Podcasts about spam musubi

Six String Hayride Classic Country Podcast Episode 39. The 1940's Episode. We pay our respects to the recently departed Dickey Betts and Duane Eddy, then it's back in the time machine for the 1940s. Gene Autry, Sons of the Pioneers, and Bob Wills continue to dominate music. Rose Maddox ups the ante for Western Fashion. Franklin Roosevelt guides a nation through World War 2 with help from Rosie the Riveter. James Cagney, Cary Grant, Katharine Hepburn, Bogart and Bacall entertain us on the big screen. Jackie Robinson plays some Baseball. Chris and Jim discuss The Big Songs of the Decade, The War, and The Movies that shaped the 1940's. Chris serves up some SPAM MUSUBI and another John Wayne Cocktail and we explain our love for the music of the Andrew Sisters. In 1947, Hank Williams arrives as the Honky Tonk Poet of the Post War Years. All this and the usual shenanigans with Chris and Jim.

Andy would never turn down a well-made Spam Musubi, but he and Stacey have some tough love for newsletters that are hitting the junk folder. Also this week, we field a question from a programs person who wants to go for the CEO job -- is it possible or advisable? And finally, what happens when you're a board member who's friends with the Executive Director, and that Executive Director turns out to be not very good at her job? Stacey and Andy definitely have some thoughts! Thanks for listening, and be sure to send your questions to questions@nonprofiteverything.com!

This week on Krewe of Japan Podcast... the Krewe sits down to discuss omiyage, when to get it, who to get it for, what to get, and how to navigate the culture of gift-giving in Japan! From sneaky good ideas to absolutely DON'T DO IT mistakes, the Krewe has it all!------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, LinkedIn: Krewe of Japan LinkedIn Page & the Krewe of Japan Youtube Channel). Until next time, enjoy!

Sixty survivors of Maui's devastating wildfires were rescued from a single house during the massive search operation. Hormel, which produces the canned pork product, is sending 'The Convoy of Hope' to Maui after the island was ravaged by the disaster, which resulted in 106 deaths as of Tuesday's (August 15) update. Hawaii consumes an estimated 8 million cans of SPAM per year, the most of any U.S. state and holds the annual SPAM JAM, which features unique dishes including SPAM Wontons and SPAM Musubi. During live coverage of yet another indictment of former President Donald Trump, MSNBC's Rachel Maddow invited former First Lady, Secretary of State and two time presidential loser Hillary Clinton to smear Donald Trump and ironically whine about how denying the results of elections is bad for democracy. A new found species of snake in Peru has been named Tachymenoides harrisonfordi to honour the actor's environmental advocacy.See omnystudio.com/listener for privacy information.

Eddie Flores Jr. and daughter Elisia Flores are entrepreneurs from the island of Oʻahu. Eddie is a husband and father of two who had success in the real estate industry before co-founding the popular L&L restaurant which now has over 220 restaurants across the country and in Japan. Elisia, who took over as the CEO and Vice Chair, is a business leader and proud graduate of USC.  This mother of one worked for General Electric for more than eight years serving within the company's finance management program and was eventually promoted to a senior finance manager position where she oversaw a portfolio of assets with annual revenue in excess of $750 million dollars. Together they are continuing the legacy of the plate lunch and are not stopping anytime soon. In this episode we talk about starting one of the most successful franchises from Hawai'i, the connection people have with food, National Spam Musubi Day, family ties, and so much more. Enjoy! Find L&L Hawaiian BBQ on Instagram: https://www.instagram.com/llhawaiianbbq/ Buy our merch on: https://keepitaloha.com/ Support us on Patreon: https://www.patreon.com/kamakadias Watch on YouTube: https://www.youtube.com/@KeepitAlohaPod/ Follow us on Instagram: https://www.instagram.com/keepitalohapod/ Follow us on Facebook: https://www.facebook.com/keepitalohapod/ Follow us on TikTok: https://www.tiktok.com/@keepitalohapod Filmed at https://id8studios.org/

We kick this week off with some new products in the ad from some mushroom beverage elixirs to brand new salads and sandwiches in our deli. Then, I'm joined by Michael and Chad of Dunch Provisions ( @dunchprovisions on Instagram ) to talk about their pop-up dinners with international flair, and then having them make me their twist on the classic Spam musubi with pink pineapple and gochugaru! What an incredible experience - you can also watch along on the YouTube version!

