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La Rustic Drive de chez Savoy Amp (savoyamp.com) est une des premières pédales proposées par l'artisan français Alex Miollany. La voilà en test vidéo complet avant de partir en Tournée Matos chez les abonnés de La Chaîne Guitare. Test overdrive Rustic Drive Podcast de La Chaîne Guitare La version audio de la vidéo est disponible L'article Test Rustic Drive de Savoy Amp est apparu en premier sur La Chaîne Guitare.
#937 What happens when a side project in your garage turns into a multi-million dollar business? In this episode, host Kirsten Tyrrel sits down with Mike Yarbrough, co-founder of Rustic & Main, to share how he and his wife turned handmade wooden wedding bands into a fast-growing jewelry brand with nearly 40 employees and a retail storefront in the childhood home of country star Luke Combs. Mike opens up about walking away from his six-figure IT job, scaling production beyond the garage, and how they've built a company culture that still feels like family while continuing to expand. He also talks about standing out in a crowded industry, navigating major marketing shifts, and why storytelling and sentimentality are the keys to creating products people truly cherish. Whether you're a maker, dreamer, or entrepreneur ready to grow, this episode is packed with lessons on scaling a handmade product business the right way! (Original Air Date - 10/3/25) What we discuss with Mike: + Garage project to full business + Handmade wooden wedding bands + Quit six-figure IT job + Scaling from Etsy to Shopify + Storytelling in marketing + Pivot after ad platform changes + Building strong company culture + Opening retail in Luke Combs' home + Expanding beyond rings + Vision for long-term growth Thank you, Mike! Check out Rustic & Main at RusticandMain.com. Watch the video podcast of this episode! To get access to our FREE Business Training course go to MillionaireUniversity.com/training. To get exclusive offers mentioned in this episode and to support the show, visit millionaireuniversity.com/sponsors. Learn more about your ad choices. Visit megaphone.fm/adchoices
Ask us a question, or tell us what you thought of this episode!In this episode, local rustic maker Larry Jenne talks about what rustic means to him, we chat with some kids about their experience in our temporary rustic exhibit Natural Beauty, and Joseph Bryere's Clock Case gets an object spotlight. Whether you've been a rustic enthusiast for decades, or aren't sure you know what the word rustic means, this episode of ADKX-tra Credit is sure to inspire you to get outside, get into nature, and start creating. Find more of Larry's work at ADK Rustiques on Facebook and Instagram, or follow this link.
In this episode, Alex and Ashley Johnson from Rustic Homestead Living share practical insights on how families can effectively prepare for emergencies—big or small. Whether you're stockpiling food or organizing your emergency plan, their advice makes preparedness accessible and actionable for everyone. Key topics: The evolution of homesteading into emergency preparedness education How to customize 72-hour kits for individual family members and different environments Rotating and using food storage to prevent waste and spoilage The importance of a written preparedness plan and binder organization How to incorporate long-term and short-term strategies, including food storage, medical supplies, and communication tools Teaching skills to make the most of available ingredients and resources Tips for storing supplies securely against pests and degradation Community classes and in-person resources for hands-on learning The mindset of continuous growth and learning in preparedness and homesteading Resources & Links: Rustic Homestead Living Website: https://rustichomesteadliving.com/ Preparedness Binder & Resources: https://rustichomesteadliving.com/store/books-resources/ Start Here: The 7-Day Homestead Preparedness Blueprint helps you build your foundation for self-sufficiency in one week https://rustichomesteadliving.com/start-here/ Connect with Alex & Ashley: Instagram: https://www.instagram.com/rustichomesteadliving/ Facebook: https://facebook.com/rustichomesteadliving Kody's Links Homestead Education Curriculum: https://thehomesteadeducation.com Shop Books & Resources: https://thehomesteadeducation.com/shop Join the Email List for Resources & Updates: https://www.thehomesteadeducation.com/subscribe Follow Along Instagram: https://www.instagram.com/homestead_education Facebook: https://www.facebook.com/thehomesteadeducation TikTok: https://www.tiktok.com/thehomesteadeducation YouTube: https://www.youtube.com/@homesteadeducation
This week's bank holiday brought record‑breaking heat, and like many gardeners, I've spent most of my time simply trying to keep plants alive. Between fast‑drying soil, thirsty young crops, and a greenhouse that felt more like an oven, it's been a week of adapting, improvising, and learning a few new tricks to keep everything going. In the Kitchen Garden It's been a scorching bank holiday, and most of my time has gone into simply keeping plants alive. Watering has been the big job this week, especially with young plants and pots drying out so quickly. The greenhouse has been a challenge too — my auto‑pots are brilliant, but even they struggled as the tank water evaporated in the heat. I've opened the window permanently and really should fit an auto‑vent. A small win: using the Ryobi stick pump with a hosepipe has cut watering time from an hour to about 20 minutes. That's been a lifesaver. We've planted out beans, rosemary and sage, and harvested peas, rhubarb, and our first strawberries. On the Allotment Watering is harder here, with troughs several plots away, but the straw mulch continues to make a huge difference. A reminder from this week: not everything needs watering daily. Newly planted crops, yes. Established plants, no — a deep weekly soak is often enough. I've been working early mornings to beat the heat and planted out more beans using hazel supports. The soil is rock‑hard, so I used a drill and auger to get the canes in. Recipe of the Week New potatoes with garden greens and herb oil — simple, seasonal, and full of flavour. Full recipe is on the website. Bee Update My first hive inspection went well. More bees, new comb, nectar, and larvae — all signs the queen is laying, even though I didn't spot her. A good start for the colony. Chelsea Flower Show & A New Direction A brief visit to Chelsea left me inspired. The gardens were stunning, and it got me thinking: why shouldn't a vegetable garden look beautiful too? After also visiting Amberley Museum, I've settled on a more rustic kitchen garden style — hazel supports, herbs edging the beds, fan‑trained fruit trees, and reducing visible plastic where possible. It's a long‑term project, but it finally feels like the right direction. If you want the full story, including all the details and thoughts behind these changes, have a listen to this week's episode.
