Podcasts about meat pies

After learning how Gina Lizzo's career brought her into her role as Main Line Today magazine's Managing Editor, she and our host discussed all the fun and excitement that will happen at this year's Best Of the Main Line and Western Suburbs Party happening on July 31st at The Drexelbrook! The annual event is a year in the making, and highlights the top businesses within the region by way of tasting and sampling what those places offer!  This year, you'll be treated to live music by the Jellyroll Band, along with sweet and savory foods, beverages, and desserts by this year's winners.  Along with all the dining and dancing, there will be a silent auction held, which benefits Baker Industries. For more information and to purchase tickets for the event please visit Main Line Today online.Our next guest's path is paving the way towards a healthier coastline.  Principal Founder, John Zander, spends painstaking hours growing and collecting salt hay on Cohansey Meadows Farms. Salt hay is integral in the health of the coastline, as well as offering many other beneficial uses for agriculture, meat farms, private use, and more.  With a degree in Mechanical Engineering, John's laser-focus on problem solving comes in handy; farming salt hay along with other indigenous plants is a tasking project.  During the interview, we learned how he grows and harvests the salt hay, the importance of it, along with his other endeavors on the farm. For more information, tours, and what he offers please visit Cohansey Meadows Farms online and in-person in Fairton, NJ.From Australia to New Zealand to America, our final guest is helping you handle your hunger.  Founder, Owner, and Chef Michael Peacock joined our host to chat about G'Day Gourmet.  His hand-held Aussie meat pies are not only delicious--they've gone viral!  After moving to the USA and starting a business with his cousin, "Big Mike" offering something that America did not have: His beloved Aussie meat-pies.There are always fan favorites--including his collaborations which led to the Butter Chicken Meat Pie (Jordan Mailata), and the Hawaiian BBQ meat pie (Poi Dog's Chef Kiki Aranita)--which a portion of each pie sold goes to Chef Hui's Maui Relief Fund.  What's even better?  You can have his meat pies shipped directly to your door, arrange for Chef Mike to cater your next event, or meet him in-person inside the Link!  For more information on Mike and where you can purchase his meat pies, please visit G'Day Gourmet online, and follow him on his socials to see where his food truck is vending!Related Links:https://mainlinetoday.com/events/best/https://www.bakerindustries.orghttps://www.cohanseymeadows.comhttps://gdaygourmet.comhttps://www.poidogphilly.comhttps://www.chefhui.com/maui-relief

Chef Nomu Reeves joined us to share her story and path to owning Le Sel Catering & Events. Chef Reeves grew up experiencing life from many different cultures and cuisines, and that exposure opened her to a love of the culinary industry with all of its flavors! Later in life, she started out cooking savory items and working inside the kitchens of some prestigious restaurateurs. At some point she switched her focus to become a pastry chef, and eventually turned back to the delights of the savory side of things. Years later her path led her to opening Le Sel Catering & Events, and she has been growing her business ever since!https://www.leselcatering.comDecio Mendes began opening 21 Locks Brewing Company in 2017, and has taken steps along the way to refine the brewery, cafe, and event space to reflect everything that he wants his business to be. Though it has taken longer than he had expected, the first-time business owner is elated on how 21 Locks Brewing is turning out and Decio is equally as excited to share all the details too! Currently his operating hours fall on the weekend, but this May he's expanding those hours and would love for you to visit and experience everything he's got brewing up--from scratch-made foods, to house-roasted coffees, and yes...beers he brewed that are on one of his 24 taps!https://21locksbrewing.comColin Dyckman of Boro Cafe Gelateria Patisserie has a deep connection with all things related to the culinary industry, and shares that love through his lattes, pastries, and gelatos. His cafe & gelateria is equally evident of his love of the industry; Boro Cafe's walls are proudly displaying he & his wifes ventures in the industry. There are pots & pans, displays, and so much more that have just as much of a story to tell as the beverages and foods that Chef Colin's expert hands have crafted. To hear more of Chef Colin's story and Boro Cafe, please visit him in-person and online at:https://www.borogelato.com

In this episode, we speak with Curtis Stone. The Melbourne-born, LA-based chef has run two celebrated restaurants in that city, earning several Michelin stars and praise from critics – yet in Australia he’s better known as the face of Coles, for whom he’s been an ambassador for 15 years. He’s back in town right now, about to cook for 1700 people at Melbourne Food and Wine Festival’s flagship event, the World’s Longest Lunch, in Kings Domain on March 21. Hosting this conversation, which covers everything from run-ins with restaurant critics to how Aussie meat pies are being received in LA, is Good Food’s eating out and restaurant editor in Melbourne, Emma Breheny.See omnystudio.com/listener for privacy information.

