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4 episodes with Red cow
4 episodes with Red cow
3 episodes with Red cow
2 episodes with Red cow
2 episodes with Red cow
3 episodes with Red cow
2 episodes with Red cow
2 episodes with Red cow
2 episodes with Red cow
Chassidus Morning Class: This class is the second in a series on the Maamar (Chassidic discourse) Zos Chukas Hatorah, presented by the Lubavitcher Rebbe at the Farbrengen of Shabbos Parshas Vayakhel-Pekudei, Parshas Parah, 23 Adar, 5721, March 11, 1961. This text-based class by Rabbi YY Jacobson was presented on Thursday, 20 Adar, 5785, March 20, 2025, Parshas Vayakhel, Parshas Parah, at Bais Medrash Ohr Chaim in Monsey, NY. The class explores a deeply enigmatic Midrash comparing the two Mitzvos of Pesach and the Red Cow to two queens of whom we do not know who is greater. We continue to discuss why the only labor specified in the Torah not to do on Shabbos is igniting a fire, and the meaning of Moshe comparing Hashem to a "consuming flame." We explain what is the wick that channels the Divine flame and light into our world and how surrender is the key to the fire burning in our consciousness and our universe.
Chassidus Morning Class: This class is the first in a series on the Maamar (Chassidic discourse) Zos Chukas Hatorah, presented by the Lubavitcher Rebbe at the Farbrengen of Shabbos Parshas Vayakhel-Pekudei, Parshas Parah, 23 Adar, 5721, March 11, 1961. This text-based class by Rabbi YY Jacobson was presented on Monday, 17 Adar, 5785, March 17, 2025, Parshas Vayakhel, Parshas Parah, at Bais Medrash Ohr Chaim in Monsey, NY. The class explores a deeply enigmatic Midrash comparing the two Mitzvos of Pesach and the Red Cow to two queens of whom we do not know who is greater. We continue to discuss why the only labor specified in the Torah not to do on Shabbos is igniting a fire, and the meaning of Moshe comparing Hashem to a "consuming flame." We explain what is the wick that channels the Divine flame and light into our world and how surrender is the key to the fire burning in our consciousness and our universe.
A new report from the state Department of Health finds most Minnesota schools are not completing recommended radon level tests. The odorless, colorless gas found in two out of five Minnesota homes is the second leading cause of lung cancer.An E. coli outbreak linked to beef and carrots has led to at least 15 cases in the state. The beef has been linked to 10 cases of E. coli from burgers sold at multiple locations of Red Cow restaurants in the Twin Cities area and the Hen House eatery in Minneapolis. This is an MPR News morning update, hosted by Phil Picardi. Music by Gary Meister.Find these headlines and more at mprnews.org.E. coli outbreak in Minnesota: How to stay safeRead the latest edition of the Minnesota Today newsletter.Subscribe on Apple Podcasts, Spotify, YouTube or RSS.
After a bit of a break, Dyed Green is back with a conversation with Paula McIntyre, a chef, writer, and broadcaster and the director of Slow Food Northern Ireland, based in Portstewart in County Derry. Paula's passion for cooking began at the age of 8, when she visited an Italian deli in Edinburgh, where she had a formative experience with parmesan cheese and Parma ham. As luck would have it, Kate met Paula at a market in Rome while crying and eating pizza. Chef Paula McIntyre thinks chefs waste too much time trying to make something fancy that would taste better if it were more simply prepared: “You're not going to end up with anything in three hours that you wouldn't have ended up with in two minutes.” On today's episode, we discuss Paula's enduring love affair with turnip tops and Red Cow parmesan, attending culinary school in the United States, and following the food journey of Ulster Scots immigrants along the Appalachian trail. Dyed Green is a project of Bog & Thunder, whose mission is to highlight the best of Irish food and culture, through food tours, events, and media. Find out more at www.bogandthunder.com This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit katemccabe.substack.com
Who is going to be in charge? How is one declared clean? These are questions we face and the people in the desert faced, and God answered.Copyright, Dave Andrus 2024
It's another Purple Over Beers edition of Purple Daily, recorded at Red Cow in Uptown Minneapolis! The boys jump into a game of Minnesota Vikings historical "Fire, Extend, Year-to-Year" Learn more about your ad choices. Visit megaphone.fm/adchoices
Find Your Pristine, Unblended, Red Cow, And You Will See What a Beautiful Person You Are - Weekly Women's Class: This class was presented on Tuesday, 3 Tamuz, 5784, Parshas Chukas, July 9, 2024, at Bais Medrash Ohr Chaim in Monsey, NY.View Source Sheets: https://portal.theyeshiva.net/api/source-sheets/9379
The best Green Bay Packers turned Minnesota Vikings! Judd has a list on our latest episode of Purple over Beers at Red Cow in Minneapolis. Learn more about your ad choices. Visit megaphone.fm/adchoices
In our second edition of Purple Over Beers at Red Cow in Minneapolis, we put together the best Minnesota Vikings all-time offensive roster. Learn more about your ad choices. Visit megaphone.fm/adchoices
Technical difficulties, please stand by! Colleen's son went to prom, Jason's checking out immature TikToks, Charles Barkley ate his namesake burger at Red Cow, and we do a little summer blockbuster movie trailer game! Learn more about your ad choices. Visit megaphone.fm/adchoices
Plus, a whole half hour of blind items! Learn more about your ad choices. Visit megaphone.fm/adchoices
Thanks for coming out to Red Cow last night! Fingers crossed that the Timberwolves can score a victory and congrats to the Lynx for their win. Can we get hot dogs from heaven at Target Field? An Indiana judge has declared tacos are a sandwich, Gayle King scores the cover of Sport Illustrated: Swimsuit issue, and Amazon has given a "Legally Blonde" prequel series a go! Learn more about your ad choices. Visit megaphone.fm/adchoices