What happens when you mix a Navy veteran's passion for storytelling with a former homeschool mom's vision for scaling a business? You get Rustic & Main—a multi-million dollar jewelry company born right out of a home garage. In this episode of Married with a Business, we sit down with founders Mike and Summer Yarbrough to talk about their incredible entrepreneurial journey. From their humble beginnings in 2016 to growing a team of over 30 artisans and opening a beautiful retail showroom in Cornelius, North Carolina, Mike and Summer share the raw, honest truth about building a massive brand while navigating marriage. Whether you are currently running a business with your spouse or just dreaming of launching one from your own garage, Mike and Summer's insights on grit, growth, and partnership are not to be missed! Tune into #MWB to learn that and more about working with your spouse/partner not only at home but also at the office! Links: http://audibletrial.com/BizMarried https://www.marriedwithabusiness.net/
Euan Wiseman from Hill Street Grocer joins Kaz and Tubes for this week's edition of Kaz Cooks and Tubes Tastes, today featuring a rustic spinach and ricotta galette, with Vanella Buffalo Ricotta.See omnystudio.com/listener for privacy information.
A self-taught manufacturer of home decor transitions her part-time curiosity into a full-time woodworking business. Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week.Show notes: SideHustleSchool.comEmail: team@sidehustleschool.comBe on the show: SideHustleSchool.com/questionsConnect on Instagram: @193countriesVisit Chris's main site: ChrisGuillebeau.comRead A Year of Mental Health: yearofmentalhealth.comIf you're enjoying the show, please pass it along! It's free and has been published every single day since January 1, 2017. We're also very grateful for your five-star ratings—it shows that people are listening and looking forward to new episodes.
[Side B Trailer / Full Episode on Patreon:] Our new series, Random Record Club, continues our inaugural journey into SIDE B of the Country Teasers' first slab: Pastoral-- not Rustic' (1995). Join the club. Get initiated:https://patreon.com/wearethefallpod
What if I told you… the best meal you'll have in Vietnam probably isn't the one you planned? Today we get clear on the next question in this series - What Vietnamese dishes should I try?We begin our exploration through the streets of Hanoi for smoky, unforgettable bún chả…we go further afield to the Old Town of Hoi An for Cao lầu and delicate white rose dumplings… But lets not forget the explosiveness of food in Ho Chi Minh City, where every bite—from Cơm tấm to sizzling Bánh xèo—carries tastes and experiences you won't forget easily.This episode focuses on the standout dishes most intrinsic to each major region; the ones you will most likely visit as a first time traveller.I've included some of my own favourite spots to try these dishes—places I keep going back to—along with a little of my personal journey through Vietnamese food, and how it became one of the biggest learning curves to understanding Vietnam.Because in Vietnam…especially in regional areas, you don't just eat. You sit, you pause, you reflect, you connect—and somewhere along the way, you start to understand the country differently. You become grateful for the occasion of sharing.If you've ever wondered where to start with Vietnamese food… this is your starting point.[00:05:22] Bun Cha in Hanoi [00:10:32] Cao Lau – a must-try dish [00:16:07] Banh Xeo – the hero dish [00:21:41] Hue's pancake – Banh Khoai [00:22:05] Vegetarian options in Hue [00:22:38] Coastal areas and seafood [00:23:33] Affordable seafood in Vietnam [00:24:42] Rustic food in Sapa [00:28:48] Vietnamese food's diverse influences [00:30:58] Food tours and cooking classes - Shout out to Kiss Tours [00:35:40] Special trip guidance in VietnamFair warning—you may finish this episode already planning your first meal.To find the restaurants mentioned in the show go to SHOW page at https://www.whataboutvietnam.com/ PLEASE NOTE: This episode is not intended to be a complete guide to Vietnamese cuisine across all regions. Rather, it offers a curated sampler of standout dishes that are closely tied to the places you're most likely to visit. There are, of course, many more specialties and local variations beyond those mentioned here—each worth discovering in their own time. Follow on your favourite pod channel, email directly to whataboutvietnam@gmail.com Keep abreast of news on our social pages on FB, IG,LinkedIn and TikTokLet me design your #customised #private tour of Vietnam - See our Travel ServicesDo you need a #Dental Procedure? Why not find out what's possible through our Dental and #Cosmetic Medical partner Worldwide Beauty Hospital. Mention #whataboutvietnam to receive 5% discount at Worldwide Beauty Hospital
