Podcasts about John Harvey Kellogg

In this episode, I sit down with Matthew Lysiak, a nationally recognized investigative journalist and author of Fiat Food: Why Inflation Destroyed Our Health and How Bitcoin Fixes It. Together, we unpack how inflation has silently undermined our health. ––– Offers & Discounts –––

Doug Ford's Progressive Conservative government in Ontario has leased the public space of OP to the Therme Spa company, which promises to bring wellness and democracy to the good citizens of Toronto, for a price. Bruce Van Dieten and Ann-Elizabeth Samson of Ontario Place for All join Matthew to discuss the history and possible future of Toronto's cherished public space. Bruce is "a retired busybody with nothing better to do than to lodge burrs under the saddles of politicians who see us as customers instead of citizens and treat us like obstacles." Ann Elisabeth Samson specializes in equality, innovation, and futures thinking. She founded and ran BabyCenter Canada, and led the launch of the $300M Equality Fund. She is co-chair of Ontario Place for All and as an open water swimmer and rower - loves Lake Ontario. Show Notes Ontario Place for All  “To Rid Society of Imbeciles”: The Impact of Dr. John Harvey Kellogg's Stand for Eugenics RFK Jr. Wants to Send People Addicted to Antidepressants to Government “Wellness Farms” Ontario Place  Quick Facts & Analysis + Fact Checker: Ford government's health care funding Ford government spending $525-675M on Therme Spa to get up to $380-580M in value back if it is successful for 95 years: analysis Ford says he will ‘double and triple check' Ontario Place deal after new report European Spa Company Therme Misrepresented Itself in an Effort to Expand Into Canada Province grilled over Therme's credentials to build luxury spa at Ontario Place Learn more about your ad choices. Visit megaphone.fm/adchoices

John Harvey Kellogg

Anna Knight always wanted an education. Born in 1874 to a white, defected Confederate soldier and an emancipated slave of mixed heritage, she grew up in a post-Civil War South where education for Black children was severely restricted—or outright banned. Yet, Anna's unwavering determination propelled her beyond these barriers. Once denied access to basic schooling, she rose to become a nurse, educator, and administrator, earning recognition as a trailblazing leader among Black Seventh-day Adventists, Black women worldwide, and the entire Seventh-day Adventist community—Black or white, male or female. Explore More Article | Anna Knight - Adventist Encyclopedia - https://encyclopedia.adventist.org/article?id=7CF2&highlight=anna|knight Article | The True Story of the Free State of Jones - Smithsonian Mag https://www.smithsonianmag.com/history/true-story-free-state-jones-180958111/ This episode mentions Anna Knight, Newton Knight, and John Harvey Kellogg.

A finales del siglo XIX, un grupo de gurus de la vida sana como John Harvey Kellogg descubrieron una nueva forma de consumir los cereales. Casi por accidente cambiaron los hábitos de los americanos en el desayuno. Repasamos la historia de los cereales, el ascenso de Kellogg, la llegada de Post y de otras marcas. Por supuesto hablamos de nuestra experiencia con Smacks, Frostis y demás pero también Cheerios o los cereales de Pascual. O cómo se introdujeron las cajas de cereales en España. Y claro, hablamos de las conexiones con la cultura pop: canciones, cómics, películas, promociones y hasta coleccionismo de paquetes de cereales industriales. Un podcast para degustarlo con o sin leche.

A finales del siglo XIX, un grupo de gurus de la vida sana como John Harvey Kellogg descubrieron una nueva forma de consumir los cereales. Casi por accidente cambiaron los hábitos de los americanos en el desayuno. Repasamos la historia de los cereales, el ascenso de Kellogg, la llegada de Post y de otras marcas. Por supuesto hablamos de nuestra experiencia con Smacks, Frostis y demás pero también Cheerios o los cereales de Pascual. O cómo se introdujeron las cajas de cereales en España. Y claro, hablamos de las conexiones con la cultura pop: canciones, cómics, películas, promociones y hasta coleccionismo de paquetes de cereales industriales. Un podcast para degustarlo con o sin leche. Escucha el episodio completo en la app de iVoox, o descubre todo el catálogo de iVoox Originals

A finales del siglo XIX, un grupo de gurus de la vida sana como John Harvey Kellogg descubrieron una nueva forma de consumir los cereales. Casi por accidente cambiaron los hábitos de los americanos en el desayuno. Repasamos la historia de los cereales, el ascenso de Kellogg, la llegada de Post y de otras marcas. Por supuesto hablamos de nuestra experiencia con Smacks, Frostis y demás pero también Cheerios o los cereales de Pascual. O cómo se introdujeron las cajas de cereales en España. Y claro, hablamos de las conexiones con la cultura pop: canciones, cómics, películas, promociones y hasta coleccionismo de paquetes de cereales industriales. Un podcast para degustarlo con o sin leche.

Shop Talk shares an article from Fortune that predicts someone's socio-economic status based on cars in the driveway. Caught My Eye reveals the origin of Project Runway's star, Tim Gunn's famous phrase, “Make it work.” Also, an optician is arrested for offering free eyecare and glasses for sex-male or female! John Harvey Kellogg of cornflakes fame is our Business Birthday. We're all business. Except when we're not. Apple Podcasts: apple.co/1WwDBrC Spotify: spoti.fi/2pC19B1 iHeart Radio: bit.ly/4aza5LW YouTube Music: bit.ly/43T8Y81 Pandora: pdora.co/2pEfctj YouTube: bit.ly/1spAF5a Also follow Tim and John on: Facebook: www.facebook.com/focusgroupradio

Send us a textCereal.Cracklin' Oat Bran.John Harvey Kellogg.Webster Edgerly. Chex. shelwereadapoem@gmail.com@ShelWeRead

What a CreepJohn Harvey KelloggSeason 28, Episode 2Kellogg's Corn Flakes was the boring cereal in my Kellogg's cereal variety pack, but it's the one that started them all. And one of the men behind that cereal was John Harvey Kellogg.John Harvey Kellogg championed nutrition and a holistic approach to health. But he was also a eugenicist, which, if you don't know, is the inaccurate theory that humans can be improved through selective breeding of populations. He also advocated for forced sterilization of anyone he deemed unintelligent or immoral. Oh, and he launched a really messed anti-masturbation campaign that saw the genitals of young boys and girls mutilated.John Harvey Kellogg: What a creep. Sources for this episodeAll That's InterestingBattle Creek Enquirer BritannicaChowhoundForbesThe GuardianHistoryHistory HitHistory TodayNew York TimesThe School of Public HealthWikipedia: Carrie BuckWikipedia: John Harvey KelloggTrigger warnings: Racism, sexual assault, and cereal punsBe sure to follow us on social media. But don't follow us too closely … don't be a creep about it! Subscribe to us on Apple PodcastsBlueSky: https://bsky.app/profile/whatacreep.bsky.social Facebook: Join the private group! Instagram @WhatACreepPodcastVisit our Patreon page: https://www.patreon.com/whatacreepEmail: WhatACreepPodcast@gmail.com We've got merch here! https://whatacreeppodcast.threadless.com/#Our website is www.whatacreeppodcast.com Our logo was created by Claudia Gomez-Rodriguez. Follow her on Instagram @ClaudInCloud

Les corn flakes, célèbres céréales du petit-déjeuner, sont nés d'une idée surprenante : lutter contre la masturbation. Cette conviction étrange provient de leur inventeur, le Dr John Harvey Kellogg, médecin et nutritionniste américain du XIXe siècle. Profondément influencé par le mouvement adventiste et les idéaux puritains, Kellogg considérait la masturbation comme un acte moralement répréhensible et physiquement nocif, susceptible de causer des maladies telles que l'épilepsie, la folie ou l'acné. Une croisade anti-masturbationDans son ouvrage Plain Facts for Old and Young, Kellogg expose ses théories sur la sexualité. Il prônait une vie chaste et dénonçait fermement les plaisirs charnels, y compris au sein du mariage. Pour lui, une alimentation riche et épicée stimulait les désirs sexuels. À l'inverse, une nourriture fade et sans excès devait permettre de contrôler les pulsions. C'est dans ce contexte qu'il met au point les corn flakes en 1894, une céréale insipide et facile à digérer. Son objectif ? Fournir un aliment « moralement sain » qui découragerait les comportements qu'il jugeait immoraux, notamment la masturbation. Ces céréales devaient faire partie d'un régime strict, dépourvu de viande et d'épices, destiné à maintenir un esprit pur dans un corps sain. Une invention accidentelle La création des corn flakes résulte d'un concours de circonstances. Avec son frère Will Keith Kellogg, John cherchait à produire un aliment simple pour les patients de son sanatorium. Un jour, un mélange de blé cuit fut accidentellement laissé de côté et devint rassis. En le passant au rouleau, les frères découvrirent qu'il se transformait en flocons, d'où le nom "corn flakes". Le produit fut rapidement commercialisé. Ironie de l'histoireSi le Dr Kellogg voyait dans les corn flakes un remède contre les pulsions sexuelles, leur succès commercial a pris une toute autre direction. Son frère Will ajouta du sucre aux flocons, rendant les céréales savoureuses et attrayantes, en rupture totale avec les idéaux austères du docteur. Ainsi, les corn flakes, nés d'une croisade contre la masturbation, sont devenus un symbole du petit-déjeuner moderne, bien loin des préoccupations puritaines de leur créateur. Cette histoire singulière illustre les étonnants liens entre santé, morale et alimentation à la fin du XIXe siècle. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

