Mexican street food called "antojitos" in Spanish
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Sheinbaum Pardo, se comprometió a gobernar a favor de todos los ciudadanos Disfruta de antojitos, talleres, baile y conferencias en el festival Son para Milo en la GAM Más información en nuestro podcast
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¿Qué es el mancha manteles? ¿De donde es originario el pulque? ¿Qué opinó del pulque Madame Calderón De La Barca? ¿Es lo mismo caldo que consomé? Hoy hablaremos de: Caldos y consomés, Pulque de piña, Menudo o Pancita, Pápalo quelite, Taco placero, Ensalada de nopales, Los pastes, Las tortas, Y más sobre antojitos mexicanos segunda parte en el Banquete del Dr. Zagal.See omnystudio.com/listener for privacy information.
En este capítulo hablamos de: El origen de algunos antojitos mexicanos. Los lugares más representativos donde se consumen, Los antojitos en la Revolución mexicana, Tacos y tacos de canasta, Tamales, Tacos de casuela, El Pipián verde, La pancita o menudo, Pambazos, Gorditas, Pasteles, Café de olla, Atoles y champurrado, Y más de los antojitos mexicanos en el Banquete del Dr. Zagal. See omnystudio.com/listener for privacy information.
En este capítulo hablamos de: El origen de algunos antojitos mexicanos. Los lugares más representativos donde se consumen, Los antojitos en la Revolución mexicana, Tacos y tacos de canasta, Tamales, Tacos de casuela, El Pipián verde, La pancita o menudo, Pambazos, Gorditas, Pasteles, Café de olla, Atoles y champurrado, Y más de los antojitos mexicanos en el Banquete del Dr. Zagal. See omnystudio.com/listener for privacy information.
En este capítulo hablamos de: El origen de algunos antojitos mexicanos. Los lugares más representativos donde se consumen, Los antojitos en la Revolución mexicana, Tacos y tacos de canasta, Tamales, Tacos de casuela, El Pipián verde, La pancita o menudo, Pambazos, Gorditas, Pasteles, Café de olla, Atoles y champurrado, Y más de los antojitos mexicanos en el Banquete del Dr. Zagal.See omnystudio.com/listener for privacy information.
Stream Warrior Women in Business Podcast Ep 52, featuring the esteemed restaurateur Brenda Castellanos. As the Co-Owner of Ix, Antojitos del Patron, and Taqueria El Patron, Brenda is revolutionizing NYC's culinary landscape. Join us as Brenda delves into the journey of herself and her sister, two Guatemalan entrepreneurs, shaping the culinary scene in the Big Apple and leaving a flavorful impact on the city. Don't miss this insightful episode!
Jeremy and Rhonda talk about why they became Universal Orlando APs, why they are cancelling them, as well as talk food covering Antojitos, NBC Sports Grille, and a ton of Mardi Gras food.Follow Us on Social MediaFacebook GroupFacebook: @MainStMagicTwitter: @MainStMagicTikTok: @MSMPodcastInstagram: @MainStMagicVisit Us Onlinewww.MainStMagic.comwww.WonderlandCrew.comwww.MainStreetShirts.comGet Dining Alerts!Find last-minute and hard-to-find Disney dining reservations with MouseDining.com! Get text and email alerts when popular theme park dining reservations open up. Get last-minute seating! Get the next table! Set your alerts now! Get the next reservation!Visit our Partnerswww.MSMFriends.comGet a FREE vacation quote to your favorite destinationMainStMagicTravel.com for a free quoteThanks to TFresh Productions for our theme song
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Universal After Dark - A Universal Orlando and Halloween Horror Nights Podcast
Antojitos Authentic Mexican Food Become a Patreon for $2 a month & receive early access to Dis After Dark, Universal After Dark, Disneyland After Dark & That Disneyland Paris Podcast. Plus 2 extra Patreon shows a month Join our official Facebook Page Follow us on Threads Enjoy our Instagram p> --- Send in a voice message: https://podcasters.spotify.com/pod/show/universalafterdark/message
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En 2014, Femsa adquirió Doña Tota, popular cadena de restaurantes de comida rápida originaria de Tamaulipas. El 80% de las acciones le pertenecen a Femsa, mientras que los fundadores se quedaron con el resto de participación.
