Podcasts about usa today network

KMOX Health Editor Fred Bodimer got reaction and some insight from Wash U and Siteman Cancer Center surgical urologist Dr. Sam Bhayani about the recent prostate cancer diagnosis of former President Joe Biden. Credit: © Ken Ruinard / staff / USA TODAY NETWORK via Imagn Images

Part 1:We talk with Anjeannette Damont, who covers government accountability issues at the local, state and federal level in the Southwest. At Pro Publica, her work has included uncovering COVID-19 testing contracts awarded to the Nevada governors friends with disastrous results, documenting how a city council empowered a wealthy developer to raze motels and displace hundreds of low-income residents, and investigating how the countrys largest house-flipping company cashed in on homeowners desperation. Prior to Pro Publica, she was a government watchdog reporter and regional investigative editor for the USA Today Network.We discuss the damage done by a We Buy Ugly Houses Franchise Left a Trail of Financial Wreckage Across Texashttps://www.propublica.org/article/homevestors-fraud-charles-carrier-texasPart 2:We talk with Bill Curry and Harold Meyerson.Bill Curry was a Connecticut state senator, comptroller and two time Democratic nominee for governor who served as Counselor to the President in the Clinton White House. He has written for Salon, the Daily Beast, the Huffington Post and the Hartford Courant and has provided commentary on National Public Radio, MSNBC and many other news outlets.Harold Meyerson is editor at large of The American Prospect.We discuss how Trump uses policy as a political weapon. The 'bait and switch' approach that gets voters' attention for popular issues, on which he never delivers, but for which he takes credit.We also discuss the Qatar government's 'gift' to Trump of a $4 M airplane. WNHNFM.ORG  productionMusic: David Rovics 

Nico Iamaleava reportedly wanted more money from Tennessee. The Vols wouldn’t meet his demands, so, Tennessee’s starting quarterback entered the transfer portal. Iamaleava now needs a new school to pay him to be its starting quarterback, while Tennessee needs a transfer to stay in the playoff contender column for this season. This public breakup between a quarterback and a school that had invested so much in him encapsulates the college football zeitgeist, as the April free agency period heats up. But, are there any winners in this situation? On today’s episode, host Blake Toppmeyer of the USA TODAY Network is joined by GoVols247 senior writer Wes Rucker as they unpack how the Iamaleava-Tennessee union unraveled, and where each goes from here. Iamaleava remains a talented quarterback with upside, but he would have enjoyed a hotter market for his talents if he had transferred in December. Tennessee’s outlook becomes cloudy. A lot of starting quarterbacks might be wary of leaving their current situation, to have to learn a new offense with a new team in a short time period. Still, Vols coach Josh Heupel says his team will pursue a transfer. If they land a good one, the new arrival could polish Tennessee’s playoff prospects.

C-Net Cybersecurity Editor Danni Santana joins Megan Lynch to discuss the high number of toll road scams with Megan Lynch. Have you been a victim of a toll-road scam? Credit: © Ken Ruinard / staff / USA TODAY NETWORK via Imagn Images

WWJ's Jon Hewett reports Detroit Mayor Mike Duggan is calling for policy changes in the city after two homeless children froze to death. Plus, WWJ's Tony Ortiz covers the rest of Tuesday's top stories. (PHOTO: © David Rodriguez Muñoz / USA TODAY NETWORK via Imagn Images)

In episode 39, we welcome Joanne Lipman, author of “Next: The Power of Reinvention in Life and Work”. Joanne shares valuable insights into how to pursue a more fulfilling career and the importance of adaptability in the modern workplace, all backed by cutting-edge science and inspiring true stories. Tune in for an inspiring conversation that will set you up to pursue your professional and life goals! Joanne and I discuss: Joanne’s ‘Four S’s’ - Search, struggle, stop and solution How to navigate the ‘struggle phase’ when career change feels slow and Why exploring possible selves, finding an expert companion and connecting with others can unlock career transformation Annette Sloan and I sum-up the three biggest takeaways from my conversation with Joanne, and we answer a listener's question about how to transition into a role where you are relying more on transferable skills rather than specific experience. Tune in to discover Joanne’s roadmap for reinventing your career! Get in touch: Cathal@betteratwork.com.au or betteratwork.net Get in touch on Instagram: @betteratwork_ Get in touch on LinkedIn: https://www.linkedin.com/in/cathal-quinlan/ Send us a question or leave us a voicemail: betteratwork.net/contact-us/ Get the newsletter: betteratwork.net About Guest Joanne Lipman has served as Editor-in-Chief of USA Today, USA Today Network, Conde Nast Portfolio, and The Wall Street Journal's Weekend Journal, leading those organisations to six Pulitzer Prizes. She is an on-air CNBC contributor and Yale University journalism lecturer.See omnystudio.com/listener for privacy information.

Kalen DeBoer needs a quarterback. Now, who's it going to be? Alabama took a turn for the worse in DeBoer's first season, despite him inheriting a proven starter in Jalen Milroe. The position heads toward an uncertain future. Ominous or opportunity? On today's episode, Blake Toppmeyer of the USA TODAY Network is joined by Chase Goodbread of the Tuscaloosa News to unpack Alabama's quarterback situation, one of the most interesting position battles of the SEC's offseason. Ty Simpson headlines the competition, but is that a good thing? Did DeBoer blunder by not securing a transfer? Later in the episode, the hosts highlight what they'd change about the expanded College Football Playoff.

On his first day in office Donald Trump issued a slew of executive orders to address what he called “an unprecedented flood” of immigration. Terminating birthright citizenship, a right enshrined in the Constitution, declaring a national emergency at the border and seeking funds to build a border wall are just some of Trump's directives. Many of his orders faced immediate opposition: as of Tuesday, 18 states and two cities had filed lawsuits attacking the legality of the birthright citizenship order. We talk about Trump's early moves on immigration and how they are impacting immigrants and their families. Guests: Salvador Rivera, correspondent based in San Diego, BorderReport.com Deep Gulasekaram, professor of law and director of Byron White Center for the Study of Constitutional Law, University of Colorado Boulder Law School. He teaches constitutional and immigration law. He is co-author of the leading immigration law textbook used in U.S. law schools. Molly O'Toole, fellow, Wilson Center; Pulitzer Prize-winning reporter currently working on a book on immigration for Penguin Random House[[formerly covered migration and security for the Los Angeles Times]] Rafael Carranza, reporter, Arizona Luminaria, a nonprofit news organization covering Arizona; Carranza covers immigration issues. He previously reported for the Arizona Republic and the USA Today Network. Tyche Hendricks, senior editor covering immigration, KQED

Let Arch-a-palooza begin. The Quinn Ewers era at Texas sunsets after the Longhorns lost to Ohio State in the Cotton Bowl. Arch Manning takes the keys to the Texas engine now, and the hype for Manning leaps off the charts. But, what are fair expectations for Manning in 2025? On today's episode, host Blake Toppmeyer of the USA TODAY Network is joined by David Eckert of the Austin American-Statesman as they preview what we should expect from Manning. They also offer their top tier of SEC quarterbacks for next season and project where Manning fits into that mix. Later in the episode, Marc Weiszer of the Athens Banner-Herald joins to discuss the impact of Carson Beck's transfer from Georgia to Miami and previews the Bulldogs' quarterback situation for next season.

