The World Vegan Travel Podcast

Click here for the show notes:Discover the enchanting world of Rancho Vegano, a vegan bed and breakfast oasis in the heart of Tucson, Arizona, led by the visionary Colin and his husband. Dive into their journey of transforming a former ranch house into a haven for eco-conscious travelers seeking a fully plant-based experience. In this interview, Colin shares the passion behind Rancho Vegano's sustainable hospitality, from their delicious plant-based breakfasts to their use of eco-friendly materials.Learn about the challenges they faced, from renovating a garage into a guest suite to navigating supply chain issues and adapting to the impacts of COVID-19. Colin also shines a light on Tucson's vibrant vegan scene, showcasing the city's array of vegan-friendly restaurants and flourishing plant-based community.Join us as we explore Rancho Vegano and Colin's inspiring commitment to vegan hospitality, sustainable living, and mindful consumption in travel.In this episode, we discuss:Colin will offer insights into Rancho Vegano's unique offerings.Dedicated to providing plant-based breakfast options.Use of sustainable fabrics and environmentally friendly products.Creating a tranquil and environmentally conscious retreat.Renovation journey, including transforming a double garage into a guest suite.Challenges faced: navigating supply chain issues and adapting to COVID-19 impacts.Highlighting Tucson's vibrant vegan scene.The growing number of vegan-friendly restaurants.Flourishing plant-based community.The ideal destination for sunny and adventure-filled getaways.Exploring Colin's commitment to vegan hospitality, sustainable living, and promoting mindful and ethical consumption in travel.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Hello, everyone! This is Brighde, your host from The World Vegan Travel Podcast, and I've got some news to share.Over the last 18 months, I've been bringing you weekly episodes, exploring the world of vegan travel together. In my recent episodes, I shared the amazing experiences from our group tour to Thailand and you will have noticed that they were not interview podcasts. That's because I've encountered a challenge. Upon returning home, I found myself surrounded by the not-so-soothing sounds of construction near my house—a bridge being built, complete with noisy piling work. Unfortunately, this isn't an ideal environment for recording our usual interview-style podcasts.I reached out to the construction company, and they informed me that this symphony of construction sounds will continue until the end of January 24. Despite having several interviews lined up before our Alsace trip in the first week of December, I've had to reschedule them until after the construction concludes. Additionally, Seb and I are gearing up for travel from February to April, heading to Australia to see family and Japan running our trip. Typically, I'd have a bank of podcasts ready for you during my absence, but this time, due to the construction noise as soon as I got back, I have none.Balancing interviews across different time zones is challenging and I usually keep all day Friday open for podcast recording so as to accommodate those different time zones, and I've spent the last two weeks since returning from Thailand trying to figure out a cost-effective solution. I researched a coworking space but I would need my own office which was not cost effective at all and it's hard with equipment lugging that there, booking spots and then having to reschedule or cancel last minute should my guest not be able to attend for some reason. Seb and I brainstormed ideas like creating compilation episodes or rebroadcasting some classics. While these could work for a couple of weeks, these ideas are not sustainable for several months. So, unfortunately, I haven't found a way to continue with weekly podcasts for now.I'm genuinely disappointed because I know consistency is key in podcasting, and I've enjoyed the momentum we've built together.So, what am I going to do?I plan to relaunch the podcast for weekly episodes around April or May 2024, once the construction chaos has settled, and I've accumulated a stash of interviews ready to go. In the meantime, I might drop a few one-off episodes sharing some exciting travel experiences Seb and I have either personal travel, or with our groups or research for our tours—think Prague, Alsace in December, Japan, and Queensland, Australia.Remember to set a reminder to check for new weekly episodes in May, make sure you're notified when a new episode is launched on your podcast catcher and make sure you're on our mailing list for updates on the podcast's return. Your support means the world to me, and I can't wait to be back in your earbuds, sharing more vegan travel goodness sometime in the second quarter of 2024.Until then, safe and happy travels, my wonderful listeners! Thanks for understanding, and I'll catch you on the flip side.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here for the Show NotesIn this episode of The World Vegan Travel Podcast. we're joined by the remarkable Vangile Makwakwa. Vangile is a passionate Black female vegan traveler who has journeyed through uncharted territories and carries a deep understanding of ancestral money trauma. As a solo explorer, she'll share her captivating experiences, from her travels to South Africa, Mexico, and beyond, to the challenges and joys of being a black woman on the road. Vangile's insights and wisdom are sure to inspire and enlighten our listeners.In this episode, you'll discover the world through the eyes of Vangile, a seasoned black female vegan traveler. Gain profound insights into addressing ancestral money trauma and how it affects one's relationship with finances. Explore her personal journey of overcoming financial ancestral trauma and shifting her mindset. Delve into the challenges and joys of being a black solo traveler, and learn valuable strategies for a safe and enriching travel experience. Vangile's tales of her adventures in South Africa, Mexico, and other countries will ignite your wanderlust and provide you with practical tips for exploring diverse cultures. You'll also find inspiration in her stories of spontaneous decisions and the kindness of strangers met along the way. Don't miss this captivating episode with a truly extraordinary traveler.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In this episode, we're thrilled to offer an in-depth view of our vegan exploration in Thailand by highlighting our top choices in three distinct categories. First, join us in savoring the vibrant culinary scene as we reveal our two standout vegan restaurants that left an indelible mark on our group.Then, immerse yourself in the realm of vegan-centric activities. Uncover the two activities that resonated deeply with our travelers, infusing a unique vegan dimension into our Thai adventure.Additionally, we'll share two activities originally non-specifically vegan but adapted to cater to a vegan experience, bringing unexpected joy to our fellow travelers.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes: We just wrapped up our second-ever vegan tour in Thailand, and it was truly spectacular! Traveling with an amazing group of 19 individuals, the camaraderie was infectious, leaving a lasting impression. Whether you're a seasoned traveler or new to exploration, stick around as we share our Thailand Favorites over the two episodes, featuring top dishes, animal sanctuaries, accommodations, restaurants, and activities. Get ready for a taste of the adventure that awaits you, whether you join us in 2025 or plan your Thai journey.  Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Meet Tonia Brauer, a dedicated vegan influencer with a journey from California's Napa Valley to the scenic landscapes of Sicily, all while upholding a strong commitment to plant-based living.In this episode of The World Vegan Travel Podcast, Tonia shares her insights as a long-time resident of Sicily, offering a glimpse into the remarkable encounters and experiences that await those who venture to the sun-soaked shores of the island.Delve into the island's rich history, shaped by diverse cultures, and bask in its varied natural beauty, from idyllic beaches to majestic mountains. Tonia also highlights the thriving vegan culinary scene in Sicily, perfect for even the most discerning plant-based palates, which you can explore on her Vegan Tours of Ortigia, an island adjacent to Palermo.Join us in discovering the allure of Sicily through the eyes of a passionate vegan advocate and Ortigia vegan tour guide, letting your imagination transport you to this dreamy destination, no matter where you are.