Podcasts about Erath

Wilber is away so Daniel will play!!If you want to send us anything our shipping address is P.O. Box 75 Ada, Ohio P.S. the Erath is round lol........ that's for you Wilber for making me write one of these!Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

This interview is with Steve Vuylsteke of SakéOne. In this interview, Steve talks about growing up in the early Oregon wine industry and his transition to the saké industry.Steve dives into his early childhood and his parents' escapades with garage fruit winemaking. He goes on to talk about his parents' journey in creating Oak Knoll Winery and how this journey affected him. Later in the interview Steve shares about his involvement in helping to market some of the early iconic Oregon wines, like those of Erath. He then talks about his transition from wine to saké and how he faced the uphill battle with educating the early sake consumers.This interview was conducted by Rich Schmidt on March 24, 2025 at the SakéOne office in Beaverton.

Stories we're following this morning at Progress Texas:Elon Musk's image as a supervillian appears to have contributed to a Democratic win in a Wisconsin Supreme Court race yesterday: https://www.nytimes.com/2025/04/01/us/politics/wisconsin-supreme-court-crawford-schimel.html...Musk's expensive failure is a "jolt of momentum for Democrats": https://www.politico.com/news/2025/04/02/what-we-learned-from-the-first-big-test-of-the-trump-musk-era-00264812Ted Cruz considered pulling a fire alarm in the Senate yesterday to stop Cory Booker's record-setting speech: https://www.chron.com/politics/article/cory-booker-filibuster-cruz-20253269.php...Senator Booker, after "72 days in which Democrats have appeared lame and leaderless...stood up and did something": https://www.theguardian.com/us-news/2025/apr/02/senator-cory-booker-takes-a-stand-speech-donald-trump-25-hoursConcern persists that two bills at the Lege, designed to protect doctors from legal trouble over using abortion when medically necessary, might also expose pregnant Texans seeking abortions to charges of murder: https://www.chron.com/news/article/abortion-ban-texas-bill-20245956.phpThe West Texas measles outbreak has spread to Erath and Brown Counties in central Texas and has hit a case count of 422: https://abc13.com/post/texas-measles-outbreak-grows-422-cases-spreading-erath-brown-counties-states-central-region/16116517/...Meanwhile federal funding cuts have forced the cancellation of over 50 measles vaccination clinics in Dallas County: https://www.nbcnews.com/health/health-news/texas-measles-outbreak-dallas-vaccines-hhs-funding-cuts-rcna199144Our condolences to our friends at the Texas Tribune, who have lost their founder John Thornton at 59: https://www.texastribune.org/2025/04/01/john-thornton-texas-tribune-founder/

Next Level Growth Founder & CEO Michael Erath has gone from the depths of losing literally everything to the heights of building a high-impact coaching business built on a foundation of emotional intelligence that is literally changing lives. Hear his inspiring journey following a business partner's betrayal to systemic success through his "Five Obsessions" framework, never forgetting that unchecked, success can be your worst enemy.

Michael Erath talks helping entrepreneurs grow businesses.

Heute dreht sich alles um ein Thema, das uns alle betrifft: den Wasserverbrauch zuhause. Unser Gast ist Steffen Erath, Experte von Hansgrohe, der uns mit seiner Leidenschaft für Wasser inspiriert & gleichzeitig auf die drängende Wasserkrise hinweist. Wir sprechen über die Bedeutung von Nachhaltigkeit & Innovation im Umgang mit dieser wertvollen Ressource. 70% unseres Planeten ist von Wasser bedeckt. Aber wieviel davon ist wirklich nutzbar? Und wie schaffen wir es den Wasserverbrauch von ca 129l/pro Person am Tag – nicht eingerechnet das virtuelle Wasser - runterzuschrauben? Steffen arbeitet seit 2008 bei der Hansgrohe Group & ist seit 2020 Head of Sustainability & Innovation. Er ist 1984 geboren & ist Diplom-Wirtschaftsingenieur. Er sitzt in der Jury des Deutschen Gründerpreis & Nachhaltigkeitspreis. Die Hansgrohe, 1901 im Schwarzwald gegründet & ist ein führender Hersteller von hochwertigen Armaturen, Brausen & Duschsystemen. Sie setzt auf innovative Technologien & nachhaltige Lösungen, um Wasser effizient zu nutzen & den Ressourcenverbrauch zu minimieren. Steffen erklärt, wie Hansgrohe durch innovative Technologien & Konzepte Wasser & Energie spart, & gibt praktische Tipps, wie auch wir unseren Wasserverbrauch reduzieren können. Er betont die Wichtigkeit der Kreislaufwirtschaft & zeigt auf, wie verantwortungsvolles Handeln zum Schutz unserer Umwelt beiträgt. In dieser Episode diskutieren wir außerdem die Rolle der Innovation in der Nachhaltigkeitstransformation & die Chancen, die eine nachhaltige Zukunft bietet. Freut euch auf spannende Einblicke & konkrete Maßnahmen zur Förderung von Nachhaltigkeit & Wassersparen. Lasst uns gemeinsam herausfinden, wie wir unseren CO2-Fußabdruck reduzieren & einen positiven Beitrag zum Umweltschutz leisten können. Viel Spaß beim Zuhören! Diese Folge wird unterstützt von Hansgrohe. Vielen Dank für euer Vertrauen. Links https://www.hansgrohe-group.com/de https://www.linkedin.com/in/steffen-erath/ https://www.hansgrohe.de/service/wassersparrechner Empfehlung Doku: ZDF „Unser Wasser“ Buch: Ulrike Herrmann „Das Ende des Kapitalismus“ ZWEIvorZWÖLF Infos/Kontakt Website: https://www.zweivorzwoelf.info/ Instagram: https://www.instagram.com/zweivorzwoelf/ Produktion & Musik: David Wehle david@ZWEIvorZWOELF.de, https://www.instagram.com/david_wehle/ Redaktion & Interviews: Andrea Gerhard https://www.instagram.com/andreagerhard_tall_area/?hl=de ZWEIvorZWÖLF ist offen für Sponsoren & Partner. Wir wissen, dass Nachhaltigkeits-Unternehmen oft nur ein kleines Marketing-Budget haben. Kontaktiert uns einfach & wir finden eine Lösung.

Join us this week on MAC & Bleu as we sit down with the dynamic Michael Erath, Founder of Next Level Growth!