La cantautora donostiarra instal
La cantautora donostiarra instal
México es el segundo país en América Latina con mayor consumo de golosinas, anualmente los mexicanos consumen 4 kilos y medio de dulces y 7 kilos 800 gramos de pastelillos; es por ello que el día de hoy nos acompañó el Dr. Mario Citalán para hablar sobre la adicción al azúcar y los carbohidratos, ¿Qué significa ser adicto? ¿Cómo contrarrestarlo? ¿Cuales son las consecuencias de ser adicto? Eso y más fue lo que platicamos con el experto en adicciones.
You'll think you've stepped south of the border when you step inside lively cantina. This week the guys take you inside Antojitos Authentic Mexican Food inside CityWalk to talk food, drinks, and so much more. Check out this show and learn why you need to put this dining experience on your Universal bucket list. Book your stay now for Nights of Fear by contacting Justin and Dan at show@awaywithmetravel.com. Contact the guys at universalunleashedpodcast@gmail.com to chat about everything Universal. Join the Universal Unleashed Facebook Group to chat everything Universal Orlando. https://www.facebook.com/groups/2325597714422335 Check out the Universal Unleashed partner show DDP Today for all your Disney content.
Espiropapas, conchitas con queso, chamoyadas: Hoy platicamos de esos antojitos que no pueden faltar los fines de semana. ¿Cuál es tu pecadillo para romper la dieta?Además, hablamos de la victoria de México 2- 0 sobre Surinam. ¡Nos deja más ilusiones que realidades!¡Vive, ríe y disfruta la primavera escuchando la diversión del Podcast del Show de Raúl Brindis!
Locutor: Fredo de México. El día de hoy tenemos un episodio dedicado a la gastronomía mexicana, concretamente a los antojitos mexicanos. Muchas gracias por escucharnos, si quieres acceder a ventajas y apoyar este podcast, hazte suscriptor premium en: www.charlashispanas.com
La tómbola Antojitos nos hace los recados... y es que hoy hemos sorteado entradas para el Baskonia - Mónaco de esta tarde en el Buesa, para el partido de pelota del domingo y, como cada viernes, un menú doble en Bokados. También se ha pasado por aquí Millán Gómez hablándonos del Lugo, Oihane Ruiz de Harrikada y Asier Alonso, vitoriano en el Betis
On this special episode of Hungry For History we celebrate two Afro-Mexican food establishments in Los Angeles, CA. One is a food truck in the city of Watts that has been around for almost 30 years called, Tamales Elena y Antojitos - the other is Pan Estilo Copala, a bakery tucked away in a garage and located in Compton. Plus, Ebony Bailey, a self-proclaimed Blaxican, joins Eva and Maite to talk about her work exploring cultural intersections, diaspora, and social movements. See omnystudio.com/listener for privacy information.
Elige tu alimento favorito de esta temporada y haz este ejercicio conmigo para reconectar y expandir qué sucede cuando lo consumes. Recuerda que tienes muchos más recursos en www.meditamindful.com y además si quieres crear nuevos hábitos y un estilo de vida que te encante, #diseñatuañomagnetico es para ti.
Según el INEGI, el precio de los tacos y otros alimentos aumentó hasta 10.7 por ciento debido a la guerra en Ucrania, sequías y otros factores; además, Claudia Sheinbaum reportó avance de 15 por ciento en la remodelación de la Línea 1 del Metro de la CDMX. Hosted on Acast. See acast.com/privacy for more information.
Según el INEGI, el precio de los tacos y otros alimentos aumentó hasta 10.7 por ciento debido a la guerra en Ucrania, sequías y otros factores; además, Claudia Sheinbaum reportó avance de 15 por ciento en la remodelación de la Línea 1 del Metro de la CDMX. Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
El #Nutriólogo Jorge Medina, Educador en Diabetes de la Asociación Mexicana de Diabetes AC. nos explica de que manera podemos sustituir ciertas comidas mexicanas por alternativas saludables y ricas para festejar este 15 de septiembre
OMS advierte un incremento de contagios de Covid por la nueva variante de Ómicron y relajamiento de medidas. Putin obligará a pagar el gas ruso en rublos. AMLO promete seguridad social para periodistas independientes y evaluar horario de verano. Grito homofóbico pondrá a prueba la utilidad del Fan ID en el partido de la Selección Mexicana. Bárbara de Regil y Gabriel Soto, los influencers con multas más altas por violar la veda electoral en 2021. Maca Carriedo y Javier Garza comentan las noticias destacadas del día. Leemos tu opinión en Instagram: @expansion.daily Recuerda que en expansion.mx encuentras más información sobre política y economía.
