Podcasts about blueberries

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council, is joined by Brian Kuehl, executive director of the Agriculture Trade Education Council. The Agriculture Trade Education Council is the premier resource for education on the value of agricultural trade policies, practices and structures. Its mission is to provide understandable and reliable information on trade to inform and empower decision-making that facilitates growth in U.S. food and agriculture. He also serves as the director of government and public affairs at Pinion, a leading advisory and accounting firm dedicated to the food and agriculture industry. In this episode, he shares the history of global trade as we know it today and unpacks the issues that are significant to the blueberry industry going forward.“ The Agriculture Trade Education Council views itself as content neutral in the sense of it's not taking a stand for tariffs or against tariffs, or for a free trade agreement or against a free trade agreement. That's not its job. Its job is to provide trade information, so it tries to stay out of the fights and the debates. It tries to just provide information so that everyone who's engaged in those discussions can operate off a common platform of knowledge and understanding.” – Brian Kuehl Topics covered include: An introduction to Kuehl and his work. The opportunities provided by the Agriculture Trade Education Council and the importance of this type of education.The history of the global trade system and the dynamic nature of its evolution.The most significant aspects of current agricultural trade that will impact the blueberry industry.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Jody McPherson in North Caroline, T.J. Hafner in Oregon and Mario Ramirez in Mexico. This was recorded on April 17, 2025.

Navigating comparison with children. (1:22) Children’s books Easter basket recommendations. (17:28) Overcoming comparison for adults. (25:20) Gentleness – Fruit of the Holy Spirit. (41:34) Resources mentioned : Children’s Books: “God’s Little Flower” https://amzn.to/3R5qxMq “Blueberries for Sal” https://amzn.to/4cl6zqy “The Chaste Heart of St. Joseph” https://amzn.to/3YlSbIQ “The Adventures of Stacy and Tracy” https://amzn.to/444nc8b “Illustrated Bible” https://amzn.to/4csV2Wz “Read Aloud Book of Bible Stories” https://amzn.to/4jpf2vp Lindsey Schlegel’s website: https://lindsayschlegel.com/ The Four Levels of Happiness Book https://amzn.to/3G0OD8M

Ever wondered why you can buy fresh Peruvian blueberries in the dead of winter? The answer, surprisingly, is tied to cocaine. Today on the show, we look at how the war on drugs led to an American trade policy and a foreign aid initiative that won us blueberries all year round. And for more on trade and tariffs check out Planet Money's homepage. We've got articles looking at how much the new tariffs will raise prices and shows on everything from diamonds to potatoes to why you bought your couch. This episode was produced by Sylvie Douglis with help from Willa Rubin. It was edited by Marianne McCune and engineered by Jimmy Keeley. It was fact-checked by Sierra Juarez. Alex Goldmark is our executive producer.Find more Planet Money: Facebook / Instagram / TikTok / Our weekly newsletter.Listen free at these links: Apple Podcasts, Spotify, the NPR app or anywhere you get podcasts.Help support Planet Money and hear our bonus episodes by subscribing to Planet Money+ in Apple Podcasts or at plus.npr.org/planetmoney.Music: Source Audio: "Martini Shaker," "You the Man," and "Leisure Girls."Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

Award-winning children's book author Shannon Anderson is transforming agricultural education and storytelling with her groundbreaking series of picture books that inspire young readers to explore food production, perseverance, and growth mindset. Her latest book, "I Love Blueberries," follows the successful path of her previous hit, "I Love Strawberries" - a book that overcame 10 years of rejections to become a national sensation. The book was featured on Ryan Reynolds' bedtime stories show and received multiple awards, including the National Book of the Year Award. In "I Love Blueberries," protagonist Joe Lee and her friend Margot embark on an innovative agricultural adventure, using hydroponic techniques to grow blueberries. The book seamlessly integrates multiple educational elements: Agricultural life cycles STEM learning principles Entrepreneurial problem-solving Determination and personal growth A former teacher turned full-time author, Anderson is passionate about making complex topics accessible to children. Her books go beyond traditional storytelling, offering interactive learning experiences that encourage children to understand food production, modern farming techniques, and the importance of persistence. Anderson is also developing another exciting series called "Heroes Don't Have to Fly," which focuses on the power of words and personal advocacy. The first book, featuring a character named Scooter, teaches children about using language positively and standing up for themselves and others. With over 20 published books, Anderson continues to create meaningful children's literature that educates, inspires, and entertains. Her work demonstrates the potential of picture books as powerful educational tools that can spark curiosity, teach important life lessons, and make learning enjoyable. Parents, educators, and children's literature enthusiasts can look forward to more innovative storytelling from this talented author, who is committed to helping children grow, learn, and explore the world around them through engaging narratives. Click here to visit our website – www.ReadingWithYourKids.com Follow Us On Social Media Facebook - https://www.facebook.com/readingwithyourkids Instagram - https://www.instagram.com/readingwithyourkids/ X - https://x.com/jedliemagic LinkedIn - https://www.linkedin.com/company/reading-with-your-kids-podcast/ Please consider leaving a review of this episode and the podcast on whatever app you are listening on, it really helps!

Prepare to be inspired as we dive into a creative and sustainable approach to gardening with Sacramento County Master Gardener Gail Pothour. We explore how to turn everyday household items and scrap materials into stunning and functional garden art. Whether it's using an old manhole cover as a striking stepping stone or transforming downed trees into rustic pathways, Gail shares her innovative methods for infusing charm and creativity into any garden space. We explore the many ways she's embraced repurposing, showcasing the beauty of sustainability in a tangible, hands-on manner. This episode blends creativity with pragmatism. Gail's enthusiasm for gardening and her resourceful methods bring an upbeat energy to the conversation, making it a delightful listen for aspiring and seasoned gardeners alike.Plus - "Will my blueberry plants recover after being weed trimmer whipped by my grandson?"Previous episodes, show notes, links, product information, and transcripts at the home site for Garden Basics with Farmer Fred, GardenBasics.net. Transcripts and episode chapters also available at Buzzsprout.  Now on YouTube (audio) Pictured: Gail's Repurposed Items in the GardenLinks:“Beyond the Garden Basics” Newsletter (Mar. 28 edition features more about Gail's repurposed garden)Dave Wilson Nursery https://www.davewilson.com/home-garden/Fair Oaks Horticulture CenterScilla peruvianaBilbergia nutansNew Zealand Lemonade TreeLarge Binder Clips (for securing frost/shade cloth to PVC supports)Mesh Wastebasket for plant protection (much cheaper at a Dollar-type Store)All About Farmer Fred: GardenBasics.net“Beyond the Garden Basics” NewsletterFarmer Fred website: http://farmerfred.comThe Farmer Fred Rant! Blog http://farmerfredrant.blogspot.comFacebook:  "Get Growing with Farmer Fred" Instagram: farmerfredhoffman https://www.instagram.com/farmerfredhoffman/Blue Sky: @farmerfred.bsky.socialFarmer Fred Garden Minute Videos on YouTube As an Amazon Associate, I earn from qualifying purchases from possible links mentioned here.Got a garden question? • Leave an audio question without making a phone call via Speakpipe, at https://www.speakpipe.com/gardenbasics• Call or text us the question: 916-292-8964. • Fill out the contact box at GardenBasics.net• E-mail: fred@farmerfred.com Thank you for listening, subscribing and commenting on the Garden Basics with Farmer Fred podcast and the Beyond the Garden Basics Newsletter.

