Podcasts about Forager

Forager and author Shawn Dawson tells us what you can find and eat while camping, and how to make it into something tasty.

Send us a textFaith Canter is a Foodie, Farmer, Forager, Fermenter and a formerly Plant-Based to a currently Animal-Based Holistic Nutritionist, Herbalist, Health Coach, Author & Trauma Informed Therapist.Faith enjoys living a simple, seasonal, local and sustainable life, learning that the future of health and happiness is going away from our more ancestral ways of eating and living. Now, Faith feels much more connected to our food, community, this planet, our own cycles and the cycles of life, and she is passionate about returning to our true nature as human beings.Faith is the author of five books written when she was plant-based, plus a few other books that she has written since being animal-based. She is working on two new books, one called Simple, Seasonal & Primal Living and Returning to Our True Nature. Her most recent book is titled The Homesteaders Journal. She has also written several eBooks, including Freedom from Fatigue, Trauma, Tension & Nervous System Regulation, and Raising Happy & Healthy Chickens.Find Faith at-www.faithcanter.comIG- @plant_based_to_animal_basedYT- @Faith CanterFind Boundless Body at- myboundlessbody.com Book a session with us here!

GUEST:   https://chezjulies.com/  https://www.instagram.com/chezjuliesconsultingwinemaker/  MENTIONS:   http://www.mycoventures.com/  https://www.somamushrooms.org/  https://namyco.org/  https://www.cafebeaujolais.com/  MUSHROOM HOUR:   https://welcometomushroomhour.com    https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:   Cafe Beaujolais  Cook Your Mushrooms  Mycoventures  SOMA & NAMA  Mushrooms + Skillet  Expanding Vocabulary of Descriptors for Smell and Taste  The Magic of Cooking Together  Future of Culinary Mushrooms  Underappreciated Russulas and Suillus  Community Cookbooks  NAMA Mushroom Cooking Competition  Licensing and Importance of Consumer Education  Don't Let Your Mushrooms Spoil – Preservation Techniques  

WE'RE BACK! A FORAGER'S STORY!! We return to the show after an extended hiatus to chat with JJ Reich (@blackwalnutdaddy ), author of "Nuts About Black Walnuts". JJ's self-published book all about black walnuts offers a detailed and in-depth analysis of almost every topic you could possibly imagine involving ye olde Juglans Nigra. Available on Amazon, this collection of essays is definitely a must-have for anybody curious about black walnuts, whether you're an old experienced forager or a new one!! JJ is such a pleasure to chat with and has such a great attitude and sense of humor; we loved having him on the show and we hope you enjoy our conversation!We know we couldn't cover everything about black walnuts in one episode so look forward to hearing from JJ again in the future!!!

Check out Botanical Bazaar festival here: https://bit.ly/3RsvdflThe Gold Coast's Premier Gardening and Sustainable living festival August 2nd and 3rd. Grab your baskets and sense of adventure — we're heading into the wild!

Pippa speaks to Justin Williams, renowned foraging educator and mycologist about a new generation of mushroom explorers. He also hosts a popular Instagram page called Fungi and Fragrance.See omnystudio.com/listener for privacy information.

Costa Constanti is an active member of the centrist and moderate political party Volt Cyprus. He was born in Melbourne, VIC Australia, and moved to Cyprus as an adult. In Australia, he studied psychology, psycho-neurosciences, politics and history at a bachelor level, followed studies in international relations and law at a masters level. He's the Director of CONSTANTi, a consultancy offering social and political analysis and advice, as well as conducting research, consulting and project management in the fields of international relations, conflict, civil society, public diplomacy and project management. He worked as a European Project Office manager at the University of Nicosia for two years working on migrant integration and adult learning projects, and spent 14 years as policy and public diplomacy manager at the Australian High Commission. He's an advocate of the crucial and real power of civil society and social media, as well as being an active campaigner for human rights, gender equality, accessibility for all, peace building and conflict resolution. He is a founding Board Member of the peace-building NGO Cyprus Academic Dialogue (CAD) and Head of International Relations at minority rights and empowerment NGO WICZ+ Foundation and an Expert Adviser for Step Up Stop Slavery where he focusses on political sensitivities, social developments and opportunities for cooperation and partnership with likeminded NGOs and international agencies in the battle against human trafficking. He served on the board of the Association for Historical Dialogue and Research (AHDR) where he was instrumental in the creation of the world's first cafe and social space in a conflict buffer zone. Costa is also the Cyprus rapporteur for Freedom House and produces the Freedom in the World Report for the Republic of Cyprus, focusing on transparency and corruption matters, issues of democratic governance, freedom of speech, religious and minority rights, gender equality and other key markers for Cyprus. In 2023 Costa joined a partnership with the Forager Network International to expand the European and MENA region hub. Forager focuses on innovative educational programs and offers solutions to galleries, museums and archaeological sites, as well as local communities. In 2023-2024 he worked with Impunity Watch on the issue of the Syrian Missing Persons and in 2025 began political consultant project work with PRIO. He also serves on the Human Rights and International Relations Committees. He represents Cyprus on Volt Europa's Eurosense project.Learn more about Costa and his work via the links below:CONSTANTI Official Website:https://constanti.orgVolt Cyprus Party Website:https://voltcyprus.orgIf you would like to reach out feel free to send an email to: atelierfuralle@gmail.com. You can also leave a review of the podcast and follow this show on:Instagram:https://instagram.com/atelierfuralle?igshid=OGQ5ZDc2ODk2ZA%3D%3D&utm_source=qr⁠⁠Facebook:⁠⁠https://www.facebook.com/profile.php?id=61551850785306⁠⁠Feel free to join the "JD Dragon Disability Rights Podcast" Facebook Group:https://www.facebook.com/share/g/12Eit9sBPuR/?mibextid=wwXIfrSnapchat:https://t.snapchat.com/FVWn1jmTDiscord ServerJD DragonX (formerly known as Twitter):@JDDragonPodcast

