Podcasts about Upper Midwest

Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links-Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.

Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links-Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.

Monument Health, a regional system serving five states in the Upper Midwest, is navigating AI with a deliberate strategy grounded in community care and clinical realities. At the center of that effort is Patrick Woodard, MD, Chief Information Officer, who believes AI is not merely an enhancement of existing tools, but an opportunity to fundamentally […] Source: AI Integration Demands Strategic Rethinking of Labor and Leadership, Says Monument Health CIO on healthsystemcio.com - healthsystemCIO.com is the sole online-only publication dedicated to exclusively and comprehensively serving the information needs of healthcare CIOs.

The auction landscape is constantly evolving, and Pifers Auction is at the forefront with their revolutionary approach to equipment sales. Their recent conversion of the Upper Midwest sale from a timed online-only format to a live auction with simulcast bidding has proven extraordinarily successful, drawing over 1,600 registered bidders from across all 50 states and countries including Mexico and Peru.This broadcast takes you behind the scenes of what makes a modern auction work in today's global marketplace. A Ditch Witch boring machine that sold for $127,500 exemplifies how specialized equipment can now reach buyers from coast to coast, while a matched pair of 2023 John Deere 8R410 tractors commanding $365,000 each demonstrates the continuing strength at the premium end of the market. Perhaps most impressive was a 2024 John Deere 335P track skid steer with just 275 hours bringing a record-breaking $94,000.The wheel loader market has shown exceptional strength, with machines headed to buyers as far away as Peru. What makes the new auction format particularly valuable is its flexibility - sellers no longer need to transport large equipment to a central location, saving significantly on freight costs while still benefiting from competitive bidding. As regional manager Chris Baer explains, "Not everybody wants to bring their equipment in. Freight's expensive...so why can't we sell it there and have a live auction?"After several years of equipment appreciation during the pandemic era, the market has now stabilized into a pattern of normal depreciation - yet remains remarkably strong. The gap between new and slightly-used equipment values continues to create opportunities for buyers and sellers alike. Whether you're looking to acquire premium farmland like the upcoming 839-acre property bordering Custer State Park (with views of Mount Rushmore) or planning to consign to their classic car auction in Bowman, Pifers continues to connect exceptional properties and equipment with the right buyers.Ready to experience the power of a truly global marketplace for your land or equipment? Contact the experts at Pifers Auction, Realty and Land Management today and discover what your assets might be worth in today's dynamic market.Follow at www.americalandauctioneer.com and on Instagram & FacebookContact the team at Pifer's

Corner by corner, inch by inch, with one of the greatest tracks in the world. Do Ross and Sam use this episode to dissect their love for the pavement of Road America? Does a Wisconsin bear pope eat beer cheese in the Kettle Moraine woods?(The answer is yes, for the record. Yes to both.)Welcome to the Upper Midwest, cats and kittens. You will learn where the apexes are, if you don't already know. But that's the least interesting part.This show's format rotates weekly, because squirrel. We call this format “Walking the Track.”RELATED TRIVIA: We're missing Jeff for this one—he and the fine gang at AWA Racing just finished 10th at the 24 Hours of Le Mans! (France, for the record, is very much like Wisconsin—also much cheese and beer. No bear pope, though. The species is native to glaciated America.)This episode was produced by Mike Perlman.**Who We Are + Spicy Merch:⁠⁠⁠⁠⁠⁠⁠⁠⁠www.ItsNotTheCar.com⁠⁠⁠⁠⁠⁠⁠⁠⁠**Support It's Not the Car:Contribute on Patreon ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.patreon.com/notthecar⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠**Topic suggestions, feedback, questions? Let us know what you think!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠INTCPod@gmail.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠**Check out Sam's book!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Smithology: Thoughts, Travels, and Semi-Plausible Car Writing, 2003–2023⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠**Where to find us:⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/intcpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/thatsamsmith/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/j.v.braun/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/rossbentley/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://rossbentley.substack.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://speedsecrets.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠**ABOUT THE SHOW:It's Not the Car is a podcast about people and speed. We tell racing stories and leave out the boring parts.Ross Bentley is a former IndyCar driver, a bestselling author, and a world-renowned performance coach. Jeff Braun is a champion race engineer. Sam Smith is an award-winning writer and a former executive editor of Road & Track magazine.We don't love racing for the nuts and bolts—we love it for what it asks of the meatbag at the wheel.New episodes every Tuesday.

County fair season begins this week in Wisconsin. One theme you'll hear is "You Make The Difference". Jayme Butke, executive secretary of the WI Fair Association joins Pam Jahnke to talk about a national directive that all fairs are being encouraged to adopt. It's about finding the next generation of volunteers and evaluating where your fair is going and what value it brings to the community, county, state.Hot and sticky to start the week. That's the summary from Stu Muck for Wisconsin weather.Tina Peterson with Dairy Farmers of Wisconsin joins Charitee Seebecker to talk more about why these stories and connections matter. Paid for by Dairy Farmers of Wisconsin.In Wisconsin, fairs happen once a year. There's a lot riding on a few days of good weather and community interaction. What about those buildings that fairs use, and the uncertainty of the weather. Can fairs protect themselves from these elements? Stephanie Hoff talks to Robert Holmes, the president of Spectrum Weather and Specialty Insurance. His clients are nationwide, but his roots are in the Upper Midwest. Robert grew up in Minnesota and then came to college in Wisconsin. He worked as a weather researcher at UW-Madison for eight years before starting his business. His job today is to help fairs protect their bottom line in case of a severe weather event or the countless other things that could go wrong.See omnystudio.com/listener for privacy information.

Part 5 (Chapters 23-27): As the story draws to a close, Doug Rolfstad faces the full weight of his choices, with each moment tightening the grip of consequences. What began with a mysterious envelope now hurtles toward a chaotic and unexpected conclusion. Dead Cold Drop by James Wolner is told across five gripping episodes in the signature Friday Night Fiction style. About Friday Night Fiction: Written and narrated by James Wolner, Friday Night Fiction delivers original crime stories set in North Dakota and the Upper Midwest. Inspired by The Alfred Hitchcock Hour, The Twilight Zone, and Dragnet, each episode blends atmosphere, moral complexity, and sharp storytelling—ranging from eerie one-shots to serialized suspense. New episodes released on select Friday nights. Check out the full catalog and everything Dakota Spotlight: ⁠⁠https://dakotaspotlight.com/⁠⁠ Get all episodes early, ad-free, and more. Subscribe to Spotlight PLUS: ⁠⁠https://dakotaspotlight.com/spotlight-plus/⁠⁠ Sign up for the Dakota Spotlight newsletter: ⁠⁠https://dakotaspotlight.com/newsletter/⁠⁠ Email: ⁠⁠dakotaspotlight@gmail.com⁠⁠ Facebook: ⁠⁠https://facebook.com/groups/dakotaspotlight⁠⁠ X/Twitter: ⁠⁠@dakotaspotlight⁠⁠ Instagram: ⁠⁠@dakotaspotlight⁠⁠ TikTok: ⁠⁠@dakotaspotlight⁠⁠ Bluesky: ⁠⁠@dakotaspotlight.bsky.social⁠⁠ YouTube: ⁠⁠@dakotaspotlightpodcast4800⁠⁠ Friday Night Fiction is written and produced by James Wolner. All stories, dialogue, and creative content are original works of authorship and are © James Wolner. Reproduction, redistribution, or adaptation of any part of this podcast without written permission is strictly prohibited. Legal Disclaimer: This is a work of fiction. Names, characters, businesses, organizations, places, events, and incidents are either the product of the author's imagination or used in a fictitious manner. Any resemblance to actual persons, living or dead, or actual events is purely coincidental. The author and publisher assume no responsibility for any perceived associations, misinterpretations, or unintended similarities. No real persons or groups should be inferred from this story. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Blue moon ice cream is a staple at roadside shops throughout the Upper Midwest. But where did this Smurf-colored treat come from? And what explains its long-standing appeal? WPR’s Sarah Lehr brings us the scoop from an ice cream shop in Columbus as part of our Wisconsin Road Trip series.

