Podcasts about Nigella

Sooseja, supper clubeja ja girl dinner -elämää.Tässä jaksossa podimikin ääreen istuu Suomen oma Nigella ja Turun illalliskuningatar, yksityiskokki Aram Behbodi. Nainen, joka suhtautuu yhtä intohimoisesti kastikkeisiin kuin omiin hiuksiinsa. Aram kertoo omasta matkastaan raflakeittiöstä burnoutiin ja sieltä terapiaretriitin kautta takaisin hellan äärelle.Puhutaan girl dinnereistä, feminiinisestä energiasta ja siitä, miten sitä voi löytää lisää itsestään. Kuullaan tuhmista Scoobie-Doo-leivistä, sahrami-lemonadesta, Adele-känneistä, kokkimaailman toksisuudesta, manifestoinnista ja tillistä.

Today on the show we're looking back at 3 of the winning campaigns from The PRmoment Awards to dive a bit deeper into what they were all about and why they won.We're looking at 3 campaigns from V&A, Greggs and Calm with Aarti Bulsara, director, Hope & Glory PR and DonFerguson, deputy MD, Hope & Glory PRWe'll be looking at the objective, strategy, creative, activation and results of the work.There is a video version of this podcast on PRmoment Youtube channel and we will be using video to bring the campaigns to live, so it may be worth checking out our Youtube channel if you're interested.Before we start, two pieces of good news at PRmoment this week. The first is that the programme for PR Masterclass: AI in PR is now complete. The PR Masterclass series are hybrid events so you can attend either in person or virtually.Check out the microsite PRMasterclasses.com for all the details including the speaker line-up.The other vital bit of information is that The Creative Moment Awards are now open for entries. You can see all the categories for 2025 at the microsite creativemomentawards.co.The final entry deadline is Friday 20th June.Here's a summary of Aarti, Don and Ben's discussion:Winning Campaign Case StudyHope&Glory, CALM & adam&eveDDB - Missed BirthdaysCALM's “Missed Birthdays” was a spectacular installation designed to raise awareness of suicide. Each of the 6,292 balloons marked the birthday a young person missed because they died by suicide. It drove 220 pieces of coverage, delivering over 350 million Opportunities to See through editorial coverage. 23,000 people shared the installation on their social channels. Most of all, the installation prompted 29,500 visits to the CALM C.A.R.E. Kit microsite delivering vital prevention information and advice.The PRmoment Award judges said: “Crisp and clear articulation of what you did, why you did it and what your campaign generated - both in terms of coverage but also in behaviour shift.” Winning Campaign Case StudyNigella meets GreggsGreggs is known for its playful tone of voice and position within British culture. Its biggest challenge at Christmas is to launch its festive menu in a disruptive way (when media is saturated with high-budget launches). Step forward culinary queen Nigella. The resulting campaign generated over 1,520 pieces of coverage from start-to-finish. The “ad” was hailed a triumph and Greggs reported that Q4 like-for-like sales rose 2.5%.The PRmoment Award judges said: “A strong, unexpected idea and execution with great post-campaign data, showing the true impact of PR when done well.”Winning Campaign Case Study:The V&A - If You're Into It, It's In the V&AThe V&A has over 2.27m objects in its collection. There's something for everybody so “if you're into it, it's in the V&A”. Hope&Glory offered nine people the opportunity to advise the V&A about its collections – enhancing its understanding of modern culture. The campaign reached 87% of the core audience and, of those exposed to the campaign, 76% said the activity made them think more positively about the V&A brand. Amongst non-V&A visitors, 40% said the activity made them think it was more relevant to them.The PRmoment Award judges said: “Huge results for a modest budget. Tapped into culture. This is gold standard”

Is there anything more inspiring for a keen cook than being asked to make something for a party at short notice?Yumi is BACK and feeling good in her kitchen and was delighted to have a couple of cracks at making this cake by Nigella Lawson.*After recording, she made it again for the party - here's what she said about the changes:"Instead of Olive Oil, I used coconut oil! (I know the whole name is Nigella's Olive Oil Chocolate Cake but I just felt the olive oil flavour was a bit intense and overpowering, whereas coconut oil is more mellow and went well.) I also increased the cooking time by 5 minutes, to 50 mins, and in my oven, it cooked better at 160C fan -- instead of the recommended 150C.Finally, I couldn't find good strawberries so I used raspberries instead. Looked amazing and tasted amazing!" Hosted on Acast. See acast.com/privacy for more information.

David Ames joins us for Season 3, Episode 5. What's on the plate?Marathon Training. Seasoned Chicken. Cooked Egg Whites, Please. Sunday Roast Chicken. The Best Chicken Burger Ever. Crispy Chicken Skin. Homegrown Farm Food. Apple Crumble. Mint Sauce. Condiment Chat. Coriander & Beansprouts. Texture In Food. Veggie Qualms. Food Consciousness. Farm Life. Comfort Food. Cottage Pie. Food & Fellowship. Nigella! Pavlova. Meringue. Media:David's Instagram: @semadivadLick the Plate's Instagram and TikTok: @licktheplatepodcastCameron's Instagram and TikTok: @cbjartslicktheplatepodcast@gmail.comInstrumentals, mixing and mastering of the theme song "Lick the Plate" courtesy of Adam FarrellAdam's Instagram: @farrell33a Hosted on Acast. See acast.com/privacy for more information.

Nigella Lawson is a domestic goddess of the highest order. She strikes the perfect balance between aspiration — a beautiful garden, perfect lighting — and accessibility — sheet pan dinners and a disdain for pretentiousness. Nigella reveals how her own cooking show persona comes from her discomfort in social situations, and shares the two condiments she always keeps in her purse. She also rebuffs the one piece of criticism that she believes no male chef would ever receive.This episode originally aired on May 28, 2018, and was produced by Dan Pashman and Anne Saini, with editing by Peter Clowney and mixing by John DeLore. The Sporkful team now includes Dan Pashman, Emma Morgenstern, Andres O'Hara, Kameel Stanley, and Jared O'Connell. This update was produced by Gianna Palmer. Publishing by Shantel Holder.Every Friday, we reach into our deep freezer and reheat an episode to serve up to you. We're calling these our Reheats. If you have a show you want reheated, send us an email or voice memo at hello@sporkful.com, and include your name, your location, which episode, and why.Transcript available at www.sporkful.com.Right now, Sporkful listeners can get three months free of the SiriusXM app by going to siriusxm.com/sporkful. Get all your favorite podcasts, more than 200 ad-free music channels curated by genre and era, and live sports coverage with the SiriusXM app.

