Podcasts about tasca

La cronaca ce lo racconta troppo spesso: giovani, spesso giovanissimi, che girano con un coltello in tasca. Quali sono i percorsi che portano questi ragazzi a commettere reati? Come agire per evitarlo? E come far intravedere loro strade diverse, una volta commesso il reato, andando oltre gli strumenti repressivi? Domande che sono state al centro della giornata nazionale di studi dal titolo "Punire i giovani", che si è tenuta il 22 maggio alla casa di reclusione di Padova per iniziativa di Ristretti Orizzonti. Fra i relatori Paola Brunese, presidente del Tribunale per i minorenni di Napoli, che ha ideato (primo in Italia) un protocollo per intervenire con rapidità sui minori che vengono trovati con un coltello.

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In this podcast from the Moorleigh Community Village Hour on Southern FM (5 May 2026, Colin is chatting with Steve Dugdale, the president of East Bentleigh Village Garden. It’s an inclusive and welcoming space that promotes sustainable food production and provides opportunities for learning and sharing of skills and knowledge. The garden is communally tended and encourages community connections, bringing people together around fresh, healthy food. It holds open days and working bees on the first and third Saturday of every month from 10 AM. The Moorleigh Community Village Hour is broadcast at 2 PM on the first Tuesday of the month, during The Community Block on 88.3 Southern FM.Related Posts: Live, learn, enjoy at U3A Bentleigh – podcast March 2026 You’re welcome at Moongala Women’s Community House – March 2026 podcast Nathan talks about TASCA on our newest program

In questo episodio Leo e Ossy vi parlano di:00:00:00 - Inizio puntata00:01:20 - Un Poeta di Simón Mesa Soto00:17:02 - Hundreds of Beavers di Mike Cheslik00:31:15 - L'Isola dei Ricordi - Amrum di Fatih Akın00:43:35 - I Pugni in Tasca di Marco Bellocchio00:51:13 - Letterboxd (senza News)00:52:26 - Incursione di Nostalghia Prodcast

In questa puntata di Andiamo al cinema, Roberto Recchioni incontra Marco Bellocchio per parlare di I pugni in tasca, il film che ha segnato il suo esordio e che torna oggi in sala a 60 anni dalla sua uscita.Un'opera nata da un'urgenza personale e realizzata senza compromessi, che affonda nelle dinamiche familiari, nella repressione e in una rabbia autodistruttiva capace di rompere ogni schema. Nel corso della conversazione, Bellocchio ripercorre la nascita del film, il rapporto con la propria storia personale e le influenze cinematografiche che hanno contribuito a definire il suo sguardo.Si parla di scrittura, di regia, di libertà espressiva e di un cinema che sceglie di andare contro le regole, mettendo al centro un racconto che ancora oggi continua a disturbare e interrogare lo spettatore.Una puntata che attraversa il tempo e il cinema, restituendo tutta la forza di un'opera che non ha mai smesso di essere attuale.

Neste episódio o Tomás fala sobre uma vertente importante da sua infância, a tasca.Design: Ângela Salgueiro

In this podcast from The Moorleigh Community Village Hour, Jude Rangitaawa from Moongala Women’s Community House explains how this community-based, not-for-profit organisation has grown since it was established in 1980. Located in Bentleigh East, Moongala offers a range of low-cost educational and general-interest classes, self-help and friendship and support groups. Its philosophy of “caring through sharing” means you’ll always feel welcome and valued. Photo: Jude Rangitaawa with Colin Tyrus in the studio at Southern FM on 3 March 2026 More info: moongala.org.auRelated Posts: The Moorleigh Community Village Hour – first edition Nathan talks about Thalassaemia and Sickle Cell blood disorders Live, learn, enjoy at U3A Bentleigh – podcast March 2026 Nathan talks about TASCA on our newest program Meet Deb Brook from BCER

In this podcast from The Moorleigh Community Village Hour on The Community Block, Colin Tyrus is speaking with Jo Burnell from U3A Bentleigh. U3A, or University of the Third Age, is a “university” in the original sense of the word: “a community of people devoted to learning.” At U3A Bentleigh, being over 50 is the only qualification necessary! Come along and enjoy new and interesting activities and experiences, relax and socialise with like-minded people. More info: u3abentleigh.org.au Broadcast Tuesday 3 March 2026 on 88.3 Southern FM. The Moorleigh Community Village Hour airs on the first Tuesday of the month from 2 PM to 3 PM during The Community Block.Related Posts: The Moorleigh Community Village Hour – first edition You’re welcome at Moongala Women’s Community House – March 2026 podcast Meet Deb Brook from BCER Bowls and croquet for beginners at U3A Nathan talks about TASCA on our newest program

