Podcasts about wine fest

How a Chicago man went from making wine in his dad's basement to living the Sonoma County dream: Justin Harmon gives us the lowdown on his Argot Winery, and find out why his most famous wine is named "Bastard Tongue." Justin is in Minnesota for a fundraiser for M Health Fairview Masonic Children's Hospital, and man-about-town and University of Minnesota Foundation Sr. Director of Development - Strategic Partnerships and Signature Philanthropy Nick Engbloom explains how WineFest is critical to support research in a time when federal funding is threatened. Nick and Jason also discuss the state of wine when it comes to new Minnesota wine bars and a younger generation with different tastes.

On today's DeRush-Eats Jason talks with Nick Engbloom from the U of M and winemaker Justin Harmon about this weekend's WineFest and the work they're raising money for.

4pm Hour: Jason talks with Father Chris Collins from the University of St. Thomas about the surprising selection of an American as the next Pope. Then he gets an update on WineFest where you can help raise money for the U of M on DeRusha Eats!

This month, we caught up with Krista Smith of Paso Wine along with some fun winery friends - Paul Lopez with LOPAI Cellars and Nancy Hoffman with Hoyt Family Vineyards. Both wineries have a family owned and operated vibe and are bringing their special styles to Paso Wine Fest this year. You'll find LOPAI Cellars at the Paso Wine Fest Winemaker Dinner at Region SLO and Hoyt Family Vineyards at the new Paired Paso event! Both wineries will also be at the Grand Tasting! Paso Wine Fest presented by STRAUSS May 15-18. Full details at pasowine.com. Enter to WIN Grand Tasting tix! Text GRAND to the Krush Textline at 805-903-1974! #pasowinefest #pasowine #lopaicellars #hoytfamilyvineyards #freetix

Zane Johnson is in conversation with Tessa Chamberlain, marketing executive with Pick n Pay, about the 2025 edition of the Food and Wine Fest. See omnystudio.com/listener for privacy information.

The annual Melbourne Food and Wine Festival is a big event on the International Foodie calendar and Simon was there getting amongst it. World's Greatest Baker Richard Hart was there and the two got to experience a memorable "fusion" food experience. Hosted on Acast. See acast.com/privacy for more information.

Nine year EE alum Matt O'Donnell joins the gang to talk about his playing days, winning the 2015 Grey Cup and the EE Alumni Wine Fest 2025! We also talk about the hottest topic from the combine - "superstars". Grab your Wine Fest tickets at: www.eefootballalumni.ca To donate to CFL Fans Fight Cancer: www.cflfansfightcancer.com/donate  Check out merch: zazzle.ca/store/turf_district_shop  Follow us: @theturfdistrict, @56Parkies, @duchesslombardi, @EDMHistorEE, @freepilicious  Some sound effects and music provided by: https://www.freesfx.co.uk/ 

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Temporada 07 | Episodio 06 de Mi Lado V | RadioFecha de emisión: 11-mar-2025Título: PresidentaProtagonista: Sol TonyTrack 01 | Cast - Damajuana IITrack 02 | Pomplamoose ft. Sarah Dugas - Sweet Dreams & Seven Army Nation Mashup

It’s always one of the most exciting wine events on the calendar. The Vancouver International Wine Festival. Now in its 46th year. Over 27,000 bottles will be opened or sold. 20,000 wine fans attending 43 events. Over 1,000 different wines from 120 wineries and 15 countries. The featured region this year was California. When the wine...