Hey everybody, welcome back to another episode of the Fine Art Photography Podcast. I'm your host, Keith Dotson, a professional fine art photographer. In this episode, we will gain insight into Ansel Adam's photograph, "The Golden Gate (Before the Bridge)" through his correspondence with the man who bought it in 1965. The documents came to light as part of an auction of the print. Full episode transcripts are available on my photography blog here: ⁠⁠⁠⁠⁠icatchshadows.com⁠⁠⁠⁠⁠ Join the new Fine Art Photography Discord channel here: ⁠⁠⁠⁠⁠https://discord.gg/sAWJbKUquy⁠⁠⁠⁠⁠ How to Support the Podcast Make a one-time donation: ⁠⁠⁠⁠⁠https://ko-fi.com/keithdotson⁠⁠⁠⁠⁠ Subscribe on Patreon: ⁠⁠⁠⁠⁠https://www.patreon.com/keithdotson⁠⁠⁠⁠⁠ Buy a fine art print: ⁠⁠⁠⁠⁠https://keithdotson.com⁠⁠⁠⁠⁠ Buy a copy of my book: ⁠⁠⁠⁠⁠https://amzn.to/3jFnxqv⁠⁠⁠⁠⁠ (Amazon affiliate link) *Contains Amazon Affiliate links. I may earn a small commission on qualifying purchases. Sources and Links Erath.com. "The Story of Erath." (Link) Oregon Wine Press. "In Memoriam: Dick Erath: Remembering the founder of Erath Winery." (Link) Sotheby's Lot Detail: Ansel Adams, "The Golden Gate (Before the Bridge)" (⁠Link⁠) The Ansel Adams Gallery. "The golden gate before and after the bridge." (Link) --- Support this podcast: https://podcasters.spotify.com/pod/show/keith-dotson/support

Hey everybody, welcome back to another episode of the Fine Art Photography Podcast. I'm your host, Keith Dotson, a professional fine art photographer. In this episode, we will gain insight into Ansel Adam's photograph, "The Golden Gate (Before the Bridge)" through his correspondence with the man who bought it in 1965. The documents came to light as part of an auction of the print. Full episode transcripts are available on my photography blog here: ⁠⁠⁠⁠⁠icatchshadows.com⁠⁠⁠⁠⁠ Join the new Fine Art Photography Discord channel here: ⁠⁠⁠⁠⁠https://discord.gg/sAWJbKUquy⁠⁠⁠⁠⁠ How to Support the Podcast Make a one-time donation: ⁠⁠⁠⁠⁠https://ko-fi.com/keithdotson⁠⁠⁠⁠⁠ Subscribe on Patreon: ⁠⁠⁠⁠⁠https://www.patreon.com/keithdotson⁠⁠⁠⁠⁠ Buy a fine art print: ⁠⁠⁠⁠⁠https://keithdotson.com⁠⁠⁠⁠⁠ Buy a copy of my book: ⁠⁠⁠⁠⁠https://amzn.to/3jFnxqv⁠⁠⁠⁠⁠ (Amazon affiliate link) *Contains Amazon Affiliate links. I may earn a small commission on qualifying purchases. Sources and Links Erath.com. "The Story of Erath." (Link) Oregon Wine Press. "In Memoriam: Dick Erath: Remembering the founder of Erath Winery." (Link) Sotheby's Lot Detail: Ansel Adams, "The Golden Gate (Before the Bridge)" (⁠Link⁠) The Ansel Adams Gallery. "The golden gate before and after the bridge." (Link) --- Support this podcast: https://podcasters.spotify.com/pod/show/keith-dotson/support

Abigail Blackman & Florence DiGennaro Reed join us to talk about their paper, A Survey of Staff Training and Performance Management Practices: An Update Show Notes   Remember to join us on Facebook to suggest articles to review and questions for authors. https://www.facebook.com/BApractice Acknowledgments Host and Executive Producer: Cody Morris, Ph.D., BCBA-D, LBA https://salve.edu/users/dr-cody-morris Assistant Producers Megan Ellsworth Jesse Perrin Organizational Support ABAI https://www.abainternational.org/welcome.aspx Behavior Analysis in Practice Editor, Stephanie Peterson, Ph.D., BCBA-D, LBA https://www.abainternational.org/journals/bap.aspx Music Cruising Altitude by Jim Carr and his band New Latitude http://www.newlatitudemusic.com Link to Article: A Survey of Staff Training and Performance Management Practices: An Update | Behavior Analysis in Practice (springer.com) Other Links: OBM Network Home Page (bacb.com) About Us - Association of Professional Behavior Analysts (apbahome.net) Conference - OBM Network References Blackman, A. L., DiGennaro Reed, F. D., Erath, T. G. & Henley, A. J. (2023). A survey of staff training and performance management practices: An update. Behavior Analysis in Practice 16, 731–744. https://doi.org/10.1007/s40617-022-00762-0 DiGennaro Reed, F. D., & Henley, A. J. (2015). A survey of staff training and performance management practices: The good, the bad, and the ugly. Behavior Analysis in Practice, 8(1), 16–26. https://doi.org/10.1007/s40617-015-0044-5

Strategic Hiring and Data-Driven Decisions: Business Success with Jackie Lord and Michael Erath In this Phoenix Business Radio episode, Karen Nowicki explores the key to business success with Jackie Lord, CEO of Elevate Consulting Group, and Michael Erath, Founder of Next Level Growth. The conversation delves into strategies in hiring an A-Player Team, Culture Index […]

Strategic Hiring and Data-Driven Decisions: Business Success with Jackie Lord and Michael Erath In this Phoenix Business Radio episode, Karen Nowicki explores the key to business success with Jackie Lord, CEO of Elevate Consulting Group, and Michael Erath, Founder of Next Level Growth. The conversation delves into strategies in hiring an A-Player Team, Culture Index […] The post Strategic Hiring and Data-Driven Decisions: Business Success with Jackie Lord and Michael Erath appeared first on Business RadioX ®.

There are few words in the english language that more poetic when strung together than "coffee" "weed" and "cobbler." Yes, this is another "only in Acadiana" episode of Out to Lunch. So let's dive in. For a lot of entrepreneurs, the dream of owning a business is about independence. The money helps, of course. But what they're really after is a kind of self-expression or self-determination. They want the satisfaction of working on their own terms, of doing things their own way.  Working for someone else can offer stability, but it can be confining  — especially when you have an unusual idea. You might not think a coffee shop is an unusual idea. But you've probably not been to a coffee shop quite like Coffeeweed Cottage in Lafayette. It's the brainchild of Denise Champagne McClure.  Coffeeweed  (which is technically a colloquial term for chicory) doubles as a cafe and home decor showroom. You can buy a cup of joe — artisan roasted — and shop for books, local crafts and…plants.  Denise is a trained horticulturist, and a big part of Coffeeweed's vibe is its grow bar. Customers book grow bar sessions, pick plants and pots and get a lesson on how to help their new green friends thrive.  Denise grew up in Cecilia and opened Coffeeweed in 2023.  So diving headfirst into a new concept isn't the only path to striking out on your own. Plenty of entrepreneurs take advantage of franchising opportunities.  That's how Christy Nolan and her husband Patrick came to open a Lafayette location of the fast-growing dessert chain: the Peach Cobbler Factory.  There's no mystery here. The Peach Cobbler Factory is known for…wait for it…peach cobbler. But the concept serves up a much bigger dessert menu that encourages experimentation. Customers can mix and match toppings how they like.  Christy and Patrick both work full time outside of running their Peach Cobbler location. The idea was to find a concept that would give them an off-ramp to retirement. They toyed with a few ideas but fell in love with the Peach Cobbler concept when a friend opened locations in Alabama. A taste test at a location in New Orleans sealed the deal. They opened their location in 2023.  Christy grew up in Erath and now lives in Abbeville. She works for AT&T and her husband works offshore. Out to Lunch Acadiana was recorded live over lunch at Tsunami Sushi in downtown Lafayette. You can find photos from this show by Liliana Morgan at itsacadiana.com.See omnystudio.com/listener for privacy information.

