POPULARITY
2 episodes with Algie
4 episodes with Algie
8 episodes with Algie
2 episodes with Algie
2 episodes with Algie
2 episodes with Algie
2 episodes with Algie
During the first week of December, Pink Floyd were busy creating the cover for their album Animals. But during the photo shoot for it, their giant inflatable pig, named Algie, broke free, and headed off an a grand adventure across the English countryside. Commercial aircraft had to be grounded and military jets scrambled. Randy Renaud, with help from the man who organized the photo shoot, has that wild story on this week's edition of the Chronicles of Rock.
Nous avons le plaisir de recevoir Romain Giop, kinésithérapeute spécialisé dans la région cervicale et plus précisément dans les céphalées ! Au programme de cet épisode : 00:00 - Introduction 01:44 - Qui est Romain ? 03:25 - Pourquoi s'être spécialisé dans les céphalées ? 10:08 - Comment est né « lacéphaléeexpliquée » ? 16:13 - L'utilisation de l'intelligence artificielle, utile ou futile ? 19:57 - Les différents types de céphalées, déblayage de terrain ! 24:17 - Algie vasculaire de la face, que faire ? 27:34 - Comment expliquer la migraine simplement ? 28:46 - Pourquoi la migraine inquiète rapidement les patients ? 31:42 - L'éducation thérapeutique du patient migraineux 35:47 - Le cercle vicieux des migraines à comprendre 38:56 - Quelle différence entre une céphalée de tension et une migraine ? 41:20 - Un chiffre étonnant sur les céphalées de tension 44:09 - La place du kiné dans le parcours de soin en 2024, nouveau paradigme ? 48:07 - Quelle place possède l'aspect manuel dans la prise en charge des céphalées ? Et comme d'habitude, si tu as aimé ce podcast, le meilleur moyen pour nous le faire savoir c'est de noter cet épisode et/ou de partager le podcast autour de toi, car c'est grâce à toi qu'En tendon grandit chaque jour, donc merci pour ton écoute et ton soutien, c'est essentiel pour nous ! _________________ BONUS : Accédez à des milliers de ressources et outils utiles pour votre pratique clinique en kinésithérapie sur https://www.fullphysio.com/ _________________ À propos d'En tendon : Chez Fullphysio nous cherchons continuellement à aider les kinésithérapeutes dans l'élaboration de traitements optimaux ! L'objectif : contribuer, à notre niveau, à l'amélioration de la santé des populations. Pour cela, nous mettons à la disposition des milliers de kinésithérapeutes utilisateurs de fullphysio.com des ressources et outils utiles pour leur pratique clinique de la kiné. Mais nous souhaitions aller au-delà de l'aspect "clinique et scientifique". C'est la raison pour laquelle en janvier 2024 nous avons lancé "En tendon", le podcast des kinés ! Notre but avec "En tendon" : Aider les kinés à s'épanouir dans leur métier en s'inspirant de ce que font les meilleurs spécialistes de la sphère médicale. Pour cela, Augustin Castel, kinésithérapeute du sport passionnés, invite deux fois par mois des professionnels de santé inspirants pour échanger à propos de leur manière de pratiquer et partager leurs retours d'expériences. N'hésitez pas à partager les épisodes autour de vous et à ajouter un avis sur vos plateformes d'écoutes préférées !_________________ BONUS : Accédez à des milliers de ressources et outils utiles pour votre pratique clinique en kinésithérapie sur https://www.fullphysio.com/ Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.
On today's podcast, Dom talks with Jack Cocks from Mt Nicholas Station about his recent presentation at the International Farm Management Association Congress in Canada, the major talking points discussed at the event and his work with Farmstrong... He talks with Agmatch CEO Ken Algie about its first decade in business, what services it provides how much money it can save farmers... And he catches up with the Carter's Brand Ambassador Richard Loe about his current farming duties and the All Blacks loss to Argentina. Tune in daily for the latest and greatest REX rural content on your favourite streaming platform, visit rexonline.co.nz and follow us on Instagram, Facebook and LinkedIn for more. See omnystudio.com/listener for privacy information.
Rugby historian and creator of The Raeburn and Utrecht shields Dave Algie joins Mark Stafford to talk through his invention. Learn more about your ad choices. Visit megaphone.fm/adchoices
Je vous laisse découvrir quelques nouvelles de Caroline qui a partagé son histoire dans l'épisode 18 du podcast.Belle écouteHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.
Aujourd'hui je reçois Caroline qui a 47 ans et qui souffre d'une spondylarthrite ankylosante et d'algie vasculaire de la face. Deux maladies avec deux errances médicales très longues avant de savoir enfin de quoi elle souffrait. La spondylarthrite ankylosante à tant de facettes que dans ce 3ème épisode consacré à celle-ci vous entendrez encore un autre parcours avec d'autres symptômes.Le témoignage de Caroline m'a profondément touchée et émue tant son parcours fut une épreuve. Deux pathologies qui sont extrêmement douloureuses. L'algie vasculaire de la face est appelée la maladie du suicide tant l'intensité des douleurs est violente. Vivre avec des douleurs chroniques est déjà un combat de chaque instant mais lorsque j'entends toute la culpabilité de Caroline sur le fait d'être malade vraiment cela me rend triste et en colère. En colère car il a suffi d'une phrase prononcée par un médecin pour que Caroline bascule et se sente responsable de sa pathologie et de ses douleurs. J'aimerais que la honte change de camps une bonne fois pour toute. Je voudrais te dire Caroline que je suis admirative de ton parcours et de ta force. J'aimerais tant que s'autoriser à prendre soin de soi et à respecter ses limites ne soit plus vue dans notre société comme de la faiblesse. Osons parler de nos douleurs, de nos peurs et de notre tristesse quelle qu'elle soit. Nous avons le droit de nous exprimer et surtout d'être entendu.Ce podcast est aussi là pour ça, libérer la parole, permettre à chacun de nous sentir moins seuls face à notre quotidien de malade et surtout nous soutenir.Je vous souhaite une très bonne écoute.Vous pouvez suivre le podcast sur son compte Instagram : Un mot sur mes mauxMontage : Yasmine FleurotMixage : SebMusique Oak StudioHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.
PODCASTER SENIOR: Dr.ssa Renata Rao; PODCASTER JUNIOR: Dr.ssa Anna Gardin;RAZIONALE: I pazienti che lamentano dolore in regione facciale vengono spesso valutati da diversi specialisti, a seconda della prevalente localizzazione del dolore stesso: oculisti, odontoiatri, otorinolaringoiatri, chirurghi maxillo-facciali, neurochirurghi ed anche noi neurologi. Le possibili cause sottostanti, infatti, possono essere di competenza di diverse branche mediche e/o chirurgiche. Nel campo neurologico, una delle diagnosi più comuni è la nevralgia del trigemino, ma possono essere prese in considerazione anche altre categorie di cefalee, quali per esempio le cefalee autonomiche trigeminali (TACs). Nel 2020 è stata inoltre pubblicata la prima classificazione internazionale dei dolori orofacciali (https://doi.org/10.1177/0333102419893823), che rappresenta un altro valido aiuto per poter meglio inquadrare questa tipologia di pazienti, la cui condizione spesso arriva ad essere limitante per le attività della vita quotidiana.
Fiscaliteit en actualiteit. Het zijn twee grootheden die – zo lijkt het althans – steeds meer met elkaar zijn verbonden. Volgen de ontwikkelingen elkaar steeds sneller op? En als dat zo is, wat zijn daarvan de gevolgen? In deze RB Podcast gaan we op onderzoek uit. Met Frits Algie, belastingadviseur en eigenaar van Algoet Belastingadvies en samen met Michiel Opgenoort verantwoordelijk voor de wekelijkse online rubriek Fiscaal Inside. Een gesprek met Sylvester Schenk, directeur Fiscale Zaken van het RB en de vaste host van De RB Podcast.
This week we break down the episode "Beyond the Donatello Nebula". Donatello is determined to find turtle aliens, forgetting that he found them in an earlier episode. In this episode we get to meet Algie, an alien lizard that can transform into different things and have mind powers. We also go into what we did over the break and the TMNT trivia contest that Jason attended. This week's news items: Shredder's Revenge DLC Order TMNT figures here: https://ee.toys/XOPDN9 News section starts: 28:12 Episode breakdown starts: 51:08
Conocí a Triana Parera, de niñitas, haciendo gimnasia olímpica para la cual éramos malísimas las dos. Crecimos y Triana se convirtió en una artista plástica espectacular: uno de sus grandes aventuras es haber pintado el cerdo "Algie" para el concierto de Roger Waters en la CDMX en 2016 y 2018. Hace poco me invitó a la inauguración de su exposición “Tres Segundos” en el Museo de la Ciudad de México. En este episodio hablamos sobre su obra, sobre lo que hace a una artista y el proceso de encontrar quién eres en lo que sea que produzcas. Triana Parera estudió en el INBA por la Escuela Nacional de Pintura, Escultura y Grabado (ENPEG) “La Esmeralda”. Cuenta con diversas exposiciones individuales y colectivas en México, España, República Checa y el Reino Unido. Puedes ver su trabajo en Instagram: https://www.instagram.com/trianaparera/ Learn more about your ad choices. Visit megaphone.fm/adchoices
By end of this year, fraud is projected to cost U.S. businesses roughly $2.5 Billion, with some research suggesting that figure could rise as high as $5 Billion by 2025. There's no doubt that every business is vulnerable to fraud, due largely to the numerous ways in which scammers can attack your organization. So how do you prevent the unthinkable from occurring? A proper plan in place can assist you, and your company in effectively reducing the likelihood of fraud and minimizing losses. In this information prevention discussion, we're joined by Tom Algie, IDology's National Sales Manager for Consumer Finance, and Rich and Tom delving into the necessary fraud topics like: - What is ID verification authentication and fraud mitigation - First-party Fraud vs. Synthetic Fraud - How to identify a Synthetic Identity - Most common gaps in fraud mitigation process within financial services today - Correlations between fraud tools and loan increases available, and much more! About IDology IDology, a GBG company, delivers some of the industry's most innovative multi-layered identity verification solutions to help businesses drive revenue, deter fraud and maintain compliance. IDology's ExpectID® platform leverages thousands of diverse data sources to deliver the most accurate customer locate results, actionable transparency, and on-demand control over the identity-proofing process. With frictionless, secure digital identity verification, IDology empowers businesses to onboard more legitimate customers quickly and confidently. Under their parent company, GBG, IDology and Acuant recently united to form GBG Americas, the largest pure-play identity verification and fraud prevention provider in the Americas. About Tom Algie Tom Algie is National Sales Manager for Consumer Finance at IDology. As an 18-year veteran of fintech, his experience includes consulting and management roles in lending software, data processing, and payments processing industries. Tom actively participates in multiple industry trade associations, including Online Lenders Alliance, INFiN, American Financial Services Association, and National Automotive Finance Association. Be sure to follow Tom and our host Rich on LinkedIn, and for the latest GDS Link updates and news, follow us on Twitter and LinkedIn. You can subscribe to the Lending Link on Apple Podcasts, Spotify, Google Play, or wherever you prefer to listen to your podcasts! From the Episode: Fifth Annual Consumer Digital Identity Study: https://www.idology.com/5th-Annual-Consumer-Digital-Identity-Study/