Remembering Minnesota Vikings 2009 season at Red Cow in our first edition of Purple over Beers brought to you by our friends at Red Cow! Learn more about your ad choices. Visit megaphone.fm/adchoices
Tensions between Israel and Iran escalated as supernaturally-charged conspiracy theories about the solar eclipse flooded the internet. And so Julian searched for answers about the mysterious “red heifer.” What is so special about a red cow? Might its discovery and ensuing journey from Texas to Jerusalem have played a role in the October 7 attacks? Why are zealots from all three Abrahamic religions so focused on one piece of holy real estate? Could apocalyptic prophecies actually be self-fulfilling, even when the metaphysics are make-believe? Learn more about your ad choices. Visit megaphone.fm/adchoices
Welcome to Erci Podcast (എർച്ചി Podcast)! Join us for engaging discussions, insightful conversations, and thought-provoking content that spans a wide range of topics. Our podcast is a platform for exploring diverse perspectives, sharing stories, and fostering meaningful dialogue. Stay tuned for exciting episodes that bridge cultures, languages, and ideas, all presented in a blend of Malayalam and English. Subscribe, like, and share to be a part of our growing community. Thank you for choosing Erci Podcast as your source for inspiration and enlightenment.#malayalam #podcast #redheifer #messiah #israel Related searches:Red Heifer Significance in JudaismBuilding the Third Temple ProphecyUnderstanding Prophecy in JudaismThe Mystery of the Red Cow in Religious TextsIsrael's Role in Fulfilling ProphecyGuide to Converting to JudaismThe Concept of Messiah in Jewish TraditionThe Evolution of Zionism in Modern TimesHistorical Andalusia: A Melting Pot of CulturesRome's Influence on the Modern WorldCórdoba: A Jewel of Andalusian HistoryCongo's Colonial Past: Exploring HistoryUnited Nations' Impact on Global DiplomacyThe Controversial Reign of King Leopold IIThe Ethical Debate: Human Zoos in HistoryTheological Significance of the Red Heifer in EschatologyAnticipating the Third Temple: Implications for PeaceThe Messianic Age: Jewish ExpectationsZionism: From Ideology to StatehoodCultural and Historical Legacy of CórdobaJoin us for another insightful episode where we delve into diverse topics, bridging cultures and ideas. Don't forget to subscribe, like, and share to be part of our vibrant community!
On a national level, purification can come solely through repentance
Today's guest, Luke Keeler, feels he has unfinished business in the ring - so last year he decided to embark on a comeback. From Ballyfermot in Dublin, he came up in one of the most competitive eras of Irish middleweight boxing in the amateurs. And he's been a pro since 2013, culminating in a world title shot against Demetrious Andrade in 2020 – with a certain Jake Paul boxing on his undercard. With the world gripped by a pandemic, Keeler, a qualified engineer, returned to working life. But the boxing bug hadn't gone away, you know. Last year he returned to training and had his first fight in nearly four years in November when he beat Jiri Kroupa at the Red Cow in Dublin. Now aged 36, he's slated to fight again in Galway's Leisureland on March 16 and is focusing full-time on what's certainly his last dance in the sport. Hosted on Acast. See acast.com/privacy for more information.
Last September, five red heifers arrived in Israel amid great fanfare. The Temple Institute in Jerusalem has been busy for decades replicating all necessary implements to perform animal sacrifices. Pastor Gene Pensiero Find audio, video, and text of hundreds of other prophecy updates, visit https://calvaryhanford.com/prophecy
Last September, five red heifers arrived in Israel amid great fanfare. The Temple Institute in Jerusalem has been busy for decades replicating all necessary implements to perform animal sacrifices. Pastor Gene Pensiero Find audio, video, and text of hundreds of other prophecy updates, visit https://calvaryhanford.com/prophecy
Last September, five red heifers arrived in Israel amid great fanfare. The Temple Institute in Jerusalem has been busy for decades replicating all necessary implements to perform animal sacrifices. Pastor Gene Pensiero Find audio, video, and text of hundreds of other prophecy updates, visit https://calvaryhanford.com/prophecy
Click here to listen to this lecture.
Pastor Glenn Murphy - Wednesday, November 8, 2023
Pastor Glenn Murphy - Wednesday, November 8, 2023
On this episode of The Paul Weller Fan Podcast, I am joined by music journalist Adrian Thrills.Adrian became a fan of The Jam from 1976 - pre-Polydor record deal - seeing them at the 100 Club, upstairs at Ronnie Scotts, The Marquee, Red Cow in Hammersmith and at many more gigs... Together with his friend, Shane McGowan, Adrian did one of the very first interviews with the band for own 48 Thrills fanzine (One of the original punk fanzines that launched in '76).As a friend, and journalist, he became part of the inner-circle, even joining the band on the road with gigs in Dunstable, Crawley, Malvern, Falkirk and Barrow-in-Furnesss...Adrian spent the 1980s at NME, where he continued to feature and review The Jam, even conducting one of the final interviews with Paul before the split at the end of 1982.Look closely at the rear sleeve for live album Dig the New Breed for a brilliant shout-out too!"A brief six years , sweaty frantic Red Cow residency, 1st week 50 people, 2nd week 100, by the fourth week. A queue around the block! SWITCH the marquee with Shane, Claudio and Adrian dancing on stage to the confusion of the usual Marquee hippies!"In more recent years, Adrian has been a music writer for The Daily Mail and he's reviewed plenty of Paul Weller albums in his time there.He also created sleeve notes on The Very Best of The Jam, The Jam Live at the BBC and the Hit Parade boxset in 2006. Hosted on Acast. See acast.com/privacy for more information.
