Podcasts about pancakes

This week, Meg and Alex recap the last few weeks at We Got This. 

Today I am speaking with food historian Peter Gilchrist and food writer Ross Clarke, who specialise in writing about and rediscovering the traditional foods of Scotland and Wales, respectively.Peter is a returning guest who goes under the name Tenement Kitchen and is the co-host of The Scottish Food History Podcast. Ross is a food and travel writer and author of The Welsh Kitchen on Substack.They both use a bakestone or griddle (or whatever you call yours – there are quite a few names for the usually round, usually iron piece of iron we bake our crumpets, drop scones, muffins and Welsh cakes upon) and I thought we should discuss using them and some of the best of British bakestone bakes. We talk about the place of bakestones and griddles in British food culture, Welsh cakes, bannocks and pikelets, classic writers such as Bobby Freeman and F. Marion McNeill and the applied uses of bacon fat, amongst many other things.Those listening to the secret podcast get plenty of bonus material where we discuss adapting traditional recipes to keep them relevant, how annoyed I get when classic recipes get messed around with, what we get out of recreating historical recipes and buttermilk – plus more.Follow Peter on social media: @TenementKitchen on Facebook, Insta, Bluesky, X and TikTokFollow Ross on Social Media: @theguiri on Insta, @rosswclarke on X and FacebookTenement Kitchen websiteThe Welsh Kitchen on SubstackSeason 10 of the podcast is sponsored by Netherton Foundry, makers of high-quality kitchen and outdoor cookware. Netherton Foundry ships to several countries outside of the UK, including the USA and Canada. Visit www.netherton-foundry.co.uk to find out more about their wonderful products – approved not just by me but by folk such as Tom Parker-Bowles, Diana Henry and Nigella Lawson.If you can, support the podcast and blogs by becoming a £3 monthly subscriber, and unlock lots of premium content, including bonus blog posts and recipes, access to the easter eggs and the secret podcast, or treat me to a one-off virtual pint or coffee: click here. Things mentioned in today's episodeA Book of Welsh Bakestone Cookery by Bobby FreemanFirst Catch Your Peacock by Bobby FreemanFirst Principles of Good Cookery by Lady LlanoverThe Scots Kitchen by F. Marion McNeillEnglish Food by Jane GrigsonKnead to Know: A History of Baking by Neil ButteryWorld Bannock DayRoss's article about Welsh cakesRoss's article The Joy of the Bakestone (with bara planc recipe)The Scottish Food History Podcast episode about F. Marion McNeill – part 1 with Jeremy LeePeter's morning rolls UNSECO bid Serve it Forth Food History Festival EARLY BIRD TICKETS AVAILABLE NOW!Previous pertinent blog postsThe Griddle Cakes & Pancakes section on Neil Cooks GrigsonPancake DayTo Make MuffinsTo Make CrumpetsThe Muffin-Crumpet ContinuumSingin' HinniesPrevious pertinent podcast episodesA History of Baking with Sam Bilton & Neil ButteryThe Philosophy of Puddings with Neil Buttery, Peter Gilchrist & Lindsay MiddletonDerbyshire Oatcakes with Mark DawsonLent episode 1: Preparing for LentB is for Bakestone, Bechamel & BarbecueC is for Custard, Chancellor's Buttocks & CrumpetsNeil's blogs and YouTube channel:‘British Food: a History' The British Food History Channel‘Neil Cooks Grigson' Neil's books:Before Mrs Beeton: Elizabeth Raffald, England's Most Influential HousekeeperA Dark History of Sugar Knead to Know: a History of BakingThe Philosophy of PuddingsDon't forget, there will be postbag episodes in the future, so if you have any questions or queries about today's episode, or indeed any episode, or have a question about the history of British food please email me at neil@britishfoodhistory.com, or on twitter and BlueSky @neilbuttery, or Instagram and Threads dr_neil_buttery. My DMs are open.You can also join the British Food: a History Facebook discussion page: https://www.facebook.com/groups/britishfoodhistory Mentioned in this episode:A is for Apple Season C has begun!Join Neil Buttery, Sam Bilton and Alessandra Pino for their journey through the letter C on 'A is for Apple: An Encyclopaedia of Food & Drink'. Available wherever you get your podcasts.This podcast uses the following third-party services for analysis: Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp

Send us Fan MailWhat separates elite jumpers from everyone else? According to legendary performance coach Jeremy Fisher, it isn't just strength—it's mastering movement.In this episode of Plates and Pancakes, Steven sits down with one of the most respected coaches in track and field to discuss the biomechanics behind explosive performance. Jeremy breaks down why sprint mechanics, posture, hip position, and technical precision are the true foundations of speed and jumping ability, and how the weight room should enhance those qualities rather than replace them.The conversation dives into developing high school and collegiate athletes, the importance of teaching movement before loading strength, and why America continues to produce talented jumpers who struggle to transition into international medal contenders.Whether you're a strength coach, track and field coach, sports performance coach, athlete, or parent, this episode is packed with practical coaching insights that can immediately improve athletic development.In this episode:* Sprint mechanics for explosive athletes* Long jump, high jump, and triple jump technique* Why biomechanics matter more than chasing bigger lifts* Developing speed through proper posture and hip position* Eccentric, isometric, and concentric training methods* Dynamic core stability for athletic performance* K-Box, VertiMax, and specialized performance training tools* Motor learning and skill acquisition* Building explosive power that transfers to sport* The future of American track and field developmentIf you're serious about speed training, vertical jump development, explosive power, athletic performance, biomechanics, strength and conditioning, sprint coaching, and track and field, this conversation is one you won't want to miss.