Deliciosa comida Guatemalteca traida por Mayra de Antojitos Latinos Support us!
Episode 16. Welcome back thirsties, as promised this week's episode will be the second and final part of the Antojitos Mexicanos series. We continue our conversation where we left off which is none other than elotes. we then make our ways into dorilocos and other popular Mexican snacks. Make sure to get your snacks ready as this will not be an ideal episode to listen to on an empty stomach. Co-host for this episode: Romero, Tank, Miguel, Karla and Pedro #TodosTomanPod
Episode 15. Pedrito Cañitas is back and Karla makes her first guest appearance. After watching the show Heavenly Bites on Netflix, we began to reflect on Mexican street food and its importance in the culture. Join us on the first installment of this 2 part series in which we discuss what are some of our favorite Mexican street foods and snacks, as well as discuss the always so famous drink La Michelada. Be warned, do not listen to this episode on an empty stomach. Co-host for this episode: Romero, Tank, Miguel, Karla and Pedro #TodosTomanPod
En El Flaco tragón, el Lic. Rafael Navarro, periodista gastronómico, conversa sobre los antojitos yucatecos que pueden encontrarse en "Maghrams", restaurante de la ciudad de Puebla. Entre los diversos platillos resaltan la cochinita pibil, la sopa de lima, las empanadas de cazón, los panuchos, los salbutes, los cuales pueden acompañarse con cebolla morada o con chiles habaneros, entre otros; y bebidas como el agua de chaya o el pozol. ¿Te gustaría probarlos?
This week nick is joined by Eric Flores, co-founder of {anotjios} one of Newcastle's (NSW, Australia) most popular restaurants. Eric talks about how he started the business, the effects of the lockdowns, and plans going forward. https://www.antojitos.com.au/ hola@antojitos.com.au 11 Steel Street, Newcastle West, 2302 NSW, Australia The post {antojitos} – Real, authentic, kick-ass Mexican street food appeared first on Grow Capital.
La lista de antojitos chilangos callejeros es larguísima y para platicar sobre ellos me acompaña Jazmín Martínez, ella es periodista gastronómica y publirrelacionista. Fundadora del muy divertido proyecto de divulgación gastronómica Food Police y de la agencia de relaciones públicas Comida Counseling. See acast.com/privacy for privacy and opt-out information.
Los mejores antojitos típicos en México y mucha diversión !!!!!
En este podcast hablamos de cosas muy mexicanas, así como temblores y todo lo que los rodea, y mucha comida mexicana
La Dra. Isaura Cecilia García López, coordinadora de Educación Continua y Vinculación de la Facultad de Filosofía y Letras, aborda el tema de los antojitos con identidad y sabor mexicano, a propósito del mes patrio. La cocina mexicana es una pieza esencial de la identidad de la nación. Entre los más populares se encuentran los tacos, las gorditas de chicharrón, las quesadillas, y muchos más, por supuesto, todo esto acompañado de la diversidad de salsas que existe.