Sammy Robinson has a new man in her life. The fashion designer’s new influencer beau, soft launched the blossoming romance on his Instagram. Mikaela Testa’s former manager, Alicia Mackenzie, has made a bold statement after being spotted dining at Nobu with none other than Mikaela’s former friend, Corrina Koph. Entrepreneur, Michelle Battersby, has sent the internet into a frenzy after revealing the unorthodox way she eats a meat pie. Keiara Dorrough accuses Ashy Bines of owing her money. AND Molly Mae talks about baby number 2. Subscribe to Outspoken Plus Outspoken Plus is our subscription offering that provides subscribers with exclusive access to BONUS weekly episodes. Every week, we’ll be dropping content so juicy, we’ve had to put it behind a paywall. A monthly Outspoken Plus subscription costs $5.99 a month, or save with our annual package, for just $49.99 a year*. There are three ways you can become an Outspoken Plus subscriber. Apple users can subscribe via Apple Podcasts here: apple.co/outspoken, while Android users can subscribe via Spotify here: https://podcasters.spotify.com/pod/show/outspoken-plus/subscribe or Patreon here: https://www.patreon.com/outspoken_plus. * An annual subscription is only available on Apple Podcasts See omnystudio.com/listener for privacy information.

Restaurant critic Bill Addison recruited Jenn Harris to help him divide and conquer as they determined LA's best restaurants. Culinary historian Jessica B. Harris lays out the symbolism and traditions of Kwanzaa. Adeena Sussman continues her mother's tradition of Shabbat and shares a recipe for her grandmother's potato kugel. Chef Brian Polcyn knows his way around a meat pie. Rose Levy Beranbaum preaches the glory of cake.

Welcome back to the Manor!  Welcome to a semi-Yule themed episode, as well.  This episode, we're talking about meat pies.  Those gorgeous savory pies filled with meat and vegetables and so on and so forth.  How do we make them, some recipe ideas, eating mince pies at Yule time, and more! Pour yourself a pint of ale or of eggnog and enjoy! Next week's episode is about how Santa got his elves. Get in touch with us at Podbean: https://www.podbean.com/media/share/pb-4pksr-a17e1a Or on Facebook: https://www.facebook.com/twinterrorsmacabremanormeadmetalmayhe/ Or on twitter: @Terrors_Manor On Instagram: @macabremanormeadmetalmayhem You can also find our podcast on iTunes, Spotify, Amazon, and I Heart Radio; pretty much wherever fine (and our) podcasts are aired. Image courtesy of: James

Much like coffins, meat pies are found all over the world! Drawings of pies have been found on ancient Egyptian tomb walls, and in ancient Greek and Roman texts. Also, Glenn's been in a helicopter.   Thinking Music Four 'n' Twenty Pies   Links to the answer Wikipedia   Support the podcasts you enjoy, check out Lenny.fm   More about the show - www.nearly.com.au/somehow-related-podcast-with-glenn-robbins-and-dave-oneil/   Somehow Related is produced by Nearly Media. Original theme music by Kit Warhurst. Artwork created by Stacy Gougoulis.   Looking for another podcast? The Debrief with Dave O'Neil - Dave's other podcasts with comedians after gigs. The Junkees with Dave O'Neil & Kitty Flanagan - The sweet and salty roundabout! Junk food abounds! Confessions - laugh along with Sam Petersen and friends as he reads outrageous confessions from people you'll never meet.Support on Lenny.fm: https://www.lenny.fmSee omnystudio.com/listener for privacy information.