The Act Out - S01E03 - Algie "Woody" Linwood Duck sits down to talk with DFW Comedian Algie "Woody" Linwood, about his comedy career. Come check out his show Sunday Nov 13 @ 7:30PM at the Addison Improv. https://improvtx.com/addison/event/algie+linwood+and+friends/12601335/ Check Out Algie "Woody" Linwood Bio: Damieon Linwood professionally known as Algie Linwood is a comedian known for his story telling ability and easy stage presence. He started in comedy at nearly 40 years old, but is able to capture a youthful charm to his stage show. Known for taking real life events of struggle and finding strength and joy in them. He lives his catch phrase every day "I just want to be funny!! So sit back and be prepared for the twist and turns of this comedy roller-coaster with Algie Woody Linwood Facebook: https://www.facebook.com/profile.php?id=100004699065850 Instagram: https://www.instagram.com/woodyfunny/ About the Improv: Tired of going to dinner & a movie? Change it up with a night at the Addison Improv! It's the perfect place for a date night, birthday, Bachelor/Bachelorette party...all together a good ol' time! Ticket prices may vary, depending on the comedian. Facebook: https://www.facebook.com/AddisonImprov Instagram: https://www.instagram.com/addisonimprov/ Twitter: https://twitter.com/AddisonImprov TikTok: https://www.tiktok.com/@improvaddison #podcast #interview #theimprovtxcomedynetwork #standupcomedy #laugh #joke #laughter #jokes #standupcomedian #comedian #standup #funny #humor #podcast #fun #memes #lol #hilarious #viral #comedyshorts #haha #improv #addisonimprov #arlingtonimprov #houstonimprov
In each episode, Zach breaks down a comic book character to an unsuspecting Mike. From the intriguing to the absurd, This show takes a deep dive into what makes comics great. Learn a thing or two or just stay for the ridiculousness. In this issue: Barry Cuda https://pdsh.fandom.com/wiki/Barry_Kuda Barry Kuda was a water-breathing adventurer native to Merma, an underwater kingdom. He defended the kingdom from its hostile neighbors "the midget kingdom." He was assisted by his sidekick Algie. Learn more about your ad choices. Visit megaphone.fm/adchoices
Funkers Delight with Algie Joseph. Every Thursday on Boogie Bunker Radio/BBR Tenerife FM, for your weekly journey through the decades, with Algie From Nu Disco to soulful House. Thursday's 7-9pm(GMT/Tenerife). www.boogiebunkerradio.com
Funkers Delight with Algie Joseph. Every Thursday on Boogie Bunker Radio/BBR Tenerife FM, for your weekly journey through the decades, with Algie.. From Nu Disco to soulful House. Thursday's 7-9pm(GMT/Tenerife). www.boogiebunkerradio.com
Funkers Delight with Algie Joseph.Every Thursday on Boogie Bunker Radio/BBR Tenerife FM,for your weekly journey through the decades, with Algie..From Nu Disco to soulful House.Thursday's 7-9pm(GMT/Tenerife).www.boogiebunkerradio.com
Funkers Delight with Algie Joseph.Every Thursday on Boogie Bunker Radio/BBR Tenerife FM,for your weekly journey through the decades, with Algie..From Nu Disco to soulful House.Thursday's 7-9pm(GMT/Tenerife).www.boogiebunkerradio.com
Funkers Delight with Algie Joseph.Every Thursday on Boogie Bunker Radio/BBR Tenerife FM,for your weekly journey through the decades, with Algie..From Nu Disco to soulful House.Thursday's 7-9pm(GMT/Tenerife).www.boogiebunkerradio.com
Dagens Program:(01:45) GameBoys kigger på PlayStation's nye subscription service og de spil som vi kan forvente ligger på når det bliver aktuelt. Er det pengene værd? Vi spørger den kæmpe Playstation fan Ali Aminali hvad han synes? https://kotaku.com/ps-plus-essential-extra-premium-ps1-ps2-ps3-ps4-ps5-gam-1848931479https://twitter.com/UltimaShadowX/status/1526255250004447233(40:11) Fall Guys bliver gratis! Hvorfor vælger man at gøre det og hvad fordele har det? Det tager GameBoys en snak omhttps://www.polygon.com/23075037/fall-guys-nintendo-switch-xbox-free-to-play(47:45) Kommer vi til at game på store aquarium computere i fremtiden? Forskning siger at det måske er muligt men hvad siger GameBoys?https://nordic.ign.com/science-1/56366/news/scientists-create-mini-computer-powered-by-algae Værter:Daniel Møgelhøj & Asgar BuggeDagens Gæst:Ali AminaliDiscord:https://discord.gg/AYr7tqSancInstagram:https://www.instagram.com/gameboysdalle/?hl=daTwitch:https://www.twitch.tv/gameboysshow
Korinne is the founder of KAIE Marketing (korinnealgie.com), an international education marketing consultancy and Co-founder of the Education Marketing Collective, a membership platform providing digital skills training and support to education professionals. Korinne has over 20 years in international education and, having been an exchange student herself, has an intimate understanding of the student experience also.Previously, Korinne has worked as an agent, at both public schools and private training institutions, and was Marketing Director at ICEF for close to 8 years.KAIE Marketing was also the winner of the Best New Business/Start-up of the Year at the 2019 at Women in Education (Lead5050) Awards. Education Marketing Collective won the same award in 2021. Website: Education Marketing Collective Or korinnealgie.comInstagram: @kaie_marketing or @educationmktgcollective
Funkers Delight with Algie Joseph.Every Thursday on Boogie Bunker Radio/BBR Tenerife FM,for your weekly journey through the decades, with Algie..From Nu Disco to soulful House.Thursday's 7-9pm(GMT/Tenerife).www.boogiebunkerradio.com
"Why Do we Need Spiritual Warfare? " Special Podcast with guest, Gerald Weathers, Algie Creer, Justin and Angelina Garza. Are we living in the last days as the bible mentions? Do you need spiritual warfare? Is it a real battle we are facing as Christians ? Thank you for tuning in to the podcast, please take some to share the link today. If you have not subscribed to the channel, go ahead and follow todaythepowerevangelist.com
The Raeburn Shield goes back to the 1st International played in Edinburgh between Scotland & England. Dave (Mr Raeburn Shield) has tracked the winners throughout history till the present day, (where at the time of writing, the holders are England.) The Utrecht Shield started in 1982 from the first Women's International, it currently belong to England, and could do for a loooooooooong time!I loved speaking to him about the story so far and his hopes for the future.I hope you enjoy listening.Happiness is Egg ShapedSupport our show with the Acast Supporter feature - https://supporter.acast.com/happiness-is-with-bruce-aitchisonCheck out the Happiness Is Egg Shaped Merchandise store - https://bit.ly/HIESstoreRegister for Fill Your Boots for FREE - https://bit.ly/HIESFYBSupport this show http://supporter.acast.com/happiness-is-with-bruce-aitchison. See acast.com/privacy for privacy and opt-out information.
Funkers Delight with Algie Joseph,Every Thursday on Boogie Bunker Radio/BBR Tenerife FM, for your weekly journey through the decades, with Algie..From Nu Disco to soulful House.Thursday's 7-9pm(GMT/Tenerife).www.boogiebunkerradio.com
Funkers Delight with Algie Joseph,Every Thursday on Boogie Bunker Radio/BBR Tenerife FM, for your weekly journey through the decades, with Algie..From Nu Disco to soulful House.Thursday's 7-9pm(GMT/Tenerife).www.boogiebunkerradio.com
Joel is joined by IDology's VP of Product Innovations, Heidi Hunter, and National Sales Manager, Tom Algie, to discuss how fraud has evolved from simple identity fraud, new trends like synthetic ID and credit washing, and simple steps we can all take to protect ourselves from it all. ConsumerFi is presented by Nortridge Software: Loan Software That Accelerates Change.And special thanks to The National Automotive Finance Association: The only trade association exclusively serving the nonprime auto finance industry.
En este episodio de Rock is Here Londres visitamos una central eléctrica reconvertido en edificio comercial y de viviendas, que apareció en una película de Los Beatles y en la tapa de un disco de Pink Floyd: la Battersea Power Station.Este edificio se vio en la película "Sabotage", dirigida por Alfred Hitchcock en 1936. También aparece en "Help", el segundo film de los Beatles. Ahí dentro se rodaron algunas escenas de "El caballero de la noche", de Batman, y también se lo vio varias veces en la famosa serie de ciencia ficción "Doctor Who".Pero sin dudas, la imagen más popular de la Battersea Power Station es la que se utilizó para la tapa del disco "Animals", el décimo álbum editado por Pink Floyd, en 1977.Vale la pena contar la historia de esa foto. Ese chancho inflable había sido ideado por Roger Waters y creado por el artista Jeffrey Shaw. El cerdo rosa, bautizado Algie y que tenía 12 metros de largo, sería inflado con helio y elevado entre las torres de la estación. Se contrató a un tirador, por las dudas el inflable se soltara, y así derribarlo de un disparo. Pero finalmente, en esa jornada no lanzaron el chancho y decidieron postergar la toma para el día siguiente.Aparentemente, nadie convocó al tirador y no asistió a esa segunda jornada. Y por supuesto... pasó lo que no tenía que pasar: Algie se zafó en una fuerte ráfaga de viento y lo perdieron de vista. Pilotos de líneas aéreas lo reportaron a treinta mil pies de altura y debieron cancelar los vuelos en el aeropuerto de Heathrow. Finalmente, el chancho volador aterrizó en una zona rural en la localidad de Kent, a unos 50 kilómetros al sureste de Londres.La producción de Pink Floyd pudo recuperar el inflable, que fue reparado para las tomas de la tercera jornada. Pero las complicaciones no terminaron ahí, porque el cielo estaba demasiado despejado y no generaba la atmósfera que los directores de arte querían para la tapa, así que finalmente se optó por un montaje fotográfico: el chancho fotografiado el tercer día aplicado sobre una toma del edificio de la primera jornada.La usina fue construida en 1939 y dejó de generar electricidad en 1983. El edificio, considerado uno de los más grandes de ladrillo en Europa, quedó abandonado hasta 2014. Se presentaron varios proyectos para recuperarlo. Uno de ellos era construir un parque temático sobre la Revolución Industrial y hasta el Chelsea propuso construir un nuevo estadio entre las cuatro chimeneas. Finalmente, fue reciclado y convertido en un complejo comercial y de viviendas de absoluto lujo y que está en las etapas finales, con oficinas de empresas de las más importantes del mundo a punto de ser inauguradas y viviendas de valores de casi 900.000 libras esterlinas de valor inicial las más económicas. Una de sus chimeneas tendrá un deck transparente con vista 360, un pequeño puerto y una nueva estación de underground por estrenarse. De un lugar casi olvidado -excepto por los fans de Pink Floyd- a uno de los desarrollos más espectaculares de Inglaterra.La Battersea Power Station es uno de los sitios más reconocibles de Londres. Está ubicado en la zona sur de la ciudad, y si vas en subte -por ahora ya que como decía pronto habra una estación de la linea Northern más cerca- podés tomar las líneas District o Circle hasta la estación Sloane Square. Ahí, caminás hasta el Támesis y lo cruzás por el Chelsea Bridge. Ya desde la orilla del río tendrás una gran vista de la ex usina, pero si querés la vista exacta que tuvo el fotógrafo para la tapa de "Animals" caminá hasta Battersea Park Road y Savona Street.El cerdo volador se convirtió en un ícono de Pink Floyd. En septiembre de 2011, como parte de la campaña de relanzamiento de toda la discografía remasterizada, construyeron una réplica del chancho y lo hicieron volar nuevamente entre las chimeneas de la usina. See acast.com/privacy for privacy and opt-out information.
In this Season 2 finale episode, Mark learns about the Improv for Anxiety program at The Second City. He talks with workshop instructor Cameron Algie, and past participant YTV host Tyra Sweet. Then, Mark talks with comedian Gary Gulman about opening up about his experience with mental illness in his hit HBO comedy special The Great Depresh.
For some of us we have lived with a void. We believe there is something missing within our lives. In this today's episode we address one of the largest issue within the world today. Lack of fathers within society. I hope that you are blessed as we take a deeper dive into a fatherless generation.
L’histoire de Christophe Thoreau qui a connu la plus extrême des douleurs. Une douleur faciale, appelée Algie vasculaire de la face, une forme radicale de la migraine.
L’histoire de Christophe Thoreau qui a connu la plus extrême des douleurs. Une douleur faciale, appelée Algie vasculaire de la face, une forme radicale de la migraine.