INGREDIENTS OF THE DAY:  None This biographical podcast series about John Harvey Kellogg, the originator of corn flakes, continues with Part 7 in which I interview Dr. Kellogg for the last time and ask some personal questions about his life. Show Notes: To Contact Show:  foodlabelsrevealed@gmail.com Facebook Page:  https://www.facebook.com/prophetofprocessedfood/?ref=bookmarks The podcast can be subscribed to at the iTunes store, or Google Play, or using most of the podcast apps available for smart phones or tablets.  Just search under Food Labels Revealed. Website:  www.foodlabelsrevealed.com FLR Book: Fast Food Ingredients Revealed: What Are You Eating? by Mel Weinstein https://tinyurl.com/59x3vk2c References: Book: “John Harvey Kellogg: Pioneering Health Reformer” by Richard W. Schwarz (2006) Book: “The Kelloggs: The Battling Brothers of Battle Creek” written by Howard Markel (2017) PBS American Experience Documentary: “The Eugenics Crusade” https://www.youtube.com/watch?v=vmRb-0v5xfI Music: Intro music is "Solace" by Scott Joplin from the film “The Sting.” Outro music is “Barrelhouse Shuffle” by Axel Zwingenberger.

This ep features our review of John Harvey Kellogg's book, "Plain Facts about Sexual Life", the celebs who frequented the Battle Creek Sanitarium, and more    Check out the Patreon for bonus content, standup comedy sets, and more.    https://www.patreon.com/overshadowedpodcast   Check out other places to listen here: https://linktr.ee/overshadowed_podcast   Recorded September 2024    Produced by Zach Russell Intro/Outro music by Mokka!

INGREDIENTS OF THE DAY:  None This biographical podcast series about John Harvey Kellogg, the originator of corn flakes, continues with Part 6 in which Dr. Kellogg relates the business rivalry and feud that developed between him and his brother Will in the second half of their lives … an acrimonious relationship that never healed. Show Notes: To Contact Show:  foodlabelsrevealed@gmail.com Facebook Page:  https://www.facebook.com/prophetofprocessedfood/?ref=bookmarks The podcast can be subscribed to at the iTunes store, or Google Play, or using most of the podcast apps available for smart phones or tablets.  Just search under Food Labels Revealed. Website:  www.foodlabelsrevealed.com FLR Book: Fast Food Ingredients Revealed: What Are You Eating? by Mel Weinstein https://tinyurl.com/59x3vk2c References: Book: “John Harvey Kellogg: Pioneering Health Reformer” by Richard W. Schwarz (2006) Book: “The Kelloggs: The Battling Brothers of Battle Creek” written by Howard Markel (2017) Music: Intro music is "Sunflower Slow Rag" by Scott Joplin. Outro music is “Edsel Run Boogie” by Axel Zwingenberger.

Olá,  pessoas!   Olá, pessoas. Nesta semana quero compartilhar com vocês uma história sobre o cara que inventou o cereal de café da manhã mais famoso do mundo. Penso que vocês vão gostar de saber o que estava por trás de tudo isso. Fontes: John Harvey Kellogg And His Anti-Masturbation Cereals https://arenaissancewriter.medium.com/john-harvey-kellogg-and-his-anti-masturbation-cereals-832440cd0f5b How John Harvey Kellogg was wrong on race https://www.battlecreekenquirer.com/story/news/2019/03/21/john-harvey-kellogg-battle-creek-michigan-eugenics-race-nazis/3202628002/ The Strange Story Behind Your Breakfast Cereal https://daily.jstor.org/the-strange-backstory-behind-your-breakfast-cereal/ Dr. John Harvey Kellogg as a Social Gospel Practitioner https://www.jstor.org/stable/40190075 Kellogg: The Great American Cum Doctor - Behind the Bastards podcast https://open.spotify.com/episode/4rD7257UIfmTHvrlpdhw4n

INGREDIENTS OF THE DAY:  None This biographical podcast series about John Harvey Kellogg, the originator of corn flakes, continues with Part 5 in which Dr. Kellogg describes the processes by which he invented cereals, specifically flaked cereals, which revolutionized the American breakfast, and his reluctant transition from wellness guru to industrialist. Show Notes: To Contact Show:  foodlabelsrevealed@gmail.com Facebook Page:  https://www.facebook.com/prophetofprocessedfood/?ref=bookmarks The podcast can be subscribed to at the iTunes store, or Google Play, or using most of the podcast apps available for smart phones or tablets.  Just search under Food Labels Revealed. Website:  www.foodlabelsrevealed.com FLR Book: Fast Food Ingredients Revealed: What Are You Eating? by Mel Weinstein https://tinyurl.com/59x3vk2c References: Book: “John Harvey Kellogg: Pioneering Health Reformer” by Richard W. Schwarz (2006) Book: “The Kelloggs: The Battling Brothers of Battle Creek” written by Howard Markel (2017) Music: Intro music is "Easy Winners" by Scott Joplin. Outro music is “Jack's Boogie Woogie” by Axel Zwingenberger.

Wanna chat about the episode? Or just hang out? Come join us on discord!   --- POV: the Serenity Prayer, but with shoulds instead of cans.   Chris & Kayla attempt to tie the knot between Transhumanism and Eugenics. --- *Search Categories* Science / Pseudoscience; Anthropological; Destructive   --- *Topic Spoiler* Eugenics   --- Further Reading https://www.britannica.com/science/eugenics-genetics https://en.wikipedia.org/wiki/Eugenics https://en.wikipedia.org/wiki/History_of_eugenics https://en.wikipedia.org/wiki/New_eugenics https://openscholarship.wustl.edu/cgi/viewcontent.cgi?params=/context/bio_facpubs/article/1001/&path_info=Eugenics__Annals_of_Eugenics_.pdf The Deceptive Simplicity of Mendelian Genetics https://en.wikipedia.org/wiki/Francis_Galton https://galton.org/essays/1900-1911/galton-1904-am-journ-soc-eugenics-scope-aims.htm https://en.wikipedia.org/wiki/Intelligence_quotient https://en.wikipedia.org/wiki/Karl_Pearson https://en.wikipedia.org/wiki/Adolphe_Quetelet https://en.wikipedia.org/wiki/Charles_Davenport The American Eugenics Records Office https://en.wikipedia.org/wiki/John_Harvey_Kellogg https://www.plannedparenthood.org/uploads/filer_public/cc/2e/cc2e84f2-126f-41a5-a24b-43e093c47b2c/210414-sanger-opposition-claims-p01.pdf https://www.npr.org/sections/itsallpolitics/2015/08/14/432080520/fact-check-was-planned-parenthood-started-to-control-the-black-population https://en.wikipedia.org/wiki/Buck_v._Bell https://blog.petrieflom.law.harvard.edu/2020/10/14/why-buck-v-bell-still-matters/ https://en.wikipedia.org/wiki/Clarence_Darrow The Eugenics Cult, by Clarence Darrow https://en.wikipedia.org/wiki/Nazi_eugenics https://en.wikipedia.org/wiki/Julian_Huxley https://en.wikipedia.org/wiki/Directed_evolution_(transhumanism) https://www.seenandunseen.com/transhumanism-eugenics-digital-age https://slate.com/technology/2022/03/silicon-valley-transhumanism-eugenics-information.html https://biopoliticalphilosophy.com/2023/01/19/transhumanism-is-eugenics-for-educated-white-liberals/ Making Us New: From Eugenics to Transhumanism in Modernist Culture https://www.vice.com/en/article/prominent-ai-philosopher-and-father-of-longtermism-sent-very-racist-email-to-a-90s-philosophy-listserv/ https://www.truthdig.com/articles/longtermism-and-eugenics-a-primer/ https://en.wikipedia.org/wiki/Idiocracy https://en.wikipedia.org/wiki/New_eugenics https://en.wikipedia.org/wiki/Julian_Huxley https://en.wikipedia.org/wiki/UNESCO https://slate.com/technology/2022/03/silicon-valley-transhumanism-eugenics-information.html https://www.seenandunseen.com/transhumanism-eugenics-digital-age https://www.vice.com/en/article/prominent-ai-philosopher-and-father-of-longtermism-sent-very-racist-email-to-a-90s-philosophy-listserv/ https://biopoliticalphilosophy.com/2023/01/19/transhumanism-is-eugenics-for-educated-white-liberals/ https://en.wikipedia.org/wiki/Social_model_of_disability https://en.wikipedia.org/wiki/A_Cyborg_Manifesto https://journals.scholarsportal.info/details/23803312/v05i0001/1_ctm.xml https://www.theatlantic.com/magazine/archive/2004/04/the-case-against-perfection/302927/   --- *Patreon Credits* Michaela Evans, Heather Aunspach, Alyssa Ottum, David Whiteside, Jade A, amy sarah marshall, Martina Dobson, Eillie Anzilotti, Lewis Brown, Kelly Smith Upton, Wild Hunt Alex, Niklas Brock, Jim Fingal Jenny Lamb, Matthew Walden, Rebecca Kirsch, Pam Westergard, Ryan Quinn, Paul Sweeney, Erin Bratu, Liz T, Lianne Cole, Samantha Bayliff, Katie Larimer, Fio H, Jessica Senk, Proper Gander, Nancy Carlson, Carly Westergard-Dobson, banana, Megan Blackburn, Instantly Joy, Athena of CaveSystem, John Grelish, Rose Kerchinske, Annika Ramen, Alicia Smith, Kevin, Velm, Dan Malmud, tiny, Dom, Tribe Label - Panda - Austin, Noelle Hoover, Tesa Hamilton, Nicole Carter, Paige, Brian Lancaster, tiny, GD

