of the Mayors Alliance to End Childhood Hunger. The Mayors Alliance is a bipartisan alliance of almost 400 mayors from across the country.In this time of turmoil, local leadership is all the more important to protecting and helping those in need. Mayors Sharon Weston Broome of Baton Rouge, Louisiana and Mattie Parker of Fort Worth, Texas are committed to feeding hungry kids in their jurisdictions and setting an example for mayors in every corner of our nation.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

On this edition of the Flavors of Northwest Arkansas podcast, we head to Gentry and talk to the current and former owners of the Wooden Spoon, but before we get to them?!?! FOOD NEWS!! A brand new Pickleman's opens in Springdale Gaskin's on Emma Executive Chef Sam Walker gives details about their Chef Cycle Fundraiser for No Kid Hungry. It's an all-star lineup! You can get your tickets HERE. Parlor Donuts are coming to Rogers Takashi Hibachi & Sushi has officially opened a brick and mortar in Centerton Benny's Bagels will be opening where a popular pizza place used to live. You come for the dessert, and stay for the meal. That's been echoed in Gentry for over 20 years when talking about the Wooden Spoon. Cam and Jane Klassen started the restaurant 20+ years ago, in their mind, as sort of an obligation- you'll hear that story. You'll also hear about the building that the restaurant's in. Part of it came a VERY long way. Cam tells us that story. 4 years ago, Justin and Emily Allen bought the Wooden Spoon from the Klassens. The Allens had no restaurant background, but it didn't much matter at the time. You'll hear the story about the transition, and the emotion involved once the wheels started to turn. We talk to Justin and Emily Allen, as well as Cam and Jane Klassen about one of our region's favorites, the Wooden Spoon, and that's next right here on the Flavors of Northwest Arkansas.

In a new conversation, Jimmy Chen, founder/CEO of Propel and Ofek Lavian, founder/CEO of Forage, return to discuss current trends in using technology to ensure more people can access government food benefits. “As of January 27, 2025, at least, our plan is to continue to invest in the things that we have confidence that are not going to change over the 20-, 30-, 40-year time horizon, while we stay nimble and adapt to what might change in the next few weeks or months,” says Chen. “EBT funding is influenced significantly because of macroeconomics, probably to a greater extent than the actual policies of the administration of the White House,” Lavian predicts. Listen to hear about the latest technology trends.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In this bonus episode we participate in Podcasthon 2025 and talk about our favorite Bluey moments that focus on helping others! The charity we chose to raise awareness for is No Kid Hungry. They're doing amazing things, and we're super excited to be part of this great movement.00:00 - Intro02:44 - Howl Outs06:05 - Let's Talk About Bluey Episodes About Helping Others40:01 - Parting ThoughtsWe're part of Podcasthon 2025! Check it out at podcasthon.org.We're raising awareness for No Kid Hungry. Please check them out at nokidhungry.org.Thank you so much for listening. Connect with us and let us know what you think of the show!Get Dinner with the Heelers merch! At TeePublic you can get shirts (and all sorts of other cool things) with Dinner with the Heelers artwork. Grab yours today!Get ad-free episodes on Spotify with a paid subscription for only $0.99 a month: https://podcasters.spotify.com/pod/show/bluey-podcast/subscribeNot listening on Spotify? Get ad-free episodes in almost any podcast app via Patreon for only $1 a month: https://www.patreon.com/theblueypodcastCheck out this video about how our podcast is made:TikTok: https://www.tiktok.com/@theblueypodcast/video/7370492256005950766Instagram:

Listening to her college-aged daughter making calls for AmeriCorps in 2020, Laura Nelkin was surprised at how many people in her community faced food insecurity and hunger every day. A problem that had seemed far away suddenly felt much closer to home, and Laura wanted to find a way to help. She had a feeling that other knitters would want to help, too, so she dreamed up a group effort: the Knit for Food Knit-a-Thon (http://www.knitforfood.com/). In its first 4 years, the effort has raised over $1.25 million for Feeding America, Meals on Wheels, No Kid Hungry, and World Central Kitchen. 2025 is poised to be the largest event yet, with more teams and knitters joining the effort every day. How does it work? Until Saturday, April 5, 2025, crafters register to participate, either as members of a team or solo. Participants reach out to friends, loved ones, colleagues, and other contacts to make a financial pledge to support the effort. Then from 10 am to 10 pm Eastern Time on April 5, participants pick up your craft of choice and knit (or crochet or stitch or whatever you like). Some teams and local craft groups organize public meetups for support. Anyone raising at least $100 receives a link to online events including stretching and knitting ergonomics, live music, games, and presentations from the four benefiting charities. At the end of the day, you've enjoyed 12 hours on your favorite craft, strengthened the fellowship of crafters, and helped raise hundreds of thousands of dollars that directly feed hungry people. Laura (and her saucy alter ego, Lola) develop dozens of innovative ideas every year, from original designs to bead-knitting techniques to a brilliant method for swatching to knit in the round while knitting flat. She documents her ideas and experiments on her YouTube channel, offers kits and mystery knit-alongs, and invites knitters to join her in real life on knitting-related tours and cruises each year. The Knit for Food Knit-a-Thon brings that spirit of fun and inventiveness to a much-needed cause, building the spirit of community with every stitch and donation. Links Knit for Food sign-up page (https://givebutter.com/knitforfood25) Knit for Food FAQ (http://www.nelkindesigns.com/index.cfm/page/knitathon/knitathon25.htm) Check out a list of ideas for charities (https://nelkindesigns.blogspot.com/2021/03/10-ideas-for-charity-knitting.html) for handknitters. Laura Nelkin's website (http://www.nelkindesigns.com/) Laura's YouTube channel (https://www.youtube.com/c/lauranelkin) Nelkin Designs Ravelry group (https://www.ravelry.com/groups/nelkin-designs) Nelkin Designs on Facebook (https://www.facebook.com/NelkinDesigns/) This episode is brought to you by: Treenway Silks is where weavers, spinners, knitters and stitchers find the silk they love. Select from the largest variety of silk spinning fibers, silk yarn, and silk threads & ribbons at TreenwaySilks.com (https://www.treenwaysilks.com/). You'll discover a rainbow of colors, thoughtfully hand-dyed in Colorado. Love natural? Treenway's array of wild silks provide choices beyond white. If you love silk, you'll love Treenway Silks, where superior quality and customer service are guaranteed. KnitPicks.com has been serving the knitting community for over 20 years and believes knitting is for everyone, which is why they work hard to make knitting accessible, affordable, and approachable. Knit Picks responsibly sources its fiber to create an extensive selection of affordable yarns like High Desert from Shaniko Wool Company in Oregon. Are you looking for an ethical, eco-friendly yarn to try? Look no further than Knit Picks' Eco yarn line. Need needles? Knit Picks makes a selection for knitters right at their Vancouver, Washington headquarters. KnitPicks.com (https://www.knitpicks.com/)—a place for every knitter.