Episode 56 - Proselytising and (some) ProgressThe client, the Gademy Academy For Scholarly Hollers, is looking for budget and spending advice (ideally yelled) to help with their financial difficulties.Management Consultants’ advice: Not being a weak-necked fool; aggressively loud fonts; traditional organic unassisted yelling; more spartinacity; unclear pamphlets; misleading signs.Content Warning for:Emotional AbuseBullying/TauntingShoutingInnuendoMentions of: cults, existential crisis, attempted murder, blood, bombs, food, arson, threats of violence, alcoholism, death threats.Transcript: https://cutt.ly/ijgpgqCSpecial thanks to Fleuranna for this episode's Brief Submission and this week's Patrons: Ron Dempsey, Ashlee Coles, Cassafrassaian, Pawpotato, Inga Iversen, Grace Tallman, mikey reid-cain, Francesca Monti, Bailey Moore, Katie Dibb, Algie, Julia R., skeetpost, Aline Bischof, Ilse van der Kemp, Valerie Sizemore, Karnessa, quinnntastic, Erin Kemmery, Ldsz, Ciara McGuigan, Danielle Rutkowski, Angel, Sydney Wood, Kaylee Rowena, Ania Trzoch, Murrey uwu, Jay, xpityx, Seb Ponce, Grace Francese, Jemma A., Alexander Nicholas, Bridget Beatty, S Pollock, Basil, Kara Somberg, Jess Marie, Binthibub, Stephanie Anne Sorter, Charlie, Bailey Wind, Tanya Aingeal, Charlotte Hassell, Eli, Maia Cousins, Kris Tuohy, KristinC.If you'd like to join them be sure to visit www.patreon.com/rustyquillCreated by Tim Meredith and Ben MeredithProduced by Katie SeatonExecutive Producer Alexander J NewallPerformances:I.M.O.G.E.N: Imogen HarrisDavid 7: Ben MeredithTrexel Geistman: Tim MeredithEditing: Maddy SearleMusic: Samuel DF JonesArtwork: Anika KhanMastering: Jeffrey Nils GardnerFeatured SFX: agaxly, Trollarch2, 16FPanskaVyskocil_Tom, jawbutch, UnplugTheFridge, Inspector J & previously credited artists via freesound.org. Original Foley by Maddy Searle.Subscribe using your podcast software of choice or by visiting www.rustyquill.com/subscribe and be sure to rate and review us online; it really helps us spread across the galaxy.Check out our merchandise, available at https://www.redbubble.com/people/RustyQuill/shop and https://www.teepublic.com/stores/rusty-quill.Join our community:WEBSITE: www.rustyquill.comFACEBOOK: www.facebook.com/therustyquill/TWITTER: @therustyquillREDDIT: www.reddit.com/r/RustyQuill/DISCORD: https://discord.gg/KckTv8yEMAIL: mail@rustyquill.comStellar Firma is a podcast distributed by Rusty Quill Ltd. and Licensed under a Creative Commons Attribution Non-Commercial Sharealike 4.0 International Licence. See acast.com/privacy for privacy and opt-out information.
homeless charity, pop culture, music, rudolf, flying pig, bob marley, ozzy osbourne, the cure, billy idol, the who, 1st us flag, illinois, football, judo, baseball, basketball, andy williams, starship, daryl hanah, julianne moore, brendan frasier, montell jordon, anna chlumsky, brian bonsall, amanda seyfried, texas
Case ########-26A dialogue on solitude.Recorded by Martin, in Situ.Content warnings:Depression & SadnessIsolationEmotional manipulationGuilt & self-blameMentions: mild body horror, emotional abuse, parental death, dysfunctional/toxic relationships (inc family), grief, ableism, discussion of suffering, death, murder & potential suicide.Episode transcript:MAG186 (PDF) - https://cutt.ly/RgF4KjSMAG186 (DOC) - https://cutt.ly/zgF46B0Thanks to this week's Patrons: Ron Dempsey, Ashlee Coles, Cassafrassaian, Pawpotato, Inga Iversen, Grace Tallman, mikey reid-cain, Francesca Monti, Bailey Moore, Katie Dibb, Algie, Julia R., skeetpost, Aline Bischof, Ilse van der Kemp, Valerie Sizemore, Karnessa, quinnntastic, Erin Kemmery, Ldsz, Ciara McGuigan, Danielle Rutkowski, Angel, Sydney Wood, Kaylee Rowena, Ania Trzoch, Murrey uwu, Jay, xpityx, Seb Ponce, Grace Francese, Jemma A., Alexander Nicholas, Bridget Beatty, S Pollock, Basil, Kara Somberg, Jess Marie, Binthibub, Stephanie Anne Sorter, Charlie, Bailey Wind, Tanya Aingeal, Charlotte Hassell, Eli, Maia Cousins, Kris Tuohy, KristinC.If you'd like to join them visit www.patreon.com/rustyquillEdited this week by Nico Vettese, Elizabeth Moffatt, Maddy Searle, Brock Winstead & Alexander J NewallWritten by Jonathan Sims and directed by Alexander J NewallProduced by Lowri Ann DaviesPerformances:- "Martin Blackwood" - Alexander J. NewallSound effects this week by DrMaysta, TheSoundcatcher, ABouch, Triad330670, kMoon, burbujafilms, Murhemursu, IndianaParkWars, OwlStorm, kwahmah_02, audible-edge, BurghRecords, SpliceSound, daboy291, Timmeh515, burbujafilms, VithorMoraes, vckhaze, HarryPeeks & previously credited artists via freesound.orgCheck out our merchandise at https://www.redbubble.com/people/rustyquill/collections/708982-the-magnus-archives-s1For more information on this weeks sponsor, Margaret's Garden, visit margaretspodcast.comYou can subscribe to this podcast using your podcast software of choice, or by visiting www.rustyquill.com/subscribePlease rate and review on your software of choice, it really helps us to spread the podcast to new listeners, so share the fear.Join our community:WEBSITE: rustyquill.comFACEBOOK: facebook.com/therustyquillTWITTER: @therustyquillREDDIT: reddit.com/r/RustyQuillDISCORD: https://discord.gg/KckTv8yEMAIL: mail@rustyquill.comThe Magnus Archives is a podcast distributed by Rusty Quill Ltd. and licensed under a Creative Commons Attribution Non-Commercial Sharealike 4.0 International... See acast.com/privacy for privacy and opt-out information.
Join Alex, Helen, Bryn, Lydia and Ben as they begin their voyage north!This week Hamid gets to know the crew, Cel wants juicy backstories, Zolf considers a self-care mutiny, and Azu does the weather.Thanks to this week's Patrons: Ron Dempsey, Ashlee Coles, Cassafrassaian, Pawpotato, Inga Iversen, Grace Tallman, mikey reid-cain, Francesca Monti, Bailey Moore, Katie Dibb, Algie, Julia R., skeetpost, Aline Bischof, Ilse van der Kemp, Valerie Sizemore, Karnessa, quinnntastic, Erin Kemmery, Ldsz, Ciara McGuigan, Danielle Rutkowski, Angel, Sydney Wood, Kaylee Rowena, Ania Trzoch, Murrey uwu, Jay, xpityx, Seb Ponce, Grace Francese, Jemma A., Alexander Nicholas, Bridget Beatty, S Pollock, Basil, Kara Somberg, Jess Marie, Binthibub, Stephanie Anne Sorter, Charlie, Bailey Wind, Tanya Aingeal, Charlotte Hassell, Eli, Maia Cousins, Kris Tuohy, KristinC.If you'd like to join them, visit www.patreon.com/rustyquill.Editing this week by Lowri Ann Davies, Tessa Vroom & Alexander J Newall.SFX this week by mikewest, slumbermonkey, Benboncan, kyles, Dymewiz, bmcken, Lex777, megashroom, bsumusictech, adcbicycle, MoKoLoKo, daenerys, Saviraz, taure, florianreichelt, and previously credited artists via Freesound.org. "Accordion-music-clean.wav" by eyenorth (https://freesound.org/people/eyenorth/sounds/482213/).As always, today’s game system is available for free at d20pfsrd.com. Check out our merchandise available at https://www.redbubble.com/people/RustyQuill/shop. Join our community:WEBSITE: rustyquill.comFACEBOOK: facebook.com/therustyquillTWITTER: @therustyquillREDDIT: reddit.com/r/RustyQuillDISCORD: https://discord.gg/KckTv8yEMAIL: mail@rustyquill.comRusty Quill Gaming is a podcast distributed by Rusty Quill Ltd. and licensed under a Creative Commons Attribution Non-Commercial Share alike 4.0 International Licence. For information regarding your data privacy, visit acast.com/privacy. See acast.com/privacy for privacy and opt-out information.
Moving full steam ahead with the Patrick Troughton era, the intrepid Watchers in the Fourth Dimension head to what could seems like the set of Outlander, as they discuss what is the last “pure” historical adventure for quite a long time – it’s The Highlanders! During the discussion, Don finds himself concerned over Ben’s lack of safe firearm handling, Reilly makes what is probably the first (and also probably last) ever comparison between The Highlanders and Martin Scorsese’s Casino, Anthony talks about how crazy the new Doctor is in this story, and Julie talks Jacobite history. The entire crew, of course, discusses hats (no surprise there – we have proclaimed ourselves as the most hat-friendly Doctor Who podcast). If you want to watch along with us, this story is sadly missing. However, you can listen to it via the wonders of narrated audio, which can be picked up as part of The Lost TV Episodes: Collection Three on either Amazon US or Amazon UK. If you want to go down the reconstruction route, we suggest that you use Google to find it – we don’t want to get into trouble for directly linking to it on Dailymotion *wink* Other media mentioned in this episode: Z Cars: Complete Collection One & Two (Amazon US | Amazon UK) X The Unknown (Amazon US | Amazon UK) Outlander: Season 2 (pre-Culloden) (Amazon US | Amazon UK) Outlander: Season 3 (during and post-Culloden) (Amazon US | Amazon UK) Casino (Amazon US | Amazon UK) Blackadder: The Ultimate Edition (Amazon US | Amazon UK) Mutiny on the Bounty (Amazon US | Amazon UK) Ghost – Meliora (Amazon US | Amazon UK) Finally, you can also follow us and interact with us on various forms of social media - Facebook, Instagram, and Twitter. You can also e-mail us at watchers4d@gmail.com. If you’re enjoying this podcast, please subscribe to the show, and leave us a rating or review.
Why did he dangle his Nephew from the window?
