Podcasts about bbq

Spark up the grill and click those tongs, Recipe Club is having a backyard BBQ. Chef Joshua Skenes made homemade Pork Jerky. Chef Deborah Pak of Soban LA brought Korean BBQ Pork Ribs. Returning competitor Chef Justin Pichetrungsi of Anajak Thai brought a Grilled Teriyaki Shrimp Pineapple Bowl. Which recipe was the best for grillmasters and grill lovers alike? Throw on an apron, take a listen, and find out! Host: Chris Ying Guests: Joshua Skenes, Justin Pichetrungsi, Deborah Pak Producers: Kelsey Rearden, David Meyer, Noelle Cornelio, Ira Chute Director: Kelsey Rearden Engineer: Felipe Guilhermino Editor: Stefano Sanchez Production Coordinator: Molly O'Keeffe Learn more about your ad choices. Visit podcastchoices.com/adchoices

D&P Highlight: He has tried food in all 50 states...so who has the best BBQ? full 495 Wed, 11 Jun 2025 18:56:00 +0000 vZwz6FITsgEcwPF05bbq4eYH2DMhTiQ3 news The Dana & Parks Podcast news D&P Highlight: He has tried food in all 50 states...so who has the best BBQ? You wanted it... Now here it is! Listen to each hour of the Dana & Parks Show whenever and wherever you want! © 2025 Audacy, Inc. News False https://player.a

Taylor is struggling with the pollen count, Chris is making eyes at his BBQ, and nobody knows what day (or month) it is. Welcome to our first ever summer edition of Pod on the Tyne!We've already finished one transfer window and, while Manchester City have been busy, it wasn't the one that actually matters. Not that you can tell that to @furiouscramlingtondavey on X!However, with the imminent departure of both Newcastle's CEO Darren Eales and the Sporting Director Paul Mitchell, there are some legitimate causes for concern. We take a dip into an epic mailbag for a bumper Q&A session. Hosted on Acast. See acast.com/privacy for more information.

Braden Gall and Emma Lingan talk hockey. The Oilers made a bizarre choice in Game 3 - what were they thinking and will it pay off? Is there more to understand about Jonathan Marchessault and what happened? Plus, what is the top 5 strategy that makes the most sense? ⁠⁠⁠⁠⁠⁠⁠Watch all episodes on YouTube⁠⁠⁠⁠⁠⁠⁠. ⁠⁠⁠⁠⁠⁠⁠Sign up to Lower Broad Hockey⁠⁠⁠⁠⁠⁠⁠. Brought to you by: SinkersBeverages.com ⁠⁠⁠⁠⁠⁠⁠Join The In Crowd⁠⁠⁠⁠⁠⁠⁠ today! And ⁠⁠⁠⁠⁠⁠⁠Shotgun Willie's BBQ⁠⁠⁠⁠⁠⁠

Episode 296! In this episode we dive into summer time BBQ! Plus BBQ NEWS, a Beer Review, BBQ FAILS and more!     NEW OFFICIAL SNACK of Grab'em in the Brisket! https://www.smokehousecrackers.com/shop       BBQ NEWS National High School BBQ Association Championship   Latest Barbecue News Magazine is out!                 MAIL CALL NEW COOKBOOK: GAS FIRE HEAT by Aly Romero https://a.co/d/1X6qlGV       BEER REVIEW Martin House - The Ghost of Johnny Appleseed Jan 7.4 Jon 8   We've joined the Oddpods Media Network! https://oddpodsmedia.com/     SUCKLEBUSTERS BBQ WINS AND FAILS Nitin Mall   Send your questions, bbq fails and wins to info@grabeminthebrisket.com or simply leave it as a message at 434-829-2299 Check us out on: www.grabeminthebrisket.com TikTok - @grabeminthebrisket Facebook- @grabeminthebrisket Instagram- @grabeminthebrisket Youtube- @grabeminthebrisket Twitter- @grabthebrisket Email- info@grabeminthebrisket.com   Thanks to our partners and sponsors! Chef IQ Sense https://glnk.io/r584n/jon-lathrop Smokerbuilder.com https://www.smokerbuilder.com/ FOR A GREAT DISCOUNT Go to www.smokerplans.net/grabeminthebrisket or use the code "GRABTHEBRISKET" (ALL CAPS) VacMaster FOR A GREAT DISCOUNT Go to https://www.vacmasterfresh.com/?ref=g... or use the code "SEALMYMEAT" NBBQA - National BBQ and Grilling Asssociation https://www.nbbqa.org/ Barbecue News Magazine https://www.barbecuenews.com Chicks That Smoke https://www.sucklebusters.com/bbq-rub... Sucklebusters https://www.sucklebusters.com/ Dalstrong https://dalstrong.com/?ref=S1CLUEQO6r... CoolieNation https://www.coolienation.com/brisket Cambro Mfg https://www.cambro.com/

On Episode 309 of the Tailgate Guys BBQ Podcast, we talk tailgating with one of the best in college sports. Josh Schluterman and Ben Crozier are Baum BQ Squad out of Fayetteville, Ark. The duo are top-notch Steak Cookoff Association and Rib Cookout Association contestants, but the avid, long-time Arkansas Razorbacks fans throw some of the best tailgates around. Josh joins us to talk about their two favorite passions and the upcoming trip to the College World Series in Omaha where the Razorbacks will be the team to beat. The “Under the Radar” segment returns where an up-and-coming team shares its story. This week it's Lawson Parker of SouthInUrMouth, who jumped right into the deep waters of the American Royal World Series of BBQ for his first competition in 2019. Since that time Lawson, an oral surgeon by day and open-fire cooking enthusiast by nights and weekends,  has worked on his BBQ game to the point of now getting calls on a regular basis as a one-man team. Charlie Wallace from The Grill Guys of Missouri has the latest from the BBQ store in Republic, Mo., including details of a class with Josh DeWitt and Jeremy Williams this weekend. Co-hosts Lyndal and Steve also review their cooking weeks and preview the upcoming weekend.  Also, Happy Father's Day to all the dads out there!  A big thanks to our show sponsors and marketing partners. Please support them: Blues Hog #blueshognation Royal Oak Charcoal #charcoalofchampions  The Butcher Shoppe #alwayshandpicked  The Grill Guys of Missouri #grillguys417 Marty "Sign Man" Prather  Domino's #pizza Clark Crew BBQ #clarkcrewbbq  Mister Brisket #thighlife Have a great week! #SmokeEmIfYouGotEm