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here for the ShownotesIn today's episode, we're diving into the enchanting city of Cape Town, a place known for its rich history, breathtaking landscapes, and a plethora of diverse experiences.Our special guest for this episode is Matt Newman, a long-time resident of Cape Town who brings a unique perspective on what this incredible city has to offer. Originally from the UK and with dreams of Hollywood, Matt's story takes an unexpected twist that leads him to Cape Town, where he falls in love with the city and decides to make it his home.Matt delves into the heart of Cape Town and reveals its hidden gems. He shares a captivating three-day itinerary, taking us on a journey from iconic landmarks to the picturesque countryside.But Cape Town isn't just about stunning landscapes; it's also a haven for vegan food lovers. Matt discusses some of the most delectable vegan dining options in the city, offering a tantalizing array of choices for travelers with dietary preferences.While Cape Town, like many cities, grapples with safety concerns, Matt Newman offers invaluable advice, drawing from his own experiences, to help visitors navigate the city safely. His insights provide reassurance to potential travelers. So, if you're ready to embark on a journey to a city that boasts natural beauty, wine country, and an array of vegan-friendly delights, Cape Town awaits. Stay tuned as we uncover the wonders of this vibrant and diverse destination!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Meet Cara Celeste West, a passionate digital nomad mom who shares her journey of traveling abroad with her family, aiming to inspire others. Starting as a food blogger in 2017, her love for travel led her to embrace a minimalist lifestyle, selling possessions and converting a camper van for exploration. Becoming a mom introduced unique challenges, like healthcare costs and lack of paid maternity leave, prompting her and her husband to adopt a digital nomad lifestyle for its affordability and flexibility. Together, they've ventured to family-friendly vegan destinations, sharing their insights.In this podcast, Cara reveals her top five vegan-friendly family destinations, offering advice on accommodations, transportation, and child-friendly aspects like parks and welcoming communities. She also discusses managing travel costs and tips for a vegan digital nomad lifestyle as a family.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Today, we venture to Andalusia, Spain, to explore the Holistic Hotel Rancho Los Lobos. Co-owned by Barbara, Amy, and Carl, this hidden gem is nestled in the serene Andalusian landscapes. Beyond its tranquil ambiance, we'll uncover the region's natural wonders, embrace Carl's delicious vegetarian and vegan creations, and delve into holistic living. With limited Wi-Fi access and spiritual activities, guests can disconnect from the digital world. We'll also share heartwarming stories of the hotel's care for rescue puppies and their efforts to aid an injured stork. Join us in discovering this captivating world where natural beauty, compassionate cuisine, and enriching experiences converge.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here for the Show notesAllow me to introduce our esteemed guest, Amber McLean:Amber wears multiple hats as the founder and creative force behind the vegan lifestyle blog 'Her Healthy Passport'. Beyond this, she dons the roles of a journalist and a seasoned professional editor for prominent health publications.Amber's expertise is a fusion of health, travel, and the vegan way of life. Having been nurtured as a vegetarian from an early age, she took the leap to embrace veganism 14 years ago, a choice that has shaped her journey ever since. Armed with a master's degree in journalism from New York University, she is not only well-versed in the art of the written word but also holds the mantle of a certified yoga instructor. Among her accomplishments stands a nutrition cookbook titled 'The Green Pregnancy Diet,' focused on the nutritional needs of expectant mothers following a vegetarian path.Her roots trace back to the scenic landscapes of Hawaii and Northern California, and though her journey led her to the bustling vicinity of NYC, her spirit retains the wanderlust for exploring the Earth's splendors. Whether it's the rhythmic keystrokes at her desk, culinary endeavors in her kitchen, or the serene embrace of a yoga studio, Amber's pursuits mirror her passion for life. When she's not immersed in these endeavors, you'll likely find her traversing the globe, savoring the plant-based delights that various corners of the world have to offer.In this episode, we explored the captivating realm of Puglia, a gem in Italy's southeast. Our focus: central Puglia, home to UNESCO Heritage Sites, natural wonders, and quaint hillside towns.Amber's expedition spanned seven days, a family vacation brimming with awe and inspiration. They wandered serene coastlines and olive orchards. Amber introduced vibrant vegan-friendly options, revealing Puglia's unique culinary scene.Practical insights flowed as Amber shared tips on vacation villa rentals, transportation, and well-researched guidance for a smooth travel experience. Her firsthand encounters offered an authentic glimpse into this hidden Italian treasure.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here for the Show NotesWelcome to a special bonus episode of The World Vegan Travel Podcast, your passport to exploring the world through a vegan lens. I'm Brighde, co-founder of World Vegan Travel Tours, and today, we have something extra exciting in store for you.Our mission has always been to inspire and guide you on your journey to exploring the world as a vegan. In our regular episodes, we've shared personal vegan travel experiences, highlighted incredible journeys from fellow travelers, and delved into enlightening conversations with individuals and organizations deeply committed to spreading veganism and advocating for the rights of all beings in travel destinations around the globe.But today, we're bringing you a little something extra – a bonus episode! Today, we have a fantastic treat in store for you as we embark on a journey to Tanzania, the land of breathtaking landscapes and incredible adventures. I'm your host, Brighde, and this episode is all about inspiring you to join us in August next year for a truly unforgettable experience.But before we dive into the interview, let me introduce our remarkable guest. Joining us today is none other than Daniel Kyara, the owner of Sisi Trekking, our trusted partner in Tanzania for our upcoming vegan group tour to conquer Mount Kilimanjaro. Today's episode is not just about sharing stories and insights; it's about inviting you to be part of something extraordinary. Our vegan tour to Kilimanjaro in August 2025 is a journey of a lifetime, and we want you to come along. So, as we chat with Daniel, we hope to ignite that spark of adventure in your hearts and inspire you to join us in August next year.In this episode, Daniel Kyara, owner of Sisi Trekking and our partner for the Kilimanjaro vegan group tour, shares insights and advice. We discuss the various climbing routes, physical preparation, essential gear, and acclimatization strategies. Daniel also highlights the best time to climb and addresses common challenges.We touch on cultural and environmental considerations, safety measures, permits, and responsible travel. The role of guides and porters is emphasized. We conclude with Daniel sharing memorable summit moments, inspiring you to join our vegan Kilimanjaro expedition.Get ready to be inspired, informed, and excited about our upcoming vegan group tour to Mount Kilimanjaro. Let's jump right in!