¿Qué platillos mexicanos son sus favoritos Chillakileros? Hoy recorremos el país en el inicio de este mes patrio con sus hosts de confianza, además Mariana nos tiene una receta al final. Escúchanos en: Apple Podcasts y SpotifySíguenos en: Instagram @chillakill.mx Facebook y Twitter @chillakillmxVisítanos en: nuestro portal
¿Qué platillos mexicanos son sus favoritos Chillakileros? Hoy recorremos el país en el inicio de este mes patrio con sus hosts de confianza, además Mariana nos tiene una receta al final. Venos en: YouTubeEscúchanos en: Apple Podcasts y SpotifySíguenos en: Instagram @chillakill.mx Facebook y Twitter @chillakillmxVisítanos en: nuestro portal
This week on Amanda's World we had on Alex . We talk all about her job as an actress and so much more. Thanks for watching. This week's episode this week small shop is Antojitos.shop https://www.antojitos.shop/ My socials my Instagram amanda_penny_14 Alex Socials tiktok: alexlovessquish Instagram: alexxchurchland
En este episodio hablamos sobre las tortas mexicanas con Pedro Reyes @piterpunk en Instagram (min 6), autor de "Acá las tortas", gran conocedor y periodista gastronómico. Dentro de algunos temas de los que hablamos son; Historia de la torta mexicana, tipo de tortas, rellenos, mitos, cultura general, las tortas en los estadios de futbol, la torta del chavo del 8, historias fantásticas, nuestro top 5 de tortas y mucho más! No te lo pierdas!!
In the eyes of technology and fast fashion, how does a tailoring business survive over 100years in Newcastle? With a prosperous history and a philosophy that has not changed - the team at Rundles still believe in old-school customer service and quality suits made with integrity. Meet fourth-generation tailor Andrew Rundle and his wife Bronwyn who now hold the torch for this icon business. _____________________________Whether you're a local or just visiting, The Makers x Traders Audio Trail is for folks, like you, who love exploring the vibrant culture of this City. Using the Newcastle Treasure Map, join host Katerina Skoumbas to hear the stories behind the independent and locally-owned businesses that make this place unique.Pick up your Treasure Map and find out more at makersandtraders.com.auContact us at makerstradersnewcastle@gmail.com
It's time to get off the couch and get back on your bike! When Bernie & Lynn gave up their professional careers to start up this passion project, they never imagined the overwhelming response from Newcastle's bike community. Find out how they're transforming urban transport and making bikes cool again._________________________________Whether you're a local or just visiting, The Makers x Traders Audio Trail is for folks, like you, who love exploring the vibrant culture of this City. Using the Newcastle Treasure Map, join host Katerina Skoumbas to hear the stories behind the independent and locally-owned businesses that make this place unique.Pick up your Treasure Map and find out more at makersandtraders.com.auContact us at makerstradersnewcastle@gmail.com
Leaving the international world of broadcast media and returning home to share the love of interiors and travel, Tash has set up Monsoon Living in the charming historic neighbourhood that is King St. As an interior designer, she has curated an incredible space with many beautiful things from abroad and delights from local artisans._____________________________Whether you're a local or just visiting, The Makers x Traders Audio Trail is for folks, like you, who love exploring the vibrant culture of this City. Using the Newcastle Treasure Map, join host Katerina Skoumbas to hear the stories behind the independent and locally-owned businesses that make this place unique.Pick up your Treasure Map and find out more at makersandtraders.com.auSay hello at makerstradersnewcastle@gmail.com
We're on a hunt for the freshest tortilla in town! Starting out as a casual market stall, Antojitos has grown into an established restaurant serving up authentic street food for the people. Bringing fresh Californian-style Mexican flavours to Newcastle has never been so rewarding for owners Eric and Bernadette…. But it takes focus and hard work to make it all happen!_________________________________Whether you're a local or just visiting, The Makers x Traders Audio Trail is for folks, like you, who love exploring the vibrant culture of this City. Using the Newcastle Treasure Map, join host Katerina Skoumbas to hear the stories behind the independent and locally-owned businesses that make this place unique.Pick up your Treasure Map and find out more at makersandtraders.com.auContact us at makerstradersnewcastle@gmail.com
