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National Show and Sale Duncan OKwww.Nationalgoco.comwww.Dorpersheep.orgNationalagco@gmail.com940 366 5688
What was it like to move to biodynamic wine farming at a time when hardly anyone was doing it? What crucial role do 100 adorable sheep play at the Benziger winery? How do biodynamic preparations that might seem a bit “woo” actually benefit the vineyard? What are the benefits of biodynamic farming practices for vine health and wine quality? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Chris Benziger, winemaker with the Benziger family wines in Sonoma, California. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks Giveaway Three of you will win one of three bottles of the superb Benziger wines. This is open to Canadian residents because shipping alcohol across borders is still bound-up with prehistoric laws. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose three people randomly from those who contact me. Good luck! Highlights How did Chris' grandfather transform his alcohol-importing business during Prohibition? How did the Benziger Family Winery get started? What does Chris love about the Benziger family property, and what fascinating history does it have? How does the geology of the area influence Benziger wines? What challenges did the Benziger family face during their first harvest at the new winery? Why did the Benziger family transition to biodynamic farming practices years ahead of mainstream sustainability trends? What crucial role do Dorper sheep and Highland cattle play at the Benziger winery? How do biodynamic preparations that seem “woo” benefit the vineyard? What are the benefits of biodynamic farming practices for vine health and wine quality? Key Takeaways The Benzigers were biodynamic pioneers in California. He quotes Gandhi: “First they ignored him, then they laughed at him, then they fought him, but then he won.” Today, in every single winery, particularly in Sonoma, Napa, Mendocino, Monterrey, and the counties that have very high prestige, every one of these wineries has some form of a sustainability program today. The Benziger family eventually realized that sheep were the answer to their challenges. They got a big flock of a special type of sheep called a Dorper. Their little cloven hoofs push debris down, like leaves, eliminating mildew pressure, so no mildecides. They eat the grasses underneath the vine, eliminating the need for herbicides like RoundUp. And they fertilize as they go which helps with microbial growth. Chris says that even though it sounds odd to be putting cow dung in a horn and burying it in the ground, they're making a plant probiotic. That manure attracts microorganisms in the soil, and they're just small enough that they can fit through a cow horn. This is unbelievably healthy for the plants. In conventional farming, you water and feed the plant from the top. You're delivering everything at the surface so the roots stay at the surface. Biodynamics tells the vine, Hey, you've got to earn a living. We don't water or fertilize it. Now the roots do what they want to do, and go down into those different layers, find their own sources of moisture and nutrition, and that's how we get a better, more terroir-driven wine. About Chris Benziger Chris Benziger was still in high school when he and his family moved from White Plains, New York, to California wine country. He went on to earn a degree in marketing from the University of San Francisco, while spending summers, weekends and every spare moment working at the winery as a child laborer. He officially, he officially joined the Benziger family winery in 1993 Chris oversees the home ranch and is dedicated to the thriving biodynamic ecosystem of the estate, shepherding the Benziger flock of sheep, tending to the estate vegetables and fruit trees, and producing biodynamic preparations for his vineyards. To learn more, visit https://www.nataliemaclean.com/320.
Pfarrer Joachim Römelt www.deutschlandfunk.de, Gottesdienst
Today's episode of Electronically Yours features two of Martyn's oldest friends – Michael Mertens and Ralf Dorper from Propaganda, famous for a string of '80s hits that include “Dr. Mabuse,” “Duel,” and “p:Machinery.” And their alliance with producer Trevor Horn. The classic lineup split in 1987 amid legal disputes with their label ZTT. At last they have some excellent new material, featuring a new lead singer, Thunder Bae! Ladies and gentlemen, meet the enduring talent of Propaganda. If you can, please support the Electronically Yours podcast via my Patreon: patreon.com/electronicallyours
It"s just one persons opinion but at the end of the day it's official.You can listen to the full episode below.https://open.spotify.com/episode/7KAltZwXwuXBlJNrMTnAdS?si=hphfHSzRR0SUi7Bk269mcw940 366 5688nationalagco@gmail.comnationalgoco.com
I am Jared Frieze; and I am from a small town in southwest Missouri right outside Springfield. I grew up in the sheep industry and still have a huge passion for it to this day. Our sheep operation consists of Fullblood/Purebred flock of Dorper and White Dorper. It is a family run operation between my parents, wife, daughter and myself which we operate under the name JBJ Livestock. We strive to produce very functional real world Dorper sheep that can be competitive in both the showring and meet the needs of the commercial producer. My goal and primary objective for running for the board is to continue to push the Dorper industry forward by supporting all the different sectors of the Dorper sheep business, and marketing all the attributes this breed has to the sheep industry. I look forward to serving the members of the association and ask for your vote!
My name is Kerry Paul, and I am seeking election to the board for a second term. Thank you, Darroll Grant, for your nomination. I, along with my wife Dawn, and our son, Kevin, own and operate Missouri Dorpers in Albany, MO. We have Dorpers and White Dorpers as well as Registered Red Angus cows. We have owned Dorper Sheep for 14 years. Albany is where I grew up and we moved back after Kevin was born, about 29 years ago. After graduating from the University of Missouri, I worked in the Farm Equipment, Pharmaceutical, and Seed industries.Besides serving on the ADSBS Board the last three years, I have served on boards for our local Church, School, University Extension, and Angus Associations. Our flock contains about 240 head of fullblood ewes and we usually have 40 or more rams for sale at any time. We lamb three seasons a year, getting three lamb crops per ewe every two years. Spending three years on the board, I have found it both fulfilling and challenging. I am the Co-Chair of the Data and Research Committee. Being reelected would allow me to see some projects through that we are working on. The Sire Project with Texas A&M is an opportunity for some valuable data that we can use in a production database. NSIP has been cumbersome to utilize for Dorper breeders as it doesn't allow for more than one lamb crop a year, among other things, but it is pretty much all there is out there. Our next system for Breed Registration needs to be easy for breeders to input performance information into. This committee is also trying to acquire data that has already been collected that pushes forth the advantage of Dorper Sheep. Many of the top sale barns in the country report sheep sales that are split out as Dorper/Dorper Cross, vs non-Dorper. That data shows a clear advantage for Dorper Sheep and we need to get that kind of information compiled, published, and used in our marketing. There are a couple of things that drive my thought process when faced with questions or decisions on the board. First, is the subject good for the breed as a whole. Second, will it help the breed maintain the breed standard. I feel strongly about those two things and they guide my voting. I would appreciate your vote for me on the board.Respectfully,Kerry Paul
In this episode of the MSF Farm Talk podcast, Chris McDonough talks with Philip Johns about the ongoing issues of dry saline land in Australian agriculture. Philip shares his 40 years of experience in managing such land by maintaining cover, using more salt-tolerant crops, and managing livestock effectively. Philip highlights the importance of cover, the challenges of maintaining it, and practical strategies such as using Dorper sheep and avoiding set stock grazing. He also discusses using bush paddocks for livestock during drought years and emphasises the importance of leaving stubble and straw on the land. The episode concludes with Philip expressing hope for finding more practical solutions through ongoing project and trial work supported by the Australian government's Future Drought Fund. 00:00 Introduction to MSF Farm Talk Podcast 00:44 Discussing Dry Saline Land with Philip Johns 01:42 Strategies for Managing Livestock 02:50 Stubble and Straw Management Techniques 03:59 Concluding Thoughts and Future Solutions 04:26 Project Funding and Podcast Outro For more info This project building resilience to drought with landscape scale remediation of sale on land was brought to you through funding from the Australian Government's Future Drought Fund.Support the show: https://msfp.org.au/about/membership/See omnystudio.com/listener for privacy information.