This week, some great news about the Disneyland Railroad and a returning tour, Sip & Savor pass tips, perks, and more, Food and Wine merchandise, D23 Gold member monthly streams, we talk to Alex about his first experience at Disneyland, and more! Please support the show if you can by going to https://www.dlweekly.net/support/. Check out all of our current partners and exclusive discounts at https://www.dlweekly.net/promos. News: The Sip & Savor pass is back this year for the Food & Wine Festival, so how can you get the best value? This year, you can't lose! To get the most out of the pass, which is $63, or $58 for Key Holders, you need each item to be over $7.75 (or $7.25 for Key Holders). Most of the items are above this threshold. Some of the non-alcoholic drinks and desserts are closer to the break even point, so look out for those. Another tip – order at one booth and take the receipt to the other booths for redemption. – https://www.micechat.com/381303-make-the-most-of-your-sip-savor-pass-at-california-adventure-food-wine-festival/ Sip & Savor pass purchasers should be sure to get the free picnic plate that comes with the pass. The plate is blue, and shaped like Mickey, with park icons printed on it. When we got our pass, this was not available, but it was the next day. – https://www.micechat.com/410123-disneyland-update-crowd-crush-festival-feasts-disneyland-delays/ This year there is a lot of good Food and Wine Fest merchandise! From a Mickey Ear headband, to kitchenware, to toys and bags, there is something for everyone. – https://wdwnt.com/2025/02/new-2025-disney-california-adventure-food-wine-festival-merchandise-includes-mickey-ear-headband-spirit-jersey-and-more/ Railroad fans should be very happy about this story – the Disneyland Railroad Tour is returning. Starting March 21st, guests will be able to take this tour again, which is 90 minutes, and includes a ride inside the Lilly Belle. The Lilly Belle is the last train car from Disneyland's opening day and was decorated by Lillian Disney herself. The tour also includes a treat, a tour of the roundhouse back stage, a meet and greet with a train engineer, and a special keepsake. The tour is $145 per person, with reservations open now. – https://www.disneyfoodblog.com/2025/02/28/a-fan-favorite-tour-is-returning-soon-at-disneyland-resort/ The signaling building that caught fire back in 2022 at the New Orleans Square station has finally been removed. There are still walls up around the former location, but the building is gone. In other train news, the trains have been cycling around the replaced track and should be opening any time now. – https://www.micechat.com/410123-disneyland-update-crowd-crush-festival-feasts-disneyland-delays/ Indiana Jones just had it's 30th anniversary, and Club 33 is celebrating! For Weeklyteers lucky enough to have access to Club 33, there is an Indiana Jones Ceramic Tiki Mug that features snakes, skulls, and temple emblems. It looks straight out of the temple itself! The mug is $85 and comes with a “Why did it have to be snakes?” cocktail. – https://wdwnt.com/2025/03/disneyland-club-33-celebrating-indiana-jones-adventure-anniversary-with-new-ceramic-mug/ Fans of the character headbands that have popped up around the resort in the last few months will be excited to hear about some additional characters! Baymax and Mochi (the cat from Big Hero 6) are now available to adorn your headband. – https://wdwnt.com/2025/02/baymax-and-mochi-plush-added-to-custom-character-headband-experience-at-disneyland-resort/ D23 Gold members have a cool, monthly opportunity to view an exclusive presentation. The D23 Gold Theater is accessible at the link in our show notes for D23 Gold Members. Each month, a different behind-the-scenes presentation will be streamed. February's topic was 70 Years of Disneyland with Don Hahn and Christopher Merritt. Next month is The Walt Disney Archives Presents Weird Disney on March 27th. – https://d23.com/events/goldtheater/ SnackChat: Food and Wine Festival Discussion Topic: Alex's first time at Disneyland

Welcome to a new episode of Remy's Roundtable: The Florida Theme Park Podcast! This is our Fat Tuesday episode, so Happy Mardi Gras to everybody!

Don't miss this final week of Grand Tasting Locals Only Tickets for just $99! This is an exclusive in person purchase with proof of residency at Paso Robles Wine Country Alliance in Paso and SLO Chamber of Commerce in SLO thru this Friday 2/28. When: Saturday, May 17 Where: Paso Robles Event Center What: 120+ of Paso's best wineries, craft distillers, live entertainment, complimentary culinary bites, food for purchase, local artisan vendors, commemorative wine glass, and much more await! Info: pasowine.com

Anya chats with Canadian Culinary Champion Chef Alex Kim of Five Sails Restaurant in Vancouver about growing up in South Korea, cooking on his grandmother's farm, elevated dining, comfort food for chefs, and more. Later, Booker Winery joins to chat about the wines of Paso Robles and what to expect at wine fest.

Shelley Bickerstaff from Frogmore Creek Winery previews Tassie's favourite summer garden party happening this weekend, the Tasmanian Wine Fest.See omnystudio.com/listener for privacy information.