Sometimes the best part about running your own business is accidentally tapping into a new found talent. Posting their inhouse brand of leather goods on Instagram brought a flood of loyal customers. The Lair practices what they preach, making sustainable and slow fashion with soulful elegance._____________________________Whether you're a local or just visiting, The Makers x Traders Audio Trail is for folks, like you, who love exploring the vibrant culture of this City. Using the Newcastle Treasure Map, join host Katerina Skoumbas to hear the stories behind the independent and locally-owned businesses that make this place unique.Pick up your Treasure Map and find out more at makersandtraders.com.auContact us at makerstradersnewcastle@gmail.com
Inspired by the Southern States of America, Mike and Brendan talk us through their monumental journey of opening their first venue. We hear the process behind their famous smoked meats and the magic that happens when people sit at a bar, with a good drink. LANGUAGE WARNING: Mike says the ‘s' word in this episode, but it's worth it._____________________________Whether you're a local or just visiting, The Makers x Traders Audio Trail is for folks, like you, who love exploring the vibrant culture of this City. Using the Newcastle Treasure Map, join host Katerina Skoumbas to hear the stories behind the independent and locally-owned businesses that make this place unique.Pick up your Treasure Map and find out more at makersandtraders.com.auContact us at makerstradersnewcastle@gmail.com
Opening their doors in the heart of Darby St in 2000, Abicus continues to hit the mark with their cultural curation of vinyl, fashion and books that align with strong business ethics on sustainability and lifestyle. Hear owners Tiff and Tim reflect on the beginning and their ongoing challenges to stay relevant and ahead of the game._____________________________Whether you're a local or just visiting, The Makers x Traders Audio Trail is for folks, like you, who love exploring the vibrant culture of this City. Using the Newcastle Treasure Map, join host Katerina Skoumbas to hear the stories behind the independent and locally-owned businesses that make this place unique.Pick up your Treasure Map and find out more at makersandtraders.com.auContact us at makerstradersnewcastle@gmail.com
Owner Bec Bowie is a bit of a superstar among Newcastle businesses. She opened Estabar - a cafe with the intention of fostering community and creating a menu made up of local seasonal produce. Bec and the Estabar family opens its arms to offer their love …. And some homemade gelato!_____________________________Whether you're a local or just visiting, The Makers x Traders Audio Trail is for folks, like you, who love exploring the vibrant culture of this City. Using the Newcastle Treasure Map, join host Katerina Skoumbas to hear the stories behind the independent and locally-owned businesses that make this place unique.Pick up your Treasure Map and find out more at makersandtraders.com.auContact us at makerstradersnewcastle@gmail.com
The Makers x Traders Audio Trail is for folks, like you, who love exploring the vibrant culture of this City. Using the Newcastle Treasure Map, you can discover the independent and locally-owned businesses that make this place unique. Whether you're a local or just visiting, join host Katerina Skoumbas to hear the stories that bring the Newcastle Treasure Map to life.With music by local beat-maker Professor Crabb, these bite-sized episodes will get you out on the streets of Newcastle, with a map in hand & exploring these happening places!Pick up your Treasure Map and find out more at makersandtraders.com.au
Que antojitos comías en tu país? Yo por mi cuenta me encantan los elotes, frituras y sobretodo las tostadas.
Antojitos mexicanos es un local de comida que lleva 8 años de vida en Valparaíso. Este emprendimiento pertenece a Raquel Deyla, ciudadana chilena y José Monreal, ciudadano mejicano. --- Send in a voice message: https://anchor.fm/caf-negro/message
Resumen semanal de noticias deportivas y en tema random: Antojitos mexicanos.
Las últimas semanas han estado llenas de cambios para la familia de Teresa Hernández. En su negocio, en su hogar, en la escuela de sus hijas y en el día a día en San José California en donde viven. No obstante, esta familia ha encontrado la manera de sobrellevar la emergencia.
Bienvenidos al primer episodio de Antojitos de Pelicula en el cual hablaremos de Klaus, la nueva pelicula navideña animada de Netflix.
The Gatas will go over their favorite sweets and deserts, how each of them connect with their own nostalgic and cultural flavors. So go ahead and unwrap this episode, we know you wanna!
