Podcasts about our table

This is Shakespeare Week, so we have a mini series of episodes celebrating this great poet and playwright. Words, words, words, indeed.Today our guest is Matt Pinches, the co-founder of Guildford Shakespeare Company. And we'll be talking about The Comedy of Errors, the play that the company is putting on a bit later in the year… Find GSC:https://www.guildford-shakespeare-company.co.uk/https://www.guildford-shakespeare-company.co.uk/2025-programme/https://www.instagram.com/guildfordshakespeare/https://www.tiktok.com/@guildfordshakespeareGet Tickets for The Comedy of Errors:https://www.yvonne-arnaud.co.uk/whats-on/the-comedy-of-errorshttps://www.yvonne-arnaud.co.uk/whats-on/a-company-of-rascalsWelcome to Our Table:https://guildfordshakespeare.ticketsolve.com/ticketbooth/shows/1173661433For more history fodder please visit https://www.ifitaintbaroquepodcast.art/ and https://www.reignoflondon.com/Find more Shakespeare on Natalie's walking tours with Reign of London:https://www.getyourguide.com/london-l57/london-the-royal-british-kings-and-queens-walking-tour-t426011https://www.getyourguide.com/london-l57/london-unsavory-history-guided-walking-tour-t428452 Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

In this inspiring episode of Our Table is Ready, a former attorney who has transformed his life through recovery, becoming a devoted father and finding fulfillment in a job that allows him to give back every day. Join us as Ed shares his powerful story of overcoming addiction, leaving behind a high-pressure legal career, and discovering a new path that aligns with his values and passion for helping others. Through candid conversations, he opens up about the challenges he faced, the support systems that played a crucial role in his recovery, and the life-changing decisions that led him to where he is today. Listeners will be inspired by Ed's journey of resilience and redemption, learning valuable insights on finding balance, purpose, and joy in both personal and professional life. Whether you are struggling with similar challenges, seeking motivation, or looking to make a meaningful change in your own life, this episode offers hope and actionable advice. Tune in to hear how Ed has turned his life around and now thrives in a career that not only fulfills him but also makes a positive impact on the community every day. --- Send in a voice message: https://podcasters.spotify.com/pod/show/john-brunty/message

Powered by the Elven Mind Stone episode 61 is levitating right into your pod-holes. Dirk begins our Instant Mix and chooses the sword and sorcery masterpiece Hawk The Slayer. Join our Band of Warriors as we discuss topics such as: Disco Flutes; Slow Motion Horse Riding; and nepotism in the medieval workplace We also receive a very unexpected and shocking LEGAL communication.... Chapters Welcome to The Movie Mixtape, Son of Voltan! (00:00:00) Our Table of Three discuss Hawk The Slayer (00:23:31) The Eternal Battle of our song choices (01:13:49) Listener's messages. Messages OF DEATH! (01:20:51) Stare into the fire to see the future and next episode's movie (01:25:17) Thank you to everyone who listens to the show, we love you all. Your support means the world to us. If you want to contact the show you can email us at  ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠themoviemixtapepod@gmail.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Find us on Instagram at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠the_moviemixtape⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Hosts: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Dirk⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Marcie⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Mikey P⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Edited by: Dirk and Marcie Episode art: Mikey P of ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Project Unknown Comics⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Logo by: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Irontooth Design⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ The Movie Mixtape Spotify Playlist can be found ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠HERE⁠⁠ If you love Godzilla you should listen to Podzilla: HERE

Author, Speaker and Christian Apologist Kara Kennedy joins LAB the Podcast to celebrate her book Supper: Reflections from Our Table. Kara serves on the Board of Directors of Apologetics, Inc. and is President of ClearTrust, a shareholder services company. She completed the Business Programme of the Oxford Centre for Christian Apologetics in 2014 and holds a Masters degree from Harvard University with a concentration in World Religion. Her first book, Supper: Reflections from Our Table, is a collection of essays that seek to recover the enchanting presence of Christ in the everyday experience of the family table. Don't miss this wonderful conversation! Support the show

According to Shirley and Danae Dobson, co-authors of Welcome to Our Table, hospitality has become a lost art amid a society where the pace of life seems to be quickening every day. On today's edition of Family Talk, Dr. James Dobson invites his wife and daughter into the studio to discuss the finer points of gracious hosting. They point to Romans 12:13, which says, "Share with the Lord's people who are in need. Practice hospitality." Discover the delights of God's love poured out through the breaking of bread with one another, in the comfort of your own home. To support this ministry financially, visit: https://www.oneplace.com/donate/707/29

Returning to the podcast today is Peter H. Reynolds! We had an opportunity to catch up and talk about his newest collaboration, All We Need is Love and A Really Soft Pillow, which he wrote with his 12-year-old son! It is a heartwarming story that follows Poppy and Little One as they uncover what truly matters. About the Guest:Peter H. Reynolds is a New York Times bestselling author and illustrator of many books for children, including Happy Dreamer, The Word Collector, Say Something!, Be You!, and Our Table. He is also the illustrator of When Things Aren't Going Right, Go Left by Marc Colagiovanni. His books have been translated into over 25 languages around the globe and are celebrated worldwide. In 1996, he founded FableVision with his brother, Paul, as a social change agency to help create “stories that matter, stories that move.” He lives in Dedham, Massachusetts, with his family. https://www.peterhreynolds.com/https://www.instagram.com/peterhreynolds/https://www.facebook.com/PeterHamiltonReynolds/https://twitter.com/peterhreynoldshttps://www.amazon.com/Need-Love-Really-Soft-Pillow/dp/1338572334About the Host: Following the crumbs in the chaos is a full-time job as a Productivity Coach. As a busy mom of three and the founder of Chaos N' Cookies, keeping moms from crumbling is my main objective. After gaining 10+ years of experience as a Director of Marketing helping build multiple 6 & 7-figure businesses for other women I've created the Chaos Control System to equip moms to overcome their own objections so they can live the life they want to live and start that business they have always wanted. The Family Playbook, or standard operating procedure, is the tool every mama needs to save time and stress-less when chaos ensues at home. For new biz owners, I also help simplify systems on social media and other business platforms to automate processes to get their business up and running quickly and efficiently with how-tos and hands-on coaching. I have helped hundreds of women to be more productive and self-sufficient in their homes and businesses allowing them to reclaim control of the chaos. www.chaosncookies.comhttps://www.instagram.com/chaosncookies/https://www.instagram.com/theheathergreco/https://www.facebook.com/Chaos-n-Cookies-111324364538688https://chaosncookies.com/shophttps://linktr.ee/hsteinker Thanks for listening!Thanks so much for listening to our podcast! If you enjoyed this episode and think that others could benefit from listening, please share it using the social media buttons on this page.Do you have some feedback or questions about this episode? Leave a comment in the section below!Subscribe to the podcastIf you would like to get automatic updates of new podcast episodes, you can subscribe to the podcast on Apple Podcasts or Stitcher. You can also subscribe in your favorite podcast app.Leave us an Apple Podcasts reviewRatings and reviews from our listeners are extremely valuable to us and greatly appreciated. They help our podcast rank higher on Apple Podcasts, which exposes our show to more awesome listeners like you. If you have a minute, please leave an honest review on Apple Podcasts.

 Peter H. Reynolds is New York Times bestselling author and illustrator of many books for children, including Happy Dreamer, The Word Collector, Say Something!, Be You!, and Our Table. He is also the illustrator of When Things Aren't Going Right, Go Left by Marc Colagiovanni.  His newest picture book is co-authored by his 12- year-old son, Henry Rocket Reynolds.  All We Need is Love and a Really Soft Pillow is a tender and timeless tale about what matters most: love.Peter H. Reynolds went for a walk with his son, Henry Rocket, and declared “This is it; this is all we need! Love.” Henry Rocket listened and added, “...and a really soft pillow.” Peter nodded, “Okay. Love, and a really soft pillow.” Henry thought about this, “What about chocolate?” he asked. His father replied, “Right, Love, chocolate, and a really soft pillow.” On they went. And after playing this game, Peter and Henry agreed that when they boiled it down, all they really needed was love... and a pen and paper to write it all down, before they forgot this rather fantastic idea!

