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His D**K is BROKEN after an Outback Steakhouse toilet DID THIS!
What if the biggest threat to your restaurant's success isn't a lack of ideas—but too many of them?Chris Gannon built BOLAY with the DNA of a legacy brand—his father helped launch Outback Steakhouse. But unlike the bloomin' days of casual dining, fast-casual success demands ruthless focus.In this episode, Chris shares how over-innovation almost broke his business, why the need to be creative can kill consistency, and the real lesson behind scaling a scratch-made concept. We get into why most founders outgrow their own systems, how a background in marketing helped him build culture from day one, and the power of saying no to the next shiny object.If you're trying to grow without losing your soul—or your sanity—this one's for you.To learn more about BOLAY and their mission to make bold, fresh food fast, visit bolay.com_________________________________________________________Free 5-Day Restaurant Marketing Masterclass – This is a live training where you'll learn the exact campaigns Josh has built and tested in real restaurants to attract new guests, increase visit frequency, and generate sales on demand. Save your spot at restaurantbusinessschool.comFull Comp is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time.We have a lot more content coming your way! Be sure to check out our other content:Yelp for Restaurants PodcastsRestaurant expert videos & webinars
The Christmas break is over and we got a bunch of rain & precipitation the last few days before getting snow dumped on top of that. Driving this morning was atrocious! Back to the grind for a few days this week before we'll once again be off for the New Year's holiday on Thursday & Friday. Speaking of New Year's, a new poll revealed what Americans really want to do on NYE. And since it is the end of 2025 this week, we looked at some end-of-the-year data from YouTube and Google. In the news, the Powerball was won on Christmas Eve by someone in Arkansas, the body of a missing swimmer is recovered, a #FloridaMan killed his wife & shot his stepdaughter over an argument about an NFL game, and the government is investigating a deadly crash involving two helicopters in New Jersey. In sports, a recap of this weekend's NFL action and a look at some of the important matchups in Week 18 with serious playoff implications! Myles Garrett is still looking for one sack to set the NFL record for sacks in a season. Plus, several other NFL records that could be set during the final week of play. We talked about what's on TV today/tonight and discussed the things we were watching over the holiday break. Elsewhere in sports, the Bucks got Giannis back and saw immediate returns on that, the Badger men's basketball team gets back on the court tomorrow night, and a look at the Bowl game schedule. Great story about the power of positivity in Wisconsin as a small community comes together to find a missing dog. And in today's edition of "Bad News with Happy Music", we had stories about a math teacher who sent sexually explicit texts to her fifth grade student, a man who is suing Outback Steakhouse after he claims a toilet injured him, a doomsday mom who allegedly abducted her four children and fled the country, and a video game addict who left a huge mess in a hotel room.See omnystudio.com/listener for privacy information.
Mike, Manny and Dan return to talk the Flyers staying hot, potentially re-signing Dvorak, moving wingers, more!
In this episode of Smart Franchising, Dan Rowe sits down with Chris Gannon, founder of Bolay Fresh Bold Kitchen and son of Outback Steakhouse co-founder Tim Gannon, to explore the critical question: should you franchise your restaurant concept? With 22 locations across Florida, Bolay Fresh Bold Kitchen represents a "better for you" fast-casual concept focused on scratch-made, chef-driven bowls with craveable flavors. Chris shares invaluable lessons from his restaurant DNA—including working his way up from busser at Outback despite being the founder's son, his experience at PDQ, and the challenges of maintaining quality and consistency while scaling. The conversation dives deep into operational realities that prospective franchisees need to understand: the complexity of scratch cooking, the relentless focus required for training, the critical importance of site selection (with unique tips like consulting local police officers who truly know communities), and why "the best site you'll ever select is the one you say no to."Chris reveals Bolay Fresh Bold Kitchen's growth strategy of seeking experienced multi-unit, multi-brand operators (MUMBOs) as franchise partners—not traditional QSR franchisees or first-timers—who understand that building top-line sales through hospitality and quality drives bottom-line success. He emphasizes that successful franchising requires treating partners like marriages, maintaining culture at scale, and resisting the temptation to cut food quality for margin optimization. Dan and Chris discuss industry challenges including skyrocketing build costs, the over-saturated restaurant market, the need to master off-premise channels, and why strong unit economics are non-negotiable in today's environment. For anyone considering franchising—whether as a franchisor or franchisee—this conversation offers hard-earned wisdom on site selection, people selection, maintaining standards across multiple units, and the fundamental trade-offs between corporate growth versus franchise partnership models.
For this episode we are joined by fellow Hoosier, Bob Shutt! Bob is from Indianapolis, Indiana and is the driver of the #12 RaceSaver sprint car. He is a huge race fan and as passionate as they come. We chat about dirt racing, a little pavement racing, grub, and everything in between. A winter project - a piece of Sheldon Kinser's racing history. Getting back in the saddle after an 8 year hiatus. Throwing a deal together to get back on the track this season. Rocking an open trailer. Where did the car # come from? And also the meaning behind his paint scheme. Crewing gigs - "The Modern Day Cowboy" Daron Clayton and other notable ones. Including some involving USF2000, Indy Lights, F1 and F3/F4 Regional series. 2025 results: Circle City
EP865: Bryan & Krissy continue to work out the kinks for the live streamed episodes. This episode they discuss the tough business of restaurants, Outback Steakhouse and the decline of Aussie themed eateries and bad reviews of worse places to eat! Watch EP #865 on YouTube! Text us or leave us a voicemail: +1 (212) 433-3TCB FOLLOW US: Instagram: @thecommercialbreak Youtube: youtube.com/thecommercialbreak TikTok: @tcbpodcast Website: www.tcbpodcast.com CREDITS: Hosts: Bryan Green & Krissy Hoadley Executive Producer: Bryan Green Producer: Astrid B. Green Voice Over: Rachel McGrath TCBits & TCB Tunes: Written, Voiced and Produced by Bryan Green. Rights Reserved To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
Everyone in the Conference Room--this week we're getting ethical! We dive back into NBC's The Office with a podcast dedicated to Business Ethics from Season 5. We talk about Meredith's arrangement for Outback Steakhouse coupons, Jim tracking Dwight's productivity, and a couple other small storylines included in the superfan edit. Then we close out the episode with a quick round of Ordinary Things, where we talk about entrance music, seafood orders, theme restaurants, and more! Support our show and become a member of Scott's Tots on Patreon! For only $5/month, Tots get ad-free episodes plus exclusive access to our monthly Mailbag episodes where we casually pick through every single message/question/comment we receive. We also have bonus series available to our Patrons, like our White Lotus Christmas Special, Party Down, Ted Lasso, Survivor, and unreleased episodes of this show. Oh, and Tots get access to exclusive channels on our Discord. Learn more about your ad choices. Visit megaphone.fm/adchoices
In this episode titled "Traverse City's First Snowfall," Mike Dell begins by greeting listeners and introduces the episode as number 418. He shares that it is day twelve of NaPodPoMo and mentions this is the first episode recorded in real-time rather than in advance. Mike discusses the early snowfall in Traverse City, noting that some areas received significant accumulation while much of it has already melted. He shares the current temperature, converting it to Celsius for clarity, and describes the mixed weather conditions—with rain expected in nearby areas. Continuing with his narrative, Mike reflects on the change of seasons, mentioning the leaves dropping from the trees, particularly maples and oaks, and recounts the recent yard work he has done to clear the leaves. He mentions plans to prepare his tractor for winter, including getting it serviced at the John Deere dealer after removing the mower deck and attaching the snowblower. Mike recounts an outing for his wife's birthday dinner at Outback Steakhouse, describing the significant snowfall while they were dining and the challenges his family faced getting home due to the winter driving conditions. He humorously comments on how drivers often forget how to drive in snow, leading to accidents and challenges on the road. Towards the end of the episode, Mike decides to keep this episode short and mentions that he will talk about Clinch Park, a notable park in Traverse City with an interesting history, in the following episode. He wraps up by wishing listeners a great day and prompts them to catch him later.