Questa seconda puntata dello speciale "PNRR e poi?", con cui stiamo cercando di capire che eredità ha lasciato il PNRR al mondo della ricerca italiana e cosa si prospetta con la fine dei fondi. Nella puntata precedente abbiamo cercato di ricostruire i numeri dell'ondata di investimenti e di assunzioni, e di capire quanti contratti a termine del PNRR potranno essere stabilizzati all'interno del sistema di ricerca. Come abbiamo visto, lo scenario non è confortante: nel solo mondo universitario sono stati assunti almeno 5000 nuovi ricercatori, mentre comprendendo tutti gli istituti di ricerca (come CNR, ENEA, ecc.) la stima è di almeno 10 mila ricercatori. L'obiettivo era di stabilizzarne circa il 40%, ma con gli 11 milioni di euro finora stanziati dal Governo per stabilizzare gli oltre 12 miliardi di investimenti fatti col PNRR sarà difficile arrivare al 2%. Cosa ne sarà degli altri? C'è il rischio di "fuga di cervelli" e che nuove apparecchiature restino ferme per carenza di personale? Continuiamo a parlarne con Gilberto Turati, professore di Scienza delle Finanze presso l'Università Cattolica del Sacro Cuore, vice-direttore dell'Osservatorio sui Conti Pubblici Italiani dell'Università Cattolica del Sacro Cuore, e Presidente della Società Italiana di Economia Pubblica.

l 2026 si sta configurando come un anno cruciale per il futuro della ricerca scientifica italiana. Entra in vigore la riforma Bernini, ma soprattutto si conclude il PNRR, che ha portato una ventata di investimenti in infrastrutture nei laboratori e un'ondata di nuovi dottorati e di assunti tra ricercatori, come post doc e tecnici di laboratorio che tuttavia nei prossimi mesi vedranno concludersi i propri contratti. Che eredità ha lasciato il PNRR al mondo della ricerca italiana? Quali risultati ha prodotto e qual è lo scenario che ora si prospetta? C'è il rischio di una nuova ondata di "cervelli in fuga" che disperda le preziose competenze che il Paese ha appena pagato per costruire? Esistono le condizioni per far sì che gli investimenti (oltre 12 miliardi in 3 anni) producano effetti duraturi, o dopo l'accelerazione ci attende una brusca frenata? Oggi diamo via a un percorso col quale cercheremo di rispondere a questi interrogativi. E lo facciamo con l'aiuto di Gilberto Turati, professore di Scienza delle Finanze presso l'Università Cattolica del Sacro Cuore, vice-direttore dell'Osservatorio sui Conti Pubblici Italiani dell'Università Cattolica del Sacro Cuore, e Presidente della Società Italiana di Economia Pubblica.

#nhra #AustinProck #dragracing In this special episode, we feature 2X NHRA Funny Car World Champion Austin Prock in his first WFO interview since making headlines by joining Ford Racing and Bob Tasca's Mustang Nitro Funny Car team at Tasca Racing. Fresh off his back-to-back championships and now piloting the iconic Ford Performance Mustang Dark Horse Funny Car—with his father Jimmy Prock as crew chief and the entire Prock family crew aboard—Austin opens up about his bold move to leave John Force Racing after years of success there. He'll share the reasons behind the switch, the thrill of aligning with Ford Racing and the Tasca organization, and how this new partnership positions him to chase history. Prock dives deep into his ambitious goal: securing a third consecutive NHRA Funny Car World Championship in what promises to be one of the most competitive seasons yet. Plus, with the NHRA Mission Foods Drag Racing Series celebrating its milestone 75th season in 2026—complete with a historic 20-race schedule, new tracks, special Diamond Wally trophies, legendary honorees, and nonstop celebrations—Austin reflects on what it means to compete in this landmark year and carry the momentum into Gainesville for the season-opening Gatornationals. Don't miss this can't-miss conversation packed with championship insights, team transitions, and big-picture excitement for the sport's diamond anniversary season. Tune in to WFO Radio NHRA Nitro for all the nitro-burning details! 🚨 Don't miss out! Subscribe to WFO Radio for weekly NHRA updates, driver interviews, and exclusive motorsport content. Hit the bell 🔔 for notifications! MERCH: https://www.teepublic.com/stores/wfo-radio?ref_id=24678 PATREON: https://www.patreon.com/WFORadio APPLE: https://podcasts.apple.com/us/podcast/wfo-radio-podcast/id449870843?ls=1 SPOTIFY: https://open.spotify.com/show/0oo5mn0E3VmfhRCTHyLQIS

Hablamos con Juan Manuel Montilla de sus travesuras de infancia con los higadillos, de los olores de Pan Bendito o del famoso croquetón del 'Chiringuito de Pepe', que ahora sirve, sobre una vajilla única, en la malagueña Tasca del Langui.

