Podcasts about uht

Le lait est un aliment fragile, sensible à l'oxydation, à la température… et à la lumière. C'est pour cela que les bouteilles de lait sont presque toujours opaques, qu'elles soient en plastique blanc ou en carton. Derrière ce choix, il ne s'agit pas d'un simple argument marketing, mais d'une décision fondée sur la science de la conservation.La lumière, et en particulier les rayons ultraviolets (UV), dégrade certains nutriments présents dans le lait. L'un des plus vulnérables est la riboflavine (vitamine B2), essentielle au métabolisme cellulaire. Sous l'effet des UV, cette vitamine se détériore rapidement, ce qui peut entraîner une perte de qualité nutritionnelle. Mais ce n'est pas tout : la lumière déclenche également des réactions chimiques entre les protéines du lait et les acides gras. Résultat ? L'apparition d'un goût désagréable, dit « goût de lumière », souvent décrit comme rance ou métallique.Pour éviter cela, les industriels conditionnent le lait dans des bouteilles opaques ou en brique cartonnée, qui agissent comme des barrières à la lumière. C'est particulièrement crucial pour le lait frais ou le lait UHT non ouvert, qui peut rester des semaines en rayon. Les bouteilles transparentes, comme celles en verre clair, sont donc évitées : non seulement elles laissent passer les UV, mais elles sont lourdes, fragiles et peu pratiques pour le transport ou la réfrigération.Les emballages blancs ou gris ont aussi d'autres avantages. Les bouteilles blanches en PEHD (polyéthylène haute densité) sont recyclables et perçues par le consommateur comme plus hygiéniques, notamment parce que le blanc évoque la pureté et la fraîcheur. Les modèles plus récents en PET opaque gris permettent de supprimer l'opercule aluminium, tout en garantissant une bonne protection contre la lumière. Toutefois, leur recyclage pose encore quelques défis techniques, car le PET opaque est plus complexe à traiter en centre de tri.Et qu'en est-il des briques en carton ? Elles contiennent une fine couche d'aluminium, elle aussi conçue pour bloquer la lumière et préserver le lait. Leur recyclage est plus difficile, mais des progrès sont en cours pour développer des alternatives plus écologiques.En résumé, si le lait est vendu dans des bouteilles non transparentes, c'est avant tout pour préserver sa qualité nutritionnelle, son goût et sa durée de conservation. Ce choix répond à des critères scientifiques et pratiques, bien plus qu'à une simple question d'esthétique ou de tradition. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

O portal “Milkpoint” divulgou um balanço do comportamento de mercado dos principais produtos lácteos ao longo da segunda quinzena de abril. O leite spot bem como o UHT tiveram recuos.

GLASGOW: Stuart is recording his new stand-up special "Horse" at Blackfriars on Sunday 27th April. Tickets here: ⁠⁠⁠https://wegottickets.com/SomeLaughPodcast⁠⁠This week the boays discuss feeling uncomfortable in certain environments, Stu invents a functional website for events, and there's A LOT of chat about food - including Paesano, Spam, UHT milk & Steve reveals why as a kid he was banned from eating Babybel. Plus, there's chat of Monty Python, the McDonald's “I'm Lovin' It” Jingle and Robbie Williams' questionable lyrics. Sign up to our Patreon for extra episodes and bonus content including access to all our live shows here:⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.patreon.com/somelaugh⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Marc is going on his first UK & Ireland tour in the summer of 2025 (now with added shows in Glasgow & Bristol) Tickets are on sale here now:⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠https://tour.marcjenningscomedy.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠You can watch Stu, Marc & Steve's stand-up specials on the Some Laugh YouTube channel here: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://youtube.com/playlist?list=PLM6lKn8dnMK5bOtlX-3XlCpZSf-B_qweQ&si=JjKknRTZvvza5l55⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Stand-Up Tickets:Marc: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://linktr.ee/MarcJenko⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Stu: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://linktr.ee/StuartMcP⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Steve: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://linktr.ee/stephenbuchanan⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠You can follow Some Laugh on ⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠, ⁠⁠⁠⁠⁠⁠⁠⁠Twitter⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠TikTok⁠⁠⁠⁠⁠⁠⁠⁠ - and please remember to leave a 5 star review!

Assim como na semana anterior, as negociações do leite UHT no atacado continuaram ocorrendo em menor intensidade, devido a manutenção dos reajustes positivos nas cotações da categoria ao longo desta semana. Dessa forma, os compradores seguiram cautelosos em suas compras. Em São Paulo, o preço médio fechou em R$4,52/litro - alta de R$0,09/litro em relação à semana anterior.

Dziś mam dla Was odcinek solowy, który nagrałem posiłkując się informacjami,, jakie przekazał mi Selgros24.W tym odcinku usłyszycie o tym co w roku 2024 kupowaliśmy online do naszych biur. Nie jest chyba zaskoczeniem, że dość sporo produktów na cele biznesowe kupujemy w Internecie, więc warto się przyjrzeć co to takiego jest, zarówno z perspektywy ilości, jak i wartości zakupów.I tak oto dane te zostały zanalizowane. Zapraszam!  Kluczowe punkty z nagrania:Zakupy do biura w 2024 roku zdominowały mleko UHT, małe butelki wody oraz ręczniki papierowe, co pokazuje, jak ważne są podstawowe produkty codziennego użytku.Kawy ziarniste, mimo że są bardziej luksusowym produktem, znalazły się wysoko zarówno pod względem ilościowym, jak i wartościowym w zakupach online do biura.Coraz większą popularnością cieszą się napoje roślinne, które zaczynają konkurować z tradycyjnymi produktami mlecznymi w biurach.  Linki:Porozmawiaj o tym odcinku ze sztuczną inteligencją - https://bbs-bez-tajemnic.onpodcastai.com/episodes/316JQkHX8EE/chat  ****************************  Partnerem podcastu BSS bez tajemnic jest Selgros24.pl - https://selgros24.pl/pl/   ****************************  Nazywam się Wiktor Doktór i na co dzień prowadzę Klub Pro Progressio https://klub.proprogressio.pl/pl – to społeczność wielu firm prywatnych i organizacji sektora publicznego, którym zależy na rozwoju relacji biznesowych w modelu B2B. W podcaście BSS bez tajemnic poza odcinkami solowymi, zamieszczam rozmowy z ekspertami i specjalistami z różnych dziedzin przedsiębiorczości.Zapraszam na moje media społecznościowe i do bezpośredniego kontaktu:YouTube - https://www.youtube.com/@wiktordoktorFacebook - https://www.facebook.com/wiktor.doktorLinkedIn - https://www.linkedin.com/in/wiktordoktor/Moja strona internetowa - https://wiktordoktor.pl/Możesz też do mnie napisać. Mój adres email to - kontakt(@)wiktordoktor.pl  ****************************Patronami Podcastu “BSS bez tajemnic” są:Marzena Sawicka https://www.linkedin.com/in/marzena-sawicka-a9644a23/Przemysław Sławiński https://www.linkedin.com/in/przemys%C5%82aw-s%C5%82awi%C5%84ski-155a4426/Damian Ruciński - https://www.linkedin.com/in/damian-rucinski/Szymon Kryczka https://www.linkedin.com/in/szymonkryczka/Grzegorz Ludwin https://www.linkedin.com/in/gludwin/Adam Furmańczuk https://www.linkedin.com/in/adam-agilino/Wspaniali ludzie, dzięki którym pojawiają się kolejne odcinki tego podcastu. Dołącz do grona Patronów podcastu na:Patronite - https://patronite.pl/wiktordoktorPatreon - https://www.patreon.com/wiktordoktorBuy me a coffee - https://www.buymeacoffee.com/wiktordoktorZrzutka.pl - https://zrzutka.pl/j8kvarBecome a supporter of this podcast: https://www.spreaker.com/podcast/bss-bez-tajemnic--4069078/support.