Sony making the wrong choices with Playstation, Hamza's annoyances with the direction of One Piece, and more this week at the Time Sink!Playstation Digital OnlyPlaystation SettlementPlaystation Movie RemovalPlayStation VitaOne PieceOpe Ope no MiChapters:(0:00) Intro(1:40) Playstation Digital Only(32:55) One Piece Annoyances

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La Pachade: The Forgotten Potato Pancake of the Auvergne | Food Tour de FranceLa pachade — the thick, crispy potato pancake of the Auvergne that has been feeding the mountain people of this volcanic landscape for centuries — is one of those dishes that is completely unknown outside its home region and completely fundamental within it. Today's Food Tour de France episode finishes at Le Lioran — right in the heart of the Cantal mountains, in the same volcanic landscape where the Cantal cheese we covered in Aurillac has been made since before the Romans noticed it — and tells the full story of a dish that was once called le petit coussin de Jésus, the little cushion of Jesus, made at Christmas in the farmhouses of the Auvergne and eaten at breakfast after the bacon soup and before the cheese. A batter of egg, flour, milk and salt, cooked slowly in oil and butter in a steel pan until the edges are deeply crisp and golden and the centre is soft, yielding and completely cooked through. Simple. Honest. Entirely specific to this landscape.The episode covers the full history and tradition of the pachade — its role as one of the central elements of the daily diet in rural Auvergne, the specific logic of why it was served at breakfast after soup and before cheese, the tradition of bringing it to the men working in the fields at five in the afternoon alongside salad, bacon, bread and Cantal. The crucial detail of the steel pan — never non-stick, never washed, reserved exclusively for this dish — and why experienced Auvergne cooks read the pan rather than the clock to know when the pachade is ready. And the apple version — the pachade aux pommes — where apple slices cooked beforehand are folded into the batter to produce something that sits beautifully between sweet and savoury and belongs to the autumn in a very specific way.The Food Tour de France is a daily series running alongside the 2026 Tour de France on Fabulously Delicious — one episode for every stage start and finish. The pachade episode connects directly to the Cantal episode from Aurillac — the two episodes together give a complete and deeply satisfying picture of the food culture of the Cantal mountains and the volcanic Auvergne. The pachade and the Cantal belong at the same table. They always have. Search Fabulously Delicious on Spotify and Apple Podcasts for the full series.As Fabulously Delicious steps into its sixth year, one thing is clearer than ever: five years of French food culture has taught Andrew that the subject is genuinely inexhaustible. My book Paris: A Fabulous Food Guide to the World's Most Delicious City is your ultimate companion. This is a new 2026 update for the book and you'll find hand-picked recommendations for the best boulangeries, patisseries, wine bars, cafés, and restaurants that truly capture the flavor of Paris. You can order it online at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠andrewpriorfabulously.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ You can help keep the show thriving by becoming a paid subscriber on substack where you'll also get fabulous extra content. Every contribution makes a huge difference. Join here at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Substack ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Merci beaucoup!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Newsletter⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Youtube⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Website ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠#FrenchFoodPodcast #FabulouslyDelicious #foodpodcast #LaPachade #AuvergneCuisine #FoodTourDeFrance #TourDeFrance2026 #FrenchMountainFood

Send us Fan MailIn this episode of Plates and Pancakes, I sit down with Coach Brandon Davis, Head Performance Coach and Assistant Athletic Director at Southwest Florida Christian Academy. Brandon brings a unique blend of sport science, coaching, and administration experience to the conversation as we dive into the methods and philosophies that are driving athletic development in his program. (Listen Notes)We discuss the role of Olympic lifts in high school strength programs, why Brandon has evolved his thinking on certain training methods, and how tools like altitude drops, loaded jumps, and resisted sprinting can improve explosiveness and vertical jump performance. We also cover the importance of rate of force development, eccentric strength, curvilinear running, and the practical realities of training athletes when time, equipment, and schedules are limited. (Amazon Music)Throughout the conversation, Brandon emphasizes adaptability over dogma, sharing how data, athlete response, and real-world coaching experience have shaped his programming decisions. Whether you're a strength coach, sport coach, or athlete looking to improve performance, this episode is packed with practical takeaways you can apply immediately.Topics include:• Olympic lifts and athletic transfer• Altitude drops and landing mechanics• Vertical jump development• Rate of force development• Eccentric training strategies• Curvilinear running• Sport science in the high school setting• Training adaptation and program design• Technology in athlete development• Coaching lessons from the weight roomCoach Davis brings a thoughtful, evidence-based approach while never losing sight of what matters most—getting athletes better. This is a conversation full of ideas that will challenge your thinking and help you become a more effective coach.https://youtube.com/@platesandpancakes4593https://instagram.com/voodoo4power?igshid=YmMyMTA2M2Y=https://voodoo4ranch.com/To possibly be a guest or support the show email Voodoo4ranch@gmail.comhttps://www.paypal.com/paypalme/voodoo4ranch

Politicians of all stripes are out in full force at the Calgary Stampede, squeezing into jeans and cowboy boots. This year's focus: The upcoming referendum on Alberta separatism. Federal politicians are there in droves making their case for national unity. Independent pollster Janet Brown and CBC writer and producer Jason Markusoff join guest host Catherine Cullen to talk Stampede politics. And we'll hear what some Albertans are thinking when it comes to their province's future in the federation.

Alice and Doug spent America's 250th birthday watching a murder movie, saving a queen, and eating Japanese food. They also visited the animals they'd just eaten because the circle of life is really weird sometimes.They also got a boat over the weekend! But it's not as exciting as it sounds*Plus, what if you're driving a train and you're about to hit a person? What do you do? Find out now!Other discussion topics may include:- Pancake race lore- Geena Davis: Beetlejuice Creature- Dead skin snacks- Fake aquarium trains- Is it hard to gently use two fingers?*...or is it?

