Podcasts about Florissant

MUSIC The Muny opened its 107th season this week with Bring It On: The Musical, which stars Kennedy Holmes, a Florissant native who rose to fame on NBC's The Voice in 2018, where she finished as a finalist in fourth place. This new season opened despite the tornadoes that Forest Park endured, where a tree crushed the venue's pre-show stage, and luckily No major structural harm was reported, and thanks to an enormous citywide effort, opening night never had to be postponed. For the first time ever, three of the Beatles' offspring have collaborated on a song. Sean Lennon, James McCartney, and Zak Starkey posted part of their song, "Rip Off". From Starkey's band Mantra of the Cosmos titled "Rip Off" featuring Paul McCartney's son James and John Lennon's son Sean on vocals. TV Eric Dane from "Grey's Anatomy" sat for an interview with Diane Sawyer to discuss his battle with ALS . . . also known as Lou Gehrig's disease. Eric revealed that he has only "one functioning arm." Quote, "My left side is functioning, my right side has completely stopped working. Martha Stewart recently rescued three orphaned squirrels. “They were inside a fallen tree,” Stewart said of how she discovered them. MOVING ON INTO MOVIE NEWS: Al Pacino met Pope Leo at the Vatican, as Pacino was a part of a delegation from the film Maserati: The Brothers.Will Smith turned down Christopher Nolan's offer to be in the blockbuster film, Inception. The first full trailer for the "Naked Gun" remake with Liam Neeson is out. Pamela Anderson is featured in a couple sight gags. Here's a quick example of the puns to come.· Here are 10 famous people who have, or had, unusual animal companions:1. Kristen Stewart: She grew up raising wolf-hybrids. a. In 2013, she had to go to court with a neighbor who wasn't cool with the two that she had on her property. She said, quote, "They're loyal, they're big, they're completely socialized, they're licensed, they're legal for me to have them, and I love them!"2. Kirstie Alley: Before she died, she owned 14 lemurs . . . which she fell in love with while doing conservation work in Madagascar.3. Salma Hayek: She adopted a rescue owl in 2019. Her name is Kering, after a company Salma's husband owns. She says, quote, "[She's often] on my head or my shoulder, my arms. Sometimes, when she is really close to me, I can feel her rubbing against me, which is really nice. And I feel so blessed."4. Paris Hilton: Years ago, she got herself a little rainforest mammal called a kinkajou. She named it Baby Luv. In 2006, she had to get a tetanus shot after it bit her. At one point she actually owned two of them.5. Leonardo DiCaprio: In 2010, he attended the North American Reptile Breeders Conference and Trade Show . . . and left with a 10-year-old tortoise. There's no word if he still has it, but they can live to be 80 years old.6. Tyga: He owned an actual tiger, even though they're illegal in California. When the cops came after him, he gave it to an animal shelter.7. Ice-T: He had a shark tank in his home recording studio, but that's gone now. He still has a regular aquarium, though.8. Tracy Morgan: He had to spend $400,000 on a 2,700-gallon tank for his giant Pacific octopus named Bwyadette.9. Nicolas Cage: Where do you start? He's owned sharks, an octopus, a 5-foot monitor lizard, and two venomous albino king cobras named Moby and Sheba. He had them locked behind bulletproof glass and kept antivenom handy. He once said, quote, "If they bite me . . . I have 15 minutes to live."10. Vanilla Ice: He once owned a wallaroo, which is a cross between a wallaby and a kangaroo. He sent it to a farm in Florida after it got too big for his property. AND FINALLY As Marvel prepares for an 'X-Men' reboot, these actors have been rumored to star in the mutant franchise: 'Breaking Bad' star Bryan Cranston as Mister SinisterDenzel Washington as MagnetoAnya Taylor-Joy as MagikHarris Dickinson as CyclopsMargaret Qualley as RogueColman Domingo as Professor XHunter Schafer as MystiqueNathalie Emmanuel as StormSadie Sink as Jean GreyHugh Jackman as WolverineAND THAT IS YOUR CRAP ON CELEBRITIES!Follow us @RizzShow @MoonValjeanHere @KingScottRules @LernVsRadio @IamRafeWilliams - Check out King Scott's Linktr.ee/kingscottrules + band @FreeThe2SG and Check out Moon's bands GREEK FIRE @GreekFire GOLDFINGER @GoldfingerMusic THE TEENAGE DIRTBAGS @TheTeenageDbags and Lern's band @LaneNarrows ⁠http://www.1057thepoint.com/RizzSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In Misty Copeland's 10 years as the American Ballet Theater's first Black woman principal dancer, she has inspired others to see themselves in ballet shoes and on stages across the world — and St. Louis is no exception. Erica Hill, founder of the Florissant-based dance company Pointe of Surrender, speaks to Copeland's influence — on herself and the Black dancers who come to her studio. Hill also describes Healing Humanity Through Arts, her dance company's nonprofit arm, and its work to make dance accessible to youth through school-based programming and scholarships.

Everyone has their favorite spots for ribs or pulled pork or brisket, but where do you go when you get a hankering for something a little more unusual? On this episode of Arch Eats, hosts George Mahe and Cheryl Baehr search St. Louis smokehouses for their most unique dishes—everything from Jamaican-inspired chicken to a vegan specialty that can fool even the most avowed carnivore. Tune in to hear about their mouthwatering finds. Listen and follow Arch Eats on YouTube, Spotify, Apple Podcasts, or wherever podcasts are available. This episode of Arch Eats is sponsored by Opera Theatre of Saint Louis and supported by South Grand. Opera Theatre of Saint Louis celebrates its 50th festival season this May and June with four vibrant new productions. With pre-show picnics and post-show cocktail parties, a night at the opera is truly a feast for all your senses. Learn more. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Wonton King, 8116 Olive, U City, 314-567-9997. Piccadilly at Manhattan, 7201 Piccadilly, Ellendale, 314-646-0016. Studio STL_unusual BBQ , TV air date May 19, 2025 Adam’s Smokehouse, 2819 Watson, Clifton Heights, 314-875-9890. Dalie’s Smokehouse, 2951 Dougherty Ferry, Valley Park, 636-529-8198. Duke’s BBQ Shack, 100 Ash, Wentzville, 636-856-9227. Mi Hungry BBQ & Jamaican Cuisine, 8660 St. Charles Rock, Overland, 314-427-3368. A Touch of Texas BBQ, 3559 Arsenal, Tower Grove East, 314-405-8850. The Shaved Duck, 2900 Virginia, Tower Grove East, 314-806-0688. BEAST Craft BBQ Co., 20 S. Belt, Belleville, 618-257-9000 + two other locations. C&K Barbecue, 4390 Jennings Sta., Goodfellow Terrace, 314-385-8100. Roper’s Ribs, 6929 W.Florissant, O’Fallon, 314-381-6200. Sister Cities Cajun, 3550 S. Broadway, Marine Villa, 314-405-0447. Gobble Stop Smokehouse, 1227 Castillon Arcade Plz., Creve Coeur, 314-878-5586. O’B Que’s, 158 Long, Chesterfield, 636-778-9675. You may also enjoy these SLM articles: More episode of Arch Eats ‘Arch Eats’ Podcast: Best BBQ in St. Louis The best BBQ in St. Louis See omnystudio.com/listener for privacy information.

Mostly Superheroes the podcast proudly presents TV & Film Trivia Bingo at @4handsbrewingco Downtown Thursday April 24th from 6-9pm! Doors open at 5pm. Free to play!   Whether you're a diehard cinema fan or a casual watcher of movies and tv, this event is for you. Play solo or with a team for your chance to win the best St. Louis prizes from our local friends:   @4handsbrewingco Password for 1 Free Beer MOSTLY*@drafthousestl@thegramophone@store.voltron: 15% OFF Code MOSTLY@citywinerystl@team_jakeyHendel's Florissant@theroyale@steveshotdogs@tenacious_eats@geektomeradio@2riverscomiccon@planetscore@randinaughton@lionschoice@endlesscgc@apotheosiscomics   RSVP on Facebook and with your email at mostlysuperheroes.com/events. Walk-in sign ups are welcome! Plus meet up with @threerunfour!   COMMENT ON OUR SOCIAL POST AND TAG A FRIEND TO BE ENTERED TO WIN A DOOR PRIZE!   ALSO AT THE EVENT, LEARN MORE ABOUT OUR PARTNERS:   @team_jakey: End The Stigma@providentstlorg Behavioral Health St. Louis@afspmissouri   If you or someone you know is down or struggling, call 988 or text 741741. You're not alone. You got this. We're in this together.   *Must be 21+ to redeem 4 Hands deal. T&C apply. Must be 18+ for contest.

Former Florissant Mayor Tom Schneider talks County Prop B: McGraw Show 3-19-25 by

durée : 00:02:10 - Le grand format - Les propriétaires et les agences immobilières traquent les dossiers de location, fiches de paye ou contrats de travail trafiqués pour obtenir un appartement. Ils renforcent les contrôles et font appel à des sociétés spécialisées dans la détection de faux documents. Reportage.

durée : 00:58:17 - Le Grand Reportage - par : Aurélie Kieffer - Des centres de cybercriminalité se sont développés en Birmanie, à la frontière avec la Thaïlande. Dans ces usines secrètes d'arnaque en ligne tenues par des mafias chinoises, des hommes et des femmes sont forcés de travailler 18 heures par jour pour arnaquer des Occidentaux sur les réseaux. - réalisation : Annie Brault - invités : Jérôme Notin Directeur général de la plateforme cybermalveillance.gouv.fr

Jason Jaboor is a Business Development Manager at Keyrenter Property Management St. Charles, a company that provides comprehensive property management solutions for homeowners and real estate investors. He specializes in full-service leasing and management for single-family homes and condos, offering property owners a hassle-free experience. Additionally, Jason supports fellow realtors by offering unlimited rental analyses for investor clients to assist in their decision-making process. In this episode… St. Louis has emerged as a prime market for real estate investors. But what makes this region particularly attractive, and how do investors navigate the challenges of property management, appreciation trends, and municipal regulations in the area? According to Jason Jaboor, a seasoned real estate expert, St. Louis offers some of the most affordable investment opportunities in the country, with areas like Florissant providing properties that meet the coveted 1% rule for rental income. He highlights that while certain markets offer higher cash flow, others, such as St. Charles, provide greater long-term appreciation potential. However, investors must also navigate complex occupancy inspections, municipal regulations, and evolving market conditions, which can significantly impact rental profitability. In this episode of The Same Day Podcast, Mat Zalk sits down with Jason Jaboor, Business Development Manager at Keyrenter Property Management St. Charles, to discuss real estate investment opportunities in St. Louis. Jason breaks down the best neighborhoods for cash flow and appreciation, explains the challenges of occupancy permits and city regulations, and shares insights on the rental market. He also gives advice on handling evictions and selling rental properties under Missouri's lien waiver rules.