Wanna chat about the episode? Or just hang out? Come join us on discord!   --- No idiot knows that he is an idiot. As a rule, those of small intellectual equipment are so sure of themselves that they are eager to make the race over in their own image. -Clarence Darrow   Chris & Kayla enjoy dunking on one of history's worst ideas. --- *Search Categories* Science / Pseudoscience; Anthropological; Destructive   --- *Topic Spoiler* Eugenics   --- Further Reading https://www.britannica.com/science/eugenics-genetics https://en.wikipedia.org/wiki/Eugenics https://en.wikipedia.org/wiki/History_of_eugenics https://en.wikipedia.org/wiki/New_eugenics https://openscholarship.wustl.edu/cgi/viewcontent.cgi?params=/context/bio_facpubs/article/1001/&path_info=Eugenics__Annals_of_Eugenics_.pdf The Deceptive Simplicity of Mendelian Genetics https://en.wikipedia.org/wiki/Francis_Galton https://galton.org/essays/1900-1911/galton-1904-am-journ-soc-eugenics-scope-aims.htm https://en.wikipedia.org/wiki/Intelligence_quotient https://en.wikipedia.org/wiki/Karl_Pearson https://en.wikipedia.org/wiki/Adolphe_Quetelet https://en.wikipedia.org/wiki/Charles_Davenport The American Eugenics Records Office https://en.wikipedia.org/wiki/John_Harvey_Kellogg https://www.plannedparenthood.org/uploads/filer_public/cc/2e/cc2e84f2-126f-41a5-a24b-43e093c47b2c/210414-sanger-opposition-claims-p01.pdf https://www.npr.org/sections/itsallpolitics/2015/08/14/432080520/fact-check-was-planned-parenthood-started-to-control-the-black-population https://en.wikipedia.org/wiki/Buck_v._Bell https://blog.petrieflom.law.harvard.edu/2020/10/14/why-buck-v-bell-still-matters/ https://en.wikipedia.org/wiki/Clarence_Darrow The Eugenics Cult, by Clarence Darrow https://en.wikipedia.org/wiki/Nazi_eugenics https://en.wikipedia.org/wiki/Julian_Huxley https://en.wikipedia.org/wiki/Directed_evolution_(transhumanism) https://www.seenandunseen.com/transhumanism-eugenics-digital-age https://slate.com/technology/2022/03/silicon-valley-transhumanism-eugenics-information.html https://biopoliticalphilosophy.com/2023/01/19/transhumanism-is-eugenics-for-educated-white-liberals/ Making Us New: From Eugenics to Transhumanism in Modernist Culture https://www.vice.com/en/article/prominent-ai-philosopher-and-father-of-longtermism-sent-very-racist-email-to-a-90s-philosophy-listserv/ https://www.truthdig.com/articles/longtermism-and-eugenics-a-primer/ https://en.wikipedia.org/wiki/Idiocracy https://www.theatlantic.com/magazine/archive/2004/04/the-case-against-perfection/302927/   --- *Patreon Credits* Michaela Evans, Heather Aunspach, Alyssa Ottum, David Whiteside, Jade A, amy sarah marshall, Martina Dobson, Eillie Anzilotti, Lewis Brown, Kelly Smith Upton, Wild Hunt Alex, Niklas Brock, Jim Fingal Jenny Lamb, Matthew Walden, Rebecca Kirsch, Pam Westergard, Ryan Quinn, Paul Sweeney, Erin Bratu, Liz T, Lianne Cole, Samantha Bayliff, Katie Larimer, Fio H, Jessica Senk, Proper Gander, Nancy Carlson, Carly Westergard-Dobson, banana, Megan Blackburn, Instantly Joy, Athena of CaveSystem, John Grelish, Rose Kerchinske, Annika Ramen, Alicia Smith, Kevin, Velm, Dan Malmud, tiny, Dom, Tribe Label - Panda - Austin, Noelle Hoover, Tesa Hamilton, Nicole Carter, Paige, Brian Lancaster, tiny, GD

INGREDIENTS OF THE DAY:  None This biographical podcast series about John Harvey Kellogg, the originator of corn flakes, continues with Part 4 in which Dr. Kellogg describes the establishment of the Battle Creek Sanitarium, the major mission of his life's work. Show Notes: To Contact Show:  foodlabelsrevealed@gmail.com Facebook Page:  https://www.facebook.com/prophetofprocessedfood/?ref=bookmarks The podcast can be subscribed to at the iTunes store, or Google Play, or using most of the podcast apps available for smart phones or tablets.  Just search under Food Labels Revealed. Website:  www.foodlabelsrevealed.com FLR Book: Fast Food Ingredients Revealed: What Are You Eating? by Mel Weinstein https://tinyurl.com/59x3vk2c References: Book: “John Harvey Kellogg: Pioneering Health Reformer” by Richard W. Schwarz (2006) Book: “The Kelloggs: The Battling Brothers of Battle Creek” written by Howard Markel (2017) Article: “How Dr. Kellogg's World-renowned Health Spa Made Him a Wellness Titan” https://tinyurl.com/sfrhn3w6 Article: Selling Water: How Hot Springs Became a 19th-Century American Tourist Attraction https://www.theatlantic.com/business/archive/2015/11/hot-springs-19th-century-tourism/417618/ Article: “The Lost Art of Convalescence” https://wellcomecollection.org/articles/XXurkhEAACgATLgi Article: John Harvey Kellogg: The Controversial Scientist Who Became the Cereal King https://www.historyhit.com/john-harvey-kellogg/ Music: Intro music is "Boogie Woogie Be With Me" played by Axel Zwingenberger. Outro music is “Blue Note Boogie,” artist unknown.

INGREDIENTS OF THE DAY:  None This biographical podcast series about John Harvey Kellogg, the originator of corn flakes, continues with Part 3 where the good doctor talks about Biologic Living, his philosophy of a healthy, long life and the basis of his medical practice and teachings. Show Notes: To Contact Show:  foodlabelsrevealed@gmail.com Facebook Page:  https://www.facebook.com/prophetofprocessedfood/?ref=bookmarks The podcast can be subscribed to at the iTunes store, or Google Play, or using most of the podcast apps available for smart phones or tablets.  Just search under Food Labels Revealed. Website:  www.foodlabelsrevealed.com FLR Book: Fast Food Ingredients Revealed: What Are You Eating? by Mel Weinstein https://tinyurl.com/59x3vk2c References: Book: “John Harvey Kellogg: Pioneering Health Reformer” by Richard W. Schwarz (2006) Book: “The Kelloggs: The Battling Brothers of Battle Creek” written by Howard Markel (2017) Music: Intro music is "The Cascades" by Scott Joplin in celebration of the 1904 World's Fair in St. Louis. Outro music is “Meet Me in St. Louis, Louis” recorded by S. H. Dudley in 1904.