This episode is part two of our two-part chat with Hamish Wald. In the last episode, Hamish discussed how fortunate he feels to be part of the sheep farming community and how his family decided to move away from exclusive wool farming and diversify with dual-purpose Dohnes Merinos, cattle, and cropping. In this episode, Hamish dives into the effects of innovations such as genomics and fertility tracking for sheep farmers and discusses the importance of community, biosecurity, and flexibility in farming. He also shares how both of his children are preparing for a life in ag and how their plans were interrupted by COVID-19. Local Land Services Senior Natural Resource Officer, Jasmine Wells sat down with Hamish for this far-reaching chat. Resources and links: Tullinga Dorper Studs website Nominate a Mate: If you'd like to nominate a mate (or yourself) as a potential future guest on the podcast, you can do so here: Nominate a Mate for 'Seeds for Success' Connect: Central West LLS website Central West LLS on Facebook Central West LLS on Twitter Central West LLS on YouTube The views contained in this podcast series are not necessarily endorsed by Central West Local Land Services. Listeners are advised to contact their local office to discuss their individual situation. This show is produced in collaboration with Wavelength Creative. Visit wavelengthcreative.com for more information.
Listen in with Karla Blackstock the Executive director of the American Dorpership Breeders Society and Sharon Holman with Texas Sheep and Goat Raiser Association. As we discuss the proposed rule changes for Texas Animal Health Commission. Know that this could affect all sheep producers across the United States when trying to sell across state lines let your voices be heard as we continue to support American agriculturecomments@tahc.texas.gov.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688 TAHC Rule Proposals Open for Public CommentSheep Entry Requirements and ScrapieAUSTIN, TX – The Texas Animal Health Commission (TAHC) held a regularly scheduled Commission meeting April 30, 2024, at its headquarters in Austin. The following amendments were proposed during the meeting and are open for comment from June 14 – July 14, 2024.Chapter 51, Entry RequirementsThe proposed amendments set forth requirements for sheep entering Texas and require that all female breeding sheep and crossbred female breeding sheep originate from an Export Certified Flock or have documentation supporting that the animals are of the genotype RR at codon 171 or AA at codon 136 and QR at codon 171.Chapter 60, ScrapieThe proposed amendments eliminate the definition for “Blackfaced Sheep” and reorganize the definition of “Breed Associations and Registries” to conform to alphabetical order. Additionally, the proposed amendments add a definition for “Breeding Sheep.”Comments on the rule proposals may be submitted to Amanda Bernhard, Texas Animal Health Commission, by mail at 2105 Kramer Lane, Austin, Texas 78758, by fax at (512)-719-0719 or by email to comments@tahc.texas.gov.Complete details of the rule proposals are also available on the TAHC website at https://www.tahc.texas.gov/regs/proposals.html#proposals.###The Texas Animal Health Commission (TAHC) was established in 1893 as the Livestock Sanitary Commission and charged with protecting the state's domestic animals “from all contagious or infectious diseases of a malignant character.” TAHC remains true to this charge while evolving with the times to protect the health and marketability of all Texas livestock and poultry. Learn more about the TAHC by visiting www.tahc.texas.gov
Here is some insight on line breeding with Dr. Alan Mcinally, of Hamilton Sheep Station. I found this helpful as I am attempting to introduce line breeding in my own herds. www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Join us as we explore the fascinating journey of Kody, a ninth-generation agrarian from northeast Missouri, who returned to his family's farm. Kody opens up about the evolution of their farming practices, transitioning from traditional row cropping to pasture-based operations. Hear about Kody's childhood experiences on the farm, his initial reluctance towards farming due to a dislike for machinery, and how he found his way back to the agricultural lifestyle he once tried to escape. Kody's preference for livestock and grasslands is highlighted, along with the adjustments made to accommodate these preferences and the challenges and rewards of managing the family farm with his mother and grandfather.In this episode, Kody shares insights into managing a mixed farming operation, including his passion for native grasses and habitat restoration, which he nurtured during his college years at the University of Missouri. Discover how Kody and his wife balance their roles on the farm, with his wife focusing on commercial hogs and Kody overseeing livestock, grass, and row crop aspects. Listen in as Kody discusses the introduction of rotational grazing to optimize resources, practical aspects of managing cattle and sheep, and the innovative grazing strategies they employ to ensure the health and productivity of their farm.We also explore Kody's experiences with water management for sheep grazing, the intricacies of livestock breeding and management, and the benefits of native grass restoration. Hear about the successes and challenges Kody has faced in running a diversified farming operation, from the Lake St. Louis Farm Market to online sales. Gain valuable insights into effective grazing strategies for native grasses, and learn about Kody's favorite resources and tools for farming. This episode is a must-listen for anyone interested in regenerative grazing practices and the journey of modern agrarians.Links Mentioned in the Episode:Karr Family Farms on FacebookKarr Family Farms on InstagramVisit our Sponsors:Noble Research InstituteKencove Farm Fence
Jump in feet first and catch up on all the things that have been going on in the ADSBS..www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
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Welcome to episode 10 of the MLA Productivity and Profitability media series. This episode features Anne Collins of AC Ag Consulting. Anne talks about how to maximise dorper reproductive performance, particularly in challenging environments. Your host, Tanisha Shields and Anne discuss how to utilise condition scoring as a management tool to inform decision making, the importance of pregnancy scanning and how to use the scanning results to improve flock reproductive performance. Shedding sheep breeds are a relatively easy-care, low labour input, enterprise option for producers, particularly mixed farmers who have multiple enterprises competing for their time. The number of lambs weaned is the key profit driver for a shedding sheep enterprise.Anne talks about the results of a Producer Demonstration Site (PDS) project, including how the adoption of improved management practices in the annually joined flock including: monitoring of ewe condition score; pregnancy scanning; differential management of single and twin bearing ewes; culling scanned empty ewes; ram and ewe soundness checking prior to joining; and timely weaning, resulted in an increase in conception rate in the monitored group of ewes from 125% to 159%. The key take home messages for listeners from this episode are: 1. Learn how to condition score your animals, actually do it and use the results to make management decisions.2. Ensure both rams and ewes are fit to join prior to mating through the use of physical examinations and attention to nutrition3. Pregnancy scan ewes and manage accordingly. Quit or remate empties, feed twins, manage singles. Wet/dry ewes at lamb marking.To watch our webinar with Anne head to: Productivity & Profitability series | Meat & Livestock Australia (mla.com.au)To read the full PDS report head to: https://www.mla.com.au/research-and-development/reports/2023/l.pds.2017---pds-maximising-dorper-reproductive-performance/To learn more about the MLA Donor Company project - Quantifying and improving reproductive performance of shedding sheep head to www.mla.com.au/shedding-sheep/ . Those interested in receiving occasional email updates should send their contact details to bobbie.lewisbaida@adelaide.edu.au. This episode is brought to you by Agrista in partnership with Meat and Livestock Australia.