Distant learning during the pandemic was hard on everyone, parents, teachers, and children alike! Marc Colagiovanni was at home with his three children, experiencing what many families experienced, and realized that he could help other kids cope with the emotions that they were facing. Marc Colagiovanni and Peter H. Reynolds stopped by to discuss their newest book, When Things Aren't Right, Go Left. This is a moving message for kids and adults explaining that when things don't seem like they are going in the direction you want them to go, it's okay to pivot and create your own path.About the Guests:Marc Colagiovanni is a children's book author who is currently a practicing attorney. While he is honored to be a part of the legal profession and enjoys law practice, his true passion is writing. Go Left is his debut children's book. Marc was born, raised, and currently resides in Rhode Island with his wife and three daughters.Peter H. Reynolds is a New York Times bestselling author and illustrator of many books for children, including The Dot, I Am Human, Happy Dreamer, The Word Collector, Say Something!, Be You!, and Our Table. His books have been translated into over 25 languages around the globe and have been celebrated by tens of millions worldwide. In 1996, he founded FableVision with his twin brother, Paul, as a social change agency to help create “stories that matter, stories that move.” He lives in Dedham, Massachusetts, with his family, where he founded and runs his own indie bookshop, The Blue Bunny, which celebrates 20 years in October.Peter H. Reynolds Linkshttps://www.peterhreynolds.com/https://www.facebook.com/PeterHamiltonReynolds/https://www.instagram.com/peterhreynolds/https://twitter.com/peterhreynoldsMarc Colagiovanni Links:https://www.marccolagiovanni.com/https://twitter.com/marccola3https://www.instagram.com/marccolagiovanni/https://www.facebook.com/profile.php?id=100088557007409About the Host: Following the crumbs in the chaos is a full-time job as a Productivity Coach. As a busy mom of three and the founder of Chaos N' Cookies, keeping moms from crumbling is my main objective. After gaining 10+ years of experience as a Director of Marketing helping build multiple 6 & 7-figure businesses for other women I've created the Chaos Control System to equip moms to overcome their own objections so they can live the life they want to live and start that business they have always wanted. The Family Playbook, or standard operating procedure, is the tool every mama needs to save time and stress-less when chaos ensues at home. For new biz owners, I also help simplify systems on social media and other business platforms to automate processes to get their business up and running quickly and efficiently with how-tos and hands-on coaching. I have helped hundreds of women to be more productive and self-sufficient in their homes and businesses allowing them to reclaim control of the chaos. www.chaosncookies.comhttps://www.instagram.com/chaosncookies/https://www.instagram.com/theheathergreco/https://www.facebook.com/Chaos-n-Cookies-111324364538688https://chaosncookies.com/shophttps://linktr.ee/hsteinker Thanks for listening!Thanks so much for listening to our podcast! If you enjoyed this episode and think that others could benefit from listening, please share it using the social media buttons on this page.Do you have some feedback or questions about this episode? Leave a comment in the section below!Subscribe to the podcastIf you would like to get automatic updates of new podcast episodes, you can subscribe to the podcast on Apple Podcasts or Stitcher. You can also subscribe in your favorite podcast app.Leave us

Annette Council, youngest daughter of Mildred (Mama Dip) Council is the author of The Recipe: Have a Seat at Our Table... and the founder of Sweet Neecy Cake Mix Company. She grew up learning baking and so much more about living a life with purpose, creativity, intention, and integrity from her mother in the family restaurant.  Tune into to hear more of Annette's story and learn more about her at https://sweetneecy.com/ Support the showHave comments or questions for us? Interested in sharing your story on Aging Well? Please send your information and questions to Hugh via email at willowwaycreations@gmail.com or through any of our social media links on our website, findingbeautyinthegray.com. We'd love to hear from you and appreciate your feedback. Leaving feedback on your podcast host site (Apple, Spotify, etc.) is the single most important and effective way for us to stay viable and to continue to bring you great stories and helpful resources. And if you are enjoying the show and getting value from our topics and guests, we would most welcome your financial support. Producing a quality resource does require appreciable financial investment. Thank you!

We had a great time with Joy Coehlo and Jay Denman aka The Jing Slingers in studio this time. Actually the other time we had them on they were our old studio which we discussed on the show. They were nice enough to gift us some of their DNA detox drops which I'm excited about and will be talking about more soon. As always they brought some of their amazing food and drinks to the show (sorry for eating while doing the show, I couldn't help it!). We recently made one of their recipes from their cookbook Food With Benefits. We talked about the importance of detoxification, cleansing and living a healthy lifestyle. They are moving from the west coast to North Carolina and building a retreat center where they are going to be working with people on a one-on-one basis. They'll be teaching you lifestyle principles for optimum health as well as kitchen strategies how to really take care of yourself at the highest levels. When you come back home, you'll be able to know exactly what to do (and why!), when to do it and really be able to take care of yourself and your family. Thanks for listening! Justin and Kate One Last Thing! As always your support via your donations and bookmarking our Amazon link to use each time you purchase is how we keep our show going. Thank you for bookmarking our Amazon link even if you're not buying anything right now! :) Sponsor For This Episode: Member's Only Website Relax Sauna The ChiliPAD PEMF devices from Truly Heal Seed Oils Bellicon Rebounders Show Notes: Sacred Clay (Tell them we sent you for free product on your 1st order) Surthrival Mushrooms We want your opinion for the Academy https://www.instagram.com/p/BUChl4NhXO-/ https://www.instagram.com/p/BT5JErihBbB/ Academy Listener Survey Featured Products For This Episode: BARF World Raw Dog Food Extrema Chemical Free Cookware SOL CBD Oils Savvy Rest Organic Beds Berkey Water Filters Annmarie Gianni Skin Care Chemical Free Organic Skincare! Activation Products - Ocean's Alive & Magnesium Find Extreme Health Radio On: [include file=showpage-itunes-soundcloud-stitcher.html] Please Subscribe: Subscribe To Our Radio Show For Updates! Other Shows: [include file=show-links.html] Listen to other shows with this guest. Show Date: 5/8/2017 Show Guest: Joy Coelho and Jay Denman Guest Info: The JingSlingers: Joy Coelho and Jay Denman Joy and Jay are JingMaster Alchemical Culinary Artisans and are members of the International Association of Culinary Professionals. Their mission is to Educ8te, Illumin8te, and Elev8te humankind with SuperFood and SuperHerb infused Creatively Clever Comfort Foods. Joy and Jay are Tonic Herbalists, SuperFood Specialists and have a combined 30+ years of conjuring up culinary magic. Together they customize optimum health protocols and menus for their star-studded clientele that grace the Red Carpet from the Oscars to the Grammys. PureGreenJoy is a 20-year retired veteran police officer and has nourished thousands of happy bodies with organic, cleverly youth-boosting creations that feed all of your senses. Over the last decade JingMaster Jay has crafted over 50,000 customized SuperFood Smoothies, Ice Cream “JingLatos” and Herbal Elixirs. The JingSlingers are known for their tagline “Everyone is Welcome at Our Table” because they show you how to re-create you favorite comfort foods whether you are Paleo, Vegan or Omnivore. Show Topic: Healthy cooking Guest Website(s): http://www.jingslingers.com/ https://www.facebook.com/JingSlingers https://twitter.com/jingslingers http://www.pinterest.com/jingslingers/ http://instagram.com/jingslingers https://www.youtube.com/user/JingSlingers Guest Product(s): Please Support Us If You Are Able: (Opens in a new window - Every bit helps us to keep delivering even better shows that help you heal & thrive!)

Today's Reading: Table of Duties: Civil GovernmentDaily Lectionary: Isaiah 30:15-26; Revelation 2:1-29Let every soul be subject to the governing authorities. For there is no authority except from God, and the authorities that exist are appointed by God. Therefore whoever resists the authority resists the ordinance of God, and those who resist will bring judgment on themselves. For he does not bear the sword in vain; for he is God's minister, an avenger to execute wrath on him who practices evil (Rom. 13:1-4).In the Name + of Jesus. Amen. One of the great comforts of Jesus becoming Incarnate man is that Jesus knows about life here in this fallen world.  You're not the only ones who have lived under the rule of earthly kings and princes; Your Lord Jesus did too.  Our Table of Duties from the Small Catechism teaches what our life looks like in this fallen world.  We, the baptized, are instructed about Civil Governance not just so we can live, breathe and have our being when they do their job well. We're to be subject to governing authorities even and especially when the people who bear the sword of the Law of God aren't Christian, even when they act in ways that are contrary to the very word of God. God cares so much about order, safety and care for all people that He appoints servants to bear the sword of wrath, the sword of Justice and civil punishment for varying violations of the 10 commands; it's good to have order, it's good that the wicked are punished for crimes and we are given the promise that God ordains this sword for order, for good and not in vain.  Out of Chaos, darkness and nothingness God said “Let there be light…” and there was; evening and morning the first day.  There God appointed Adam as steward, caretaker of the creation, Adam named animals, called them by the names that have stuck since then.  But the reading gets sorta strange when we see that God the Father appoints ministers, that is, avengers to execute wrath on those who practice evil.  This passage in the table of duties isn't talking about your pastor, or even a vigilante Christian who seeks to impose morals and virtues across the land. No, the table of duties reminds us that God has appointed authorities, by His good and gracious will, to maintain order here in the land we sojourn through.  Ministers, persons given authority by God to punish criminals, law breakers and the like.  This ought to be.  But what do we owe to those men and women God has appointed for our good; yes, even when they act out of line… gulp!Why do we owe them honor?  Simply put, Our Gracious God has placed them over us to execute their charges for our good. Yes, there will be tyrants and despots and we pray the Lord will be merciful to them when they abdicate their calling. We should pray for our President, Congress, Governors and Mayors, Police and School Boards that their ears would be opened to hear the gracious care of our Lord. We pray that they be given strength and integrity to govern us in a way that is good and right in the sight of God; we owe them honor not because THEY are good, but because our Lord and God is good and He has graciously given them to us as a defense, for our safety and good.  In the Name of Jesus, amen. Lord, keep this nation under Your care.  Bless the leaders of our land that we may be a people at peace among ourselves and a blessing to the other nations of the earth.  Grant that we may choose trustworthy leaders, contribute to wise decisions for the general welfare and serve You faithfully in our generation; Through Jesus Christ our Lord, Amen.-Pastor Adam DeGroot is Pastor of Calvary Lutheran Church in Rio Rancho, New Mexico..Audio Reflections Speaker: Rev. Harrison Goodman.Study Christ's words on the cross to see how you can show more Christlike grace in your life. Perfect for group or individual study, each chapter has a Q&A at the end, and the back of the book includes a leader guide. Available now from Concordia Publishing House.