CryptoThe Investor's Podcast (TIP) Key Takeaways  The year 1971 marked the beginning of the era in which the federal government became interested in altering the food supply Nixon and other government leaders knew that food prices would extensively rise following The Nixon Shock This realization kicked off a 55-year gaslighting campaign to change the trajectory of the food supply so that people would overlook the rising cost of nutrient-dense foods If a person eats a diet of Doritos and grains, then he probably doesn't realize monetary inflation; but if he eats a diet of ribeye steaks, monetary inflation is much more apparent to him Nutrient-dense foods, such as red meat, are increasingly becoming a food of the upper classes Government-influenced dietary guidelines serve the aggrandizement of the political leaders more so than they favor the betterment of the people Once seed oils were no longer viable for industrial applications, large corporations began to market those seed oils as food; this was the first time that Americans began to consume things that were not food  When President Lyndon Johnson was going up for re-election, the cost of eggs was skyrocketing in price; he instructed his surgeon general to write a phony press release saying that eggs were unhealthy so that demand for eggs would decreaseTo this day, people still believe the “eggs are bad for you” press release was motivated by political purposes, and not supported by any scientific evidence The implementation of a hard currency would help to solve the modern crisis in food because it would help to undermine the incentive for the federal government to obfuscate the food supply A hard currency removes the ability for governments to print money, therefore reducing the government's need to gaslight dietary guidelines “If you're not healthy, you're not free. Self-autonomy begins with personal health.” – Matthew Lysiak Read the full notes @ podcastnotes.orgIn this episode of the Bitcoin Fundamentals Podcast, investigative journalist Matthew Lysiak discusses his latest book on fiat food policies, influential figures like Ancel Keys, corporate interests, and the impact of inflation on health. IN THIS EPISODE YOU'LL LEARN: 00:00 - Intro 02:22 - The history and impact of fiat food policies. 10:11 - The role of influential figures like Ancel Keys and John Harvey Kellogg. 25:11 - Insights into nutrient density and its importance. 26:21 - How to accurately measure the CPI bucket considering nutrient dense food prices. 29:02 - How corporate interests have shaped national food policies since 1884. 40:30 - The monetary and nutrition shifts of the 1970s. 52:03 - The real cost of inflation on financial, physical, and mental health. 56:21 - How Bitcoin can change the current food and health landscape. Disclaimer: Slight discrepancies in the timestamps may occur due to podcast platform differences. BOOKS AND RESOURCES Matthew's Book: Fiat Food. Check out all the books mentioned and discussed in our podcast episodes here. Enjoy ad-free episodes when you subscribe to our Premium Feed. NEW TO THE SHOW? Follow our official social media accounts: X (Twitter) | LinkedIn | | Instagram | Facebook | TikTok. Check out our Bitcoin Fundamentals Starter Packs. Browse through all our episodes (complete with transcripts) here. Try our tool for picking stock winners and managing our portfolios: TIP Finance Tool. Enjoy exclusive perks from our favorite Apps and Services. Stay up-to-date on financial markets and investing strategies through our daily newsletter, We Study Markets. Learn how to better start, manage, and grow your business with the best business podcasts. SPONSORS Support our free podcast by supporting our sponsors: River Toyota CI Financial Sun Life AFR The Bitcoin Way Industrious Briggs & Riley Meyka Public Vacasa American Express iFlex Stretch Studios Range Rover Fundrise USPS Shopify Support our show by becoming a premium member! https://theinvestorspodcastnetwork.supportingcast.fm Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://theinvestorspodcastnetwork.supportingcast.fm

CryptoThe Investor's Podcast (TIP) Key Takeaways  The year 1971 marked the beginning of the era in which the federal government became interested in altering the food supply Nixon and other government leaders knew that food prices would extensively rise following The Nixon Shock This realization kicked off a 55-year gaslighting campaign to change the trajectory of the food supply so that people would overlook the rising cost of nutrient-dense foods If a person eats a diet of Doritos and grains, then he probably doesn't realize monetary inflation; but if he eats a diet of ribeye steaks, monetary inflation is much more apparent to him Nutrient-dense foods, such as red meat, are increasingly becoming a food of the upper classes Government-influenced dietary guidelines serve the aggrandizement of the political leaders more so than they favor the betterment of the people Once seed oils were no longer viable for industrial applications, large corporations began to market those seed oils as food; this was the first time that Americans began to consume things that were not food  When President Lyndon Johnson was going up for re-election, the cost of eggs was skyrocketing in price; he instructed his surgeon general to write a phony press release saying that eggs were unhealthy so that demand for eggs would decreaseTo this day, people still believe the “eggs are bad for you” press release was motivated by political purposes, and not supported by any scientific evidence The implementation of a hard currency would help to solve the modern crisis in food because it would help to undermine the incentive for the federal government to obfuscate the food supply A hard currency removes the ability for governments to print money, therefore reducing the government's need to gaslight dietary guidelines “If you're not healthy, you're not free. Self-autonomy begins with personal health.” – Matthew Lysiak Read the full notes @ podcastnotes.orgIn this episode of the Bitcoin Fundamentals Podcast, investigative journalist Matthew Lysiak discusses his latest book on fiat food policies, influential figures like Ancel Keys, corporate interests, and the impact of inflation on health. IN THIS EPISODE YOU'LL LEARN: 00:00 - Intro 02:22 - The history and impact of fiat food policies. 10:11 - The role of influential figures like Ancel Keys and John Harvey Kellogg. 25:11 - Insights into nutrient density and its importance. 26:21 - How to accurately measure the CPI bucket considering nutrient dense food prices. 29:02 - How corporate interests have shaped national food policies since 1884. 40:30 - The monetary and nutrition shifts of the 1970s. 52:03 - The real cost of inflation on financial, physical, and mental health. 56:21 - How Bitcoin can change the current food and health landscape. Disclaimer: Slight discrepancies in the timestamps may occur due to podcast platform differences. BOOKS AND RESOURCES Matthew's Book: Fiat Food. Check out all the books mentioned and discussed in our podcast episodes here. Enjoy ad-free episodes when you subscribe to our Premium Feed. NEW TO THE SHOW? Follow our official social media accounts: X (Twitter) | LinkedIn | | Instagram | Facebook | TikTok. Check out our Bitcoin Fundamentals Starter Packs. Browse through all our episodes (complete with transcripts) here. Try our tool for picking stock winners and managing our portfolios: TIP Finance Tool. Enjoy exclusive perks from our favorite Apps and Services. Stay up-to-date on financial markets and investing strategies through our daily newsletter, We Study Markets. Learn how to better start, manage, and grow your business with the best business podcasts. SPONSORS Support our free podcast by supporting our sponsors: River Toyota CI Financial Sun Life AFR The Bitcoin Way Industrious Briggs & Riley Meyka Public Vacasa American Express iFlex Stretch Studios Range Rover Fundrise USPS Shopify Support our show by becoming a premium member! https://theinvestorspodcastnetwork.supportingcast.fm Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://theinvestorspodcastnetwork.supportingcast.fm

TIME STAMPS: 07:01 Tips to pre-plan and keep your SWEET TOOTH in check when you travel! 09:34 Audio recordings of MEAT-BASED BODYBUILDERS who no longer consume fiber and what their experience has been since. 15:05 How fiber (almost) RUINED MY LIFE. 18:08 What to REALLY DO if you're CONSTIPATED!!! (don't eat fiber) 22:01 Problems created by an overproduction of Candida–type of yeast that naturally occurs in the intestines, on the skin, and in mucous membranes. 26:06 GERD & HEARTBURN. 27:52 Why HUMANS are APEX PREDATORS like lions, sharks and leopards! (We are not monkeys). 30:04 Are you BLOATED? Here's how fiber causes bloat and how to determine whether this is the cause and how to tell the difference between SATIETY and “bloat.” 31:13 Why the digestive system of a human being cannot break down fiber like a cow can. 32:20 Anecdotal evidence from high-level athletes concerning BOWEL MOVEMENTS since eliminating fiber. 37:00 IF FIBER IS SO BAD THEN WHY IS IT SO POPULAR? 37:29 ANTI-SEX HEALTH VILLAIN #1: Sylvester Graham (1794-1851) 39:45 ANTI-SEX HEALTH VILLAIN #2: John Harvey Kellogg (1852-1943) 42:01 Who's FUNDING fiber studies anyway!? Here's who. 51:42 ENTERITIS: Inflammation of the small intestine; fiber brings all of the digestive enzymes and bacteria that it's collected through your digestive track which has way more ACIDITY than what the mucosal membrane  of the small intestine can handle. 54:07 Cases of Cron's disease are RISING in clear correlation with fiber consumption.  55:00 Examples of “GOOD DOCTORS” & “BAD DOCTORS” (aka “health villains”). 57:52 FIBER FOLLOWS YOU INTO THE BEDROOM!!! Detrimental side effects fiber has on BOTH MEN AND WOMEN that negatively impact their ability to “get the job done.” 58:49 Why fiber causes SEXUAL DYSFUNCTION and INFERTILITY. 01:01:12 Why FIBER DOES NOT REDUCE YOUR RISK FOR HEART DISEASE. 01:10:04 “Bulking” and “Cutting” - how this all changes when you go carnivore if you are a bodybuilder. SUPERSETYOURLIFE.COM is a HEALTH-FIRST movement dedicated to empowering your aesthetic journey, specializing in KETO-CARNIVORE nutrition and BODYBUILDING coaching plans. Looking for some mid-workout entertainment and motivation? Stream The SuperSetYourLife.Com Podcast from any platform. We publish every MONDAY and FRIDAY! 30-minute consultation with Coach Colt: https://calendly.com/ssyl/1-on-1-consultation-30-min SUPERSET Coaching membership inquiries: https://calendly.com/ssyl/meet-greet