Iron is back in the hot seat and invariably, the boys kick off with the big news that Aaron Rodgers is back for one (last?) dance as he head to the Steelers. Is it madness or a masterstroke? The duo dig into the fit, what it means for Coach Tomlin if it doesn't work out and where this leaves Pittsburgh in the AFC Power Rankings. In Indy, is there another QB redemption arc brewing for Danny Times? Plus: why Derek Carr just walked away from $30 million, more problems brewing in Detroit, and your finest entries into the Hickorys Mailbag! Brought to you by our official partners, Hickory's Smokehouse, your home for the NFL in the UK. Hit up hickorys.co.uk to find your nearest BBQ heaven and lock in your NFL Sunday! ___ Join Nat, Mike, Ben & Prop-O in Dublin for the 2025 Aer Lingus College Football Classic! For more info and to register interest, check out: ⁠⁠⁠⁠https://bit.ly/ALCFCUK⁠⁠⁠⁠ Smokin' BBQ, ice-cold beers, and all the NFL action you can handle throughout the season. What's not to love, people? Check out Hickory's Smokehouse here: ⁠⁠⁠⁠https://hickorys.co.uk⁠⁠⁠⁠ Check out the official Nat Coombs Show music playlist: ⁠⁠⁠⁠http://open.spotify.com/playlist/0i1nSLaUJWxZMGCe8eJLQY⁠⁠⁠⁠ BONUS CONTENT! Subscribe to our YouTube Channel: ⁠⁠⁠⁠https://www.youtube.com/@TheNCShow⁠⁠⁠⁠ ___ Follow Nat on X or Instagram: X (Twitter): ⁠⁠⁠⁠https://twitter.com/natcoombs⁠⁠⁠⁠ Instagram: ⁠⁠⁠⁠https://www.instagram.com/natcoombs⁠⁠⁠⁠ NC Show socials: X (Twitter): ⁠⁠⁠⁠https://twitter.com/thencshow⁠⁠⁠⁠ Facebook: ⁠⁠⁠⁠https://www.facebook.com/thencshow⁠⁠⁠⁠ Instagram: ⁠⁠⁠⁠https://www.instagram.com/thencshow/⁠⁠⁠⁠ Tik Tok: ⁠⁠⁠⁠https://www.tiktok.com/@thencshow?lang=en⁠⁠⁠⁠ Threads: ⁠⁠⁠⁠https://www.threads.net/@thencshow⁠ Learn more about your ad choices. Visit podcastchoices.com/adchoices

This landmark episode launches "The Analysts," a periodic new feature segment, bringing together three of retail's most respected thought leaders in a new format . Part One features Sucharita Kodali (Forrester Research), Neil Saunders (GlobalData Retail), and Simeon Siegel (BMO Capital Markets) who cut through industry chaos to reveal what really matters.News of the Week Highlights: The episode opens with Steve Dennis and Michael LeBlanc's signature news analysis, which covers the Trump-Musk political tensions and their potential retail implications, including leadership chaos and economic uncertainty. They examine surprisingly resilient U.S. job market data, showing 4.1-4.2% unemployment despite rising layoff announcements, with a particular focus on AI's emerging threat to entry-level positions as companies like McKinsey dramatically reduce their hiring.A significant development has emerged, with Chinese retailers Temu and Shein experiencing dramatic 50% U.S. sales declines following tariff implementations, although both companies are pivoting aggressively to European markets. The hosts analyze this as validation of tariff impacts while noting potential "brace for impact" implications for international listeners.Eangs season wrap-up reveals telling mixed signals: Lululemon's shocking 23% stock decline despite maintaining profitability, driven by weak guidance amid increased promotional pressure; Dollar General raising guidance despite tepid 2% comp growth; and standout Five Below achieving impressive 7% comps while expanding to 1,826 stores across the U.S. The continuing collapse of second-wave DTC darlings gets spotlight treatment, particularly Rent the Runway's staggering 97% stock decline. Here is a 10% off code for the CommerceNext Growth Show exclusive to Remarkable Retail listeners: REMARKABLE. About UsSteve Dennis is a strategic advisor and keynote speaker focused on growth and innovation, who has also been named one of the world's top retail influencers. He is the bestselling authro of two books: Leaders Leap: Transforming Your Company at the Speed of Disruption and Remarkable Retail: How To Win & Keep Customers in the Age of Disruption. Steve regularly shares his insights in his role as a Forbes senior retail contributor and on social media.Michael LeBlanc is the president and founder of M.E. LeBlanc & Company Inc, a senior retail advisor, keynote speaker and now, media entrepreneur. He has been on the front lines of retail industry change for his entire career. Michael has delivered keynotes, hosted fire-side discussions and participated worldwide in thought leadership panels, most recently on the main stage in Toronto at Retail Council of Canada's Retail Marketing conference with leaders from Walmart & Google. He brings 25+ years of brand/retail/marketing & eCommerce leadership experience with Levi's, Black & Decker, Hudson's Bay, CanWest Media, Pandora Jewellery, The Shopping Channel and Retail Council of Canada to his advisory, speaking and media practice.Michael produces and hosts a network of leading retail trade podcasts, including the award-winning No.1 independent retail industry podcast in America, Remarkable Retail with his partner, Dallas-based best-selling author Steve Dennis; Canada's top retail industry podcast The Voice of Retail and Canada's top food industry and one of the top Canadian-produced management independent podcasts in the country, The Food Professor with Dr. Sylvain Charlebois from Dalhousie University in Halifax.Rethink Retail has recognized Michael as one of the top global retail experts for the fourth year in a row, Thinkers 360 has named him on of the Top 50 global thought leaders in retail, RTIH has named him a top 100 global though leader in retail technology and Coresight Research has named Michael a Retail AI Influencer. If you are a BBQ fan, you can tune into Michael's cooking show, Last Request BBQ, on YouTube, Instagram, X and yes, TikTok.Michael is available for keynote presentations helping retailers, brands and retail industry insiders explaining the current state and future of the retail industry in North America and around the world.

As a child, chef Graeme Stockdale was embarrassed by the smell of sauerkraut and pickles that would trail him from his Polish and German grandparents' home. A transformative encounter with a barbecued duck in Singapore changed his life, though nothing would prepare him for two monumental floods in his adopted region of Lismore, NSW.Graeme was only a boy when he was introduced to the power and ferocity of fire. As a nine-year-old living in Albany, Western Australia he lit a fire out of curiosity on a neighbour's property. It was the look on his mother's face that turned his experience from awesome into terrifying.Graham grew up with the flavours of his grandparents' German and Polish ancestry, raised by a single mum, and experienced social isolation brought on by the judgement of kids at school.  After the barbecued duck experience, his whole world became focused on food, and he eventually opened his own restaurant in Lismore, NSW.Graeme survived two major floods, and in the aftermath, cooked on his barbecue non-stop for weeks, outside his ruined restaurant, feeding his community with help from volunteers.Further informationRead more about Graeme's restaurant in Lismore, The Stockpot Kitchen.Graeme's cookbook, Red Hot & Smokin'! was published by New Holland Publishers in 2019.Conversations' Executive Producer is Nicola Harrison. This episode was produced by Alice Moldovan.Find out more about the Conversations Live National Tour on the ABC website.This episode of Conversations deals with mental health, fire, barbecue, murder, epic life stories, origin stories, sauerkraut, Singapore barbecued duck, the Albany Snake Run, cooking, restaurants, feeding, single mum, aged care, aged care mistreatment, Lismore floods, adventure, vocation.