In this episode titled "Traverse City's First Snowfall," Mike Dell begins by greeting listeners and introduces the episode as number 418. He shares that it is day twelve of NaPodPoMo and mentions this is the first episode recorded in real-time rather than in advance. Mike discusses the early snowfall in Traverse City, noting that some areas received significant accumulation while much of it has already melted. He shares the current temperature, converting it to Celsius for clarity, and describes the mixed weather conditions—with rain expected in nearby areas. Continuing with his narrative, Mike reflects on the change of seasons, mentioning the leaves dropping from the trees, particularly maples and oaks, and recounts the recent yard work he has done to clear the leaves. He mentions plans to prepare his tractor for winter, including getting it serviced at the John Deere dealer after removing the mower deck and attaching the snowblower. Mike recounts an outing for his wife's birthday dinner at Outback Steakhouse, describing the significant snowfall while they were dining and the challenges his family faced getting home due to the winter driving conditions. He humorously comments on how drivers often forget how to drive in snow, leading to accidents and challenges on the road. Towards the end of the episode, Mike decides to keep this episode short and mentions that he will talk about Clinch Park, a notable park in Traverse City with an interesting history, in the following episode. He wraps up by wishing listeners a great day and prompts them to catch him later.
An Outback Steakhouse turnaround plan is in the works. Tijuana Flats has a new owner. And Papa Johns is not for sale.
See omnystudio.com/listener for privacy information.
A dispute between Mikaela Testa and Emilee Hembrow has broken out at Outback Steakhouse on the Gold Coast. The incident comes off the back of the influencers publicly feuding online earlier in the year. Sarah’s Day has been thrown an obstacle, 10 days out from the launch of her fitness challenge. On Monday, the fitness influencer announced she’s torn the ligaments in her thumb and will have to wear a splint for six to nine weeks. Gold Coast YouTuber, Georgia Richards, has revealed she contemplated deleting her social media accounts and never going on the internet again, after struggling to cope with judgement online. Matt Zukowksi has revealed he felt emotional after attending his friend’s wedding over the weekend. It was the first wedding he’d attended since the breakdown of his marriage to Tammy Hembrow. And Molly-Mae has broken the internet after strutting her stuff at the Loreal Paris Fashion week. Subscribe to Outspoken Plus Outspoken Plus is our subscription offering that gives you an extra dose of the hottest influencer and pop-culture news. Enjoy exclusive access to a BONUS episode every week. A Outspoken Plus subscription costs $5.99 a month, or save with our annual package, for just $49.99 a year*.There are three ways you can become an Outspoken Plus subscriber. Apple users can subscribe via Apple Podcasts here: apple.co/outspoken, while Android users can subscribe via Spotify here: https://open.spotify.com/show/03t0cQyHS8OzAYigyksL9E?si=007ba128afd74369 or Patreon here: https://www.patreon.com/outspoken_plus. * An annual subscription is only available on Apple Podcasts. See omnystudio.com/listener for privacy information.
Patrick and Chris discuss another batch of episodes, how we get to see how Chrissy is as a player, and a lot about Outback Steakhouse.Email: tribalcouncilpodcast@gmail.com
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Meet my friends, Clay Travis and Buck Sexton! If you love Verdict, the Clay Travis and Buck Sexton Show might also be in your audio wheelhouse. Politics, news analysis, and some pop culture and comedy thrown in too. Here’s a sample episode recapping four takeaways. Give the guys a listen and then follow and subscribe wherever you get your podcasts. Clay's Prediction Comes True A breakdown of the New York Court of Appeals' unanimous decision to overturn the $500 million civil fraud fine levied against President Donald Trump by Attorney General Letitia James. The hosts frame this legal victory as a major turning point in the ongoing battle against politically motivated lawfare and judicial overreach. Clay Travis is credited for accurately predicting the case’s dismissal, reinforcing his credibility among listeners. The episode dives deep into the origins of the case, which alleged Trump inflated asset values—most notably Mar-a-Lago—to secure favorable mortgage terms. However, the hosts emphasize that Trump repaid all loans with interest, and the banks involved expressed no concerns, even stating they’d gladly do business with him again. The legal theory behind the case is described as “harebrained,” with no actual victim, and the $600 million penalty (including interest) is portrayed as a product of Trump Derangement Syndrome infecting the courtroom. Clay and Buck also explore the broader implications of this ruling, suggesting it signals the unraveling of other politically charged cases against Trump, including the E. Jean Carroll civil suit and the 34 felony counts related to bookkeeping. They argue these cases are built on weak legal foundations and will likely be tossed on appeal. Yuge Trump Victory Clay and Buck criticize Letitia James for her public statements promising to prosecute Trump, calling her actions disgraceful and politically motivated. They speculate she may face legal consequences herself for alleged mortgage fraud and call for her disbarment. The episode also features Trump’s reaction via Truth Social, where he celebrates the court’s courage and labels the case a “political witch hunt.” Clay compares Trump to Neo from The Matrix, highlighting his growing popularity and influence. The hosts argue that Trump’s legacy will become even more iconic over time, especially as the public recognizes the extent of misinformation and partisan targeting. Cracker Barrel Crackup? Cracker Barrel’s rebranding backlash. The hosts criticize the removal of the iconic grandfather logo and the chain’s attempt to modernize its image, arguing that the move alienates its core Southern customer base. The rebrand is compared to Bud Light’s marketing missteps, with Clay and Buck warning that corporate identity crises often stem from executives disconnected from their consumers. The stock market agrees—Cracker Barrel’s shares dropped $8, wiping out $100 million in market cap. In a humorous interlude, Producer Greg apologizes for ending a previous show with a somber suicide hotline story, coining the phrase “Meow Culpa” in reference to cat owners finding purpose in caring for their pets. Rep. Byron Donalds Congressman Byron Donalds, who shares his personal experience as a Cracker Barrel waiter, calls the show to slam the rebrand as unnecessary and culturally tone-deaf. He emphasizes the restaurant’s nostalgic value and calls for companies to embrace their roots rather than chase trends. The segment also features listener feedback from Virginia and North Carolina, echoing dissatisfaction with menu changes and declining food quality. The hosts explore chain restaurant branding, comparing Cracker Barrel to Olive Garden, Outback Steakhouse, and Applebee’s, and discuss the cultural symbolism of Southern food. They also touch on beer branding myths, revealing that Foster’s is brewed in Texas and Budweiser is marketed as premium in Australia. Make sure you never miss a second of the show by subscribing to the Clay Travis & Buck Sexton show podcast wherever you get your podcasts! ihr.fm/3InlkL8 For the latest updates from Clay and Buck: https://www.clayandbuck.com/ Connect with Clay Travis and Buck Sexton on Social Media: X - https://x.com/clayandbuck FB - https://www.facebook.com/ClayandBuck/ IG - https://www.instagram.com/clayandbuck/ YouTube - https://www.youtube.com/c/clayandbuck Rumble - https://rumble.com/c/ClayandBuck TikTok - https://www.tiktok.com/@clayandbuckYouTube: https://www.youtube.com/@VerdictwithTedCruzSee omnystudio.com/listener for privacy information.
