Podcasts about holistic management

Riki Kremers joins us from Kremers Ranch in Lance Creek, Wyoming, where she and her family manage 8,000 acres of rough, arid country with Angus-cross cattle, horses, and meat goats. Together with her husband and daughter, Riki has transitioned their operation from traditional set-stock grazing to a powerful combination of Instinctive Migratory Grazing (IMG) and Planned Migratory Grazing (PMG), doubling their stocking rate and reducing feed inputs. With over 20 miles of water pipeline and an impressive track record of adapting to extreme environments, Riki shares hard-earned lessons on stockmanship, infrastructure, and letting nature lead the way. Topics CoveredHistory and evolution of Kremers RanchTransition from February to June calvingBuilding water infrastructure and pasture layoutChallenges with temporary fencing in brittle environmentsTransitioning to IMG and how it rebooted herd behaviorRole of stockmanship and learning from Bob Kin and Ian Mitchell-InnesManaging yearlings separately for summer and winter forage balanceCreating and using "insurance pastures"Shifts in forage species and pasture recovery timesIntegrating horses and four-wheelers into cattle managementWhy You Should ListenIf you're grazing in a brittle or arid environment—or frustrated with conventional rotational systems—Riki's experience will resonate. She candidly walks us through her family's grazing journey, showing how thoughtful stockmanship and intentional planning can unlock natural herd behavior and healthier land. Whether you're looking to reduce feed, improve forage diversity, or double your stocking rate without burning out your pastures, this episode offers actionable wisdom grounded in real-world success.Resources MentionedInstinctive Migratory Grazing SchoolRiki Kremers on FacebookBob Kinford on the Grazing Grass PodcastBob Kinford – Instinctive Migratory GrazingVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastChapters(00:00) - Introduction and Fast Five with Riki Kramer (01:26) - History and Evolution of Kramer's Ranch (02:07) - Grazing Techniques and Challenges (04:57) - Record Keeping and Ranch Management (09:20) - Transition to Instinctive Migratory Grazing (IMG) (18:08) - Implementing and Refining IMG (33:07) - Stockmanship and Herd Behavior (40:26) - Understanding Animal Communication (40:38) - Four-Wheeler vs. Horseback Communication (42:00) - Benefits of IMG Grazing in Arid Environments (43:12) - Forage Quality and Species Changes (45:14) - Managing Cow Herds and Yearlings (50:50) - Insurance Pastures: A Safety Net for Grazing (56:10) - Upcoming Grazing School Details (01:03:42) - Famous Four Questions (01:14:56) - Conclusion and Takeaways

In this special two-part episode of the AgCulture Podcast, we continue the conversation with Allan Savory, founder of the Savory Institute. He explains why so many global land management policies miss the mark—and how holistic management could change that. Savory breaks down the institutional blind spots, ecological misconceptions, and poor management decisions driving desertification. He makes the case for rethinking how we design policies and make decisions if we want to restore ecosystems. Listen now on all major platforms!What will you learn: (00:00) Introduction(01:21) Holistic grazing basics(06:16) Ecological mismanagement causes(10:18) Policy failure roots(17:00) Livestock misconceptions(22:25) Institutional resistance patterns(37:12) Closing thoughtsMeet the guest:Clifford Allan Redin Savory is the president and co-founder of the Savory Institute and the originator of Holistic Management. Born in Rhodesia (now Zimbabwe/Zambia), Allan's work focuses on reversing land degradation through livestock-centered restoration strategies. His ecological insights stem from decades of field observation and policy leadership.Connect with our guest on Social Media: LinkedInDiscover the world of agriculture with the "Ag Culture Podcast".  This podcast will be a gateway for those passionate about agriculture to explore its global perspectives and innovative practices.Join Paul as he shares his experiences in the agricultural industry, his travels and encounters with important figures around the world.Available on YouTube, Spotify, and Apple Podcasts.Subscribe at http://www.agculturepodcast.com and keep an eye out for future episodes, bringing insights and stories from the vibrant world of agriculture.

If you're new to the world of permaculture, you may not be familiar with the work of Dan Palmer, who passed away in 2022, as his website and podcast don't circulate or get mentioned as often as they used to. His website, makingpermaculturestronger.net, is still available, where you can explore his archives. I recommend taking the time to do so, as it's worth the journey. It's because of Dan, as the host of this episode, that I reshare this interview. With his gentle nature, his desire to go deeper into what made design and implementation more effective, and how he synthesized all that knowledge into something actionable, Dan was a positive voice for change to so many, including myself. Enjoy this interview, originally released in 2020. Support the Show Become a Patron on Patreon: patreon.com/permaculturepodcast Donate directly at paypal.me/permaculturepodcast or using Venmo: @permaculturepodcast You can also book me for a meandering or design consultation. Find out more about those at: thepermaculturepodcast.com/meandering

In this special two-part episode of the AgCulture Podcast, Allan Savory—founder of the Savory Institute—shares how properly managed livestock can actually help reverse desertification and bring damaged grasslands back to life. He breaks down what's wrong with conventional land policies and why grazing should be planned with nature in mind. You'll pick up fresh insights on restoring biodiversity, building stronger ecosystems, and rethinking the future of farming. Listen now on all major platforms!(00:00) Introduction(05:19) Holistic land management(13:06) Policy development issues(17:20) Managing complexity(24:27) Livestock as a solution(30:41) Planning vs rotation(40:19) Closing thoughtsMeet the guest:Clifford Allan Redin Savory is the president and co-founder of the Savory Institute and the originator of Holistic Management. Born in Rhodesia (now Zimbabwe/Zambia), Allan's work focuses on reversing land degradation through livestock-centered restoration strategies. His ecological insights stem from decades of field observation and policy leadership.Connect with our guest on Social Media: LinkedInDiscover the world of agriculture with the "Ag Culture Podcast".  This podcast will be a gateway for those passionate about agriculture to explore its global perspectives and innovative practices.Join Paul as he shares his experiences in the agricultural industry, his travels and encounters with important figures around the world.Available on YouTube, Spotify, and Apple Podcasts.Subscribe at http://www.agculturepodcast.com and keep an eye out for future episodes, bringing insights and stories from the vibrant world of agriculture.

Nick Jackson and Sarah Mahan recently embarked on a transformative journey from Atkinson, Maine, to Healy, Kansas, to pursue regenerative agriculture. Their passion for soil health and sustainable farming practices led them to transition from market gardening to livestock farming. With backgrounds in organic agriculture and compost production, they have drawn inspiration from influential thinkers like Alan Savory to enhance their approach to farming. Their story is not just about agriculture but also about personal growth, community support, and family dynamics as they navigate their new life in Kansas.Topics covered in this episode:Introduction to regenerative agriculture and Nick and Sarah's backgroundTransition from market gardening to livestock farmingInfluence of thinkers like Alan Savory on their practicesHistorical and ecological evolution of agriculture in MaineChallenges and emotional aspects of relocating from Maine to KansasManaging livestock in a new environment and adapting to local conditionsExperiences with flash floods and community supportInsights into grazing strategies and sustainable farming techniquesFamily dynamics and working with loved ones in a farming contextListeners should tune in to this podcast episode to gain a comprehensive understanding of regenerative agriculture through the real-life experiences of Nick and Sarah. Their journey is both inspiring and educational, offering practical insights into sustainable farming practices and the resilience required to adapt to new environments. Whether you're an established farmer or someone new to the field, their story provides valuable lessons in managing cash flow, embracing change, and maintaining a sustainable lifestyle. The episode also offers a rich tapestry of historical and ecological perspectives, making it a must-listen for anyone interested in the intersection of agriculture, sustainability, and personal growth.Links Mentioned in the EpisodeVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction and Fast Five (00:50) - Welcome to the Grazing Grass Podcast (01:25) - Noble Research Institute Courses (02:28) - Starting the Regenerative Journey (06:01) - Transitioning to Livestock (08:34) - Challenges and Strategies in Farming (17:15) - Maine's Agricultural Landscape (25:57) - Moving to Kansas: A New Beginning (42:37) - Airbnb Adventures and Meeting Greg (43:59) - Selling Everything and Moving to Kansas (45:37) - Challenges and Changes in Kansas (48:45) - Custom Grazing and Scaling Up (52:15) - Managing Sheep and Steers (01:04:47) - Favorite Resources and Tools (01:09:51) - Working with Family and Final Thoughts

Having spent over a decade as an international pro surfer, Fergal Smith made the life-changing decision to return home to the west of Ireland and follow in his father's footsteps as an organic farmer. Starting with just half an acre of land, Fergal has slowly grown his innovative food business, Moy Hill Farm, into a 120-acre certified organic farm, growing vegetables using the no dig system, the Korean Natural Farming method, and Holistic Management.  In this episode of Food Matters, Fergal joins Mick Kelly of GIY to talk about how the Fukushima nuclear disaster inspired him to make this major life decision, the challenges and triumphs of building Moy Hill, and his commitment to sustainability, community, and inspiring the next generation of farmers. 