This week on Krewe of Japan Podcast... the Krewe sits back down with returning guest & friend of the podcast, Shinichi Mine of TabiEats YouTube fame!  Together, we explore one of Japanese most hyped and popular dish... RAMEN! From the different types and regional delicacies to etiquette and manners and recent trends, we cover it all! Bust out those chopsticks & soup spoons... ITADAKIMASU! ------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, & the Krewe of Japan Youtube Channel). Until next time, enjoy!------ More Info on Shinichi & TabiEats ------Shinichi on InstagramShinichi's World on InstagramShinichi on TikTokTabiEats on InstagramTabiEats YouTube ChannelShinichi's World YouTube ChannelI Will Always Travel For Food YouTube Channel

Ed Sugimoto is a 2nd-generation Japanese-American from the island of O'ahu. He is the owner and founder of VH07V, also known as Aloha Revolution which is a rotating collection of shirts, caps and sweaters for men and women. The VH07V logo which spells Aloha upside down, when worn is a subtle reminder to keep aloha in our hearts.  Before starting his entrepreneurial journey, he worked at Spectrum as assistant online editor, online editor and wireless manager for 23 years. In 2011 at the Rice Fest, he set the Guinness World for the largest Spam Musubi at 286 pounds and broke his own record the following year at 628 pounds. He hold the world record for largest Loco Moco. In this episode we talk about starting Aloha Revolution, setting two Guinness World Records, being Asian in Hawai'i, supporting local, and so much more. Enjoy! Support us on Patreon: https://www.patreon.com/kamakadias Watch on YouTube https://www.youtube.com/c/Hawaiiverse Follow us on Instagram https://www.instagram.com/hawaiiversepodcast/ Shop local on https://hawaiiverse.com/

Margaret Cho has been a standup comedian for four decades (since she was 14 years old!) but she also LOVES to cook and collects specialty cookware and gadgets – she has her very own mochi machine!   Her last meal takes us to Hawaii, where Spam is so popular it's even served at McDonald's. But here on the mainland, Spam is often stigmatized. Robert Koo, author of Dubious Gastronomy: The Cultural Politics of Eating Asian in the USA, walks us through the complicated history of the world's favorite canned ham.   True food fanatics appreciate the highs and the lows; they can equally enjoy caviar and Cap'n Crunch, and Margaret is no different. Margaret shares her strangest cravings, and listeners call in to talk about theirs. Follow Rachel Belle on Instagram! Subscribe to Rachel's free newsletter so you can be the first to know about events, giveaways & content only available to subscribers! Support the show by becoming a paid subscriber! Thanks to our sponsors: Ooni Pizza Ovens Safe Catch & Pure Cravings Get 15% off at checkout with code YOURLASTMEAL Boll & Branch Get 15% off with code LASTMEAL Copper River Salmon & Sena Sea Get 10% off at checkout with code YOURLASTMEALSupport the show: http://rachelbelle.substack.comSee omnystudio.com/listener for privacy information.

Justin and Marcos discuss Phil Stutz and the life force triangle. Justin talks about the mindful practices he uses to set his day up and how it mitigates his anxiety. Marcos discusses his recent mediator role between a dispute in his family. The duo then tells a story how Superbad reminds them of their own personal high school experience. The trio then discussed spam musibi's and Tony reveals to Justin & Marcos that a spam cutter actually exists. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

This week on Krewe of Japan Podcast... with the borders re-opened, the Krewe is on a travel kick lately (and is ALWAYS on a food kick)... so this week the Krewe put the two together!  Joined by Shinichi of TabiEats YouTube Channel fame, we explore Japan with a food-focused filter. From crazy vending machines to a cuisine breakdown by region, this episode will help you figure out how to plan your trips around your meals... and not the other way around! ITADAKIMASU! ------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, & the Krewe of Japan Youtube Channel). Until next time, enjoy!------ More Info on Shinichi & TabiEats ------Shinichi on InstagramShinichi's World on InstagramTabiEats on InstagramTabiEats YouTube ChannelShinichi's World YouTube ChannelI Will Always Travel For Food YouTube Channel

spam musubi, Orange County nights, and getting back on stage

After Pop is off and popping with a chat that goes from SPAM to cheese to fermented shark meat. I mean, Crystal & Bryan really talk about everything on After Pop! Spirit Pop! is on YouTube! https://www.youtube.com/channel/UCSrQREs0eKbRklkhydYh_wgSpirit Pop Clips Channel: https://www.youtube.com/channel/UCAbW19_UhnJVWIcKADdLN3wKeep up with Spirit Pop! on Instagram! https://instagram.com/spiritpoppodcast/Follow us on Tiktok: https://www.tiktok.com/@spiritpoppodcastFollow our Facebook Page: https://www.facebook.com/profile.php?id=100075700914684Join the Holy Agreements Meeting: https://crystalannecompton.com/agreements