In Food, Heresies, and Magical Boundaries in the Middle Ages (Amsterdam UP, 2024) by Dr. Andrea Maraschi & Dr. Francesca Tasca, readers will find stories about medieval heresies and “magic” from an unusual perspective: that of food studies. The time span ranges from Late Antiquity to the Late Middle Ages, while the geographical scope includes regions as different as North Africa, Spain, Ireland, continental Europe, the Holy land, and Central Asia. Food, heresies, and magical boundaries in the Middle Ages explores the power of food in creating and breaking down boundaries between different groups, or in establishing a contact with other worlds, be they the occult sides of nature, or the supernatural. The book emphasizes the role of food in crafting and carrying identity, and in transferring virtues and powers of natural elements into the eater's body. Which foods and drinks made someone a heretic? Could they be purified? Which food offerings forged a connection with the otherworld? Which recipes allowed gaining access to the hidden powers within nature? This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

In Food, Heresies, and Magical Boundaries in the Middle Ages (Amsterdam UP, 2024) by Dr. Andrea Maraschi & Dr. Francesca Tasca, readers will find stories about medieval heresies and “magic” from an unusual perspective: that of food studies. The time span ranges from Late Antiquity to the Late Middle Ages, while the geographical scope includes regions as different as North Africa, Spain, Ireland, continental Europe, the Holy land, and Central Asia. Food, heresies, and magical boundaries in the Middle Ages explores the power of food in creating and breaking down boundaries between different groups, or in establishing a contact with other worlds, be they the occult sides of nature, or the supernatural. The book emphasizes the role of food in crafting and carrying identity, and in transferring virtues and powers of natural elements into the eater's body. Which foods and drinks made someone a heretic? Could they be purified? Which food offerings forged a connection with the otherworld? Which recipes allowed gaining access to the hidden powers within nature? This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/food

In Food, Heresies, and Magical Boundaries in the Middle Ages (Amsterdam UP, 2024) by Dr. Andrea Maraschi & Dr. Francesca Tasca, readers will find stories about medieval heresies and “magic” from an unusual perspective: that of food studies. The time span ranges from Late Antiquity to the Late Middle Ages, while the geographical scope includes regions as different as North Africa, Spain, Ireland, continental Europe, the Holy land, and Central Asia. Food, heresies, and magical boundaries in the Middle Ages explores the power of food in creating and breaking down boundaries between different groups, or in establishing a contact with other worlds, be they the occult sides of nature, or the supernatural. The book emphasizes the role of food in crafting and carrying identity, and in transferring virtues and powers of natural elements into the eater's body. Which foods and drinks made someone a heretic? Could they be purified? Which food offerings forged a connection with the otherworld? Which recipes allowed gaining access to the hidden powers within nature? This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/european-studies

In Food, Heresies, and Magical Boundaries in the Middle Ages (Amsterdam UP, 2024) by Dr. Andrea Maraschi & Dr. Francesca Tasca, readers will find stories about medieval heresies and “magic” from an unusual perspective: that of food studies. The time span ranges from Late Antiquity to the Late Middle Ages, while the geographical scope includes regions as different as North Africa, Spain, Ireland, continental Europe, the Holy land, and Central Asia. Food, heresies, and magical boundaries in the Middle Ages explores the power of food in creating and breaking down boundaries between different groups, or in establishing a contact with other worlds, be they the occult sides of nature, or the supernatural. The book emphasizes the role of food in crafting and carrying identity, and in transferring virtues and powers of natural elements into the eater's body. Which foods and drinks made someone a heretic? Could they be purified? Which food offerings forged a connection with the otherworld? Which recipes allowed gaining access to the hidden powers within nature? This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices

In Food, Heresies, and Magical Boundaries in the Middle Ages (Amsterdam UP, 2024) by Dr. Andrea Maraschi & Dr. Francesca Tasca, readers will find stories about medieval heresies and “magic” from an unusual perspective: that of food studies. The time span ranges from Late Antiquity to the Late Middle Ages, while the geographical scope includes regions as different as North Africa, Spain, Ireland, continental Europe, the Holy land, and Central Asia. Food, heresies, and magical boundaries in the Middle Ages explores the power of food in creating and breaking down boundaries between different groups, or in establishing a contact with other worlds, be they the occult sides of nature, or the supernatural. The book emphasizes the role of food in crafting and carrying identity, and in transferring virtues and powers of natural elements into the eater's body. Which foods and drinks made someone a heretic? Could they be purified? Which food offerings forged a connection with the otherworld? Which recipes allowed gaining access to the hidden powers within nature? This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/christian-studies

