Podcasts about Crestwood

A holiday week is the PERFECT time to drop a bonus episode of Mind Your Business, just in case you need a podcast to get you through a long drive or out of an impossible conversation!We take you inside the Inn at Crestwood for the 2025 Watauga Women in Leadership Evergreen Voices Gala. This year's conversation centers on work ethic and hustle, the drive that pushes us to do hard things, stay committed through challenges, and find purpose in the process. Our featured guests: Pressley Laton, Local Singer/SongwriterKim Pryor, Local educator, Head Coach of Watauga High School VolleyballBrittney Whiteside, Chief Strategy Officer, App State AthleticsThis panel represents a dynamic mix of experiences, from athletics and education to music and mentorship. Each will share how lessons learned early in life, on the court, in the classroom, or on stage, laid the foundation for their leadership today.Mind Your Business is written and produced weekly by the Boone Area Chamber of Commerce. This podcast is made possible thanks to the sponsorship support of Appalachian Commercial Real Estate.Support the show

In this hymn, William Kethe provides a metrical paraphrase of Psalm 100, in which God's people are called to give Him thanks. Together, we make a joyful noise to God as we come before Him with cheerful voices. The Lord is our God who has created us apart from our merit and strength. The Lord is our Good Shepherd who has made us members of His flock. The Triune God does all of this because of His steadfast love, mercy, and faithfulness, and so we give Him glory now and forever.   Rev. Hans Fiene, pastor at Prince of Peace Lutheran Church in Crestwood, MO, joins host Rev. Timothy Appel to study LSB 791, “All People That on Earth Do Dwell.”  To learn more about Prince of Peace, visit princeofpeacecrestwood.com. “Songs and Thankfulness and Praise” is a mini-series on Sharper Iron that studies a variety of hymns of thanksgiving from Lutheran Service Book. Thanksgiving is a way of life for Christians as we realize that all gifts come from God's fatherly love for us. In times of joy and sorrow, we return our thanks to Him for His never-ending goodness and mercy.   Sharper Iron, hosted by Rev. Timothy Appel, looks at the text of Holy Scripture both in its broad context and its narrow detail, all for the sake of proclaiming Christ crucified and risen for sinners. Two pastors engage with God's Word to sharpen not only their own faith and knowledge, but the faith and knowledge of all who listen. Submit comments or questions to: listener@kfuo.org

Court Leader's Advantage Podcast November 18, 2025, EpisodeMentorship isn't just a nice-to-have, it's a game-changer. It bridges the gap between experience and ambition, turning goals of “someday” into measurable progress today. A great mentor can:• Share hard-won wisdom and real-world perspective• Help navigate tough choices with clarity and confidence• Accelerate growth by shortening the learning curve• Boost self-assurance and professional presence• Steer a mentee away from common pitfalls before they happen. But mentorship goes far beyond building skills. It helpsprofessionals feel seen, supported, and valued,  part of a larger purpose and community. In the workplace, a mentor can decode unwritten rules, clarify expectations, and open doors to meaningful opportunities. For emerging professionals, it's often the spark that ignites a sense of possibility, revealing paths they never knew existed.Organizations that invest in mentoring don't just growtalent, they grow loyalty, collaboration, and a culture of continuous learning. Mentorship builds bridges that strengthen teams, connect generations, and prepare leaders for what's next.Of course, every mentorship comes with challenges. Findingthe right match takes intention. Mentors must learn to adapt to different personalities and learning styles. Mentees, too, may hesitate, unsure how much to ask or share. And without clear boundaries or trust, even well-meaning advice can miss the mark.This month, we're taking a closer look at mentorship: whatworks, what doesn't, and how to make it better. NACM's long-standing mentorship program has connected professionals across the country for years. How has it shaped careers? And what should mentorship look like in a rapidly changingworld?Join us as we explore how great mentoring turns potentialinto performance, and experience into impact.Today's PanelTina Mattison Deputy Court Administrator, Pima County Consolidated Justice Courts, Tucson, ArizonaStacey Fields Court Administrator, Municipal Court, City of Crestwood, MissouriSamantha Wallis Deputy Trial Court Administrator, First Judicial District, Coeur D'Alene, IdahoDaniel Alejandro Meza Rincon Deputy Juvenile Court Administrator, State of Utah, Salt Lake CityBecome part of the Conversation. Send in your comments and questions to ⁠⁠⁠CLAPodcast@nacmnet.org⁠⁠#mentorship#leadership#access to justice#court administration

In the final episode of Season 5, Pax takes Shawn and Mike through the 1965 Kaiju classic, Invasion of Astro Monster starring Godzilla, Rodan, and King Gidorah. And maybe a few humans too.

Bryan Pieschel shares the mission of Dogs for Our Brave, founded in 2014 by Andy Gladstein to provide mobility-based service dogs to wounded combat veterans. The group currently trains three dogs per year and is expanding to a 15,000 square foot facility in Crestwood next summer. He promotes the upcoming Sip and Saver fundraiser on November 9 from 3–6 PM at the Sunset Event Space with tickets at 150 dollars including food from Twisted Tree, a live auction and veteran stories with about ten veterans attending from across the country. He reflects on the emotional impact service dogs have on veterans and the long term investment the organization makes in their recovery.

Hour 4 opens with Ryan Schmelz on the federal shutdown and its impact on military families, TSA workers, SNAP recipients and ongoing budget fights in Congress. Tom Ackerman follows with college football headlines as Indiana sits atop rankings, Penn State faces the loss of Beau Pribula and Game 3 of the World Series shifts to Los Angeles with Max Scherzer on the mound for Toronto plus a Cardinals development angle. The hour closes with Bryan Pieschel of Dogs for Our Brave discussing their mission to train mobility service dogs for veterans, their expansion to a new Crestwood facility and details on the upcoming Sip and Saver event on November 9.