We continue our journey of interviewing bad ass women and courageous action takers, and this week is truly inspirational. Laura Kane-Punyon is a small business owner in Buffalo, NY. While recovering from massive burnout, she found healing in connecting with other women, many of whom also found themselves depleted while expertly caring for every soul around them. This shared struggle and the restorative experience of connecting with one another inspired the concept of Our Table. Our Table gatherings craft the set and setting for the alchemy of women in real life community. From professional, charitable, and personal experiences, Laura has long intuited the power of gathering with intention. Our Table's mission is to hold space for women from the community to cultivate the spiritual nourishment that makes us less alone and more alive. Finding purpose in the pain, disrupting relationships and family dynamics, and taking one courageous action after another, Laura Kane-Punyon shares her story with Katie and Leanne. Laura's website:www.our-table.com Find us here on: Katie's Release Page: https://www.facebook.com/releasewithkatie Katie's website: https://www.releasewithkatie.com/ Katie's TikTok: https://www.tiktok.com/@imkatiemyers Leanne's website: https://www.ezliving.space/ Leanne's FB Page: https://www.facebook.com/ezliving.site Leanne's Private Group: https://www.facebook.com/groups/nextlevellifepurpose Leanne's TikTok: https://www.tiktok.com/@essentiallyzenful Credits To: Sarah Wilke, Virtual Assistant & Editor: https://www.wilkeondemand.com/ Music: One Night Away Patrick Patrikios Special Thanks to: "To my husband for believing in me and cheering me on when I doubted myself." - Leanne

Sadly, the art of hospitality is mostly lost in today's busy world. On today's edition of Family Talk, Dr. James Dobson invites his wife and daughter into the studio to discuss the finer points of gracious hosting. Shirley and Danae Dobson, co-authors of "Welcome to Our Table", discuss the importance of hospitality and breaking bread together. They point to Romans 12:13, which says, "Share with the Lord's people who are in need. Practice hospitality." As you open your home and heart over a home-cooked meal, you are extending the love and comfort of your family which might even change a life. Whether it's on Thanksgiving Day or just a typical Friday, your guests will experience God's love through you. Thankfully, fancy silverware is not required. To support this ministry financially, visit: https://www.oneplace.com/donate/1091/29

Sadly, the art of hospitality is mostly lost in today's busy world. On today's edition of Family Talk, Dr. James Dobson invites his wife and daughter into the studio to discuss the finer points of gracious hosting. Shirley and Danae Dobson, co-authors of "Welcome to Our Table", discuss the importance of hospitality and breaking bread together. They point to Romans 12:13, which says, "Share with the Lord's people who are in need. Practice hospitality." As you open your home and heart over a home-cooked meal, you are extending the love and comfort of your family which might even change a life. Whether it's on Thanksgiving Day or just a typical Friday, your guests will experience God's love through you. Thankfully, fancy silverware is not required. To support this ministry financially, visit: https://www.oneplace.com/donate/1091/29

Find Cesar: cesarhasselmann.comAbout CesarCesar Hasselmann is an author, mentor, coach, consultant, and a founder of AMH Consultancy, which is helping small to medium business owners achieve the same success he had cornering several industries and building a company with 120 employees from the ground up, working with multi-international companies big brands. His book “Life Break Through” is a book for those who want more success, inner peace, and both emotional and financial stability, and allows you to interpret the wisdom as it applies to your own journey.Find RobinGet the Digital Detox SecretsJoin Robin's Community: OurTableofJoy.com  Our Table of Joy is Free for two weeks and then from $39/monthShow Notes1. It's critical to do our best to maintain our balance during unsettling times. One way to help ourselves is to watch what we allow into our lives (such as movies, media, and conversations). 2. Each of us has natural cycles. These cycles happen in all areas of our lives including our business & personal life. 3. It's very important to recharge yourself so you can give to your family, clients, and relationships. Recharging is doing what feels good to you like dancing, sleeping, walking, reading, exercising, etc...4. If we don't recharge, we eventually run out of juice. We become less effective. 5. When we are able to sync our business cycle with our personal cycle, we have more to give our clients. 6. It's good, and important to take breaks. Not only do we need breaks, but other people need breaks from us!  

Find Robin: ourtableofjoy.comJoin Robin, Suzette Farah, and Jen Snoxell at Our Table of Joy (on the Mighty Networks App) and get two weeks free to explore and experience our support in your personal growth journey. Or, find Robin at quittingculture.comFind the Trigger Warning! Deck on deckible.comShow NotesWhat creates the feeling of invisibility for you? Is it tied to something external or internal feelings of worthiness or....?How do we foster being seen and appreciated by others? Listen in and explore the feeling of invisibility and how to resolve it. 

Find Robin: ourtableofjoy.comJoin Robin, Suzette Farah and Jen Snoxell at Our Table of Joy (in the Mighty Networks App) and get two weeks free to explore and experience our support in your personal growth journey. Or, find Robin at quittingculture.comFind the Trigger Warning! Deck on deckible.comShow NotesHow do you deal with criticism? Criticism is a tough one because it lands right in our most tender spots - where we already hold judgment for ourselves. Robin shares a personal story (

Laura Kane-Punyon of Buffalo, NY created Our Table because she loves experiencing the vulnerability, generosity, and power of women in real-life community. The purpose of this group is to grow and foster the Our Table community between in-person events Laura began her professional career in the NYC-area hedge fund industry, specializing in transitioning siloed department cultures into high-functioning interdisciplinary teams. After the birth of her first child, she returned to the Buffalo region, joining The Kane Firm, CPA as Practice Manager. Fueled by her own diagnosis and five subsequent neurosurgeries, Laura has been a national spokesperson for the Chiari malformation and syringomyelia communities since the age of 14. Laura has overseen 17 charity galas, raising $1 million for peer-reviewed medical research and local Buffalo medical education. After navigating The Kane Firm's response to the COVID-19 pandemic without childcare support, Laura developed severe burnout. While recovering, she found healing in connecting with other women, many of whom also found themselves depleted while expertly caring for every soul around them. This shared struggle and the restorative experience of connecting with one another inspired the concept of Our Table. Our Table gatherings craft the set and setting for the alchemy of women in real-life community. From professional, charitable, and personal experiences, Laura has long intuited the power of gathering with intention. Our Table's mission is to hold space for women from the community to cultivate the spiritual nourishment that makes us less alone and more alive. Connect with Laura! Click here to visit her website - https://www.our-table.com/ Facebook, Instagram, Linkedin Book Laura Mentions - The Art of Gathering by Priya Parker

We had the honor of having Joy Coelho and Jay Denman from the JingSlingers on the show today. They were nice enough to come into our studio for a really fun show. The best part about it was we got to try all their amazing food. You can see that below. They brought over all of their amazing recipes that will be available in their upcoming cookbook which is available here. There are a few things I really like about Joy and Jay. They are very genuine and are some of the most passionate people you'll ever meet. I have to say in our field it's so refreshing to meet people that are really passionate about what they're doing. People going after their dreams is always who you want to surround yourself with. :) The other thing I like about them is they are very inclusive. So whether you're a raw vegan, vegetarian, paleo person or even somebody who eats raw meat (well maybe not the raw meat part), they've got something you're going to love! They cater to all kinds of dietary lifestyles which is also so cool to see. So many times in our world people become so polarized and identify with being "vegan" or "paleo". As if that wasn't enough they are very well attuned with Ayurveda principles in terms of diet and nutrition and they couple that with ancient Chinese herbalism and superfoods. So in their recipes they have superfoods, tonic herbs of all kinds, mushrooms (which are powerhouses for your health) and they combine them in a delicious way. Their foods not only taste amazing but they're medicinal and help to lower inflammation and build the immune system while helping you to lose weight. Who thought you could strengthen your immune system, lower inflammation and flood your system with enzymes, vitamins and minerals with doughnuts? I'm telling you their food is addicting and tastes so good you wouldn't even know it's healthy for you. The JingSlingers are taking things to a brand new level. I hope you liked the show. If you did, please share it! :) Please consider bookmarking (and using!) our Amazon link, leaving us an iTunes review (we LOVE those!) or supporting us on Patreon so we can take things to a new level. There are many free ways to support the work that we do which you can read about here! Here are a couple of videos we recorded before and after our show. Enjoy. Sponsors For This Episode: Qigong Moving Meditations - 10 minutes twice a day is all it takes to rebuild your energy doing qigong. Show Notes For This Episode: Click here to download the show notes for THIS EPISODE. Featured Products For This Episode: Qigong Moving Meditation Program Berkey Water Filters The Relax FAR Infrared Sauna Bellicon Rebounders Natural Skincare Products Please Subscribe: Subscribe To Our Radio Show For Updates! Other Shows: [include file=show-links.html] Listen to other shows with this guest. Show Date: Friday 8/14/2015 Show Guest: Joy Coelho and Jay Denman Guest Info: The JingSlingers: Joy Coelho and Jay Denman Joy and Jay are JingMaster Alchemical Culinary Artisans and are members of the International Association of Culinary Professionals. Their mission is to Educ8te, Illumin8te, and Elev8te humankind with SuperFood and SuperHerb infused Creatively Clever Comfort Foods. Joy and Jay are Tonic Herbalists, SuperFood Specialists and have a combined 30+ years of conjuring up culinary magic. Together they customize optimum health protocols and menus for their star-studded clientele that grace the Red Carpet from the Oscars to the Grammys. PureGreenJoy is a 20-year retired veteran police officer and has nourished thousands of happy bodies with organic, cleverly youth-boosting creations that feed all of your senses. Over the last decade JingMaster Jay has crafted over 50,000 customized SuperFood Smoothies, Ice Cream "JingLatos" and Herbal Elixirs. The JingSlingers are known for their tagline "Everyone is Welcome at Our Table" ...