Anya chats with Vancouver International Wine Festival executive director Harry Hertscheg about everything from the history of the festival, wine-cations, supporting Bard on the Beach, aha moments, the interconnectivity of wine regions north and south of the border, the BC wine industry's current challenges, and supporting BC wines. Later, winemaker Kurtis Ogasawara from Robert Mondavi Winery in California joins to chat about the winery's history at the wine fest, current growing challenges, the origins of fumée blanc, Chardonnay in the post-ABC world, and "salty" wines (not really, but kind of, yeah...).

In today's episode, Shelley and Phil celebrate their 250th episode! 250 weeks without ever missing a week! Less than 3% of active podcasts ever hit the 200th episode. We're very proud of that. So much so that we're opening two amazing wines from a winery that is brand new to us, Dineen Vineyards! Both of these are on the shelves at Pilgrim's Market and both taste like wines you'd pay at least double for! #HappyFriday! #ItsWineTime! #Cheersing Wines this episode:2023 Dineen Vineyards Condriesque ($28 at Pilgrim's Market)

Send us a textHow is it possible that 2024 both flew by and seemed to last forever? We recap behind the scenes highlights from festivals and live events, our favorite interviews and return guests, a year that brought the Bay's first POC Food and Wine Fest and Color Your Mind Festival, the birth of The Bay List, and ending the year with a trip to LA for good food, a Bitch Talk business coaching session with Morgan Shidler, and the spank heard 'round the world.Have a good NYE everyone. Thank's so much for following, liking, re-sharing, and commenting on our content!Support the showThanks for listening and for your support! We couldn't have reached 11 years, recorded 800+ episodes, and won Best of the Bay Best Podcast in 2022 , 2023 , and 2024 without your help! -- Be well, stay safe, Black Lives Matter, AAPI Lives Matter, and abortion is normal. -- Subscribe to our channel on YouTube for behind the scenes footage! Rate and review us wherever you listen to podcasts! Visit our website! www.bitchtalkpodcast.com Follow us on Instagram & Facebook Listen every Tuesday at 9 - 10 am on BFF.FM

On this week's Score Values, Alex Kuhn previews Lincoln Park Wine Fest with Courtland Hickey of the Jonquil Park Advisory Board

Local Spotlight

Portions of the show brought to you by @wetticketbrewing No Guests. News from Bolero, Ashton, Icarus, Brotherton, Chilton Mill, Torch and Crown. Info on Honesdale Beer and Wine Fest. Also what are some of the best brewery tours in the U S ? Suds and Duds too. @njcraftbeer  @hoppedupnetwork @sjbeerscene #metalforever #drinklocal #drinkcraftnotcrap #stouts #ipas #lagers #ales #sours #hops #pilsners #porters #gastropub #speakeasy  #beer #fcancer #smallbusinessowners #beerfestivals #beertours #music #podcasts #srv #stevierayvaughanSee omnystudio.com/listener for privacy information.

This event is one of the best of the Summer event season.  This will be the 20th annual.  Enjoy Colorado wines from over 30 wineries, over 150 varietals.  Your ticket includes tastings, and wineries will also have bottles for sale when you find something you just can't live without.  There is also a beer garden, food trucks, beer garden, live entertainment, vendors, and more. Visit the Castle Rock Chamber of Commerce website - www.castlerock.org -  Also, the event is moving back to the newly renovated Butterfield Crossing Park. Lots of parking in the neighborhood or take the shuttle from the Factory Outlets stores parking lot on the west side of the outlets.See omnystudio.com/listener for privacy information.

Mike comes out with a quick recap of the T.A.P.S. then talks to Kevin McHugh from the Castle Rock Chamber of Commerce with Wine Fest updates and a little bit of "You Can't Make This S*&t Up!" Got a restaurant, book or movie review or suggestion? Let Mike know! Mike@mikeboyle.com.    See omnystudio.com/listener for privacy information.

