Podcasts about basso

Soooo - Da Simma Wieder!Machen wir uns nix vor - wir werden alt

In this segment, Mark is joined by local actress Annalise Basso who stars in the new movie, "The Life of Chuck". She previews the movie and more.

On this episode of The Story & Craft Podcast, we sit down with actor,Annalise Basso from the film “The Life of Chuck”, as well as projects such as “Captain Fantastic” and “Snowpiercer.” We chat about Annalise's acting career, from childhood to now, as well as what it was like growing up with a brother and sister who are also in the industry. We also touch on Annalise's other passions, such as ballet and surfing…and how those things keep her grounded and inspired. It's a great conversation that covers Annalise's journey from Missouri to one of this year's most anticipated summer movies. SHOW HIGHLIGHTS02:23 Family and Pets03:04 Acting Career and Experiences06:36 Life in LA and Family Dynamics07:37 Childhood and Early Career24:45 Living at Oakwood and Stage Parents31:29 Discussing the Cast and Plot of the Movie32:10 Reflections on Life and Acting33:59 Current TV and Movie Recommendations36:19 Childhood Movie Memories38:25 The Value of Physical Photos and Videos40:30 The Seven QuestionsListen and subscribe on your favorite podcast app. Also, check out the show and sign up for the newsletter at www.storyandcraftpod.com...#podcast #AnnaliseBasso #TheLifeofChuck #Snowpiercer #CaptainFantastic #KarenGillan #NickOfferman #MarkHamill #MatthewLillard #Actor #Acting #storyandcraft #GabrielBasso # TomHiddleston #Dance #Surfing #ChildActor

Istruzione, scuole e università nel Medioevo tra il 1000 e il 1492, anni in cui si afferma l'urbanizzazione, la crescita dei commerci, dell'economia e della borghesia.

Video, ita_t_norav_2025-06-09_lesson_bs-shamati-005-lishma_n2_p1. Lesson_part :: Daily_lesson 2 :: Lessons_series. Baal HaSulam. Shamati, 5. Lishma è un risveglio dall'Alto e perché occorre un risveglio dal basso?

Audio, ita_t_rav_2025-06-09_lesson_bs-shamati-005-lishma_n1_p1. Lesson_part :: Daily_lesson 1

Audio, ita_t_norav_2025-06-09_lesson_bs-shamati-005-lishma_n2_p1. Lesson_part :: Daily_lesson 2 :: Lessons_series. Baal HaSulam. Shamati, 5. Lishma è un risveglio dall'Alto e perché occorre un risveglio dal basso?

Video, ita_t_rav_2025-06-09_lesson_bs-shamati-005-lishma_n1_p1. Lesson_part :: Daily_lesson 1

Video, ita_t_rav_2025-06-08_lesson_bs-shamati-005-lishma_n1_p1. Lesson_part :: Daily_lesson 1

Audio, ita_t_rav_2025-06-08_lesson_bs-shamati-005-lishma_n1_p1. Lesson_part :: Daily_lesson 1

Video, ita_t_rav_2025-06-07_lesson_bs-shamati-005-lishma_n1_p1. Lesson_part :: Daily_lesson 1

Audio, ita_t_rav_2025-06-07_lesson_bs-shamati-005-lishma_n1_p1. Lesson_part :: Daily_lesson 1

Dall'incontro tra visione imprenditoriale e passione sportiva nasce qualcosa di unico: un'idea che va oltre la corsa, oltre le strade del Giro, per diventare un vero e proprio progetto di vita, cultura e territorio.Francesca Polti, erede di un marchio simbolo del Made in Italy, e Ivan Basso, leggenda del ciclismo, condividono un obiettivo ambizioso: valorizzare il ciclismo non solo come sport, ma come leva di crescita, innovazione e ispirazione.Il Giro d'Italia è il punto di partenza. Il sogno? Creare un movimento capace di unire persone, energie e storie, pedalando insieme verso il futuro.

In questa puntata di Voci dalla community parliamo con Cristina Vatielli del progetto fotografico Elvira Notari – La madre del cinema italiano. Un lavoro di ricostruzione visiva e storica per restituire spazio e attenzione alla prima regista donna italiana, realizzato anche grazie a una campagna di crowdfunding su Produzioni dal Basso.

En este episodio de TUDN Podcast, celebramos el histórico desempeño del ciclista mexicano Isaac del Toro, quien brilló en el Giro de Italia 2025 como una promesa del deporte nacional. También repasamos el fracaso del América rumbo al Mundial de Clubes, el sorpresivo campeonato de Cruz Azul en la CONCACAF, y la aplastante victoria del PSG en la Champions League.Como cierre, una emotiva entrevista desde Londres con Raúl Jiménez y su esposa Daniela Basso, quienes comparten el lado humano y familiar del accidente craneal que casi cambió sus vidas para siempre. Un episodio lleno de análisis, emociones e historias que te van a atrapar.  Mantente actualizado con lo último de 'TUDN Podcast'. ¡Suscríbete para no perderte ningún episodio!Ayúdanos a crecer dejándonos un review ¡Tu opinión es muy importante para nosotros!¿Conoces a alguien que amaría este episodio? ¡Compárteselo por WhatsApp, por texto, por Facebook, y ayúdanos a correr la voz!Escúchanos en Uforia App, Apple Podcasts, Spotify, y el canal de YouTube de Uforia Podcasts, o donde sea que escuchas tus podcasts.'TUDN Podcast' es un podcast de Uforia Podcasts, la plataforma de audio de TelevisaUnivision.