Bruno Guimaraes Transfer Twist, Mikel Merino Magic, New Signing - Arsenal Transfer ShowA fresh Bruno Guimarães transfer twist, more Mikel Merino magic on the international stage, and another new Arsenal signing headline today's Arsenal Transfer Show.In today's episode of The Arsenal Transfer Show, Arsenal reporter Tom Canton breaks down the latest developments surrounding Bruno Guimarães and what this new twist could mean for Arsenal's midfield plans.We also discuss Mikel Merino's latest standout moment and assess how his form could benefit Mikel Arteta's squad, before taking a closer look at Arsenal's newest arrival and what they could bring to the club.

First the tale of aliens that gave a man bad pancakes. A frantic driver reported seeing a bloodied man on a dark road before a pale, stretched-out creature jumped into his truck bed, leaving authorities baffled. Also Colorado haunted roads.

Hour 2 continues the World Cup fever as Ku & Paul discuss the cinematic action from the weekend in the Azteca as England-Mexico provided one of the most memorable moments of the entire tournament. We answer a text question asking about where the MLS ranks among soccer leagues from around the world & toss in a fun debate about waffles vs. pancakes that the duo ultimately came together over. You can catch the recording of this episode on our YouTube channel, Hawaii Sports Radio Network.

Send us Fan MailIn this episode of Plates and Pancakes, Steven Thompson sits down with legendary strength coach, author, educator, and former Olympic-level discus thrower Dan John to discuss decades of experience in strength training, athletic performance, and coaching development.Dan John shares the story behind his discovery of anti-rotation training for rotational athletes and why movements like the one-arm bench press, suitcase deadlift, suitcase carry, and loaded carries became foundational tools for improving performance in throwing athletes.The conversation dives deep into the concepts of linkage vs leakage, creating proper athletic tension, and how athletes can learn to produce force without losing energy through inefficient movement. Dan explains how isometric training can help athletes build better positions, improve technique, and develop a stronger connection between the weight room and sport performance.Steven and Dan discuss:* Anti-rotation exercises for baseball, softball, discus, shot put, and rotational athletes* Strength training principles that transfer to athletic performance* Finding the correct tension level for speed, power, and explosiveness* Why simplicity often beats complexity in strength and conditioning* The importance of coaching fundamentals: sleep, nutrition, consistency, and measurable progress* How Dan approaches training, aging, walking, kettlebells, loaded carries, and staying competitive at 68 years old* Lessons from decades of coaching athletes and developing practical training systemsDan John has influenced generations of coaches through his books including Easy Strength, Intervention, and other works on strength and conditioning, and his philosophy continues to shape how coaches think about training athletes.Whether you are a strength coach, sports performance coach, athlete, football coach, baseball coach, thrower, or someone looking to improve your training, this episode is packed with practical lessons from one of the most respected voices in the industry.Subscribe to Plates and Pancakes for more conversations with the coaches, athletes, and educators shaping the future of strength and conditioning.#DanJohn #StrengthAndConditioning #SportsPerformance #AthleticTraining #StrengthTraining #Coaching #Discusthrow #ShotPut #AntiRotation #LoadedCarries #KettlebellTraining #VoodooPower #PlatesAndPancakeshttps://youtube.com/@platesandpancakes4593https://instagram.com/voodoo4power?igshid=YmMyMTA2M2Y=https://voodoo4ranch.com/To possibly be a guest or support the show email Voodoo4ranch@gmail.comhttps://www.paypal.com/paypalme/voodoo4ranch

Stupid News 8am 7-2-2026 …He Assaulted the Officer with a Pancake …The Fight began after the Groomsman was Started Eating Meatballs with His Hands …Bad Neighbor! Bad Neighbor!

https://ia600109.us.archive.org/17/items/6.24.2026-final/6.24.2026%20final.mp3 recorded 6.24.2026

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Mary teaches how to bake a Dutch Baby Pancake, a flan style pancake filled with delicious berries. If you would like to follow along with the recipe, please click here. We would love to see how this recipe turns out for you! Please WhatsApp your home baking images to 089-4672000 or info@radiomaria.ie. L'articolo E36 | Let's Bake – Dutch Baby Pancake proviene da Radio Maria.

The Break Room (MONDAY 6/29/26) 7am Hour

Dr. Don and Professor Ben talk about the risks from eating French toast that was made yesterday and sat out for 3 hours before refrigeration. Dr. Don - not risky

With Alex away on a secret mission, friend of the show Guts is here to celebrate Pride Month, anime style! We've got ANIME MUNTERS, ZUKO THE FIRELORD, and IF YOU WERE GAY, ROY showcasing the bishie boys, and MADOHOMU YURI for all you sapphic sweethearts out there. Elsewhere, breakfast meat opinions, chopped anime uncs, and a fantastic cryptid quiz! Video links in the show notes. Support us on Patreon - https://www.patreon.com/flashinthepan

Welcome to the ultimate late-night hangout for the "midnight misfits"! Hosted by the unfiltered Walter Sterling, this podcast skips the stuffy political punditry to focus on what actually matters—your real everyday news. Join Walter on the late shift as he tackles the gritty realities of suburban survival, from the triumphs of trash collection day to his controversial takes on lawn-mowing etiquette. Expect the unexpected as insomniac callers share wild tales of 25-pound raccoon attacks, the absolute superiority of pie-cut over square-cut pizza, and the chaotic, unfiltered realities of nursing home life. Learn more about your ad choices. Visit megaphone.fm/adchoices