Whether you're in the boardroom or in the field, this episode delivers game-changing wisdom that will inspire you to play the long game and win with God.In this episode, we visit with Adrian Bracy, Executive Director for The Steward Trust. Adrian is a trailblazer who spent 18 remarkable years in the C-Suite of the NFL, breaking barriers and redefining leadership. She shares her journey of navigating the fast-paced, male-dominated world of professional football, revealing the strategies that helped her pivot with purpose, and lead with vision and passion.  Through candid stories, she opens up about overcoming biases, managing conflict, and cultivating resilience, highlighting how prayer and self-awareness became her signature moves—both in her career and personal life. Her insights transcend the gridiron, offering universal lessons on leadership, strategy, and success. Adrian E. Bracy, MBA, CPA Adrian is an author, business and executive leadership coach, and motivational speaker. Currently she is the Executive Director for The Steward Trust aka The Steward Family Office. She is also the retired Chief Executive Officer of YWCA Metro St. Louis where she served for nearly 12 years.  After spending 18 years in senior financial management with the National Football League (The Miami Dolphins, St. Louis Rams, and most recently CFO for the Arizona Cardinals), Bracy transitioned to the non-profit sector to follow her passion—that is, “to inspire and make a difference in the lives of women and girls.” Bracy has received numerous awards throughout her career including Black Enterprise 50 Most Powerful Blacks in Sports; Black Enterprise 50 Most Powerful Women in Business; St. Louis Business Journal's Most Influential Businesswomen, St. Louis American Nonprofit Executive of the Year award. Bracy graduated from Morgan State University in Baltimore with a degree in accounting and Nova Southeastern University with a master's in business administration. Bracy is a certified John Maxwell Coach, Trainer and Speaker. She sits on the boards of The Missouri Botanical Gardens, Sub-District and The St. Louis Sports Commission. Adrian is a member of Alpha Kappa Alpha Sorority, Incorporated and The Links, Incorporated.  She is a lifetime member of the National Association of Black Accountants and the National Black MBA Association. She's the author of Halftime: Learn to Pivot as a Leader and Identify Your Next Step. Bracy and her husband Vernon have one son, Donovan and daughter-in-law, Royalle. They are members of Shalom Church (City of Peace) in Florissant, MO.Support the showTransforming the workplace one Bible study at a time - DONATE today! CONNECT WITH US:B-B-T.org | News | LinkedIn | Instagram Biblical Business Training (“BBT”) equips busy, working people to grow in the grace and knowledge of Jesus Christ and empowers them in small-group Bible study settings to apply Biblical principles to their every day lives - especially in the workplace. BBT is a nonprofit 501(c)(3) organization which exists to help people develop their Christian “Faith for Work – Leadership for Life!”

MUSIC Nelly is opening an adults-only bowling alley in Florissant on New Halls Ferry Road in the former Olympic Bowling Lanes Space. It will be open for league bowling Sundays through Thursdays until midnight, while Fridays and Saturdays will be dedicated to open play until 1:30 a.m. https://www.stltoday.com/news/local/business/nelly-to-open-upscale-bowling-alley-in-florissant/article_33f113f8-e3ea-11ef-836f-0797cfb47d59.html   Dave Jerden, who produced albums by Alice in Chains, Jane's Addiction and The Offspring and engineered albums by The Rolling Stones, Talking Heads and Red Hot Chili Peppers, died Wednesday in his sleep, according to his daughter Michelle. Sleep Token drummer 2 made a rare public statement about being part of the all-star band playing at the final Black Sabbath and Ozzy Osbourne concert this summer in Birmingham, England. He wrote, "A band whom from the beginning ignited my passion for heavy music and creation at its core. Eternal gratitude to Ozzy Osbourne, Sharon Osbourne and Tom Morello for their gracious consideration." Record Store Day will be happening on April 12th at participating Record Stores around St. Louis and the country! Rarities and more than 325 releases will be available!  You can check out the full list at RecordStoreDay.com. Here are some I think our audience would get excited about: -          Liam Gallagher - Acoustic Sessions - LP. This features stripped-back versions of tracks from his 2019 album Why Me, Why Not alongside Oasis classics “Cast No Shadow,” “Sad Song” and “Stand by Me." -          Brittany Howard - Live From Austin City Limits - LP. This was recorded on April 29, 2024 at the Moody Theater in Austin. -          The Killers and Bruce Springsteen - Encore at the Garden - 12-inch. Springsteen joined The Killers on stage at Madison Square Garden on October 1st, 2022 and this EP has all three songs. -          Post Malone - Tribute to Nirvana - LP. All proceeds from this LP will be donated to Musicares's Addiction Recovery/Mental Health division.  -          Rage Against the Machine - Live On Tour 1993 - 2-LP. This is a compilation of live recordings from the band's first world tour.  -          The Struts - "Rock 'n' Roll Fantasy" - 7-inch. This is the first taste of a Bad Company tribute album due out later this year.Scott Weiland - "I Know It's Too Late" - 7-inch. This is an unreleased track from sessions for Weiland's 2008 solo album, Happy In Galoshes, and will appear on an upcoming deluxe reissue of the album. Prince estate blocks release of Netflix documentary by Oscar-winning director Ezra Edelman. https://www.theguardian.com/music/2025/feb/07/prince-estate-blocks-release-of-netflix-documentary-by-oscar-winning-director-ezra-edelman     Learn more about your ad choices. Visit podcastchoices.com/adchoices

MUSICNelly isopening an adults-only bowling alley in Florissant on New Halls Ferry Road inthe former Olympic Bowling Lanes Space. It will be open for league bowlingSundays through Thursdays until midnight, while Fridays and Saturdays will bededicated to open play until 1:30 a.m. https://www.stltoday.com/news/local/business/nelly-to-open-upscale-bowling-alley-in-florissant/article_33f113f8-e3ea-11ef-836f-0797cfb47d59.html  Dave Jerden, who produced albums by Alicein Chains, Jane's Addiction and The Offspring andengineered albums by The Rolling Stones, Talking Heads and RedHot Chili Peppers, died Wednesday in his sleep, according to his daughter Michelle.Sleep Token drummer 2 made arare public statement about being part of the all-star band playing at thefinal Black Sabbath and Ozzy Osbourne concertthis summer in Birmingham, England. He wrote, "A band whom from the beginning ignited mypassion for heavy music and creation at its core. Eternal gratitude to OzzyOsbourne, Sharon Osbourne and Tom Morello fortheir gracious consideration."Record Store Day will behappening on April 12th at participating Record Stores around St.Louis and the country! Rarities and more than 325 releases will be available!  You can check out the full list at RecordStoreDay.com. Here are some I think ouraudience would get excited about: -         Liam Gallagher - Acoustic Sessions -LP. This features stripped-back versions of tracks from his 2019 album WhyMe, Why Not alongside Oasis classics “Cast No Shadow,”“Sad Song” and “Stand by Me."-         Brittany Howard - Live From AustinCity Limits - LP. This was recorded on April 29, 2024 at the MoodyTheater in Austin.-         The Killers and Bruce Springsteen - Encore atthe Garden - 12-inch. Springsteen joined The Killers on stage atMadison Square Garden on October 1st, 2022 and this EP has all three songs.-         Post Malone - Tribute to Nirvana - LP. All proceedsfrom this LP will be donated to Musicares's Addiction Recovery/Mental Healthdivision. -         Rage Against the Machine - Live On Tour 1993 -2-LP. This is a compilation of live recordings from the band's first worldtour. -         The Struts - "Rock 'n' Roll Fantasy" - 7-inch. This is thefirst taste of a Bad Company tribute album due out later thisyear.Scott Weiland - "I Know It's Too Late" - 7-inch.This is an unreleased track from sessions for Weiland's 2008 solo album, HappyIn Galoshes, and will appear on an upcoming deluxe reissue of the album.Prince estate blocks release of Netflix documentary by Oscar-winning director Ezra Edelman. https://www.theguardian.com/music/2025/feb/07/prince-estate-blocks-release-of-netflix-documentary-by-oscar-winning-director-ezra-edelman    Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Which 2025 restaurant openings are you most excited about? Hosts George Mahe and Cheryl Baehr dive into their most anticipated restaurants list. Get the dish on new restaurant concepts, additional locations of familiar favorites, and collaborative partnerships. Among them: A revolving sushi bar A multi-use complex / distillery in Cottleville An Instagram sensation-turned-pizzeria The return of Oprah's favorite pie shop Tune in, and get ready to plan your 2025 dining bucket list! Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by Butler's Pantry. Enjoy the best of the season from Butler's Pantry's winter menu. Impress your guests, support local, and treat yourself to stress-free hosting. Order today at butlerspantry.com. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: hatch’d STL: 6931 Gravois, Princeton Heights, 314-448-1642. Meztiza / Malinche: 3279 Hampton, Lindenwood Park; 15939 Manchester, Ballwin, 636-220-8514. Taqueria Durango: 10238 Page, Overland, 314-429-1113. Mi Tierra Bonita: 3203 Collinsville, Fairmont City, Il, 618-271-7311. Lucy Quinn/Little Lucy: 4156-58 Manchester, The Grove. Lineage: Location in Grand Center Arts district TBA Nixta: 5232 Delmar, Delmar Maker District. Elaia and Olio: 5162 Delmar, Delmar Maker District. Esca: 5095 Delmar, Delmar Maker District, 314-365-2686. Florentin: 5090 Delmar, Delmar Maker District, St. Louis., 314-348-1111. Esca Vino & Spuntino: 5090 Delmar, Delmar Maker District. Robin Restaurant: 7268 Manchester, Maplewood. Mainlander: 392 N. Euclid, CWE. Sakatanoya Revolving Sushi & Ramen Bar: 6683 Delmar, University City. Cibo: 7489 Delmar, University City. Stacked STL: 400 N Euclid, CWE. Cottle Village Farmstead + Distillery: 6470 Highway N., Cottleville. Great Heart Brewing: 9514 Olive, Olivette. Nicky Slices: 2240 Edwards, The Hill. Pirrone’s Pizzeria: 1775 Washington, Florissant, 314-839-3633. The Yale Bar: 7120 Oakland, Richmond Heights. Ranoush: 386 N. Euclid, CWE. La Pizza: 340 N. Main, St. Charles. DD Mau: 8169 Big Bend, Webster Groves. Mi Lupita: 100 Holloway, Ballwin. Katie's: Crestwood Park, Crestwood. The Mexican STL: Crestwood Park, Crestwood. You may also enjoy these SLM articles: Most Anticipated Restaurants in St. Louis More episode of Arch Eats See omnystudio.com/listener for privacy information.