It's time for a ... Great Value Theatrical Experience ... in Life in the Fast Lane #49! We start off by discussing Tokyo Drift's fifteenth minute, with a deep dive into "Woman at Boswell's Apartment," played by Yoko Maki. We then move on to the news, including: is Fast X Part 2 actually about to start filming? The Rock is teaming up with A24 once again; who gets more from this partnership? We talk about some early reactions to Joseph Kosinski's F1, then Run the Vin to ask: did Vin steal some of Nico's verbiage? What does Vin Diesel think *we* think about Fast & Furious vs. Mission: Impossible? Is there a Vin Diesel "panic button" at the security gate at Universal Studios? Joe sets betting odds on the next F&F movie that will be released, but if it's Dos Bandoleros... where will we be able to see it? We review the IMDb goofs for The Fate of the Furious, which is perhaps our nerdiest batch yet. Who's on the submarine with Gisele? We get rankings -- and a brand new take on No Knees Denise! -- from a new listener. We talk (spoiler-free) about The Rehearsal's second season, BBQs, and movies in theaters. Email us: ⁠⁠⁠⁠family@cageclub.me⁠⁠⁠⁠⁠⁠⁠⁠Visit our Patreon page at patreon.com/2fast2forever⁠⁠⁠⁠. ⁠⁠⁠⁠Show your support at the 2 Fast 2 Forever shop⁠⁠⁠⁠!Extra special shout-out to Alex Elonen, Nick Burris, Brian Rodriguez (High School Slumber Party), Michael McGahon, Lane Middleton, Jason Rainey, Wes Hampton, Mike Gallier, Josh Buckley (Whole Lotta Wolves), Michael Moser, Christian Larson, Terra New One, Aaron Woloszyn, and Randy Carter for joining at the “Interpol's Most Wanted” level or above!Intro music by Nico Vasilo. Interlude and outro music by Wes Hampton.

Nurse turned food influencer Dakota, better known as "The APizza Guy" joins the show today! From learning to never call a cheesesteak a "Philly cheesesteak" when visiting Philadelphia to getting refused service at a restaurant over his honest reviews, he tells it all in this week's episode of the Shootin' The Que podcast!0:00 - Start0:14 - Dakota "The APizza Guy"1:15 - Pizza Reviews In Boston2:15 - First Review Back In Oxford4:20 - Plans To Make Own Pizza?6:25 - Branching Off From Pizza12:25 - Oxford,MS Is A Vibe14:25 - Pennsylvania Food18:25 - Best Cheesesteak In Philadelphia20:25 - From Orland To Nashville24:05 - Getting Push-Back On Reviews31:55 - Staying On Top Of Social Media33:20 - Do You Give Second Chances36:55 - The Best & Worst Pizza Chains40:25 - Good Steak In MS48:15 - Advice For People Wanting To Get Started52:35 - When Fans Defend You55:15 - The Amish Market56:25 - Next Big GoalJoin our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ! https://www.facebook.com/groups/shootinthequeheathriles/Follow Heath Riles BBQ:https://www.heathrilesbbq.comFacebook: https://www.facebook.com/HeathRilesBBQInstagram: https://www.instagram.com/heathrilesbbq/Twitter: https://twitter.com/heathrilesbbqTikTok: https://www.tiktok.com/@heathrilesbbqPinterest: https://www.pinterest.com/heathrilesbbq6901/Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/allMerch: https://www.heathrilesbbq.com/collections/merchandiseMore Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videosPrintable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipesHeath Riles, pitmaster• 75x BBQ Grand Champion,• 2022 & 2024 Memphis in May World Rib Champion • Award-Winning Rubs, Sauces, Marinades, and Injections

Martelle, Mike, and Randy crack open the show with a premixed Hercules Rum & Rye Old Fashioned. Martelle drops a surprise by playing the legendary Ballad of Leeroy Jenkins (watch here), setting the tone for another classic Buckhorn episode. The crew revisits Quest's End Whiskey: Paladin and shares their thoughts now that the bottle's had some time to breathe. Mike recaps his chaotic journey to Philly, and—as always—there's plenty of banter, booze, and BS. Recorded on 05/25/25. _______________________________________________________________________________________________________ Use promo code BUCKHORN at checkout for $25 off any order amount and free shipping on orders over $149. Visit Two Bitch Bourbon to grab your bottle today! Two Bitch Bourbon Instagram: @twobitchbourbon Facebook: TwoBitchBourbon YouTube:  https://www.youtube.com/@buckhornpodcast Podbean / Apple Podcast / Google Podcast:  https://podfollow.com/BuckhornPodcast Spotify:  https://open.spotify.com/show/2uhj7Vzq8u3SPvB01VqAh7   #whiskey #whisky #bourbon #whiskeygram #cocktails #whiskygram #bourbonwhiskey #whiskylover #whiskeylover #whiskyporn #vodkasucks #drinks #beer #bourbongram #alcohol #whiskeyporn #cheers #bourbonporn #instawhiskey #instawhisky #podcast #liquor #politics #BBQ #comedy #talkshow #dogs #fortheloveofdogs #tbb #twobitchbourbon

Sports & Recreation Pastor Nathan Quillan continues Part 3 of our new series "BBQ, Bros, & the Bible: Real Conversations. Real Men. Real God!” Be sure to join us in person every Tuesday at 6:00 AM at Cottonwood Creek Church in Allen, TX. If you have a question that you want answered, please text “STUDY” to 77978. Whether it be, Scripture, Family, or Life, no topic is off limits to have your question answered! Are you looking for more scripture-based content and materials? Visit johnmarkcaton.com

Also...best store bought BBQ sauce?

And...Cottonwoods vs. Wildfire Smoke, Best store bought BBQ sauce?

Send Us Your Grilling QuestionsIn this episode of Grilling To Get Away, we're breaking down the top 10 Father's Day gifts that any grill-loving dad will actually use. From our favorite BBQ rub bundles to must-have tools and a free grilling time & temp card, we've got something for every kind of backyard warrior.Whether you're shopping for your dad, your husband, or you are the dad who wants to drop a hint — this one's for you.

Send us a textIn this episode of Bottles & Bites Without Borders, Rob dives deep into a hot take: You don't need to chase the latest $90 craft bottle to experience the full spectrum of what bourbon has to offer. From the bold spice of Wild Turkey to the mellow richness of Maker's Mark, the legacy distilleries—Wild Turkey, Old Forester, Jack Daniel's, Four Roses, Jim Beam, Heaven Hill, and Maker's Mark—have been crafting iconic bourbons for generations.Rob breaks down why these historic houses still deliver the best in flavor, quality, and value, and makes the case for skipping most craft bottles that often come with higher price tags and inconsistent results. It's a candid conversation on tradition, marketing hype, and putting your whiskey budget where it counts.

We're back with a regular old catch up to discuss all things mine life with our man on the ground, including the best way to get a good room at camp. We cover Borry's experience babysitting Fez at the Podcast Royale 2.0 ahd our recent trip to PBR Origin before we start hooking in to our regular segments and cover the new schedule of the show that will start from next week onwards. It's been a red hot minute since we sat down to catch up, hope you all enjoy! Stay out of each other.Got a yarn for the show? Email it to carryon@alphablokes.com.au - under 2 minutes and include the subject when sending.Ever wanted to watch the Podcast? Check out full visual ad-free episodes and all of our vlogs on our Patreon for only 5 bucks a week. Our vlog from Sydney with Hello Sport has just dropped: patreon.com/alphablokespodcastBetter Beer: The Zero Carb stubbies are perfect after a big day, available at Uncle Dans and BWS: www.betterbeer.com.auFarmer To Fridge: The brand new Alpha Blokes Smokers Box is now available, a healthy range of high quality meats for any BBQ gathering with family or mates. Check it out here: https://farmertofridge.com.au/product/alpha-blokes-box/Neds: Whatever you bet on, take it to the neds level: https://www.neds.com.au/If you want to keep up to date with what we're up to, the best way is to follow us on the socials down below:PODCAST INSTAGRAM: www.instagram.com/alphablokespodcast/PODCAST TIKTOK: https://www.tiktok.com/@alphablokespodcastPODCAST FACEBOOK: https://www.facebook.com/alphablokespodcast/0:00 - Weekends8:00 - PBR Origin11:00 - Tom's Toilet Trouble13:30 - Yarn Mining18:00 - Bandit's Experience At Podcast Royale 2.025:23 - Upcoming Trips28:00 - Pub Of The Week31:00 - Cookin'39:00 - Alpha News56:26 - Tommy's Headnoise59:00 - Motivation Hosted on Acast. See acast.com/privacy for more information.