The Mess wants to know what you are 10 toes down for after Cardi B was seen taking her family out to Outback Steakhouse. How do you go against the current? Follow us on socials! @themorningmess
The Mess wants to know what you are 10 toes down for after Cardi B was seen taking her family out to Outback Steakhouse. How do you go against the current? Follow us on socials! @themorningmess
The Mess wants to know what you are 10 toes down for after Cardi B was seen taking her family out to Outback Steakhouse. How do you go against the current? Follow us on socials! @themorningmess
Remember the late 90s? Sure, we all do. But while you may have been hanging out at Ruby Tuesday's or Outback Steakhouse, others were watching made for TV movies that reboot classic franchises. Disney was just starting REBOOT MANIA in the 90s, and the Herbie franchise was due. So it is that we celebrate the summer with 1997's made-for-TV movie The Love Bug, directed by Peyton Reed and staring Bruce Campbell, John Hannah, Alexandra Wentworth, and MYSTERY GUEST STAR. Who is it? Why, you just have to stay tuned.Spicier than a Bloomin' Onion's sauce, classier than soup and quiche, it's The Love Bug! Back to the world of Herbie we go!
Amy and Curtis from OKC went out to Outback Steakhouse for a first date, and now he's not calling her back. Let's be real, Amy liked him, but Curtis is the one with the problem when it came to her steak. So we find out why she didn't make the cut with the 2nd Date Update
She was SUPER mad at Outback for forgetting her Blooming Onion until she found out "her fat husband ate it in the car"
On this week's episode of The Lucky Cat Podcast, Outback Steakhouse and rita flights, the carnival was fun,, Bloody Mary makes responds to my latest clip, ALBUM REVIEWS: Clipse, Ovrkast, Boldy James, and Nicholas Craven, Steven uncovers an INSANE Michael Jackson clip, all that and more on this weeks episode of The Lucky Cat Podcast. WRITE INTO THE SHOW (Share whatever you want): steventlcp@gmail.com Like Review Share and Subscribe Socials: Instagram: @eyemsteve Twitter (X): @eyemsteve91 Tik Tok: @eyemsteve
In hour three, previewing our long-weekend plans (even though we're live Monday for Game 4 at Amerant Bank Arena!) FIFA Club World Cup mini-preview as Solana continues his endeavor to trick Hoch into liking soccer & Outback Steakhouse makes an unforgivable mistake with their latest meal deal. Plus, Hoch takes issue with Alex Donno riding roller coasters solo while at Disney World with his son.
This week Cho is unexpectedly absent so Trae turns to the more-than-capable-and-very-hilarious Caleb Synan to talk All Things Fancy in his stead. Caleb is a fellow Small Town Southern Boy, so much of the talk centers around things like "thinking Outback Steakhouse is fancy" and "mixing vodka with Code Red". You know...trailer stuff. But we talk about travel and boats and stuff like that too, so it's fine. Enjoy, Airheads. TRAECROWDER.COM FOR DATES COREYRYANFORRESTER.COM FOR DATES CALEBSYNAN.COM FOR DATES STAYFANCYMERCH.COM FOR SWAG WELOVECOREY.COM FOR BONUS PODS! Mando's Starter Pack is perfect for new customers. It comes with a Solid Stick Deodorant, Cream Tube Deodorant, two free products of your choice (like Mini Body Wash and Deodorant Wipes), and free shipping. As a special offer for listeners, new customers get $5 off a Starter Pack with our exclusive code. That equates to over 40% off your Starter Pack Use code POA at ShopMando.com Join this channel to get access to perks: https://www.youtube.com/channel/UCE_luEVRgClC6dPceGVEZeg/join
Today's episode pivots into real estate investing. Joining Dan is two experts of hospitality financing and investments, Nate Edgerly and Tom Donaldson, the CEO and Chairman of Enzo Group Inc. The discussion goes into the motivations behind investing in hospitality, the critical role of strong management teams, and the unique challenges and opportunities in scaling restaurant businesses. They explore the financial metrics used to evaluate investments, the impact of macroeconomic factors on the industry, and the potential for growth in fast-casual dining. This conversation provides valuable insights for investors, restaurateurs, and industry professionals looking to understand the complexities of hospitality investments.Takeaways: When considering an investment or running a restaurant, focus on delivering a strong perceived value to customers. Make sure the food quality, service, and overall experience justify the price they pay.Before expanding, ensure you have replicable systems and processes in place. Detailed documentation and standard operating procedures can help new locations maintain consistency and operational efficiency.Keep an eye on essential financial metrics. Aim for high unit volumes and substantial store-level EBITDA margins, while managing build-out costs effectively.Recognize the critical role of a general manager in each unit. Investing in their development can create a significant positive impact on operational performance. Make the GM role a career-worthy position.Weigh the risks and benefits of lease commitments. Striking the right balance between prime locations and manageable lease liability can be crucial for long-term sustainability.Stay informed about macroeconomic trends and consumer behavior, as these can significantly impact the restaurant industry. Adjust strategies accordingly to maintain a competitive edge.Quote of the Show:“What I love most about hospitality is the human connection.” - Nate EdgerlyLinks:LinkedIn: https://www.linkedin.com/in/tom-donaldson-8468a54/ LinkedIn: https://www.linkedin.com/in/nathan-edgerly-00084b3/ Website: https://enzogroup.com/ Shout Outs:15:53 - Outback Steakhouse https://www.outback.com/ 17:10 - Taco Bamba https://www.tacobamba.com/ 29:25 - Bojangles https://www.bojangles.com/ 43:24 - Setting the Table https://www.amazon.com/Setting-Table-Transforming-Hospitality-Business/dp/0060742763 46:03 - Carbone https://carboneofficial.com/ 47:01 - Sweetgreen https://www.sweetgreen.com/ 47:35 - Chopt Creative Salad https://www.choptsalad.com/ 48:11 - Chipotle https://www.chipotle.com/ 48:13 - Panera https://www.panerabread.com/en-us/home.html 50:15 - Investors Business Daily https://www.investors.com/ 50:17 - Wall Street Journal https://www.wsj.com/ 50:32 - Tiffany's https://www.tiffany.com/ 50:49 - Kohl's https://www.kohls.com/ 50:52 - Walmart https://www.walmart.com/ 51:01 - Apple https://www.apple.com/ 51:50 - Pret a Manger https://www.pret.com/en-US 55:07 - AOL https://www.aol.com/ 57:29 - Chick-fil-A https://www.chick-fil-a.com/ 58:09 - Subway https://www.subway.com/en-us/ 58:10 - Dunkin Donuts https://www.dunkindonuts.com/en 59:03 - McDonald's https://www.mcdonalds.com/us/en-us.html 59:04 - Wendy's https://www.wendys.com/