We're starting a new tradition on this 'Grammephone Friday'... the lads will be diving into a new series called Random Record Club: 'They are Appreciated!' (Season 2 of WATF), where they interrogate non-Fall albums that usually have some sort of Fall-connection. This first installment features the Country Teaser's first album 'Pastoral-- not Rustic' (1995). Frontman, Ben Wallers, is an avid Fall appreciator and his music across his various projects is well-worth the full interrogation. So let's get into SIDE A! *Side B on Patreon now: https://www.patreon.com/c/WEARETHEFALLPod
Suzanne's Happy Mail ClubJoin my online school for eBay sellers here. Get my BOLO books (eBook format) hereGet my BOLO books (printed format) hereContact me for a store review Suzanne@SuzanneAWells.com Follow me on FacebookJoin my private Facebook group here.Find me on YouTube here.Visit my website here.Email your comments, feedback, and constructive criticism to me at Suzanne@SuzanneAWells.com
In this episode, chef-turned-farmer Marc Bernard of Rustic Road Farm shares their farm's journey to land ownership through The Conservation Fund. Subscribe for more content on sustainable farming, market farming tips, and business insights! Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower: Instagram Instagram Listen to other podcasts on the Modern Grower Podcast Network: Carrot Cashflow Farm Small Farm Smart Farm Small Farm Smart Daily The Growing Microgreens Podcast The Urban Farmer Podcast The Rookie Farmer Podcast In Search of Soil Podcast Check out Diego's books: Sell Everything You Grow on Amazon Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Next week, we're starting a new tradition on 'Grammephone Friday'... the lads will be diving into a new series called Random Record Club: 'They are Appreciated!' (Season 2 of WATF), where they interrogate non-Fall albums that usually have some sort of Fall-connection. This first installment features the Country Teaser's first album 'Pastoral-- not Rustic' (1995). Frontman, Ben Wallers, is an avid Fall appreciator and his music across his various projects is well-worth the full interrogation. Listen now on WATF Patreon: https://patreon.com/wearethefallpod
The final stop of our World Tour 26 brings us to Franks Diner where we sit down with Chuck Nelson, owner of Rustic Road, 5706 Sixth Ave. We talk with Chuck about his previous career, why Kenosha, and dig deep into his love life! Rustic Road Brewing Company is Downtown Kenosha's premiere craft brewer. They have 14 beers on tap with a rotating selection of their dozens of recipes – brewed right there in-house! Like wings? Get there for their Happy Hour, Monday – Friday from 4pm-6pm, where you get THREE HOT FRESH CHICKEN WINGS FREE with every pint purchase! If that doesn't satisfy your hunger, dive into Chuck's Cheesesteak or their veggie tacos! Live music is on at Rustic Road as well. Utilizing The Loft upstairs, check out some of Kenosha's greatest local musicians blow the roof off the place! There's also Beer Bingo Wednesdays, Music Bingo Thursdays, and Trivia Fridays! This episode was recorded live in front of a studio audience at Franks Diner in Downtown Kenosha on March 21, 2026. The Ktown Connects hotline is open! Visit us at ktownconnects.com, click on the phone and leave us a message telling us about the last great meal you had in Kenosha! Theme song performed by Dropping Daisies, written by James “Red” McLeod. Your hosts are Donny Stancato and Jason Hedman Get your Ktown Connects merchandise at The Lettering Machine, 725 50th St. Drop us an email at ktownconnects@yahoo.com Get additional episodes early and ad-free, along with bonus material with this week's guest and more great exclusive material by becoming a patreon supporter! Click here for more! Ktown Connects is brought to you by: Southport Tea, 5701 Sixth Ave Ron's Place, 3301 52nd St Union Park Tavern, 4520 Eighth Ave. Shannyn Franklin – ReMax Elite The Law Offices of Frank J. Parise, 7001 30th Ave Casey Family Options Funerals & Cremations, 3016 75th St One Stop IT, 520 58th St About Time Moving Systems Sallese & Co, 709 56th St Gerber's Pub, 2405 63rd St
WBZ NewsRadio's Drew Moholland speaks with the band's frontman Dave Gutter. See omnystudio.com/listener for privacy information.