Summer's here, and you know what that means—beach days, BBQs, patios, and ALL the food temptations. If you're ready to lose weight this summer but keep finding yourself stuck in the cycle of “starting over on Monday” after every social event (yep, we've all been there), this episode is for you!I'm sharing my top 5 super practical, no-BS tips to help you lose weight while still living your best summer life—without food guilt, diet drama, or skipping the ice cream with your kids. We're talking real-life solutions for vacations, parties, Father's Day, and ALL those “off track” moments.Inside this episode, you'll learn:- The simple breakfast formula that prevents nighttime cravings- How to practice mindful eating without tracking a single bite- A powerful reframe to stop people-pleasing at parties- What to pack (and what to let go of) when traveling- How to focus on memories—not just meals—and still lose weightWhether you're packing for a trip or just trying to make it through backyard BBQ season without blowing your progress, this episode will help you feel more confident, in control, and free around food.xoxo,JackieConnect with Jackie: >Got questions about MWLA? Send me a video, audio, or text here, and I'll personally help you decide if it's right for you!Follow me on Instagram @the.mindful.nutritionist 

Richard Gearhart and Elizabeth Gearhart, co-hosts of Passage to Profit Show interview Jed Morley from Backstory Branding, Rick English from UP Advisors and David and Monica Kowalski from Lebowski's Kool-Luah.   Is your brand BBQ-worthy or headed for an HR complaint? In this episode of Passage to Profit, branding expert Jed Morley, founder of Backstory Branding, dives deep into what makes a brand trustworthy, memorable, and scalable. From uncovering the power of the golden rule to aligning your team with purpose-driven messaging, Jed shares smart, strategic insights every entrepreneur needs to hear. Whether you're building a law firm, podcast studio, or nationwide community, this episode will help you brand with heart—and results. Read more at: https://www.backstorybranding.com/books/building-a-brand-that-scales   Rick English is the Founder and Chief Consultant of Up Advisors a Business Consulting & Coaching Firm that he founded after 22 years in leadership roles. Up Advisors works with companies that are growing but lack structure, are stagnating and want to get back on track, are struggling and need fresh insights, are led by entrepreneurs who are burned out and need to be refreshed and firms in the midst of leadership transitions. Read more at: https://www.myupadvisors.com/   David and Monica Kowalski are the founders of Lebowski's Kool-Luah, an award-winning blend of bold coffee and smooth liqueur in one seriously chill bottle. Brewed with love in Colorado Springs, this righteous concoction is perfect over ice, mixed into a classic cocktail, or sipped straight when the vibe is just right. However you pour it, Kool-Luah brings the flavor, the nostalgia, and just enough kick to keep things interesting. Read more at: https://www.lebowskiskoolluah.com/   Whether you're a seasoned entrepreneur, a startup, an inventor, an innovator, a small business or just starting your entrepreneurial journey, tune into Passage to Profit Show for compelling discussions, real-life examples, and expert advice on entrepreneurship, intellectual property, trademarks and more. Visit https://passagetoprofitshow.com/ for the latest updates and episodes. Chapters (00:00:00) - Passing Through Business: How to Grow Your Business(00:00:26) - Passage to Profit(00:01:48) - How to Overcome Self-Doubt as an Entrepreneur(00:04:01) - What Does Your Brand Want To Be?(00:05:43) - Brand Trust: How to Win(00:10:45) - The Brand Strategy and Message Framework(00:12:42) - How to Communicate Your Brand(00:13:57) - How to Build a Brand With a Personal Touch(00:18:51) - How to Build a Brand for Your Podcast(00:20:14) - Best Branding Examples(00:21:17) - Should the Pope Be Protected?(00:25:39) - The Cheap Car Insurance Hotline(00:26:39) - Passage to Profit: Branding 101(00:27:21) - Elizabeth's Spotlight(00:29:09) - Podcasting: Is This a Good Fit for You?(00:29:46) - They're Going After Chicken!(00:32:20) - How to Make Your Business Run Better(00:33:20) - What's the Best Business Bookkeeping Software? QuickBooks(00:38:33) - Three Must-Have Jobs for Window Film Businesses(00:39:08) - When Do You Make a Hiring?(00:42:07) - What Entrepreneurs Need To Do To Grow Their Business(00:44:28) - Kulua: A Nostalgic Blend of Coffee and L(00:49:01) - White Russian(00:51:47) - The Lebowski's Kulua(00:54:23) - Your tax doctor--call now if you owe more than $10(00:55:22) - Passage to Profit(00:55:58) - Rick English(00:56:56) - What is your secret to success?(00:57:37) - I Went To A Hospital Opening(01:00:05) - P2P

Journalist shot with rubber bullet Top 6 Signs your BBQ was used to transport meth List of little things that annoy the shit out of you Macca's Migraine Hack Hong Kong wants you stare at smokers Is there a noise in Hayley's House? SLP do you like overtaking while driving? Who do you look like? Hayley wants to know if this is okay? What do you need to be hyped for? The ultimate veg to take midwinter Xmas Fact of the Day What was your absolute steal from Marketplace or Trademe?See omnystudio.com/listener for privacy information.

Today we are discussing Porter Peach Festival in Porter, Oklahoma. The Porter Peach Festival celebrates the area's legacy crop of peaches with a myriad of activities and events perfect for a summer day with the family. You can shop for fresh, juicy peaches, peach products and other produce at Livesay Orchards, located three miles south of Porter, then get your fill on tasty peach desserts at The Peach Barn, approximately seven miles east of Porter. On Porter's downtown Main Street you can shop at many arts and crafts vendors, enjoy street games, live music and taste a wide variety of fair food. Come out on Thursday for a talent show, while Friday's events include a culinary contest. On Saturday, there will be a peachy parade, free peaches and ice cream, and a prize peach auction. Porter, Oklahoma, established in 1903 along the Missouri, Kansas, and Oklahoma Railroad, is a historic town between Muskogee and Tulsa, known for its rich agricultural heritage and vibrant community spirit. Named after Pleasant Porter, a Creek Nation chief born in nearby Clarksville, the town was incorporated in 1905 and thrived with farming, ranching, and coal mining. Its fertile lands between the Verdigris and Arkansas rivers attracted settlers, fostering a bustling early economy. Despite a devastating 1919 tornado that caused significant economic loss, Porter rebounded during World War II, with its WPA building (now Town Hall) serving as a subcamp for German and Italian POWs who worked on local farms. The town's agricultural legacy shines through its peach industry, sparked by Creek allottee Ben Marshall in the 1890s. His award-winning peaches at the 1904 Louisiana Purchase Exposition cemented Porter's reputation, leading to the annual Porter Peach Festival, a highlight since 1967. This festival, still celebrated today, draws visitors with its celebration of local peaches, including a notable moment when Porter peaches were presented to First Lady Claudia "Lady Bird" Johnson at the White House. Porter offers a charming blend of history, culture, and agricultural pride, making it a unique stop for visitors seeking small-town Oklahoma charm. For more details, check local tourism resources or visit during the Peach Festival for a taste of Porter's legacy. Also discussed Livesay Orchards, The Peach Barn, KOCO, Moore Norman Technology Center, Broken Bow Travel Sisters, Luke's BBQ and Cafe 75 Special Thanks to our partner, Think Ability Inc. Want some Only in OK Show swag? #PorterPeachFestival #porterok #peach #festival #technologycenter #stem #space #lonniepaxton #cafe75 #brokenbowtravel #onlyinokshow #Oklahoma #podcast #traveloklahoma #historic #travel #tourism