In this hour, we explore the chilling and often-overlooked "Santa Claus theory" in the JonBenét Ramsey case, unearth the dark rumors and secret police force allegedly hiding within Disneyland's underground tunnels, and reveal the shocking true story of the CIA's untraceable "heart attack gun" that fired frozen shellfish toxin. Plus, we cover bizarre historical tales of aliens handing out pancakes to farmers. Learn more about your ad choices. Visit megaphone.fm/adchoices

In this week's episode we spotlight a pair of superior layers with beautiful eggs - the Whiting True Blue and True Green. Our main topic is a discussion about Fly Strike, incluing how to treat and prevent it. We share our recipe for delicious Oatmeal Pancakes and find some retail therapy with a seed spotlight on Green Beans. Pre-order our book! The Chicken Ladies' Guide to Life with ChickensGrubbly Farms - click here for our affiliate link.https://www.anrdoezrs.net/click-100963304-15546963Pre and Probiotic and Vitamin and Electrolyte Powders!Omlet Coops- Use Our Affiliate Link and COFFEE10 code for 10% off!https://tidd.ly/3Uwt8BfBreed Spotlight is sponsored by Murray McMurray Hatcheryhttps://www.mcmurrayhatchery.com/Metzer Farms Waterfowlhttps://www.metzerfarms.com/Eaton Pet and Pasture - Use code COFFEE for a discount on first-time purchases.Nestera UShttps://nestera.us/cwtclUse our affiliate link above for 5% off your purchaseOatmeal Pancakes - https://coffeewiththechickenladies.com/farm-fresh-egg-recipes/oatmeal-pancakes/CWTCL Websitehttps://coffeewiththechickenladies.com/CWTCL Etsy Shophttps://www.etsy.com/shop/CoffeeWChickenLadiesAs Amazon Influencers, we may receive a small commission from the sale of some items at no additional cost to consumers.CWTCL Amazon Recommendationshttps://www.amazon.com/shop/coffeewiththechickenladiesSupport the show

The entire industry fell in love with a buckskin gelding named Pancakes during the NFR when he showed up in a big way for Halyn Lide. For those that knew him however, his performance was no surprise. Just last month he added a new championship title to his resume with the Premier Women's Rodeo Championship and a nearly 70,000 dollar check with owner Kappie Bryant. This was a story we were so excited to hear - the story of Smooth as Rico Suave!This week's episode is brought to you by SmartEquine and ColiCare. If you're looking to take a proactive approach to your horse's digestive health, check out ColiCare at SmartEquine.com

Argelis Milian Robles was diagnosed with Type 1 diabetes in 2025 — alone, without a car, on the brink of losing her job, and managing celiac on top of it all. And that was just the beginning. What came next tested everything she had. Her faith. Her will to stay. Her relationship with her own body.In this episode, Argelis opens up about the moments that brought her to her lowest point and what it actually took to start building a life she wanted to live… one that includes pancakes, boba, and yellow curry. It's a story about learning to trust yourself when everything falls apart at once.WHAT WE COVER:The Sunday morning church visit that ended in the ICU with a blood sugar of 407What a pituitary brain hemorrhage six months into T1D changed about her insulin resistance, her mental health, and what she wanted for her lifeHow celiac prepped Argelis to drop her A1C from 13.9 to 5.4 in eight months, and why she doesn't recommend itWhy pancakes, boba, and yellow curry became the goals that mattered most in coachingThe two pages Argelis wrote after the brain hemorrhage that changed the direction of her lifeWHAT'S NEXT:

Our main feature is Disclosure Day. We're also reviewing Deep Water, Takeout, Horror House of Pancakes, Flight 7500, and Black Mountain by Greig Beck. Deep Water ► https://amzn.to/4ewn0lC Takeout ► https://tubitv.com/movies/100044546/takeout Haunted House of Pancakes ► https://amzn.to/4aTzTF7 Flight 7500 ► https://amzn.to/4aAqB0E Black Mountain by Greig Beck ► https://amzn.to/43Gpysf

It's the hour of...PANCAKES? This week, Brandon and Courtland watch the fifty-eighth episode of The Haunting Hour and discuss parenting as a side gig, kind of accidentally kidnapping the nanny, and a never-ending movie marathon. Linktree - https://linktr.ee/PrivateIslandBecome a Patron - Patron.com/privateislandLaugh with us on Instagram - https://www.instagram.com/upallnightpodcast/Connect with fans on Discord - https://discord.gg/2RAp2afFind us on Bluesky - @upallnightpodcast.bsky.social

Namaste and welcome back to Kidacity - and, to episode 131!Amidst all the headlines that seem to flood the news - we oftentimes see those of war, inflation, climate change, instability and crisis. So, we often forget that buried under all of these headlines - there are still pieces of good news everywhere!Be it a scientist finding a cure for a disease that could save millions, or a changemaker fighting for a change in policy on a global stage, or, even something smaller like a child advocating for the problems within their society - these pieces of news emerge every single day.Today - we look at two brothers who ran 33 marathons in 33 days to raise over 1 million pounds for dementia research, cigarette butts being traded in for pancakes, and, a group making running more than just exercise!Through each of these stories we explore the idea of creativity, and, of perseverence. Until tomorrow ( yes! tomorrow ), goodbye and Jai Hindh from Kidacity!Instagram: @samarthchittaTwitter: @samarthchittaEmail: samarth.chitta@gmail.com