We're a bit mixed on this weeks film.  Place your bets now on which one of us feels what way about this movie by shouting into the night sky.  We'll hear you, don't worry.

It's all about Beer, Burgers, Meat Pies & More on this episode of Big Blend Radio's "Historic Jefferson Highway" Show!  Featured Guests: * Roger Bell - President of the Jefferson Highway Association * Chase Miller - One Great City Brewing Co. - https://www.ogcbrewingco.com/  * Beth Hilburn - Hi-Way Cafe in Vinita, Oklahoma - https://hi-waycafe.com/  Podcast links mentioned in this episode: * Guiness World Records on the JH - https://blendradioandtv.com/listing/guinness-world-records-on-the-jefferson-highway/  * MVPA Convoy: https://blendradioandtv.com/listing/mvpa-historic-convoy-on-the-jefferson-highway/  The Jefferson Highway Association originally founded the Jefferson Highway in 1915. This international highway is also known as "The Pines to the Palms Highway," that runs from Winnipeg, Canada to New Orleans, Louisiana. Learn more at https://jeffersonhighway.org/  This Big Blend Radio "Historic Jefferson Highway" Podcast airs every 4th Thursday at 6pm CST. Follow the show here: https://jefferson-highway.podbean.com/ 

The boys are back to discuss the week in Footy! Will talks about his plans for Gather Round and his must try foods on the way to Adelaide and in Adelaide. We discuss the mammoth tackling pressure Collingwood brought against the Lions on Thursday Night & we give our opinions on the Brisbane Lions team and there 0-3 start to the season. We discuss the impact that Nick Martin had with his disposals over the weekend & if kick outs should count as a disposal. We discuss Jack Ginnivan and the umpiring against him, does he has himself to blame? A new into for the Amartey Party 22 is introduced & Will discusses Meat Pies at the footy in "Play on or Not On" --- Send in a voice message: https://podcasters.spotify.com/pod/show/trent-du2019alton/message

Mikey & Jeremy take a special trip to the theatre of the macabre to watch Pat Morita eat people in "Aunty Lee's Meat Pies". We discuss financial devil worshipping, cleanliness in the workplace, and Aunty Anne's Pretzels.  

It's that time of the week again... TIKTOK TUCKER!See omnystudio.com/listener for privacy information.

Originally from Whakatane New Zealand, Dan Jones now lives and spends most of his time in Wellington, NZ with his fiancee Michelle  Because of our mutual friendship, for this episode I brought on a special co-host, Hayden Hawks! In this conversation we talk about Dan's amazing breakout 2023 season, including 1st at Tarawera 100k on home soil, a 5th place finish at Western States, and an impressive 12th place finish at UTMB just weeks later. We also go into Dan's background with multisport, including a win at the prestigious Coast-to-Coast on a father-son team when Dan was back in high school.  Later on in the conversation we discuss how Dan thinks about sponsorship opportunities and challenges, and what he's doing besides standing on podiums to build his brand as an athlete. We finish off talking about his plans to do the Western States-UTMB double again and how he plans to best his already amazing performances from last year. Hayden and I certainly enjoyed this conversation with Dan Jones and I hope you will too!  Follow Dan! Dan's Instagram Dan's Substack Dan's Strava Follow Hayden! Hayden's Instagram Hayden's Strava Hayden's Coaching Follow Nate! Nate's Instagram Nate's Strava

Prepare to have your spine tingled by The WacArnold's Brothers!  David and Jared sit down every episode to talk and laugh through some low-key horror movie classics. This episode we serve up a damn good time with Auntie Lee's Meat Pies from the year 1992.    Like/Follow/Share @oldheartradio (iTunes, Spotify, Instagram) Follow on Twitter @oldheartinspace  GET IT ON!

Ep 186 is loose, and we're off to dear old Victorian England to talk of the mysterious disappearance of master baker Urban Stanger...Who was Urban and his bitter friend Franz? What happened at his happy little bakery? And what songs do you think the Prussian army sang?The secret ingredient is...a pie!Get cocktails and historic true crime tales every week with The Poisoners' Cabinet. Listen to the Podcast on iTunes, Spotify and find us on Acast: https://shows.acast.com/thepoisonerscabinet Join us Patreon: https://www.patreon.com/thepoisonerscabinet Find us on TikTok: https://www.tiktok.com/@thepoisonerscabinet Follow us on Instagram: https://www.instagram.com/thepoisonerscabinet/ Find us on Facebook: https://www.facebook.com/ThePoisonersCabinet Hosted on Acast. See acast.com/privacy for more information.