We made it to Monday and Blake Toppmeyer from the USA Today Network, kicks things off as we start to preview the College Football Playoff Semifinals taking place Thursday and Friday night. Plus we start taking some of your phone calls. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Mike Berardino, Notre Dame football beat writer for the USA Today Network, joins IU Insider Zach Osterman to discuss Friday's College Football Playoff matchup from the Notre Dame perspective. Where do the Irish hold potential advantages on Indiana? Where in the matchups might this game be decided? And which players will be key to the outcome?

Missing the inaugural 12-team playoff leaves Alabama feeling out of sorts - and evaluating its schedule. In the wake of the College Football Playoff selection committee choosing SMU over Alabama for the final playoff bid, UA athletics director Greg Byrne indicated the football program will consider watering down its future non-conference schedules. Never mind that Alabama's three losses came against conference opponents. On today's episode, host Blake Toppmeyer of the USA TODAY Network is joined by Chase Goodbread of the Tuscaloosa News as they debate the committee's SMU selection and dissect whether Byrne's stance on scheduling makes sense. Later in the episode, they discuss whether Carson Beck's injury affects Georgia's playoff outlook, and Goodbread stumps for eliminating the SEC championship game.

Send us a textDarren Cooper, a longtime sports columnist for the USA Today Network, encourages aspiring journalists to record podcasts, create social media brands, and learn how to cover multiple sports. Hosts Matthew Goldman and Tommy Sherwood connect Cooper's advice to their own reporting for campus media at William Paterson University. This podcast was edited by Tommy Sherwood. 

Sara Jordan-Heintz is an award-winning newspaper reporter, historian and editor. Her human interest pieces, business profiles and news articles have been published nationwide through the Associated Press and USA Today Network. Sara began writing for her family business Midwest Today magazine in her early teens. In 2006, at age 16, she started work on the Kilgallen article, which was published in 2007. It formed the outline for the "The Incredible Life and Mysterious Death of Dorothy Kilgallen" which is a biography and true crime drama that explores the complexities of Dorothy's private and personal lives, showcasing her work as a formidable reporter and astute observer of geopolitics. --- Support this podcast: https://podcasters.spotify.com/pod/show/out-of-the-blank/support

Michelle Wilson, a Dietitian from Branz Nutritian, joins Megan Lynch as Pumpkin Spice season is in full swing. https://www.branznutritioncounseling.com/our-team © Sarah Griesemer/staff photo / USA TODAY NETWORK

Millions are still without power after Hurricane Helene destroyed swaths of the Southeast.Hamas says an Israeli airstrike has killed its leader in Lebanon.Des Moines Register News Director and Politics Editor Mike Trautmann discusses a USA TODAY Network project that zoomed in on seven counties in seven battleground states that will likely decide the election.MLB's playoff race continues Monday.USA TODAY Consumer Travel Reporter Eve Chen discusses how Indigenous voices are sharing the history and connection to American lands through guided travel.Episode Transcript available hereAlso available at art19.com/shows/5-ThingsSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In this conversation, Kyle sits Jeanne Muchnick, the food and dining reporter for The Journal News and lohud.com, part of the USA Today Network. about her journey in the food industry, the impact of COVID-19 on restaurants, and the evolving dining scene in Westchester. They discuss the challenges faced by restaurateurs, the importance of social media in food reporting, and the nostalgia associated with beloved dining establishments. Jeanne shares insights on current trends, the role of traditional media, and the dynamics of restaurant closures, emphasizing the need for better communication between restaurant owners and the press. Exclusive Partners Want to learn more about Marqii? Check them out ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠here,⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and instantly level up your digital presence. Hate paying sales tax? Let DAVO do it for you, so you can pay on time, and sleep at night. Try ⁠⁠⁠⁠⁠⁠⁠⁠DAVO⁠⁠⁠⁠⁠⁠⁠⁠ for FREE! Connect with Closed Monday Instagram: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@closedmondaypodcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠kyle@four-turns.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Special Offers Take a screenshot of you listening to the show, and tag @closedmondaypodcast, and I'll send you a FREE Closed Monday t-shirt. Subscribe & Share If you found value in this episode, please subscribe and share it with your friends and network. Your support helps us bring you more actionable insights every week!

Michigan Attorney General Dana Nessel says the reopened MSU Larry Nassar investigation has ended without new findings in the case against the disgraced former doctor. WWJ's Tracey McCaskill has the update as she runs down the top local stories for your midday in Metro Detroit.  (Photo: © Matthew Dae Smith/Lansing State Journal-USA TODAY NETWORK, USA TODAY NETWORK via Imagn Content Services, LLC

Best order for regular vaccines? KMOX Health Editor Fred Bodimer put that question to SLU Care general internist Dr. Fred Buckhold at SSM Health Saint Louis University Hospital.   Credit: © Chris Pedota, NorthJersey.com / USA TODAY NETWORK

Cecil Joyce of the USA Today Network/Tennessee joins the show

This episode digs into rapid change and shows how branding - both personally and professionally, drives positive results in a world where the only constant is change. In this episode of Brand the Change, Bonnie Habyan chats with two of USA Today's leaders, Kelly Andresen, President, USA Today National Sales, and Jenny Huang, Director, B2B Brand Marketing, to talk about the decades of innovation surrounding the country's first national newspaper, the evolution of content consumption over the years, and how USA Today has strategically and successfully adapted to remain a strong and growing brand in the fiercely competitive news space. Kelly Andresen is President of USA TODAY, National Sales, leading Gannett's national sales division, inclusive of the USA TODAY Network, Gannett's portfolio of over 250+ local and national sites. In this role, Andresen also oversees Gannett's national revenue operations, with a mix of retail marketing, branded content, and programmatic advertising.  In addition, she heads up Gannett's Sports Media Group sales and strategy division. Andresen received an MBA from the Robert H. Smith School of Business at The University of Maryland and is a graduate of Goucher College in Maryland. Jenny Huang is an innovative marketing executive with a unique blend of creativity and strategic insights. Honored in Campaign Magazine US' "Inspiring Women" and CIO VIEWS' “Most Innovative Leaders in Brand Marketing”, she holds multiple Cannes Lions and judges esteemed awards like the AAF American Advertising Awards. Currently Director of B2B Brand Marketing at Gannett USA TODAY Network, Jenny previously led marketing and communication initiatives for Fortune 500 clients at BBDO. Beyond marketing, she is a concert pianist, DEI advocate, and public speaker, with leadership roles at Omnicom Group's Asian Leaders Circle. Jenny's global influence spans 10+ countries as a classical pianist. Explore more at jennyhuangmusic.com. Resources This episode is sponsored by BetterHelp. Give online therapy a try at betterhelp.com/INNOVATE and get on your way to being your best self. The Innovation Economy Website: https://www.innovationeconomy.show Sign up for The Agile Brand newsletter here: https://agilebrandguide.com/ Get the latest news and updates on LinkedIn here: https://www.linkedin.com/showcase/innovationeconomy/ Listen to our other podcast, The Agile Brand with Greg Kihlström: https://www.theagilebrand.show The Innovation Economy podcast is brought to you by Arlington Economic Development: https://www.arlingtoneconomicdevelopment.com The Innovation Economy is produced by Missing Link—a Latina-owned strategy-driven, creatively fueled production co-op. From ideation to creation, they craft human connections through intelligent, engaging and informative content. https://www.missinglink.company