The show opens with top national and local headlines including heavy rain in the area, the World Series shifting to Los Angeles tied 1–1, Mizzou's postseason hopes affected by quarterback injury news, the president authorizing action against drug boats near Venezuela and the Boeing strike continuing after union workers rejected the contract. The Buck Dont Give a ____ segment follows with a discussion on the political shift among Black voters and the rise of conservative social media voices like Its Life Who Cares, along with criticism of Biden's economy and Democratic messaging. Hans von Spakovsky later details U.S. military action off Venezuela, China's fentanyl role and CIA involvement in the Hunter Biden laptop letter. Rep. Ben Keathley breaks down Rockwood Prop S and the concern over off-year school tax elections and taxpayer protections. Jenny Beth Martin argues Republicans should use the shutdown standoff to restructure government spending. Ryan Schmelz reports on shutdown fallout for military families, TSA workers and SNAP recipients. Tom Ackerman covers Indiana's emergence in college football, Beau Pribula's injury, Game 3 of the World Series and the Cardinals development track under Chaim Bloom. Bryan Pieschel closes the show with the mission of Dogs for Our Brave, their new Crestwood facility and the upcoming Sip and Saver event on November 9.

On this week's episode of the Crestwood House, co-host Michael May picks up the daisy chain by choosing another Charles Grodin flick, the 1976 remake of King Kong!

On the seventh episode of season 5 of the Crestwood House, co-host Shawn Robare picks up the daisy chain and follows up from The Fury by picking another movie staring John Cassavetes, the 1968 classic, Rosemary's Baby! Join us as we discuss the icky husbands, covens, tannis root, and how thankfully the films was a super faithful translation of the book so that we can dismiss the work of the director in favor of the author and actors!

Mike, Shawn, and Pax work their way through an early De Palma thriller, The Fury from 1978, starring John Cassavetes, Kirk Douglas, and Amy Irving.

Renee Shaw leads a discussion on vaccines and medications. Guests: Coy Flowers, M.D., obstetrician-gynecologist practicing at UK Healthcare; Molly Rutherford, M.D., primary care physician at Bluegrass Family Wellness in Crestwood, Ky.; Michael K. Kuduk, M.D., pediatrician at Kentucky Children's Hospital, UK Healthcare; and Kimberly Biss, M.D., obstetrician-gynecologist in Saint Petersburg, Fla.

On the fifth episode of season 5 of the Crestwood House, co-host Michael May picks up the daisy chain and follows up from Theater of Blood by picking a movie with a very similar theme (revenge in the Theater), the 1974 Brian De Palma cult classic, Phantom of the Paradise!

Bad lighting and too-loud music. Servers on cellphones and wobbly tables. We all have our restaurant pet peeves—just as restaurants have their gripes about customers. This week, Arch Eats hosts George Mahe and Cheryl Baehr are devoting the entire episode to its most popular segment, the microrant. They’ll good-naturedly dish on restaurants’ biggest offenses and, to keep things even, share what restaurants wish their guests would stop doing, all in the spirit of making the experience of dining out more pleasant for everyone involved. Listen and follow Arch Eats on YouTube, Spotify, Apple Podcasts, or wherever podcasts are available. This episode is sponsored by Butler’s Pantry. With the holidays around the corner, Butler’s Pantry is ready to make St. Louis celebrations delicious. From corporate parties to family gatherings, every event is a chef-driven culinary experience. Get a taste of the season. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: The following establishments were mentioned favorably in this episode and were not part of the microrants. Jinzen, 8113 Maryland, Clayton, 314-354-8086. Il Palato, 222 S. Bemiston, Clayton, 314-224-5331. Lucy Quinn, 4156 Manchester, The Grove, 314-932-5829. The Mexican STL, 9615 Watson, Crestwood, 314-525-5025. Corner 17, 6623 Delmar, Delmar Loop, 314-727-2402. See omnystudio.com/listener for privacy information.

On the fourth episode of season 5 of the Crestwood House, co-host Shawn Robare picks up the daisy chain and follows up from Ten Little Indians by picking a movie starring one of the same cast members, Dennis Price, the 1973 comedy/horror flick Theater of Blood!

Mike, Shawn, and Pax continue on their daisy chain journey with a 1965 adaptation of the Agatha Christie novel Ten Little Indians.

On the second episode of season 5 of the Crestwood House, co-host Michael May picks up the daisy chain and follows up from The Flesh and the Fiends by picking a movie with a very similar title structure, the 1963 Mario Bava classic, The Whip and the Body!

On the first episode of season 5 of Crestwood House, co-host Shawn Robare kicks off a season of daisy-chained episodes with the lesser known Peter Cushing horror flick The Flesh and the Fiends from 1960!