Catharine Arnston is the founder and CEO of a company called Energybits which produces some of the world's best Spirulina and Chlorella products. Catharine has a 30-year career as an international Attache for the Canadian and British Governments, publisher of an international magazine and founder of three startups. But in 2009 when her younger sister was diagnosed with breast cancer and advised by her oncologist to change her diet to an alkaline one because it would help her heal, Catharine put her career on hold to help her sister. In the process, she discovered algae, the most alkaline, nutrient-dense plant in the world that no one seemed to know about. Catharine knew algage would be a game-changer for the world if she could just help people understand it and so she founded her company Energybits. Algae s a multi-billion dollar crop in Asia where it has been used for decades. Algae is endorsed by NASA and the UN as the most nutritionally dense food in the world. There are over 100,000 studies documenting its benefits, some of which include increased energy, improved focus, strengthened immune system, reduced inflammation, removal of toxins, enhanced longevity, improved sports performance, removal of hunger and revitalized skin and hair health. All this from a 4 billion-year-old, single-cell organism that has forty vitamins and minerals, the highest concentration f prten n the world, ne calres and one ingredient. The only thing wrong with algae is that it is virtually unknown outside of Asia. This podcast interview is set to help change that in our corner of the world By the end of this interview you will be rushing out to get yours. Workout Fuel Give your body the protein and micro-nutrients it needs to perform without sugar or artificial sweeteners. The Perfect Travel Food Bits are easy to pack and eat on the run. Whether you travel by plane, train or automotive, Bits have your back. Daily Greens in One Minute Making sure your family eats veggies doesn't need to be a struggle. Think of Bits as your daily greens insurance! plate No More Hangry Spirulina is a cultivated algae that has been consumed for thousands of years by the indigenous peoples in Mexico and Africa. It has the highest concentration of protein on earth - triple that of steak - as well as the second-highest concentration of an Essential Fatty Acid called GLA (second only to mother's milk). Spirulina is loaded with antioxidants and unique phytonutrients like phycocyanin and SOD. Chlorella algae are harvested in freshwater tanks and have been used for over fifty years in Asia. It has a remarkable ability to help remove toxins and help build the immune system. All naturally. Chlorella contains over 40 nutrients, including all the B vitamins, iron, zinc, and many minerals. It offers so many benefits we would never have enough room here to list them all. "When it comes to nutrient density for omnivores, vegans, vegetarians and anyone looking to optimize their diet with dense quantities of protein, amino acids, fatty acids, DHA, antioxidants and more, you simply cannot beat chlorella and spirulina. But not all algae is created equal, which is why I swear by ENERGYbits® as my go-to algae source, bar none." LAND Algae produces 100x more protein than cattle and creates zero waste. This efficient nutrition protects our land. AIR Algae provides over 80% of earth's oxygen and even removes CO2. Thanks to algae, we breath deeper and better. Ohmmm. WATER Water is a precious resource. Algae farming uses 20% less fresh water than WORRY-FREE SOURCING SAFE. Energy bits grow their algae outdoors in carefully monitored fresh water tanks fed by triple-filtered spring mountain water. You can't find a water source or algae that is purer or cleaner. PURE. Energy bits use sound vibrations to crack our chlorella, passing the chlorella through a sound chamber. Most chlorella companies use an older technique to crack the chlorella. They tumble it with glass beads that leak lead into the chlorella. If you live in the USA or Canada use the code Lisa at checkout for a 20% discount at www.energybits.com. If you are in Australia you can order from www.eatcleanlivedirty.com.au but the discount code won't apply. We are hoping in future to bring this product to our NZ customers so stay tuned. We would like to thank our sponsors for this show: www.vielight.com Makers of Photobiomodulation devices that stimulate the brains mitocondria, the power houses of your brains energy, through infrared light to optimise your brain function. To get 10% off your order use the code: TAMATI at www.vielight.com For more information on Lisa Tamati's programs, books and documentaries please visit www.lisatamati.com For Lisa's online run training coaching go to https://www.lisatamati.com/page/runningpage/ Join hundreds of athletes from all over the world and all levels smashing their running goals while staying healthy in mind and body. Lisa's Epigenetics Testing Program https://www.lisatamati.com/page/epigenetics/ Get The User Manual For Your Specific Genes Which foods should you eat, and which ones should you avoid? When, and how often should you be eating? What type of exercise does your body respond best to, and when is it best to exercise? Discover the social interactions that will energize you and uncover your natural gifts and talents. These are just some of the questions you'll uncover the answers to in the Lisa Tamati Epigenetics Testing Program along with many others. There's a good reason why epigenetics is being hailed as the "future of personalized health", as it unlocks the user manual you'll wish you'd been born with! No more guesswork. The program, developed by an international team of independent doctors, researchers, and technology programmers for over 15 years, uses a powerful epigenetics analysis platform informed by 100% evidenced-based medical research. The platform uses over 500 algorithms and 10,000 data points per user, to analyze body measurement and lifestyle stress data, that can all be captured from the comfort of your own home For Lisa's Mental Toughness online course visit: https://www.lisatamati.com/page/mindsetuniversity/ Develop mental strength, emotional resilience, leadership skills and a never quit mentality - Helping you to reach your full potential and break free of those limiting beliefs. For Lisa's free weekly Podcast "Pushing the Limits" subscribe on iTunes or your favorite podcast app or visit the website https://www.lisatamati.com/page/podcast/ Transcript of The Podcast Speaker 1: (00:01) Welcome to pushing the limits, the show that helps you reach your full potential with your host, Lisa Tamati, brought to you by www.LisaTamati.com. Speaker 2: (00:13) If your brain is not functioning at its best, and check out what the team at www.veilight.com do now, be like producers, photo biomodulation devices. Your brain function depends largely on the health of the energy sources of the brain cells. In other words, the mitochondria and research has shown that stimulating your brain with near infrared light revitalizes mitochondria. I use these devices daily for both my own optimal brain function and also for other age related decline issues and also for my mum's brain rehabilitation after her aneurism and stroke. So check out what the team do at www.veilight.com. That's V I E L I G H T .com and use the code Tamati at checkout to get 10% off any of their devices. Pushing The limits this week. I have a wonderful guest, uh, who you're about to hear from Catherine Ernston of www.Energybits.com. Now, Catherine is the CEO and founder of a company that deals with spirulina and chlorella. Speaker 2: (01:18) Doesn't sound very interesting, but I can assure you this interview will have your mind blown as to how beneficial spirulina and chlorella are for your health. Um, and we will do a really deep dive. There's um, did you know that spirulina has 64% protein, that it has over 40 vitamins and minerals, that it is backed by the United Nations and by NASA they use it for astronauts in outer space. It is an eco-friendly crop. It's got over 100,000 studies done on it, showing the different benefits of these, uh, blue green algae. Um, and the founder, Katherine Amston, got into this through her sister having breast cancer. And through that she decided she wanted to help her sister and started to look at the plant based diet. She started to look at what alkalizing diets were all about and she stumbled across Algie and found out just how powerful it is. Speaker 2: (02:21) And so for the past decade, Katherine has been on a mission to let them world know just how important the nutrients I'm involved with a spirulina and chlorella. So it's a really, really interesting conversation. Make sure you stay to the end. Right. I just want to remind you too, I have my book, we'll link this coming out and just a couple of weeks time from the time of this podcast. It's the story of bringing my mum back after a major aneurism and left her with massive brain damage and hardly any higher function left. And we were told that she would never do anything again and that she wouldn't be with us long at stage. My mum had no ability to speak to communicate. She had no memory. She had no ability to control any bodily function, so the lights were on and no one was home. And this is a book about the desperate search for answers and looking outside the box and everything, the protocols, the therapies, the doctors, the research that I did, uh, and the work that I've done with her over the past four years to now have it back to full health again. Speaker 2: (03:25) So it's really heartwarming and amazing book. I've spent two years in writing this book and I really hope it's going to help thousands and thousands, if not millions of people. If I had my way, there's so many people suffering out there from brain injuries who need to know. Um, and this is not just for strokes or aneurysms, but across the board, all different types of brain dysfunction, whether it be Alzheimer's, dementia, strokes, uh, concussions, uh, aneurisms, all of these things. Um, this is a real good book if you facing any of those things, but also for anyone who wants to know about mindset and mental toughness and overcoming massive challenges when the odds are stacked against you, um, and who hasn't faced situations like that. If you're a human, you sort of get check these things at life. So I'd really love you to go over and check that book out. Speaker 2: (04:15) It's on my website now available for preorder at www.lisatamati.com hit the shop button and that will take you through to my shop with my books and my jewelry collection. So make sure you check that out. If you do that now you would also get access to mindset you, which is my online mental toughness and emotional resilience course, uh, that's valued at $275. You'll get that for free if you order the book before it launches on the 11th of March, but only up until then. Okay. So make sure you go and do that now. Um, and I really appreciate that right guys over to Catherine Amston Speaker 3: (04:53) well, hi everybody. Welcome to the show. Once again, it's wonderful to have your loyalty back with us for another exciting episode of pushing the limits. Today, I have the amazing Kathryn Anson with me. How are you doing Catherine? I am a well and wildly excited for being here. Now, Katherine has been traveling for the last couple of weeks, then conferences, so and so have I. So we're both sitting here very tired but very passionate about what we do. So Catherine is in Canada, sorry. She is a Canadian but she's living in Boston. Um, and she is the founder and CEO of a company called ENERGYbits, uh, which, uh, is a company that deals with spirulina and chlorella. So we'll start there. Katherine, can you tell us a little bit of your background and why you ended up down the spirulina and chlorella? I know algae who knew algae could become the love of my life? Speaker 3: (05:51) Uh, well I, you know, I started with a traditional career. I have an MBA, was doing international business, blah, blah, blah. And then my younger sister in Canada in Toronto, uh, developed breast cancer. And fortunately her oncologist advised her to change her diet to an alkaline one because they said it would help her with her healing process. She was going to do the chemo, but they didn't tell her what it was or why it worked. So she called me. Cause of course I love my sister, but also I'm just a really good researcher. I probably should have been a scientist. I said I have no idea what I'll go on a diet is, but you know, I know how to get on the internet and we'll figure this out. And it turned out to be mostly a plant based diet because of the phytonutrients and mostly the chlorophyll that helped build your immune system. Speaker 3: (06:34) And so when you're doing chemo, having a strong immune system is critical. I mean it's important at anytime, but certainly when you're doing chemo. So she did change her diet. She did heal from her, uh, breast cancer and 10 years later she's still cancer-free. And in the process of helping her with her research, I read about 10 books on plant based nutrition. Now this is 10 years ago, nobody was talking about plant based nutrition then as they are now, it's mainstream now. And I was like this outlier and I said, I was crazy, blah blah blah. But I just saw the science. I said, no, this is, this is important stuff. Somebody should tell the rest of the world that, well I have no nutrition background, but I saw what it did for my sister. I know I can help other people. I'm going to give it a shot. Speaker 3: (07:16) I have no idea how I'm going to do it, what kind of education I'm going to get. But I gave up my 25 year corporate career for a year for a health coaching certificate. But you know, gave me a little bit of science. Um, after I graduated, I taught nutrition for a year at corporations and hospitals anywhere who would let me in, cause I put a curriculum together and to try to teach people how to, you know, to incorporate more greens into their diet. And I learned two important lessons from that. One is that everybody knows they do need to eat more greens and to most people either don't like them or it's too much work or their kids or their husbands won't eat them. So they're, they're stuck. So I thought, okay, if I'm going to help people get healthier, prevent all these chronic illnesses or recover from them, I've got to find something that's green, fast, easy, doesn't require any work. Speaker 3: (08:11) And back to the internet. I went and I started digging around trying different things and I found the algae. Now I found it for my sister originally but hadn't really dug deep into it. So I dug deep and I was like, Alison wanted landfall in the rabbit hole because I found out that algae is the most nutrient dense fit in the world. It's the most alkaline fluid in the world. It's the most studied food in the world. There are 100,000 studies documenting the various athletics, um, physical, mental, any aspect of algae. It pulls out toxins, you name it, but there's 100,000 studies. And the problem is this knowledge hasn't gotten out of the scientific community and into the consumer world, but it has an Asia where it's a multibillion dollar industry and they've been using it for 50 years. And you know, in Japan, they don't take supplements. Speaker 3: (09:03) They just take chlorella, algae every day. And I point out