Leah Adint, winemaker for Erath Winery, joins us today to tell us why her Reserve Pinot Noir is *perfect* for your holiday table! Why the Pairing Works:  Pinot Noir is one of the most versatile wines for food! It's all about balance. Pinot has great acidity, bright flavors, medium-bodied & alcohol content, and lower tannins than other varietals, so there's no worry about overpowering certain dishes. Pinot will complement red fruits in foods like cranberry sauce and also work perfectly with roasted turkey. What Makes this Pinot Noir Special:  Dick Erath moved to Oregon in 1967 and planted grapes in 1968, not knowing how incredible the terroir would be. Leah is only the 4th winemaker since its inception. Oregon Pinot Noir is kind of a 'best of both worlds' of California and Burgundy, France. We find ripe fruit (California) and herbaceous and floral qualities (Burgundy) The 'Reserve' Pinot is a delicious blend of Erath's many Single Vineyard expressions, lighter and perhaps more 'Burgundian' than the rest in the lineup Erath Pinot Noir Reserve, in Emoji's:

Julie Butner shares how Tarrant Area Food Bank in Fort Worth, Texas has been empowering their local community to alleviate hunger for over 40 years, and their special relationship with military and Veteran families in the area. They are making a difference in the lives of those in need, while continuing to develop innovative practices to expand their network of support.    This podcast is made possible by generous funding from the Mountain Post Spouses' Club. To learn more, visit https://www.mpsc.us/.    Audio mixing by Concentus Media, Inc., Temple, Texas.    Show Notes:  Resources:  https://tafb.org/    https://tafb.org/hunger-heroes/    https://www.feedingamerica.org/find-your-local-foodbank  Type in your zip code to locate the nearest Food Bank, and then click “Find Food” for a list of food pantries and partner organizations.    https://www.fns.usda.gov/snap/supplemental-nutrition-assistance-program    Bio:  Julie Butner is the President and Chief Executive Officer of Tarrant Area Food Bank, where she provides executive leadership, fund development, board management, and financial management for one of the largest food acquisition and distribution organizations in the U.S. Julie leads efforts to fulfill Tarrant Area Food Bank's mission to “empower communities to eliminate hunger and improve health.” Through the support of 125 employees and a $130m budget, this year TAFB distributed more than 60 million nutritious meals, over 1,000,000 meals weekly, to the TAFB service area, which includes Tarrant county and 12 surrounding counties, Bosque, Cooke, Denton, Erath, Hamilton, Hill, Hood, Johnson, Palo Pinto, Parker, Somervell and Wise.   Prior to joining the Tarrant Area Food Bank in January 2020, Julie spent most of her career working in the healthcare and hospitality industries, specifically focused on food and nutrition, and has held a variety of leadership positions in operations and business development. Julie also served as a Captain in the United States Army during Operation Desert Storm.   Julie graduated from Texas Christian University with a Bachelor of Science in Nutrition and Coordinated Dietetics and holds a Master of Science in Food Systems Management with an emphasis in Health Promotion from the University of Oklahoma. Julie is a Registered, Licensed Dietitian.   Julie has served the community through leadership roles in many organizations including Rotary Club, Executive Women's Day PGA Tour Charles Schwab Challenge, Texas   Christian University, Fort Worth Circle Theatre, Leadership Fort Worth, Delta Gamma Fraternity, Leukemia Society, The Cowtown Marathon, and Fort Worth Sister Cities.   In her spare time, Julie enjoys tennis, running, yoga, golf, and travel with her husband of 30 years, Greg, and their two Labradors.  

Small nonfarm businesses in 74 Texas counties are now eligible to apply for low interest federal disaster loans from the U.S. Small Business Administration, announced Director Jeffrey Lusk of SBA's Disaster Field Operations Center-West. These loans offset economic losses because of reduced revenues caused by drought in the following primary counties that began Aug. 22: •Primary Texas counties: Anderson, Bee, Brazos, Burleson, Cherokee, Crane, Dallas, Dewitt, Grimes, Hood, Houston, Johnson, Karnes, Leon, Live Oak, Madison, McMullen, Reagan, Somervell, Upton, Waller, and Ward •Neighboring Texas counties: Angelina, Atascosa, Austin, Bosque, Collin, Crockett, Denton, Duval, Ector, Ellis, Erath, Fort Bend, Freestone, Frio,...Article Link

We had the pleasure of spending time with Karl Weichold, the estate winemaker at Stoller Family Estate, located in the famous Dundee Hills in Oregon. Karl shares his story of how he became a renowned winemaker, starting with a degree in Biochemistry and Genetics from Texas A&M, to working at an Italian restaurant where he first fell in love with wine, to Texas wine country, and then to Oregon where he worked at 12th and Maple and Erath before landing at Stoller. In our conversation we talk about his thoughts on the art and science of wine making, what makes a “haunting” wine, and how the changing climate affects the choices they have to make every year - including during the very warm summer of 2023 in the Pacific Northwest. As the estate winemaker, Karl also has the ability to manage the grapes themselves, and we talk about how he has changed the amount of time he spends with the grapes versus the juice. Karl also talks about the special 30 year anniversary celebration at the Stoller Estate is holding this year. It is a conversation you really don't want to miss!Contact The Wine Pair Podcast - we'd love to hear from you!Visit our website, leave a review, and reach out to us: www.thewinepairpodcast.comFollow and DM us on Instagram: https://www.instagram.com/thewinepairpodcast/Send us an email: joe@thewinepairpodcast.com

I could start out saying that Jacob is a Family man, business man, Christian, and community driven. And while those are wonderful descriptions and spot on labels of who he is, Jacob as a person doesn't stop at those labels. His life, beliefs, accomplishments, values, and how he as positively impacted his community and the people in his life have created positive testimonials of who he is. In this interview he tells about himself and how he would serve his community as the Louisiana State Representative for District 49. This show is brought to you by MyPillow. Use the promo code #WWFA to get up to 80% off and other specials too on their site at My Pillow . com

"Triathleten fahren komisches Kniegas" Radsport und Triathlon sind nur zwei Kapitel aus Tanja's Leben. Warum sich 50km solo Führung bei Paris Roubaix nicht nach Womens World Tour anfühlen und wie es sich anfühlt sich mit 30 bereits zwei große Lebensträume erfüllt zu haben. Vom Profisport zurück zum Hobby und vom Peloton in den OP Saal. Ein schon jetzt sehr beeindruckendes Leben und eine noch viel beeindruckendere Person dahinter. Eine gute Zeit mit Tanja!

Diese Folge ist eine ganz besondere Folge: Am Abend vor dem Roubaix Wochenende hat sich Tanja mit ihrem Papa an den Tisch und an die Podcast Mikrofone gesetzt. Wie er Tanjas Liebe zum Radsport geprägt hat und selbst den Weg in den Sport und nach Portugal gefunden hat hört ihr in dieser Vater-Tochter Folge. Plan Z wird präsentiert von Zwift: www.zwift.com/eu-de Weitere Partner: Ryzon - zur Frühjahreskollektion 2023 kommt ihr hier https://bit.ly/3UqYQP7 Hezo - sichere dir jetzt das Angebot 50€ auf Fahrradschuhe mit dem Code PlanZ50 auf www.hezo-cycling.com Hier gehts zur Hezo Scan App: https://apps.apple.com/de/app/hezo-scan/id1661077015

Welcome to Friday's episode of the Sports Scouting Report! Today, Lee interviews Erath Head Football Coach Eric LeBlanc and Defensive Coordinator Jonathan Bouillion. They talk about the program at Erath High School, their history as coaches and players, and some of Erath's star players on the football team right now. Be sure to subscribe to our YouTube channel, and follow us wherever you get your podcasts. Thanks for watching!

In den letzten Jahren ist Tanja vom Triatlon , zum Fixed Gear bis hin zum Strassen Rad alles auf dem höchsten Level gefahren. In dieser Zeit konnte Tanja viele Erfolge einfachen , musste aber auch immer wider Rückschläge durch Stürze und Verletzungen hin nehmen. Warum sie sich jetzt entschieden hat vom professionellen Radsport zurück zu treten und warum die ihre Erfahrungen zu einer besseren Ärztin machen, das erfahrt ihr in dieser Folge ....

Warren Perrin, renowned historian of Acadian culture and a man who has dedicated his life to promoting the accurate history of the Acadians, is our guest on this special rebroadcast of Discover Lafayette. Author of “Acadian Redemption,” a biography of Beausoleil Broussard, Perrin has worked tirelessly to reinvigorate the Acadian pride movement, most notably through his Petition for an Apology from Queen Elizabeth II for the Acadian deportation from Nova Scotia. The Queen signed a Proclamation granting such an apology on December 9, 2003. Perrin established the Acadian Museum in Erath, LA. He has been engaged in many activities on behalf of the Council for the Development of French in Louisiana, known as CODOFIL; he served as President of CODOFIL from 1994 to 2010. Warren Perrin Holding Proclamation by Queen Elizabeth Apologizing for the Acadian Deportation from Nova Scotia Perrin is a partner at Perrin, Landry & deLauney in Lafayette, Louisiana. He was a member of the UL – Lafayette (then known as Southwestern Louisiana Institute) weightlifting team which won eight national championships between 1957 and 1971, and established itself as one of the nation's most-successful collegiate lifting programs. A documentary film tentatively entitled, The Ragin 13, by filmmaker Nicholas Campbell, is currently being filmed and traces the inspirational underdog story of this exceptional team and its achievements. CODOFIL celebrated its 50th anniversary in 2018 and was featured in the Governor's Office in the Old State Capitol in Baton Rouge. For more information on the Acadian Museum, please visit http://www.acadianmuseum.com. Information on CODOFIL may be accessed at https://www.crt.state.la.us/cultural-development/codofil/index.

This interview is with Dick Erath of Erath Winery. In this interview, Dick shares his experience of working in the Oregon wine industry. He speaks about the benchmark moments in the Oregon Wine Industry, tells stories about others in the industry, and goes over struggles the industry faced - like the appearance of phylloxera. He describes the early days at Erath, as well as the challenges and questions he encountered. He discusses growing his business, selling his wine, and adapting as the industry grew. He also talks about the past and present of Oregon Wine and predicts what will be in its future. This interview was conducted by Rich Schmidt at Linfield University Library in McMinnville on May 27, 2021.

This interview is with Leah Adint of Erath Winery. In this interview, Leah speaks about her childhood in Alaska and how a coffee table book from her father cemented her decision to study wine. After getting a bachelor's and a master's in enology, Leah traveled around the world learning various types of winemaking strategies and techniques. Since July 2022, she has been the Head Winemaker at Erath Winery in Dundee, OR. This interview was conducted by Rich Schmidt at the Erath offices on January 25th, 2023.

Our guests are Mary Broussard Perrin and Beverly Constantine Fuselier, authors of Healing Traditions of South Louisiana. Their book provides a fascinating history of South Louisiana's traditional healing arts from the dawn of civilization to today. Part One is about traiteurs (male) and traiteuses (female), their prayers, and rituals. Part Two presents the native medicinal plants that grow wild in South Louisiana, their properties and their traditional uses. Mary and Beverly are traiteurs who treat whatever is ailing you, such as back pain, wounds, warts, anxiety, sunstroke, etc. Traiteurs work with healing plants, occasionally “making medicine” when needed. And Mary and Beverly are dedicated….right before we began taping, they worked all morning at the Healing Garden at Vermilionville! Pictured is La Maison du Traiteur ("The Healer's House) at Vermilionville, surrounded by Le Jardin du Traiteur (The Healer's Garden), sponsored by the Lafayette Parish Master Gardeners Association (LPMGA). The site is open for tourists to visit all year. Mary Perrin recommends the best time to visit is on one of the Culture Days held during the summertime where you will enjoy a guided tour. To view the complete garden guide, visit here. Healing Traditions is a beautiful testament to our Acadian culture and the traditions that have been carried down by one generation after another. It is also a beautiful testament to the Native Americans who first arrived in South Louisiana more than a thousand years before European settlers, who had discovered "a rich diversity of plant and animal life in its bayous, prairies, and marshes....they uncovered a multitude of powerful natural curatives, plants that could stop bleeding, cure infections, relieve pain, reduce fever, stop swelling, soothe troubled minds, and more. In short, Mother Nature's medicine cabinet was well stocked." These generous Native Americans shared their plant curative knowledge with the Acadians' traiteurs as they settled into their new home in South Louisiana. According to Healing Traditions of South Louisiana, Elderberry was "revered for its medical and reputed magical qualities" and the Acadians and Native Americans considered it vital to their medical needs. It is considered to be the "queen of the Healer's Garden." The book is a beautifully written account of local healing herbs and the healing touch and prayer of traiteurs. A beautiful gift to give, Discover Lafayette thanks Mary Perrin and Beverly Fuselier for the time and talent they invested to make Healing Traditions a reality! Healing Traditions of South Louisiana is available for purchase at Beausoleil Books, Vermilionville, the Acadian Museum of Erath, Books Along the Teche, and Longfellow State Historic Site.

In dieser Folge geht es um das Innovation Lab von Hansgrohe und ihren Ansatz planetenzentriert zu innovieren. Dazu haben wir mit Steffen Erath gesprochen. Er ist Head of Innovation & Sustainability und leitet seit 2018 das Innovation Lab. Zu Beginn der Folge schauen wir auf uns das Innovation Lab genauer an. Steffen schildert die Herausforderungen beim Innovieren mit der Ressource Wasser. Wir gehen näher darauf ein welche Methoden und Prozesse eingesetzt werden und wie die optimale Teamzusammensetzung aussieht. Im Mittelteil der Folge erklärt Steffen wie Hansgrohe den Nutzerzentrierten Ansatz gegen einen Planetenzentrierten Ansatz stufenweise ausgewechselt hat. Ausgerichtet dann den SDG's versucht das Innovation Team, die wirklich relevanten Probleme zu lösen. Wie anspruchsvoll dieser Ansatz ist uns wie es Innovationsteams gelingt global und systemisch zu denken, das beschreibt Steffen am Ende der Folge. Steffen Erath auf LinkedIn: https://www.linkedin.com/in/steffen-erath/ Euer Exemplar des Whitepapers "Innovation ist messbar" https://www.trendone.com/whitepaper-innovation-kpis Meldet euch für unseren Newsletter an https://www.trendone.com/newsletter Die Hosts: Peter von Aspern https://www.linkedin.com/in/peter-von-aspern Sebastian Metzner https:/www.linkedin.com/in/sebastianmetzner Sendet uns gern eine Whatsapp Sprachnachricht an: +49 172 67 82 736 Schreibt uns Feedback per Mail an: podcast@trendone.com

Warren Perrin could deserve the title of Mr. French (Monsieur Français.) The Lafayette lawyer was a founder of Codofil (the organization to preserve the French language in Louisiana) and founded the Acadian Museum of Louisiana in Erath. Perrin joins Louisiana Life Executive Editor Errol Laborde, along with podcast producer Kelly Massicot to talk about several topics including his conversation with French President Emmanuel Macron and how the French perceive Louisiana's native Cajun French. Other topics covered include the tricentennial of the colonial Louisiana capitol having moved from Biloxi to New Orleans; and, a victim of the Munich Olympics terrorist attack 50 years ago who had connections in Louisiana. This is a compelling conversation worth listening to.

Da sind wir wieder und wir haben Verstärkung mitgebracht. Tanja Erath! Die Frau der vielen Talente braucht keine Vorstellung. Triathlon, Fixed Gear, Bahnrad, Rennrad, Ärztin, Vodka O exen… was kann sie eigentlich nicht? Es war uns eine Freude! Viel Spaß.

Tanja Erath has ended her pro cycling career this year after a crash in the Tour Of Britain that left her with a broken rib, a broken collarbone and two broken vertebrae. Although physically recovered and offered a 2nd year contract at EF Education-TIBCO-SVBt Tanja decided that racing in the peloton was no longer for her. She has now gone back to her original career as a doctor and in this podcast I have a great chat with her about female cycling, the pay gap and life after cycling and much more. Today's show sponsor is Stages. To get 5% off the amazing Stages indoor bike, the SB20 go to www.stagescycling.com and use code "roadmansb20" at checkout. Our full back catalogue of episodes https://anchor.fm/roadman-cycling-podcast My gift to you is 14 days of free coaching. To Claim your gift go to www.roadmancycling.com/14daygift Support this podcast by buying me a beer https://www.patreon.com/anthony_walsh For coaching inquiries https://www.roadmancycling.com Follow my journey on Strava https://www.strava.com/athletes/145186 Follow us on Instagram https://www.instagram.com/roadman.cycling Follow us on LinkedIn --- Send in a voice message: https://anchor.fm/roadman-cycling-podcast/message

Tanja Erath hat fünf Jahre lang einen Traum gelebt. Die studierte Medizinerin empfahl sich dank ihrer E-Cycling-Stärke auch als Straßenprofi, tauschte den Arztkittel gegen die Rennuniform und tourte mit den Pelotons durch die Welt. Es war ein atemloses Leben voll neuer Eindrücke. Doch jetzt hat Tanja genug, denn sie trägt erhebliche Blessuren davon. Ein Sturz in der Saison 2021 brachte sie in eine Grenzsituation – was sie durchlebte, ließ sie nicht mehr los. Tanja konnte den Beruf kaum noch unbesorgt ausüben und hat jetzt beschlossen: Es ist genug. Sie kehrt dem Profitum den Rücken.

491. Part 1 of our discussion with Terry Ellis about his book, Reasonably Happy. "Are You Unhappy and Not Sure Why? Reasonably Happy gets to the self-centered heart of the problem. In many ways, this book is about how to recover from the addictions all of us wrestle with. Substance addiction is the clearest example of the spiritual poverty in our culture today, but gambling, pornography, spending, and unhealthy eating also erode our spiritual awareness of God's grace. Ultimately, we're all addicted, or attached to caustic habits of thought and action that distance us by degrees from the God who created us for happiness. The Prayer can help. This week in Louisiana history. October 15, 1802. Spanish king Charles IV ordered retrocession of Louisiana from Spain to France. This week in New Orleans history.  Nicolas-Ignace de Beaubois (October 15, 1689 – January 13, 1770) was a French Jesuit priest and missionary who joined the Canadian mission in Quebec in 1719. Beaubois spent a training period in Quebec and began his spreading of religious doctrine among the Illinois Indians in 1721. On 2 Feb. 1723, at Kaskaskia, Illinois he took the vows of a Jesuit. Because of the expansion of the Mississippi valley missions, the Jesuits had made the area a distinct mission district within the diocese of Quebec and Beaubois became the superior. He immediately went to France to populate and strengthen the new jurisdiction. The Compagnie des Indes was responsible for funding the parishes and missions in the Missio Ludovisiana district and he was successful in negotiating appropriate funding for future operations. He obtained authorization for the Jesuits to open a house in New Orleans and to have a plantation near the city for supplementing their operation. Beaubois also arranged to have Ursuline nuns funded to establish a girls' school in New Orleans. This became the first girls' school in the Mississippi valley. This week in Louisiana. Palmetto Island State Park 19501 Pleasant Dr. Abbeville, LA 70510 Website Walk on the wild side at Palmetto Island State Park. Observe wildlife of fish from the pier over the Vermilion River at Palmetto Island State Park. Palmetto Island State Park's very name hints at the untamed wildness you can expect in this southern corner of the state. Palmettos, those shaggy, tropical trees found all over the swamps, grow alongside tall cypress and other Louisiana native plants, giving the park an air of authenticity — this is as unspoiled as south Louisiana gets. The Vermilion River runs through the Palmetto Island State Park. The most scenic way of reaching the river is via a boat launch near the center of the park, which also offers canoeists and kayakers easy access to narrow channels and tucked-away lagoons. Canoes are available for rent by the hour or day. Though the waterways here are the main attraction, the .7-mile-long Cypress Trail also allows visitors a close-up look at Palmetto Island State Park's jungle-like ecology. At the nearby visitor center, you'll find a water playground and bathhouse, and six cabins that give overnight guests a front-row seat to the symphony of native animal calls emerging from the swamps. Outside of Palmetto Island State Park you'll find even more opportunities to dive into Cajun culture. The town of Abbeville is home to the Sam Guarino Blacksmith Shop Museum, or check out the Acadian Museum of Erath. Over in Avery Island, you'll find the Tabasco Factory, Museum and Country Store. Entrance fee: $3 per person; free for seniors age 62 and older, and children age 3 and younger. Postcards from Louisiana. Bruce listens to a song on Mardi Gras day.Listen on Google Play.Listen on Google Podcasts.Listen on Spotify.Listen on Stitcher.Listen on TuneIn.The Louisiana Anthology Home Page.Like us on Facebook.  

On this episode, I chat with Kobe, aka Late Bloomin' - a musician trying to make a difference in the world. Here's a quick blurb from Kobe - What's going on guys?! My name is Late Bloomin' and I'm a brand new artist who wants to help people heal, feel, and be present through my music. I'm from Erath, Louisiana and I'm 24 years old. I don't expect my music to be put in a box because I consider it very versatile. I create what I like and I'll always be that way. If you read this far I love you and I hope you enjoy the sound I bring to the table

Thu, 08 Sep 2022 10:54:15 +0000 https://jungeanleger.podigee.io/354-wiener-borse-plausch-s2110 df4998461082fef0acea59027ab3200b Die Wiener Börse Pläusche sind ein Podcastprojekt von Christian Drastil Comm. Unter dem Motto „Market & Me“ berichtet Christian Drastil über das Tagesgeschehen an der Wiener Börse. In Folge S2/110, der vorletzten in S2, gibt es eine dichte Meldungslage. So hat zb der Verbund gestern eine Punktlandung mit den avisierten 100 Mio. Tagesvolumen an der Börse geschafft. Eine Begründung wurde mir von Bernhard Dörflinger, Manager bei der baha Group, geschickt: "Mögliche Erklärung lt. den News in unserem Terminal baha WebStation: Laut einem Bericht der Financial Times plant die EU eine Preisobergrenze von 200 Euro je Megawattstunde (MWh) für nicht mittels Gas erzeugten Strom. Die Meldung ließ europaweit die Aktien von Versorgern steigen. [..] Scheinbar ist man am Markt zuvor von einer wesentlich niedrigeren Grenze ausgegangen." Thx Bernhard. Danke auch an Eva Konzett und Josef Redl vom Falter für ein tolles Interview mit Michael Strebl von Wien Energie. Ich überlege ja, Strom- und Gaspreisdinge noch stärker reinzustrebern, die poltischen Einflüsse und Sondersituationen machen es aber nicht leicht. Weiters: Rainer Seele entlastet, Andritz kauft, Valneva kooperiert, CA Immo eröffnet, Strabag mit Serie an Innovationsinfos, Cleen Energy pending und Personalia bei Telekom Austria (Hans Lang), sowie generell bei FACC und Zumtobel. Erwähnt werden: baha WebStation: https://www.baha.com/WebStation Eva Konzett und Josef Redl reden im Falter mit Michael Strebl: https://www.falter.at/zeitung/20220906/ueberspannt (paywall) Tipp: Thomas Erath, Zumtobel, im Börsenradio: https://boersenradio.at/page/brn/40986/ Die 2022er-Folgen vom Wiener Börse Plausch sind präsentiert von Wienerberger, CEO Heimo Scheuch hat sich im Q4 ebenfalls unter die Podcaster gemischt: https://open.spotify.com/show/5D4Gz8bpAYNAI6tg7H695E . Co-Presenter im September ist die Aventa AG https://www.aventa.at , da werden wir im Monatsverlauf einiges bringen. Der Theme-Song, der eigentlich schon aus dem Jänner stammt und spontan von der Rosinger Group supportet wurde: Sound & Lyrics unter http://www.boersenradio.at/page/podcast/2734 . Risikohinweis: Die hier veröffentlichten Gedanken sind weder als Empfehlung noch als ein Angebot oder eine Aufforderung zum An- oder Verkauf von Finanzinstrumenten zu verstehen und sollen auch nicht so verstanden werden. Sie stellen lediglich die persönliche Meinung der Podcastmacher dar. Der Handel mit Finanzprodukt en unterliegt einem Risiko. Sie können Ihr eingesetztes Kapital verlieren. Und: Bewertungen bei Apple (oder auch Spotify) machen mir Freude: https://podcasts.apple.com/at/podcast/christian-drastil-wiener-börse-sport-musik-und-mehr-my-life/id1484919130. 354 full no Christian Drastil Comm.

08.08.2022 1. Chronik 17 gelesen von Renate Erath, Haldensleben by 1189 Stimmen für 365 Tage

There is no shortage of podcasts. These days anyone can buy a microphone off the internet and start talking into it. The trick is finding an audience willing to listen. Passion is a great place to start. And there are few things people are more passionate about than music and food. So why not connect them? That's been the recipe for success for Greg Bresnitz. It all started with a TV show — Dinner With The Band — but took off with his long running podcast Snacky Tunes, which he began taping with his co-host and twin brother Darrin in 2009. Since then, the pair have recorded over 500 episodes interviewing chefs about the music that inspires their food. It's a format that lends itself to endless hours of conversation and makes for a pretty compelling live event, too.  In 2022, Greg debuted Crescendo! — a new show guiding listeners through a seven-course menu with a chef, pairing each dish with a song.  Greg grew up in Philadelphia, built his career in New York but relocated to Lafayette in 2020. He says it's a fitting landing spot for what he does. Few places combine food and music quite like Acadiana.  Knowing your audience is the first rule of media. And it's also the best way to make your case in advocacy. Especially when you're talking to the world.   Warren Perrin is an attorney by trade, but he's best known internationally as an advocate for Acadian culture and a preservationist of Cajun history. He's an author of books on Cajun History, including a biography of Beausoleil Broussard and he founded the Acadian Heritage and Culture Foundation, which operates the Acadian Museum of Louisiana in Erath, his hometown.  Warren made international headlines as the man who won an apology from the Queen of England. He spent a decade petitioning the British Crown to formally end the exile of the Acadian people. In 2003, the Crown issued a Royal Proclamation apologizing for the expulsion and setting July 28 as the official date commemorating the Acadian deportation. If that weren't enough, Warren was inducted into the UL Sports Hall of Fame for his achievements on UL's legendary weightlifting team.  Out to Lunch Acadiana is recorded live over lunch at Tula Tacos and Amigos in downtown Lafayette. You can find photos from this show at itsacadiana.com, and on Instagram and Facebook. And check out more lunchtime conversation about uniquely Acadian entertainment that's as unique as it is Acadian. See omnystudio.com/listener for privacy information.

Russia's invasion of Ukraine has changed the world in under 4 months, and it's still far from over. This week we feature special commentary by John Erath, the Senior Policy Director for the Center for Arms Control and Non-Proliferation. John discusses how an early end to the violence may be elusive, and what's next on Putin's agenda. How can this war end and are there good options going forward? John Erath is the Senior Policy Director for the Center for Arms Control and Non-Proliferation: https://armscontrolcenter.org/about/meet-the-staff/john-erath/ References: John Erath, "In Ukraine There are No Quick Fixes." Just Security. April 8, 2022: https://www.justsecurity.org/81046/in-ukraine-there-are-no-quick-fixes/ Check out the new U.S. Intelligence Community Law Sourcebook, 2021-2022 Edition – 25% OFF with code: ICLS25: https://www.americanbar.org/products/inv/book/417416664/

Matt Stephens chats with Tanja Erath about her life-changing Zwift Academy victory and her subsequent professional cycling career, which has led her to recently finishing her second Paris Roubaix. A fully qualified doctor, Tanja is seizing the opportunity to enjoy every moment of her racing career with EF Education-TIBCO-SVB, safe in the knowledge that returning to work as a medical doctor is just like riding a bike. But how does her knowledge of medicine affect her decision making on race day, how did fracturing her vertebrate make her a better doctor, and how much does entry cost to the Jazz Club in Heilbronn cost for non-members? The answer to these questions and more are all in this fascinating episode of Matt Stephens Unplugged!