We spend a Sunday in 1958 First, a look at the events of the day.Then, Frontier Gentleman starring John Dehner, originally broadcast  June 8, 1958, 68 years ago, The Bellboy's Prisoner. A sheriff-judge-jury imprisons Kendall to teach good English to his fat, giggly daughter.Followed by Luke Slaughter of Tombstone starring Sam Buffington, originally broadcast June 8, 1958, 68 years ago, Big Business.  Luke tries to head off an Apache war while trying to negotiate a grazing treaty with the Apache. Then, Yours Truly Johnny Dollar starring Bob Bailey, originally broadcast June 8, 1958, 68 years ago, The Wayward River Matter.  A rampaging river at flood crest, and a man who tries to profit from it. Followed by Suspense, originally broadcast June 8, 1958, 68 years ago, The Invisible Ape starring Larry Parks. A young scientist decides to use his newly discovered secret of invisibility for his own evil ends. Finally, Claudia, originally broadcast June 8, 1948, 78 years ago, Pancakes for Breakfast.  Jeff has a hard first day on the farm. Kathryn Bard and Paul Crabtree star.Thanks to Debbie B. for supporting our podcast by using the Buy Me a Coffee function at http://classicradio.streamCheck out Professor Bees Digestive Aid at profbees.com and use my promo code WYATT to save 10% when you order! If you like what we do here, visit our friend Jay at http://radio.macinmind.com for great old-time radio shows 24 hours a day

Today, I want to talk about something very important. Pancakes. Yes. Pancakes. Get the transcript here: https://speakenglishpodcast.com/381-are-pancakes-healthy-english-food-vocabulary/ I'm trying to eat more protein and fewer carbs these days. In English, we often say low-carb. That means we try to eat fewer carbohydrates, like sugar, bread, pasta, rice, or white flour. But there is one little problem. I love pancakes. Maybe you understand me. You want to eat healthier, but then you think, "Oh, pancakes would be nice." And suddenly, your healthy plan is in danger. So today, let's learn some useful English vocabulary about making a healthier pancake. Not a perfect pancake. Not a magic pancake. But a simple pancake with more protein and fewer carbs than a normal pancake.  

While Trevin and Amanda recover from CrimeCon, our friend Shea from Rainy Day Rabbit Holes stops by to tell us a tale that just might involve an alien encounter. But first, the crew shares what's chapping their asses this week. Shea's husband has terrible dishwasher etiquette and continues wasting valuable dish space. Trevin can't figure out why restaurants stopped using drive-thru speakers in favor of sending employees outside into the summer heat. And Amanda has found herself haunted by the same cheesy reality-TV soundtrack song across multiple different shows. Then, Shea welcomes us to the Summer of Saucers with one of the strangest UFO stories ever reported. In 1961, a Wisconsin plumber claimed a flying saucer landed in his driveway. The occupants didn't abduct him, probe him, or deliver a warning for humanity. They asked for water... and gave him pancakes. Was it a hoax? A hallucination? Or was Joe Simonton really standing in his driveway holding extraterrestrial breakfast food? Take a break from the heavy and get petty... and possibly intergalactic. Follow Rainy Day Rabbit Holes at https://rainydayrabbitholes.com/

Yesterday was National Game Show Day, so today Doug and Alice celebrate the only way they know - by playing a super dumb game worth absolutely zero prizes. But along the way you might just learn something about sundials, sister cities, and midwifery. But that's Alice's part. Doug is really stuck on the more immature game stuff like toilet buttons and cow turd cakes. Alex Trebek and Bob Barker are rolling over in their graves.Other discussion topics may include:- Diplomatic relationships between Ohio and Spain- A Beaver-run childcare facility- Physical challenges between man and beast- A shadow owes you because you give it life- Touching butts for the greater good