本期主播：拉帝，阿葵声音制作：Tan Yaji本期我们让刚刚从夏威夷回来的主播阿葵带着我们去夏威夷看看吧～Shownote:0:23阿葵好久不见！1:00 首次听众被我们的开场吓到这件事1:10 阿葵个人新闻更新2:15 从阿葵春假去夏威夷打开的这期“夏威夷”节目2:47 拉帝小时候对夏威夷的概念3:26 拉帝广告：关注HanyuStudio-拉帝更新的疫情宅家的听力想象游戏4:07 夏威夷地理位置的“特别”4:33 关于日本的夏威夷美国文化喜爱5:48 夏威夷岛屿和城镇面貌科普7:16 饮食与开发8:03 Big Island大岛-登山少女的动画片生活：潜水，昂贵的直升机俯瞰下的火山长什么样？10:01 徒步在火山看星星11:29 早早开启的一天14:20 夏威夷的政府历史：卡美哈美哈国王之后龟派气功1893年美国建立的夏威夷共和国 到 1898年美国的州末代女王莉丽乌欧卡拉妮Liliʻuokalani与政府的回合18:09 纯享：由末代女王创作的夏威夷著名歌曲《Aloha Oe》/珍重再见 20:33 夏威夷大量的日本人：蔗糖与泡沫经济的美国向往21:48 夏威夷日本店铺与餐厅22:53 泛滥的日本夏威夷限定周边晒黑的多啦A梦不二家helloKitty25:26 夏威夷吃喝夏威夷烤肉MacNCheese水果DoleSpam Musubi：午餐肉寿司夏威夷稻香村：菠萝曲奇银座梅林Poke Bowl海边不能带酒瓶去海滩43:12 夏威夷玩乐43:12大岛和wakiki的区别46:00 冲浪47:53 潜水的环境用具海胆刺穿指甲怎么解决的海龟55:20火山55:30 从阿葵不喜欢爬山这件事开始聊和拉帝的那些“行脚”记忆58:17 便宜的消费税58:56 打靶业59:38 夏威夷的城区日本街好吃的美食1:00:36 自驾体验日产车vs 越野车环岛的风光，不同的房子1:02:40 阿葵治愈的夏威夷vlog同行的在线上工作的朋友，旅程结束后搬去夏威夷这件事1:04:18 夏威夷的作品宝可梦的阿罗拉地区 夏威夷迪士尼度假村1:07:31加入听众群：搜索微博HanyuStudio-拉帝，私信已进行的两次听众群party和塔罗牌占卜1:08:31 疫情好转后想去哪里？shownote by：小语本期背景音乐：Yogee New Waves - Ride on Wave Justin Young - Pule O'o Israel Kamakawiwo'ole - 'Ama'ama Israel Kamakawiwo'ole - What A Wonderful World Israel Kamakawiwo'ole - 'Ulili EIsrael Kamakawiwo'ole - Hanohano Wale No Na Cowboy and Ka Huila Wai Les Paul - Aloha Oe Israel Kamakawiwo'ole - Henehene Kou 'Aka Israel Kamakawiwo'ole - White Sandy Beach Israel Kamakawiwo'ole - Hawai`i` ？78 Israel Kamakawiwo'ole - 'Opae E Israel Kamakawiwo'ole - Henehene Kou'aka Israel Kamakawiwo'ole - Hi'ilawe Israel Kamakawiwo'ole - In This Life Israel Kamakawiwo'ole - La `Elima Yogee New Waves - HOW DO YOU FEEL？ Yogee New Waves - C.A.M.P Yogee New Waves - Fantasic Show

Vandaag heb ik eindelijk weer SMAC sushi gemaakt. Dit zou ik echt vaker willen maken als het niet zoveel tijd zou kosten. In dezelfde tijd kan ik voor mezelf voor twaalf dagen aan maaltijden maken. In Holland is SMAC verkrijgbaar ipv SPAM. Mijn versie van "musubi" / "spam sushi" dus. Deze podcast is het audio gedeelte van mijn gelijknamige YouTube vlog. Sommigen vinden mijn verhalen rustgevend. Kijk mee als je het leuk vindt❣️ https://youtu.be/6EuavZVHZl0 Met onder andere: - Unox Magere Smac - Saitaku Sushi nori - Saitaku Geroosterd zwart sesamzaad

Christie Ludwick talks about her business VibeStitch, her side of the 6615 brand, and her new book coming out soon! She asks Brent about Spam Musubi, being approached in public, and whether he'd rather swim with sharks or be in a box of spiders.

Vanavond smac sushi Het leven liep gewoon zo...