In an episode originally aired in 2018, restaurateur, entrepreneur and author Rose Previte and former Secretary of the Army Louis Caldera talk about leadership, public service, and how diversity is our greatest strength. “As long as we're true to our principles of equality, and people can develop their talents through education and contribute something, then that's what we need to do,” says Caldera. Previte's three DC-area restaurants (Compass Rose, Michelin-starred Maydān, and Kirby Club) are a celebration of diversity inspired by her upbringing with a Lebanese mother and Sicilian father and her own extensive travels. “Street food is the great equalizer. It's where everyone, whether rich or poor… come together over food,” she says. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

On this week's edition of the Flavors of Northwest Arkansas podcast, we celebrate one year! 52 weeks of podcasts down, thousands to go! We're at The Hive in the 21C Hotel talking with the super-energetic Executive Chef, Micah Klasky. What a great interview... but first? Food News!! It's an unusually busy week of food news, both good news and bad... Casa Magnolia opened last Friday in downtown Springdale. We'll hear from Chef Rafael Rios Speaking of Chef Rios, Yeyo's at the 8th Street Market is closed temporarily, we'll tell you why. Former Fayetteville Food Truck, Dot's Nashville Hot Chicken is now in a brick and mortar Now for the not-so-great news. Con Pilas Coffee House in Springdale officially shut their doors this past weekend, as did Doomsday Coffee in Siloam, and The Fat Chef at Prairie Creek. Micah Klasky is from the Dallas-area, but spent his formative years growing up in Jonesboro... From a very young age, one of the tv shows he grew up watching was the greatness of Justin Wilson. If you've never heard of Justin Wilson, just look him up on YouTube. He was an exceptional Cajun cook and could absolutely spin a yarn. You'll see what I mean... he was the best. So, Micah was destined to cook, obviously. He started making his way through the business because of a mentor that he connected with. It included a seasonal work-trip to the east coast. Micah will tell you that story. He'll also talk about some of the best advice he's gotten, and it's the same advice that I've given before when talking to college kids. What got him from Little Rock to Bentonville in 2014? He'll tell us. Also, he's super-passionate about No Kid Hungry. He talks about 2 fundraisers he's doing for them, including a chef's dinner with some insanely talented chefs, and there will be some Michelin Stars represented at that dinner. Please listen or watch wherever you get your podcasts.

Alex Amouyel, President and CEO of Newman's Own Foundation explains the foundation's unique approach to creating impact. The foundation's mission is to nourish and transform the lives of children who face adversity through innovative philanthropy. “Our foundation owns the food company and the licensing business, so a hundred percent of the profits and royalties from the sale of Newman's Own products go to the foundation in service of our mission," says Amouyel. "We're an incredible unicorn of a company.” See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

#CouplesTherapy The One with the Baby Life or YOLOL + Florida Man Game, What do you always have a “Spare” of with you, Slim Chickern's Heart Shaped Waffles for No Kid Hungry & More!

Caree Cotwright, Director of Nutrition Security and Health Equity at the Food and Nutrition Service at the US Department of Agriculture, explains the concept of nutrition security on a new episode of Add Passion & Stir. “Nutrition security is everyone in our country having consistent and equitable access to healthy, safe, and affordable food, but also food that is optimal for their health and wellbeing,” she says. “If we want to achieve health equity and make sure that everyone has a just opportunity to be as healthy as possible, we have to focus on [health] inequities and disparities so that everyone can thrive.”See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Partnership for a Healthier America President and CEO Noreen Springstead discusses how to make America healthy again through high quality food and empowered communities. “Is the food system broken, or is it designed in the way that it's supposed to be operating today, which is around profit?,” she posits. “There is data that suggests if the food supply is healthier, it's available, it's affordable, it's accessible, we can actually change this. Apathy does nothing.” Listen to this conversation between two powerhouses in hunger and food security.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Poverty researcher Kathryn Edin talks about the insights from her new Book, The Injustice of Place: Uncovering the Legacy of Poverty in America. “I'm realizing that you can't really understand anything about a place without knowing its history,” she says. A new public data set revealed the crushing poverty in rural areas without the supportive infrastructure of urban places. “Rural is not monolithic. Rural is really multidimensional… we illuminate that rural America holds both the most disadvantaged and the most advantaged places in America.”See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Sometimes, when you're young, it feels like you're falling...constantly. You never know when you're gonna hit the ground, you never know if you're gonna start flying. Have you listened to Fun Home? Good musical, honestly my favorite. Anyway, fart sound idk.This episode contains strong language, violence, spoilers for Tears of the KingdomCommunity Note: This is a community episode! All revenue from this episode will be donated to a charity from now (or at least till we get monetized) till the end of time. This community episode will be donating to No Kid Hungry! If you have the space and capacity to do so, please considering donating to their cause at this link: https://www.nokidhungry.org/Funky Disco TimeThe Casters ARE:DM - Max KohIthealen - Will EamesHoney - Jay ChavezAmara - Kenzie WellsTheme Music is by kohmYou can support us DIRECTLY on our Patreon!You can follow us on almost all social media platforms @railroadcastersPlease like and rate the podcast as you please, everything helps.Thanks for listening! Hosted on Acast. See acast.com/privacy for more information.

In this very special episode, we re-visit our conversation with award-winning Chez Panisse chef and cookbook author Alice Waters who discusses the value of real, regenerative food for our children and our society as a whole. “Once you love nature, you can't make the wrong decision about anything. You don't want to do things that are really destroying the planet. You want to take care of her. Until we feel that way, we will never be able to make the right decisions,” she says.Waters founded Edible Schoolyard, an experiential learning program at a Berkeley middle school that deepens students' relationship with food, gardening and cooking skills, and capacity for critical examination of the food system, more than 25 years ago. “The kitchen classroom became a place to teach world history. It's a way to reach a person through all their senses and those are pathways into our minds,” states Waters. “We decided to put our money behind our values to educate the next generation to change the world. I so believe that education is the deep place where we can make systemic change.”See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

ASPCA's Matt Bershadker and VOW for Girls' Clay Dunn made an impact at Share Our Strength, and now they are making impacts for animals and girls worldwide. “If you're going to create big change, you need to take big swings. My time at Share Our Strength taught me to take big swings, and it taught me to feel the work deeply,” says Bershadker. He started at ASPCA in 2001 and has been President and CEO since 2013. Dunn chose an international cause, becoming the first CEO of VOW for Girls in 2019. “Across communities it is just the unfortunate truth that girls' lives and choices are valued less than boys' lives and choices. I think that's underpinning this issue globally in every community,” he says. Listen to hear how they took lessons from fighting child hunger to these critical missions.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Today, Clancy speaks to Rachel Sabella, a respected advocate, strategist, and leader for nonprofit organizations for more than 20 years. She has been the Director of No Kid Hungry New York. You won't want to miss their discussion about the misconception of society about food insecurity, and the fight to end childhood hunger and poverty. Enjoy the show!

Meet Jeff.  Early on, he knew he wanted to protect the planet—and he's stayed true to that mission as Director of Sustainability at HelloFresh