KMOX's Maria Keena goes in depth about sewage backup for Florissant residents and how they might soon get some answers.

Full Text of ReadingsWednesday of the Thirty-third Week in Ordinary Time Lectionary: 499The Saint of the day is Saint Rose Philippine DuchesneSaint Rose Philippine Duchesne's Story Born in Grenoble, France, of a family that was among the new rich, Rose learned political skills from her father and a love of the poor from her mother. The dominant feature of her temperament was a strong and dauntless will, which became the material—and the battlefield—of her holiness. She entered the Visitation of Mary convent at 19, and remained despite family opposition. As the French Revolution broke, the convent was closed, and she began taking care of the poor and sick, opened a school for homeless children, and risked her life helping priests in the underground. When the situation cooled, Rose personally rented the former convent, now a shambles, and tried to revive its religious life. The spirit was gone, however, and soon there were only four nuns left. They joined the infant Society of the Sacred Heart, whose young superior, Mother Madeleine Sophie Barat, would be her lifelong friend. In a short time Rose was a superior and supervisor of the novitiate and a school. But since hearing tales of missionary work in Louisiana as a little girl, her ambition was to go to America and work among the Indians. At 49, she thought this would be her work. With four nuns, she spent 11 weeks at sea en route to New Orleans, and seven weeks more on the Mississippi to St. Louis. She then met one of the many disappointments of her life. The bishop had no place for them to live and work among Native Americans. Instead, he sent her to what she sadly called “the remotest village in the U.S.,” St. Charles, Missouri. With characteristic drive and courage, she founded the first free school for girls west of the Mississippi. Though Rose was as hardy as any of the pioneer women in the wagons rolling west, cold and hunger drove them out—to Florissant, Missouri, where she founded the first Catholic Indian school, adding others in the territory. “In her first decade in America, Mother Duchesne suffered practically every hardship the frontier had to offer, except the threat of Indian massacre—poor lodging, shortages of food, drinking water, fuel and money, forest fires and blazing chimneys, the vagaries of the Missouri climate, cramped living quarters and the privation of all privacy, and the crude manners of children reared in rough surroundings and with only the slightest training in courtesy” (Louise Callan, R.S.C.J., Philippine Duchesne). Finally at age 72, retired and in poor health, Rose got her lifelong wish. A mission was founded at Sugar Creek, Kansas, among the Potawatomi and she was taken along. Though she could not learn their language, they soon named her “Woman-Who-Prays-Always.” While others taught, she prayed. Legend has it that Native American children sneaked behind her as she knelt and sprinkled bits of paper on her habit, and came back hours later to find them undisturbed. Rose Duchesne died in 1852, at the age of 83, and was canonized in 1988. Her liturgical feast is celebrated on November 18. Reflection Divine grace channeled Mother Duchesne's iron will and determination into humility and selflessness, and to a desire not to be made superior. Still, even saints can get involved in silly situations. In an argument with her over a minor change in the sanctuary, a priest threatened to remove the tabernacle. She patiently let herself be criticized by younger nuns for not being progressive enough. For 31 years, she hewed to the line of a dauntless love and an unshakable observance of her religious vows. Saint of the Day, Copyright Franciscan Media

Abby Martin, from the Mid-America Carpenters Regional Council and Matt Murphy, the Communications Director from the Council discuss rehab of the Reeb House in Florissant, which was damaged by fire last year. Visit: https://historicflorissant.com/

"Retired from Sugaree, but not retired from baking," declares George.  Just in time for the holiday season, pie expert Pat Rutherford-Pettine, former owner of Sugaree Baking Company, joins the podcast to share her secrets to baking the perfect pie. Whether you're a beginner or a seasoned pro, Pat has tips for everyone. Here's what you'll learn: The secret to great pie dough Why quality ingredients matter—and where to find them in St. Louis The best pie pans: which material works best? Mastering pie fillings: the keys to perfect fruit pies and what to avoid with pumpkin pie and pecan pie The best pie for novice bakers to start with And if baking still feels too daunting, hosts George Mahe and Cheryl Baehr share their picks for the best pies around town. Tune in and get ready to "wow" your friends and family this holiday season! Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by The Train Shed. The pop-up cocktail experience Sleigh Shed returns this holiday season through December 31 as Train Shed at Union Station transforms into a glittering holiday destination! Reserve your seat at trainshed-stl.com.  Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Frank & Helen's Pizzeria: 8111 Olive, University City, 314-997-0666. Brasas: 6138 Delmar, Delmar Loop, 314-256-1937. Sugaree Baking Co.: 1242 Tamm, Clayton-Tamm, 314-645-5496. Pint Size Bakery: 3133 Watson, Lindenwood Park, 314-645-7142. The Blue Owl: 6116 Second, Kimmswick, 636-464-3128. Helfer's Pastries: 380 Saint Ferdinand, Florissant, 314-837-6050. Federhofer's: 9005 Gravois, Affton, 314-832-5116. Edera: 48 Maryland, Central West End, 314-361-7227. La Bonne Bouchée: 12344 Olive, Creve Coeur, 314-576-6606. Sugarfire Pie: 9200 Olive, Olivette, 314-736-6300. Mauki's Bakery & Country Store: 1730 South 8th, Soulard, 314-202-8106. Pie on the Fly: 614 N Main, O'Fallon, MO, 636-294-3300. The Parkmoor: 220 W Lockwood, Webster Groves, 314-938-5554. Smokehouse Market: 16806 Chesterfield Airport, Chesterfield, 636-532-3314. Cravings: 8149 Big Bend, Webster Groves, 314-961-3534. You may also enjoy these SLM articles: Where to order Thanksgiving dinner in St. Louis Arch Eats Podcast: Turkey Tips & Thanksgiving Wine Pairings More episode of Arch Eats See omnystudio.com/listener for privacy information.

Join Tina Paulus-Krause on this inspiring episode as she sits down with Tim Bottini, an insurance financial advisor with Country Financial, who has been navigating the ever-changing landscape of the insurance industry since 1989. Tim shares his remarkable journey of perseverance and adaptability, drawing from the legacy of hard work and resilience inherited from his father. Discover how Tim has managed to stay ahead of the curve by embracing continuous improvement, seeking support from peers and mentors, and remaining open to new ideas, all while maintaining an unwavering enthusiasm for his work even after 35 years. Listen in as Tim & Tina explore the significance of residual income in the insurance industry, the impact of natural disasters, and the shifting dynamics of consumer behavior. Tim offers valuable insights into the importance of authenticity in leadership, using personal anecdotes, including a touching story about enjoying a rock concert with his son, to highlight the power of being genuine and inspiring others. This episode is a testament to the importance of lifelong learning and the balance between being powerful and loving, with reflections on the role models who shape our values and behaviors. Tune in to hear Tim's journey and how you can connect with him online as the insurance industry continues to rapidly evolve. ________________ Timecodes 0:00 – Intro 2:09 – Longevity through Connection, Community, and Change 6:00 – Continuous Improvement and “Sharpening the Axe” 8:37 – Role Models Instilling a Deep Sense of Motivation 10:22 – A Marathon Mindset Creates Personal and Professional Longevity 12:57 – Tim's Biggest Lesson: Openness and Acceptance 14:20 – The Fast Future of the Insurance Industry 19:24 – Being Open to Change: Your Choice to Adapt or Resist 23:11 – Leaving a Humble Legacy of Authenticity, Openness, and Support 27:56 – Conclusion ________________ Tim Bottini received a BSBA from the University of Missouri St. Louis and started with Country Financial in September 1989, straight out of college. He began in Florissant, MO and successfully moved their office to St. Peters, MO in February 1993 – where Country Financial proudly serves their community. Tim currently has 3 amazing team members: Marissa Dickman, Emilie Weinrich, and Joanna Trevisano. Tim's journey has been filled with ups and plateaus, however he and his team are currently filled with ups. He has learned so much about himself and his business in the past 1½ years and attributes part of that growth to “amazing coaching from Tina Paulus-Krause.” One thing Tim knows about himself is he does not have all the answers, which has allowed him to always be looking to improve himself, both personally and professionally. Tim and his team are always striving to improve themselves so they can assist their clients to achieve financial security, no matter where their clients are starting from. They make sure, from an insurance risk perspective, their clients have the right coverage at the right time. Regarding their financial house, Tim and his team provide financial planning at no cost to their clients, as planning comes first and products will follow to assist their clients' financial plan. In closing, Tim and his team assist their clients and protect their assets with the proper insurance products all the while helping those clients in the accumulation phase or those in the distribution phase. Tim's Business Website: https://advisors.countryfinancial.com/usa/mo/st-peters/tim- bottiniFacebook: https://www.facebook.com/p/Tim-Bottini-Country-Financial-100064054779018 Instagram: https://www.instagram.com/timbottini/ ________________ Your Leadership Legacy Website: www.tinapauluskrause.com/yourleadershiplegacypodcast/ Spotify: https://open.spotify.com/show/5C8bf4UC4Npymj1KTzfm9k?si=ximhczT_SJaKY7Otzm6QuQ Apple Podcasts: https://podcasts.apple.com/us/podcast/your-leadership-legacy-with-tina-paulus-krause/id1495401836   Tina Paulus-Krause Website: https://tinapauluskrause.com/Facebook: www.facebook.com/coachtpk/ Instagram: www.instagram.com/coachtpk/