Join us for another Pau Hana Aloha Friday! Setting the intention you will always find joy listening to our stories and random nuggets of wisdom. Hahaha very random ;) Anyway, hoping you like us enough to LIKE, SHARE, SUBSCRIBE and just maybe become one of our patrons on PATREON! We also accept TIPS at ANCHOR.FM. If you prefer to listen to us on your tv, we are also on Youtube. MaiTaisAtSunset.com In This Episode #34… (FYI, there is a special Pre-show and EXTRAS of this episode for our Patrons on Patreon) Only 4 months left til Christmas! Time to start planning your epic Christmas fantasy decorations

Meet the owners of @leilanisfoodtruck, Chris and Michelle, opened in 2016 and have been serving Hawaiian food in San Diego ever since! They serve poke plates, spam musubi, teriyaki plates, and much more! Follow their instagram page or visit their website leilanisfoodtruck.com to find out where they are heading next!

RUN  This week we recap our first live race of 2021!  It’s also Aimee’s first race back since the knee surgery.  The Cape Coral Animal Shelter’s Rescue Run was a 5K to benefit our hometown’s first and only rescue facility for animals.  The weather was beautiful.  There was a great “runners village” during the pre-race with coffee, breakfast, and more!  With no pace requirements, it was the perfect race to pet dogs and follow the advice of our Physical Therapist, which was to walk the entire distance.  We finished last.  It was a great morning to start a comeback and support a fantastic organization. And, puppies! EAT We first met AJ & Christina Bordelon when we covered the Viet Yum Food Truck on Episode 104 at Fort Myers Brewing Company’s 7th Anniversary.  They were so nice and the Bahn Mi Rice Bowl was so tasty at that event.   Fast forward to a year later.  They are still going strong! They reached out to us and said, hey, come try our new dish. It is called Saigon Wusubi.  Their description on the instagram post that introduced it says it all, “Our little take on Spam Musubi! Fried spam caramelized in our Saigon Sauce wrapped with Jasmine rice, toasted black sesame seeds, green onions and nori seaweed, drizzled with our spicy mayo mix. So YUM!” Links to find out more about Viet Yum:   Website:  https://www.vietyumfood.com  Instagram:  https://www.instagram.com/vietyumfood/ Facebook: https://www.facebook.com/VietYumFood/  Twitter:  https://twitter.com/vietyumfood  Thanks to AJ and Christina for inviting us!  We can’t wait to get back and have more of their tasty bites! DRINK  We met the owners and founders of The Clever Bean at the start of our humble podcast, virtually, of course.  They are based in Draper, Utah. They opened a coffee shop up there and we were supporting them via social media.  They were nice enough to send us coffee beans and that tempted us to look for races out their way.  Then, of course, the pandemic.  The founders of The Clever Bean had to close their shop.  But that did not deter them from finding success.  They have found it by making their product available online and continuing to expand and create.  We were lucky enough to be selected to be a part of the Clever Cold Brew Crew and beta-test their cold brew kit.    Their product did not disappoint!  It is delicious earthy medium coffee and easy to make.  We can’t wait to come up with cold brew cocktails and mocktails!  Thank you Craton Edwards and Dennis Garrett, founders of The Clever Bean for this great experience!   Links to find out more about Clever Bean:   Website:  https://thecleverbean.com   Instagram:  https://www.instagram.com/thecleverbean/  Facebook: https://www.facebook.com/thecleverbean   Twitter:  https://twitter.com/thecleverbean   THAT’S A WRAP! - Here’s hoping you are off to a great year in 2021! Bloody Mary Fans:  Don’t forget...Collin and Annie from Sunday’s Bloody Mary Mix are offering a special discount code to our Runcation Nation!  RED20 will get you 20% off your order on sundaysbloodymary.com.    Try it spicy or try the Vegan mix and let us know how you like it!  Thank you to Collin and Annie discount.   Thanks to all our patrons, we have been able to expand our studio and keep the show going over the last year.   We can’t express how much it means to us.  We hope all our Insiders enjoy the Insider Exclusives we published over the weekend!   If you’d like some extra content, swag, and insider exclusives, check out patreon.com/runeatdrinkpodcast and become a patron of the show today!   Thank you for listening! We are looking forward to another great year of the podcast because of all your support! Don’t forget to follow us and let us know where to find you next on our website, Facebook, Instagram, and Twitter. Also, check out our store on the website and get some swag, thanks to Pure Creative Apparel. Thanks to PodcastMusic.com for providing the music for this episode, too!