In this week's episode Sydney and Audrey (and Dottie our sweet farm dog) talk about... Did you know Grand Junction is the #1 Place to Move in Colorado right now according to USA Today?! Grand Junction is only a couple hours from SO MANY amazing places! And we have an airport so we are super easy to get to - with plenty of amenities, but a small town feel :) The Grand Valley includes: Palisade, Clifton, Orchard Mesa, Grand Junction, Redlands, Fruita, Loma, Mack. Palisade: Rent bikes and ride around to wineries! Wine Fest in September! Hiking! Our Favorite Restaurants: Slice of Life Bakery, Fidels Cocina, and Pesh. The Palisade Farmers Market is Sunday Mornings! Palisade Peaches!!! Season is mid July to mid September. Palisade Peach festival in Early August! Sydney's Article in Shout-Out Colorado! Downtown GJ - Visit our Shop at 5th and Rood! Lots of great shops and Restaurants! Including Kiln, Hog and Hen, Bin 707, Taco Party, Suehiros. Watch a show at the Avalon Theater! Sweet Kiwi is just a short drive from Downtown! The Colorado River - Float the river through town on a Kayak, Paddle Board, or Raft! Las Colonias River Park - Lazy river for tubing, butterfly ponds for kayaks and paddle boards, riverfront trail biking path, Ourdoor Ampitheater and Zipline over the Colorado River! BMX bike park and a park featuring a  humpback chub fish climbing structure for kids! Eat at Edgewater Brewery while you're down there! We have a minor league baseball team - The Jackalopes! Colorado National Monument lots of (no-dog) hikes, the visitor center, and lots of view spots! Beautiful drive! Rattlesnake Arches - second highest concentration of arches besides Moab! Fruita - Great coffee shops, LOTS of mountain biking and dirt biking! Dinosaur Journey Museum! Loma - Highline State Park Day Trips from here ~ Moab, The Mesa, Cedaredge, Paonia, Crested Butte, Telluride, Ridgeway, Ouray, Silverton, Glenwood Springs, Carbondale, Aspen, Vail. Local Plant Nurseries - Bookcliff Gardens and Mt. Garfield Greenhouse and Nursery. Cross Orchards Farm - Apples in the Fall! Cedaredge Apple Fest in October! Olathe Sweet Corn in July-September! Festival in August! A refresher on Garvey's Gardens for everyone new listening in!  We have so many new listeners we wanted to make sure everyone knows a bit about us as people, and about Garvey's Gardens as we enter the 2024 growing season!  Sydney: Owner and Farmer-Florist; former teacher; Braves baseball fan; loves reading romcoms and baking in her time away from the shop and farm.  Audrey: Shop Associate and Marketing Manager; Colorado Mesa Uni student; soon-to-be teacher; vintage VW racer and restorer; soon-to-be newlywed; Grand Junction Native. Garvey's Gardens: Flower Farm and Floral Boutique in Western Colorado! We grow flowers in Palisade throughout the whole year, although most are grown May-October, and those flowers end up in our shop and in our wedding designs for our lucky couples! Our Floral Boutique in Grand Junction, right off of Main St on 5th, is open daily for everyday floral orders, deliveries, gifts, and more!  Follow us! Email List Signup on our Website (weekly emails) Instagram: @garveysgardens  

Mike catches up with Stacy and talks Winefest happening July 13.and is still reviewing shows and movies sent in by listeners! Finishing up with Wake-Up's own Randy Corporon, Mike talks state of the country!See omnystudio.com/listener for privacy information.

Our conversation today with Vicki Ruckman, Secretary & Event Coordinator for the Shenandoah Valley Wine Trail gave all the details for the Shenandoah Valley Wine Festival happening on Saturday, June 22, 2024, at the Museum of the Shenandoah Valley from 1pm - 7pm. We discuss the festival's history, including its previous locations and the move to The MSV. Vicki talks about the wineries participating and the different types of wines expected. The festival showcases wines from various Shenandoah Valley wineries, provides opportunities for attendees to taste and buy wines, and also includes live music, craft vendors, and food trucks. Participating wineries include Bluestone, Valerie Hill, and Barren Ridge, among others.  Apart from wine tastings, the festival offers admission to MSV exhibits and gardens, live music performances by bands like Bottle Shock, and a variety of vendors including craft and food stalls. Vivki also touches on the logistics of the event, such as ticket pricing, wristbands, and facilities available to attendees. She praises The MSV for its seamless coordination and handling of logistical aspects like vendor setup and trash management, enhancing the festival experience.  Learn more about Shenandoah Valley Wine Trail and get your tickets to this year's Shenandoah Valley Wine Festival on their website: https://www.shenandoahvalleywinetrail.com/   

Mike continues in the second hour with Jesus Mata of Casa Mata and great Mexican cuisine and then talks wine and the Winefest with Castle Rock chamber of Commerce President Stacy Garmon! And for the final course He and Randy Corporon talk the current state of "what is going on."See omnystudio.com/listener for privacy information.