Aussie boxing legend and mate of the show Liam Wilson returns for a yarn to discuss his upcoming No Limit fight in Cairns, the ins and outs of fight camps, the influence his kids have to make him work so hard and the rise of the Aussie boxing scene. It's been over 2 years since Liam made his debut appearance on the show and it was insightful to hear the changes he has made to his training and outlook on his mission to become a world champion. Enjoy legends!Make sure to get around the great man on Wednesday, June 25th at the Cairns Convention Centre when he makes the walk against Ayrton Gimenez as the co-main under fellow Aussie boxing weapon Liam Paro. Tickets are available here: https://nolimitboxing.com.au/events/paro-v-navarroFollow and support Liam on Instagram here: https://www.instagram.com/liamjwilson22/?hl=enBetter Beer: The Zero Carb stubbies are perfect after a big day, available at Uncle Dans and BWS: www.betterbeer.com.auFarmer To Fridge: The brand new Alpha Blokes Smokers Box is now available, a healthy range of high quality meats for any BBQ gathering with family or mates. Check it out here: https://farmertofridge.com.au/product/alpha-blokes-box/Neds: Whatever you bet on, take it to the neds level: https://www.neds.com.au/If you want to keep up to date with what we're up to, the best way is to follow us on the socials down below:PODCAST INSTAGRAM: www.instagram.com/alphablokespodcast/PODCAST TIKTOK: https://www.tiktok.com/@alphablokespodcastPODCAST FACEBOOK: https://www.facebook.com/alphablokespodcast/0:00 - Upcoming Cairns Fight17:30 - Influence Of Having Kids21:10 - Fighting Prime25:00 - Breakdown Of Recent Fights42:27 - Training Partners50:20 - Sparring59:09 - Finishing A Camp1:03:24 - Water Loading And Weight Cutting Hosted on Acast. See acast.com/privacy for more information.

Hey food allergy mama! Have you ever turned down a BBQ or potluck invite just because it felt like too much? The planning, the label-checking, the explaining, the watching—it can all feel so overwhelming. Honestly, there were summers when I skipped more events than I went to. Not because I didn't want to go, but because it just felt easier to stay home than to manage all the moving pieces. In today's episode, I'm sharing a story from a few years ago—back when we were adjusting to food allergies—and just the thought of going to a block party made me want to hide. I'll walk you through how I got out of that “low” place and found a way to make social events feel more doable, even enjoyable. If you've ever felt that mix of exhaustion and loneliness when everyone else seems to be out having summer fun—this one's for you. Or maybe you just want some tips so that you don't have to avoid summer fun in the first place. Stick with me to the end, because I'm also sharing a few practical things that helped us feel more included and less overwhelmed at potlucks and BBQs. I'm cheering for you! Corinna Food Allergy Mentor & Travel Advisor NEXT STEPS Subscribe to this podcast, and give it a review.  Your review makes the podcast easier to find for families that need it. Choose the food allergy help you need today: Food Allergy Travel Advisor Services Grab the Social Event Survival Pack Get The Free Resources: Newly Diagnosed Checklist: https://www.friendlypantry.com/new Food Allergy Kids Empowerment Guide(for kids aged 2-7): https://www.friendlypantry.com/empowerment Our Family's Travel Secrets Mailing List: www.friendlypantry.com/travelsecrets Read The Blog Listen to Related Episodes: 11| Navigating Birthday Parties With Food Allergies Like a Pro: Your 3-Step Guide 34|5 Tips for Playdates With Food Allergies 43| Managing Food Freedom Envy So You Can Go From Allergy Anxiety to Peace  

All Your Waves Jonah 2 (Part 2) Message SlidesFor the bulletin in PDF form, click here. Jonah v. The Sailors: There's more than one way to be lost.Jonah v. God: We are saved from God, by God, and for God.Jonah v. Himself: We have a lot of room to grow.Mission Highlight - Pray for the Mission Arlington Team Pray for our middle school and high school students as they serve at Mission Arlington this week. Pray that God uses them in big ways to share His love as they lead Vacation Bible School. FinancesWeekly Budget 35,297Giving For 05/25 23,298Giving For 06/01 28,376YTD Budget 1,694,263Giving 1,643,778 OVER/(UNDER) (50,485) Men's Ministry Smoke Off | June 21 Think you've got what it takes to be PITMASTER? Or maybe it's just about the BBQ and time with the guys. Either way, you're invited. Join us SATURDAY, JUNE 21, from 5–8pm at The Venue for a feast and games. Want in on the Smoke-Off? Sign up to compete when you register. MEN. FOOD. FIRE. What's not to like? Spots are limited—RSVP today. Bring a friend while you're at it. Save your spot at fellowshipconway.org/register.New to Fellowship?We are so glad that you chose to worship with our Fellowship Family this morning. If you are joining us for the first time or have been checking us out for a few weeks, we are excited you are here and would love to meet you. Please fill out the “Connect Card” and bring it to the Connection Center in the Atrium, we would love to say “hi” and give you a gift. Mission Arlington BoundFellowship, we invite you to join us in prayer for the 60 students and adults who are heading to Arlington this Sunday and will return on Friday, June 13. Please pray for safe travels there and back, as for the students while they are away from their families, and for the lives they will touch while there.Atrium Remodel Exciting changes are happening to the Atrium over the next month as we continue inviting people into God's story, equipping and releasing them to become reproducing disciples of Jesus Christ. The remodel includes adding a bathroom stall in both the men's and women's restrooms. The Atrium will be under construction, but usable on Sundays, except the restrooms, which will be closed until mid-July. Please use the bathrooms that are located in the first kids hallway (elevator and stairway area). Men's Fellowship BreakfastMen, join us for a great breakfast and fellowship on Wednesday, July 9, at 6:00 a.m. here in the Fellowship atrium. No sign-up is needed. Come with your Bible ready to eat, fellowship with other men, and start your day off right through prayer and Biblical insight. Questions? Contact Michael at mharrison@fellowshipconway.org.​Prayer During ServiceWe love to pray for one another. Our prayer team will have people at the front of the Auditorium under the signs Hope and Love to pray for you after the message. Please feel free to walk up to them for prayer or encouragement during the first worship song after the message. Downline - 9 Months that will change your lifeApply now for next year's Downline class that starts on August 26th. The program equips individuals to know God's Word and make disciples where God has strategically placed you around the city. Space and time are limited, so visit DownlineConway.com for more information and to submit your application.