This episode digs into rapid change and shows how branding - both personally and professionally, drives positive results in a world where the only constant is change. In this episode of Brand the Change, Bonnie Habyan chats with two of USA Today's leaders, Kelly Andresen, President, USA Today National Sales, and Jenny Huang, Director, B2B Brand Marketing, to talk about the decades of innovation surrounding the country's first national newspaper, the evolution of content consumption over the years, and how USA Today has strategically and successfully adapted to remain a strong and growing brand in the fiercely competitive news space. Kelly Andresen is President of USA TODAY, National Sales, leading Gannett's national sales division, inclusive of the USA TODAY Network, Gannett's portfolio of over 250+ local and national sites. In this role, Andresen also oversees Gannett's national revenue operations, with a mix of retail marketing, branded content, and programmatic advertising.  In addition, she heads up Gannett's Sports Media Group sales and strategy division. Andresen received an MBA from the Robert H. Smith School of Business at The University of Maryland and is a graduate of Goucher College in Maryland. Jenny Huang is an innovative marketing executive with a unique blend of creativity and strategic insights. Honored in Campaign Magazine US' "Inspiring Women" and CIO VIEWS' “Most Innovative Leaders in Brand Marketing”, she holds multiple Cannes Lions and judges esteemed awards like the AAF American Advertising Awards. Currently Director of B2B Brand Marketing at Gannett USA TODAY Network, Jenny previously led marketing and communication initiatives for Fortune 500 clients at BBDO. Beyond marketing, she is a concert pianist, DEI advocate, and public speaker, with leadership roles at Omnicom Group's Asian Leaders Circle. Jenny's global influence spans 10+ countries as a classical pianist. Explore more at jennyhuangmusic.com. Resources This episode is sponsored by BetterHelp. Give online therapy a try at betterhelp.com/INNOVATE and get on your way to being your best self. The Innovation Economy Website: https://www.innovationeconomy.show Sign up for The Agile Brand newsletter here: https://agilebrandguide.com/ Get the latest news and updates on LinkedIn here: https://www.linkedin.com/showcase/innovationeconomy/ Listen to our other podcast, The Agile Brand with Greg Kihlström: https://www.theagilebrand.show The Innovation Economy podcast is brought to you by Arlington Economic Development: https://www.arlingtoneconomicdevelopment.com The Innovation Economy is produced by Missing Link—a Latina-owned strategy-driven, creatively fueled production co-op. From ideation to creation, they craft human connections through intelligent, engaging and informative content. https://www.missinglink.company