Falamos sobre o jogo da Champions League diante do Club Brugge, campeonato frente ao Estrela da Amadora, e a conquista da seleção no Mundial sub-17. Introdução: 00:00Jogo Sporting x Club Brugge (Champions): 0:25Ambientes em Alvalade: 14:34Destaques x Club Brugge: 20:29Jogo Sporting x Estrela da Amadora (Campeonato): 33:35Mundial sub-17: 39:29Fim: 48:20

In 1865, German physician and medical writer Justus Hecker published a volume titled The Epidemics of the Middle Ages. In a footnote, he remarked on a strange phenomenon: an outbreak of meowing nuns. In this minisode, I bring you the story of the meowing nuns of late medieval France and the men who told their story.Researched, written, and produced by Corinne Wieben with original music by Purple Planet.SourcesPrimaryAristotle. History of Animals. Translated by d' A. W. Thompson. In Aristotle, Complete Works. Vol. 1, 774–993. Princeton, NJ: Princeton University Press, 1984.Aristotle. Politics. Translated by Ernest Barker. Oxford: Oxford University Press, 1977.Hecker, J. F. C. The Epidemics of the Middle Ages. Translated by B. G. Babington. London: Woodfall, 1844. Zimmerman, J. G. Solitude. Vol. II. London: Dilly, 1798.SecondaryBartholomew, Robert E. Little Green Men, Meowing Nuns and Head-Hunting Panics: A Study of Mass Psychogenic Illness and Social Delusion. London: McFarland, 2001.Bartholomew, Robert E. and Simon Wessely. “Protean Nature of Mass Sociogenic Illness: From Possessed Nuns to Chemical and Biological Terrorism Fears.” British Journal of Psychiatry 180, no. 4 (2002): 300–306.Mercer, Christia. “The Philosophical Roots of Western Misogyny.” Philosophical Topics 46, no. 2 (2018): 183–208.Penso G. Roman Medicine. 3rd ed. Noceto: Essebiemme, 2002.Tasca, Cecilia et al. “Women and Hysteria in the History of Mental Health.” Clinical Practice and Epidemiology in Mental Health 8 (2012): 110-9.Support the showEnchantedPodcast.netBluesky/enchantedpodcast.net

Apesar da aprovação do OE, a discussão foi cheia de “chuva de folhas" e birras. Já sobre as presidenciais, o CDS anda perdido e parece estar pronto para lançar um "SOS".See omnystudio.com/listener for privacy information.

Falamos sobre o jogo da 7ª jornada frente ao Estoril Praia, e olhamos para o início de época do Rui Borges.https://www.patreon.com/c/leaodesofaIntrodução: 00:00Jogo Estoril x Sporting (campeonato): 0:22Destaques do jogo: 10:32Polémicas de arbitragem: 20:56Arranque de época do Rui Borges: 24:29Fim: 36:43

La gala, que se celebra la vigília del Dia Mundial del Turisme, es farà aquest divendres, al Teatre.

13 Comuni, venticinque appuntamenti, trenta realtà coinvolte, tanti partner: sono i questi i tratti salienti della seconda edizione del festival intercomunale "I sogni in tasca", dedicato all'economia etica e solidale. Durerà due mesi. Si inizia domenica a Marano Vicentino.

Sintonía: "Desert Hafla" - Zenobia 1.- "Touch The Sky" y "Dirty Boy" - Organic Audio 3.- "Westside" (Remix) - The Kooks 4.- "Aja Wondo" - Uppers International 5.- "Keito Pie Bira" - Mo Horizons 6.- "¡Que sí!" - Chinese Man 7.- "I’m In Love With An Old Man" - Mo Horizons 8.- "Clear As Water" - Una Mas Trio 9.- "Stand Back" - Fab Samperi10.- "Sitargazer" - International Velvet11.- "Riddim I Like" - Asian Dub Foundation Escuchar audio

O Sporting goleou o Arouca e comprovou que tem plantel para lutar pelo tri-campeonato, dadas as ótimas exibições de Mangas, Suárez e Trincão.O Tema Retro desta semana é o início de carreira de Mourinho... no SL Benfica. Um tema que me pareceu pertinente numa altura em que ele regressa ao Estádio da Luz.Falou-se disto, de Rodrigo Mora, de Gyokeres, de Amorim... entre outros assuntos.