Cannabis-friendly restaurants. Ozempic menus. Dirty sodas and focaccia sandwiches. These are just a few of the trends George and Cheryl picked up on in St. Louis Magazine’s annual A-List, a celebration of the best of all that the region has to offer. Using this year’s A-List as a jumping off point, the co-hosts shine a light on what they anticipate will come to define eating and drinking in St. Louis in the coming year. Tune in for their insights and see what’s in store for the area’s food scene. This episode is sponsored by St. Louis Symphony Orchestra. The new season kicks off its first Young Friends Night with Harry Potter and the Sorcerer’s Stone in Concert. Friday, October 3 at Powell Hall. Get tickets. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Made. By Lia, 610 Rue St. Francois, Florissant, 314-551-2383.dohmo, 9538 Olive, Olivette, 314-222-3518.Vampire Penguin, 12 S. Euclid, CWE, 706-294-5600.Twisted Rolls Chimney Cakes, 14640 Manchester, Ballwin, 636-386-5025.Melt ‘n’ Dip, 11575 Manchester, Ballwin, 636-220-1168.Café Ganadara, 6413 Hampton, Saint Louis Hills. 314-802-7044.Spoonful Dessert Cafe, 12943 Olive, Creve Coeur, 314-485-1757.The Moniker, 1000 Washington, Downtown, 314-932-5602.Aperi, 4317 Manchester, The Grove, 314-405-8333.Big Chief Roadhouse, 17352 Manchester, Wildwood, 636-458-3200.Off Elm, 8709 Big Bend, Webster Groves, 314-502-9272.Dirty Pop, Mobile pop-upCrispy Sips, Mobile pop-upSodie, Mobile pop-up, 573-450-7162.Pop n Sons, Mobile pop-upChicken n Pickle, 1500 S. Main, St. Charles, 636-229-9700.Puttshack – St. Louis, 3730 Foundry Way, Midtown; 314-887-7888.Topgolf – St. Louis (Chesterfield & Midtown), Multiple locationsFive Iron Golf, 8015 Forsyth, Clayton, 314-608-9089.Flight Club, 7710 Forsyth, Clayton, 314-887-7020.The Hub at the District, 17057 N. Outer 40, Chesterfield, 636-812-0580.Cottle Village Farmstead + Distillery, 6470 State Rte N, Cottleville, 636-268-2123.Katie’s (Crestwood location), 9635 Watson, Crestwood (opens late fall 2025)The Mexican STL, 9615 Watson, Crestwood, 314-525-5025. (opens September 2025)4 Hands + Peacemaker – Kirkwood, 150 W. Argonne, Kirkwood, 314-287-6688.Noto/Bormio, 5105 Westwood, St. Peters, 636-317-1743.Cibo, 7489 Delmar, U CityMarconi Mercato, 2030 Marconi, The Hill, 314-380-9003.Neon Greens, 4176 Manchester, The Grove, 314-899-0400.Expat BBQ, 3730 Foundry Way, Midtown, 314-924-9728.Union Loafers, 1629 Tower Grove, Botanical Heights, 314-833-6111.Sakatanoya Revolving Sushi Bar & Ramen Bar, 6683 Delmar. U City.Big Mouth Sandwich Co. (inside Perennial Artisan Ales and The Mack), Multiple locationsGarden Variety Deli, 3131 Morganford, Tower Grove South, no phoneEuphoria Kitchen + Kocktails, 5916 Delmar, East Loop, 314-256-1045. You may also enjoy these SLM articles: St. Louis Magazine’s A-List Awards 2025 Editors’ Favorites: Food, Drink & Nightlife Readers’ Choice: Food & Drink See omnystudio.com/listener for privacy information.

On the Kenny & JT Show we're joined by Zach Slates, head football coach of the Minerva Lions, who got his first win with the Lions last Friday, 23-8 over Crestwood.

Crestwood House is back, but before we start the Season 5 proper, we want to take a second and look back at this past season and go over what we covered and what we're hoping to accomplish in this new season. So pop the top on an expired Ecto Cooler, grab some Monster cereal to much on and listen as we discuss Season 4 of the Crestwood House.

Steve talks about the Bourbon and Wine Festival put on by the South Oldham Rotary on October 3, 2025 at Yew Dell Botanical Gardens in Crestwood, Kentucky. Here are all of the links you need: General Information: bourbonandwine2025.com General Admission Tickets: https://tinyurl.com/mpeucx37 VIP Tickets: https://tinyurl.com/3aa9xrx8  Couples VIP Tickets: https://tinyurl.com/mrhbw87s Pappy Van Winkle Raffle: https://tinyurl.com/27n7vas3  South Oldham Rotary: https://www.southoldhamrotary.org Yew Dell Botanical Gardens: https://yewdellgardens.org/ Quick Bourbon Notes Article: https://tinyurl.com/39b2nfth TBD music is by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.

June was packed with restaurant news across the region. Two food trucks — Bougie Bites and Fufu n' Sauce — opened brick-and-mortar locations in Overland and Vinita Park, respectively. Lefty's Bagels debuted in Creve Coeur, and Grace Meat + Three launched Grace Chicken + Fish in Crestwood. In Waterloo, country artist Alexandra Kay opened the Coffee Girl Cafe. STLPR digital editor Jessica Rogen and host Elaine Cha break down the latest openings and closings in the St. Louis food scene.

On the latest episode of Politically Speaking, Senate Minority Leader Doug Beck talks about the recent special session and expectations for when lawmakers return in 2026. Beck represents Missouri's 1st Senate District, which takes in portions of unincorporated south St. Louis County and municipalities like Crestwood and Webster Groves. As Senate Minority Leader, he is the top Democrat in a chamber that Republicans dominate. Beck said his caucus chose to work with Republicans during a June special session, especially since Democrats wanted to get more money to help rebuild parts of the city a tornado destroyed on May 16. But he said his caucus is still upset with how the regular session ended when Republicans used a procedural maneuver to pass measures aimed at upending voter-approved paid sick leave and abortion rights initiatives.