Part 4 (Chapters 17-22): With tensions still simmering, Doug Rolfstad follows through on key parts of the plan as new information and close calls tighten the emotional grip. As the walls begin to close in, Doug must navigate rising pressure, uncertain alliances, and the weight of choices that can't be undone. Dead Cold Drop by James Wolner is told across five gripping episodes in the signature Friday Night Fiction style. About Friday Night Fiction: Written and narrated by James Wolner, Friday Night Fiction delivers original crime stories set in North Dakota and the Upper Midwest. Inspired by The Alfred Hitchcock Hour, The Twilight Zone, and Dragnet, each episode blends atmosphere, moral complexity, and sharp storytelling—ranging from eerie one-shots to serialized suspense. New episodes released on select Friday nights. Check out the full catalog and everything Dakota Spotlight: ⁠⁠https://dakotaspotlight.com/⁠⁠ Get all episodes early, ad-free, and more. Subscribe to Spotlight PLUS: ⁠⁠https://dakotaspotlight.com/spotlight-plus/⁠⁠ Sign up for the Dakota Spotlight newsletter: ⁠⁠https://dakotaspotlight.com/newsletter/⁠⁠ Email: ⁠⁠dakotaspotlight@gmail.com⁠⁠ Facebook: ⁠⁠https://facebook.com/groups/dakotaspotlight⁠⁠ X/Twitter: ⁠⁠@dakotaspotlight⁠⁠ Instagram: ⁠⁠@dakotaspotlight⁠⁠ TikTok: ⁠⁠@dakotaspotlight⁠⁠ Bluesky: ⁠⁠@dakotaspotlight.bsky.social⁠⁠ YouTube: ⁠⁠@dakotaspotlightpodcast4800⁠⁠ Friday Night Fiction is written and produced by James Wolner. All stories, dialogue, and creative content are original works of authorship and are © James Wolner. Reproduction, redistribution, or adaptation of any part of this podcast without written permission is strictly prohibited. Legal Disclaimer: This is a work of fiction. Names, characters, businesses, organizations, places, events, and incidents are either the product of the author's imagination or used in a fictitious manner. Any resemblance to actual persons, living or dead, or actual events is purely coincidental. The author and publisher assume no responsibility for any perceived associations, misinterpretations, or unintended similarities. No real persons or groups should be inferred from this story. Learn more about your ad choices. Visit podcastchoices.com/adchoices

In this special edition of Tunnel Vision hosts Ryan Abraham and Connor Morrissette (aka "Triple Double") are back in studio and joined remotely by sophomore defensive tackle Jide Abasiri. Thanks to House of Victory, the 6-foot-5, 294 pound defensive lineman out of Prior Lake, Minnesota had a lengthy interview with our hosts, talking about his transition from the Upper Midwest to Southern California, his first year in D'Anton Lynn's defensive scheme, the progress he made since arriving at USC and how he is looked at as one of the strongest players on the team. Last season Abasiri saw action in 10 games on the defensive line and recorded seven total tackles. The interview with Abasiri was conducted in conjunction with House of Victory, an alumni-backed nonprofit collective dedicated to providing a competitive edge in the NIL space for University of Southern California student-athletes. If you want to help out USC's NIL efforts, you can donate to House of Victory ⁠⁠⁠here⁠⁠⁠. ⁠⁠⁠CLICK HERE for 60% OFF an annual VIP membership to USCFootball.com!⁠⁠⁠  Please review, rate and subscribe to the Peristyle Podcast on ⁠⁠⁠Apple Podcasts⁠⁠⁠! Make sure you check out ⁠⁠⁠USCFootball.com⁠⁠⁠ for complete coverage of this USC Trojan football team.  To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

Historian Victoria Bynum turns now to her own history in this multigenerational American saga spanning from 1840 to 1979. Through meticulous historical research, personal letters, diaries, and the unpublished memoir of Mary Daniel Huckenpoehler, the author's maternal grandmother, Bynum examines five generations within the broader context of the nation's history, navigating pivotal events such as First Wave immigration, the Civil War, the Gilded Age, the Great Depression, two world wars, the Cold War, and beyond. Child of a mother from Waconia, Minnesota, and father from Jones County, Mississippi, Bynum blends a historian's voice with personal experiences, intertwining her grandmother's unpublished memoir and letters with her own role as a diarist and historian. She explores class, race, ethnicity, and gender dynamics. From the rise of Welsh immigrant ancestors in the Upper Midwest and the Gilded Age privileges of her grandmother's upbringing to Bynum's own tumultuous childhood in the 1950s and early 1960s as she is shuttled between Georgia, Mississippi, Minnesota, Florida, and California, Bynum grapples with numerous dangers of being raised in a volatile environment marked by alcohol-fueled violence, sexual degradation, and neglect. Against the backdrop of racial segregation, civil rights movements, and the Cold War, Deep Roots, Broken Branches: A History and Memoir (UP of Mississippi, 2025) traces the author's coming-of-age journey, and the profound influence of her grandmother. Revealed through the lens and tensions of an Air Force family, Deep Roots, Broken Branches explores Bynum's intellectual curiosity, voracious reading habits, and turbulent path through early motherhood, divorce, and higher education in California. Throughout, her grandmother remains a stabilizing force, offering inspiration and guidance. This book paints a vivid portrait of a southern identity's growth amid personal challenges and broader societal shifts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

Historian Victoria Bynum turns now to her own history in this multigenerational American saga spanning from 1840 to 1979. Through meticulous historical research, personal letters, diaries, and the unpublished memoir of Mary Daniel Huckenpoehler, the author's maternal grandmother, Bynum examines five generations within the broader context of the nation's history, navigating pivotal events such as First Wave immigration, the Civil War, the Gilded Age, the Great Depression, two world wars, the Cold War, and beyond. Child of a mother from Waconia, Minnesota, and father from Jones County, Mississippi, Bynum blends a historian's voice with personal experiences, intertwining her grandmother's unpublished memoir and letters with her own role as a diarist and historian. She explores class, race, ethnicity, and gender dynamics. From the rise of Welsh immigrant ancestors in the Upper Midwest and the Gilded Age privileges of her grandmother's upbringing to Bynum's own tumultuous childhood in the 1950s and early 1960s as she is shuttled between Georgia, Mississippi, Minnesota, Florida, and California, Bynum grapples with numerous dangers of being raised in a volatile environment marked by alcohol-fueled violence, sexual degradation, and neglect. Against the backdrop of racial segregation, civil rights movements, and the Cold War, Deep Roots, Broken Branches: A History and Memoir (UP of Mississippi, 2025) traces the author's coming-of-age journey, and the profound influence of her grandmother. Revealed through the lens and tensions of an Air Force family, Deep Roots, Broken Branches explores Bynum's intellectual curiosity, voracious reading habits, and turbulent path through early motherhood, divorce, and higher education in California. Throughout, her grandmother remains a stabilizing force, offering inspiration and guidance. This book paints a vivid portrait of a southern identity's growth amid personal challenges and broader societal shifts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/biography

Historian Victoria Bynum turns now to her own history in this multigenerational American saga spanning from 1840 to 1979. Through meticulous historical research, personal letters, diaries, and the unpublished memoir of Mary Daniel Huckenpoehler, the author's maternal grandmother, Bynum examines five generations within the broader context of the nation's history, navigating pivotal events such as First Wave immigration, the Civil War, the Gilded Age, the Great Depression, two world wars, the Cold War, and beyond. Child of a mother from Waconia, Minnesota, and father from Jones County, Mississippi, Bynum blends a historian's voice with personal experiences, intertwining her grandmother's unpublished memoir and letters with her own role as a diarist and historian. She explores class, race, ethnicity, and gender dynamics. From the rise of Welsh immigrant ancestors in the Upper Midwest and the Gilded Age privileges of her grandmother's upbringing to Bynum's own tumultuous childhood in the 1950s and early 1960s as she is shuttled between Georgia, Mississippi, Minnesota, Florida, and California, Bynum grapples with numerous dangers of being raised in a volatile environment marked by alcohol-fueled violence, sexual degradation, and neglect. Against the backdrop of racial segregation, civil rights movements, and the Cold War, Deep Roots, Broken Branches: A History and Memoir (UP of Mississippi, 2025) traces the author's coming-of-age journey, and the profound influence of her grandmother. Revealed through the lens and tensions of an Air Force family, Deep Roots, Broken Branches explores Bynum's intellectual curiosity, voracious reading habits, and turbulent path through early motherhood, divorce, and higher education in California. Throughout, her grandmother remains a stabilizing force, offering inspiration and guidance. This book paints a vivid portrait of a southern identity's growth amid personal challenges and broader societal shifts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-studies

Historian Victoria Bynum turns now to her own history in this multigenerational American saga spanning from 1840 to 1979. Through meticulous historical research, personal letters, diaries, and the unpublished memoir of Mary Daniel Huckenpoehler, the author's maternal grandmother, Bynum examines five generations within the broader context of the nation's history, navigating pivotal events such as First Wave immigration, the Civil War, the Gilded Age, the Great Depression, two world wars, the Cold War, and beyond. Child of a mother from Waconia, Minnesota, and father from Jones County, Mississippi, Bynum blends a historian's voice with personal experiences, intertwining her grandmother's unpublished memoir and letters with her own role as a diarist and historian. She explores class, race, ethnicity, and gender dynamics. From the rise of Welsh immigrant ancestors in the Upper Midwest and the Gilded Age privileges of her grandmother's upbringing to Bynum's own tumultuous childhood in the 1950s and early 1960s as she is shuttled between Georgia, Mississippi, Minnesota, Florida, and California, Bynum grapples with numerous dangers of being raised in a volatile environment marked by alcohol-fueled violence, sexual degradation, and neglect. Against the backdrop of racial segregation, civil rights movements, and the Cold War, Deep Roots, Broken Branches: A History and Memoir (UP of Mississippi, 2025) traces the author's coming-of-age journey, and the profound influence of her grandmother. Revealed through the lens and tensions of an Air Force family, Deep Roots, Broken Branches explores Bynum's intellectual curiosity, voracious reading habits, and turbulent path through early motherhood, divorce, and higher education in California. Throughout, her grandmother remains a stabilizing force, offering inspiration and guidance. This book paints a vivid portrait of a southern identity's growth amid personal challenges and broader societal shifts. Learn more about your ad choices. Visit megaphone.fm/adchoices