In this episode of Fatherhood Field Notes, host Ned engages in a deep conversation with Mike Yarbrough, co-founder and co-owner of Rustic & Main and Wolf & Iron. They explore the complexities of fatherhood, marriage, and personal growth. They also discuss the importance of connection, communication, and the role of spirituality in parenting. Mike shares his journey of overcoming personal challenges like his marriage and his relationship with his own father. He also talks about getting help with attachment issues. He offers quite a few nuggest on the significance of creating meaningful moments with children, and the impact of homeschooling on family life. The conversation emphasizes the need for fathers to embrace vulnerability, set aspirations for their role, and actively participate in their children's lives. Mike's insights and experiences provide valuable lessons for fathers seeking to navigate the journey of parenthood with intention and purpose.Chapters00:00 Introduction and Backgrounds04:17 Reflections on Age and Personal Growth07:28 Marriage Challenges and Growth10:22 Parenting and Raising Young Adults13:26 Business Ventures and Entrepreneurship16:27 Creating Meaningful Connections through Rings19:15 The Role of Fathers in Family Dynamics20:21 Navigating Teenage Years and Independence21:45 Building a Foundation of Thoughtful Christianity24:57 The Importance of Engaging with Church Messages25:24 Homeschooling Insights and Educational Choices32:21 Making Life Decisions as a Family36:50 Elevating the Role of Motherhood37:52 Creating a Brotherhood for Men40:20 Reflecting on 12 Years of Creation42:00 The Impact of Writing and Connection43:17 Building Community Through Guilds44:45 Fatherhood and Personal Connections47:28 Embracing Fatherhood: Lessons Learned50:15 Advice for Young Dads55:19 Healing Through Connection and Vulnerability---------This episode is sponsored by Genesis - a Rite of Passage by Rise Up KingsOrder The Adventure of Fatherhood children's book hereCheck out the TEDx----------Want to learn more about The Adventure of Fatherhood?www.adventureoffatherhood.comwww.rebelandcreate.comEach week Ned sits down with a dad and asks him to open up his field notes and share with other men who find themselves on the Adventure of Fatherhood. Don't forget to subscribe and leave a review!Follow us:Instagram: www.instagram.com/fatherhoodfieldnotesYouTube:
It was a total blast recording this episode with Evelio Mattos and the incredible founders of Perro Verde Mezcal, Juan Santiago Rodriguez and Mariana Carvajal.This wasn't just a conversation about spirits; it was a masterclass in how brand story, heritage, and “un-compromised” design come together to create something truly rare—or as they say in Spanish, a Perro Verde.
Steak with Peppercorn Sauce and Rustic Potato Slices. also a delicious choc desert!This recipe is a delicious recipes for Valentines. Using delicious Irish beef striploin but you can use rib-eye or fillet steak.
Welcome back to the second half of Season 6 of Wine & Chisme. Before diving into this special festival episode, host Jessica Yañez addresses the current state of our nation and the importance of community solidarity during these challenging times. In this episode, Jessica takes you to the O'wineside Baja Wine Festival, the second annual celebration of Mexican wine and Baja California's culinary spirit held in Oceanside, California. Join her as she connects with vintners from Valle de Guadalupe and shares their incredible stories and wines with you. Episode Highlights: A heartfelt message about current events and community resilience Behind-the-scenes footage from the O'wineside Baja Wine Festival Exclusive interviews with Baja California vintners An introduction to Mexico's premier wine region: Valle de Guadalupe Event Details: When: October 2024 (Second Annual Event) Where: Valle Oceanside at Mission Pacific Beach Resort, Pacific Lawn, Oceanside, CA Hosted by: MICHELIN-starred Chef Roberto Alcocer in partnership with La Competencia Distributing Featured: 27+ premium Baja California wineries Wines Tasted: 80+ wines from Valle de Guadalupe Culinary Experience: Gourmet bites featuring Imperia Caviar, 5 Jotas Jamón Ibérico, and Harbor Pelican Fish Market Baja Oysters Valle de Guadalupe is Mexico's premier wine-producing region, often called "the Tuscany of Mexico" or compared to Napa Valley from decades past. Key Facts: Location: Just 90 minutes south of San Diego and 14 miles north of Ensenada Production: Produces approximately 90% of all Mexican wine Number of Wineries: Nearly 200 wineries (as of 2024) Climate: Mediterranean-like climate with proximity to the Pacific Ocean Elevation: Vineyards planted at altitudes between 1,000-1,250 feet History: Wine production dating back to 1791 when Jesuit priests began growing grapes Popular Grape Varieties: White: Chenin Blanc, Chardonnay, Sauvignon Blanc, Colombard Red: Cabernet Sauvignon, Tempranillo, Nebbiolo, Merlot, Malbec, Zinfandel, Barbera What Makes Valle de Guadalupe Special: Boutique artisan wineries with unique personalities Farm-to-table "campestre" (countryside) restaurants Baja Med cuisine movement Rustic charm forged from rugged desert landscape Small-batch, handcrafted wine production Rich cultural history with Russian, Italian, and Spanish influences Note: While Jessica wasn't able to feature every winery in attendance, this episode showcases several exceptional Baja California wine brands. Full list to be updated as featured in the episode. Learn More About Valle de Guadalupe: Valle de Guadalupe is one of the oldest wine-growing regions in the Americas The region holds an annual Fiestas de la Vendimia (Wine Harvest Festival) Most Valle de Guadalupe wines are consumed within Mexico and rarely exported to the US US Customs Information for Wine: California residents: 2 bottles per person duty-free Non-California residents: Up to 5 cases of wine allowed Always declare your purchases and follow customs regulations This episode begins with a powerful message about recent events affecting our community. Jessica honors the names of those we've lost: Renee Nicole Good Alex Pretti Luis Gustavo Nuñes Cáceres Geraldo Lunas Campos Victor Manuel Diaz Parady La Luis Beltrán Yañez-Cruz Heber Sanchez Dominguez Liam Ramos and countless others still being held in detention centers The Wine & Chisme Podcast creates an intimate space where professionals, artists, and changemakers across communities of color share their unfiltered stories of career, love, and personal transformation—all over a glass of wine and genuine conversation. Connect with Wine & Chisme: Website: www.thewineandchismepodcast.com Instagram: @thewineandchisme Host & Creator: Jessica Yañez Episode Theme: O'wineside Baja Wine Festival Season: 6 Production: Jessica Yañez
If you enjoy this episode, we're sure you will enjoy more content like this on The Occult Rejects. In fact, we have curated playlists on occult topics like grimoires, esoteric concepts and phenomena, occult history, analyzing true crime and cults with an occult lens, Para politics, and occultism in music. Whether you enjoy consuming your content visually or via audio, we've got you covered - and it will always be provided free of charge. So, if you enjoy what we do and want to support our work of providing accessible, free content on various platforms, please consider making a donation to the links provided below. Thank you and enjoy the episode!Links For The Occult Rejects and The Spiritual Gangsters https://linktr.ee/theoccultrejectsOccult Research Institutehttps://www.occultresearchinstitute.org/Cash Apphttps://cash.app/$theoccultrejectsVenmo@TheOccultRejectsBuy Me A Coffeebuymeacoffee.com/TheOccultRejectsPatreonhttps://www.patreon.com/TheOccultRejects
In this week's episode, we spotlight the gorgeous and super-healthy little Egyptian Fayoumi chicken. We also bust several myths about frostbite and chickens, share our recipe for rustic Italian veggies with sausage and eggs, and provide a little retail therapy with ceramic egg holders.Grubbly Farms - click here for our affiliate link.https://www.anrdoezrs.net/click-100963304-15546963Pre and Probiotic and Vitamin and Electrolyte Powders!Bright and Early Coffee - use code CWTCL15 for 15% off of any bagged coffee. K Cups always ship free!https://brightandearlycoffee.com/Omlet Coops- Use Our Affiliate Link and COFFEE10 code for 10% off!https://tidd.ly/3Uwt8BfBreed Spotlight is sponsored by Murray McMurray Hatcheryhttps://www.mcmurrayhatchery.com/Metzer Farms Waterfowlhttps://www.metzerfarms.com/Eaton Pet and Pasture - Use code COFFEE for a discount on first-time purchases.Nestera UShttps://nestera.us/cwtclUse our affiliate link above for 5% off your purchaseRustic Roasted Italian Vegetables with Sausage and Eggs - https://coffeewiththechickenladies.com/farm-fresh-egg-recipes/rustic-roasted-italian-vegetables-with-sausage-and-eggs/CWTCL Websitehttps://coffeewiththechickenladies.com/CWTCL Etsy Shophttps://www.etsy.com/shop/CoffeeWChickenLadiesAs Amazon Influencers, we may receive a small commission from the sale of some items at no additional cost to consumers.CWTCL Amazon Recommendationshttps://www.amazon.com/shop/coffeewiththechickenladiesSupport the show
This is part 2 of my conversation with Kim Snodgrass of Rustic Home Organizing--in this episode, we talk about her realizing she needed to make major changes and how she did it. ______________________________________________________________________ Resetting Your Nervous System and Embracing Slow Living: A Conversation with Kim Snodgrass (Part 2) In this episode, Melissa continues her conversation with Kim Snodgrass, delving into the concepts of dopamine detox and nervous system reset. They discuss the challenges of disconnecting from technology, the importance of listening to one's body, and discovering personal methods to find calm and simplicity. Kim shares personal anecdotes about embracing slow living activities such as making sourdough, watching cheesy movies, and finding joy in everyday tasks. Both Melissa and Kim emphasize the importance of not feeling obligated to act according to societal pressures or norms and encourage listeners to creatively carve out a lifestyle that aligns with their personal needs and desires. 00:00 Introduction and Recap 00:52 Dopamine Detox and Personal Journey 03:09 Disconnecting from Technology 05:03 Embracing Slow Living 07:46 Reevaluating Priorities and Self-Care 13:14 Rediscovering Passion for Organizing 13:43 Rediscovering the Love for Organizing 15:33 Balancing Personal and Professional Life 16:44 Permission to Be Creative with Your Life 19:15 Navigating Public Opinion and Personal Choices 21:41 Simplifying Organizing and Business Practices 26:11 The Trap of Obligation
This is part 3 of my convo with Kim--if you missed the first two, they're up for you to go back--but in this one, we're talking about how you can (really, you can)--think about your obligations and your electronic life. _______________________________________________________________ Navigating Business and Personal Challenges: A Conversation with Kim - Part 3 In the third part of this conversation with Kim, the discussion delves into the concept of obligation and the pressures of societal expectations. Kim and Melissa explore various aspects of personal and professional life, including the impact of feeling obligated to do things simply because one is capable of doing them. They discuss the importance of questioning these obligations and the societal norms that dictate them. The conversation touches on the pressures business owners face, especially around the holiday season, and how it is important to listen to oneself and make decisions that align with personal well-being. Kim shares her personal experiences and struggles with feeling unfulfilled despite having a seemingly good life and the impact of negative feelings on mental health. They also discuss the adverse effects of social media and the importance of setting personal guidelines. The episode is a candid exploration of personal boundaries, mental health, and the importance of self-awareness and self-care in both business and personal life. 00:31 The Burden of Obligation 02:41 Questioning Life Choices 04:54 Struggles and Realizations 08:40 Finding Balance and Setting Boundaries 17:37 Reflecting on the Past Year 21:54 Family Dynamics and Social Media 22:46 Struggles with Social Media Addiction 23:39 Content Creation Pressure 25:22 The Impact of Social Media on Mental Health 29:15 Navigating Business Without Social Media 32:39 Personal Growth and Reflection 39:39 Concluding Thoughts and Reflections
There are few epsiodes each year that get more feedback than when I talk to my friend Kim of Rustic Home Organizing. She's back to kick off 2026 with us and is telling us about her 4th year of organizing, which brought challenges she never envisioned. She has so much to say and I'm excited for you to hear it! ________________________________________________________________________ Navigating Through Trauma and Overwhelm: A Journey with Kim Snodgrass As they kick off the fourth installment of their annual series, Kim shares the intense personal and professional challenges she faced in 2025. Kim opens up about the emotional rollercoaster she experienced, the toll of overcommitting, the impact of social media and electronic influences, and the importance of listening to one's nervous system. The episode concludes with Kim's transformative journey to Montana for a dopamine detox, as she begins to reset her life and business. 00:00 Introduction and Podcast Overview 00:38 Meet Kim Snodgrass: From Baby Organizer to Pro 01:27 Kim's Life-Changing Year 04:24 The Struggles of Organizing a Major Event 07:00 Facing Personal and Professional Challenges 13:19 The Mental Toll of Overthinking 17:56 The Overwhelming Influence of Technology 18:58 The Rollercoaster of Event Planning 20:53 Diving into New Ventures 22:09 The Struggle with Overwhelm 23:41 Meltdown and Recovery 26:04 A Traumatic October 28:50 A Much-Needed Reset in Montana 32:45 Learning to Reset the Nervous System
If you enjoy this episode, we're sure you will enjoy more content like this on The Occult Rejects. In fact, we have curated playlists on occult topics like grimoires, esoteric concepts and phenomena, occult history, analyzing true crime and cults with an occult lens, Para politics, and occultism in music. Whether you enjoy consuming your content visually or via audio, we've got you covered - and it will always be provided free of charge. So, if you enjoy what we do and want to support our work of providing accessible, free content on various platforms, please consider making a donation to the links provided below. Thank you and enjoy the episode!Links For The Occult Rejects and The Spiritual Gangsters https://linktr.ee/theoccultrejectsOccult Research Institutehttps://www.occultresearchinstitute.org/Cash Apphttps://cash.app/$theoccultrejectsVenmo@TheOccultRejectsBuy Me A Coffeebuymeacoffee.com/TheOccultRejectsPatreonhttps://www.patreon.com/TheOccultRejects
If you enjoy this episode, we're sure you will enjoy more content like this on The Occult Rejects. In fact, we have curated playlists on occult topics like grimoires, esoteric concepts and phenomena, occult history, analyzing true crime and cults with an occult lens, Para politics, and occultism in music. Whether you enjoy consuming your content visually or via audio, we've got you covered - and it will always be provided free of charge. So, if you enjoy what we do and want to support our work of providing accessible, free content on various platforms, please consider making a donation to the links provided below. Thank you and enjoy the episode!Links For The Occult Rejects and The Spiritual Gangsters https://linktr.ee/theoccultrejectsOccult Research Institutehttps://www.occultresearchinstitute.org/Cash Apphttps://cash.app/$theoccultrejectsVenmo@TheOccultRejectsBuy Me A Coffeebuymeacoffee.com/TheOccultRejectsPatreonhttps://www.patreon.com/TheOccultRejects
If you enjoy this episode, we're sure you will enjoy more content like this on The Occult Rejects. In fact, we have curated playlists on occult topics like grimoires, esoteric concepts and phenomena, occult history, analyzing true crime and cults with an occult lens, Para politics, and occultism in music. Whether you enjoy consuming your content visually or via audio, we've got you covered - and it will always be provided free of charge. So, if you enjoy what we do and want to support our work of providing accessible, free content on various platforms, please consider making a donation to the links provided below. Thank you and enjoy the episode!Links For The Occult Rejects and The Spiritual Gangsters https://linktr.ee/theoccultrejectsOccult Research Institutehttps://www.occultresearchinstitute.org/Cash Apphttps://cash.app/$theoccultrejectsVenmo@TheOccultRejectsBuy Me A Coffeebuymeacoffee.com/TheOccultRejectsPatreonhttps://www.patreon.com/TheOccultRejects
If you enjoy this episode, we're sure you will enjoy more content like this on The Occult Rejects. In fact, we have curated playlists on occult topics like grimoires, esoteric concepts and phenomena, occult history, analyzing true crime and cults with an occult lens, Para politics, and occultism in music. Whether you enjoy consuming your content visually or via audio, we've got you covered - and it will always be provided free of charge. So, if you enjoy what we do and want to support our work of providing accessible, free content on various platforms, please consider making a donation to the links provided below. Thank you and enjoy the episode!Links For The Occult Rejects and The Spiritual Gangsters https://linktr.ee/theoccultrejectsOccult Research Institutehttps://www.occultresearchinstitute.org/Cash Apphttps://cash.app/$theoccultrejectsVenmo@TheOccultRejectsBuy Me A Coffeebuymeacoffee.com/TheOccultRejectsPatreonhttps://www.patreon.com/TheOccultRejects
If you enjoy this episode, we're sure you will enjoy more content like this on The Occult Rejects. In fact, we have curated playlists on occult topics like grimoires, esoteric concepts and phenomena, occult history, analyzing true crime and cults with an occult lens, Para politics, and occultism in music. Whether you enjoy consuming your content visually or via audio, we've got you covered - and it will always be provided free of charge. So, if you enjoy what we do and want to support our work of providing accessible, free content on various platforms, please consider making a donation to the links provided below. Thank you and enjoy the episode!Links For The Occult Rejects and The Spiritual Gangsters https://linktr.ee/theoccultrejectsOccult Research Institutehttps://www.occultresearchinstitute.org/Cash Apphttps://cash.app/$theoccultrejectsVenmo@TheOccultRejectsBuy Me A Coffeebuymeacoffee.com/TheOccultRejectsPatreonhttps://www.patreon.com/TheOccultRejects
If you enjoy this episode, we're sure you will enjoy more content like this on The Occult Rejects. In fact, we have curated playlists on occult topics like grimoires, esoteric concepts and phenomena, occult history, analyzing true crime and cults with an occult lens, Para politics, and occultism in music. Whether you enjoy consuming your content visually or via audio, we've got you covered - and it will always be provided free of charge. So, if you enjoy what we do and want to support our work of providing accessible, free content on various platforms, please consider making a donation to the links provided below. Thank you and enjoy the episode!Links For The Occult Rejects and The Spiritual Gangsters https://linktr.ee/theoccultrejectsOccult Research Institutehttps://www.occultresearchinstitute.org/Cash Apphttps://cash.app/$theoccultrejectsVenmo@TheOccultRejectsBuy Me A Coffeebuymeacoffee.com/TheOccultRejectsPatreon / theoccultrejects Events The Occult Rejects will be atOctober 18th - Charlies Beyond Belief at Tropical Lodge 56 F & AM Fort Myers, FLhttps://www.charliesbeyond.com/October 25-26, ARKANSAS PARANORMAL EXPO at 503 East Ninth, Little Rock, ARhttps://www.arkansasparanormalexpo.com/