In this episode of "The Pour," Adam has the pleasure of hosting a roundtable with some really fun and distinguished winemakers from Paso Robles. We are recording from a beautiful downtown loft in Paso thanks to Adam LaZarre of LaZarre Wines, and I want to extend a big thank you to Adam for welcoming us, including Giorgi. Guests:Damien Grindley - Owner and winemaker of Brecon Estate. Damien has over twenty years of experience crafting award-winning wines in the US, Australia, and Europe. Brecon Estate is renowned for its Albariño, which recently won "Best in Show" at the Sunset International Wine Competition​ (Brecon Estate)​​ (Wine Industry Advisor)​.Scott Schramm - Owner and winemaker of CRUSH Vineyard. Scott's estate vineyards produce some of the finest wines, and his tasting room in Tin City is a testament to his commitment to quality.Adam LaZarre - Owner and winemaker of LaZarre Wines. Adam is a seasoned winemaker whose passion for the craft is evident in every bottle he produces.Nancy Ulloa - Owner and winemaker of Ulloa Cellars. Nancy's dedication to winemaking has brought Ulloa Cellars to the forefront of Paso Robles' boutique wineries.Sherry Holzer - Winemaker at Rava Wines. Sherry brings her expertise and unique perspective to Rava Wines, enhancing their reputation for exceptional wines.Jason Bushong - Owner and winemaker of Bushong Wines. Located in downtown Paso Robles, Jason's wines reflect his creative approach and deep understanding of the region's terroir.In this episode, we delve into the history and characteristics of two remarkable varietals: Tannat and Albariño.Tannat:Originating from the Madiran region in France and gaining popularity in Uruguay, Tannat is known for its deep color, robust tannins, and aging potential. In Paso Robles, the varietal thrives in the region's diverse microclimates, producing wines with intense flavors and great complexity​ (Paso Robles Wineries)​.Albariño:Hailing from the Rias Baixas region of Spain, Albariño is celebrated for its crisp acidity, aromatic profile, and versatility. The cool coastal influences and calcareous soils of Paso Robles make it an ideal location for growing Albariño, which has gained significant acclaim on the Central Coast​ (Brecon Estate)​​ (Wine Country This Week)​.Alternative Tastes Wine FestWe are also excited to promote the "Alternative Tastes Wine Fest," a two-day event celebrating Paso's unique varieties, including Albariño and Tannat. This event will be held this weekend, June 7th and 8th, 2024, with the Grand Tasting Experience taking place at Broken Earth Winery. Presented by Brecon Estate and CRUSH Vineyard, the festival features around 30 local boutique winemakers.Event Schedule:Friday, June 7th: 5:30-8:00 p.m. - VIP Dinner Experience at Brecon Estate.Saturday, June 8th:11:30 a.m. - 12:30 p.m. - Seminars on Tannat and Albariño.12:30 - 1:30 p.m. - VIP Early Access.1:30 - 4:00 p.m. - General Admission/Grand Tasting/Charity Auction.For more information and tickets, visit Alternative Tastes Wine Fest.**********About ‘The Pour with Adam Montiel':This debut episode has been 14+ years in the making. In 2010, Radio Host Adam Montiel combined his longtime love for broadcasting with his, then, new love for wine. He created and produced, ‘The Cork Dorks'. The show was hosted with Adam and his good friend Jeremy. It was the first of its kind. It began focusing on central coast wineries but as the show grew, so did their ability to travel and meet other winemakers they found everywhere from Napa to Bordeaux that adopted that same Central Coast quality of people willing to share their wines, and their stories. As the area grew, soon Adam's interview's covered everything from spirits, craft beer, cider, cuisine, hospitality, and more. Fast forward to today, the spirit and enthusiasm cultivated with the award winning show, is reborn as The Pour with Adam Montiel, this time independently, and unfettered by corporate authority leaving it even more free to share the journey of making wine more approachable and fun for everyone.  Here, We Taste It. We Spill It. We Leave it All On the Table. This is ‘The Pour' with Adam Montiel.__________Sincere Thanks to those who support The Pour. Please take a moment and visit them and thank them for supporting local broadcasting, and valuing what we do here. Thank you for supporting them!Daou VineyardsTin City DistilleryTechnical Consideration: Fly with WineOriginal Music, ‘Come Alive' by Dan Curcio and Moonshiner Collective & Still TimeMoonshiner on Spotify HEREFor tickets to see Moonshiner Collective Live at Rod & Hammer Rock (formally SLO Brew Rock), check out this link HEREFollow Adam on Instagram HEREPlease Rate, Review, and Subscribe to the podcast, and learn more at AdamMontiel.com