Find Robin: ourtableofjoy.comConnect with Robin: robin@quittinculture.comOn Facebook There are at least 40 emotions that can cause us to get derailed as we go through our day. Many of these emotions are triggered by communication, including emails, app notifications, and text messages. These triggers invite us to pay attention to what's below the surface. If we feel anger, what is beneath the anger? Is it indignation or injustice, or disrespect? It's good for us to begin to notice what's bothering us or triggering us. Once we notice something, we can choose what we want to do (or not do) to resolve the feelings and remove the trigger. Want to Purge for Peace? Get on our Waiting List now or come right to Our Table of Joy and do the Purge for free!   

Peter H. Reynolds is my guest on this week's episode of ‘Sylvia & Me.' That's right, a MAN! You see, Peter is a New York Times bestselling children's book author and illustrator. I received an advance copy of his latest picture book ‘Our Table'. Within five minutes of reading it, I realized that this book needs to be read to children because the adult reading it needs to learn what it offers. And then I went back and read Peter's other books, including his award winning ‘The Dot'.

Peter H. Reynolds is an accomplished writer, storyteller and illustrator who has been acclaimed around the globe for his best-selling “stories for all ages” about protecting and nurturing the creative spirit, including the three books in his “Creatrilogy” - "The Dot," "Ish" and "Sky Color." His new book is "Our Table."

A customer buying multiple Pedersons products for direct to consumer delivery – Joe Heitzeberg founded a company named Crowd Cow in 2015, which believes that taste, transparency, and convenience should not be mutually exclusive! Fun fact: Joe's inspiration for the company was his son! He wanted to feel good about the meat he was feeding him! Visit us at www.PedersonsFarms.com (2:29) - How Joe got into selling beef and starting Crowd Cow CrowdCow.com (7:31) - Learning the story behind the labels and stereotypes of beef (8:40) - “Our Table” (13:46) - What's the best way to cook a steak? (18:17) - What was it like eating A5 for the first time? (22:17) - Thoughts on pork chops & properly preparing meat (25:40) -  What's the biggest problem you're trying to solve in your business? (30:18) - Wrap Up The Pederson's Farms Podcast is produced by Straight Up Podcasts & Root and Roam.

Sadly, the art of hospitality is mostly lost in today's busy world. On today's edition of Family Talk, Dr. James Dobson invites his wife and daughter into the studio to discuss the finer points of gracious hosting. Shirley and Danae Dobson, co-authors of Welcome to Our Table, discuss the importance of hospitality and breaking bread together. They point to Romans 12:13, which says, "Share with the Lord's people who are in need. Practice hospitality." As you open your home and heart over a home-cooked meal, you are extending the love and comfort of your family which might even change a life. Whether it's on Thanksgiving Day or just a typical Friday, your guests will experience God's love through you. Thankfully, fancy silverware is not required.

To support this ministry financially, visit: https://www.oneplace.com/donate/707/29 Sadly, the art of hospitality is mostly lost in today's busy world. On today's edition of Family Talk, Dr. James Dobson invites his wife and daughter into the studio to discuss the finer points of gracious hosting. Shirley and Danae Dobson, co-authors of Welcome to Our Table, discuss the importance of hospitality and breaking bread together. They point to Romans 12:13, which says, Share with the Lord's people who are in need. Practice hospitality. As you open your home and heart over a home-cooked meal, you are extending the love and comfort of your family which might even change a life. Whether it's on Thanksgiving Day or just a typical Friday, your guests will experience God's love through you. Thankfully, fancy silverware is not required.

Tori and Nicole welcome Maddie, Technical Services and Circulation Assistant, to the show in this episode. The three discuss new picture books that are coming to the library shelves soon, along with some old favorites that had an impact for them. The resources discussed in this episode are listed below: Roger the Prounoun by Coert Vorhees; Nelson the Noun by Coert Vorhees; Vinny the Action Verb & Lucy the Linking Verb by Coert Vorhees; Jake the Adjective by Coert Vorhees; Benny the Adverb by Coert Vorhees; Connie the Conjunction by Coert Vorhees; L'il Pete the Preposition by Coert Vorhees; Izzy the Interjection by Coert Vorhees; If You Were a Compound Word by Trisha Speed Shaskan, illustrated by Sara Jean Gray; If You Were a Conjunction by Nancy Loewen, illustrated by Sara Jean Gray; If You Were an Apostrophe by Shelly Lyons, illustrated by Sara Jean Gray; If You Were Quotation Marks by Molly Cece Barlow Blaisdell, illustrated by Sara Gray; If You Were a Capital Letter by Trisha Speed Shaskan, illustrated by Sara Jean Gray; If You Were a Prefix by Marcie Aboff, illustrated by Sara Jean Gray; If You Were an Exclamation Point by Shelly Lyons, illustrated by Sara Jean Gray; If You Were a Suffix by Marcie Aboff, illustrated by Sara Jean Gray; If You Were a Plural Word by Trisha Speed Shaskan, illustrated by Sara Jean Gray; If You Were a Contraction by Trisha Speed Shaskan, illustrated by Sara Jean Gray; The Karate Kid: The Classic Illustrated Storybook illustrated by Kim Smith; E.T. the Extra-Terrestrial: The Classic Illustrated Storybook illustrated by Kim Smith; Elf: The Classic Illustrated Storybook illustrated by Kim Smith; Elf (2003) movie; School of Rock (2003) movie; School of Rock: The Classic Illustrated Storybook illustrated by Kim Smith; The Goonies (1985) movie; The Goonies: The Illustrated Storybook by Brooke Vitale, illustrated by Teo Skaffa; Our Table by Peter H. Reynolds; Change Sings: A Children's Anthem by Amanda Gorman, illustrated by Loren Long; Pete the Cat's Groovy Imagination by Kimberly and James Dean; Chuck's Ice Cream Wish by Viola Butler, illustrated by Ward Jenkins; Speak by Laurie Halse Anderson; Speak (2004) movie; SHOUT by Laurie Halse Anderson; The Devil's Arithmetic by Jane Yolen; The Devil's Arithmetic (1999) movie; The Promise by Chaim Potok; The Chosen by Chaim Potok; What's The Difference Between Hasidic vs. Orthodox Jews? One of Us Is Lying by Karen M. McManus; One of Us Is Lying Netflix series; The Cousins by Karen M. McManus; Nothing More to Tell by Karen M. McManus (forthcoming); Where the Grass Is Green and the Girls Are Pretty by Lauren Weisberger; The Devil Wears Prada by Lauren Weisberger; Smooth Talk (1985) movie; Where Are You Going, Where Have You Been? short story by Joyce Carol Oates;

Taste of Dublin returns to the Inveagh Gardens this week. A celebration of eating, drinking and entertainment, the festival runs for five days from the 1st- 5th September and features live cooking demonstrations, wine tastings and food stalls from all over the world. This year, Our Table will be joining the festival line up, selling a selection of products and showcasing start up businesses from the migrant background. Our Table was founded by activist Ellie Kisyombe and food writer Michelle Darmody, who met through a shared conviction that Direct Provision was an unjust system and that talking about it through food might help to start an important conversation. In today's episode, Kisyombe and Darmody speak to Róisin Ingle about the origins of Our Table and their involvement in this year's festival. Also joining the conversation is pastry chef and Irish Times food writer Aoife Noonan who will be doing a live demonstration at Taste of Dublin this Sunday. See https://dublin.tastefestivals.com/ for all details.

“If they don't give you a seat at the table, bring a folding chair.”—Shirley Chisholm  What does it mean to invite all to the table for a conversation about Black womanhood? What if the space is shared and the invitation and is an open one? What might we discuss and what might we learn? For our sixth episode, host KC Trommer spoke with sociologist and Gallatin faculty member Shatima Jones and her former student Cheyenne Porcher about A Seat at Our Table, a collaboration between Professor Jones' courses, "Detangling the Business of Black Women's Hair" and "Black Experiences in Literature, Movies, and Television," and Gallatin's online platform for student reading, writing, and research, Confluence.

This episode is one of four in a special series from enfleshed called "Our Table: Trans Spirituality Conversations." Contributors to this episode include Myles Markham, Rev. Remington Johnson, Rev. Kai Greer, and Sam Ames. Hosted by our first trans faith intern, Nite Hunt, Our Table is a set of conversations among trans and gnc folks about spirituality, joy, ritual, gender, and sex. Nite explains: “Though our stories and presence are often erased, trans spiritual and religious people exist and always have. Many of us have found spiritual wisdom and practices to be essential sources of strength, comfort, nourishment, and solidarity. However, because many religious spaces still don't welcome us or the conversations we want to have, it's difficult to find resources for exploring our spirituality together.”

This episode is one of four in a special series from enfleshed called "Our Table: Trans Spirituality Conversations." Contributors to this episode include Rev. Alaina Cobb, Enrique Cintrón, and Rev. M Barclay. Hosted by our first trans faith intern, Nite Hunt, Our Table is a set of conversations among trans and gnc folks about spirituality, joy, ritual, gender, and sex. Nite explains: “Though our stories and presence are often erased, trans spiritual and religious people exist and always have. Many of us have found spiritual wisdom and practices to be essential sources of strength, comfort, nourishment, and solidarity. However, because many religious spaces still don't welcome us or the conversations we want to have, it's difficult to find resources for exploring our spirituality together.”