In this episode of the Bitcoin Fundamentals Podcast, investigative journalist Matthew Lysiak discusses his latest book on fiat food policies, influential figures like Ancel Keys, corporate interests, and the impact of inflation on health. IN THIS EPISODE YOU'LL LEARN: 00:00 - Intro 02:22 - The history and impact of fiat food policies. 10:11 - The role of influential figures like Ancel Keys and John Harvey Kellogg. 25:11 - Insights into nutrient density and its importance. 26:21 - How to accurately measure the CPI bucket considering nutrient dense food prices. 29:02 - How corporate interests have shaped national food policies since 1884. 40:30 - The monetary and nutrition shifts of the 1970s. 52:03 - The real cost of inflation on financial, physical, and mental health. 56:21 - How Bitcoin can change the current food and health landscape. Disclaimer: Slight discrepancies in the timestamps may occur due to podcast platform differences. BOOKS AND RESOURCES Matthew's Book: Fiat Food. Check out all the books mentioned and discussed in our podcast episodes here. Enjoy ad-free episodes when you subscribe to our Premium Feed. NEW TO THE SHOW? Follow our official social media accounts: X (Twitter) | LinkedIn | | Instagram | Facebook | TikTok. Check out our Bitcoin Fundamentals Starter Packs. Browse through all our episodes (complete with transcripts) here. Try our tool for picking stock winners and managing our portfolios: TIP Finance Tool. Enjoy exclusive perks from our favorite Apps and Services. Stay up-to-date on financial markets and investing strategies through our daily newsletter, We Study Markets. Learn how to better start, manage, and grow your business with the best business podcasts. SPONSORS Support our free podcast by supporting our sponsors: River Toyota CI Financial Sun Life AFR The Bitcoin Way Industrious Briggs & Riley Range Rover Meyka iFlex Stretch Studios Vacasa Public Simon & Schuster USPS American Express Shopify Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://theinvestorspodcastnetwork.supportingcast.fm

L'histoire des corn flakes trouve son origine à la fin du XIXe siècle grâce au docteur John Harvey Kellogg... La raison de sa création est assez... Étonnante... Du lundi au jeudi, Olivier Dauvers vous dévoile les secrets des produits et des marques que vous achetez tous les jours. Bons plans, anecdotes insolites...

L'histoire des corn flakes trouve son origine à la fin du XIXe siècle grâce au docteur John Harvey Kellogg... La raison de sa création est assez... Étonnante... Du lundi au jeudi, Olivier Dauvers vous dévoile les secrets des produits et des marques que vous achetez tous les jours. Bons plans, anecdotes insolites...

L'histoire des corn flakes trouve son origine à la fin du XIXe siècle grâce au docteur John Harvey Kellogg... La raison de sa création est assez... Étonnante... Du lundi au jeudi, Olivier Dauvers vous dévoile les secrets des produits et des marques que vous achetez tous les jours. Bons plans, anecdotes insolites...

Grab a bowl of cornflakes! Hayley dives into the life, work and controversial beliefs of cereal magnate John Harvey Kellogg. Yogurt enema anyone? Then Kat follows it up with a lesson on the history of Polio, the Iron Lung, and the TikTok star who lived in one for 70 years. Paul's tiktok: https://www.tiktok.com/@ironlungman Still got a thirst for knowledge and parasaocial camaraderie? You're in luck! We release bonus shows every week on our Patreon. https://www.patreon.com/nightclassy   Night Classy | Linktree   Produced by Parasaur Studios © 2024

Rerun. John Harvey Kellogg believed his corn flakes had a future as a sexual suppressant when he filed a patent for "Flaked Cereals and Process of Preparing Same" on 31st May, 1895. What the Seventh Day Adventist and eugenicist hadn't counted on was his brother Will - who combined his discovery with sugar; effectively creating the Kellogg company that still exists to this day.  In this episode, Olly, Rebecca and Arion reveal the origins of the word ‘Sanitarium', explain what Dr. Kellogg got up to on honeymoon; and revisit his alarming prescription for yoghurt... Content Warning: references to eugenics, masturbation, sexual content Further Reading: • ‘John Harvey Kellogg, MD: Health Reformer and Antismoking Crusader' at the U.S. National Library of Medicine: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1447485/ • NPR's Fresh Air on ‘How The 'Battling' Kellogg Brothers Revolutionized American Breakfast' (2017): https://www.npr.org/sections/thesalt/2017/08/08/542145177/how-the-battling-kellogg-brothers-revolutionized-american-breakfast?t=1621942499296 • Discovery's ‘How It's Made' visits a cereal factory: https://www.youtube.com/watch?v=HPpMV_vcVEg ‘Why am I hearing a rerun?' Each Thursday and Friday we repeat stories from our archive of 800+ episodes, so we can maintain the quality of our independent podcast and bring you fresh, free content every Monday-Wednesday…  … But

Today's Sponsor: Fundrisehttp://thisistheconversationproject.com/fundrise   Today's Rundown: Donald Trump guilty on all 34 counts in hush money trial, in historic first for a former U.S. presidenthttps://www.cnbc.com/2024/05/30/trump-trial-verdict-hush-money.html  Chad Daybell found guilty of killing first wife and second wife's 2 childrenhttps://us.cnn.com/2024/05/30/us/jury-deliberations-murder-trial-chad-daybell/index.html RFK Jr. Reveals NewsNation and Elon Musk Alternative Debatehttps://www.mediaite.com/tv/rfk-jr-reveals-newsnation-and-elon-musk-are-discussing-a-joint-alternative-to-cnns-trump-biden-debate/   Jeremy Renner Joins ‘Knives Out 3,' First Film Since Snow Plow Accidenthttps://variety.com/2024/film/news/jeremy-renner-knives-out-3-first-film-snowplow-accident-1236019920/  Hacking group claims it breached Ticketmaster and stole data for 560 million customershttps://www.cbsnews.com/news/ticketmaster-breach-shinyhunters-560-million-customers/   Nicholas Galitzine to Play He-Man in Long-Delayed ‘Masters of the Universe' Film at Amazon MGMhttps://variety.com/2024/film/news/nicholas-galitzine-he-man-masters-of-the-universe-film-1236017907/     General Mills faces renewed calls to remove plastic chemicals from foodhttps://www.cbsnews.com/news/general-mills-plastic-chemicals-consumer-reports/  Mets DFA reliever Jorge López after ejection, calling them 'worst team in probably the whole f***ing MLB'https://sports.yahoo.com/mets-dfa-reliever-jorge-lopez-after-ejection-glove-toss-into-crowd-011645334.html      Website: http://thisistheconversationproject.com  Facebook: http://facebook.com/thisistheconversationproject  Twitter: http://twitter.com/th_conversation  TikTok: http://tiktok.com/@theconversationproject  YouTube: http://thisistheconversationproject.com/youtube  Podcast: http://thisistheconversationproject.com/podcasts     ONE DAY OLDER ON MAY 31Clint Eastwood (94)Brooke Shields (59)Colin Farrell (48)   WHAT HAPPENED TODAY1678: Lady Godiva rode naked on horseback through the city of Coventry, England. According to legend, she made the ride as part of a bargain to get her husband Leofric, Earl of Mercia, to ease taxes on the people of Coventry, England.1884: Dr. John Harvey Kellogg of Battle Creek, Michigan, patented “flaked cereal.”2018: Kim Kardashian met with Donald Trump at the White House to discuss prison reform.    WORD OF THE DAY: compose [ kuhm-pohz ]https://www.dictionary.com/browse/Composeto make or form by combining things, parts, or elements  DAILY AFFIRMATION: My Journey Towards Greatness Is Underway.Enhances Resilience: By acknowledging the journey and its importance, you become more resilient to setbacks, understanding that each challenge is a part of the path towards achieving your dreams and not a permanent roadblock .https://www.amazon.com/100-Daily-Affirmations-Positivity-Confidence/dp/B0D2D6SS2D?source=ps-sl-shoppingads-lpcontext&ref_=fplfs&psc=1&smid=ATVPDKIKX0DERPLUS, TODAY WE CELEBRATE: Macaroon Dayhttps://www.nationaldaycalendar.com/national-day/national-macaroon-day-may-31     