Episode 294 is filled with members of their respective Hall of Fame's as we welcome Barbecue Hall of Fame member, Meathead and Canadian Baseball Hall of Fame member, Ryan Dempster. Plus we are joined by guest co-host Scott Crawford, Director of Operations for the Canadian Baseball Hall of Fame. Meathead is the founder and publisher of the immensely popular BBQ and grilling website AmazingRibs.com.  He is a   member of the Barbecue Hall of Fame and the author of Meathead: The Science of Great Barbecue and Grilling, a New York Times Best Seller and named one of the “100 Best Cookbooks of All Time” by Southern Living.  He is back with us to discuss his new cookbook, The Meathead Method: A BBQ Hall of Famer's Secrets and Science on Bbq, Grilling, and Outdoor Cooking with 114 Recipes.  For more information on Meathead, his books, and many other outdoor cooking related items go to https://amazingribs.com/ Ryan Dempster is a former Major League Baseball pitcher who played for the Florida Marlins, Cincinnati Reds, Chicago Cubs, Texas Rangers, and Boston Red Sox.  His great baseball career plus being from Canada made him a prime candidate for the Canadian Baseball Hall of Fame which inducted him in 2019.  Ryan is the only Chicago Cub and one of just three players ever to both start a game and collect 30 saves in the same season. He has many great stories, including one involving Alex Rodriguez.  Ryan is a huge fan and admirer of the late great Chicago Cubs announcer, Harry Caray and he honors him with a well done and very humorous impersonation.  We are joined by guest co-host, Scott Crawford, who is the Canadian Baseball Hall of Fame Director of Operations and adds some very special insight to the discussion. We recommend you go to Baseball BBQ, https://baseballbbq.com for special grilling tools and accessories, Magnechef https://magnechef.com/ for excellent and unique barbecue gloves, Cutting Edge Firewood High Quality Kiln Dried Firewood - Cutting Edge Firewood in Atlanta for high quality firewood and cooking wood, Mantis BBQ, https://mantisbbq.com/ to purchase their outstanding sauces with a portion of the proceeds being donated to the Kidney Project, and for exceptional sauces, Elda's Kitchen https://eldaskitchen.com/ We conclude the show with the song, Baseball Always Brings You Home from the musician, Dave Dresser and the poet, Shel Krakofsky We truly appreciate our listeners and hope that all of you are staying safe.   If you would like to contact the show, we would love to hear from you. Call the show:  (516) 855-8214 Email:  baseballandbbq@gmail.com Twitter:  @baseballandbbq Instagram:  baseballandbarbecue YouTube:  baseball and bbq Website:  https//baseballandbbq.weebly.com Facebook:  baseball and bbq

Wednesday 6-4-25 Show #1157: Comedian Jarri Knows joins us tonight and we also talk about the BBQ kids table and we make like Dr Strangelove and learn to embrace the bomb as we tell comedian bombing stories.

Tigs sits down with JD Marsh—award-winning pitmaster and full-time wild card—for a deep dive into Central Texas brisket, the dark side of BBQ competitions, and the personal story that bonded them for life. From family secrets to hot takes that'll rattle your smoker, this one hits hard. Buckle up, Bubba Army.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode 386Taking you back to 6/6/2017 and a visit with then first time guest - BBQ Legend - And newly inducted BBQ Hall of Fame'er - the late/grate Paul Schatte. If you aren't familiar with Paul, this is a great segment for you to listen to. You can also go back to last week's Embedded Correspondent segment and check out Doug's take on Paul and what an instrumental figure Paul was in Doug's BBQ career and personal life. Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 6/6/2017Original Full Show Link: CLICK HERE

OVERVIEW: In today's episode, I'm giving you a real-talk pep talk for summer—because let's be honest, it's the easiest time to ghost your goals. Vacations, BBQs, pool days, crazy schedules—it's all part of the season. But that doesn't mean your health has to take a backseat. I'm walking you through realistic mindset shifts and strategy swaps to help you stay consistent without being perfect. You'll learn how to adjust your workouts (not quit them), prioritize protein even when you're on the go, protect your energy and time like a queen

Get ready for sunshine, stories, and smart guesses! In this sizzling summer-themed episode of Family Trivia with Dad and Lad, we're diving into 15 fun questions all about warm-weather adventures, classic camp activities, and outdoor games. From roasting marshmallows for s'mores, to geocaching, this episode is packed with laughs, learning, and a little friendly competition.Perfect for road trips, BBQs, or cozy nights at home, this family-friendly trivia episode is great for kids, parents, and anyone who loves summer. Don't forget to subscribe and play along every week!Submit your own question to be our Fan Question of The Week! Visit www.speakpipe.com/dadladtrivia and record your own trivia for the Dad and Lad. Maybe you'll be featured in an upcoming episode!

Insights on Google's Agentic AI moves. Billie's scratch-and-sniff deodorant billboard. “The Pineapple Pizza Wars” raging at the Chicago Sun-Times, sparked by an AI-generated summer reading list's fake books. Oura Ring's provocative new campaign, and more. IN THIS EPISODE:

LeBron called him the smartest hooper alive. Coach K called him an alien. Obama called him for a Hall-of-Fame pickup game (and a historic BBQ). But two-time NBA champion Shane Battier has been measuring the immeasurable inflection points of his career all along — from growing up "mixed, tall and poor"; to puking at Duke, guarding Kobe and witnessing LeBron's GOAT-defining game; to failing at ESPN and building a cabinet of relationships… including his therapist. Pablo cracks open the brain of the legend known as Lego, to find out if he really is human after all. Plus: Patrennessy, Laptop magazine and karaoke. Lots of karaoke. • Subscribe to "Glue Guys" with Shane Battier & Alex Smith https://www.youtube.com/@GlueGuysPodcast • The No-Stats All-Star (Michael Lewis) https://www.nytimes.com/2009/02/15/magazine/15Battier-t.html Learn more about your ad choices. Visit podcastchoices.com/adchoices

LeBron called him the smartest hooper alive. Coach K called him an alien. Obama called him for a Hall-of-Fame pickup game (and a historic BBQ). But two-time NBA champion Shane Battier has been measuring the immeasurable inflection points of his career all along — from growing up "mixed, tall and poor"; to puking at Duke, guarding Kobe and witnessing LeBron's GOAT-defining game; to failing at ESPN and building a cabinet of relationships… including his therapist. Pablo cracks open the brain of the legend known as Lego, to find out if he really is human after all. Plus: Patrennessy, Laptop magazine and karaoke. Lots of karaoke. • Subscribe to "Glue Guys" with Shane Battier & Alex Smith https://www.youtube.com/@GlueGuysPodcast • The No-Stats All-Star (Michael Lewis) https://www.nytimes.com/2009/02/15/magazine/15Battier-t.html Learn more about your ad choices. Visit podcastchoices.com/adchoices

In today's show we discover A.I. Klein, get some El Cheapo hacks, try to break Jake with some awesome BBQ, have a good old fashioned gen war, hear from Coma Jim, find out you can get fined for fireworks and see what's going on ion our neighborhood with meet the neighbors

As we enter the peak of grilling season, Brandy on Dishing Up Nutrition's Ask a Nutritionist tackles a burning question: Do burnt foods cause cancer? Learn about the chemical changes in overcooked foods and get practical advice to reduce risks while enjoying your BBQ favorites.