This episode is one of four in a special series from enfleshed called "Our Table: Trans Spirituality Conversations." Contributors to this episode include Rev. Yunus Coldman and Nathan Bakkan. Hosted by our first trans faith intern, Nite Hunt, Our Table is a set of conversations among trans and gnc folks about spirituality, joy, ritual, gender, and sex. Nite explains: “Though our stories and presence are often erased, trans spiritual and religious people exist and always have. Many of us have found spiritual wisdom and practices to be essential sources of strength, comfort, nourishment, and solidarity. However, because many religious spaces still don't welcome us or the conversations we want to have, it's difficult to find resources for exploring our spirituality together.”

This episode is one of four in a special series from enfleshed called "Our Table: Trans Spirituality Conversations." Contributors to this episode include J Mase III and Rev. KC Slack. Hosted by our first trans faith intern, Nite Hunt, Our Table is a set of conversations among trans and gnc folks about spirituality, joy, ritual, gender, and sex. Nite explains: “Though our stories and presence are often erased, trans spiritual and religious people exist and always have. Many of us have found spiritual wisdom and practices to be essential sources of strength, comfort, nourishment, and solidarity. However, because many religious spaces still don't welcome us or the conversations we want to have, it's difficult to find resources for exploring our spirituality together.”

Read more details and see photos on this blog post.I interview Narendra Varma, cofounder of Our Table Cooperative in Sherwood, Oregon, a cooperative model for community food systems. Our Table grows organic products and offers education and supports food security through their nonprofit.Narendra and his wife Machelle started Our Table in 2013 after working in the tech industry and moving to Portland from the Seattle area. Narendra grew up in a very strong household culture of cooking, since his mom was a caterer. He and his wife were interested in creating what they call a holy nexus between food and community. They came up with a vision for a more resilient and interdependent local food culture on a community scale.They set out create a community owned food system that was rooted in personal and cooperative relationships among all of the people involved, as well as the natural systems at play.Our Table is a multi-stakeholder cooperative, the only one in the food industry that includes consumers and food producers. Narendra describes the cooperative as a work in progress and an experiment, because they're not sure if it will work in the long term. He hopes others will be inspired to learn from their mistakes so they can make their own.Our Table consists of three stakeholder groups: (1) the workers (farmers, storekeepers, cooks, etc.), (2) independent farms or producers of food not made directly on Our Table's farm, and (3) the people who eat the food. Each person has a seat at the table and one vote in the business. Our Table is unique as a cooperative, because each member has one vote, no matter their role or commitment level.The cooperative has a 60-acre farm in Sherwood, Oregon, the base of operations, where they grow 50 to 60 different varieties of vegetables, berries, and flowers, and occasionally rear livestock. They also have 16 other producer members who grow grain and meat or make kombucha, pickles, and other items. That food gets sold at the full-service grocery store on the farm. Our Table has a CSA program, and they sell products to restaurants, grocery stores, etc. They also offer farm dinners and educational events.Our Table believes diversity leads to resilience, so they plant a high diversity of crops and implement diversity in their business structures as well. They have a 501(c)3 nonprofit, which focuses on education and food insecurity mutual aid. They also work with local schools to develop a farm-based education curriculum.We talked about organic vs. conventional farming and soil health, and Narendra pointed out that farm workers are heavily exposed to chemicals in agriculture. Farm workers have the highest incidence of poisoning and death and health impacts from exposure to pesticides and artificial fertilizers. We discussed the difficult working conditions for our nation's food producers and farmers. Our Table strives to pay their workers a fair wage based on a living wage calculator, at least 30 percent higher than the state minimum wage. In addition, all employees become member owners of the cooperative, with the option to become salaried.I asked Narendra what lessons they can pass on to others who'd like to replicate what Our Table is doing. “The first lesson I would say is patience. It takes time. Second, it all hinges on community…when you build communal ties, other things fall into place…but it takes time to build community.”Listen to the podcast to learn Narendra's ideal meal, how he was raised to view food as he grew up in India, and his hopes for the next five years.

Malawi-born Ellie Kisyombe is the founder of Our Table and currently Ellie’s Kitchen, Home Edition. As an activist and a food producer, Ellie is well known on the political and the food scene, and has been one of the most prominent faces of a changing Ireland. Here, Ellie talks about living in Ireland in Direct Provision, but also about  growing up in Malawi and her family, which was where she got her ambition and her culinary chutzpah. Plus she talks about Malawi food and what makes it distinct; its beautiful freshwater fish, its multicultural influences, and yes, its whiskey and gin.https://ellieskitchenhomeedition.com/

The Government is set to replace the Direct Provision system with an international protection system.  It is anticipated that all existing Direct Provision centres will close by the end of 2024.  Ellie Kisyombe, Direct Provision Activist and Founder of award-winning non-profit social enterprise ‘Our Table’ and Busie Mhlophe a former resident in Direct provision joined Andrea on the show. Listen and subscribe to Lunchtime Live on Apple Podcasts, Google Podcasts and Spotify.      Download, listen and subscribe on the Newstalk App.     You can also listen to Newstalk live on newstalk.com or on Alexa, by adding the Newstalk skill and asking: 'Alexa, play Newstalk'.

Season 2 Episode 10 Jayybone has Jimbo return In the latest episode to kick off this featured guest Our Table Ri, Ian has graciously traveled from Ri to share his brisket and knowledge of smoking meats and the catering business with us. We get an update from Jimbo on sports and how he's been since his last appearance on the podcast. Ian tells us what Our Table offers and how they operate some times out of a business or a pop up. Ian also notes if any smoker enthusiast have any questions for him they can reach him on instagram as he seems to be very knowledgeable in all the types of temperatures. Our Table has two upcoming events that Ian mentions with preorders starting now because the brisket has been selling out the first event is at Beer Works in Providence starting at 5pm-8pm on August 28th Friday and then Buttonwoods 1pm-8pm August 29th Saturday in Cranston RI for more information check out Our_Table_RI on Instagram and if you listen to today's podcast you will have a chance at winning the digital download movie code for Marvel's Doctor Strange --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/jpbc369/message Support this podcast: https://anchor.fm/jpbc369/support

Today I'm interviewing Amanda Kanashiro, the blogger behind Eat at Our Table, a food blog dedicated to helping others live a gluten free lifestyle. Several years ago, Amanda was diagnosed with celiac disease, which requires a strict gluten free diet. While she was heartbroken over the food she could no longer eat, Amanda decided that she would start a blog to share all the dishes that she was learning to recreate gluten-free, especially the Peruvian dishes from her husband's family. Since then, Amanda's family and her blog have grown together. She now works full time as a food blogger and has discovered through blogging a community of friends and fellow autoimmune patients that view her blog as a resource. For Amanda, she hopes that her blog provides people with great recipes, but also information that helps them confidently live gluten-free without feeling like they're missing out.   Find Amanda: Website Email Instagram Facebook Twitter Pinterest   Recipes Mentioned in the Show Peruvian Beef Stew – Seco de Res Peruvian Arroz con Pollo Aji Amarillo – Hot Yellow Pepper Paste Huancaina Sauce   Come Visit BFF with the Chef: The BFF with the Chef Website Twitter Facebook Instagram

Episode 1: Welcome to the first episode of the Come Sit at Our Table, our Be a Luminary Podcast. In our first episode, we chat with the Founder and CEO of LIVELY, Michelle Cordeiro Grant. We explore how Michelle started her mission to revolutionize the lingerie industry, the value and importance of building community, and what Michelle is doing to invite others to her table.

Founder of Our Table, activist and Social Democrat candidate Ellie Kisyombe talks about living for almost a decade in Direct Provision, in a life over which she has virtually no control. About the strength she draws from the memories of her family and her life in Africa, overcoming depression, the importance of your own home, raising children within the Direct Provision system where they do not even have a kitchen table to sit down at, and the difficulty for teenagers integrating their life in Direct Provision with that of their school life, how the support and empathy of Darina Allen helped her to find her self confidence again, accepting her life here, and ultimately building a community of friends and a new life here. How to Fall Apart is presented by @liadanhynes and produced by @talltalespodcasts

Jennifer Rudick Zunikoff believes in the power of stories and storytelling to build communities and to bridge cultural and religious divides in our country. Zunikoff is a storyteller, poet, educator, facilitator and coach and is the founder and director of The Golden Door: Storytelling for Social Justice. “It is an organization that brings storytellers and facilitators to schools to coach teachers and to educate students and build safe, encouraging classroom communities,” says Zunikoff. For almost 10 years she also co-taught Oral Histories of Holocaust Survivors at Goucher College and coached over 100 students in the genre of oral histories. Zunikoff will be in Athens this weekend as part of a weekend collaborative “Community Building” workshop organized by the Appalachian Ohio Storytelling Project. The theme of the weekend is “A Welcoming America: Take Your Place at Our Table,” according to Thomas Burnett, director of the Storytelling Project. Zunikoff will be the featured storyteller at a Saturday, April 6, concert at Christ Lutheran Church at 69 Mill Street, Athens, Ohio at 7:30pm. There is a suggested donation of $10.00. Sunday's, April 7th, "Building Community in Athens" workshop is at The Athens Friends Meeting House 26 Birge Street in Chauncey, Ohio from 2 to 4pm . There is no charge for the workshop and it is open to the public. Zunikoff told the Spectrum podcast about the power of storytelling. Although she is a strong force in telling the stories of Judaism, Zunikoff has spearheaded projects bringing Jewish and Muslim communities together through stories to bridge cultural and religious divides. She is a believer that personal stories can lead to inclusiveness. She was named a 2016 Baltimore Social Innovator by the Warnock Foundation. She also is a fellow with the Institute of Islamic, Christian and Jewish studies. Zunikoff is a strong advocate of not only telling powerful stories but in “listening” to the voices of others. She says that the best storytellers are great listeners.