Weather Update and Forecast Current conditions feature stable, pleasant weather  A localized rain event occurred the previous night (May 7th) across central Iowa, with amounts around 0.21 inches in some areas Weather pattern is currently dictated by an "Omega block" high pressure system creating stable air Forecast shows temperatures warming into the 80s with relatively dry conditions 6-10 and 8-14 day outlooks indicate: Above normal temperatures for Iowa, though this pattern is moving eastward Above normal precipitation chances in the coming weeks Western US expected to have below normal temperatures Historical Weather Note On May 8, 1964, Iowa experienced very strong winds (60-75 mph, up to 85 mph in Des Moines) This created widespread dust storms described as the worst since the 1930s Climate Patterns Discussion A temperature gradient between western and eastern US suggests potential for a more active storm track Possible thunderstorm conditions developing May 15-21 Recent precipitation has been below normal over the past week Temperature gradient with southern Iowa cooler than normal and northern Iowa warmer than normal Specialty Crop Focus: Cut Flowers for Mother's Day Dan discussed preparing cut flowers for Mother's Day sales Highlighted benefits of overwintering certain flowers in low tunnels: Earlier blooming than spring-planted flowers Longer stems on cool-weather flowers Currently blooming: Iceland poppy, bachelor's button Nearly ready: foxglove Other successful overwintered varieties: dianthus, campanula, larkspur, delphinium, Nigella, bupleurum, bells of Ireland Shared an alternative low tunnel design using carabiners, hose clamps, and bungee cords Addressed a flower disease issue: blue mold affecting tulips Disease infects bulbs during harvest Shows variety-specific impacts Management includes identifying infected bulbs before planting Episode Summary generated by Claude.ai

Nigella Lawson is coming to Australia!! - - and your food-obsessed, Nigella loving hosts can't decide whether they can stump up for a ticket. What would you do?(You can email us your thoughts any time at foodfixemail@gmail.com)Simon has a story about, yes, having eaten genuine, home-cooked Nigella food back in England... and a recipe throwback to a staple in MANY houses - including Nigella's own. You can find it here but it's basically cooking a whole chicken in a casserole dish with ORZO PASTA, a couple of carrots and lemons, some leek and garlic - and you don't even need stock! Use water and salt. Hosted on Acast. See acast.com/privacy for more information.

This week, as Trump tramples over the future of Eastern Europe – and indeed the rest of Europe, we're with Siberian-born food writer and co-founder of #CookforUkraine, Alissa Timoshkina.Her latest book, Kapusta: Vegetable-Forward Recipes from Eastern Europe is a celebration of the humble cabbage (and four other vegetables) in the everyday kitchens of Eastern Europe. Her co-founder of CookforUkraine, Olia Hercules calls it ‘A rare cookbook that engages our thinking and delights our senses' and Nigella has already propped it up in her Cookbook Corner. In a world that is in such turmoil at the moment, a book about the rich history of Eastern European food and its peoples can do much to remind us all of the taste and flavour of a part of the world eclipsed by the headlines of war. Pop over to Gilly's Substack for Extra Bites of Alissa. Hosted on Acast. See acast.com/privacy for more information.

Black cumin, also known as black seed oil, is an ancient remedy that has a multitude of surprising benefits! I was very impressed to find it improves fungal overgrowth, thyroid health, cholesterol and more. I'll dive into 10 health benefits of black cumin plus offer my recommended protocols.   Watch more videos like this

Sow Nigella seeds for a mass of beautiful flowers through the summer months, followed by gorgeous balloon like seed capsules in autumn. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Gas, bloating, brain fog, depression and anxiety are symptoms conneted to aging as well as perimenopause and beyond. These symptoms are often misdiagnosed and overlooked as a cause of fatty liver. The good news is you can identify fatty liver before it damages your liver.  In this episode of The Health Fix Podcast I share a connection I'm seeing with to stubborn weight loss and weight gain over 40.  What You'll Learn In This Episode:  Surprising symptoms of a fatty liver that mimic hormone imbalances How to use basic labs your doctor runs on you to see if you have a fatty liver What nutrient deficiencies are related to fatty liver How to adjust your diet and nutrients for a fatty liver Resources From The Show: Hepatic steatosis Index Fatty liver Index List of nutrient deficiencies related to a fatty liver: 2-4 weeks Very low carb and fat diet Hypochloric low carb or mediterranean diet thereafter Cardio and resistance exercise Vit E + Tocotrienols  Choline  N-Acetyl Cysteine Omega3's Carnitine Berberine  Milk thistle  Nigella seed Hesperidin  Probiotic    

This week, we're thrilled to welcome our new best friend, the incredible Colman Domingo! One of the best-dressed men in Hollywood (with a velvet voice that could melt butter), Colman joined us for a Goat's Cheese tart from mum's latest cookbook obsession, Sunlight & Breadcrumbs, beetroot salad, Nigella's moon-blushed tomatoes, followed by a meringue- like cookie!We talked about everything; his film Sing Sing, based on the transformative real-life Rehabilitation Through the Arts program at Sing Sing Maximum Security Prison, his secrets for perfect fried chicken (buttermilk and peanut oil!), his passion for condiments (he even carries peach barbecue sauce in his bag when he travels) and why his mum, Edith, remains a guiding force in his life. Sing Sing is a powerful and deeply moving film, led by a stunning performance from Colman. It's out now—don't miss it! And keep an eye out for him in the next season of Euphoria and an exciting upcoming project with Steven Spielberg. Thank you, Colman, for sharing your stories and your heart with us. Hosted on Acast. See acast.com/privacy for more information.