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here for the Show notesToday, we have a wonderful guest, Tara, with us. Tara is the creative mind behind a fantastic vegan family travel blog called Vegan Family Adventures. Originally from Oregon, she now calls Portugal home, having moved there in July 2021.Tara's journey is a testament to her adventurous spirit. After completing her degree in Psychology and Spanish at the University of Oregon, she pursued an intensive ESL teaching program in Mexico before teaching ESL in Guadalajara. She later backpacked through Central America with friends and settled in Santiago, Chile, where she met Fernando. They eventually moved to Oregon, spent 17 years in Austin, Texas, and in 2021, decided to make Portugal their new home.Now, Tara's blog is a valuable resource filled with travel advice, itineraries, and, of course, delectable vegan food recommendations. Today, she'll be sharing her experiences in Portugal, her new home.. We'll delve into their firsthand experiences, and insights, that are going to be invaluable to you if you decide to plan a trip to LisbonDiscover the intricacies of relocating your family to Lisbon, Portugal, and gain valuable insights into practical aspects like visas, education, healthcare, and the pursuit of Portuguese citizenship. We'll then navigate the charming streets of Lisbon, known as the City of Seven Hills, exploring its iconic trams, breathtaking viewpoints, and cultural gems. We uncover the city's unique activities, day trips, and hidden delights. Plus, find out why Lisbon's vegan food scene is thriving and why it's the perfect destination for plant-based travelers. From delicious veganized Portuguese dishes to global cuisines and sustainable shopping, Lisbon has it all. We'll also touch on essential considerations for travelers and potential expats, making this episode a must-listen for anyone interested in discovering Lisbon for a vacation or starting a new life in this vibrant European city.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Welcome to today's episode featuring our special guest, Jason Antony. Jason is a fervent advocate for the vegan lifestyle and serves as a co-owner of MeeT Restaurants in Vancouver and Victoria. His overarching mission is to make plant-based eating more accessible to everyone. With over two decades of experience in Vancouver's culinary scene, he transcends the role of a mere restaurateur and stands as a true agent of change.Join us on this enthralling journey with Jason as we delve into the profound influence of travel on his professional trajectory. Discover how his personal odyssey led him to embrace a vegan lifestyle, subsequently inspiring ventures such as MeeT Restaurants and Vegan Supply, a pioneering concept in the realm of vegan grocery. We will also explore the ways in which travel has shaped these endeavors and examine the global impact of the COVID-19 pandemic on both the vegan and hospitality industries. By the end of this episode, you'll gain insights into how travel can spark personal and professional growth of profound significance.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here For The ShownotesToday, we're excited to introduce our guest, Alexander Keil. He's a versatile individual with a range of talents. Alexander is a Breathwork, Meditation, and Yoga Teacher, helping people find balance and calm. He also works as a Retreat Facilitator and Coach, guiding personal growth journeys. In the digital world, he's a Web Designer & IT Freelancer, and he's got a knack for Google & Facebook Ads too. On top of all that, he's a vegan & Gluten-Free Chef, creating delicious and healthy dishes. Alexander takes us on a captivating journey to the enchanting land of Sri Lanka. We'll dive into the unique allure of this destination and explore the enriching experiences it offers as the backdrop for his vegan yoga retreats. From delving into Sri Lanka's vibrant culture to discussing transportation options, we'll uncover what makes this place special. Alexander will share the inspiring story of how his retreats came to fruition, offering insights into the motivation behind their creation. Join us as we step into a day in the life at his retreats, gaining a glimpse of the rejuvenating activities and practices that shape the experience. And of course, we'll touch on the vegan-friendliness of Sri Lanka, delving into the culinary delights that await vegan travelers.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Meet Denise Omurca, the Managing Director of LINDENBERG Hotels. Hailing from Frankfurt, Denise's rich background in the restaurant industry reflects her profound passion for hospitality. Her journey commenced at the renowned vegan star restaurant, SEVEN SWANS, before her transition to the now entirely vegan LINDENBERG Hotel Group.With nearly a decade of leadership, Denise has been instrumental in elevating the LINDENBERG brand from a local gem to a global presence. Her profound commitment to social and ecological responsibility drives her vision, extending beyond the confines of business to reshape the hospitality industry and redefine the way we approach travel.Denise Omurca's odyssey mirrors her unwavering dedication to sustainable and compassionate hospitality. Today, we are privileged to have her with us, sharing her invaluable experiences and insights.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notesToday, we have the incredible opportunity to introduce you to a true trailblazer in the world of scuba diving and sustainable travel. With over two decades of experience in the dive industry, Brett Robertson has not only explored the depths of the ocean but has also dedicated his journey to environmental conservation and promoting plant-based lifestyles. He's the visionary behind Infinite Blue Dive Travel, a groundbreaking venture that marries his passion for diving with his commitment to veganism. As the founder of the world's first vegan scuba travel agency, Brett is redefining sustainable travel in the diving world. He's showing us that exploration and adventure can go hand in hand with conscious choices that support both the planet and our well-being.Today, Brett takes us on a journey to Bali, Indonesia, discussing its popularity among tourists, the best places to visit, the allure of Ubud, and its fantastic scuba diving scene. He shares insights on top-notch vegan restaurants and highlights Bali as a gateway to exploring the rest of Indonesia, including Amed, Tulamben, Raja Ampat, and Komodo National Park. Join us as we uncover Bali's unique charm and its offerings for both relaxation and adventure.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Get set to dive into an intriguing episode as we introduce our distinguished guest, Kim Stellbrinck. Kim, the Co-Founder of Ahead Hotel, Germany's largest vegan hotel, has a captivating journey to share. Starting as a Hotel Trainee in 2003, she's navigated the global hospitality landscape, from Dubai to Phoenix.Her path led her to delve into holistic well-being, pursuing a Holistic Nutrition degree in Vancouver, Canada, in 2018-2019. Returning to her roots, she managed a hotel before co-founding Ahead Hotel in 2021.Nestled in the UNESCO Biosphere Reserve River Landscape Elbe Brandenburg, Ahead Hotel stands as a sanctuary of vegan luxury. Its centerpiece, the plant-based restaurant "Place to V," offers exquisite flavors. Guests can unwind on the terrace, find serenity in the tea house, or dive into outdoor adventures.Kim's vision for Ahead Hotel revolves around pioneering sustainable hospitality, blending nature, humanity, and compassion. Join us for an episode that uncovers the enthralling narrative behind Germany's premier vegan hotel, a driving force for positive transformation in travel and hospitality.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here For The ShownotesIn this episode, we delve into the world of Enzo Dal Verme and his transformative photography retreats. Discover a unique and non-conventional approach that focuses on refining participants' sensitivity as photographers. Whether you're an experienced pro or a beginner, these immersive retreats offer valuable insights and personal growth.Join us on this captivating journey of self-discovery and creative exploration. Enzo's retreats provide a laid-back and supportive environment, allowing participants to set aside competition and enjoy the company of like-minded creatives. Expect a playground of inspiration to cultivate new skills and deepen your love for photography.Enzo's teachings help participants break free from old habits, see the world with fresh eyes, and effortlessly connect with subjects on a deeper level. Gain insights into yourself and enhance your interpersonal interaction skills. This intense and playful retreat uses photography as a tool to inquire into reality and unlock creativity.Tune in to learn about Enzo Dal Verme's transformative photography retreats and the enriching experiences participants undergo. Get ready to explore the world of self-discovery through the lens of photography!