I've had the distinct pleasure to host and produce Tasting Room Radio for 17 years. Most weeks we consider featuring some of those stories on the podcast but music, arts and music history seem to carry the day. These two interviews deserve to be featured because they tell the story of the current state of the BC wine industry. The Okanagan has been burned by summer fires and choked by summer smoke, blocked by road closures at the peak of the summer season, deep frozen by two successive winters and disappointingly shunned by liquor governing bodies in Alberta. All the while the BC wine industry is making better and better wines. So it all feels like three steps forward and two back Kimberly Hundertmark, the GM of Okanagan Wine Festivals brings great news. Right now, they are kicking off the Spring Wine Festival all over the Okanagan Valley. It's an amazing collection of events. Huge gatherings like 2024 BC Top 50 and the Wine of the Year. The TASTE series, carefully curated in locations North and South, the Naramata Bench this Sunday, June 2 and the District Wine Village in Oliver Sat-Sun June 8/9 and Saturday, June 8th at the Summer Sips at Spirit Ridge Osoyoos. Kimberly brings all the news and tips for making plans.   The complete list of events can be found at  www.thewinefestivals.com     John Skinner is the co-owner/co-founder of Painted Rock Estate Winery, on the Skaha Bench in Okanagan Falls. If you go to their website www.paintedrock.ca have a look at the wines and also the awards those wines have won over the years. Pages and pages of awards and outstanding reviews. John's comments about his wines and two new releases – Rose and Chardonnay can be found on Tasting Room Radio. www.tastingroomradio.com These comments by John are about the state of the BC wine industry – the good and not-so-good. Above all, it's John's belief in BC Wine. He shows leadership and well-thought-out decision-making. If you're interested in supporting the BC wine industry – and I truly hope you are – then John brings clarity and commitment to all of us. John Skinner reminds us that most of these wineries are owned by small farming families. “support the little wineries first. Find your favourites and support them when you can”  

We're on location at the inaugural POC Food and Wine Festival - a celebration of the global majority in food, wine, music and culture! The folks at Make it Mariko, an SF events company led by women of color (with the badass Gina Mariko Rosales at the helm), brought to life a magical multi-day multi-city event that will definitely be the first of many. You'll hear from cook/speaker/community organizer Chef Reem Assil, Top Chef Season 18 alum Chef Nelson German of alaMar and Sobre Mesa, Stephanie Franklin of Fly Wines, twin sisters from Netflix's You Are What You Eat Pamela and Wendy Drew of Red Pearl Spirits, Top Chef Season 19 alum Chef Monique Faybesse of Tarts de Faybesse, Chef Azikiwee Anderson of Rize Up Bakery, Chef Adeline Yu of Bistro Chub Chub, Alicia Kidd of Coco Noir Wine Shop & Bar, and Top Chef season 15 alum Chef Tu David Phu (whose new book “The Memory of Taste” is coming out in September).Follow Chef Reem Assil on IGFollow Chef Nelson German on IGFollow Fly Wines on IGFollow Red Pearl Spirits on IGFollow Tarts deFaybesse on IGFollow Rize Up Bakery on IGFollow Bistro Chub Chub on IGFollow Coco Noir Wine Shop on IGFollow Chef Tu David Phu on IGSupport the Show.Thanks for listening and for your support! We couldn't have reached 11 years, recorded 800+ episodes, and won Best of the Bay Best Podcast in 2022 and 2023 without your help! -- Be well, stay safe, Black Lives Matter, AAPI Lives Matter, and abortion is normal. -- Subscribe to our channel on YouTube for behind the scenes footage! Rate and review us wherever you listen to podcasts! Visit our website! www.bitchtalkpodcast.com Follow us on Instagram & Facebook Listen every Tuesday at 9 - 10 am on BFF.FM