Empowering Women in AgriFood Tech: A Conversation with Amy Wu of From Farms to Incubators - In this episode of the Leading Voices in Food podcast, host Norbert Wilson speaks with Amy Wu, the creator and content director of From Farms to Incubators. Amy shares her inspiring journey in highlighting and supporting women, particularly women of color, in the agri-food tech industry. Learn about the origins of her groundbreaking documentary and book, her vision for a vibrant community of women innovators, and the crucial role of education, mentorship, and policy in advancing women's roles in this sector. Interview Summary I have a great set of questions for you. So, the first thing, could you just tell our listeners a little bit more about From Farms to Incubators? Sure. From Farms to Incubators is a special initiative and project that tells the stories of women in this fast-growing field known as ag tech, sometimes interchangeably used as Agri food tech as well. The mission of it is really to get more women involved in ag tech through storytelling, through resources, and also through education and training. I also would describe it as a multimedia content platform. I actually came to this as a journalist and as a storyteller that uses storytelling to amplify the voices of women leaders and entrepreneurs in this field. It's also a documentary and a book and also a website where we archive their stories and their biographies as well. Thanks for that overview, and you just talked about the book and the documentary From Farms to Incubators: women innovators revolutionizing how our food is grown, which uses storytelling to highlight women innovators and how women innovators in the Agri food tech are doing their best. But there's also a movement and the community and this multimedia platform. Why did you expand from the book and documentary into this larger network? That's a really good question. Briefly, as some context, I kind of fell into this project. It was a bit of serendipity. I was a reporter in Salinas, California, which is the vegetable salad bowl of the world. Ag is a huge industry, a 10 billion industry. And I was covering government and agriculture. And I observed that there were not a lot of women at the helm of the table, whether it be at farms or also in this growing field of ag tech as well. So it started off as a documentary. I got a grant from the International Center for Journalists, and then ultimately I got another grant from the International Media Women's Foundation to do a short documentary to profile three women who are entrepreneurs in ag tech. It was great. It was at the time in 2016, which now was ages ago, I guess. It was really hard to find women in ag, in this field of ag tech, women creating the innovations to tackle some of the biggest challenges that farmers are facing, especially under climate change. So, it could have ended there because the documentary turned out to be very, very well received. It's screened at hundreds of places, and I would have panels and discussions and the women would look at each other like, 'my gosh, I didn't know there were other women doing this too. Can you connect us? We'd love to convene further.' And then educators, community leaders, agribusinesses, investors just didn't know they existed as well. So, what happened was the stories kind of multiplied and multiplied as the more that I collected them. And then I decided to put it into a book profiling about 30 women in this growing field. And to answer your question, Norbert, why is it continuing is that I saw a real need for women to have a community, women in agriculture and innovation and food systems to have a community to connect with one another, to potentially build friendship, build collaboration, build partnership, creating a collective vision sometimes and a place for them. I didn't plan on it. So, I guess the storytelling connects them. We've also have resources like a database that connects them and the goal is really so that they can have a community where they can build more. They can either build out their own startups. They can build their careers, build their professions. And then it kind of grew more legs. Now we're also extending into the area of education and training to try to get younger women, young people, youth. To see that agriculture, hey, may not be traditionally sexy. I mean, tractors and overalls are still what a lot of people think about it, but there are so many other opportunities in the food system for young people as well, especially since we all have to eat. So, how are farmers going to be producing the food for 10 billion people in 2050, right? Who's going to produce the food? How are we going to do it? Especially under the auspices of climate change, the weather's getting crazier and crazier. That's sort of why it has expanded from the stories all the way to what it is today. This is a great story and I would love to hear a little bit more about some of the women and their innovations. And if I may, I would like for you to actually even explain a little bit about what you mean by the ag food tech or Agri food tech as you're talking about these women. Broadly defined, is any kind of innovation that makes it easier, frankly, for farmers to do their work, to grow more efficiently, and to also increase [00:06:00] their yield. I can give some examples of what innovation is. Blockchain addresses food safety, really. It traces everything from the seed to all the way on the shelf, right? So if there's any safety issues, it's used to trace back, where did that seed come from? Where was it grown? What field was it in? And that really helps everybody in the food systems a lot more, right? We have sensors connected with drones. I forgot to mention robotics as well, which is a fast-growing area of ag tech. Everything from self-driving tractors to laser scarecrows to another level of robots that are picking specific kinds of fruits and vegetables that's tackling labor challenges. I don't foresee that ag tech necessarily is a replacement by the way of people. It's actually offering more opportunities because we need people who are very knowledgeable that kind of innovation. And then you also asked a bit about the stories of the women in ag tech, for example, in the film and in the book and so forth. Soil sampling is a fast-growing area of ag tech. There's the story that I have in the book and also in the movie of two young women who are Stanford PhD graduates. Who created a soil testing kit that makes it easy for farmers to just test their soil for diseases, for pests, and soil testing is traditionally, you know, very, very expensive for most farmers actually. Not easy for farmers to get access to it and to get the data, but the soil testing kit that they created makes it a lot easier for farmers, small farmers even, to access it. And why is that important is because the more knowledge, the more data that, and analytics that farmers can get, the more that they can make smart decisions about how much to fertilize, how much to irrigate. And that connects with the yield and their success. You know, another company that I can think about, another amazing woman. I just like her story, the story of AgTools and the story of Martha Montoya, who was actually an award-winning cartoonist. And she doesn't come from agriculture at all, and that's actually something that I want to highlight is a lot of these women are not farmers and don't come from agriculture. But she was a award winning cartoonist. I believe she was also a librarian and she fell into the food industry, and saw a need for having more data, offering more data and analytics to farmers. She created a system a little bit like a Bloomberg for farmers, where they can get real time data immediately on their phones, on their watches, so that they can get second by second data to make decisions on specific crops. Those are a couple of the stories that are in the book, but really what I want to highlight is that all of the innovation that they are creating addresses some of the biggest challenges that farmers are facing, whether it be labor issues,lack of water, some areas of our country are becoming more wet, others are becoming more dry, drones that are actually doing the irrigation now or drones taking photos to give more data to farmers as well on what is their land look like. You know, it could also be human resources related as well to manage staff. So mobile apps to manage staff on cattle farms. I mean, how big are the cattle farms sometimes, you know, 50,000 acres. So, it's really to save money and to create efficiency for farmers. If farmers are able to do their work more efficiently, they're able to generate greater profits, but it also allows for food prices not to rise. This has really big implications. Thank you for sharing those stories. And I love hearing about some of the individuals, but here's the question. I mean, why focus on women? What's important about what women contribute to this? And also, why are you also considering race as an important lens in this sector? Well, I would say, why not women? Because women have already been contributing to the global food system, whether in the production end or the decision makers at the head of the dinner table for thousands of thousands of years, arguably. So what I discovered is that their stories, their contributions, existing contributions were not being celebrated and were not being amplified. And I actually discovered that a lot of the women that I connected with were a bit shy about even telling their story and sharing it like kind of like, 'what is my contribution?' And I'm like, 'well, why aren't you sharing your story more?' So the goal of it really is to document and celebrate their contributions, but also to inspire. As I said, young women, next generation, all of us have daughters, nieces, granddaughters, you know, and then future generations to consider opportunities in a field where we need people. We need people who are smart and you don't have to be from a generation of farmers. You could be in science, engineering, technology, and math. You could just be passionate about it and you could be in the field. So that's the first aspect of it. And in terms of the lens of gender and race, there are not enough women in terms of just the startups in ag tech right now, only 2 percent of the billions of dollars being invested in ag tech startups. Only 2 percent are going into women led companies. It is very, very little. It is a problem that is deep rooted. And it starts with [00:12:00] funding. One problem is where is the funding coming from. Venture capitalists, traditional avenues of funding, where it is traditionally male dominated. So, there are many studies that show that investors will invest in companies where they connect with those who are leading the companies, right? So similar gender, similar backgrounds, similar stories. So, we're really looking to have a paradigm shift and move the needle of sorts and say that if there are more investors, there are more board members who are from a diversity backgrounds, then there will be more funding for women and those who are traditionally not leading agriculture, not in the leadership positions, not in the decision-making roles, right? There is a problem. There is a, what is a grass ceiling, not just glass ceiling, but grass ceiling. I hear you. I hear you. Now this is really fascinating. I know from colleagues who are in agriculture that there is this demand for more agricultural workers throughout the Agri food system. And if there is a demand, we're saying that our colleges that produce the potential workers aren't meeting those demands. One of the ways we can see that change is by having more women and more people of color join in. And so, this is a critical thing. And I would imagine also the experiences that people bring may be a critical part of coming up with new innovations. Diversity can do that. This is exciting that you're exploring this. I love what you're saying Norbert. I know I wanted to touch upon that about what you just noted is that it's also to create a pipeline, right? Education training is just so critical. And it makes me so happy to see that there are more and more programs at universities and colleges that are addressing programs in food systems, in agriculture, and increasingly in ag tech. So, whether it be courses or programs or certificates or eventually minors and majors, developing the pipeline of talent is really important and having mentors and mentees, which is something that now we're working on. This fall we'll have launched a menteeship program for women and for young people interested in ag tech and the first collaborator is the UC Merced in California. So, thanks for bringing that up. We have a couple of young people ready at the starting gates. Really excited. I will say just on a personal note, I was active in 4 H for most of my youth and that's the way I got involved in agriculture. So, touching or reaching out to folks in their youth is critical to get them excited and help them to make the connection so that they can do that work further. I'm glad to hear this work. In your view, what are some of the ongoing challenges and opportunities that women face in the ag tech sector or the Agri food sector? What are some of the things you're observing? Well, a continued challenge is having a place at