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes: In today's episode, we're joined by a remarkable guest, Lydia Miller, the visionary behind this captivating sanctuary. She'll take us through her journey of turning neglected acreage into a thriving farm inn and animal sanctuary.Nestled on the south-facing side of Orcas Island, Pebble Cove Farm stands as a haven of serenity and beauty. The modern farmhouse overlooks an expanse of lawn and a private beach, gifting guests with stunning 180-degree waterfront vistas that greet them at sunrise.Throughout our conversation, Lydia will unveil the essence of Orcas Island as a destination. Dive into its rich culture, awe-inspiring landscapes, and the unique allure of island living. Discover the island's hidden treasures and witness how Pebble Cove Farm embodies the very essence of Orcas Island's spirit.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here For The ShownotesIntroducing our remarkable guest and innkeeper, Gita Devi!Gita's life has been a testament to her unwavering commitment to animal rescue and advocacy. For over 30 years, she has been a passionate advocate for the welfare of all living beings, making a positive impact on the world through her actions and choices.Her journey into compassion began when she became a vegetarian in her mid-20s, and since then, she has embraced a fulfilling vegan lifestyle, driven by her deep love and respect for animals.In her quest to make a tangible difference, Gita ventured into Farm Sanctuary in New York, answering the call to support their noble mission. Here, she found her true calling, working in the Education Department. Overseeing events, conducting farm tours, and lending a hand in the gift shop, she spread awareness and love for the animals she cared for deeply.When life presented her with a crossroads, Gita seized the opportunity to pursue her dream of running a sanctuary of her own. She transformed her house into a beautiful and inviting B&B, nestled within a garden oasis she lovingly cultivated. As a certified Yoga/Meditation instructor, Gita's connection to mindfulness and tranquility shines through in the serene atmosphere she creates at her B&B. Her guests find not only a place to rest their heads but a sanctuary where they can reconnect with nature and themselves.Gita's journey has been one of resilience and unwavering passion. Her heart remains firmly dedicated to the animals she cares for deeply, and her dream of providing a safe haven for them continues to drive her.In this podcast Gita will take us on a thrilling adventure through the wonders of the Finger Lakes. As we explore the enchanting Finger Lakes as a destination, Gita will be our expert guide, sharing her favorite vegan recommendations for dining, sightseeing, and immersing ourselves in the region's breathtaking natural beauty. From serene lakeside walks to awe-inspiring waterfalls, Gita will show us how to experience the Finger Lakes with an ethical and conscious approach to travel.But that's not all; Gita is also the innkeeper of the delightful Ginger Cat B&B, where compassionate travelers find solace and comfort. During her stay, she'll reveal what it's like to experience the warm embrace of her vegan-friendly bed and breakfast, nestled amidst picturesque gardens and offering a sanctuary for mindful relaxation.Let's open our hearts and minds to the beauty of ethical travel as we savor the flavors, sights, and experiences that this remarkable region has to offer. Get ready to be inspired and enchanted as we set forth on this compassionate exploration together!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Today, we're thrilled to introduce Christian, a key member of the team behind the Vegan Resort Von Kernvoll in the captivating region of Mecklenburg. Join us as Christian shares the inspiring story behind this exceptional resort and the team's commitment to providing a truly extraordinary vegan-friendly environment. Discover what sets the Vegan Resort Von Kernvoll apart and why it should be at the top of your must-visit list for a unique blend of nature, tranquility, and compassionate living. Whether you're a seasoned vegan traveler or new to plant-based adventures, this episode promises to unveil the secrets of Mecklenburg. Let's dive into this captivating conversation with Christian! Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Meet Giannis Santhis: A Vegan Hospitality VisionaryJoin us on our podcast as we welcome Giannis Santhis, the brilliant mind behind GOJI Vegan Hotel in Rhodes, Greece. Discover the essence of sustainable living and veganism at GOJI, where guests experience authentic Greek hospitality and delectable vegan cuisine. Explore Rhodes' vegan-friendly charm and local dining options as Giannis shares invaluable insights for vegan travelers. Tune in to our conversation and be inspired by Giannis's dedication to a compassionate and eco-conscious world. Embrace the beauty of veganism, sustainable travel, and the magic of GOJI Vegan Hotel! Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here for the ShownotesWelcome to The World Vegan Travel Podcast, where we embark on a global exploration through a vegan perspective. I'm Brighde, one of the co-founders of World Vegan Travel Tours. Our purpose is to ignite your passion and provide guidance on how to experience the world as a vegan.Each episode brings you a rich assortment of content, ranging from our personal vegan travel stories to captivating tales of others' journeys. We also conduct engaging interviews with individuals and organizations who are deeply committed to promoting veganism and advocating for the rights of all sentient beings, be they human or non-human, in travel destinations around the world.Prepare to be inspired as we set the stage for your own remarkable vegan travel adventure.Once again, we find ourselves in need of your incredible support to shape the future of The World Vegan Travel Podcast. With now 120 episodes under our belt, we are committed to improving your podcast experience and taking it to new heights.Your feedback has been invaluable in the past, and that's why we're reaching out for the third time to kindly ask for your input. We genuinely value your thoughts and insights, as they guide us in delivering content that resonates with you.To gather your feedback, we have prepared a snappy, little questionnaire that will only take a few minutes of your time. But the impact it will have on our podcast's growth and reach will be monumental. Your voice truly matters in shaping the direction we take and inspiring more vegan travelers worldwide.So, let's make it happen! We invite you to visit the show notes of this episode, where you'll find a link to the guest feedback form. By sharing your opinions, you'll play a crucial role in creating a podcast that sets the world on fire and ignites the wanderlust of vegan travelers everywhere.We can't thank you enough for being the driving force behind this incredible journey. Your contribution is sincerely appreciated, and we look forward to hearing your feedback.Thank you for being a part of The World Vegan Travel Podcast!