Get cozy and listen to the round table conversation with Alanna Vaught, Johnny Powell, and Preston Faris. www.Dorpersheep.org www.Nationalagco.comNationalagco@gmail.com940 366 5688
KIck back and relax listening to the round table discussion with Billy Wade and Norman Kohls. www.Dorpersheep.org www.Nationalagco.comNationalagco@gmail.com940 366 5688
Listen in as we visit with State Livestock Specialist, Justin Whitecross, on the topic of ultrasound technology and it's use in carcas evaluations. www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Pull up a chair and listen in, as we visit with Justin Ransom! Talking about the future and progression of the ADSBS, and how the board intends to accomplish these goals. www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Harry Pye is the Owner of Gingie Pastoral near Walgett. Harry's 26,000-hectare property is split between arable cropping country and grazing for Dorper ewes and wagyu cattle. Due to the skilled labour shortage, Harry and his family have embraced automation and robotics in their operation.In this episode, Harry explains how SwarmFarm has changed his cropping operation and the impact he believes driverless tractors will have.Local Land Services Mixed Farming Advisor, Rohan Leach, caught up with Harry for all the details. This episode is part one of our two-part chat with Harry. Join us for the next episode, where Harry discusses his sheep enterprise and why he chose to switch from merinos to Dorpers. Connect: Central West LLS website Central West LLS on Facebook Central West LLS on Twitter Central West LLS on YouTube The views contained in this podcast series are not necessarily endorsed by Central West Local Land Services. Listeners are advised to contact their local office to discuss their individual situation. This show is produced in collaboration with Wavelength Creative. Visit wavelengthcreative.com for more information.
It show week at the National Show and Sale in Duncan Ok. check out all the great Dorpers from across the nation. Watch the livestream show @ Taylorfort.com on Friday. Dont forget to register for the sale Saturday morning @ 10:00 am with Willoughby Livestock Sales @ wlivestock.comwww.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
April 2024 directors cut with Mrs. Karla Blackstock with the ADSBS. Get all the updates and run down on the national show on sale coming up in two weeks in Duncan OK April 18th through the 20th. Put your checklist together hear all the things you have to look forward to at the event. Don't forget to show up to the sale on Saturday morning via in person or online for some of the best Dorper sheep in the country as their auction at the annual sale in Duncan, Oklahomawww.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Pull up the chair and join in as we talk about the first Western Hair Sheep Expo at the Nugget All-American in Sparks NV. We visit with Carol and Dan Willoughby with Willoughby Livestock, Crystal Emsoff with Emsoff Livestock and Denise Carey with C2C Livestock as we talk about all the fun and exciting things that will be happening at the Nugget. If you're looking for a vacation kill two birds with one stone Lake Tahoe is only an hour away. The show is May 30th sale is June 1st at the Nugget Casino if you're looking for something new be sure to check it out.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Pull up a chair as we visit with Crystal Esmoff From CA. As we talk about the impact that the Wolves from Oregon that have migrated to California have had on livestock producers. When we think a wolf we just like about killing our livestock but there's much more to it than that. The daily stress that wolves put on livestock causes underweight for cows and use which in turns gives a lower conception rate And come winter right truth must put extra pounds on for that low weight cow or ewe to make it through winter and raise their offspring. With the day-to-day pressure of wolves present significantly affects the weaning weight of those offspring going to market which makes a huge impact on that producors profit margin.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Pull up a chair for February 2024 Directors Cut as we visit with Karla Blackstock with the American Dorper SheepBreeders Society as we talk about the Exciting upcoming events and the Duncan Show and sale we are looking forward to seeing you there.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Nate Crumbley is a chapter sentinel and is just finishing up his junior year of high school. He has wanted to farm and be part of agriculture ever since he can remember first riding around on a tractor with his grandfather. This is what first led him to try raising rabbits. During the year of Covid lockdowns and online school, he had very little to do and lived with his grandparents on their farm. So, he began raising rabbits as an enterprise of his own. When school started again the following year, he moved back to his parent's home where he would attend school in person. Taking care of the rabbits became more of a challenge considering the travel required and the level of attention required. As a result, the enterprise failed. Nate was not done, but he knew that he needed to try something different than rabbits. Through a series of examples, contemplations and research Nate and his grandfather decided to have Nate try raising Dorper Sheep. This is where Nate found his niche and his passion. Today he is the owner of Cartwright Dorpers and is operating both a purebred and commercial sheep enterprise.
Pull you up a chair and find out what it's like being behind the mic as an auctioneer with Mr. Gabe Spikes. Learn what the auctioneer's job is And some tips if you're a new buyer going to an auction. We visit on the upcoming Duncan Show on sale things that a seller can do to help market their animals to get them ready for a sale. I hope you enjoyed this episode and look forward to seeing you in Duncan y'all have a good one.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Pull up a chair as we visit with Producers Livestock Auction Mr Benny Cox. Get some history of the sheep and goat industry and learn The reasons behind the changes in the markets and the different types of animals produced to keep up with supply and demand.Benny CoxSheep and Goat Manager325 653 3371 Office325 234 4277 Mobilewww.Producersandcargile.comwww.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Kicking off the New Year with the ADSBS www.Dorpersheep.org www.Nationalagco.comNationalagco@gmail.com940 366 5688
2024 Mindset!!!!www.Dorpersheep.org www.Nationalagco.comNationalagco@gmail.com940 366 5688
Pull up a chair as we get to know the new Executive Director of the ADSBS Mrs. Karla Blackstock.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Pull up a chair to the dinner table as we talk with Nick Forrest. What we need to market and expand the American Lamb to the consumer, different markets and why we have to import lamb.Forfamfarm@aol.com513 461 3786www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Pull up a chair as we visit with Mr. Jake Thorne with Texas A&M and also our NSIP rep. Get a great overveiw of what the NSIP is all about and how it can help you in your operation. We also touch on the Dorper Ram test at A&M. Dont forget to check out Jakes podcast link below.Jake.Thorne@ag.tamu.eduhttps://soundcloud.com/user-637754734www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688 Dorper, Sheep, ADSBS, Ram, Ewe, Lamb, American, Agriculture, Farming, Ranching,
I hear from many of you that you want to live this homesteading lifestyle but you are wondering how to afford it. Can a homestead pay for itself? Can you actually earn an income from it? With a background in business and marketing, Grace set out to start a profitable farm business, and she ended up growing her sheep farming business to $100k by the third year. If you have a desire to draw a profit from your farm or homestead but you are unsure of the business mechanics, this episode is for you! Grace is a wealth of wisdom on both business strategy and sheep farming. Join us to be encouraged by her incredible story! In this episode, we cover: What led Grace to start a farm business with no prior experience The value of mapping out your business plan in the beginning and committing to it Why building a newsletter should be a priority in your business Strategizing what to provide to your newsletter subscribers Is there a minimum amount of acreage you need to build a profitable farm business? Why finding your market is so important and how to do it Maintaining motivation when profits are coming in slowly in the beginning A day in the life of a farm business owner Having the confidence to start something even if you don't feel like an expert Answering your questions about the specifics of raising sheep A realistic look at the financial side of diving into a business endeavor View full show notes on the blog + watch this episode on YouTube. Thank you to our sponsors! Simple Sourdough | Visit bit.ly/farmhousesourdoughcourse to enroll today! Toups and Co Organics | Use code FARMHOUSE at ToupsandCo.com ABOUT GRACE Grace is an entrepreneur, shepherdess, and rotational grazing enthusiast. This eclectic mix converges as she shares her small scale sheep farming operation. Through YouTube Grace shares about regenerative farming for profit, raising Dorper sheep, and daily life as a small-scale, regenerative farmer! RESOURCES How Grace built her $100k farm business in 3 years CONNECT Grace the Shepherdess | Website | YouTube | Podcast | Instagram Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Join us in the Simple Farmhouse Life Facebook community!