#LFCDaytrippers #Football #LFC 10 Years Of The Trippers Ok here we go.... A trippers show looking back on our 10 years... The Red Cow, The Ataturk Stadium, Matts Cat, The Studio, The Bunker, Cooking Eggs, The Pyro, The Title and much more!! Dont miss this as we speak to so many involved over the last decade!! PLEASE SUPPORT OUR CHARITY DRIVE FOR BREAST CANCER RESEARCH @ https://t.co/HWbHmCQrSB Find all our video and Audio content along with socials, Merchandise and contact info at https://linktr.ee/lfcdaytrippers Subscribe, Like, Hit the bell icon and never miss another show from the worlds biggest, 100% free LFC Podcast. ** All views on the show are those of the individual and do not represent those of the LFC Daytrippers ** You can sign up for our watch along Parties here : https://www.getplayback.com/room/lfcdt Don't forget to subscribe or follow, leave reviews if possible and turn notifications on!!! LFC - Liverpool FC - YNWA - LFC Family - Premier League - EPL - Klopp - Transfer News - Redmen News and Chat - Match Preview - Live Updates - Match Predictions - Match Reaction - Football - Soccer - Football Debate - Passion - Opinion - Laughter - Free Content - Competitions - Giveaways - Podcast - Unfiltered - LFC Daytrippers - Champions League - Football Daily - Euro Football Daily Learn more about your ad choices. Visit megaphone.fm/adchoices
Gorgeous derash from Rashi Hakadosh.
To follow along with this study, visit: https://www.sefaria.org/sheets/496769?editor=1 Chukat, HuQath , Hukath, or Chukkas (חֻקַּת —Hebrew for "decree," the ninth word, and the first distinctive word, in the parashah) is the 39th weekly Torah portion (פָּרָשָׁה, parashah) in the annual Jewish cycle of Torah reading and the sixth in the Book of Numbers. The parashah sets out the laws of corpse contamination (tumat hamet) and purification with the water of lustration prepared with the Red Cow (פָרָה אֲדֻמָּה, parah adumah, also called the "Red Heifer"). It also reports the deaths of Miriam and Aaron, the failure of Moses at the Waters of Meribah, and the conquest of Arad, the Amorites, and Bashan. The parashah comprises Numbers 19:1–22:1. The parashah is the shortest weekly Torah portion in the Book of Numbers (although not the shortest in the Torah), and is made up of 4,670 Hebrew letters, 1,245 Hebrew words, 87 verses, and 159 lines in a Torah Scroll (סֵפֶר תּוֹרָה, Sefer Torah). To support Eliyahu Jian's work, visit https://www.vitaltransformation.org/donate Got a question? Click here to submit a form with your question and Eliyahu will respond to your email as soon as he can! — https://www.eliyahujian.com/contact For nearly three decades, Eliyahu Jian has been guiding men and women through the process of strengthening their relationships, improving their businesses, and embracing healthier lifestyles while connecting to a higher power and purpose. Eliyahu's roles have included coaching CEOs, investment fund managers, entrepreneurs, and leaders from every walk of life. "How we feel today and every day is a choice. What will you choose to create in your life?" - Eliyahu To rediscover your spiritual path, visit https://www.eliyahujian.com/store to schedule a session OR email info@eliyahujian.com for a FREE consultation. - Healing Session - Business Coaching Session - Relationship Coaching Session - Soul Reading - Astrology Chart Session We can not do this without YOU! To join the online community, visit https://www.vitaltransformation.org • Click here to subscribe: youtube.com/EliyahuJian/?sub_... • To watch past + future Tikkuneh Zohar classes, visit: https://www.youtube.com/watch?v=t0nLEx2X3Uk&list=PLHA_Az3gKZKwUK9PpK-rk6D7yFTywvAKZ • Click here to watch another video: https://youtu.be/Jvb8wExHzw8?t=199 For important info and weekly updates, subscribe to the weekly email list by visiting https://www.eliyahujian.com, scrolling all the way down to the bottom left, and entering your email! Follow Eliyahu Jian: • Instagram: https://www.instagram.com/eliyahujianofficial/ • Twitter: https://www.twitter.com/eliyahujian • Facebook: https://www.facebook.com/eliyahujian Follow Vital Transformation: • Instagram: https://www.instagram.com/vital_transformation • Twitter: https://www.twitter.com/TransformVital • Facebook: https://www.facebook.com/vitaltransfomation Eliyahu Jian: "I don't take myself too seriously and I like to make people laugh and help them choose joy and happiness. I like to simplify spirituality and make it more accessible. I translate profound spiritual wisdom into practical, everyday advice that empowers people to live their happiest and most fulfilled experiences."
In this episode, the Truth Barista and Amazing Larry reveal Jesus' fulfillment of the Red Cow Law as our purification from death's stain, which keeps us from our Heavenly Father. Once again, we see that the entire Torah (the Law) points directly to Jesus, even in the “not understandable” commands like the Red Cow purification process. Jesus' sacrifice purifies us and opens the way to life!Visit HighBeam Ministry, The Truth BaristaCheck out the Frothy Thoughts Blog!Check out The Truth Barista Books!
The Truth Barista and Amazing Larry continue their talk about how death contaminates everything and how the Red Heifer sacrifice in Numbers 19 parallels Jesus' remarkable sacrifice that purifies us from death's touch. Yes, sin is a grave matter.Visit HighBeam Ministry, The Truth BaristaCheck out the Frothy Thoughts Blog!Check out The Truth Barista Books!
Whoa! What's that all about? The Bible shows us all sorts of pictures that our Heavenly Father uses to describe Jesus and what He does for us. Yes, the Red Cow command in Numbers 19 is one of those pictures, although it's very puzzling. Jesus is not only our Passover Lamb, He's our Red Cow. Listen and find out why.Visit HighBeam Ministry, The Truth BaristaCheck out the Frothy Thoughts Blog!Check out The Truth Barista Books!
Chef Dylan Herrick of The Barking Frog at Willows Lodge joins us as he takes over the kitchen at one the regions favorite restaurants. Connie is reviewing past food trends and what's coming up. We've been dining out and dining in and we'll tell you all about the outcomes. All that and more as we move into 2023. Stay tuned for a special announcement at the end of the show.