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click Here For The ShownotesWe are excited to announce that we will be rebroadcasting an episode from our archives featuring Wendy Werneth, an extraordinary polyglot and former vegan travel blogger. During our Italy group tours, we encountered an unexpected shortage of interviews for our podcast while away. However, we found that this particular episode stood out as a good one to rebroadcast.Recently, I had the opportunity to travel to Italy and France, where I was able to put into practice the languages I've been learning. It was a truly enjoyable experience to communicate, even if only to a small extent, in the local languages of these places.Speaking a bit of the local language while traveling adds an extra layer of pleasure to the journey. It enables a deeper connection with the local culture and people, fostering more meaningful interactions. By making an effort to use the language, regardless of its proficiency, you demonstrate respect and appreciation for the local customs and traditions. It opens doors to new encounters, interesting conversations, and a richer understanding of the places you visit.When you can communicate in the local language, it enhances your overall travel experience. You can navigate more easily, seek recommendations from locals, and uncover hidden gems that may be unknown to tourists. It instills a sense of independence and empowerment, knowing that you can handle day-to-day situations and interact with locals without relying solely on English or other languages.Personally, my recent travels have left me highly motivated to improve my French and Italian language skills. Even the ability to communicate at a basic level reminded me of the joy and fulfillment that comes from connecting with others in their native language. This has inspired me to deepen my understanding of these languages so that I can engage more fluently and confidently with people I meet during future travels. I will have the opportunity to visit France in just a couple of months during our French Countryside trip, and I'll be returning to Italy next June.Language learning is an ongoing journey, and my experiences in Italy and France have reignited my passion for achieving proficiency in French and Italian. I aim to expand my ability to express myself, comprehend the nuances of these languages, and immerse myself further in the cultures of these beautiful countries. My motivation to improve stems from a genuine love for languages and a desire to create more meaningful connections with people from diverse backgrounds.While this episode may be a throwback for some, we firmly believe that it offers valuable insights and practical tips that remain relevant today. Whether you are revisiting it or listening for the first time, we are confident that you will find a wealth of inspiration and knowledge. Simply visit our website and enter "Wendy" in the search bar to find the original show notes for this episode, along with all the resources - there are a lot.Join us as we rekindle the magic of this episode and delve into the world of learning languages for travel with Wendy Werneth, the Nomadic Vegan and polyglot. We will be back next week with original content for you.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In this episode, we're delighted to welcome Artemis Sorotou, owner of Ethos Vegan Suites. With over 15 years of experience in the hospitality industry, Artemis has traveled extensively and now brings her expertise back to her hometown of Santorini. Embracing a vegan lifestyle, she opened Ethos Vegan Suites, a unique establishment that seamlessly combines vegan principles with warm hospitality.We'll explore the origins of Ethos, delve into Santorini's rich cultural heritage, and discover the island's attractions beyond its famous beaches. We'll also discuss Ethos Retreat Imerovigli, an eco-friendly project aimed at providing a serene retreat. Join us as we delve into the world of vegan travel and uncover the wonders of Santorini.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the shownotesPlease join us in welcoming our guest, Carla Bragagnini, a  Peruvian-Canadian travel writer, illustrator, and passionate advocate of plant-based cuisine. Currently based in New Zealand, Carla's vibrant career encompasses writing and illustrating for magazines, specializing in topics such as tourism, culture, tradition, and plant-based food.Carla's own transformative journey took her on a remarkable four-year-long odyssey, during which she chronicled her experiences across Peru, Canada, New Zealand, and several other countries. Immersed in diverse cultures and communities, she actively participated in community-based projects, volunteering on animal and organic farms, yoga centres, and learning to cook in farm kitchens. It was during these experiences that she found inspiration to adopt a vegan lifestyle, dedicating herself to helping others embrace this compassionate way of living.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes: Join us on The World Vegan Travel Podcast as we explore "Travel and Vacationing as a Vegan Entrepreneur." Discover how Stephanie, a successful entrepreneur, finds time to travel and embraces downtime while managing a busy schedule. Learn about the transformative power of travel in alleviating stress, finding rest, and reconnecting with oneself. Stephanie shares her personal journey of incorporating vacations into her life and the importance of self-care for vegan entrepreneurs. Gain insights into prioritizing travel, its impact on business success, and its significance within the broader vegan movement. Don't miss this episode as we uncover the secrets of balancing travel and entrepreneurship for a fulfilling and successful life.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Welcome to The World Vegan Travel Podcast! Today's special guest is Colleen Patrick-Goudreau, the joyful vegan. Colleen is an expert in compassionate living and a bestselling author. We'll be discussing our shared love for Japan, its culture, art, and cuisine, along with the unique challenges and rewards of vegan travel. Join us for this exciting episode! During this episode, Colleen and I will delve into the profound influence of Japanese culture on our lives. We'll discuss what initially drew us to Japan and how our interest has evolved over time. From the captivating aesthetics and philosophical underpinnings to the mesmerizing art and tantalizing culinary delights, Japan has left an indelible mark on both of us. We'll also explore our favorite aspects of Japanese cuisine and shed light on the unique challenges and rewards of traveling as a vegan in Japan.In this episode, we discuss:Colleen Patrick-Goudreau and Brighde explored the influence of Japanese culture on their lives.Initial attraction to Japan and how their interest has evolved over time.Appreciation for Japanese aesthetics, philosophy, art, and culinary delights.Discussion on how Japanese culture has influenced their creative pursuits, daily routines, and personal lives.Sharing favorite aspects of Japanese cuisine and incorporating them into their own experiences.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the shownotes.Today, we have a special guest on the show - Jason Bull, a talented culinary artist and self-taught vegan cook from Guelph, Ontario. Jason has been a vegan for the last three years and a vegetarian for 13 years before that. He's passionate about cooking, exploring new flavors and ingredients, and sharing his favorite vegan recipes and veg-friendly destinations on his Instagram account, @this.plant.kitchen.In addition to his culinary pursuits, Jason is also an avid photographer, capturing unique moments during his travels to countries like Cambodia, Peru, and South Africa. When he's not exploring or cooking up a storm, Jason is a paramedic in The Region of Waterloo, where he enjoys hiking, practicing yoga, and trying new vegan food at local restaurants with his wife, Heather, and their cuddly cat, Patch Adams.Today, Jason will be sharing his experience staying at a luxurious resort in St. Lucia, renowned for its vegan-friendly offerings. We're thrilled to have Jason on the show, and we can't wait to hear about the delicious vegan meals he enjoyed during his stay.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Meet our guest, Delanie Fischer!Delanie is a professional podcaster, entrepreneur, and comedian who made headlines by deleting her social media accounts despite her influencer status. She co-hosts the chart-topping podcast, Self-Helpless, and is the Founder & CEO of The Minimalist Business Consultancy. With a background in entertainment, Delanie's work has been featured in major media outlets.Today, she'll share insights on traveling with a non-vegan partner while maintaining a vegan lifestyle. Get ready for valuable tips and an important discussion for vegan travelers! Join us for this enlightening conversation with Delanie Fischer. Stay tuned! Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:We're thrilled to introduce our special guest for today's episode: Hayley! With 25 years of experience in the hospitality sector, Hayley brings a wealth of knowledge and expertise in various areas such as bush camps, restaurants, golf clubs, movie and concert catering, and commercial catering. Currently the Assistant Manager of Kings Camp, a prestigious 5-star luxury lodge in Timbavati, Hayley stays updated with the latest trends in hospitality and tourism. Her passion for veganism and sustainable tourism is reflected in her role as the first certified vegan hospitality consultant in Africa and the COO for global company veganhospitality.com. Hayley's dedication and enthusiasm shine through in her accomplishments, including founding Wild Dreams and offering personalized career coaching through the vegan jobs section.  We're thrilled to have Hayley share her insights and experiences with our audience today.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the full shownotesToday, we have the pleasure of introducing Jeff Rolander, the Vice President of Claims at Faye, a leading travel insurance disruptor. With over three decades of experience in the insurance industry, Jeff is an expert in providing top-notch coverage and care to customers when something goes awry. In his current role at Faye, Jeff oversees a team of professionals dedicated to ensuring that travelers are well taken care of in case of unforeseen circumstances. Before joining Faye, Jeff led a team of 250 associates at Allianz Partners USA, where he oversaw Claims and Emergency Assistance, helping customers with their claims and emergency situations while traveling.In this episode we discuss:What is trip cancellation insurance - what does it cover and what doesn't it cover?What is CFAR insurance? What does it cover and what doesn't it cover?So what are the main differences between the two?Who should consider CFAR insurance - given the significant extra cost?Who is eligible and who is not? Can you buy CFAR  on its own?Can you buy CFAR whenever you want?What about trips that have multiple payments?What does it cover? What doesn't it cover?Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the shownotes.Welcome to an exciting new episode! Get ready to be inspired as we sit down with Kim Giovacco, the founder of Veg Jaunts and Journeys, a renowned tour operator that specializes in organizing small group tours internationally for vegans. With over 25 successful tours under her belt, Kim has become a master of the craft, creating unforgettable experiences for travelers all over Europe and the US. But her expertise doesn't stop there. Kim has spent almost two decades perfecting the skill of attention to detail, honed during her time at a branch office of Singapore's Economic Development Board.If you're a health-conscious traveler looking for an adventure, you're in for a treat. Kim works with a chef partner to provide whole food plant-based, no-oil tours in locations near national parks, where eating a healthy plant-based diet is a challenge.Some of you may be familiar with Kim's previous appearances on our show, where she shared her experience on a fam trip to Korea and discussed the pros and cons of group travel. But did you know that Kim is also a pro at packing? She is renowned in our vegan travel community for her minimalist packing skills, and we can all learn a thing or two from her.So sit back, relax, and take out that notepad. Get ready to soak up some valuable knowledge from one of the industry's top professionals!​​Are you tired of lugging around heavy suitcases on your travels? Do you dread the thought of waiting at the luggage carousel or worrying about lost baggage? In this highly-anticipated episode, we dive into the topic of packing carry-on only with the expert herself. Our guest shares her top reasons for ditching the oversized luggage, including the money you'll save on pesky fees and tipping, the peace of mind that comes with not having to worry about lost luggage, and the precious time you'll gain by avoiding check-in lines and waiting at the carousel.But the perks don't stop there - packing carry-on only is also incredibly convenient, giving you the freedom to easily manage everything without assistance and navigate stairs without breaking a sweat.And let's not forget about the luggage itself. Our guest spills the tea on the types of luggage she recommends for effortless travel. Plus, you might be surprised to hear what she chooses to pack and what she leaves behind - it's a game-changer!So grab a notepad, sit back, and get ready to revolutionize the way you travel. This episode is not to be missed!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:Hey, guys! In today's episode, we're talking with the amazing Sasha Williams, the face behind Segunda Vida Vegan Bed and Breakfast in Nicaragua. Sasha's got a serious passion for health and fitness and decided to create a bed and breakfast that caters to plant-based lifestyles. How cool is that?Sasha's here to give us the inside scoop on the ultimate 10-day trip to Nicaragua. From Managua to Big Corn Island, Granada, Ometepe, SJDS, and Libera, she covers all the must-visit spots and hidden gems. Plus, she's sharing tips on how to avoid tourist traps, the best places for art, cooking classes, live music, and beach days. And don't worry, she's got advice on transportation options and hikes, ranging from easy to hard.Oh, and for those who want to keep exploring after Nicaragua, Sasha's got tips on seamlessly moving on to Costa Rica without backtracking. Get ready to experience the beauty and culture of Nicaragua like a pro!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:We are thrilled to welcome Rissa Miller, Senior Editor of Vegan Journal magazine, as our guest to take us on a journey through five exceptional cities in Maryland renowned for vegan food and sightseeing. Rissa, with her 30 years of experience as a vegan and passion for activism, is the perfect guide to share her insights on Baltimore, Annapolis, Ocean City, Ellicott City, and Frederick. These cities offer a diverse range of experiences, from the lively streets of Baltimore to the scenic coastal and mountainous regions of the state.During our discussion, Rissa will share her background and how she came to Baltimore. We will delve into the unique features of each of the five cities, exploring their top points of interest, best vegan eats, and businesses to support. Join us as we discover the exciting world of veganism in Maryland!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:On today's episode, we have the pleasure of speaking with Diaan and Marike Hoffman, the owners, and operators of Ohanya Tour and Safari. Diaan, a qualified conservation ecologist and expert tour guide, brings his extensive knowledge and passion for wildlife to every guided tour. Meanwhile, Marike, the creative mastermind behind Ohanya, is deeply passionate about plant-based nutrition and food. Together, they have created a unique and unforgettable experience for travelers seeking an immersive and sustainable way to explore the beauty of this country. We are excited to learn more about their company and the wonderful experiences they offer.In this episode, we will cover:- What makes Namibia special and why people should visit- Ohanya's founding and how it differs from other tour operators in Namibia- The company's goals with its tours in Namibia- The various tour locations and packages offered by Ohanya- Namibia as a unique safari destination- Veganism in Namibia- Ohanya's commitment to respecting the environment and wildlife- The team's passion for showcasing their country to visitors- Specific tour packages and locations they offer an amazing itinerary idea, including South of Namibia, Northern Region of Namibia, Etosha National Park, Sossusvlei, and Swakopmund.