Apesar da postura mais retraída do varejo, a indústria manteve a tendência de alta nos preços do leite UHT na primeira semana de fevereiro. Com preços elevados, torna-se naturalmente mais desafiador negociar grandes volumes, mas as marcas consultadas relatam que o giro de vendas tem se mantido em um nível razoável. Em São Paulo, o preço médio fechou em R$4,40/litro - alta de 0,07 centavos/litro em relação à semana anterior.

O portal “Milkpoint” fez um levantamento das principais categorias de lácteos e seus preços de comercialização durante a primeira quinzena de janeiro. As compras do leite UHT ganharam ritmo. O mesmo movimento foi observado para o leite em pó industrial.

The #24 Cigar of the Year for 2024 is the Saga Golden Age Yamasá by De Los Reyes Cigars. Saga is a brand owned and produced by the Reyes family in the Dominican Republic. The Reyes family launched the Saga brand in 2015, and one of the first brands was a Dominican puro known as the Saga Golden Age. The Reyes family has nearly 170 years of experience in all aspects of cigar making. They built their reputation as tobacco growers and tobacco brokers in the Dominican Republic, so it made sense to go to market with a Dominican puro. Now, the Reyes family takes the next step with the Golden Age by introducing the Golden Age to Yamasá. Full Details: https://wp.me/p6h1n1-uhT

The #24 Cigar of the Year for 2024 is the Saga Golden Age Yamasá by De Los Reyes Cigars. Saga is a brand owned and produced by the Reyes family in the Dominican Republic. The Reyes family launched the Saga brand in 2015, and one of the first brands was a Dominican puro known as the Saga Golden Age. The Reyes family has nearly 170 years of experience in all aspects of cigar making. They built their reputation as tobacco growers and tobacco brokers in the Dominican Republic, so it made sense to go to market with a Dominican puro. Now, the Reyes family takes the next step with the Golden Age by introducing the Golden Age to Yamasá. Full Details: https://wp.me/p6h1n1-uhT

Os preços no mercado de leite e derivados registraram desaceleração nas últimas semanas em função da maior oferta de leite neste momento de safra. O leite UHT apresentou um recuo mais acentuado no mercado atacadista, com vendas mais fracas nas últimas semanas de novembro prejudicando a sustentação de preços. Nesta época é natural o movimento de queda nos preços de leite e seus derivados. Ainda que os sistemas de produção mais confinados estejam crescendo e ganhando participação no mercado brasileiro, a sazonalidade na oferta nacional ainda é marcante. Além disso, as importações de derivados lácteos seguem elevadas, aumentando a disponibilidade interna e pressionando preços.

Quins mètodes de conservació existeixen? Què és la ultracongelació? Què és millor tractaments amb fred o calor? Existeixen diferents mètodes de conservació d'aliments, des de la ultracongelació fins al tractament UHT. Descobrim què implica cada tècnica, quins avantatges tenen el fred i la calor per preservar els aliments i analitzem quin mètode és millor per mantenir la qualitat i la seguretat alimentària a llarg termini. podcast recorded with enacast.com

Segundo dados da MilkPoint Mercado, na primeira semana de novembro, as negociações entre a indústria de lácteos e os varejistas permaneceram travadas. No caso do leite UHT, as indústrias mostraram maior resistência em reduzir preços, com algumas marcas dispostas a fechar negócios apenas a valores mais altos. No entanto, o volume vendido ficou abaixo do esperado para o início do mês. Em São Paulo, o preço médio da semana voltou a apresentar variação positiva, com alta de 7 centavos, fechando em R$4,21/litro.

Os varejistas têm adotado uma postura de maior retração nas compras de lácteos, adquirindo somente o volume mínimo necessário e pressionando por preços menores. Nesse cenário, o preço médio do leite UHT vendido para São Paulo apresentou nova redução, com vendas ainda em pequenos volumes. Em São Paulo, o preço médio recuou 13 centavos por litro na última semana, fechando em R$4,73/litro, na média da 1ª semana de outubro.

Fonterra's chief financial officer debuts on The Country to look at the latest Global Dairy Trade auction results, which dropped 0.4% across the board, with whole milk powder down 2.5% and skim milk powder up 4.5%. He also talks about why the co-op is investing in a new UHT plant in Southland.    See omnystudio.com/listener for privacy information.

Fonterra is set to invest $150 million to build a new plant at its Edendale site in Southland to meet growing demand from Asia. The plant will produce UHT cream - a product that expected to experience growing demand over the next decade. Fonterra CEO Miles Hurrell says this venture will open up at least 70 new jobs in the area. "We've got a strong pipeline of people coming through right across the country." LISTEN ABOVESee omnystudio.com/listener for privacy information.

Fonterra is set to invest $150 million to build a new plant at its Edendale site in Southland to meet growing demand from Asia. The plant will produce UHT cream - a product that expected to experience growing demand over the next decade. Fonterra CEO Miles Hurrell says this venture will open up at least 70 new jobs in the area. "We've got a strong pipeline of people coming through right across the country." LISTEN ABOVESee omnystudio.com/listener for privacy information.

A tendência de alta nos preços do leite UHT se intensificou, com grande parte das marcas registrando aumentos significativos. Nesse contexto, os compradores adotaram uma postura mais cautelosa, resultando em negociações mais difíceis entre a indústria e o varejo para o fechamento de grandes volumes. Em São Paulo, o preço médio da semana fechou em R$4,47/litro, na média da 3ª semana de agosto.

A virada do mês de julho para agosto mostrou uma demanda firme pelos principais derivados lácteos da indústria. Apesar de algumas empresas ainda relatarem dificuldades, o leite UHT iniciou agosto com preços próximos à estabilidade na maioria dos estados consultados. Em São Paulo, o preço médio da semana fechou em R$4,26/litro, na média da 5ª semana de julho.

O mercado de leite UHT ainda não apresenta a firmeza desejada pelas empresas, com giro de vendas próximo à estabilidade. Em termos de preços, na última semana observou-se um reposicionamento positivo das marcas nas vendas para o estado de São Paulo. Entretanto, nas demais praças acompanhadas, os valores ainda apresentaram pequenos recuos. Em SP, o leite UHT saiu de R$4,23/litro para R$4,29/litro.

Navigating Food Safety Challenges: Bruce Ferree's 40-Year Career in Food ScienceBruce Ferree, a food safety consultant, unpacks the world of food safety and quality management. Bruce's career spans over four decades, encompassing meats, poultry, dairy, and aseptic processing roles. He's a distinguished member of the Institute of Food Technologists and a former US Marine and cancer survivor. Bruce shares valuable insights from his vast experience in the food industry, the evolution of food safety culture, and the significance of consistency, continuous improvement, and prevention.In this episode, you'll hear about:The key changes in the culture of food safety and quality over Bruce's careerThe importance of CCP (Consistency, Continuous Improvement, and Prevention)Military discipline transferred to food scienceHow surviving cancer influenced Bruce's perspective on life and workSome key strategies that professional organizations like IFT can adopt to effectively convey scientific information to consumersJump to:(05:03) Workers who take ownership of quality and safety.(07:14) Integration of quality teams for efficient collaboration.(12:39) Challenges in food safety mirror cancer survival.(17:09) Diverse food scientists unite in global organization.(19:13) Pesticides, heavy metals and public awareness.(25:00) Featured artist and song(25:57) This episode's MantraFeatured Artist and Song:QUEMA by NASTY CATLinks mentioned in this episode:Institute of Food TechnologistsBang the Drum All Day by Todd Rundgren, music was chosen by Bruce Ferree.Connect with the showAQUALABZachary Cartwright, PhD

A tendência de baixa nos preços do UHT para vendas no atacado persistiu na última semana de junho, mas não foi suficiente para impulsionar o volume de vendas. As empresas consultadas relataram que a quantidade vendida ainda ficou abaixo do esperado para o período. Nesse cenário, o leite UHT (SP) apresentou recuo de R$0,23 na semana, saindo de R$ 4,51/litro para R$4,28/litro.