the table, meaning at the leadership and decision-making level. And actually, as I noted earlier, the access to funding and not just the money, but the access to resources, meaning could be legal operational. Just how to get their startups or get their ideas out there. One example that I'm seeing that's again positive is that there's a growing number of incubators and accelerators specifically in food tech or ag tech that are is actually looking for candidates who are women or who are from underrepresented communities. The first thing is that they have a great innovation, of course, but the next thing that the incubators and accelerators are looking for is to have a diversity of perspectives. And to have representation, so seeing a lot more of that, whether it be. Individual accelerators, or even once at the university, right? Universities and colleges and the governmental level. The other challenge is access to farmers and connecting them with the farmers themselves. Cause farmers are very, very busy and that's highlighted and bolded. Increasingly just dealing with this chess game that's very hard to play with the weather, but also with their own resources. It's expensive being a farmer, equipment, labor. They don't often have the time, frankly, to beta test some of the innovations coming out. So how best to connect innovators with the farmers and to have them communicate with each other: like this is the innovation. This is how it's going to help your problem. Educating the farmers and allowing them to see that this is how it's going to address the problem that I have. So, the two are still kind of separate and access to each other is still, I would say, a major challenge. But right now, some of the solutions are, as I've noted, networking at conferences and convenings. Also, under the grant programs sometimes under the National Science Foundation or USDA, they are allowing more collaborative initiatives where you have educators, where you have policy, where you have the innovators, where you have the young people. Increasingly, seeing more and more of those kinds of projects and initiatives happen. So hopefully everybody will have a seat at the table and that would help women out a lot in the field as well. Awesome. Thank you for sharing those. And I love the fact that you're looking at not just identifying issues, but also trying to find ways of connecting folks to help overcome those challenges that women and women of color are facing in the marketplace. And it's the connections that are really critical. I appreciate you highlighting that. So, what is your ideal vision? Oh, one more thing I forgot to note is that in terms of connecting, there's also a database - a women in Agri food tech database, and I, and at least four or five other women in the field have been working on for at least four or five years now. We now have more than a thousand members. It's an open-source database where you can click on a form, put your name there and information takes a few minutes and then you're added to this database where the women can be connected to each other as well. So that's another resource. Yeah. And I mean, even just having peer mentors, not just mentors who are above you and they've like solved all the problems, but having people to go along with you as you're developing and as they are developing can be a critical part. I know as an academic, that's important for me and has been important for me. And I can imagine the same is true in this space as well. So, I'm so grateful to hear about this work. Yeah. What is your ideal vision for women in Agri food tech in the next, say, five years? And how will the digital network for from farms to incubators play a role in achieving that goal or those goals? So, my dream - it always starts, I think, in the dreaming phase and then connecting that with also resources along the way. But if I could wave my magic wand, I would say that. We would have a lot more women in leadership and thought decision making positions in ag tech to the point where maybe we won't even need something like From Farms to Incubators anymore because they'll be already equal. The stories will be out there. So, it might be questionable as to why we have a special subgroup or network for this now. How to get to that vision, I think is the three components of increasingly having more stories, and the women tell their stories at public outreach. You know, it could be at conferences, it could be in their own communities, sharing their story out to the community of farmers, of local government, of schools, local schools and colleges and universities, gardening clubs. The second component is education and training, building a pipeline. A vision that I have is actually having a campus. A virtual, and also in-person campus where women, especially from women in underprivileged communities will have the opportunity to have training and to be connected with mentors and the rock stars in the ag tech and Agri food tech field. Where they will also be able to have a project and initiative and test it out and have something to add to their portfolio. To have classes and people who are teaching those courses as well, ultimately. And then also to just build up a hub of resources. Like I mentioned the database. I mentioned that we'd like to extend it to having resources where folks can easily access internships, fellowships, granteeships, where they can be connected to funding. If they need help with legal, HR, just all components of everything that's needed to have a successful organization. And it doesn't have to just be their own startup. It could be a job database of where we have larger organizations and companies that are building up their own ag innovation or food innovation center as well. So that is the vision. It's a big vision. It's a big dream. So we're going to have to kind of break it down into components. But I think taking it step by step is the way to go kind of like climbing Everest or doing a long distance swim. Yes, I can see where you're trying to go in this vision and I'm interested to know what, if any role policy could play and help advance that vision. Yeah, so what role could policy play in advancing this vision? Currently, when it comes to diversity inclusion in the ag tech field or even in agriculture, there is somewhat a lack of policy in a way. But then also with individual organizations and corporations, obviously, there is the movement of diversity inclusion. But also, I think it's very much with the hiring practices with HR. I think it's up to individual organizations, whether they be small, larger ones, governmental, to look at their own hiring practices. To look at who they are, how are they crafting the language when they look for a job, when they look at their leadership team, are there ways to further diversify it and when it comes to, gender, ethnicities, people who come from a rural area, urban. I mean, we all come with, from a diversity of perspectives and stories. I think a lot of it will come down to hiring practices and advancing this vision and with the individuals who are already working at those organizations to be more thoughtful and conscious about giving those who don't have a place at the table, a place and a voice at the table, giving everybody a chance. Because we have some amazingly talented and knowledgeable people who just traditionally in agriculture don't have families and generations who come from an ag background. But they do come with so much that they could offer. I would say that those are a couple of examples of that as well. And maybe, more discussion about policy is really needed on a larger level when it comes to farmers, when it comes to government leaders, when it comes to innovation leaders as well. And when it comes to educators and schools. I think the more the merrier when it comes to bringing folks at the table to open it up for discussion on solutions. I appreciate this. And, this idea of not just welcoming people so that they get in the door, but also creating change. Environments and spaces where people are actually welcomed once they're there. That it becomes a place where folks can be themselves and bring all of who they are to the work that they're doing. This is critical. Yes, absolutely. I want to touch upon that. My own story is I don't have an agricultural background myself. But when I first , landed in a place like Salinas, very much sort of an outsider because I'm not from there anyway, but also not in agriculture and then being a woman and being, you know, a Chinese American woman too, you know, I, I did feel that there was a challenge to kind of break into certain circles and to be welcome. Even despite my passion and enthusiasm, there was a little bit like, 'what is she? Why? Why? What? She, she doesn't know anything.' But I felt like it was the people who in the beginning, it was just a couple of people who were like, 'Hey, this is somebody who really wants to tell the story of what we're doing. Give her a chance.' You know, having advocates, frontline advocates made a huge difference. So that's what I'm hoping for, more frontline advocates. Amy, I want to pick up on a personal story out of this. I did my graduate training out at UC Davis, at University of California, Davis. And I worked on dairy policy, which I do not have a dairy background. And it was great to have a mentor who actually helped me. Who introduced me to a number of folks and working through extension and the California Department of Food and Ag. Folks made space for me, and they understood that I was interested in this particular policy and trying to understand what it meant. And I actually got to learn so much. It was because people just said, okay, we'll give you a try. And I did the best I could. I'm grateful for that. Creating these spaces is not hard. It's not impossible. It can be done. I'm really appreciative of your efforts to keep furthering that story. I love that story. And indeed Norbert it's like what you said, creating the space and even, even in the beginning and just having a couple of folks just to make space. And then I think the space is going to grow from there. I fully agree. I've got one last question for you. And it's, sort of related to the vision, but just also thinking long term. What impact do you hope your work will ultimately have on society. I hope that my work will create a bit of a shift ultimately. I mean, that's a rather large goal, but it's not just myself. As this project has grown and extended and expanded. It's really a joint team effort. I mean, along this journey, I've met folks who are mission aligned. And they also see the value in this, and they believe in something similar. Whether it be that they contribute their story, whether it be that they help write the stories, whether it be that they come be a guest speaker, and they share their career, and then they end up connecting with the younger person, every person counts in this. In making a shift. And it might take generations to completely have a paradigm shift, but I think that just moving the needle a bit is ultimately the goal, certainly. And in terms of the bigger picture of things, I'm hoping that it will continue to spark a discussion and ongoing conversation about the importance and the value of bringing different voices and people who traditionally were not given a space at the table when it comes to the food systems and agriculture. But who brings so much talent, so much to the table already. How we can make greater space for them as well, and how we can incorporate their talent and create a better food system for everybody. We all eat and we're looking at 10 billion people in 2050. So, looking at the people who are making those contributions and telling their stories and especially for those who traditionally have not had their voices told, I think is really, really important. I just keep the fire going, I guess. BIO Amy Wu is an award-winning writer for the women's Ag and Agtech movement. She is the creator and chief content director of From Farms to Incubators, a multimedia platform that uses documentary, video, photography, and the written word to tell the stories of women leaders and innovators in Agtech. It has a mission of highlighting women in food, farming, and farmtech, especially women of color. From Farms to Incubators includes a documentary and a book that spotlights women leaders in Ag and Agtech. The documentary and stories have been screened and presented at SXSW and Techonomy. The initiative was awarded grants from the International Center for Journalists and International Women's Media Foundation's Howard G. Buffett Fund. Amy was named on Worth magazine's “Groundbreakers 2020 list of 50 Women Changing the World” list. Since 2018 she has served as the communications manager at the Hudson Valley Farm Hub in Hurley NY where she runs the website, digital newsletter, and social media. Prior to starting From Farms to Incubators, Amy spent over two decades as an investigative reporter at media outlets including the USA Today Network where she reported on agriculture and Agtech for The Salinas Californian. She's also worked at Time magazine, The Deal and contributed to The New York Times, The Huffington Post and The Wall Street Journal. She earned her bachelor's degree in history from New York University, and master's degree in journalism from Columbia University.  