Are #Trump Supporters falsely blamed for the damage created at the #CapitolBuilding? Check out these videos Are Trump Supporters falsely getting blamed for the damage created at the Capitol Building? More video evidence may be exposing what the mainstream media refuses to. And who is the lady OnionTowel Plus why are the social media giants now deleting non-violent groups but still allowing ones known for destroying billions of dollars worth in damages? Let's expose some potential hypocrisies Who is the former Tennessee Lawmaker getting raid by the FBI and why? LawyerWayne.com has the latest information https://www.lawyerwayne.com/ Do you remember Topanga from Boy Meets World? Well is she now single and looking to mingle with you? We'll find out today in Adam's Book Report. Locally is Clarksville, Tn. the new record holder for the world's largest Spam Musubi and piss off the entire state of Hawaii by doing so? Dar of Kimo's Hawaiian Bar and Grill will let us know. https://www.kimoshawaiian.com/ Plus Did VIP Clarksville just put out a sexist magazine of just for men? VIP Bethany has got some splainin' to do https://www.vipclarksville.com/ All of this and so much more will get covered today on #TheJoePadulaShow, absolutely. #TalkRadio #JoePadula #Veterans #FtCampbell #Comedy #LocalNews #Nashville #Clarksville #Absolutely #PartyWithaPurpose --- Support this podcast: https://anchor.fm/joe-padula/support

Ep. 60:  BvL switches it up from our usual sports banter and brings our Bay Area homegirl Tina to talk about all things food and travel. We break down our Fried Chicken rankings, speculate where we wanna travel to once lockdowns are lifted & get schooled on San Francisco Bay Area food classics - you'd be surprised how quickly 50 mins goes whenever you're talking food.Intro Music by @lakeyinspiredFollow our Ball VS Life social: Instagram - @ballvslifeofficial Follow JC: Instagram - @kuyaoftheworld Follow Jack: Instagram - @jackchenwashere Follow Tina: Instagram - @hangrynow

In this episode Joanna Vargas interviews members from Servility to see how they as a dance team are pushing forward in quarantine. Servility brings a refreshing perspective on how they as a team run and present themselves, so get ready because a wave of kindness is coming your way.  In this episode you will learn about:What you can expect from the dance crew audition process. How to be within your true nature. How the dance community has evolved. What dancers miss most about rehearsal during this pandemic.What dancers hope for your dance community in the future.   Servility members contribute from beginning to end so much information about their team, their goals, and overall wishes for the dance community. Servility prides themselves in having kind dancers who they can create deep connections with, so that they can be the best representation to dancers everywhere.   Question Highlights:How dancers are coping with the pandemic?What’s the foundation of the dance crew? What is Servility's biggest take away from this pandemic? What do you think about dance styles intertwining?Have you discovered new things in dance while being away from Servility? About Servility: Founded in 2016, Servility is a dance team at University of the Pacific. The team will work to train dancers in a variation of modern hip-hop styles, as well as connect individuals to the dance community. Our core values center around: humility, passion, ambition, and growth. While all of our dancers may come from different levels of experience, we still strive to learn from each other despite our differing dance backgrounds.  This team will focus on the aspect of significance: reminding our dancers why they had begun dancing in the first place. Integrating both the importance of having fun and wanting to better ourselves, Servility will serve as a positive environment for hungry dancers.  As a team, they focus on helping each other grow, as both individuals and as one, in their collective passion for dance.  Follow Servility:Servility on IGWild Things - @alessiacara | Choreography by Desiree Orque - presented by ServilityMontage Dance Competition 2017 - Adult Division - ServilityServility || Breakthrough 2017 || [Creative Rift Official 4K] JOIN OUR FREE DANCE SUMMIT ON: Saturday, September 26th 10am PST - 2pm PST Follow us:Learn more: Dance Your LifeLearn more: Maxt Out Dance CompetitionInstagram @maxtoutdanceMaxt Out on FacebookTikTok @maxtoutdanceSign-up for our FREE Maxt Out at Home Dance Classes!  Follow Joanna:Learn more The Get Up GirlJoanna Vargas on InstagramJoanna Vargas on FacebookTikTok @joannavargasofficial

Golf, Spam Musubi and Fantasy Football! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/mark-murphy9/support

SHOW NOTESSpecial thanks to Jonah Mancino, who composed the intro/outro music for Half My Age.Mark Rober, not Mars Rover (squirrel obstacle course)Where the misnomer originated (Humblebrag: The Art of False Modesty)An academic perspective on the not-so-humble brag (Harvard Business School study proves the humblebrag is a useless waste of time)It’s what’s for dinner (Spam™ Musubi)

It’s daunting to think how far back I go with Julia O’Malley. Think her high school years. Think her column in the feature section that I edited for the Anchorage Daily News. It was called “Tales of an Ordinary High School Girl,” lucid and fresh musings from the hallways at East High. But that was […]