Two part podcast. First half: hot takes on Paddys day and the music of Enya. Second half: an interview with Ellie and Michelle, Founders of Our Table, an organisation that raises awareness around the Direct Provision system, using food. See acast.com/privacy for privacy and opt-out information.

I Hope y'all are ready to UNPACK with this episode! The femmes from A Seat at Our Table, Sat with masks on to dissect the much needed retreat we went on. In this episode, we tackle: Our reflection when your friends are your mirrors.  The importance of communication The importance of your chosen family over our lives and much more! This episode is short but strong one and we all hope that this resonates with you, our audience.   Places to find the femmes: Our Art collective: @aseatatourtable4 Summer Moon Freeman: @ohboibk Guetty Antiste: @stills_by_guetty_antiste Business page:@antiste_eatery Ashley Blount: @soulfulrebirth Business page @nefertitirosa Honorary Member: Chef Angeline @g_stills_stalker 

In show twenty-one, Ellie Kisyombe comes in to studio. She tells Tara about the wonderful Our Table project (www.ourtable.ie) that shows how food can connect people, and what we all need to do to end Direct Provision. There’s also matchmaking, an Ellie-inspired energy drink, and we find out which animal could be the one to put an end to Ellie’s political career. Website http://www.taraflynn.ie Patreon https://www.patreon.com/taraflynnirl Instagram https://www.instagram.com/taraflynnirl

In 2050, there are going to be 9-10 billion people living on this planet - there will be less land available and climate change will become even more pronounced. How are we going to feed everyone? Hear from Sheril Kirshenbaum, Academic Specialist and Host of Our Table with Food at MSU as well as host of Serving of Science on NPR Podcast. Sheril, Phil and Gerry discuss how policy-making should be SCIENCE / EVIDENCE based as well as how strongly food and health are connected.

We have a system in Ireland called direct provision that keeps asylum seekers who have come here to seek refuge from violence and the threat of being killed in their home countries in institutions with very poor living conditions. The direct provision system forces people into a limbo for long periods of time where they can’t work, build a meaningful life for themselves in this country, and have no control over the food they eat and their overall day to day lives. It is an inhumane system that needs to be ended. In this episode I chatted with Ellie Kisyombe who has lived in the direct provision system since 2010, is an  activist, and founder of Our Table, an organisation that works to highlight the direct provision system as well as bringing people together to learn new skills and share experiences around food. Our Table: http://www.ourtable.ie Journal.ie Article on Ellie https://www.thejournal.ie/readme/having-been-in-direct-provision-for-such-a-long-time-i-had-started-to-lose-confidence-4072559-Jun2018/ Independent Article on Ellie's Pop Up Restaurant https://www.independent.ie/life/food-drink/i-might-not-have-money-but-im-rich-after-starting-a-popup-restaurant-this-asylum-seeker-has-found-a-recipe-for-success-37249556.html https://www.irishtimes.com/news/social-affairs/q-a-what-is-direct-provision-1.3373747 https://www.thejournal.ie/readme/opinion-direct-provision-has-been-a-disaster-4066146-Jun2018/ https://www.breakingnews.ie/ireland/she-has-bad-days-sometimes-mother-of-three-outlines-effects-of-direct-provision-on-her-children-872663.html

"Our Table: A Thanksgiving Recipe:Your Place at Our Table" by Todd Michero

FRIENDS!! What a season it’s been! We’ve so deeply enjoyed sharing space and talking about all the moods and ALL THE FEELS with you all. We’re so grateful for the opportunity to have this platform to connect and build community with y’all; we family now. As the summer comes to a close, we’re reflecting back, and WHOO!, have we been on a journey. We’ve talked about prioritizing our mental health, middle school romance, shared stories ‘bout being our most precious queer baby selves, and even gotten super vulnerable and talked about the road to discovering ourselves. For the season finale, we wanted to bring y’all something special and our friends from the A Seat at Our Table collective had our backs by hosting The Blackout BBQ, and allowing us to record live. We were surrounded by such love, such black joy, and a community of folks who just GET IT. We sat down with the founders of A Seat at Our Table as well as some of The Blackout BBQ attendees and talked about how impactful events such as the bbq are, what blackness means to us, and how vital the food (and who made it) is to our experience at any cookout. Our hearts are so full of joy, friends. This episode was such pleasure to not only record, but to be a part of and have possible in the first place. What a magical way to end the summer and the season. So…plug in, kickback, and envision a space full of beautiful black and brown folks sharing food, laughs, music, and a mood that fills your soul in a way so bright and so warm, you’d swear you can feel that hug your favorite auntie gives you as she hands you a plate. We love y’all. Thanks for kicking’ it with us. Until next season, friends! To find all of the amazing and talented humans we got to talk with at the bbq, find their social media information below: Zoe- @msromans Sasha- @ashawithans_ , @astoldbyasha Charlie- @kingc.x Chahney- @wonderr_boii Marcia- @tribesofjoseph @thetribes_shop De’ja- @ameliajade.co Sarah (A Seat at Our Table) - @_sarahvega_ @diquemedia Ashley (A Seat at Our Table)- @soulfulrebirth7 @nefertitirosadesign Toni (A Seat at Our Table)- @tdotmichelle, @antiste__eatery, @stills_by_guetty_antiste Summer (A Seat at Our Table)- @ohboibk Gem (DJ Gemynii)- @gemynii @theconjure You can find our host Lex, and Jess, our super amazing producer on IG: Lex- @thehomielex Jess- @mylastnameisaplanet Don’t forget to check out this week’s playlist after you get your life at the bbq: https://itunes.apple.com/us/playlist/issa-mood-vol-10-the-blackout-bbq/pl.u-Ymb07WpIPGP7RW

WELCOME BACK AND WELCOME FOR A FIRST TIME FOR NEW LISTENERS. *** Don’t forget to subscribe to the podcast on SoundCloud, Apple Music, Stitcher, and Google Play Music. *** Joining ya boy and ya host on the podcast is A Seat At Our Table. “An artist collective providing a safe space for visual and performing artists; inclusive to all black and brown people. We collaborate to curate events for our community. We provide positive, provoking and beautiful artwork not only for our community but to also educate and bring awareness to many issues such as anti-blackness, police brutality, racism, feminism, misogyny, fatphobia, transphobia, homophobia, colorism and more.” Dimelo Daniel: - Slut Walk and the woman, Samirah, who was interviewed and explained how you can be empowered by the word slut. SLUT WALK VIDEO https://www.youtube.com/watch?time_continue=52&v=lvMybU0WciM - Trans Puerto Ricans can finally change gender markers on birth certificates. Remezcla Link: http://remezcla.com/culture/transgender-birth-certificates-gender-markers/ The Stat Chat: - How many folks know what the LGBTQIA+ acronym stands for? - Have you ever been to a pride event? It Goes Down In The DMs: - Find out which of the group got the spiciest DMs Thank you for joining us on episode 5 of season 2 of PlotTwist. I do apologize for not doing the “What’s Your PlotTwist?” Segment. Usually we do it right before Dimelo Daniel but they basically already answered that question. SHARE THIS WITH A FRIEND. SHARE THIS WITH A CREATIVE. SHARE THIS ON YOUR STORY AND INSTAGRAM POSTS AND TAG ME. I DO APPRECIATE THAT, FROM THE BOTTOM OF MY TWISTED HEART…. get it? Anyhow… Here are some social media handles you can have to follow the collective that was on the show. Summer Freeman @ohboibk Sarah Vega @diquemedia Guetty Antiste @stills_by_guetty_antiste Ashley Blount @nefertitirosadesigns A Seat at Our Table Collective IG @aseatatourtable4 www.asaotcollective.com IF YOU ARE IN THE TRI-STATE AREA BE SURE TO CHECK OUT ** THE BLACKOUT BBQ ** HOSTE BY A SEAT AT OUR TABLE: Follow this link to purchase your tickets to the BBQ https://www.asaotcollective.com/theblackout DESCRIPTION: THE BLACKOUT BBQ EDITION The BLACKOUT BBQ is A Seat at Our Table's first BBQ where we will be having a celebration with the community radiating black joy all throughout Brooklyn! In the midst of an attack on black joy, as the cops are being called on the community for merely existing, we wanted to create space for us to be FREE! The Blackout is for you to celebrate your blackness in all its glory! Including a Domino/Spades/Uno tournament & Double Dutch contest, yes it's very Black. This will be an indoor/outdoor event, with a live performance from The Regal People @theregalpeople Music by DJ Gemynii @gemynii Food by Antiste Eatery @antiste_eatery DATE AND TIME Sun, September 16, 2018 1:00 PM – 7:00 PM EDT Add to Calendar LOCATION Brooklyn Fête, Inc. 1515 Nostrand Avenue Brooklyn, NY 11226 View Map THE MENU ON THE PAGE SOUNDS DELICIOUS… I AM SO JEALOUS I WON’T BE THERE TO ENJOY IT. PLEASE GO SUPPORT THIS AMAZING COLLECTIVE DOING THINGS FOR THE POC COMMUNITY. LOVE Y’ALL AND STAY TUNED FOR THE FUTURE EPISODES OF THE PODCAST. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/theplotwist/message Support this podcast: https://anchor.fm/theplotwist/support