Ralphie Aversa is the Host and Producer for USA Today's "Entertain This!" and also anchors news and sports across the USA TODAY Network. An American syndicated radio host and entertainment reporter, some call Ralphie the next Ryan Seacrest!  He has interviewed stars ranging from Lady Gaga to Matt Damon.  From red-carpet events at the Grammys, American Music Awards, and Billboard Music Awards to NYC interviews with Kris Jenner, and Hilary Swank, and the interview that went viral with the cast of Bridgerton, Ralphie keeps a hectic schedule.  He has so many great stories, including my favorite, playing a possible role in facilitating Shawn Mendes's collaboration with Justin Bieber!  He was my friend before Hollywood! Fun podcast today!  USA Today Here 1071theboss Here NBC News Now Here Ralphie's Website ___________________________________ Follow me on my Instagram or Facebook Podcast Facebook page here Check out KristiCapel.com Email: Kristicapelpodcast@gmail.com  

The proposed Neyland Entertainment District, shake-ups at WUTK and new public parking spaces. It's safe to say the University of Tennessee at Knoxville is at a turning point.  Staying on top of it all is higher education reporter Keenan Thomas, who joins host Ryan Wilusz on this week's episode to discuss the biggest changes the campus community should expect and how those changes impact the rest of Knoxville.  LINKS: How University of Tennessee students are scrambling to keep WUTK on air in 'hectic' times Parking passes on sale for University of Tennessee: How to buy amid major changes Inside look at Tennessee plans for Neyland district: Cost, restaurants, parking garage Important dates and costs University of Tennessee families must know before fall semester What's that big building going up between Publix and Sutherland Avenue next to Tyson Park?  University of Tennessee dining shakeups bring new restaurants to 'best value' campus "The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here.

Whether you have the voice of an angel or require a little liquid courage before taking the stage, karaoke is always a fun option for a night out, and Knoxville has plenty of options.  Knox News reporter Allie Feinberg joins host Ryan Wilusz to discuss their recent visits to some of the most popular karaoke destinations in town. They talk about what makes each venue unique, what makes for a good karaoke song and what songs they consider their go-to choices.  "The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here, and join the downtown discussion by becoming part of the Urban Knoxville group on Facebook.

KMOX alum Bob Costas will be presented a Lifetime Achievement Award at the Musial Awards this fall. Tom and Debbie congratulate him for the award, and then ask him about his reactions to Biden dropping from the race for President as well as what the Olympics need to do to grab some attention this week.    Credit: © Lancaster Eagle-Gazette archive photo/Ty Wright/2012 / USA TODAY NETWORK

Jarod Hamilton joins live from Dallas to talk about Mizzou's appearance at SEC Media Days and we take a look around the league with USA Today Network columnist Blake Toppmeyer.

The left turn into and out of the Knoxville McKay's used books and record store on Papermill Drive is a headache on a normal day. But when the store celebrated its 50th anniversary July 9 with an all-day, prize-filled road trip to five locations in Tennessee and North Carolina, traffic was exacerbated − and some got more than they bargained for. Growth and development reporter Daniel Dassow joins host Ryan Wilusz to discuss all things McKay's, from how people spent their $800 in store credit to why the Knoxville store is so popular to begin with. Plus, we share some of our favorite and most hilarious social media posts documenting the madness.  LINKS: >> What happened at McKay's bookstore? Inside the cross-state road trip for a hot bargain >> Our $800 McKay's shopping list: Obscure titles, a 'Peppa Pig' cap and one pricey dinosaur >> 'Woodstock of 2024': McKay's road trippers reminisce and cash in after a hot day in lines The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here, and join the downtown discussion by becoming part of the Urban Knoxville group on Facebook.

Jarod Hamilton joins live from Dallas to talk about Mizzou's appearance at SEC Media Days and we take a look around the league with USA Today Network columnist Blake Toppmeyer.

Award-winning sports reporter Jason Wolf sheds light on the intricate and often misunderstood world of professional athletes and their nonprofit organizations. Wolf, known for his investigative prowess with the Arizona Republic and the USA TODAY Network, describes his findings in the mismanagement and inefficiencies that plague many athlete-founded charities, despite the athletes' noble intentions. Watch on video!Wolf's journey into this niche field began serendipitously while covering star NFL player Delaney Walker. He recalls, “I had known enough to know that 990 is that the federal tax returns were public records and that I could get my hands on them. But once I printed them out, I had no idea what I was looking for.”, which marked the start of his deep look into the financial and operational workings of nonprofits, culminating in a groundbreaking series of reports. His investigation, notably the “Mismanagement of the Year” project, scrutinized the nonprofits founded by Walter Payton NFL Man of the Year award winners. This prestigious award, given annually since 1970, recognizes NFL players for their philanthropy and community service. Wolf explains, “My investigation into the efficiency of the nonprofits founded by these esteemed men reveals that many of them are far more inefficient than even the athletes themselves realize.” The investigation uncovered alarming trends, such as significant portions of donated funds being consumed by administrative costs rather than directly supporting charitable causes. Wolf shared a startling example: “My investigation in Buffalo showed that the for-profit nonprofit management company that ran Andy Dalton's nonprofit was contractually entitled to... a quarter of every dollar donated. So when Bills fans donated it was $442,000 to Andy Dalton's nonprofit. This for-profit company took 100 grand off the top.” The primary issue, according to Wolf, is the involvement of marketers rather than nonprofit professionals in managing these charities. This is resulting in poor financial oversight and operational inefficiencies. Wolf's findings have garnered numerous accolades and have sparked meaningful changes within the sports philanthropy landscape. One of the most impactful outcomes of his work is the formation of Sport for Impact, co-founded by former NFL star Anquan Boldin. This organization aims to educate players and their families about responsible sports philanthropy. Wolf proudly comments, “The most wonderful thing that has come out of this work has been Anquan Boldin co-founding Sport for Impact... the Jacksonville Jaguars are the first NFL team to provide them with a grant.” Because of his thorough investigations and dedication to uncovering the truth, Jason Wolf has illuminated the need for greater transparency and efficiency in athlete-run nonprofits. His work continues to inspire change, urging athletes to adopt best practices and ensure that their charitable endeavors truly benefit those in need.Follow us on the Twitter: @Nonprofit_ShowSend us your ideas for Show Guests or Topics: HelpDesk@AmericanNonprofitAcademy.comVisit us on the web:The Nonprofit Show