Wild show today, Freak of the Week playoffs intensify, we make our picks and Craig Gass plays Do It Bitch‘I can't cope – it's disgusting!' holiday maker gags as she reveals sunbather's gross behaviour by the hotel poolWoman sues Florissant officer, city for copying her intimate photos during a traffic stopCar shot in road rage incident on I-70 in St. Charles, police sayJogger left bloodied, dazed and crying after getting mauled — by a gang of ottersSuspects at large after assaulting family at Saint Louis Zoo  Follow us @RizzShow @MoonValjeanHere @KingScottRules @LernVsRadio @IamRafeWilliams > Check out King Scott's band @FreeThe2SG and Check out Moon's bands GREEK FIRE @GreekFire GOLDFINGER @GoldfingerMusic THE TEENAGE DIRTBAGS @TheTeenageDbags and Lern's band @LaneNarrows http://www.1057thepoint.com/Rizz Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Wild show today, Freak of the Week playoffs intensify, we make our picks and Craig Gass plays Do It Bitch ‘I can't cope – it's disgusting!' holiday maker gags as she reveals sunbather's gross behaviour by the hotel pool Woman sues Florissant officer, city for copying her intimate photos during a traffic stop Car shot in road rage incident on I-70 in St. Charles, police say Jogger left bloodied, dazed and crying after getting mauled — by a gang of otters Suspects at large after assaulting family at Saint Louis Zoo    Follow us @RizzShow @MoonValjeanHere @KingScottRules @LernVsRadio @IamRafeWilliams > Check out King Scott's band @FreeThe2SG and Check out Moon's bands GREEK FIRE @GreekFire GOLDFINGER @GoldfingerMusic THE TEENAGE DIRTBAGS @TheTeenageDbags and Lern's band @LaneNarrows http://www.1057thepoint.com/Rizz Learn more about your ad choices. Visit megaphone.fm/adchoices

It's the "wurst" episode yet. Hosts George Mahe and Cheryl Baehr visit with Jim LeGrand of LeGrand's Market & Catering (4414 Donovan), family-owned and -operated in St. Louis Hills for more than three dozen years. LeGrand, the company's head butcher, discusses how the brats accidentally developed a cult following over time. Learn about the best ways to season and cook brats, preferred toppings and condiments, and some creative concoctions, from the crowd-favorite brown sugar pineapple brat to a not-so-successful Easter Jelly Belly brat. Plus, George and Cheryl share where to find the best brats, hot dogs, and sausages in St. Louis. Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by South Grand Cultural Alliance and supported by Sugar & Slice Bakery on Main. Get ready for the South Grand Fall & Music Fest on Saturday, September 21. Explore more than 70 vendors offering handmade crafts, vintage finds, and boutique treasures. Learn more at southgrand.org/events. Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Sabroso Cocina Mexicana: 11146 Old St. Charles Rock (St. Ann) and 2726 Sutton (Maplewood), 314-918-5037 and 314-335-7295 Rosé by Peno: 1463 S. 18th, Lafayette Square, 314-405-8500. LeGrand's Market & Catering: 4414 Donovan, St. Louis Hills, 314- 353-6128 Kenrick's Meats & Catering: 4324 Weber, Affton, 314-631-2440 Mannino's Market: 5205 Highway N, Cottleville, 636-441-7755. Wennemen Meat Co.: 7415 State Route 15, St. Libory, Illinois, 618-768-4328 Bolyard's Meat and Provisions: 2733 Sutton, Maplewood, 314-647-2567 The Corner Butcher: 15634 Manchester (Ellisville) and 2099 Bentley Manor (Fenton), 636-220-2727 and 636-529-1140 Paul's Market: 1020 N. Elizabeth, Ferguson, 314-524-3652. Piekutowski's: 4100 N. Florissant, Florissant, 314-534-6256.  G&W Meat & Bavarian Style Sausage Company: 4828 Parker, Tower Grove South, 314-352-5066. Urban Chestnut Brewing Co: 4465 Manchester, The Grove, 314-222-0143 Old Rock House: 1200 S. 7th, Soulard, 314-588-0505 Gus' Pretzels: 1820 Arsenal, Benton Park, 314-664-4010 Pretzel Boy's: Four locations Woofie's: 1919 Woodson, Overland, 314-426-6291 You may also enjoy these SLM articles: LeGrand's Market & Catering: A true slice of the city Where to find the best brats, hot dogs, and sausages in St. Louis  See omnystudio.com/listener for privacy information.

Créée en 1992, la marque Cristaline est en tête des ventes depuis plus de 30 ans. Est-elle toujours sur la pente ascendante ? Réponse avec Olivier Dauvers dans la question conso ! Tous les jours, retrouvez en podcast les meilleurs moments de l'émission "Ça peut vous arriver", sur RTL.fr et sur toutes vos plateformes préférées.

For his Roaming St. Louis segment this week, KMOX host Scott Jagow dropped in at the Latte Lounge and HG eatery downtown. It's one of the business's three locations (Florissant and Ferguson). Scott sits down with co-owner Nyshaun Harvey (pronounced knee-shawn) to talk about the coffee shop's signature Latte flights, their down-home haute cuisine, her career as an entrepreneur at 26 and her company's impact in communities like Ferguson.

Dans “La France bouge”, Elisabeth Assayag fait le tour de France des initiatives positives et novatrices. Travail, éducation, santé… Ils œuvrent aux quatre coins du pays pour faire bouger les lignes et casser les codes : qui sont ces citoyens, ces entreprises, ces collectivités qui s'engagent et inventent le monde de demain ? Des portraits et des témoignages inspirants.

Mike Ferguson in the Morning 08-21-24 (6:05am) The St. Louis NAACP FINALLY figures out that our public schools are failing minority kids...what took you so long?!? They've filed a complaint with the Dept. of Education. Story here: https://www.firstalert4.com/2024/08/20/st-louis-naacp-files-complaint-with-us-department-education-over-literacy-levels/ Gabe's story of waiting for days to receive an item from O'Fallon, MO, to be delivered to his home in Florissant is just the tip of the proverbial Pony Express iceberg. Stel just received a letter on Aug. 15 that was mailed from Grayslake, IL (north of Chicago) on July 23. People are getting bills and payments late. How does that happen? What's up with the horrendous mail service? We discuss. Story here: https://fox2now.com/news/missouri/has-your-st-louis-mail-taken-a-cross-country-detour/?utm_medium=referral&utm_source=t.co&utm_campaign=socialflow   (6:20am) Millions of out-of-state dollars are flooding into Missouri in support of the abortion Amendment 3. The pro-death proponents are suing the Missouri Secretary of State, Jay Ashcroft, over fair ballot language. Story here: https://missouriindependent.com/2024/08/20/missouri-secretary-state-ashcroft-lawsuit-abortion/   (6:35am) Kevin Pliego from ThriVe St. Louis talks about their pro-life outreach efforts to counteract the Planned Parenthood abortion/vasectomy bus at the Democratic National Convention in Chicago. More info on ThriVe St. Louis here: https://thrivealivestl.org/ and here: https://thrivestlouis.org/   (6:50am) MORNING NEWS DUMP Joy and hope...violent protesters...more antisemitism and attacks on the Israeli consulate...abortion and vasectomies...just another day at the DNC in Chicago. The Obamas took aim at Trump and boosted Kamala. The NAACP says black kids across the region are not reading at grade level and they've filed a federal complaint against public schools. Sec. of State Anthony Blinken comments on ceasefire talks in Israel. The UFL awards St. Louis and the Battlehawks an extra home game for next season! So they'll have 6 home games at the Dome in the 2025 season. Cardinals lost to the Milwaukee Brewers 3-2. Game 2 of the 3-game series is tonight at Busch Stadium at 6:45pm.     NewsTalkSTL website: https://newstalkstl.com/ Rumble: https://rumble.com/c/NewsTalkSTL Twitter/X: https://twitter.com/NewstalkSTL Facebook: https://www.facebook.com/NewsTalkSTL Livestream 24/7: bit.ly/NEWSTALKSTLSTREAMSSee omnystudio.com/listener for privacy information.