Coltin Black Kelly Hair SheepTX254 631 9753cbtxrealty@gmail.comCandidate for the American Dorper Sheep Breeders Society Board of Directorswww.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com 940 366 5688
Justin RansomRR NorthAR630 212 0091Justinr.ransom@gmail.comCandidate for the American Dorper Sheep Breeders Society Board of Directors www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Justin MarschallMarschall RanchTX830 459 8605Marschallinc@gmail.comCandidate for the American Dorper Sheep Breeders Society Board of Directorsww.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Cathy Diaz-KhansefidDK DorpersCA916 956 2657Dkdorpers@gmail.comCandidate for the American Dorper Sheep Breeders Society Board of Directorswww.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Doug GillespieLone Star Dorpers and Twin Brook LivestockTX254 681 8793Doug.gillespie54@gmail.comCandidate for the American Dorper Sheep Breeders Society Board of Directors www.Dorpersheep.orgwww.Nationalagco.com Nationalagco@gmail.com 940 366 5688
Jared FreemyerRed Raven AcresMO 660 254 3717jfreemyer@nen.k12.mo.usCandidate for the American Dorper Sheep Breeders Society Board of Directorswww.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Brain FarisTriple F Show StockTX210 760 0106brfarisksu@gmail.comCandidate for the American Dorper Sheep Breeders Society Board of Directorswww.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
The ADSBS podcast are up check out Ep# 27 on Something to Graze on Podcast!www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Recap over the last few months up coming events and the final eposide with the Executivr Director Mrs. Catlin Jackson.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
Pull up a chair and listen as we vistit with Jr. Howard. As we talk about all the up coming events in thenext couple of months down in the Hill Country.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com 940 366 5688
Where have you been?www.Nationalagco.com Nationalagco@gmail.com940 366 5688
Katanning Producer David Stade discusses seeded pastures, confinement and some advice on shedding sheep.
I am noticing a trend in the homesteading world toward raising sheep. There are so many great reasons to consider adding sheep to your homestead, and Grace the Shepherdess is here to share with us all about her small-scale regenerative sheep farming operation. She talks through some of the different breeds of sheep and what they are useful for, the ins and outs of rotational grazing with sheep, and the profitability of raising sheep in today's market. If you are working with a small piece of land or you are simply interested in adding a smaller-scale ruminant to your homestead, join in on this conversation with the Shepherdess! In this episode, we cover: Revitalizing the health of a flock of sheep through grazing management A description of hair sheep and their primary purpose What research Grace did to determine that sheep were a far more profitable endeavor for her than cattle The difference between how sheep interact with pasture versus cattle Addressing parasite issues effectively in sheep Being prepared to care for various health concerns that may affect your sheep What size property do you need to raise sheep? The unique temperament of sheep and how to develop a trusting relationship with them View full show notes and transcript on the blog + watch this episode on YouTube. Thank you to our sponsor! McMurray Hatchery offers a wide selection of poultry breeds and supplies to assist you with raising your flock. Find what you need at McMurrayHatchery.com! ABOUT GRACE Grace is an entrepreneur, Shepherdess, and rotational grazing enthusiast. This eclectic mix converges as she shares her small scale sheep farming operation. Through YouTube Grace shares about regenerative farming for profit, raising Dorper sheep, and daily life as a small-scale, regenerative farmer! RESOURCES MENTIONED Salad Bar Beef Joel Salatin Storey's Guide to Raising Sheep Be sure to follow Grace's website and Instagram for updates about her upcoming book The Basics of Raising Sheep on Pasture. CONNECT Grace the Shepherdess | Website | Instagram Homesteaders of America | Website | Instagram | Facebook | YouTube | Pinterest Join us at the Homesteaders of America Conference in October 2023!
Celotehan kali ini membahas Domba Dorper (Dorset - Persia), mau tau lengkapnya celotehan kita? Simak yah podcast ini. #penyuluhpertanian #edukasipeternakan --- Support this podcast: https://podcasters.spotify.com/pod/show/dani-medionovianto/support
An overview of the Dorper Ewe Lamb Futurity Programs and updates for the 2023-2024 program year and exciting updates for the largest National Dorper and White Dorper Show and Sale to date! Be sure to get this epic event on calendar and don't forget to try the variety of Dorper Lamb dishes during the Annual ADSBS Jamboree!www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
We visit with Jason Anton with Ovaflo Genetics on some of the key factors that may reduce Ram Fertility. Some great information for all productors. Some exciting things are in the works.www.Nationalagco.com Nationalagco@gmail.com 940 366 5688Ovaflo Geneticsovaflogenetics.comovaflogenetics@gmail.com918 822 5925
Talk about a young lady that has lots of Irons in the Fire. Pull up a chair and listen as we visit with Brady Rose Evans from Snder, Texas with Defaid Livestock, Defaid Emporium, Defaid Kitchen and Rafter E Management. Learn about there operation from the farm all the way to the customers table. I cant wait to get my snack sticks in the mail. I hope y'all enjoy this one as much as I have.www.Nationalagco.comNationalagco@gmail.com940 366 5688https://beacons.ai/bradyrose_tx
ADSBS Feb. 2023 Directors Cut we talk about the Registration rule changes. We tak about all the big things happening with the National Show and Sale April 13-15 in Duncan OK. Get fired up for the big event with some of the Top Dorper sheep in the United States.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
The Shepherdess At Harmony Farms is named Grace, and she has an unbelievable story. Starting at the age of 11 she lived in the suburbs of Austin, Texas and was purchasing and re-marketing garage sale items online. She developed an incredible talent for online marketing during her teen years to the point that she developed a 7 figure apparel company using the marketing skills she had developed. Then, there was a drastic change. Grace was living with her parents at this time, and they decided that it was time to move to an area where they could purchase some land and get further away from encroaching urban sprawl. This took the whole family to northeast Texas, where her folks bought 30 acres. In an effort to keep their agricultural property tax exemption, they began raising sheep, and for the first two years, Grace wanted nothing to do with this. However, in 202o that all changed. Once Grace embraced taking care of the livestock and farming, she fell in love with the lifestyle and work. This led her to develop a passion for findng a way to stay on the farm. She took the online marketing skills that she already had and started applying them to the families farming enterprise and "The Shepherdess At Harmony Farms" was born. Today Grace is selling premium Dorper Sheep, online courses, merchandise, sheep supplies and other SWAG. She is fired up about telling young people how they will be able to get into farming and why that is a great choice. And, she is putting outstanding content out on her blog and her YouTube Channel. And, I am lucky enough to interview her today.