Welcome to the ABHE Biblical HigherEd Talk Christmas Special! Get to know your ABHE team through a series of lightning-round questions and a retelling of the Christmas story – an ABHE tradition. In this light-hearted episode, we have some fun by exploring each other's favorite Christmas traditions. From Lisa Beatty, Carol Dibble, Dave Medders, and all of us at the Biblical HigherEd Talk podcast, we wish you Merry Christmas! Join us as we discuss:  - Childhood Christmas memories [1:12]  - ABHE Christmas favorites [7:25]  - The most meaningful aspects of Christmas [21:19]  - The Christmas story tradition [28:38] To hear this interview and many more like it, subscribe on Apple Podcasts, Spotify, or our website, or search for Biblical Higher Ed Talk in your favorite podcast player. Hosted by Ausha. See ausha.co/privacy-policy for more information.

Happy Thanksgiving Monday Goons! Welcome to week 3 of a November to Dismember. This week Ade, Mikey, and Austin review the highly recommended (/s) Auntie Lee's Meat Pies. So bust out that big bird and press play so we can keep you company you while you butter up that plump Soy based turkey. This episode will sure to thrill, entice, and dry out your split ends. You can always find us on our social media: Instagram, Twitter, Slasher App:  @slasherspod Facebook: /slasherspod Reddit: u/slasherspod https://www.youtube.com/c/slasherspodcast You can find our merch, and links to all our online presence here: linktr.ee/slasherspod Theme song is I wanna Die by Mini Meltdowns. https://open.spotify.com/artist/5ZAk6lUDsaJj8EAhrhzZnh ; https://minimeltdowns.bandcamp.com/ --- Support this podcast: https://podcasters.spotify.com/pod/show/slasherspod/support

In this spooky Halloween special, I'm joined by Ethan James  @TheHonestCarpenter to discuss our favorite scary movies just in time for Halloween. We explore various horror subgenres, from classic slashers to modern gems, sharing recommendations and insights. Some of the movies discussed: "Happy Death Day" "Totally Killer" "The Blackcoat's Daughter" "Terrifier" and "Terrifier 2" "Saw" (Franchise) VHS Series (Found Footage Anthology) "Halloween Trick 'r Treat" "Evil Dead Rise" "Ginger Snaps" "Prom Night 2: Hello Mary Lou" "The Last Voyage of the Demeter" "Werewolves Within" John Carpenter's Films ("The Fog," "Christine") "Motel Hell" "Auntie Lee's Meat Pies" "Infinity Pool" "Deadstream" Nicolas Cage Films ("Adaptation," "Pig," "Becky," "Wrath of Becky") We share our thoughts on cult favorites like "Terrifier" and the unique anti-hero Jigsaw from the "Saw" franchise. We also delve into the world of found footage horror with the VHS series, emphasizing the artistry and creativity behind these shorts. We also touch on "Evil Dead Rise" and its fresh urban take on the horror classic. Werewolf movies briefly take the spotlight, with "Ginger Snaps" standing out as a memorable example. We continue our discussion by exploring recent horror releases, including "The Last Voyage of the Demeter" and the comedy-horror gem "Werewolves Within." We share insights on the experience of rewatching older films and highlight their enjoyment of John Carpenter's classics like "The Fog" and "Christine." And let's not forget about kitschy horror favorites such as "Motel Hell" and "Auntie Lee's Meat Pies." The episode also delves into marketing strategies, with A24's approach to promoting independent cult films being commended. The effectiveness of movie trailers and the trend of young filmmakers attempting to include everything in their movies are explored. The Lovecraftian genre, Nicolas Cage's diverse roles in horror, and a brief mention of "Deadstream" round out our discussion. Throughout the conversation, we emphasize their belief that a good film should be evaluated not solely on objective elements like acting and budget, but on its ability to tell a compelling story and evoke emotions. We share their appreciation for films that surprise and engage the audience, leaving a lasting impression. Ethan on YouTube: https://www.youtube.com/@TheHonestCarpenter