INGREDIENTS OF THE DAY:  None This biographical podcast series about John Harvey Kellogg, the originator of corn flakes, continues with Part 2 where the good doctor talks about his boyhood and education in the Western territory of Michigan in the second half of the 19th century. Show Notes: To Contact Show:  foodlabelsrevealed@gmail.com Facebook Page:  https://www.facebook.com/prophetofprocessedfood/?ref=bookmarks The podcast can be subscribed to at the iTunes store, or Google Play, or using most of the podcast apps available for smart phones or tablets.  Just search under Food Labels Revealed. Website:  www.foodlabelsrevealed.com FLR Book: Fast Food Ingredients Revealed: What Are You Eating? by Mel Weinstein https://tinyurl.com/59x3vk2c References: Book: “John Harvey Kellogg: Pioneering Health Reformer” by Richard W. Schwarz (2006) Book: “The Kelloggs: The Battling Brothers of Battle Creek” written by Howard Markel (2017) Music: Intro music is "The Maple Leaf Rag" by Scott Joplin. Outro music is “Grinnin' in Your Face” by Eddie James House, Jr.

“Melatonin is the most powerful antioxidant that we know of in the human body—the king of antioxidants,” says today's guest Dr. Roger Seheult, whose Youtube channel MedCram, helps make complicated medical topics easier to understand. On this episode of the Quantum Biology Collective podcast, he breaks down the process by which melatonin mitigates oxidative stress at the mitochondrial level, thus preventing major diseases in the body.    The best way to get melatonin? From infrared light. But it's more complex than that. Dr. Seheult explains the two very different functions melatonin takes on during the day versus at night, where the body's greatest concentration of mitochondria lay, and why Vitamin D is just the beginning of what the sun has to offer our bodies.   This last point was raised throughout the COVID-19 pandemic—as well as the Spanish Flu pandemic of 1918—where light therapies were used to treat patients. Dr. Seheult discusses the pioneering work of John Harvey Kellogg, a study performed in Brazil in which COVID patients were treated with an LED jacket, and the impact of light therapy on COVID patients who were on the brink of being intubated for ventilation.    Dr. Seheult shares his eight pillars of health—which form the acronym NEW START---and how a green environment enhances the absorption of near-infrared light.   Quotes “The sun, and sunlight, gives us much more benefit than just Vitamin D.” (10:00 | Dr. Roger Seheult)  “The body's designed to maximize that light's effect to get to the area where it's needed the most, which is the mitochondria.” (29:33 | Dr. Roger Seheult) “How do you prevent oxidative stress at night? By limiting light exposure to the eyes at night. How do you maximize melatonin-mediated protection of the mitochondria during the day? Through the production of melatonin on site in the mitochondria through the pathway of infrared light exposure.” (45:42 | Dr. Roger Seheult)    Links   Bon Charge Discount Code: at checkout enter the code: QBC to receive 15% off https://us.boncharge.com/collections/blue-light-blocking-glasses **If you're in the US and have a Health Savings Account (HSA or FSA) BonCharge products are an eligible expense**   Connect with Dr. Roger Seheult: Website: medcram.com Socials: https://twitter.com/MedCramVideos https://www.instagram.com/medcram/?hl=en https://www.facebook.com/MedCram/   To receive a FREE infographic of the Ideal Circadian Day & join our email list: https://www.quantumbiologycollective.com/qbc-newsletter-aqb To find a practitioner who understands quantum biology: www.quantumbiologycollective.org To see details about the Applied Quantum Certification: www.appliedquantumbiology.com Follow on Instagram & Facebook: @quantumbiologycollecitve Twitter: @quantumhealthtv     Podcast production and show notes provided by HiveCast.fm

TIMESTAMPS:00:00 Intro Snip00:17 Intro Dr. Haley Show Podcast00:53 Introduce Dr. Gurpreet Padda and this show03:27 What is the difference between sedation used in minor procedures and surgical anesthesiaRESOURCES:https://painmd.tv/https://drhaley.com/metabolic-inflammation/05:25 How do you avoid getting patients addicted to pain medications?07:40 The rat study that demonstrated addiction is related to loneliness08:37 What is Hedonic Substitution?11:50 How much cheaper and how available is fentanyl?17:40 What is metabolic inflammation?22:20 What events led to making cereals popular for breakfast? 24:57 How did Seventh Day Adventists play a role in making cereal popular?25:35 Who is John Harvey Kellogg?28:54 If you wanted to control the population, what diet would you recommend for them?29:57 Why is the African American population vitamin D deficient?31:00 What are the problems with telemedicine and how is it limiting?38:10 What is Chardi Kala?

Creamy Chronicles: The Peanut Butter Story Welcome to Creamy Chronicles, where we delve into the stories behind the foods we love. I'm your host, Chef Walter Potenza, and today, we're diving into the delectable world of peanut butter. Peanut butter is a beloved spread that finds its way into our sandwiches, snacks, and desserts. But have you ever wondered about its origins and the journey to become a staple in American culture? Let's start with the history of peanut butter. While the Aztecs and Incas may have been the first to grind peanuts into a paste, it was in the late 19th century that peanut butter as we know it today began to take shape. Dr. John Harvey Kellogg, the same Kellogg of breakfast cereal fame, played a pivotal role. He developed one of the earliest versions of peanut butter as a protein-rich food for his patients. And let's not forget George Washington Carver, whose experiments with peanuts contributed significantly to its development. But how is peanut butter made? It's a relatively simple process: Raw peanuts are roasted to enhance their flavor. They're ground into a thick paste. Some manufacturers add salt, sugar, and other flavorings to create different varieties. The peanut butter is homogenized to achieve its smooth texture. From there, it's packaged and ready to enjoy. Now, let's talk about the American cult of peanut butter. It's more than just a spread; it symbolizes nostalgia, comfort, and childhood. Who didn't grow up enjoying peanut butter and jelly sandwiches? And let's not forget about peanut butter cookies, smoothies, and even savory dishes like peanut sauce for Asian cuisine. But peanut butter isn't just beloved for its taste. It's also packed with nutrition. It's a rich source of protein, healthy fats, and various vitamins and minerals. No wonder it became a staple in American households, especially during World War II when it was included in soldiers' rations for its high nutritional content. In conclusion, peanut butter isn't just a spread; it's a cultural icon. Its rich history, simple production process, and versatile uses have made it a beloved part of American cuisine and culture for generations.  That's it for today's episode of Creamy Chronicles. Join us next time as we explore another fascinating food story. Until then, keep spreading the love, one spoonful of peanut butter at a time. More podcasts by chef Walter --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message

Ella Eaton Kellogg, often overshadowed by her famous husband, Dr. John Harvey Kellogg, emerges as a force in her own right, contributing significantly to the fields of nutrition, wellness, and progressive education. From her early years as a teacher in Michigan to her pivotal role in the development of the renowned Battle Creek Sanitarium, Ella Eaton Kellogg's journey is a testament to determination and innovation. As a staunch advocate for holistic health practices, she championed vegetarianism, exercise, and the importance of mental well-being long before these concepts gained widespread acceptance. Follow us on IG: @homance_chronicles Connect with us: linktr.ee/homance Send us a Hoe of History request: homancepodcast@gmail.com

INGREDIENTS OF THE DAY:  None With this episode begins the first biographical podcast series highlighting the life and times of John Harvey Kellogg, the originator of corn flakes, the first all-American cereal that changed the way people ate breakfast.  But John Harvey Kellogg was more than just an inventor of new food products.  He tried to radically change the way Americans viewed their personal health by getting them to look at and change their personal habits.  Although trained as a traditional medical physician, Dr. Kellogg introduced alternative health treatments to his sick patients, so they could heal their bodies in a more natural way.  In Part 1 of this series, the highly charismatic doctor talks about his family history and the challenging life of a pioneer family trying to make a go of it in the Western territory of Michigan in the first half of the 19th century. Show Notes: To Contact Show:  foodlabelsrevealed@gmail.com Facebook Page:  https://www.facebook.com/prophetofprocessedfood/?ref=bookmarks The podcast can be subscribed to at the iTunes store, or Google Play, or using most of the podcast apps available for smart phones or tablets.  Just search under Food Labels Revealed. Website:  www.foodlabelsrevealed.com FLR Book: Fast Food Ingredients Revealed: What Are You Eating? by Mel Weinstein https://tinyurl.com/59x3vk2c References: Book: “John Harvey Kellogg: Pioneering Health Reformer” by Richard W. Schwarz (2006) Book: “The Kelloggs: The Battling Brothers of Battle Creek” written by Howard Markel (2017) Music: Intro music is the "The Entertainer" by Scott Joplin. Outro music is “Turkey in the Straw” by the Schnickelfritz Band.