Looking forward to 2023. Help me buid a great podcast with the info you want to learn about.www.Dorpersheep.orgwww.Nationalagco.comNationalagco@gmail.com940 366 5688
ADSBS Directors Cut with Executive Director Caitlin Jacksonwww.Dorpersheep.orgwww.Nationalagco.com
Come along with me a we take a tour with Coltin Black of Kelly Hair Sheep. We talk about what it takes in their operation to produce some of the top Dorpers to set foot in the market wether show ring. From breeding decision to day to day chores its a family affair with wife Kathryn and two boys. www.Nationalagco.com
Take flight with us as we talk with 4th generation rancher owner and pilot of Trans Pecos Aviation Tanner Cude. As we get a birds eye view of the agriculture Industry. Learn all the ways he can help you in your operation management and the day to day maintenance of a helicopter.www. Nationalagco.com
Get an insight on my vision about Nationalagco and Something to Graze on Podcast.www.Nationalagco.com
We talk with Executive Director Catlin Jackson of the ADSBS. We get to know her and some insight on the ADSBS. We talk about the great set of Dorpers that were represented at the NAILE. Be sure to listen the end of every month for the Directors Cut I'm excited about it.www.Dorpersheep. orgwww.Nationalagco.com
Where is the starting line on ranching?In this episode, our guest, Sage Askin discusses how he started bootstrapping Askin Land and Livestock 10 years ago. He wanted to be independent, but he is now responsible and works for many other individuals. Askin also describes the custom grazing on lease land and the sell-buy model.His company, Askin Land and Livestock, raises grass-fed cattle, Dorper sheep, horses, and dogs. They choose the freedom to enjoy their lives and preserve Wyoming's traditional old western cowboy values while raising happy healthy livestock and kids in the country. Askin Land and Livestock concentrate on optimal and sustainable production. #Ranching #Wyoming #Family #ranchrealestate #livestock #realestatepodcast #investingDownload the full episode here See more episodes at: https://ranchinvestor.buzzsprout.comWebsite: https://www.askinlandandlivestock.com/
William PhippsI'm honored to be nominated for the Board of Directors. My wife, Robina, and I operate Centre Del Farm LLC with our children, Sydney and Liam. We currently run 60 head of Fullblood Dorper brood ewes/embryo recipients along the DE/PA line.I grew up on a dairy farm where we milked 60-70 Registered Holsteins. I graduated from Penn State with a B.S. in Dairy and Animal Science and was a member of their Dairy Judging Team. Shortly after graduation my father passed away and we sold most of our property in Delaware to pay the estate tax. Dismayed by our tax situation, I returned to school and earned a B.S. in Accounting. I spent a couple years in public accounting auditing not-for-profit organizations, pursued a master's degree in taxation, and eventually went to work in corporate America. Today I'm a CPA, the Director of Tax Compliance for a large investment company and serve on our board of directors for the local Farm Bureau. We started with Dorpers in 2013 as 4-H projects for our children. We wanted to give them some of the same experiences we had growing up. We could have bought them nice market lambs and won some shows; but we wanted the kids to learn something more. I wanted them to learn how to evaluate an animal and improve a flock. It's been an education for all of us and we have all learned so much on this journey. In short, we started our journey to better our children, but we fell in love with the breed along the way. I hope my business experience and passions for the breed will benefit the ADSBS members and I'd appreciate your support. If elected I will do my best to advocate for the breed and all our members. www.Dorpersheep. orgwww.Nationalagco.com
JR Howard Hello, my name is JR Howard and I am honored to be nominated for the Board of Directors for the ADSBS. I am located just outside Paris, Texas in the Northeast part of Texas. My background is in large scale logistics operations, and I serve as the Texas Fleet Manager for Ferguson Enterprises, the largest plumbing wholesale company in the US. My family (wife Kellye, boys Hunter, 10 and Carter, 7) also own and operate a large commercial sheep herd (Texas Solar Sheep) along with our registered Dorper herd Cuatro H Dorpers. I am the current President of the Texas Hill Country Dorper Association. I bought our first Dorper rams from Philip Glass in about 2003 to use with our commercial hair ewes. I was impressed with their hardiness, ability to have multiple lambs on an accelerated lambing interval, and the impressive carcass qualities. I truly believe those characteristics of the breed from almost 20 years ago are still what we should strive to produce today. Sheep that will survive, have multiple lambs, and bring top dollar when sold based on carcass quality. Adhering to the breed standards will keep us on track to consistently produce an animal that will have value into the future. If elected to the Board, I will make sure and try to keep the commercial producers needs at the forefront. The commercial producer is the base consumer for any sheep breed that intends to be successful at any scale. I will also make sure we have a focus on using all means possible to market and promote our breed and producers. I would appreciate your vote and am grateful for the opportunity to run. www.Dorpersheep. orgwww.Nationalagco.com
Leann WintersHello! My name is LeAnn Winters and I am honored to be nominated to serve on the ADSBS Board. My husband and I own and operate Twin Ridges near Kahoka, Missouri. We currently run roughly 350 registered and commercial Dorper ewes and 50 cow calf pairs. Our two children, Wyle,12, and Ally, 11, have a flock of white dorper ewes. I am currently a District Conservationist for the USDA-NRCS.My passion for raising sheep started when I was 8 years old. I was fascinated at tracing their genetics, recordkeeping, and rotational grazing and I still am to this day. I was active in 4-H, FFA, University Extension events, and Church. I attended collage at the University of Missouri and completed an undergraduate degree in Agricultural Education and a Masters in Agronomy with an emphasis in Grazing Management. Throughout my college education, I worked as a research specialist preforming grazing trails on perennial and annual forages and presenting at field days across the US and international. In 2006, I began my search for a breed of sheep that focused on production, carcass characteristics and growth. I was pleased to find the Dorper breed and added 4 ewes and a ram…and the rest is history! I have taken the Senior Course with Raymond Reed and have been honored to have Theuns Botha and Colene van der Merwe inspect our flock. I feel it's not only important to select by standards but also carcass merit and productivity. We are currently transitioning from an excel program to an EID tagging system with reader and software from Select SheepWare. We are also utilizing Flock 54 for genetic testing. I would like to promote this level of record keeping in the Dorper breed. My children enjoy being involved in 4-H and Junior events. I believe in developing strong youth programs and promote showing and education in our Junior Members and was recently added to the ADSBS Youth Committee. I appreciate the opportunity to run for the Board and if elected, look forward to working with my fellow Board Members and networking with you to promote the breeds! www.Dorpersheep. orgwww.Nationalagco.com
Sharon HolmanFor the past three years I have served on the ADSBS Board I have been motivated by the fact that ADSBS is in the enviable position to propel our breeds and branded Dorper Lamb product into the U.S market as an identifiable and quality protein. My term on the ADSBS Board of Directors started in January 2020, and everyone knows what happened next, COVID….and crisis management. I believe that the Board was successful in keeping the Society running, given all the unique challenges. I was chosen to lead the Board as President in 2021 and again in 2022. My greatest accomplishments during my leadership include: the development of the ADSBS Strategic Plan, modernizing the ADSBS committees, employing the first Executive Director, implementing a new financial structure, and updating ADSBS policies and procedures. I would be honored to serve another term on the ADSBS Board of Directors to continue to work for you and expand into what I believe is another avenue for Dorpers to excel: commercial sheep production. Why? Because with a robust commercial Dorper sheep industry we will enjoy a strong sustainable market for our registered Dorper and White Dorper seedstock. Range management and production agriculture are my passions and I believe that Dorpers fit into my business model and work for me. I am a fulltime rancher and in my own operation I use my Dorper and White Dorper sheep, Spanish goats, Angora goats, and occasionally a few cows to manage native forages. I spent 20 years raising Boer goats however, I chose to leave that industry because the goats were not adaptable to production on a commercial level. I would like to say that this has been an easy journey as we are fortunate to raise a breed of sheep so adaptable that they thrive across the U.S. in all types of production systems. However, we've had our challenges and I believe that we're better for it and have found more opportunity. I would be honored to continue to work for you and continue to move ADSBS progressively forward. www.Dorpersheep.orgwww.Nationalagco.com
Emily Vincent My name is Emily Vincent and my sheep business is known as Two Rock Ranch. I began with a smallflock of White Dorpers in 2009 in Petaluma, California. In 2013, my husband and I moved to upstate New York to be near his family. Until quite recently I was the only Registered White Dorper breeder in the Northeast. In 2021 I grew my flock from 300 to over 400 head with the acquisition of the Yucca Lily flock from Jean and Mike Sudderth. It was more of a passing of a legacy than a purchase and I am so honored that they entrusted the last, most precious of their Fullblood and Purebred bloodlines to me. I support breed preservation and improvement.I am a full-time White Dorper lamb meat producer. I believe that the Branded Dorper Meat label will be important to our breed in the future and it is a complicated process. We cannot make this cost-prohibitive to commercial farmers (like requiring registrations), but at the same time we need quality control measures so that the Dorper brand does not suffer. I ardently support a branded Dorper Lamb label and will do everything I can to help this endeavour. I support Dorper-specific advertising and marketing to reach other sheep breeders (especially commercial breeders). Ultrasounding loin eye, NSIP, and EBV's, and supporting parasite resistance studies through Texas A&M AgriLife Sheep and Goat Extension with the help of Jake Thorne would also be good for the Dorper breed. I support bringing the breed forward through scientific and industry advances.In my previous careers, I have worked 15 years in the business world through marketing and business management for Fortune 500 companies in Canada and the USA. I also served in both California and New York as a Registered Nurse in the Critical Care ICU.I have worked with a variety of people across a variety of platforms, beliefs, and political backgrounds and believe that diversity makes a team stronger! The Dorper Society is vital to my livelihood and the decisions made by the Board directly impact my job, my breed, and my future as a farmer as well as yours. Please reach out to me with any questions you might have! It takes every member on a team and I firmly believe that we all want to see this breed succeed!www. Dorpersheep.orgwww.Nationalagco.com
I had the pleasure of setting down with Ash Phillips of Mickey Phillips & Son Dorpers from South Africa. Ash was in Fredericksburg Texas while he as here judging the Texas Hill Country Dorper Association Show a true honor for me as I love the outstanding Dorpers they raise. Listen in with us Im sure you can take something away that can help you in your operation.