Susu dikenal sebagai cairan yang penuh manfaat bagi berbagai tingkat usia. Untuk bayi, susu adalah sumber gizi utama sebelum mereka dapat mencerna makanan padat; untuk usia produktif, susu membantu pertumbuhan; untuk lansia, susu membantu menopang tulang agar tak keropos. Susu Ultra High Temperature (UHT) menjadi salah satu pilihan bagi orang tua untuk memenuhi kebutuhan anak. Berbagai variant dan merk susu UHT mudah kita temukan di pasaran. Susu UHT biasanya tidak memiliki tambahan gula, kecuali jika ditambahkan dalam bentuk flavoring atau pemanis buatan. Susu UHT berperisa termasuk ke dalam jenis MBDK karena termasuk ke dalam jenis minuman kemasan yang mengandung gula tambahan. Mengonsumsi MBDK berkontribusi pada peningkatan berat badan yang berujung pada obesitas. Seperti apa tingkat konsumsi susu khususnya bagi anak-anak di Indonesia? Apa saja dampak kesehatan yang timbul jika mengonsumsi susu UHT berperisa? Kita bincangkan bersama Pengurus Harian YLKI, Tulus Abadi dan dr.Fatcha Nuraliyah, MKM selaku Tim Kerja Penyakit Jantung dan Pembuluh Darah P2PTM KEMENKES (TBC). *Kami ingin mendengar saran dan komentar kamu terkait podcast yang baru saja kamu simak, melalui surel ke podcast@kbrprime.id

As cotações do leite UHT seguiram apresentando viés de alta em todos os estados acompanhados, no entanto, nos últimos dias os relatos da pesquisa semanal de preços apontaram para uma maior resistência da ponta compradora em relação ao novo patamar de preços da categoria. Nesse cenário, o leite UHT (SP) apresentou alta de R$0,15, saindo de R$ 5,10/litro para R$5,25/litro.

Vestlen selles episoodis taaskord Eesti tunnustatud ja austatud ärimehega, Urmas Sõõrumaaga. Urmas on tuntud tippettevõtja, tegutsedes ka Eesti Olümpiakommitee Presidendina. Aastal 1991 asutas ta turvateenuste ettevõtte Julgestusteenistuse AS ESS. Tegelenud on Urmas väga palju ka kinnisvaraäris ja teeb seda tänaseni, olles vastutav terve Rotermanni kvartali arendamise ja ehitamise ees. Täna vasutab ta selliste brändide ja ettevõtmiste eest nagu Rotermanni kvartali arendamine, Forus Eesti ja Forus Latvia, Patarei Merekindlus, Golden Club Spordikeskused, Forus Takso, Forus Taxi (äpp), Tao keskus ja Pühali Hea Elu Keskus. Aastal 2001 asutas Urmas ka heategevusfondi Dharma ning samuti on ta loonud Tartu Ülikooli sihtasutuse juurde omanimelise stipendiumi. Kuid Urmas ei ole ainult ärimees, vaid ka üsna sügava maailmavaatega ning vaimsete ja spirituaalsete valdkondade vastu huvi tundev isiksus, kellele kuulub sealjuures ka Pühali Hea Elu Keskus (endise nimega Adila Puhkekeskus) ning Rotermanni kvartalis elutsev Tao Keskus. Seekordses saates räägime Urmasega sellistel teemadel nagu taoistlik maailmavaade ja selle mõju inimestele, kes on Master Mantak Chia, kes peagi ka Eestis esinemas ja kõnelemas on, elujõust ehk qi energiast, stressist ja sellega paremini toime tulemisest, paremast tervisest ja kuidas sinna jõuda, emotsioonide kontrollimisest ja triggerite omavahelisest mõjutusest ja juttu tuleb ka eesolevast üritusest, mida Urmas korraldada aitab. Urmas korraldab ka üritust, kus Meister Mantak Chia tuleb sel kevadel esimest korda Eestisse! Mantak Chia retriit toimub 10-16. mail 2024, Pühali Hea Elu Keskuses. Õpitakse seal erilisi taoistlikke praktikaid, et osata tajuda energia liikumist, olla tasakaalus iseendaga ja olla täis eluenergiat. Sellele üritusele pääsed ka sina, ja selleks oleme loonud sulle sooduskoodi “chriskala”, mis annab piletitelt -10% soodustust. Ürituse kohta saad lugeda täpsemalt Fienta piletimüügi platvormilt: https://fienta.com/et/mantakchia --- 00:03:11 - Loomulikustlik maailmavaade ja mõju 00:06:03 - Elumuutused ja õppetunnid. 00:10:22 - Tänulikkuse harjutamine ja mõju 00:15:38 - Kohanemine muutustega 00:18:48 - Taoismi mõistmine. 00:24:21 - Pimedas ruumis tegevused. 00:27:48 - Vabaduse ja autentsuse taipamised. 00:38:11 - Eluenergia mõistmine ja kasutamine 00:42:10 - Energia jaotamise põhimõtted 00:47:04 - Mantaki elav olukord. 00:49:42 - Ettevõtja roll ja enese areng. 00:52:27 - Eluvaade nooremas eas. 00:57:06 - Ürituse käsitlusala teema. 00:57:13 - Südametasandile liikumise tähendus. 01:00:11 - Ürituse oodatav osalejate arv 01:01:17 - UHT põhitõdede selgitus 01:04:09 - Tervenev armastus 01:08:33 - Alternatiivsete stsenaariumite läbimängimine. 01:09:49 - Meditatsiooni või kohalolupraktika kasutamine 01:11:11 - Viie elemendi mõistmise kasutegur. 01:18:34 - Üritusele tuleku põhjendus

This week: Sophie Winkleman tells us why she's fighting to ban smartphones for children (01:01), Svitlana Morenets details how Ukraine plans to revive its birthrate (05:52), Candida Crewe laments the blight that is UHT milk (12:41), and Ysenda Maxtone Graham mourns the loss of the St John's Voices choir (22:43). 

This week: Sophie Winkleman tells us why she's fighting to ban smartphones for children (01:01), Svitlana Morenets details how Ukraine plans to revive its birthrate (05:52), Candida Crewe laments the blight that is UHT milk (12:41), and Ysenda Maxtone Graham mourns the loss of the St John's Voices choir (22:43).

Após semanas de movimentações positivas nas negociações do leite UHT no atacado, a segunda semana de março encerrou com um viés de baixa para a categoria em alguns estados acompanhados. De acordo com relatos dos agentes, as vendas do leite UHT encontraram uma maior dificuldade nos últimos dias, resultando em diminuição no volume e reajustes negativos nos valores praticados. Nesse cenário, o leite UHT (SP) apresentou recuo de R$0,04, saindo de R$ 4,10/litro para R$4,06/litro.