During the month of August, we will be enjoying some summer weather and taking a break from recording new episodes. To satiate your thirst we will be re-releasing the hottest episodes of the year, every week, for you to enjoy with a Mai Tai by the pool like David will be.The last episode of Summer re-release, we are joined by yet another amazing guest at the forefront of marketing and business leadership in Japan, Ricardo Tasca. Ricardo is currently the General Manager and Representative Director of Hill's Colgate (Japan). Ricardo has years of experience leading marketing innovation and success in Japan, Brazil, Mexico and New York. In this episode Ricardo shares some unique experiences of being a leader in the pet care industry in Japan, as well as discussing global trends and innovations in marketing and brand management happening now and in the future.In this episode you will hear:What makes the Japan market uniqueWhat Ricardo sees as emerging trends in the Japanese consumer marketHow the pet care industry is evolving in Japan and globallyThe importance of sustainability to Hill's Pet Nutrition JapanHow investing in R&D helps brands innovate and be competitive in the marketThings mentioned in the episode:Hill's Food, Shelter, & Love Program: https://www.hillspet.com/food-shelter-love/my-shelterAbout Ricardo:Ricardo Tasca is the General Manager and Representative Director of Hill's Colgate (Japan) Ltd., a wholly owned subsidiary of Hill's Pet Nutrition and Colgate-Palmolive Company. He has held that position since January 1st, 2022. Prior to that, Ricardo served for three years as the Marketing Director of Hill's Colgate (JAPAN) Ltd. From 2016 to 2018, Ricardo served as Associate Director of the Global Marketing and Innovation Team for Hill's Pet Nutrition. Ricardo joined Colgate Palmolive in his native Brazil in 2003 as Assistant Brand Manager. He progressed through positions in Marketing and Retail Marketing, becoming Group Brand Manager for Colgate Toothpaste in 2009. In 2010, Ricardo moved to Colgate Palmolive Mexico, to lead the Latin America Innovation for Mouthwashes and Sensitive Toothpaste. In 2012, moved to Colgate Headquarters in New York as the Marketing Manager of the Global Toothbrushes business, leading global strategy & innovation for key segments of the category. Ricardo holds a degree in Business administration from the FAAP University in Sao Paulo, Brazil. Connect with Ricardo:Website: https://www.hillspet.com/LinkedIn: https://www.linkedin.com/in/ricardo-tasca-11914418/Connect with David Sweet:LinkedIn: https://www.linkedin.com/in/drdavidsweet/ Twitter: https://twitter.com/focuscorejp Facebook: :https://www.facebook.com/focuscoreasiaInstagram: https://www.instagram.com/focuscorejp/ Website: https://www.japan.focuscoregroup.com/ This podcast was proudly produced by Lisa Yasuda.“Doin' the Uptown

Chris Tasca and Eric Beaune join the show to talk about the long awaited reopening of Wien-O-Rama!See omnystudio.com/listener for privacy information.

Rimasta folgorata dall'Australia durante un soggiorno vacanza-lavoro, Tania è riuscita a tornare grazie alla sua laurea italiana in Tecniche di Radiologia e a una permanenza in Nuova Zelanda prolungata dal COVID.

Peter is of Greek descent and shows resilience and strength in facing the challenges of living with Beta Thalassaemia. Peter is passionate about supporting and advocating for others who share his condition. As an Early Childhood teacher, Peter uses his knowledge and personal experiences to assist families navigating the complexities of the health system and accessing vital services. He is a dedicated advocate for patients and the community, providing guidance and support to those in need. Peter enjoys participating in awareness days to educate the community around what it's like living with thalassaemia and to increase awareness of genetic blood conditions. Peter serves as a consumer advisor for the Monash Health Blood Committee, helping to shape policies and initiatives that benefit individuals with blood conditions. Despite some health challenges he faces just like many others living with the condition, Peter remains positive and dedicated to making a difference in the lives of those around him. Sally is an enthusiastic Health Promotions Officer at Thalassaemia and Sickle Cell Australia. She takes great pride in her work as she educates the community about genetic blood conditions, carrier testing and blood donations. She also loves connecting with people, supporting those affected by these conditions. Sally is dedicated to creating a positive impact in the lives of people across Australia. When she's not working, Sally enjoys camping, hiking and being surrounded by nature. She also loves time with family and reading a good book at home Peter Verveniotis, who has been living with thalassemia major for nearly 50 years, and Sally Barton, a health promotions officer at Thalassemia and Sickle Cell Australia. The discussion covers various aspects of thalassemia, including diagnosis, treatment, community attitudes, and future perspectives. Key points include: Peter's experience with regular blood transfusions and the physiological challenges of thalassemia major The impact of diagnosis on family dynamics and community stigma Sally's role in educating high school and university students about thalassemia Advancements in treatment options, including chelation therapy and potential gene therapy The importance of coordinated, multidisciplinary care for thalassemia patients The role of community support in helping patients feel less isolated Proposals for future initiatives, including an international conference and journal editorials The episode provides valuable insights into living with thalassemia and the ongoing efforts to improve care and awareness for this rare genetic condition.