The Final Flush for a Pair of Weekend Passes to the Heart of Country Music Festival!Tell Me Something Great About Your WeekendThe Dad Joke of the Day!Jennifer Gives Me a Review of the Hot New Movie "Obsession"!Good Vibes: Epic Senior Prank But Where are the Pancakes? LOLSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Fluent Fiction - Swedish: Midsummer Mischief: Friendship, Laughter, and Pancakes Find the full episode transcript, vocabulary words, and more:fluentfiction.com/sv/episode/2026-05-31-22-34-02-sv Story Transcript:Sv: Forsbacka var en bildskön plats med sina färgglada trästugor och glittrande sjöutsikter.En: Forsbacka was a picturesque place with its colorful wooden cottages and sparkling lake views.Sv: Det var sen vår, och blommorna runt sjön var i full blom.En: It was late spring, and the flowers around the lake were in full bloom.Sv: Linnea, med sin impulsiva anda, bestämde sig för att anmäla sig och sina vänner, Elin och Axel, till en matlagningskurs innan midsommarfirandet började.En: Linnea, with her impulsive spirit, decided to sign up herself and her friends, Elin and Axel, for a cooking class before the midsummer celebration began.Sv: Det fanns bara ett litet problem – det var en kurs endast för par.En: There was just one small problem — it was a course only for couples.Sv: Linnea, Elin och Axel trampade glatt längs de kullerstensbelagda gatorna mot den gamla ladan, som nu var en mysig matlagningsstudio.En: Linnea, Elin, and Axel happily pedaled along the cobblestone streets towards the old barn, which was now a cozy cooking studio.Sv: Den låg precis vid sjön och omgiven av grönska.En: It was right by the lake and surrounded by greenery.Sv: "Det här kommer att bli roligt!"En: "This is going to be fun!"Sv: utropade Linnea.En: exclaimed Linnea.Sv: Elin, som alltid var lite skeptisk, rynkade på pannan.En: Elin, who was always a bit skeptical, frowned.Sv: "Är du säker på att vi kan vara med?"En: "Are you sure we can join?"Sv: frågade hon.En: she asked.Sv: Axel, som alltid blev lite klumpig när han var nervös, snubblade över en liten sten men återfick snart balansen med ett skratt.En: Axel, who always got a bit clumsy when he was nervous, tripped over a small stone but soon regained his balance with a laugh.Sv: När de steg in i ladan välkomnade instruktören dem med ett leende.En: As they stepped into the barn, the instructor welcomed them with a smile.Sv: "Vänta ett ögonblick", sa hon och synade listan.En: "Wait a moment," she said, scanning the list.Sv: "Det här är en kurs för par."En: "This is a course for couples."Sv: Linneas hjärta slog lite snabbare, men hon gav inte upp.En: Linnea's heart beat a little faster, but she didn't give up.Sv: Hon vinkade åt Elin och Axel och delade upp dem i två par: "Här är vi!En: She waved to Elin and Axel and paired them up into two couples: "Here we are!Sv: Paren är redo för lektionen."En: The couples are ready for the lesson."Sv: Elin fnissade och Axel log lite osäkert.En: Elin giggled and Axel smiled a little uncertainly.Sv: Instruktören, som först såg skeptisk ut, lät dem stanna när Linnea övertygade henne om deras genuina intresse för matlagning – särskilt traditionella midsommarrätter.En: The instructor, who initially looked skeptical, let them stay when Linnea convinced her of their genuine interest in cooking—especially traditional midsummer dishes.Sv: Under lektionen blev rummet fyllt av ljuden av skratt och talsorb, när alla par försökte sig på olika maträtter.En: During the lesson, the room filled with the sounds of laughter and chatter, as all the couples tried their hand at different dishes.Sv: Linnea och Elin jobbade med att göra sill och potatis, medan Axel försökte sin hand på att steka pannkakor.En: Linnea and Elin worked on making herring and potatoes, while Axel tried his hand at frying pancakes.Sv: Plötsligt tappade Axel grep om stekpannan, men till allas förvåning landade pannkakan perfekt tillbaka i pannan efter en liten volt.En: Suddenly, Axel lost his grip on the frying pan, but to everyone's surprise, the pancake landed perfectly back in the pan after a little flip.Sv: Rummet brast ut i applåder, och till och med instruktören skrattade hjärtligt.En: The room erupted in applause, and even the instructor laughed heartily.Sv: "Ni för verkligen med er energi och glädje till klassen," sa instruktören med ett leende.En: "You certainly bring energy and joy to the class," the instructor said with a smile.Sv: "Ni är välkomna att stanna – och som tack får ni en grupprabatt!"En: "You're welcome to stay—and as a thank you, you'll receive a group discount!"Sv: Dagen slutade i glädje och viss lättnad.En: The day ended in joy and some relief.Sv: Linnea lärde sig att inte oroa sig för mycket om hur saker borde vara, medan Elin och Axel insåg att ibland är de spontanaste äventyren de roligaste.En: Linnea learned not to worry too much about how things should be, while Elin and Axel realized that sometimes the most spontaneous adventures are the most fun.Sv: När de promenerade tillbaka längs Forsbackas stigar, planerade de redan sina nästa upptåg – kanske något ännu mer vågat innan midsommar.En: As they walked back along the paths of Forsbacka, they were already planning their next exploits—perhaps something even more daring before midsummer. Vocabulary Words:picturesque: bildsköncottages: trästugorsparkling: glittrandeimpulsive: impulsivacelebration: firandetcobblestone: kullerstensbelagdasurrounded: omgivenexclaimed: utropadeskeptical: skeptiskfrowned: rynkade på pannanclumsy: klumpigregained: återfickinstructor: instruktörenchatter: talsorbherring: sillflip: voltapplause: applåderheartily: hjärtligtgenuine: genuinaadventures: äventyrenexploits: upptåglake: sjöstreets: gatornaevents: händelserengaged: engageradbalanced: balanseradendorsed: godkändeenthusiasm: entusiasmachievement: prestationspontaneous: spontanaste

Dave is joined by Joe, Quinn, and Jackie Molecules for a stripped-down crew episode covering a lot of ground: severe dust mite allergies, coin-selling in the Diamond District, homemade rotaps, and the musical qualities of real silver. Dave recaps Nick Wong and Sam Yoo's Golden Diner pop-up, including cheeseburger fried rice, scallion waffles, and the eternal question of whether a waffle could beat a pancake in a fight. Plus: Quinn experiments with a frico Oklahoma smash burger and jam-based semifreddo, the crew debates Blizzards, Carvel cakes, Burger King fries, hot dog preferences, low-temp eggs for service, polydextrose in cocktails, oil-blanched fries, and homemade boquerones. Hosted on Acast. See acast.com/privacy for more information.

Good morning! Your favorite morning news program took a trip to Plano Illinois for a very tasty bit of news. We had the opportunity to try Paradise Pancake House and it was amazing to see, feel and taste a great family-owned restaurant. Paradise Pancake House is preparing to celebrate 1 year in business on Saturday, June 6th and in this episode we'll take you inside for a tour.With an large selection of American and Mexican dishes Paradise Pancake House has something for everyone. From chilaquiles to omelettes this restaurant has it all! Check out this episode and visit Paradise Pancake House the next time you're in Plano, you won't be disappointed!#breakfastfood #foodreviews #morningshow #reels #comidamexicana

Today's guest is Lisa Steele. Lisa is a fifth-generation chicken keeper, Maine master gardener, TV personality, and founder of Fresh Eggs Daily, her brand and blog devoted to backyard chickens, gardening, and seasonal living. Lisa is also a cookbook author and recently released her new book, “In Season: 125+ Sweet and Savory Recipes Celebrating Simple, Fresh Ingredients.”  Lisa joins host Jessie Sheehan to talk about growing up across the street from her grandparents' chicken farm, baking angel food cake with eggs from the family flock, and how raising chickens led to her blog, books, TV show, and natural poultry product line.  Lisa also walks Jessie through her recipe for pannukaku, the Finnish oven pancake with a custardy interior and puffy, golden brown exterior. Lisa's version is savory with a ricotta honey whip, peas, asparagus, soft-cooked eggs, and honey mustard dressing. Click here for Lisa's Finnish Oven Pancake with Ricotta Honey Whip, Peas, and Asparagus from “In Season.” Subscribe to our Substack for more baking news and recipes. Visit cherrybombe.com for magazine subscriptions, tickets to upcoming events, and more. More on Lisa: Instagram, website, “In Season” cookbook More on Jessie: Instagram, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook

FROM Season 4 Episode 4 gave us one of the wildest discussion episodes yet, and we're breaking down EVERYTHING — from Sarah's shocking choice to the bubbling lake mystery, the biggest theories, Top 5 Moments, Debate Club chaos, and who we think might be going in the box next. In this episode we discuss: Sarah taking the drink The bubbling lake mystery Top 5 Moments from Episode 4 Fromily Debate Club Who's Going In The Box? The injured bird theory Tabitha being “possessed by Jim” Samantha Brown / Acosta interview tease Hidden clues and predictions for Episode 5 If you love FROM theories, reactions, recaps, fandom discussions, hidden clues, horror TV breakdowns, and chaotic speculation, you're in the right place. Drop YOUR theories in the comments: Who's going in the box? What's happening with the lake? And did Sarah make the right choice? Subscribe for weekly FROM recaps, reactions, theories, reviews, Debate Club discussions, horror TV coverage, Yellowjackets, Dexter Resurrection, and more. 02:11 Episode Recap 14:55 Pancakes of the Week 16:42 Top 5 Moments 33:03 Fromily Debate Club: Should Sarah Have Taken the Drink? 37:21 Who's Going in the Box? 49:16 Sarah's Task & The Voices 51:56 The Injured Bird 53:00 The Lake Is Bubbling 54:25 Tabitha Is Possessed by the Spirit of Jim 57:34 Samantha Brown / Acosta Interview Tease   #FROM #FromMGM #FROMSeason4 #FROMEpisode4 #HorrorTV #EndingExplained #FROMTheory #FROMBreakdown #FROMRecap #FROMReview Track: "Latimes_" Music provided by https://Slip.stream Free Download/Stream: https://get.slip.stream/vp80cF Track: "Just Got Drunk Bumper" Music provided by https://Slip.stream Free Download/Stream: https://get.slip.stream/QJEMD100:00 Intro Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

01. DAZZ, Scheffwell - All I Need 02. Malugi - Won't Look Back (Malugi's Hardcore Happiness Edit) 03. Olav Basoski, Pancake, Divasi - Don't Turn Your Back 04. Mochakk - Da Fonk (WILL CARRIGAN Edit) 05. DJ BALDIN - NOBODY 142 06. snoritz - Breathe It In 07. Ollie Lishman - Want You To Feel It 08. Macon, Chacel - Just Dance (With Chacel) 09. Alice Deejay - Better Off Alone (Olly James Techno Rework) TURBOSH за пультом: 10. Turbosh, Шыша - Физрук (X-tended Sport Mix) 11. LAMMER × Turbosh - Out Of Space x Yashiritz / Ящерица (Turbosh Bootleg) 12. Dj HÖRDE, Turbosh - GOTF (Turbosh Version) 13. Turbosh, Wasta - Застрахован (Intro Extended Mix) 14. Da Hool - Meet Her At The Love Parade (Turbosh Remix) 15. Fred again.. x Skepta - Victory Lap (Turbosh Remix) 16. Parfumeur, the pak, Тейстлув - FIRST L (Turbosh Remix) 17. Turbosh, Sapa13 - Chill (Continuous Mix) 18. Dj Stonik1917, Zazer - Natasha (Turbosh Remix) 19. Boris Redwall, Turbosh - Сладко (Serebro Cover)

In the confusingly-named conclusion to our first-ever two parter, Jelly Helm continues sitting down with Sean to talk about his design mistakes at Wieden+Kennedy and beyond… as well as the Season 6 cast of Saturday Night Live, Zip plus-fours, and bean basements. What can we say: it's a freaky time and we're feeling freaky!Miss part 1 with Jelly? This episode should be fairly self-contained, but if you want the full story on Jelly's early career, go back and give part 1 a listen here.Jelly Helm is a creative director, brand advisor, and educator based in Portland, Oregon. As founder of Studio Jelly, he provides thoughtful creative leadership and trusted brand partnership to organizations seeking to powerfully express who they are and what they are about. Previously, Jelly served as Executive Creative Director at Wieden+Kennedy, Group Creative Director at The Martin Agency, and Creative Director at Wieden+Kennedy Amsterdam. He was also founding faculty at VCU Brandcenter and founder/director of Wieden+Kennedy 12, the agency's experimental in-house school.CW: the latter part of this episode includes discussion around self-harm that some might find distressing.This episode was also recorded on Saturday, March 28, 2026 in the Rat's Nest. Hosted on Acast. See acast.com/privacy for more information.