Historian Victoria Bynum turns now to her own history in this multigenerational American saga spanning from 1840 to 1979. Through meticulous historical research, personal letters, diaries, and the unpublished memoir of Mary Daniel Huckenpoehler, the author's maternal grandmother, Bynum examines five generations within the broader context of the nation's history, navigating pivotal events such as First Wave immigration, the Civil War, the Gilded Age, the Great Depression, two world wars, the Cold War, and beyond. Child of a mother from Waconia, Minnesota, and father from Jones County, Mississippi, Bynum blends a historian's voice with personal experiences, intertwining her grandmother's unpublished memoir and letters with her own role as a diarist and historian. She explores class, race, ethnicity, and gender dynamics. From the rise of Welsh immigrant ancestors in the Upper Midwest and the Gilded Age privileges of her grandmother's upbringing to Bynum's own tumultuous childhood in the 1950s and early 1960s as she is shuttled between Georgia, Mississippi, Minnesota, Florida, and California, Bynum grapples with numerous dangers of being raised in a volatile environment marked by alcohol-fueled violence, sexual degradation, and neglect. Against the backdrop of racial segregation, civil rights movements, and the Cold War, Deep Roots, Broken Branches: A History and Memoir (UP of Mississippi, 2025) traces the author's coming-of-age journey, and the profound influence of her grandmother. Revealed through the lens and tensions of an Air Force family, Deep Roots, Broken Branches explores Bynum's intellectual curiosity, voracious reading habits, and turbulent path through early motherhood, divorce, and higher education in California. Throughout, her grandmother remains a stabilizing force, offering inspiration and guidance. This book paints a vivid portrait of a southern identity's growth amid personal challenges and broader societal shifts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-south

Part 3 (Chapters 12-16): As tension rises and new layers of uncertainty unfold, Doug Rolfstad pushes deeper into a world far beyond his quiet life as a Bismarck plumber. With paranoia mounting and unsettling discoveries piling up, Doug is forced to confront how much—and whom—he can really trust. Dead Cold Drop by James Wolner is told across five gripping episodes in the signature Friday Night Fiction style. About Friday Night Fiction: Written and narrated by James Wolner, Friday Night Fiction delivers original crime stories set in North Dakota and the Upper Midwest. Inspired by The Alfred Hitchcock Hour, The Twilight Zone, and Dragnet, each episode blends atmosphere, moral complexity, and sharp storytelling—ranging from eerie one-shots to serialized suspense. New episodes released on select Friday nights. Check out the full catalog and everything Dakota Spotlight: ⁠⁠https://dakotaspotlight.com/⁠⁠ Get all episodes early, ad-free, and more. Subscribe to Spotlight PLUS: ⁠⁠https://dakotaspotlight.com/spotlight-plus/⁠⁠ Sign up for the Dakota Spotlight newsletter: ⁠⁠https://dakotaspotlight.com/newsletter/⁠⁠ Email: ⁠⁠dakotaspotlight@gmail.com⁠⁠ Facebook: ⁠⁠https://facebook.com/groups/dakotaspotlight⁠⁠ X/Twitter: ⁠⁠@dakotaspotlight⁠⁠ Instagram: ⁠⁠@dakotaspotlight⁠⁠ TikTok: ⁠⁠@dakotaspotlight⁠⁠ Bluesky: ⁠⁠@dakotaspotlight.bsky.social⁠⁠ YouTube: ⁠⁠@dakotaspotlightpodcast4800⁠⁠ Friday Night Fiction is written and produced by James Wolner. All stories, dialogue, and creative content are original works of authorship and are © James Wolner. Reproduction, redistribution, or adaptation of any part of this podcast without written permission is strictly prohibited. Legal Disclaimer: This is a work of fiction. Names, characters, businesses, organizations, places, events, and incidents are either the product of the author's imagination or used in a fictitious manner. Any resemblance to actual persons, living or dead, or actual events is purely coincidental. The author and publisher assume no responsibility for any perceived associations, misinterpretations, or unintended similarities. No real persons or groups should be inferred from this story. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Wildfires burning in western Canada are triggering poor air quality warnings in the upper Midwest, advising people with heart or lung disease, older adults and pregnant people to limit outdoor activities. Meteorologists say that the impact of the fires this weekend could reach Oklahoma, Tennessee and Arkansas. John Yang reports. PBS News is supported by - https://www.pbs.org/newshour/about/funders

Wildfires burning in western Canada are triggering poor air quality warnings in the upper Midwest, advising people with heart or lung disease, older adults and pregnant people to limit outdoor activities. Meteorologists say that the impact of the fires this weekend could reach Oklahoma, Tennessee and Arkansas. John Yang reports. PBS News is supported by - https://www.pbs.org/newshour/about/funders

In this episode of Talk of Fame, Kylie Montigney talks with Rafe Carlson! Fast-rising Country artist Rafe Carlson (pronounced RAYF) is striking a chord with fans from the Midwest to Nashville and everywhere in between with his high-octane, energetic live shows, guitar driven tracks, and unapologetic, Skynyrd-esque attitude. Right at the intersection of modern Country and Southern Rock, Rafe's lyrics nod to his upbringing in the frigid Northwoods of Minnesota. The 26-year-old multi-instrumentalist grew up hunting, fishing, and working outdoors in one of  the continental U.S.'s harshest climates. His bloodline consists of carpenters, loggers, Vikings, home-builders, and WW2 soldiers. Naturally, his country sound is a little rougher-around-the-edges, with gritty electric guitar parts played by cousins Steven and David Carlson. The Duluth native has garnered over 55,000,000 views on social media, worked with Grammy winning producers and prolific hit songwriters in Nashville, and appeared at festivals and events all over the country. The success of his shows in the Midwest led to Rafe joining bills with superstar acts like Jon Pardi, Jake Owen, Trace Adkins, Chris Janson, and dozens more. His most recent release out of Nashville, 'Big City Lights' has seen radio play across the Upper Midwest, on country stations in Minnesota, Wisconsin, and Iowa. 2025 Will see Rafe joining dozens of superstar acts like Riley Green, Lainey Wilson, Hardy, Cody Johnson and more, and performing at WeFest, Hoofbeat Country Fest, and plenty of other iconic Midwest festivals and events.Listen in as we discuss Rafe's  journey and touring with some of the biggest country music artists. You'll be inspired by his dedication to his craft and creating new music.Links Mentioned:https://linktr.ee/rafecarlson?fbclid=PAZXh0bgNhZW0CMTEAAaf6SnaefiiQDdFmsgMqtQYv4sCZvmkrZ5yJKa_9Xb8KukNlTzaNmMHxFdcKOA_aem_SuhwBt-wP1_2M9L5emQ4lgFollow Me:Instagram:@Officialkyliemontigney@TalkoffamepodFacebook:OfficialkyliemontigneyTalkoffameTwitter:@Kyliemontigney4About Me:Hi, I'm Kylie! I'm passionate about sports, spending time with family, traveling, and connecting with people who inspire me. I love listening to people's stories and sharing their journeys with the world!

Part 2 (Chapters 6-11): Back in Bismarck, Doug sets their plan in motion, taking cautious steps to protect Mandy and make sense of the situation. But with each move, the tension tightens—and a growing sense of unease suggests there may be more at play than they first realized. Dead Cold Drop by James Wolner is told across five gripping episodes in the signature Friday Night Fiction style. About Friday Night Fiction: Written and narrated by James Wolner, Friday Night Fiction delivers original crime stories set in North Dakota and the Upper Midwest. Inspired by The Alfred Hitchcock Hour, The Twilight Zone, and Dragnet, each episode blends atmosphere, moral complexity, and sharp storytelling—ranging from eerie one-shots to serialized suspense. New episodes released on select Friday nights. Check out the full catalog and everything Dakota Spotlight: ⁠⁠https://dakotaspotlight.com/⁠⁠ Get all episodes early, ad-free, and more. Subscribe to Spotlight PLUS: ⁠⁠https://dakotaspotlight.com/spotlight-plus/⁠⁠ Sign up for the Dakota Spotlight newsletter: ⁠⁠https://dakotaspotlight.com/newsletter/⁠⁠ Email: ⁠⁠dakotaspotlight@gmail.com⁠⁠ Facebook: ⁠⁠https://facebook.com/groups/dakotaspotlight⁠⁠ X/Twitter: ⁠⁠@dakotaspotlight⁠⁠ Instagram: ⁠⁠@dakotaspotlight⁠⁠ TikTok: ⁠⁠@dakotaspotlight⁠⁠ Bluesky: ⁠⁠@dakotaspotlight.bsky.social⁠⁠ YouTube: ⁠⁠@dakotaspotlightpodcast4800⁠⁠ Friday Night Fiction is written and produced by James Wolner. All stories, dialogue, and creative content are original works of authorship and are © James Wolner. Reproduction, redistribution, or adaptation of any part of this podcast without written permission is strictly prohibited. Legal Disclaimer: This is a work of fiction. Names, characters, businesses, organizations, places, events, and incidents are either the product of the author's imagination or used in a fictitious manner. Any resemblance to actual persons, living or dead, or actual events is purely coincidental. The author and publisher assume no responsibility for any perceived associations, misinterpretations, or unintended similarities. No real persons or groups should be inferred from this story. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Clinton Griffiths hosts AgDay: We have a final check-in with our farmers taking part in the "Plant Your Independence" tour. Plus, an update on how trade is going in the dairy industry, and Ken Ferrie weighs in on last week's unusual dust storm in the Upper Midwest.See omnystudio.com/listener for privacy information.