Alex Andreou and Naomi Smith welcome two very special guests - their best friends Nigel Smith and Nigella Lawson. Recorded with a special live audience of many of our previous guests, in this PART II we look forward to 2025, take questions from the audience, and - of course - talk all about FOOD!!! ***SPONSOR US AT KO-FI.COM/QUIETRIOTPOD*** “If you hurry the cooking of an onion, all is lost.” “I would win Ready, Steady, Cook. I would be very good at that.” “I don't like gadgets that lock you out of the cooking process.” “Whenever there is a new fashionable ingredient, I tend to feel sorry about the old ones. So, I pivot to carrots.”  “Channelling Alex's radical optimism, where are you all going to find joy in the next year? Wherever we bloody well can!" "Joy is in the small things. The way the light falls in through a curtain. Or having a vodka-martini so cold it hurts. Or the perfectly constructed sentence in a book you're reading. I don't know you can start worrying about where it should best come from.”  “The connections we build with people is the thing we really build our lives from. It starts with the personal. That's how we make a better future.” “The small unexpected kindnesses give me joy, because they give me hope, that there is something underneath all the darkness, and we just have to find a way to mine it.”  CALLS TO ACTION: The charity Praxis can be found here. Food decorations from Sous Chef. Nigella's recipe for Fig and Olive Chutney. Find us on Facebook and Twitter as @quietriotpod. For Bluesky click here for your Quiet Riot Bluesky Starter Pack. Email us at quietriotpod@gmail.com. Or visit our website www.quietriotpod.com. ***SPONSOR US AT KO-FI.COM/QUIETRIOTPOD*** With Naomi Smith, Alex Andreou and Kenny Campbell – in cahoots with Sandstone Global. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Today we're joined by one of the most recognisable faces in the country in multi-award winning; chef, food writer, TV star, restaurateur & now social media star Gizzi Erskine. Gizzi takes us through her incredible career which has taken in so many twists and turns along the way; from working in some of Londons top restaurants having been inspired by her mother's incredible food, to winning national competitions across the board for her culinary creations, to becoming the most famous lady on TV alongside Nigella, to starting restaurants with her Rock N Roll friends in Pro Green and Libertines singer Carl Barat, to losing her money in failed foodie ventures, to being at the forefront of the pop up movement, to getting abused by famous chefs and much more... ---------- Order award winning meats direct to your door from Swaledale Butchers - https://swaledale.co.uk/ Head to www.delli.market and discover the thousands of creative products dropping daily and use the code GOTODELLI for 25% off everything from us. Check out Square's an all-in-one restaurant tech solution here - www.square.com Please subscribe and leave us a comment, and if you enjoy the podcast please listen to our audio only podcast that we bring out each Thursday whereby we interview the top chefs in the UK and beyond - https://link.chtbl.com/Vg8g3qpb Subscribe to our free weekly newsletter here - https://open.substack.com/pub/thegoto...

You can tell everyone at Trawl HQ (Jemma, Marina and editor Max) are sliding towards Christmas because the atmosphere is tinged with faint hysteria. It's not just Gregg Wallace who is turning the air blue, Nigella's at it, even Prue Leith is at it! Who'd have thought baking could sound so filthy?Then, reasons to be cheerful, ranging from Rees Mogg having his show cancelled, Johnson's Australian book tour having to be cancelled due to 'unforeseen circumstances' (AKA no one coming) and last, but definitely not least, and certainly more important, the fall of the brutal Assad regime in Syria. Marina and Jemma discuss what's happened, cover some of the reaction, and hear from joyful Syrians who feel like going home has just become a possibility. It's almost like they were fleeing violence and persecution and not just here for benefits as some would have us believe. Reform and Co ...ahem. Then, buckle up, because there has been some Twitter BEEF - and yes, we are still calling it Twitter. Sure Elon will cope. Marina and Jemma enjoy recalling Marina's interactions with one Isabel Oakeshott which went viral and revealed so much about what she thinks of anyone who doesn't have a degree from a certain type of university, which is most of the population. Elitist anyone?It's all very amusing but not as downright hilarious as Lee Anderson's latest clanger. Ladies, prepare to find out why what you go through every month is nothing compared to what Lee's imagination has to suffer. Pudding is wonderful and served up by Will Sebag Montefiore @wsebag on Insta Enjoy! Thank you for sharing and do tweet us @MarinaPurkiss @jemmaforte @TheTrawlPodcastPatreonhttps://patreon.com/TheTrawlPodcastYoutubehttps://www.youtube.com/@TheTrawlTwitterhttps://twitter.com/TheTrawlPodcastBlueSkyhttps://bsky.app/profile/thetrawl.bsky.socialCreated and Produced by Jemma Forte & Marina PurkissEdited by Max Carrey

WELCOME BACK in to our SECOND PART of the Tom Allen speshy!  We dive right on in to a spooky story read by Big S about a police detective and covered up mirrors...  If you thought that the chat about food was over, it absolutely isn't. We find out Tom's ideal Sunday Afternoon and we discuss Chinese Birthdays (Horse, Pig & Rabbit if you must know).  Apologies in advance to Nigella and Yoko Ono because we know they're listening.  You'll ask yourself - is Dixons still going? Is it worth getting a glass fronted dish washer? Do they have firearms in the Isle of Wight? Induction or Gas Hob?  Hannah tells us a story titled "The Biryani Ghost" (can you tell we're hungry?). Tom recounts an Urban Legend about a woman in a tattered dress told in the style of Cabin Crew.  Our Creep of the Week is from ABBY! Thank yew hun - apologies we really got silly with this and we love you loads thank you for sending!!!! We finally end with Tom and his divining rods trying to find some spirits.  ENJOY HUNS xoxo  JOIN OUR PATREON! EXTRA bonus episodes AND a monthly ghost hunt for just £4.50!  Or £6 for AD-FREE EPS and weekly AGONY HUNS! We'll solve your problems huns!  Sign up here: www.patreon.com/GhostHuns

In this fun-sized-isode, Gwen & Kate talk about NSDR, a quick way to reduce anxiety – is it magic? Or is it just meditation? Breathwork + the Breath Space app. The signs when it's time to take a break and park the less important tasks. We ponder if behind closed doors Nigella loves bucket of KFC and Gwen demonstrates her partially convincing Northern accent currently across the airwaves oop North. Plus listener shoutouts + upcoming RUMP news!  We also mention the following episodes of Right Up My Podcast:Ep.46 - Breathwork Pt 1EP.33 - Deep WorkIf you enjoy the podcast, please subscribe, share with your friends and leave a review. It takes less than 60 seconds and really makes a difference in helping people discover the podcast. Thank you!Join the RUMP Club! Support the team and access exclusive content from as little as £3 p/month at: Right Up My Podcast | PatreonOr, if you'd like to make a one-off donation, you can buy us a virtual coffee from Buy Me a Coffee!Be social with us!InstagramFacebookTikTok

Romilly Newman is a culinary creative, food stylist, and recipe developer who has worked with the likes of Athena Calderone and Martha Stewart plus a host of fashion, beauty, and lifestyle brands. Romilly has a distinct style when it comes to food and fashion, and she's had a unique career to boot. Her interest in the worlds of food and fashion started when she was a precocious kid watching the Food Network and eager to be a grown up. She even competed on the show “Chopped” at the age of 13. Romilly and host Kerry Diamond talk about her childhood, how folks like Nigella, Ina, and Martha continue to inspire her path, her dream of writing cookbooks one day, and how film and Dutch still life paintings have contributed to her aesthetic.Thank you to Boden for supporting Fashion Plate. Use code CB10 for 10% off at boden.com.Visit cherrybombe.com for subscriptions, show transcripts, and tickets to upcoming events. More on Romilly: Instagram, SubstackMore on Kerry: Instagram