Don't sleep on the Costco food -- they have new chicken tenders (hopefully here), Jason's pancake obsession from Chez Ma Tante in Brooklyn, HOLLY KNOWS STUFF about a certain book, and what does Hollywood think of Blake Lively and Justin Baldoni? See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

This week on the Long Island Tea Podcast, Sharon and Stacy catch us up on an exciting week across Long Island including recapping two incredible Long Island 250 celebrations, Stacy's Executive Circle Award announcement with Long Island Business News, and some of the latest business and tourism news happening across the region. We're also diving into everything from a young Long Islander making her Broadway debut, to preparations for the 2026 U.S. Open at Shinnecock Hills, viral food challenges, new travel expansions at MacArthur Airport, and the beach upgrades getting Long Island ready for summer.#ShowUsYourLongIslanderThis week we're spotlighting Samantha Schwartz, a talented 5th grader from Long Island who is officially making her Broadway debut in the musical Beaches. From gymnastics to singing upside down for fun, Samantha's creative spirit and big dreams are already taking her to one of the world's most iconic stages.#RevolutionaryRootsWe're taking a look at the Avery Homestead in East Patchogue, a property with more than 250 years of family history tied to Long Island's colonial roots, Revolutionary War service, and agricultural legacy through the historic Swan River Nursery.#LongIslandLifeThe 2026 U.S. Open at Shinnecock Hills is bringing major planning efforts across Long Island, from expanded LIRR service and transportation improvements to public safety coordination and tourism preparation ahead of one of golf's biggest events.We're also talking about the viral pancake challenge at Nappi's Nook in Nesconset, where guests attempt to finish four giant pizza sized pancakes in under 18 minutes in one of Long Island's newest food sensations.Plus, Breeze Airways is expanding nonstop service between Long Island MacArthur Airport and Myrtle Beach beginning this July, continuing the airport's growing list of travel options for both locals and visitors.Out east, Cooper's Beach in Southampton is preparing for summer with thoughtful upgrades including improved accessibility, expanded seating, and redesigned public spaces as the nationally recognized beach gets ready to welcome visitors back for the season.#ChariTEADog Dock Diving returns to Greenport Harbor Brewing Company on May 16 and 17, bringing together adorable canine athletes, local community fun, and fundraising efforts benefiting the North Fork Animal Welfare League.#WildThingsOfTheWeekA Long Island elementary school had an unforgettable surprise when a mama duck and her ducklings wandered through the halls during the school day, creating a viral and heartwarming moment before safely being escorted to a nearby pond.#ThisWeekendOnLongIslandThis weekend is packed with events across the island including Dig Days at Waterdrinker Family Farm, The Prince of Egypt at The Argyle Theatre, The Wallflowers live at The Paramount, Dog Dock Diving on the North Fork, International Museum Day at The Vanderbilt Museum, wine brunches across Long Island Wine Country, sailing experiences on Peconic Bay, and more.#CelebriTEAThe New York sports world is remembering legendary broadcaster John Sterling, whose iconic voice became synonymous with Yankees baseball while also holding ties to Long Island sports history through his early years calling New York Islanders games.#hotTEAsCall 877 386 6654 x 400, leave us a review, and send a screenshot to score $5 off merch while staying connected with all things Long Island Tea.Connect With UsInstagram: https://www.instagram.com/longislandteapodcastTikTok: https://www.tiktok.com/@longislandteapodcastYouTube: https://www.youtube.com/@DiscoverLongIslandNYFacebook: https://www.facebook.com/LongIslandTeaPodcastX: https://x.com/liteapodcastEmail: spillthetea@discoverlongisland.comShop: https://shop.discoverlongisland.com Hosted on Acast. See acast.com/privacy for more information.

Genius!!!!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Send us Fan MailOn this episode of Plates and Pancakes, Steven sits down with Mike Niklos to unpack what it really means to coach movement, not just lifts.Mike breaks down his philosophy of reverse engineering performance—starting with the end goal and building athletes backward from there. The conversation dives into how great coaches identify deficits using KPIs, why technique should be a byproduct of intent, and how to balance precision with real-world application across high school, college, and pro athletes.They also get into the realities of coaching in today's environment: managing multi-sport athletes, developing resilience in high-pressure systems, and teaching athletes how to handle failure without losing confidence. Mike shares how communication—not just programming—is often the difference-maker in long-term development.The episode closes with a raw discussion on injury, accountability, and the often-blurred lines between strength coaches, sport coaches, and medical staff—highlighted by a real-world javelin case that raises tough but necessary questions.If you want to connect data, movement, and real performance—this episode delivers.https://youtube.com/@platesandpancakes4593https://instagram.com/voodoo4power?igshid=YmMyMTA2M2Y=https://voodoo4ranch.com/To possibly be a guest or support the show email Voodoo4ranch@gmail.comhttps://www.paypal.com/paypalme/voodoo4ranch

In this week's “Throwback Thursday” segment, we'll hear from a personal trainer who sells pumped-up pancakes full of protein.Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week.Show notes: SideHustleSchool.comEmail: team@sidehustleschool.comBe on the show: SideHustleSchool.com/questionsConnect on Instagram: @193countriesVisit Chris's main site: ChrisGuillebeau.comRead A Year of Mental Health: yearofmentalhealth.comIf you're enjoying the show, please pass it along! It's free and has been published every single day since January 1, 2017. We're also very grateful for your five-star ratings—it shows that people are listening and looking forward to new episodes.

It's a Confession Wednesday

Today, this is what's important: Monster jam, Disney World, super hero movies, pancakes, friends, soup, stand up, gooners, & more. Get your tickets NOW to our live show in Ontario, Canada on Sept. 25th, 2026! Or go to TIITour.com for more info.See omnystudio.com/listener for privacy information.

See omnystudio.com/listener for privacy information.

In this episode of The 1000 Hours Outside Podcast with host Ginny Yurich, Jeff Dillon and Ty Dannenbring talk about what happens when you stop waiting for community and just start right where you live. It doesn't need to be big, impressive things. Pancakes in the driveway or popsicles from a cooler can go a long way in helping establish and build close relationships. Sitting out front instead of disappearing into the backyard works, too. They talk about how small shifts turn into real relationships, the kind people are missing more than we realize. Learn more: https://partyinthefrontbook.com Instagram: https://www.instagram.com/partyinthefrontbook Learn more about your ad choices. Visit megaphone.fm/adchoices