THE THEME PARK DUO PODCAST: SUBSCRIBE ON iTUNES, GOOGLE PLAY, STITCHER, iHEART RADIO AND SPOTIFY! On this episode of the Theme Park Duo Podcast, Gabe and Nikki talk about their Halloween experiences and list their favorite mazes/scare zones, least favorite mazes/scare zones, sleeper hits, and over all favorite event of the season! Find out what The Duo loves the most and loves the least on this episode! There is also a Theme Park Bulletin where we find out some Midsummer Scream news, and Universal Orlando Resort news! Also hear about Gabe's food adventures at Universal Studios Hollywood Citywalk with the two newest restaurants: Antojitos and VIVO! Thank goodness we can chat about all of this theme park goodness and stay awake doing it. That’s because we are being caffeinated by EXPEDITION ROASTERS! The delicious flavors of the theme park inspired coffee has us ranting and raving. Make sure you head over to ExpeditionRoasters.com and use code DUO15 to get 15% OFF your purchases of Expedition Roaster coffee! Brew Your Happy Place! Episode Sponsor Website: ExpeditionRoasters.com Follow us on Social Media: @themeparkduo Follow UUOP: www.uuopodcast.com Check out our Shirts: Teepublic.com/themeparkduo Contact us: themeparkduo@gmail.com
This time, we have are bouncing from Corona to Beaumont to Hollywood. First, we journey into the dark woods for the creepy Coffin Creek. Next, we find the Halloween holiday spirit in Beaumont. Lastly, we have a Universal Studios Hollywood CityWalk trio as we take on the Bride of Frankenstein VR and a tasting at Antojitos and VIVO. Listen in and enjoy! Please, consider joining The Parks and Cons Crew, https://www.patreon.com/ParksAndCons!
On the September 9, 2019 episode of /Film Daily, /Film editor-in-chief Peter Sciretta is joined by /Film managing editor Jacob Hall, weekend editor Brad Oman, senior writer Ben Pearson and writer Hoai-Tran Bui to discuss what they've been up to at the Water Cooler. Opening Banter: Peter is back, Chris is still gone in Toronto. And Jacob is prepping for Fantastic Fest. At The Water Cooler: What we've been Doing:Peter traveled to Orlando Florida, avoided Hurricane Dorian, but almost died in the humidity. He experienced Halloween Horror Nights in Florida for the first time. Watch the video on Ordinary Adventures. He also visited Hollywood Studios to experience Toy Story Land for the first time, and take a trip to the other version of Galaxy's Edge. Jacob got a second tattoo and celebrated his fourth wedding anniversary. Brad went to both Chicago shows for How Did This Get Made live. Hoai-Tran forgot to say that she went to The Color Factory. What we've been Reading:Jacob started reading Scream: Chilling Adventures in the Science of Fear by Margee Kerr. What we've been Watching:Ben and Jacob saw It Chapter Two. Ben watched The Treasure of the Sierra Madre Peter has been watching The Endless Adventure on YouTube. Jacob watched Bigfoot County, and Pumpkinhead. Brad watched The Adventures of Pinocchio. Hoai-Tran watched Hustlers, Climax, the first two episodes of The Leftovers, and did a double feature of Spirited Away and Millennium Actress at the Metrograph. What we've been Eating:Peter ate at The Toothsome Chocolate Emporium & Savory Feast Kitchen, and Orlando's version of Antojitos in Universal Citywalk. He also continued his Orlando tradition of ubering to Unos for Pizza Skins. Brad tried Creepy Cocoa Crisp M&M's, KFC Mac & Cheese Famous Bowl What we've been Playing:Brad has been messing with the new HyperReal Darth Vader figure from Hasbro All the other stuff you need to know: You can find more about all the stories we mentioned on today's show at slashfilm.com, and linked inside the show notes. /Film Daily is published every weekday, bringing you the most exciting news from the world of movies and television as well as deeper dives into the great features from slashfilm.com. You can subscribe to /Film Daily on iTunes, Google Podcasts, Overcast, Spotify and all the popular podcast apps (RSS). Send your feedback, questions, comments and concerns to us at peter@slashfilm.com. Please leave your name and general geographic location in case we mention the e-mail on the air. Please rate and review the podcast on iTunes, tell your friends and spread the word! Thanks to Sam Hume for our logo.
Un recorrido por las calles de centro histórico de Mérida, a dos cuadras del Paseo Montejo. Por la calle 60 se encuentra la plaza y la parroquia de Santa Ana, con un mercado de comida tradicional Yucateca.
Norma Palomino is bringing classic Peruvian dishes from her hometown of Lima to the people of Kansas City. Dishes featured in this episode: Ceviche Mixto Jalea del Mariscos Lomo Saltado Sudado Find Antojitos del Peru on Facebook at https://www.facebook.com/pages/category/Peruvian-Restaurant/Antojitos-Del-Peru-Peruvian-Food-LLC-1461797550771088/. Antojitos del Peru is located at7809 Quivira Rd, Lenexa, Kansas 66216. In this episode, you'll also hear a brief Q&A with Katee McLean and Josh Rogers from Krokstrom Klubb. The Open Belly podcast is hosted by Danielle Lehman and shares the stories of first-generation American chefs in Kansas City. You can find the Open Belly podcast online at openbellypodcast.com or on Instagram, Facebook, and Twitter @openbelly.