Join hosts George Mahe and Cheryl Baehr in this episode of Arch Eats, and beat the heat with frozen treats! From ice cream to frozen custard and other frozen novelties, discover a dozen must-visit spots, including some hidden gems. Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by Augusta Winery. Put on your sundresses and sandals and head to Augusta wine country on Highway 94 to experience award-winning wines, live music, and special events at Augusta Winery. For more information on hours, directions, and events, visit AugustaWinery.com.  Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Howie Farms: Villa Ridge (accessible at the following markets: Tower Grove Farmers' Market, Ferguson Farmers' Market, Boulevard Farmers' Market) Ferguson Farmers' Market: 501 S. Florissant, Ferguson, 314-521 4661 Tower Grove Farmers' Market: 4256 Magnolia, Tower Grove Park, 314-772-3899 Kim's Bakery (Chesterfield): 13357 Olive, Chesterfield, 314-523-1332 Starrs: 1135 S. Big Bend, Richmond Heights, 314-781-2345 Sugarwitch: 7726 Virginia, Patch/Carondelet, 573-234-0042 Silky's Frozen Custard: Three metro area locations (Creve Coeur, Ellisville, and Cottleville) Mr. E's Cider Donut & Frozen Custard Stand: 951 S. Green Mt at Eckert's Belleville Farm, Belleville, 618-233-0513 The White Cottage: 102 Lebanon, Belleville, 618-234-1120 Crown Candy Kitchen: 1401 St. Louis, Old North, 314-621-9650 Ices Plain & Fancy: 2256 S. 39th, Shaw, 314-601-3604 Singers Ice Cream: 22 Gravois Station, House Springs, 636-671-7600 Spoonful of Sugar (Benton Park): 2800 McNair, Benton Park, 314-328-1048 Serendipity: 4400 Manchester, Forest Park Southeast, 314-833-3800 Sylvie Dee's: 8721 Big Bend, Webster Groves, 314-918-5472 Clementine's: Eight metro area locations Ronnie's Ice Cream: 9531 Watson Industrial, Crestwood, 314-962-0094 Half Pint: 8124 Big Bend, Webster Groves, 314-731-6329 (phone number for The Annex) Fountain on Delmar: 5242 Delmar, Delmar Maker's District, 314-226-9269 Fountain on Locust: 3037 Locust, Midtown, 314-535-7800 Spoonful Dessert Cafe (Creve Coeur): 12943 Olive, Creve Coeur, 314-485-1757 Dairy Haven (Caseyville, Il): 112 N Main, Caseyville, 618-345-8866 St. Louis Frozen Custard Factory: 9418 Manchester, Rock Hill, 314-961-9191 Neon Greens: 4176 Manchester, Forest Park Southeast, 314-899-0400 Ted Drewes: 6726 Chippewa, St. Louis Hills, 314-481-2652 You may also enjoy these SLM articles: Where to find the best ice cream, frozen custard, snow cones, and more in St. Louis Where to bring home the top St. Louis ice cream, frozen custard, gelato, and more See omnystudio.com/listener for privacy information.

Mike Ferguson in the Morning 07-29-24 (6:05am) Pastor Corey Brooks from the South Side of Chicago talks about the backlash he's experienced after speaking at the RNC Convention in Milwaukee. The backlash has come from many folks in the black community because of his participation at the convention and for supporting President Trump.  Pastor Brooks believes in the power of education, mentorship, and community development to break the cycle of poverty and create a brighter future. More information here on Project HOOD and their neighborhood work in Chicago: https://www.projecthood.org/ Did President Trump endorse a Missouri GOP candidate for Governor? Or two? Or three? Or none?! Some candidates say yes! Story here: https://news.yahoo.com/news/donald-trump-hedges-endorsement-missouri-015742691.html? How about that Opening Ceremony for the Olympics in Paris? To quote the movie Blazing Saddles, "What in the wide, wide world of sports is a-goin' here?" We discuss it and try to figure out what was going on along the Seine River. Story here: https://redstate.com/wardclark/2024/07/29/the-olympics-opening-ceremony-deliberately-hurtful-and-hateful-n2177504 And story here: https://www.yahoo.com/news/paris-olympics-producers-confirm-last-173957068.html?   (6:35am) Our afternoon co-host Tim Jones analyzes the current Missouri GOP candidates for Lieutenant Governor. The Missouri primary election is coming up next Tuesday, August 6. Here are 3 voter guide websites that can help you research the candidates for statewide offices: CPAC Scorecard - http://ratings.conservative.org/Institute For Legislative Analysis - https://www.limitedgov.org/Ballotpedia - https://ballotpedia.org/Missouri_elections,_2024   MORNING NEWS DUMP: Sen. Lindsey Graham comments on Iran's threat to Israel. Biden wants to introduce Supreme Court reform. Story here: https://redstate.com/streiff/2024/07/29/bidens-supreme-court-reform-is-a-lame-duck-fantasy-by-a-failed-little-man-n2177493 The Left is calling JD Vance weird. Seriously? That's called confession by projection...check it out here: https://redstate.com/jeffc/2024/07/29/hot-takes-democrats-try-out-jd-vance-is-weird-smear-social-media-obliterates-it-n2177503 The police force in suburban Calverton Park, MO, in North County, will cease to exist this Thursday, August 1. Florissant, MO, will provide police services for now. Story here: https://www.firstalert4.com/2024/07/27/calverton-park-police-department-set-disband/?tbref=hp Cardinals beat the Washington Nationals 4-3. They welcome the Texas Rangers to town for a 3-game series that begins tonight at 6:45pm. NewsTalkSTL website: https://newstalkstl.com/ Rumble: https://rumble.com/c/NewsTalkSTL Twitter/X: https://twitter.com/NewstalkSTL Facebook: https://www.facebook.com/NewsTalkSTL Livestream 24/7: http://bit.ly/newstalkstlstreamSee omnystudio.com/listener for privacy information.

Mike Ferguson in the Morning 07-29-24 (8:05am) Aaron Dorr from the Missouri Firearms Coalition and the American Firearms Association talks about state and national 2nd Amendment issues. He also discusses the stances of various candidates.  (https://www.americanfirearmsassociation.org/) (https://www.americanfirearmsassociation.org/staff/aaron-dorr/) (https://www.missourifirearmscoalition.org/) (@MOFirearms2A) (https://www.illinoisfirearmsassociation.org/) (@IllinoisFirearmsAssociation)   MORNING NEWS DUMP: Sen. Lindsey Graham comments on Iran's threat to Israel. Biden wants to introduce Supreme Court reform. Story here: https://redstate.com/streiff/2024/07/29/bidens-supreme-court-reform-is-a-lame-duck-fantasy-by-a-failed-little-man-n2177493 The Left is calling JD Vance weird. Seriously? That's called confession by projection...check it out here: https://redstate.com/jeffc/2024/07/29/hot-takes-democrats-try-out-jd-vance-is-weird-smear-social-media-obliterates-it-n2177503 The police force in suburban Calverton Park, MO, in North County, will cease to exist this Thursday, August 1. Florissant, MO, will provide police services for now. Story here: https://www.firstalert4.com/2024/07/27/calverton-park-police-department-set-disband/?tbref=hp Cardinals beat the Washington Nationals 4-3. They welcome the Texas Rangers to town for a 3-game series that begins tonight at 6:45pm. We continue the discussion on the Opening Ceremony of the Olympics in Paris. Will you continue to watch them? NewsTalkSTL website: https://newstalkstl.com/ Rumble: https://rumble.com/c/NewsTalkSTL Twitter/X: https://twitter.com/NewstalkSTL Facebook: https://www.facebook.com/NewsTalkSTL Livestream 24/7: http://bit.ly/newstalkstlstreamSee omnystudio.com/listener for privacy information.

In the most recent episode of Arch Eats, hosts George Mahe and Cheryl Baehr addressed one of the questions they're most frequently asked: Where do I go that's delicious and affordable? Listen to that episode to hear their picks for full-service restaurants where entrées are priced in the teens to twenties. With so many St. Louis restaurants serving high-quality, affordable fare, they devoted a follow-up episode to restaurants that serve authentic, reasonably priced international cuisine, whether in a fast-casual format or via table service.  This episode is sponsored by The Magic House and supported by the St. Louis Food Truck Association. Travel the world at The Magic House with “Namaste India!” where you can immerse yourself in Indian culture, and explore the newest exhibit, "Alma's Way: Welcome to My Neighborhood," based on the PBS Kids' series. Plan your visit at magichouse.org. Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Brew Tulum: 5090 Delmar, Laclede's Landing, 636-578-8321 The Cobblestone: 701 N. First, Laclede's Landing Bliss: 11836 W. Florissant, Florissant, 314-749-0020 Mai Lee: 8396 Musick Memorial, Brentwood, 314-645-2835 Cate Zone: 8148 Olive, University City, 314-738-9923 | Four Seasons Shopping Center, Chesterfield, 314-392-9624 Black Salt: 1709 Clarkson, Chesterfield, 314-696-3634 | The Hill Food Co. : 2360 Hampton, The Hill, Suite 122 Lona's Lil Eats: 2199 California, Fox Park, 314-925-8938 Thai Table and Boba Cha Cha: 7403 Manchester, Maplewood, 314-449-6919 Meskerem: 3120 S. Grand, Tower Grove East, 314-772-4442 Sultan: 4200 Manchester, The Grove, 314-390-2020 Chao Baan: 4087 Chouteau, The Grove, 314-925-8250 Chiang Mai: 8158 Big Bend, Webster Groves, 314-961-8889 Afghan Kabob House: 3500 Watson, Lindenwood Park, 314-449-1110 El Milagro Azteca: 4940 Southwest, Southwest Garden, 314-664-9955 Arzola's Fajitas & Margaritas: 2730 McNair, Benton Park, 314-226-9672 Malinche: 15939 Manchester, Ellisville, 636-220-8514 Chili Spot: 7930 Olive, University City, 314-925-8711 Corner 17: 6623 Delmar, University City, 314-727-2402 The BAO: 14 N. Central, Clayton, 314-899-9089 Stew's Food & Liquor: 1862 S. 10th, Soulard, Phone number unavailable  Fork & Stix: 549 Rosedale, Skinker-DeBaliviere, 314-863-5572 Taste of Lebanon: 331 N. Euclid, CWE, 314-875-0657 Levels: 1405 Washington, Downtown West, 314-571-9990 Yemanja Brazil: 2900 Missouri, Benton Park, 314-771-7457 Taqueria Durango: 10238 Page, Olivette/Overland, 314-429-1113 You may also enjoy these SLM articles: 'Arch Eats:' Affordable eats in St. Louis The best cheap eats in St. Louis Best restaurants in St. Louis See omnystudio.com/listener for privacy information.