Touching yourself too much? Have you tried eating some cereal?? John Harvey Kellogg was a chastity crusader who could solve any horned up feelings you have. Come learn how to abstain and get those hands out your own pants! See omnystudio.com/listener for privacy information.

Programa 4x103. Esperem que sigueu d'aquella gent que sopa una mica de cereals amb iogurt metre escolta el programa! Aix

Programa 4x103. Esperem que sigueu d'aquella gent que sopa una mica de cereals amb iogurt metre escolta el programa! Aix

Welcome to the 2023 Michigan Conference Camp Meeting. We pray that you will be blessed!

Cornflakes were created to stop WHAT? What is Holy Anorexia? What happened when people wore rubber shapewear? How much weight can you lose eating 2 Subway footlongs a day? What was the Prolinn diet? Fatou and Maz discuss diet culture from the 900s to the 2020s!   *TW: diets, eating disorders. Also we talk about laxatives a lot in this one, so use your judgement lol.    Email: DinnerPartyHistoryPod@gmail.com Where to Find Us: Fatou's Instagram Fatou's Tiktok Maz's Instagram

Estamos a finales de 1800 y Estados Unidos está al borde de una epidemia de dolor de estómago. Pero, gracias a una revelación divina, la ayuda está en camino gracias al Dr. John Harvey Kellogg y su sanatorio en Battle Creek, Michigan. En su búsqueda por aliviar los padecimientos de la nación, el Dr. Kellogg está alimentando a sus pacientes con un nuevo tipo de desayuno: cereal listo para comer. Pero cuando se niega a explotar todo el potencial lucrativo de sus creaciones, uno de sus antiguos pacientes aprovecha la oportunidad de convertirse en un millonario del desayuno, lo que le provoca una enorme frustración al sufrido hermano menor del Dr. Kellogg, Will.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Explore the intriguing intersection of diet, lifestyle, and longevity in episode #293, featuring renowned cardiologist and epidemiologist Dr. Gary Fraser. As a distinguished professor with a unique perspective from his long-standing involvement in the Seventh-day Adventist Church, Dr. Fraser brings a wealth of knowledge on the impact of vegetarian diets and lifestyle choices on health outcomes. In our discussion, we delve into the fascinating findings from his extensive research, uncovering the nuanced ways our dietary habits influence our well-being and life expectancy. While Dr. Fraser sheds light on the complex world of nutritional science, we also touch upon the interplay of faith, health, and scientific objectivity, offering a thought-provoking blend of professional insights and personal beliefs. Tune in for an episode that promises to enlighten and challenge your understanding of the profound relationship between what we eat and how we live. We discuss: Intro (00:00) Discovering Gary Frazier's Scientific Career (02:04) What Influences a Scientist's Change of Mind? (08:17) How to Avoid Bias in Nutritional Data Analysis (15:07) Exploring the Seventh-Day Adventist Perspective on Nutrition and Lifestyle (20:46) Investigating Longevity in Vegetarians and Non-Vegetarians within the Seventh-Day Adventist Community (25:13) Comparing Health and Longevity: Seventh-Day Adventists vs Average Americans (29:59) Analysing Body Weight Differences: Adventists vs Typical Americans (33:30) Muscle Mass and Bone Density: Insights from the Seventh-Day Adventist Population (39:38) The Impact of Protein Consumption and Physical Activity on Strength (44:16) Dietary Variations Among Seventh-Day Adventist Women and Men (48:14) Evaluating the Risks and Benefits of Dairy Food Consumption (51:35) The Impact of Long-Term Diets on Health (1:05:15) Omega 3 Supplementation vs Fatty Fish: What Does Research Indicate? (1:07:19) An Introduction to the Seventh-Day Adventist Church (1:09:00) Uncovering the Story of John Harvey Kellogg (1:12:56) Exploring the Link Between Plant-Based Diet Patterns and Reproductive Health (1:16:36) The Role of the Seventh-Day Adventist in the Battle Creek Sanitarium (1:20:58) Gary Frazier: A Scientist Embracing Seventh-Day Adventist Beliefs (1:24:58) Addressing Major Criticisms of Gary Frazier's Nutrition Research (1:30:24) Diet Comparisons: Adventist Vegetarians vs EPIC-Oxford and British Vegetarians (1:34:49) Assessing Diet Quality in Adventists: Vegans, Vegetarians, and Non-Vegetarians (1:39:31) The Role of DNA Methylation in Diet and Health (1:44:26) Identifying Main Mechanisms Behind Health Outcomes (1:47:03) Investigating Dietary Patterns in Adventists: A Study on Lupus Correlation (1:48:55) Delving into Additional Research on the Seventh-Day Adventist Diet (1:52:08) What Does Adventist Diet Research Reveal About Dairy? (1:54:53) Identifying the Most Significant Dietary Change for American Health and Longevity (2:00:53) Where is the Future Heading in Diet Studies for Ultimate Human Health? (2:05:10) Outro (2:10:59) Want to support the show? The best way to support the show is to use the products and services offered by our sponsors. To check them out, and enjoy great savings, visit theproof.com/friends. You can also show your support by leaving a review on the Apple Podcast app and/or sharing your favourite episodes with your friends and family. Simon Hill, MSc, BSc (Hons) Creator of theproof.com and host of The Proof with Simon Hill Author of The Proof is in the Plants Watch the episodes on YouTube or listen on Apple/Spotify Connect with me on Instagram, Twitter, and Facebook Nourish your gut with my Plant-Based Ferments Guide Download my complimentary Two-Week Meal Plan and high protein Plant Performance recipe book

This episode is sponsored by Freed.AI - Get 50% off your first month of using their AI-powered medical scribe software! Add BSFREE50 to your cart! This episode is also sponsored by PearsonRavitz– helping physicians protect their most valuable assets.  May and Tim discuss various topics, starting with the history of cereal and its bizarre origins linked to John Harvey Kellogg, a physician who believed in a bland diet to reduce sexual stimulation. They touched upon exploding head syndrome, a sleep disorder causing loud, imagined noises. The discussion also included Rand Paul's heroic act of saving a fellow senator, and they concluded with the mention of an upcoming podcast episode featuring Dr. Harvey Rish discussing the rise in aggressive cancers. Looking for something specific? Here you go [00:00:00] - Introduction and discussion on cereal history and John Harvey Kellogg. [00:08:00] - Exploring exploding head syndrome and its effects. [00:14:00] - Mention of Rand Paul's life-saving Heimlich maneuver. [00:22:00] - Discussion on various diets and their impacts. [00:30:00] - Conversations on different medical conditions and treatments. [00:40:00] - Delving into sleep disorders and their bizarre symptoms. [00:48:00] - Closing remarks and preview of the upcoming podcast episode. Our Advice! Everything in this podcast is for educational purposes only. It does not constitute the practice of medicine and we are not providing medical advice. No Physician-patient relationship is formed and anything discussed in this podcast does not represent the views of our employers.  The Fine Print! All opinions expressed by the hosts or  guests in this episode are solely their opinion and are not to be used as specific medical advice.  The hosts,  May and Tim Hindmarsh MD, BS Free MD LLC, or any affiliates thereof are not under any obligation to update or correct any information provided in this episode. The guest's statements and opinions are subject to change without notice. Thanks for joining us! You are the reason we are here.  If you have questions, reach out to us at doc@bsfreemd.com or find Tim and I on Facebook and IG. Please check out our every growing website as well at  bsfreemd.com (no www)  GET SOCIAL WITH US! https://www.withkoji.com/@bsfreemd

This week on Flightless Bird, David Farrier investigates America's extreme love of cereal. He sets out to answer why America needs over 5000 different types of cereal, and why some of the most popular cereals have been discontinued. He meets with YouTube cereal reviewer Thomas Hicks, AKA The Cereal Snob (https://www.youtube.com/c/CerealSnob), to get the lowdown on how much milk should be used in cereal, and what types of cereal are the best. David also discovers that cereal was invented by John Harvey Kellogg in the 1890s, who created the humble cornflake. David finds that Kellogg was trying to create something so bland it would stop people masturbating or having sex!  Learn more about your ad choices. Visit podcastchoices.com/adchoices

Lore Boys explore the history of Cereal and one of it's baddest creators, John Kellogg. To join the discussion and suggest a topic, check out our Discord.To support the show, head to our Patreon for exclusive content, or check out our Merch Store to grab some Lore Boys branded merch. Get ad-free content on Patreon Hosted on Acast. See acast.com/privacy for more information.