Berwick defeated Erath on Saturday, 8 to 2 

Jennifer Willis Erath Winery Urban Tasting Room Culinary Treasure Podcast Episode 93  The Culinary Treasure Podcast: Chefs, Winemakers, Distillers, Bakers, and More – Culinary Stories You Will Love! In this episode of the Culinary Treasure Podcast, our Host Steven Shomler visits with Jennifer Willis Erath Winery Urban Tasting Room Portland, Oregon   Other Culinary Treasure Network Content Mentioned in This Episode: Gary Horner Head Winemaker Erath Winery Culinary Treasure Podcast Episode 92 - https://www.culinarytreasurepodcast.com/gary-horner-head-winemaker-erath-winery-culinary-treasure-podcast-episode-92/ Subscribe to The Culinary Treasure Podcast  Apple Podcasts https://podcasts.apple.com/us/podcast/the-portland-culinary-podcast/id1144423445 iHeartRadio https://www.iheart.com/podcast/256-the-portland-culinary-podc-30948747/ Spotify https://open.spotify.com/show/7auFMA0frzpAJxSk6LFpax Go to www.culinarytreasurepodcast.com  to hear the other 92 episodes of the Culinary Treasure Podcast. Follow Erath Winery  Website https://www.erath.com Facebook https://www.facebook.com/erathwinery  Instagram https://www.instagram.com/erathwines/ Twitter https://twitter.com/erathwinery YouTube https://www.youtube.com/user/ErathWinery   The Culinary Treasure Podcast 411 The Culinary Treasure Podcast is brought to you by The Culinary Treasure Network, and this episode was recorded at Erath's Urban Tasting Room located in Portland, Oregon Steven Shomler is the Host and Creator of the Culinary Treasure Podcast. You Can Listen to the Culinary Treasure Podcast on the Culinary Treasure Podcast website itself, on Apple Podcasts, iHeartRadio, Spotify, Google Podcasts, Amazon Music / Amazon Podcasts, The North Station Media Network, Stitcher, TuneIn Radio, Audacy, Deezer, Gaana, JioSaavn, YouTube, the Samsung Podcast app, and many other podcasts outlets. Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing!  The Culinary Treasure Podcast: Chefs, Winemakers, Distillers, Bakers, and More – Culinary Stories You Will Love!   Follow The Culinary Treasure PodcastApple Podcasts https://podcasts.apple.com/us/podcast/the-portland-culinary-podcast/id1144423445 iHeartRadio https://www.iheart.com/podcast/256-the-portland-culinary-podc-30948747/ Spotify https://open.spotify.com/show/7auFMA0frzpAJxSk6LFpax Website  www.culinarytreasurepodcast.com  Facebook  https://www.facebook.com/CulinaryTreasurePodcast Instagram  https://www.instagram.com/culinarytreasurepodcast/ YouTube (audio only – no video) – https://www.youtube.com/channel/UCYFs_8AxDxp5QOLe0gV22yg The Craft Beer Podcast The Culinary Treasure Podcast has a sister podcast The Craft Beer Podcast www.TheCraftBeerPodcast.com #CulinaryTreasurePodcast

The top headlines from the Fort Worth Star-Telegram on Tuesday, March 22, 2022, including damage after a tornado touches down in Jacksboro, wildfires contained in Erath and Hood counties, and another $1 million lottery winner.

Gary Horner Head Winemaker Erath Winery Culinary Treasure Podcast Episode 92  In this episode of the Culinary Treasure Podcast, our Host Steven Shomler visits with Gary Horner Head Winemaker Erath Winery. Subscribe to The Culinary Treasure Podcast  Apple Podcasts https://podcasts.apple.com/us/podcast/the-portland-culinary-podcast/id1144423445 iHeartRadio https://www.iheart.com/podcast/256-the-portland-culinary-podc-30948747/ Spotify https://open.spotify.com/show/7auFMA0frzpAJxSk6LFpax Go to www.culinarytreasurepodcast.com  to hear the other 91 episodes of the Culinary Treasure Podcast. Follow Erath Winery Website https://www.erath.com Facebook https://www.facebook.com/erathwinery  Instagram https://www.instagram.com/erathwines/ Twitter https://twitter.com/erathwinery YouTube https://www.youtube.com/user/ErathWinery   The Culinary Treasure Podcast 411 The Culinary Treasure Podcast is brought to you by The Culinary Treasure Network, and this episode was recorded at Erath's Urban Tasting Room located in Portland, Oregon Steven Shomler is the Host and Creator of the Culinary Treasure Podcast. You Can Listen to the Culinary Treasure Podcast on the Culinary Treasure Podcast website itself, on Apple Podcasts, iHeartRadio, Spotify, Google Podcasts, Amazon Music / Amazon Podcasts, The North Station Media Network, Stitcher, TuneIn Radio, Audacy, Deezer, Gaana, JioSaavn, YouTube, the Samsung Podcast app, and many other podcasts outlets. Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing! The Culinary Treasure Podcast: Chefs, Winemakers, Distillers, Bakers, and More – Culinary Stories You Will Love! Follow The Culinary Treasure PodcastApple Podcasts https://podcasts.apple.com/us/podcast/the-portland-culinary-podcast/id1144423445 iHeartRadio https://www.iheart.com/podcast/256-the-portland-culinary-podc-30948747/ Spotify https://open.spotify.com/show/7auFMA0frzpAJxSk6LFpax   Website  www.culinarytreasurepodcast.com  Facebook  https://www.facebook.com/CulinaryTreasurePodcast Instagram  https://www.instagram.com/culinarytreasurepodcast/ YouTube (audio only – no video) – https://www.youtube.com/channel/UCYFs_8AxDxp5QOLe0gV22yg   The Craft Beer Podcast The Culinary Treasure Podcast has a sister podcast The Craft Beer Podcast www.TheCraftBeerPodcast.com   #CulinaryTreasurePodcast

Subscribe Apple | Google | Spotify | Stitcher | iHeart   Support The Daily Gardener Buy Me A Coffee    Connect for FREE! The Friday Newsletter |  Daily Gardener Community   Historical Events 1717 Birth of Catharina Helena Dörrien ("Durr-ee-in"), German botanist, writer, and artist. After the death of her parents, Catharina became a governess for the Erath ("AIR-rit") family in Dillenburg. Sophie Erath was a childhood friend of Catharina's, and Anton Erath was an attorney; they became Catharina's second family. While teaching the Erath children, Catharina turned to nature to teach almost every subject. Catharina even wrote her own textbooks, heavily focused on botany and the natural world. As the Erath children grew, Catharina focused on her botanical work. Anton helped her gain membership to the Botanical Society of Florence - something unheard of for women of her time. Catharina would go on to be a member of the Berlin Society of Friends of Nature Research and the Regensburg Botanical Society in Germany. When Catharina was alive, Dillenburg was part of the Orange-Nassau principality. And Catharine's 496-page flora called Flora for Orange-Nassau was published in 1777. Catharina not only used the Linnaean system to organize and name each specimen, but she also named two new fungi ("funj-eye") - two little lichens - she named major Doerrieni ("Durr-ee-en-ee") and minor Doerrieni- an extraordinary accomplishment for a woman during the 1700s. As for her botanical illustrations, Catharina created over 1,400 illustrations of local flora and fauna. Yet, these masterpieces never made it into her flora. Instead, Catharina's botanical art became an heirloom passed down through the generations of the Erath family. In 1875 a few pieces of Catharina's work were shown at an exhibition. However, fifteen years later, a large collection of paintings by Johann Philipp Sandberger was bought by the Museum of Wiesbaden. Johann was a dear friend of Anton Erath's, and today, his work is considered to be copies of Catharine's original watercolor masterpieces. Still, Sandberger's pieces are precious because they give us a glimpse of Catharine's breadth and depth of talent. Without Sandberger, all would be lost because the bulk of Catharine's work has been lost to time. The curator Friedrich von Heinbeck once said that the precision of Catharine's brush strokes was like that of an embroiderer who stitched with only the finest of thread.   1848 Birth of Augustus Saint Gaudens ("gaw-dens") (books about this person), American sculptor of the Beaux-Arts generation. He is remembered for his stunning Civil War monuments, including a work called Abraham Lincoln: The Man.  In Augustus Saint Gaudens, biography, Reminiscences, he wrote, What garlic is to salad, insanity is to art. The Frick museum has a medallion carved by Augustus. He was a fan of Robert Louis Stephenson, and the two met toward the end of Stephenson's life. The medallion has an inscription: Stevenson's poem Underwoods (1887), which reads: Youth now flees on feathered foot Faint and fainter sounds the flute  … Where hath fleeting beauty led?  To the doorway of the dead  Life is over, life was gay We have come the primrose way.   1877 Birth of Lenore Elizabeth Mulets, children's author, poet, and teacher  Born Nora Mulertz in Kansas, Lenore's mother died when she was ten, and so she was raised by her uncle. In addition to teaching, Lenore was a marvelous children's author. Her books were always charming, and her titles include Stories of Birds, Flower Stories, Insect Stories, and Tree Stories, just to name a few. In the preface to Flower Stories, Lenore wrote, When the flowers of the field and garden  lift their bright faces to you,  can you call them by name  and greet them as old acquaintances?  Or, having passed them a hundred times,  are they still strangers to you? And in her book Stories of Birds, Lenore wrote: Such a twittering and fluttering there was when this news came.   Grow That Garden Library™ Book Recommendation Stylish Succulent Designs by Jessica Cain  This book came out in 2019, and the subtitle is & Other Botanical Crafts. Jessica wants to teach you how to elevate your succulent creations and learn the tricks you need to know to create professional-quality succulent arrangements made simple! Jessica is the creator and owner of "In Succulent Love." She is a native of San Diego, the succulent capital of the world, and she fell in love with making succulent arrangements after working with succulents with her grandmother. Jessica's DIY guide teaches how to makeover forty creative projects using many varieties of succulents, air plants, and other easy-care botanicals. This book is 176 pages of creating beautiful and lush succulent designs that are simple to make and will last for months.  You can get a copy of Stylish Succulent Designs by Jessica Cain and support the show using the Amazon link in today's show notes for $2.   Botanic Spark 1958 On this day, The New Yorker published gardener and garden writer Katharine White's (books about this person)review of garden catalogs.  It was the first time a garden catalog received a published review, and it was an immediate hit. Readers wrote in to request the name of the author since Katharine had signed off with only her initials, KSW. Katherine was married to EB White - the author of Charlotte's Web and Stuart Little.  But the garden writer Elizabeth Lawrence (books about this person) figured out that KSW was Katherine, and she sent her a letter a month later. The two women would exchange correspondence about gardening for the rest of their lives. Here's an excerpt from Elizabeth's letter: I asked Mrs. Lamm if you were Mrs. E. B. White, and she said you were. So please tell Mr. E. B. that he has three generations of devoted readers in this family... Have you the charming Barnhaven catalogs? (Gresham, Oregon).  You should, even if you don't want rare primroses. And do you know Harry E. Saier? Dimondale, Michigan. I subscribe to his Garden Magazine too. Used to be free, now a dollar a year ...comes four times a year, if it comes.   Thanks for listening to The Daily Gardener And remember: For a happy, healthy life, garden every day.