James gives a very detailed trip report all about his recent trip to Orlando, Florida, USA! Some of the topics of discussion are Universal Orlando Resort, Walt Disney World, Cabana Bay, Toothsome’s Chocolate Emporium, Maria & Enzo’s, Fast & The Furious Super Charged, Diagon Alley, Antojitos, VooDoo Doughnut, Pandora, Sci-Fi Drive in, Toy Story Land, Slinky Dog Dash, and so much more!
El taco es el segundo alimento más consumido a la hora de la comida entre los habitantes en la Ciudad de México: 9.2%
* Micah and Andrew attend A Celebration of Harry Potter in Orlando * We try Butterbeer tequila at Antojitos in Universal CityWalk * Cast Q&A with Natalia Tena (Tonks), Stanislav Ianevski (Krum), James & Oliver Phelps (Weasley twins) and Bonnie Wright (Ginny) * Pottermore announces a new Quidditch Through The Ages audiobook * Harry Potter: The Exhibition is headed to Milan in May * Guests were treated to a great performance from the first four films by the Orlando Philharmonic * The Nighttime Lights at Hogwarts Castle debut at the Wizarding World * Micah tries hot Butterbeer… and Dragon Scale ale… and Hog's Head Brew * On Saturday we hit the expo floor to check out all of the vendors * The original Goblet of Fire and the Hogwarts letter spitter were among the special effects on display from the Studio Tour in London * We caught up with MinaLima, the graphic designers of the Harry Potter films, demoed the new Hogwarts Mystery mobile game and got a virtual reality tour of Newt's suitcase * Scholastic gave us a glimpse at some concept art for the 20th anniversary editions as well as let us step inside a life-size version of Sorcerer's Stone * Just what in the world is Globus Mundi? Andrew hopes to be a trendsetter this November! * We touch on how we think the celebration can be improved in future years, including more Fantastic Beasts integration * Be sure to check out our newest sponsor BrightCellars.com/MuggleCast for an amazing offer
Max Milfort es uno de nuestro locutores del programa Vibra en las Mañanas y es el director del Instituto Milfort, instituto que nos regala cada mañana un estudio de acuerdo al tema del día en nuestra emisora.See omnystudio.com/listener for privacy information.
Max Milfort es uno de nuestro locutores del programa Vibra en las Mañanas y es el director del Instituto Milfort, instituto que nos regala cada mañana un estudio de acuerdo al tema del día en nuestra emisora.See omnystudio.com/listener for privacy information.
Max Milfort es uno de nuestro locutores del programa Vibra en las Mañanas y es el director del Instituto Milfort, instituto que nos regala cada mañana un estudio de acuerdo al tema del día en nuestra emisora.
Max Milfort es uno de nuestro locutores del programa Vibra en las Mañanas y es el director del Instituto Milfort, instituto que nos regala cada mañana un estudio de acuerdo al tema del día en nuestra emisora.