to people that in Japan they have some of the best longevity, the lowest cancer rates, the best skin and hair. And I think a lot, you know, some of it is I attribute to the algae. So when I started seeing how powerful algae was and how easy it was to take, cause you could just swallow it and you're done. Um, and you know, it's endorsed by the United nations as the answer to world hunger is adores by nationals, the most nutrient dense food in the world. And they feed as the astronauts. I thought, okay, that's it. I'm spending the rest of my life to help people understand algae because I think it's the last chance we have to get nutrients into our bodies at the same time. By the way, we're also helping the environment because it's ecofriendly sustainable and we can talk about all that as well. So it's been a very exciting, challenging ride because everyone in my family and my friends thought I was off my rocker, but, um, but I, and I was on a show called shark tank. I don't know if you're familiar. Yeah. And, um, they made fun of me of course. And they said, we don't think you're in love with being an entrepreneur. You're just in love with algae. And I said, well, you're right. I am in love with algae and if you knew as much as I did about algae, you wouldn't love it. Speaker 3: (10:15) Oh man. There I am. 10 years later, uh, I feel algae is my, my, uh, super child that I'm, I'm helping to coax into the world. Uh, and it's about to be discovered in a big way. In fact, um, here in America there's a, um, uh, fast, uh, food. It's healthy food. It's called sweet greens, very, very healthy chain. They've got a hundred, a hundred and some stores. And just today they announced that their, um, their, their biggest effort this year is they're going to create a kelp salad bowl. Kelp is, they said, wow. You know, 2020 is the year of Kelp. And of course, kelp is part of the algae story. It's all part of the same family. So it's like, okay, we're getting closer. I have to stop you there because you need five minutes. You've just given us a condensed version of 10 years and there's a number of areas we can go down the list. Speaker 3: (11:09) So, uh, we talking, so algae, so the blue green algae, we're talking spirulina in chlorella and in particular, right? We talking spirulina being one of the most perfect foods on the planet, the most nutrient dense. Is that correct? Yes. So, um, I'll step back a little bit cause it really helps me, it took me a while to figure this out. So I'm eager to share the simplicity of it. It's like anything, once you know how to do something, it's easy. But until then it's a big mystery, right? So algae is just another food group. You know, we have fruits and we have vegetables. algae is a its own food group and it subdivides into two subgroups. So let's take fruits for example. Um, you might have bananas and apples as two subgroups. Well, within algae you have, um, seaweed or kelp and micro algae. Speaker 3: (12:02) And then taking the analogy of the fruits with apples, there's different types of apples. There's granny Smith apples, there's delicious apples. Well within the micro algae category, there are two main types. There's blue green and green, and one blue green algae is spirulina and one green algae is chlorella. Now these two are really the only two that are harvested as a crop. So it's number one to point out that algae, spirulina and chlorella are not a supplement. They are a food crop. And also equally important is they are not grown in the ocean. They are grown and cultivated in fresh water. It's called a hydroponic. A lot of lot of farmers grow hydroponic salad and tomatoes. algae is the same way. It's just grown in fresh water. Now I mentioned this because there are thousands and thousands and thousands of other strains of blue, green and green algae all growing in oceans, lakes, swamps, warming pools, your aquarium. Speaker 3: (13:08) And those are all poisonous and toxic. So if anyone is listening to this and they, and they go online and they read about toxic blue green algae, yes. That if it came from the ocean, not spirulina or chlorella, they are not toxic. And the reason why is cause algae will absorb whatever's in the water. So if it's in a contaminated water supply, of course it's going to be toxic. And I spent, I've spent a lot of years making sure that because we sell our products from doctors and functional medicine and wellness clinics, so they needed to be sure ours was pure and clean. So we do third-party lab tests here in the United States by an FDA approved lab. We even test for neurotoxins. Well, I think I'm the only company, algae company in the world that proves that there are no neurotoxins that are algae. Speaker 3: (13:58) So I just mentioned this because people will go to the internet and they'll start Googling algae and they'll find some information about toxins and then there'll be panicked. And I want to assure you there is no, there are no toxins. Certainly not an R spirulina or chlorella because we grow them very carefully and monitor them and test them, but they're grown in fresh water. It's a crop, not a supplement. Gotcha. And now if we go into the breakdown of, of the spirulina in the, um, chlorella or as far as the, the, it's, it's packed with protein. It's packed with um, pretty much everything to sustain. When I, when I started looking into it, I'm going, well we actually, we don't need to eat anymore. We can just say spirulina. That's true. She didn't live forever on spirit and although the only nutrient it does not have is vitamin C, which is really interesting. Speaker 3: (14:55) But other than that, or not much vitamin D, but other than that, in fact I'm the one and I should put a press release about it. I would about this. I know, I noticed, I saw it years ago, I saw a chart that identified all the nutrients in mother's breast milk, especially all the amino acids. Yes. Gosh, that looks awfully familiar. And sure enough, I checked our amino acid profile in spirulina. Exactly the same aminos. Exactly the same portions. So, and that helped explain to me why in Japan if babies are born and they cannot digest mother's breast milk, the only thing that keeps them alive is spirulina and water in it. Now I understand it's because the nutrient profile is very similar to two mother's breast milk. But of course, everyone knows mother's breast milk is the perfect food after the age of two, it's a little tough to get right. Speaker 3: (15:44) And actually I was just, I've just been reading a study on um, uh, brace, smoke and its anticancer properties with the, uh, what is it? The LBM and the, the, Oh, there's the name of it. One of the, and I wonder if part of it is cause it say well, you know. Yeah. Um, so, uh, and we can talk to, I would like to explain to your listeners the difference between the two allergies because they, they do completely different things in your body. But just while you're talking about the cancer thing, um, as I mentioned, spirulina is a blue green algae and chlorella is a green algae. And the rate, the reason why they're called that is because spirulina has two pigments in it. The one that everybody knows is chlorophyll, which is a green pigment and that, and chlorella only has the green, but spirulina has another pigment in it that's blue and it's called phycocyanin. Speaker 3: (16:34) Now, the interesting, and we won't dwell too much on this, but the interesting thing about phycocyanin as it relates to cancer, is that it has what's called anti-angiogenesis properties. I know that's a mouthful, but basically what it means is that when there are cancers or tumors, they find a way to literally hijack the blood vessels to reroute them to feed the cancer or the tumor. And there are different nutrients that will stop that process. Cause that process where they hijack the blood vessels is called angiogenesis. And so something that's anti angiogenesis stops that process. And this pigment called phycocyanin has been proven to be able to do that. Well, if you have a blood cancer, obviously it's not going to help because there's no cancer or tumor. Everything else, it's, it's very powerful. So, um, but aside from that, spirulina is generally known as an energizing algae, um, and it has the highest concentration of protein as you mentioned in the world. Speaker 3: (17:39) Now, this is why in 1974 the United nations had a global conference on spirulina and, and endorsed it and it, and still does as the answer to world hunger because it has three times the amount of protein in it that animal protein. And of course it's a crop that you can grow. So it still is the answer to world hunger. And if I can get my company growing and we get to be as big as I want it to be like, believe me, that will be one of the things that I try to help accomplish in my lifetime is to teach other people in other lands to grow this, to feed their, you know, their countries and yeah, people. But so, so the reason why spirulina is so energizing, number one is it has all this protein and the proteins already in amino acid form, which means your body as an athlete, you know this, you have your, you already doesn't have to break down the protein to get access to it. Speaker 3: (18:34) And what's even cooler is that, and most people don't know this, but spirulina is technically a bacteria. It does not have a cellulous wall. So the reason why this is important, particularly for athletes is because again, there's nothing for your body to break down to get access to the protein and the other Koreans. So it's absorbed virtually instantly. And uh, so normally do you get all the aminos? It's loaded with B vitamins, which convert the glucose into energy. And it also has the highest concentration of iron in the world. Iron carries oxygen in your blood. It helps my body. I know. It helps your body. Yeah. Oh yeah. It's pretty cool. I can, I can go even geekier on the oxygen today cause I've got, you know, like a lot of athletes have anemia, like problems since runners, amino acids are a part of, you know, the, the things that I get my all my athletes on so that they can get access to it. Speaker 3: (19:32) So anything that, um, and, and since listening to you on, um, our mutual friend boomer, uh, Edison's podcasts, I've had my husband now who's training for an ultra marathon in four weeks time. I'm tasting this Berliner and his regime as it was for us, for his training, um, and finding fantastic results. And I've never, I never made the connection before between, okay. You know, I knew about spirulina, I knew the basics, but I didn't understand it could actually be the perfect food for endurance athletes. It is the perfect, we in fact field, so many Olympic athletes during the associate winter Olympics that I sent two of my team over to Sochi and because I'm Canadian and we were getting known by the Canadian Olympic teams, we had full access to the Canadian Olympic village and I had a previous Olympic athlete on my U S team here. And so we got complete access to the us Olympic village as well. So it was pretty, it was pretty cool. Speaker 3: (20:32) Uh, athletes who competed in that winter Olympics were metaled and they publicly, uh, I have declared, you know, the, you know, congratulate us for helping them get there. So it was, it was a pretty low, yeah, we interested to tastes of it more, uh, with your products and the, um, in the, in the super long distance. And endurance's which is my background and we train a lot of experts in that area. So how would, what sort of results you could get if you were doing like mega long distances? Cause uh, digestive issues are a major problem for ultra endurance athletes like GI pain. Um, jeez, because all your bloods in your muscles of course, when that's right in your yeah, it's not doing well as far as, so the big problem comes in, how do you get enough energy in while you're running for two days, three days, whatever the rice is. Speaker 3: (21:24) Um, and this could be a perfect solution for a whole, well, April, it is the perfect solution. And in fact, I used to speak at triathlon clubs about this and they used to at first nail me because they said, well, I don't believe how anything with one calorie per tablet can give me energy. So I had to do the deep dive in the science and I have all the answers. Why not only that, I have anecdotal evidence because I can give you a list of, you know, 20 ultra runners who were run a hundred miles only on our algae and water. That's it. Nothing else. Wow. And to your point about the, um, anemia, um, I've learned for a long time, there's something called the foot strike. There's something about when the athlete's foot hits of Ash halt, it causes the iron to dissipate. And it's a real problem for, for Addie. Speaker 3: (22:18) Yeah. Yeah. That's Brenner's, Vimeo, yadda. Well, this is my answer. I'm really excited because I have to have constant, um, like iron infusions. Um, Oh, Oh, Oh. And my, my, and I'm not alone in this problem. There are a lot of female athletes especially, um, who are always at the bottom means, and of course their performances in and P because you can't carry enough blood and enough oxygen and, okay. Well we'll, we'll get you hooked up with some our cause. So, so the, uh, so the spirulina, you also have to be sure you take enough of it. We'd say we recommend 30 tablets for someone who's going on a run. Oh wow. Okay. So you know, if you only take three or four or you can, if you're just a mild runner, you know, he can take three, four. But if you're going to do a, you know, more than three or four miles, we suggest the full 30 tablets and there is never, this is why the athletes love it. Speaker 3: (23:11) Not only do they get the energy, it's steady energy. It's not a rush. It's not a crash. It's just steady. It's not just physical, it's mental. Because you also know as you fatigue, the first thing that goes is your focus, but you never get stomach distress because it literally gets absorbed into your bloodstream before it hits your, your GI track. It's that because there's no, you know, selling as well. Yeah. Yeah. The protein is already in aminos and all the other, um, the iron and the B vitamins and they make it three. Everything is attached to the amino. Everything just gets absorbed so quickly. It's, it's, um, it's amazing. So it's also got a mega three. So does it have B12 or is the B12 missing? Yes, it does have. B12. Um, and I'm, I have to admit, I'm on the fence. I don't promote the B12 because I honestly don't know whether it's functioning as a B12, but it's there. Speaker 3: (24:07) Cause we do the, you know, the lab test and it does have a mega three, so it's a sustainable source of, of Omega three. And it's also vegan of course. excuse me. So, uh, it's, uh, it has things like boron, which helped with your, your, uh, mental focus in the telomeres, um, and helps with coordination. So there's, I have a document I'll send you that itemizes about 20 different reasons why spirulina is the perfect fuel in every single possible way. Um, so it's, yeah, it's, it's, it's super excited to try have half of our athletes and I've always seen what being like my husband obviously not dosing him up enough. I think I need to get more. Yeah. Well and, and you just, um, and so when you go on the long runs and then every, you know, hour, a couple hours, when you're starting to feel a little fatigued, take another 10 or 15 you'll, it's