As vendas para o leite UHT, que vinham tendo mais dificuldades, apresentaram melhor fluidez na primeira quinzena de fevereiro. Os relatos foram de que as negociações ganharam mais tração aos atuais níveis de preços. Nesse cenário, o leite UHT (SP) apresentou uma leve valorização de R$0,02, saindo de R$ 3,90/litro para R$3,92/litro. Confira todas as informações

REDIFFUSIONDes cosmonautes russes de la Station spatiale internationale (ISS) viennent d'avoir un curieux échange avec la Terre. Ils effectuaient une sortie, pour installer un radiateur à l'extérieur de la station, quand ils ont reçu un étonnant message dans leurs écouteurs.Ce n'était pas un ingénieur de la NASA qui leur parlait...mais un chauffeur de taxi argentin ! Et c'est ainsi que des astronautes à des centaines de kilomètres de notre planète se sont vus demander la confirmation d'une adresse à Buenos Aires. Un journaliste argentin, assistant à la retransmission de la sortie, s'en est aussitôt aperçu.Pour bref qu'il ait été, puisqu'il n'a pas duré plus de trois secondes, le message avait de quoi surprendre ses auditeurs. Mais comment une telle erreur a-t-elle pu se produire ?Si les cosmonautes de la Station spatiale internationale ont pu recevoir cet étrange message, c'est pour une raison simple. Pour communiquer avec la Terre, en effet, ils utilisent, une fois par mois, une bande de fréquence UHT (ultra haute fréquence).Or, il se trouve que les chauffeurs de taxi de Buenos Aires utilisent la même. Le partage de cette bande de fréquence par des cosmonautes et un chauffeur de taxi a été facilité, dans ce cas, par le survol de l'Argentine par l'ISS.Par ailleurs, lors des sorties des astronautes, les communications avec le sol sont assurées par de simples transmissions radio, dans lesquelles il est facile de s'immiscer, si l'on peut dire.De telles interférences sont cependant très rares. Et, selon les spécialistes, elles ne mettraient pas les cosmonautes en danger. Si même elles les empêchaient d'établir un contact avec la NASA, ils interrompraient la sortie, et appliqueraient les consignes prévues en ce cas, jusqu'à la reprise de la communication.Par ailleurs, rien de confidentiel n'étant dévoilé lors de ces sorties, aucun secret ne risque d'être divulgué. En revanche, certaines conversations plus sensibles passent par une bande de fréquence sécurisée, sur laquelle les messages échangés sont codés. Aucun chauffeur de taxi, fût-il argentin, ne pourrait donc s'y inviter ! Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

REDIFFUSION Des cosmonautes russes de la Station spatiale internationale (ISS) viennent d'avoir un curieux échange avec la Terre. Ils effectuaient une sortie, pour installer un radiateur à l'extérieur de la station, quand ils ont reçu un étonnant message dans leurs écouteurs. Ce n'était pas un ingénieur de la NASA qui leur parlait...mais un chauffeur de taxi argentin ! Et c'est ainsi que des astronautes à des centaines de kilomètres de notre planète se sont vus demander la confirmation d'une adresse à Buenos Aires. Un journaliste argentin, assistant à la retransmission de la sortie, s'en est aussitôt aperçu. Pour bref qu'il ait été, puisqu'il n'a pas duré plus de trois secondes, le message avait de quoi surprendre ses auditeurs. Mais comment une telle erreur a-t-elle pu se produire ? Si les cosmonautes de la Station spatiale internationale ont pu recevoir cet étrange message, c'est pour une raison simple. Pour communiquer avec la Terre, en effet, ils utilisent, une fois par mois, une bande de fréquence UHT (ultra haute fréquence). Or, il se trouve que les chauffeurs de taxi de Buenos Aires utilisent la même. Le partage de cette bande de fréquence par des cosmonautes et un chauffeur de taxi a été facilité, dans ce cas, par le survol de l'Argentine par l'ISS. Par ailleurs, lors des sorties des astronautes, les communications avec le sol sont assurées par de simples transmissions radio, dans lesquelles il est facile de s'immiscer, si l'on peut dire. De telles interférences sont cependant très rares. Et, selon les spécialistes, elles ne mettraient pas les cosmonautes en danger. Si même elles les empêchaient d'établir un contact avec la NASA, ils interrompraient la sortie, et appliqueraient les consignes prévues en ce cas, jusqu'à la reprise de la communication. Par ailleurs, rien de confidentiel n'étant dévoilé lors de ces sorties, aucun secret ne risque d'être divulgué. En revanche, certaines conversations plus sensibles passent par une bande de fréquence sécurisée, sur laquelle les messages échangés sont codés. Aucun chauffeur de taxi, fût-il argentin, ne pourrait donc s'y inviter ! Learn more about your ad choices. Visit megaphone.fm/adchoices

PARMA (ITALPRESS) - Sul mercato italiano è arrivata la prima bottiglia in plastica PET bianco opaco per latte UHT. Riciclata al 50% e riciclabile, permette un grande risparmio di plastica vergine, garantendo al contempo gli alti standard di sicurezza alimentare che da sempre contraddistinguono l'azienda. A portarle a scaffale è Parmalat, parte del Gruppo Lactalis.Con un contenuto pari al 50% di PET bianco riciclato, sarà possibile non immettere nel mercato l'equivalente di circa 150 milioni di nuove bottiglie all'anno e risparmiare così oltre 3 mila tonnellate di PET vergine, corrispondenti a 2.536 metri cubi di plastica vergine.col/mgg/gtr/gsl

Join Laurel Simmons and Katherine Nelson-Riley in this year-end episode of The REITE Club podcast as they unravel the crucial trends and insights that every real estate investor should have on their radar.   With their trademark friendliness and expertise, they dissect the impact of underutilized housing tax (UHT) and shed light on alternative investment avenues, international opportunities, and maximizing property value. Delve into episodes featuring industry experts and gain valuable insights on navigating market uncertainties, raising capital, and staying ahead in the ever-evolving real estate landscape. This episode isn't just about information – it's a guide, a compass, and a friend in your real estate journey. Whether you're a seasoned investor or just finding your footing, this podcast is a goldmine of knowledge that can keep you compliant and ahead of the curve in the dynamic world of real estate investing. Tune in and take your investment game to new heights! In this episode, you'll be able to: Discover the latest real estate investing trends for maximizing profits. Uncover the potential implications of underutilized housing tax for your investments. Explore alternative types of real estate investing to diversify your portfolio. Gain insights into real estate investment opportunities in Alberta's thriving market. Learn effective multifamily investing strategies for long-term success. Here are the episodes you can give a listen to: UHT 222 | Mar 17th |Daniel DiManno | Laurel & Katherine | Underused Housing Tax - Serious Implications for Real Estate Investors https://thereiteclub.com/en/podcasts/underused-housing-tax-serious-implications-real-estate-investors-ep-222Alternate types of REInvesting  246 | Sept 1 | Darvin Zurfluh & Steve Blasiak | Laurel & Katherine | From Fun to Fortune: Investing in Campgrounds & Glamping https://thereiteclub.com/en/podcasts/fun-fortune-investing-campgrounds-glamping 255 | Nov 3 | Martin Mei | Laurel & Katherine | (Part 1) From Duplexes to Self Storage: Unlocking a Path to Success https://thereiteclub.com/en/podcasts/duplexes-self-storage-unlocking-path-success 256 | Nov 10 | Martin Mei | Laurel & Katherine | (Part 2) Maximizing Returns in the Self-Storage Sector https://thereiteclub.com/en/podcasts/maximizing-returns-self-storage-sectorInvesting in Alberta 225 | April 7th | James Knull | Laurel & Katherine | Secrets to Real Estate Investing in Edmonton, Calgary & Vancouver https://thereiteclub.com/en/podcasts/secrets-real-estate-investing-edmonton-calgary-and-vancouver-ep-225 227 | April 21st | Svetlana Pessotski | Laurel & Katherine | Discover the Affordable, High-Growth Market of Calgary Real Estate https://thereiteclub.com/en/podcasts/discovering-affordable-high-growth-market-calgary-real-estate-ep-227 242 | Aug 04 | Natasha Phipps | Laurel & Katherine | Understanding Private REITs and Building Wealth https://thereiteclub.com/en/podcasts/understanding-private-reits-and-building-wealth Outside of Canada 221 | Mar 10th | Andrew Choubeta | KNR & Victoria | Is Africa the New Real Estate Frontier? https://thereiteclub.com/en/podcasts/africa-new-real-estate-frontier-ep-221 232 | May 26th | Glen Sutherland | Laurel & Katherine | Mastering U.S Real Estate: Challenges & Opportunities https://thereiteclub.com/en/podcasts/mastering-us-real-estate-challenges-opportunities-ep-232 Multi-Family 224 | Mar 31st | Seth Ferguson | Laurel & Katherine | Taking the Fear Out of Multi Family Investing https://thereiteclub.com/en/podcasts/taking-fear-out-multi-family-investing-ep-224 247 | Sept 8 | Mark Baltazar | Laurel & Katherine | (Part 1) From Peaks to Plateaus: Exploring the Ontario Multifamily Market https://thereiteclub.com/en/podcasts/peaks-plateaus-exploring-ontario-multifamily-market 248 | Sept 15 | Mark Baltazar | Laurel & Katherine | (Part 2) Supercharge Your Real Estate Ventures with Multi Family https://thereiteclub.