Wayne Knight is the Executive Director of Holistic Management International (HMI), bringing over 27 years of ranching experience utilizing holistic management practices. Before assuming his current role, he ran a successful livestock operation in South Africa, where he implemented regenerative agriculture techniques to improve soil health and land productivity. Wayne has been actively involved in training and mentoring farmers, speaking at numerous conferences, and hosting educational events to promote sustainable agriculture. ***** Sign up for our FREE newsletter:  https://go.nutritionwithconfidence.com/nwc-newsletter-sign-up  SUBSCRIBE: https://www.youtube.com/@HealingwithConfidencePodcast?sub_confirmation=1  Website: https://nutritionwithconfidence.com Follow Natalie on TWITTER (X): https://x.com/natalie_earle?mx=2 Follow Natalie on INSTAGRAM: https://www.instagram.com/nutritionwithconfidence/?hl=en  ***** Wayne's Links: https://www.holisticmanagement.org/  #WayneKnight #HolisticManagement #SustainableFarming

Wayne Knight has been ranching for thirty years and serves as the executive director of Holistic Management International (HMI). On this Soil Sisters podcast, we discuss Wayne's experience of the transformative power of holistic decision-making in agriculture. Wayne shares insights on land stewardship, holistic management principles, the importance of holistic goal setting, stockmanship, animals' role in ecosystem health, and effective financial planning for farmers and ranchers. The episode also delves into practical applications taught at HMI's Regen Ag School and the benefits of attending, including hands-on experiences and community building. Wayne emphasizes the significance of focusing on desired outcomes and proactive solutions for long-term regeneration of both the ecosystem and your ranch's profitability. Join HMI's next Regen Ag School Coming up this month (April 2025)  |  And Save 10% using promo code: SoilSisters2025Time Stamps:00:00 Welcome to Soil Sisters Podcast00:30 Introducing Wayne Knight, executive director of HMI01:23 Holistic Management: A Game Changer04:38 Understanding Holistic Management05:33 The Importance of Goal Setting12:22 Benefits of Holistic Management20:19 Regen Ag School: Hands-On Learning36:34 Identifying the Root Cause of Problems37:00 Decision Testing Process for Ranchers37:56 Embracing Failure and Complexity in Farming39:23 The Importance of Planning and Adaptability40:50 Drought Planning for Texas Farmers43:42 Stockmanship and Low-Stress Livestock Handling51:07 Holistic Management Courses and Community54:44 The Value of Practical Training at Leo Ranch01:02:46 Final Thoughts and Encouragement

Greg Gunther is a farmer and processor who has navigated immense challenges and successes in agriculture. We talked about his journey through the hog market crash of the 90s, building a USDA-inspected processing plant on his farm, and the importance of small-scale processing and direct-to-consumer marketing. To speak with someone deeply experienced in farming and committed to inspiring future generations in agriculture was fascinating and insightful. Gunthorp Farms WebsiteGreg's Instagram

In this episode, we are joined by Trevor and Cheryl Brannvold, the passionate owners of GBT Angus in Southeast Saskatchewan. Their journey into cattle farming began in Trevor's high school years and has since blossomed into a successful family business that also includes a budding sheep enterprise managed by their son. With a focus on regenerative agriculture, Trevor and Cheryl share their experiences and insights on modern livestock practices, sustainability, and resilience, providing listeners with a comprehensive look at their innovative approach to farming.Topics covered include:The Brannvold family's journey with Angus cattleThe benefits of calving at two years of age versus three years of ageInsights into regenerative grazing practicesThe impact of the BSE crisis on their operationsThe transformative role of continuous education and conferences in enhancing their farming practicesThe logistics of hosting an online bull saleThe genetic selection criteria for fertility and practicalityThe use of stockpiled grazing to support cattle during harsh wintersListeners should tune in to this episode to discover practical insights into sustainable livestock production and the evolving landscape of cattle farming. Trevor and Cheryl's firsthand experiences and strategic decisions offer valuable lessons for both seasoned farmers and those new to the field. With a focus on profitability and sustainability, this episode provides inspiration and guidance for anyone interested in embracing change and innovation in agriculture.Links Mentioned in the EpisodeGBT AngusOnline Bull AuctionVisit our Sponsors:Noble Research InstituteGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Trevor and Cheryl Branvold (00:26) - Fast Five Questions (02:33) - Welcome to the Grazing Grass Podcast (03:07) - Noble Grazing Essentials Course (04:01) - Current Farm Season Update (05:21) - New Podcast Segments (06:56) - Early Life and Farming Background (16:37) - Introduction to Regenerative Practices (23:41) - Holistic Management and Grass Fed Exchange (30:21) - Transition to Spring Calving (41:26) - Breeding and Genetics Focus (48:44) - Management Practices for First Calvers (50:13) - Challenges in Breeding and Production (51:09) - Debating Breeding Ages for Livestock (52:55) - Financial Implications of Breeding Practices (55:09) - Stockpile Grazing: A Game Changer (01:02:52) - Upcoming Bull Sale Details (01:10:31) - Famous Four Questions (01:23:51) - Host's Journey and Final Thoughts

Baylee Rose Drown, is a queer woman farmer, educator and community builder. Baylee believes in good food for all people. For Baylee, this starts with caring for soil and extends into seeking justice in our land and food system. Sliding scale CSA, working with meal centers and acknowledging colonial land theft (our land is the home of Nehantic people) are all part working of towards an equitable food system. Baylee was raised on her families' Holstein dairy farm in Michigan.  She earned a Bachelors of Science from Michigan State Universities' College of Agriculture and Natural Resources in 2009. This is where she first discovered land and animal ethics, which inspired her transition from a conventional farmer to a regenerative farmer.Baylee picked up the organic farming bug in Vermont, where she worked at Green Mountain College's diversified farm from 2009-2013.  During Baylee's time at Green Mountain she qualified the farm as Animal Welfare Approval and was active in the greater community by serving as a boardmember for the Stone Valley Food Coop. Baylee earned her Masters of Science in Sustainable Food Systems from Green Mountain College in 2014, as she was incorporating Upper Pond Farm as an LLC and turning the soil in Old Lyme for the first time.  Baylee is a life long learner. Recently she completed courses on Uprooting Racism in the Food System, Holistic Management, Soil Health and Climate Change and Compost Facility Management. Baylee enjoys mentoring and teaching all ages from mutual aid for fellow farmers, to apprentices, WWOOFers and LymeConsolidated Elementary Students. Baylee presents on the subjects of grant writing, composting, chemical free pest management and integrating animal and plant food production systems. Baylee uses her small cattle herd to manage and improve grasslands and soils. Cows can save the planet - ask Baylee how! Baylee loves bringing people together through farmers' markets hosted at the Long Table, and volunteering withConnecticut Farmland Trust and the Connecticut Compost Alliance.Baylee loves feeding people and being really tired and dirty at the end of a workday. She also loves to teach, hike, fish, make cheese and cook.www.5calls.org  Long Table Farm website  Long Table Farm Facebook Long Table Farm Instagram Long Table Farm YouTube  Long Table Farm BlueskyCows Save the Planet by Judith Schwartz Beaver Land by Leila Philip Animal Welfare Approved  Holistic Management International Richard Perkins Youtube Thanks to New England Grazing Network for sponsoring this episode under a USDA-Grazing Lands Conservation Initiation grant! More educational and transformational offerings from Jenn Colby Whole Human web site Choosing to Farm Patreon link Leave us a review at Choosing to Farm!The Choosing to Farm podcast is all about telling origin stories, learning from the journeys, and creating connection among first-and returning-generation livestock farmers and ranchers across the US and the world.  After nearly 30 years working professionally in agriculture as well as being a returning-generation farmer myself, I'm here to share stories, tips and resources to help livestock farmers and ranchers heal our relationship with success.  Want to help? Like, share or review this episode! Want to help even more? Join our Patreon to support the show or even buy me a cup of coffee at the Choosing to Farm web site!