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we speak to Jennifer Hadley and Sharon Doak. Jennifer was our trip photographer on our recent vegan Botswana trip and Sharon was one of our travelers on this trip to Botswana as well. We are (as far as we know) the first 100% vegan and photography tour and we wanted to share a little about what it was actually like if this trip was not actually filled with keen photographers. We were actually able to create a trip where spending time doing photography was completely optional. We really invite you to go to the show notes of this episode so you can see the amazing shots they created.In this episode we discuss:- Sharon and Jennifer's love of photography- What a day in the life on this vegan photography tour was like- Sharon and Jennifer's most amazing animal encounters- The shots they are most proud of- What surprises they hadCheck out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we'll be talking to Eskinder Hailu Senbeta. Eskinder is a passionate traveler and tour operator based in Ethiopia. With over 15 years of experience in the travel industry, Eskinder has organized and led countless trips throughout his country and beyond. He has a particular interest in discovering hidden gems and remote areas that are off the beaten track.Eskinder's curiosity and desire to explore new places have taken him to some of the most remote and wild parts of the world. He enjoys interacting with the locals and learning about their different ways of life, which he finds enriching and eye-opening. His travels have given him a deeper understanding of himself, different cultures, and the world around him.Beyond his love for travel, Eskinder is also passionate about supporting local economies and creating more job opportunities in the places he visits. He believes that tourism can be a force for good when it is done responsibly and sustainably. As part of his commitment to giving back, Eskinder donates footballs and volleyballs to rural schools that have limited access to such things, which he has seen make a significant impact on the children's education and well-being.Eskinder is the owner of Highway Tours, a tour operator that specializes in vegan tours in Ethiopia. He is dedicated to promoting responsible and sustainable tourism and providing his clients with unique and unforgettable travel experiences. With his extensive knowledge of Ethiopia and the surrounding regions, Eskinder is a trusted guide and a valuable resource for anyone looking to explore this fascinating part of the world.In this episode we discuss:The rich history of EthiopiaThe amazing food (and just how vegan-friendly it is)The unique flora and fauna of EthiopiaThe incredible scenery and how it is an amazing place for trekkingThe rich culture and different ethnic groupsThe diversity of Ethiopia's festivals and holidaysCheck out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we'll be talking to Peter Eastwood from The Tanglewood Foundation. Peter is a New Zealander who spends most of his time in South Africa. I met Peter in December last year because Peter is the partner of Adele who owns a Retreat in Africa. Retreat in Africa is our travel partner in South Africa who also are vegan (and Peter is too, in case you were wondering).  Peter and Adele were able to join us on our Garden Route South Africa trip so I got to know the two of them quite well over the course of the journey like all our travelers they were so incredibly wonderful and fun to travel with.As I got to know Peter, the story of his life until then and his plans for the future, I knew that I wanted to share some of that with you and Peter kindly agreed to share some of his stories with us. Peter has had a love for Africa for a long time and has returned many times over the decades and has decided to focus all his energy on education and conservation which we discuss at length.Peter also shares his love of travel in the African continent and talks about the fantastic trip he is taking with Adele and other family members later this year, one of the most epic trips that could be undertaken.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we'll be talking to Ingrid  Geertsema. Ingrid was Born in the Netherlands and she lived in the Hague until 2000. Her desire to travel was always strong and after high school, she struck a balance between exploring Europe and working in the Netherlands to pay for her travels.In 1996 she decided to go back to school and studied Communication Management at the University of the Hague, where she also joined an exchange program with the University of Wisconsin-Green Bay (USA). Two months after earning her degree in 2000 the travel bug hit home once more, and Ingrid traveled to South Africa on holiday. This time, there was no returning home.Ingrid worked as a tour guide for Baobab Reizen, a Dutch overland company, for three years. During this time, Ingrid traveled extensively throughout southern Africa. At the end of 2003, Ingrid finally settled down in the town of Hoedspruit, Limpopo, where she joined Transfrontiers Wildlife Walking Safaris. In 2009, Backroads Africa was born as an in-house travel agency, assisting people who had booked a walking safari with the rest of their itinerary. Having worked in the safari and lodge industry for more than 20 years now, Ingrid understands the varying needs of independent travelers that come to Africa on holiday, to work, study, or sometimes fulfill a dream. Ingrid combines her love and passion for travel and Africa with a personalized approach and a 100% commitment to not just meet but exceed the expectations of her clients.Ingrid is also a certified Life Coach and NLP Practitioner, a Vegan Nutrition Health Coach, and a Health Transformation CoachAs a Vegan Travel Specialist Ingrid assists local and international vegans with safe, ethical, affordable, and adventurous itineraries that include vegan guesthouses, lodges, and sanctuaries. Ingrid and I had a wonderful conversation getting to know each other a little more and I loved hearing her perspectives on the best places to visit in South Africa to see the iconic African Animals.So in this episode, we talk about:How Ingrid's love affair with Africa startedHer considerable experience in the travel industry in South Africa and the surrounding countriesThe definition of the Big Five, game reserves vs National ParksSouth Africa as a destination compared with other countries: cost, experience, medical issuesDifferent accommodation typesHow it is to travel as a vegan in South AfricaCheck out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we'll be talking to Ashley from Vegan Ventures. Ashley lives in Portland and she is an Instagrammer, and content creator who loves to eat her way around Portland (and wherever she is traveling) seeking out places that are not the most highly rated and reviewed. In this episode we discuss:What Ashley is doing in the vegan spaceWhere she became vegan and where she has lived veganHer ‘off the beaten track' favorite vegan hotspots in PortlandFestivals in Portland you might want to check out.Things to do in and around PortlandCheck out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we'll talk to Claire Burt from Your Travel Analyst. Claire is from Toronto, Canada, and helps travel businesses (vegan and non-vegan) to make their travel experiences more meaningful and more transformational for as many different parties as possible - whether it is the local population, the traveler, the environment and the people you interact with whether it is hotels, restaurants, guides and so on. While she mainly works with the travel industry, she certainly has many tips to share with you, the traveler, on how to make your travel experience more transformative. This is such an important topic because it essentially helps us get more of a meaningful experience for the investment of time and money you invest on your trip. In this episode we discuss:What is transformational travel?Why and how the travel industry needs to changeWhat it means to humanize the travel experienceWhat transformational travel is and why it aligns with veganismWhy vegans are an ideal audience for disruption in tourismCheck out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we'll talk to Lucy Elkin from the blog The Wandering Vegans. Lucy lives on the road full time and works remotely on her blog and also teaches English and has housesat on the east coast of the US as well as all around the UK and is now located in Amsterdam and the house sitting and pet sitting she does what her and her partner do to help maintain this lifestyle long term and that is what she is going to talk about today.It's true that we have discussed this on the podcast, but today we dig deep. If you have ever considered this lifestyle, this will be really helpful. Even if you are not interested in housesitting but have a house (or animals) that need good care while you are away on a trip, then you'll want to listen to learn a little about how you might be able to find someone that is a good fit for your house and family.