Pantisocracy - Season 3 (2018) Episode 3 ‘Be the Change’ In this episode of Pantisocracy host Panti Bliss shares her own experience of being HIV Positive and her work as a change advocate with Irish Aid in Asia and Africa. Her guests in the parlour are all change-makers making a positive difference in the world. On the story of HIV AIDS in Ireland there's Dr Fiona Mulcahy and young playwright Shaun Dunne. With them is asylum seeker Ellie Kisyombe of Our Table and Iseult Ward cofounder of the food charity Foodcloud. Then there's musical cousins Grainne and David Hope the force behind KidsClassics bringing music to sick children and finally Northern Irish actor/singer Conleth Kane who performs his song 'Proud'. www.pantisocracy.ie

Tune in to hear from MSU Academic Specialist and Host of Our Table, Sheril Kirshenbaum. Sheril delves into a variety of topics - from GMO's to who we should be listening to about food (surprisingly, it's not the Kardashian's) to food waste. In the U.S. we are wasting 1400 calories of value are wasted per person per day - that's absurd! We must have an impact that MATTERS! Talk isn't cheap - it's valuable because it gives a voice to our thoughts.

On a very festive Sparking Change this week Dil shares what Christmas means to her and how it can be a bittersweet time of the year for many. Stand Up Comedian Steve Cummins joins us for a bit of a festive laugh in his very Christmasy jumper and shares his unique insights about parenting. Our resident psychotherapist Anne Marie Toole of Insight Matters joins us to share some wellness tips on how you can preserve your sanity during the festive season! One tip to keep in mind, just breathe and keep listening to Sparking Change and all will be well! Finally Ellie Kisyombe Founder of Our Table a community driven project which highlights the need to end Direct Provision through food joins us to share her inspiring personal story.

Episode #027 with Kristin SchellThe Art of Practicing Hospitality   Head to KristiClover.com/027 to see all the Show Notes & Awesome Quotes that we collected for you!   If you are not already familiar with Kristin and her turquoise table, after today, you are going to want to run out and check out her amazing new book The Turquoise Table. It’s about finding community and connecting with those in your community in your own front yard. You are in for a treat today. Romans 12 is one of my favorite passages—especially verses 12-13, which talk about the “practicing hospitality.” This is what we are talking about today—hospitality. We all have a lot of gifts from the Lord. As I’ve mentioned on other episodes, I love helping people. A passion of mine to help people simplify—to know when to say “no” to the things that we can, so we can say “yes” to the things that God wants us focused on. When we start simplifying, we start seeing the joy that comes from that. One of the major themes that you will see woven into each of these podcasts is guests who have said “yes” to God in one way or another. Even when we say “yes” to the most simple of things, God can show up and use that in a big way—just like He used the little boy with his loaves of bread and fishes. That’s exactly what we’re going to hear in this episode. How one person said yes to God in the area of hospitality. We all have different gifts, but God tells us to practice hospitality! Today we’re going to break down the difference between hospitality and entertaining. Hospitality is opening the door. And as you will hear in this episode, Kristin says you can say “yes” to God and “yes” to hospitality and you don’t even have to open your door! That’s just one of the many things that I love about this episode—we simplify hospitality! When you think of the story of Mary and Martha, you have Martha trying to do it all—trying to be hospitable, and Mary who sitting at the feet of Jesus. That’s what I want to encourage you guys today. Sometimes we get caught up in the busyness of hospitality, and sometimes we just need to sit with the people that Jesus is bringing to us.   I am ultra-excited for you to listen to this episode today! I know that you are just going to love it!   ON A SIMPLY JOYFUL NOTE… This episode is full of so many great ideas for simplifying hospitality. You aren't going to want to miss it!   IN THIS EPISODE…   Grab your favorite drink and settle in—you are going to LOVE this episode!      ***Check out the SHOW NOTES to see all the great highlights, quotes, and links!***     BOOKS MENTIONED…   The Turquoise Table The Life Giving Home Welcome to Our Table       HELP SUPPORT THE SIMPLY JOYFUL PODCAST! Anytime you purchase things from my site and my store, it blesses the podcast. The Simply Joyful Podcast is put together not only by me, but my team of amazing and talented assistants! As I prayed about starting this podcast I knew I'd need help to maintain it in order to keep balance in my family life. So after episode #12, I hired three people to help me put all the elements together for this podcast. It's been a tremendous blessing.   When you get your Simply Joyful Podcast mug, be sure to take a picture of it and use #SimplyJoyfulPodcast or #SimplyJoyfulMug. I'd love to see them!   Check out these companies (through my affiliate links): Covenant Eyes **Try it for 30 Days FREE!** Audible **Free Download** Amazon     HELP GET THE WORD OUT… My prayer is that this podcast would be a blessing to all who hear it. If you enjoy this podcast, it would be such a blessing to have you "Subscribe" to this podcast on iTunes or Stitcher and leave me a rating and review. This helps the podcast to rank in iTunes and be more "visible" for people searching for new podcasts to listen to. If you wanted to share this episode with friends or on social media, I've created several great images that are share-worthy.   Thank you so much for helping us get the word out about the Simply Joyful Podcast!     I hope you enjoyed this week's podcast! My prayer is always that you will be blessed and encouraged by each episode.   Live Simply. Be Joyful.     LET’S CONNECT!… My Website Facebook  Instagram YouTube Pinterest Twitter     CONNECT WITH KRISTIN SCHELL… Kristin Schell is an established speaker and blogger on the subjects of food, faith, and hospitality. Passionate about community, she has served at every level, from grassroots-level work in church and local nonprofits as well our nation's capital. As founder of the Turquoise Table and Front Yard People movement, Kristin travels the country speaking at conferences and events with an encouraging word on how to open our lives and homes to others. She lives in Austin, Texas, with her husband, Tony, and their four children.   Kristin and the Turquoise Table have been featured in a wide variety of media outlets including the Austin-American Statesman, KEYE-TV/CBS Austin, and MOPS International.   You can check out Kristin's books HERE on Amazon! Be sure to visit her site as well at www.kristinschell.com.       **This post may contain a few affiliate links, both Amazon & others. Please see my disclosure page if you have any questions

Put Your Money Where Your Food Is with Narendra Varma of Our Table Cooperative In today’s episode, host Amy Pearl sits down with Narendra Varma of Our Table Cooperative. Narendra started Our Table Cooperative in 2011 with his wife Michelle, after they spent years in the investment and tech spaces. Narendra talks about how these experiences helped him realize a vision for a better food system and find a piece of land to achieve that vision. Our Table is a unique cooperative, because it brings together all three stakeholders: workers, consumers, and producers. What follows is an inspirational vision that we hope will spring up all over the globe. Host Amy Pearl, Hatch Innovation Guests Narendra Varma, Director, Our Table Cooperative Born and raised in India, Narendra came to the United States in 1986 to attend Brown University. After graduating with a degree in Educational Technology, he went to work at Microsoft Corporation where his greatest achievement was a kids’ movie creation product that was a commercial dud but spawned an avid fan group. While at Microsoft, Narendra was lucky enough to meet his wife, Machelle, and receive a stockoption-fueled financial windfall allowing him to quit his day job. After an obligatory globe-trotting walkabout, Machelle and Narendra spent the next ten years raising children, renovating houses, and coming to the realization that our system of agriculture is broken, our economic and financial systems are a pyramid scheme, and that, between peak resources and climate change, our children likely face a difficult future. Unfortunately, these subjects made poor dinner conversation so Machelle and Narendra decided to devote their time, money, and energy towards an effort to reimagine our food system around the principals of Permaculture Design and Biodynamic agriculture. They purchased a 58-acre farm just outside Portland, Oregon and founded a vertically integrated food and agriculture cooperative that is experimenting with new ways to grow, process and sell food. In this episode you’ll hear about The co-operative model How small the percentage of the money you pay for a crop goes to the farmer How the land-use laws in Oregon helped Narendra start Our Table Cooperative The role permaculture played in his design and ideation process The vertical integration of food The reasons for his unique blend of polyculture and monoculture farming Multi-stakeholder member-owned cooperatives Links to Resources Mentioned Hatch Innovation Hatch Oregon Our Table Cooperative Slow Money Permaculture Powells Books Our Table’s Co-Op Model The Big Short