On this episode of the NHRA Insider Podcast powered by Speedmaster, Tony Pedregon and Kevin McKenna join host Brian Lohnes for a rip-roaring conversation that covers a lot of ground in the world of NHRA drag racing. The group talks a lot about Gainesville, what was learned and maybe what is yet to be learned from premier teams in 2025, they talk about the reverberations of Bob Tasca's Gainesville interview, how it has prompted discussions across media and motorsports, reactions to the Gatornationals, Robert Hight's retirement from John Force Racing, the PlayNHRA odds coming into Phoenix, and a whole lot more.    This is a high octane, high intensity episode that will have you picking a side for sure. The desert battleground of Firebird Motorsports Park will be the scene of the action this weekend but before you get there, this battle of the airwaves will get you pumped up!

For this special Dominican Independence Day episode of #LatinosOutLoud, @RachelLaLoca met with fellow Quisqueyano, Jeff Garcia, Executive DirectorMayor's Office of Nightlife & NYC Department of Small Business Services. The two were welcomed by one of NYC's 26,000 restaurant owners, Jay Espinal of Tasca on the Upper West Side to chat it up barside. If you or someone you know is a small business owner in NYC, you will want to hear this episode start to finish. Jeff shares lots of valuable information, including tons of helpful resources for business owners! Jeff also shares the story of his rough childhood, becoming a NYC undercover detective, business owner, philanthropist and how he's attained the title MAYOR OF NYC NIGHTLIFE! Follow the Office of Nightlife Follow Small Business ServicesFollow RachelAnd follow the yellow brick road while you're at it! AND - don't forget about this Saturday's LIVE Comedy show! Whether you're in NYC or not, you can join us in person or via LIVE STREAM!#HERlarious is back and for the second year in a row, part of the @knockoutsfestival 

For this special Dominican Independence Day episode of #LatinosOutLoud, @RachelLaLoca met with fellow Quisqueyano, Jeff Garcia, Executive Director Mayor's Office of Nightlife & NYC Department of Small Business Services. The two were welcomed by one of NYC's 26,000 restaurant owners, Jay Espinal of Tasca on the Upper West Side to chat it up barside. If you or someone you know is a small business owner in NYC, you will want to hear this episode start to finish. Jeff shares lots of valuable information, including tons of helpful resources for business owners! Jeff also shares the story of his rough childhood, becoming a NYC undercover detective, business owner, philanthropist and how he's attained the title MAYOR OF NYC NIGHTLIFE! Follow the Office of Nightlife Follow Small Business Services Follow Rachel And follow the yellow brick road while you're at it! AND - don't forget about this Saturday's LIVE Comedy show! Whether you're in NYC or not, you can join us in person or via LIVE STREAM! #HERlarious is back and for the second year in a row, part of the @knockoutsfestival 

Welcome to Industry Spotlight—a focused series hosted by Sam D'Arc, highlighting standout dealerships and innovative companies, and exploring the trends driving success in today's automotive market. Today, Sam sits down with Bob Tasca III, VP of Tasca Automotive Group, and Ryan Maher. CEO of BizzyCar. This episode of the Car Dealership Guy Podcast is brought to you by BizzCar. 1. BizzyCar — built by dealers, is an AI-powered Recall Management and Mobile Service Platform that increases appointments, boosts revenue, and helps bring back lost customers. CDG listeners get a special offer at https://info.bizzycar.com/cdg

The latest FocusCore Salary Guide is here:2025 Salary GuideWelcome to the first episode of 2025 for the FocusCore podcast! This week we are joined by yet another amazing guest at the forefront of marketing and business leadership in Japan, Ricardo Tasca. Ricardo is currently the General Manager and Representative Director of Hill's Colgate (Japan). Ricardo has years of experience leading marketing innovation and success in Japan, Brazil, Mexico and New York. In this episode Ricardo shares some unique experiences of being a leader in the pet care industry in Japan, as well as discussing global trends and innovations in marketing and brand management happening now and in the future.In this episode you will hear:What makes the Japan market uniqueWhat Ricardo sees as emerging trends in the Japanese consumer marketHow the pet care industry is evolving in Japan and globallyThe importance of sustainability to Hill's Pet Nutrition JapanHow investing in R&D helps brands innovate and be competitive in the marketThings mentioned in the episode:Hill's Food, Shelter, & Love Program: https://www.hillspet.com/food-shelter-love/my-shelterAbout Ricardo:Ricardo Tasca is the General Manager and Representative Director of Hill's Colgate (Japan) Ltd., a wholly owned subsidiary of Hill's Pet Nutrition and Colgate-Palmolive Company. He has held that position since January 1st, 2022. Prior to that, Ricardo served for three years as the Marketing Director of Hill's Colgate (JAPAN) Ltd. From 2016 to 2018, Ricardo served as Associate Director of the Global Marketing and Innovation Team for Hill's Pet Nutrition. Ricardo joined Colgate Palmolive in his native Brazil in 2003 as Assistant Brand Manager. He progressed through positions in Marketing and Retail Marketing, becoming Group Brand Manager for Colgate Toothpaste in 2009. In 2010, Ricardo moved to Colgate Palmolive Mexico, to lead the Latin America Innovation for Mouthwashes and Sensitive Toothpaste. In 2012, moved to Colgate Headquarters in New York as the Marketing Manager of the Global Toothbrushes business, leading global strategy & innovation for key segments of the category. Ricardo holds a degree in Business administration from the FAAP University in Sao Paulo, Brazil. Connect with Ricardo:Website: https://www.hillspet.com/LinkedIn: https://www.linkedin.com/in/ricardo-tasca-11914418/Connect with David Sweet:LinkedIn: https://www.linkedin.com/in/drdavidsweet/ Twitter: https://twitter.com/focuscorejp Facebook: :https://www.facebook.com/focuscoreasiaInstagram: https://www.instagram.com/focuscorejp/ Website: https://www.japan.focuscoregroup.com/ “Doin' the Uptown Lowdown,” used by...