Tariffs, tariffs, tariffs. It's the word on everybody's lips this week and, as you'd expect, every food media outlet in the country published some sort of breakdown of what this means for restaurants and the food industry at large. Father Sal and I sift through the noise to distill what this means for LA restaurateurs and diners alike. Also on this episode, we issue a correction from last episode, we recap a beefy meal at the newly opened Matu Kai in Brentwood, and we dive deep on Meghan McCarron's piece for the New York Times' tracking how the decline of middle class restaurants - think Red Lobster, Chili's, Outback Steakhouse and the like - speaks to a worrying trend in American dining. In Chef's Kiss Big Miss, there's the closure of an iconic Greek restaurant, the launch of a questionable celebrity (Glen Powell) sauce brand, and the announcement of a brand new Vince Vaughn flick that hit a little too close to home for yours truly. Helpful links:Jaya Saxena and Bettina Makalintal on tariffs https://www.eater.com/24401316/trump-tariffs-effects-on-food-spices-explained-burlap-barrel-natoora-tuk-tuk-snack-shop-interviewThe LA Times' Patrick Comiskey on tariffs and wine https://www.latimes.com/food/story/2025-04-07/will-tariffs-kill-mid-priced-winesThe NY Times' Eric Asimov on tariffs and wine https://www.nytimes.com/2025/04/10/dining/drinks/wine-tariffs.htmlMatu Kai https://www.matusteak.com/Meghan McCarron on the decline of casual dining chains https://www.nytimes.com/2025/04/04/dining/middle-class-restaurant.htmlPapa Cristos closing https://www.latimes.com/food/story/2025-04-06/papa-cristos-closing-dupars-chili-johns-struggling-la-old-restaurants-in-troubleGlen Powell BLT https://www.delish.com/food-news/a64410917/glen-powell-blt-recipe/Molly Baz vegan burgers https://pdx.eater.com/2025/4/3/24398516/portland-oregon-vegan-fast-food-restaurant-face-plant-open-molly-bazScott McTominay and tomatoes https://www.nytimes.com/athletic/6234877/2025/04/03/scott-mctominay-man-united-napoli-italy-tomatoes/–Go check out The Lonely Oyster in Echo Park! https://thelonelyoyster.com/
In this powerful episode, we're joined by Kevin Lowe, an inspirational speaker and podcast host who shares his remarkable journey of losing his sight at 17 and discovering an entirely new way to "see" the world. Through launching his own travel agency, creating a podcast during the pandemic, learning how to 'see' through sound and now inspiring others through speaking, Kevin exemplifies resilience in its purest form. His personal equation—"faith plus family equals a life worth living"—reminds us all to identify what gives our lives meaning, especially during our darkest moments. Kevin's story isn't just about overcoming blindness—it's about transforming limitation into possibility and finding purpose in pain. As he puts it, "Through the vulnerability of the brain that I became blind, but it's also through the power of the brain that I learned to see again." Follow Kevin's journey on his podcast "Grit, Grace and Inspiration" or learn more about his speaking at kevinspeaks.org. If this episode hit you in the heart and you're ready to turn your own adversity into strength, I want to personally help you. Book a free 30-minute coaching consult call with me (yes, WITH ME—not some team member). Visit my website here to submit for a coaching call with me! CLICK HERE to ORDER my book "Okay. Now What?" - How to Be Resilient When Life Gets Tough. Want to download a free chapter of my book to give it a read first? CLICK HERE. To hire me to speak at your organization or next event, visit https://www.kategladdin.com/ Introduction to the Episode (00:00:00) Kate Gladdin welcomes listeners and introduces the theme of personal resilience. Introducing Kevin Lowe (00:01:06) Kate introduces Kevin Lowe, discussing his background as an inspirational speaker and blind visionary. Kevin's Journey Begins (00:02:00) Kevin shares the timeline of his blindness, marking 21 years without sight. The Diagnosis (00:02:43) Kevin recounts his life in 2003 and the medical issues leading to his brain tumor diagnosis. The Tumor Discovery (00:05:04) Kevin describes the shocking moment his mother received the news about his brain tumor. The Severity of the Condition (00:07:07) Discussion of the tumor's impact and the urgency for surgical intervention. The Surgery Announcement (00:10:05) Kevin recalls the reassurance from his neurosurgeon about the surgery and recovery expectations. Surgery Day (00:12:46) Kevin reflects on the day of his surgery and the changes it would bring. Waking Up Blind (00:14:17) Kevin describes the moment he realized he was completely blind after surgery. The Aftermath of Surgery (00:15:06) Discussion of the complications and challenges Kevin faced post-surgery. The Realization of Blindness (00:16:49) Kevin shares his emotional struggle and repeated realization of his blindness. Learning to 'See' Again (00:18:34) Kevin discusses discovering echolocation as a method to navigate the world as a blind person. Training in Echolocation (00:19:15) Kevin explains his training experience with Brian Bucci to learn echolocation techniques. The Process of Retraining the Brain (00:22:39) Kevin highlights the neuroplasticity of the brain and how it can adapt to new ways of perceiving the environment. Here are the extracted timestamps and their titles from the podcast episode transcription segment: Kevin's Life-Changing Moment (00:22:57) Kevin describes a pivotal moment where he learns to use echolocation to navigate his environment. The Power of the Brain (00:25:25) Discussion on how Kevin's brain adapts, allowing him to perceive shapes and figures through sound. Mainstream Techniques for Vision Problems (00:26:50) Kevin reflects on the acceptance of echolocation training in organizations for the blind. Navigating the World with Confidence (00:28:21) Kevin shares how echolocation enhances his ability to navigate