Reb Chaim analyzes whether the ashes of the Red Cow are sanctified This podcast has been graciously sponsored by JewishPodcasts.fm. There is much overhead to maintain this service so please help us continue our goal of helping Jewish lecturers become podcasters and support us with a donation: https://thechesedfund.com/jewishpodcasts/donate
Stories in this episode: Day in History: 1972: Final combat infantry unit in Vietnam will withdraw Twin Cities burger tavern Red Cow opens first location in Rochester New development code passes first test amid some questions Kasson City Council considering moratorium on THC sales The Post Bulletin is proud to be a part of the Trust Project. Learn more at thetrustproject.org.
To follow along with this study, visit: https://www.sefaria.org/sheets/417577?lang=bi Chukat, HuQath , Hukath, or Chukkas (חֻקַּת — Hebrew for "decree," the ninth word, and the first distinctive word, in the parashah) is the 39th weekly Torah portion (פָּרָשָׁה, parashah) in the annual Jewish cycle of Torah reading and the sixth in the Book of Numbers. The parashah sets out the laws of corpse contamination (tumat hamet) and purification with the water of lustration prepared with the Red Cow (פָרָה אֲדֻמָּה, parah adumah, also called the “Red Heifer”). It also reports the deaths of Miriam and Aaron, the failure of Moses at the Waters of Meribah, and the conquest of Arad, the Amorites, and Bashan. The parashah comprises Numbers 19:1–22:1. The parashah is the shortest weekly Torah portion in the Book of Numbers (although not the shortest in the Torah), and is made up of 4,670 Hebrew letters, 1,245 Hebrew words, 87 verses, and 159 lines in a Torah Scroll (סֵפֶר תּוֹרָה, Sefer Torah). To support Eliyahu Jian's work, visit vitaltransformation.org/donate Got a question? Click here to submit a form with your question and Eliyahu will respond to your email as soon as he can! — eliyahujian.com/contact For more than three decades, Eliyahu Jian has been guiding men and women through the process of strengthening their relationships, improving their businesses, and embracing healthier lifestyles while connecting to a higher power and purpose. Eliyahu's roles have included coaching CEOs, investment fund managers, entrepreneurs, and leaders from every walk of life. "How we feel today and every day is a choice. What will you choose to create in your life?" - Eliyahu To rediscover your spiritual path, visit eliyahujian.com/store to schedule a session OR email info@eliyahujian.com for a FREE consultation. - Healing Session - Business Coaching Session - Relationship Coaching Session - Soul Reading - Astrology Chart Session We can not do this without YOU! To join the online community, visit: vitaltransformation.org • Click here to subscribe: youtube.com/EliyahuJian/?sub_confirmation=1 • Click here to watch another video: youtube.com/EliyahuJian For important info and weekly updates, subscribe to the weekly email list by visiting eliyahujian.com , scrolling all the way down to the bottom left, and entering your email! Follow Eliyahu Jian: • Instagram: www.instagram.com/eliyahujianofficial/ • Twitter: twitter.com/eliyahujian • Facebook: www.facebook.com/EliyahuJianOfficial Follow Vital Transformation: • Instagram: www.instagram.com/vital_transformation/ • Twitter: twitter.com/TransformVital • Facebook: www.facebook.com/vitaltransformation.org Eliyahu Jian: "I don't take myself too seriously and I like to make people laugh and help them choose joy and happiness. I like to simplify spirituality and make it more accessible. I translate profound spiritual wisdom into practical, everyday advice that empowers people to live their happiest and most fulfilled experiences."
In Eretz Yisrael, the Parsha HaShevuah is Parshas Chukas which makes 2 back-to-back appearances in the Daf today: (1) Parah Adumah and (2) a snake. Where are their shout-outs in the Daf? And did you know about the secret connection between the Red Heifer and the Copper Snake? Get your Israel/Early Edition of Inyana D'Yomi here.
Weekly Scramble: Jim from Harmony Spirits and Ian from Red Cow join the show today!!
11/23 Jim from Harmony Spirits and Ian from Red Cow join the show today!!
Silvertip the Fox isn't the only one up to mischief! There are the plots of the bad little owls and even Tommy who almost loses his temper. But learn how Nibble Rabbit rescues Red Cow, and the secret he has. Whit Cow has a story of her own, and there are games of tag. Always adventures among our favorite animals. Genre(s): Animals & Nature Language: English John Breck --- Support this podcast: https://anchor.fm/3daudiobooks0/support
The weekly D'var Torah on the Parsha, this week dealing with the significance of the Red Cow and how it distinguishes Jews from the rest of the world.
The Shabbat after Purim is known as Shabbat Parah and we read about the Red Heifer. The ashes of the red cow make someone pure while the person who makes the ashes becomes impure. So this very peculiar item, which is not clear to understand, has the dual effect of purity and impurity. Come and learn in this Jewish Yogi nosh of a lesson about what Parsha Parah and the red cow have to do with yoga, balance poses, karma yoga, and faith.
To celebrate International Podcast Day (September 30th), we're sharing our favourite shows! This weeks Oddly Enough reveals Fiona is not a happy camper when made wait for the bus. Podcasts mentioned; Modern Love https://apple.co/2S6CV0a Joe Rogan https://apple.co/2HItsu3 The High Low https://apple.co/30eRNxS Gossipmongers https://apple.co/30iVZgi The Last Podcast on the Left https://spoti.fi/3iiKiw2 Table Manners https://apple.co/2GiiPNJ Adam Buxton https://apple.co/3n1IpHA RadioLab https://apple.co/3cFLYhY It Galz https://apple.co/33fhxw1 I'm Grand Mam https://apple.co/3cGHTtW 2 Johnnies https://apple.co/3ibGYml Laughs of Your Life https://apple.co/3mVUPAO Oddly Enough Story - https://bit.ly/3n2nVyv
Moving house really does suck. So imagine for a moment, the challenges of not just moving your entire farm but an entire herd of 300 cows. As someone who has literally just moved house and office, the number of logistical challenges of such an undertaking … is mind blowing. But that is exactly what Andy and Matt Jackman did when they made the call to leave the drought stricken Northern Victoria to quite literally, the greener pastures of Olinda, in Northern Tasmania. And here is where the Red Cow Organics story begins. A new farm. A new home. AND … then, a new business. Focused on making incredible cheese with organics at its core. This is a story of making a call, and following it all the way through.
