Don't Eat Poop! A Food Safety Podcast

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Join us every Tuesday for new episodes of Don't Eat Poop! A Food Safety Podcast. This informative podcast is hosted by renowned food safety specialists Francine L. Shaw, the CEO and Founder of Savvy Food Safety, and Matthew Regusci, the Founder of Fostering Compliance. Together, they delve into a wide range of topics related to food safety. The podcast covers everything from industry trends and food safety news to product recalls. It provides an in-depth look at the complexities of the food supply chain, offering listeners a comprehensive understanding of how food reaches their tables. The hosts also share personal stories and discuss recurring frustrations within the food industry, providing a unique insider's perspective. Occasional guest appearances add further depth to the discussions, bringing diverse viewpoints and expertise to the table. Whether you're a professional in the food industry or simply a curious consumer, this podcast will equip you with valuable knowledge about food safety. In essence, Don't Eat Poop! A Food Safety Podcast is not just about imparting information; it's about fostering a culture of food safety. By shedding light on the intricacies of the food supply chain and the latest food safety news, it aims to promote awareness and encourage responsible practices among consumers and industry professionals alike. Despite the seriousness of the topic, Shaw and Regusci manage to keep the tone light and entertaining. They offer fresh takes on food safety issues, often infusing humor into their discussions. However, they never lose sight of the importance of their message. At the heart of every episode is one golden rule: Don't Eat Poop!

Food Safety Specialists: Matthew Regusci and Francine L Shaw


    • Sep 29, 2026 LATEST EPISODE
    • weekly NEW EPISODES
    • 35m AVG DURATION
    • 188 EPISODES


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    Latest episodes from Don't Eat Poop! A Food Safety Podcast

    The Food Safety Blame Game: Cyclospora, Taylor Farms, and Who Really Pays | Episode 184

    Play Episode Listen Later Sep 15, 2026 35:28


    Taylor Farms Cyclospora Outbreak: Epidemiology and the Cost of Getting It Wrong | Episode 181

    Play Episode Listen Later Aug 25, 2026 38:26


    Food Safety Consortium 2026: Allergens, Traceability & a Story That Silenced a Room with Rick Biros from Food Safety Tech | Episode 176

    Play Episode Listen Later Jul 21, 2026 35:02


    Behind the Scenes of the Food Safety Consortium: Curation, Speakers & 15 Years of Evolution with Rick Biros from Food Safety Tech | Episode 170

    Play Episode Listen Later Jun 9, 2026 34:39


    Retail & Meal Delivery Food Safety Fails with Michelle Wollenzien from The Food Safety Exchange Podcast | Episode 169

    Play Episode Listen Later Jun 2, 2026 48:22


    “Not for Human Consumption” Raw Chocolate Milk Controversy | Episode 168

    Play Episode Listen Later May 26, 2026 26:01


    Cantaloupe Recalls, Norovirus Nightmares & the Food Safety Chemical Nobody's Talking About | Episode 167

    Play Episode Listen Later May 19, 2026 39:05


    Biogenic Amines in Chicken: The Real Risk from Cold Chain Failures | Episode 166

    Play Episode Listen Later May 12, 2026 22:22


    Undeclared Ingredients & Food Fraud: When Chocolate Gets Dangerous (Food Safety Compliance Breakdown) | Episode 164

    Play Episode Listen Later Apr 28, 2026 23:42


    Food Safety Compliance in Home Kitchens: The Hidden Risks of Social Media Food Businesses | Episode 162

    Play Episode Listen Later Apr 14, 2026 21:02


    15 Years of Food Safety Tech: Food Safety Compliance vs Reality with Rick Biros | Episode 161

    Play Episode Listen Later Apr 7, 2026 47:36


    Food Safety at Home: Cleaning Your Refrigerator Without Growing Science Experiments | Episode 159

    Play Episode Listen Later Mar 24, 2026 35:37


    Food Safety Inspections Explained with Steven Mandernach from AFDO | Episode 158

    Play Episode Listen Later Mar 17, 2026 63:51


    The Leadership Skills Your HACCP Plan Is Missing with Tia Glave from Catalyst Food Leaders | Episode 157

    Play Episode Listen Later Mar 10, 2026 30:26


    The Heartbreaking ByHeart Infant Botulism Outbreak and What the Food Industry Can Do to Prevent Them | Episode 147

    Play Episode Listen Later Dec 30, 2025 41:39


    The DIRECT Act: Is Allowing Meat and Poultry to Be Sold Across State Lines Direct-to-Consumers Online a Good Idea? | Episode 145

    Play Episode Listen Later Dec 16, 2025 37:52


    Breaking News About Food Safety News with Bill Marler, the Sponsor, and Peter Gustafson, the Fractional Executive Director | Episode 143

    Play Episode Listen Later Dec 1, 2025 43:42


    Food Safety Insights From Both Sides of the Audit with Melody Ge, CTO at EAGLE Certification Group | Episode 142

    Play Episode Listen Later Nov 25, 2025 44:53


    What Happens When You Speak Up For Food Safety with Food Safety Icon Dr. Darin Detwiler and His Wife Gennette Zimmer | Episode 139

    Play Episode Listen Later Nov 4, 2025 56:02


    How to Make Cheese Safe with Alex O'Brien from the Center for Dairy Research | Episode 136

    Play Episode Listen Later Oct 14, 2025 49:48


    ✨ Consistency is key in food safety, and DeVere Chemical helps you deliver it every time. From front-of-house cleaning to back-of-house floor and dish care, their simple, proven solutions keep operations running smoothly. Learn more about how DeVere makes food safety easier: DeVere Chemical In this episode of Don't Eat Poop!, our hosts Matt and Francine are joined by Alex O'Brien, the Dairy Safety & Quality Coordinator at the Center for Dairy Research, also known as the Wisconsin cheese food safety guy.Milk safety has been a recurring topic on the podcast, especially given the growing demand for raw milk, but this is the first time the focus has been on cheese itself.So, tune in to discover how to make cheese safe. You'll learn how the cheese-making process affects its safety, important lessons about environmental monitoring, and how to make raw milk and cheese a little safer.In this episode:

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