Today we conclude my conversation with Allan Savory.  It's a deeper dive into what Holistic Management really looks like… and what it isn't.  And, if it crosses your mind about creating a future or legacy for your family or ranch operation you will find our conversation extremely valuable.  Also does Holistic Management work with the principle of running your ranch like a business? This is the conclusion part of my conversation with Allan, and it is absolutely packed with pearls of wisdom. #workingranchmagazine #ranchlife #ranching #dayweather #weather #agweather #beef #cows #livestock #cattle #Gelbvieh #Vigortone #Limousin #CalfCatcher #ambrook #HMS #climatechange 

Today we continue with Part 2 of my conversation with Allan Savory.  He is a firm believer that livestock MUST be a part of reversing what he fills is a threat to mankind… that being desertification.  Today our conversation leads us down the road of talking about climate change.  It is a topic that ranchers often feel they have to be defensive due to environmental groups placing blame on agriculture.  But what is Allan Savory's view on climate change and fossil fuels.  Then we'll start down the road in the conversation of understanding what truly is the meaning of Holistic Management.  #workingranchmagazine #ranchlife #ranching #dayweather #weather #agweather #beef #cows #livestock #cattle #Gelbvieh #Vigortone #Limousin #CalfCatcher #ambrook #HMS #climatechange 

My guest today is none other than Allan Savory.  A man who once despised livestock and now a fierce believer in the role of livestock to our planet. Today we hear the back story of what fuels his life's work and passion for helping ranchers through Holistic Management. Through his beliefs and stances on land management, climate change, and other issues, he's managed to frustrate both the extreme environmentalists as well as some in our ranching community.  So, if your good with status quo thinking, this show isn't for you. But if you want to be challenged... listen in today and the following shows as I share with you my conversation with Allan Savory. #workingranchmagazine #ranchlife #ranching #dayweather #weather #agweather #beef #cows #livestock #cattle #Gelbvieh #Vigortone #Limousin #CalfCatcher #ambrook #HMS #climatechange #savoryinstitute

Jared Sorensen, a passionate rancher and steward, shares his captivating journey through the world of ranching, revealing the unique challenges and triumphs of managing Secret Pass Livestock in northeastern Nevada. Growing up as the youngest of ten siblings, Jared chose a path less traveled, embracing hands-on experience over formal education. His time at Deseret Ranch in Florida taught him invaluable lessons in efficient cattle management and stewardship, fueling his desire for entrepreneurial ownership and legacy-building. Listen as Jared recounts how these formative experiences have shaped his approach to ranching and influenced the nurturing of an entrepreneurial spirit in his nine children.The episode also delves into the cutting-edge realm of virtual fencing technology. We explore the challenges Jared faced over the past six months as he integrated this innovation into his ranching practices. Despite the technical hurdles and occasional setbacks, Jared remains optimistic about the potential of virtual fencing to revolutionize land management and enhance carbon sequestration. His journey is a testament to resilience and adaptability, underscoring the importance of profitability and sustainability in agriculture. Together, we discuss how these innovations align with holistic ranching practices and the biblical perspective of stewardship.Finally, we highlight the educational initiatives of AgStewart, Jared's education and coaching company dedicated to helping family-owned farms thrive. From one-on-one guidance to virtual summits, AgStewart connects a global community of farmers and ranchers, providing essential education and accountability to achieve profitability, land regeneration, and sustainable business practices. As we wrap up, we invite listeners to join the growing regenerative agriculture community and embrace a lifestyle that values mental and emotional well-being, sustainable success, and meaningful relationships.Links Mentioned in the EpisodeThe Profitable Regeneration SummitVisit our Sponsors:Noble Research InstituteRedmondGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction and Overview (00:10) - Fast Five with Jared Sorenson (03:31) - Jared's Background and Early Life (06:38) - Transition to Cattle Ranching (17:43) - Direct Marketing and Business Strategies (20:36) - Virtual Fencing Challenges (27:25) - Stewardship and Profitable Ranching (32:37) - Addressing Stress and Relationships in Agriculture (33:06) - Ecological and Financial Health in Farming (33:56) - The Role of Financial Institutions in Supporting Regenerative Practices (36:55) - The Importance of Mental Health in Agriculture (41:54) - Holistic Management and Mentorship (47:09) - Introduction to AgSteward and Its Mission (50:01) - Virtual Summits and Community Building (55:23) - Famous Four Questions and Closing Remarks

Join us for an engaging exploration of regenerative grazing with McKinley Smoot and Mitch Dumpke of Three Springs Landing Cattle. Mitch, transitioning from a tech background to regenerative agriculture, shares his insights alongside McKinley, who brings a lifetime of ranching experience and holistic management. Discover the dynamics of their collaborative venture, including the challenges and learning experiences faced in starting their grass-finishing cattle and pastured chicken operation in Utah. Despite some technical issues with Mitch's audio, McKinley provides invaluable perspectives on their practices, complemented by updates on our own farm and exciting upcoming changes to the podcast.Listen in as Mitch recounts his journey from veganism to embracing a more holistic approach to meat consumption. This transformation is fueled by an understanding of nutritional value and ethical meat production practices. We explore the significance of connecting with food sources, contrasting fast food with sustainably raised livestock, and discuss the impact of agro-tourism in fostering deeper consumer-farmer relationships. The partnership of Mitch, James, and McKinley brings together diverse perspectives—environmental, nutritional, and more—showcasing their shared dedication to sustainable agriculture.The future of sustainable agriculture takes center stage as we navigate the challenges of profitability in farming, particularly amid rising land values and development pressures. Discover the creative solutions employed by McKinley and Mitch, from using Joel Salatin's methods to innovative electric fencing, all underscoring the potential for sustainable practices to thrive. The conversation sheds light on their perseverance in building a sustainable business model, emphasizing the importance of community support, adaptability, and a commitment to transparency. As they strive to maintain financial viability and ecological balance, the narrative highlights the collaborative efforts in holistic ranch management and the continuous journey of learning and improvement.Links Mentioned in the Episode3 Springs Land & LivestockVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook) 

In this episode, we take a deep dive into perimenopause, exploring how modern stress can exacerbate symptoms and impact your overall well-being. From mood swings, brain fog, and anxiety to physical challenges You'll learn about the latest scientific research, including the importance of understanding your hormones through bloodwork and HRT level checks. We also discuss holistic tools to support your journey In this episode I mention: Dr. Mary Claire Haver  Ashley Turner - @ashleyturner1 (listen to my episode with Ashley here) https://podcasts.apple.com/us/podcast/replay-yoga-psychology-with-ashley-turner/id1530819580?i=1000615110405 Desi Bartlett - @mothersintoliving fit (listen to my episode with Desi here) https://podcasts.apple.com/us/podcast/replay-emotional-mental-and-hormone-health-with/id1530819580?i=1000610676720 Follow me on Instagram: @fitfunandfrazzledpodcast @nikkilanigan.yogaandwellness

Join the Soil Sisters as they discuss their enriching experience at Holistic Management International's Regen Ag School, which has empowered them to ask the right questions to make the next right move on the road to healing their family's land. If you're considering continuing education in holistic management or want practical tools to plan for profit in family farming and ranching, dig into this episode. The sisters rave about the valuable tips and tools for holistic land management and the open-hearted and inspiring community they found through HMI. They also touch on succession planning and adapting operations in a way that makes both profits and sense.Thank you to HMI for offering scholarships for training farmers and ranchers currently practicing Holistic Management or who plan to do so in the near future. You can learn more and apply for those scholarships HERE. And NOW, Small Producers Initiative is offering travel stipends to further support us attending an SPI workshop or a qualifying HMI event. To apply, please register for the workshop you want to attend, then complete the application HERE. You will be notified of whether you were awarded the stipend in a timely manner. If your application is not accepted, your registration fee may be refunded.  Questions?  Contact smallproducers@txstate.eduTIME STAMPS:00:00 Soil Sisters Welcome00:13 HMI Regen Ag School Highlights01:42 Holistic Management Insights02:57 Practical Applications in Ranching11:18 Family and Succession Planning19:18 Community and Learning Experience28:13 Hemp in Agriculture32:17 Visionary Land Planning with HMI33:26 Holistic Goals and Living Documents34:22 Managing for Success and Weak Links36:29 Planning, Monitoring, and Adjusting39:18 Aha Moments and Learning40:45 10x Growth and Best Practices45:57 Adapting to Environmental Challenges50:30 Reflecting on the Learning Experience

If you find yourself uncomfortable at every turn these days, you're not alone. In this episode, the Soil Sisters wade through the idea and experience of getting comfortable with discomfort. They talk about tackling new and uncomfortable tasks - from starting a radio show, to learning holistic farm management, to participating in agriculture committees, and maintaining family land. And how it's all led to personal growth and excitement for the process. This conversation touches on their efforts to be better stewards of the land, healing family relationships through shared projects, and the importance of advocating for agricultural changes. The Soil Sisters also touch on the benefits of methylene blue as part of a daily wellness protocol and its impact on health. This conversation originally aired on KLKT-LP 107.9 Radio Lockhart.TIME STAMPS:00:00 Soil Sisters Introduction00:55 Embracing Discomfort in Life03:34 Health Habits and Uncomfortable Realizations08:26 Family Conversations and Ranch Plans10:45 Managing Discomfort and Personal Growth24:04 Community and Collaboration26:29 Participating in Important Meetings28:03 USDA NRCS State Technical Committee29:33 Municipal Advocacy Training - FARFA34:41 The Power of Decision Making45:03 Serendipitous Interaction46:57 Methylene Blue Benefits52:31 Upcoming Episode Teaser

In this episode of the Soil Sisters podcast, Johanna and Crystal discuss their enthusiasm for upcoming holistic management training, and insights from attending a Sacred Ecoliteracy class with Daniel Firth Griffith. They delve into water consciousness and answer beginner gardening questions. They also discuss the Texas Climate Smart Initiative resources available for farmers looking to transition from conventional farming practices. This episode blends personal stories, practical advice, and forward-thinking strategies for building a regenerative life.Time Stamps and Links:00:00 Introduction and Greetings00:14 Recap of Last Week's Show01:03 Excitement for Positive Change01:53 Holistic Management International and Scholarship Application06:41 Sacred Ecoliteracy Class Experience w/ Daniel Firth Griffith09:36 The Importance of Listening and Feeling15:43 An Unlikely Rancher's Journey21:01 Water Consciousness, Veda Austin, Practical Tips30:20 People Are Tougher Out in the West32:21 Gardening Tips for Beginners43:39 The Texas Climate Smart Initiative