One of the strangest commandments in the Torah is the Red Cow. When someone with a dead corpse, they may not enter the Temple in Jerusalem or eat sacrificial meat until they are sprinkled with spring water mixed with ashes from a red cow. The Red Cow commandment is so strange that King Solomon wrote he can understand every commandment except this one. A discussion about this strange Mitzvah and its significance.
Hear how Red Cow and Red Rabbit restaurants can help you and how you can support them!
This episode covers Exodus chapters 39 and 40, and Leviticus chapters 1-7:1-10 with special guest, Dennis P.
This week Jibbz takes us through his New Year’s Day experience at Red Cow. We also discuss the tensions in Iran and ask why do men lack self control in certain situations. We hope you enjoy it! #PintsOfMalt Hosts: Femi Twitter: @doncarteral Instagram: @doncarteral Kenny Twitter: @kengy16 Instagram: @kengy16 Jibbz Twitter: @jibbzscrilla Instagram: @jibbzscrilla Charles Twitter: @iammagiic Instagram: @slimocharles Make sure to follow us on Twitter and Instagram: @pintsofmalt and get involved with the discussions using #pintsofmalt
Topic: 046- Today we talked about the recent events at the new years party in Red Cow and gave our thoughts on it. we also talked about topics concerning the black community worldwide not just Ireland and the traits in us that is holding us back from moving forward as a whole. Join the conversation! @tunchispod on all social media platforms.
It's that wonderful holiday where we eat too much and say what we're thankful for, Thanksgiving! We decided to take a break from our Death Star Diaries so we could talk about our favorite Thanksgiving film, the John Hughes classic, Planes, Trains & Automobiles!Rob grew up loving this film and has been quoting it with his Dad for the last 30 years, so we thought it only made sense to bring Fred Lundquist back on the pod to talk about it.We start off this episode by talking about the last movies we've seen, what we're streaming and the tastiest meals we've had lately. So many laughs were had while breaking down this film. We could have spent another hour quoting every line, it's such a quotable movie! We think you're going to enjoy us giggling our way through our takes.This episode concludes with us playing the Blast From The Past Movie Game and our Patrons will hear us draft our Top 5 Favorite John Hughes Films.We hope you're all able to spend this holiday with your loved ones and have a wonderful Thanksgiving. We're so thankful for your support and hope you're enjoying our podcast. Happy Thanksgiving!1:33 The Irishmen3:27 Yesterday5:35 Kill Chain6:15 Late Night7:01 Enchanted8:38 Living with Yourself11:01 Modern Love12:04 Red Cow www.redcowmn.com12:52 Rob's Favorite Meal14:10 Broadway Pizza www.broadwaypizza.com15:20 Plugarooni's 16:30 patreon.com/theavidindoorsmen 17:28 homefreemusic.com18:16 Planes Trains and Automobiles Plot Synopsis18:47 Rotten Tomatoes19:15 Janet Maslin from The New York Times19:55 Roger Ebert from The Chicago Sun Times20:30 Buegs' Hot Take22:29 Rob's Hot Take24:32 Fred‘s Hot Take26:30 The Dude Award28:46 The Tucci Award34:09 The Dingus Award44:58 Show Me The Money51:32 Buegs' Boo Hoo Moments55:10 Movie Trivia1:00:24 Judgement Day1:01:20 Blast From The Past Movie Game1:18:35 Top 5 Favorite John Hughes Filmswww.theavidindoorsmen.comwww.patreon.com/theavidindoorsmen www.facebook.com/theavidindoorsmen Twitter: @AvidIndoorzmenInstagram: @TheAvidIndoorsmen
Red Cow, Minneapolis, MN This week Burger Radio visits a powerhouse in the Twin Cities burger pantheon: Red Cow. Bruce tells tales of wooing dates with juicy burgers during his glorious bachelor days. Why is Kelsey eating her burgers so fast lately? Tune in for all this and more! More of the best burgers in the Twin Cities coming soon!
Episode #133We're in Uptown Minneapolis, MN, checking out Red Cow We bask in their delicious menu and enjoy a classic "Death in the Afternoon" minus the champagne (but really, it's just Absinthe on ice)As mentioned in the episode, a Death in the Afternoon is credited to author Ernest Hemingway, and shares a name with one of his books. As we didn't have any champagne, or sparkling wine of any kind, we simply had Absinthe over ice with sugar and water added to tasteThere really isn't a recipe, but the best way to add sugar is either by adding simple syrup, or by putting a sugar cube on a slotted spoon and slowly adding water by using a dropper. There are actually Absinthe Spoonswhich are purpose made for adding sweetness to Absinthe.You ever type a word so many times, that it no longer looks like a real word? That's how I feel about Absinthe right now.We really want to shout out the delicious burgers (and food in general) at Red Cow, and we want you all to give them a try if you're in the neighborhood.Do you have any strong feelings about fat/lean ratios in ground meats? Do you think we're right or wrong about anything we talked about? Please let us know by dropping a comment on our Facebook page, or sending an email to fans@travelbyproxy.comAlso, if you're reading this far down, would you like to buy shirts or merch with our logo or phrases on them? Please let us know, as we're starting to plan out a store with just those types of items!Musical Credits: Good Day by Alex (c) copyright 2012 Licensed under a Creative Commons Attribution (3.0) license. Ft: DonnieOzone Now We're Talkin' by Jeris (c) copyright 2015 Licensed under a Creative Commons Attribution (3.0) license. Ft: lrockhq
We read this week of the Parah Adumah. In order to purify oneself from the most serious of impurity, the Red Cow ritual was performed. It's known as one of the most difficult to understand. But is it really? This Ten discusses what we don't and don't understand about it and how it allows us to understand so much, by understanding what we can and cannot understand.
Drew & Schmitty head over to Red Cow in the North Loop and talk craft cocktails with Ian, plus we're joined by Jeremy from Pryes – Cheers!
Drew & Schmitty head over to Red Cow in the North Loop and talk craft cocktails with Ian, plus we're joined by Jeremy from Pryes - Cheers!
Drew & Schmitty head over to Red Cow in the North Loop and talk craft cocktails with Ian, plus we're joined by Jeremy from Pryes - Cheers!
The ceremony of the Red Heifer of Numbers 19 is perplexing and mysterious. Most recognize there's a paradox of clean and unclean switching places. In this talk, we consider what this may mean for the evolution of this ancient religion, and a grounding ethic for the faith that has emerged.
Guest Tracy Bachul from Red Cow and Red Rabbit teams up with Second Harvest Heartland. The Stephs share their Top Two and introduce Makers of Minnesota. Also, the moral of the story!
Armin discusses the latest news on religion and atheism in the past week
Top Two at Hour Two! Steph & Steph chat with Luke Shimp of Red Cow and Red Rabbit. Updates on Red Rabbit's upcoming St. Paul location. Eddie Wu & Lumberjack Days.
Linda is joined by Ali Mentesh from Red Cow Farm to talk about his garden, incredible collection of roses, his six favourites plus secrets to success. Seduced by the colour, forms and perfumes of roses, Ali Mentesh has already collected some 200 to adorn the garden rooms at Red Cow Farm. Can he choose a favourite? Roses are central to the dreamy delights of Red Cow Farm, a 2.5 hectare garden just outside the village of Sutton Forest in the Southern Highlands of NSW. Gardened by Ali Mentesh and Wayne Morrissey, Red Cow Farm is a series of 20 garden rooms, each with its own mood and linked by subtle, clever planning. And while roses don’t feature in every one of the beautiful garden pictures that have been created since Ali and Wayne bought the 1820s cottage in 1990, they are an early, and enduring passion. Here are Ali’s standouts and why!*Jude the Obscure - strong growth, repeats well year after year, strong fragrance of quince. *Charles Darwin - palest clotted cream to a beautiful mustard colour and similar shape to peonies, delightful cupped shape. *Rambling Rector - vigorous grower and excellent climber, a generous rose when in flower with a clear luminous froth of white. *Apple Blossom - almost like an apple blossom flower and produces single flowers with a mild perfume. Has the ability to cover a corrugated iron shed!*William Shakespeare 2000 - exotic blooms are of the richest velvety crimson, gradually changing to an equally rich purple. They are deeply cupped at first, the flowers soon opening out to form shallow, quartered cups.*Tea Clipper - temperature dependent with shades of apricot and lovely formation of flower with a fragrance of tea, myrrh and fruit. Rose Care:*Annual mushroom compost mulch for the entire garden however, avoid any contact with first year roses*Add some bark mulch to top it off *Fertilise roses in September and apply organic fertilisers with good trace elements *Prune shrub and tea roses regularly Find photos of Red Cow Farm roses: http://www.gardenclinic.com.au/how-to-grow-article/roses-at-red-cow-farm http://www.davidaustinrosesaustralia.com/australian/search.asp Ask a question via our Facebook page https://www.facebook.com/GardenClinicClub/ Keep connected with us on instagram @linda_kirin_ross@gardenclinicclub Follow Ali Mentesh on instagram @ali_mentesh
Linda is joined by Ali Mentesh from Red Cow Farm to talk about his garden, incredible collection of roses, his six favourites plus secrets to success. Seduced by the colour, forms and perfumes of roses, Ali Mentesh has already collected some 200 to adorn the garden rooms at Red Cow Farm. Can he choose a favourite? Roses are central to the dreamy delights of Red Cow Farm, a 2.5 hectare garden just outside the village of Sutton Forest in the Southern Highlands of NSW. Gardened by Ali Mentesh and Wayne Morrissey, Red Cow Farm is a series of 20 garden rooms, each with its own mood and linked by subtle, clever planning. And while roses don’t feature in every one of the beautiful garden pictures that have been created since Ali and Wayne bought the 1820s cottage in 1990, they are an early, and enduring passion. Here are Ali’s standouts and why!*Jude the Obscure - strong growth, repeats well year after year, strong fragrance of quince. *Charles Darwin - palest clotted cream to a beautiful mustard colour and similar shape to peonies, delightful cupped shape. *Rambling Rector - vigorous grower and excellent climber, a generous rose when in flower with a clear luminous froth of white. *Apple Blossom - almost like an apple blossom flower and produces single flowers with a mild perfume. Has the ability to cover a corrugated iron shed!*William Shakespeare 2000 - exotic blooms are of the richest velvety crimson, gradually changing to an equally rich purple. They are deeply cupped at first, the flowers soon opening out to form shallow, quartered cups.*Tea Clipper - temperature dependent with shades of apricot and lovely formation of flower with a fragrance of tea, myrrh and fruit. Rose Care:*Annual mushroom compost mulch for the entire garden however, avoid any contact with first year roses*Add some bark mulch to top it off *Fertilise roses in September and apply organic fertilisers with good trace elements *Prune shrub and tea roses regularly Find photos of Red Cow Farm roses: http://www.gardenclinic.com.au/how-to-grow-article/roses-at-red-cow-farm http://www.davidaustinrosesaustralia.com/australian/search.asp Ask a question via our Facebook page https://www.facebook.com/GardenClinicClub/ Keep connected with us on instagram @linda_kirin_ross@gardenclinicclub Follow Ali Mentesh on instagram @ali_mentesh
A gaggle of Red Cow crew members analyze the nominees for all categories of the Oscars 2018 and review a few films that they saw that were NOT nominated.
Live at Fit Fest! Top Two, Fish Fry, Guest Paul Ratte, nutrition guy talks fermented foods, Guest Luke Shimp celebrates 5 year Red Cow anniversary, and more local foodie events and news!
Top Two, Red Cow and Indeed collaborate, and your local foodie events!
Reuvers and Frattallone talk with Jim from Elevated for the Weekly Beer Run and his guest John from Barley Johns Brewery. Later they talk with Mike and Ian from Red Cow about the upcoming 12 Beers of Christmas!
Reuvers and Frattallone are joined in studio by Tom from Elevated for the Weekly Beer Run and their guest Joe from Left Hand Brewery, Joe and Cat from Northern Brewery and Michael and Ian from Red Cow!
Edina-SW Minneapolis Advice Givers (R) | Inspiring Entrepreneurs & Leaders in Edina, Minnesota
Michael Giacomini's family imported the idea for Red Cow restaurant from the popularity of fine burgers and beer on the West coast. And with their emphasis on great service first, Red Cow quickly grew from one to three locations within 3 years. Add amazing Pizza from Red Rabbit to the mix, and this local family has uncovered the secret to restaurant success in the Twin Cities. Learn how they did it, from their early mistakes, to their big plans for the future. Listen here: www.EdinaAdviceGivers.com Subscribe to the Advice Givers (R) podcast here: Stitcher: http://ow.ly/b75f309LkGj iTunes: http://ow.ly/1huL309LkHi For more information about Red Cow Restaurant, head here: http://redcowmn.com/ Interested in becoming a guest on Advice Givers? www.podcastbookit.com is the place to start. Or email Dave Lawson directly at dave@edinapodcast.com Thanks for making SW Minneapolis such a fun and fulfilling place to work, live and play. And thanks for supporting the only podcast that highlights the amazing people in this area.
Speaker: Vince Klassen Put any 2 or more people in a room and I’m guessing you will have 2 or more emotions in that room. Some people might be happy, some might be sad. Some might be furious, some might be frustrated. The idea of everyone feeling the same thing at the same time seems pretty unlikely. Emotional Arousal theory tells us that this difference in emotions actually feels threatening to our brains. Like when we get mad and someone with us responds with humor-– it usually just makes us more angry! In preparation for the spiritual Gym this Sunday, we want to encourage you to be mindful of when someone feels a different emotion than you - happy when you feel sad, angry when you feel scared, calm when you feel upset - and see how you react to the difference in emotions: does it calm you down, or make you more upset? See you at the Spiritual Gym this Sunday, and invite someone in your life that is looking to become the healthiest version of themselves. This will help :)
www.bulletproofagencynetwork.com @BulletproAgency Bulletproof Agency proudly presents this podcast. This episode delves into the underdog status of a small agency’s ability to attract, win and deliver for a big high-profile contract and the struggles that come with it. Topics Covered True stories from two strong successful female agency owners Jo and Kelly talk about how they won prestigious high profile contracts when in the formative years of building their agencies. How they managed to overcome small agency perceptions and upset the odds Themes examined include: What objections clients raise about size and ability to service a contract, and how do you overcome them? Differences between large and small clients, and is it dangerous or good strategy to aim for those larger wins How hard is it to turn clients away when they aren't suitable for you Once the big contract is won how do you then begin to look at servicing them Tips for small and agile agencies who are capable of delivering strong work, but are struggling to get over the line with that first big win Guest BIO's Jo Leah Former MD of Weber Shandwick MCR and Chair of English Regions & Wales for too many years to mention. Twitter @JoLeah1 Bio Communications specialist who led awesome, award winning teams at Weber Shandwick for over two decades. Famous for pulling in Aldi Supermarkets and then helping grow the account for Weber in the USA and Australia. Previous founder and owner of Lawson Leah Communications which grew with no outside investment, to win accounts like Domino’s Pizza and was sold to Weber in ‘97 Ranked as one of the UK’s top 100 Most Influential PR people, Jo was previously MD of Paragon Communications and did a stint as journalist for the Guardian Media Group in the days of note pads not iPads. Unwavering work ethic, straight talker, clear thinker and someone who lives her business life with integrity, guts and heart. Currently launching the Little big agency, building big reputations little by little. Kelly White Managing Director of multi-award winning Manchester based search marketing agency, Red Cow Media. Twitter @KellyLou21 Bio Kelly's career in digital marketing has seen her work both in the UK and USA for some of the largest companies in the world, with clients including Etsy, Twitter and eBay. She left a position as Head of Search Marketing for US based internet performance giant Dyn in 2013, where she was the youngest manager in the company, to return to the UK and start up Red Cow Media. Red Cow continues to go from strength to strength, having picked up a range of significant key clients including Bupa, Boohoo and Boy London with no external investment, no salespeople, and within a mere 3 and half years of trading. Independent client feedback for Red Cow consistently cites honesty, integrity and credibility as the main attributes associated with the company, which are prime characteristics on which Kelly has always placed importance. Links www.redcowmedia.co.uk Presenter BIO A journalist and broadcaster for nearly 30 years, Andy runs his own media consultancy in Manchester working with clients like Weber Shandwick, the NFU, and the Institute of Directors. Andy started in print before 17 years as a BBC presenter & reporter, appearing on BBC Breakfast, Five Live & the Today programme. For five years Andy presented the award-winning BBC1 current affairs programme Inside Out, travelling across Europe making documentaries on terrorism, the smuggling of illegal guns into the UK and the Manchester IRA bomb. He also made films with Sir Bobby Charlton, Yoko Ono, Lord Heseltine and Johnny Marr. Find out more about Andy’s media consultancy: www.andyjohnson.tv Thank you for attending and hope you enjoyed the show. Please subscribe to our podcast for more industry discussions with more fantastic guests. Next Episode In the next episode we will be broadcasting mid-flow in an exciting Kickstarter campaign for Liverpool augmented reality specialist; Draw & Code. Hear from the team, from owners to developers about their journey through the process in making and eventually crowdfunding the excellent "Swapbots" You can visit the Kickstarter page now, and maybe even help them reach their target a little quicker through - https://www.kickstarter.com/projects/swapbots/swapbots-the-augmented-reality-toy-and-video-game?ref=3vtwap
Red Cow gets together to look at all remaining 2016 films they haven’t discussed and to provide category predictions for the Oscars. To see our in-depth thoughts (in video!) of the best picture nominations, watch Review Lounge.