In today's episode, I interview Dr. Jason Hawrelak who is a naturopath, herbalist, and nutritionist on Bundjalung country, and is one of the leading experts in the treatment of gastrointestinal conditions with natural medicines. He has nearly 20 years of clinical experience and a deep passion for gastrointestinal health and the gastrointestinal microbiota. I met Jason at the beginning of this year at Marleen Herbs in Tasmania, with some other incredible inspirational herb folk who have been interviewed on this podcast like Greg Whitten, Sue Evans, and Nena Alaschewski, as well as Jason's partner Dawn Whitten, who I will be interviewing soon. Marleen herbs is run by Ronald, Marleen and Emma van de Winckel, who welcomed us all into their home and showed us their amazing farm which grows and makes all of the fresh plant tinctures for PPC herbs which are the only commercial suppliers of fresh plant tinctures in Australia. It really was a great way to start off 2024, and I felt humbled and honoured to have the opportunity to spend time with these incredible people who have all had a big influence and impact on the Australian herbal medicine community and natural health industry. Jason purchased Goulds in Tasmania 17 years ago with Dawn, Greg, and their friends Belinda and Daniel Robson. Jason shares how he was inspired by his time working at Mullum herbals, to create a clinic in Hobart which offered over the counter consultations for low income earners. In this interview Jason also shares his journey of becoming a practitioner and specializing in gastrointestinal health and the human microbiota, and how healing his own chronic health conditions with natural medicine spurred him to want to help others. Jason shares some of his preferred herbs that he uses in his practice, particularly for gut health and microbiome issues. He highlights the selectivity of certain herbs, such as pomegranate, garlic, Nigella sativa, and Bical skullcap, in targeting pathogenic bacteria while leaving beneficial ones intact. In this episode Jason shares some great practical advise on how our listeners can take better care of our microbiome and finishes with some great wisdom about custodianship of our bodies. Shownotes: Probiotic Advisor: https://www.facebook.com/probioticadvisor/ The Hawrelak Gut and Microbiome Clinic: https://www.gouldsnaturalmedicine.com.au/dr-jason-hawrelak-gut-and-bicrobiome-team Morre about Jason here: https://www.gouldsnaturalmedicine.com.au/dr-jason-hawrelak **THE ELDER TREE TROVE PATREON COMMUNITY** You can join our Patreon ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and gain a deeper connection to our podcast. Pay only $2 per week to have access to bonus and often exclusive resources and opportunities- plus support the Elder tree at the same time!  To find out more about The Elder Tree visit the website at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.theeldertree.org⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and donate to the crowdfunding campaign ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. You can also follow The Elder Tree on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠sign up to the newsletter⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Find out more about this podcast and the presenters ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Get in touch with The Elder Tree at:  ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠asktheeldertree@gmail.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ The intro and outro song is "⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Sing for the Earth⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠" and was kindly donated by Chad Wilkins.  You can find Chad's music ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.

Tired of not having good treatment options available for Hashimoto's? If so, I have some good news for you. Outside of traditional treatments like thyroid medication, there are some incredibly powerful natural options that have been shown in some research studies to help. One of the most potent is known as nigella sativa. I'm going to use nigella sativa and black seed oil almost interchangeably in this video but here's the difference: Nigella sativa is the plant that produces black seeds and black seeds can be cold pressed to produce black seed oil. The active ingredients in nigella sativa can be found in both black seeds and black seed oil so it's very likely that taking any of these 3 may provide benefits. One study that looked at nigella sativa found the following: 1. It had a pro-thyroid benefit and acted to help reduce TSH levels and increase free thyroid hormone levels. 2. It had a thyroid-antibody-reducing benefit and resulted in a decrease in TPO antibodies by almost 50%. 3. It may provide an anti-thyroid cancer benefit by reducing VEGF levels. These results are incredible and should perk the interest of just about every patient with Hashimoto's. The study referenced here used nigella sativa at 2 grams per day but I think black seed oil can provide superior benefits. Download my free thyroid resources here (including hypothyroid symptoms checklist, the complete list of thyroid lab tests + optimal ranges, foods you should avoid if you have thyroid disease, and more): https://www.restartmed.com/start-here/ Recommended thyroid supplements to enhance thyroid function: - Supplements that everyone with hypothyroidism needs: https://bit.ly/3tekPej - Supplement bundle to help reverse Hashimoto's: https://bit.ly/3gSY9eJ - Supplements for those without a thyroid and for those after RAI: https://bit.ly/3tb36nZ - Supplements for active hyperthyroidism: https://bit.ly/3t70yHo See ALL of my specialized supplements including protein powders, thyroid supplements, and weight loss products here: https://www.restartmed.com/shop/ Want more from my blog? I have more than 400+ well-researched blog posts on thyroid management, hormone balancing, weight loss, and more. See all blog posts here: https://www.restartmed.com/blog/ Prefer to listen via podcast? Download all of my podcast episodes here: https://apple.co/3kNYTCS Disclaimer: Dr. Westin Childs received his Doctor of Osteopathic Medicine from Rocky Vista University College of Osteopathic medicine in 2013. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Childs is no longer practicing medicine and does not hold an active medical license so he can focus on helping people through videos, blog posts, research, and supplement formulation. To read more about why he is no longer licensed please see this page: https://www.restartmed.com/what-happened-to-my-medical-license/ This video is for general informational, educational, and entertainment purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, treatment, diagnosis, prescription, or recommendation. It does not create a doctor-patient relationship between Dr. Childs and you. You should not make any changes to your medications or health regimens without first consulting a physician. If you have any questions please consult with your current primary care provider. Restart Medical LLC and Dr. Westin Childs are not liable or responsible for any advice, course of treatment, diagnosis, or any other information, services, or product you obtain through this website or video. #thyroid #hypothyroidism #hashimoto's

Your oral microbiome impacts your memory, cancer risk, immune system, and cardiovascular health (and more!) long before your teeth suffer. To objectively know if your oral care practices are working, order a simple saliva test from www.BristleHealth.com and use the discount code VITALITY10 to save ten percent on your entire order.  Balancing your oral microbiome is essential if you want to run and play!Oil Pulling is an ancient mouth cleansing practice and there is no “one way” to accomplish it.  Here is my method:1 teaspoon organic Coconut Oil3 to 4 drops Nigella sativa (aka Black Seed Oil)Swish vigorously for as long as possible - ideally at least five minutes.For the “research” that I did on myself, I swished for about ten minutes.Spit it out in the trash can. I did this for 30 days between testing to evaluate the effectiveness and was astounded at my results. It's so interesting to take a before and after saliva test!Visit my website DrDebbieOzment.com for valuable free downloads. Additionally, you will find shopping links which I have curated on the website. Please follow me on instagram at drdebbieozment.