Does your latest luxury vacation involve an abandoned warehouse? Alison brings us on a hard-hat expedition, while Lulu spends her fake 10K on the most extravagant pillow you've ever heard of (hint: it involves 3D imaging).10K. 24 hours. Real research, imaginary travel! Join us as we find the fanciest and silliest ways to spend $10,000 in one day!This week's magic jumping-off word was furnished by Ted H. From Florida.Support the showBecome a supporter of the show! Cancel Anytime • No Commitment https://www.buzzsprout.com/145545/supporters/newDon't forget to get on the list that counts — our newsletter mailing list. Sign up at www.10kdollarday.com for show notes, resources, and things to make you smile. Instagram: @10KDollarDay Twitter: @10KDollarDay Support the show: www.patreon.com/10kdollarday

For the epically-long episode 224 we look at two dark comedies with cannibalism at their core. We start off with the 1980 classic "Motel Hell" from show-favorite director Kevin Connor. It focuses on "Farmer Vincent" played by Rory Calhoun and his sister Ida, played by Porky's-own Nancy Parsons. They run the "Motel Hello" and are known all across the local area as the purveyors of "Farmer Vincent's Smoked Meats" which we find out are made from waylaid motorists who are trapped, buried in the ground to be fattened up and then butchered and smoked. It isn't a total success but it's an interesting curio from bygone days with a few standout moments that should be seen at least once. We follow this with the seemingly zero-budget "Auntie Lee's Meat Pies" from 1997. This is really a thing that has to be seen to be believed. Starring Karen Black as Auntie Lee, Michael Berryman as her bumbling son and Pat Morita as the local sherrif, the cast is definitely stacked for a movie at this level. The story is essentially that Auntie Lee, who worships Satan, takes bad men and turns them into delicious meat pies. Auntie Lee has a gorgeous squad of young women who go out into the world and tempt these bad men into situations where they can be captured and killed and brought back for processing. Directed by Joseph F. Robertson, who mostly has done adult films, this is a weird combination of trippy moments, soft-core sexiness and over-acting! Trust us, it's a completely unique experience. We then proceed to list the various things we've been watching for fun. Please let us know what you thought of the show, and send us some suggestions for future episodes. You can email us at flickersfrom@yahoo.com or flickersfrom@gmail.com. You can also reach us on Facebook, Instagram and Twitter.

Another episode of ask me anything from last week. Hosted on Acast. See acast.com/privacy for more information.

Popp'n up that pod again!!!  We're talking hot ass summers and and stone cold facts on this one folks. Come get a earful of of sweet goodness and you may even learn a thing or two #Math&Science. Pop open the top on your jug of borg and join us at the Lowlife Social Club. Enjoy!

Aine and Alex get back to their baking roots as they discuss the bizarre 90's cannibal horror Auntie Lee's Meat Pies. With bedrooms that look like mini-golf holes from Hell, the girls cover everything from ANOTHER adult baby to the depiction of women in charge of their sexuality. So keep a lookout for New York boys and praise Lucifer for the fortieth episode of The Girls Who Cried B-Horror! [TW: Sexual violence is discussed in this episode.]

- Pat Fitzgerald - Early SEC Predictions - The Greatest Athlete of All Time

Episode 161 feat. Adam, Toddy and SMac. Come send it with the boys, as we discuss, Sitting to pee, Shitty submarines, Steve's cancer, Jeff Fenech's brother, Robbie Williams, The Footy Show, Face tattoos, The Big Bang Theory, Uber, Fantales, Meat Pies, Tara Reid, Nerd wars, Blink-182, and much more... Please forward all complaints to: bigsendbigchat@gmail.com