Part 1 (Chapters 1-5): At a truck stop near Valley City, North Dakota, Bismarck plumber Doug Rolfstad meets his daughter Mandy at her unexpected and urgent request. There, she reveals she found a manila envelope filled with cash. As unsettling news follows, father and daughter are drawn into a situation neither of them fully understands. Dead Cold Drop by James Wolner is told across five gripping episodes in the signature Friday Night Fiction style. About Friday Night Fiction: Written and narrated by James Wolner, Friday Night Fiction delivers original crime stories set in North Dakota and the Upper Midwest. Inspired by The Alfred Hitchcock Hour, The Twilight Zone, and Dragnet, each episode blends atmosphere, moral complexity, and sharp storytelling—ranging from eerie one-shots to serialized suspense. New episodes released on select Friday nights. Check out the full catalog and everything Dakota Spotlight: https://dakotaspotlight.com/⁠⁠ Get all episodes early, ad-free, and more. Subscribe to Spotlight PLUS: ⁠⁠https://dakotaspotlight.com/spotlight-plus/⁠⁠ Sign up for the Dakota Spotlight newsletter: ⁠⁠https://dakotaspotlight.com/newsletter/⁠⁠ Email: ⁠⁠dakotaspotlight@gmail.com⁠⁠ Facebook: https://facebook.com/groups/dakotaspotlight⁠⁠ X/Twitter: @dakotaspotlight⁠⁠ Instagram: ⁠⁠@dakotaspotlight⁠⁠ TikTok: @dakotaspotlight⁠⁠ Bluesky: @dakotaspotlight.bsky.social⁠⁠ YouTube: ⁠⁠@dakotaspotlightpodcast4800⁠⁠ Friday Night Fiction is written and produced by James Wolner. All stories, dialogue, and creative content are original works of authorship and are © James Wolner. Reproduction, redistribution, or adaptation of any part of this podcast without written permission is strictly prohibited. Legal Disclaimer: This is a work of fiction. Names, characters, businesses, organizations, places, events, and incidents are either the product of the author's imagination or used in a fictitious manner. Any resemblance to actual persons, living or dead, or actual events is purely coincidental. The author and publisher assume no responsibility for any perceived associations, misinterpretations, or unintended similarities. No real persons or groups should be inferred from this story. Learn more about your ad choices. Visit podcastchoices.com/adchoices

The agricultural equipment market is experiencing a remarkable recovery in 2025, defying early predictions and showcasing surprising strength across multiple categories. This episode of America's Land Auctioneer dives deep into these market dynamics with Chris Bair, Regional Manager at Pifer's Worthington-Sioux falls office, who shares firsthand insights from recent highly successful auctions.Bair reveals how their March auction became "the strongest sale in almost five years," setting the stage for a robust spring season. The conversation explores the fascinating phenomenon of pre-COVID equipment commanding premium prices, with examples like a 2012 John Deere 4830 sprayer recently fetching $171,000—breaking a three-year price ceiling. Meanwhile, newer equipment faces accelerated depreciation of $1,000-1,500 per hour, creating a market environment where quality used machinery has become increasingly attractive to buyers calculating operational costs.The heart of the discussion focuses on auction methodologies and how Pifer's has evolved to maximize returns for sellers while maintaining their commitment to the live auction experience. Despite technological advances, over 50% of auction value still comes from on-site buyers, and research indicates roughly 16% of American farms lack internet access altogether. This reality has shaped Pifer's hybrid approach—combining the energy and momentum of live auctions with sophisticated online bidding platforms that together engage up to 1,400 bidders per event.Particularly fascinating is the company's strategic pivot from timed online-only auctions to "live online" formats that allow equipment to remain at owners' locations while still benefiting from live auctioneer engagement and multiple bidding platforms. As Bair eloquently states, "Technology should never replace the auctioneer. Technology should always complement the auctioneer."The episode concludes with previews of upcoming auctions, including the May 13th Summer Equipment Auction in Worthington featuring construction equipment, vehicles, and recreational items, along with several farm retirement auctions throughout the Upper Midwest. Whether you're looking to buy or sell agricultural equipment, this episode provides valuable market intelligence and strategic insights that could significantly impact your next auction experience.Follow at www.americalandauctioneer.com and on Instagram & FacebookContact the team at Pifer's

The safety nets protecting America's agricultural workforce are unraveling. Dr. Jeff Bender, Director of the Upper Midwest Agricultural Safety and Health Center (UMASH), reveals the far-reaching consequences of recent budget cuts to the National Institute of Occupational Safety and Health (NIOSH) - cuts that have already eliminated 85% of the agency's workforce.For fourteen years, UMASH has served as a vital resource for farmers, agricultural workers, and rural communities across the Upper Midwest, and beyond. Under the recent cuts to NIOSH, the center's funding is set to expire in September. Using a "One Health" approach and recognizing the interconnectedness of human, animal, and environmental health, the center has pioneered innovative solutions to complex problems. From training rural volunteer firefighters to handle farm emergencies to researching better respiratory protection in swine and dairy facilities, UMASH projects, past and present, address real-world challenges that commercial interests typically overlook.For more information on UMASH, visit: https://umash.umn.edu/about-the-center/

John Madden joins Russell and Clinton to talk about his digital removable lab, John Madden Prosthetics, and his goal to create a lab that is 100% digital.  John also teaches of the University of Minnesota and has yet to smash a student's poured up impression in front of him or her. This is another benefit of going digital.  Listen and hear all the adventures of being a lab tech in the Upper Midwest.  If you want to learn about printed metal frameworks, go to https://www.begousa.com/production-services-wironium-rp/ If you want to learn more about AI Designed Dentures, contact stephen@voyager.dental or go to https://voyager.dental.

Jessup and Mason are here to recap some of the first full weekend of racing in the Upper Midwest! Some great storylines to talk about!

All eyes are on the weather as we gear up for planting season. County Fair Boards also watch the forecast closely. With entertainment and attendance depending on good weather, success can be like flipping a coin. That makes insurance a necessity. Robert Holmes is the president of Spectrum Weather and Specialty Insurance. His clients are nationwide, but his roots are in the Upper Midwest. Robert grew up in Minnesota and then came to college in Wisconsin. He worked as a weather researcher at UW-Madison for eight years before starting his business. His job today is to help fairs protect their bottom line in case of a severe weather event or the countless other things that could go wrong.See omnystudio.com/listener for privacy information.

#WhatsHappening. A tornado outbreak is possible in the Upper Midwest, and millions of residents are on alert.

Agricultural land values across the Upper Midwest are showing remarkable resilience, with recent auction results highlighting the market's continued strength. From Burke County farmland bringing $3,400 per acre to an exceptional Emmons County property fetching $7,500 per acre, today's buyers are proving willing to pay premium prices for quality land. The pattern is clear throughout North Dakota, South Dakota, and Minnesota – premium cropland continues to command top dollar while more marginal properties sell for predictably lower values. This growing price disparity reveals how sophisticated agricultural investors have become in evaluating productivity potential, soil quality, and long-term value. In Wells County, quality cropland sold for $3,100 per acre while nearby pasture land brought $1,250, perfectly illustrating this market dynamic.Even more impressive has been the extraordinary machinery market we're witnessing this spring. Four-wheel drive tractors remain the stars of equipment auctions, with well-maintained units bringing stellar prices. A John Deere 9560R with 2,500 hours sold for $240,000 at our Bowman consignment sale, while a 2015 model 9620R with similar hours fetched $275,000 at a farm retirement auction.The transportation segment has been particularly remarkable, with semi-trailers reaching unprecedented values. A 2012 Wilson grain trailer recently sold for $50,000, and even older cattle trailers from the late 1990s are bringing $30,000 to $50,000. This reflects both limited new inventory and the essential nature of these assets for agricultural operations.Looking ahead, we highlight several exciting opportunities for buyers, including a 3,000-acre working ranch auction in Golden Valley County on May 8th and an extraordinary 840-acre property in Custer County with direct views of Mount Rushmore coming up in July. Whether you're a farmer expanding operations, an investor seeking agricultural assets, or someone dreaming of your own piece of the Black Hills, these upcoming sales offer rare opportunities to acquire exceptional properties.Join us each week for the latest insights on land and equipment markets across the region, and visit Pifers.com to explore our complete inventory of upcoming auctions and past results.Follow at www.americalandauctioneer.com and on Instagram & FacebookContact the team at Pifer's