We're not born lazy or with a work ethic -- Instead we're net neutral allowing us to go one way or another. We're all products of our environment which helps instill those habits that we carry on throughout life. Fortunately, there are ways to improve your work ethic or decrease your laziness. This episode help examine the reason you might have a habit of being lazy and the three things we can do to change our habits. QUESTION(S) OF THE DAY: What type of family did you come from, blue collar or white collar? Please let me know in the comments. Scroll below for links and show notes… Selected Links from the Episode How Lazy Bosses Avoid Doing Their Jobs by Jeff Haden 5 Ways to Deal with Lazy Coworkers by Laura Chetcuti Exposed: Lazy Employees Are Good For You! by Colin Shaw Gary Vaynerchuk becoming an overnight success Our Table and their farming practices Why Donald Trump experiences resentment Malia Obama's decision to go to Harvard The Slight Edge by Jeff Olson Gary V's priorities theSkimm Biggest Loser Show Notes We're not born with a work ethic [02:22] Interesting articles shared on being lazy [02:58] Why being lazy has always been a thrown in my side [04:03] When I was growing up I always through that we were poor [11:08] We chose to live in a certain manner with different priorities and ensure I was never given anything  [12:24] The story of my Father and the work ethic and discipline he has instilled in me  [13:12] You're not born as lazy or with a work ethic -- We're all products of our environment  [16:55] Gary Vaynerchuk and his discipline and work ethic as a result of his family culture [18:52] Immigrants are successful, based on their on goals, because they refuse to let their family fail [19:39] The local Co-op, Our Table, and the practices that they take to be successful as an Organic farm [20:27] The discipline instilled by individuals that go through the military [22:02] Donald Trump and the perception as a 1%'er he was given everything to him in life without having to work [24:02] Being successful isn't a problem, but don't flaunt it [25:15] Malia Obama and her decision to go to Harvard [26:22] Living in the shadows of a previously successful family member and making a name for themselves [27:19] The Slight Edge concept [28:30] The three things that you can do to help change your habits from being lazy to having a work ethic [30:53] Make priorities while you understand and accept that you can't do anything [31:06] Finding and determining your focus [33:08] You have to make priorities in life [33:44] You have to setup accountability channels to ensure you follow through [37:07] Why personal trainers and life coaches are successful [39:24] You have to stay the course and accept that you will be uncomfortable [41:35] The example of Biggest Loser and how the contestants showcase staying the course [44:11] You have to stay the course and accept that you will be uncomfortable [41:35] People Mentioned Fran Liebman Jeff Haden Laura Chetcuti Colin Shaw Howard Stern Gary Vaynerchuk Jean Dahlquist Donald Trump Malia Obama Jeff Olson Kevin Love

Soon after Taylor Scheftstrom began working for Airbnb she recognized a need for reaching out to Airbnb hosts in the Portland area.  Debi Hertert of hostingyourhome.com talks with her about working at Airbnb and Taylor’s efforts to build personal relationships between hosts and Airbnb staff. Taylor grew up in southern Oregon in a tiny town of Rogue River.  She was a sports girl, especially horses, and was interested in travel from when she was young.  She traveled to Italy in high school, and at U of O studied photography and political science.  And she took several - in her words - “hair brained” trips including one walk across England in a summer of endless rain. They were broke so had bought tourist cartoon maps instead of the real maps, got lost over and over, and eventually all their equipment got destroyed by rain. But she still wanted to travel! After college, she lived in Turkey for 3 months, and then moved back to Portland.  There, a friend who was already working at the new Portland Airbnb office encouraged Taylor to apply.  She hired on in September, 2014 just as the office was building out and the service was growing very fast. She was recruited for the Trip Experience team.  That team takes calls from hosts who have problems or questions during on-going stays.   The answering team might be in Portland or other cities depending on the time of the call. Now, Taylor does more of the community outreach.  She recognized a need for official outreach from Airbnb office to local hosts to bridge the disconnect.  It wasn’t happening and she felt it was a need.  So she and colleagues came up with the first host dinner at Airbnb in October of 2015.  That dinner was the first time the office had officially – but personally - reached out to local hosts.  Debi recalled starting the Meetup.com group in November of 2014, on the way to SF, because she wanted to connect with other hosts who were going to the SF Open and there was no way to communicate on the Airbnb platform.  Taylor talked about how much progress has been made since then, and Debi complimented her on how great a job she has done in her outreach efforts. Debi asked Taylor if she has traveled with Airbnb, and the answer is that she loves it. Paris, all over Iceland, SF, Oregon including Allan and Dabney’s lookout tower, other fire lookout in Bend;  Washington, a B&B in Palmer Alaska, run by an older man by himself with a full breakfast every day, and British Columbia.  Debi asked her if it’s rewarding to see how well it works, and Taylor does love seeing that.  She doesn’t mention she works at Airbnb unless it comes up.  She likes hearing stories from the hosts she stays with.  She also loves the (NPR) Moth story telling event and podcast, and thought it would be cool to have Portland Airbnb hosts also tell stories.  So, she organized Host Story dinners at the Airbnb facility.  Things can be stressful for the Portland Airbnb employees because they often hear the problems people are having. So these opportunities to hear positive stories from Hosts are fun for them. Debi encouraged her, when she travels and uses Airbnb homes, to let hosts know she works for Airbnb.  Debi loves it when Airbnb employees stay with her, feeling like it is a compliment that they chose her space. Officially, Taylor is the Airbnb Portland community point of contact. She works on community events, works with Dave Mathews on mobilization efforts, and brings together Hosts and guests to join employees in citizenship efforts. And lately, she has been trying to connect hosts with local small businesses.  An example of Host outreach is Portland’s new Biketown rental system – Taylor has been contacting Hosts and organizing free informational rides where the Biketown rep comes and teaches the Hosts how they and their guests can use the system.  It is really great because Hosts don’t need to own bikes. Debi asked Taylor about job flexibility, and Taylor said if you have a good idea that you are really excited about, you can make it happen. It is a really cool part of working there.  She still works part time with the Trip Experience team.    Deb describes the office building and how cool it is – Taylor said all the rooms are employee-designed, like the “Ship Room” that this interview is taking place in. Employees came in one night and set it all up.  It is a fun-loving environment.  The building is an open plan and you can work on a different floor, lounge on a couch, use one of the meeting nooks or whatever.  There are shift schedules with people coming and going at different times, and there are many little “landing rooms”, and “listing rooms” which are based on a listing the team likes somewhere in the world and recreates it for their team meeting spot.  Taylor said they are now going to build out the 4th floor and there will be 20+ listing rooms overall.  They talked about the themed ladies rooms and how fun they are. Debi’s daughter and others are jealous of their friends who work at Airbnb, often because of the food!  Taylor is super complementary of their food program and told Debi about how hard the team works on sourcing locally and ethically.  The Food Service Team makes it a goal, not only to serve healthy and delicious food, but at the same time to economically support local agriculture and farms.  “Our Table” in Sherwood, Oregon is one cooperative they support and buy food that is ethically and locally sourced. It’s a small farm cooperative, really focused on the local community. [caption id="attachment_563" align="aligncenter" width="300"] Taylor serving at outreach event for local Hosts. Airbnb Food Service rocks! So do vegetables from Our Table![/caption] Debi asked Taylor about challenges at work.  Taylor said it’s hard because the company has grown so quickly.  The service has become so popular that you are always playing catch up.  All the team members want Hosts and guests to get it, and sometimes feel bummed if they can’t get it perfect.  They all believe in the mission (and, she notes, millions of other people do as well), so when it isn’t perfect, they often feel stressed. Debi asked Taylor about living here without a car.  How does that work for her?  Taylor said her fiancé Patrick has a car, but she bikes to work and has always hated car commuting.   Taylor said she still meets local hosts for the first time and really wants all area Hosts to know that she is interested in meeting them and building up communications.  She can’t give her email out but listeners who want to contact her can go through Debi via debi@hostingyourhome.com . Debi mentioned frustration that people have, not being able to find an email address or a phone number for Airbnb.  Taylor says it is hard to find the number on the website, because the system wants to answer phone calls for people who are really in a bind.  But she says the phone number is always on the booking so you can find it there.  And you can go to past trips, and find it.  The number is 415-800-5959.  The toll free number is 855-424-7262, (855-4-Airbnb).  And you can always just Google the Airbnb customer service number.  There is a special number for Superhosts (note that if you dial that number and are not a Superhost, you will eventually get disconnected L ) Be sure to see information about the farm cooperative “Our Table” at  http://www.ourtable.us/

Josh Volk been farming in the Northwest, Southwest, Northeast and California for the past 15 years since branching out from his start in mechanical engineering and home gardening. He has been a regular contributor to Growing For Market, writing about farm tools, and also works to develop tools for small farms through his Farm Hand Carts project. Currently he is managing vegetable production at Our Table, a startup farm cooperative outside of Portland, OR. He also teaches workshops on vegetable production and consults around the US and in Canada under his old farm name, Slow Hand Farm. In his spare time maintains the informational website joshvolk.com and is an active participant in several NW farmer networks. This program has been sponsored by Heritage Foods USA. “The creative part [of Farm Hand Carts] is really interesting and really exciting to me.” [24:10] –Josh Volk on Greenhorns Radio

https://therpgacademy.com/wp-content/uploads/2013/08/DTe27pt1.mp3 Hello everyone, Here is this weeks Dungeon Talk.  First let me start by saying we screwed up the intro and said the wrong number.  This on the heels of a website meeting where we discussed how to make the podcasts better.  We spend the first 20 min talking about the website, where we want to go with things, and getting feedback from listeners.  We wanted to discuss a mail question but did not have time.  Our Table topic is about inner party conflict between players because of their PC's.  Hope you enjoy and stick around after the ending music for some more funny stuff.  Oh and if you want to get to the meaty table topic it starts at 20 min. Topic 1- Website meeting Topic 2: 20:00 - Player conflict between PC's in the game End- bloopers Thanks for listening. As always, comments and feedback are welcome. Thanks for listening. We hope you enjoy. Comments and Feedback are always welcome. Thanks!! ~Michael E-mail us at Podcast@TheRpgAcademy Follow us on twitter @TheRpgAcademy Visit our Facebook Page Join our Google+ Community Page at: The RPG Academy Support our show by becoming a Patron at www.Patreon.Com/TheRpgAcademy