confidently in public spaces. Heightened Senses After Losing Sight (00:29:00) Kevin confirms that losing sight has heightened his other senses, especially hearing. Resilience and Adaptability (00:30:08) Kate emphasizes the resilience of the human body and the ability to overcome challenges. The Role of Choice in Overcoming Challenges (00:30:57) Discussion on how Kevin's choices and efforts contributed to his journey of adaptation. Starting a Travel Agency (00:31:27) Kevin shares how he transitioned from blindness to running his own travel agency. Building a Brand and Purpose (00:35:40) Kevin discusses the purpose and fulfillment he found in running his travel agency. Career Transition During the Pandemic (00:36:48) Kevin reflects on how the pandemic forced him to pivot in his career. Using Experiences to Inspire Others (00:37:16) Kevin talks about his current purpose of inspiring others through his experiences. Starting a Podcast (00:38:37) Kevin shares how he began his podcast as a way to connect and inspire during quarantine. Motto for Overcoming Hard Days (00:41:26) Kevin reveals his personal motto that helped him through dark times: faith plus family equals a life worth living. Promoting Kevin's Podcast (00:44:13) Kevin shares information about his podcast, "Grit Grace and Inspiration," and invites listeners to join his email list. Kevin's Speaking Engagements (00:45:03) Kevin discusses his speaking services, encouraging organizations to consider him for their events. Anniversary Dinner Tradition (00:45:18) Kate asks Kevin about his tradition of dining at Outback Steakhouse on the anniversary of his blindness. Connection to Outback Steakhouse (00:46:10) Kevin explains the humorous connection to Outback Steakhouse and why it holds significance for him. Celebrating Life After Surgery (00:47:17) Kevin shares how the anniversary dinner symbolizes a celebration of life, not the loss of his sight. Reflecting on Emotions (00:47:34) Kevin discusses the emotional complexity of anniversaries and how they bring back memories. Cultural Humor (00:48:00) Kate and Kevin joke about Outback's portrayal of Australian culture and their own experiences with food. Full Circle Moment (00:48:29) Kate reflects on the journey and how Kevin's story connects back to the podcast's themes of resilience. Coaching Offer (00:49:14) Kate promotes her one-on-one personalized life coaching services for women seeking to regain control of their lives.
After the BIg Wigs live show last week at City Winery, the girls are back in studio to recap the Knockouts festival. Anna's rocking a raspy low tone on the show after talking for seven hours straight on two different panels while Dre spent the weekend house hunting with her parents all around Jersey. The Big Wig Bites segment is sooo back with a Hillstone Osaka style pressed sushi shoutout. Plus Dre tries Outback Steakhouse for the first time and gives her review of the blooming onion…because obviously. Also Wendy Williams drops a handwritten note from her window and plans to stop by The View on Friday for a TV appearance. Lady Gaga is back on SNL, Kylie and Timmy C popped up at Indian Wells and Bianca Censori may or may not be roller-skating to work fully naked (??). Rihanna just gave birth to her second baby in pearls and Celine sunnies, naturally. Over in reality tv land, The Traitors crowned a winner and Anna debriefs on the Love Is Blind Reunion. Watch the most recent Celeb-Catchup with Carolyn Tiger and Tom Sandoval on YouTube. And find us on Tiktok, & Instagram. Follow Anna & Dre, your biggest wigs!
ONRS - EP 649 - Outback Steakhouse, Americas restaurant
Any consistent listener of the cast would know at this point that I must really dig this Close To You joint and yes. Yes I do. Stevie Wonder on the talkbox being by far my favorite version. Frank Ocean mix second, Sinatra third. The original is almost unrecognisable after hearing those three. At least to my knowledge the original was Burt Bacharach if I'm not mistaken. I'm not doing research this is just regular knowledge that a C-list internet disc jockey has bouncing around in my musically inclined melon. The Bacharach version, God bless him, I highly doubt that the lady he was singing about was ever satisfied. He has tons of heart but, sweet mercy.. That delivery, I can tell he hikes his pants and would never think to bless a lovely young woman with a plate of cheese fries at Outback Steakhouse and possibly see what happens after like an honorable gentleman. I'm absolutely out of my mind and have a goose loose. It's all good though baby. Tons of fresh ammunition for the next installment. Found some awesome old 45's.. Sinatra, Tony Bennett, an Ozzy Osbourne and a super sick find that I will keep a surprise til next episode. Til then, I remain your most honorable host.The Capt. Kirk of this Enterprise,DJ Witwickatron
The Rich Zeoli Show- Hour 1: 3:05pm- On Wednesday, President Donald Trump held his first White House meeting with all appointed cabinet officials. During the meeting, Elon Musk—the head of the Department of Government Efficiency—stated “this is an incredible group of people. I don't think such a talented team has ever been assembled,” calling it “the best cabinet ever.” 3:15pm- While appearing on Fox News, Director of National Intelligence Tulsi Gabbard said she would remove intelligence officials who engaged in vulgar, sexually explicit conversations in government chatrooms. Gabbard explained: “I put out a directive today that they all will be terminated, and their security clearances will be revoked.” 3:20pm- CNN anchor Jake Tapper announced the release of his latest book, “Original Sin: President Biden's Decline, Its Cover-Up, and His Disastrous Choice to Run Again.” But Rich notes Tapper is a hypocrite. During an interview with Lara Trump, Tapper vociferously denied Joe Biden was experiencing any sort of cognitive decline and suggested that people were merely picking on the then-president for suffering from a life-long stutter. 3:40pm- Is the blooming onion at Outback Steakhouse the best appetizer? Rich argues it's thanks to the restaurant chain's use of beef tallow instead of seed oils. Interestingly, Health and Human Services Secretary Robert F. Kennedy Jr. has argued seed oils are less healthy than beef tallow. So, are more restaurants going to start using beef tallow again?