Podcast Guest:  Joelle MoroneyHost: Kerry CurranTitle: Mastering Influencer Marketing in Regulated Industries: Navigating Compliance, Aligning Brand Goals, and Driving SuccessKerry Curran, RBMA (00:01.067) And welcome Joelle, please introduce yourself and share a bit about your background and extensive experience.Joelle Moroney (00:08.724) Hi, Kerry. So great to be here today. Joelle Moroney, CEO of Creator Collective. We are an advisory boutique firm working with creators, empowering creators, curating technology, as well as a global brand strategy for social impact.Kerry Curran, RBMA (00:26.081) Excellent. So I know, Joelle, you've been in the, you've had a front row seat really in the, to the evolution of influencer and creator and ambassador strategies. So share a bit about what you've seen and how it's changed.Joelle Moroney (00:42.996) Absolutely. So thanks for that tee-up for sure. Starting in, what I would call the first-gen version of influencer marketing in the creator economy with Timing and Conde Nast whereby it was at the time more celebrities and editors that were endorsing and or promoting the best in the breed for services and products through editorial and thought leadership.I was lucky enough to be with InStyle, RealSimple, and Gourmet at the time. And then evolved into analytics, right? Because we all have to monetize the work that we do, which is of course a revenue boost platform. And in doing that, I went into what was cutting-edge technology with Data Zoo which was acquired by Roku, as you may know. And then also of course Yahoo. So.Now here we are fast forward into what I would call 2.0, 3.0 creator version with influencer marketing. I feel that this will continue to proliferate the marketplace as we're looking to have influencers and creators tell brand stories in a very authentic manner that lands with their audiences.Kerry Curran, RBMA (01:55.821) Yeah, so as you've seen the explosion in the 2.0, as you said, what has been the most exciting to you?Joelle Moroney (02:04.268) Well, when I look at this, I think it's more about the fact that we're all creators in our own right. And it's also about letting authentic voices ring clear in verticals that we all care about, whether it's finance, food, travel, technology, there are ways to lean in and learn more about the best places to go, the best places to eat, the best guidance and principles in terms of your investments. We know for a fact that people are now leaning on TikTok and Instagram for advice with their healthcare as they are with their finances. So this is a very powerful platform and the accrued economy is starting to drive not just Fortune 500 companies, but also smaller companies as well.Kerry Curran, RBMA (02:56.237) No, excellent. And you're right. We've seen just how prevalent and pervasive really the TikTok people are getting your rate, financial advice, and healthcare advice. When I was involved with some research last year and actually a number one source reported that, in the survey, the number one source for information related to financial services was actually influencers. So at first, it made me a little bit nervous.Because obviously, you don't want your Tick-8, you know, just a TikTok celebrity giving you investment advice, but then realizing, you know, it looked into it more and it's, there's so much even just general 101, let's get, you know, Dave Ramsey type of, let's get your finances in order type of, type of content out there that is useful, valuable and beneficial.And to your point, having that, the brand kind of drives that conversation or builds the framework for that conversation can be so powerful for brands, financial institutions that want to build those connections with those audiences that are consuming that information and trying to learn and change their financial road. |Talk about, so I love about kind of what your POV and your experience, what you've, you've shared with me is really how you help those kind of more highly regulated brands and institutions build those influencer strategies through that really authentic brand storytelling through brand ambassadors. So share a bit of how you build that framework and kind of start to make sure that you're helping brands connect and drive that audience engagement.Joelle Moroney (04:59.05) Absolutely. So just Kerry, there is a little lag. I don't know if it's on your side or my side with the wifi. You were freezing up a couple of times.Kerry Curran, RBMA (05:04.535) Yeah, it's okay, it'll be okay. It downloads to your computer and then.Joelle Moroney (05:07.606) Okay, cool.Yeah, so I'm glad you brought that up because I do specialize in highly regulated industries, financial services in particular, as well as healthcare. And I say that because there are very strict guidelines that the creators must adhere to, right? In terms of making sure that they are landing within the guardrails of the guidelines for the company. Also, FTC guidelines we have to be mindful of as part of that.And there are very experienced creators that we can curate to make sure that we know they are tried and true and also vetted properly within the selection. So I work with, again, empowering creators directly via talent agents and or creators directly that I have relationships with. Also curating different tech platforms that specialize in those particular areas to make sure that we are properly vetting these creators.It is important because what we're finding more than ever, the CFO and CEO are very concerned, especially in our economic and political environment, that the influencers are going to stay on brand reputation, which is critical, certainly with financial services and different guidelines. And when you're providing this sort of advice, whether it's medical and or financial, there have to be some disclosures.Kerry Curran, RBMA (06:25.177) Mm-hmm.Joelle Moroney (06:35.626) I found in my work with healthcare that there were often ISI guidelines that we would have to put through the feed, which may look like a sort of impediment to some of the actual creator flow, but it's part of the disclosure and it lands well. It's fine. The audience knows that that's an important constituent to that as well.Kerry Curran, RBMA (06:56.483) That's great. And so when you're working with brands, you want to make sure you're tying it back to everything based on their business objectives. know creator and influencer, it can be a shiny objective. We need to do this. I saw a TikTok is big, but talk about how you make sure it really kind of connects to that, that is what they're trying to achieve with their other marketing strategies.Joelle Moroney (07:17.804) Yes. Yes. So I did mention that first and foremost, we want to make sure that we are building out a strategy that is in direct alignment with the business objectives. And then also the key metrics for success. What do the brands care about? What are they being held accountable for? This is where ultimately the ROI comes in and certainly the revenue model. But what we will also do is build out a brand brief so that we are very clear on the targets, the personas, and who they're looking to reach.As well as the actual creator that will be representing the brand specifically. Then we look at the narrative that the client, in my case client, but a brand will want to make sure they're communicating to their audiences, keeping it tight and simple so that we are being very efficient with the creator's content and storytelling. The third element is looking at KPIs, right? Because we want to make sure that we're monetizing this and looking at the analytics.Often I recommend or we look at a hybrid KPI because we're looking to build out awareness, certainly with revenue boost in your platform, you're doing this regularly with different clients, but we're also making sure that we're monetizing this from a building a greater awareness, upper funnel, as well as lower funnel conversions. That said, that will also help predicate what type of creator and who we want to align with the brand because their following will help with the engagement.And for example, there are often brands that want to have awareness with a mega or a celebrity. Let's say Dunkin' Donuts, for example, with Charli D'Amelio. But then you're also going to want to have lower funnel conversion and have micro, and macro influencers who are regular customers at Dunkin' to share their story because we find call to action works well … Kerry Curran, RBMA (08:45.571) Yeah.Joelle Moroney (09:09.998) … when we have audiences that are super hyper-engaged with the micro and mega influencers.Kerry Curran, RBMA (09:17.261) No, that's great. And so you're working with the brand team at the, the, the marketing team and kind of brand lead at the con, the client side, and then building that brief, making sure you're aligned on the creators and the KPIs. And then, you know, talk about kind of how you help them navigate choosing the right creators or influencers to be part of the program?Joelle Moroney (09:43.466) Absolutely. So once we've identified all of the different sorts of framework elements, we then start to look at the influencer discovery process. And a lot of it can be a heavy lift on, certainly on my side, I have different constituents that I work with based on verticals specifically for experts. If we want a financial expert, for example, I tap into my Yahoo Finance category, talent recruitments.But also looking at those tech platforms, I mentioned that curate the different influencers, most recently with Lincia in terms of being an advisor for them. There are, let's say, over a million influencers on the tech platform. There are maybe 20 million in the ecosystem, and two million are actually making money. But what we're doing is using AI tech recognition for logos to look at text logos.Kerry Curran, RBMA (10:27.064) Mm-hmm.Joelle Moroney (10:38.47) … and also just throughout their social feed, the affiliates that they may already have with the current brand. But most importantly, we're also looking at category exclusivity. We're looking at availability. So often you'll pick a sample set of creators to then build that out so that we know that they're on point with the brand strategist and build out different lookalikes to make sure that we have enough influencers that are properly curated so that we know to prove out the success of a campaign.Kerry Curran, RBMA (11:11.083) Excellent. And I know you also talked about diversity being an important aspect of kind of building out that mix of ambassadors and creators.Joelle Moroney (11:21.582) 100%. So we definitely make sure that with every program that we recommend and build our strategy for we have at least 20 % of the creator portfolio filling into the diversity areas, depending on what the brand focuses and their target and persona. It's important to have a different share of voice, and different perspectives as we build out these programs.Kerry Curran, RBMA (11:39.683) Mm-hmm.Excellent. And so as you're building out, especially in the heavily regulated industries, and you mentioned how to make sure you have all of the ISI data, but how do you communicate with the creators to make sure they really understand the brand safety guidelines? I think that's what I would guess is one of the biggest hesitations for specially regulated brands to want to kind of test into the influencer space.Joelle Moroney (12:00.654) Hmm. That's a great point. I think we might've been talking earlier, there's this fine line between allowing the creator to have a free license to build out their creative and keep it very real and genuine and authentic with their audience, but then also staying adhering to the guidelines that are presented to them