Episode Overview: In this inspiring episode, Joni interviews Alejandro Carrillo, a rancher who has transformed the arid Chihuahuan Desert into a thriving regenerative ecosystem. Alejandro shares his journey from an IT career to adopting holistic management techniques at Las Damas Ranch. Learn about the transformative practices that revitalized the land, increased biodiversity, and could potentially offer solutions to pressing global environmental issues.What You'll Learn:How Alejandro transitioned from IT to regenerative ranching.The principles of holistic management and their impact on degraded lands.Techniques used to combat desertification and improve biodiversity.The role of livestock in regenerating ecosystems and enhancing soil health.Future prospects for sustainable agriculture and its environmental benefits.Links & Resources Mentioned:Las Damas Ranch - Explore more about Alejandro's work and his ranch.Holistic Management International - Learn more about the holistic management practices that influenced Alejandro.American Bird Conservancy - Discover how conservation efforts are integrated into ranching practices.Nature Conservancy - Information on conservation projects and how they relate to regenerative agriculture.Connect with Alejandro Carrillo:FacebookLinkedInInstagram - Las Amas Cattle RanchEpisode Call to Action: If you're inspired by the potential of regenerative agriculture to heal landscapes and communities, share this episode with friends and family. Don't forget to rate our podcast on your favorite platform to help spread the word about these transformative practices!Catch the full story and more details in this transformative episode. Tune in now to see how you can be a part of the regenerative agriculture movement!

Join us for an insightful episode where we welcome Bryan from Brusett, Montana, who shares his compelling journey of taking over his family ranch at a young age after his father's passing. Bryan discusses the pivotal transition from traditional cow-calf operations to adopting regenerative ranching practices. Listen in as he explains how attending a holistic management course in 2015 was a game-changer, leading to a more balanced life and reduced workload through enhanced grazing strategies. Bryan also highlights his financial growth by participating in the Ranching for Profit course in 2019, emphasizing the critical balance between farm life and family life.In our discussion, we explore the benefits and logistics of adding sheep to a ranching operation, transitioning from cow-calf operations to stockers, and the economic aspects of wool production. Bryan shares the types of sheep he chose, the shearing process, and the profitability of raising fine wool breeds like Targhee, Rambouillet, and Merino. We also cover the nuances of managing grass species and grazing strategies, focusing on native and tame pastures, the nutritional benefits of different grasses, and the challenges posed by grasshoppers and water management.We further delve into the practicalities of using a grazing chart and the importance of business planning in ranch management. Bryan shares his experience with implementing a grazing chart and the benefits of weekly ranch meetings for operational coordination. He discusses the shift in his farming practices, the positive impact of selling haying equipment, and the tools that have made his work more efficient. Bryan also provides valuable advice for those starting in farming, emphasizing the importance of education, community support, and focusing on the best land first. Finally, we touch on Bryan's upcoming speaking engagement at the Ag Symposium in Billings and express our gratitude for his participation in this enriching conversation.Links Mentioned in the Episode:Phipps LivestockEMRA Eastern Montana Regenerative AgVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence

Thanks for joining us, today we welcome Peter Donovan founder of the Soil Carbon Coalition. We're diving into his inspiring journey and experience in Holistic Management, decision-making, rangeland monitoring, and community development. Peter is a passionate advocate for collaborative learning where farmers and ranchers are sharing knowledge and experiences. His rich background in forestry, farming, and ranching has facilitated his understanding of natural systems and how to skillfully manage those natural resources. Join us as we explore Peter's remarkable work and his unwavering passion for the land while engaging the people and animals that call it home. Peters has a background in forestry, farm, and ranch work, sheep and cattle herding, Holistic Management and decision-making, rangeland monitoring, and community development. His first effort in sharing what he was learning about ecosystem process and function was reporting on holistic managers in the 1990s (see managingwholes.com). In 2007 he founded the Soil Carbon Coalition. This second effort was traveling around the continent for a decade measuring soil carbon change, with open data. Peter was spread too thin, not a good context for sharing or fostering a shared intelligence on the circle of life. Without a coherent group, the context of this work was vague and unfocused. Much of the conversation and buzz about soil carbon quickly turned to the commodification of soil carbon as "offsets" which to him was the wrong question—for both our intentions and our ability to implement them. (Vandana Shiva observes that the financialization of nature equals the rape of the earth.) soilhealth.app is the third try: can this help locally driven efforts to ask better questions, and engage more people in asking and answering? Other Links for Peter: https://soilcarboncoalition.org/pages/about/ https://soilcarboncoalition.org/author/Peter_Donovan/ https://managingwholes.com/ soilhealth.app/about Got questions you want answered? Send them our way and we'll do our best to research and find answers. Know someone you think would be great on the AgEmerge stage or podcast? Send your questions or suggestions to kim@asn.farm we'd love to hear from you.

Join us for an engaging and thought-provoking conversation with Daniel Firth Griffith, a pioneer in regenerative agriculture, as we explore his unconventional methods and philosophies that challenge traditional practices. Reflecting on his first appearance in Episode 17 and discussing his latest book, "Stagtine," Daniel shares his evolution beyond regenerative practices. Influenced by Fred Provenza's "Nourishment," Daniel advocates for minimal pressure grazing, allowing cattle to naturally find necessary minerals, and posing questions rather than offering a step-by-step guide. I also share some personal updates, including the acquisition of a Border Collie puppy and experimenting with laser engraving ear tags for the farm.Listen in as we discuss the philosophy of rewilding and rethinking our relationship with nature, especially in the context of modern agriculture and regenerative farming. We introduce the concept of "Kincentric Rewilding," which emphasizes kinship with all life forms and the cyclical nature of life and death. The conversation moves from traditional rotational grazing methods to a more harmonious and less controlled interaction with livestock, questioning how animals might guide us if given more autonomy. This shift aims to foster a management approach rooted in humility and partnership with nature.Discover the natural wisdom of herbivores and their ability to adapt phenotypically to their environment without human intervention. Daniel highlights the importance of allowing animals to self-medicate by selecting the plants they need, a practice often overlooked in conventional farming. We touch on broader concepts of biodiversity and question traditional notions of control in farming, suggesting that true natural farming requires a release of control. This episode also revisits foundational questions posed to all guests, focusing on favorite grazing-related books, farm tools, and philosophical reflections on land stewardship, offering listeners valuable insights and a fresh perspective on sustainable agriculture.Links Mentioned in the Episode:Daniel Firth GriffithTimshel WildlandVisit our Sponsors:Noble Research InstituteKencove Farm Fence

Join us for an enlightening journey as we sit down with Stewart Staudinger, who shares his remarkable transition from an aeronautical engineer and Royal Air Force pilot to a full-time bison rancher in central Alberta. Stewart recounts his early years on a purebred Simmental cattle ranch and his eventual return to the family ranch, inspired by his father's shift from cattle to bison. Listen in as Stewart provides a vivid picture of the unique management aspects of bison, their wild nature, and the fascinating dynamics of herd behavior.We also explore the intricacies of bison genetics and breeding strategies, highlighting the differences between plains and wood bison subspecies and the advancements in genomic testing. Stewart discusses the practical aspects of handling and weaning calves, sharing the learning curve new ranchers face. Our conversation emphasizes the importance of these genetic discoveries for herd registry management and classification, providing invaluable insights for those interested in bison ranching.In the latter part of our discussion, we shift focus to the operational aspects of running a diverse meat business and the challenges of grazing management. Stewart shares his experiences with marketing strategies, feeding regimens, and the significant infrastructure improvements he's implemented to support sustainable grazing practices. From innovative fencing techniques using sucker rod to enhancing soil health through regenerative agriculture, Stewart's journey offers a wealth of knowledge for anyone interested in sustainable and profitable ranching. Tune in to gain a comprehensive understanding of the multifaceted world of regenerative bison ranching.Links Mentioned in the Episode:MFL Bison Ranch Visit our Sponsors:Noble Research InstituteKencove Farm Fence

A conversation with Willem Ferwerda, one of the founders of the regeneration space, which barely existed 11 years ago when he started Commonland. How and why is it so fundamental to take a landscape view and get all the stakeholders to look at a map- yes, a physically printed large map- together? Because chances are they never have done that. The farmers, the real estate developers, the nature conversation professionals, the local politicians spent most of their time in their own silos and if they talk to each other often it isn't very friendly.How do you get them to develop a shared vision of what they want their landscape to look like in 20 or 30 years? How do you trigger that kind of inspiration? Nobody likes to live in a dying landscape where biodiversity has left, where people have left or are leaving, schools are closing, and shops as well. We are at the beginning of what was barely a space 11 years ago, of course holistic landscape management existed in indigenous circles and ecology silos, but barely outside of that. And now we see the financial space starting to dip its toe into this and we will need them, as we talk billions of real green infrastructures, not hard infrastructure made of concrete, but soft, healthy spongy soils, thriving ecosystems, beneficial keystone species including people coming back to the countryside and managing landscapes holistically.---------------------------------------------------Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag. Support our work:Share itGive a 5-star ratingBuy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture----------------------------------------------------More about this episode on https://investinginregenerativeagriculture.com/willem-ferweda.Find our video course on https://investinginregenerativeagriculture.com/course.----------------------------------------------------The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.Thoughts? Ideas? Questions? Send us a message!https://foodhub.nl/en/opleidingen/your-path-forward-in-regenerative-food-and-agriculture/ Find out more about our Generation-Re investment syndicate:https://gen-re.land/ https://www.freshventures.eu/https://investinginregenerativeagriculture.com/2023/02/21/bart-van-der-zande-2/https://investinginregenerativeagriculture.com/2024/03/22/chris-bloomfield-daniel-reisman/Support the Show.Feedback, ideas, suggestions? - Twitter @KoenvanSeijen - Get in touch www.investinginregenerativeagriculture.comJoin our newsletter on www.eepurl.com/cxU33P! Support the showThanks for listening and sharing!