The Blue Zones have become a popular meme recently, having been featured in a very popular Netflix documentary. A common thread in the documentary proclaims the benefits of a 90-98% plant-based diet , supposedly used in some areas of the world that have larger than normal populations of older humans: beacons of longevity!But what if I told you that the roots of the plant-based movement trace back to the Seventh Day Adventist Church and a certain breakfast cereal? This episode unearths the complex relationship between religion, corporate influence, and dietary choices. We journey back in time, tracing the origins of the Seventh Day Adventist Church, its profound influence on the plant-based movement, and its surprising role in the creation of breakfast cereal. An Eden on Earth, they believed, could be achieved through a plant-based diet.We scrutinize the Blue Zones, providing counterpoints from a carnivorous perspective for a balanced perspective.  The journey also takes us through the lives of pioneering figures like John Harvey Kellogg and his controversial health views that continue to resonate in today's health discussions.Ending the journey, we take a long, hard look at the Seventh Day Adventist Church's influence on nutrition, and their ownership of the Blue Zones. We uncover the intricate connections to Kellogg's cereal, Sanitarium Foods, and the American Nutritional and Dietetics Association. If you are intrigued by the interplay of these elements, this episode has a lot to offer.Thank you to our guests-James ConnollyDr. Anthony ChaffeeThe Plant Free MD- Dr. Chaffe's Interview with Dr. Bill SchindlerDr. Gary and Belinda FettkeJayne Rees BuxtonThe Global Influence of the Seventh-Day Adventist Church on DietFind Boundless Body at- myboundlessbody.com Book a session with us here!

Dueling experts in the world of processed foods have long preached the benefits of soy protein and fake meats but forgot to tell you that fake isn't necessarily the safest, healthiest or best environmental choice…Discover the healthy differences between fake foods and sustainable and organic ones from certified eating psychology coach and functional diagnostic nutrition practitioner Paleovalley's Autumn Smith in this meaty Living 4D conversation.For Living 4D listeners: Sign up for Wild Pastures at this special link and receive a 20 percent off for life discount, save $15 on your first order and get free shipping!TimestampsWho really controls our food supply? (8:10)Working against nature instead of working with it. (15:58)Meat/diet rules decreed by Seventh-day Adventists. (30:55)Protein leverage hypothesis. (46:33)Where do you get your nutrients? (56:08)Manure mismanagement. (1:07:15)Regenerative agriculture. (1:11:08)Carbon comparisons between conventional beef and grassfed beef. (1:21:10)What you can do to take more control of your food. (1:34:12)Why Autumn launched Wild Pastures. (1:46:42)ResourcesBionutrient Food AssociationPriority Micronutrient Density in Foods published in Frontiers of NutritionConcentrated animal feeding operation (CAFO)If the entire US went vegan, it'd be a public health disaster on QuartzHumusSoil4ClimateThe work of Dr. John Harvey Kellogg, Belinda Fettke, Procter & Gamble, Ancel Keys, Dr. Bill Schindler, Ehrenfried Pfeiffer and Dr. Stephan Van VlietFind more resources for this episode on our website.Thanks to our awesome sponsors: CHEK Academy Paleovalley chek15 BiOptimizers PAUL10 Cymbiotika L4D15 Organifi CHEK20We may earn commissions from qualifying purchases using affiliate links.

Horace Fletcher is best known for starting a food fad in that came to be known as Fletcherism. This early 20th century fad involved, in part, chewing your food A LOT. Research: Bauerlein, Mark. "The Correspondence of William James. Vol. 3: William and Henry. 1897-1910." The Henry James Review, vol. 16 no. 1, 1995, p. 115-117. Project MUSE, doi:10.1353/hjr.1995.0002. Crowninshield, Francis W. “Manners for the Metropolis: An Entrance Key to the Fantastic Life of the 400.” New York. D. Appleton and Company. 1909. Via Babel Trust. https://babel.hathitrust.org/cgi/pt?id=uc1.31175009622302 Feltman, Rachel. “Fact: Horace Fletcher became a millionaire lifestyle influencer by telling people to chew as much as possible.” Popular Science. 4/26/2021. https://www.popsci.com/story/science/weirdest-thing-fletcherism-wawa-genetic-testing/ Fleissner, Jennifer L. "Henry James's Art of Eating." ELH, vol. 75 no. 1, 2008, p. 27-62. Project MUSE, doi:10.1353/elh.2008.0001. Franklin, Deborah. “Chew, Chew, Chew!” NPR. 7/13/2009. https://www.npr.org/sections/health-shots/2009/07/chew_chew_chew.html/ Kean, Sam. “Disappearing spoon: Chewing it Over—and Over and Over and Over.” Distillations. Podcast. 5/4/2021. https://www.sciencehistory.org/distillations/podcast/chewing-it-over-and-over-and-over-and-over "Horace Fletcher." Dictionary of American Biography, Charles Scribner's Sons, 1936. Gale In Context: U.S. History, link.gale.com/apps/doc/BT2310013484/GPS?u=mlin_n_melpub&sid=bookmark-GPS&xid=e3d11c0e. Accessed 13 Dec. 2022. Levenstein, Harvey A. “Revolution at the Table: The Transformation of the American Diet.” Berkeley : University of California Press. 2003. New York Times. “HORACE FLETCHER DIES IN COPENHAGEN; Dietetics Expert Was Originator of a System for Proper Mastication of Food. HIS EXPERIMENTS AT YALE Official Food Economist Taught ‘Fletcherism' to 8,000,000 Starving Belgians During the War.” 1/14/1919. https://www.nytimes.com/1919/01/14/archives/horace-fletcher-dies-in-copenhagen-dietetics-expert-was-originator.html Temple, Holly Eliza. “Repast: Horace Fletcher, the Original Food Faddist.” This Is Mold. 5/21/2021. https://thisismold.com/profile/repast/repast-horace-fletcher-the-original-food-faddist Walthausen, Abby. “Fletcherizing Was the Juicing of the 1890s.” MyRecipes. 2/13/2018. https://www.myrecipes.com/extracrispy/fletcherizing-was-the-juicing-of-the-1890s Roach, Mary. “How Many Times Should You Chew Your Food?” Adapted from Gulp: Adventures on the Alimentary Canal. Slate. 4/10/2013. http://www.slate.com/articles/health_and_science/medical_examiner/2013/04/excerpt_of_mary_roach_s_gulp_how_many_times_should_you_chew_a_bite_of_food.html Fletcher, Horace. “Menticulture; or, the A-B-C of True Living.” Chicago. A.C. Mcclurg & Company. 1895. Fletcher, Horace. “Happiness as Found in Forethought Minus Fearthought.” New York. Frederick A. Stokes Company. 1898. Fletcher, Horace. “That Last Waif, Or, Social Quarantine: A Brief.” New York. Frederick A Stokes Company. 1898, 1909. Fletcher, Horace. “The New Glutton, Or, Epicure.” New York. Frederick A Stokes Company. 1899, 1903. Fletcher, Horace. “A.B.C. of Snap Shooting.” San Francisco. Published by the Author. 1880. Fletcher, Horace. “The A.B.-Z. of Our Own Nutrition.” New York. Frederick A Stokes Company. 1903. Fletcher, Horace. “Fletcherism: What It Is, Or, How I Became Young At Sixty.” Frederick A. Stokes Company. 1913. Chittenden, Russell H. “Physiological Economy in Nutrition.” Popular Science Monthly Volume 63 June 1903. https://en.wikisource.org/wiki/Popular_Science_Monthly/Volume_63/June_1903/Physiological_Economy_in_Nutrition Chittenden, Russell H. “Physiological Economy in Nutrition.” Popular Science Monthly Volume 63 June 1903. “The Influence of Diet on Endurance and General Efficiency.” Popular Science Monthly Volume 71 December 1907. https://en.wikisource.org/wiki/Popular_Science_Monthly/Volume_71/December_1907/The_Influence_of_Diet_on_Endurance_and_General_Efficiency Chicago Tribune. “New Orleans Celebrites.” 3/29/1896. https://www.newspapers.com/image/349889192/ The Courier-Journal. “Horace Fletcher, Famous Dietician, Never Grew ‘Old' Because He Knew How One Should Live.” The Courier-Journal. Louisville, KY. 6/22/1919. https://www.newspapers.com/image/118906814/ The Times-Democrat. “French Opera Debt.” New Orleans Times-Democrat. 3/27/1894. See omnystudio.com/listener for privacy information.