In today’s episode, we’re going to tell you all about what’s going on in the animal rights community, what's been happening in Robin's vegan dollhouse and we have an interview with vegan cook book author, Hannah Kaminsky!   Ask Ashley Gov. Newsom Signs Bills Banning Fur Sales, Wild Animals in Circuses https://sanfrancisco.cbslocal.com/2019/10/12/newsom-signs-bans-fur-wild-animals-circuses/   Nestle Launches Vegan Alternatives To Bacon And Cheese https://5newsonline.com/2019/10/11/nestle-launches-vegan-alternatives-to-bacon-and-cheese/   PIZZA HUT ADDS VEGAN CHEESECAKE TO ALL 250 UK LOCATIONS https://vegnews.com/2019/10/pizza-hut-adds-vegan-cheesecake-to-all-250-uk-locations   Dinner at the dollhouse Bat truffles: https://vegandollhouse.com/recipes/vegan-bat-truffles/ Spam Musubi: https://vegandollhouse.com/recipes/halloween-musubi/    LA Ashley Magpie’s Softserve Monty’s good burger Ladureexmk We are the Vegan Hooligans (Vegan Exchange) Lettuce Feast (Vegan Exchange) Dreamy Creations (Vegan Exchange) Ashley/Robin Hinderhof   Robin Fresh Pura Vita Besties Counterpart   Venice Plant Food and Wine VanLeeuwen Blue Star Big Daddy’s   Hannah Kaminsky - Sweet Vegan Treats IG: bittersweet_ Facebook: https://www.facebook.com/MySweetVegan/ Website: https://bittersweetblog.com Sweet Vegan Treats (Amazon): https://www.amazon.com/Sweet-Vegan-Treats-Recipes-Brownies/dp/1510741844/ref=sr_1_1?keywords=sweet+vegan+treats+Hannah+kaminsky&qid=1572543962&sr=8-1   Wag/whimper   Whimper   Wag So Delicious Oatmilk Creamer Herbivorous Butcher pepperoni and ribs     Gently stalk us https://www.dollsanddoughnuts.com/ iTunes: https://itunes.apple.com/us/podcast/dolls-doughnuts/id1054747608  YouTube: dolls & doughnuts (https://www.youtube.com/channel/UCnK9ShI0B4IBEsRK865sgQQ)  Twitter: @dolls_doughnuts (https://twitter.com/dolls_doughnuts)  IG: @dollsanddoughnuts (https://www.instagram.com/dollsanddoughnuts/)  Email: dollsanddoughnuts@gmail.com    Dolls & Doughnuts is a vegan centered podcast covering everything from animals rights to delicious vegan food. With your hosts! Ashley - http://www.theveganadventure.com/  @Ashleythevegan Robin - https://vegandollhouse.com/  @vegandollhouse

Spam musubi is a popular snack and lunch food in Hawaii composed of a slice of grilled Spam on top of a block of rice wrapped together with nori in the tradition of Japanese omusubi. Inexpensive and portable, Spam musubi is commonly found near cash registers in convenience stores all over Hawaii.   On our recent hunting trip to Hawaii, we fell in love with these tasty snacks and decided to figure out how to make our own healthy version of them!    Click here to the Go Greenfields Show Website for the Recipe   Butcher Box Meat with Free Bacon and 20% off   Fresh Pressed Olive Oil Club sign up.

The Sandwich Islands Network SIN Krew launch into cooking techniques with Uncle Clinton Lee, "Cooking the Wong Way" with comic Paul Ogata, an "Anthem to Spam Musubi" Keahi and the Perils of Selfies. Host Kamaka Brown guides the Krew, Pualilia Hernandez, Dan Lagronio, Marty Ross, and Clinton Lee through lots of laughs with aloha on this hana hou episode of the podcast. Enjoy!

In this podcast, hosted by comic Kamaka Brown, the SIN Krew: Pualilia Hernandez, Dan Lagronio, Clinton Lee, Anne Rivera and Marie Clarke - Talk to Kumu Kainoa Embernate about his online Hawaiian language classes. Get a taste of horseback riding therapy in our "Komedy Korner" Learn about the island phenom SPAM MUSUBI. Enjoy an original song by San Diego resident by way of Waianae, Keahi -- "Anthem to Spam Musubi" http://keahimusic.com