within the brand brief when we're working with the creator specifically. But it is important that they do stay within those guidelines when speaking to the different brand safety call-outs for a particular program. And they know that going in, but it's also a part of the curation and monitoring that will take shape with the tech platforms to make sure that they're adhering to these guidelines. And the content is reviewed and it is often reviewed by the brand specifically so that we're making sure that we're on point before we go live.Kerry Curran, RBMA (13:09.537) Excellent. So, you know, with creator content, you're reaching their followers and the algorithms are not always the most dependable from that perspective. So it seems it's become more prevalent to add paid media amplification to expand the reach. How are you going about building that into all of your strategies?Joelle Moroney (13:32.394) Absolutely, Kerry. So part of this is we know that we can build out different types of models in working with creators. The organic is fluid. We can estimate and do predictive modeling on impressions and engagement, but it's the paid media amplification boosting, and whitelisting from the influencers handle where we know that we can provide that guaranteed ROI, whatever the KPRs are specifically, whether it's impressions, clicks, or engagements.Kerry Curran, RBMA (13:44.738) Mm-hmm.Joelle Moroney (14:01.518) So that's where we leverage those best assets that we know the creative landed super well in terms of that content engagement with their audience. And then we can build out tests, iterate, and learn what is the best creative assets to leverage into the paid media amplification. And in most cases, we can find 3X lift by leveraging that influencer's handle to do that.Kerry Curran, RBMA (14:25.037) Yeah, so smart. it just extends the kind of value and usage of all of that unique content.Joelle Moroney (14:32.578) That's right. Another component to that is it's just such an efficient way to build out content for O &O channels, for CTV, for programmatic, for display, for recruitment, and for internal. I've done this with other financial services companies where they're doing this with their B2B channel. The influencer may or may not boost within their platform or externally, but they were also using those assets for webinars.Kerry Curran, RBMA (14:38.009) Mm-hmm. That's great. That's great. I mean, there's so much value and the whole benefit to the influencer and ambassador is to make it more relatable and kind of allow the creators to build that promotion, but also share value with their audiences. So it sounds, I know it's easy and amazing and kind of turnkey, but there are still a lot of challenges, especially, with brands that are kind of just getting newer to this. So what are some of the bigger challenges that you've seen and run into that you've had to kind of navigate and help clients with?Joelle Moroney (15:39.638) Yeah, I think that's a fair point. And I was sharing with you too, that just being at Adweek recently in New York, it was evident that most brands realize this is table safe. They should be leveraging the creator economy and influencers to help boost their overall marketing mix. It's proving the ROI. So that's one of the biggest challenges. And part of it is yes, on the creator and or agency tech platform … Kerry Curran, RBMA (16:00.44) Yeah.Joelle Moroney (16:08.48) … models, but it's also on the brand to have that tight API integration with third-party measurement, looking at media mix modeling and attribution to make sure that there's synchronization so that there aren't any inefficiencies in the way in which there's tracking. So that requires a media optimization team to thoughtfully look at the plan to build out that revenue and make sure that we're driving the conversions and or brand lift.Whatever the case may be, whatever tools they may be using specifically. often there will be recommendations, but then it's more about the implementation that is very much a partnership opportunity. And I think there's a lot of growth that needs to happen in that particular area.Kerry Curran, RBMA (16:53.453) Yeah, definitely. Meaning, tying back the investment to actual business results, I know is always a challenge for any media strategy. And especially these days, I think brands are more and more leaning into kind of those lower funnel direct response initiatives because you can measure the click and the web form complete or the purchase. But to your point, it's like this, the kind of...Awareness and engagement strategy-building aspects are so important and I think more brands should be looking at brand lift studies as part of their measurements.Joelle Moroney (17:29.346) That's right. And we know that I think eMarketer just gave a data statistic that there will be 20 billion dollars invested in the creator economy over this next year. That is extraordinary. And that, in my opinion, creators are becoming many media companies in their own right. So back to our original part of the conversation, whether it was Time Inc. in Stoudal, Symbiocor, or May as media companies.Kerry Curran, RBMA (17:39.928)Yeah.Joelle Moroney (17:54.794) Now these creators are individual media companies. So it will be who these brands and or agencies to not lean in, but to learn how best to work with them and to to have a middle zone. Right. Again, we want to make sure that this is landing real and genuinely aligning with the brands, but also within the context of it making the most sense with their brand safety guidelines and what they're building their trust and loyalty with their …Kerry Curran, RBMA (18:07.043) Mm-hmm. Joelle Moroney (18:24.014) … consumers in an authentic way.Kerry Curran, RBMA (18:26.753) No, you're so right. You know, when I speak with a lot of kinds of leaders and the influencer and creator space and over and over, I keep hearing that brands, that's the biggest challenge. Let the creators create the brands they want to control. They're used to, you know, being part of the production and having the actors follow a script. So it's really hard to take that step back and think about, you know, the creators know their audiences, they know what resonates, they know how to get that engagement and the shares. so it's trusting the creator to be the expert on your point. And a lot of them now have their camera crew and their own producers. So it is just a more nimble approach to the more traditional scripted production. And sure, there probably is are still scripted points, but at the end of the day, as you said, as long as it follows the brand guidelines, and especially you can include any legal requirements, whether it's financial or healthcare related, let the creators create, because that's what's going to be most successful for your strategy and execution.Joelle Moroney (19:49.418) Exactly. And then just really completely holistically leveling up the fact that there's a real opportunity to make a social impact in doing this. And I've seen this firsthand with a creator, I work with Sheena Malwani, you know, where she will go on for the American Heart Association to work with the TikTok platform and do a fundraiser live just spontaneously. And when she can do that, …Kerry Curran, RBMA (19:57.527)Yeah, for sure.Joelle Moroney (20:16.064)… and engage your audience to garner revenue for the greater good, and then have a TikTok that will then match those donations. The numbers are exceptional and the revenue can be significant. And I think that's where the kind of spreading the joy aspect of the work that we do can have a lot of social impact on a global level with brands that want to lean into those different categories. So.Kerry Curran, RBMA (20:29.145) Mm-hmm.Joelle Moroney (20:43.416) When I'm working with brands specifically, I think it is important to have a sustainability message and or social impact like a city does with No Kid Hungry. There are just so many different opportunities to find real authentic, genuine connections that are driving revenue. Yes, from a profitability perspective, but certainly also to generate social impact.Kerry Curran, RBMA (21:06.679) Yeah, no, I love that. That's excellent. And so, Joelle, I know, thank you for sharing so much of your expertise with us. One last question is, what is your recommendation for a brand that's ready to get started, especially one in a regulated industry?Joelle Moroney (21:25.686) Yes, I think first and foremost, it's finding a trusted advisor to do that. found great success in having a lot of experience in different verticals, platforms, content, areas to monetize specifically for that brand, finding the vertical of focus in a brand and or tech platform that will help deliver on the KPIs that are most important.But then really aligning with the activation and execution team to do that, to see it through. It's also important that there's an always-on methodology, not just a one-and-done because that can lead to more inefficiencies in doing that.Kerry Curran, RBMA (22:04.801) Excellent, and let the creators create.Joelle Moroney (22:07.498) Let the creators create and have their authentic voice shine through because consumers are super smart.Kerry Curran, RBMA (22:11.747) Yeah.Kerry Curran, RBMA (22:15.171) Definitely. Well, thank you so much, Joelle. I really enjoyed having you on today and thank you.Joelle Moroney (22:22.061) Thanks, Kerry, appreciate it. To learn more about Kerry Curran and the RBMA: Revenue Based Marketing Advisors, go to www.revenuebasedmarketing.com and be sure to follow us on Kerry's LinkedIn Profile and The RBMA: Revenue Based Marketing Advisors Profile. If you're in the market for a Fractional Chief Marketing Officer or Fractional Chief Revenue Officer be sure to reach out to Kerry. Kerry is also available for speaking, panel moderation, and other professional presentation services. For services and contact information check out the RBMA: Revenue Based Marketing Advisors website here. B2B business development has become increasingly complex, with companies finding it harder than ever to drive growth.One of the biggest challenges? Many organizations have shifted their investments down the funnel—hiring more sales and BDR resources—while pulling back on marketing. Yet, buyer behavior has evolved in the opposite direction. Today, buyers are forming their shortlists and making decisions before ever speaking to a sales rep. This means if your brand isn't investing in marketing, you're not even making it into their consideration set.To grow revenue, companies must excel across four critical stages:✅Awareness: They must have heard of you✅Affinity: They must like you and believe you can solve their challenges✅In-Market: They must be ready to buy ✅Engagement: Then they talk to your sales team, who still needs to beat the competition and win the deal At RBMA: Revenue Based Marketing Advisors, we help businesses scale growth effectively and efficiently. We build and optimize your end-to-end marketing and sales infrastructure—from brand development to sales training—delivering:- Increased high-quality lead volume- Shortened sales cycles- Improved close ratesI'm Kerry Curran, Founder and Chief Growth Officer of RBMA. With 20 years of experience in marketing and business development, I've consistently driven double- and triple-digit revenue growth. My unique expertise bridges both disciplines: as a CMO who understands sales and a CRO who understands marketing. I specialize in helping B2B scale-ups and mid-market agencies, tech, and services transform their growth strategies.Let's set up a call to identify areas of opportunity in your growth infrastructure and get your business on the path to increased revenue in 2025.