In the spirit of all things spooky, it seemed like an appropriate time to talk about the spookiest tax of all... the income tax to your estate!  So many of my clients focus on probate fees - but fail to consider the "big" tax... the income tax liability.Check out this mini-episode for an update on my visits to the College of Law, a reminder about repayment of your CEBA loan, and a brief discussion of the tax rules on death.UPDATE:  In this episode, I reminded listeners about the UHT filing deadline - after release of the episode, on October 31, 2023, the federal government announced an extension to the filing deadline for UHT returns for the 2022 calendar year to April 30, 2024.

This is the 50th episode of my podcast!! YAY!!!Happy to have fellow tax chick, Anna Malazhavaya of Advotax Law back on the podcast to chat about the Underused Housing Tax... did you know that this tax could apply to you even if you are a Canadian resident?  Despite what you might have heard in the news, this tax is not just for non-residents.We are chatting about: (1) What is the Underused Housing Tax ? (7:20); (2) When might it apply? (10:35)  (3) What happens if you do not comply? (14:10) UPDATE:  On October 31, 2023, the federal government announced an extension to the filing deadline for UHT returns for the 2022 calendar year to April 30, 2024!RESOURCES DISCUSSED ON THIS EPISODE: Underused Housing Tax: https://www.canada.ca/en/services/taxes/excise-taxes-duties-and-levies/underused-housing-tax.html "Master Your" Event - come see The Tax Chick live and learn a little bit about the intersection between death and taxes: TCU Tickets for Masters Event! CONNECT WITH ANNA: Instagram: @advotax LinkedIn: https://www.linkedin.com/in/annamalazhavaya/?originalSubdomain=ca Website: https://www.advotaxlaw.ca/  HERE ARE SOME OTHER WAYS TO CONNECT WITH ME: My new website is now live!!!  www.thetaxchick.ca  Email: thetaxchickpodcast@gmail.com LinkedIn: https://www.linkedin.com/in/amandasadoucette    Instagram: https://www.instagram.com/tax.chick/  Be a "Tax Chick VIP": http://eepurl.com/hNbXcb 

Research in Ireland is focused around better understanding the intersection of management and cattle nutrition on the quality of the milk produced within a system. This month we talk specifically about three different feeding strategies – TMR, PMR or grass based investigated for an entire lactation. The vast majority of Irish dairymen attempt to maximize use of grass as the primary feed source for their nation's dairy herd. Therefore food scientists Dr. André Brodkorb and Mark Timlin and team at Teagasc in Ireland set out to capture quantifiable differences in the milk between systems. Listen in this month to learn more about the changes in milk quality that could have marketing implications. In addition to shifts in fatty acid profile they also captured milk processing parameter changes. We discuss the possible role that might have on preparing milk for their export markets. These findings were published in the Journal of Dairy Science featured article titled, Impact of varying levels of pasture allowance on the nutritional quality and functionality of milk throughout lactation” Open access, available for download. Topics of discussion 2:23 Introduction of researchers 7:11 Describe the Research Herd 8:27 Fatty Acid Analysis 11:00 Biologically relevant CLAs 11:26 Description of 2 types of trans-fatty acids 11:58 CLA concentration differences 12:25 Omega 3 Fatty Acid concentrations 12:44 Increase of ‘good fats' 13:39 Decreased total fat production 15:16 Somatic Cell count differences – Figure 1 17:38 Figure 3 – separate feeding systems visually by FA 17:56 Figure 4 – visual heat map distinguishing dietary trt 18:42 Biomarkers to determine the difference between grass and TMR 21:36 Expect a production volume decrease 22:43 Grass fed dairy standards 24:21 Pilot scale test products for human intervention trial 27:49 Changes in milk and the impact on processing 30:52 UHT pasteurization and impact on nutrition, AA & FA  34:32 What would you like boots on the ground to know about your research project. #2xAg2030; #journalofdairyscience; @jdairyscience; #openaccess; #MODAIRY; #grassbasedmilk; #CLA, #grazing; #seasonaldairy; #fattyacid, #dairysciencedigest; #ReaganBluel https://www.journalofdairyscience.org/article/S0022-0302(23)00433-2/fulltext

Des cosmonautes russes de la Station spatiale internationale (ISS) viennent d'avoir un curieux échange avec la Terre. Ils effectuaient une sortie, pour installer un radiateur à l'extérieur de la station, quand ils ont reçu un étonnant message dans leurs écouteurs.Ce n'était pas un ingénieur de la NASA qui leur parlait...mais un chauffeur de taxi argentin ! Et c'est ainsi que des astronautes à des centaines de kilomètres de notre planète se sont vus demander la confirmation d'une adresse à Buenos Aires. Un journaliste argentin, assistant à la retransmission de la sortie, s'en est aussitôt aperçu.Pour bref qu'il ait été, puisqu'il n'a pas duré plus de trois secondes, le message avait de quoi surprendre ses auditeurs. Mais comment une telle erreur a-t-elle pu se produire ?Si les cosmonautes de la Station spatiale internationale ont pu recevoir cet étrange message, c'est pour une raison simple. Pour communiquer avec la Terre, en effet, ils utilisent, une fois par mois, une bande de fréquence UHT (ultra haute fréquence).Or, il se trouve que les chauffeurs de taxi de Buenos Aires utilisent la même. Le partage de cette bande de fréquence par des cosmonautes et un chauffeur de taxi a été facilité, dans ce cas, par le survol de l'Argentine par l'ISS.Par ailleurs, lors des sorties des astronautes, les communications avec le sol sont assurées par de simples transmissions radio, dans lesquelles il est facile de s'immiscer, si l'on peut dire.De telles interférences sont cependant très rares. Et, selon les spécialistes, elles ne mettraient pas les cosmonautes en danger. Si même elles les empêchaient d'établir un contact avec la NASA, ils interrompraient la sortie, et appliqueraient les consignes prévues en ce cas, jusqu'à la reprise de la communication.Par ailleurs, rien de confidentiel n'étant dévoilé lors de ces sorties, aucun secret ne risque d'être divulgué. En revanche, certaines conversations plus sensibles passent par une bande de fréquence sécurisée, sur laquelle les messages échangés sont codés. Aucun chauffeur de taxi, fût-il argentin, ne pourrait donc s'y inviter ! Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

Des cosmonautes russes de la Station spatiale internationale (ISS) viennent d'avoir un curieux échange avec la Terre. Ils effectuaient une sortie, pour installer un radiateur à l'extérieur de la station, quand ils ont reçu un étonnant message dans leurs écouteurs. Ce n'était pas un ingénieur de la NASA qui leur parlait...mais un chauffeur de taxi argentin ! Et c'est ainsi que des astronautes à des centaines de kilomètres de notre planète se sont vus demander la confirmation d'une adresse à Buenos Aires. Un journaliste argentin, assistant à la retransmission de la sortie, s'en est aussitôt aperçu. Pour bref qu'il ait été, puisqu'il n'a pas duré plus de trois secondes, le message avait de quoi surprendre ses auditeurs. Mais comment une telle erreur a-t-elle pu se produire ? Si les cosmonautes de la Station spatiale internationale ont pu recevoir cet étrange message, c'est pour une raison simple. Pour communiquer avec la Terre, en effet, ils utilisent, une fois par mois, une bande de fréquence UHT (ultra haute fréquence). Or, il se trouve que les chauffeurs de taxi de Buenos Aires utilisent la même. Le partage de cette bande de fréquence par des cosmonautes et un chauffeur de taxi a été facilité, dans ce cas, par le survol de l'Argentine par l'ISS. Par ailleurs, lors des sorties des astronautes, les communications avec le sol sont assurées par de simples transmissions radio, dans lesquelles il est facile de s'immiscer, si l'on peut dire. De telles interférences sont cependant très rares. Et, selon les spécialistes, elles ne mettraient pas les cosmonautes en danger. Si même elles les empêchaient d'établir un contact avec la NASA, ils interrompraient la sortie, et appliqueraient les consignes prévues en ce cas, jusqu'à la reprise de la communication. Par ailleurs, rien de confidentiel n'étant dévoilé lors de ces sorties, aucun secret ne risque d'être divulgué. En revanche, certaines conversations plus sensibles passent par une bande de fréquence sécurisée, sur laquelle les messages échangés sont codés. Aucun chauffeur de taxi, fût-il argentin, ne pourrait donc s'y inviter ! Learn more about your ad choices. Visit megaphone.fm/adchoices