If Earth asked you to stop forcing her to regenerate, would you? If you cows asked to be let go, would you? We often find that animism is fun to believe in. But it is hard to listen to. Join us as we recount our transformative journey to Lockhart, Texas, where Morgan and I led a sacred ecoliteracy course for 30 passionate participants. Through serene forest meditations and profound dialogues, we challenge the colonial mindset of "fixing" nature and advocate for a symbiotic relationship with our environment. Drawing inspiration from my book "Stagtine," we unravel the threads of regenerative agriculture and delve into the animacy of Earth as Earthlings, exploring the interconnectedness of all life.After this introduction, enjoy a grouping of chapters from my latest book, Stagtine.Join our community and receive a FREE COPY of Stagtine HERE.Or, you can purchase a copy of the book HERE or HERE on Amazon.

Discover the power of holistic grazing management in this episode with Jared Sorensen and Joe Morris! Learn how to restore your land, improve animal health, and boost your bottom line by working with nature, not against it. We'll dive into key principles and practical tips. Tune in to unlock the secrets of sustainable and profitable grazing!Born in 1962 and raised in the city of San Francisco, Joe is the fifth generation of his family to steward land and cattle in California. In 1991, he and his wife, Julie, moved to San Juan Bautista to take on the family ranching business and re-start T.O. Cattle Company. They have been leaders in the ranching industry and use the Holistic Management® decision making framework to enhance the health of their community and land and to produce a living from their work. Visit their website to learn more. Register for the Regenerative Legacy Summit Live on August 13 & 14, 2024.

As their farm name suggests, Montana farmers Max Smith and Katie Madden of Winter Kissed Farm focus on growing vegetable crops year-round, especially during the winter seasons. On 15 acres and at 3,500 feet in elevation, they use multiple high-tunnels and caterpillar-tunnels to grow crops and sell them through a CSA, an online store, and to some area restaurants. They've had an interesting journey with marketing and production by focusing on winter- and spring-only sales during some recent years, but they are bringing back their summer CSA this year to meet the increasing demand for local, year-round veggies. With a crew of five full-time employees and following the Japanese philosophy of Kaizen and the holistic goal framework, Max and Katie are very intentional with their farm and business practices. Even in the face of challenges, they are flexible and mindful and offer an inspiring example of how to work together and build a farm as a team. Check out the folks who make the show possible... RIMOL Greenhouses quality greenhouses and high-tunnels. Johnny's Selected Seeds vegetable, flower, and cover crop seeds. Visit the Growers Library for a wealth of growing resources. BCS America for two wheel tractors + implements. ... and, as always, our work is powered by the individual growers who support us every month over at patreon.com/notillgrowers. You can pick up a copy of The Living Soil Handbook if you don't have one already, as well as a No-Till Growers hat or other merch, check out our YouTube channel, and you can ask you questions or share your insights into ecological market gardening on our free growers forum at notillgrowers.community.chat

As their farm name suggests, Montana farmers Max Smith and Katie Madden of Winter Kissed Farm focus on growing vegetable crops year-round, especially during the winter seasons. On 15 acres and at 3,500 feet in elevation, they use multiple high-tunnels and caterpillar-tunnels to grow crops and sell them through a CSA, an online store, and to some area restaurants. They've had an interesting journey with marketing and production by focusing on winter- and spring-only sales during some recent years, but they are bringing back their summer CSA this year to meet the increasing demand for local, year-round veggies. With a crew of five full-time employees and following the Japanese philosophy of Kaizen and the holistic goal framework, Max and Katie are very intentional with their farm and business practices. Even in the face of challenges, they are flexible and mindful and offer an inspiring example of how to work together and build a farm as a team. Check out the folks who make the show possible... RIMOL Greenhouses quality greenhouses and high-tunnels. Johnny's Selected Seeds vegetable, flower, and cover crop seeds. Visit the Growers Library for a wealth of growing resources. BCS America for two wheel tractors + implements. ... and, as always, our work is powered by the individual growers who support us every month over at patreon.com/notillgrowers. You can pick up a copy of The Living Soil Handbook if you don't have one already, as well as a No-Till Growers hat or other merch, check out our YouTube channel, and you can ask you questions or share your insights into ecological market gardening on our free growers forum at notillgrowers.community.chat

Welcome to Unshod (previously called Denusion)! This episode is a solocast with D. Firth Griffith on the nature of being, his paradigm shift away from "saving the world," why he wrote his latest book (Stagtine), and why all of this leads to the new name: Unshod. Conversate with us and become a member of our community for FREE! Join The Wildland Chronicles here!Buy the latest book, Stagtine, here!Stay tuned for some exciting episodes...

Ever wondered what it means to be a true steward of your ranch?In this episode, join Jared Sorensen as he dives deep into the concept of stewardship, learn its principles, and what it means to be a responsible steward of the land, your animals, and your community.Whether you're a seasoned rancher or just starting out, this episode will equip you with the knowledge and inspiration to become a successful steward of your land and livestock.Visit our YouTube channel and check out our previous episodes. 

In this episode of NDO Podcast we visit with Darrell Oswald, district manager for Burleigh County Soil Conservation District, and Dave Bauer, rancher and North Dakota Grazing Lands Coalition mentor, about the five soil health principles, the realities of keeping ranching profitable and the dire call to save our grasslands.

As I continue to make connections and find people in my local area who are working on regenerative projects and supporting progress in Spain and the Iberian Peninsula, I've been amazed at the talented, courageous, and inspiring people that I've come into contact with. I've already interviewed a few in recent episodes such as Sara Garcia, and Aline Moerbeke, and I'm pleased to add another local badass to that list in today's conversation. For frequent listeners of this show, you'll remember that I've been through the trainings from the Savory Institute and have integrated Holistic Management as a core practice both in the development of my own farm, and the support and services that I offer to clients. I've also been working to connect with the larger holistic management network in Spain. There are now two Savory Hubs on the Peninsula. There's AleJab who operate mostly in the southwest and Portugal, and two years ago, Hub del Norte opened up based at Curly Creek Ranch in Navarra, the home base and farm of its founder Meghan Sapp. Meghan is the co-Hub leader for the Savory Network and an accredited Field Professional serving the northern Iberian Peninsula. She has practiced holistic management, together with her husband Iñigo, for more than six years on their farm, which recently became EOV verified. Meghan is also a founding farmer of the European Alliance for Regenerative Agriculture, a former negotiator for the UN Committee on Food Security and is part of many local farming and food sovereignty organizations. Meghan has spent more than 2 decades dedicated to the energy and food systems transition as a journalist, policy advocate, entrepreneur, community organizer and project developer as well. For this episode, I had the rare pleasure of hosting Meghan at my own farm, even though we're in the middle of construction and the place is a disaster. She was passing through in between training events in my area of Catalunya, and I couldn't pass up the opportunity to show her what my partner Alba and I are working on. In this fun and literal fireside chat, Meghan tells her unique story about her journey from running multiple newspapers in California, all the way to farming in the Basque region of northern Spain and teaching holistic land management. We talk about the broad uses and case studies of holistic planning and decision making beyond livestock and farming, the journey of starting Hub del Norte and the work they've been doing in the region, the challenges of lobbying for regenerative farm policy at the European Union level, and generally getting an insight into the life and work of someone dedicated to creating a transformation of the agrifood system.