At the Republican National Convention in Milwaukee this afternoon, former President Donald Trump announced Ohio Senator JD Vance as his pick for Vice President. WWJ's Jon Hewett has local reaction to the decision. -- A year after a bill was signed into law in Michigan that prevents conversion therapy in regards to sexual orientation. WWJ's Darrylin Horne reports that now there is a lawsuit challenging the law. (PHOTO: Adam Cairns/The Columbus Dispatch via USA TODAY Network)

The world was watching June 24 as Tennessee defeated Texas A&M to capture its first national title in the baseball program's history. Behind the scenes and on the field, Knox News was tirelessly working to capture the biggest moments during the Vols' quest for gold.  Brianna Paciorka, visual journalist at Knox News and producer of "The Scruffy Stuff," was in the middle of the action throughout the championship weekend. Her job: photograph history. The tireless work paid off with incredible shots that illustrate the excitement and emotions surrounding the Tennessee win.  Paciorka joins host Ryan Wilusz to discuss how she approached this historical assignment, what was going through her head as the final game was winding down and why seeing the confetti fall was also a career highlight for her.  Links: >> Tennessee baseball wins College World Series 2024: Our best photos from Omaha >> Champs! Tennessee baseball wins first national title, topping Texas A&M in 2024 CWS final >> Knoxville celebrates Tennessee baseball, Tony Vitello with parade, celebration >> You asked, we reprinted! Get our in-demand front page and special Tennessee celebration photo >> Celebrate Tennessee baseball's national championship with Knox News poster, extra edition >> Celebrate Tennessee baseball's epic CWS national championship with our special new book "The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here, and join the downtown discussion by becoming part of the Urban Knoxville group on Facebook.

FROM MAY 14, 2024: There's nothing quite like springtime in Knoxville ... except for summertime. OK, fall and winter are awesome too.  Knoxville has plenty to offer any time of year, from mouth-watering bars and restaurants to family-friendly festivals to natural amenities like the Urban Wilderness.  But with summer quickly approaching, hosts Ryan Wilusz and Brianna Paciorka share their bucket list of things they hope to accomplish before football season picks up – things like finding their go-to place, enjoying the river and trying ice cream from a classic Knoxville fixture (no, it's not Cruze Farm).   What activities are on your bucket list? >> Link: 23 things you have to do in Scruffy City "The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here, and join the downtown discussion by becoming part of the Urban Knoxville group on Facebook.

It's Bonnaroo week, one of the most magical times of year for Knox News journalist Ryan Wilusz, host of this week's episode of "The Scruffy Stuff."  Ryan is joined by photographer Hanna Mattix, who is attending the Manchester, Tennessee, music festival for the first time this year. For Ryan, it will be his 10th trip to The Farm as a fan.  Listen as Hannah asks first-timer questions to the Bonnaroo veteran, who discusses his tips and tricks for staying comfortable, unofficial Bonnaroo traditions and a whole lot more you should know before making the trek with your C'roo.  READ AND WATCH: >> Bonnaroo changed America. Knoxville's Ashley Capps on how it came together: 'We taught ourselves' >> My love for Bonnaroo has radiated positivity in so many ways >> Eyes deceiving you? Why the 2024 Bonnaroo lineup is better than it looks at first glance >> Bonnaroo through the years: From traffic nightmare to a musical 'movement' >> Vintage Bonnaroo: Knoxville photographer's 8 years of photos "The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here, and join the downtown discussion by becoming part of the Urban Knoxville group on Facebook.

 New York Yankees writer for the Bergen Record and USA Today Network Pete Caldera joins the show to talk about the red-hot, AL-leading Yankees.

TJ Walker of Big X sports Radio joins to discuss Kentucky's preparations for the upcoming season. Chuck's trying to figure out the best way to play the new college football video game. Blake Toppmeyer, SEC Columnist for the USA TODAY Network, shares thoughts in the aftermath of the SEC meetings. See omnystudio.com/listener for privacy information.

Since September, Knox News journalist and co-host of  "The Scruffy Stuff" Ryan Wilusz has devoted Thursday nights to judging the bracket-style competition known as Band Eat Band, first at Scruffy City Hall and then at Asylum 801.  The West-family competition paid performers and donated to local charities, including Knox News' own Empty Stocking Fund, before signing a $5,000 check for the winning band. Listen as Wilusz and co-host Keenan Thomas discuss the competition, who won and how the format served as an incubator for Knoxville's local music scene.  >> Story and photos: Nine months later, Band Eat Band crowns the 'king' of Knoxville's music scene. See who won  "The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here, and join the downtown discussion by becoming part of the Urban Knoxville group on Facebook.

From May 23, 2023: For fun under the sun, downtown Knoxville has plenty of patios to offer. And as the weather keeps getting warmer, our thirst keeps getting stronger for outdoor spaces to enjoy drinks and food.  Host Ryan Wilusz, along with producer Brianna Paciorka and higher education reporter Keenan Thomas, average their individual scores to determine an admittedly unscientific ranking of patios in the Scruffy City.  Scores are given a letter score, with a special "S" ranking we are calling "the Sunsphere," reserved for patios that should be considered a Knoxville icon. "The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here, and join the downtown discussion by becoming part of the Urban Knoxville group on Facebook.

Naomi Ruchim joins Megan and Tom to preview jury deliberations on Former President Donald Trump's trial on charges he covered up payments to an adult actress and director, Stormy Daniels, to avoid publicity that would impact the 2016 election.  Trump faces 34 felony counts of falsifying business records.  Credit: © Charly Triballeau/Pool via USA TODAY NETWORK

Paul continues from the SEC Spring Meetings in Miramar Beach Florida, and this hour visits with Blake Toppmeyer from USA Today. Plus he speaks with Ben Portnoy from USA Today Network, and John Talty from 247 Sports. Learn more about your ad choices. Visit megaphone.fm/adchoices

FROM MAY 16, 2023: For fun under the sun, downtown Knoxville has plenty of patios to offer. And as the weather keeps getting warmer, our thirst keeps getting stronger for outdoor spaces to enjoy drinks and food.  Host Ryan Wilusz, along with producer Brianna Paciorka and higher education reporter Keenan Thomas, average their individual scores to determine an admittedly unscientific ranking of patios in the Scruffy City.  Scores are given a letter score, with a special "S" ranking we are calling "the Sunsphere," reserved for patios that should be considered a Knoxville icon. Stay tuned next week for part two!  "The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here, and join the downtown discussion by becoming part of the Urban Knoxville group on Facebook.