====================================================SUSCRIBETEhattps://www.youtube.com/channel/UCNpffyr-7_zP1x1lS89ByaQ?sub_confirmation=1====================================================DEVOCIÓN MATUTINA PARA ADOLESCENTES 2025“HABLEMOS CLARO”Narrado por: Mone MuñozDesde: Buenos Aires, ArgentinaUna cortesía de DR'Ministries y Canaan Seventh-Day Adventist Church===================|| www.drministries.org ||===================25 de MayoUn amor que supera obstáculos"Este mandamiento nuevo les doy: que se amen los unos a los otros. Así como yo los he amado, también ustedes deben amarse los unos a los otros. De este modo todos sabrán que son mis discípulos, si se aman los unos a los otros" (Juan 13:34, 35).¿Cuándo fue la última vez que dejaste a un lado tus diferencias para ayudar y amar a un hermano o una hermana en necesidad?Era una tarde soleada en la pequeña ciudad de Crestwood. Un grupo de adolescentes se reunieron en la iglesia para su devocional semanal. Esta vez, el tema era "Amor fraternal", y todos estaban ansiosos por aprender más sobre cómo aplicar este principio en su vida. Violet compartió una historia personal. Unos años atrás, su mejor amiga, Laura, había pasado por momentos difíciles. Su familia estaba pasando por problemas financieros, y Laura estaba luchando con su salud mental. Ella recordó cómo, en ese momento, había tenido que dejar a un lado sus diferencias y prejuicios para acompañar a Laura.-Recuerdo que Laura y yo solíamos pelear por cosas tontas    - dijo Violet-. Pero cuando más me necesitaba, dejé de lado todo eso y me convertí en su apoyo incondicional. Fue un momento en el que realmente entendí lo que significa amarnos los unos a los otros como Jesús nos ama.Los rostros de los adolescentes se iluminaban mientras compartían sus propias historias de amor fraternal y cómo habían superado obstáculos para ayudar a un hermano o hermana en necesidad. Algunos hablaron de reconciliaciones familiares, mientras que otros mencionaron cómo habían apoyado a un amigo estaba pasando por momentos difíciles. Finalmente, Violet concluyó:-El amor entre hermanos puede superar obstáculos cuando elegimos amarnos como Jesús nos enseñó. Muestra amor a tus hermanos y  demuestra ser un verdadero discípulo de Cristo.Después de la devoción, los adolescentes se dieron cuenta de que el amor  fraternal no solo se trata de hermanos de sangre, sino de todos aquellos que comparten la fe y el propósito de amarse y apoyarse mutuamente. El amor entre hermanos puede superar obstáculos cuando elegimos amarnos como Jesús nos enseñó. Muestra amor a tus hermanos y demuestra ser un verdadero discípulo de Cristo.Oración: Querido Dios, ayúdame a amar a mis hermanos y hermanas en la fe. 

(00:00-37:06) Breaking bracketology news already this morning: Lunardi has Mizzou as a 7 seed against Baywor. A moment for TIm. Back on our meds today. Blackballed from Family Golf. Talking Cardinal Cowboy on SNY. Fun with Cardinal averages. We don't kink shame or parent shame. Doug thinks the local ballclub doesn't have much. The Wizard of Crestwood's coaching philosophy. SIU-E could get Duke or Auburn. (37:14-50:05) Biggest upsets in NCAA Tournament history. Larry Nickel on the line to talk a little wrasslin'. Larry's dream Final 4. Doug is down on cage match rules. Larry can't remember the last time he missed a Raw.(50:15-1:01:25) Ed Hermann in studio talking a possible Yankees and Cardinals trade. DJ LeMaiheu is bad money. How much stock can you put in Spring Training? STL restaurants. Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

(00:00-37:06) Breaking bracketology news already this morning: Lunardi has Mizzou as a 7 seed against Baywor. A moment for TIm. Back on our meds today. Blackballed from Family Golf. Talking Cardinal Cowboy on SNY. Fun with Cardinal averages. We don't kink shame or parent shame. Doug thinks the local ballclub doesn't have much. The Wizard of Crestwood's coaching philosophy. SIU-E could get Duke or Auburn. (37:14-50:05) Biggest upsets in NCAA Tournament history. Larry Nickel on the line to talk a little wrasslin'. Larry's dream Final 4. Doug is down on cage match rules. Larry can't remember the last time he missed a Raw. (50:15-1:01:25) Ed Hermann in studio talking a possible Yankees and Cardinals trade. DJ LeMaiheu is bad money. How much stock can you put in Spring Training? STL restaurants. Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Joseph Sappington Log House is preparing for the start of its new life with a January 11 groundbreaking at a historic park in Crestwood. Like a giant Lego set, the house was disassembled piece-by-piece in 2022 from its original location in Affton. The house will be rebuilt near the brick home built by Joseph Sappington's cousin, Thomas Sappington. Antique Logs Unlimited owner Mark Pratt, who has dedicated his life and career to restoring and building historic log homes, discusses the vast work to disassemble and then rebuild the log home. We also meet Dyann Dierkes, president of the Sappington House Foundation and a descendant of Thomas Sappington, who shares the history and meaning behind the home's preservation.

Which 2025 restaurant openings are you most excited about? Hosts George Mahe and Cheryl Baehr dive into their most anticipated restaurants list. Get the dish on new restaurant concepts, additional locations of familiar favorites, and collaborative partnerships. Among them: A revolving sushi bar A multi-use complex / distillery in Cottleville An Instagram sensation-turned-pizzeria The return of Oprah's favorite pie shop Tune in, and get ready to plan your 2025 dining bucket list! Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by Butler's Pantry. Enjoy the best of the season from Butler's Pantry's winter menu. Impress your guests, support local, and treat yourself to stress-free hosting. Order today at butlerspantry.com. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: hatch’d STL: 6931 Gravois, Princeton Heights, 314-448-1642. Meztiza / Malinche: 3279 Hampton, Lindenwood Park; 15939 Manchester, Ballwin, 636-220-8514. Taqueria Durango: 10238 Page, Overland, 314-429-1113. Mi Tierra Bonita: 3203 Collinsville, Fairmont City, Il, 618-271-7311. Lucy Quinn/Little Lucy: 4156-58 Manchester, The Grove. Lineage: Location in Grand Center Arts district TBA Nixta: 5232 Delmar, Delmar Maker District. Elaia and Olio: 5162 Delmar, Delmar Maker District. Esca: 5095 Delmar, Delmar Maker District, 314-365-2686. Florentin: 5090 Delmar, Delmar Maker District, St. Louis., 314-348-1111. Esca Vino & Spuntino: 5090 Delmar, Delmar Maker District. Robin Restaurant: 7268 Manchester, Maplewood. Mainlander: 392 N. Euclid, CWE. Sakatanoya Revolving Sushi & Ramen Bar: 6683 Delmar, University City. Cibo: 7489 Delmar, University City. Stacked STL: 400 N Euclid, CWE. Cottle Village Farmstead + Distillery: 6470 Highway N., Cottleville. Great Heart Brewing: 9514 Olive, Olivette. Nicky Slices: 2240 Edwards, The Hill. Pirrone’s Pizzeria: 1775 Washington, Florissant, 314-839-3633. The Yale Bar: 7120 Oakland, Richmond Heights. Ranoush: 386 N. Euclid, CWE. La Pizza: 340 N. Main, St. Charles. DD Mau: 8169 Big Bend, Webster Groves. Mi Lupita: 100 Holloway, Ballwin. Katie's: Crestwood Park, Crestwood. The Mexican STL: Crestwood Park, Crestwood. You may also enjoy these SLM articles: Most Anticipated Restaurants in St. Louis More episode of Arch Eats See omnystudio.com/listener for privacy information.