Real estate investors, are you aware that some of the recent Federal real estate laws could have tax implications?  One that is catching many investors off guard is the Underused Housing Tax.  Did you even know that in certain circumstances there is a requirement to complete a new tax form for each investment property, and failure to comply will result in a $10,000 fine per property? Daniel DiManno, Partner at Capstone LLC Chartered Accountants outlines what to expect for filing this April 2023 and subsequent years, what your obligations are, and the implications of not filing or filing incorrectly. The Reite Club recently hosted an event with Daniel DiManno, CPA, CA, discussing the implications of the Underused Housing Tax Act. Daniel noted that there are severe penalties for failing to file for rental properties by April 30th and that the act could be expensive for investors who are unaware of it. He also touched on the new anti-flipping rules stating that if you sell a property within 12 months of buying it, you will have to pay business tax on the entire profit, rather than just 50%. There are exceptions to this rule for those who have to sell due to life circumstances. But the main focus was the "Underused Housing Tax" which is a 1% annual tax that is being imposed on the value of residential real estate in specific circumstances. The tax is meant to target non-primary residences that are left vacant for long periods of time. The tax applies to properties that are not the primary residences of the owners, and that is left vacant for more than six months out of the year. The new UHT return applies to foreign or domestic non-public corporations, individuals who are non-residents or non-citizens of Canada, trustees of trusts, and partners of partnerships. These people are required to file the return if they own residential rental property. Canadian citizens are not required to file the return unless they are part of a partnership. This episode discusses the types of property that are exempt from the UHT return, as well as the types of property that are included. It also explains how to determine whether or not a property is considered residential under these rules. If you own a property that could potentially be considered residential, it could be advisable to file a U H T return in order to avoid any penalties. There are various circumstances under which an individual would be exempt from paying the 1% tax on secondary residences in Ontario. These include if the property is the individual's primary residence if it is rented out for at least 180 days of the year, if the property is seasonal or inaccessible, if it is undergoing renovation, or if the owner has recently purchased the property. If the owner of the property dies, the executor is also exempt from paying the tax for one year. The new tax will be 1% of the value of the property, and the value is determined by the most recent sale price or the assessed value based on property tax assessments. The penalties for not filing the return or for not paying the tax on time are quite substantial, and they increase based on the number of months that the return is outstanding. The Canada Revenue Agency will penalize individuals who do not file a UHT return for each unit they own. The penalties will be multiplied if the individual owns multiple units. The deadline for filing the U H T return is April 30th. There is some debate among tax experts as to whether or not joint tenants or tenants in common will be considered a partnership for the purposes of the UHT, but it is generally believed that they will not be treated as such. The filing deadline for the UHT has not yet been announced, but it is expected to be sometime in the near future. Daniel DiManno provides valuable information on the requirements for filing for the CRA  including the need to get a RU number, including the need for businesses to call the CRA and obtain the numbe...

La Comisión de Soberanía Alimentaria tramitó proyectos de ley que contribuyen al mejoramiento de la producción agrícola y pecuaria del país. Una de esas normativas, en vigencia desde agosto pasado, es la Ley Orgánica para Fomentar la Producción, Comercialización, Industrialización, Consumo y Fijación del Precio de la Leche y sus Derivados, que entre sus beneficios establece el precio por litro de leche al productor, en un 52,4 % del valor de venta al público de la leche UHT en funda, es decir, USD 0,52 (cincuenta y dos centavos de dólar). --- Send in a voice message: https://anchor.fm/hechosecuador/message

1. Hablo sobre la política con el profesor de política, ciencias sociales y derecho, Daniel Nina. 2. El también escritor y periodista revela además declaración del PEN Internacional. 144 países en apoyo a En Blanco y Negro con Sandra. 3. Demanda contra Donald Guerrero pica y se extiende. Hoy revelamos el detalle de que la demanda fue enmendada. 4. Se declaró culpable pero mantiene tiene nueve contratos activos en Bayamón que suman más de $600,000. José Bou Santiago fue el empresario que regaló Rolex a cambio de contratos en Cataño El presidente de Bou Maintenance Service obtuvo varios contratos con el municipio, entre ellos de construcción. 5. Fiscalía federal alega que Wanda Vázquez violó orden de mordaza por expresiones en las redes sociales. La exgobernadora publicó un mensaje sobre “injusticia” en la red social Twitter. 6. Aunque mañana 1 de septiembre entrará en vigor una serie de aumentos en la leche fresca y en las distintas leches UHT “especializadas” que producen las plantas Suiza Dairy y Tres Monjitas, la opinión pública y la prensa se han empeñado en discutir un alza en el precio del café que se encuentra en evaluación en el Departamento de Asuntos del Consumidor (DACO). 7. FBI asume la custodia del autor de varios asaltos y carjackings en Cidra y Comerío 8. Acusan a gobernador de Texas de fomentar el odio contra latinos 9. Más de 57 mil haitianos deportados en siete meses desde la República Dominicana. 10. El impacto Gorbachev en el mundo y la falta que hace su mensaje de paz ahora mismo en Rusia y en todo el planeta --- Support this podcast: https://anchor.fm/sandrarodriguezcotto/support

Vivons heureux pendant que d'autres pédalent Depuis la pandémie, les applications de "quick commerce" ont révolutionné les comportements du citadin moyen. La recette miraculeuse ? Commander en trois clics sur son smartphone une barquette de guacamole pour l'apéro ou un pack de lait UHT, et se les faire amener à domicile en quelques minutes par un livreur à vélo. Et ceci tous les jours, de l'aube à minuit, pour un surcoût dérisoire de même pas deux euros. Flink, Cajoo, Gorillas, Getir… Une dizaine de jeunes start-up européennes se disputent, après celui de la livraison des repas, ce nouveau marché des courses d'épicerie disruptées. Leur arme fatale : un réseau de dark stores, des mini-entrepôts disséminés dans les grandes métropoles et qui permettent aux livreurs d'être à proximité des clients. Des siècles de civilisation et d'innovation technique pour ne plus bouger ses fesses du canapé... Que raconte ce business de la paresse ? Sous prétexte de nous simplifier la vie, comment cette économie change-t-elle  le visage de la ville ? Notre rapport aux autres, au travail, au temps ? D'ailleurs, quelle vie mènent ceux qui pédalent toute la journée avec des sacs isothermes sur le dos ? En rencontrant un livreur à vélo sans papiers, des geeks du numérique, et un économiste affûté et pédagogue, Delphine Saltel éclaire ce qui se passe à l'ombre des dark stores et des dark kitchens. Au cœur de nos petits arrangements avec la flemme. Avec :- Hubert Guillaud, rédacteur en chef d'Internet Actu- Abdallah M,  livreur à vélo- Dan Geiselhart, auteur avec Lauren Boudard de « Les Possédés, comment la tech a pris le contrôle de nos vies », Editions Arkhê- Romaric Godin, spécialiste de l'économie à Mediapart, auteur de l'article « L'innovation, potion magique de l'économie française ? Des Trente Glorieuses à nos jours, la grande illusion du progrès » dans le numéro 19 de la Revue du Crieur Merci à Jérôme Pimot, Joseph Confavreux, Xavier de la Porte et Paola Tubaro. Pour aller plus loin : - Antonio Casilli, « En attendant les robots », Seuil- Cédric Durand, « Technoféodalisme, critique de l'économie numérique », Editions La Découverte- Gurvan Kristanadjadja, « Uberisation piège à con », Robert Laffont- Romaric Godin, « La monnaie pourra-t-elle sauver le monde, vers une économie écologique et solidaire », Editions La Découverte,- Le média dirigé par Hubert Guillaud InternetActu s'est arrêté après 21 ans de loyaux services mais tout le contenu, passionnant, reste disponible là. - Le blog d'Hubert Guillaud- La newsletter TechTrash de Dan Geiselhart et Lauren Boudard Vivons heureux avant la fin du mondeComment s'habiller, échanger, voyager, s'aimer dans les années 20 ? Pour se bricoler une morale minimale en des temps de crises sociale, écologique et sanitaire, Delphine Saltel (Que sont-ils devenus ?, Y'a deux écoles) explore chaque mois nos incohérences et les solutions possibles. Mêlant questionnement personnel, tribulations domestiques, reportages et entretiens avec des chercheurs et des activistes, ce nouveau podcast veut alerter, éveiller et rassurer sur un autre monde possible. Enregistrements : mars 22 - Texte, voix, entretiens, réalisation : Delphine Saltel - Mise en ondes & mix : Charlie Marcelet - Illustration : Mathilde Rives - Production : ARTE Radio