like anything, you kind of have to play around with it and see what works for your body. Speaker 3: (25:05) But in general, spirulina is that energizing algae helps with your physical energy, your mental focus. It satisfies hunger. So we have a lot of people who are biohackers keto, paleo who use it for intermittent fasting because it is ketogenic. It does not decrease your ketones or both. We've had a test that I was just at a Quito conference where I, I saw boomer, uh, and, and so it's very in embrace it also a lot of people when they're on the keto diet or they're not eating many greens cause they don't want the carbs. Uh, so this answers your solution cause there's zero carbs but it has the highest concentration of chlorophyll in the world, but you need to maintain your health. So it's truly the perfect food. And, um, as I say, spirulina, I will say it doesn't taste very good. So people either swallow it or put it into a smoothie. So that's your best way to, it's totally chewable. I, I do eat mine, but you know, it's my company and it's sort of like my dropped, so to sneak. So don't feel we, in fact, we have these sassy stickers that we send, we give out at particular, you know, some only select events, but then the sticker says it's okay to swallow. Speaker 3: (26:25) We have a sense of humor, right. Probably not as bad as much nutrients as both of those things. Well, you know, there is so much nutrition that um, even if you take five a day, it's probably more nutrition than your body is getting an entire week. It's that crazy. Yeah. So between protein and the 40 vitamins and minerals and all the B vitamins and the Omega threes, it's off the charts, the antioxidants and we, it really, it's off. The antioxidants was an interesting one. So it helps. So it can help your LDL your cholesterol, LDL and your triglyceride profile too, can't it? Yes. Yes. oxidation. I understand. So it can help reduce the oxidation effect that, yeah. Yep. Absolutely. And while we've had people who, who have the first normal blood pressure reading after even two days of taking the spirulina, it's that fast. Yeah. Yeah. It's pretty, Oh, all drug free. Speaker 3: (27:23) Noninvasive, just nutrient dense mother nature at her best. It's, it's pretty cool. Ready, simple answer. Like, so some of them were like a brain injury, like my mother. Um, what sort of like dosages would you say for here? Like if I had not been giving her enough? Probably. Um, and is it safe to go to a higher amount because it is only a food, isn't it? Yes, it, I tell people, well, you can't, you can't overdose on salad. Um, so we sell single servings of her of 30 tablets. And originally we were telling everybody to take 30 tablets a day or 30 tablets before a workout. Um, that's because we were working initially with elite athletes and that's how many it took for them to feel the improvements. But now we're really working with a lot of consumers who are very nutrient deprived. So any small amount will will make a difference. So we're suggesting three or four or five a day, but you know, feel free to take 30. And I personally have about a hundred a day and half for the last eight years. So, so there's no bloody good. Speaker 3: (28:28) You would be surprised how old I am. Um, so for my age, I do look very young. I was in LA recently and I took a sub, a train, a rapid train. I was in a suburb and taking the train to, into LA and um, seniors could ride for 35 cents and I qualified as a senior. I'm a senior now. Why? To go just and, and I'm very much like into the, like I'm, I'm, I'm getting old too. I'm 51 at the moment and I'm like, I want to age like a superstar. I don't want to give the normal aging things. I'm like, Oh no, it's not. I'm not, I'm not, I'm not aging gracefully and nor should you and I'm way over, I'm way over that. So, uh, so obviously you're doing something right. So blue, green algae. Speaker 3: (29:28) So chlorella. So, and also by the way, fear Lena was the first life on earth almost 4 billion years ago. Chlorella developed about a billion years afterwards. And it does belong to the plant kingdom, although technically it is not a plant. It's a sea vegetable because it doesn't have any phytates or um, any of the anti-nutrients that you know, that, um, can cause some problems with people. So it's, it's its own little category. So chlorella, unlike spirulina, does not give you energy, but what it does is it build your immune system and pulls out toxins. So it helps you cover from anything. It helps you recover from any kind of illness. In fact, it prevents them. Uh, and it does this in a number of ways. First of all, it has the highest concentration of chlorophyll in the world. Remember, that's what got my sister her. The oncologist advised her to change her diet to an alkaline one because of the chlorophyll which builds your immune system. Speaker 3: (30:27) Chlorophyll is a fat-based pigment. And why that's important is because your health starts at the cellular level. So it's the cell walls and the mitochondria. Now if the cell walls are not healthy and they need healthy fats to be healthy, um, that causes, um, disruption in your homeostasis and nutrients can't get in and toxins can't get out. So chlorophyll, you know that people always say how greens are cleansing. Well, this is what's cleansing about it. It's the chlorophyll that heals the cell walls. So did you can get in and toxins can get out and at the toxins. And if neither of that is happening, your mitochondria is suffer, your ATP is lower. You start to get rogue cells that don't communicate that which lead to cancer cells and it's a downward spiral from there. So chlorophyll is very important to maintaining your health. And there is nothing in the world that has more chlorophyll than chlorella. Speaker 3: (31:22) It even has 25 times more chlorophyll than liquid chlorophyll because liquid chlorophyll is made from alfalfa sprouts. It has a, I think 200 times more chlorophyll in spinach, a thousand times more than you know, cabbage. And I have this all on a chart from the Linus Pauling Institute showing all the different concentrations. Um, so, so chlorophyll very, very important. But in chlorella. Second, chlorella has never, I said spirulina has no celly. This wall with chlorella has the hardest in the entire plant. Kingdom is that hard cell wall that attaches to toxins and pulls them out. So oppose that led mercury. Aluminum athletes use it after any kind of sport because it pulls out lactic acid so your muscles aren't sore the next day. Um, people use it for, um, after drinking wine, beer or anything because it attaches to the alcohol. Well, the, the chemicals, the toxins that are released by the alcohol and pulls them out. Speaker 3: (32:21) So you are sober in an hour and a half and you never have a hangover. Seriously. I know. It's crazy. Good old chlorella. So it pulls out toxins. We have customers who use it to pull out excess chemotherapy after their treatments. You need to wait two days after your treatment because it will identify the chemotherapy as a toxin. And we want you to be sure to get your treatment and then pull it out. But they used it at a Chernobyl Hiroshima Fukushima, because in Asia, they all know that chlorella is the only thing that pulls out radiation. So in fact, after the Fukushima disaster seven years ago, the entire Asian supply of chlorella was bought up and there was nothing available for two months because it takes a month, bro and a month to dry and all that sort of stuff. So, um, so it's been documented, um, all around the world for pulling out toxins. Speaker 3: (33:15) We work with, um, a biological dentist who use it to, um, when they pull up, um, AMA grams because of course it's mercury and they use it for themselves as well as their patients. Cause of course they're inhaling the fumes from the feet. Wow. Chlorella also has the highest concentration of RNA and DNA in the world, which is important as you age because this will help your, your own RNA DNA to grow back healthier. It has something called chlorella growth factor, which speeds up the growth of yourselves. So if you injure yourself or have surgery that combined with the RNA and DNA and all the other stuff, you heal literally half the time. It's unbelievable. It's really unbelievable. Chlorella also has the daily requirement of a vitamin called vitamin K too. Now, listeners aren't familiar with K two. It's a very important vitamin only discovered 25 years ago. Speaker 3: (34:08) Um, they attribute a lot of heart, a heart disease and Alzheimer's to too much calcium in your blood vessels or your brain wrinkles in your skin from too much calcium. Um, uh, kidney stones. How much calcium, cause we're all taking calcium and we're all taking of calcium going into the softest. It's absorbed in the wrong places. Zorba in your bones. So what's happening is gathering in your soft tissue like your blood vessels, your brains and only K2 will activate the two proteins that move it out of soft tissue and put it into your bones. So at the same time, it prevents osteoporosis, which is a classic problem for, for women. Um, and the only places you can get K2 from naturally from food is grass fed animal protein. I know you guys have a lot of grass fed animals in New Zealand. Um, there's a disc called natto, which is a Japanese dish, which is really slimy and nobody likes to eat it. Speaker 3: (35:06) But I found out I did lab test. It's also in the algae, there's twice as much in the chlorella as there is in the spirulina. So it has your daily requirement of K2 in the chlorella. I mentioned this because, Oh, in general, I want people to understand that spirulina is an energizing algae and chlorella is a wellness and health and detox algae. It's a wellness LG. So if you want to recover from anything or prevent any illness, chlorella is your answer. Um, and spirulina will always give you energy and help keep you focus. So there's two of them. Yeah, I didn't understand that distinction. And I mean I've hooked into the, the um, vitamin D Kate in K2 and vitamin a, um, combination to get the calcium out of the soft tissues and then to the bones where it shouldn't be. Yeah. I didn't realize that the K2 was incorrect. Speaker 3: (35:59) So that's a real, yes. Well, I think I'm the only one that I think I'm the only one that knows that as I'm this closet researcher and I'll be, cause I need to know the answers. I need to know why this works so well because nobody else has explained algae the way that I explained it. And I could only, as you know, you only become um, you become a good teacher when you have dug deep into complex matters and then you, you find a way to simplify them for people. So I was, I needed to go through the complexity and now, I mean simplify them for people so they don't have to, but I have the research in case they want the backstory so they know that it's all legitimate and documented and all that sort of stuff. So I'm pretty amazing. And so in people, when people ask me when to take the algae, well you could take either of them alone, together with food instead of food morning, noon, night. Speaker 3: (36:57) However, in most cases people want energy in the morning and during the day, maybe before a workout, before an important meeting or a school or whatever. So take your spirit, you know, whenever you want energy and take your chlorella at anytime you want to eat it. Uh, but certainly at nighttime, because if you've done a workout, it will pull up the lactic acid. If you've had any wine or cocktails, they'll pull the alcohol out. Um, it helps your, your body goes through detox cycle when you sleep anyways. So this Patil is facilitates the detox. Speaking of which, uh, about the brain health. You know, when you're sleeping, your brain has a lymphatic system of its own. What? And so the important, one of the many important reasons for getting a deep sleep is it will not activate. And unless you're in that, I think Delta, whatever, again, number one sleep pattern. Speaker 3: (37:49) So, so it washes your brain. And so while it's cleaning out these talks as it's pulling out things like aluminum that caused things like Alzheimer's. So if you have the chlorella in your system while you're sleeping, it will facilitate that cleansing process, not only of your body, but of your brain. I mean it's going to happen anyways. But the true, you know, street washing, if you want to say of your brain occurs when you're sleeping, yes. Go. So it's important to have the chlorella when you're sleeping. I think every single person in the world should be taking chlorella every single day because, um, I was reading, there's something like 280 chemicals in America that have been released since world war II and about 200 of them, of the 200 have been tested. So there's, we're surrounded in our, in our air, in our clothing, and you've got to get those things out, uh, and were there also buried in ourselves. Speaker 3: (38:42) So, um, until you get rid of them, they're just going to cause silent damage and inflammation. So it's in all of us is adding to the aging, you know, we, we, we have in this society, we have this belief that aging is inevitable, but you know, like there's so many aspects to it. And if we tackle them one by one, I'm sure you know, if you're a divest Bree fan or not, I don't know. But yeah, not attacking all the different pillars of aging and you know, one of them being like this sort of stuff, getting into this stuff, getting the right nutrients and the right amounts at the right times and understanding we don't have to age like how our grandparents aged or even our parents age, you know, we've got a chance at it in this day and age that we can change our, uh, you know, the time that we are going to be healthy for and the time that we going to live for. Speaker 3: (39:33) And you and I being, you know, North of, uh, 40, both have a vested interest in making this crackly. Yeah. Well, um, the other good thing about chlorella is it actually tastes pretty good. So, um, particularly if you put a little sea salt on it or eat it with the best is if you eat it with macadamia nuts, which is great because macadamia nuts are loved by the keto community. And when you eat macadamia nuts and chlorella are at least ours, it tastes like you're eating potato chips. I swear to God, it is unbelievable. And so if you can learn to like my tastes pretty good with almonds as well, or banana chips or coconut chips or whatever, but the macadamia and the chlorella and a little bit of sea salt is the magic just snack guys. And not only is it a healthy snack, it's truly a healing snack. Speaker 3: (40:27) You can be pulling out toxins and you can be building your RNA and DNA and you can be cleansing yourselves at the same time. I mean it's, that's why I call it efficient nutrition. It can do all of these things so effectively in such small quantities like nothing else in the world. So it's pretty funny. I'm now starting to see why you are so passionate about, Oh, I know with all that responsibility to share this. So funny. You know like you, you with your sister starting off of the studio. I've been on a journey with my mom and ma and my own health as well. And you just like, you get the answers and this is why I do this podcast and you're like, I want to share this one. Everybody knows this. I go like dog. And so you like this, what we try to give your knowledge