The 3rd Hour team shines a light on the nonprofit No Kid Hungry and the important work the organization does to ensure every child has a healthy breakfast to start their day. Also, David Alan Grier joins to discuss his role in the new NBC sitcom ‘St. Denis Medical,' where he plays a witty emergency room doctor trying to keep his sanity. Plus, Little Big Town stops by to talk about spreading holiday cheer with their new album and TV special.

Originally recorded in December 2020, Pulitzer Prize winning journalist Nicholas Kristof and Johns Hopkins Center for American Indian Health Co-Director Allison Barlow discuss the struggle for social justice in Native American communities.“The Bureau of Indian Education schools only have a 53% high school graduation rate! We are failing them way before they fail us,” suggests Kristof. “One of the greatest prides for parents on a Native reservation is to celebrate their child's high school graduation. If children there aren't graduating from high school, it's because of generations of trauma on top of a really ineffective education system,” Barlow says. “We as a country have had this narrative that when people struggle, it's because of a lack of personal responsibility and bad choices. When a child born in a certain county has a life expectancy shorter than that of Cambodia, that's not because that infant is making a bad choice. It's because we as a society are making bad choices about healthcare, education and jobs,” adds Kristof.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Introducing How We Can Fix Hunger, Food Deserts, and a Broken System (with Chef Tom Colicchio) from Assembly Required with Stacey Abrams.Follow the show: Assembly Required with Stacey AbramsStacey talks to renowned chef, activist, and Top Chef judge Tom Colicchio about why the United States has a food insecurity crisis despite being the richest country in the world — and why this issue is especially pressing with an incoming Trump administration. They discuss what can be done to address the problem head on, including what Colicchio has learned from years of advocating for school lunches and solving for food deserts on Capitol Hill. Then, Stacey answers a listener question about what the potential appointment of Robert F. Kennedy will mean for the FDA, CDC, and America's health in general. For a closed-captioned version of this episode, click here. For a transcript of this episode, please email transcripts@crooked.com and include the name of the podcast. We want to hear your questions. Send us an email at assemblyrequired@crooked.com or leave us a voicemail at 213-293-9509. You and your question might be featured on the show.Learn & Do More: Watch the documentary “A Place At The Table”Visit Double Up Food Bucks to see if your state has this program, or how to get it thereCheck out Food Research and Action Center for information on your state's school meal programsSupport the Eco-Friendly Mobile Farm Stand ProjectDonate to children and families in need at your local food bank, Feeding America or No Kid Hungry. DISCLAIMER: Please note, this is an independent podcast episode not affiliated with, endorsed by, or produced in conjunction with the host podcast feed or any of its media entities. The views and opinions expressed in this episode are solely those of the creators and guests. For any concerns, please reach out to team@podroll.fm.

Albertsons Companies Foundation President and Executive Director Christy Duncan Anderson talks with Billy Shore and Lillian Singh about what the grocery chain's foundation is doing to fight hunger in neighborhoods across the country. “We asked our neighbors and our customers what change they would like to see in their neighborhoods. The data came back and it was really astounding: people cared about a whole bunch of different issues, but hunger rose above all of them,” says Duncan Anderson. The Nourishing Neighbors initiative is a partnership between the foundation, Share Our Strength, and local food banks, soup kitchens, and community organizations to help get food to at-risk children, adults, seniors, and families. “[We need to] move the understanding of the issue of food insecurity beyond the feeling that, ‘I've put a can in a bin, and so therefore I've solved hunger.' Food today is not necessarily a solution for tomorrow.”See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Social Security Administration Commissioner Martin O'Malley talks with Billy and Debbie Shore about how Social Security is lifting kids out of poverty, and what more it could be doing. “Social Security is the difference between almost a million kids living above the poverty line or below it,” he says. During this conversation, O'Malley and Share Our Strength commit to a renewed partnership to help reach eligible children who are not currently enrolled in Social Security benefits. O'Malley also debunks some common myths about the program. “The other big myth is that Social security is going bankrupt. Totally false. Social Security cannot go bankrupt because Social Security is a pay as you go program, which means that so long as Americans work, Social Security pays benefits.” Listen and be inspired.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