We continue our exploration of Arc 2's map with Latun, Erath, Vaebruin, and Odus. Each brimming with different species of people. Let's take a dive into what next campaign can bring....

This interview is with Chris Burrough of Twomey Cellars. In this interview, Chris speaks about his approach to wine from a food background. He describes his initial interest in the restaurant industry, which pivoted into winemaking after working in a tasting room. He talks about looking for jobs overseas and his constant exploration of new opportunities. He goes over what it was like to work his first harvest and what it was like working at different wineries such as Erath, Domaine Drouhin Oregon, and J.K. Carriere. Later, he speaks about the hiring process at Twomey, what it was like starting there, and what it is like working there now. He describes his growth in the industry, gaining experience, and “drinking from the firehose” when working in the wine industry. This interview was conducted by Rich Schmidt at Twomey Oregon in Dundee on March 4, 2021.

The third winery in our series is Erath Vineyards. We met up with Dick Erath on October 9, 2020 at his original vineyard property. Today, it is known as Chehalem Mountain Vineyard and is owned by Geodesy Wine/Capra Vineyards. I first met Dick in April 1971, when we stopped our car in front of the rented logger's cabin, where he and his family were living. We were hoping to see some wine grapes, which we'd heard had been planted in the area. And, as it turned out, Dick knew where some were planted. They just weren't next to the cabin.Visit adelsheim.com/50years to join in our 50th celebration, and subscribe to our email list to be the first to know when new episodes are released. Full-length hour-long video conversations will be available to view through the Oregon Wine History Archive for generations to enjoy. Recorded by Tucker Hamilton, Dane Sawyer, and Tristan Brillanceau-LewisProduced by Adelsheim Vineyard in partnership with HouseBelow Productions.

Wine:  Erath 2017 Oregon Pinot NoirWine Overview The “Oregon” Pinot Noir is the cornerstone of the Erath wine portfolio. A blend of different vineyard sites in Oregon, this wine is a fruit forward, ready-to-drink style of Pinot Noir designed to highlight the variety's best characteristics. Our goal with this wine is simple – to make the best Pinot Noir in the world for under $20.BIO: Arianna Bradford is the author of Shame on You: Big Truths from a Bad Mom.  Arianna is an afro-latina, mother of two who lives in the Portland, Oregon area and the lead writer/editor for The NYAM Project website.She wants to help change how motherhood is looked at, how other mothers look at themselves and for them to start remembering that they're human again. She's also a  speaker and shares funny stories and truths to normalize talking about parenthood and kids and the struggles that come with both.For website click herePurchase book hereSocial Media InstagramFacebook

The Erath Oregon Pinot Noir 2016 is sourced from vineyards all over Oregon, the Willamette Valley AVA is the one that everyone knows, but there is also the Rogue Valley AVA and the Umpqua Valley AVA. Erath Winery is one of the Chateau Ste Michelle family of wines and this is their "Taste of Oregon" Pinot Noir, they produce several different Pinots including high-end single vineyard Pinot Noir. The stated goal for this wine is "to make the best Pinot Noir in the world for under $20" and they just may have pulled it off since both Wine Advocate and Wine Spectator awarded this sub-$20 Pinot, 90 points. For me giving a wine a point score is essential if you are purchasing a $150+ wine and want to insure you are buying one of the elite wines, for under $20 value priced wines points don't mean as much. But, both those publications have well-respected, talented critics and while their palates may not been in tune with yours or mine, they do know how to identify quality in the vineyard and in the winemaking. So a good score for a value wine does indicate top quality, if the wine appeals to you or not is another story. The 2016 growing season in Oregon was cool and long, just what Pinot Noir grapes need to excel. 20% for this wine was aged in new French oak, they didn't specify if it was oak barrels or other means to impart oak seasoning. The alcohol content is 13.5%. The color is clear, see-thru garnet red. The nose is delicate and complicated, herbs, cherry, mushroom, baking spices, black pepper, raspberry, and a whiff of dark chocolate. This is a light to medium-bodied wine, the flavor profile starts off soft, then builds, very cool. It tastes of ripe cherry, a slap of pepper, some not sweet cola, candy spice, and herbs. The mid-palate shows tart cranberry with cream, orange zest, a quick hit of milk chocolate, and smooth plum. The tannins are sweet, you sense them, but there is no bite. The acidity is solid, you don't get these many flavors unfolding in a sip of wine without well-balanced acidity acting as a backbone. The finish engages you palate and then slowing fades away. The Erath Oregon Pinot Noir 2016 is an excellent Pinot Noir, no need for a "for the price" qualifier. It has flavor galore, it has structure that holds the wine together, but also stays out-of-the-way of you're sipping pleasure. I used to say that the Willamette Valley AVA produced my favorite Pinot Noirs, but I think from now on I will simply say my favorite Pinot Noir comes from Oregon.

ODZ Chat and Chill 7 Zwift Academy winner Tanja Erath shares her journey --- Send in a voice message: https://anchor.fm/theendurancelab/message