On the 2024 season finale of Crestwood House, the gang closes out our silent horror series with arguably the most celebrated early creepy film, the Lon Chaney Phantom of the Opera!

On this week's Crestwood House, we're continuing our dive into silent horror as co-host Shawn introduces Pax and Michael to 1921's The Phantom Carriage!

Pax takes Michael and Shawn along on a Faustian trip of debauchery and redemption with FW Murnau's silent adaptation of Faust.

On the sixth episode of season 4 of The Crestwood House podcast, co-host Michael finishes up our trio of anthology films with the one film that arguably started them all, 1945's Dead of Night. Considered by Martin Scorsese as one of the scariest films of all time, this film follows a group of acquaintances and strangers in a farmhouse as they tell each other scary stories from their lives to try and prove or disprove the existence of the supernatural...

John made a video today in Crestwood talking about why he likes showing his home buyer clients houses in the rain. Subscribe on Youtube! https://www.youtube.com/c/Deerwoodrealtystl?sub_confirmation=1 Also on Rumble https://rumble.com/c/deerwoodrealty Want to be social? Locals.com https://deerwoodrealty.locals.com Facebook https://www.facebook.com/DeerwoodRealty/ X https://twitter.com/deerwoodrealty Instagram https://www.instagram.com/deerwoodrealty Drop me a line @ media@deerwoodrealtystl.comWe're online at https://www.deerwoodrealtystl.com/ #RainyDayHomeTour, #HouseHuntingInTheRain, #RainOrShineRealEstate, #RainyDayRealtor, #HomeBuyingJourney, #WeatherproofHouseHunting, #RainyDayPropertyTour, #HomesThatShineInRain, #JohnSchinkRealtor, #DeerwoodRealtyTours, #RainReadyHomes, #RainyOpenHouse, #RealEstateRainOrShine, #HouseHuntWithMe, #RainyDaysAndNewHomes, #FindYourDreamHome, #RainOrShineShowings, #PerfectHomesInAnyWeather, #RainyDayDreamHome, #HomeToursInTheRain, #RainyDayPropertyShowings, #HouseShoppingInTheRain, #HomeBuyersInTheRain, #RainReadyRealEstate, #BravingTheRainForYourHome, #HomeShowingsInRainyWeather, #FindYourHomeInTheRain, #WetWeatherHouseTours, #RainyRealtorJohn, #HouseShowingsWithJohnSchink, #AllWeatherHomeTours, #HomesForSaleRainOrShine, #BuyersLoveRainyHomes, #RealEstateInTheRain, #RainShowersNewHomeTours, #RainOrShineHouseHunt, #RealEstateToursInTheRain, #RainyDayRealEstateExpert, #FindingHomesInTheRain, #RainyOpenHouseTours, #RainProofHouseHunting, #WeatheringTheRainForYou, #RainyDaysPerfectHomes, #RainyDaysWithJohnSchink, #RainyDayHouseShowings, #RealEstateAdventuresInTheRain, #RainyWeatherHomeTours, #RainyDaysNewOpportunities, #HomeShowingsInTheRain, #RainyHomesForSale Continue reading Why I like showing home buyers houses in the Rain⛈️ at .

We're breaking into the month of October with the fifth episode of season 4 of the Crestwood House. On this week's episode co-host Shawn regales Michael and Paxton with some Tales From the Crypt, er, at least the 1972 Amicus anthology film.

The guys start a theme of vintage horror anthologies and they start with Amicus' first one, Dr Terror's House of Horrors starring Peter Cushing, Christopher, Lee, Donald Sutherland, and Michael Gough.

On the third episode of Season 4 of Crestwood House, co-host Michael May finishes up our first trilogy of birthday year movies with a straight banger from 1967, Jack Hills creepy weird classic, Spider Baby. Starring Lon Chaney Jr. & a very young Sid Haig, the film tells the story of the inbred Merrye family and what happens when they're finally found out by the outside world...

On this week's episode of the Crestwood House, co-host Shawn digs back into his birth-year to pull 1977's Japanese weird horror flick House. Toho's supposed answer to Jaws, House is a psychedelic romp through Japanese folklore, post WWII trauma, and what it means to be a modern woman. No really.

Season 4 begins now!  Mike, Shawn, and Pax are covering movies from their birth year, and Pax starts with the classic Texas Chainsaw Massacre.

Crestwood House returns!  Shawn, Mike, and Pax look back at Season 3 and look forward to Season 4.  Recorded last year.

Join hosts George Mahe and Cheryl Baehr in this episode of Arch Eats, and beat the heat with frozen treats! From ice cream to frozen custard and other frozen novelties, discover a dozen must-visit spots, including some hidden gems. Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by Augusta Winery. Put on your sundresses and sandals and head to Augusta wine country on Highway 94 to experience award-winning wines, live music, and special events at Augusta Winery. For more information on hours, directions, and events, visit AugustaWinery.com.  Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Howie Farms: Villa Ridge (accessible at the following markets: Tower Grove Farmers' Market, Ferguson Farmers' Market, Boulevard Farmers' Market) Ferguson Farmers' Market: 501 S. Florissant, Ferguson, 314-521 4661 Tower Grove Farmers' Market: 4256 Magnolia, Tower Grove Park, 314-772-3899 Kim's Bakery (Chesterfield): 13357 Olive, Chesterfield, 314-523-1332 Starrs: 1135 S. Big Bend, Richmond Heights, 314-781-2345 Sugarwitch: 7726 Virginia, Patch/Carondelet, 573-234-0042 Silky's Frozen Custard: Three metro area locations (Creve Coeur, Ellisville, and Cottleville) Mr. E's Cider Donut & Frozen Custard Stand: 951 S. Green Mt at Eckert's Belleville Farm, Belleville, 618-233-0513 The White Cottage: 102 Lebanon, Belleville, 618-234-1120 Crown Candy Kitchen: 1401 St. Louis, Old North, 314-621-9650 Ices Plain & Fancy: 2256 S. 39th, Shaw, 314-601-3604 Singers Ice Cream: 22 Gravois Station, House Springs, 636-671-7600 Spoonful of Sugar (Benton Park): 2800 McNair, Benton Park, 314-328-1048 Serendipity: 4400 Manchester, Forest Park Southeast, 314-833-3800 Sylvie Dee's: 8721 Big Bend, Webster Groves, 314-918-5472 Clementine's: Eight metro area locations Ronnie's Ice Cream: 9531 Watson Industrial, Crestwood, 314-962-0094 Half Pint: 8124 Big Bend, Webster Groves, 314-731-6329 (phone number for The Annex) Fountain on Delmar: 5242 Delmar, Delmar Maker's District, 314-226-9269 Fountain on Locust: 3037 Locust, Midtown, 314-535-7800 Spoonful Dessert Cafe (Creve Coeur): 12943 Olive, Creve Coeur, 314-485-1757 Dairy Haven (Caseyville, Il): 112 N Main, Caseyville, 618-345-8866 St. Louis Frozen Custard Factory: 9418 Manchester, Rock Hill, 314-961-9191 Neon Greens: 4176 Manchester, Forest Park Southeast, 314-899-0400 Ted Drewes: 6726 Chippewa, St. Louis Hills, 314-481-2652 You may also enjoy these SLM articles: Where to find the best ice cream, frozen custard, snow cones, and more in St. Louis Where to bring home the top St. Louis ice cream, frozen custard, gelato, and more See omnystudio.com/listener for privacy information.

For more information and show notes visit: https://www.bwmplanning.com/post/83In this episode of Financial Planning for Oil & Gas Professionals, we had the pleasure of speaking with Bob Phillips, a seasoned veteran with a 47-year career in the oil and gas industry. Bob shared his incredible journey, from his early days in Tyler, Texas, to his recent sale of Crestwood Equity Partners to Energy Transfer for $7.1 billion.Key Highlights:Early Career and Background:Bob grew up in Tyler, Texas, and attended the University of Texas, where he got into the oil and gas program. His first job in the industry was as a rig hand making $2.15 an hour, which sparked his passion for oil and gas.Career Milestones:Bob's career began with Gulf Oil Company and included significant roles at Anadarko and Tenneco. He witnessed the deregulation of the natural gas industry and the technological advancements that transformed oil and gas production.Entrepreneurial Ventures:Bob founded his first company, EastEx Energy, in 1981 and took it public in 1987. He shared the challenges of competing with larger companies and the lessons learned from those experiences.Mentorship and Influence:Bob was mentored by Boone Pickens, who taught him the importance of using capital to build a company. This mentorship played a crucial role in Bob's decision to IPO EastEx Energy.Crestwood Equity Partners:Bob founded Crestwood in 2008 with private equity backing. He discussed the importance of aligning with the right equity partners and the commercial challenges faced during the early years. Crestwood's success was attributed to strategic acquisitions and a strong focus on ESG (Environmental, Social, and Governance) principles.Industry Challenges and Successes:Bob highlighted the impact of commodity price fluctuations and the emergence of ESG as significant challenges. Despite these challenges, Crestwood thrived, culminating in its sale to Energy Transfer.Personal Insights:Bob shared his first memory of money and the importance of saving and investing wisely. He also discussed how his faith and Methodist upbringing influenced his leadership style and commitment to community and employee well-being.The Energy Transfer Deal:Bob detailed the process leading up to the sale of Crestwood to Energy Transfer. He expressed pride in the transaction, noting the positive reception from shareholders and the market.This episode offers a deep dive into the career of a remarkable industry leader and provides valuable insights for professionals in the oil and gas sector. Bob's story is a testament to the importance of perseverance, strategic thinking, and ethical leadership in achieving long-term success.As always, we encourage our listeners to reach out with any questions or ideas for future episodes at podcast@brownleewealthmanagement.com.Thank you for tuning in, and we look forward to bringing you more insightful episodes in the future.Facebook - https://www.facebook.com/BrownleeWealthManagement/?ref=py_cLinkedin - https://www.linkedin.com/company/brownlee-wealth-management/Disclosure: This information is for informational purposes only. Nothing discussed during this video should be interpreted as tax, legal, or investment advice. If you have questions pertaining to your specific situation, please consult the appropriate qualified professional.

Years after the Crestwood Mall was torn down... a new development is near completion. Megan Lynch got an update on "Crestwood Crossing" from Mayor Scott Shipley...

KET highlights cities across the state that have undertaken steps to grow stronger economies and communities. 

May 22, 2024 Hans Fiene, Pastor of Prince of Peace Lutheran Church (LCMS), in Crestwood, MO, & creator of Lutheran Satire, who will address: “RESPONDING to ROMAN CATHOLIC CLAIMS on MARTIN LUTHER's & MODERN LUTHERANISM's SOLIDARITY with ROME on JUSTIFICATION, the MARIAN DOGMAS & OTHER ISSUES”   Subscribe: iTunes  TuneIn Android RSS Feed Listen:

Springtime is in full tilt in St. Louis, which means it's finally patio season. St. Louis has so many great patios that it warranted two episodes. In Part 1, George Mahe and Cheryl Baehr talk about the gold standard of outdoor dining, discussing St. Louis' most iconic spots, notable rooftops, and newer restaurants with great patios. In the next episode, dropping May 29, they'll dive even deeper into the alfresco dining scene. Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by Opera Theatre of Saint Louis and supported by Westport Plaza. Opera season is back! Sample the flavors of Seville, the unforgettable taste of Paris at Christmas, and the grandeur of the Roman Renaissance, all brought to life on stage at Opera Theatre of Saint Louis' 2024 Festival Season. Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: JP's Hideout: 3915 Mid Rivers, Cottleville, 636-244-5508. Katie's Pizza & Pasta: Rock Hill, Town & Country, Ballpark Village (coming to Crestwood in 2024) McGurk's: 1200 Russell, Soulard, 314-776-8309. Molly's in Soulard: 816 Geyer, Soulard, 314-241-6200. Edera: 48 Maryland Plz., CWE, 314-361-7227. Sasha's Wine Bar: 706 DeMun, Clayton, 314-863-7274. Venice Café: 1903 Pestalizzi, Benton Park, 314-772-5994. Boathouse at Forest Park: 6101 Government, Forest Park, 314-366-1555. Vin de Set (closed) The Bellwether (and Bellwether Hall): 1419 Carroll, Lafayette, 314-380-3086. ART Bar (Angad Roof Terrace): 3550 Samuel Shepard, Grand Center, 314-561-0033. The Bullock (at Ballpark Village): 799 Clark, Downtown, 314-597-9700. Maryland House: 48 Maryland Plz, CWE, 314-367-6111. Big Chief Roadhouse: 17352 Manchester, Wildwood, 636-458-3200. Esca: 5095 Delmar, Delmar Maker District, 314-365-2686. Florentin: 5090 Delmar, Delmar Maker District, no phone yet The Blue Duck: 2661 Sutton, Maplewood, 314-769-9940. Ramsay's Kitchen by Gordon Ramsay: 999 N. Second, Laclede's Landing, 314-881-5759. Idol Wolf: 1528 Locust, Downtown West, 314-325-0360. You may also enjoy these SLM articles: The best patios in St. Louis See omnystudio.com/listener for privacy information.

Spring marks the unofficial start of brunch season, with warmer weather and Mother's Day on the horizon. Hosts George Mahe and Cheryl Baehr share their favorite brunch spots and menu items, from recently opened restaurants to longstanding favorites. Get recommendations for the best buffet, hidden gems, must-visit stops on your next road trip, alfresco options, and more. Listen and follow Arch Eats on Apple Podcasts, Spotify, or wherever podcasts are available. This episode is sponsored by Explore St. Louis.  Discover the vibrant culinary scene of our city in “The Flavor of St. Louis,” a 30-minute film produced by Explore St. Louis. Visit explorestl.com to watch the film and taste the flavors of St. Louis today. Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Olivette Diner: 9638 Olive, Olivette, 314-995-9945. Peel Wood Fired Pizza: 208 S. Meramec, Clayton, 314-696-2515 + two other locations Grand Pied: 3137 Morganford, Tower Grove South, 314-974-8113. Asador Del Sur: 7322 Manchester, Maplewood. 314-802-8587. Panorama: 1 Fine Arts, Forest Park, 314-655-5490. The Bellwether: 1419 Carroll, Lafayette, 314-380-3086. Songbird: 4476 Chouteau, The Grove, 314-781-4344. Yolklore: 8958 Watson, Crestwood, 314-270-8538. Telva at the Ridge: 60 N. Gore, Webster Groves, 314-395-2760. Little Fox: 2800 Shenandoah, Fox Park, 314-553-9456. Russell's on Macklind: 5400 Murdoch, Southhampton, 314-553-9994. Timothy's: 12710 Olive, Creve Coeur, 314-786-5301. The Crow's Nest: 7336 Manchester, Maplewood, 314-781-0989. YaYa's Euro Bistro: 15601 Olive, Chesterfield, 636-537-9991. Bristol: Creve Coeur and O'Fallon, Mo. Casa Don Alfonso: 100 Carondelet Plz., Clayton, 314-719-1496. Chandler Hill Vineyards: 596 Defiance, Defiance, Mo., 636-798-2675. Old Barn Inn at Inns at St. Albans: 3519 St. Albans, St. Albans, Mo., 636-458-0131. You may also enjoy these SLM articles: Best breakfast spots in St. Louis 5 early-morning dining spots for parents in St. Louis See omnystudio.com/listener for privacy information.