The Oilers just wrapped up their road trip, the Chiefs won the Super Bowl, and the gang is all back in the same room, which meant there was a whole lot to talk about on the Monday episode of the Real Life Podcast.To kick off the Monday episode of Real Life, the guys got started with a look at the Super Bowl, including a conversation about the ads, the game itself, and, of course, Rihanna's halftime show. From start to finish, the spectacle of the Super Bowl is always something to behold and it was interesting to hear everyone's highlights from the day. Turning the podcast back to the Oilers, the guys talked about how rough it was to lose to Montreal on Sunday morning, but even though that loss hurt because of the opponent, it wasn't the end of the world either. Despite their disappointment in losing to the Habs, it's hard to feel too bad as the Oilers were able to run through more than a month without a regulation loss. Sticking with the Oilers, the guys dug into the Erik Karlsson rumours that came up out of nowhere over the weekend, and how it seems so incredibly unlikely that Ken Holland would be able to get it done. Lastly, the guys wrapped up the Monday episode of Real Life with an array of topics as no one could really keep their thoughts on the rails. Hosted on Acast. See acast.com/privacy for more information.

0 mins In this episode Evee, Jaime, Johnny and I welcome our special guest on Ladies Month, Alma Vera aka the Queen of BBQ.  We start by talking about the NFL Championship games and we make some poor predictions.  We also talk about how Shakira catches her boyfriend cheating by keeping on eye on her jam in the fridge.  We wrap up headlines with Fight Night talking about a fight that Hiram is currently at as we record the podcast.  Once again Oscar de la Hoya's abs make it onto the podcast.  10:00 minBBQ time!! We talk about the South Texas Courage to Change cookoff where we competed earlier.  Great turn out and great job by Nadia for putting on such a great event.  Johnny comes home with a Valley Lemon tree.  It was a nice day but we battled some really strong winds this day and makes it tough to cook in those conditions.  We reminisce about some bad weather cookoffs we've had in our cooking days.  We talk about our turn in foods and what we thought about them.  Johnny shares some Chicken Whisperer Pro tips. We talk about some judging conspiracy theories.  We end up getting 3rd overall out of 32 pretty solid teams.  Pretty good practice for the upcoming Smoking on the Rio Cookoff.   We give a very good review of  Pitmaker smokers.  25:00 min We talk about exotic foods around the world.  I start off by talking about some crickets that I ate at a local Mexican restaurant.  Alma tells us about some kangaroo she ate in Scotland.  She also tells us about a time she had Haggus in Europe.  Alma tells us what country has the best food in Europe.  37:00 minI'm not Hollywood, Mr. Nick sends the Ready Set BBQ podcast a description of Malentines Day where bros plan a day together.  Since John is going to Vegas for Valentines we talk about a story where a lady won $42 million on a slot in Atlantic City but instead is awarded a steak dinner due to technicalities.  We talk about how we would spend $40 + million dollars.  A bunch of joes that cook like pros!!!Smokin on the Rio Home - Smokin' on the Rio - State Championship BBQ Cookoff (smokinontherio.com)Law Office of Hector Hernandezhttp://hhernandezlaw.com/?fbclid=IwAR3kaG_wQzrsUJ-cVxJLUyjvipMPM1R59xo9YMKFFsiGHaaUgdZ8hd8cB7YWebsite/Shop https://www.readysetbbq.com/Facebook Page https://www.facebook.com/readysetbbq

Horror films are filled with scary foodstuffs, from highly suspect meat pies to the sheer anxiety of dinner parties. In this mini-episode, Anney and Lauren discuss some of their favorite devilish dinners on film.See omnystudio.com/listener for privacy information.

Spooky season rages on!!! And we learn about what happens when you pre-record! Today Lauren gets weird, talking about one of her most favorite shows: Sweeney Todd! Karen gets a little queasy as we dive into one of Sondheim's darker works. Anyone hungry? Hats off to legend Angela Lansbury, one of the greatest of all time. Get in touch! @downstageleftpc downstageleftpc@gmail.com downstageleftpodcast.com