This week, we're going back to London, 2002, a time before pomegranate molasses, when Nigella and Jamie were first on the telly and Ottolenghi had yet to chuck his flavour bombs into the salad bowl of British cuisine, to the publication of the very first Diana Henry book, Crazy Water, Pickled Lemons.Click here for Gilly's previous chats with Diana about How to Eat a Peach and Roast Figs, Sugar Snow, but this time, we're going back to a time when they were both TV producers, intoxicated by the smells and eating habits of an increasingly diverse and exotic capital. Click here for Gilly's Substack and Extra BItes of Diana. Hosted on Acast. See acast.com/privacy for more information.

For three cents a day, black cumin may improve cholesterol and triglyceride levels, blood pressure, and blood sugar control, as well as accelerate the loss of body fat.

An ancient form of mouth cleansing, Oil Pulling is worth checking out!  You have nothing to lose by trying it for yourself!  It is simple, inexpensive, and has no known side effects - what a deal!  I'm doing my own personal  experiment over the next month and will be Oil Pulling using Virgin Coconut Oil with a few drops of Nigella sativa (Black Seed Oil).  I will be evaluating the benefits via a before and after saliva test from Bristle Health. To order a Bristle Test to evaluate your own oral microbiome, simply go to www.BristleHealth.com  and use the discount code:  VITALITY10 for ten percent off.   Here's the research paper that I mentioned in the podcast:  “Antiseptic mouthwash, the nitrate-nitrite-nitric oxide pathway, and hospital mortality:  a hypothesis generating review” https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7567004/#:~:text=Finally%2C%20Bescos%20et%20al.,healthy%20study%20subjects%20%5B74%5D. Visit my website DrDebbieOzment.com for valuable free downloads. Additionally, you will find shopping links which I have curated on the website. Please follow me on instagram at drdebbieozment.

Can black seeds cure HIV? The idea that black seeds, also called Nigella sativa, can reverse HIV has been floating around the internet for several years, and unlike other natural cures, there is research on it. Let's review one of the more recent human clinical studies. See the videos below for more insights. Also, what's up with Lunchables? Are they healthy and should they be included in school lunch programs? Here's what I discovered.    Black Seeds HIV videos https://www.youtube.com/playlist?list=PLmliBwDoqUP8HhNsvRGcfrGbWMYhVYPYC   Consultations  https://supplementclarity.com/private-consultations/     Get My Rhabdo Book   Education is the best defense against getting rhabdomyolysis. I've been teaching about rhabdo for over 10 years. If you are in the US, you can order my book directly from me. Purchase My Rhabdo Book Order on Amazon     Connect With Me Joe-Cannon.com SupplementClarity.com YouTube     About Me   For over 30 years, I've been sorting nutrition facts from fiction, busting myths and helping people understand dietary supplements using clinical research as my litmus test.    I have an MS in exercise science and a BS in biology & chemistry. I've written several books, including Rhabdo, the first book about exercise-induced rhabdomyolysis.   Disclaimer   Episodes are for information only. I'm NOT a medical doctor. NO medical advice is given or implied. ALWAYS consult your physician for the best health advice for you. I participate in the Amazon Associates program which means if you click on a link to amazon and make a purchase, I may make a small commission at no extra cost to you.      

A short and sweet episode with Dr. Michelle ND about Black Seed Oil, with special emphasis on its anti-microbial and anti-inflammatory actions.Become a supporter of this podcast: https://www.spreaker.com/podcast/that-naturopathic-podcast--4229492/support.

Don't let Nigella fool you, baking is a dangerous af game. From burning the house down to making things taste like sh*t – it's a scary world out there to be a domestic goddess. One woman on TikTok has almost ripped her entire head off after she lost control of the egg beater and it is the funniest, sorry scariest, thing we've seen this week.  See omnystudio.com/listener for privacy information.

Send your thoughts, feelings, opinions and suggestions to 0892096423!This week's Catch Up is with Ali Dunworth, food writer and author of A Compendium of Irish Pints: The Culture, Customs and Craic. We chat about her career in food including her years working on programmes like Saturday Kitchen, Nigella and Market Kitchen, and then we get into the magic of pints! I really enjoyed this conversation and I think you will too.Tickets for the live show in the Laughter Lounge on May 29th are available here!To support the podcast and access bonus episodes join our community on Patreon. Hosted on Acast. See acast.com/privacy for more information.

When you're dealing with rashed skin, you can't just slather on any moisturizer, cream, or the latest miracle potion promoted by beauty influencers. You've got to make sure the ingredients in your skincare formulas are clean, free of questionable ingredients, promote a healthy skin barrier, and soothe instead of potentially irritate your skin. And that's why today I want to talk about one of my favorite skincare ingredients: black cumin seed oil. Black cumin seed oil's skin benefits run deep and there's a reason it's been used for ages as a skin soother.So, let's discuss what's so incredible about thymoquinone, the active ingredient in black seed oil, the science behind it, and how to harness its powerful benefits for your skin.Before we dig into the benefits of using black seed oil for your skin and its powerful properties for rashes, if you're trying to figure out what's causing your rash so you can finally stop the flares and find relief…download my Skin Rash Root Cause Finder here. This is the exact method I've used with thousands of my private clients to help them discover what's really causing their rash and how to keep it from flaring back up. >> Get the easy-to-use Skin Rash Root Cause Finder.In This Episode:The difference between Nigella sativa L. Seed Oil, Black Seed Oil, and Black Cumin Seed OilThe interesting historical background of black cumin seed oilWhat's so amazing about thymoquinone — the active ingredient in black seed oilThe science-backed black cumin seed oil skin benefits for rashesPractical tips for incorporating black cumin seed oil into your skincare routineWhy you shouldn't apply undiluted black cumin seed oil directly to skinHow we incorporated black cumin seed oil into DermaQuell creamsQuotes“One of the things I love so much about black cumin seed oil is that it's a soothing balm for  rashed skin, and it possesses a unique blend of properties that helps to alleviate symptoms while addressing underlying causes.”“Black seed oil is such a powerful ally for rashes because it could help get the growth of bacteria and fungi on the skin under control. So while it's working to support healthy levels of inflammation and your skin barrier — it also keeps the microbes that exacerbate rashes at bay, too.”LinksDermaQuell Daily Butter – https://www.quellshop.com/products/daily-butterDermaQuell Nourish Butter – https://www.quellshop.com/products/nourish-butterDermaQuell Z+ Rebuilder – https://www.quellshop.com/products/z-rebuilderSave 15% on the Ultimate Quell kit which includes all 3 skin creams (2oz jars)OR get the Quell skincare sample pack which includes all three creams for just $12.95 PLUS free shipping and a $12.95 store credit (especially if you are nervous about purchasing a full product without trying it first)!

E215:

Ring ring, room service! Eat a little breakfast in bed with Padma and Nigella lawson prepared by the cheftestants. Then hop in your Toyota Rav 4 and take a ride down the Las Vegas strip, as each chef makes a dish inspired by the iconic casinos of Sin City. Who's dish will beat the house? Tune in to find out!