When we talk about problems with food insecurity and the food system, we tend to reference challenges at the national or international level. And of course, work at that level really needs to be done. But increasingly, there is a unique focus on regional food system strategies and right sizing solutions to best fit those unique characteristics of a particular locale. In today's podcast, we will talk with Rachel Sabella, director of No Kid Hungry New York. She leads the planning, implementation, and evaluation of the No Kid Hungry campaigns across the state of New York. Interview Summary Rachel, it is such a pleasure to have you with us on the show today. We've done several podcasts with No Kid Hungry staff in the past and discussed topics like your Summer EBT Playbook for state governments. I'm really interested to learn more about your work in the state of New York. Thank you so much for having me, Norbert. We have been so lucky to have No Kid Hungry on here to share the stories. And I'm excited to give you some updates about what we've learned with Summer EBT, and to talk about how things look in New York these days. So, can you help our listeners understand more about No Kid Hungry New York as an organization? What is your approach to addressing childhood hunger? No Kid Hungry is a campaign of Share Our Strength. And I have the honor and privilege of representing the organization across the state of New York as we work to create solutions, to draw more attention and awareness, and to help connect more kids and families with meals. We believe that every kid needs three meals a day to grow up healthy, happy, and strong. But too many children, and I know we'll talk more about this, are missing those meals. We really take an approach of working directly with communities. I don't know the right answer for each community. But my job and really my privilege is to work with school districts, with elected officials, with community organizations to look for challenges and work together to overcome them and really change systems. I can appreciate that local communities look very different and appreciate if you're talking about New York City versus upstate New York. Can you tell us a little bit about how you all think differently about the cities versus the more rural areas of New York State? I appreciate that question. I think all of my colleagues can hear me say, we almost run two different campaigns in New York. Because the approach in New York City, where there is one school district in five boroughs, but a large concentration of students, the largest school district in the nation, versus the rest of the state, is different. But ultimately, the challenges are the same. How are we communicating with families? What solutions are out there that we can implement? We really focus on listening, sharing tools, sharing toolkits, thinking about, in some communities, what they need are materials translated in different languages, so families understand that SNAP benefits are available, or summer EBT benefits. Or as in other communities, it's how can families get to a centrally located place to pick up meals? We really spend our time learning and listening and sharing these programs so that they can find the solutions that work best. This is wonderful. I grew up in Georgia, I should just note. And I grew up in rural Georgia versus Atlanta. And we always talked about two Georgias, the Atlanta region versus the rural areas. And I can appreciate just how different some of those challenges are. But you're right, the central issue of access to food is similar and how you address those issues will look different in those regions. I want to span out and talk about some national data that just has come out. USDA has reported food insecurity rates in the U.S. and we saw that hunger actually increased. And we see that for childhood hunger, food insecurity in general, it has risen since the 2019 pandemic. Why is this happening for children? It's a challenging time. I think something that came out of the pandemic was right away, people said, families are struggling with hunger. What can we do? The stories on the news. We saw it no matter where you were in the country, with the lines to pick up food. And we saw government responded very quickly. There were expanded SNAP benefits. There were no cost school meals provided to every child across the country. We saw pandemic EBT implemented. We also saw the expanded child tax credit. At a time when families were facing tremendous challenges, there was that support from the government. But many of those programs have now ended. And in these economically challenged times, incomes haven't changed. Some people are still dealing with an unemployment crisis. We hear a lot from families as well that they're underemployed. There may be a job, but it's not that same income. And without these expanded government programs, families are facing challenges. How is this looking specifically in New York State? Are there specific challenges happening in the state? I think so, and we have specific challenges in New York, but as we talked about earlier, I think we see every state is facing that. In New York State right now, hunger rose for child food insecurity. We're looking at one in five children in New York State. If we look at New York City, it's one in four children could face food insecurity this year. I often say that hunger hides in plain sight because I hear from people, well, they have a house. Well, with a set budget, they're paying to keep that roof over their heads, they're paying for their electricity bill, and what is the number that can shift in the budget, unfortunately? It's for food. We did a survey earlier this year, and four in five families in New York State found that it became harder to afford groceries. Their incomes just were not remaining at the same levels. And in those surveys, when we dig in a little bit, it was highest in rural communities and parents of school aged children. They are fighting hard for their families, but with all these economic challenges, as a society, we have to do more to help them. Thank you for sharing those insights. And I remember early in the pandemic, some colleagues at Tufts and I did a qualitative study talking to families who were using little free pantries. Those ‘lending library boxes' where people were putting food and one of the stories that we heard that kept coming up was. It was about price inflation, which was interesting because this was at the early part of the pandemic, and we did worry what happened to those families as inflation increased. And this was before some of those policies came into place about summer EBT and other food assistance programs. But now that those programs have gone away and inflation is starting to let up, but it's still a challenge for families. I really appreciate the way the campaign is thinking about these issues. You've already mentioned earlier that the No Kid Hungry team has worked on the summer EBT playbook as you prepared for a national launch of that program. Could you first just give us a brief overview of what the playbook is and then how has the rollout gone in New York State? Even to take it back a step, Summer EBT was a new program launched this year. Every state was eligible to opt into this program, which provided a grocery benefit for eligible children and families. Before this, it was available in certain states that were part of a pilot, and No Kid Hungry had been advocating for this to be nationwide. We also knew that there was going to be a short amount of time for this program to launch. So, what we did was bring all our tools and resources together, our staff members, and we said, what do states need to implement? We partnered with organizations like Code for America, like APHSA, and to really see what is this? So, is it tools to get the word out about the program? Is it about implementation? Is it connecting states that face similar challenges to learn from each other? What the state agencies did this year to implement this program in year one, in about six months, was pretty unbelievable. And we also hope that as we're learning from this, we're going to see even more exciting changes in year two. In terms of New York and summer EBT, we have been seeing so thrilled to see the uptake of the program, the outreach and awareness for summer EBT in New York. In August, Governor Hochul convened an event to celebrate the launch. We had members of Congress, we had No Kid Hungry, we had families there talking about this program. We heard from families how challenging the summer months have been and how this made that difference to get meals to kids. We've been working with the New York City Council on doing trainings for staff members. So many people trust their local elected official's office to get answers. How do I get a new card? How do I check my balance? We are learning a lot, we're seeing materials in different languages, and again, what we're excited to do is recap year one, and how do we learn more and make it even easier for families to access in year two? This is amazing work, and I, I know it's really a challenge when folks, if you will, leave money on the table. And so, helping people connect to the resources that they have legal rights to is a critical role that you all are playing. What do you hope will happen as you learn from the playbook as it was applied in New York? What do you hope to share with other states in this process? We want to show other states our best practices, what worked really well, what's something that we would tweak a little differently. We also want to make sure that those states that weren't able to opt in this year, because there were more than 10, I think about 15, that did not opt in. We want them to see what they can do and how they can use this program to connect kids with meals. But also, this money is reinvested in local communities. Families are using it at grocery stores, at local markets. In New York, we're really excited to see how they're using it at green markets, getting those fresh fruits and vegetables, supporting agriculture. This program while it addresses hunger, it's also an economic engine. And we want to make sure everybody understands that and are using those dollars in a valuable way. I want to ask you a last question, and it's sort of a big question about child hunger. So, what is the outlook of child hunger in New York, and what gives you hope about addressing this challenge? One of the things that gives me tremendous hope Is when we did our survey of New Yorkers, 93 percent of New Yorkers believe that solving childhood hunger should be a bipartisan issue. They don't see the politics of this in New York. We have seen that increasing the SNAP minimum benefit is a bipartisan solution. We have seen no cost school meals for all children has bipartisan support. I think we see New Yorkers recognize they want to make a difference. We get questions all the time. How can I help? We have media outlets sharing the deadlines, putting the updates out for families. We see elected officials in New York State that are paying attention to what's happening in their backyards and their local communities. And they want to make a difference. I hope that what we are seeing in New York translates into other states, translates to the federal level. There is an excitement right now around school meals, and we're hearing a different dialogue. It's something that people like you and I, we know the difference it makes, but I'm hearing from family, from friends, 'Rachel, I read this story on School Meals," tell me about this. My hope is the excitement, the enthusiasm and the interest really changes the conversation and helps us drive forward solutions that will ensure that someday there is no kid hungry. BIO   Rachel Sabella has been a respected advocate, strategist and leader for nonprofit organizations for more than 20 years. She has been the Director of No Kid Hungry New York, a campaign of Share Our Strength, since 2018. In this role, Ms. Sabella works closely with stakeholders across New York State to ensure children have access to the nutrition they need to grow and thrive. She oversees grant-making, awareness building, programmatic and advocacy priorities for No Kid Hungry New York and manages relationships with state and local policymakers. Since March of 2020, she developed and oversaw a strategy to distribute more than $9 million in emergency grant funding to organizations across the state of New York and Puerto Rico to connect more kids and families to meals. She has led successful advocacy campaigns at both the city and state levels on issues including expanding access to school meal programs and SNAP in order to connect more New Yorkers with meals. Ms. Sabella also serves as a member of the NYS Council on Hunger and Food Policy and was appointed to Mayor-Elect Eric Adams' transition team. Prior to this role, Ms. Sabella served as the Director of Government Relations and Policy for the Food Bank For New York City. During this time, she led advocacy campaigns to grow and strengthen resources for anti-hunger programs, which led to unprecedented support for food pantries and soup kitchens in New York City. Her advocacy efforts also led to the creation of 25 school-based pantries that distribute food, menstrual and hygiene products, and household cleaning supplies to families in need.