Dwayne Beck is the former Research Manager at Dakota Lakes Research Farm in Pierre, South Dakota. Soil Health Labs researcher Buz Kloot spoke with him in 2013 and again in 2023 about his journey at Dakota Lakes.When Dakota Lakes Research Farm was first established by local farmers in the early 1980s, the aim was to address irrigation challenges exacerbated by rising energy costs. Dwayne Beck was a graduate student at the time studying irrigation research and ushered the farm toward emphasis on efficient water usage, not only in irrigated but also dryland areas. Over time, the farm's focus expanded beyond irrigation to encompass both dryland and irrigation research, its current goal being to identify, research, and demonstrate methods of strengthening and stabilizing the agriculture economy.Over time, through the Dakota Lakes property, Beck expanded the regional pool of research on blossoming topics in regenerative agriculture: holistic no-till approaches, effective uses of irrigation, and the conditions necessary to bolster a native mixed-grass prairie ecosystem.“Farmers are doing ‘no till' in the US in some ways that don't make much sense, because there's no diversity and there's no attention to water cycles and nutrient cycles and sunlight, they're just not doing tillage– basically just a conventional system with the tillage taken out.”Now, ten years after first speaking to Beck, he has witnessed a local rebirth in small agricultural communities. There has been a noted increase in those working in fertilizer, cropping support businesses, and grain elevators, alongside a heightened understanding of the farmer's power in soil health issues. Land value has increased, and with it, a broader understanding that healthy soils mean for a healthy community.“How do you change the social moorings, so to speak, of a whole area? In the old days, if we had soil erosion happening, ditches filling with dirt-- which was common-- that was just seen as an act of God, something beyond the farmer's control. And that part has changed.”Beck hopes in the future to engage non-farming members and absentee landowners in issues of local agriculture. Particularly absentee landowners that rent local land don't often have an intimate understanding of how the land is being managed— Beck would like to engage these landowners and invite them to express a vested interest in what's happening on their land and within their soils.Engage with Dakota Lakes' Virtual Field day through the 2020 video series: https://www.youtube.com/playlist?list=PLTZDoxH1GkisubbRzKxg2XA_PIzzPE8PMGet in touch with Dakota Lakes Research Farm through their website, http://www.dakotalakes.com/contact/ where there is also information on membership.

Welcome to another inspiring episode of "Secrets of the Soil" with your host, Regen Ray Milidoni. Today, we're honored to welcome William DeMille, a pioneer farmer from Nevada who has dedicated his life to mastering regenerative agriculture. Growing up on a traditional farm in Utah, William has experimented with modern methods but found his calling in returning to time-proven, sustainable practices that enrich soil and produce healthier food. In this episode, we'll dive deep into the workings of regenerative agriculture, exploring how William uses cover crops, grazing animals, and the natural decomposition of plant material to feed the soil and prevent desertification. Our conversation will highlight the critical roles of the ecological processes including the water cycle, mineral cycle, and energy flow in growing nutrient-rich foods. William will also share insights from his book, "Worry Free Eating," where he ties the importance of soil health to effective decision-making in farming. Prepare to be enlightened about the transformative power of mindfulness in agriculture and the profound impact of nurturing our soil for healthy communities. Stay tuned as we explore how to harness our unique talents for community impact, delve into the benefits of direct farm-to-table food sourcing, and confront the challenges of educating and enticing the next generation toward sustainable farming. This is more than just farming talk; it's a movement towards healthier soil, healthier food, and a healthier society. Join us on this journey to become truly the change we wish to see in the world, starting from the ground up. Key Takeaways: - Feed the Soil, Feed the Soul: Emphasizing the importance of soil health for producing nutrient-rich foods, and how it directly impacts human health and environmental sustainability. - Re-thinking Education: The need for a shift in how we educate future generations on agriculture, focusing on holistic approaches that include personal development and entrepreneurial skills. - Building Connections: The significance of enhancing consumer-farmer relationships to ensure a dependable, healthy food supply and more informed food choices. Tune in to gain profound insights into how changing our farming practices can lead to a healthier society and planet. Understand why nurturing the soil and the soul are inseparable elements of regenerative agriculture. Let's regenerate, educate, and connect for a sustainable future!

Join us on the Grazing Grass Podcast as we explore the ins and outs of grass-based livestock production with Steve Kenyon from Greener Pastures Ranching. Listen in as Steve shares his innovative approach to profitable farming through custom grazing on leased land, revealing how this unique business model revolutionized his financial situation. We also get personal, discussing the everyday challenges and triumphs of managing a farm, including the seasonal anticipation of haying and the lively conversations happening within our thriving Grazing Grass community on Facebook.This episode is packed with tales of transformation and adaptation, from Steve's 'aha' moment during a hot, grueling day of manure hauling to Steve's journey from cattleman to grass farmer. Discover how a simple mindset shift can lead to smarter farming practices that let the cows do the work and promote a self-sufficient herd. The conversation covers the historical events that shape our decisions and the unexpected opportunities that lead to rapid growth in land holdings and custom grazing operations.For those interested in the cutting-edge practices shaping the future of agriculture, we dive into the details of drone seeding and its potential to revolutionize reseeding practices. We also tackle the logistics of bale grazing, the search for eco-friendlier alternatives to plastic netting in hay baling, and the importance of holistic management in our agricultural systems. Whether you're a seasoned farmer or just getting started, this episode is filled with insights and stories that underscore the importance of community, innovation, and a sustainable approach to farming. So tune in, and let's keep the conversation grazing!Links mentioned in the episode:Greener Pastures RanchingGreener Pastures Ranching on FacebookGreener Pastures Ranching on YouTubeVisit our sponsors:Noble Research InstituteKencove Farm Fence

Join us as we reconnect with Eli Mack of Mack Farms, who returns to share the evolution of his regenerative livestock operation since his initial visit on the podcast. Eli gives us an enlightening update on his holistic management training and how it's shaping the expansion of his farm. Focusing on cattle and sheep, and occasionally poultry, Eli offers valuable insights into the art of regenerative grazing. As we chat, we also discuss the broader impacts of these practices on the ecosystem and community, and how they're paving the way for the future of agriculture.In our conversation, we tackle the practical aspects of expanding livestock operations, with personal anecdotes about land acquisition and the challenges that come with it, such as water access and managing parasite issues with minimal intervention. Eli and I both share experiences from our respective farms, highlighting the importance of livestock genetics in creating hardy breeds and our experiments with mixed-species grazing and innovative fencing strategies. These stories not only provide a peek into the daily life of a regenerative farmer but also serve as a testament to the commitment required to maintain and grow a successful operation.Finally, we wrap up with an exploration of the principles of holistic land management and the transformative journey of becoming an accredited professional with the Savory Institute. Eli's experiences underscore the value of continuous learning and adapting, while I chime in with my own approach to embracing progress and the resources that have influenced my farming practices. Whether you're a seasoned farmer or someone curious about sustainable agriculture, this episode is packed with practical advice, personal reflections, and encouragement to take that first step towards a regenerative future.Visit our sponsors:Noble Research InstituteKencove Farm Fence

#165:  Allan Savory joins Dave for an eye-opening conversation about the best path forward for solving our most-crucial planetary problems and symptoms, including Climate Change, rapid loss of biodiversity, desertification, wildfires, and the inability of humans to act collectively and organizations to create impact. His views on the management of select grasslands to reverse course alone should grab the attention of environmental activists, government officials, parents, grandparents; really any Earthling.Allan appears in both session of our annual virtual symposium, which is available for instant access here:https://realorganicproject.org/symposium-2024/Allan Savory is the original spark for Holistic Management, an agricultural approach with a focus on moving grazing animals over pasturelands, as well as a life planning tool for individuals, families, farms, and organizations. His work has continued on  at The Savory Institute alongside his wife Jody Butler and their co-founder Daniela Ibarra-Howell.  His Ted Talk "How to Fight Desertification and Reverse Climate Change" has been viewed 9 million times: https://www.ted.com/talks/allan_savory_how_to_fight_desertification_and_reverse_climate_change?language=enhttps://savory.global/To watch a video version of this podcast with access to the full transcript and links relevant to our conversation, please visit:https://realorganicproject.org/allan-savory-desertfication-causes-problems-solutions-episode-one-hundred-sixty-fiveThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Friends:https://www.realorganicproject.org/real-organic-friends/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farminThe Real Organic Project Certification deadline for 2024 is 04/15/2024. Please visit RealOrganicProject.com/Apply to guarantee a 2024 visit and inspection!