Headlines on today's episode include: Less soybean acres in Upper Midwest, Scout covers extra for cutworms, Cover crops help with moisture, A new market for soybeans, and SAF investor predicts 100x growth in 10 years.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Step into the fast-paced world of agricultural auctions with this engaging conversation between host Jim Sabby and special guest Cliff Sanders, a veteran livestock auctioneer who recently joined the Pifer's team. Their friendship spans decades, beginning at auctioneer school in Mankato, Minnesota, where both men stood out wearing cowboy hats among their classmates.The auction market remains remarkably strong despite economic uncertainties. A recent Fent tractor sold for $395,000, highlighting how premium equipment still commands top dollar. The podcast showcases several upcoming sales, including the Sheely auction in Drake featuring pristine 2017-2019 John Deere equipment that was professionally maintained and stored indoors. Another upcoming sale in Mandan features a 2012 Bobcat with just 35 hours – virtually new despite its age.Sanders brings a distinctive livestock auctioneer's cadence to machinery sales, maintaining the faster pace that livestock auctioneers are known for. His territory covers eastern North Dakota, including the Devil's Lake region where he previously worked at the auction barn. Throughout the conversation, both auctioneers emphasize that live auctions with online bidding consistently outperform online-only formats, drawing buyers from across North America.The social dimension of auctions emerges as a central theme. As Albert Roerick from Pifer's Steel location explains, "Building relationships is the main thing with all the sellers, buyers." These relationships extend beyond individual sales, with auctioneers often connecting buyers with specific equipment they're seeking. In rural communities, auctions serve as gathering places where neighbors reconnect, highlighting their importance beyond just commerce.Join us to discover why quality farm equipment continues to bring strong prices, how the hybrid auction model maximizes returns, and why the personal connections forged at rural auctions remain irreplaceable in our increasingly digital world. Check out Piferscom for upcoming sales across the Upper Midwest!Follow at www.americalandauctioneer.com and on Instagram & FacebookContact the team at Pifer's

In this first installment of Friday Night Fiction, a new series by James Wolner, a harmless social media group turns sinister in this modern noir tale set in Fargo, North Dakota. When a local banker's carefully planned Friday night is disrupted by a group of self-appointed parking vigilantes, what begins as an inconvenience escalates into something far more dangerous. Written and narrated by James Wolner, Park Like a Fargonian explores how easily judgment can masquerade as justice—and how quickly control can slip away. About Friday Night Fiction: Written and narrated by James Wolner, Friday Night Fiction delivers original crime stories set in North Dakota and the Upper Midwest. Inspired by The Alfred Hitchcock Hour, The Twilight Zone, and Dragnet, each episode blends atmosphere, moral complexity, and sharp storytelling—ranging from eerie one-shots to serialized suspense. New episodes released on select Friday nights. Check out the full catalog and everything Dakota Spotlight: https://dakotaspotlight.com/ Get all episodes early, ad-free, and more. Subscribe to Spotlight PLUS: https://dakotaspotlight.com/spotlight-plus/ Sign up for the Dakota Spotlight newsletter: https://dakotaspotlight.com/newsletter/ Email: dakotaspotlight@gmail.com Facebook: https://facebook.com/groups/dakotaspotlight X/Twitter: @dakotaspotlight Instagram: @dakotaspotlight TikTok: @dakotaspotlight Bluesky: @dakotaspotlight.bsky.social YouTube: @dakotaspotlightpodcast4800 Friday Night Fiction is written and produced by James Wolner. All stories, dialogue, and creative content are original works of authorship and are © James Wolner. Reproduction, redistribution, or adaptation of any part of this podcast without written permission is strictly prohibited. Legal Disclaimer: This is a work of fiction. Names, characters, businesses, organizations, places, events, and incidents are either the product of the author's imagination or used in a fictitious manner. Any resemblance to actual persons, living or dead, or actual events is purely coincidental. The author and publisher assume no responsibility for any perceived associations, misinterpretations, or unintended similarities. No real persons or groups should be inferred from this story. Learn more about your ad choices. Visit podcastchoices.com/adchoices

We introduce you to our new series of original crime-inspired short stories, all set in North Dakota and the Upper Midwest. If you're a fan of true crime but curious to explore fictional tales with the same tension, twists, and emotional depth—this series is for you. We'll walk you through what to expect from future episodes, how often they'll drop, and why true crime fans will feel right at home in these moody, mysterious, and distinctly Midwestern settings. Welcome to Friday Night Fiction—your weekly escape into the dark side of the North. About Friday Night Fiction: Written and narrated by James Wolner, Friday Night Fiction delivers original crime stories set in North Dakota and the Upper Midwest. Inspired by The Alfred Hitchcock Hour, The Twilight Zone, and Dragnet, each episode blends atmosphere, moral complexity, and sharp storytelling—ranging from eerie one-shots to serialized suspense. New episodes released on select Friday nights. Check out the full catalog and everything Dakota Spotlight: https://dakotaspotlight.com/ Get all episodes early, ad-free, and more. Subscribe to Spotlight PLUS: https://dakotaspotlight.com/spotlight-plus/ Sign up for the Dakota Spotlight newsletter: https://dakotaspotlight.com/newsletter/ Email: dakotaspotlight@gmail.com Facebook: https://facebook.com/groups/dakotaspotlight X/Twitter: @dakotaspotlight Instagram: @dakotaspotlight TikTok: @dakotaspotlight Bluesky: @dakotaspotlight.bsky.social YouTube: @dakotaspotlightpodcast4800 Friday Night Fiction is written and produced by James Wolner. All stories, dialogue, and creative content are original works of authorship and are © James Wolner. Reproduction, redistribution, or adaptation of any part of this podcast without written permission is strictly prohibited. Legal Disclaimer: This is a work of fiction. Names, characters, businesses, organizations, places, events, and incidents are either the product of the author's imagination or used in a fictitious manner. Any resemblance to actual persons, living or dead, or actual events is purely coincidental. The author and publisher assume no responsibility for any perceived associations, misinterpretations, or unintended similarities. No real persons or groups should be inferred from this story. Learn more about your ad choices. Visit podcastchoices.com/adchoices

We are back for another Episode of Past The Barb! This is "Part 2" of the Podcast we cut short after our discussion about Randy Blauket and the Bassmaster Classic.We are joined by our good friend, Doug Wegner. Doug is a trophy guide based out of the Green Bay area, but now giving trips all across the Upper Midwest and into Canada. He's an incredibly talented angler and dives into a whole bunch of great stuff in this Podcast, including some great discussion on conservation.~ Past The Barb Social Media ~ Email Us Questions and Feedback: pastthebarbpodcast@gmail.comInstagram: @pastthebarbpodcastFacebook: https://www.facebook.com/profile.php?... ~ Follow Us On Social Media ~ Adam Bartusek Instagram: @adambartusek Adam Bartusek Facebook: https://www.facebook.com/adambartbart... Ryan Pinkalla Instagram: @ryan_pinkalla Ryan Pinkalla YouTube: https://www.youtube.com/channel/UCiRa... Sam Sobi Instagram: @sam_sobi_ Sam Sobi Facebook: https://www.facebook.com/sobieckfishing

On this episode of Agriculture Today, we'll learn about the recent talks regarding a possible renewed Black Sea Grain Deal, how the markets are positioned ahead of some key USDA reports next week, a look at corn acres in the Upper Midwest, and we'll hear an interview report with a crop expert from Minnesota Extension.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Madeline Wimmer is a guru of Upper Midwest fruit tree in the UMN Hort Department specializing in grapes and apples.Lucky to have Madeline with us to talk care for midwest fruit trees.Show notes, links, and transcript for members at MinnesotaGardening.com.Want to switch to more environmentally-responsible landscape and lawn care practices but don't know where to start?Join our movement bringing together Midwest homeowners so that we can to make the world a better place for our kids and grandkids by building up strong local ecosystems for songbirds, pollinators, and our families to thrive. Learn more at MinnesotaGardening.com.

 Post state of the union  Tariff chatter  President Trump holding meetings with Canada & Mexico  Tariff backburner for livestock, not grains  Weather market factoring back in?  Upper Midwest storm-but still not a lot of moisture in the tank  Fundamentals on the markets for cattle  Is there a bottom in place for cattle?

Farmers in the Upper Midwest are utilizing actionable data to make informed decisions about the conservation practices implemented on their farms. Results from the first year of a five-year effort through the Farmers for Sustainable Food Climate-Smart Program showed that these sustainable farming practices are achieving positive environmental outcomes. Dairy Stream host, Joanna Guza, and guests, Drew Kessler and Michael Crinion, discuss the following topics:  Using actionable data to make informed conservation decisions How the conservation efforts are analyzed What conservations practices are the most popular Conservation efforts making economic sense Most impressive part of the program Challenges Resources Data becoming a currency What next in the space of data-driven sustainability efforts Special thanks to Farmers for Sustainable Food for sponsoring this episode. About the guests Drew Kessler — a seasoned Scientist and Principal at Houston Engineering, Inc. (HEI)—is a leading expert in water resources management and agricultural sustainability. With nearly two decades of experience, including a decade at HEI, Drew has dedicated his career to bridging the gap between environmental science and agricultural practices. His expertise in water quality, wildlife ecology, and TMDL processes has made him a valuable asset to farmers, food supply chains, and policymakers alike. Drew's ability to translate complex scientific information into actionable insights has fostered collaboration and positive outcomes for agricultural working lands.  Michael Crinion — a rural entrepreneur with extensive knowledge of dairy, beef, sheep, and poultry enterprises, as well as experience in implementing ISOs and HACCP protocols. Having grown up on a farm in Ireland, Crinion moved to Brookings, SD, in 2004 to extend his farming operations. He serves as the Managing Partner of Ash Grove Dairy, a 2,100-cow cross-ventilated dairy operation in Lake Benton, MN, and is the CEO of BioHydrogen LLC, which transforms waste streams into a sustainable and renewable hydrogen energy. In addition to his role as a Board Member with Edge Dairy Farmer Cooperative, Crinion is the 2024 Chair of U.S. Farmers & Ranchers in Action.  Resources Farmers for Sustainable Food Climate-Smart Program Farmers for Sustainable Food Resources Press release on year-one results Contact Farmers for Sustainable Food staff Compeer Financial is proud partner of Dairy Stream.  Learn more about Dairy Stream sponsorship. This podcast is produced by the Voice of Milk, a collaboration of individual dairy organizations working to improve the future of dairy farm families. Become a sponsor, share an idea or feedback by emailing podcast@dairyforward.com. 