Show notes https://keithsnow.com Visit Food Storage Feast-use: save25 to save $25 Lactobacillus Reuteri (L-Reuteri) is a lactic acid strain of bacteria in the Lactobacillaceae family of bacteria. It used to be common in humans and most animals but a steady diet of toxins and pharmaceuticals like Advil, glyphosate, pharma drugs of all kinds plus food additives like polysorbate 80 that is found in many processed foods including ice cream and can slowly kill off L-Reuteri and other beneficial gut bacteria that can allow can overgrowth of bad gut bacteria leading to a common condition called SIBO. Polysorbate 80 is a common food additive that acts as an emulsifier, a solubilizer, and a surfactant. It's generally—but not universally—considered to be a safe substance, although it may cause problems in special cases. One of these cases is in people with Crohn's disease. In this disease, the lining of the gastrointestinal tract is inflamed. Polysorbate 80 may worsen the inflammation. Research performed at Georgia State University has raised the idea that polysorbate 80 is not as harmless as is generally believed. The research suggests that the chemical changes the composition of the bacterial population in the intestine, promoting the growth of pro-inflammatory bacteria. These bacteria may cause mild gut inflammation even in people who don't have Crohn's disease. The inflammation may then increase the risk of a person developing metabolic syndrome. This syndrome involves a number of unhealthy conditions, including obesity and insulin resistance. Insulin resistance increases the blood sugar level and is often a precursor to type 2 diabetes. Source-https://youmemindbody.com/digestion/Polysorbate-80-Food-Additive-Inflammation-and-Health-Problems L-Reuteri has immense benefits, a few include: L. Reuteri Improves Sex Drive L. Reuteri Stops Balding And Improves Hair Quality L. Reuteri Promotes Thyroid Health L. Reuteri can make weight loss effortless L. Reuteri Promotes A Cavity-Free Mouth L. Reuteri boosts dermal collagen, reducing wrinkle depth L. Reuteri can fight h-pylori infection in the stomach L-Reuteri was first isolated in 1962 and has been widely studied since. I could go on about the benefits of this magical microbe but suffice to say it's darn good for you. In people that suffer from SIBO, L-Reuteri has antibiotic properties that can help reset proper gut bacteria balance. Several beneficial effects of L. reuteri have been noted. First, L. reuteri can produce antimicrobial molecules, such as organic acids, ethanol, and reuterin. Due to its antimicrobial activity, L. reuteri is able to inhibit the colonization of pathogenic microbes and remodel the commensal microbiota composition in the host. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5917019/ L-Reuteri can help fight off many types of inflammation which are in many cases caused by the gut bacteria being out of balance, IE having SIBO. SIBO stands for small intestine bacterial overgrowth. This is a very common condition that is responsible for many of the ailments we suffer with, everything from inflammatory diseases such as Crohns, to arthritis, to food intolerances. SIBO is a common condition, affecting millions of people around the world, but is still a relatively unknown condition and often goes undiagnosed for years, if not decades. Studies have shown it is the most common cause of Irritable Bowel Syndrome (IBS). A study published in the American Journal of Gastroenterology in 2003 showed that 84% of IBS patients had SIBO. Leading SIBO researcher and gastroenterologist, Dr Mark Pimentel from Cedars Sinai in Los Angeles says ‘most of IBS is actually SIBO'. SIBO is bad stuff! I was diagnosed with SIBO in 2021, January after I took a SICO breath test. I was put on Lauricidin a coconut-derived product that can help kill off bad bacteria. Now I am treating myself with Candibatin BR from Metagenics. I have seen benefits in less than 10 days already. Making The yogurt is easy, just mix organic (UHT) high temp pasteurized 1/2-1/2, with 2 tbs potato starch per quart and 20 crushed probiotic pills. Then place it into your Instantpot on the yogurt setting for 36 hours. Resources For This Episode: Bio Gai Lactobassilus Reuteri https://gundrymd.com/lactobacillus-reuteri-health-benefits/ https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5917019/ https://www.amazon.com/Super-Gut-Four-Week-Reprogram-Microbiome-ebook/dp/B096RTDMXV https://thehealthygut.com/start-here-small-intestine-bacterial-overgrowth/

MilkVitaminsChocolate and strawberry milkPasteurizationVitaminsChometz KitniosOat milkCreamerESL, Aseptic, UHT, HTSTShelf lifeCholov Yisroel

1. Candice y Johnny tenían historia; trasfondo nebuloso del prófugo canadiense lo ubica como irlandés. ¿Eran pareja Candice Galek y el supuesto canadiense alias Johnny Williams? Aunque ella lo negó hace dos días en este medio, la delataron unas pulseras de cuero. Sí había una relación sentimental y de negocios entre ambos, y eso fue lo que la empujó a crear la entidad que se quedó con el mercado de los apicultores en Puerto Rico, Karma Honey Project (KHP). 2. Whitefish consigue acuerdo para que le paguen casi $100 millones. La empresa que protagonizó el primer escándalo tras el paso del huracán María y la Autoridad de Energía Eléctrica llegaron a un acuerdo, que requiere la aprobación de la jueza de la quiebra de PR. 3. PREPARE SU BOLSILLO. El DACO anuncia nuevo aumento en el precio de la gasolina. La agencia reconoció que el mercado continuará inestable debido a la invasión de Rusia a Ucrania. 4. En ley el aumento de precio a la leche UHT. Indulac impugnó un nuevo aumento de tres centavos en el precio de la leche UHT decretado por la ORIL el 28 de octubre de 2021, el cual se consolidó con la impugnación sobre el alza de tres centavos avalada por la agencia en 2017 5. El Departamento de Educación extiende el semestre escolar. La agencia aplazó el último día de clases para compensar por el retraso en el inicio del curso a causa del COVID-19 6. Arrestan a “Bore”, presunto líder de una organización criminal en San Juan y sospechoso de varios asesinatos. Según la Policía, Josué Benito Sánchez González, pretendía ser un contratista para esconder sus alegados crímenes en la zona metropolitana 7. Día 8 de la guerra: Zelenski afirma que se dirigen a Ucrania los primeros 16.000 voluntarios extranjeros dispuestos a luchar contra Rusia.El presidente ucraniano también aseguró que el país está recibiendo armamento suministrado por países aliados. 8. Guerra de propaganda en Rusia, Ucrania y Estados Unidos. Ahora la cancillería rusa: La gente está muriendo y los negociadores de Kiev están eligiendo dónde "les sería más cómodo posar ante las cámaras". 9. Rusia suspende el suministro de motores de cohetes espaciales a Estados Unidos. 10. China reacciona ante la sugerencia del ex primer ministro de Japón para desplegar misiles nucleares estadounidenses en el país. Éstas y otras noticias, hoy En Blanco y Negro con Sandra. - - - Este programa se transmite por las siguientes emisoras, y por sus respectivas plataformas digitales, y aplicaciones para dispositivos Apple y Android: 1. Radio Grito 1200AM: Lares 2. Radio Grito 93.3 FM Aguadilla 3. X61 610 AM: Patillas y toda la zona sureste 4. X61 94.3 FM: Patillas-Guayama 5. WLRP 1460 AM Radio Raíces: La voz del Pepino en San Sebastián 6. Cadena WIAC - WYAC 930 AM: Cabo Rojo-Mayagüez 7. Cadena WIAC – WISA 1390 AM Isabela 8. Cadena WIAC - WIAC 740 AM: Área metropolitana 9. Mi Podcast: Anchor, SoundCloud y demás. https://anchor.fm/sandrarodriguezcotto Redes Sociales: FACEBOOK, TWITTER, INSTAGRAM, LINKEDIN · E-mail: Enblancoynegroconsandra@gmail.com · BLOG: http://enblancoynegromedia.blogspot.com --- Support this podcast: https://anchor.fm/sandrarodriguezcotto/support