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by JC Clinard, a third-generation farmer and CEO of berries at Frutura. Clinard is also very active in the councils, serving as the USHBC Finance Committee chair, USHBC Treasurer and a member of the Executive Committee. He shares about his background in blueberries, his new role with Frutura and his current focus with USHBC. “ I believe demand will continue to increase for blueberries, but I think that there is a whole other level of demand increase that we can take advantage of and capture if we're strategic.” – JC Clinard Topics covered include: An introduction to Clinard's background in blueberries and his current role with Frutura.Clinard's vision for the opportunities ahead for blueberry supply and demand.A discussion of what the industry needs to do to seize the opportunity to become the world's favorite fruit.Also mentioned in this episode: “Why Frutura is Betting Big on Berries.” Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today, you'll hear from Derrin Wheeler in Georgia and Luis Vegas in Peru. This was recorded on March 20, 2025.

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Want to grow sweet, homegrown blueberries? In this episode, we're diving into everything you need to know about planting, caring for, and harvesting blueberries. Whether you're growing them for the first time or looking to boost your current harvest, I'll cover:

The boys are in to recap a very eventful weekend at the F1's in Melbourne and what an event it was! All of a sudden Tommy's a Collingwood supporter and Cambo had a near cracktivity encounter strolling the Melbourne streets. The boys take us through their experience at the event, including being in the pits and watching the races. We've finally received the Pumps nuts and open them live to get our reactions. Lasagne is on for Cooking With Daddy and we all bring some wild yarns to the table during the News; pugs, cyclonic drug deliveries and even some snag dog action. Motivation is back this week and we finish off with why Blueberries aren't called Purpleberries before heading to The Doghouse. Enjoy your week legends. Stay out of each other!Ever wanted to watch the Podcast? Check out full visual ad-free episodes and all of our vlogs on our Patreon for only 5 bucks a week. Our UFC Sydney vlog has dropped and it's a banger: patreon.com/alphablokespodcastBought to you by Better Beer. Zero Carb is on promo for the month of March, get around it at Dan's, BWS, The Bottle-O, Cellarbrations, Liquor Legends and more: www.betterbeer.com.auFarmer to Fridge: Linking aussies directly with the farms the beef is coming from, cutting out all the bullshit. Grab a limited edition Alpha Blokes BBQ box for $99 plus free shipping OR check out the other options and use the code "Alpha" to get 10% off all other Two Creeks Beef products. Head to farmertofridge.com.au and enter your postcode and search for "Two Creeks" or "Alpha Blokes" to see if you're eligible today.Neds. Whatever you bet on, take it to the Neds level: https://www.neds.com.au/0:00 - F1 Melbourne Trip26:43 - Alpha Blokes Stable31:53 - The Egg Plant32:32 - Cooking With Daddy35:55 - Alpha News58:18 - Trendsetters1:02:19 - Tommy's Headnoise1:04:34 - The Doghouse Hosted on Acast. See acast.com/privacy for more information.

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Wade Jackson of Family Tree Farms. Jackson is a third-generation family farm owner and a board member at Family Tree Farms. He has also developed expertise in genetics and breeding blueberry varieties. He shares about how Family Tree Farms is thinking about genetics and where that's driving their partnership with Mountain Blue Orchards (MBO). “We're always going to hang our hat on flavor at Family Tree Farms. … We have weekly tastings with our whole family, and there's always one of us bringing our kids. … Who drives consumption? It's the kids. So, a lot of what runs our business is what these kids that are 11 years old and younger gravitate to at these tasting tables.” – Wade Jackson Topics covered include: An introduction to Jackson. A summary of the partnership between Family Tree Farms and Mountain Blue Orchards, and the varieties this partnership has produced.A discussion of what farmers care about most in new genetics and where that's pushing the industryCrop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today, you'll hear from Brittany Lee in Florida, Derrin Wheeler in Georgia, Alan Schreiber in Washington and Luis Vegas in Peru. This was recorded on March 13, 2025.

Agents from all regions of the state share crop reports from the field today. It seems we are all gearing up for strawberry season. Some takeaways that were highlighted include when to cover and what pests to keep an eye out on. Blueberries and peaches are moving right along as well. It won't be long before folks will be baking pies and cobblers! Justin shares with us a brief update on some trial work and chats with Anna Sara about her question of the week photo. Tune in to learn about an interesting arachnid you probably have living in your own yard! And we can't forget the joke…Sarah fills in with a “mom joke” of the week.

In this episode of “The Business of Blueberries,” Amanda Griffin, vice president of engagement and education for the USHBC, celebrates International Women's Day by featuring three women leaders from the blueberry industry. Ellie Norris is the owner/manager of Norris Blueberry Farms; Anna Jesse is the vice president of Forest Hills Farm; and Shelly Hartmann is the owner of True Blue Farms and the immediate past chair of the USHBC. Together, they discuss future USHBC and NABC initiatives to support women and various ways women can take more active roles in the blueberry industry.“ I have to say I'm proud of my industry. When I started becoming more active on my state level and the national level, there were already strong females in roles of leadership that I could look up to and follow in their footsteps. And in the 10 years that I have been active and become more active, I just see this younger generation coming up behind me and also being active.” – Ellie Norris Topics covered include: The journey these women have taken to become significant contributors to the blueberry industry. Announcement of a five-part women in blueberries webinar to be launched this fall. Plans for a “Women in Blueberries Award.” Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Derrin Wheeler in Georgia and Luis Vegas in Peru. This was recorded on March 6, 2025.