On News Flash this week, substantial investment for renewables across Europe by the European Investment Bank, Octopus Energy's "The Collective" proves a success in the UK, and Xcel Energy plans to eliminate their coal power plants in the US Midwest by 2030. Fill out our Uptime listener survey and enter to win an Uptime mug! Sign up now for Uptime Tech News, our weekly email update on all things wind technology. This episode is sponsored by Weather Guard Lightning Tech. Learn more about Weather Guard's StrikeTape Wind Turbine LPS retrofit. Follow the show on Facebook, YouTube, Twitter, Linkedin and visit Weather Guard on the web. And subscribe to Rosemary Barnes' YouTube channel here. Have a question we can answer on the show? Email us! Allen Hall: Starting off the week, the European Investment Bank is making bold moves to accelerate wind energy development across Europe, signing significant agreements with both BNP Paribas and Banco Satandier. These partnerships will generate up to 16 billion euros in wind energy investments through innovative counter guarantee agreements. The initiatives are part of the EIB's broader 5 billion euro wind power package, demonstrating Europe's commitment to renewable energy expansion and industrial competitiveness. The deals will enable manufacturers to receive advanced payments and provide performance guarantees for new wind projects, while also supporting supply chain efficiency and grid interconnections. This financing structure is backed by Invest eu, the eus ambitious program aiming to mobilize over 372 billion euros in investments by 2027. 2400 onshore wind turbines representing 14 gigawatts of capacity. While the upcoming election has introduced some uncertainty with skepticism from leading parties, Industry experts still remain optimistic. The CDU, likely to lead the next government, is expected to maintain support for wind energy given its reliability and cost effectiveness in producing clean energy. Over in the UK, Octopus Energy's groundbreaking investment platform, The Collective, has demonstrated remarkable success with its first two wind projects selling out within just one week. The platform democratizes renewable energy investment by allowing public participation with investments ranging from 25 to 20, 000 with no fees. Located in Yorkshire and Wales, these projects attracted hundreds of investors. And the company is now expanding to expand the platform through its Pass the Power campaign, inviting more renewable energy projects to list on the platform. And in the United States, despite challenging political headwinds, Xcel Energy is making significant progress in renewable energy deployment in the Upper Midwest. Their ambitious plan includes adding 3, 400 megawatts of wind energy and 550 megawatts of solar power. The company aims to retire all coal plants in the region by 2030 and potentially reduce emissions by up to 88 percent compared to 2005 levels. The plan also includes innovative energy storage solutions including testing new iron air battery technology at their Becker site. That's this week's top news stories. Stay tuned tomorrow for the Uptime Wind Energy podcast with Rosemary Barnes, Joel Saxum, Phil Totaro, and me.

Last winter, at least in the Upper Midwest where I live, was dreamy. If you're not passionate about sledding or building snowmen, it was dreamy anyway. We didn't get any real snow to speak of, and for me, that meant I had a lot of time to work on my small deer properties. Every other week, I drove across the river into Wisconsin to work on my ground. I got a lot done, but that opportunity was an outlier and not the rule. This year, real winter...

Jonathan Miller interviews Scott Selix, Founder and General Counsel of Climbing Kites, about policy challenges and opportunities facing the hemp beverage industry in the upper Midwest. If you have questions about the episode or ideas for Hemp related topics, email us at hemplegallyspeaking@fbtlaw.com. Hemp Industry questions covered in the episode: What's the history of Climbing Kites in the hemp space?How does Climbing Kites ensure the quality and safety of its products and why is it certifying with the US Hemp Authority?How has hemp policy transformed in Iowa?What is the status of efforts to ban hemp products in Nebraska?How bullish are you about the future of hemp products, particularly beverages?