Would you like to learn to: Sew from a pattern? Customize a thrift-store find? Replace a busted zipper? You can do all this and more in a lively, well-stocked compound on St. Louis' near-south side. Welcome to City Sewing Room!         Creative Director Rita Hunt shares the what-why-how of this non-profit community sewing center, where adults and kids can take classes and create in professional-grade studios, and you can score great deals on fabric, notions and sewing machines donated to their Makers' Mart. A new Quilting Studio features a state-of-the-art longarm quilting machine and skilled quilter volunteers ready to help you craft your vision in fabric.           Many hands give an ancient art a DIY revival at City Sewing Room and sister locations, like Sew Hope in Florissant, MO. Well-lit parking and day, evening and weekend hours make fun at City Sewing Room accessible for walk-in and class-registered sewists  at all skill and interest levels. Earthworms host Jean Ponzi discovered this maker-culture gem through the Missouri Recycling Association. We bet you'll take a notion to check it out yourself - and pin it to your activity faves. Thanks to St. Louis-Jefferson Solid Waste District for grants augmenting members' support for City Sewing Room. THANKS to Jon Valley, Earthworms valued Production Pal. Related Earthworms Conversations: St. Louis Story Stitchers: Artists' Collective Stands Strong (May 2023) Experienced Goods: Beneficially Circulating GREAT STUFF (November 2022) Reclaiming Gaia: Artist Jenny Kettler Tangles With ... Plastic (October 2020)   

A Florissant restaurant has gained national attention for its gender-based age policy. Experts say the rules could violate state law, but owners tell St. Louis Public Radio's Madison Holcomb their new Afro-Caribbean restaurant aims to bring something different to the community.

Join host Ally Richardson as she ventures to the opposite slope of Pikes Peak to converse with master herbalist Mari Marques. Explore how plants nurture us, followed by a tour of her stunning and bountiful gardens. Discover additional advantages and applications for the plants thriving in our area, including those often deemed invasive or labeled as weeds! “Invasive plants are Earth's way of insisting we notice her medicines.” -Stephen Herrod Buhner Braiding Sweetgrass by Robin Wall Kimmerer   https://www.robinwallkimmerer.com/books United Plant Savers    https://unitedplantsavers.org/ Ute County News Article - Wild Thing, You Make My Heart Sing by Mari Marguezhttps://www.utecountrynews.com/archives/2022/july-2022.pdf Home Remedies and Healing with Plants w/ Mari MarquesJune 29th, 1:00-3:00pm Enjoyed what you learned from the podcast? Join an upcoming class where Mari Marques delves further into cultivating plants and exploring those found in the wild, emphasizing their role in our healing and well-being. Mention your interest in joining Mari on a tour of her space that day! The class will be at the Florissant Fire Protection District at 2606 W Hwy 24, in Florissant. Registration is required due to limited seating.  Here is a link to register: https://www.rlifeskills101.com/book-online Join Pikes Peak Permaculture for our upcoming class!  Weeds Have a Story For You! July 20th, 9:00-4pm Discover what the weeds in your landscape reveal about your soil. We'll explore various weedy species, their potential uses, and effective strategies to encourage more desirable plants to thrive. This class will be held at the Fountain Creek Nature Center. 320 Peppergrass Lane, in Colorado Springs. Registration is required due to limited seating.   Here is a link to register: https://www.pikespeakpermaculture.org/event/weeds-have-a-story-for-you/  A big thank you to sponsors: Old Town Bike Shop – Your local bike shop since 1976http://oldtownbikeshop.com/ KJS Auto Hail Repair – Your go-to when your vehicle gets hail damage$100 discount for anyone mentioning Studio 809https://kjsautohailrepair.com/   This episode was produced by Pikes Peak Permaculture, a content partner with Studio 809 Podcasts. Visit https://pikespeakpermaculture.org for opportunities to learn more about sustainable organic living through permaculture – workshops, classes, field trips, and networking. The following environment/sustainability organizations in the Pikes Peak region collaborate to produce the Peak Environment podcast about environmental stewardship, sustainable living and enlightened public policy in the Pikes Peak Region. Peak Alliance for a Sustainable Future https://peakallianceco.org/ Pikes Peak Permaculture https://www.pikespeakpermaculture.org/ GrowthBusters https://www.growthbusters.org Keep up with all the organizations and events making our area a better place to live. Follow on your favorite podcast app so you don't miss an episode:

Mike Ferguson in the Morning 06-14-24 St. Louis City government is setting up a fund to pay for residents' late property taxes, fees to get license plates, and to pay for auto insurance. They're planning on setting aside over $300,000 for the loan program. Story here: https://www.firstalert4.com/2024/06/14/city-board-approves-loan-program-personal-property-tax-automobile-tag-fees-auto-insurance-premiums/?tbref=hp The UFL is concerned about attendance at their Championship Game this Sunday at 4pm at The Dome. It's the Birmingham Stallions facing the San Antonio Brahmas. Many tickets are still available. Following a St. Louis restaurant with an age limits for customers, Bliss up in Florissant, an Indianapolis restaurant may close down because of issues with customers and kids under 5. Story here: https://www.firstalert4.com/2024/06/13/restaurant-bans-kids-under-5-citing-dirty-diapers-breastfeeding-public-reasons/?tbref=hp Gabe says Not Today, Satan! NewsTalkSTL website: https://newstalkstl.com/ Rumble: https://rumble.com/c/NewsTalkSTL Twitter/X: https://twitter.com/NewstalkSTL Livestream 24/7: http://bit.ly/newstalkstlstreamSee omnystudio.com/listener for privacy information.

It's grilling season in St. Louis! In this episode, hosts George Mahe and Cheryl Baehr dive into the world of St. Louis barbecue. Instead of simply naming the best spots, they conduct a draft to assemble their ultimate barbecue dream teams, selecting their top choices for ribs, brisket, side dishes, and more. Along the way, learn about the history of St. Louis-style barbecue and how the scene has evolved over time. Tune in to discover which smokehouses make it to their dream team lineup. Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by South Grand Cultural Alliance and supported by Westport Plaza. The South Grand Dine Around Restaurant Crawl takes place on Thursday, June 20. Get your taste buds ready to eat around the world within five blocks, as you sample foods from 20 of South Grand's restaurants and bars. For more details, visit southgrand.org. Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: The Parkmoor: 220 W. Lockwood, Webster Groves, 314-938-5554. Bones French Quarter: 14766 Manchester, Ballwin, 636-391-8293. Expat BBQ: 3730 Foundry Way, Midtown. Maull's Pappy's Smokehouse: Two locations, Midtown and St. Peters. The Stellar Hog: Two locations, Holly Hills and Chesterfield. BEAST Craft BBQ Co.: 20 S. Belt W, Belleville, Il, 618-257-9000. Bogart's Smoke House: 1627 S. 9th, Soulard, 314-621-3107. Shorty's Smokehouse: 121 S. Main, Waterloo, Il., 618-939-7665. Big Chief Roadhouse: 17352 Manchester, Wildwood, 636-458-3200. The Shaved Duck: 2900 Virginia, Tower Grove East, 314-776-1407. Baumann's Fine Meats: 8829 Manchester, Brentwood, 314-968-3080. Mi Hungry: 8660 St. Charles Rock Road, Breckenridge Hills, 314-427-3368. Adam's Smokehouse: 2819 Watson, Clifton Heights, 314-875-9890. Sugarfire Smokehouse: 11 metro area locations Smoke ‘n' Bones BBQ: 6417 Hampton, 314-932-1555. O'B Que's: 158 Long, Chesterfield, 636-778-9675. Salt + Smoke: 5 metro area locations Shay's Creole Smokehouse: 912 S. Main, St. Charles, 314-852-2803. Fourth City Barbecue: 2635 Cherokee (inside Fortune Teller Bar), Gravois Park, 314-669-6505. Heavy Smoke BBQ: 4200 N. Service, St. Peters, 636-244-5874 Mann Meats: 300 St. Ferdinand, Florissant, 314-942-7000. Gobble Stop Smokehouse: 1227 Castillon Arcade, Creve Coeur, 314-878-5586. The Fattened Caf: coming late summer to 3405 S. Jefferson, Benton Park West, 636-498-4240. Big Woody's BBQ: 1821 Zumbehl, St. Charles, 636-724-4227. Five Ace's Smokstaq Lightning: 724 N. First, Laclede's Landing, 314-349-1198. You may also enjoy these SLM articles: The best BBQ in St. Louis Ask George: What is St. Louis-style barbecue?  See omnystudio.com/listener for privacy information.