On this very special encore episode of Add Passion and Stir, interior designer and philanthropist Charlotte Moss and Darren Walker, the former president of the Ford Foundation and the newly announced president of the National Gallery of Art, discuss the importance of ending child hunger. Moss selected No Kid Hungry to be the beneficiary of her book, Home: A Celebration . Home is an ode to Edith Wharton's The Book of the Homeless, which was a 1916 fundraiser to help refugees and children during WWI. Home features 120 artists, poets, chefs, designers, photographers, and writers offering personal reflections on the essence of home. Contributors include Drew Barrymore, Candice Bergen, Tory Burch, Seth Godin, Renee and John Grisham, Bianca Jagger, Annie Leibovitz, Jon Meacham, Bette Midler, Joyce Carol Oates, Al Roker, Gloria Steinem, Darren Walker, and Fanny and Alice Waters.“This is really philanthropy at its best, when people come together for a single cause and give of themselves - in essence sharing their strength - is what you're all about and what this book is all about,” says Moss. Walker was compelled to write the book's foreword. “It was a moment when we were all experiencing deep anguish in this country over the impacts of COVID which we immediately recognized as compounding the already deep inequality we have in this country… Charlotte used her privilege to raise awareness and consciousness of the conditions of poverty, particularly child poverty, which is the most difficult and pernicious poverty that we have in this country… Charlotte reminded us that there are far too many Americans who live without the dignity of shelter, of food, of nutrition, and particularly the most vulnerable among us, our children,” he says.All royalties from book sales support No Kid Hungry's essential mission to help end childhood hunger.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Clay Dunn, CEO of Vow for Girls, is here to discuss the global issue of child marriage. Clay reveals that over 12 million girls will become child brides this year, with significant concentrations in Latin America, Sub-Saharan Africa, and Asia. Child marriage is also legal in over 30 U.S. states. Clay explains that child marriage often stems from gender inequality and poverty, with parents marrying off girls to protect them. Vow for Girls supports local leaders to change community norms and empower girls through education and economic opportunities. Donate at https://drmindypelz.com/vowpod To view full show notes, more information on our guests, resources mentioned in the episode, discount codes, transcripts, and more, visit https://drmindypelz.com/ep256 Clay Dunn is the Chief Executive Officer of VOW for Girls, the organization that turns moments of celebration – weddings, anniversaries, birthdays, and more — into support for the girls around the world without the rights, resources, and choices to decide their own futures. Clay became VOW's first CEO (and first full-time employee!) in late 2019. Under his leadership, VOW has seen tremendous growth, mobilizing millions, expanding its community of supporters, and setting a bold strategic plan for the next phase of the organization's growth. Before leading VOW, Clay spent a decade helping launch and build the successful No Kid Hungry campaign to end childhood hunger in America. Before moving into more purpose-driven work, he was a marketing and entertainment executive, most recently at National Geographic Channels.  Check out our fasting membership at resetacademy.drmindypelz.com. Please note our medical disclaimer.

The sisters-in-law behind fashion brand Veronica Beard, Veronica Swanson Beard and Veronica Miele Beard, talk about entrepreneurship and giving back. “Women are the same everywhere: we all want to look good, we all want to feel good, and we all want to do good,” says Miele Beard. The sisters give back to one nonprofit a quarter through deep engagement. “Our legacy is going to be bigger than the fashion that we designed and produced. It's going to be about the community that we created,” predicts Swanson Beard. Their brand-building experience also makes them supportive of other entrepreneurs. “It's not like [the fear] goes away, but I think if you've got passion and you have an idea and you have vision and you have drive and you have a dream, then go for it,” Swanson Beard says.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Vinny Dotolo is a Los Angeles-based chef and restaurateur, recognized for his contributions to the city's food scene. He is the chef and co-owner of Jon & Vinny's and Helen's Wines, with locations in Beverly Hills, Brentwood, Fairfax, Slauson, Studio City, and globally. He also operates Cookbook Market in Echo Park, Highland Park, and Larchmont Village, along with Carmelized Productions, a full-service catering company.Vinny has been accredited with several awards including Food & Wine's Best New Chef (2009) and James Beard (2016) for “Best Chef West” for animal restaurant, which closed in 2023. Beyond the kitchen, he is an active supporter of many charities including No Kid Hungry, Alex's Lemonade, and Baby2Baby.*The Founder Hour is brought to you by Outer. Outer makes the world's most beautiful, comfortable, innovative, and high-quality outdoor furniture - ALL from sustainable materials - and is the ONLY outdoor furniture with a patented built-in cover to make protecting it effortless. From teak chairs to fire pit tables, everything Outer makes has the look and feel of what you'd expect at a 5-star resort, for less than you'd pay at a big box store for something that won't last. For a limited time, get 10% off at www.liveouter.com/thefounderhour. Terms and conditions apply.Still using your personal phone number for your startup in 2024? OpenPhone makes it easy to get business phone numbers for your team with an app that works on both phone and computer. It integrates with CRMs like HubSpot and Salesforce, and offers AI-powered call transcripts and summaries. Plus, your whole team can access the same number. Start at $15/user/month, but The Founder Hour listeners get 20% off for 6 months. Visit https://www.openphone.com/founder to start your free trial!Stressed, sleepless, or need a health boost? Try Magnesium Breakthrough from BiOptimizers! It's the only supplement with 7 types of magnesium, each with unique benefits like muscle recovery, heart health, and energy production. All-natural, vegan, and gluten-free. Visit www.bioptimizers.com/founderhour and use code FOUNDERHOUR for 10% off. ***Follow The Founder Hour on:Instagram | www.instagram.com/thefounderhourTwitter/X | www.x.com/thefounderhourLinkedIn | www.linkedin.com/company/thefounderhourYouTube | www.youtube.com/@thefounderhour

As a former elementary school teacher and school principal, U.S. Secretary of Education Miguel Cardona knows about how hard it can be for hungry kids to learn. In the last episode of our Food Is the Most Important Food Supply series, he shares how he and his department are advocating for school meals. "The days of our schools just focusing on reading, writing, and arithmetic are long gone,” he reports. ”It's critical to recognize that the role of the teacher and the role of the school has evolved to providing food for many of our students." He sees this as a challenge worth meeting. “If we cannot prioritize and address with urgency the needs of our youngest, our most vulnerable, then we have to do some soul searching as a country… The public education system, in my opinion, is the best tool that we have to not only help our children succeed, but continue to help our country prosper.”See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

https://krostnewyork.com/**Use discount code SPREADLOVE for 30% off all products!! Expires on 9/18.**@samuelkrost@krostnewyorkToday's guest is the Founder of a mission-driven fashion brand with the goal of increasing awareness surrounding societal issues such as gun reform, climate change, and food insecurity. Samuel Krost was inspired to create his brand, KROST NY, by seeing the amazing work that March For Our Lives was doing. He decided to combine his two passions, fashion and creating real impact to help the world. KROST is a socially responsible fashion brand who has partnered with companies like March For Our Lives, Food Bank for New York City, No Kid Hungry, New York Restoration Project, and One Warm Coat. Samuel shares how his practices of journaling, praying and gratitude create a positive impact on his daily life. His true expression of gratitude for the things that really matter in life like his family, his wife, his health, his team, his friends is really inspiring. Samuel also shares his vision for KROST and the direction of where the brand is heading.

Back-to-school time can be difficult for the over 13 million kids in the U.S. that are living with hunger. However, people all over the country are working together and sharing their strength to feed kids in their communities. Hear some moving examples in another episode from our 2022 series exploring why food is the most important school supply. Chef Lorena Garcia describes how her nonprofit Big Chef, Little Chef works in schools to help kids and families build better relationships with food. 2022 No Kid Hungry Youth Ambassadors Jason Ezell and Tansy Huang tell us about how they use their lived experience and recent college coursework to ease food insecurity in their communities.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Alia and Serge return to The Purple Podcast to discuss the close of the GRAMMYs season, Sabrina Carpenter's highly anticipated album, Channing Tatum doing Meisner exercises?!, the upcoming VMAs and more! GRAMMYs Draft - 5:40 Short 'n Sweet - 44:48 TV Corner - 1:16:40 Movie Corner - 1:39:44 Theater Corner - 2:04:40 This week, all podcast proceeds will be donated to No Kid Hungry. Hosts: Alia Hodge (⁠⁠⁠@blackiesnackie⁠⁠⁠) and Serge Clivio (⁠⁠⁠@sergeclivio⁠⁠⁠)

Hosts Amanda Freitag and Daniel Holzman are on the West Coast where they welcome their friend, Mister Do-it-All Billy Harris to On the Line. Billy is a fundraiser (Alex's Lemonade Stand, No Kid Hungry), TV judge (Iron Chef), and a culinary host with the most who can work a crowd like no other! Billy has been performing since a young age and tells Amanda and Dan his come-up story, why hosting runs in his blood, how he pulls together massive food events, secrets of auctioneering, and so much more. Don't miss this hilarious episode!