In this week's episode, I discuss eating frozen pizza after a decade-long hiatus, and rate my favorite brands and styles of frozen pizza. 00:00:00 Introduction and Writing Updates   Hello, everyone. Welcome to episode 239 of The Pulp Writer Show. My name is Jonathan Moeller. Today is February the 14th, 2025 and today we are rating the different brands of frozen pizza I tried over the last several months. I know that is an odd topic for a writing podcast, but it's my podcast and I like frozen pizza, so we're going to talk about frozen pizza this week. Before we do that, we will have Coupon of the Week and an update on my current writing projects.   So let's start off with Coupon of the Week. This week's coupon code will get you 25% off the eBooks in the Dragonskull series at my Payhip store. That is all nine ebooks and this coupon code will get you 25% off any of them. That is DRAGONBOOK25. We'll have the links and the coupon code in the show notes. Someone pointed out that I've only been giving away coupon codes for audiobooks instead of ebooks, which is a fair argument, so that's why we're doing this. The coupon code will be valid through March 7th, 2025. So if you need a new series to read for spring, we have got you covered.   Now an update on my current writing projects. As of this recording, I am 67,000 words into Ghost in the Assembly, which puts me on Chapter 13 of 21. I think this book will be in the Hundred Thousand Words Club, maybe a little less, maybe a little more, we'll see. I'm still hoping to have it out in March, if all goes well. My secondary project right now is Shield of Battle, the fifth of six books in The Shield War series, and I'm 5,000 words into that. Once Ghost in the Assembly is complete, it will be full speed ahead on Shield of Battle. In audiobook news, recording for Orc-Hoard (as excellently narrated by Leanne Woodward) and recording for Cloak of Dragonfire (as excellently narrated by Hollis McCarthy) are both done and those should be showing up on audiobook stores soon. They haven't quite gotten through processing yet, but it is close.   In regards to Cloak Mage and Half-Elven Thief, I am planning to work on those in the second half of 2025 once Ghost Armor and The Shield War are done, since there are only two books left in Shield War and I'm just about through the fourth book of six for the Ghost Armor series, that won't be too much longer. So that's where I'm at with my current writing projects and let's move on now to Question of the Week.   00:02:22 Question of the Week   Question of the Week is intended to inspire enjoyable discussions of interesting topics. This week's question, what is your favorite kind of frozen pizza? No wrong answers, obviously. The inspiration for this question is that it's the topic of the episode, so here are the answers we got from people.   Justin says: We do the Walmart Great Value rising crust frozen pizzas at my house. I add eight ounces of shredded cheese and sprinkle Italian herb mix on top.   I've found that's a good idea myself. If you buy some of the cheaper frozen pizzas, you can add extra pepperoni, oregano, or whatever you want to it and that will enhance the flavor.   John says: Trader Joe's. They have an Italian-made margherita that's quite good.   Scott says: Red Baron Classic Crust, either Supreme or Four Meats.   MW says: The one they sell in my country, brand name Dr. Oetker Ristorante with salami, mozzarella cheese, and green pesto. I often top it up with some goat's cheese. Doug says: Digiorno's Supreme.   Juana says: Half pepperoni, half Canadian Bacon.   Brooks says: Depends on the mood. We typically don't eat frozen pizza. If we do, it's usually Digiorno's, although when I'm craving something junk food-ish and pizza at the same time, I will totally go for Totino's. Plus the story behind that brand and how it revolutionized the frozen pizza business in general is amazing.   Brandy says: I don't have a full size oven at the moment, so Totino's is my favorite because I like cheese pizza and it fits in my toaster oven. Otherwise, I make my own.   Gary says: Generally a smaller local brand-they seem to be a little fresher with higher quality ingredients than larger brands.   Parker says: Totino's, hands down-my favorite junk food.   JT says: I either eat 7-Eleven pizzas or eat Totino's. Otherwise, my pizzas are almost as fresh as the day Adam and Eve were introduced to the concept in Eden. For myself, my answer will be the main topic of this episode, which we're going to get to right now.   00:04:15 Main Topic: Winter 2024/2025 Frozen Pizza Roundup   I used to joke that if I lived long enough and could afford to retire, I wanted to start a YouTube channel that consisted entirely of different reviews of frozen pizza. The idea came from the sitcom Community. I always enjoyed the show since it's about a community college. I used to work in higher ed, so I could definitely relate to most of the jokes. One of the recurring gags is an elderly student named Leonard (who was played by the late actor Richard Erdman) has a YouTube channel where he reviews potato chips, frozen pizza, and other snack foods. Anyway, one member of my family gets quite ill if any gluten is consumed. So for about the last decade, I've been buying and eating gluten-free frozen pizzas, which are very nearly almost as good as the real thing these days. However, I eventually realized I could just buy myself a frozen pizza made with delicious, delicious gluten and get several lunches out of it over the course of the week. So that is what I did. Since I haven't had normal frozen pizza on a regular basis for nearly a decade, I decided to try a new brand every week. So here is the Winter 2024/2025 Frozen Pizza Roundup. Unlike my movie reviews, the pizza reviews will be in chronological order based on when I ate them. Grades are totally subjective and based on my own opinions and nothing else. I'll also be rating the pizza by eating it hot and eating it cold, since cold pizza is a different experience than hot pizza. Cold pizza for lunch the next day is something to look forward to, especially during a busy day.   I should also mention that I bought each pizza myself. No one sent me any free stuff, so while my opinion is subjective, it is nonetheless unbiased. Additionally, I exactly follow the preparation directions for each pizza since I wanted to avoid the phenomenon you sometimes see on recipe blogs where a commenter will complain that a recipe didn't work and then will later admit that they took out the butter, cut the sugar in half, replaced the flour with cornstarch, and substituted canola oil for frosting.   In terms of the health of eating this much pizza, I should point out I lost about five pounds during the time period here. Pizza, like most things, is perfectly fine when consumed in moderation. Eating an entire frozen pizza in one sitting is bad. I could do that when I was 20 years old and working as a truck unloader. Doing that when I'm a middle-aged man who spends most of his time sitting down and typing is a much worse idea. Besides, getting three meals out of a pizza is better and definitely more economical and I'm at the age where if I can lose a pound a month and keep it off, I'm doing well. With that rather lengthy introduction out of the way, on to the pizzas.   First up is the Pothole Pizza Meat Sweats, which I ate on November 15th, 2024. Kwik Trip is a large brand of gas stations and convenience stores in the Upper American Midwest. They're known for having a wide variety of foods. Pothole Pizza is the store brand of frozen pizza, so for my first week of trying a non-GF pizza, I got one of those specifically the Meat Sweats variant with a lot of meat, specifically a whole bunch of pepperoni, sausage, ham, and bacon. It was really quite good.   The crust was on the thicker side without being dough or bready. The sauce had a pleasant garlic flavor to it. The cheese was good and the pepperoni and sausage were ample. The sausage also had a pleasant spiciness to it as well. The abundance of cheese means that it is a little greasy but not unduly so. When cold, it is also good. You can't really taste the sauce, but the cheese sets well and the sausage tastes just as good cold as it does hot.   Overall grade: A+   Next up is the Cheese Mountain Four Meat pizza, which I had on November 22nd, 2024. Cheese Mountain is Kwik Trip's take and bake pizza, which isn't frozen (technically). The advantage of take and bake is that it's easier to cook since it hasn't been frozen, though you really should cook it on the same day that you buy it.   Overall, I like this about the same as Pothole Pizza. The sauce on Pothole Pizza is better, while the crust on Cheese Mountain is superior. I do think the cheese on the Pothole is slightly better as well, which is ironic given that this pizza is named Cheese Mountain, but the cheese is still good. When cold, I don't think it's quite as good as the Pothole Pizza. Both the sausage and pepperoni aren't as spicy as the toppings on the Pothole version. This was still good, but I still prefer the Pothole.   Overall grade: A-   Next up is Heggie's pepperoni pizza, which I ate on December 6th, 2024. Heggie's is a pizza company based out of Minnesota that distributes to the Upper Midwest and the Dakotas. I admit I don't go to bars all that often, but I've been told that Heggie's is the official bar pizza of much of that region, so I decided to try that next.   Having never tried it before, I came in with no expectations and was therefore quite pleasantly surprised by how good it was. It's a thin crust pizza, though a bit on the thicker side, which gives the crust some satisfying heft. The sauce had an excellent tang. The pepperoni was good and the cheese flavorful. When cold, it is likewise excellent. The spiciness of the pepperoni overcomes the more subdued taste a pizza often has while cold. Honestly, this is a superb example of a pepperoni pizza.   Overall Grade: A   Next up is Lottza Motzza Four Meat pizza, which I tried on December 13th, 2024. This was made by Brew Pub Pizza, which is itself owned by Bernatello's, a Wisconsin based frozen pizza manufacturer and distributor. I quite like this one as well. The crust is thin and just a bit flaky, which is nice. The cheese was excellent and as the name indicates, there was indeed a lot of mozzarella cheese. When eaten cold, it is also a good meal.  The large quantity of cheese helps, the crust remains flaky, and the spiciness of the sausage is highlighted when it is cold.   Overall Grade: A   Next up is Legit Three Meat Pizza, which I ate on December 20th, 2024. Legit Three Meat Pizza is made by Pep's Pizza Company, which is based out of Green Bay in Wisconsin. I admit I didn't like this quite as much as the other ones on the list. The meat was good, but the cheese and sausage weren't quite as strong as the other examples on the list so far. I don't think it had quite enough sauce, which is actually amusing because I accidentally dripped a bunch of sauce in my shirt while I was eating it (which might be why I thought it didn't have enough sauce, because some of the sauce ended up on my shirt). Eaten cold, I actually think it tastes better cold than it does hot. However, this is one of the few pizzas on this list where I would recommend you add some oregano, frozen pizza spice, or garlic salt (depending on your preferences) because it's not quite as flavorful as others on this list.   Overall Grade: B   Next up is the Screamin' Sicilian pepperoni pizza, which I tried on January 3rd, 2025. Screamin' Sicilian pepperoni is produced by the Palermo's Pizza Company, which is based in Wisconsin.   I realized when I was writing this that a lot of pizza companies are based in Wisconsin, so I did some research. The reason is quite logical. Wisconsin is one of the leading producers of cheese in the United States, and so the pizza companies want to be closer to the supply, so to speak. Wisconsin is also generally considered to be more small business friendly than the neighboring states of Minnesota and Illinois. Having visited both Minneapolis and Chicago, I can hazard a guess that the only thing harder than running a small business in Minneapolis would be running one in Chicago.   Anyway, back to the pizza. I quite like this one. It has abundant cheese and a very generous layer of pepperoni. There's enough pepperoni that the top layer of it becomes quite crispy. Crispy pepperoni is delicious. Additionally, the cheese is very good. I'd say the biggest weakness in the pizza is the crust, which is somewhat bland and a bit on the bready side. Eaten cold, it remains a good experience. The cheese sets well and the pepperoni retains the taste. As I said before, the crust remains the only weakness.   Overall Grade: A-   Next up is Pothole Pizza Pep Rally, which I ate on January 10th, 2025. This is another pizza from Kwik Trip's Pothole brand, specifically an all pepperoni pizza, and frankly it was just superb. It has the same high quality crust, tasty sauce, and excellent cheese as the Meat Sweats version above. The pizza also has a generous layer of pepperoni, enough that crisps a bit in the oven. The combined flavor is just excellent.   Eaten cold, it tastes just as good. The cheese, the pepperoni, and the sauce (especially the sauce) retain their flavor. I think a strong sauce is key to having pizza taste good while cold. The only thing I can say that's negative about this pizza is that I think it would taste better with sausage, which is why they have the Meat Sweats pizza.   Overall Grade: A   Next up is Pep's Drafthouse Double Pepperoni Doppelboch Pizza, which I ate on January 17th, 2025. This is another pizza from Pep's Pizza Company, also did the Legit Three Meat pizza from several weeks ago. I like this one quite a lot better than the Legit Three Meat pizza.   The crust was a bit thicker but much more flavorful. The pepperoni and the sauce both tasted good. The pizza had a mixture of mozzarella and provolone cheese, which I wasn't sure would work, but it really did. It gave the cheese a somewhat sharper flavor than the straight mozzarella that combined well with the pepperoni. Eaten cold, it isn't quite as good as hot, but granted that's true of many things. The sauce is definitely better when hot, though the cheese and pepperoni still carry the day.   Overall Grade: A-   Next up is Seventh Avenue Pepperoni and Meatball Pizza, which I ate on January 24th, 2025. Seventh Avenue is a regional frozen pizza in the Upper Midwest, specifically based out of Minneapolis. I have to admit, that makes me root for them a bit since as I mentioned above, running a small business in Minneapolis is a bit like playing the small business game on hard mode. Anyway, the pizza is quite good when it's hot. The cheese is on the higher end and the sausage is excellent. The crust isn't quite as good as the other ones on the list, but overall, the pizza is quite tasty. Eaten cold, I actually liked it a bit better. The sauce sets well and the cheese and toppings have strong flavor. I can tell that the cheese was very high quality because I needed to take three lactase pills before I ate it.   Overall Grade: A-   Next up is Tombstone pepperoni and sausage, which I ate on January 31st, 2025. I wanted to close out this review tour by trying some of the larger corporate pizzas, since all the pizzas I tried for this on the list came from relatively smaller, US-based companies. Tombstone was originally one of the oldest frozen pizza companies in the US, founded by Pep and Ron Simek in the ‘60s. Pep Pizza's company (mentioned above) is an effort to carry on that legacy. Tombstone is now owned by a very large multinational corporation that has something of a questionable reputation in certain areas (they're litigious, so you can Google them if you're curious). They're the kind of company whose “Controversies” Wikipedia article is as long as the actual article on the company itself. So honestly, I wasn't sure what to expect. The multinational company in question bought Tombstone way back in 2010, and I haven't had a Tombstone pizza since a couple of years before that. In all honesty, it wasn't bad. Eaten hot, the crust is crisp and a little bit on the thicker side and the sausage is good. I like the sauce as well. The cheese isn't as good as the others on this list, but it's by no means bad. Eaten cold, it's adequate, but as I said, not as good as most of the others on this list.   But in all fairness, the biggest advantage of Tombstone is price. If I remember right, it's at least $2 cheaper than the next cheapest pizza I tried on the list. The downside of buying pizzas from smaller companies is that they tend to be proportionally more expensive. Given how bad the economy remains, this is an important fact, which in all fairness is one of the advantages of a larger company like the multinational food company we've been talking about- it is possible to drive down the cost and deliver a product that might not be as good as some of the others on this list but it is still good enough at a lower price.   Overall Grade: B+   The next large corporate pizza I tried, and the last one we'll mention in this episode, is the Digiorno's Classic Crust pepperoni pizza, which I tried on February 10th, 2025. Digiorno's, like Tombstone, is part of the same food conglomerate I mentioned for the Tombstone pepperoni and sausage pizza, which makes sense because honestly, this tasted almost exactly the same as the Tombstone pizza. I thought that pepperoni was slightly better, but overall, it tasted very nearly the same.   Eaten cold, I don't think it was quite as good. The crust definitely got a bit soggier than the others on the list. I think Digiorno's is mostly known for their thick crust pizza, so I might try one of those instead and see what the difference is. But again, this had the significant advantage of being cheaper than many of the other options I tried. Granted, I still like the Tombstone pizza better, but this wasn't a bad pizza, either.   Overall Grade: B   So now we come to the conclusion. Overall, the Pothole Pizza Meat Sweats, Heggie's pepperoni pizza, and the Lotzza Motzza Four Meat Pizza were my favorites. For the more budget conscious diner, I think the Tombstone Pizza offers the best value for price out of everything on this list. Given that I didn't give anything on this list a lower grade than a B, you might conclude that I like frozen pizza, and you would be right. I very much enjoy frozen pizza, and I very much enjoy having come back to gluten based pizza after a decade, after finally deciding that, you know what? When I have pizza, I'm going to buy a glutenous pizza and a non-gluten pizza for the family member who has trouble with gluten. Still, frozen pizza in general is really a miracle of technological achievement, isn't it? Making pizza from scratch is a lot of work, but you can go to the store, buy an entire pizza for under $10, and cook and eat it with minimal prep time. That would've been an unfathomable wonder for the vast majority of human history, and I think that is to be admired. So to celebrate this achievement, I think I'm going to eat some cold pizza now.   So that's it for this week. Thanks for listening to The Pulp Writer Show. I promise that next week I will go back to talking about writing topics instead of movies or frozen pizza. I hope you found the show enjoyable. A reminder that you can listen to all the back episodes on https://thepulpwritershow.com. If you enjoyed the podcast, please leave a review on your podcasting platform of choice. Stay safe and stay healthy and see you all next week.