In this video, you'll learn about four more “antojitos”–Mexican snacks (for lack of a better term). This Spanish Tidbit (and the last one too) is required viewing for this Spanish Quickie: Eating in Merida, Part #1. So make sure you watch this video in order to better understand (and fully appreciate) that Spanish Quickie. In […]
In this video, you’ll learn about four more “antojitos”–Mexican snacks (for lack of a better term). This Spanish Tidbit (and the last one too) is required viewing for this Spanish Quickie: Eating in Merida, Part #1. So make sure you watch this video in order to better understand (and fully appreciate) that Spanish Quickie. In […]
In this video, you'll learn about some of the most common antojitos in Mexico. Antojitos are Mexican snacks like tacos, quesadillas and burritos. But there are way more than just that. Watch this video to learn more. This Spanish Tidbit (and the next one too) is required viewing for this Spanish Quickie: Eating in Merida, […]
In this video, you’ll learn about some of the most common antojitos in Mexico. Antojitos are Mexican snacks like tacos, quesadillas and burritos. But there are way more than just that. Watch this video to learn more. This Spanish Tidbit (and the next one too) is required viewing for this Spanish Quickie: Eating in Merida, […]
Antojitos mexicanos. tacos, guacamole, enchiladas, tostadas, quesadillas, muchas salsas y más tacos. mexican food. You can find a lot of food in the streets. Learn Spanish from nativos about México, places, food slang, idioma, culture and more. F Si quieres ayudarme a que exista más contenido cómo este. Puedes apoyarme en PATREON: https://www.patreon.com/armandonegrete Advance Spanish comprehension, Advance Spanish idioms
Joe, Nick, and Sean are back to talk Nick's DLR and UOR trips and then Joe's UOR and WDW trips. Pirates, WoC, Tonight Show, Antojitos, Citricos, and more!
WHEN WILL THE NEWS ABOUT SEVEN DWARFS AND FROZEN END? Probably never. runDisney, Tink, Sea World, Antojitos, and then a ton of Potter. AND WE ANNOUNCE SOMETHING COOL?
On this episode we answer a listener question, begin an interactive butterbeer challenge, review Antojito's and the 3 Broomsticks breakfast and also talk about the recent news. Check out all we have to offer. The Unofficial Universal Orlando Podcast. You can listen to us on the following platforms: Apple Podcasts LIBSYN STITCHER SPOTIFY Don't forget, if you're booking a trip to Orlando to give our friends at Mouse & Muggle a try. Planning your next trip to Universal Orlando or a Disney destination? Whether you're a mouse or a Muggle, Mouse & Muggle Travel Company can help make your next vacation simply magical! And their services are FREE to you! Just go to mouseandmuggle.com and fill out a no-obligation quote request to get started. Also go and give our podcast partners, The Theme Park Duo a listen, for all your West Coast info FOLLOW US ON : FACEBOOK INSTAGRAM TWITTER PINTEREST
The DIS Unplugged: Universal Edition - A Weekly Discussion About All Things Universal Orlando
02/12/14 - In this episode of the Universal Edition, Shaun and Craig talk about their experiences with the brand new Mexican restaurant, Antojitos at Universal CityWalk.
The DIS Unplugged - A Weekly Roundtable Discussion About All Things Disney World
02/12/14 - In this episode of the Universal Edition, Shaun and Craig talk about their experiences with the brand new Mexican restaurant, Antojitos at Universal CityWalk.
On this episode Darren tells us about his trip to the Celebration of Harry Potter, we bring you the latest news from the parks and more. Check out all we have to offer. The Unofficial Universal Orlando Podcast. You can listen to us on the following platforms: Apple Podcasts LIBSYN STITCHER SPOTIFY Don't forget, if you're booking a trip to Orlando to give our friends at Mouse & Muggle a try. Planning your next trip to Universal Orlando or a Disney destination? Whether you're a mouse or a Muggle, Mouse & Muggle Travel Company can help make your next vacation simply magical! And their services are FREE to you! Just go to mouseandmuggle.com and fill out a no-obligation quote request to get started. Also go and give our podcast partners, The Theme Park Duo a listen, for all your West Coast info FOLLOW US ON : FACEBOOK INSTAGRAM TWITTER PINTEREST
On this episode we bring you the news that was announced about Diagon Alley on Thursday 23rds webcast as well as the latest news from the parks and a Live report from a UUOP listener. Check out all we have to offer. The Unofficial Universal Orlando Podcast. You can listen to us on the following platforms: Apple Podcasts LIBSYN STITCHER SPOTIFY Don't forget, if you're booking a trip to Orlando to give our friends at Mouse & Muggle a try. Planning your next trip to Universal Orlando or a Disney destination? Whether you're a mouse or a Muggle, Mouse & Muggle Travel Company can help make your next vacation simply magical! And their services are FREE to you! Just go to mouseandmuggle.com and fill out a no-obligation quote request to get started. Also go and give our podcast partners, The Theme Park Duo a listen, for all your West Coast info FOLLOW US ON : FACEBOOK INSTAGRAM TWITTER PINTEREST