to, to people and to share it and, and you just can't have a big enough impact fast enough. Speaker 3: (41:20) I know, you know. Well, I'm so glad you know that podcasts have developed because people like you, um, have an audience that is eager to learn. I'm eager to, I'm eager to educate, but you know, the average person on the street doesn't want to learn. They want to go home and eat their crappy food and watch TV. You know, I don't even know. I haven't had a TV in 10 years. And it's like, why would you watch television when you can learn about the science of things that are going to change people's lives? I mean, seriously. Here may, I'm sitting on the plane in between conferences and I'm either listening to a recording from some scientific lecture or, or I'm, uh, reading something and every moment is filled with stuffing things in my brain. And sometimes it gets to the point where I have to actually stop and go, no, I am going to just watch a movie or something because the brain fried. But I'm like, uh, time is short and I've got so much to cram in there. Keeps popping out the other side. I know that, right. Speaker 3: (42:25) Well that is shining in that. And I'm so grateful to folks like you and also other vendors who are trying their best to get products to the community that wants to preserve their health or, or encourage their families to preserve their health. Because we're so surrounded with sugar and carbs and toxins and, uh, we have to be proactive too and take charge of our lives because nobody else is gonna do it for us. And ICP, all the people with walkers. And I'm thinking, that's not going to be me. So, yeah. And, and, and, and that's, we've, we've lived, we've grown up in a world where you were told, the doctor knows everything you're like of doctor is God and what they say goes in and, and this nothing, nothing. He gets doctors. Um, but we cannot give up a responsibility for our own health to somebody else because that busy, they've got a hundreds of patients, they've got 10 minutes to see you. Speaker 3: (43:23) They are definitely influenced by the pharmaceutical companies. You cannot rely on that as being the only place that you get your information to ask to be responsible. And we live in a day and age where we can be responsible, we can go, we can't access the studies we can. And not everyone's a science news like we are. Um, but you can still find some really good information even on a surface level. Um, and this is why it's important that people take ownership of their own health in ways we even eat better, get connected with nature, you know, understand what these rhythms in our bodies so that we can optimize it. Well, it's a, it's a great time because, um, uh, you know, I'm also a Reiki healer and I've just, I've been interested in nature all my life and, and it's, and I do yoga and I also do high intensity workouts and it's not woo woo. Speaker 3: (44:15) Like, it's just, you start to understand that we're all connected and if you treat your body, uh, holistically and the environment holistically, you will just feel better and you'll be more loving and you'll just, everything will work better. So anyways, I truly believe algae is part of that solution. Also from an environmental perspective because you know there are a lot of the oceans are being overfished for their fish oil. The algae. Where do you think the fish get the Omega three from? They get it from algae. They only can, yeah, that's where it comes from. So go to the bottom, the original source of the mega three, get it from the algae yourself. By the way, almost all um, fish oil goes rancid in the PR and the production basis three a day and the Omega three and algae never goes rancid. Speaking of which, our bags, we have to put an expiry date on it. Speaker 3: (45:07) So it's usually two or three years out, which is pretty long and its own right. But technically it never goes bad cause it's just a dried vegetable. And you could keep this for 10 years and open it up and still be fine. Absolutely fine. So mom, and that's because algae is a unique, um, as I said, it's not really a plant. Um, I read recently a group from national geographic went up to the Antarctic and they took a chunk of ice that was carbon dated to almost 4 billion years old. And they took it back lab. Yeah. And they, some of it in a Petri dish cause they saw some algae was attached to the ice and they, and they put on it and the LG started growing like over 300 years old and starts growing again because LG never dies. It just goes dormant. Isn't that crazy? It's amazing. So if we ate the LG thin, perhaps we won't ever die. It would be great to have people taking it because I'm going to live forever. So I need friends who are going to be with me, take my allergies. I'll have someone to hang out with. Speaker 3: (46:11) You got to have that attitude at least. So we can't lie. We can, we can do me and Dave Asprey will be the last one standing and stuff. And with the chlorella, I, um, I remember you saying on boomers podcast that it does have a hard cellular wall. So the way that it's broken down that cellular wall so that you can digest it as a human, um, has implications from where you should get your core hours. Yes. Well, thank you for mentioning that. So I, um, first of all, the whole, um, LG industry has started with chlorella in Japan and there's a company called sun chlorella that started this all but 50 years ago. And I'm very grateful to them because it took them 10 years to figure out how to grow chlorella for mass consumption. And they, and they, that they're the ones that found out that you had to crack the cell wall because it is so hard. Speaker 3: (47:06) Um, and if it wasn't cracked, your body would not be able to absorb the nutrients. So, uh, it still will pull out toxins, but you won't get any of the nutrients. So they developed and patented a technique called dynamo, which, um, virtually the entire industry uses, uh, chlorella industry because of course, spirulina has no cell wall. Um, and they, they tumble the chlorella with glass beads. Now what happens is the glass heats up and there was always concerned that led from the glass leaked into the chlorella and they always declined and said, no, that didn't happen. Didn't happen. But, um, about 10 years ago, just when I was starting the company, the state of California tested their chlorella and did find it had excess amounts of lead in it. So they said, well, you can either stop selling here or put a warning on your package, which is what they did. Speaker 3: (47:55) So by sun, chlorella and America, you'll see a warning on the package. But the bigger problem is it's not just them that uses this technique. It's virtually an entire chlorella industry. So when I started the company 10 years ago, I, I heard that this was a potential problem. And I said, there's got to be another way to crack the Corolla. We've got to find some, but some other way. And there was a new technique that had just come out and that's what we use. It's um, you pass the chlorella through a sound chamber and it's the vibrations that crack LA chlorella. It's very similar to how an opera singers voice can crack a class. So it's the vibrations that are cracking the cell wall. I told this to somebody recently and they said, Oh well your, your chlorella has good vibrations. Yes. Yeah, we're all, we're all buy, buy, buy, buy, buy bations cause I'm also a regular so I owe all about energy and I if you haven't, if your listeners are not familiar with dr Joe Dispenza, um, yeah, yeah. I would encourage you, cause DePaulo him as well is incredible. And we sent him some product actually recently. My dream is to have our stuff at his seminars. I hope to go to one soon. He's, he's, he is, he's unbelievable. Unbelievable. He, he has between him and algae, I think we can, we, we have a future, we have a future and maybe add in a couple of others. Like I'm Dr. Bruce Lipton and divest and yeah. Speaker 3: (49:30) Yeah. Oh man, those guys, I, I'm so grateful to them. I've been reading their books for 20 years and I'm now getting to learn even more. And it all makes sense when you start to read about these different techniques and what everyone's doing. It all starts to make sense. So, and this is an exciting age to live in and I, we're getting off track, but the science is catching up with the Woodward community community where it was considered, you know, these, some of these things were considered like Reiki and like other things. Then it was a bit off the beaten track and no science. And now the science is actually proving a lot of the Eastern rights and things and you know, Chinese medicine, Ayurveda, medicine, um, course, you know, acupuncture, all of those things. And now I've got scientific backing that they are actually, um, and this is a really interesting convergence now and that's what I loved about Dr. Bruce Lipton's work toe was he actually managed as a, as a molecular biologist to connect the spiritual world. Speaker 3: (50:30) Even with the cellular bio, you know, biology and epigenetics. It was a visit and sign book there. The biology of life. I love that, that book. Um, and to see it all coming together. And I think as we get into quantum physics and things that are coming up down the road, I think, wow, you know, there's into the quantum realm, it's going to probe. A lot of these things have real value in real science behind it. Well, and as a small segue, that's one of many reasons why I'm in love with algae. Cause I tell people, Hey, before algae earth was just water and gas, there was not anything living on earth 4 billion years ago. Now I don't know why spirulina showed up, but it did. It's a single cell organism. And after, and it releases, oxygen was growing. So after a billion years, it released enough oxygen that other life forms could, could grow, which brought chlorella, which then brought more oxygen to earth, which allowed more life forms. Speaker 3: (51:31) And then eventually we had life in the ocean. And then we had terrestrial life. And then the old, only 800 million years ago did life. Humans show up. But there's gotta be, I think there's something mystical about allergy because it was the first single cell life on earth. Um, and it's still here and it's, you know, they would prove that it's got something about it. It doesn't die. It doesn't, you know, it's, it's been around a long time. They might be something more to it even then than the size of it. Right, right. So I, I'm Kiffin I know you're, you're, you're extremely tired and busy. Um, I'm gonna wrap it up there in a moment, but I, I just wanted to talk about where people can get your product and make sure that they're getting a good quality supplements. And, um, Catherine's been doing this way obviously for a very long time. Speaker 3: (52:24) A new company is energy buts.com. Um, and so anybody who's in America, Canada, we're asked you ship to, or we don't ship internationally, although ironically, we stopped shipping to New Zealand and Australia and we have a, um, a distributor who has a lovely couple, uh, Chris and Fria, they have a website called, uh, eat clean, live dirty.com. Dot. A U and they sell our products through their website, the eat clean live durney.com dot. A U. But if you buy, if you live anywhere other than a event that's usable and for Australia, you can buy from our website energy bits.com and we ship internationally into Canada, obviously throughout the U S uh, and when you shop on our website and use the discount code, Lisa L I S a could be uppercase or lowercase, it doesn't matter. Then you get 20% off your purchase and it works on everything all the time. But that's only on our website. Not that you need energy, but unfortunately Kiwis and Aussies, you have to just support the um, uh, eight clean lifts, dirty a website and you don't get the discount. But if you do, if you live in the States or Canada or anywhere else, you can get a 20% discount. So that's a really, really con thing. Thank you very much Catherine for that. Speaker 3: (53:52) And I'll, and it's very concentrated, so it's very high quality. If you also live in the United States, you can purchase from Amazon. We sell everything on Amazon, no discount codes work. And also on Amazon, we sell little pouches that have 30 tablets. On our website. You can only buy large bags that have a thousand tablets or boxes that have single single servings. But on Amazon you can buy for a $4 single serving and tested out if you'd like before you met to a large bag. And um, I'd also encourage people to come and visit us on Instagram. Our handle is at energy beds. Same with Facebook, it's in it at energy bits, um, or Twitter. And if you come to our website, you'll see we have two brands of spirulina. One is called energy beds, but we have a second brand of spirulina called beauty beds because it also builds your skin and hair health. Speaker 3: (54:41) And we wanted something that would be appropriate for spas and a little bit more girly, but it's exactly the same product, just different packaging. And then the chlorella we talked about, that's called recovery. That's, and then we have a fourth product called vitality bits, which is 50% spirulina, 50% chlorella in general, particularly if you're an athlete. We encourage you to buy them separately because you want to split, you know, load up on the spirulina before your workout and during your workout or run. And then you want to take the chlorella afterwards and then, or if maybe you had a little extra to drink extra chlorella or maybe you've got, you're sick and you're detoxing extra chlorella. But that way you have more control over the two different allergies cause they do completely different things in your body. That's important distinction because I didn't understand that really. Speaker 3: (55:30) So that's, that's really good. So endurance athletes, go and get your spirulina and chlorella and do it separately and have the S the spirulina before your workouts, the Corella after or in the evenings to you repeat it. So www.ENERGYbits.com I'll put the show notes. Of course you can get on my website, at least@tammany.com on the podcast, under the podcast button. We would have this all available for you. Um, and if you want to reach out to Katherine, can they reach you somewhere or just by your website? Yeah, they can. The customer carrot energy bits.com. I've written about a hundred papers on different aspects of LG white helps with different things. I'll send you a ton of stuff, Lisa, and you can put, you can post things. I'll send you a PowerPoint about widescreen for athletes. Um, yeah, like I said, we were, we were a sports nutrition product when we first started because the runners discovered us and then they told everybody else and that was that. And we'll, we'll keep spreading that word to the runners down on Stan, the sins of the world. So Katherine, thank you very much for your time today. I really appreciate it. I know you're super busy lady. Um, wonderful that we're connected. I'm sure we'll stay connected. Um, so yeah, all the best with your big mission in life to solve world hunger. And I tell people we're tiny but mighty and you will be too when you do geology. Fantastic. Speaker 1: (56:53) That's it this week for pushing the limits. Be sure to write, review and share with your friends and head over and visit Lisa and her team at www.lisatamati.com.