This episode features an interview with Zee Lilani at Kula Nursery in West Oakland, California in January 2024. Zee grows Doodhi (Lauki/Bottle Gourd) and Kalonji (Black Seed/Nigella) seeds for our Truelove Seeds catalog as well as many varieties for Second Generation Seeds at her farm in Petaluma, California. In this episode, we hear how Zee left her work as a hydrologist, became a farmer, worked in food sovereignty and food security supporting other farmers, and then started her own nursery business focused on South Asian plants during the pandemic. During the partition of India, her family was displaced from the city of Surat, in the state of Gujarat, in India to Pakistan. Her work with plants familiar to her mother and grandmother bring Surat back to life many decades later, far from home.    In her words:  'Kula Nursery is a grassroots urban nursery working within and for BIPOC communities to increase food sovereignty through gardening education and culturally relevant plant starts. The mission at Kula Nursery is to reconnect the diaspora with heritage food, strengthen food sovereignty among these communities, and promote cultural and biological diversity. As a heritage nursery, we believe the act of growing, tending to, and eating heritage foods encourages folks to reclaim their power within the local food system while simultaneously honoring and reconnecting to their ancestors, immediate family and community at large.' Basically, this interview is right up our alley at Seeds and their People, focused on how plants connect us to our people, power, place, ancestors, and community.    SEED STORIES TOLD IN THIS EPISODE: Cuban Oregano, Indian Mint, Patta Ajwain, Coleus amboinicus Curry Tree, Murraya koenigii Night Blooming Jasmine, Raat Ki Rani, Queen of the Night, Cestrum nocturnum Mogra, Arabian Jasmine, Belle of India, Grand Duke of Tuscany, Jasminum sambac Henna, Lawsonia inermis Amla, Indian Gooseberry, Emblica officinalis Sugarcane, Saccharum spp. Taro, Colocasia esculenta Bindhi, Okra, Abelmoschus esculentus Doodhi/Lauki, Bottle Gourd, Lagenaria siceraria Kalonji, Black Seed, Nigella, "Onion Seed", Nigella sativa Krishna Tulsi, Ocicimum tenuiflorum Desi Girl Tomato, Solanum lycopersicum Lal Mirch Indian Pepper, Capsicum annuum Baingan Indian Eggplant, Solanum melongena Surti Papdi and Valor Papdi, Lablab purpureus MORE INFO FROM THIS EPISODE: Kula Nursery webpage Kula Nursery Instagram Kula Nursery at Truelove Seeds Second Generation Seeds (direct links to Kula Nursery varieties above) Diaspora Co. Seeds and their People - EP. 22: Gujarati Seeds and Flavors with Nital Vadalia-Kakadia Seeds and their People - EP. 2: Kristyn Leach and Namu Farm ABOUT: Seeds And Their People is a radio show where we feature seed stories told by the people who truly love them. Hosted by Owen Taylor of Truelove Seeds and Chris Bolden-Newsome of Sankofa Community Farm at Bartram's Garden. trueloveseeds.com/blogs/satpradio   FIND OWEN HERE: Truelove Seeds Facebook  |  Instagram  |  Twitter   FIND CHRIS HERE: Sankofa Community Farm at Bartram's Garden   THANKS TO: Zee Lilani Nital Vadalia-Kakadia Ruth Kaaserer Emilio Sweet-Coll

Black cumin, also known as Nigella sativa or black seed, is a medicinal plant shown to be beneficial for those with hypothyroidism and hyperthyroidism. Unlike some other treatment options, black cumin doesn't seem to affect thyroid hormone directly; instead, the benefits are derived from its antioxidant and anti-inflammatory properties.Today, I'm sharing what the research shows about the benefits of black cumin, as well as what you need to know about dosage and other considerations for supplementation.In this episode, you'll learn about:- The positive effects of black cumin on TSH and TPO antibodies due to its antioxidant properties- How black cumin can benefit those with autoimmune conditions- The many health benefits of black seed and its protective effects on the liver and other organs- Dosage considerations and toxicity- The need for individualized supplement protocolsAs always, I hope you find this episode valuable, and I look forward to catching you in the next episode!To learn more, visit the show notes at https://savemythyroid.com/podcast/can-black-cumin-benefit-those-with-hyperthyroidism-and-hashimotos/. Do You Want Help Saving Your Thyroid? Access hundreds of free articles at www.NaturalEndocrineSolutions.com Visit Dr. Eric's YouTube channel at www.youtube.com/c/NaturalThyroidDoctor/ To work with Dr. Eric, visit https://savemythyroid.com/work-with-dr-eric/

Do you have a passion or dream that you want to make a reality but don't have the courage to make the necessary changes?In this episode of the Women Living Well After 50 Podcast, my guest today is Joanne Tracey, an author and friend of mine, who has recently made some changes in her life to follow her passion full time. During the conversation we discussed:How to juggle a full-time day job with following her passion as an authorWhat considerations did Jo make when leaving her full time job to pursue full time writingThere is no ‘right time' to startOvercoming ‘fear' of changeOvercoming the ‘naysers' who view her passion as just a hobbyHow to structure your time and avoid procrastinationThe need to commit to your passion and take it seriously because if you don't others certainly won'tJoanne Tracey is an Australian author of contemporary women's fiction and cosy culinary mysteries inspired by her travels, a love of baking, and her devotion to British cosy crime TV shows.Based on the Sunshine Coast in South-East Queensland, Jo is an unapologetic daydreamer, eternal optimist, and confirmed morning person.When she isn't writing, Jo loves baking, reading, long walks along the beach, posting way too many photos of sunrises on Instagram and dreaming of the next destination and the next story.Jo's life goals (apart from being a world-famous author) are to be an extra on Midsomer Murders and to cook her way through Nigella's books.Author – Baker – Sunrise-chaserLinks:You'll find my books hereMy blogs hereMy recipes hereConnect with JoFacebook – @joannetraceywriterInstagram – @jotraceySue LoncaricWomen Living Well After 50Email: sue@womenlivingwellafter50.com.auFacebook Instagram

My guest today is Bee Wilson. In all honesty, Bee is one of the most interesting and thought provoking food writers and historians we've ever known.She is the author of 8 books about food and eating. Her books have won multiple awards, and she's won 5 Guild of food writers awards for her journalism. After over 20 years of food writing, this year she released her first cookbook, The Secret of Cooking, something she says she's dreamt of doing since the age of 8.She has been described by Yotam Ottolenghi as "the ultimate food scholar" and writes brilliantly about all aspects of our current food culture.She counts Nigella and Diana Henry as friends (and fans) and I so enjoyed getting to chat to her and hear her Desert Island Dishes. I hope you enjoy this one and thank you so much for listening. A huge thank you to our sponsor HG Walter for bringing the podcast to you this month - visit them at www.hgwalter.com Hosted on Acast. See acast.com/privacy for more information.