Today on America in the Morning   Trump's Hamas Warning President Donald Trump has seemingly delivered an ultimatum to release all the remaining Israeli hostages after Hamas announced a delay in the next round of hostage releases. John Stolnis has the details from Washington.      Court Rules Against Trump On Funding A federal judge ruled that the Trump administration has been violating a court order to disburse grant funding and hinted at possible penalties. Washington correspondent Sagar Meghani reports.    Trump Imposes Steel & Aluminum Tariffs Saying that this is the beginning of making America rich again, President Trump signed the order imposing 25 percent tariffs on all steel and aluminum imports.      Hegseth Changes Military Gender Policies Defense Secretary Pete Hegseth is following a recent executive order from President Trump with a pause on gender policies in the military. Correspondent Clayton Neville reports.   Musk Targets Open A-I A consortium of investors led by Elon Musk sent shockwaves through Wall Street and the technology world by offering an unsolicited bid of over $97 billion dollars to acquire Open A-I.     NFL Sacks Show Dancer It created controversy at the Super Bowl halftime show, the dancer who displayed a Palestinian flag. Correspondent Haya Panjwani reports on the Super Bowl protester, and reaction by the NFL.    WKC Show Underway Baseball has the World Series and football played the Super Bowl. Correspondent Julie Walker reports on “THE” event for canines, and it's not the Puppy Bowl.      Latest On USAID In Washington, a government watchdog group says that the US Agency for International Development has lost almost all of its ability to track over $8 billion dollars in unspent and warehoused humanitarian aid following the Trump administration's foreign funding freeze, and fears some of the stockpiles could fall into the hands of America's enemies abroad. Correspondent Haya Panjwani reports.    Democrats Threatening Budget Showdown Congress will have to figure out how to fund the government by March 14th, and now Democrats are threatening to allow a shutdown if Republicans don't reign in Elon Musk and the actions of DOGE. Pamela Furr has the story.    Weather Worries As an Arctic blast hits Colorado and the Upper Midwest, snow is expected from Nebraska to Maine while some areas in the South will deal with a deluge of rain. Winter weather has a grip on much of the United States as we head toward mid-February. Correspondent Clayton Neville reports.     Adams Getting Trump Support The Department of Justice is moving to drop the federal corruption case against New York City Mayor Eric Adams.    Latest On Russia & Ukraine With Ukraine's President Volodymyr Zelensky preparing to meet with Vice President JD Vance at the Munich Security Conference later this week, Ukrainians are expressing hope for progress out of the meeting.  Jennifer King reports.     Judge Reinstates Dellinger A federal judge has temporarily reinstated Hampton Dellinger as head of the Office of Special Counsel, ruling late Monday that the Trump administration cannot remove him or replace him while the legal battle over his firing continues. Washington correspondent Sagar Meghani reports.    Latest Federal Staffers On Leave Staffers at the nation's cybersecurity agency whose job it is to ensure the security of U.S. elections have been placed on administrative leave.  Lisa Dwyer reports.     Arizona Plane Crash Authorities now confirm that a plane owned by Motley Crue lead singer Vince Neil was involved in a fatal plane crash at the Scottsdale Airport in Arizona.      Finally   We went through gas rationing in the 1970's and now in 2025, for some it feels like you have to take out a second mortgage just to make an omelette.  Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Upper Midwest Urban & Rural Agriculture Innovation Conference is being held Feb. 6-7, 2025, in Oacoma, S.D. In this episode, Brenda Dreyer with the South Dakota Specialty Producers Association share information about the schedule and the featured speakers. The two-day Upper Midwest Urban & Rural Agriculture Innovation Conference includes four dedicated tracks, including one day dedicated to Regenerative Organic Practices, and another day devoted to Business Development, Urban Agriculture and Advanced Practices for Producers. For more information or to register, go to sdspecialtyproducers.org.

On the Victory Hour, Andrew Parker and his returning guest, Founder & President of Upper Midwest Law Center, Doug Seaton, discuss defending the Constitution!Support the show

Charitee Seebecker sits down with Chuck Connor, president and CEO of the National Council of Farmer Cooperatives. As we kick off 2025, he says farmers across the country are facing a mix of big challenges and new opportunities. For example, this year, $4 trillion in tax deductions will expire unless Congress intervenes. These include provisions crucial to farmers, such as estate tax relief.Ag meteorologist Stu Muck says a thaw is coming this weekend when temps get above freezing. Snow continues to fall in Southeast Wisconsin.Thousands of dollars, hardworking people, and good weather - that's what it takes to make a successful county fair concert. Talent buyer Variety Attractions works with county fairs in the Upper Midwest to line up musical artists. They tell Mid-West Farm Report what the hot music bands are for 2025.Katie Burgess, Ever.Ag, says volatility is back in the Class III market with large swings up or down day by day. Post-inauguration, she says the talk of a possible trade war with Mexico would not bode well for dairy. Regardless of the risk coming your way, she advises looking into the Dairy Margin Coverage program. Enrollment opens Jan. 29.See omnystudio.com/listener for privacy information.

Unveiling the renewed Minnesota Gardening focused on sustainability and helping Upper Midwest homeowners switch to more environmentally-friendly landscape and lawn care practices.Right now, you can get an annual membership for only $127! That is 71% off the regular price.Join today at MinnesotaGardening.com. Want to switch to more environmentally-responsible landscape and lawn care practices but don't know where to start?Join our movement bringing together Midwest homeowners so that we can to make the world a better place for our kids and grandkids by building up strong local ecosystems for songbirds, pollinators, and our families to thrive. Learn more at MinnesotaGardening.com.

Suspect in CEO killing fights extradition to New York; New round of heavy lake effect snow hits Upper Midwest and Northeast; Lawmakers demand answers about mystery drone sightings over several states; and more on tonight's broadcast.

WikiLeaks founder Julian Assange strikes a plea deal. A Florida court weighs whether special counsel Jack Smith can prosecute former President Donald Trump. And the Upper Midwest grapples with devastating river flooding linked to climate change.Want more comprehensive analysis of the most important news of the day, plus a little fun? Subscribe to the Up First newsletter.Today's episode of Up First was edited by Krishnadev Calamur, Ally Schweitzer, Neela Banerjee, Olivia Hampton and Lisa Thomson. It was produced by Ziad Buchh, Christopher Thomas and Nina Kravinsky.Our technical director is Stacey Abbott, with engineering support from Carleigh Strange.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy