Craft brewery in Cincinnati, Ohio, US
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Send us a textWes Fetty joins us today to talk about his life and his Pro Wrestling career! He also is promoting an upcoming event called Rumble at Rhinegeist in Cincinnati Ohio!! So of course we try three beers from Rhinegeist Brewery!!Top Shelf- Top 3 Pro Wrestling Finishers/SubmissionsWe had Blossom from Rhinegeist BreweryBeer Flights- We grill Wes on everything wrestling and some of his sickest Hardcore Matches he has ever had! Trips to Japan and all over the USA!We had Juicy Truth from RhinegeistDive Bar Reviews, Honer takes us to a hole in the Wall place in Cincinnati OH.. If you want to learn more about this place come and find out on the Podcast..Beer had was Bubbles by Rhinegeist BreweryTheme Song for Drunk with Buds by Lost Like LionsSocial MediaX: @beastmanhuskInstagram: @beastmanhusk Rumble at Rhinegeist May 9th Ticket link belowRumble at RhinegeistHop Station Craft BarGet Beer, Cocktails, and fab food while enjoying darts, vintage games. Hop Station is hopping!Coastalos SodasUrban Artifact launched our own hemp derived THC brand Coastalo. Made with real fruit!!Niles BrewingUnique Beers and Cocktails! They host events and trivia weekly. Located in downtown Niles, Michigan!TavourUse our promo code 'DrunksWithBuds' for $10 off your second order.Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the show
We're back after a short break, and David drinks the Costco-exclusive Deschutes Kirkland Signature Helles-Style Lager.Kirkland Signature Helles-Style Lager is a recipe from the Oregon-based Deschutes Brewery that won a gold medal at the 2023 Great American Beer Festival. The beer is 4.5% ABV and is a nearly perfect example of the German-inspired style that is both crisp and clean.The Brewers Association annual ranking of the top 50 craft breweries is also out, and we talk about the biggest movers on the list. One of the headlines for David is that Rhinegeist Brewery is now the biggest brewery in Ohio, moving up to 16th overall and passing longtime champ Great Lakes. BrewDog and Fat Head's also rank as Ohio breweries in the top 50.We break down the following new stories:Brewers Association Reports 2024 U.S. Craft Brewing Industry FiguresChurchill Downs Partners with TEN20 Craft Brewery with 'Churchill Downs Light' BeerWhistlePig Whiskey Toasts 4/20 With Marijuana-Flavored Maple Syrup Want to grow a better beard and become a legend? Subscribe here to become a Producer of Beers and Beards. https://plus.acast.com/s/beers-and-beards-1. Hosted on Acast. See acast.com/privacy for more information.
Tony Pike is live from Rhinegeist Brewery to celebrate the one year anniversary of the release of Cincy Light. Tony talks with guests from UC including Athletic Director John Cunningham, Director of Marketing Stanley Frazier, Director of Sports Medicine Bob Mangine, Brian Fox of Cincy Reigns, players from the UC football team including Gavin Gerhardt and Korey Kiner as well as the voice of the Bearcats Dan Hoard. Tony and Dan are also joined by Adam Bankovich of Rhinegeist talk about Cincy Light and its success.
We're excited to share some huge news with you! There's a brand-new hospitality industry and F&B conference launching later this month in Cincinnati. So, we thought it would be a fantastic idea to sit down with co-founder Sarah Engstrand to learn all about it. The inaugural edition of Flyover Conference takes place from Monday, June 24 to Tuesday, June 25. During the day, attendees will have access to two stages of engaging, education sessions at Rhinegeist Brewery. In the evenings, there will be sponsored bar crawls and plenty of time to relax, connect with show speakers, and network with peers. Oh, and the $45 ticket includes both days and ALL the programming. There are no add-ons, the tickets are already fully loaded. And who will be speaking? Well, we'll be there, for one, with KRG Hospitality president Doug Radkey presenting an informative session. Attendees will also hear from Michael Tipps, Chef Brian Duffy, Chef Kayla Robison, Lindsey Johnson, and many more, including local industry professionals. Don't miss out! Listen now! Notes Flyover Conference website: https://www.flyover-conference.com/ Flyover Conference IG: https://www.instagram.com/flyover_conference/ Sarah Engstrand IG: https://www.instagram.com/sarah_engstrand/ Bar Hacks IG: https://www.instagram.com/barhacks/ KRG Hospitality IG: https://www.instagram.com/krg.hospitality/ KRG Hospitality website: https://krghospitality.com/ David Klemt IG: https://www.instagram.com/david.ex.machina/
A conversation with Chris Shields, the Director of Education at Rhinegeist Brewery.For more Drink Beer, Think Beer check out All About Beer.This Episode is Sponsored By:The Best of Craft Beer AwardsAttention brewers: registration is now open for the 2024 Best of Craft Beer Awards. Now in its 10th year, this is a BJCP sanctioned event judged by fellow brewers, professional judges, and industry leaders. Judged in Oregon, it's the third largest professional brewing competition in North America and is a chance to have your hard work evaluated and rewarded. In addition to traditional styles, new this year is the smoothie sour style category, and the collaboration competition. Learn more and register your beers through January 31, 2024 by visiting www.BestofCraftBeerAwards.com/registerHost: John HollGuest: Chris ShieldsSponsors: Best of Craft Beer Awards, All About BeerTags: Beer, Education, Food, Ohio, Hospitality, Business, Growth
Chris Shields has a real dream job in the beer industry. He started as a high school teacher, became a home brewer, worked at a brewery in his hometown in North Carolina, and eventually moved to Cincinnati to become a brewer at Rheingeist Brewery eight years ago, which has grown a lot over the years. That meant a lot of new employees, but some of them didn't really know much about beer. And so Chris also became a teacher again and is now the brewery's training manager. In the podcast, Chris tells his exciting story and that of Rheingeist, and lets us in on life in the former and current beer town of Cincinnati....
For this episode, we welcome special guest Andy Snyder, Brand Manager at Rhinegeist Brewery. He discusses brand as a key means for differentiation in a crowded category - in this case (pun intended), craft beer. Brand is THE starting place for any company to build the right emotionally-led foundation to connect with consumers. It's those emotional connections that - when built authentically - drive consumers to choose you more often, indefinitely. Do you want to stand out in your industry and get more sales? Show you're different to attract and retain top talent? Build a brand that drives real business results? Grab your Brand Strategy Workbook at: https://forthright-people.com/brand-strategy And as always, if you need help in building your Marketing Smarts, don't hesitate to reach out to us at: ForthRight-People.com. FACEBOOK https://www.facebook.com/forthrightpeople.marketingagency INSTAGRAM https://www.instagram.com/forthrightpeople/ LINKEDIN https://www.linkedin.com/company/forthright-people/ WORKSHEETS https://www.forthright-people.com/resources VIRTUAL CONSULTANCY https://www.forthright-people.com/shop
This month on the City Brew Tours Beer Club Podcast, host Brian Hatheway and co-host Anthony Braxton explore Cincinnati, OH! This week, Brian and Braxton try Rhinegeist Brewing's Petrichor Wheat Ale and Beer for Humans Easy Hop Ale. They are joined by Steven Hampton, Executive Director of the Brewing Heritage Trail. In this episode, Steven explains the origins of the Brewing Heritage Trail, a tour company that teaches guests the rich history of beer through Cincinnati's historic brewery structures. He explains the diverse range of influences that shaped Cincinnati, both in terms of brewing traditions and architectural landmarks. The group chats about the successes and achievements of Rhinegeist Brewery and how it has become a role model to aspiring brewery owners. Later, Brian and Braxton learn all about the yearly Bock Fest in Cincinnati. Spoiler alert—it has something to do with a large goat in a parade and a burning snowman. You can drink along with us from the comfort of home! Join the City Brew Tours Beer Club, get delicious beers delivered monthly, then tune into our weekly interactive virtual beer tastings on Tuesday evenings. Visit shop.citybrewtours.com to join! Cheers! Subscribe to the most well-traveled beer podcast in the nation! Follow us as we travel the country finding America's BEST undiscovered craft beer! Instagram - https://www.instagram.com/citybrewtours Facebook - https://www.facebook.com/citybrewtours Rhinegeist Brewery - https://rhinegeist.com Brewing Heritage Trail - https://brewingheritagetrail.org/ Cincinnati Next Exit Episode - https://youtu.be/2JwiauteQPE
This week, Vincent had some things to say. We talk about kickboard uppercuts, info about EDs and sports betting, the POS and gossip of the week, disclaimers about twerking, and all the issues Julia has with click bait news articles. Link to WCPO article: https://www.wcpo.com/news/local-news/i-team/does-cincinnati-have-too-many-breweries This episode covers the following podcasts : Craft Parenting Podcast - Ep 106 - Summer Days (With Beer) Blake the Brewery Explorer - Ep 6 - Educational Director at Rhinegeist Brewery, Chris Shields Brew Skies Happy Hour - Bar Stool Perspective - June 19, 2023 - The end of Bud Light?? Mike tells all!! WCPO - I-Team - Does Cincinnati have too many breweries? ----- What we drank : Astra - Pineapple Whip - Seltzer Rothaus - Pilsner West Side Brewing - IPA Masthead Brewing Company - ¡Sí Cerveza! - Mexican Lager Delicious Double - Stone Brewing - DIPA ----- Episode recorded on 6/20/2023 at our amazing podcast host, Higher Gravity Summit Park! https://highergravitycrafthaus.com/ Disclaimer: The views and opinions expressed by Truth, Beer, and Podsequences are those of the participants alone and do not necessarily reflect the views or opinions of any entities they may represent. ------ Find us on all the social medias @ TruthBeerPod Email us at TruthBeerPod@gmail.com Subscribe, like, review, and share! Find all of our episodes on your favorite Podcast platform or https://www.youtube.com/@TruthBeerPod ! Buy us a pint! If you'd like to support the show, you can do by clicking the "One-Time Donation" link at http://truthbeerpod.com ! If you want exclusive content, check out our Patreon! https://www.patreon.com/TruthBeerPod If you'd like to be a show sponsor or even just a segment sponsor, let us know via email or hit us up on social media! ----- We want you to continue to be around to listen to all of our episodes. If you're struggling, please reach out to a friend, family member, co-worker, or mental health professional. If you don't feel comfortable talking to someone you know, please use one of the below resources to talk to someone who wants you around just as much as we do. Call or Text 988 to reach the Suicide and Crisis Lifeline Chat with someone at 988lifeline.org http://www.988lifeline.org ----- Our Intro, Outro, and most of the "within the episode" music was provided by Gnome Creative. Check out www.GnomeCreative.com for all your audio, video, and imagery needs! @gnome__creative on Instagram @TheGnarlyGnome on Twitter https://thegnarlygnome.com/support http://gnomecreative.com http://instagram.com/gnome__creative http://www.twitter.com/TheGnarlyGnome
Blake and his brew crew interview Chris Shields, Educational Director at Rhinegeist Brewery ahead of their 10-year anniversary celebration. Blake and the boys talk about the history of the 23rd-largest craft brewery in the US, what it means to the staff and how it plans to move forward toward the future. Chris Shields talks about Cincy Reigns NIL partnership, automated brewing and the many charities Rhinegeist is involved in. Time stamps: 2:00- 10 years of Truth! Celebration chat 9:00 - Charity and giving at Rhinegeist Brewery 11:30 - History of Rhinegeist 18:00 - Home brewing roots 30:00 - NIL Deal/Cincy Reigns 40:00 - Cincy Sports life at Rhinegeist Brewery 45:00 Automated Brewing LET'S BE SOCIAL Find Warped Wing on Facebook or visit one of their locations in person! Want to join us on the brewery exploration? Follow Blake on Instagram, Facebook, and TikTok at @BlaketheBreweryExplorer. Please rate our show! Ratings help potential listeners to learn more about our content. If you enjoyed this podcast, please help others find us! This podcast was produced, edited, and mastered by Noah Jones of Nojocreative.com.
What happens when you put a food and beverage industry leader, a brewer, and an industrial specialist who's seen hundreds of manufacturing facilities on the same stage? You get this week's episode. CBT Company recently invited Manufacturing Happy Hour to host a live panel discussion at Cincinnati's iconic Rhinegeist Brewery on the future of food & beverage manufacturing. We were joined by Rhinegeist's Cole Hackbarth, SugarCreek's Jeremy Saunders, and CBT's Larry Hecker for a conversation that covered more than a few critical manufacturing topics. In this episode, you'll hear our panelists discuss the characteristics of a modern maintenance program, why flexible manufacturing is so important to food & beverage manufacturing, and plenty of innovative ideas for recruiting and training your people. We also have a bonus Q&A where we cover some very candid questions around making manufacturing more accessible to everyone. You'll even learn a few things about the Cincinnati manufacturing community and what makes the industry in that region so unique. Make sure to visit ManufacturingHappyHour.com for detailed show notes and a full list of resources mentioned in this episode. Stay Innovative, Stay Thirsty. In this episode, find out: The realities of maintaining and scaling a brewery Why all processes should focus on the end user Why you need everyone on your team to be on the same page How a great onboarding program can prepare new hires How staff retention challenges affected the craft beer industry Why companies should be flexible for their employees Why automation isn't about getting rid of jobs How to decide which processes to automate How we can encourage more women into manufacturing Enjoying the show? Please leave us a review here. Even one sentence helps. It's feedback from Manufacturing All-Stars like you that keeps us going! Tweetable Quotes: [Automation] is just simplifying the manual labor and the jobs that don't take skill to do, so that our brewers, who are very skilled and very intelligent, can think about how to make beer taste better.” – Cole Hackbarth “I think the most important thing is to make sure everyone's on the on the same page between management, maintenance, production, QA – you have to have buy-in from all four, or it's going to be a disaster.” – Larry Hecker “Why are women not wanting to come to the industry? Let's be honest, we don't make it easy. Keep that in mind, how do we make it easy? There's a lot of things like safety strategies, which are intended for male-sized people, and women are at a disadvantage.” – Jeremy Saunders Links & mentions: Rhinegeist Brewery, a craft brewery based in the historic Over-the-Rhine brewery district in Cincinnati, OH. CBT Company, an industrial distributor that provides customers with products, technologies, and solutions in automation, pneumatics, belting, and more. SugarCreek, an innovative food manufacturer that helps companies develop “brand-worthy food...
In this episode of Friday Night Beers, Tom & Vince try a beer called Truth IPA. This beer comes from Rhinegeist Brewery in Cincinnati, Ohio. The hosts drink it and somehow compare it to things like honesty, Cincinnati culture, Forgetting Sarah Marshall, truth in pop culture, breakup excuses and more. At the end, they rate this beer on a unique 1-5 scale. VINCE: 4.25 / 5 VincesTOM: 4.5 / 5 TomsInstagram: @friday.night.beers Twitter: @fnb_pod Email: friday.night.beerspodcast@gmail.com Theme music by Billy Hansa. Subscribe, rate and review the podcast on Apple, Spotify or wherever you find your podcasts!
This week we reflect on the past three years of podcasting by reviewing Aftersun and The Fabelmans. We also discuss Glass Onion, The Harbinger, and The Whale. All while drinking three special beers, each selected by one of us. CHONK Birthday Cake, a pastry sour by Drekker Brewing Company out of Fargo, North Dakota. Chimay Grande Réserve Fermentée en Barriques - Chêne Français, Chêne Américain, Whisky, a Belgian strong dark ale, by Bières de Chimay out of Baileux, Wallonie Belgium. And Blackberry Mushhushshu, a dark ale by Rhinegeist Brewery out of Cincinnati, Ohio. Intro and Beer Selection 0:00-14:22 Aftersun Review 14:22-38:16 2nd Beer Selection 38:16-49:30 The Fabelmans Review 49:30-1:21:13 3rd Beer Selection 1:21:13-1:28:44 Nano Reviews 1:28:44-1:54:17 Outro 1:54:17-1:58:28 Like us on Facebook! www.facebook.com/SudsAndCinema/ Follow us on iTunes! podcasts.apple.com/us/podcast/id1494990925 Follow us on Spotify! open.spotify.com/show/3Ludeu2hrTDuBfSGc9y7tO Follow us on PodBean! sudsandcinema.podbean.com Follow us on Instagram! www.instagram.com/sudsandcinemapodcast/ Follow us on TikTok! Find our Premium Episodes Here! https://sudsandcinema.bandcamp.com/ Send your questions and comments to sudsandcinemapodcast@gmail.com Logo and Artwork by @djmikeholiday
And so ends another Sharktoberfest. To finish off a particularly batty season, Dustin and Logan are getting conceptual as they outline and cast what they think a Jaws 5 would be, IF all the existing Jaws movies are canon. It's quite the endeavor to take on as they retread what happened in the franchise so far, decide where the characters would be 35 years after the last film, and what would bring them back together now. They're also rebooting it the way a studio would so be prepared for some great eyerolling. The boys also sample Rhinegeist Brewery's Franz and rank their favorite beers and films of this year's Sharktoberfest celebration. It's been a twisty-turny ride filled with zombies, shark gods, and robot hands, but every good party must come to an end. Thank you for listening to another festival of chaos! Be back with new episodes soon!
This Quick Hit gives you the first 2 points in our discussion about brand as a key means for differentiation in a crowded category. Brand is THE starting place for any company to build the right emotionally-led foundation to connect with consumers. Joining us is Andy Snyder, Brand Manager at Rhinegeist Brewery, to speak to the use of brand in arguably one of the most crowded categories today - craft beer. Catch the full episode here: https://www.forthright-people.com/podcast/episode/2f51f38a/4-tips-for-utilizing-brand-to-differentiate-in-a-crowded-space
In this very special episode, Pookie and JackJohn talk about DND Research, Stranger Things, and JackJohn makes a very special announcement. The guys also sample beer from Pipeworks Brewing Company and Rhinegeist Brewery. Cheers! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
A passion for beer is started and maintained with education for both brewery employees and patrons. This week on the show, Chris Shields, the Director of Education at Rhinegeist Brewery in Cincinnati, Ohio, describes what built his education and training program and how he continues to grow it. Shout outs: Beer Education, Cicerone, Cider Program
What goes on behind the scenes at some of the top theme parks in the country? A whole lot of custom scenic design, courtesy of 3dx Scenic, a L!VE company that creates immersive 3D expressive designs. Mark Rosenzweig, 3dx's Senior Account Executive, joins the show to give some insight into what it's like being part of a team that creates models for theme parks, exhibits, and more. In this episode, Mark breaks down some of 3dx Scenic's most exciting projects and the challenges that came along with them. He explains how indirect ROI works in a theme park versus projects with a more calculated ROI. Mark also gives us a window into how 3dx Scenic focuses on storytelling with its projects, particularly for models in theme parks or big events. We also hear what Mark believes makes the best guest experience at a theme park. In this episode, find out: What 3dx Scenic does Why it's important to follow a passion with your work The most exciting projects Mark's worked on How far creative liberty goes at 3dx Scenic How indirect ROI works in a theme park Why photo opportunities have a calculated ROI How 3dx Scenic has overcome challenges Why simplification is key to a good customer experience http://manufacturinghappyhour.com/iTunes (Enjoying the show? Please leave us a review here.) Even one sentence helps. It's feedback from Manufacturing All-Stars like you that keeps us going! Tweetable Quotes: "Budgets drive jobs. And as long as we have a client or a partner that we're working with that is as transparent as us, we're normally going to work with them. Not only for this job but also long term.” "Parks aren't adding the $20-$30 million coasters like they were three or four years ago. But they do have the capital to put on these events that have a very reliable ROI attached to them.” “Put the control in the guests' hands and make it intuitive and easy.” Links & mentions: https://gowithlive.com/3dx-scenic/ (3dx Scenic), a L!VE company that create immersive 3D expressive design https://rhinegeist.com/ (Rhinegeist Brewery), a craft brewery based in Cincinnati, Ohio Make sure to visit http://manufacturinghappyhour.com/ (http://manufacturinghappyhour.com) for detailed show notes and a full list of resources mentioned in this episode. Stay Innovative, Stay Thirsty.
BEERS (11:42) : Our Cincinnati journey continues! For our next stop, we hit a local (and even national) favorite in Rhinegeist Brewery. Located in the historic Over-The-Rhine district, Rhinegeist's home was a pre-prohibition bottling plant, and has since evolved into a beer brand loved by Ohioans across the state. Assistant GM Aislinn Brown and Director of Education Chris Shields sit down with us over a few pints of Rhinegeist beer. We discuss the role that Cincinnati played during prohibition and the German influence on the taproom & beer style. We also try Rhinegeist's flagship IPA, Truth, which made the list of top 100 beers in the world in 2014. BUSINESS (41:34): Bradley Adams and Ali Bozzutto found a real problem upon which they built Aerogami - the accessibility of information. Picture this: you get into a small fender-bender, and you exchange information with the other party. But there's only one problem; since you have your insurance policy information on the app, and you're in an area with no service, you don't know your policy number! Aerogami's products aim to solve many different challenges in a “no-code” fashion - from travel and insurance to public safety. We chat with Bradley and Ali at the Founders & Friends event at Long Live Beerworks in Providence, RI. BALLS (Presented by MANSCAPED): The Final Four…er, the Blue Bloods Classic…has arrived! Kansas, Duke, Villanova, and North Carolina are the last teams standing in a year that's featured more mayhem than recent seasons. Duke and UNC are set to meet for the first time in March Madness history; what kind of fireworks should we expect? Is this Coach K's destiny? Can Villanova get back to the championship? Now that baseball's within reach, we set the stage for the return of the MLB. BBBBONUS: If you have a phone, you saw Will Smith slap the shit out of Chris Rock. Staged or real? We're proud to present Manscaped as our latest partner! What guy wouldn't want The Right Tools for The Job?! Head over to manscaped.com/house, or use the code HOUSE at checkout for 20% off AND free shipping on your order. Thanks for listening! Remember to hit the follow button on Spotify, and leave us a review on Apple Podcasts. Join the conversation on Twitter and Instagram. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/beersbusinessandballs/support
Kathleen opens the show drinking a Snow Cat white ale from Cincinnati's Rhinegeist Brewery, which she drinks to toast and cheer on the Cincinnati Bengals in the upcoming Super Bowl LVI. She tells the Termites about her recent trip to Ponte Vedra, FL with Lewis Black where they spent a few days golfing at TPC Sawgrass, the World Golf Hall of Fame, and their friend Allison's country club. Kathleen takes a few minutes to discuss the recent announcement that her favorite Fantasy Football quarterback, Tom Brady, is retiring. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Philadelphia Buffalo Style Whipped Cream Cheese Spread, which she loves and recommends for any Super Bowl party. She moves on to taste Dean's Deep Fried Dill Pickle Dip, which she really likes but warns of the “pickle potential” and recommends a beer chaser. She finishes her tasting with Fruit Loops Sweethearts Valentine's Cereal, which she thinks any Valentine would love. QUEEN'S COURT: Kathleen is excited to report that Queen Dolly has been nominated for the Rock And Roll Hall of Fame.UPDATES: Kathleen gives updates on Mattress Mack's Bengals bet for Super Bowl LVI, the Slovakian “AirCar” converts from a car into a small aircraft, Mark Zuckerberg cries over Meta financial losses, the 2 Crystal Cruise ships on the run from repossession were finally seized by authorities, and John McAfee's body is stuck in a Spanish prison morgue.KATHLEEN'S OFFICIAL FACEBOOK PAGE: Kathleen is appreciative of all positive fan support, but has had a lot of negative feedback online regarding specific “fan pages” being managed on Facebook. She reminds Termites that she has ABSOLUTELY no involvement in these pages, and asks that her fans only follow her on her official Facebook page for her latest news and to interact with her directly. “HOLY SHIT THEY FOUND IT”: Kathleen is thrilled to read that rare fish scale bionic armor has recently discovered in a 2,500 year old Chinese burial plot. In Peru, scientists have counted nearly 200 spinal bone-threaded posts in stone tombs in the Chincha Valley, and finally, Captain Cook's famed Endeavour has possibly been found off the coast of Rhode Island. ULTRA RARE BLACK TIGER SPOTTING: Kathleen is excited to read that two extremely rare 'black' tigers have been captured on film by an amateur photographer in eastern India. The melanistic tiger is rare, on which the black stripes are far more prominent than the Royal Bengal Tiger's. Kathleen recommends that the Cincinnati Bengals adopt this pattern in their uniformsFDA DEREGULATES FRENCH DRESSING: Kathleen laughs as she reads an article advising that after more than 70 years, the FDA is dropping its regulation for French dressing. This is a move that only Kathleen's mom will care about, as she loves throw-back dressing flavors such as French and Russian. SAVING TAB SODA: Kathleen laughs as she reads an article about a woman who is attempting to motivate the Coca-Cola Company to save TAB soda. The woman began stockpiling cases of Tab in 2020 when Coke first announced that they would eliminate the soft drink, and is mounting a campaign that with the help of fellow diehard fans, they'll convince Coca-Cola to bring Tab back.MOCKING CVS RECEIPTS: Kathleen reads an article explaining why CVS Pharmacy receipts are notoriously long.ICE PANCAKES SURROUND CHICAGO: Kathleen LOVES anything weather-related, and is intrigued to read a news release about the recent occurrence of “ice pancakes” on Lake Michigan. The formations are round flat discs made of ice, common in the Arctic.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
After throwing years of popular LGBTQ-friendly tea dances, Richard Cooke embarked on opening a bar in Over-the-Rhine, which he envisioned as a place to "dance in a safe and welcoming place." The pandemic hit as the Procter & Gamble alum readied to open the bar. But there was only one thing to do, Cooke said: Stay the course. e19 Lounge Bar & Discothèque, located across the street from Rhinegeist Brewery, opened one year ago this month. "You have to create the change you want," Cooke said.
In this episode we welcome special guest Eric from the Sidequesting podcast. We drink a Double Two Hearted from Bell's, a Truth IPA from Rhinegeist Brewery, and Blueberry White Tea from Global Infusions. RLXP includes not drinking, a concert, and wedding planning. We've played Control (PS4), Deaths Door (XB), and Clubhouse Games 51 Worldwide Classics (Switch). Our recommendations are the podcasts Aftershock, Path of a Green Witch, and The Play Along Podcast. Links - Sidequesting - https://tunein.com/podcasts/Media--Entertainment-Podcasts/The-SideQuesting-Podcast-p1426780/ Aftershock - https://www.iheart.com/podcast/1119-aftershock-83996090/ Path of a Green Witch - https://www.listennotes.com/podcasts/path-of-a-green-witch-podcast-path-of-a-tLACiJHsyjf/ The Play Along Podcast - https://podcasts.apple.com/us/podcast/play-along-podcast/id1567236210 CartMart - https://www.cartmart.games/ Hello Fresh - Link: https://hellofresh-ca.o5kg.net/c/2544961/791027/7893 Code: HFAFF80 Offer: $80 Discount ($50 - $20 - $10) Including Free Shipping on First Box! --- Send in a voice message: https://anchor.fm/grandrapidians/message Support this podcast: https://anchor.fm/grandrapidians/support
After announcing the hiring of Mike Parks as CEO last week, Rhinegeist Brewery co-founder Bryant Goulding discusses the decision to step back and hand the reins over to a beer industry outsider, the future of the Cincinnati craft brewery, his role moving forward and much more.
CBP Stories showcase individual members who have an inspiring story to tell. Cole Hackbarth is the Director of Brewing Operations at Rhinegeist Brewery in Cincinnati Ohio. Rhinegeist is seven years old and has grown to over 100,000bbls/yr of beer and cider across its eight state footprint. Before joining Rhinegeist, Cole worked for several breweries including Golden Road and Full Sail Brewing, after receiving a B.S. in Fermentation Science from Oregon State University. www.CraftBeerProfessionals.org
In this episode, we discuss brand as a key means for differentiation in a crowded category. Brand is THE starting place for any company to build the right emotionally-led foundation to connect with consumers. And it is those emotional connections that when built authentically, drive consumers to choose you more often, indefinitely. Joining us for this episode is Andy Snyder, Brand Manager at Rhinegeist Brewery, to speak to the use of brand in arguably one of the most crowded categories today, craft beer. And as always, if you need help in building your Marketing Smarts, don't hesitate to reach out to us at: Forthright-People.com. This episode is sponsored by Profound Performance. Need an inspiring leadership keynote, delivered virtually or in-person? Do you need leadership training, delivered in micro-learning doses or as a complete program? Go to profoundperformance.store today for a menu of options to motivate or train your leaders and employees.
Jimmy and Branden discuss some of their favorite conspiracy theories including: birds, UFOs, and flat earth. Branden: Rhinegeist Brewery Swizzle Jimmy: Sun King Brewing Pachanga How did we land on conspiracies? Listen to Happy Hour #12 to find out. Content Advisory: alcohol, explicit language --- Send in a voice message: https://anchor.fm/wastedinformation/message
Join Micah Cawley, HAAS Midwest Sales Manager, as he takes us on a conversational journey with brewers from across the country, West Coast to the East Coast. Listen in as three inspiring breweries talk about their locations, the creative process behind their amazing beer recipes, and their favorite hops. The common thread between them? A certain hop with that unforgettable tropical fruit and coconut flavor: SABRO® HBC 438 c.v. Pour yourself a piña colada and travel with us: RHINEGEIST BREWERY | https://rhinegeist.com/ Cincinnati, Ohio • Nick Brehm, Head Brewer • Cole Hackbarth, Director of Brewery Operations • Jim Matt, Chief Science Officer • Micah Cawley, HAAS Midwest Sales Manager Visit our website for more information: www.johnihaas.com © 2021 John I. Haas, Inc. All rights reserved.
This week we talk with Nathan Thompson of Rhinegeist Brewery in Cincinnati, OH, about what new products we're going to be seeing from the brewery in the near future! Facebook - www.facebook.com/citywideliquorsInstagram - @citywideliquorsmishawakaTwitter - @citywideliquors We are a Verified Venue on Untappd so check us out there for new beer releases and updates!
We're celebrating the one-year anniversary of 30 Rack of Sports with an Imperial Pie Collaboration between Rhinegeist Brewery and Boulevard Brewing Company. We're focussed on the anticipated return of the Big Ten. Plus, we finally take part in the GOAT debate.
Rhinegeist Brewery opened in Cincinnati in 2013 and is the 26th largest craft brewery in the U.S. as of 2020.
Welcome back to The Brew Crew Podcast. We are a fun, non-pretentious podcast about beer. In this thirtieth episode We discuss recent beer exploits, JT's recent vacation and induction into the HoF, and Matt's daughter drinking Lil' Beer. We review two beers, Rhinegeist Brewery's String Theory (bit.ly/2Xju24C) and Miller Brewing Company's Hamm's Premium (bit.ly/2Edun0a), and then we play the Untappd game Thank you so much for joining us!
Welcome back to The Brew Crew Podcast. We are a fun, non-pretentious podcast about craft beer. In this 77th episode, St Patrick's Day Virus, we get right into the reviews and discuss the world around us. We talk about St Patrick's Day, Irish people, and the coronavirus. We review 2 beers; Peach Double Milkshake IPA by Untitled Art and Slangria by Rhinegeist Brewery. Thank you so much for joining us!
Welcome back to The Brew Crew Podcast. We are a fun, non-pretentious podcast about craft beer. In this 86th episode, 5's and Baseball, we get together via Skype to give you another quarantine episode. We discuss opening the beer economy back up and baseball... a lot of baseball. We review 2 beers; Cordially Yours by Rhinegeist Brewery and Nasty Trunks by Evil Twin Brewing. This episode is also available on YouTube. We hope you'll join us for our weekly happy hour on SoundCloud, Stitcher, iTunes, and YouTube. Thank you so much for joining us!
Welcome back to The Brew Crew Podcast. We are a fun, non-pretentious podcast about craft beer. In this 79th episode, Taste the Colors, we keep to our quarantines and do the second ever BCP by Skype. We discuss old trusty beers, Busch Light's Dog Adoption deal, and go over a couple names for the BCP Party. Please pardon the sound quality as we figure out our microphones. We review 2 beers; Cloud Harvest 01 by Rhinegeist Brewery and Gold by Saint Archer Brewing Company . Thank you so much for joining us!
In this second episode, we get all foodsie on you Butt Chuggers. We talk about a new sandwich invention called the Rubix Cube and then we talk about a local brewery John visited, we review Rhinegeist Brewery's Maracuja, and we participate in a blind taste test of America's most popular beers. Thank you so much for joining us!
Beers Reviewed Shared Beer: Rhinegeist Whiffle Witbier Ray’s Beer: Cabin Boys Bearded Theologian Mike’s Beer: West Sixth Hopstatic Ch 2 Craft Beer Bucket List with Mike and Big Ray. We review "Beers you Need to Try, Before You Die!" Mike and Big Ray have been best friends for over 20 years. Mike, who is a professor at Arkansas Tech University, a previous brewery owner, and does research and consultant work in the brewing industry. Big Ray who is a PMP certified Project Manager and part time You Tuber residing in Broken Arrow, OK travels frequently for work and enjoys craft beers all across the United States. Big Ray loves to enjoy beer but doesn't have the same knowledge base Mike has. The two vastly different takes on beer bring a well-rounded review of the beers that are reviewed on this podcast. This episode will feature three beers. Mike will have 1 beer to try, Big Ray will have 1 beer to try, and there will be a beer that both Mike and Big Ray try and review together. Mike and Big Ray both travel frequently and have the opportunity to pick up beers along the way and send them to each other to enjoy and review! Be sure to follow us on social media for behind the scenes action and photos of the Craft Beer You Have to Try Before You Die! https://www.facebook.com/thecraftbeerbucketlist/ https://www.instagram.com/craftbeerbucketlist/ https://twitter.com/CB_BucketList Craft Beer Bucket List Podcast Links Spotify - shorturl.at/mpEW7 Stitcher - stitcher.com/podcast/craft-beer-bucket-list Apple Music - shorturl.at/cBTV7 Google Podcasts - shorturl.at/dsvQ6 Breaker - https://www.breaker.audio/craft-beer-bucket-list Overcast - shorturl.at/pvVY2 Radio Public - shorturl.at/lpqX8 Anchor - www.anchor.fm/craftbeerbucketlist Ray's YouTube channel, which is NOT related to beer at all but supports the idea of how to be #BeBiggest. Be the biggest and best you that you can possibly be, and do something everyday, to make somebody else's day great! #BeBiggest - https://www.youtube.com/biggestrayray _____________________________________________ Rhinegeist Brewery: https://www.rhinegeist.com https://www.facebook.com/rhinegeist https://www.instagram.com/rhinegeist http://www.twitter.com/rhinegeist West Sixth Brewing: https://www.westsixth.com https://www.facebook.com/westsixthbrewing https://www.instagram.com/westsixth http://www.twitter.com/westsixth Cabin Boys Brewery: https://www.cabinboysbrewery.com https://www.facebook.com/cabinboysbrewery https://www.instagram.com/cabinboysbrewery Please remember to always drink responsibly! - #DrinkLocal --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/craftbeerbucketlist/support
Welcome to the second episode of Bros & Brews! This week we're joined by John and Ashley Stichweh after their 1-year anniversary! We talk about what it's been like being young and newly married, we discuss some of the world's favorite conspiracy theories, has the internet ruined us? And John plugs his newest business venture! This week's featured brew is "Swizzle Hard Cider" by Rhinegeist Brewery in Cincinnati, OH. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Join The Beer Connoisseur for this episode of the Beer Buyers Club Show with featured brewers Mark Bjornstad, co-founder and president of Drekker Brewing Co. in Fargo, North Dakota and Chris Shields, education director of Rhinegeist Brewery in Cincinnati, Ohio. Journey through a guided tasting of Drekker's Toon Dip Double Dry Hopped Double IPA and Rhinegeist's Zango Fruited Ale. About Toon Dip "Pouring a beautiful golden color with a frothy white head, the haze factor in this brew is clear the second it enters the glass." Limited Release | 4.24 out of 5 points - Untappd About Zango "When apple, mango and tangerine merge only one word comes to mind: Zango! This delightfully refreshing concoction is enchantingly crisp, alluringly tart and sparkling with notes of citrus and tropical fruit. Zango dazzles palates with Rhinegeist's liquid legerdemain." Limited Release | 3.85 out of 5 points - Untappd ABOUT THE SHOWThe Beer Connoisseur, in partnership with Tavour, promotes up to five highly rated and sought-after beers every Friday that are available for purchase on the Tavour app. Download Tavour on your phone or tablet and use the Beer Buyers Club exclusive coupon "BC2020" for a $10 account credit after spending $25. Download Tavour >>> https://app.adjust.com/3ij9wjw (https://app.adjust.com/3ij9wjw) The Beer Connoisseur encourages its Beer Buyers Club members to purchase these beers via the app and bring them to the club's Livestream Happy Hour event each month. BJCP-certified beer & mead judge and certified Cicerone® Doug Piper moderates the happy hour, in which the featured breweries and beers are discussed along with guided tastings from the brewers. The audio is then converted into these podcast episodes so that you may enjoy the discussion and insights shared among the brewers and attendees. Watch this episode's livestream video here: https://beerconnoisseur.com/articles/livestream-podcast-mark-bjornstad-co-founder-president-drekker-brewing-chris-shields (https://beerconnoisseur.com/articles/livestream-podcast-mark-bjornstad-co-founder-president-drekker-brewing-chris-shields) Join BC’s Beer Buyers Club for free here: https://beerconnoisseur.com/articles/beer-buyers-club (https://beerconnoisseur.com/articles/beer-buyers-club) Support this podcast
On this episode of Lizard Liquors we sample 4 beers from Rhinegeist Brewery with special guest, Jake from State Farm
Oh the weather outside is frightful, but fear not dear listener! Matt and Riley are here to bless your ears with tidings of beer and music! In the newly christened “Jam Session” series, your two magi discuss joyous topics such as: -What are IBUs? (04:30) -What will be Kanye’s legacy in the future? (10:20) -What music is the most “American” or are you most proud of as an American? (18:10) -Is music journalism dead? How do people discover new music? (30:30) -What we’ve been listening to recently and thoughts on RHCP returning (41:20) -The return of My Chemical Romance and new albums by The Menzingers, White Reaper, Earl Sweatshirt, and Kanye West (51:50) Beers of the podcast: Celebration by Sierra Nevada Brewing Company and Calfé by Rhinegeist Brewery
Thank you for joining us on this fine morning! We are drinking Rhinegeist Knowledge and highly suggest it! Go check out there Brewery and tell them we sent you! Any questions, suggestions and/or comments direct them to our Twitter page @BBanterCoach, @jethe_o, @BbanterPapaw
Craft Brew News 10/11/19(courtesy of Brewbound www.brewbound.com )Wrapping up the 2019 Great American Beer FestivalAbout 60,000 people attended last week’s Great American Beer Festival in Denver, but the 2019 edition of national trade group the Brewers Association’s (BA) largest consumer-facing event may mark the last in which beer is the only featured alcoholic beverage.Leaders within the not-for-profit trade group told Brewbound that discussions are ongoing about opening up future festivals to other alcoholic beverages beyond beer that craft breweries are making. Could there be a beyond beer pavilion? A section dedicated to hard seltzer? At this point, the organizers say they are keeping an open mind as they try to attract more consumers to the annual event.Although this year’s GABF didn’t sell out completely, three of the four sessions, on Friday night, Saturday afternoon, and Saturday evening, each sold outSeen on the Floor …Although there seemed to be more room on the floor this year, lines still jammed up sections where popular brewers — including Russian River, the Lost Abbey, Avery Brewing, WeldWerks, Rhinegeist Brewery and more — were located.Brooklyn Brewery made a statement with its booth, highlighting its non-alcoholic beer, Special Effects, which will launch in select markets this fall before hitting the company’s 30-state footprint in 2020.Pernod Ricard-owned Jameson Irish Whiskey’s barrel-aged beer garden continued to be a major draw within the festival and a big winner over the weekend. Although the company’s advertisements weren’t as ubiquitous as in 2018, the company again wrapped public transportation with Caskmates ads.Meanwhile, Sierra Nevada founder Ken Grossman kicked off Thursday’s GABF session by showing off the legendary Chico, California-headquartered craft brewery’s first brewhouse. Grossman recently reacquired the brewhouse in a trade with Mad River, and the company is sending the brewhouse on the road, starting with San Francisco Beer Week in February and Homebrew Con in Nashville in June. Grossman told Brewbound that he plans to make some legs of the trip with the brewhouse, which is still operational.Best Booth Goes to …For the second consecutive year, New Belgium put together the festival’s most eye-catching booth. The double-sided stand featured a “Fat Tire” branded ski lodge bar on one side, complete with a bubble hockey game, while the other side featured a more traditional bar along with a photo booth called the “Mini Bar.” The Fort Collins-headquartered craft brewery continued to raise the game within the fest.Sam Calagione Leads Boston Beer’s Annual BreakfastBoston Beer Company founder Jim Koch’s 35-year streak of attending GABF was broken this year. Koch was noticeably absent from Friday’s annual breakfast with members of the media, although he did appear via a pre-recorded video from Munich, where he was selecting hops.In Koch’s stead was Dogfish Head co-founder Sam Calagione, whose company merged with Boston Beer Company earlier this year.Unlike past years, Boston Beer did not announce its big innovation for the coming year. However, the company did unveil a limited-release Samuel Adams-Dogfish Head collaboration beer called CollaBEEration, a continually hopped pilsner brewed with honey from Brooklyn and Zambezi. The beer will only be available starting October 11 at Samuel Adams’ taproom in Boston’s Jamaica Plain neighborhood and at Dogfish Head’s taproom in Milton, Delaware.Boston Beer also announced the return of Utopias, the biennial “extreme beer” that checks in at 28% ABV, and which the company claims is illegal in 15 states. The beer will be released in select markets on October 15 for a suggested retail price of $210. The beer will also be on tap at the Samuel Adams taproom in Cincinnati during an anniversary event on November 15.Calagione also announced the 2020 release of World Wide Stout, which has been aged in Utopias barrels.And the Winner is …Of a possible 321 medals in 2,017 beer style categories during the 33rd annual GABF competition, the BA awarded 318 medals. A total of 283 breweries won medals this year.In the most entered category — Juicy or Hazy IPA — Chicago’s Old Irving Brewing’s Breezer took home the gold.Other gold medal winners from the most entered style categories included, Denver-based Comrade Brewing’s More Dodge Less RAM winning for American-style IPA; Austin-based Elmo Brewing’s Roxanne winning for Fruited American-Style Sour Ale; Indianapolis-based Blind Owl Brewery’s Parliament Drive winning for German-Style Pilsener; and Salinas, California-based Alvarado Street Brewery’s Double Cone winning for Imperial IPA.Craft Beer Storm Website: www.craftbeerstorm.com** Check out Upcoming Craft Beer Weekends ** Hampton, NHThe Victoria Inn Bed & Breakfast and PavilionCraft Beer Weekend - Dates: October 25-27, 2019Friday - Food / Beer Pairing at Inn / Q&A Brewer's PanelSaturday - Beer Bus takes you to local Breweries/DinnerSunday - Kegs N Eggs and BeerMosasAvailability: Limited - Book NOW!https://www.eventbrite.com/e/craft-beer-storm-weekend-tickets-74469531373If your Company, Hotel or Restaurant wants to book a CraftBeer Weekend or Craft Beer Evening for your guests or employees send an email to Michael@craftbeerstorm.com Subscribe to Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Support ACS In NYC Marathon“32K In 64 days” - I signed up for the NYC Marathon through the American Cancer Society and I am aiming to raise $32,000 ($3,200 Minimum X 10X) - please follow link below to donate what you can - $25, $50, $30K! - Onward... - Here is link –http://main.acsevents.org/site/TR?fr_id=94035&pg=personal&px=49477898&fbclid=IwAR2mBEvhF1wMA_BbHPhkavichNSFrE9Y9gi2RVZzfQ_4Da5Sht7gvH9rY_k*** A Top 20 Podcast in Food on iTunes ***Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NH*** Interested in starting your own brewery? Our Portsmouth, NH TURNKEY facility is for sale! Follow link for more info:https://www.neren.com/Listing/2800-Lafayette-Rd-12A/5cdda2dabf34cb9150a7faebMichael PotortiFounder/BrewerHost of "Craft Beer Storm" Podcastmichael@craftbeerstorm.commichael@bearairishbrew.com*** Come visit our brewery for some delicious local craft brew! ***Beara Brewing Co.2800 Lafayette RoadPortsmouth, NH 03801Tel. (857) 342-3272 www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://podcasts.apple.com/us/podcast/craft-beer-storm/id1438117278Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Stitcher: https://www.stitcher.com/podcast/podcast-center-la-2/craft-beer-stormCraft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/michaelpotorti/
Hot days and high temps demand a light, refreshing beer. Pouring this week at the News & Brews bar is Bubbles — a Rosé wine inspired cider/beer thingamajig from Cincinnati's Rhinegeist Brewery. This intriguing creation is a big seller for Rhinegeist, accounting for an estimated 20 percent of sales, or about 12,000 barrels a year, which alone is larger than most craft breweries. It's not only an interesting beer on its own merits, but also might prove to be an alternative to the monster in your life who puts ice cubes in their red wine. Does that include one of the News & Brews panelists? Unfortunately, yes. Beyond our wistful assessments of wine-inspired beers, there's local alcohol news as Franklinton's Land-Grant Brewing is expanding again, though the newest addition will give guests more to do with their hands than simply holding a beer. Also, for those looking to stock up on spirits either for the July 4 holiday or other summer festivities, the Ohio Department of Liquor Control is putting even deeper discounts on already discounted choices at its Last Call stores. Beyond those actionable bits of looking imbibing intelligence, there's discussion of drinking craft beers (and vodka) in Russia as well as insights into the Bachelorette and (of course) The Grateful Dead.
Hot days and high temps demand a light, refreshing beer. Pouring this week at the News & Brews bar is Bubbles — a Rosé wine inspired cider/beer thingamajig from Cincinnati’s Rhinegeist Brewery. This intriguing creation is a big seller for Rhinegeist, accounting for an estimated 20 percent of sales, or about 12,000 barrels a year, which alone is larger than most craft breweries. It’s not only an interesting beer on its own merits, but also might prove to be an alternative to the monster in your life who puts ice cubes in their red wine. Does that include one of the News & Brews panelists? Unfortunately, yes. Beyond our wistful assessments of wine-inspired beers, there’s local alcohol news as Franklinton’s Land-Grant Brewing is expanding again, though the newest addition will give guests more to do with their hands than simply holding a beer. Also, for those looking to stock up on spirits either for the July 4 holiday or other summer festivities, the Ohio Department of Liquor Control is putting even deeper discounts on already discounted choices at its Last Call stores. Beyond those actionable bits of looking imbibing intelligence, there’s discussion of drinking craft beers (and vodka) in Russia as well as insights into the Bachelorette and (of course) The Grateful Dead.
Buying a house will likely be the most expensive purchase you’ll ever make, so it’s no surprise that it can be an intimidating process. But this is the very same reason you should be a well informed buyer- so much money is on the line! Today we’re covering several steps everyone needs to take before purchasing to make sure that you’re getting the best deal possible on a house that you love. During this episode we enjoyed an Ink Imperial Stout by Rhinegeist Brewery which you can learn all about on Untappd. A special thanks to Natalie and all of our friends at Rhinegeist for donating this beer to the show! And if you enjoyed this episode, be sure to subscribe and give us a quick review in Apple Podcasts, Castbox, or wherever you get your podcasts- we’d love to hear from you. Best friends out! Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers
The fact is that everyone wants to travel, but nobody wants to pay more than they need to for airfare. Who doesn’t want a deal?! Our $Pro today is Scott of Scott’s Cheap Flights, and he’s going to explain how we’ve been going about booking our vacations all wrong. It’s time to turn the way we plan for trips completely upside down! Listen as we discuss ways to save money when booking airfare. During this episode we enjoyed a Penguin Blonde Stout by Rhinegeist Brewery which you can learn all about on Untappd. A special thanks to Natalie and all of our friends at Rhinegeist for donating this beer to the show! And if you enjoyed this episode, be sure to subscribe and give us a quick review in Apple Podcasts, Castbox, or wherever you get your podcasts- we’d love to hear from you. Best friends out! Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers
Welcome to Episode 13! Conrad Life Report is a podcast about life, including digital media, music, books, food, drink, New York City, and more. Episode 13 topics: Intro theme: none, recording in the early evening, trip to Cincinnati, working from my parents' house, University of Cincinnati, Rhinegeist Brewery, jamming with Bryan Devendorf and Curt Kiser/Carriers, Three Floyds beer, stereo project, Realistic 80s portable CD player, Sidewinder Coffee, Chuck Cleaver from Wussy, Northside, Landlocked Social House in Walnut Hills, Jolly Pumpkin, Monkish, Urban Artifact Brewing in Northside, Busken Bakery in Hyde Park, Madison Road, new Kroger Marketplace, Against Everything by Mark Greif, Jeff Tweedy, Dan Mallory article in the New Yorker, gust spot on Beyond The Pond podcast, Dave Harrington at Threes Brewing, Garcia Peoples, outro music: none.
Beer News:https://bit.ly/2FWYaxmhttps://cnn.it/2UvZwm1Can of the week:Monday Night 404 Page Not FoundStout’s Anonymous: Terrapin Wake-and-BakeGreen’s Great Finds: Hi-Wire Hoppy Pilsner w/Rhinegeist Brewery
Featuring Dennis Kramer-Wine from Rhinegeist Brewery in Cincinnati, OH. Beer, Baseball & Bines is a weekly podcast hosted by CEO Mike Goettl & CSCO Steve Carpenter. Tune in for harvest updates, baseball news and featured brewers from around the country. Now available for free on iTunes!
In this interview Editor Jon Sicotte speaks with Bryant Goulding, the co-founder of Rhinegeist Brewery and Cole Hackbarth, the brewery's operations manager.
In this episode we review the Crave by Axiom Discs along with Knowledge Imperial IPA by Rhinegeist Brewery. We also cover the President's Cup, the European Open, and Joe asserts his beard dominance. Music by www.bensound.com
In the inaugural episode of the 12th Story's new Founders Series, Ben Greenberg talks with Bryant Goulding, co-founder of Rhinegeist Brewery.
This week The Session welcomes Rhinegeist Brewery to the show to talk about their style of brewing from Cincinnati, Ohio. Learn about their take on hoppy beers, new trends in brewing styles, techniques and more. We also do a little beer news and discuss Doc's brewing on the PicoBrew Zymatic! Learn more about your ad choices. Visit megaphone.fm/adchoices