We read the papers so you don't have to. Today: Apocalypse Soon! David Cameron and MAGA “hot mess” Marjorie Taylor Greene in spat over Ukraine spending and the papers are braced for war. Salman like you. The Mail has the scoop on the bizarre bromance between the Crown Prince of Saudi Arabia and… Johnny Depp? Plus – Very berry, very vulgar. Nigella's anti-Nutella fatwa gives the Times an excuse for the definitive guide to which foods are vulgar. Andrew Harrison is joined by journalist Holly Thomas and comedian Fin Taylor – on tour now, people! Support Paper Cuts and get mugs, t-shirts and extended ad-free editions: http://back.papercutsshow.com Follow Paper Cuts: • Twitter: https://twitter.com/papercutsshow • Instagram: https://www.instagram.com/papercutsshow • TikTok: https://www.tiktok.com/@papercutsshow • Threads: https://www.threads.net/@papercutsshow Illustrations by Modern Toss https://moderntoss.com  Written and presented by Andrew Harrison. Audio production: Jade Bailey. Production. Liam Tait. Assistant Production: Adam Wright. Design: James Parrett. Music: Simon Williams. Socials: Jess Harpin and Kieron Leslie. Managing Editor: Jacob Jarvis. Exec Producer: Martin Bojtos. Group Editor: Andrew Harrison. PAPER CUTS is a Podmasters Production Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week, we interview Nigella Lawson. We discuss what's to love about brown food, what's to hate about tasting menus and what everyone gets wrong about cooks. For Valentine's Day, we explore the life of chocolatier Milton Hershey, make a decadent Dark Chocolate Terrine with Coffee and Cardamom, and take your baking questions with Cheryl Day. Plus, Dan Pashman gets us ready for the Super Bowl with a definitive guide to eating chicken wings. (Originally aired February 10th, 2023.)Get this week's recipe for Dark Chocolate Terrine with Coffee and Cardamom here.We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotipsListen to Milk Street Radio on: Apple Podcasts | Spotify. Hosted on Acast. See acast.com/privacy for more information.

This week, we interview Nigella Lawson. We discuss what's to love about brown food, what's to hate about tasting menus and what everyone gets wrong about cooks. For Valentine's Day, we explore the life of chocolatier Milton Hershey, make a decadent Dark Chocolate Terrine with Coffee and Cardamom, and take your baking questions with Cheryl Day. Plus, Dan Pashman gets us ready for the Super Bowl with a definitive guide to eating chicken wings. (Originally aired February 10th, 2023.)Get this week's recipe for Dark Chocolate Terrine with Coffee and Cardamom here.We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotipsListen to Milk Street Radio on: Apple Podcasts | Spotify. Hosted on Acast. See acast.com/privacy for more information.

It's never normal to have elevated antibodies to portions of your thyroid gland floating around in your blood. The presence of these antibodies indicates that your own body may be trying to attack and destroy your thyroid gland and they are the hallmark of thyroid autoimmune diseases like Hashimoto's thyroiditis and Graves' disease. And, unfortunately, conventional medicine doesn't have very many great treatment options for lowering these antibodies. But that isn't a problem because it turns out that there are some great natural supplements that have been proven to help. These supplements fall into two groups: Those proven in studies to be beneficial: 1. Nigella sativa 2. Selenium 3. Inositol 4. Iodine reduction And those shown to be effective based on anecdotal experience and based on known physiologic action: 1. Vitamin D 2. Fish oil 3. Magnesium Want more help reducing your thyroid antibodies? Check out this video: https://youtu.be/lrjOCPG5Yic?si=8lZ0WKgG_HwLWsQ9 Download my free thyroid resources here (including hypothyroid symptoms checklist, the complete list of thyroid lab tests + optimal ranges, foods you should avoid if you have thyroid disease, and more): https://www.restartmed.com/start-here/ Recommended thyroid supplements to enhance thyroid function: - Supplements that everyone with hypothyroidism needs: https://bit.ly/3tekPej - Supplement bundle to help reverse Hashimoto's: https://bit.ly/3gSY9eJ - Supplements for those without a thyroid and for those after RAI: https://bit.ly/3tb36nZ - Supplements for active hyperthyroidism: https://bit.ly/3t70yHo See ALL of my specialized supplements including protein powders, thyroid supplements, and weight loss products here: https://www.restartmed.com/shop/ Want more from my blog? I have more than 400+ well-researched blog posts on thyroid management, hormone balancing, weight loss, and more. See all blog posts here: https://www.restartmed.com/blog/ Prefer to listen via podcast? Download all of my podcast episodes here: https://apple.co/3kNYTCS Disclaimer: Dr. Westin Childs received his Doctor of Osteopathic Medicine from Rocky Vista University College of Osteopathic medicine in 2013. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Childs is no longer practicing medicine and does not hold an active medical license so he can focus on helping people through videos, blog posts, research, and supplement formulation. To read more about why he is no longer licensed please see this page: https://www.restartmed.com/what-happened-to-my-medical-license/ This video is for general informational, educational, and entertainment purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, treatment, diagnosis, prescription, or recommendation. It does not create a doctor-patient relationship between Dr. Childs and you. You should not make any changes to your medications or health regimens without first consulting a physician. If you have any questions please consult with your current primary care provider. Restart Medical LLC and Dr. Westin Childs are not liable or responsible for any advice, course of treatment, diagnosis, or any other information, services, or product you obtain through this website or video. #thyroid #hypothyroidism #hashimoto's

The Chipping Forecast returns with an EXTRAVAGANZA to start the year. And by extravaganza we mean that Andrew, Eddie and Iain spend much of the time talking about Rory McIlroy's appearance on another podcast. They also touch upon darts, Nigella Lawson and Henrik Stenson's golfing mouse. They also promise to improve on this episode as the year progresses. EXCLUSIVE NordVPN Deal ➼ https://nordvpn.com/chipping - Try it risk-free now with a 30-day money-back guarantee! Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Chipping Forecast returns with an EXTRAVAGANZA to start the year. And by extravaganza we mean that Andrew, Eddie and Iain spend much of the time talking about Rory McIlroy's appearance on another podcast. They also touch upon darts, Nigella Lawson and Henrik Stenson's golfing mouse. They also promise to improve on this episode as the year progresses.EXCLUSIVE NordVPN Deal ➼ https://nordvpn.com/chipping - Try it risk-free now with a 30-day money-back guarantee! Learn more about your ad choices. Visit podcastchoices.com/adchoices Hosted on Acast. See acast.com/privacy for more information.