Chris Tasca along with business partner Eric Beaune join the show to announce that they have purchased Wein-O-RamaSee omnystudio.com/listener for privacy information.

Totes tres formen part del Consell del Patrimoni Festiu en tant que estudioses de la festa i junt amb elles hi participen cinc membres representants de les colles del seguici, un membre representant de les colles de grallers, un representant de la parròquia de Sant Bartomeu i Santa Tecla a més de la presidenta i l'ex-president de la Comissió de Festa Major, la regidora de tradicions i festes, un treballador municipal de la regidoria i un estudiòs forani. Tots plegats debaten cada mes en una reunió aquells aspectes que puguin generar dubte entorn el patrimoni festiu, d'altra banda reben consultes dels balls i de la ciutadania que miren de resoldre amb consens però que no sempre tenen resposta fàcil ni immediata. Sobre la responsabilitat de formar part del Consell, sobre la tasca que hi fan i sobre alguns dels reptes actuals per tal de mantenir la tradició de la nostra festa patrimonial n'hem parlat amb Àngels Parés, Joana Fort i Alba Gràcia. L'entrada El Consell del Patrimoni Festiu, què fa i quina és la seva tasca explicada per tres de les seves membres, Àngels, Joana i Alba ha aparegut primer a Radio Maricel.

The Tasca Family, legends in RI, are now four generations strong and in 34 locations - beyond RI. Brothers Bob & Carl share family anecdotes, current industry challenges, and insights while enjoying a reunion with Steve, who knew their founder Dad.  

Amanda Boeira conversa com Christian Piterini e Jayne Tasca, representantes da Vox2You, a maior escola de oratória da América Latina.

Dopo aver vissuto cinque anni in Australia, la giovane donna porta il bilinguismo negli asili della campagna toscana.

Sicilian Cooking Classes at the Anna Tasca Lanza Cooking School in the Heart of Sicily.  Tucked away on an estate in the countryside south of Palermo is the Anna Tasca Lanza Cooking School, a unique center dedicated to preserving and sharing the great food culture of Sicily. The spirit of the school, now run by Fabrizia Lanza, the founder's daughter and scion of a renowned family of winemakers, goes back generations. Visitors to Sicily often sense it to be a place unlike anywhere else—lost in time and a little bit secretive. The school and Fabrizia's 2023 book, the Food of Sicily, opens a bright window on Sicily, celebrating this wonderful food culture while honoring everything that makes it special: a vibrant profile of the land, the people, the history, and so much more. Join me and chef Kyle Pierce as we dig deep into the essence of Sicily and the Anna Tasca Lanza Sicilian cooking classes.

Joe Castello and the Ignition Crew talk NASCAR Playoffs, William Byron wins at Texas, 300th Win for Hendrick Motorsports, WFO fantasy League results and standings, NHRA Carolina Nationals Kalitta, Tasca, Anderson, and Herrera get the W, F1 returns to normalcy, Max Verstappen dominates Japanese GP, SportsCollision.