Support Night Clerk Radio on PatreonIn this month's new music episode, we're exploring the anxiety/comfort duality in vaporwave as it appears across two amazing albums. Join us as we discuss the wonderfully anxiety-inducing Cursed Mall from AWITW and then go on a soothing cosmic voyage with Blueberries on Mars by 猫 シ Corp.Shout Outsninja tape by 直子coedforeign transmission by JPEGSTRIPESHands United: Echoes of Equality by Utopia DistrictCRYSTAL PEPSI Employee Training Video (1992)"

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Greg Willems, the President of G & M Farms Inc. and President of the California Blueberry Nursery. Willems established his production as a self-starting, vertically integrated farming operation over twenty years ago. He shares the priorities he places on the genetics his nursery is developing as well as efforts he's making towards future blueberry market expansion.“  I think one thing that really helps me when I evaluate varieties is understanding what it looks like in the field, how it comes off the plant – does the plant grow well, and does it perform in the way we need it to to make a mechanical high quality berry? Because obviously everybody knows the bar has been set pretty high for blueberry quality.” - Greg Willems Topics covered include: An introduction to Willems and his expertise in berries.Explore Willem's experience in table grapes and the impact on blueberry operations.The challenges of introducing new varieties to producers and providing new packaging to consumers.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today, you'll hear from Derrin Wheeler in Georgia, Andres Armstrong in Chile and Luis Vegas in Peru. This was recorded on February 27, 2025.

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by George Lobisser, CEO & Co-Founder of RipeLocker. RipeLocker is a science-based, data-driven company that has been testing the efficacy of its containers to extend the post-harvest life of perishables.“ I didn't start RipeLocker to be focused on tangible benefits, and tangible is simply I can put a dollar sign against it. I started RipeLocker because of my passion for healthy eating and quality. … If you slow senescence, the fruit's going to be more nutritious.” – George Lobisser Topics covered include: An introduction to Lobisser and his work. An explanation of the revolutionary technology that's behind the RipeLocker container. The impact RipeLocker could have on the produce industry by preserving post-harvest produce.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Derrin Wheeler in Georgia, Brittany Lee in Florida, Andres Armstrong in Chile and Luis Vegas in Peru. This was recorded on February 20, 2025.

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Bryan Sakuma and Teddy Koukoulis, the incoming chairs of the USHBC and NABC. Together, they discuss what interested them in these new roles, the value the two organizations bring to each other and what their leadership will offer the blueberry industry going forward. “  As a farmer that's in Florida, I'm thinking the most important thing to me is the last two weeks of March and the first two weeks of April. But as a marketer, as a retailer, blueberries are important 365 days a year. … It's going to be one of my jobs as part of the NABC to continue these town hall meetings and educate people that other regions are not our enemies, that we can work together.” – Teddy Koukoulis Topics covered include: An introduction to Sakuma and Koukoulis, and their blueberry industry experience. An exploration of what brought them to their new roles and what they hope to achieve for the industry. A discussion about how the two organizations can work together and support each other to benefit the industry.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Brittany Lee in Florida, Andres Armstrong in Chile and Luis Vegas in Peru. This was recorded on January 30, 2025.

Arlah Shorts - Part 1:Avocado;Blueberries (highbush, lowbush/wild, bilberries);Pomegranates;Toiletries.See seforim by Rabbi Cohen at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.kashrushalacha.com⁠

Send us feedback or episode suggestions.Increasingly, design systems need to support multi-product ecosystems with a diverse array of consumers and stakeholders. This week, Chris Strahl sits down with Miranda Bouck from Instacart to explore the intricacies of managing a multi-faceted design system. Miranda delves into the challenges and strategies of balancing the diverse needs of consumer apps, internal apps, and enterprise retail partners, all while maintaining system flexibility and performance. Learn how Instacart's small but mighty design system team effectively supports a vast network of designers, developers, and business partners. Tune in for a fascinating discussion on pushing the boundaries of design systems in a complex ecosystem.View the transcript of this episode.Check out our upcoming events.GuestMiranda is a Staff Product Designer at Instacart, working on the Instacart Design System, Pantry. Her aim: build products that create an accessible, logical, and predictable user experience. Blueberries. They're always in my cart.HostChris Strahl is co-founder and CEO of Knapsack, host of @TheDSPod, DnD DM, and occasional river guide. You can find Chris on Twitter as @chrisstrahl and on LinkedIn.SponsorSponsored by Knapsack, the design system platform that brings teams together. Learn more at knapsack.cloud.

On this episode, we're covering the latest headlines—from the tragic plane and helicopter crash over the Potomac to the newest Senate confirmations and, of course, the looming blueberry shortage. Tune in! Time Stamps: 8:40 Plane Crash 21:58 Confirmations 32:56 Learning Loss 52:00 Blueberries

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Pat Goin. Goin and her husband, Kevin, own Goin's Blueberry Lane in Indiana. Before her tenure as chair of the NABC Board of Directors, Goin served as board vice chair, and chair of the NABC's Government Affairs Committee. She was also the chair of the USHBC's Good Practices Committee. Goin reflects on her time as NABC board chair, highlights the progress that was made and discusses where she sees the industry going under its new leadership.“ The blueberry industry to me, has always been a large family. When we come together, it doesn't matter who you market for or what region you're in, you just try to find the common ground and move it forward. And those are the kinds of things we do in the states. Those are the kinds of things that we did in Peru and in Chile. So what a great experience.” – Pat Goin Topics covered include: Hear Goin's reflections on her time as NABC chair. Explore the international and leadership experiences Goin participated in, and hear highlights of each of them.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Andres Armstrong in Chile. This was recorded on January 23, 2025.

Trump announces an Executive Order that will deport a non-citizen who riots on behalf of a terrorist organization. Vogue attacks Melania Trump's official White House portrait and compares her to a freelance magician. Dana shares the questions she wants answered at RFK's hearing. Dana fact-checks the left's freakout  The Office of Management and Budget announces they have rescinded Trump's Federal spending freeze. FL Sen. Blaise Ingoglia joins us to explain Florida's Legislature opposing DeSantis while they claim they're doing it for Trump. The View's Sunny Hostin claims undocumented immigrants are not criminals. A liberal CNN contributor asks how will “American women put blueberries in their smoothies” if illegal immigrants are deported. Bernie Sanders went on an unhinged rant about onesies to RFK Jr.Please visit our great sponsors:All Family Pharmacyhttps://AllFamilyPharmacy.com/DanaUse code Dana10 for 10% off your entire order.  Byrnahttps://byrna.com/dana2025 is a great time to think about your self-defense options.  Visit Byrna.com/Dana to receive 10% off your purchase.  GoldcoGet your free Gold and Silver kit and see if your order qualifies for a 10% instant match in bonus silver.  Visit https://DanaLikesGold.com HumanNhttps://humann.comSupport your metabolism and healthy blood sugar levels with Superberine by HumanN.  Find it now at your local Sam's Club next to SuperBeets Heart Chews.  KelTechttps://KelTecWeapons.comInnovation. Performance. Keltec. Learn more at KelTecWeapons.com today.Native Pathhttps://GetNativePath.com/DanaStock up on NativePath Collagen for up to 45% off, plus free shipping!Patriot Mobilehttps://patriotmobile.com/DanaMake the switch today and get a FREE MONTH of service with promo code Dana at PatriotMobile.com/Dana.PreBornhttps://preborn.com/danaDuring Sanctity of Life month donate securely by dialing #250 and say keyword BABY or visit Preborn.com/DANA. ReadyWisehttps://readywise.comUse promo code Dana20 to save 20% on your entire purchase.Relief Factorhttps://relieffactor.comTurn the clock back on pain with Relief Factor.  Get their 3 week quick start for only $19.95 today! Call 1-800-4-RELIEF or visit ReliefFactor.com  Tax Network USAhttps://TNUSA.com/DANADon't let the IRS's aggressive tactics control your life empower yourself with Tax Network USA's support.  Call 1(800)958-1000 or visit TNUSA.com/DANA