Hi there! We're Bruce Weinstein and Mark Scarbrough. We're about to publish our thirty-fifth cookbook this November, THE INSTANT AIR FRYER BIBLE. We're so excited to have you along to share our love of food and cooking. We want to tell you about our new book. We've got a one-minute cooking tip for your air fryer, and we're interviewing Australian-Sri Lankan chef O Tama CareyPlus, we can't wait to tell you what's making us happy in food this week! Here are the segments for this episode of COOKING WITH BRUCE AND MARK: [01:00] All about our brand-new cookbook, THE INSTANT AIR FRYER BIBLE! [14:24] Our one-minute cooking tip: how to make the best super thick and crunchy baked potato chips in an air fryer. [15:59] Bruce's interview with O Tama Carey, Australian chef with Sri Lankan roots, and the author of LANKA FOOD. [33:12] What's making us happy in food this week: candied pine nuts and Sichuan meat pies.

It's a new episode! We've got a lot of topics and we packed em in. We've got real life chatter, video game news, fandom stuff, and tv/movies. Steph went to a con, Eric came back, and Dom saw a ton of topics. It's the group!Check it out!Explicit language on this one.We're partnered with Grinding Coffee Co!Follow our link: https://grindingcoffee.co/?ref=CHARACTERREVEAL and use Offer Code: CHARACTERREVEAL for a discount!"Showdown At The Buttercups Hallway Throne Room" (RobKTA ft. Glenntai - https://soundcloud.com/robkta/showdown-at-the-buttercups-hallway-throne-room-ft-glenntai-undertale-remix)Find the show on iTunes, Google Play Podcasts, Spotify, Stitcher, and Simplecast.fmFind the show on YouTube: https://www.youtube.com/channel/UC6QoHk8iEsVGTpd2qdTlH-gFollow us @CharacterRev on Twitter and find us on Facebook!We're on Instagram @characterrevealDom is @brothadom on the tweets and the tumbles and generally on the netSteph is @captainsteph on Twitter, @hella_steph on Instagram, and @thesnowqueer on TumblrEric is @TindiLosi on Twitter and the internet as a whole

Dr. Paul Murphy in Sydney, NS, has worked as a family physician for 5 decades and he hopes to retire soon. His replacement will be Dr. Christine MacLean, who was a former patient. Communauto in Halifax can't keep up with the demand. We hear your feedback on meat pies on PEI. And on the phone-in: Birding with Diane Leblanc from the NS Bird Society.

Ellie teaches us about the importance of fine dining with a film about Karen Black and her Playboy Playmate assassins who turn hot studs into delicious meat pies! Links : Please support our Patreon, if you're able! Hey, why not call us on our hotline? (724) 246-4669! Check out the other Compañeros Radio Network shows: Movie Melt Songs on Trial Get Soft with Dr Snuggles Ballbusters Movies About Girls Classic In Search of the Perfect Podcast Join the Companeros Cuties Club on Facebook

Episode 531: Sausage problems and pickle jars. The Offer. Kinds of pies. Foxes eating eggs. Puke destroys his deck. Andrew in Denver, the worst place of the future. Puke's work mask defiance. Giant Eagle grocery stores can fuck right off. Gun vs Car debate.

Tuffy returns, and we watch "Aunt Lee's Meat Pies" and discuss our favorite movies since 2010.   

Colleen and Bradley's Cheat Day Friday this week comes courtesy of Bea Arthur: the Traveller. It's an Australian meat pie that she found in the vending area of our cafeteria!

On this episode I talk about three classic horror movies . Chopping Mall: security robots in a Mall malfunction and goes on a killing spree . Auntie Lee's Meat Pies : three beautiful women lures men to there satin worshipping Aunt and she grinds them up to make Meat Pies. Body Bags : an anthology with three stories . The first is about a serial killer the second is about a hair transplant gone wrong and the third is about a baseball player --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

It's finally here! The long-awaited Auntie Lee's Meat Pies episode. Those of you loyal listeners who heard us tease this one a few weeks back will finally have your patience awarded. We talked about this one a couple weeks ago, but ended up doing the April Fool's Day episode where we watched Good Burger. Gotcha! And after that was our collaboration with our friends at Fans of the Dead. But we never wanted to tease an upcoming movie without actually watching it. So here we are. Auntie Lee and her four attractive nieces lure unsuspecting men to their house, kill them, and make them into the most delicious meat pies that the area has ever tasted. But when their 'helper' Larry gets discovered with body parts in his trunk, it threatens to upset the whole operation. Take a listen and tell us what you think over on Instagram @SlashU_Podcast. And check out www.SlashUPodcast.com for news and updates about all our movies. Click the link down below to support the show. Follow us, leave a review, and tell your friends! It really helps us out. --- Support this podcast: https://anchor.fm/slashu/support

Photo:  George Coulthard, one of the first players to attain Australia-wide celebrity #OzWatch: Cricket Supremacy. Footy and Meat Pies. Jeremy Zakis, N.S.W. https://www.theguardian.com/sport/2022/apr/04/australia-full-of-individual-stars-but-team-approach-won-womens-cricket-world-cup

The annual celebratory poultry slaughter is 10 days away. Whet your appetite for the holiday with a new Grindhouse Ghoulies microcast episode featuring 2 direct-to-VHS releases that will make you thankful for your boxed wine and TV dinner, you schmuck. --- Send in a voice message: https://podcasters.spotify.com/pod/show/groovylilspookshow/message Support this podcast: https://podcasters.spotify.com/pod/show/groovylilspookshow/support

Chelsea, Liverpool and United look strong ... and City are hanging in there. Arsenal still bad, Tottenham still bad ... meat pies still bad.

Art Revolt Thanks//Bald Man Bic Standard//Massaging An Old Man's Head//Moratorium on Evictions is Over//Providence Gentrification//The Cultural Hub of New England//Virtue Signaling by Googling “Black Owned Businesses” for your Article//400 Dollar Hotel Rooms//Leftist Politicians Watch out for the Flood of Big Money//Renter's Rights//Private Property Interconnected with Capitalism//Should Leftists own Private Property?//Elorza and McKee//North Bakery Thumbs Up//Meat Pies and “People are dying!”//Providence Police GoFundMe//Sayles St. Harassment//“Freedom Rally” and the “White Defense Force”//Warwick Might Always Suck Despite its Potential// Interview with Ocean State Advocacy (OSA) https://linktr.ee/oceanstateass Music this week Snowbeastes and Solypsis - Weight of the Flesh https://snowbeasts.bandcamp.com/album/snowbeasts

Welcome to The Amazing Watch Podcast! In this episode, Ian and Chelsea discuss Traveling in style, Australian Slang, Meat Pies, and Boomerangs Watch along with Season 2 of The Amazing Race on Hulu, Amazon Prime Video, CBS. fuboTV, Spectrum On Demand, Paramount Plus, DIRECTV, or buy it as download on Google Play Movies, Vudu, Amazon Video, FandangoNOW, or Microsoft Store. Follow us on social media! Email: amazingwatchpod@gmail.com Facebook: The Amazing Watch Podcast Twitter: @amazingwatchpod Instagram @amazingwatchpod Don't forget to tag #AmazingWatchPod This podcast is hosted by ZenCast.fm

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On this episode, Chino & Homeboy talk about NFTs (Non-Fungible Tokens) and they have a chat with Coach Scott about his Meat Pie business venture. They're really good!!! --- Support this podcast: https://anchor.fm/chinoandhomeboy/support

When Dr. Hitsagutan Oluso and their traveling companion Squeak find themselves in a world very different from their own, it sparks the fire of imagination and discovery in their hearts. They may even discover the secrets of the multiverse...if they can get some decent food first that is. Starring Andrew Coons as The Innkeeper and Connie Chang as Dr. Hitsagutan Oluso and Squeak. You can find Connie and their weekly D&D stream, Transplanar, on Twitter at https://twitter.com/transplanarrpg Follow The First Watch! Twitter: https://twitter.com/firstwatchshow Instagram: https://www.instagram.com/firstwatchshow The Innkeeper - Andrew Coons: https://www.instagram.com/andrew_coons Dr. Oluso/Squeak - Connie Chang: https://twitter.com/byconniechang Orignal Music - Jordan Sizemore: https://twitter.com/assumedlyj Sound Design - Melissa Coons: https://twitter.com/sheplaysdnd Cover Art - Project Zeroes: https://twitter.com/projectzeroes