Today on the podcast Eric is joined by Daniel Vaughn, the BBQ editor for Texas Monthly and who's also fresh off the release of Texas Monthly's Top 50 BBQ Joints for 2025. Daniel speaks with Eric about how the Houston BBQ scene has changed in the last decade, the turnover for Houston BBQ joints on the list this year, why certain joints in Houston became honorable mentions or fell off the list entirely, why neither Franklin's BBQ nor Snow's BBQ made the list this year, small town BBQ spots making a comeback, the absolutely outstanding top 3, why Burnt Bean Co. BBQ deserved the number one spot, whether Michelin's selections played a role at all with Texas Monthly's selections, and much more!    Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com: Two Top 10 Pitmasters React to Texas Monthly's New Top 50 Barbecue List 7 Houston-Area Barbecue Joints Make Texas Monthly's New Top 50 List Pizzeria Owner Opens New All-Day Poolside Bar and Restaurant at Heights Hotel Houston Haunt Earns Only Texas Spot on Bon Appètit Best New Bars List Family Friendly Garden Oaks Restaurant Coming Soon to Magnolia

We rerecorded the intro of today's episode to include yet another tragic story that shook the Colorado community this weekend. Our episode is presented by the amazing & new dispensary group in Denver, NOBO! Located at 9th & Lincoln. You need to visit this shop, its the perfect stop off on your way home from work or on a lunch break DT. Great products across all the shelves but the best part is the staff. Kind, Informative & Help Ya Find What Ya Need. Check em out!Episode BreakdownSad & Angry Parts: Attacks in Boulder shake the communityLocal Shithead Chef arrested for a second time for Domestic ViolenceStone Cellar Bistro is protested against and rumors swirl they're up for saleThe second half is the happier side: -Food & Wine Classic in Aspen is 2 weeks out & they've dropped a few more tickets for those trying to go!  -Top Chef Recap (Spoilers if you're not caught up to the Final 4 of the season) -Drink Red, Wear Red is Thursday. Come support a Great cause! -Riot BBQ is officially open to the masses, replacing the former concept of AJ's BBQ in S Denver. -Hypothetical: "If You have 3 wishes to help with minor (in)conveniences, what would you pick?Thanks to our friends at Meraki Cannabis & Flower Union for always supporting the podcast, the hospitality community and those who may be taking a break from alcohol and relying on cannabis rn (Kip).Become a supporter of this podcast: https://www.spreaker.com/podcast/stoned-appetit--3077842/support.

Episode 286 - BBQ in Texas has become big business. People travel from all corners of the state, the country and even the globe to experience the best barbecue Texas has to offer. A new documentary, Family Beef captures not only the the Texas Barbecue scene, it also explores the BBQ feuds that have divided entire families. Executive Producer Tom Miller and Writer / Director Eric Henrikson join us to discuss the Texas Barbecue scene and why so many people are flocking to Lockhart, Texas, the Capital of Texas BBQ. See the documentary Family Beef here See omnystudio.com/listener for privacy information.

Summer is here—and whether it's your favorite time of year or a chaotic whirlwind of travel, BBQs, and family gatherings, your health doesn't have to take a back seat! In this energizing episode, we're diving into real, practical strategies to help you stay consistent with your wellness routine no matter what your summer looks like.From keeping your fitness fun and flexible, to nourishing your body (yes, even at the cookout!), and soaking up that all-important sunshine—this is your summer health survival guide. No guilt, no extremes—just smart, simple tips that will leave you feeling strong, refreshed, and ready to glow all season long.Because sis, health is wealth—and you deserve to feel your absolute best. 

Send Bite Me a Text!Ready to elevate your summer experience? Imagine sipping a cannabis-infused mojito while watching the sunset or sharing infused BBQ sauce at your next backyard gathering. This episode brings together years of favourite recipes to create your ultimate guide to summer edibles.What's your go-to summer edible? Try one of these recipes and share your experience! Connect with me on social media or join the Bite Me Cannabis Club at joinbiteme.com to continue the conversation. Let's make this a deliciously elevated summer together!8000KicksWaterproof hemp shoes, boots, backpacks and more. Use code BITEME at checkout.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send us a textBBQ Radio Network is brought to you weekly by BBQr's Delight 100% All Natural Wood PelletsHost Todd Johns of Plowboys BBQ welcomes Colorado chef and restaurateur Riley Romanin, fresh off winning the Pitmaster's Trophy for Best Tri Tip at the 2025 Blues, Brews & BBQ Festival at Beaver Creek Resort.Riley shares his unique approach to live-fire cooking in the Rockies, from the whole fish experience at his Beaver Creek restaurant Hooked to the house-butchered, scratch-made offerings at R Farmers Market in Avon, CO.We talk about the challenges and adaptations of BBQ at elevation, explore Rocky Mountain proteins like elk and bison, and get Riley's favorite tips for grilling Colorado trout to perfection.It's a mountain-to-pitmaster conversation flavors, sustainability, and serious culinary insights.Tune in to BBQ Radio Network, the #1 nationally syndicated show dedicated to BBQ and grilling.Looking for the latest BBQ news, trends, and recipes? Check out The Smoke Sheet — your weekly insider's guide to all things barbecue. From pitmaster interviews to must-visit BBQ joints, they've got you covered. Subscribe today at bbqnewsletter.com and stay fired up on all things ‘cue!www.bbqrsdelight.com www.yodersmokers.com www.bbqradionetwork.com www.holsteinmfg.com www.atbbq.com www.plowboysbbq.com www.smokeonwheels.com

Who's the best quarterback in the NFL right now? Nat's joined by Premier League legend and NFL superfan Asmir Begovic to drop their Top 10 QB Power Rankings, with a simple rule: you're starting a franchise today. Who's your guy? Mahomes? Burrow? Allen? Jackson? Of course they're in the mix, but who's QB1? Who's in the top tier? Who makes the Top 10? And who misses the cut? And do you agree with the fellas? Drop your thoughts the comments or over on our socials! ___ Join Nat, Mike, Ben & Prop-O in Dublin for the 2025 Aer Lingus College Football Classic! For more info and to register interest, check out: ⁠⁠⁠https://bit.ly/ALCFCUK⁠⁠⁠ Smokin' BBQ, ice-cold beers, and all the NFL action you can handle throughout the season. What's not to love, people? Check out Hickory's Smokehouse here: ⁠⁠⁠https://hickorys.co.uk⁠⁠⁠ Check out the official Nat Coombs Show music playlist: ⁠⁠⁠http://open.spotify.com/playlist/0i1nSLaUJWxZMGCe8eJLQY⁠⁠⁠ BONUS CONTENT! Subscribe to our YouTube Channel: ⁠⁠⁠https://www.youtube.com/@TheNCShow⁠⁠⁠ ___ Follow Nat on X or Instagram: X (Twitter): ⁠⁠⁠https://twitter.com/natcoombs⁠⁠⁠ Instagram: ⁠⁠⁠https://www.instagram.com/natcoombs⁠⁠⁠ NC Show socials: X (Twitter): ⁠⁠⁠https://twitter.com/thencshow⁠⁠⁠ Facebook: ⁠⁠⁠https://www.facebook.com/thencshow⁠⁠⁠ Instagram: ⁠⁠⁠https://www.instagram.com/thencshow/⁠⁠⁠ Tik Tok: ⁠⁠⁠https://www.tiktok.com/@thencshow?lang=en⁠⁠⁠ Threads: ⁠⁠⁠https://www.threads.net/@thencshow⁠ Learn more about your ad choices. Visit podcastchoices.com/adchoices

Lose Fat With Personalized 1:1 Coaching HERE https://theclubhouse1.lpages.co/1to1-coaching Free Calorie Calculator https://ericrobertsfitness.com/free-calorie-calculator/ 20% Off Legion Athletic Supplements Code “ERIC” HERE https://legionathletics.rfrl.co/qj2dy Youtube Channel https://www.youtube.com/@ericrobertsfitness Most people treat summer like a break from their fitness goals—but what if it's actually the best time to build consistency that lasts all year? In this episode, I'll show you why staying on track during BBQs, beach trips, and busy schedules is exactly what separates those who yo-yo from those who finally stay consistent. I'll also share real-life strategies from my own travel and coaching clients so you can stop starting over and start making progress that sticks.