Springtime is in full tilt in St. Louis, which means it's finally patio season. St. Louis has so many great patios that it warranted two episodes. In Part 1, George Mahe and Cheryl Baehr talk about the gold standard of outdoor dining, discussing St. Louis' most iconic spots, notable rooftops, and newer restaurants with great patios. In Part 2, dropping May 29, they'll dive even deeper into the alfresco dining scene, including hidden gems and honorable mentions. Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. Part 2 is sponsored by Westport Plaza and supported by Opera Theatre of Saint Louis. Parties on the Plaza is back and better than ever. The parties will rock the new green space in the center of Westport Plaza every third Thursday from May through October, 4:30–7:30 p.m. Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in Part 2: O+O Pizza: 102 W. Lockwood, Webster Groves, 314-721-5422.  The Mack: 4615 Macklind, Southampton, 314-832-8199. Sureste: 3730 Foundry Way (City Foundry STL), Midtown, no phone El Molino del Sureste: 5507 S. Kingshighway, Southhampton, 314-925-8431. POP: 1915 Park, Lafayette Square, 314-241-8400. Bailey's Chocolate Bar: 1915 Park, Lafayette Square, 314-241-8100 33 Wine Shop & Bar: 1913 Park. Lafayette Square, 314-231-9463. Oliva Café / Oliva on the Hill / Wine Down Wednesdays: 4915 Daggett, The Hill, 314-899-6271. Catering St. Louis Big Sky Café: 47 S. Old Orchard, Webster Groves, 314-962-5757. Riccardo's on Broadway: 1432 N. Broadway, River North, 314-925-8545. Shay's Creole Smokehouse (at Old Mill Stream Inn): 912 S. Main, St. Charles, 314-852-2803 The Royale: 3232 S. Kingshighway, Tower Grove South, 314-772-3600. The Gin Room / Salve Osteria: 3200 S. Grand, South Grand, 314-771-3411. Broadway Oyster Bar: 736 S. Broadway, Downtown, 314-621-8811. The Golden Hoosier: 3707 S. Kingshighway, Kingshighway Hills, 314-354-8044. Cleaver & Cocktail: 13360 Clayton #104, Town & Country, 314-530-9700. Wild Crush Wine Bar(n): 13360 Clayton # 105, Town & Country, 314-392-9594.  The Frisco: 8110 Big Bend, Webster Groves, 314-455-1090. Taco Buddha – U City: 7405 Pershing, U City, 314-502.9951.  Bar Italia: 13 Maryland Plz., CWE, 314-361-7010.  Brasserie by Niche: 4580 Laclede, CWE, 314-454-0600. Bishop's Post: 16125 Chesterfield Airport W, Chesterfield, 636-536-9404. Hendel's: 599 Rue St. Denis, Florissant, 314-837-2304. Tony's: 105 Carondelet Plz., Clayton, 314-231-7007. Eclipse's Rooftop Garden Bar (Moonrise Hotel): 6117 Delmar, East Loop, 314-721-1111. Dominic's: 5101 Wilson, The Hill, 314-771-1632. Charlie Gitto's on the Hill: 5226 Shaw, The Hill, 314-772-8898. WXYZ Bar (Aloft St. Louis Cortex): 4245 Duncan, CWE/Cortex, 314-639-0050. Have A Cow Cattle Co.: 2742 Lafayette, Gate District, 314-261-0305. Bowood by Niche: 4605 Olive, CWE, 314-454-6868. Seven Gables Inn: 26 N. Meramec, Clayton, 314-863-8400. You may also enjoy these SLM articles: The best patios in St. Louis Best dog-friendly patios in St. Louis See omnystudio.com/listener for privacy information.

Sugarfire is a BBQ staple in St. Louis. From their brisket to their wild named specials, there's a reason they've been winning awards for over a decade. Now we had owner Mike Johnson on the Meet St. Louis podcast way back in the beginning. All the way back on episode 50. So now, on Episode 271 we're revisiting the beloved BBQ spot. But this time were talking to the woman of Sugarfire. The 14th location just opened in Florissant, and it's the first with a majority female ownership group. Corporate Chef Kat Wallace, Director of Hospitality Veronica Schuster and Operations Manager Montana Patterson. The three sat down to talk about working in a male-dominated industry, how they work together as a team and the launch of the first Sugarfire location in North County.

Phil Moser, Chief of The Formerly Utilized Sites Remedial Action Program talks with Maria Keena about the Army Corps of Engineers doing more testing for nuclear contamination in Florissant near Coldwater Creek.

In this episode of Arch Eats, George Mahe and Cheryl Baehr dive into the vibrant culture of fish fries in St. Louis during the Lenten season, highlighting how this tradition has evolved. Discover some the most popular fish fries across town, as well as where to go for less common fish fry offerings, such as hush puppies, spaghetti, falafel, hummus, tacos, chile rellenos, and more. The hosts share fun experiences at these gatherings, including church tours led by grade schoolers, priests moonlighting as bartenders, and more. And beyond parish fish fries, get recommendations for notable fish-centric Lenten specials at local restaurants. Listen, follow, and review Arch Eats on Apple Podcasts, Spotify, or wherever podcasts are available. This episode is sponsored by Saint Louis Art Museum. On view through May 12 at the Saint Louis Art Museum, "Matisse and the Sea" is the first exhibition to examine the significance of the sea across Modernist artist Henri Matisse's career. Get tickets at slam.org/exhibitions. Listen now: 'Arch Eats' Episode 9: Where to get your fish fry fix in St. Louis George and Cheryl discuss the best fish fries in St. Louis, as well as restaurants offering limited-time Lenten specials. BY SLM STAFF   FEBRUARY 21, 2024   3:37 PM Expand PHOTOGRAPHY BY KEVIN A. ROBERTS In this episode of Arch Eats, George Mahe and Cheryl Baehr dive into the vibrant culture of fish fries in St. Louis during the Lenten season, highlighting how this tradition has evolved. Discover some the most popular fish fries across town, as well as where to go for less common fish fry offerings, such as hush puppies, spaghetti, falafel, hummus, tacos, chile rellenos, and more. The hosts share fun experiences at these gatherings, including church tours led by grade schoolers, priests moonlighting as bartenders, and more. And beyond parish fish fries, get recommendations for notable fish-centric Lenten specials at local restaurants. Listen, follow, and review Arch Eats on Apple Podcasts, Spotify, or wherever podcasts are available. This episode is sponsored by Saint Louis Art Museum. On view through May 12 at the Saint Louis Art Museum, "Matisse and the Sea" is the first exhibition to examine the significance of the sea across Modernist artist Henri Matisse's career. Get tickets at slam.org/exhibitions. Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor?  Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Parishes: St. Mary Magdalen – Brentwood: 2618 S. Brentwood, 314-961-8400. St. Ferdinand Parish: 1765 Charbonier, Florissant, 314-837-3165. Holy Trinity Serbian Orthodox Church: 1910 Serbian, McKinley Heights, 314-776-3262. Holy Trinity Catholic Church– Fairview Heights: 505 Fountains Pkwy., 618-628-8825. The Dave Glover Show: Lenten fish fry smackdown, Fridays during lent First Unitarian Church of St. Louis: 5005 Waterman, CWE, 314-361-0595. (Feb. 23 only) St. Alphonsus Rock Church: 1118 N. Grand, Covenant Blu-Grand Ctr., 314-533-0304. St. Cecilia Catholic Church: 5418 Louisiana, Dutchtown, 314-351-1318. Our Lady of the Pillar: 401 S. Lindbergh, Frontenac, 314-993-2280.  Fraternal: Thoman-Boothe American Legion Post 338: 9655 Midland, Overland, 314-429-6571. Hobo's at The American Legion: 200 Main, St. Peters, 636-278-2828.  Restaurants: Rockwell Beer Co: 1320 S. Vandeventer, Botanical Heights, 314-256-1657. Gioia's Deli: Four locations. Salt + Smoke: Four locations. Mac's Local Eats: 5656 Oakland, Cheltenham, 314-393-7713. Peacemaker Lobster & Crab: 1831 Sidney, Benton Park, 314-772-8858. Urban Chestnut Brewing Co: Two locations. Winslow's Table: 7213 Delmar, University City, 314-725-7559. Schlafly: Four locations. Three Kings Public House: Three locations. 5 Star Burgers: 8125 Maryland, Clayton, 314-720-4350.  Woofie's Hot Dogs: 1919 Woodson, Overland, 314-426-6291. Tucker's Place: Three metro area locations. You may also enjoy these SLM articles: Restaurants where you can get your fish fry fix in St. Louis Ask George: Have you ever heard of St. Peter's fish? Listen to more Arch Eats episodes  See omnystudio.com/listener for privacy information.

KMOX had the chance to sit down with Sarah and Kevin Hernandez to discuss the search and successful liver transplant surgery of their 6 month old daughter Eden. 

Florissant Mayor Tm Lowery Carney Show Backstoppers 2024 Radiothon by

St. Norbert Parish in Florissant offers mass in Swahili and French. Advocates say the services allow African immigrants to establish friendships and discuss immigration issues.

Perry Van der Beck is a true #STL Soccer Legend. Hailing from Florissant, Perry's path was a rocket ship to the #USMNT, #NASL, and more! He was joined by Wiregrass Ranch (Tampa) AD and head Soccer Coach, David Wilson. Perry and Dave talk about the new HS Champions League that is making its way to the Lou next fall! #Soccer #HighSchool #TampaBay #Rowdies

Nyshaun Harvey developed a love of coffee at a young age. Her entrepreneurial spirit led her to open up her first coffee shop in 2020, now just a few years later the 26 year old has three shops. The original Latte Lounge in Florissant just underwent a remodel and her other two locations, one in Downtown St. Louis and the other in Ferguson are bringing the viral latte flights to a large audience. In this week's episode we talk about opening up three businesses in three years, the power of social media and the importance of family when taking on an endeavor like this.

DeJuan Strickland has self-published two comic books, hoping that young, Black superheroes would inspire a greater interest in science, technology, engineering, and math.