Can you handle one more (brief) podcast on the powerful vitality benefits of Nigella sativa, also known as Black Seed Oil or Black Cumin Oil? If so, buckle your seat belt!  This affordable and accessible nutrient has been highly researched and found to be beneficial for reducing hbA1C levels - the average blood sugar over a three-month period.  Here is some exciting research:“Antidiabetic Activity of Nigella Sativa (Black Seeds) and Its Active Constituent (Thymoquinone):  A Review of Human and Experimental Animal Studies” (September, 2021)  https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8485088/ “Efficacy of Black Cumin Seed (Nigella sativa) and hypoglycemic drug combination to reduce HbA1C level in patients with metabolic syndrome” (January, 2018)https://iopscience.iop.org/article/10.1088/1757-899X/259/1/012018/pdf “Effects of black seed (Nigella sativa) on metabolic parameters in diabetes mellitus: a systematic review”  https://pubmed.ncbi.nlm.nih.gov/25847566/ 

Nigella sativa, also known as Black Seed or Black Cumin, has been used as a traditional medicine for centuries. Thymoquinone, the active ingredient that is extracted from the seeds, is believed to be effective against many diseases including cancer. In today's podcast, I talked about the current  research on Nigella sativa as well as some areas of caution. 

Also known as Black Seed or Black Cumin, Nigella sativa is a medicinal plant that has been widely used for millennia.  Penned as the “miracle herb” by researchers, this incredible flowering plant has been widely studied and shown to have amazing benefits for improved skin health - without any nasty side effects!  With a wide spectrum of pharmaceutical potential, the oil is inexpensive and extremely accessible.  Look for Nigella sativa oil that is organic, non-GMO, cold pressed and in a glass bottle. 

The Squiz is your shortcut to the news. More details and links to further reading for all of today's news can be found in The Squiz Today email. Click here to get it in your inbox each weekday morning. Other things we do: Squiz Shortcuts - a weekly explainer on big news topics Squiz Kids - a news podcast for curious kids. Age-appropriate news without the nasties!

Well, this is the end of Happy Times and Places Dodechahedroning on about events of Tigella, (which by the way keeps autocorrecting to Nigella which would be a very different prospect). It's one of the shortest episodes of Doctor Who ever, but host Toby Hadoke still ends up saying enough to nearly fill the hour, but partially that's because he hugely misremembers another BBC series and then has to come back and explain himself. I think you'll find he does that every now and again. Will Frazer Gregory and he agree, or are they destined to forever argue, one of us in a blond wig, the other in a pink hat, while Edward Underdown (which autocorrects to Underdone - which is appropriate) rather tiredly tries to arbitrate?   Please support these podcasts on Patreon, where you will get advance releases, exclusive content (including a patron-only podcast - Far Too Much Information), regular AMAs and more. Tiers start from as little as £3 per month.  patreon.com/tobyhadoke   Or there is Ko-fi for the occasional donation with no commitments: ko-fi.com/tobyhadoke   Follow Toby on Twitter @tobyhadoke And these podcasts @HadokePodcasts And his comedy club @xsmalarkey   www.tobyhadoke.com for news, blog, mailing list and more.   

So, the Doctor and Romana finally get to the planet Tigella after deliberately fluffing their lines ... and we have just noticed that Tigella has autocorrected itself to Nigella which has made us giggle and certainly puts the Meglos luring Caris into his dark cupboard and suggestively showing her what is in his hands in a completely new light! Haha. Well, guest Frazer Gregory won't be choosing that as his favourite thing of the epsiode, but will he be able to convince you, and host Toby Hadoke, that Meglos is worth more love than it currently gets?   Please support these podcasts on Patreon, where you will get advance releases, exclusive content (including a patron-only podcast - Far Too Much Information), regular AMAs and more. Tiers start from as little as £3 per month.  patreon.com/tobyhadoke   Or there is Ko-fi for the occasional donation with no commitments: ko-fi.com/tobyhadoke   Follow Toby on Twitter @tobyhadoke And these podcasts @HadokePodcasts And his comedy club @xsmalarkey   www.tobyhadoke.com for news, blog, mailing list and more.   

267: From Morrisons to Drag Race with Ella VadayOur guest for this episode is Nick Collier, aka drag superstar Ella Vaday! He tells us how he went from working in Morrisons to wowing us with his Nigella impression on season three of RuPaul's Drag Race UK. We hear about his time performing in the West End, and why he was banned from selling perfume in Harrods. We find out how scripted Drag Race really is, and how Nick feels about the way he was represented in the edit.Then there's some general drag chat - just how bitchy is it backstage? What's Nick's view on the transition of drag into mainstream culture? And what's really behind the complaints about drag queen storytime? We end with Scummy Mummy Confessions, and a cautionary tale about why you should never work with wigs and dogs. For more from the fantastic Nick/Ella, follow @ellavaday on Instagram. **WE ARE ON TOUR!** Come and see our live comedy show in 2023! We are on our way to Cambridge, Banbury, Poole, Worthing, Barnsley, Stroud, Trowbridge, Henley-on-Thames, Bristol, Brighton, Bath... We have two HUGE nights in Catford on 1 & 2 December... And new dates are being added all the time! Keep an eye on scummymummies.com for announcements and tickets. **WE HAVE A SHOP!** Visit scummymummiesshop.com for our ace t-shirts, mugs, washbags, sweatshirts and beach towels. FREE UK DELIVERY! We're on Twitter (@scummymummies), Instagram, and Facebook. If you like the podcast, please rate, review and subscribe. Thank you for listening! Hosted on Acast. See acast.com/privacy for more information.

It's week 2 of our summer Second Helpings series, and this week we take a look back at when the ultimate kitchen goddess joined us… Nigella Lawson. She had been top of our list since day one, and finally in season 4 we got her! We talk midnight snacks, her being a fussy eater as a child (there's hope for all our children), eating rice pudding for breakfast… and she even changed my views on Vegemite, Nigella 4 President!! Table Manners, Second Helpings is served! Enjoy! Hosted on Acast. See acast.com/privacy for more information.

This week, we interview Nigella Lawson. We discuss what's to love about brown food, what's to hate about tasting menus and what everyone gets wrong about cooks. For Valentine's Day, we explore the life of chocolatier Milton Hershey, make a decadent Dark Chocolate Terrine with Coffee and Cardamom, and take your baking questions with Cheryl Day. Plus, Dan Pashman gets us ready for the Super Bowl with a definitive guide to eating chicken wings. Get this week's recipe for Dark Chocolate Terrine with Coffee and Cardamom here.We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotipsListen to Milk Street Radio on: Apple Podcasts | Stitcher | Spotify. This episode is sponsored by BetterHelp. Give online therapy a try at betterhelp.com/milk and get on your way to being your best self. Hosted on Acast. See acast.com/privacy for more information.