In this week's North American Ag Spotlight Chrissy Wozniak listens to @the Shepherdess tell her story of leaving the urban lifestyle and starting a farm from scratch. Many think it can't be done, but Grace Leake has proved otherwise. In this interview she discusses how and why she made this decision, the current state of the industry, and how her faith led her to this place. She also discusses how the farmer-consumer relationship is the key to fixing food insecurity. Grace is an entrepreneur, Shepherdess, and rotational grazing enthusiast. This eclectic mix converges on her Shepherdess Podcast where she talks about regenerative farming for profit, raising Dorper sheep, and daily life as a small-scale, regenerative farmer! Learn more about The Shepherdess at https://harmonyfarmsdorpers.com/.The American Royal is a non-profit organization based in Kansas City since 1899. They provide opportunities for youth & adults from around the country to compete in Livestock Show, ProRodeo & Horse Shows. Also known for the World Series of Barbecue®, which is their largest fundraiser. Events including the barbecue allow them to give over $1 million annually for youth scholarships & support agriculture education programs. Learn more at https://agr.fyi/americanroyal The Women in Agribusiness (WIA) Summit annually convenes over 800 of the country's female agribusiness decision-makers. The 2022 WIA Summit, September 26-28 in Dallas, TX includes presentations from Cargill's Corporate Senior Vice President, Animal Health & Nutrition, Ruth Kimmelshue; Marco Orioli, VP of Global Grain & Processing for EMEA, CHS; and Brooke Appleton of the NCGA. Learn more at https://agr.fyi/wia_register. FIRA USA 18-20 OCT. 2022 (FRESNO-CA): The only 3-day event dedicated to the California and North America market for autonomous agriculture and agricultural robotics solutions.Learn More at https://agr.fyi/fira
DOWNLOAD MY FREE Sheep Farming E-book: https://bit.ly/SheepEBOOK St. Croix sheep are the most parasite resistant breed, so why don't I raise them on my farm? This video describes why I raise Dorper sheep instead of St. Croix sheep as a meat production breed. Join my Newsletter: http://bit.ly/ShepherdessNWSLTR FOLLOW MY INSTAGRAM: http://bit.ly/ShepherdessIG -the Shepherdess Support the show
After years of having a few lamb on the vineyard to eat the weeds amongst the vines on their property, Brent Old (Coole Acres Organic Lamb) realised an opportunity. He set about finding the right breed of lamb, and the means needed to farm organic Dorper lamb that now not only services the local food-loving community but has caught the attention of chefs and butchers in Sydney too.https://instagram.com/cooleacresorganiclamb?igshid=YmMyMTA2M2Y=Follow The Producers on Instagramhttps://www.instagram.com/producerspodcast/Host Anthony Huckstephttps://www.instagram.com/huckstergram/Host Dani Valent https://www.instagram.com/danivalentExecutive Producer Rob Lockehttps://www.instagram.com/foodwinedine/LISTEN TO OUR OTHER FOOD PODCASTShttps://linktr.ee/DeepintheWeedsNetwork
After years of having a few lamb on the vineyard to eat the weeds amongst the vines on their property, Brent Old (Coole Acres Organic Lamb) realised an opportunity. He set about finding the right breed of lamb, and the means needed to farm organic Dorper lamb that now not only services the local food-loving community but has caught the attention of chefs and butchers in Sydney too.https://instagram.com/cooleacresorganiclamb?igshid=YmMyMTA2M2Y=Follow The Producers on Instagramhttps://www.instagram.com/producerspodcast/Host Anthony Huckstephttps://www.instagram.com/huckstergram/Host Dani Valent https://www.instagram.com/danivalentExecutive Producer Rob Lockehttps://www.instagram.com/foodwinedine/LISTEN TO OUR OTHER FOOD PODCASTShttps://linktr.ee/DeepintheWeedsNetwork
After years of having a few lamb on the vineyard to eat the weeds amongst the vines on their property, Brent Old (Coole Acres Organic Lamb) realised an opportunity. He set about finding the right breed of lamb, and the means needed to farm organic Dorper lamb that now not only services the local food-loving community but has caught the attention of chefs and butchers in Sydney too. https://instagram.com/cooleacresorganiclamb?igshid=YmMyMTA2M2Y= Follow The Producers on Instagram https://www.instagram.com/producerspodcast/ Host Anthony Huckstep https://www.instagram.com/huckstergram/ Host Dani Valent https://www.instagram.com/danivalent Executive Producer Rob Locke https://www.instagram.com/foodwinedine/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork
Talking with one of the most well known breeders in the Dorper business. A real treat for anyone interested in the sheep business.