Join us as we welcome the passionate Bodie Willmot, a Queensland farmer who's turning his dream into reality through regenerative farming. Listen in as Bode shares his journey to innovative regenerative practices, inspired by the likes of Gabe Brown and Allan Savory. Bodie's story isn't just about farming; it's a tale of resilience and adaptability, dealing with the noxious weed Lantana, and focusing on livestock that thrive with minimal intervention. This is a narrative of one man's commitment to nurturing the land and leaving it better than he found it, despite the challenges of a highly brittle environment that oscillates between lush green and barren dryness.Discover the ingenuity of land management as Bodee explains his creative solutions for clearing Lantana and his holistic approach to fencing and grazing strategies. He takes us through the practical challenges of managing a farm while balancing off the farm work and family life, emphasizing the importance of context in agriculture. Every farm is unique, and Bodie highlights how adapting to local conditions is key. He discusses the intricacies of water management, electric fencing systems, and the benefits of high-intensity, short-duration grazing. His experiences underscore the critical nature of land and water stewardship in the vast, uneven landscapes of Queensland.Our conversation with Bodie is a treasure trove of insights for anyone interested in sustainable farming practices. From the utilization of water trailers for flexible livestock management to the role of livestock in land clearing, Bodie illustrates the practicality and cost-effectiveness of his methods. He champions the joys of self-sufficiency and the growth that comes from hands-on farming. Aspiring and veteran farmers alike will find value in Bodie's recommendations for resources on grazing and land management, and his candid sharing of the highs and lows of farming life. Tune in to hear a genuine story of commitment to regenerative agriculture and the wisdom gleaned from a journey of learning, experimentation, and respect for the land. Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

Unearthing the Future of Agriculture: Bison Ranching, Regenerative Farming, and Consumer Sales Strategies   This show dives deep into the future of agriculture, exploring the role of bison ranching, regenerative farming, and direct-to-consumer sales. The host discusses the potential profitability of ranching, examining the genetics of bison, benefits of incorporating this species in agriculture, and the historical trajectory of bison population. The conversation includes analysis of soil biology, holistic management, and sustainable farming techniques, with insights into technologies like stove emissions as soil amendments and direct air carbon capture. The discussion further unveils the challenges and opportunities of direct consumer sales, cooperative models, and maintaining consumer trust in intricate supply chains. The role of sponsors like LandTrust and Grassroots Carbon in advancing agricultural practices is also highlighted.   00:00 Introduction to the Episode 00:23 Sponsorship Segment: LandTrust 01:33 Sponsorship Segment: Grassroots Carbon 02:50 Support from Patrons and Subscribers 04:02 Introduction to the Guest: Cody Spencer 04:34 Conversation with Cody Spencer: Part 1 07:55 Conversation with Cody Spencer: Part 2 11:40 Conversation with Cody Spencer: Part 3 16:20 Conversation with Cody Spencer: Part 4 21:55 Conversation with Cody Spencer: Part 5 27:35 Conversation with Cody Spencer: Part 6 31:38 Conversation with Cody Spencer: Part 7 38:10 The Influence of Ted Turner on Bison Ranching 39:02 The Impact of Bison on Land Regeneration 40:42 The Evolution of Bison Management Strategies 42:21 The Role of Holistic Management in Ranching 43:21 The Intersection of Military Planning and Agriculture 44:13 The Journey to Holistic Management 47:21 The Challenges and Rewards of Bison Ranching 53:10 The Role of Soil Biology in Regenerative Agriculture 01:12:47 The Future of Ranching: Custom Grazing and Leased Land 01:17:02 The Potential of Carbon Capture Technology in Agriculture 01:21:04 The Limitations of Battery Technology 01:21:29 Carbon Capture and Soil Management 01:21:51 The Potential of Carbon Contracts 01:22:31 The Future of Ranching and Carbon Capture 01:22:46 The Mystery of Carbon Capture Plants 01:23:15 Elon Musk's Carbon Removal Competition 01:24:04 The Bioactive Emissions Farming System 01:28:39 The Impact of Bioactive on Conventional Farms 01:30:40 The Potential Risks of Bioactive 01:36:52 The Power of Direct to Consumer Marketing 01:38:12 The Challenges of Direct to Consumer Marketing 01:41:01 The Future of Regenerative Agriculture 01:43:36 The Power of Producer Cooperatives 01:53:08 The Struggle to Define 'Grass Fed' and 'Regenerative' 01:57:30 The Grazing for Life Course 01:58:26 Conclusion: The Future of Bison and Soil Management ⁠SweetGrassBison.ca⁠ ⁠SweetGrass Bison on Facebook⁠ ------------------------------- ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Discord!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Grassroots Carbon! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Landtrust Info!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Magic Mind use code RANCHING20 for 20% off!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Audubon Conservation Ranching!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Buy Wild Ass Soap and CBD!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Use the Coupon code "Reboot" for an extra discount!! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Buy BoBoLinks Here! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Use code "BOBOREBOOT" for $10 off ⁠⁠⁠⁠⁠⁠Support the Podcast on Spotify!⁠⁠⁠⁠ --- Send in a voice message: https://podcasters.spotify.com/pod/show/ranching-reboot/message Support this podcast: https://podcasters.spotify.com/pod/show/ranching-reboot/support

Join me as welecome Lee Sexton from Sexton Grazing and Consulting, who brings a wealth of knowledge on targeted grazing. In our enlightening chat, Lee shares his personal grazing journey, focusing on the nuances of managing yearling cattle. He also discusses his side business that leverages targeted grazing as a tool for soil enhancement and vegetation management. It's fascinating to hear how his grandchildren have become integral to the operation, cultivating their own grazier's eye under Lee's guidance, which stands as a testament to the value of hands-on learning in farming practices.Listen in as we venture into the pastoral world of sheep, cattle, and wool farming near Saskatoon, where our guest navigates the intricacies of rural agriculture. Lee recounts the strategic shifts his farm had to make, such as moving livestock and tackling the repercussions of the BSE crisis and droughts, through innovative solutions like silaging a neighbor's crop. We also touch upon the quirky benefits of royal taste buds -  having the Queen of England savor lamb from the farm. Additionally, Lee provides insight into the wool industry, sharing his experiences with wool breeds and reflecting on his time with the Canadian Co-operative Wool Growers.In the final stretch of our conversation, we cover the art and science of training dogs and grazing animals, revealing the symbiosis between handlers and their canine companions. Lee imparts his experiences in working with different breeds and the practicalities of daily farm operations. We also graze over the topic of holistic management and the impactful learning journey that Lee embarked on with programs like Ranching for Profit. His commitment to continuous improvement and community contribution shines through as he discusses the ways in which he's leveraged social media to share his farming journey and connect with others seeking advice. Whether you're a seasoned farmer or just grazing the surface of agricultural knowledge, this episode is packed with insights that can help cultivate a more sustainable future for farming. Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

In this conversation, Dugald Hine of the Dark Mountain Project and A School Called HOME and the author of the book, At Work In The Ruins, discusses the limitations of science in addressing climate change and the need to question and reevaluate our understanding of the issue. He emphasizes the importance of embracing vernacular knowledge and ways of knowing, as well as living in hope and embracing the home, the community. Hine also explores the need for a new narrative that goes beyond the singularization of knowledge and the supremacy of science. He discusses the concept of coming home and the work of regrowing a living culture, as well as the role of hospitality and conviviality in creating a sense of home. Overall, the conversation highlights the importance of turning inward and embracing home as a way to navigate the challenges of climate change and create a more sustainable future. Watch this Episode on YouTube: YouTube Link!TakeawaysClimate change raises questions that go beyond what science can answer, necessitating a reevaluation of our understanding of the issue.The singularization of knowledge and the supremacy of science limit our ability to address climate change effectively.Embracing vernacular knowledge and ways of knowing, as well as living in hope and embracing depth education, can provide alternative paths forward.Creating a sense of home and regrowing a living culture are essential for navigating the challenges of climate change and creating a sustainable future.Hope is not a fixed concept but rather an empty palm into which something might land.Embracing uncertainty and letting go of the need to know the future is essential.Taking responsibility for the present and future is crucial in addressing global challenges.Getting implicated and actively engaging with the realities and needs of the world can lead to meaningful action.Dougald Hine is a social thinker, writer and speaker. After an early career as a BBC journalist, he cofounded organizations including the Dark Mountain Project and a school called HOME. He has collaborated with scientists, artists and activists, serving as a leader of artistic development at Riksteatern (Sweden's national theatre) and as an associate of the Centre for Environment and Development Studies at Uppsala University. At Work in the Ruins concludes the work that began with Uncivilization: The Dark Mountain Manifesto (2009), co-written with Paul Kingsnorth, and is his second title with Chelsea Green, following the anthology Walking on Lava (2017).Learn more about Dougald here: dougald.nu/aboutLearn more about Daniel here: danielfirthgriffith.comJoin Daniel's Substack here: danielfirthgriffith.substack.com

In this conversation, Daniel Firth Griffith and Hadden Turner of Over The Field explores the themes of agrarianism, localism, and the challenges of dismantling the consumeristic system in the face of a climate emergency.We cover topics such as the refuge of authenticity, the concept of the machine, the tension between industrialism and agrarianism, the challenge of time and scale, the delusion of modernity and consumerism, resilience in the face of a climate emergency, and the need for consumerism to die. The conversation highlights the importance of locally adapted farming practices and the role of individuals and communities in creating change, from the inside out.The conversation explores the question of what we are trying to save in the face of the climate emergency. It delves into the importance of focusing on the local place and disentangling ourselves and our communities from the desire to be everything to everyone.Watch this Episode on YouTube: YouTube Link!TakeawaysThe machine refers to the mindset of totalizing efficiency and industrial farming, which is driven by the desire for mass production and consumption.Agrarian solutions are long-term and locally adapted, and they require a shift in human desires and a willingness to make sacrifices.Resilient local systems can be fostered by supporting local farmers, paying the full price for food, and living in a way that is adjacent to the consumeristic machine.Dismantling the consumeristic system is a complex challenge that requires a shift in societal values and a rejection of the delusion of modernity.While time is of the essence in addressing the climate emergency, agrarian solutions may not match the pace needed to avert the crisis, and it may be necessary to prepare for and adapt to a future of chaos and collapse. In the face of the climate emergency, it is important to question what we are trying to save.Focusing on the local and taking responsibility for our immediate surroundings is crucial.We need to disentangle ourselves from the desire to be everything to everyone.Personal introspection and change are necessary for addressing the challenges we face.Hope can be found in the local and the seeds of renewal.Hadden's Substack: overthefield.substack.comDaniel's Substack: danielfirthgriffith.substack.comDaniel's Website for Courses: Website Link