http://polaroid41.com/ten-years/ Sunday, October 17th, 2021 - 10:26am. I got my first passport in a rush at age 16. My high school German class was doing an exchange with a high school near Stuttgart. My family had signed up to host students, but I had opted out of the three-week trip. I couldn't imagine going so far away for so long. At the last minute, one of my classmates dropped out, a spot became available at a reduced rate, and my mom said: “Tina, you're going!” She'd never been abroad herself and she knew it would be an enriching experience for me. We dashed to the courthouse in Mankato to request a passport, we paid extra to get it fast, and I learned the word “expedited.” It all seemed very exciting and grown up. That trip to Germany was my very first stamp in my passport, my first transatlantic flight and my first time traveling without my parents. At least I was familiar with flying from various family trips to California, Florida, and the East Coast. Many of my classmates from rural Minnesota had never even been on a plane before. We were all buzzing with excitement, and though the exchange soon became a school tradition, we were the very first ones to go. That was 25 years ago now, but I still have vivid memories. Some are just flashes or sensations that are hard to put into words, but they've stuck with me all this time: discovering UHT milk that didn't have to be refrigerated before opening, hearing Radiohead for the first time on German MTV, the feeling of the car flying at top speed along the autobahn, sleeping under a thick comforter without a flat sheet layered underneath, eating warm soft pretzels from the stand outside the high school, meeting up in the evenings at the ice cream shop, going to my first discotheque. My host family lived in an apartment, which seemed very exotic to me, and it was my first time being welcome into a foreign home, a non-American family. I was struck again and again by how much independence the German high schoolers had, how grown up they seemed. Of course, while they were in Minnesota, they all marveled at the fact that we could drive at age 16, at how big and ‘American' everything was. I wonder sometimes at the real significance of that trip. If I hadn't gone, I wonder if I ever would have done study abroad in college, if I ever would have started my love of affair with Europe and traveling, if I ever would have wound up living in France. I was under 18 when I got that first passport, so it was only valid for 5 years. I remember going to renew it when I was 21 in Iowa City. I'd been up late the night before, busy falling in love with a new boyfriend. In the photo I look a little sleepy, dazed, love struck. My hair is very long and wavy, I'm wearing a floaty green hippie tank top from the Peaceful Fool and a necklace with a jade stone. I remember thinking: “Where will I go with this passport? I'll be over 30 when I renew it. What will life be like?” ... The complete 'polaroid' - text, minicast and polaroid photo - available at: http://polaroid41.com/ten-years/

Singer-songwriter – and podcast royalty – Jessie Ware takes the driver's seat in this week's episode: talking nudist beaches, UHT milk and driving playlist democracy. A frequent guest and even one-time co-host of Later… with Jools Holland, self-confessed “boyracer” Jessie also hosts hit podcast Table Manners with her mum, Lennie. After dosing up on Kwells, she chats to Jools and Jim about family holidays to Wales, and (not) tuna fishing in Mexico… You can listen to Jessie's latest album, What's Your Pleasure here. A Dig! Studios / Warner Music Entertainment podcast.Produced by Molly Stewart. See acast.com/privacy for privacy and opt-out information.

Today we get caught up to speed on perhaps the most impactful redevelopment project of our generation: the 48 acre Upper Harbor Terminal on the North Minneapolis riverfront. We start by celebrating the work of Community Members for Environmental Justice and the Minnesota Center for Environmental Advocacy who forced the city to delay the scheduled Feb 16th vote until the mandatory environmental reviews are completed. We finish with a reflection on public land ownership at the Upper Harbor Terminal.  As always, produced by Isaac Specktor ---Call To Action--- Call/Email MPLS Director of Economic Policy and Development Erik Hanson to demand they call off the eviction of the near North encampment  Erik Hanson -612-679-5159  Erik.hansen@minneapolismn.gov Subscribe on Patreon to power working class journalism 

Today we launch Season 2 with a reflection on the core issues of land, labor, wealth and power at play in the Upper Harbor Terminal development. We also re-orient ourselves to the UHT after the George Floyd uprising and set the context for the UHT city council vote coming this fall. Please subscribe, rate and leave a review of the show to help us reach a broader audience for Season 2 and support the show on Patreon. Patreon.com/moneypowerlandsolidarity   The following track was used in this episode, check it out"The Spring (Instrumental)" by Chad Crouch License: CC BY NC (https://creativecommons.org/licenses/by-nc/3.0/)  

We sat down with CEO of First Avenue Dayna Frank for an in-depth and critical discussion of the Upper Harbor Terminal development. First Avenue is co-developer of the contested Upper Harbor Terminal re-development project in North Minneapolis. We planned on sharing this interview as a part of Season 2, but with the $20 Million State bonding request for the proposed concert venue at the Upper Harbor being included in the first draft of the bonding bill at the state legislature this week it feels important to share now. We start with an analysis of the 20 Million dollar state bonding request and share reflections on the interview before we get into the conversation with Dayna. This episode is once again beautifully produced by our very own Isaac Specktor and our creative collaborator Diana Siegel-Garcia helped to prepare for the interview. We all send our thanks to Dayna Frank for joining us and thanks to the listeners for tuning in.  Please like, rate and review the show and support us on Patron https://www.patreon.com/moneypowerlandsolidarity?fan_landing=true Here are some other sources and perspectives on the UHT  https://www.minnpost.com/metro/2020/01/committee-urges-delay-in-planning-development-of-upper-harbor-terminal/ https://www.minnpost.com/metro/2019/02/everything-you-need-to-know-for-now-about-minneapolis-upper-harbor-terminal-project/ https://www.mprnews.org/story/2020/02/19/timeline-a-history-of-north-minneapolis-upper-harbor-terminal-site https://www.mprnews.org/story/2020/02/19/minneapolis-north-side-upper-harbor-termina   https://editions.lib.umn.edu/openrivers/article/minneapolis-upper-harbor-terminal-a-geostory-of-collaborative-creation/

This episode opens with North Minneapolis architect and community based developer Paul Bauknight reading an excerpt from his powerful letter of resignation from the Upper Harbor Terminal Collaborative Planning Committee (CPC). Mr. Bauknight, along w/ Committee co-chair Tessa Antilla, resigned from there appointed positions on the CPC stating that the process could not produce justice or equity for North Minneapolis. We sat down with Mr. Bauknight to talk about the potentials of the Upper Harbor Terminal development, his decision to resign and how the community can organize to take the UHT back from wealthy developers and the private real estate market.  Please support us on Patreon so we can continue this working class journalism https://www.patreon.com/moneypowerlandsolidarity