The Rich Zeoli Show- Full Episode (02/26/2025): 3:05pm- On Wednesday, President Donald Trump held his first White House meeting with all appointed cabinet officials. During the meeting, Elon Musk—the head of the Department of Government Efficiency—stated “this is an incredible group of people. I don't think such a talented team has ever been assembled,” calling it “the best cabinet ever.” 3:15pm- While appearing on Fox News, Director of National Intelligence Tulsi Gabbard said she would remove intelligence officials who engaged in vulgar, sexually explicit conversations in government chatrooms. Gabbard explained: “I put out a directive today that they all will be terminated, and their security clearances will be revoked.” 3:20pm- CNN anchor Jake Tapper announced the release of his latest book, “Original Sin: President Biden's Decline, Its Cover-Up, and His Disastrous Choice to Run Again.” But Rich notes Tapper is a hypocrite. During an interview with Lara Trump, Tapper vociferously denied Joe Biden was experiencing any sort of cognitive decline and suggested that people were merely picking on the then-president for suffering from a life-long stutter. 3:40pm- Is the blooming onion at Outback Steakhouse the best appetizer? Rich argues it's thanks to the restaurant chain's use of beef tallow instead of seed oils. Interestingly, Health and Human Services Secretary Robert F. Kennedy Jr. has argued seed oils are less healthy than beef tallow. So, are more restaurants going to start using beef tallow again? 4:05pm- Jeffrey Tucker—Founder, Author, and President at Brownstone Institute—joins The Rich Zeoli Show to discuss his latest op-ed for The Wall Street Journal, “America's Future Depends on DOGE: If Trump and Musk don't succeed in showing the bureaucracy who's boss, it's likely no one ever will.” You can read the full article here: https://www.wsj.com/opinion/americas-future-depends-on-doge-efficiency-overhaul-system-b2875bcd. 4:30pm- On Wednesday, President Donald Trump held his first White House meeting with all appointed cabinet officials. During the meeting, Defense Secretary Pete Hegseth notably pledged to hold people accountable for the U.S. military's disastrous withdrawal from Afghanistan. Health and Human Services Secretary Robert F. Kennedy Jr. addressed a measles outbreak which has resulted in two deaths—but insisted there is no need for a nationwide panic. 4:40pm- Jeff Bezos announced that The Washington Post opinion page will emphasize “personal liberties” and “free markets” in all of its stories moving forward. Bezos offered the paper's opinion editor David Shipley the opportunity to retain his position—however, Shipley declined. Rich wonders, what is so controversial about promoting individual liberty? 4:45pm- Hollywood executive Kathleen Kennedy will be retiring from her position as president of Lucasfilm. Kennedy is, of course, largely responsible for destroying the Star Wars franchise. But is it too late to be saved? 4:55pm- In a post to social media, progressive California Governor Gavin Newsom announced he's starting a new podcast! 5:05pm According to a new study, President Donald Trump has taken 1,009 questions from the press since being sworn in on January 25th. In Barack Obama's first month in office, he took 161 questions—while Joe Biden took 141 in his first month as president. 5:10pm- President Donald Trump announced the creation of a “Gold Card” which will replace the EB-5 immigration program. Commerce Secretary Howard Lutnick said the card will cost $5 million dollars and will encourage non-citizens to bring their successful businesses to the United States. Lutnick noted that if the U.S. sells 200,000 cards, it will amount to $1 trillion which the administration can then use to pay down the national debt. 5:25pm- Rep. Hank Johnson (D-GA)—the Congressman who has fought for “helium equity,” expressed concern about Guam “capsizing,” and called the Tooth Fairy anti-Christian—is back! P ...
President Trump said he is considering 25% tariffs on goods from the European Union. Plus: stock in Outback Steakhouse's parent company fell to its lowest point since 2020 after it projected declining sales. And Nvidia reported earnings after the close. Danny Lewis hosts. Sign up for the WSJ's free What's News newsletter. Learn more about your ad choices. Visit megaphone.fm/adchoices
Another week of wild reviews! We look at a board game, meant for lovers, but seems more like it's meant for people who don't really like each other. An airport steakhouse, where the bartender may actual ask if you're stupid, for wanting food. A public park that seems to be more bathroom, than park, but has more discarded syringes than you could possibly want & much more!!Join comedians James Pietragallo and Jimmie Whisman as they explore the most opinionated part of the internet: The Reviews Section!Subscribe and we will see you every Monday with Your Stupid Opinions!!!Don't forget to rate & review!!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Isaiah Rivera joins Brant Lincoln this week on THE WET SLAP.CHAPTERS0:00 Introduction0:44 Training Mac McClung for the 2025 NBA Dunk Contest5:21 The Highest Vertical in the World and Why it's Wrong…19:10 Did Mac McClung really beat Stephon Castle?28:18 Why Ja Morant is the highest jumper in the NBA34:50 UnOfficial Highest Jump Ever + The Rim Height Scam47:07 Isaiah's Coach told him not to Jump for 6 Months52:27 Ja Morant Quit Dunking + Why is Mac in the G-League58:09 Dunking Style's + Jumping in a Fight1:05:25 Who was the Pioneer of Professional Dunking?1:13:42 Dunking on People and Feeling Bad about it1:16:36 What Happened out the Outback Steakhouse in Vegas1:24:29 It really is that damn Phone…1:32:36 Isaiah's Students take THP, not TRT1:40:48 Flowers & FarewellsFOLLOW OUR INSTAGRAM
Outback Steakhouse laid off dozens of corporate workers. Shake Shack is plotting an innovation kitchen. And a fast-casual growth brand is performing very well for The Cheesecake Factory.
This is one to watch (so many photo inserts)! The ladies bang bang it up at a few classics...Which spots are actually good? Where should you spend your money...can a song about baby back ribs make the ribs taste better?! Hear the real talk on Olive Garden (yes, we waited in line in TIMES SQUARE) Red Lobster, Cheesecake Factory, Chilis and Outback Steakhouse. But first...a little Ozempic conversation. From our mouths to god's ears.... Welcome to the irreverent & unfiltered world of PUT IT IN MY MOUTH, a podcast that fearlessly explores the underbelly of the hospitality industry. This female led podcast, by two lifelong bffs Lala & Judith, celebrates the journeys of industry insiders, details the all to typical setbacks and gets the listener insider access on what goes on behind closed kitchen doors. Join us for candid conversations about our biggest obsession, FOOD and the personalities behind it. We know every episode will leave you hungry for more.
Why are some chains easily outperforming their biggest competitors? This week's episode of the Restaurant Business podcast A Deeper Dive features Joe Pawlak, the managing principal with RB sister company Technomic, to talk about this topic. Several restaurant chains are easily outperforming top competitors right now. Chili's is beating Applebee's. Dutch Bros is outperforming Starbucks and Texas Roadhouse is outdistancing Outback Steakhouse. Pawlak uses data from Technomic to help explain a lot of this. Customers clearly prefer some chains over others right now, and amid intense competition they are voting with their feet. We discussed what some of these chains are bringing to the table and how much luck plays a role. The discussion offers lessons for some brands as they look to win in a competitive restaurant market.
Fires continue to rage across Los Angeles as operators and workers continue to lose homes and jobs. Outback Steakhouse has a new leader. And more changes are coming to Panera.
Lasinda and her husband Jimmy have three children – Connor, Niko and Brittany – and have resided in Highlands Ranch for the past 20 years. She built her family and her career around the restaurant industry. Lasinda served and managed at the Outback Steakhouse in Highlands Ranch. A true barista at heart, she was General Manager at the Park Meadows Nordstrom Ebar Artisan Coffee and Cherry Creek Peaberry Coffee. 12 years ago, Lasinda's dream came true when she opened Cranelli's Italian Restaurant on Park Meadows Dr. in Lone Tree, CO. Her combination of family values, customer service, and love for people are what has kept Cranelli's thriving for years.https://cranellis.com/https://www.instagram.com/cranellisitalianrestauranthttps://www.tiktok.com/@cranellis*************************************************************Judy is the CEO & Founder of the Judy Carlson Financial Group. She helps her clients design, build, and implement fully integrated and coordinated financial plans from today through life expectancy and legacy.She is an Independent Fiduciary and Comprehensive Financial Planner who specializes in Wealth Decumulation Strategies. Judy is a CPA, Investment Advisor Representative, Life and Health Insurance Licensed, and Long-Term Care Certified.Judy's mission is to educate and empower her clients with an all-inclusive financial plan that encourages and motivates them to pursue their lifetime financial goals and dreams.Learn More: https://judycarlson.com/Investment Adviser Representative of and advisory services offered through Royal Fund Management, LLC, an SEC Registered Adviser.The Inspired Impact Podcasthttps://businessinnovatorsradio.com/the-inspired-impact-podcast/Source: https://businessinnovatorsradio.com/the-inspired-impact-podcast-with-judy-carlson-interview-with-lasinda-lingafelter-crane-owner-of-cranellis-italian-restaurant-in-lone-tree-co
Hi Pivot With Purpose friends! Today is a solo episode featuring your host Meghan Houle! Meghan Houle is an expert in helping brands hire the A-Players. How does she do it?Meghan's credibility comes from over 2 decades of managing and cultivating her own retail teams of A-Players. Now as the Go-To Executive Agency Recruiter for Global CEOs, Founders, and Business Owners, she is leveraging her expertise and superpowers to help companies looking to hire across Luxury, Specialty, DTC, and Consumer Goods brands in North America.Seen in a dual role as a Talent Strategist and Master Career Coach, Meghan navigates the intersection with her expert knowledge of the job market, both from the employer's and job seeker's perspectives providing valuable insights to companies seeking top talent for hire, and individuals aiming to advance their careers. Meghan prides herself in providing exceptional service to internal stakeholders by understanding their job needs and presenting talent solutions through her highly sought-after systems and processes, making the hiring process seamless with impeccable communication from both a client and candidate perspective.As we pivot into 2025, the hiring and recruiting process feels tougher than ever, for both candidates trying to stand out and employers looking for the perfect hire. This is why Meghan is breaking down these challenges for you and tackling some actionable solutions to make hiring less frustrating and more effective for everyone!Whether you're searching for your dream job or trying to build your dream team, this episode is for you!Topics Covered:(00:00) Meghan's journey as a recruiter from Wet Seal to leading global talent strategy.(02:25) Why the hiring process feels like an Outback Steakhouse blooming onion, complex and layered.(07:10) Challenges candidates face: oversaturated job postings, ATS systems, and confidence issues.(09:20) Why companies struggle to hire from "unicorn" hires to decision paralysis, and too many stakeholders.(14:15) Practical tips for candidates and employers to simplify the process.(20:44) Tailoring your resume and application.(23:06) Preparing for multiple rounds of interviews.(24:32) The art of personalized thank-you notes and why they leave a lasting impression.(25:47) Why clarity on timelines and next steps can help you stay confident and prepared.(28:11) Tips for streamlining the process for employers; reducing interview rounds, improving communication, and making smarter use of technology.Hiring doesn't have to be a mess. If you're ready to level up, see below for links to Meghan's career and recruitment concierge services. Let's make 2025 your year to shine!Have questions? DM Meghan on Instagram, she'd love to connect! Meghan Houle Method Career Community & Recruitment Resources: LinkedIn Meghan Houle Instagram Pivot with Purpose Instagram Book a Call With Meghan Subscribe to the Pivot with Purpose Blog Season 6 Sponsor TripleTen TripleTen's boot camps turbocharge your journey into the world of tech, equipping you with the cutting-edge skills needed for a game-changing career pivot. Ranked at the top of the charts, Tripleten's programs in Software Engineering, Quality Assurance, Business Intelligence Analytics, and Data Science are the ultimate launchpad for your career transformation. Learn more about TripleTen: https://tripleten.com/
Bob from Straight Chilling Podcast joins Caitlin to discuss their favorite PG-13 horror movies. Horror tends to live comfortably in the R rating, but with the right atmosphere, PG-13 horror can deliver some real scares. Let us know if we missed any of your favorites! Tangents include: voting, favorite characters from 2024 horror, autumn, a FMK, crocs, Youtube, our buddy Ripley, Outback Steakhouse, Australian food, and more. Be sure to check out Straight Chilling wherever you get your podcasts.
It's that time again - Time for another episode of the WGI Unleashed Podcast! Join us as we sit down with Mike Mills, WGI's VP of Stormwater Resources, for an inspiring conversation about his life and engineering journey. Mike's story is a tale of determination, gratitude, and a steadfast commitment to making a difference, from his unique upbringing and early career challenges to his now impactful projects and passions. Growing Up with a Global Perspective Born in Virginia to a Navy father, Mike spent a significant portion of his early years in Japan on an American Naval base. Mike's father met his mother abroad, sparking a bond that shaped a childhood rich with international experiences which Mike still treasures to this day. Living between Japan and the U.S. until he was 16, Mike credits his early international exposure with giving him a valuable perspective that continues to fuel his gratitude and open-minded outlook on life today. Having moved to Orlando during high school, however, he experienced a significant culture shock. Yet, this transition unknowingly marked the start of his journey into the world of civil engineering. From Architecture Dreams to Civil Engineering Realities Initially set on becoming an architect or archaeologist, Mike was led to civil engineering when his first-choice schools appeared to no longer be an option. Ultimately electing to attend the University of Central Florida, Mike saw engineering as a way to design the spaces surrounding buildings if he couldn't design the buildings themselves. With guidance from state-renowned professors, Mike's passion for land development and stormwater management grew, cementing his career path in the AEC industry. Rising Through the Ranks with Determination Mike's career began in land development at a company where technology was just beginning to enter the scene—so much so that he was tasked with exploring the company's first computer and seeking out the industry's new and innovative software and technologies. This early exposure to cutting-edge tools such as ICPR, now known as StormWise, became a defining moment. Mike credits this experience and his connection with Pete Singhofen, ICPR's creator and now a WGI colleague, as pivotal influences on his career. After immense success with his first job in Orlando, Mike's journey led him to a stormwater management role in Tampa, leading to multiple company acquisitions and, ultimately, the founding of his very own consulting firm in 1999 - And after 21 successful years of acting as his own boss, Mike's firm was acquired, and his longtime connections with WGI leaders, including Pete Singhofen, brought him to WGI in 2024. A Legacy of Diverse and Impactful Work Mike's extensive work spans public and private projects, from collaborations with some of Tampa's favorite brands such as Publix and Outback Steakhouse to meaningful contributions to wetland mitigation, including Hillsborough County's first-ever wetland mitigation permit. His dedication and experience also recently contributed to WGI's substantial win on the Turnpike & Sawgrass Interchange project—a major milestone he credits to WGI's exceptional proposal and project management teams. Life Beyond the Office Beyond the workplace, Mike finds joy in Sunday morning bike rides to brunch with his wife and friends, playing guitar and bass, practicing yoga, and running. And in recent, exciting news, Mike is now proud to call himself a grandfather as he welcomes in his first grandchild! Mike's dedication to work-life balance and his love for spending time outdoors reflect his commitment to both personal well-being and professional growth. Mike is also deeply committed to philanthropy, particularly through Operation Christmas Child with Samaritan's Purse - with his leadership and empathy helping to bring joy and hope to children around the world during the holiday season. See You Next Time! So, don't wait a moment longer - Grab those headphones and crank up the volume because it's time to get unleashed.... And don't forget to tune in next time as we unravel more captivating tales and insights on the WGI Unleashed Podcast. Until then, stay inspired and keep unleashing your potential! Visit your favorite podcast app now and subscribe to WGI Unleashed to receive alerts every time a new episode drops. You can find us on Spotify, Apple Podcasts, iHeart Radio, Google Podcasts, or wherever you find your favorite podcasts.