Send us a Text Message.Part 1 - Lil takes the reins and lays out her ultimate Disney vacation plan. With a $5,000 budget, she crafts a magical itinerary filled with enchanting experiences, delicious dining, and unforgettable memories. Tune in to see how Lillian balances the magic and the budget, and stay tuned for Part Two where Becky presents her plan. Who will come closer to the budget without going over?1 Base Tix 4 days - 627.691 BT 4d + MM - 812.69Room only $2,185Total $3,625.38$140 for ILL$919.50 food (including tax/tips)$242 for extras$46 Resort MugsGrand Total $4,972.88Day 1 - DS/Resort - Stop @ Ft Wilderness by 8am for Horseback Riding! ($58.50 PP = $117) hotel @ 10:30am, check in & leave bags w/bell svcs - room prob won't be ready - explore resort, take bus to DS. Walk around, lunch @ EET $40 (Bread Service $19.95, Boozy Slushy $12, Mango Lassi $5.95), boat to PO, explore, carriage ride ($65), beignets @ Scat Cat's (3 Mickey Shaped for Nero $7.79, Baton Rouge w/RumChata for Lil $12.49) $21.50. boat to DS, bus to Coronado. Get luggage (give bell srvs $5), relax/enjoy the room. Go to Dahlia Lounge 8pm - watch fireworks, $61 (Shrimp Pil Pil $16.50, Calamari $16, Espumoso Punch $16). bed after that.Day 2 - MK Tron ILL $40, Split a Cinnamon roll $6.99 from Gastons & 2 LeFou's Brew $6.79 ($22 total), ride whatever we can (Peter Pan, Pirates, Haunted, Winnie, Small World, Carousel of Progress, Ppl Mover, Tiki Room, Thunder Mtn, Tiana's), lunch @ Skipper Canteen $74 (Jungle Bird cocktail $15, Hardy Har Char Siu Pork $29, Cachacas $15), Try for Tron ILL for night time. Watch fireworks, late dinner at Cinderella's Royal Table ($84 pp, The Castle Flight $15) $230, hang out in the shops until crowds die down, bus to Coronado. Day 3 - AK FoP ILL $30 Start w/Safari and work through other rides (Navi if the wait isn't too long, Dino, Everest, Nemo and Fest of the Lion King). Lunch at Nomad Lounge (join walk-up list early!) $60 (Bread service $18, Pork Belly $15, Night Monkey Cocktail $15), train to conservation station to draw and pet some animals, then head out - search for DiVine on our way out! Bus to Jambo House, relax and explore the resort until we're ready for dinner at Boma! $140 then go back to Coronado and possibly see fireworks from roomDay 4 - Rest - sleep in, relax by pool, Mosaic activity $50 ($25 each), bus to MK around 3pm and head to Poly to see if we can get into Trader Sam's! (Kalua Pork Tacos $10.50, Dumplings $10, Skipper Sipper $6, Uh-Oa $26.50) $59, monorail crawl to walk around the resorts, then back to Poly to watch fireworks and elec water pageant from the beach - dinner @ Capt Cook's $25 (Spicy Korean Chic Bowl $12.99, Thai Coconut Meatballs $10.49), monorail to MK and bus to CoronadoDay 5 - HS Rise ILL $40 Ride whatever we can, Ronto Wraps for lunch $25 for 2, Cold Brew Black Cat $6, Stop into free Chase card holder photo spot, Dinner at Brown Derby Lounge $55 (Escargot $19, Cobb Salad $25), watch Fantasmic then back to CoronadoDay 6 - EPCOT Cos Re ILL $30, check out of hotel before heading to park, leave bag at bell services. Ride whatever rides we can (especially Soarin), Stop into free Chase card holder photo spot, graze at Food & Wine Fest booths all day ($80 allowance), LaCava Avocado $21, explore world showcase, watch night time show and head home (after getting bag from hotel and tipping bell serv $5).Instagram @MagicalSisterlyTouristsemail magicalstpod@gmail.comGet 15% off at Magic Candle Company with code MSTPodhttps://magiccandlecompany.com/mstpodcast

Jason talks to a pair of winemakers - Lily Mirabelle Freedman, General Manager of  Dunn Vineyards, and Artie Johnson of Le Artishasic - along with Nick Engbloom from the U of M Masonic Children's Hospital to talk about this weekend's annual Wine Fest fundraiser.