Algal talks to his uncle, Algie’s Little Brother about the death of a loved one. The two expound on life after death, and life during life. Featuring a special soundtrack of classic dad tunes from Bruce Cockburn, Jimmy Little, Sister Janet Mead and Gerry Rafferty
En este episodio de Rock is Here Londres visitamos una central eléctrica reconvertido en edificio comercial y de viviendas, que apareció en una película de Los Beatles y en la tapa de un disco de Pink Floyd: la Battersea Power Station.Este edificio se vio en la película “Sabotage”, dirigida por Alfred Hitchcock en 1936. También aparece en “Help”, el segundo film de los Beatles. Ahí dentro se rodaron algunas escenas de “El caballero de la noche”, de Batman, y también se lo vio varias veces en la famosa serie de ciencia ficción “Doctor Who”. Pero sin dudas, la imagen más popular de la Battersea Power Station es la que se utilizó para la tapa del disco “Animals”, el décimo álbum editado por Pink Floyd, en 1977.Vale la pena contar la historia de esa foto. Ese chancho inflable había sido ideado por Roger Waters y creado por el artista Jeffrey Shaw. El cerdo rosa, bautizado Algie y que tenía 12 metros de largo, sería inflado con helio y elevado entre las torres de la estación. Se contrató a un tirador, por las dudas el inflable se soltara, y así derribarlo de un disparo. Pero finalmente, en esa jornada no lanzaron el chancho y decidieron postergar la toma para el día siguiente.Aparentemente, nadie convocó al tirador y no asistió a esa segunda jornada. Y por supuesto... pasó lo que no tenía que pasar: Algie se zafó en una fuerte ráfaga de viento y lo perdieron de vista. Pilotos de líneas aéreas lo reportaron a treinta mil pies de altura y debieron cancelar los vuelos en el aeropuerto de Heathrow. Finalmente, el chancho volador aterrizó en una zona rural en la localidad de Kent, a unos 50 kilómetros al sureste de Londres.La producción de Pink Floyd pudo recuperar el inflable, que fue reparado para las tomas de la tercera jornada. Pero las complicaciones no terminaron ahí, porque el cielo estaba demasiado despejado y no generaba la atmósfera que los directores de arte querían para la tapa, así que finalmente se optó por un montaje fotográfico: el chancho fotografiado el tercer día aplicado sobre una toma del edificio de la primera jornada.La usina fue construida en 1939 y dejó de generar electricidad en 1983. El edificio, considerado uno de los más grandes de ladrillo en Europa, quedó abandonado hasta 2014. Se presentaron varios proyectos para recuperarlo. Uno de ellos era construir un parque temático sobre la Revolución Industrial y hasta el Chelsea propuso construir un nuevo estadio entre las cuatro chimeneas. Finalmente, fue reciclado y convertido en un complejo comercial y de viviendas de absoluto lujo y que está en las etapas finales, con oficinas de empresas de las más importantes del mundo a punto de ser inauguradas y viviendas de valores de casi 900.000 libras esterlinas de valor inicial las más económicas. Una de sus chimeneas tendrá un deck transparente con vista 360, un pequeño puerto y una nueva estación de underground por estrenarse. De un lugar casi olvidado -excepto por los fans de Pink Floyd- a uno de los desarrollos más espectaculares de Inglaterra.La Battersea Power Station es uno de los sitios más reconocibles de Londres. Está ubicado en la zona sur de la ciudad, y si vas en subte -por ahora ya que como decía pronto habra una estación de la linea Northern más cerca- podés tomar las líneas District o Circle hasta la estación Sloane Square. Ahí, caminás hasta el Támesis y lo cruzás por el Chelsea Bridge. Ya desde la orilla del río tendrás una gran vista de la ex usina, pero si querés la vista exacta que tuvo el fotógrafo para la tapa de “Animals” caminá hasta Battersea Park Road y Savona Street.El cerdo volador se convirtió en un ícono de Pink Floyd. En septiembre de 2011, como parte de la campaña de relanzamiento de toda la discografía remasterizada, construyeron una réplica del chancho y lo hicieron volar nuevamente entre las chimeneas de la usina.Soy Marcelo... Y...
We sit down in our half million dollar kitchen and discuss fruit salad with chef/lifeguard Cam Algie.
This time, it’s a small group featuring Em, Algie, Peridot and Ray as they discussLearn moreFamiliars of Terra: Roundtable
Welcome back to the Soul Homework Podcast everyone! Today our guest is Cam Algie who is the founder of Play With Fire Improv, a company dedicated to helping people through anxiety and other personal struggles with the power of improvisation classes.
This week we welcome writer, author, reporter, musician and all-round bad ass Jim Algie. Jim has been a central figure in Bangkok's alternative scene for the last few decades.. some might call him an institution. He started life as a musician touring a playing extensively as "The Cheetah" with bands like the A-Sexuals before becoming a rock critic, which saw him interview some of the biggest names coming through Bangkok; Chris Cornell, William Reid (Jesus & Mary Chain) are just the tip of the iceberg. Later Jim penned some fantastic books; Bizzare Thailand, The Phantom Lover, and The Nigh Joey Ramone Died to name a few. You can find Jim here: http://jimalgie.club/ and on twitter @jim_algie The 90 min chat flew by because we enjoyed it so much... James Newman stood in for Willy this week.. don't worry... he'll be back soon.. and James is awesome I'm sure you'll agree. Join in the conversation with Mickey and Willy, in the official chatroom: https://thisstrange.life/#discord Email us at thisstrangelifepodcast@gmail.com https://thisstrange.life/#pod twitter.com/strangelifethis www.instagram.com/strangelifethis/ Please remember to subscribe, rate and review to the POD! #Bangkok #bangkoknoir #bangkokjail #bangkwangprison #bangkwang #tsunami #ghosts #Thailand #expat #expatlife #thepodcastpost #rothschild #NWO #conspiracy #health #rockerfeller #medicine #guthealth #vitaminc #probiotic #truth #awake #podcastfridays #thisstrangelife #lastpodcastontheleft #thehighersidechats #grimerica #theovon #brendanschaub #conspiracies #crypto #bitcoin #ethereum #ghosts #aliens #joerogan #jre
CS Lewis (Cam Algie) remembers a cold case from his past, and enlists the services of the boys to help figure it out. They join forces with Dr. Schlogg from the mysterious Better Brain organization, and a chosen one is discovered...
CS Lewis (Cam Algie) remembers a cold case from his past, and enlists the services of the boys to help figure it out. They join forces with Dr. Schlogg from the mysterious Better Brain organization, and a chosen one is discovered… Brought to you By: The Sonar Network
Cameron Algie - Improv for Anxiety by Margot Escott
An in-depth conversation with music therapist Pip Algie
I AM ALIVE!! Despite rumors to the contrary the Samurai has not fallen to the t-virus nor been sent back to magic Kindergarden. I live! I love! and I end the world! This epp we have a battle of the beards, talk about the Superhero films that never made it out of hollywood and Algie steps up to bring it all to an end. Taye Diggs would be proud.
Cette semaine, Simon vous provoque en duel avec ses suggestions de films western spaghettis. Au menu, des vengeances, des révolutions, des revolver et des chevaux en masse! Olivier vous propose "Ghost Town" (1988), un des rares western d'horreur. Et on termine avec une VHS insolite qui n'en est pas une... un court-métrage de 1912, "Algie the miner", le premier film de cowboy gai jamais produit. Bonne écoute!
Cette semaine, Simon vous provoque en duel avec ses suggestions de films western spaghettis. Au menu, des vengeances, des révolutions, des revolver et des chevaux en masse! Olivier vous propose "Ghost Town" (1988), un des rares western d'horreur. Et on termine avec une VHS insolite qui n'en est pas une... un court-métrage de 1912, "Algie the miner", le premier film de cowboy gai jamais produit. Bonne écoute!
Cette semaine, Simon vous provoque en duel avec ses suggestions de films western spaghettis. Au menu, des vengeances, des révolutions, des revolver et des chevaux en masse! Olivier vous propose "Ghost Town" (1988), un des rares western d'horreur. Et on termine avec une VHS insolite qui n'en est pas une... un court-métrage de 1912, "Algie the miner", le premier film de cowboy gai jamais produit. Bonne écoute!
Cette semaine, Simon vous provoque en duel avec ses suggestions de films western spaghettis. Au menu, des vengeances, des révolutions, des revolver et des chevaux en masse! Olivier vous propose "Ghost Town" (1988), un des rares western d'horreur. Et on termine avec une VHS insolite qui n'en est pas une... un court-métrage de 1912, "Algie the miner", le premier film de cowboy gai jamais produit. Bonne écoute!
Andrew Algie from Addisons Advisory Group talks to The Adviser about the pros and cons of business scaling, why he likes the nitty-gritty of loan writing for customers, how he generates business through referrals and why he recommends researching aggregators to find the right fit for your business. Find out how this broker: • Wrote over $140 million in total volumes FY16 • Started in the industry with a sales/telemarketing background • Maintains client relationships and generates new contacts • Changed aggregators to better his business http://www.theadviser.com.au
An in-depth chat with Wellington-based Registered Music Therapist, Pip Algie. She works one-on-one with children exploring language, communication, emotion and other learning targets and connections through music. She also hosts a weekly knees-up for toddlers called "Strummy Time". We talked about my son Oscar, a regular of Strummy Time for a couple of years now, we talked about the path to music therapy and listened to some examples of her work.
An in-depth chat with Wellington-based Registered Music Therapist, Pip Algie. She works one-on-one with children exploring language, communication, emotion and other learning targets and connections through music. She also hosts a weekly knees-up for toddlers called "Strummy Time". We talked about my son Oscar, a regular of Strummy Time for a couple of years now, we talked about the path to music therapy and listened to some examples of her work. Get full access to Sounds Good! at simonsweetman.substack.com/subscribe
Welcome to SPECTRE etc. This is the James Bond podcast where we discuss the ins and the outs of each film. In this episode, we risk the wrath of the Broccoli Mafia by straying from Eon Productions. Find out if Kevin McClory’s offer was one we should have refused in “Never Say Never Again”. * The pre-titles and the titles are efficiently merged. Sean’s face fills the screen before his cinematically-shot training mission goes awry. This results in an absolutely awful M sending 007 to detox. * The SPECTRE meeting shows they are no longer the Industry Leader. It seems their sole focus now is to repeatedly spell out the acronym - which seems to excite McClory far more than it should. SPECTRE sends #12 to assassinate Captain Jack in the most contrived way possible. * In a clear cry for help, Bond fills his rehab suitcase with contraband. Once at detox, Bond undergoes more colonics than one would think necessary. Then he is attacked by a henchman who is also a Count. Luckily Bond is able to give the noble thug a piss of his mind. * On Largo’s boat, the office doubles as a peep-show booth. He watches Domino dance for a bit, then zips up and heads out to give her a “Tears of Allah” pendant before threatening to slit her throat. Nice guy. * Before heading to the Bahamas, Bond visits Q’s lab. Unfortunately he only finds Algie - some degenerate cockney who tries to live vicariously through 007 anecdotes. In the Bahamas, Bond is greeted by his new offsider: Mr. Bean. * Bond and #12 go deep, and then head underwater. They swim with the sharks, but Bond is able to find safety in an unflattering pair of overalls. Luckily, when Bond’s hotel room explodes, he is still wearing protection. * Bond chases Largo to France, where he meets up with the best Felix yet. Bond sneaks into a spa to assault The Sister of the Guy Who Did the Thing. Domino tells 007 that Largo will be at the casino that night, helping out some local orphan kids. * At the casino, Bond is coerced into competing against Largo at his own game. Domination is annoying to watch, and looks awful to play. But it is a whole lot easier to watch than Bond telling Domino about her brother’s death during a ballroom dance. * Bond jumps on his motorcycle and chases #12 around town. She eventually traps him, and becomes a plot device enabling Bond to use his pen gun. Thankfully, this contrivance allows Bond to kill her before he and Felix strip down to their underwear. * Bond pops up on Largo’s boat a little early for their lunch date. Largo captures Bond, but lets his prisoner wander free on the boat. This lax approach has many negative consequences for Largo. He responds by locking Bond in a tower, and giving Domino a spit-bridge kiss before putting her on the auction block. * Bond escapes, rescues Domino, and kills a horse. Back on the boat, M uses the intercom to sexily serenade Bond and Domino. Bond realises Domino’s pendant is a clue - so it is time to bust out the jetpacks! * A too-long gunfight scene leads to an underwater sequence in a saltwater drinking well. Before all that swimming killed Connery’s hairpiece, Domino (she is an agent now?) shows up to kill Largo. * While the epilogue usually shows the viewer that Bond is never completely safe, this time the final scene puts the viewer in danger. And of course, keep checking back for a link to our petition to have Kevin McClory locked in a room for an interrogation by Col!
To get my FREE EBOOK go to http://timjpcollins.com/free To check out the 5 week course go to: http://anxietyover.com Please click here to leave a review - http://getpodcast.reviews/id/1031117023 Thanks! For any questions or show suggestions please email me at tim@timjpcollins.com Summary: In this episode I talk to Cameron Algie on how he used Improv to overcome his anxiety. And how he now helps others to do the same through comedy and performance. Cameron worked in advertising for over 10 years. Found it very stressful and anxiety-inducing. Over time it got worse began to include depression. Cameron went for therapy and at some point someone remarked on how he made jokes and should perhaps try improv. Eventually he tried improv at Second City. It helped a lot. 10 years later, he teaches at Second City, and has introduced the Improv to Anxiety program. Links: http://playwithfireimprov.com/ In this particular episode you will learn: - How for a lot of Cameron's childhood no one even labeled what he had as Anxiety - How Cameron first ruled out any physical issues before considering that it might be mental - How a lot of Anxiety sufferers try to be funny to cover up their anxiety - How improv shows us that it's OK to not be perfect - How to be more gentle and loving than constantly needing to fix yourself - How with improv you can't be attached to the outcome because you don't know what it is - How Cameron decided to love himself as he was - There is a saying in improv "Mistakes are gifts" - Why Improv and overcoming anxiety are closely linked - If you're feeling nervous stand up - How we don't necessarily need to hit bottom in order to start changing
© 2020-2025 Ivy Podcast Discovery LLC