In this conversation, Rupert shares his journey of growing heritage grains and the importance of cross-pollination and adaptation in the field. He emphasizes the relationship between wheat fields and forests, highlighting the need for biodiversity and relationship. Rupert and Daniel also discuss the impact of capitalism on farming and the search for meaning in the face of challenges. They explore the connection between death and capitalism, and the need for emergence and relationship in rewilding and baking. The conversation concludes with a reflection on the transformative power of bread making and the importance of finding meaning and relationship in farming.Watch this Episode on YouTube: YouTube Link!Rupert is available to support farmers, individuals and organizations with advice, mentoring and support with sourcing, growing, milling and baking with heritage grains as well as the design for regenerative cultures for organizations. He can be contacted at panisvita@protonmail.com where you can also pre-register for a copy of the 'Peasant Bakery Toolkit'.TakeawaysGrowing heritage grains involves cross-pollination and adaptation in the field, leading to a diverse and ever-changing population of wheat varieties.The relationship between wheat fields and forests is important, as the presence of trees and other plants enhances biodiversity and flavor in the grains.The impact of capitalism on farming has led to a loss of meaning and relationship, but there is a growing movement towards regenerative practices and community building.Finding meaning in farming requires embracing the unknown and being open to emergence, as well as maintaining a deep relationship with the land and the process of growing food.

In this conversation, Daniel Firth Griffith and Rob Lewis discuss the climate crisis from a holistic and poetic perspective. They explore the role of poetry in understanding the climate crisis and the need for a shift in language and perspective. They also examine the influence of capitalism on climate science and solutions, as well as the importance of taking the time to address the crisis.The conversation highlights the complexity and unifying nature of the climate crisis and emphasizes the need to talk to Earth on her terms. Rob also discusses the importance of language in our perception of the environment (or nature?) and how it can shape our relationship with nature, explaining how the term 'environment' was created to distance ourselves from nature and how Indigenous people have a more holistic way of talking about the earth. The conversation concludes with a poem by Lewis titled 'The Making,' which reflects on the joy of good work and the importance of staying connected to the natural world.TakeawaysPoetry can provide a unique perspective on the climate crisis, allowing us to see the beauty and interconnectedness of the natural world.The influence of capitalism on climate science and solutions can hinder holistic and sustainable approaches.Taking the time to understand and address the climate crisis is crucial, as rushing and prioritizing technological solutions may lead to unintended consequences.Language plays a significant role in shaping our understanding of the climate crisis, and it is important to use language that respects and acknowledges the Earth as a living entity. Language plays a significant role in shaping our perception of the environment. The term 'environment' was created to distance ourselves from nature, while Indigenous people have a more holistic way of talking about the earth.Water is essential for life and plays a central role in our climate system. The relationship between water and life is interconnected, with water creating the infrastructure for life and life creating the conditions for water.Plants have a crucial role in climate regulation through the process of transpiration. They release moisture to cool off and absorb heat from the atmosphere, helping to regulate temperature and remove heat from the environment.The complexity of life and the natural world cannot be fully understood or captured in a single moment. It requires ongoing exploration and reflection to find meaning and appreciate its beauty.Future conversations with Rob Lewis can be anticipated, and he can be contacted through his Substack and website for further engagement with his work.Important Links:Rob's Substack: theclimateaccordingtolife.substack.comRob's Book: thesilenceofvanishingthings.comDaniel's Substack: danielfirthgriffith.substack.comUpcoming Courses: danielfirthgriffith.com/collections/in-person-courses

In this episode, Daniel Griffith and Rupert Dunn discuss the inspiration of peasant baking and wilding and the impact both of these paradigms have on their lives. They explore Rupert's background and journey, including his move to Lithuania with his family. The conversation delves into the tension between wild and agricultural food production and the importance of the alchemy and transformation, the basis of relationship and food. Daniel and Rupert also discuss the heart of the harvest and the difference between being and doing. They explore the impact of property rights on food production; the relationship between transformation and time, emphasizing the need for a holistic understanding of the world; the negative effects of maximizing production and the importance of how food is produced; and the nuances of nutrient density in meat, highlighting the impact of stress and biodiversity.The conversation also touches on the occupation of consumerist values and the desire for freedom and choice. The difference between independence and interdependence. It concludes with the need to de-mechanize our understanding of food production and the importance of intentionality through the metaphor of the washing machine.Rupert is available to support farmers, individuals and organizations with advice, mentoring and support with sourcing, growing, milling and baking with heritage grains as well as the design for regenerative cultures for organizations. He can be contacted at panisvita@protonmail.com where you can also pre-register for a copy of the 'Peasant Bakery Toolkit'. TakeawaysPeasant baking can inspire a simpler, more connected way of life.The alchemy and transformation of food is a meaningful and important process.The tension between wild and agricultural food production can be explored and understood.The heart of the harvest involves a deep connection to the land and the process of growing and producing food.The impact of property rights on food production should be considered and understood. Transformation requires time and a holistic understanding of the world.Maximizing production can have negative effects on nutrient density and health.The way food is produced impacts its nutrient density and bioavailability.There is a need for a shift in values and a reconnection with traditional livelihoods.Consumerist values and the pursuit of freedom and choice can be limiting.A nuanced understanding of food production and intentional decision-making is crucial. We need to change the way we live and approach the world around us.Understanding the nuance and complexity of nature is crucial.Language plays a significant role in shaping our perception of the world.Living in utopia requires a shift in mindset and embracing interdependency.Daniel's Website:  www.danielfirthgriffith.comDenuding the Illusion: danielfirthgriffith.substack.com

“My husband had been fascinated by Scottish Highlanders. We would drive by this place and you'd have to stop, get out of the car and like look through the woods to see them. And I was like, they're just big, shaggy horned beasts.  I don't know about horns, you know, and it was like, oh my gosh.  They wanted to sell the herd. They were getting older, had health problems. They wanted it to go somewhere local. A young family. I'm like, well, we're young, we're a family,  maybe we could buy some calves. I didn't want anything to do with moms.  I will buy some calves. So I come home and made the mistake of telling my husband about this. He's like, let's buy the whole herd.”   Tricia Park is a former volunteer EMT & Medic. She is a USAF veteran (ground equipment mechanic), serving three years in turkey & then four years in the NY Air National Guard. She's been a grocery store night manager, legal assistant, house cleaner, insurance data processor, and editorial assistant. Now she's a farmer, soap & salve maker and recent baker for their farmstand. Tricia is Holistic Management practitioner and mentored for four-plus years for Beginning Women Farmers with Holistic Management.   Creekside Meadows is 150 acre diversified farm in Madison County NY, in the hills southeast of Syracuse, raising 100% Grassfed Beef, Pasture/Woodland Raised Pork, seasonal vegetables, popcorn, soaps, baked goods, and firewood. The farm started as a homestead raising their own food and slowly expanded to sell meats to whomever wanted it.  Tricia and her husband of 30 years, Matt, moved from the original 26-acre homestead and purchased a new farm twelve years ago.  Socials Creekside Meadows Farm website Creekside Meadows Farm email Creekside Meadows Farm Instagram Creekside Meadows Farm Facebook   Holistic Management online courses   Gathering of Good Graziers Event Information   Northeast Pasture Consortium web site   Choosing to Farm Patreon link   Leave us a review at Choosing to Farm! The Choosing to Farm podcast is all about telling origin stories, learning from the journeys, and creating connection among first-and returning-generation livestock farmers and ranchers across the US and the world.  After nearly 30 years working professionally in agriculture as well as being a returning-generation farmer myself, I'm here to share stories, tips and resources to help livestock farmers and ranchers heal our relationship with success.  Want to help? Like, share or review this episode! Want to help even more? Join our Patreon to support the show! --- Send in a voice message: https://podcasters.spotify.com/pod/show/choosingtofarm/message

In this episode: Hilda Labrada Gore of Holistic Hilda and The Wise Traditions Podcast.We discuss the importance of unity and diversity in agriculture and how curiosity and asking questions can lead to personal and professional growth. We also touch on the importance of dialogue and community, emphasizing the value of listening to different viewpoints and being open to learning from others. Alongside these larger conversation, we dive into the limitations of social media and the need for more intimate connections, reflecting on the potential impact of viewing the “climate problem” as a lack of invited dialogue, only worsened by technology's supremacy.The conversation concludes touches on the linguistic roots of agriculture and the idea of being versus doing. Love is highlighted as the ultimate goal in life.Join us for this amazingly enriching conversation!Hilda's Website: www.holistichilda.comAwareness Book: Amazon linkDaniel's Website:  www.danielfirthgriffith.comDenuding the Illusion: danielfirthgriffith.substack.com