Hour 2: Jason talks with a pair of winemakers who'll be appearing at this weekend's Wine Fest which benefits the U of M's Masonic Children's Hospital on DeRusha Eats. Then he talks with Star Tribune reporter Dee DePass about her coverage of the restoration of Lake Street.

City of Elizabethtown representatives Beth Pyles & Priscilla Scarborough shared details about the Wine Fest happening 5/11/24.

We have a lot to catch up on in this Basic Bitch, including our behind the scenes stories from the SFFilm Festival, Ange's trip to Mexico, and Erin's thoughts on the Taylor Swift craze. And don't forget we'll be at the POC Food and Wine Fest this weekend (tickets are still available here), and you can join us to celebrate our 800th episode at the premiere of Gasoline Rainbow (the movie that we make a brief cameo in!) at the Roxie on May 17th (buy tickets here).Support the Show.Thanks for listening and for your support! We couldn't have reached 10 years, recorded 700+ episodes, and won Best of the Bay Best Podcast in 2022 and 2023 without your help! -- Be well, stay safe, Black Lives Matter, AAPI Lives Matter, and abortion is normal. -- Subscribe to our channel on YouTube for behind the scenes footage! Rate and review us wherever you listen to podcasts! Visit our website! www.bitchtalkpodcast.com Follow us on Instagram & Facebook Listen every Tuesday at 9 - 10 am on BFF.FM

We've been wanting Gina Mariko Rosales on the show for a long time, and when you give this episode a listen, you'll see why! She gets into her origin story (born and raised in Daly City), and how working in the corporate world led her to start Make it Mariko, a Bay Area creative events agency led by women of color. Then we dive into the impact that Undiscovered SF has had on the Filipino community in the Bay, and why she was inspired to create the first annual all inclusive POC Food and Wine Festival (running May 2-5, 2024). This is a fun one, enjoy!Purchase tickets to the POC Food and Wine Fest here (we'll see you there!)Follow Gina Mariko Rosales on IGEpisode recorded live at The Battery Support the showThanks for listening and for your support! We couldn't have reached 10 years, recorded 700+ episodes, and won Best of the Bay Best Podcast in 2022 and 2023 without your help! -- Be well, stay safe, Black Lives Matter, AAPI Lives Matter, and abortion is normal. -- Subscribe to our channel on YouTube for behind the scenes footage! Rate and review us wherever you listen to podcasts! Visit our website! www.bitchtalkpodcast.com Follow us on Instagram & Facebook Listen every Tuesday at 9 - 10 am on BFF.FM

LIVE episode from the Disneyland Hotel- Get ready to step into Disneyland's Food & Wine Festival as it hits the parks this week, offering a few new items and not bringing back others, plus the new Sip n Savor options and the Magic Key exclusive discount for it. Plus, get ready to relive your favorite Disney Channel memories with Disney Channel Nite taking over the parks this week! We're also dishing out exciting details about the upcoming Fantasy Springs, set to debut on June 6th. Tune in for all this and more, live from the whimsical setting of Goofy's Kitchen! *Shout out to our "silent" guest @stormtrooping_padawans  

Stoutsgiving, Clarksburg Closes, Bottle Rocket Beer Mile, CBW Wing Night & Pod Of Whales, Beer Kind Sale, Beer & Wine Fest, Hamburg Fireplace Lighting Hosted on Acast. See acast.com/privacy for more information.

Friday – Who would you like to have dinner with if you can choose anyone dead or alive? Prime Time Kitchen with Orlando Weekly Restaurant Critic Faiyaz Kara from the World Equestrian Center for the Ocala Food and Wine Fest. Plus a review of Caravan for Uzbek and Turkish cuisine. Opening of Sweetie's Ice Cream, formerly Goff's. Jenny's Ice Cream opening in Winter Park Village. Mid Drive Dive opening in College Park. Rich Tips with Candace on the importance of a 401k and IRA's. Rauce Thoughts on overpriced water bottles. Plus, WOKE News, Sink or Sail, Embers Only, Trivia & Last Call.