Here is a recap on improvements I made to my Dorper sheep farm during my 1 month youtube break! SUPPLIES LIST: https://bit.ly/GrazingWaterSUPPLIES BUY THE BOOK "Quality Pasture": https://bit.ly/QualityPasture Join my Newsletter: http://bit.ly/ShepherdessNWSLTR FOLLOW MY INSTAGRAM: http://bit.ly/ShepherdessIG 0:00: MICRO RANCHING FOR PROFIT -------------------------------------- "Buy me a Coffee" to Support my Channel: https://bit.ly/ShphrdssCOFFEE READ MY BLOG: http://bit.ly/ShepherdessBLOG SHOP MY MERCH: http://bit.ly/ShepherdessMERCH #sheep #lambing #farming #ranching ----------------------------- About this Channel: This channel chronicles my journey as a sheep farmer from the very beginning. My primary occupation is in business management. In 2020, I discovered the principles of regenerative agriculture and embarked on a journey with the end goal of building a profitable small farm on 23 acres by 2027. Thank you for joining the journey! Support the show
I'm in charge of ordering for my co-op this month and farm & ranch feed prices are SKYROCKETING. This video covers how to reduce $$ feed inputs for grazing animals such and beef cattle and sheep. BUY THE BOOK "Quality Pasture": https://bit.ly/QualityPasture VIDEO ON FERTILIZER SHORTAGE: https://youtu.be/LvkDANT0w1k Joel Salatin interview: https://youtu.be/iCDuCO9Etio In this video I talk about skyrocketing farm feed inputs and how to reduce them. There is a lot of opportunity to reduce cost with grazing management on your farm and ranch. This video addresses an experience I had buying for my co-op and how the prices went up 5-12% overnight! This video talks about which farm animals require more feed (pigs and chickens) and which farm animals can be run with minimal inputs. Here in upper east Texas, I graze Dorper sheep and Beef cattle on pasture with little or no inputs. I hope this video on ranching and farming feed costs helps you to determine what you CAN do rather than stressing over what you CANNOT do. -the ShepherdessSupport the show (https://www.buymeacoffee.com/theShepherdess)
Meet Jon Hickford a Professor at Lincoln Uni and learn about gene testing in sheep and what benefits it can offer us as sheep breeders. Smart Shepherding with Science How technology can help sheep breeders reduce and even almost eradicate devastating diseases in their flock. In this article we talk with Jon Hickford, a Professor at Lincoln University in New Zealand, about gene testing to breed better animals that are naturally resistant and are more productive. WHY ARE GENES SO IMPORTANT? The basis of breeding is knowing that something has some degree of heritability says Jon Hickford. Jon is an acclaimed researcher and lecturer in Science and Agriculture with over 30 years of experience. We know that highly heritable traits can be bred for easily and vice versa for low heritability traits. We've now come to a better understand that that's all driven by the genes, by the DNA of an animal, or plant or human. So Jon and his team at Lincoln University in New Zealand aim to understand how DNA affects the performance of livestock, and has a big impact on livestock productivity and performance. Jon and his team's research looks for those genes that underpin diseases or other characteristics that can severely diminish the performance of an animal or cause it some sort of health or welfare effect. For some of the diseases of livestock it is a single gene defect. A lot of the research has been done in Australia with Australian stud breeders, focusing on eradicating particular forms of genes that are really quite devastating to the sheep industry. WHICH DISEASES ARE THESE? Microphthalmia in Australian and New Zealand Texel sheep - This was a real success story. This disease was a problem for the Texel stud breeders about 15-20 years ago. The condition causes blindness. So the researchers developed a new gene test based on some science done in Germany that allowed breeders to identify their Microphthalmia carrying sheep. And they've been using that tool ever since. ‘We can never be absolutely sure of eradication, but there is an ongoing dialogue about not letting Microphthalmia ever show its head again in Australia and New Zealand' says Jon. ‘There are still some Texel-cross genetics out there that make us suspicious', he suggests. It is a risk using unregistered genetics and not tracking pedigree when you're dealing with a disease like this. Dermatosparaxis a skin condition in White Dorpers – This disease impacts young lambs, their skin is like tissue paper and if you pick the lamp up the skin just rips. It was rampant within New Zealand and Australia. This disease is also seen in cows, dogs, humans and cats Jon advises. ‘That gave us a good clue on the genetics. We looked at the gene that was implicated, in all those other species, and it was faulty in sheep, and specifically in white Dorper sheep. So we again, developed a gene test probably 10 years ago now and worked with the Australian and New Zealand Dorper breeders. We put about five years in working with the Dorper Stud Sheep Association of Australia. We probably worked with about 70 of the Dorper studs. I'd like to be able to say we eradicated it, but I suspect it's still there too. There are people that don't follow good breeding practices or don't record and are not associated with the various breeding associations” says Jon. Gaucher disease in Southdowns – This is a neurodegenerative disease, which is similar to Gaucher disease in humans. Eventually the sheep fall over and die. ‘We found what t
James Leigo and his wife Danielle own and run properties at Condobolin and Wanaaring in western NSW, while working full-time off-farm as well. The challenge of 550 km between properties and off-farm work means they need to be able to plan, prioritise and make decisions well in advance to keep things running smoothly. In this episode, James shares the journey he and his wife Danielle went on from set stocking to a rotational grazing system. He explains how their focus is on looking after their palatable perennial plant species, using feed budgets as their trigger for decisions within their cattle, Dorper sheep and goat production business. And we also cover how they're now incorporating carbon farming into the mix. Local Land Services Natural Resource Management Officer Jasmine Wells waded through the water during the recent floods to bring you this interview with James. Resources and links: The Glove Box Guide to Tactical Grazing Management for the semi-arid woodlands Prograze - profitable, sustainable grazing Connect: Central West LLS website Central West LLS on Facebook Central West LLS on Twitter Central West LLS on YouTube The views contained in this podcast series are not necessarily endorsed by Central West Local Land Services. Listeners are advised to contact their local office to discuss their individual situation. See omnystudio.com/listener for privacy information.
In this episode you're going to hear a first hand account of a farm accident. It's a jarring reminder of how so many tasks on a farm or ranch that seem routine, can be extremely dangerous. Doug Bichler is a rancher from Linton, North Dakota. He has agreed to share his story with us of a day in 2017 that changed his life forever. Doug is the 3rd generation on his family's ranch where he owns a seed stock operation, and raises registered Simmental Cattle and Dorper sheep. He also does custom feeding for others in the area: mainly backgrounding for feeders and replacement heifers. You'll also hear from Angie Johnson, who is the NDSU Extension Farm & Ranch Safety Coordinator, and Emily Leier, who is the Emmons County Extension Agent. They'll talk about impacts of farm accidents on local communities and the resources available for both prevention and support. “I actually even used to teach farm safety. I used to be an extension agent. I'm very aware of what to do and what not to do. I think there's a disconnect though, when you're in the tractor and you're doing it versus when you're in a classroom and you're teaching. It's really easy to say things, but it's a whole other thing to actually do them and practice them.” -Doug Bichler Doug has discovered that not only are there a lot of people with stories of close calls who can relate, but there is a whole community of people whose lives have been affected by firsthand experiences with farm accidents. As you can imagine, this whole experience has created a new set of challenges for Doug, but it hasn't changed his resolve to work on the ranch. His attitude and empathy for what others might be dealing with, is something we should all aspire to. “Your attitude is just such a key factor in overcoming whatever obstacle you're facing, whether it's an accident or something else. We all have things we deal with. People can just see what I'm dealing with, but sometimes we can't see what people are dealing with. So I think that's an important thing to remember.” -Doug Bichler This Week on Soil Sense: Meet Doug Bichler, a rancher from Linton, North Dakota Hear about the farm accident in 2017 that changed Doug's life and learn how he has used that experience to help others Learn about the far reaching effects of farm accidents in surrounding communities and operations Explore the resources provided by NDSU Extension to help make farming practices more safe Connect with Soil Sense Soil Sense Initiative Soil Sense Podcast is hosted by Tim Hammerich of the Future of Agriculture Podcast.
LINK TO FULL PROFIT ANALYSISThis episode talks about why I chose sheep over beef cows for my small farm business. I raise a small flock of Dorper sheep on 23 acres in east Texas. the Shepherdess at Harmony FarmsSupport the show (https://www.buymeacoffee.com/theShepherdess)
Gebore in Namibië, met grootwordjare in die Kalahari, tussen die rooi van die Kalahari-duine, groen wingerde en swartkop Dorper-skape, teen die sterk oewers van die Oranjerivier, sal daardie rooi sand altyd deur my are vloei. Iemand het eenmaal gesê, geseënd is hy wat die mooi sien in al die plekke waar ander niks sien nie, en dit is so waar van hierdie wêreld. Dit leer jou iets oor vergenoegdheid, van dankbaarheid. Wanneer 'n swaar reënbui, sewe jaar van droogte breek, en jy in daardie geel dubbeltjie-blom, die goedheid en trou van die Here sien, en dankbaar op jou knieë gaan en weet wié hoop op die Here sal nie beskaamd staan nie. Facebook · Toetentaal op Maroela Media
Who knew we could influence our lamb taste so much! Research for this podcast includes:Foods | Free Full-Text | Odd- and Branched-Chain Fatty Acids in Lamb Meat as Potential Indicators of Fattening Diet Characteristics (mdpi.com)What does lamb taste like? - Chef's Pencil (chefspencil.com)This episode was inspired by this great article written by Bill Williams. His original article is below:Six factors that influence the flavour of lamb before the chef starts work (which you will never know if you buy your lamb from a supermarket!) 1. The breed of the sheep. What are you actually eating? Merino, Corriedale, Border Leicester, Suffolk, Dorset, Ryeland, Southdown, Romney? I guess I must mention Dorper and Damara. LIke different grape varieties, sheep varieties produce different tasting and textured meat. I produce Wiltshire because that's the breed that yields the dining experience I personally like best. They may not be the fastest to reach a marketable weight, but the wait's worth it! Another example of slow food.2. The age of the sheep. When was the last time you saw "old ewe" or even mutton labelled at the supermarket? Not that mutton can't be delicious if prepared correctly, but seriously, if you go to a saleyard more than half the sheep sold usually aren't lambs or even hoggets. Where do they go? My theory is that most of them turn into "lamb" when they leave the abattoir.3. Diet. Are they feedlot finished? Or perhaps they've been raised on improved pasture made up of just one or 2 grass varieties in high rainfall or irrigated grazing areas where the native grasses have been wiped out by broad acre round up applications? In my experience lambs raised on a wide variety of native grasses and shrubs like saltbush taste much sweeter with a less fatty taste. Of course what they have been eating also effects how fat they are, too.4. Water. Water quality and availability are extremely important to sheep health. Consider the difference between sheep that have to walk a long way to a muddy dam compared to sheep grazed in close proximity to a flowing stream of fresh clean water. Good water access also enables sheep to browse and digest roughage more easily.5. Animal husbandry. Have the sheep been dogged? Consider the journey from the paddock to the abattoir.....especially for sheep sold through saleyards. Many supermarket lambs end up affected by adrenaline and fear. I don't like to road transport sheep in summer....it's just too hot most days.6.How long have the carcasses been dry aged before being cut up into kitchen ready cuts? If the carcass is given at least a few days to "set", the muscles relax and the meat matures. Dry aged lamb is much more tender and flavoursome than freshly butchered lamb.What do you think? We would greatly appreciate any comments about which factors you consider most important in determining lamb quality.