Joe Concha, Fox News Contributor, joined The Guy Benson Show to discuss Karoline Leavitt's strong debut as White House Press Secretary following her first press conference yesterday. Concha also reacted to Jim Acosta's ouster from CNN, and Concha also broke down the viral "blueberries" moment on CNN and the elitism portrayed by the left in the exchange. Finally, Guy and Concha highlighted Fox News' record-breaking January ratings, marking their best start to a year ever. Listen to the full interview at the link below! Learn more about your ad choices. Visit podcastchoices.com/adchoices

28th January, 2025 – In this episode of Sow and Grow, Margaret talks about lavender, blueberries, sweet pea and lots more seasonal items. L'articolo E257 | Sow and Grow – Margaret Griffin – Lavender, blueberries and sweet pea. proviene da Radio Maria.

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Shelly Hartmann, who is making her fifth appearance on the podcast. Hartmann served as chair of the USHBC from 2021 to 2024. This year, she leaves the position in the very capable hands of Bryan Sakuma. Hartmann reflects on her tenure with the USHBC and the lessons she learned, and shares her hopes for the future of the blueberry industry. “  I feel that one of the things I'm proudest of, if I had to say one, is the involvement and the growth of participation that we've been able to achieve in the three-and-a-half years, because we took something that was like an industry meeting and then now we've moved it into something that's more of an educational forum.” – Shelly Hartmann Topics covered include: A few of Hartmann's experiences as the USHBC chair. A discussion of the many improvements Hartmann has seen in the blueberry industry and the council over the last few years.A glimpse into the future endeavors Hartmann sees the council participating in, and the benefits they'll provide to blueberry growers.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Luis Vegas in Peru, Andres Armstrong in Chile, Mario Ramirez in Mexico and Derrin Wheeler in Georgia. This was recorded on Jan. 16, 2025.

Summary In this Episode, Jess and Sav share personal stories about their recent experiences, including a concert that Sav attended, reflections on personal growth, and the challenges of navigating relationships and family dynamics. They discuss the impact of past relationships, the importance of emotional awareness, and Jess's struggles of parenting, particularly in balancing healthy choices for her children with their desires for treats.  The conversation highlights the complexities of friendships, breakups, and the ongoing journey of self-discovery and healing. Jess and Sav explore the complexities of parenting, including the challenges of managing children's independence, the transition to teenage years, and the impact of social media on family dynamics. They also discuss personal health concerns, economic pressures, and the rising costs of living, particularly in relation to grocery shopping. The conversation highlights the emotional toll of parenting, the importance of self-care, and the generational differences in financial perspectives and values. Chapters 00:00 Concert Experience and Personal Growth 02:58 Reflections on Relationships and Breakups 05:56 Navigating Friendships and Loyalty 08:53 Family Dynamics and Emotional Awareness 24:20 Navigating Family Dynamics 30:09 Parenting Challenges and Choices 36:24 The Weight of Motherhood 40:32 Personal Updates and Life Changes 45:37 Social Media and Current Events 50:22 The Cost of Living Crisis 52:45 Grocery Shopping Struggles 56:31 Finding Cheaper Alternatives 01:00:19 Financial Anxiety and Parenting 01:02:52 Navigating Childhood and Financial Scarcity 01:06:14 The Balance of Parenting and Financial Awareness Do want to share a story for the ladies to read on the Podcast? https://forms.gle/RgtzxESmAUEdnmmD8 Do you want to be a guest on the Podcast? https://forms.gle/rfbEXFRH4V115xRK8 Follow, Like, Subscribe: @mrsjessicadurand @savannaosborne @thisisntapodcast

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Paul Pryce, the new executive director of the British Columbia Blueberry Council. Pryce previously served for nearly three years at the British Columbia Agriculture Council, and is passionate about food security and supporting those who feed our communities. He brings over 15 years of experience in government relations, advocacy, market development and international diplomacy to the Canadian Blueberry industry. “  We don't want to see people going out of production. We don't want to see bushes being pulled out. So, how do we keep those people in the game? And I think that's encouraging them.” — Paul Pryce Topics covered include: An introduction to Pryce and his expertise. The biggest concerns for Canadian blueberry growers, and how the British Columbia Blueberry Council is addressing them.An exploration of potential new markets for blueberries. The current dynamics along the U.S. border, and possible blueberry industry implications in the face of ever-changing global politics.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Luis Vegas in Peru. This was recorded on January 8, 2025.

Probiotic Link: (FLORASTOR Advanced) https://florastor.com/products/floras... These nutrient-rich liver foods aid in liver detoxification and create a vacuum effect, helping you lose weight from the midsection. To make these natural liver detox smoothies, combine the ingredients with one cup of water and one cup of ice. If you are following a strict keto diet, you may want to stick to recipes without pomegranate or papaya. If you have been doing keto for some time and feel your body can handle a small amount of these fruits—please give all of the recipes a try! Always get organic fruit when possible, and try to keep your net carbs under 50g per day. 1. Spinach and kiwi Blend 1 cup of spinach with 2 to 3 kiwis. Spinach supports healthy blood sugar and can also help remove fat from the abdomen, while kiwi has properties to protect the liver against damage. 2. Spinach and grapefruit Combine 1 cup of spinach with 1 grapefruit. Grapefruit increases your sensitivity to insulin and increases bile flow. 3. Kale and pomegranate Cruciferous vegetables like kale aid in liver detoxification and have anti-inflammatory properties. Pomegranate also decreases inflammation and prevents fat from accumulating in the liver. 4. Papaya Combine one whole chopped papaya with water and ice. Papaya is loaded with enzymes that can help digestion and decrease inflammation in the liver. 5. Celery and blueberries Combine 1 cup of chopped celery with 1 cup of blueberries. Celery Increases bile production and reduces liver inflammation. Blueberries reduce liver fat, and their polyphenols help remove excess iron from the body. 6. Cucumber and lemon Combine 1 cup of each of these ingredients. Cucumber is hydrating and has electrolytes. It increases liver detoxification and can help prevent NAFLD. Lemon can also improve liver detoxification. 7. Avocado and strawberries Combine 1 cup of each! Avocado contains glutathione, one of the most potent antioxidants, and also has reparative properties for the liver. Strawberries help increase overall liver function and metabolism and remove fat from the liver. 8. Coconut and papaya Coconut contains lauric acid, which is beneficial for the immune system. It contains MCT fat, which turns into ketones. This combination decreases inflammation and scarring on the liver. Dr. William Davis developed a recipe combining fruit juice with a friendly microbe found in Florastor. Try this beverage to support the gut and suppress diarrhea and SIBO.