There's nothing quite like springtime in Knoxville ... except for summertime. OK, fall and winter are awesome too.  Knoxville has plenty to offer any time of year, from mouth-watering bars and restaurants to family-friendly festivals to natural amenities like the Urban Wilderness.  But with summer quickly approaching, hosts Ryan Wilusz and Brianna Paciorka share their bucket list of things they hope to accomplish before football season picks up – things like finding their go-to place, enjoying the river and trying ice cream from a classic Knoxville fixture (no, it's not Cruze Farm).   What activities are on your bucket list? >> Link: 23 things you have to do in Scruffy City "The Scruffy Stuff" is presented by knoxnews.com. Want more downtown analysis? Sign up for the free weekly Urban Knoxville newsletter by clicking here, and join the downtown discussion by becoming part of the Urban Knoxville group on Facebook.

USA Today Network reporter Douglas Soule joins us to talk about abortion rights and recreational marijuana on Florida's 2024 ballot. And, Shaina Low, spokesperson for the Norwegian Refugee Council, reacts to the Israeli airstrike that killed seven World Central Kitchen aid workers in Gaza. Here & Now security analyst Jim Walsh explains how the attack on the Iranian consulate in Syria could reverberate throughout the Middle East. Then, Oklahoma Eagle reporter Deon Osborne discusses the court battle involving the last two survivors of the Tulsa Race Massacre.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

According to a 1908 U.S. Supreme Court decision known as the Winters Doctrine, Native American reservations are entitled to enough water to meet their tribe's needs. That doctrine was recently invoked during a push by tribes to restore the Klamath River, which flows through Oregon and California. The goal, in part, is to restore the spawning grounds for fish for the first time in more than 100 years. Indigenous Affairs Reporter Debra Krol from the Arizona Republic, part of the USA TODAY Network, joins The Excerpt to discuss the ongoing battle over Indigenous water rights.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In 2016-17, while working for the USA TODAY NETWORK's Wisconsin Investigative Team, author John Ferak wrote dozens of articles examining the murder case against Steven Avery, who had already beaten one wrongful conviction only to be charged again with the murder of Teresa Halbach in 2005. This case captured global attention through the Netflix documentary "Making A Murderer."In this anniversary edition of WRECKING CREW: Demolishing the Case Against Steven Avery, Ferak not only lays out in meticulous detail the post-conviction strategy of Kathleen Zellner, the high-profile, high-octane lawyer fighting to free Avery but also includes a new "Five Years Later" section. This update provides fresh insights and developments in Avery's ongoing legal battle.Additionally, this special edition features an exclusive epilogue: a November 2023 interview with Steven Avery. For this book, Zellner, arguably America's most successful wrongful conviction attorney, granted Ferak unprecedented access to the exhaustive pro bono efforts she and her small suburban Chicago law firm have invested in a man she believes to be wrongfully ensnared by Manitowoc County's unscrupulous justice system. This anniversary edition offers new revelations and a comprehensive look at a case that continues to stir public debate and demand justice. WRECKING CREW: Demolishing The Case Against Steven Avery-John FerakThis show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/3269715/advertisement

Blake Toppmeyer from USA Today Network joins the show Learn more about your ad choices. Visit megaphone.fm/adchoices

Mayur Gupta grew up in India, got his degree in computer science, and started his career as an engineer in 2000 at HCL Technologies. Since then, Mayur has had quite a diverse and impressive career path. He has held key marketing leadership roles at SapientNitro, Kimberly Clark, Healthgrades, Spotify, Freshly, and most recently, Gannett, part of the USA Today Network. Throughout the years, Mayur has also developed a role as an investor and board director for various organizations. Today, his role as a marketer and his role as an investor play into each other and make him better at both. Mayur started getting into crypto in 2016, and in 2022, he was brought on as the Chief Marketing Officer at Kraken. In this episode, Alan and Mayur discuss his career path, his investor activity, his board directorship, and the throughlines he has seen having worked across different verticals and scales. They also talk about what marketing crypto looks like, what he is trying to achieve, and how he measures effectiveness. Alan asks how the trial of Sam Bankman-Fried and the downfall of FTX have impacted the crypto market and the role Mayur's marketing team plays in educating the next wave of adopters with a focus on substance and real-world use cases. Kraken is a crypto exchange that has been in business for over 12 years, making it one of the longest-standing and largest exchanges in the world. In the first few years, they focused on their first consumer segment, professional traders. About 4 years ago, they diversified into their second and third consumer segments: retail consumers and institutional clients. Recently, their focus has been on continually diversifying with new ventures like NFTs while staying focused on the broader mission: driving and accelerating the adoption of crypto to bring financial inclusion and freedom to the world. The first 10 years of Kraken's growth were based on word of mouth, signaling a great market fit. Mayur tells us Kraken's next phase is going to be driven by branding and performance, with 2024 being all about scale and getting on the Formula 1 race track. In this episode, you'll learn:Why and how is Kraken shifting its marketing strategy and segment focus?The role of marketing for crypto in the wake of FTX and SBFThe importance of increasing your velocity of decision-makingUnderstanding that brand is performance and performance is brand Key Highlights: [02:10] Marketing through the lens of an investor and board director[05:00] Mayur's path to Kraken[09:25] What is Kraken, and who do they serve?[11:25] Growth Marketing for Kraken[12:50] Marketing across different verticals and scales[15:35] Livestages and business models impacting marketing[19:25] Where is Kraken with their marketing strategy today?[21:45] Marketing to the entire world[23:55] Measurement, attributions, and making the case for marketing[28:15] Making decisions with 70% information and 30% belief[29:10] The FTX and SBF impact on the category[33:50] Buddhism is the backbone of Mayur's life.[36:40] Advice to his younger self[38:40] The need to prove marketing's relevance[40:10] AI, measurement, and the crossover between marketing and brand[41:55] The biggest challenges facing marketers today Looking for more?Visit our website for links to the resources mentioned in this episode and ways to connect with the guest! Become a member today and listen ad-free, visit https://plus.acast.com/s/marketingtoday. Hosted on Acast. See acast.com/privacy for more information.

Jon Campbell, Albany reporter for WNYC/Gothamist (formerly with the USA TODAY Network), explains why the Court of Appeals threw out the Congressional maps from the last election, how they'll be redrawn and why the new lines are likely to be a major win for Democrats.  

The Israel-Hamas truce has expired.USA TODAY Justice Department Correspondent Aysha Bagchi breaks down the real stakes of Donald Trump's New York civil fraud trial.The EPA proposes removing all lead water pipes.Elon Musk sends a vulgar message to advertisers leaving X after an antisemitic post.We meet the USA TODAY Network's new Beyoncé Reporter, Caché McClay.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.