Paolo Tasca is the co-founder and chairman of the DLT Science Foundation, Author and Professor. - DLT Science Foundation mission to educate the world about crypto and blockchain - How the SEC has failed at crypto regulations - SEC Ripple XRP lawsuit ruling - BlackRock Bitcoin spot etf filing - EU MICA crypto regulation - Working with Hedera Hashgraph (HBAR) - CBDCs

When you have found the place that lets you study food the way you want to, you just have to go. Maddie Hayes describes just such an experience at Anna Tasca Lanza in Sicily. She lived with others from around the world who shared her desire to experience the food. It's on Tip of the Tongue. Get full access to Tip of the Tongue at tipofthetongue.substack.com/subscribe

Welcome to episode 1431, another episode of “On The Road Edition”, hosted by Stevie Kim. In this episode Stevie sits down with Alberto Tasca of Tasca D'almerita winery in Montefalco. More about today's guest: Eight generations of Sicilian winemaking history. Alberto Tasca d'Almerita , born in 1971, is the CEO of Tasca d'Almerita . Dynamic winegrower, father of 3 children and married to Francesca Borghese, he divides his time between the vineyards on the hills and those on Etna and on the small islands of Sicily, in search of always different territorial expressions to enhance and tell. Driven by his great love for Sicily and the need to protect the land where he lives and works, in 2010 Alberto embraced a new project, SOStain – Sustainability in Sicilian viticulture, a protocol recognized by the Ministry of Ecological Transition, which has become the compass in Sicily for all winemakers looking to measure and reduce their impact on the ecosystem. Since 2020 he has been President of the SOStain Sicilia Foundation, which has the task of promoting sustainable viticulture in Sicily, to encourage the sharing of good practices aimed at respecting the ecosystem. Convinced that the road must be traveled together, to make the strength of Sicilian enology ever greater in the world, he decided to join the directorate of the Consorzio Sicilia Doc and of Assovini Sicilia. He is also Vice President of the Istituto del Vino Italiano di Qualità , Grandi Marchi , a reality that promotes the culture and quality of Italian wines. Find out more: https://www.tascadalmerita.it/ More about the host Stevie Kim: Stevie Kim hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To learn more visit: Facebook: @steviekim222 Instagram: @steviekim222 Website: vinitalyinternational.com/wordpress/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

SponsorThis episode is brought to you by Worldpost.ioGet your mail delivered to your home country and receive it anywhere in the word-----------------------------------------From Rural Pennsylvania Pennsylvania to a Portuguese Mountain Top: Bill and Marcus Share Their JourneyDiscover how Bill and Marcus transformed their lives by leaving behind the hustle and bustle of the US and embracing the charm of rural Portugal. In this captivating episode, we follow their incredible journey from an impromptu trip to Barcelona, through unexpected challenges, to their ultimate decision to settle down in Portugal.Find out how fate led them to consider moving to Europe, and how a surprising turn of events changed their initial plan to settle in Spain. Explore the reasons behind their choice to move to Portugal, and learn from their experiences in adapting to a new culture and way of life.Tune in to hear inspiring stories of their adventures, the welcoming people they've met, and the breathtaking beauty of their new home. Get expert tips on how to plan your own move to Portugal, from budgeting and financial planning to discovering the perfect location for your dream life.Don't miss this episode if you've ever considered uprooting your life and moving to a new country – you might just find the inspiration you need to make your own leap to Portugal. Listen now for a life-changing adventure!Bill and Marcus's Best Tips:We used the visa document in the Americans and Friends PT Facebook group exclusively to apply for our visa. Our best tip: go to the local Tasca or Pastelaria to find out who the local plumbers, electricians, and handymen are. Follow Bill and Marcus on Instagram  AdsJohn McNertney of Green Ocean Global AdvisorsContact John now!john@greenoceanglobal.net415-347-8057greenoceanglobal.netHear John on Episode 13Worldpost.io Get your mail delivered to your home country and receive it anywhere in the wordLusitano Dreams Creative housing solutions for Expats! ExpatsEverywhere CoursesD7Remote Workers Visa (D8)Living in Portugal Guide | Help With Setup & Things to Know ★ Support this podcast on Patreon ★

On this episode of the NHRA Insider Podcast, Tony Schumacher and Bob Tasca III join host Brian Lohnes to talk about off-season moves, upcoming testing, and the reasons why both think they are in a position to succeed during the 2023 season.    For Tony Schumacher, 2022 was not a return year that was arranged in a relatively hasty fashion. It's easy to hear in his words and tone that the Seattle winning team wasn't exactly firing on all eight cylinders all year long, nor were they in a luxurious position with their equipment. With the addition of Mike Neff and John Shafer as the leaders of the team, new crew members throughout, and a load of fresh parts, the SCAG Power Equipment top fuel dragster is ready to roll. The two also chat about the addition of Tim Wilkerson to the JCM team. A fun chat.    Bob Tasca has grouped Aaron Brooks and Todd Okuhara together to lead his Motorcraft Ford Mustang team in 2023. He's also added new people to the crew and the team has some really lofty goals for the season. A strong running car in the summer, Tasca and crew need to pick up the pace in the Spring and Fall to really be championship contenders.    This is a great show with lots of insider stories you'll only get here!