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Hector Lujan,CEO at berry giant Hortifrut and the leader of its global operations. Lujan's career spans over 20 years in the berry industry, with previous roles at Reiter and BerryMex. Last episode, Lujan shared what led him to his current position at Hortifrut. Today, he describes his perspective on the global blueberry industry. “ So, I think what we need to look at is, one, as marketers – to make sure that we are moving toward what the consumer wants and providing that product. And as growers – we are long-term thinkers and developing the industry with that long-term view because it will continue to grow the market.” — Hector Lujan Topics covered include: Lujan's vision for the global blueberry industry.How to grow both the volume and value of the blueberry market.Dynamics in key growing regions like Mexico and Chile.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Luis Vegas in Peru. This was recorded on January 2, 2025.

Those were the first words out of Maino's mouth when he walked into the studios this morning. He was carrying a bullet blender full of some concoction. Blueberries, raspberries, chia seeds, protein powder and Tang. We all taste-tested it, and it was actually pretty good. Then Maino goes off about parking meters at the Green Bay library, which opened up the door to a whole segment on parking in the city. We return from break and the guys talk about bubble baths, cutting toenails, and ordering flowers. Then learning, but not really learning, Latin in school comes up in the conversation. More on parking meters and we wrap up the hour discussing if Lutheran church services were shorter than those in Catholic churches. Maino and the Mayor is a part of the Civic Media radio network and airs Monday through Friday from 6-9 am on WGBW in Green Bay and on WISS in Appleton/Oshkosh. Subscribe to the podcast to be sure not to miss out on a single episode! To learn more about the show and all of the programming across the Civic Media network, head over to https://civicmedia.us/shows to see the entire broadcast lineup. Follow the show on Facebook and X to keep up with Maino and the Mayor!

We're kicking off the 2025 season with the garden interviews that were the Top 3 topics that drew the most interest from you, the listeners, in 2024. Debbie Flower and I have the tips to start your first garden, along with advice for anyone who wants a successful. Blueberry experts, including Master Gardeners and professional  blueberry growers, delve into the knowledge you need for growing the best blueberries ever. And, we talk with noted doctor and gardener, The Fresh Physician, Doctor Laura Varich, about the heart healthy garden.It's all in today's Episode 373, the "Greatest Garden Hits of 2024".Previous episodes, show notes, links, product information, and transcripts at the home site for Garden Basics with Farmer Fred, GardenBasics.net. Transcripts and episode chapters also available at BuzzsproutPictured: BlueberriesLinks: Smart Pots  Dave Wilson Nursery Farmer Fred Rant Blog: Tips for the Beginning Vegetable Gardener Solarize your soil to control weeds, diseases Reciprocating Hoe (aka Hula Hoe, Scuffle hoe) Dripworks (drip irrigation supplies and tutorials) AmpleHarvest.org for your excess backyard produce Farmer Fred Rant Blog Page: Grow Blueberries in Containers Fair Oaks Horticulture Center Dave Wilson Nursery Video: Container Blueberries for Small Spaces Heart Healthy Foods Newsletter from Fresh Physician My Fitness Pal Black Seed (Black Cumin, Nigella Sativa) Ground Flaxseed Devil's Ear Lettuce Tokyo Bekana Chinese Cabbage Book: "The One Minute Workout" by Martin GibalaAll About Farmer Fred: GardenBasics.net“Beyond the Garden Basics” NewsletterFarmer Fred website:  http://farmerfred.comThe Farmer Fred Rant! Blog http://farmerfredrant.blogspot.comFacebook:  "Get Growing with Farmer Fred" Instagram: farmerfredhoffman https://www.instagram.com/farmerfredhoffman/Blue Sky: @farmerfred.bsky.socialFarmer Fred Garden Minute Videos on YouTube As an Amazon Associate, I earn from qualifying purchases from possible links mentioned here.Got a garden question? • Leave an audio question without making a phone call via Speakpipe. • Call or text us the question: 916-292-8964. • Fill out the contact box at GardenBasics.net• E-mail: fred@farmerfred.com Thank you for listening, subscribing and commenting on the Garden Basics with Farmer Fred podcast and the Beyond the Garden Basics Newsletter.

Dr. Don and Professor Ben talk about the risks of eating blueberries that had a new hat fall into them twice. Dr. Don - not risky

Jenny Bergh is a seasoned coach and facilitator with a unique approach to leadership and personal growth. Jenny's philosophy revolves around four core values: blueberries, faith, Falsterbo, and pulse—each representing a key element in fostering meaningful connections and growth.   Jenny shares her journey from Johannesburg to Sweden, her experiences working across industries, and her passion for value-based team coaching. Through her work, she empowers leaders to build psychological safety, explore their potential, and embrace new ways of collaboration. We also discuss her projects, and her contributions to sustainable leadership through her writing and speaking engagements.   Tune in to explore Jenny's creative and insightful methods for leading with intention and purpose.   Listener Engagement: Discover more about Jenny via her website. Her social media handles LinkedIn, Instagram and Facebook and don't forget to check out her books, all available via pdf. Learn more about Jenny at khraft.se or through her podcast, Khraftpodden - Coaching & Leadership. Share your thoughts on this episode at innovationhub@cwsglobal.org. Your feedback is invaluable to us. Explore the songs selected by Jenny and other guests on our #walktalklisten playlist here. Follow Us: Support the Walk Talk Listen podcast and Maurice by liking and following Maurice on Blue Sky, Facebook and Instagram. Visit our website at 100mile.org for more episodes and information about our initiatives. Check out the special WTL series "Enough for All," featuring Church World Service (CWS) and the work of the Joint Learning Initiative (JLI).

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Hector Lujan, the new CEO at berry giant Hortifrut and the leader of its global operations. Lujan's career spans over 20 years in the berry industry, with previous roles at Reiter and BerryMex. Lujan shares what led him to his current position at Hortifruit, and his vision for the future of the berry patch. “ By bringing the berry patch together along with a year-round supply, the demand for berries is continuing to grow. It's healthy candy. And what we see is … the per capita consumption will continue to grow as these new generations get to eat it year-round and it's part of their daily diet.” — Hector Lujan Topics covered include: An introduction to Lujan and his career in berries. Hortifruit's role in the global berry patch.Lujan's vision for Hortifruit and blueberries in the future.Tune in to part two of the interview with Hector Lujan on episode 191! Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Luis Vegas in Peru. This was recorded on December 26, 2024.

The U.S. Highbush Blueberry Council has been awarded $1.5 million in funding from the USDA's Regional Agricultural Promotion Program, also known as RAPP.

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Inez Be, the new USHBC Director of Marketing. Be is a marketing, PR and communications expert who's passionate about food and agriculture, and has years of experience working for a number of commodities groups, including potatoes, honey, almonds, rice, avocados and blueberries. Tune in to discover the impact Be is already making in the blueberry industry through many creative promotions and events, and to hear what she has planned for the future.“It's just exciting to be able to start at this stage within the blueberry industry and have an actual impact on that, and be able to learn about the many dynamic, kind of complicated and interesting facets of what the blueberry industry has to offer. … We want to make sure that what we're doing is reaching our target audience where they are, and being able to communicate that value and joy that blueberries provide.” – Inez Be Topics covered include: An introduction to Be and her career. Discussion of the many events and promotions Be has already been involved in, and what she's looking forward to creating for the industry.An exploration of the future strategy for blueberry marketing under Be's leadership, including collaborations with influencers and organizations.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Luis Vegas in Peru. This was recorded on December 6, 2024.

The holiday season can be a mentally exhausting time of year, so Dr. Mark Hyman is revisiting one of Health Hacks' top episodes to explore how food can supercharge your brain health. In this episode, he dives into the science behind five superfoods that can enhance mental acuity, reverse brain aging, and protect against neurodegenerative diseases. Discover practical tips to incorporate these brain-boosting foods into your daily diet for improved cognitive function and overall well-being. Join the Health Hacks community and follow @healthhackspod on social for exclusive insights, expert advice and the latest in health science. Please note: The timestamps may vary slightly depending on which listening platform you are using. 0:00 – Why brain health matters 1:08 – How your diet directly impacts mental performance 5:23 – Dark leafy greens for sharper thinking 12:37 – Brain-boosting benefits of small cold-water fish 21:07 – The magic of EPA and DHA for mental clarity and focus 25:16 – Vitamin D, selenium, and astaxanthin 29:58 – Omega-3s decoded 35:03 – Why grass-fed meats and pasture-raised eggs are brain superstars 44:21 – Choosing quality meats and the value of personalized nutrition 53:38 – Blueberries and tartary buckwheat for mental agility To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

Dr. Megan Muehlbauer from Rutgers University joins us to uncover the hidden potential of beach plums, a fascinating native fruit of New Jersey. With a keen focus on genetic diversity and innovative agricultural practices, Dr. Muehlbauer shares her journey into the world of niche crops and highlights the challenges and triumphs of her research. From rescuing a unique beach plum tree to grappling with pollination issues, her work exemplifies the crucial role of biodiversity in contemporary farming. The conversation takes an intriguing turn as we discuss the importance of funding niche crops like beach plums and the strategic advantages of farm diversification. We dive into the historical and ongoing efforts in beach plum breeding, spotlighting Rutgers' proactive outreach initiatives, like the Great Tomato Tasting, that aim to engage the public and elevate these remarkable crops. The backdrop of New Jersey's agricultural landscape provides a rich context for understanding the value and challenges faced by organizations like the New Jersey Beach Plum Association. The excitement continues as we explore the fascinating world of apple varieties, with a special focus on the Honeycrisp apple and its impact on market dynamics and consumer expectations. Dr. Muehlbauer offers insights into the complexities of cultivating this beloved variety and the ongoing efforts to develop alternatives that capture its appealing traits. The episode concludes by inviting listeners to become part of the research community, encouraging public participation in the evolving narrative of beach plum cultivation and discovery. Check out the Rutgers research farm here: https://www.facebook.com/people/Clifford-E-Melda-C-Snyder-Research-Extension-Farm/100064494557910/ For sources, transcripts, and to read more about this subject, visit: www.agroecologies.org To support this podcast, join our patreon for early, commercial-free episode access at https://www.patreon.com/poorprolesalmanac For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/ Key Words: Beach Plums, Niche Crops, Genetic Diversity, Agricultural Practices, Rutgers University, New Jersey, Farm Diversification, Pollination, Honeycrisp Apple, Market Dynamics, Consumer Expectations, Apple Varieties, Germplasm Repository, Informal Breeders, Snyder Research Farm, Great Tomato Tasting, USDA, Heirloom, Hard Cider, Consumer Preferences, Honeycrisp and Fuji Crosses, Blueberries, Cranberries, Rutgers Marucci Center, Social Media, Community Engagement, Knowledge Base

In this episode of “The Business of Blueberries,” host Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by Steve Ware, vice president and general manager, value added, at Naturipe Farms. Naturipe is known for its sustainable practices and innovation in the berry industry. As a grower cooperative, Naturipe prioritizes farmer collaboration to deliver high-quality berries year-round. Ware discusses his 30-year journey in the produce industry, Naturipe's sustainable practices and its innovative approach to value-added blueberry products. “Now people are on the go. A lot of companies are making people go back to the office. A lot of people are traveling. Sports are back in. Everything is back in swing, and so people are back to looking for solutions in the snacking category.” – Steve Ware Topics covered include: An introduction to Ware and what brought him to the blueberry category.Innovations in blueberry snacking, including bento boxes, Berry Buddies, snack packs and more.Future innovations, market trends and emerging value-added products.How varieties are changing the game and enabling the next wave of value-added blueberry foods.Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Luis Vegas in Peru, Andres Armstrong in Chile and Mario Ramirez in Mexico. This was recorded on November 29, 2024.

This episode is sponsored by Tushy and HIMS. Start your free online visit today at Hims.com/HARLAND with promo code: HARLAND 10% off your first bidet order at HelloTUSHY.com with promo code HARLAND Thanks for watching the Harland Highway. More Harland Williams: Harland Highway Podcast Video: https://www.youtube.com/c/HarlandHighwayPodcast Harland Highway Podcast Audio: https://podcasts.apple.com/us/podcast/the-harland-highway/id321980603 Instagram: https://www.instagram.com/harlandwilliams Harbling Shirts: https://www.harbling.com Official Website: https://www.harlandwilliams.com Twitter :https://twitter.com/harlandhighway?lang=en More Pete Holmes Website: https://peteholmes.com/ Instagram: https://www.instagram.com/peteholmes/?hl=en #podcast #harlandwilliams Learn more about your ad choices. Visit megaphone.fm/adchoices

Join us on a journey through the lush landscapes of wild blueberry fields with our esteemed guest, Rachel, an expert in wild blueberry production from the University of Maine. Discover Rachel's fascinating transition from working with vegetables and small fruits to studying the ecological importance of wild blueberries. These tiny berries hold a rich history and are an essential support for a diverse range of pollinators. Rachel provides a window into her climate change research, where she experiments with various genotypes to see how these resilient plants may adapt to shifting environmental conditions. Her expertise unveils the remarkable traits that make wild blueberries not only a treasured wild food but a crucial part of our ecosystem. We also navigate the shifting techniques in wild blueberry farming, spotlighting the use of prescribed fires and the movement towards alternative methods like mowing due to air quality concerns. Rachel sheds light on the challenges farmers face in water management, highlighting the divide between large farms with state-of-the-art irrigation and smaller farms grappling with water sourcing. The conversation introduces Maine's Farmer Drought Relief Program, emphasizing the need for increased state funding for agricultural adaptation to climate change. Rachel shares an optimistic view on recent USDA allocations, providing hope for future agricultural resilience. Lastly, we explore the intricate connections between food security and wild food practices, particularly as they evolved through the COVID-19 pandemic. The resurgence of home gardening, hunting, fishing, and foraging underscores a shift towards self-sufficiency and highlights the barriers these practices face, such as permits and skill requirements. We delve into the complex landscape of food sovereignty, examining the tensions between private land ownership and public access, with a focus on Maine's groundbreaking right to food legislation. The episode also addresses environmental concerns, like PFAS contamination, which pose significant obstacles to achieving true food sovereignty. Rachel's insights provide a thought-provoking perspective on balancing land rights, environmental health, and personal food security. Check out her research at www.agroecolab.com For sources, transcripts, and to read more about this subject, visit: www.agroecologies.org To support this podcast, join our patreon for early, commercial-free episode access at https://www.patreon.com/poorprolesalmanac For PPA Writing Content, visit: www.agroecologies.org For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/   Key Words: Wild Blueberries, Climate Change, Agriculture, Pollinators, Climate Adaptation, Food Security, Food Sovereignty, Land Access, Maine, University of Maine, Farmer Drought Relief Program, USDA, COVID-19, Gardening, Hunting, Fishing, Foraging, PFAS Contamination, Environmental Regulation

This week, dive into Chile's sustainable avocado revolution spotlighted at the Global Avocado Summit 2024. Explore the impacts of climate change on global tomato harvests and production, and discover how Chilean blueberries are standing out with a unique competitive edge. Tune in for a vibrant journey through the evolving world of fresh produce. ¡Vámonos!Choice Sponsor: Peak of the Market: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://peakofthemarket.com/⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Standard Sponsor: Zag Technological Services, Inc.: https://www.zagtech.com/ , Global Women Fresh: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://globalwomenfresh.com/⁠⁠⁠⁠⁠⁠⁠

Today, we're diving into the history of blueberries and huckleberries, from their ancient roles in indigenous cultures to their rise in modern agriculture. Explore the fascinating evolution of the canning industry, spotlighting how the Ball Brothers Corporation and a pivotal court case in 1870 revolutionized food preservation and blueberry production. Discover the intriguing story of the huckleberry industry's boom and bust during the early 20th century, shaped by economic forces and wartime priorities, while reflecting on the contrasting sustainable practices of indigenous communities. Join us as we celebrate the groundbreaking work of Dr. Frederick Coville and Elizabeth White, whose innovative efforts in cultivating blueberries transformed barren lands into lush, productive fields. Their collaboration laid the foundation for today's blueberry industry, with a nod to the USDA's role in promoting cultivation and breeding advancements. From understanding the perfect conditions for blueberry growth to exploring the whimsical world of whortleberries, this conversation is as informative as it is entertaining. With humor and heart, we invite you to consider the cultural and historical significance of these beloved berries and to rethink how we integrate native crops into our diets. Engage with our lighthearted banter and be part of this delightful exploration into the world of blueberries, huckleberries, and beyond. Whether you're a history buff, a blueberry enthusiast, or simply enjoy a good story, there's something for everyone in this episode.   For sources, transcripts, and to read more about this subject, visit: www.agroecologies.org To support this podcast, join our patreon for early, commercial-free episode access at https://www.patreon.com/poorprolesalmanac For PPA Writing Content, visit: www.agroecologies.org For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/   Key Words: Blueberries, Huckleberries, Indigenous Cultures, Agriculture, Canning Industry, Ball Brothers Corporation, Court Case, Evolution, Harvesting, Civil War, Embalming, Maine, Great Depression, World War II, Dr. Frederick Coville, Elizabeth White, USDA, Genetic Diversity, Pawpaws, Black Walnuts, Climate Change, Whortleberries, Social Media, Twitter

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by blueberry producer and innovative farmer Sam Gray, and Laina Gray, U.S. operations manager for FineField. Sam is the farm manager for his family's business, PineBloom Farms, in Albany, Georgia. He created a process for using FineField's Harvy 500 and the Burro automated cart to improve blueberry harvest efficiencies. Laina has firsthand experience with the Harvy 500, FineField's solar-powered robotic autonomous harvester. Together, they share insights on this collaboration and the benefits it offers blueberry producers when it comes to future automated processes. “So, I had no idea that we were going to use them both in tandem. It just seemed easier and maybe less wear and tear on everybody kind of involved in the operation. And then also the benefit … with the Harvy is as we're continually loading and unloading the fruit, it is probably not being in the heat off the bush for more than 10 to 15 minutes because it's going off the machine, it's getting palletized, and it's immediately being put in a refrigerated trailer. So, it just helps with getting that fruit to a temperature where if it does have bruising or if it does have defects, it will kind of slow the decay.” — Sam Gray Topics covered include: An introduction to Sam and Laina, and their work in the blueberry industry.The motivations and the process Sam used for incorporating automation into his operation. The benefits and challenges of using two unique automated technologies during harvest. Watch this video to see the automated machines working in tandem. Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Luis Vegas in Peru. This was recorded on November 15, 2024.

Chris would not stop eating blueberries that she hates. Do you suffer through food you don't like or just throw it away? Corey and Faith were in Crew's Court because he thinks she's being a diva at her job. & more

Welcome back to our weekend Cabral HouseCall shows! This is where we answer our community's wellness, weight loss, and anti-aging questions to help people get back on track! Check out today's questions:    Darren: Good day to you, your family and team Dr Cabral. I listened to Dr Rhonda Patrick saying Bananas, Beets, Swiss chard, collard greens have an enzyme in them called polyphenol oxidase which degrades Polyphenols in blueberries and other high polyphenol containing foods. She says it's best not to add them to smoothies with blueberries etc. Is this accurate or the drawback is not that bad?     Jenn: Hi Dr. Cabral! Ever since I was pregnant with my second baby, I get this metal taste in my mouth. It happened during the first trimester, was happening as much during the 2nd but came back in the 3rd. From what I've researched it based on hormonal changes. But 7 months postpartum I'm still experiencing the metal taste every day - typically at night. I thought this goes away after giving birth. I'm so curious as to why this continues to happen and what I can do about it. Thank you so much!!     Vanessa: I have had recurring yeast infections for a year. I have taken a gut test where I collected stool for three days then did the micribiome labs gut support package for six months and cut out most sugar (only in coffee) and went mostly keto/carnivore. Last antibiotic taken three years ago after a surgery. It went well for about four months. Now it's back in my vagina and I get it on two fingers. I have a lot of stress due to a divorce and job (nurse). Please help with a protocol to rid this yeast once and all from my body. Thank you for your time     Carol: Hi dr. Cabral. I have something called Hoffa's syndrome in my knees. I was wondering if you had a natural approach to this, my insurance will cover steroid shots, but do not want to go that route. Or liposuction. Thanks for any advice. I appreciate all you do.     Teresa: Hi Dr Cabral, can you please talk about hashitoxicosis. I have Hashimotos and my latest thyroid tests showed that my TPOab was really high and my other thyroid levels were hyperactive.      Thank you for tuning into today's Cabral HouseCall and be sure to check back tomorrow where we answer more of our community's questions!    - - - Show Notes and Resources: StephenCabral.com/3207 - - - Get a FREE Copy of Dr. Cabral's Book: The Rain Barrel Effect - - - Join the Community & Get Your Questions Answered: CabralSupportGroup.com - - - Dr. Cabral's Most Popular At-Home Lab Tests: > Complete Minerals & Metals Test (Test for mineral imbalances & heavy metal toxicity) - - - > Complete Candida, Metabolic & Vitamins Test (Test for 75 biomarkers including yeast & bacterial gut overgrowth, as well as vitamin levels) - - - > Complete Stress, Mood & Metabolism Test (Discover your complete thyroid, adrenal, hormone, vitamin D & insulin levels) - - - > Complete Food Sensitivity Test (Find out your hidden food sensitivities) - - - > Complete Omega-3 & Inflammation Test (Discover your levels of inflammation related to your omega-6 to omega-3 levels) - - - Get Your Question Answered On An Upcoming HouseCall: StephenCabral.com/askcabral - - - Would You Take 30 Seconds To Rate & Review The Cabral Concept? The best way to help me spread our mission of true natural health is to pass on the good word, and I read and appreciate every review!  

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by USHBC Compliance Coordinator Crystal Wills. In her role as compliance coordinator, Wills ensures the timely and fair collection of all assessments from imported and domestic blueberry production. USHBC assessment forms are due Nov. 30, and Wills walks listeners through the process of completing the forms, shares available resources to help with questions and explains the penalties levied if the deadline is not met.“The law requires that the grower or importer of record, if you have over 2,000 pounds of berries, you're going to pay nine-tenths of a penny per pound or 18 per ton, and that's going to be on fresh and frozen berries. This is going to come into the USHBC, and that's going to be for the purposes of research and promotion. So we're making sure that that's happening across the board.” – Crystal Wills Topics covered include: An introduction to Wills and her role with USHBC. An exploration of the process producers and handlers should use to submit the required forms and declare their production numbers.How the assessment is calculated, and what values need to be used and verified to calculate total production.How to avoid penalties for late submissions or incomplete payments.Contact Wills directly with any questions at cwills@nabcblues.org Crop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Luis Vegas in Peru. This was recorded on November 8, 2024.

How can traditional organic practices create healthier soils and better-tasting blueberries? In this episode of the Thriving Farmer Podcast, Michael sits down with Hugh Kent of King Grove Organic Farm in Florida. Alongside his wife, Lisa, he grows certified organic blueberries using an innovative, sustainable growing system. Recently, they've shifted from wholesale to direct retail sales, inspired by their experience with buyers and a belief in the potential of direct sales for farmers. Hugh discusses this plus the benefits of real organic practices, and the challenges they've faced, from labor management to irrigation. Tune in to hear about their journey to bring truly organic blueberries to your table and the lessons learned along the way. Episode Highlights: Location and Scale: Where is King Grove Organic Farm situated, and how big is it? [1:02] Vinegar as a Herbicide: How does Hugh use vinegar for weed control and soil health? [10:48] Labor Challenges: How do they manage labor needs during peak harvest season? [22:01] Switch to Retail Sales: Why did King Grove shift from wholesale to direct retail? [30:15] Real Organic Certification: What role does Real Organic certification play in their marketing strategy? [37:49] Navigating Irrigation Needs: How does King Grove manage irrigation across their 20-acre blueberry field? [45:27] Consumer Trends: How has the shift to online grocery shopping impacted their sales? [52:10] Don't miss this episode as Hugh Kent shares how King Grove Organic Farm is transforming organic blueberry production with a shift from wholesale to direct retail sales! About the Guest: Hugh Kent is the owner of King Grove Organic Farm in Eustis, Florida. Alongside his wife, Lisa, Hugh grows certified organic blueberries using regenerative practices that enhance soil health and sustainability. The farm is known for its commitment to true organic principles and has recently made the leap from wholesale to direct retail sales, focusing on quality and customer engagement. Connect with King Grove Organic Farm: Website: King Grove Organic Farm Instagram: Follow @KingGroveOrganic Facebook: Like King Grove Organic Farm   The Thriving Farmer Podcast Team would like to thank our sponsor, Farm on Central! It's time to start planning for your spring garden! Farm on Central offers a wide selection of pre-order options so you can secure your favorite varieties early, from willows and elderberries to blackberries, garlic, and turmeric. Place your pre-order now at shop.FarmonCentral.com and get ready for planting season!

In this episode of “The Business of Blueberries,” Kasey Cronquist, president of the U.S. Highbush Blueberry Council (USHBC) and the North American Blueberry Council (NABC), is joined by the Executive Director of the IR-4 Project, Jerry Baron, Ph.D., and NABC Director of Government Affairs Alyssa Houtby. The IR-4 Project was established in 1963 by the U.S. Department of Agriculture and land-grant universities to ensure that specialty crop farmers have legal access to safe and effective crop protection products. Baron has been the IR-4 Project's executive director since September 2006. Alyssa Houtby works closely with the NABC's Government Affairs Committee to identify and advance the industry's public policy goals through the council's advocacy platform. “The reason why the program exists is because the companies that register products … focus their research and development area on crops that give them a large and rapid return on investments, i.e. they go after corn, soybeans, cotton, so on and so forth. The specialty crops … don't have access to those products. And one of the things we do as a government organization is we go out there and develop the data to show what type of residues remain on the crop at harvest.” – Jerry Baron, Ph.D. Topics covered include: An introduction to Baron and Houtby and their work. An exploration of the purpose of the IR-4 Project, and why it's important to blueberry producers for a number of reasons, including the expansion of global exportation opportunities.A discussion of the challenges faced by regulatory agencies in labeling inputs, and the work the IR-4 Project is doing to support specialty crop producers. Learn more at ir4project.orgCrop ReportThe Blueberry Crop Report is an update on crop conditions and markets throughout important blueberry growing areas. Today you'll hear from Luis Vegas in Peru. This was recorded on November 1, 2024.