French fries, chocolate, expensive whiskey - these are all guilty pleasure for Yakko & Cheechan. Yakko や Cheechanのギルティープレジャーはポテトフライ、チョコ、そして高価なウィスキーなど。（「ギルティープレジャー」の意味については是非ポッドキャストを聞いて確認してみてください。） In today’s podcast, we explore what are the common guilty pleasures of Japan and the US. Can you guess what came up again and again? If you guessed french fries - you are correct! Find out what else makes the list for us and what the best translation we came up with for the concept of guilty pleasures. 今日のエピソードでは日米間共通のギルティープレジャーについて語り合います。必ずと言っていいほど登場するアイテムは何でしょう？正解はポテトフライ！その他にもどんな食べ物が当てはまるでしょうか？そしてギルティープレジャーのベストな日本語訳とは！？ Check it out above and don’t forget to subscribe via Apple Podcasts or Android! ポッドキャストの無料視聴は上のリンクから！アップルポッドキャストやアンドロイドからのご登録もお忘れなく！

French fries, chocolate, expensive whiskey - these are all guilty pleasure for Yakko & Cheechan. Yakko や Cheechanのギルティープレジャーはポテトフライ、チョコ、そして高価なウィスキーなど。（「ギルティープレジャー」の意味については是非ポッドキャストを聞いて確認してみてください。） In today’s podcast, we explore what are the common guilty pleasures of Japan and the US. Can you guess what came up again and again? If you guessed french fries - you are correct! Find out what else makes the list for us and what the best translation we came up with for the concept of guilty pleasures. 今日のエピソードでは日米間共通のギルティープレジャーについて語り合います。必ずと言っていいほど登場するアイテムは何でしょう？正解はポテトフライ！その他にもどんな食べ物が当てはまるでしょうか？そしてギルティープレジャーのベストな日本語訳とは！？ Check it out above and don’t forget to subscribe via Apple Podcasts or Android! ポッドキャストの無料視聴は上のリンクから！アップルポッドキャストやアンドロイドからのご登録もお忘れなく！

Guests: Gerald Ross, Craig Chee, Sarah Maisel, Marcy Marxer, Cathy Fink, Ben Hassenger Hosts: Stuart Yoshida, Doug Brown Broadcasting from Daniel’s Hall at Swallow Hill Music, we bring you the OokTown Podcast recorded in front of a live audience during the 11th Annual Denver Ukulele Festival, with plenty of returning guests, new guests, and a surprise (but not really) guest appearance from the Mighty Uke Day Festival! Shoutout to: * Andy Andrews and PUKA - we wish everyone there safe passage and restoration. I’ll include a link to a GoFundMe site to help people affected by the Puna lava flow. https://www.gofundme.com/hawaiinaturaldisastersrelief * Ukulele Abe on the release of his album. Great vocals AND ukulele! * Ben Hassenger and MUD (Mighty Use Day in Lansing) and Mary Agnes Krell and GNUF Links: * Help Andy Andrews & People of Puna District from Volcano Natural Disaster: https://www.gofundme.com/hawaiinaturaldisastersrelief * Ukulele Abe new CD release: https://www.ukuleleabe.com/ * Gerald Ross: http://geraldross.com/ * Craig Chee & Sarah Maisel: http://www.cheemaisel.com/ * Cathy Fink & Marcy Marxer: http://www.cathymarcy.com/ * Ben Hassenger: http://benhassenger.com/ * MUD: http://mightyukeday.com/ * Denver Ukulele Festival: https://swallowhillmusic.org/ukefest/ * Spam Musubi: https://en.wikipedia.org/wiki/Spam_musubi * Poke: https://en.wikipedia.org/wiki/Poke_(fish_salad) * “A Parents' Home Companion” song by Cathy Fink & Marcy Marxer: https://www.allmusic.com/album/a-parents-home-companion-mw0000073681 Doug Brown: * website: http://den-uke.com/

Here it is folks. My Golden Fork Awards for 2017! What did I eat that was noteworthy? A lot of stuff evidently. These are dishes so tasty I have to talk about them at length, even months after eating. Which is how I construct the list, the way I've done it since 2009. It’s not a perfect method, just my own. Let me know what you think. Do you agree? Disagree? What did I miss? 2017 was different. A lot happened. To me. To our community. I found myself reaching for foods that screamed "COMFORT" more often than not. I also found my memory ain't what it used to be. So when I ate something that fed more than just my stomach? I wrote it down. Sometimes I remembered to take a photograph. I did away with limits, so there are not 10 dishes or one that tops them all. It's not "Best Of" meaning all the other stuff I ate was subpar. Far from it. This is not a popularity contest. These are my opinions. This is about the folks in our community who do the hard work. The Work of Food. It's about Big Love. These dishes gave me Big Love and comforted me, all of us, at a time when we really needed it. I'm so grateful to everyone who granted me each and every memorable experience. Thank you for your continued support, suggestions, and comments. I'm honored and proud of our community. At the amount of food talent in our region. I’m beyond grateful for the opportunities my own version of the “Amsterdam Chess Club” has afforded me. 2017 in Edacious World? Not so bad. I took a class, gained a mentor and a student, did my first fundraiser, moderated several food panels, and met two of my heroes. I took my chosen vocation to the next level by just showing up. Doing what needs doing. In launching a podcast I’ve learned so much about our community, but even more than that I’ve gained insight into my own being which was entirely unexpected. The only resolution I’m making is to continue these connections. To do more with these conversations. To go deeper. It’s been a wild ride and one I hope you’ll continue to take with me in 2018. Merry Christmas and Happy New Year! May it be joyful, rewarding, and full of good food, experiences, and BIG LOVE! Best of 2017 Golden Fork Award Winners! (Photos Below!) Cocktail - The Coat Room, Left Field Manhattan. Beer - Champion Brewery, Shower Beer. Wine - Jake Busching Wines. All of them. Viognier in particular. Breakfast (a tie!) Blue Moon Diner. Anything. With Beignets. JM Stock Provisions, Tasso Ham Biscuit with honey and hot sauce. Lunch - Roots Natural Kitchen, The Southern. Dinner - The Coat Room. Will Bryant Curley and Reid Dougherty will treat you right. Dessert (a tie!) Spring Wine Dinner at Caromont Farm with Chef Harrison Keevil of Keevil & Keevil Grocery and Kitchen. Pound cake with strawberries, whipped cream. Brasserie Saison, Dark Chocolate Ice Cream. Takeout - Al Carbon. Burger - The Pub By Wegman's. Medium rare. With Cheese, Lettuce, and Tomato. Soup/Stew (a tie!) Soup - Justin Vesser's Pork Belly Consommé at the Soup There It Is! competition by WTJU. Stew - BBQ Exchange, Brunswick Stew. Fancy Pants Dish (a tie!) The Shack, Chef Ian Boden - Green gazpacho, peanuts, olive oil croutons, cherry olives. The Ivy Inn, Chef Angelo Vangelopoulos - Bite-sized gyro at Meals on Wheels Taste This! charity event. Sandwich - The Market At Bellair, The Jefferson. Bread (a tie!) MarieBette Café and Bakery, Olive Baguette. Orange Dot Baking Company, Rosemary Major Muffins. Snack - Mochiko Cville, SPAM Musubi. Treat - Gearhart's Fine Chocolates, Malt Caramels. Craving (three-way tie!) JM Stock Provisions, Cerdito Sausage. Carpe Donut, Apple Cider Donuts. The Spice Diva, Simon Davidson's Everything Bagel Spice. Cookie - The Pie Chest, Oatmeal Creme Pie. Brownie - Gearhart's Fine Chocolates. Cake - Arley Cakes, Lemon raspberry Birthday Cake. Cheesecake - Paradox Pastry. Pie - The Pie Chest, Chocolate Pie. Pastry - MarieBette Café and Bakery, Vanilla Cloud Bronut. Events (four-way tie!) Love Fest at IX. Wine Dinners at Caromont Farm. Cardinal Point Oyster Roast. Fire, Flour, & Fork Merroir Lunch with Gabrielle Hamilton. Edacious Golden Fork Hall of Fame - Dishes that have appeared on "The List" for 3 years or more. Congratulations! 2014 – BBQ Exchange - Smoked Turkey 2016 – BBQ Exchange - Lard Fried Chicken 2016 – Bodo’s Bagels - Pastrami and Swiss on an Everything with lettuce, tomato, and mustard 2017 – Paradox Pastry - Lemon Hand Pies 2017 – Pearl's Bake Shoppe - Plain Jane Cupcake 2017 – Whole Foods - White Pizza with lemon, arugula, currants, and mozzarella SHOW NOTES – Links to resources talked about during the podcast: Subscribe to This Podcast. Stay Edacious! - Come on, after this episode? You know you want to. Subscribers get new episodes instantly, while non-subscribers have to wait a few hours or days depending on the iTunes gods. Never miss a chance to be edacious! Subscribe to Edacious News - Never miss a food event in our area! Learn about regional and national food stories so you can stay edacious! Leave a review about Edacious! - Click the link, then "View in iTunes" then "Ratings and Reviews". Whether you think it's great, or not so great, I want to hear from you. I might just read your review on the air! Whoa! #famousforahotminute This episode is sponsored by Teej.fm and listeners like you who donated their support at Patreon, who wants every creator in the world to achieve a sustainable income. Thank you.

No matter where you come from or what culture you follow…We all have COMFORT FOODS and today we go over the Comfort Foods of Hawaii from the Spam Musubi to the Hawaiian Shaved Ice…the best of the best is here…some … Continue reading → The post Comfort Foods of HAWAII appeared first on Lucky We Live Hawaii.