One thing you should know about Grant & Danny is... We're a BBQ show. We like BBQ.

It's the second half of the week of giving and this episode has some proper tough contenders. Before we rip in to the yarns, we discuss the next chapter of the show.A massive thank you to all of our sponsors for putting forward such awesome prizes for the trendsetters to win! We hope you legends have a ripper weekend. Stay out of each other.Ever wanted to watch the Podcast? Check out full visual ad-free episodes and all of our vlogs on our Patreon for only 5 bucks a week: patreon.com/alphablokespodcastBetter Beer: The Zero Carb stubbies are perfect after a big day, available at Uncle Dans and BWS: www.betterbeer.com.auFarmer To Fridge: The brand new Alpha Blokes Smokers Box is now available, a healthy range of high quality meats for any BBQ gathering with family or mates. Check it out here: https://farmertofridge.com.au/product/alpha-blokes-box/Neds: Whatever you bet on, take it to the neds level: https://www.neds.com.au/If you want to keep up to date with what we're up to, the best way is to follow us on the socials down below:PODCAST INSTAGRAM: www.instagram.com/alphablokespodcast/PODCAST TIKTOK: https://www.tiktok.com/@alphablokespodcastPODCAST FACEBOOK: https://www.facebook.com/alphablokespodcast/0:00 - Intro3:20 - Knuckles' Proper True Yarn6:20 - Carry On's1:02:00 - Winners Hosted on Acast. See acast.com/privacy for more information.

Get your skewers ready — it's time to fire up the grill! In this summer-inspired episode of the Modern Persian Food podcast, we're diving into one of the most beloved traditions in Persian cuisine: grilling! Whether you're working with a backyard BBQ or just your stovetop or air fryer, we're sharing all the secrets to achieving that authentic smoky flavor that makes Persian kabobs and grilled vegetables truly unforgettable. We break down the different grilling methods, must-have tools, marinades, and how to hack the grill experience even if you don't have one. From juicy kabob koobideh and saffron chicken to grilled tomatoes and eggplants, you'll learn how to bring the flavors of a Persian summer to your table — wherever you are. In This Episode, We Cover: The different types of grills you can use (charcoal, gas, electric, stovetop grill pans) Must-have tools for grilling Persian-style Our go-to marinades and seasoning techniques for Persian grilling What to serve alongside your Persian BBQ spread Our favorite vegetarian-friendly grilled sides And some of our favorite memories! Links and Resources:   Episode 141: Discover the Tantalizing Taste of Balal: Persian Grilled CornEpisode 86: Persian  Episode 140: Savoring Summer: Joojeh Kabob for Your Summer Cookouts Episode 86: Persian Kababs Episode 68: Smoky Persian Flavors Episode 4: Onions   All Modern Persian Food podcast episodes can be found at: Episodes   Sign up for the email newsletter here!   Check us out on Apple Podcasts, Spotify, and YouTube   Subscribe+ to the Modern Persian Food podcast on your favorite podcast player, and share this episode with a friend.   Opening and closing music composed by Amir Etemadzadeh, www.amirschoolofmusic.com Podcast production by Alvarez Audio

Braden Gall and Emma Lingan talk Predators hockey. An old name is getting a big job for Pittsburgh. Karl Taylor's assistant coach is defending him publicly. The Wild are looking to move Marco Rossi and the Preds should pounce. Plus, a Stanley Cup Final rematch should be really fun. ⁠⁠⁠⁠⁠⁠Watch all episodes on YouTube⁠⁠⁠⁠⁠⁠. ⁠⁠⁠⁠⁠⁠Sign up to Lower Broad Hockey⁠⁠⁠⁠⁠⁠. Brought to you by: SinkersBeverages.com ⁠⁠⁠⁠⁠⁠Join The In Crowd⁠⁠⁠⁠⁠⁠ today! And ⁠⁠⁠⁠⁠⁠Shotgun Willie's BBQ⁠⁠⁠⁠⁠⁠

Listen to our featured guest today, Scooter Sayers of Cubiscan, sharing their role in the logistics industry, their four decades of journey, and Cubiscan's advanced automated dimensioning systems! Scooter delves into the upcoming National Motor Freight Classification (NMFC) changes, the importance of shippers understanding these changes to minimize invoice discrepancies and optimize pallet dimensioning processes, and the impact of digital transformation in the industry!   About Scooter Sayers Scooter graduated from the University of Arkansas with a Bachelor of Science in Industrial Engineering and a Master of Business Administration.  He, his wife, and his cat named Princeton currently reside in northeast Georgia. He began his career in transportation with ABF Freight in 1991 as a Pricing Analyst, progressing through several positions including Director – Rating & Traffic Services.  In this latter role, he held responsibility for 100 employees in the corporate office as well as the Weighing & Research team spread across the ABF Freight network.  He developed the LTL industry's first density-based tariff in 1993. Scooter is a former member of the National Motor Freight Traffic Association (NMFTA) where he served as Chairman of the Weighing and Research Committee and Chairman of the Outreach Committee.  He also served as a member of NMFTA's Weighing & Research Association.  He is a two-time winner of ABF Freight's President's Club.  He is a member of the Arkansas Academy of Industrial Engineers. Following a 25-plus year career at ABF Freight and ArcBest Corporation, Scooter spent 3 years in the 3PL and freight brokerage space with several companies.  He then formed Sayers Logistics LLC, an LTL transportation consultancy, to deliver LTL solutions by working with shippers, carriers, trade organizations, 3PLs, and technology providers to help move the LTL industry forward.    Scooter is currently employed at Cubiscan, a leader in freight dimensioning solutions, as their Business Development Director – LTL Solutions.  He spends his days speaking with shippers, carriers, and 3PLs to deploy solutions that maximize revenues and profits, minimize costs, and optimize systems. He enjoys running, the outdoors, BBQ cooking, supporting the special needs community, and following his beloved Arkansas Razorbacks.   Connect with Scooter Website: https://cubiscan.com/  LinkedIn: https://www.linkedin.com/in/scootersayers/  

Nick is on one. This is what Our Heroes get for going back to back. Anyway, we gotta see if Arby's has the meats by getting a shake and some funky mac n cheese. We also get some BBQ sandwiches that Cedric the Entertainer made? This is pretty off the rails from Go and we're kind of baffled by Arby's previous high scores. Can this food live up to some confusing numbers? Sponsored by Shady Rays. Thanks, Shady Rays. Get 35% off polarized glasses at shadyrays.com - code EAT Support us directly https://www.patreon.com/100percenteat where you can join the discord with other 100 Percenters, stay up to date on everything, and get The Michael, Jordan Podcast every Friday. Follow us on IG & Twitter: @100percenteat Learn more about your ad choices. Visit megaphone.fm/adchoices