Il Presidente Paolo Gentiloni è intervenuto a Radio Radicale nella trasmissione Spazio Transnazionale, condotto da Francesco De Leo, per commentare le possibili soluzioni alla crisi del debito dei paesi a medio e basso reddito, analizzando le situazioni attuali di questi paesi e le prospettive per l'alleggerimento del debito.

Billy Basso est encore un de ces développeurs que les jeux de la NES -en particulier The Legend Of Zelda- ont marqué pour toujours. Animal Well est donc lui aussi un de ces titres indépendants qui rendent hommage à cette période, avec ses finitions, son sens de la mise en jeu et évidemment, ses très nombreux secrets. Un metroidvania pas comme les autres, qui nous plonge dans un monde étrange peuplé d'animaux tout aussi étranges, armé de quelques jouets pour enfants, comme un yo-yo ou un slinky. On fuit, on fouille, on se perd et puis parfois, on vit une de ces épiphanies propres au jeu vidéo, où d'un coup d'un seul on percute une interaction qui était sous notre nez depuis des heures. Et ce n'est que la première couche qui peut tout à fait s'apprécier en tant que telle, mais on peut encore creuser. Et encore. Animal Well est un jeu abyssal qui ne pèse pourtant que quelques 33Mo. Le jeu d'une vie pour Basso, et déjà un petit classique de sa catégorie.Merci à nos patreotes qui financent l'émission sur https://www.patreon.com/findugameRejoignez le club de lecture sur Discord : https://discord.gg/YTGbSkNSi vous réalisez un achat sur Top Achat, vous pouvez entrer le code créateur FINDUGAME pour soutenir l'émission Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

Commentiamo l'arresto del sindaco di Sorrento pizzicato con una tangente in tasca di 6mila euro con Gherardo Colombo ex magistrato, giurista, saggista e scrittore italiano. Vicenza, per la prima volta un tribunale riconosce che i Pfas possono provocare il cancro. Ne parliamo con Adriano Caretta legale della famiglia di Pasqualino Zenere, operaio della Miteni di Trissino (VI), deceduto nel 2014 per tumore della pelvi renale.In Alto Adige sono rimasti solo due sindaci di lingua italiana. Ospiti sul tema il giornalista Dario Colombo e Renzo Caramaschi ex sindaco di Bolzano.

In this episode, CJ welcomes artist, musician, and spiritual creator Ariel Basso, whose entire life is devoted to following the breadcrumbs of Spirit. Ariel lives nomadically, led by inner guidance and a mission to create sacred, healing spaces through art, sound, and vibration. From painting symbolic language to playing ancient wind instruments like the didgeridoo, Ariel's work becomes a living dialogue with the Divine.He shares his transformative journey from grief and depression to a powerful spiritual awakening in his teens, which launched a “spiritual boot camp” of meditation, prayer, stretching, and journaling. That period gave birth to his lifelong vow: to create only what celebrates unity and Spirit.Ariel discusses his show at Northwood Art & Music House, his philosophy of vibrational sound therapy, and how circles in ancient mysticism have shaped his meditative art practice. He and CJ explore themes of joy, creative flow, and listening to Creative Intelligence in the moment—whether painting, performing, or simply breathing.Whether you're an artist, a seeker, or someone longing to reconnect with sacred expression, this conversation is an invitation to listen deeply, create bravely, and walk your own path guided by Spirit.For more information on Ariel visit, https://www.arielbasso.com/For more information on CJ, visit, https://www.spiritualartisttoday.com/Want to learn more about CJ Miller? Check out his Spiritual Artist Retreats, 1:1 Personal Coaching, and Speaking Engagements at www.spiritualartisttoday.com. His retreats are designed to help you reconnect with your Creative Intelligence and express your true artistic voice. You can also find his upcoming schedule there, and his book, The Spiritual Artist, is available on Amazon.

In this week's Roaming St. Louis segment, KMOX host Scott Jagow visits the new Basso location at Westport Plaza as well as The Porter, a 255-unit apartment complex there.

Soooo - Da Simma Wieder!Zur Feier des Tages reimt sich der Folgentitel sogar

Espai dedicat a la música tango. Presentador: Enrique Telleria. Emissió: Dilluns a les 21.00h podcast recorded with enacast.com

Le diete a basso contenuto di carboidrati sono sempre state al centro di dibattiti accesi. C'è chi le ama e giura che siano la chiave per dimagrire senza fatica, e chi le evita come la peste temendo effetti collaterali. Ma cosa dice la scienza più recente? Funzionano davvero? E soprattutto, sono sicure nel lungo termine?

GuaxaVerso destrinchando episódios e respondendo comentários! Se Flopar nunca existiu. Até porque…. Nunca existiu mesmo. Esta semana vamos falar tudo sobre o episódio de 190. Ajude esse projeto Apoiase: https://apoia.se/rpguaxa...

GuaxaVerso destrinchando episódios e respondendo comentários! Se Flopar nunca existiu. Até porque.... Nunca existiu mesmo. Esta semana vamos falar tudo sobre o episódio de 190. Ajude esse projeto Apoiase: https://apoia.se/rpguaxa Contatos: Instagram: https://instagram.com/RPGuaxa Instagram do Guaxa: https://instagram.com/marceloguaxinim Assine o Feed! http://deviante.com.br/podcasts/rpguaxa/feed/ Se não esta achando no seu agregador cole esse link lá que ele acha! Assine o Feed! Edição: Marcelo Guaxinim. "Ancient Winds" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 4.0 Licensehttp://creativecommons.org/licenses/by/4.0/See omnystudio.com/listener for privacy information.

Federico Basso e Alessandro Ciacci sono gli ospiti di questo nuovo episodio. Quando abbiamo registrato il live (13 aprile) erano da poco andate in onda le ultime due puntate di LOL di cui sono stati protagonisti e, nonostante ci fossimo ripromessi di parlare anche d'altro, il programma è stato l'argomento principale della chiacchierata. Prima dell'arrivo delle pizze si è parlato di giochi di parole e di dresscode passando dalle opinioni di chi non ha mai visto il programma e alla temporanea e giustificata assenza di Veronica richiamata dalla figlia. Per conoscere le date delle prossime registrazioni LIVE al GhePensiMi e partecipare come pubblico (ingresso gratuito fino a esaurimento posti) segui questa pagina Telegram: https://t.me/ArienzoTelegram Registrato al GhePensiMi La sigla è dei @TheRivati Segui Francesco Arienzo: https://www.instagram.com/francesco_arienzo/ YT: @francescoarienzo Segui Veronica Pinelli: https://www.instagram.com/_veronica_pinelli/ Segui Federico Basso: https://www.instagram.com/federicobasso_official/ YT: https://www.youtube.com/@FedericoBassoofficial Segui Alessandro Ciacci: https://www.instagram.com/ciacci_uari_uari/ YT: https://www.youtube.com/@ciacci_uari_uari Segui i TheRivati: https://www.instagram.com/therivati/ YT: @TheRivati Segui il GhePensiMi: https://www.instagram.com/ghepensi_mi/ Learn more about your ad choices. Visit megaphone.fm/adchoices

Federico Basso al BSMT ha raccontato il suo rapporto con il successo. E il fatto che a volte, il proprio successo personale non assomiglia a quello che ti raccontano gli altri. E va benissimo così. Puntata completa? check qui sopra ⬆️ https://open.spotify.com/episode/5a3joFyrZkrdOEQ0QCopeA?si=dDLDhdxjRpKOSGdBLVSOmA Learn more about your ad choices. Visit megaphone.fm/adchoices

Federico Basso e Sonia non si sono mai telefonati. Mai. Solo messaggi. Un caso unico? O forse uno dei segreti di un rapporto che dura? Episodio completo: già lo sai dove

Guest host Kofi Fosu Forson talks with Jenna Basso Pietrobon, a multidisciplinary artist skilled in a variety of mediums including, painting, sculpture, architecture, design, performance and activism. Pietrobon shares with the Whitehot Art World audience her revolutionizing of the mystery of fate, art and destiny. How a trip back to her grandparents home of Nove di Bassano in Italy changed the course of her art platform. Currently based in Paris, she touches on her experience in New York working in a patriarchal system. How trauma from that broadened her activism for women silenced, and oppressed in hope of gender equality. Central in her art experience is how she manages recovery from trauma in an activist and art-making role, building on a form of inclusivity with the involvement of artisans in her art-making process.

Comico, autore televisivo e fresco vincitore dell'ultima edizione di LOL – Chi ride è fuori. Ebbene si, Federico Basso è passato dal BSMT. Dopo 7 anni da montatore nei TG Mediaset, approda nel tempio della comicità dei primi anni 2000: Zelig. Prima autore, poi conduttore della versione Off con Teresa Mannino, infine protagonista sul palco, da solista e con i Boiler, il trio che ha portato l'assurdo fino a Sanremo nei panni di tre improbabili giornalisti. Nel frattempo, porta avanti spettacoli teatrali e affina un'ironia asciutta, lucida e sempre più personale. Oggi è amatissimo anche sui social, dove fa ridere oltre 300mila persone con video che guardano il mondo, e i gatti, da un'angolazione tutta sua. E per non farsi mancare nulla, ha conquistato anche Prime Video, trionfando nella quinta stagione di LOL. Una chiacchierata sulla comicità in tutte le sue forme: dal cabaret alla stand-up, dalla tv ai social. Tra passato e presente, con la storia di chi sa far ridere con intelligenza e leggerezza, continuando a evolversi, senza mai prendersi troppo sul serio. Buona visione. Learn more about your ad choices. Visit megaphone.fm/adchoices

Soooo - Da Simma Wieder!In der heutigen Folge haben wir selbst n kleinen Catch Up nach mehreren Wochen in denen auch wir uns nicht gesehen haben - so schnell vergeht ne Woche

If you’ve gone out to eat lately, chances are you’ve been struck with sticker shock when the bill arrives. There’s no question that going out to eat is getting more and more expensive—but it doesn’t have to be that way. In this episode, Arch Eats co-hosts George Mahe and Cheryl Baehr scour some of the area’s finest restaurant menus for the best happy deals in town. And they’re not talking about the divey $2 draft beer spots. The pair found positively jaw-dropping deals at some of the biggest name spots in the St. Louis restaurant scene that will allow you to enjoy their delicious food and drinks at a fraction of what they’d cost on the regular dinner menu. Tune in to see how you can leave these great restaurants with a full stomach—and a full wallet, too. Best dishes! Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode of Arch Eats is sponsored by St. Louis Public Library Foundation and supported by Great Rivers Greenway. When you become a friend of St. Louis Public Library, your support creates opportunities to learn, explore, and dream bigger. Become a friend of the library today at slpl.org. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Hunan Empress: 162 Four Seasons Shopping Center, Chesterfield, 314-878-8828 Sado: 5201 Shaw, The Hill, 314-390-2883 Basso: 7036 Clayton, Richmond Heights, 314-932-7820 Twisted Tree: 10701 Watson, Sunset Hills, 314-394-3366 Big Sky Café: 47 S Old Orchard, Webster Groves, 314-962-5757 Brasserie by Niche: 4580 Laclede, Central West End, 314-454-0600 Bistro La Floraison: 7637 Wydown, Clayton, 314-725-8880 801 Chophouse: 137 Carondelet, Clayton, 314-875-9900 801 Fish: 172 Carondelet, Clayton, 314-875-9636 801 Local: 2021 S Lindbergh, Frontenac, 314-860-4400 Madrina: 101 W Lockwood, Webster Groves, 314-963-1976 Bristol Bar & Grill: 11801 Olive, Creve Coeur, 314-567-0272 J Gilbert’s: 17A W County Center, Des Peres, 314-965-4600 The Gin Room/Salve Osteria: 3200 S Grand, Tower Grove East, 314-771-3411 Olive+Oak: 216 W Lockwood, Webster Groves, 314-736-1370 O+O Pizza: 102 W Lockwood, Webster Groves, 314-721-5422 Yellowbelly: 4659 Lindell, Central West End, 314-499-1509 Pan D’Olive: 1603 McCausland, Franz Park, 314-647-8000 You may also enjoy these SLM articles: Arch Eats: Affordable Eats in St. Louis Arch Eats: Affordable International Cuisine in St. Louis Best happy hours in St. Louis Best bars in St. Louis See omnystudio.com/listener for privacy information.

Rodi Basso, CEO and co-founder of the E1 World Championship, shares the inspiring journey of launching the world's first electric boat racing series during EPARTRADE's 5th Annual Race Industry Week. Discover how E1 is revolutionizing motorsport with cutting-edge technology, sustainability initiatives, and a bold vision for the future.

Esse episódio tem apoio da Ubisoft! Compre Assassin's Creed Shadows: https://www.ubisoft.com/pt-br/game/assassins-creed/shadows - As duas classes que mais marcaram o imaginário popular do Japão e do mundo. Separe trinta minutos do seu dia e aprenda com o professor Vítor Soares (@profvitorsoares) sobre os Samurais e Ninjas (ou Shinobis). - Se você quiser ter acesso a episódios exclusivos e quiser ajudar o História em Meia Hora a continuar de pé, clique no link: www.apoia.se/historiaemmeiahora Conheça o meu canal no YouTube, e assista o História em Dez Minutos! https://www.youtube.com/@profvitorsoares Ouça "Reinaldo Jaqueline", meu podcast de humor sobre cinema e TV: https://open.spotify.com/show/2MsTGRXkgN5k0gBBRDV4ok Compre o livro "História em Meia Hora - Grandes Civilizações"! https://a.co/d/47ogz6Q Compre meu primeiro livro-jogo de história do Brasil "O Porão": https://amzn.to/4a4HCO8 Compre nossas camisas, moletons e muito mais coisas com temática História na Lolja! www.lolja.com.br/creators/historia-em-meia-hora/ PIX e contato: historiaemmeiahora@gmail.com Apresentação: Prof. Vítor Soares. Roteiro: Prof. Vítor Soares e Prof. Victor Alexandre (@profvictoralexandre) REFERÊNCIAS USADAS: - TURNBULL, Stephen. Os Samurais: A História da Classe Guerreira do Japão . São Paulo: Editora Ática, 2003. - TURNBULL, Stephen. Ninja: A História Secreta dos Guerreiros das Sombras . São Paulo: Editora Contexto, 2017. - BASSO, Ricardo. Samurais: Lendas, Mitos e Fatos. São Paulo: Editora Panda Books, 2016. - FRY, Stephen. Bushido: O Código dos Samurais . Tradução de Henrique de Carvalho. São Paulo: Madras Editora, 2005.

Barrett Gruber engages in a profound discussion with Luke Basso, a passionate YouTuber dedicated to preserving the stories of veterans through his channel, Filmperia. The central theme of this episode revolves around the significance of documenting firsthand accounts from those who have served in various conflicts, particularly World War II, Vietnam, and contemporary wars. Luke shares his journey, illustrating how he began interviewing veterans at the tender age of 15, driven by a genuine desire to capture their experiences for future generations. Throughout the conversation, we explore the emotional weight of these narratives and the challenges faced in accessing and recording them, emphasizing the urgent need to honor and recognize veterans' sacrifices. This episode serves not only as an insight into Luke's impactful work but also as a call to action for listeners to engage with and support veteran communities.Luke Basso | InstagramLuke Basso "Filmperia" YouTube ChannelZac King | LinktreeBarrett Gruber | LinktreeThe All About Nothing: Podcast | LinktreeIf you are a Veteran, or know a Veteran that would like to have your stories preserved, please email Luke; lukeb.filmperia@gmail.comMentioned in this episode: ZJZ Designs - Check out http://zjzdesigns.com for all your apparel needs!Click here for Episode Show Notes!Click Here to see available advertising packages!Click Here for information on the "Fair Use Copyright Notice" for this podcast.Mentioned in this episode:BIG Media LLC Copyright 2025This Podcast is a product of BIG Media LLC and Copyright 2025 Visit https://barrettgruber.com for more from BIG Media LLC!BIG Media LLC

Edition française: le projet RésIn - réseau d'ingénieurs RésIn est une collaboration  entre Science Po et l'Université Paris Cité pour valoriser le travail des ingénieurs pluridisciplinaires.Audrey Banyex et Diégo Antolinos-Basso (maintenant à l'Université de Neuchâtel, Suisse) nous expliquent pourquoi créer ce réseau et à quoi il sert.Liens:https://medialab.sciencespo.fr/activites/resin/ le descriptif du projet RésInhttps://resin.medialab.sciences-po.fr/ l'annuaire professionnelhttps://vimeo.com/showcase/11270732 le viméo qui héberge les captations et interviews faites dans le cadre du projethttps://medialab.sciencespo.fr/activites/metat-atelier-de-methodes/ L'atelier de méthodes (MetAt)https://metsem.hypotheses.org/ Le séminaire de méthodologie (MetSem)Get in touchThank you for listening! Merci de votre écoute! Vielen Dank für´s Zuhören! Contact Details/ Coordonnées / Kontakt: Email mailto:peter@code4thought.org UK RSE Slack (ukrse.slack.com): @code4thought or @piddie US RSE Slack (usrse.slack.com): @Peter Schmidt Mastodon: https://fosstodon.org/@code4thought or @code4thought@fosstodon.org Bluesky: https://bsky.app/profile/code4thought.bsky.social LinkedIn: https://www.linkedin.com/in/pweschmidt/ (personal Profile)LinkedIn: https://www.linkedin.com/company/codeforthought/ (Code for Thought Profile) This podcast is licensed under the Creative Commons Licence: https://creativecommons.org/licenses/by-sa/4.0/

Paljon puhetta, hieman asiaa ja laukallehan se lähtee. Mäkikyrö ja Saarinen vierailevat 2000-luvun alun autojen takapenkillä. Siellä istuttiin luisten perseiden kanssa aamusta iltaan liki vuorokauden ympäri. Röökiä palo, ofelia maistu ja kusitauko suoraan ikkunoista. Basso soi siihen tahtiin, että sydän hakkaa vieläkin epätahtiin. @nikotellen instagramissa viikon jokaisena päivänä! Tämä tunnin ilotulitus sinun on kuultava! * Tiedäthän, että tämä kuuntelemasi jakso on throwback-jakso podcastin alkuvaiheilta. Nikotellen -podcastin tuoreita jaksoja löydät Podmesta. Podmessa voit kuunnella vaikka putkeen satoja ja taas satoja Nikotellenin aiemmin julkaistuja jaksoja, ja tuoretta sisältöä tulee lisää joka viikko - ja mikä parasta, ilman mainoksia. Eli jos tykkäät Nikotellen-podista ja haluat lisää, sitä löytyy yllin kyllin osoitteesta podme.com. Uusi throwback-jakso joka perjantai.

Title: Handel's Copiest Track: William Babell's Concerto for Recorder, 2 Violins and Basso continuo in D Major, Op. 3 No. 1: I. Allegro Artist: Musica Alta Ripa & Danya Segal Publisher: 1998 Musikproduktion Dabringhaus und Grimm

¿Cómo vivir una madurez plena y saludable sin los prejuicios de la edad? En este episodio, Adriana conversa con Carmen Álvarez Basso, experta en longevidad, sobre la nueva longevidad y cómo reinventarnos después de los 50 para vivir con propósito y bienestar. Descubre más en hablandoenplata.mx Conoce todo el contenido del Martha Debayle Network en @marthadebayle.podcast o en nuestro canal de YouTube en MD Podcast. Visita nuestro sitio www.marthadebaylepodcasts.com Hosted on Acast. See acast.com/privacy for more information.

NYC-based designer Dennis Basso is approaching 20 years of New York Fashion Week runway shows, which included multiple shows at Bryant Park. He'll again be presenting his latest collection at New York Fashion Week this season, on Tuesday. On the latest New York Fashion Week edition of the Glossy Podcast, Basso discusses his favorite Fashion Week memories and the event's biggest changes he's experienced over the years. He also offers a sneak peek of his plans for presenting his fall 2025 collection. Throughout New York Fashion Week, from February 6-11, check back for more daily podcast episodes featuring influential fashion insiders, from brand CEOs to designers.

What makes a restaurant sexy? Co-hosts George Mahe and Cheryl Baehr have some thoughts, as well as their picks for the spiciest spots in St. Louis. Recorded by candlelight and over a bottle of wine, George and Cheryl uncover some hidden gems and perennial favorites, and touch on a few interesting tidbits that will help you heat up your Valentine’s Day, including: The difference between a romantic restaurant and a sexy restaurant A certain restaurant table that might be the most coveted couples spot in town The well-known bar that is so sultry, it has a “no hanky-panky” policy printed on its menu If you’re looking to turn up the heat, this is an episode you won’t want to miss. Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by The Repertory Theatre of St. Louis and supported by Violet's at The Train Shed. The Rep presents Lynn Nottage's Clyde’s (February 5–March 2), a five-time Tony Award-nominated play. Set in a truck stop sandwich shop, Clyde’s follows formerly incarcerated kitchen workers on their quest for redemption and the perfect sandwich. For tickets, visit repstl.org. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Zanti’s Deli: 181 Concord Plaza, Sappington, 314-270-3175 Pete’s Italian Baking Company: 1711 Hereford, Ellendale, 314-282-0288 Roberto’s Trattoria: 145 Concord Plaza, Sappington, 314-842-9998 Roberto’s at Tesson Ridge Noto: 5105 Westwood, St. Peters, 636-244-0874 Bistro La Floraison: 7637 Wydown, Clayton, 314-725-8880 Bar Moro: 7610 Wydown, Clayton Esca: 5095 Delmar, Delmar Loop, 314-365-2686 Idol Wolf: 1528 Locust, Downtown West, 314-325-0360 The Bellwether: 1419 Carroll, Soulard, 314-380-3086 Wright’s Tavern: 7624 Wydown, Clayton, 314-390-1466 Basso: 7036 Clayton Ave, The Hill, 314-932-7820 Basso at Westport Baileys’ Chocolate Bar: 1915 Park, Lafayette Square, akar: 7641 Wydown, Clayton, 314-553-9914 None of the Above: 3730 Foundry Way, The Grove, 314-656-6682 Bullock Room at Planter’s House: 1000 Mississippi, Soulard, 314-696-2603 Brass Bar at Brasserie: 4584 Laclede, Central West End, 314-361-1200 You may also enjoy these SLM articles: A Valentine's Day guide to St. Louis restaurants Best chocolate shops in St. Louis More episode of Arch Eats See omnystudio.com/listener for privacy information.

Una nueva denuncia se sumó ayer al caso Conexión Ganadera. Juan Pablo Decia, abogado de un grupo de ahorristas perjudicados por la situación de la empresa, afirmó que existen contratos que llevan la firma de uno de sus fundadores, Gustavo Basso, fechados después de su muerte. En declaraciones a El Observador el abogado cita el caso de uno de los contratos, que tiene fecha 17 de diciembre de 2024, días después de la muerte de Basso en un accidente de tránsito, el 28 de noviembre. Se trata de un contrato por el que un particular invirtió más de US$ 100 mil en la empresa. Decia dijo a El Observador que ese contrato es prueba de que se cometió falsificación de documento privado además de la estafa y apropiación indebida, que son los delitos por los que ya denunció a Carrasco y a otros representantes de la empresa. El abogado presentará con esta prueba una ampliación de las denuncias que ya había presentado días atrás. Decia aseguró que "no es un caso aislado. Hay más de uno". Conversamos En Perspectiva al respecto con el Dr. Decia, con quien estamos en comunicación.

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El contador Ricardo Giovio, contratado recientemente por Conexión Ganadera, dio un diagnóstico crudo de la compañía: planteó que terminó operando como un “esquema Ponzi”, dijo que “asegurar renta fija con venta variable es una timba”, que sus balances no reflejaban la realidad y consideró un problema “la discrecionalidad con la que se manejaba la plata” Giovio, que hizo un informe de 45 minutos de duración, contó que cuando lo contrataron el 6 de enero detectó, primero, una pérdida de US$ 150 millones que luego aumentó a una cifra de entre US$ 230 y 250 millones. “Si me preguntan yo diría que esta empresa no es auditable porque sus balances no reflejan la realidad”, agregó tras desmentir que se haya hecho una auditoría en las últimas semanas. El contador explicó que Conexión Ganadera no empezó como un “esquema Ponzi”, pero que luego se convirtió en uno, “o sea, tapo lo que me falta con lo que me entra” de nuevos inversores. Respecto a la responsabilidad de la empresa en este momento, el contador explicó que es fundamental que "no se caiga el negocio", por lo que Conexión Ganadera debe enfocarse en "pagar los sueldos y sostener la operativa hasta que llegue un síndico". "Carrasco se comprometió a que los activos se iban a sostener y es lo que tiene que hacer”, dijo en alusión al fundador responsable. Además, agregó: "El concurso es fundamental. Este es un mensaje a los abogados. Esta empresa no puede estar media hora más sin concurso de acreedores”. Giovio expresó que este caso representa "un antes y después" para Uruguay, ya que "se cayó la empresa más grande del país en un rubro y estos son los números más grandes después de la crisis bancaria”. Sobre el manejo del dinero de los inversores, que teóricamente debía ir a la producción ganadera, Giovio dijo: “Yo no voy a vestir a la novia” y cuestionó que “la discrecionalidad con la que se manejaba la plata es un problema”. Mencionó que, por ejemplo, 27.7 millones se depositaron en el Frigorífico Casablanca (Fricasa), también planteó que se invirtieron US$ 15 millones en el Frigorífico Paso de los Toros (Bamidal), que era propiedad de Basso y se dio un crédito al Matadero Solis por U$S 1,9 millones.   En otro pasaje se concentró en las pérdidas de US$ 230 millones: “¿Dónde está la plata? Si esto fuera una inversión rentable no dudemos: apropiación indebida. Acá estamos en un negocio que no es rentable y que seguro tiene pérdidas por montos muy significativos. Gran parte del dinero que no está, lamentablemente se perdió”. Respecto a las salidas posibles, para el contador "cualquier alternativa privada que retome activos es lo mejor que puede pasar". De todos modos, reconoció que el principal desafío legal es determinar a quién le pertenece el ganado: si a algunos inversores o a todos, y apuntó que eso deberá ser discutido por los inversionistas. Según Giovio, "va a haber que optar por una liquidación o una salida privada". "Hasta que no se resuelva el tema judicial eso no lo vamos a saber", explicó. “Si los ahorristas optaran porque el ganado existente se reparta entre todos, entonces podrían fundar una empresa nueva, que comenzaría sin pasivos, con 150 millones de dólares de activos, cuatro socios, unas cien mil cabezas de ganado y un management profesional, indicó Giovio. “Al no tener deudas y no asegurar un rendimiento fijo va a ganar lo que gana el sector. Entonces los años muy buenos ganará mucho y los años muy malos perderá, va a ser una empresa sana”, argumentó y entendió que en siete u ocho años se podría recuperar la inversión. Si decidieran que el ganado es de cada uno, el camino sería la liquidación de la empresa, pero eso llevaría, advirtió, a una recuperación significativamente menor para los que se quedaron sin ganado.

What dining trends are hot, and which ones are not? It's a question that Arch Eats hosts George Mahe and Cheryl Baehr get asked all the time. The dawn of a new year is the perfect time to discuss what's coming and what needs to go. Tune in to get the dish on what to expect this year, both culinarily and experientially. Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by St. Louis Kaplan Feldman Holocaust Museum. Experience the covert mission of real-life spy and artist Peter Malkin in St. Louis Kaplan Feldman Holocaust Museum's special exhibit, "The Artist Who Captured Eichmann." See his works in this powerful exhibition that blends history and art, on display through June 1, 2025. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Café Ganadara: 6413 Hampton, St. Louis Hills, 314-802-7044 Scarlett’s Wine Bar: 4253 Laclede, Central West End, 314-797-8223 Lucy Quinn/Little Lucy: 4156 Manchester, Forest Park Southeast, 314-932-5829 Lineage: 3408 Locust, Midtown Brasas: 6138 Delmar, Delmar Loop, 314-256-1937 Jalea: 323 Main, St. Charles, 314-303-0144 No Ordinary Rabbit: 1621 Tower Grove, Botanical Heights, 314-696-2010 Ivy Café: 14 N. Meramec, Suite A, Clayton, 314-776-9377 Basso: 7036 Clayton, Richmond Heights, 314-932-7820 Cibo: No website at the moment Noto/Bormio: 5105 Westwood, St. Peters, 636-244-0874 Good Company/Aperi: 4317 Manchester, Forest Park Southeast, 314-405-8333 Swade Cannabis: Multiple locations Lazy Tiger: 210 N Euclid, Central West End, 314-925-8888 Press Pizza: 2509 S Jefferson, Gravois Park, 314-328-1094 Euphoria Kitchen & Kocktails: 5916 Delmar, Delmar Loop The Table: Multiple locations STL Pot Chef: Multiple locations Bartolino’s Twin Oaks: 1304 Big Bend, Twin Oaks, 636-254-1001 akar: 7641 Wydown, Clayton, 314-553-9914 Cathy’s Kitchen: 250 S Florissant, Ferguson, 314-524-9200 Pavilion: 5201 Shaw, The Hill, 314-390-2883 Nobu’s: 6253 Delmar, Delmar Loop, 314-449-6628 Robin Restaurant: 7268 Manchester, Forest Park Southeast Mainlander: 8 S Euclid, Central West End Sweet Tapioca Café: 123 Hilltown Village Ctr, Chesterfield, 636-778-1212 Spoonful Dessert Café: 12943 Olive, Creve Coeur, 314-485-1757 dohmo: 9538 Olive, Olivette, 314-222-3518 JARS by Fabio Viviani: 8853 Ladue, Suite Q, Creve Coeur, 314-202-8736 Napoli Kirkwood: 436 N Kirkwood, Kirkwood, 314-926-1141 You may also enjoy these SLM articles: Most Anticipated Restaurants in St. Louis More episode of Arch Eats See omnystudio.com/listener for privacy information.

Si conclude oggi la 107ma edizione di Pitti Uomo, famosa manifestazione espositiva dedicata alla moda maschile, iniziata il 14 Gennaio alla Fortezza da Basso di Firenze. All'ultimo giorno dell'evento sono già quasi 12.800 i compratori registrati. Dei quasi 13mila buyer segnalati dalla nota di pre consuntivo diffusa ieri da Pitti Immagine, la società che organizza i saloni fiorentini, 4.700 sono arrivati dall estero e rispetto all edizione del gennaio 2024 (la numero 105, alla quale è seguita quella di giugno), sono proprio gli stranieri, in crescita del 6%, a a guidare un edizione che Pitti Immagine definisce «molto positiva», pure se a fronte di presenze italiane stabili (ma i dati definitivi potrebbero riservare sorprese anche su questo fronte, positive, si intende). I dati sono un iniezione di (cauto) ottimismo per la moda maschile internazionale e per tutto il sistema del made in Italy. "Avevamo bisogno di una partenza per uscire da un clima di attesa e di incertezza", ha spiegato Raffaello Napoleone, amministratore delegato di Pitti Immagine, "La grande parte del merito va, inutile dirlo, agli espositori: primo perché hanno rinnovato la fiducia e l investimento nel salone; secondo perché hanno portato collezioni di grande qualità produttiva, di ricerca stilistica e con tanti elementi di innovazione. Non ultimo - ha aggiunto Napoleone - mi sembra che molti listini prezzi indichino un equilibrato rapporto tra giusta valorizzazione dei materiali e della manifattura e opportuna sintonia con una certa prudenza espressa dai consumatori". La difficoltà del settore della moda made in Italy è certificata dai dati: il fatturato nel 2024 è tornato sotto i cento miliardi di euro, soglia che aveva superato nel 2023 trainata dall'aumento dei prezzi. Secondo i Fashion economic trends di Camera Moda, quest'anno il fatturato si fermerà a 96 miliardi circa, in calo del 5,3 per cento. Il dato, che rispetto alle stime di settembre è peggiorato, "beneficia" della crescita che, comunque, hanno registrato i settori collegati alla moda, come occhiali, gioielli e beauty. I cosiddetti segmenti core, come tessile, abbigliamento, pelletteria e calzature, hanno registrato flessioni ancora più marcate.Raffaello Napoleone (nella foto), amministratore delegato di Pitti Immagine, è intervenuto ai microfoni di Sebastiano Barisoni a Focus Economia.

In this week's Geek Warning, the tech team — Dave Rome, Alex Hunt, Ronan McLaughlin, and Suvi Loponen — explore AI's role in cycling tech, from training and design to marketing, while questioning even is truly “AI” and what's just advanced machine learning – or marketing. Whether we're all sick of hearing about it or think it has a place in some applications, you'll find out.As the off-season is over (and keeps Dave busy at TDU), it seems we're starting to see more and more new tech drops. This week, the geeks talk through new pedals from OneUp, short cranks from RaceFace, as well as new bikes from Giant and Liv, Stinner, Basso, and Chapter2. There's also chat about some more industry headwinds that have affected REI and Raleigh.And as usual, Brad Copeland joins the pod to answer a few wrenching questions from Escape members with Dave.Maybe it's the Christmas break effect still and we've got a lot of chat in us, but like last week, this episode is longer than usual, but we hope you enjoy it nevertheless.Escape Collective's podcasts are made possible by our members. Head on over to escapecollective.com/member to support this show and everything else on our podcast network.Time stamps:2:40 – On Our Minds: What is AI anyway – and is it being unleashed in the cycling tech?23:50 – Not a Pick One but info on a new Collective Favourites series24:55 – Cycling industry news from REI and Raleigh28:15 – OneUp clip pedal31:15 – New 160mm cranks from RaceFace32:15 – Wolf Tooth tyre pressure app update34:12 – The Cool Bottle36:45 – New Giant Trinity and Liv Avow TT/triathlon bikes42:15 – New Basso SV45:46 – Chapter2 Rira bike47:25 – Stinner Refugio Select adventure bike49:30 – Ask a Wrench with Dave & Brad01:19:00 – Outro

¡Arrancamos este 2025 con todo! Situados en el infinito del Tango, vamos camino a las nueve lunas de José Pedroni, cuando en octubre de este año estemos celebrando nuestra parición tanguera. Felices de compartir con ustedes, otro año más, la difusión de nuestra música rioplatense, complacidos con “el favor de su atención” como decían aquellos presentadores de antaño y esperanzados que este nuevo año sigamos colmados de Tango. Iniciamos con dos de los cumpleañeros de enero que brillaron con luz propia. El primero fue un maestro en toda la extensión de la palabra, músico excepcional que desde el teclado mágico que comandaba, llenaba palcos tangueros y dejaba una impronta única por su estilo particular. Comenzó su extensa carrera, que duró medio, siglo nada menos que a los 17 añitos con Emilio y José De caro y más avanzado en el tiempo, tocó con Aníbal Troilo, con quien grabó casi 90 temas! Luego formó su exitosa orquesta, reconocida como una de las mejores en la urbe porteña, porque contó con músicos de alto nivel. Se hizo acompañar por excelentes voces, sus cantores destacaron en una época donde no era tan fácil sobresalir.

Holiday traditions. All of us have them. In this episode, hosts George Mahe and Cheryl Baehr dive into a few holiday essentials for St. Louisans—the dishes, the drinks, the places, and the feel good stuff we look forward to experiencing every year. Get the dish on classic traditions including: Where to find the best baked goods in town—for gifting, or indulging yourself The most festive spots in St. Louis to soak up the holiday spirit Classic Christmas Eve dinner options The coziest fireplaces for warming up on chilly nights Why fruitcake deserves a second chance … and plenty more seasonal delights! Tune in and get ready for some memorable—and delicious—holiday fun! Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by Gateway Arch Park Foundation and supported by St. Louis Symphony Orchestra . Winterfest, presented by Bank of America and World Wide Technology, is open downtown through December 31. Experience ice skating, s’mores, igloos, food and drinks, and more. Learn more. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Clementine’s Ice Cream: Multiple locations. Missouri Baking Co.: 2027 Edwards, The Hill, 314-773-6566. Anheuser-Busch Brewery Lights: 1200 Lynch, Soulard, 314-577-2626. Grant’s Farm: 10501 Gravois, Grantwood Village, 314-843-1700. Sam’s Steakhouse: 10205 Gravois, Grantwood Village, 314-849-3033. Our Lady of the Snows: 442 S DeMazenod, Belleville, 618-397-6700. BEAST Craft BBQ: 20 South Belt West, Belleville, 618-257-9000. Tavern on Main: 301 East Main, Belleville, 618-233-6246. Grüv Wine Bar & Bistro: 223 E Main, Belleville, 618-416-2471. Candy Cane Lane: 6500 Block of Murdoch Avenue, St. Louis Hills. holidaylighthopping.com Ted Drewes: Multiple locations, 314-481-2652. Peno (Feast of Seven Fishes dinner): 7600 Wydown, Clayton, 314-899-9699. Bolyard’s Meat and Provisions: 2733 Sutton, Maplewood, 314-647-2567. Kenrick’s Meats and Catering: 4324 Weber, Affton, 314-631-2440. Yen Ching: 1012 S. Brentwood, Richmond Heights, 314-569-3463. The Cheshire: 6300 Clayton, Richmond Heights, 314-647-7300. Basso: 7036 Clayton, Richmond Heights, 314-932-7820. Fox & Hounds: 6300 Clayton, Richmond Heights, 314-647-7300. Cyrano’s Café: 603 East Lockwood, Webster Groves, 314-963-3232. Tucker’s Place: Multiple locations. Del Pietro’s: 1059 South Big Bend, Richmond Heights 314-224-5225. SqWires: 1415 S 18th, Lafayette Square, 314-865-3522. Sasha’s: Multiple locations. Edera: 48 Maryland Plaza, Central West End, 314-361-7227. Assumption Abbey: 2860 State Highway OO, Ava, Missouri, 417-683-5110. Collin Street Bakery (Texas): Multiple locations, 800-267-4657. toogoodtogo.com You may also enjoy these SLM articles: Over 25 holiday pop-up bars in St. Louis STL restaurants with fireplaces Where to order Christmas and Christmas Eve dinner in St. Louis More episode of Arch Eats See omnystudio.com/listener for privacy information.

Billy Basso is an American creator of video games. Born in Chicago, he studied film, then earned his masters in Computer Science at DePaul University. After a stint working as a video editor, he moved into game development, first making educational games for schools in Chicago, and later at NetherRealm Studios, where he worked on smartphone versions of Mortal Kombat and Injustice. In May this year, my guest published Animal Well, a game which he started to work on in his spare time in 2017. For the game, my guest created a bespoke engine, designed all of the art and animations, and composed the music. In it, players explore a dense and magical labyrinth at the bottom of a water well. Released to widespread acclaim, Edge magazine described it as “a beautifully constructed, wonderfully characterful adventure… that marks the blossoming of a major talent.” Be attitude for gains. https://plus.acast.com/s/my-perfect-console. Hosted on Acast. See acast.com/privacy for more information.