Parah Adumah - A Unique Commandment The mitzvah of the Red Heifer (referred to in Judaism as Parah Adumah, literally “Red Cow”) is a peculiar command indeed. A couple of details make this mitzvah unique. To begin with, the participants are commanded to slaughter and burn completely this female cow without blemish. If you will recall from reading Vayikra, touching a dead animal’s carcass renders one tamei (ritually unclean). As we discover from our current portion at 19:7-22, the preparation of the ashes also rendered the individuals involved tamei. Yet the end result of their efforts produced a substance that possessed the supernatural ability to cleanse, as HaShem endowed it. True, the real healing always comes from HaShem, but in this case, the focal point of the healing (the ash mixture) began by defiling those who made the mixture. Peculiar indeed. Herein lies the secret of faith. To follow HaShem’s instructions to the letter was to act and live in an arena of trusting faithfulness. To do what the Torah asked sometimes required its participants to perform various rituals and functions that defy logic and common sense. Life from death? Only the Will of HaShem could produce such an effect. Particularly, we see this demonstrated graphically in Yeshua! The events surrounding his death defiled everyone involved. Remember that the handling of the sacrificial victim defiles the handler. Thus, everyone, from the prosecutors, to those who mocked him, to the executioner who drove the nails—everyone was made unclean. This includes you and me. We placed him there as much as any Roman or Jew involved directly in that century. Our transgressions caused him to become the sacrifice for sin. Therefore, we are also defiled. But the end result is what makes the significant difference! In the case of the Red Heifer, the resulting ash played the central part in the cleansing of those who were tamei. In the case of Yeshua, his shed blood plays a central part in our cleansing. Were it not for the blood, which was freely spilled, we would forever be in a state of spiritual tamei! Thanks be unto God, the blood was poured out! This brings out the importance of understanding the Torah and matters related to faith. If we reduce the Torah to legalistic misunderstandings, we cut short the miraculous workings of our Heavenly Abba, especially where matters of tamei and tahor (unclean and clean respectively) are concerned. While it is true that Yeshua brought about a transformation in the Levitical priesthood, and ritual uncleanness is no longer an everyday issue, the matter of spiritual cleansing is still a stark reality. We must avail ourselves of the spiritual cleansing made possible by Yeshua in order that we can be included in the community of the “called-out ones”. Only the ashes of an unblemished female cow would suffice for this special ceremony; only the blood of a sinless human—the blood of Yeshua, could effectively cleanse fallen humanity from spiritual defilement! He is our Red Heifer!
In this latest episode of the Forum, Steve Wellings from Irishboxingreview.com is joined by Irish-boxing.com duo Derek McKenna and Jonny Stapleton and Niall Doran of Boxing News and Views. Special guest Ingram Jones from BaylorIC TV jumps on to give his opinions on Klitschko-Jennings, a potential Tyson Fury fight and where Carl Frampton and Scott Quigg go next after their mega-fight failed to materialise. There’s a bit of Mayweather-Pacquiao chat before closing out on this Friday night’s show at the Red Cow in Dublin and a (very) brief mention of Eamonn O’Kane’s Derry homecoming. Contact the guys on Twitter: Steve at irishboxreview, Niall at boxingNAV, Jonny at jonnyhips, Derek at derekmckenna, Irish-boxing.com at irishboxingcom and Ingram at bayloricworldwidetv. Add steve.wellings in Skype to come on future shows and let us know what you think.
Past guests and Red Cow family members EJ Massa and Jon Hunt join to break down the story, aesthetic, and general issues with Peter Jackson’s Hobbit trilogy.
So after many games we get to talk about them. We discuss the positives from the madness of the last few games. Whats working, what isnt, any logic to the team selections, who needs rest who doesnt, is it possible to travel faster than light and the something lambert brings. We look ahead to the weekend and our thoughts on the rotation or not thats necessary as we head to Sunderland looking for 3 in a row. We finish out debating Stevie and his immediate to long term future, followed with xmas desserts or deserts, favourite xmas songs and our request to vonstrenginho for a vine special. Plus the usual stuff. The lads at YNWA Irish Reds have a night on in the Red Cow on December 19th details on the website later today. www.lfcdaytrippers.com
Red Cow podcaster and writer Emily Brinkmeyer guests on Discount Film School to discuss her background in copy editing, writing, and now, editing/laying out Frankie’s filmmaking book, “More Weight: The Making of Having Fun Up There (and Other
Cyle, Frankie, and Jon Ryan wake up and discuss the first day of shooting Red Cow’s 4th feature, detailing their misadventures at Flatblack Coffee and shooting alcohol drinking in a public space.
Red Cow alum and prolific New York based actor Ben Fisher catches up with Frankie to talk about commitment to performance, seeking feedback, being recognized for A-Bo the Humonkey, and a thorough scrub of IMDb.
In part 2, Jon Ryan discusses his experiences on the Red Cow productions, and he and Frankie talk about the challenges of playing characters of one’s comfort zone.
Past guests and Red Cow family members EJ Massa and Jon Hunt join to break down the story, aesthetic, and general issues with Peter Jackson’s Hobbit trilogy.
Long time friend and collaborator Jon Hunt joins Discount Film School to review, in detail, Frankie’s very initial filmmaking inclinations, including a story about going to Montreal to learn video editing from a stranger on the Internet. The
The link between The Red Cow and The Golden Calf. Recorded March 14, 2007.
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