There are over 13 million kids heading back to school this month in the U.S. that are living with hunger. Please be inspired by two episodes from our 2022 series on Food is the Most Important School Supply. Hear directly from kids affected by hunger and teachers and school administrators witnessing hunger in the classroom, as well as changemakers from federal, state, and local government that are making sure kids get fed at school. These changemakers include:Dawn Amano-Ige, the First Lady of HawaiiDr. Sara Bleich, Director of Nutrition Security and Health Equity at the USDADr. Miguel A. Cardona, United States Secretary of EducationJohn Giles, the Mayor of Mesa, ArizonaJennie Gordon, the First Lady of WyomingLevar Stoney, the Mayor of Richmond, Virginia, andTom Vilsack, United States Secretary of AgricultureWe hope you are moved and inspired to fight childhood hunger. Go to nokidhungry.org to learn more.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Ashley Graham, Development Director at New Orleans' Preservation Hall Foundation, and Rhonda Jackson, Louisiana Director for the No Kid Hungry Campaign, describe the path from deep social inequities to Hurricane Katrina to New Orleans' recovery and resurgence. Graham talks about Share Our Strength's role in sparking collaborations and initiatives to support the rebuilding efforts, including bringing delegations of supporters into areas of need. “Those delegations were interesting because they are people who might not otherwise be sitting around a table together, but we put them on a bus and tried to show what was working in the recovery and try to find ways to get engaged either financially or through their talents… there were lots of amazing ripple effects from those trips," she says. Jackson outlines the ongoing challenges of combatting childhood hunger in New Orleans, despite the city's rich culinary culture. “It was even hard to convince schools and principals and administrators that childhood hunger was an issue. Yes, I know we have all of this wonderful food around us, but for every day, kids aren't getting meals.” No Kid Hungry recently helped the state's summer EBT legislation get passed.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Chef, food writer, food critic, and author Ruth Reichl discusses the transformative power of food and culture. “One of the great things to me about food is that you have the ability to touch these moments of grace throughout the day simply by biting into a perfect peach and going, ‘oh my God, I'm glad I'm alive,'" she marvels.Her new book, "The Paris Novel,” explores the connection between food and joy. Reichl's love of food and culture and food writer background shapes the book's main character, who travels to Paris and rediscovers herself through food, art, and other cultural experiences. She also talks about the recent changes in the restaurant industry. “Food has always been my way of seeing the world. I have always looked at the world food-first,” says Reichl.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

On this very special encore presentation of Add Passion and Stir we will revisit our conversation Pierre Ferrari, the former President and CEO of Heifer International, and Matt Bell, chef and owner of South on Main restaurant in Little Rock, as they share insights about creating value in poor communities. Since the first airing of this episode, Pierre has now retired and is writing a book about ending rural hunger around the world.Ferrari speaks about the success Heifer International has had in poor agricultural communities throughout the world by driving social psychological change before anything else. “We work with communities that could almost be described as clinically depressed...the despair is so deep…they feel condemned to this situation,” he says. Heifer uses value-based training to demonstrate to people their own ability and capacity to make change. “Without that psychological shift, nothing we do, no animal, no training will actually catch hold,” he notes. Bell has first-hand knowledge of the success of this model in Arkansas. He sources his chickens from Grassroots Farm Cooperative, a cooperative of 10 formerly struggling small farms in Little Rock that was formed with the help of Heifer International to meet the demand of the growing market. “My understanding of Heifer at the time was you buy a cow and someone somewhere gets a cow. I didn't understand this small business component. I didn't understand it could happen in Arkansas,” says Bell.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

(Re-release) The girls reminisce about a spectacular-- and possibly haunted-- piece of folk art they once found at an antique store. Miranda shares statistics about "Summer Slide" when children forget a lot of what they learn in school over summer break. And, just in time for the 4th of July, Mel shares about fireworks safety!! This episode is sure to be a blast!Spotlight:https://www.nokidhungry.org/who-we-areNo Kid Hungry is a national campaign run by Share Our Strength, a nonprofit working to solve problems of hunger and poverty in the United States and around the world. After 25 years of successfully investing in local nonprofits and helping find the best approaches to eradicating poverty and hunger, Share Our Strength launched No Kid Hungry in 2010.Sources:Mel--https://www.cpsc.gov/Safety-Education/Safety-Education-Centers/Fireworkshttps://stanfordhealthcare.org/medical-conditions/skin-hair-and-nails/burns/types.html Miranda:https://www.ers.usda.gov/amber-waves/2022/february/food-insecurity-for-households-with-children-rose-in-2020-disrupting-decade-long-decline/https://www.scholastic.com/parents/books-and-reading/raise-a-reader-blog/summer-slide.htmlhttps://blog.prepscholar.com/what-is-the-summer-slide Hosted on Acast. See acast.com/privacy for more information.

Activist, author, and nonprofit founder Sam Daley-Harris has been using and training people on transformational advocacy for almost 50 years and is optimistic about America's future. “With transformational advocacy, you're trained, encouraged, and succeed at doing things as an advocate you never thought you could do, like meeting with a member of Congress and bringing them on board to your issue,” he explains. Advocates he works with are making big changes on issues like hunger and climate change. “I'm optimistic because I have my eye on volunteers and what volunteers are doing. If I had my eye on the news, I would be pessimistic.”See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Michael Schlein, President and CEO of Accion, talks about how his nonprofit is providing access to financial systems for people all over the world who currently do not have access to tools like bank accounts, loans, or digital financial transactions.“Two billion people are left out of and poorly served by the global financial system. Their lives are so much harder than they have to be, and we're trying to change that,” he says. Advances in technology like satellite imaging have made it possible to reach many more business owners. “I think this is a ‘once in a lifetime' moment, and we're trying to seize this moment to really change the world,” he believes.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Mayor Sharon Weston Broome of Baton Rouge, Louisiana and Mayor Mattie Parker of Fort Worth, Texas are Chair and Vice-Chair of the Mayors Alliance to End Childhood Hunger, a bipartisan alliance of almost 400 mayors from across the country. “I think the first thing that the Alliance capitalizes on is a firm understanding that the most powerful thing Americans can use is their bully pulpit to any cause,” says Mayor Parker. Mayor Broome agrees. “There are a lot of best practices that we can hone in on and we can work together to advocate for legislative measures at the federal, state, and local levels.” Listen in to learn about some innovative ideas that have already been shared among the mayors in the Alliance and how these initiatives are reducing childhood hunger in their communities.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

India's children are hungry. Gauri Devidayal, Co-Founder and Director of The Food Matters Group,and Pankaj Jethwani, physician and Executive VP at W Health Ventures, are working to solve that problem. Devidayal is using her platform to draw attention and funding to the cause while Jethwani is helps run holistic nutrition programs. “I think India's one of the greatest nations when it comes to hospitality. It's just something that comes innately to people,” says Devidayal. “That's ridiculous, as a child, to go through eight hours in the morning before a first meal and still expect to learn, still expect to thrive,” Jethwani believes. “We've served 400,000 children. It's a drop in the ocean. It's not even a drop in the ocean - it's a micro-drop in the ocean.”See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.