Whether it's March Madness or the beginning of baseball season, St. Louis offers countless venues for sports enthusiasts to catch the game. Hosts George Mahe and Cheryl Baehr explore some of the top bars and restaurants in St. Louis for watching the action. They highlight the atmosphere, food and drink offerings, and notable features such as private TV setups, free shuttles, and more. (Listen to hear one restaurateur's March Madness etiquette tips, including how to get control of the TV remote.) For those who'd rather watch the game at home, George and Cheryl present ideas for entertaining at home, including takeout options, go-to homemade recipes, and more. Plus, hear a microrant about restaurants that don't list prices on their online menus. Listen and follow Arch Eats on Apple Podcasts, Spotify, or wherever podcasts are available. This episode is sponsored by Explore St. Louis.  Discover the vibrant culinary scene of our city in “The Flavor of St. Louis,” a 30-minute film produced by Explore St. Louis. Visit explorestl.com to watch the film and taste the flavors of St. Louis today. Thank you to The Repertory Theatre of St. Louis for supporting this episode. Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor?  Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Bar Moro: 7610 Wydown, Clayton, 314-932-1088. Root Food & Wine: 5525 Walnut, Augusta, 636-544-1009. Sarah's on Central: 127 S. Central, Eureka, 636-938-4800. Village Bar: 12247 Manchester, Des Peres, 314-821-4532. The Pitch Athletic Club & Tavern: 2 S. 20th, Union Station, 314-803-3400. Westport Social: 910 Westport Plz, Maryland Heights, 314-548-2876. Bangers Only (bar consultants) The Corner Pub & Grill: Valley Park, Ellisville, O'Fallon, Mo Three Kings Pub: Des Peres, South County, Airport- T2, Delmar Loop (coming in spring 2024) JP's Hideout: 3915 Mid Rivers, Cottleville, 636-244-5508. The Armory: 3600 Market, Midtown, 314-282-2770. Ballpark Village: 601 Clark, Downtown, 314-797-7530. Sports & Social: 651 Clark, Downtown, 314-492-5064. Duke's Sports Bar: 2001 Menard, Soulard, 314-833-6686. Lester's: 9906 Clayton, Ladue, 314-994-0055. Sportsman's Park: 9901 Clayton, Ladue, 314-991-3381. OB Clark's: 1921 S. Brentwood, Brentwood, 314-961-8900. The Post Sports Bar & Grill: Maplewood, Creve Coeur, Fenton, Lake St. Louis TopGolf - Midtown:  3201 Chouteau, Downtown, 314-333-0188. Fieldhouse: 510 N. Theresa, Grand Center, 314-289-0311. Mulligan's Grill: 11 Clarkson, Ellisville, 636-391-6880. Baumann's Fine Meats: 8829 Manchester, Brentwood, 314-968-3080. Annie Gunn's/Smokehouse Market: 16806 Chesterfield Airport, Chesterfield, 636-532-3314. Mom's Deli: 4412 Jamieson, Lindenwood Park, 314-644-1198. Nicky's Slices Katie's Pizza & Pasta: Rock Hill, Town & Country, Ballpark Village (coming to Crestwood in 2024) Salt + Smoke: Six metro area locations Taco Buddha: University City and Kirkwood The Stellar Hog: Holly Hills and Chesterfield BEAST Craft BBQ: 20 S. Belt West, Belleville, 618-257-9000. Sum Tea House: 8501 Olive, University City, 314-222-1540. LeGrand's Market & Catering: 4414 Donovan, St. Louis Hills, 314-353-6128. Pretzel Boys: Des Peres, Sunset Hills, Southhampton The Annex: 8122 Big Bend, Webster Groves, 314-731-6329. Starrs: 1135 S. Big Bend, 314-781-2345. Straub's: Clayton, Webster Groves, Town & Country, CWE Rouge Bistro: 3037 Olive, Midtown, 314-659-8397. Colleen's: 7337 Forsyth, University City, 314-727-8427.  You may also enjoy these SLM articles: Where to watch March Madness in St. Louis The best bars in St. Louis See omnystudio.com/listener for privacy information.

Welcome to our newest game! We are taking a detour from Renaissance City and delving into the fantasy of D&D 5e! - Ep. #8: The boys get ambushed while trying to find Trowden's wife in a lily field. Kevyn gets his ass bit. Theo punches and kicks. Ellen stays annoyed. The boys find out that there is more to the Crestwood conspiracy than they knew. They finally get back to The Spitting Camel and while Kevyn is bleeding out, Ylem, Ellen and Theo come up with an idea that will surely be a box office hit! Featuring Jas Abramowitz, Dean Martin Jr., Chris Freedom & Duke Walterhttps://youtube.com/ttrptheater, https://www.patreon.com/TTRPTheater #dnd5e #desertcity @rencitypod

Chuck Garfien speaks with World Series hero Bobby Jenks about his new job managing the Windy City Thunderbolts in south suburban Crestwood. He talks about his managing style, why he likes coaching independent baseball right now vs. the minor leagues, his hope to one day manage in the majors, the 2005 World Series and more.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

March 24-30, 1979 This week Ken welcomes writer, podcaster, and lover of all things Mego, the man behind Plaid Stallions, Brian Heiler to the show. Ken and Brian discuss Canada, how long Ken has been following Brian's work, memorizing TV Guide as a kid, being the TV Oracle, late night horror and monster movies, Crestwood books, V, tourist traps, Hollywood Museum, Slim Goodbody, Mr. Rourke as devil or angel, Fantasy Island, toothless Animal House TV rip offs, fountain pens, how small pop culture used to be, being a smoker, Canada vs US buying cigarettes, loving cigarette machines even though you don't smoke, The Frozen Dead, The Last Man on Earth, Dracula '79, Cliff Hangers, Track and Field for women by Colgate, disco, Forever Night, Silk Stalkings, Steve Guttenberg, Merv Griffin, movie parodies, George Kennedy toys, Computer Dating, Rack Toys, Bruce Villanch's song writing career, Herve Valechez, Wendy Schaal, Susan Tyrell, Pyschotronic Films, Charlton Heston, marketing cases, Aydes weight loss product, made for TV Movies, SCTV, how Buddy Cole grew out of Johnny LaRue, Scott Thompson, The King of Kensington, Guy Big, Seeing Things, Canadian sitcoms, Friday the 13th the Series, Percy Rodriguez, The Starlost, Happy Days, Star Wars rip offs, Buck Rogers, Jason of Star Command, The Dark Secrets of Harvest Home, Rene Aborgenious, jiggle TV, Charlie's Angels, Vegas, monkeys on TV, Baby I'm Back, Delta House, Carter Country, pirate satellites, lessons in irony, Barnaby Jones, why Jack Kirby IS the King, 3-D comics, Barney Miller, Brian's cop dad who isn't a cop, Times Square, pen paling with James Gregory, Turnabout, body switching, Hello Larry, being forced to watch Dallas, and Mego.