If you enjoy this episode, we're sure you will enjoy more content like this on The Occult Rejects. In fact, we have curated playlists on occult topics like grimoires, esoteric concepts and phenomena, occult history, analyzing true crime and cults with an occult lens, Para politics, and occultism in music. Whether you enjoy consuming your content visually or via audio, we've got you covered - and it will always be provided free of charge. So, if you enjoy what we do and want to support our work of providing accessible, free content on various platforms, please consider making a donation to the links provided below. Thank you and enjoy the episode!Links For The Occult Rejects and The Spiritual Gangsters https://linktr.ee/theoccultrejectsOccult Research Institutehttps://www.occultresearchinstitute.org/Cash Apphttps://cash.app/$theoccultrejectsVenmo@TheOccultRejectsBuy Me A Coffeebuymeacoffee.com/TheOccultRejectsPatreonhttps://www.patreon.com/TheOccultRejectsEvents The Occult Rejects will be atOctober 18th - Charlies Beyond Belief at Tropical Lodge 56 F & AM Fort Myers, FLhttps://www.charliesbeyond.com/October 25-26, ARKANSAS PARANORMAL EXPO at 503 East Ninth, Little Rock, ARhttps://www.arkansasparanormalexpo.com/
"I tell people I haven't made my best wine yet" - Tom MaloneThe Marys are on location in Amador County in California's Sierra Foothills!On the podcast today, plein air is a French term for painting outside in a natural environment. Well, you'd be hard-pressed to find a more picturesque spot to paint than our location today. We are at PleinAir Vineyards, one of Amador County's newest wineries. This is a small, intimate winery started by husband and wife team Tom and Sarah Malone, with an eye for design and a taste for good wine. We're excited to have Tom and his consulting winemaker Steve Leveque (whose pedigree includes Mondavi, Opus One, and Hall Wines) here to paint the picture of PleinAir for us.Tom and Sarah were in the home remodeling business, renovating houses with a French country flair. They bring that design aesthetic to their winery, filled with items Sarah finds combing through French markets, and the winery's motto- Casual, Rustic, Elegant - reflects this.At PleinAir there's a certain je ne sais quoi vibe here, inviting you to slow down and soak up the wine country lifestyle in chic style. So pop a cork, pour a glass and dream of enjoying wine plein air.
In this episode of the Kern County Real Estate Review, Laurie McCarty sits down with local design powerhouse Taylor Hedrick, owner of Rustic Trendz, to talk all things interior design — from her creative journey to the art of crafting timeless spaces. Taylor shares what inspired her signature style, her role in designing social media influencer Krista Horton's “Horton Hotel” Airbnb, and her thoughts on which design trends are in, out, and here to stay.Laurie and Taylor also discuss how décor and staging can influence a home's value, why design is about more than just style, and practical tips for refreshing your space without breaking the bank. Whether you're planning to sell or simply want to fall in love with your home again, this episode is full of inspiration and insight from one of Bakersfield's most sought-after designers.Tune in to discover how thoughtful design can boost both beauty and equity — right here on the Kern County Real Estate Review.
Harry Broad reviews New Zealand Rustic by Kate Coughlan, Tessa Chrisp, Yolanta Woldendorp, published by Rough & Co publishing.
#613 What happens when a side project in your garage turns into a multi-million dollar business? In this episode, host Kirsten Tyrrel sits down with Mike Yarbrough, co-founder of Rustic & Main, to share how he and his wife turned handmade wooden wedding bands into a fast-growing jewelry brand with nearly 40 employees and a retail storefront in the childhood home of country star Luke Combs. Mike opens up about walking away from his six-figure IT job, scaling production beyond the garage, and how they've built a company culture that still feels like family while continuing to expand. He also talks about standing out in a crowded industry, navigating major marketing shifts, and why storytelling and sentimentality are the keys to creating products people truly cherish. Whether you're a maker, dreamer, or entrepreneur ready to grow, this episode is packed with lessons on scaling a handmade product business the right way! What we discuss with Mike: + Garage project to full business + Handmade wooden wedding bands + Quit six-figure IT job + Scaling from Etsy to Shopify + Storytelling in marketing + Pivot after ad platform changes + Building strong company culture + Opening retail in Luke Combs' home + Expanding beyond rings + Vision for long-term growth Thank you, Mike! Check out Rustic & Main at RusticandMain.com. To get access to our FREE Business Training course go to MillionaireUniversity.com/training. And follow us on: Instagram Facebook Tik Tok Youtube Twitter To get exclusive offers mentioned in this episode and to support the show, visit millionaireuniversity.com/sponsors. Want to hear from more incredible entrepreneurs? Check out all of our interviews here! Learn more about your ad choices. Visit megaphone.fm/adchoices
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