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:I am thrilled to have David Goudreau joining me on the World Vegan Travel Podcast today because we are talking about one of the most requested topics - travel hacking. Many of you will know that David Goudreau is Colleen Patrick-Goudreau's partner and Seb and I have traveled with them both to 17 countries David always accompanies Colleen on her Joyful Vegan trips and uses his points to get to and from our trips!David has been travel hacking for about 6 years now and honestly when David joins us on our trips, both he and Seb get so many questions about travel hacking and some ideas on how to get started so David has kindly agreed to put all that information in one place for all of you to check out.In this episode we discuss:How David got into travel hackingHow to get started travel hacking beginners without getting overwhelmedHow to make the most of your effortsCommonly asked questionsThe commandments of travel hackingReferral links and how they workCheck out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we'll be talking to Marc Goldrub. Marc is the founding lawyer at Green Economy Law Professional Corporation, a Toronto-based law firm providing general and specialized legal services in the areas of green business, psychedelics, and housing. He holds a J.D. from the Benjamin N. Cardozo School of Law in New York City, and a Global Professional Master of Laws degree from the University of Toronto Faculty of Law. He's a local climate and cycling activist and has proudly plant-based for 16 years.  We talk about Marc's hometown - Toronto!  In this episode, we will discussPut a case forward  that Toronto is the best city for vegansHow the vegan scene has changed in the past decade.Can one be vegan on a budget in TorontoAddress the stereotype that Toronto is boringMarc shares his recommendations for visitors to Toronto.What makes the city unique and worth visiting?Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we'll be talking to Tammy Robertson. Tammy Robertson is a registered nurse who serves as a Food For Life Instructor for the greater Sarasota area in Florida. Her company is called Planted Into Wellness and she uses her medical experience to help guide people to improve their health through coaching. Tammy (alongside her husband Dave) was also a traveler on our inaugural Northern Italy trip in 2022 and she was great fun to travel with through the Italian lakes, dolomites, alps, and the Italian cities of Verona and Venice! Probably the reason she is so much fun to travel with is the fact that Tammy is a former flight attendant, a job which I think you will agree is only suited to some people especially those with a sense of humor and Tammy has that in spades. Today's episode is a little bit different as Tammy will share with us her experience of working for an airline as a flight attendant Consider it more of a storytime episode. In this episode we discuss the following:How Tammy came to work as a flight attendant? What the recruitment process was like?What the schedule was like for Flight attendants?Perks that flight attendants get when travelingThe challenges She'll share some of her flight attendant secrets and hacks.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notes:In today's episode, we'll be talking to Georgia Kontiza, a hotel owner who happens to own Koukoumi Hotel, a luxury vegan hotel on the Greek Island of Mykonos. I am sure by now, you know that Seb and I love a vegan hotel, and while we have not yet stayed there, it is very high on the list. What's not to love about the Greek Islands with the sun, clear seas, and incredible history add an amazing vegan hotel that has the most amazing food. Seriously, just go and have a look at the food. Check out our website | Check out all the podcast show notes | Follow us on Instagram

Click here for the show notesIn today's episode, we are talking to Marta and Bruno from Seville Vegan Tours, a new tour company based in Seville, dedicated to the organization of gastronomic tours mainly for vegans, vegetarians, and people who want to discover the flavors of Andalusia in a 100% plant-based and cruelty-free way.In this episode, Bruno and Marta will share with you why you should consider the beautiful region of Andalucia, Spain as a destination for your next vacation!In this episode we discussFood - Sangría, Caña, Gazpacho, Tortilla de Patatas, Churros, Oranges of Seville)How Seville is and isn't vegan-friendlyLandmarks (the cathedral, Reales Alcázares, Triana bridge, río Guadalquivir, Giralda tower, Santa Cruz quarter, Plaza de España)Seville in pop cultureVegan Guide to SevilleVegan Tapas TourCulture: Flamenco, wine tasting, and tapas

Click here for the show notes:So today's topic is a really interesting one. Jason and I are talking about LGBTQ+ travel and I really invite you to listen in even if you are not a member of the LGBTQ+ community. Even if you are not a member, we talk about how you can be an ally when you are traveling and I will say that much of the information we discussed was very new to me indeed.In this episode we discuss:- Jason and his vegan business story- Issues that face LGBTQ travelers- Resources to help  LGBTQ travelers- Ranking of certain countries- Tour options for LGBTQ+ travelers- Specific issues for transgender travelers- Ways to be an LGBTQ+ ally when traveling

Click here for the show notes:In today's episode, we'll be talking to Sofie and Tony who founded and run an elephant sanctuary, in fact, the first-ever Elephant Sanctuary in Europe. Seb and I met Tony and Sofie way back in 2018 when we went to visit The Elephant Haven European Elephant Sanctuary in France. We had been in contact with Tony asking if our group might visit the sanctuary for our Dordogne trip in 2020 and if we might visit during a scout.They kindly agreed to show us around one beautiful spring day and what a lovely day it was. Now, I should add, that at this time, there were no elephants at the sanctuary yet. They spent a couple of hours showing us what they had built so far, their story, and their goal to try to be a place where elephants will live the rest of their lives in a much better situation than they were before.As usual, Seb and I were in absolute awe of the work these people are doing. Of course that Dordogne trip in 2020 did not go ahead, but we have actually rebooted that trip and you could be visiting this sanctuary, a sanctuary that is not open to the public on our trip on our A Taste Of The French Countryside: Romantic Villages & Valleys with Colleen Patrick-Goudreau that is happening in September 2023! This trip still has a few spots available and you can join us and visit  The Elephant Haven European Elephant Sanctuary in France and meet Gandhi and Delhi!In this episode, we discussHow Sofie and Tony got involved in animal protectionWhy there is a need for an elephant sanctuary in Europe  Why they decided to create this space for elephantsWhat their long-term goals are for this sanctuary

Click here for the show notes:In today's episode, we'll be talking to Verena Erhart. A native of Austria, Verena has worked as a tour guide for years, leading group trips in Europe (bus tours for teenagers and river cruises for seniors) and local tours in NYC. Previous to starting her own tour business, she worked in international affairs and holds a degree in communications, anthropology, and development studies.  She loves animals (her dog Truffle in particular), loves to travel the world, cooks, and spends time in nature with her husband and dog. As a native of Austria, she speaks fluent German, as well as good Spanish, some Italian, and a little bit of French. She's lived in New York for 12 years and still finds new things to do. She is a Certified Vegan Life Coach through the Main Street Vegan Academy, a certified beer server (studying for Certified Cicerone), and she has a wine certification through WSET (level 2).Now, some listeners to the podcast might remember Verena from episode 85 of First Ever VEGAN Korea Trip. Verena actually was one of the four vegan travel service providers invited to Korea, so I got to know Verena a little bit over that amazing week, although this time, Verena is going to be chatting with us about her adopted city New York City! In this episode, we discussThings you can do as a vegan in NYCVegan-friendly Activities, and events for all seasonsVerena's favorite vegan restaurants in New York City