Welcome to the Connected To The Land podcast, sponsored by Peavey Mart. On this latest episode, Ian chats with Lynn McKay of Ewetopia Farms. Lynn was born and raised a "city girl" until her acquisition of a small farm in Alberta in 2000 when she purchased her first Shetland sheep. Since then, she moved to London, Ontario where she became heavily involved in breeding and showing Shetland sheep. As the niche market for Shetlands became saturated, Lynn changed her focus from wool sheep to meat sheep and purchased her first Dorper sheep. She sold these as breeding stock and placed well in the show ring at major events such as Toronto's Royal Winter Agricultural Fair for several years. After another move and a divorce, the Dorpers had to be sold and she only kept a pet-flock of Shetland sheep. However, now Lynn is back in the sheep industry with Suffolk sheep. In 2006, Lynn partnered with Arnie Droogh and in 2010 they purchased their first Suffolks and together established Ewetopia Farms. https://www.youtube.com/c/EwetopiaFarms https://ewetopia.ca/ PEAVEY MART Peavey Mart stores are rooted in the communities we serve and we are ‘connected to the land' in the same way our customers are. Whether you are an urban farmer, backyard chicken aficionado, traditional rancher or anything in between, we offer just the right mix of homesteading, outdoor adventure, DIY, yard and garden, outdoor and work wear, husbandry, livestock and pet supplies. Whether you're a ‘dabbler' or ‘all-in', we are here to help and strive to offer a range of products that will meet the unique needs of our customers. Peavey Mart will always be there with the tools, equipment, indoor or outdoor wares, seed or feed - for everyday work, fun… or ‘connecting to the land' on a whole new level. For more information go to www.peaveymart.com
Sam Maiden's organic Dorper farm in Broken Hill looks like something out of an old Western movie. Maybe that's why tourists and film producers love it so much. To land this property (and eventually the neighbouring one too), Sam and her husband Richard started out by purchasing in town at the lower end of the market. Over the years, they turned a 25,000 starter house into a sizeable farm deposit, and bought their dream farm.
Read along to practice your English and to learn the English phrases TO STRIKE ME THAT or TO STRIKE ME AS and TO STRIKE A BALANCEIn this English lesson I wanted to help you learn the English phrase, it strikes me that. This is a phrase that I used yesterday a couple of times when I was talking about the emojis that I like to choose, I said, well, I just choose emojis that strike me as cool. When something strikes you when you describe something as striking you in English, it literally means something hitting you, a ball can strike me in the face, hopefully that doesn't happen. But when something strikes you in the way that I used it, it means that you notice it or you've decided that it's cool. So I pick the emojis based on ones that strike me as cool, ones that I notice are cool or ones that I just think are cool when I see them. So they strike me as being cool.WANT FREE ENGLISH LESSONS? GO TO YOUTUBE AND SEARCH, "BOB THE CANADIAN"✅If you enjoy these lessons please consider supporting me at: http://www.patreon.com/bobthecanadianThe other phrase I wanted to teach you today is the phrase to strike a balance. When you try to strike a balance, you're trying to create a solution to something. Usually you're trying to get two people to agree on something in a way where they're both happy but they don't both get exactly what they want. Sometimes there's three cookies and I have five children that want the cookies so in order to strike a balance, I cut the cookies in pieces and everyone gets a half and then I get a couple cookie halves too. But anyways, I'm not sure my math is correct but I think you understand what I mean when you strike a balance. If I wanted to strike a balance, I create a situation where everyone gets some of what they want, but not exactly what they wanted and hopefully everybody's happy.So to review when something strikes you, it can be something that physically hits you like if my, one of my kids kicked a ball at me it could strike me in their head but it can also be used to talk about something that you've noticed. It might strike you as a little bit funny that there are goats behind me, I'm not sure you can see them today. Is that a goat right there? It might be. I know some of you noticed them yesterday. And of course the phrase to strike a balance means to create a situation where everyone gets a little bit of what they want but not exactly what they wanted but hopefully everyone's happy.Hey, let's look at a comment from a previous video. This is a comment from Judit. And Judit says, thanks a lot, cameraman. My response was you're welcome. My camera moving skills are great when I want to show something but not so great when I want to put the camera back in the exact spot I took it from, this time it went quite smoothly.So in my last video, I actually moved the camera while I was doing the lesson and I thought that maybe I should do that more. Maybe I should actually move the camera a little bit more so you can see more of the things that are happening right around me. I think maybe I scared the goats, maybe not. By the way, some of you thought they might be sheep, they do look a little bit like a type of sheep called a Dorper sheep but they are actually Boer goats.Support the show (https://www.patreon.com/bobthecanadian)
Small Farmer Virtual Meetup: https://bit.ly/ShepherdessMeet SHIRT: http://bit.ly/DONTQUITtee I run a small-scale Dorper Sheep Farm in Texas. Today I am sharing with you the results of spring lambing season on my small farm. I had 16 ewes give birth. I am sharing how many lambs these Dorper ewes had during lambing season, how many sheep lived, and how many sheep died. I am sharing my small farm goals and whether or not they were met this season. Thanks so much for watching and supporting my channel! -the Shepherdess at Harmony Farms Email: shepherdess@harmonyfarms.blog Join the Shepherdess Newsletter: http://bit.ly/ShepherdessNWSLTR Support my Channel on PATREON: http://bit.ly/ShepherdessPatreon READ MY BLOG: http://bit.ly/ShepherdessBLOG FOLLOW MY INSTAGRAM: http://bit.ly/ShepherdessIGSupport the show
Today we are talking all about why we decided to go with Dorper Sheep for our agricultural exemption animal.
Trent Hendricks runs Cabriejo Ranch with REGENERATIVE involved in every process. Grassfed Angus cattle and grassfed Dorper and Dorset lamb. Quarter horses and Anatolian Shepherds. Innovative grazing on Solar Farms. Consulting. The post Trent Hendricks – Cabriejo Ranch – 018 first appeared on The Blue Collar Voices Show.
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