Full Text of ReadingsMonday of the Thirty-third Week in Ordinary Time Lectionary: 497The Saint of the day is Saint Rose Philippine DuchesneSaint Rose Philippine Duchesne's Story Born in Grenoble, France, of a family that was among the new rich, Rose learned political skills from her father and a love of the poor from her mother. The dominant feature of her temperament was a strong and dauntless will, which became the material—and the battlefield—of her holiness. She entered the Visitation of Mary convent at 19, and remained despite family opposition. As the French Revolution broke, the convent was closed, and she began taking care of the poor and sick, opened a school for homeless children, and risked her life helping priests in the underground. When the situation cooled, Rose personally rented the former convent, now a shambles, and tried to revive its religious life. The spirit was gone, however, and soon there were only four nuns left. They joined the infant Society of the Sacred Heart, whose young superior, Mother Madeleine Sophie Barat, would be her lifelong friend. In a short time Rose was a superior and supervisor of the novitiate and a school. But since hearing tales of missionary work in Louisiana as a little girl, her ambition was to go to America and work among the Indians. At 49, she thought this would be her work. With four nuns, she spent 11 weeks at sea en route to New Orleans, and seven weeks more on the Mississippi to St. Louis. She then met one of the many disappointments of her life. The bishop had no place for them to live and work among Native Americans. Instead, he sent her to what she sadly called “the remotest village in the U.S.,” St. Charles, Missouri. With characteristic drive and courage, she founded the first free school for girls west of the Mississippi. Though Rose was as hardy as any of the pioneer women in the wagons rolling west, cold and hunger drove them out—to Florissant, Missouri, where she founded the first Catholic Indian school, adding others in the territory. “In her first decade in America, Mother Duchesne suffered practically every hardship the frontier had to offer, except the threat of Indian massacre—poor lodging, shortages of food, drinking water, fuel and money, forest fires and blazing chimneys, the vagaries of the Missouri climate, cramped living quarters and the privation of all privacy, and the crude manners of children reared in rough surroundings and with only the slightest training in courtesy” (Louise Callan, R.S.C.J., Philippine Duchesne). Finally at age 72, retired and in poor health, Rose got her lifelong wish. A mission was founded at Sugar Creek, Kansas, among the Potawatomi and she was taken along. Though she could not learn their language, they soon named her “Woman-Who-Prays-Always.” While others taught, she prayed. Legend has it that Native American children sneaked behind her as she knelt and sprinkled bits of paper on her habit, and came back hours later to find them undisturbed. Rose Duchesne died in 1852, at the age of 83, and was canonized in 1988. Her liturgical feast is celebrated on November 18. Reflection Divine grace channeled Mother Duchesne's iron will and determination into humility and selflessness, and to a desire not to be made superior. Still, even saints can get involved in silly situations. In an argument with her over a minor change in the sanctuary, a priest threatened to remove the tabernacle. She patiently let herself be criticized by younger nuns for not being progressive enough. For 31 years, she hewed to the line of a dauntless love and an unshakable observance of her religious vows. Saint of the Day, Copyright Franciscan Media

Colorado has been home since Chandra was 10. She has a beautiful blended family. 4 children, 4 dogs, and a few reptiles. After being in the medical field for almost 10 years, She decided to follow her true passion of Real Estate. A year ago, She launched her own team, BrightCO Home Group, to focus on her local small town of Florissant and the surrounding area.Mountain Properties is her niche. Our tagline is “Where Kindness Meets Real Estate” because she truly wants to bring each individual a unique experience that makes them feel valued and heard throughout our small journey together. In doing so, Chandra hopes to make everlasting relationships and continue to help people make their financial goals a reality. Chandra absolutely loves what she does!Learn more:https://BrightCOHomeGroup.comElite Real Estate Leaders Podcasthttps://businessinnovatorsradio.com/elite-real-estate-leaders-podcastSource: https://businessinnovatorsradio.com/interview-with-chandra-herman-realtor-with-brightco-home-group

Andy Burgio, Director of Innovation Interview with Mostly Superheroes Meet Andy! Starting at 4 Hands and the road to Director of Innovation. Teaser: Andy started in microbrewing and one of his beers is one of 4 Hands top sellers! Andy highlights some of his personal favorite beers and collabs from 4 Hands over the last 12 years. VOLTRON DEFENDER OF THE UNIVERSE - THE BEER - VOLUME 2 ANNOUNCEMENT Be sure to listen to our episode where we interviewed 4 Hands CEO, Kevin Lemp, where he told us all about the collaboration and announced Volume One release: Check it out here: https://mostlysuperheroes.com/watch/voltron-and-4-hands-brewing-company-beer-collaboration Also listen here: https://mostlysuperheroes.com/listen Volume ONE - YELLOW LION  The first in a six part series of collaborations with breweries from around the country to bring Voltron to life, Volume One is a hazy IPA brewed with Narrow Gauge Brewing Company in Florissant, Missouri. To impart tons of citrusy hop flavor and aroma without substantial upfront bitterness, we mash hopped with Citra and Mosaic and carried out fermentation with Omega Yeast's Helio Gazer, a thiolized yeast strain that delivers intense notes of guava, New Zealand Sauvignon Blanc and stone fruit through a metabolic process called biotransformation. | ABV: 7.5% Volume TWO - GREEN LION  Voltron Volume Two has landed at the 4 Hands Brewery & Tasting Room! Swing by 4 HANDS to snag a four-pack of 16oz cans! The second release in a six part series of collaborations with breweries from around the country to bring Voltron to life, Voltron Volume Two is a fruited hazy IPA brewed with Southern Grist Brewing Co in Nashville, Tennessee. Notes of tangerine, lime, passion fruit, blueberry and white grape contributed by Mosaic, Riwaka and Nelson Sauvin hops combine with mango and kiwi added to the beer during fermentation to create a super fruity, pillowy-soft, hazy IPA. | ABV: 7% Andy tells us about the collaboration process for Volume One and Volume Two: Who all is involved and how are these recipes and cans coming to fruition so beautifully. Chesterfield Location is Open! More details from Andy. Learn how all of the breweries were selected and hear how all of this gets done. Find out how to get the beer! Andy Teases out some details about Volume 3!  More from Andy: Teases of some future 4 Hands work! What it's all about for Andy and some sage advice for us and you fans. A Netflix TV Series Recommendation! We wrap up and drink some beer. Sources: CPTV https://video.cptv.org/video/stay-tuned-craft-beer-stl/ Between Two Firkins https://www.youtube.com/watch?v=1CFqwXcKhzo Listen or Watch on Spotify, YouTube, Facebook, Apple Podcasts, Pandora, Stitcher, iHeartRadio, GoodPods, Podchaser, Bullhorn, Podbean or wherever else you get your podcasts and shows. Thank you for supporting your favorite independent podcasts. Remember to turn on in-app reminders to know when new episodes are available. Subscribe and tell a friend. We appreciate you tuning in! www.MostlySuperheroes.com ©2023 Carrogan Ventures, LLC

Today - we have an excerpt from Colorado Sun political reporter Jesse Paul's interview last month at SunFest with U.S. Senator Michael Bennet. See omnystudio.com/listener for privacy information.

This week Liz and Meera discuss croissants, perfect samosas, an iconic beef shawarma, nostalgic marble cake and Portuguese egg tarts. Nathaniel Reid Bakery 11243 Manchester Road, Kirkwood, 314-858-1019, nrbakery.com Bar Moro 7610 Wydown Blvd., Clayton, bengelina.com/bar-moro Yellowbelly 4659 Lindell Blvd., St. Louis, 314-499-1509, yellowbellystl.com Everest Cafe & Bar 4145 Manchester Ave., St. Louis, 314-531-4800, everestinthegrovestl.com Medina Mediterranean Grill medinagrill.com Helfer's Pastries & Deli Cafe 380 St. Ferdinand St., Florissant, 314-837-6050, helferspastries.com Federhofer's Bakery 9005 Gravois Road, St. Louis, 314-832-5116, federhofersbakery.com The Foundry Bakery 11424 Dorsett Rd, Maryland Heights, 314-884-1116, thefoundrybakery.com

This week, Meera and Liz discuss lunch and wine shopping at Pastaria Deli and Wine, a giant huckleberry scone at Press, Macedonian wine at Truffles and dinner at Noto Italian Restaurant. They also revisit a recent story in the magazine by chef Rob Connoley ("Gateway To the African Continent," Feb 2023) about St. Louis' wide-ranging African restaurant scene, which includes Waaberi, House of Jollof, Meskerem Ethiopian Restaurant and more.  ⁠Pastaria Deli and Wine, 7734 Forsyth Blvd., Clayton, 314.773.7755, pastariadeliwine.com⁠ ⁠Press, 2509 S. Jefferson Ave., St. Louis, 314.328.1094, press-stl.com⁠ ⁠Truffles, 9202 Clayton Road, Clayton, 314.567.9100, todayattruffles.com⁠ ⁠Noto Italian Restaurant, 5105 Westwood Drive, St. Peters, 636.317.1143, notopizza.com⁠ Waaberi, 3445 S. Grand Blvd., St. Louis, 314.449.1124 Chez Ali, 3700 Forest Park Ave. (inside City Foundry STL), St. Louis, cityfoundrystl.com/directory/chez-ali Meskerem Ethiopian Restaurant, 3210 S Grand Blvd, St. Louis,  314.772.4442, meskeremstl.com House of Jollof, 503 Paul Ave., Florissant, 314.384.9153, myhouseofjollof.com Fufu 'N' Sauce, Instagram: @fufunsauce New Society, 3194 S. Grand Blvd. (inside Grand Spirits Bottle Shop), St. Louis, Instagram: New Society

Last October, the Hazelwood School District closed Jana Elementary School in Florissant, Missouri, after a company called Boston Chemical Data Corporation issued a report that said there was radioactive contamination in the school and that it was dangerous. But, the scientific consensus shows that radioactive contamination isn't present. We listen to STLPR education reporter Kate Grumke's extended conversation with Roger Lewis, a professor emeritus at St. Louis University, who is critical of the report. In a follow-up conversation, Kate also shares how Boston Chemical is responding to the criticism and what parents are saying.