Chances are you've dined at one or more of Bloomin' Brands restaurants. Their brands include Outback Steakhouse, Carrabas, Bonefish Grill, and Fleming's Prime Steakhouse. Casual dining was hit especially hard during the global pandemic, but thanks to innovative thinking, leadership, and loyal customers, Bloomin' Brands continues to grow in the US and abroad. Michael Healy is CFO and Head of Global Business Development for Bloomin' Brands. He's held a number of leadership positions there including CFO of Outback, president of Bonefish Grill, along with roles in supply chain, brand, and strategy. A William & Mary graduate, he visited campus recently and joined us to talk about casual dining, the importance of brand, and the elements customers seek in their favorite restaurants. Learn how the Raymond A. Mason School of Business at William and Mary can help you and your organization develop your top talent through customized executive education and professional development programs. Visit us at www.wmleadership.com. Thank you for listening.
Check your red panty inventory and hide that bottle of Chardonnay because we're discussing David Fincher's exceptional adaptation of Gillian Flynn's bestseller Gone Girl in the third week of our Anniversaries and Diva Worship theme. Be a "Cool Girl" and give us a listen! Join us as we dig into the origins of the Flynn's source novel before going all in on this 2.5-hour juggernaut of a film (and yet it flies by???). From Rosamund Pike's Oscar-nominated performance to the accusations of of misogyny, there's no shortage of things to discuss in this densely plotted film. Plus: Carrie Coon (and Missi Pyle!) worship, atrocious accent attempts and thoughts on the Outback Steakhouse, treasure hunts and world class vaginas. Questions? Comments? Snark? Connect with the boys on Twitter, Instagram, Youtube, Letterboxd, Facebook, or join the Facebook Group to get in touch with other listeners > Trace: @tracedthurman > Joe: @bstolemyremote Be sure to support the boys on Patreon! Theme Music: Alexander Nakarada Learn more about your ad choices. Visit megaphone.fm/adchoices
The new Taco Bell burger sends the crew down a path toward the Sizzler, Long John Silver's, Pizza Hut, and the popularity of Outback Steakhouse in Brazil. Then, Kevin Durant finds happiness with Team USA, and Nikola Jokic celebrates the bronze medal with more passion than the NBA Title. Plus, it's time for Stugotz's Weekend Observations including his Top 5 Athletes Who Connote a State Capital, Top 5 Athletes Who Connote Winning, and Top 5 Athletes Who Connote Losing. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Building a Bridge Between Two Worlds with Aaron Kendle In this riveting episode, we dive deep into the extraordinary journey of Aaron Kendle, who dedicated 16 years to the Navy SEALs, completing six deployments. Kendle began his career as a medic, advanced to become a sniper, and eventually served as a sky-diving instructor for the West Coast SEALs in San Diego. Transitioning from military to civilian life, Kendle embraced a new mission as the CEO of the SEAL Future Fund (SFF), an organization devoted to helping fellow SEALs transition into civilian life and careers, with the creation of tailored resumes, professional coaching, and networking opportunities. Despite a devastating accident that required hand amputation and the discovery and treatment of his life-threatening aortic aneurysm, Aaron proves firsthand that perspective, attitude and determination go a long way in life. Tune in to hear Aaron Kendle's full story and gain valuable insights on leadership, resilience, and the power of community in supporting life transitions. In this episode you will hear: • Q: So what was it that made you want to become a Navy SEAL? A: I started thinking about it before I graduated. 9-11 is what shifted my path. (7:37) • I still going to the VFW. I still love talking to those older guys. It's a different mindset. (11:14) • I heard my name going to Gold Team. As the classes get smaller and smaller, the guys get tighter. (44:33) • We were living in Morgan's house. Every Wednesday, if we were all together, we would go to Outback Steakhouse and get Chocolate Thunder. (50:48) • Aaron speaks about “Extortion,” when 30 servicemen were killed when a Chinook helicopter was shot down in Afghanistan. (57:25) • 2 days later when everything opened up, I remember calling my dad on a sat phone, saying “Hey, it's me. I'm alive. I'd love to stay and chat, but there's a bunch of stuff going on.” (61:59) • The older guys that did 20-30 years. Those are the guys trying to figure out what's the next step? (81:13) • Aaron tells the most ridiculous and compelling story of an accident that resulted in having his hand amputated, and the subsequent hilarious events that followed. (82:12) • “You have an Aortic aneurism. Your Aorta is way oversized.” (98:09) During Covid I'm out there skateboarding. Made this turn, hit a wet patch, and landed directly on my nub. (103:35) • I had a seizure. Out of nowhere. (104:18) If I don't have a goal for something, then I'm not doing anything. (109:16) • Starting running is the worst feeling of all time. To stand there and then begin to run is terrible. (110:13) • I think I owe it to people. 1 - I'm not dead. If I can go out there and suffer a little bit to help motivate people, and make ‘em better than I am, that's our goal. (123:23) Socials: - IG: redmanda252 - IG: team_neverquit , marcusluttrell , melanieluttrell , huntero13 - https://www.patreon.com/teamneverquit Sponsors: - Navyfederal.org - drinkAG1.com/TNQ - PXG.com/TNQ - Shadyrays.com [TNQ] - Hims.com/TNQ - Shopify.com/TNQ - mackweldon.com/utm_source=streaming&utm_medium=podcast&utm_campaign=podcastlaunch&utm_content=TNQutm_term=TNQ - ghostbed.com/TNQ [TNQ] - Aura.com/TNQ - Moink.com/TNQ - TAKELEAN.com [TNQ] - usejoymode.com [TNQ] - Shhtape.com [TNQ] - Policygenius.com