A surprising number of the plants sprouting in your yard, on the sidewalk, and even between the cracks in parking lots are actually edible. But how edible? And what can you make with it? Today, we're talking about urban foraging with Norther Emily of Wild Solitude Guiding. She's giving us tips on how to safely snack on what's growing all around us. Upcoming foraging classes: Seasonal Forest Foraging | March 9 | Columbia River Gorge Introduction to Foraging | March 15 | Columbia River Gorge Seasonal Forest Foraging | April 13 | Columbia River Gorge Become a member of City Cast Portland today! Get all the details and sign up here.  Who would you like to hear on City Cast Portland? Shoot us an email at portland@citycast.fm, or leave us a voicemail at 503-208-5448. Want more Portland news? Then make sure to sign up for our morning newsletter, Hey Portland, and be sure to follow us on Instagram.  Looking to advertise on City Cast Portland? Check out our options for podcast and newsletter ads at citycast.fm/advertise. Learn more about your ad choices. Visit megaphone.fm/adchoices

GUEST:   https://www.instagram.com/the_female_forager/   https://www.facebook.com/thefemaleforager/   MENTIONS:   https://www.facebook.com/groups/MushroomSpottersUK/?locale=en_GB   https://en.wikipedia.org/wiki/Fomitopsis_betulina   https://hifasdaterra.com/en/   https://en.wikipedia.org/wiki/Amanita_muscaria   https://www.amanitadreamer.net/   MUSHROOM HOUR:   https://welcometomushroomhour.com    https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:    Drawn to Fungal Medicine   Birch Polypore   Proper Mushroom Preparation   Conscious Communion with the Forest   Lowering Cortisol Levels   Alleviating Stress, Alleviating Suffering   Blending Allopathic and Holistic Healthcare   Science Communication and Medicinal Mushroom Research   Analytical Chemistry of Mushroom Supplements   Medicinal Compounds in Wild vs Cultivated Mushrooms   Amanita muscaria   Research on Addiction Treatment with Amanita muscaria   Evolution of Modern Medicine   

Welcome to the broadcast! Let's wander around some places associated with St Brigid, including a very famous street in central London...

Ask Flora Funga Podcast anything OR Leave a ReviewThank you Magic Mind for your 45% off this January BundleIf you want to try Hamiltons Mushroom Products use this link Today we chat with Hamiltons Mushrooms a Medicinal Mushroom Nerd. Forager. Filmmaker and storyteller all on uncovering the secrets behind mushroom supplement industry as well as how to learn mushrooms quickly.All Resources Mentioned on www.florafungapodcast.com/147Wear FFP merch to support the show and impress your friends & family Zbiotics: "FLORA10"Drink ZBiotics before drinking alcohol-Alcohol produces acetaldehyde, a byproduct that your next dayMagic Mind "FLORAFUNGA20"The World's First Productivity Shot™ A matcha-based energy shot infused with nootropics and adaptogDisclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the show***I am an affiliate with ENERGYBITS (your daily algae tablet packed with nutrients) go visit this link and use code FLORAFUNGA at checkout for 20% off***Get 20% off Sovereignty use code "KK20" Zbiotics: "FLORA10"Drink ZBiotics before drinking alcohol-Alcohol produces acetaldehyde, a byproduct that your next day SUPPORT THE SHOW: Join my Patreon for only $1/month [THATS only .03 cents a day!]Follow my other social media sites to interact and engage with me:Email me to be on the podcast or inperson Interview: floraandfungapodcast@gmail.com FacebookInstagramTwitterTikTokYouTubePatreon Help support my plant buying habit by "Buying me a Plant"a twist on buy me a coffee

In Episode 34 of Stocks Neat, Chief Investment Officer, Steve Johnson, and Portfolio Manager, Gareth Brown, take a deep dive into the challenges facing active fund management giants Magellan and Platinum, and the lessons for investors seeking long-term outperformance. They unpack what's gone wrong, the rise of ETFs, and why small-cap opportunities remain a crucial edge for Forager.The discussion explores industry trends, the impact of fund size on performance, and how Forager stays nimble in an increasingly passive market. With insights on market dynamics and practical tips for identifying standout active managers, this episode is a must-listen for thoughtful investors.“Outperformance in active management is hard to find. It's about being different and being right, which becomes increasingly difficult as funds grow larger and markets shift.”

This episode is a Youtube livestream recording where we cover 5 wild edible plants to forage for in winter here in North America. Come join us and learn about these amazing edible plants so that you can start foraging for them yourself. No need to be one of those foragers that hibernates in the winter!What plants do we cover in this episode?Foraging for wild rose (how to harvest rose hips in winter)Foraging for pine barkForaging for watercress in winterForaging for the common hackberry in winterForaging for persimmons in North AmericaUse code “yearofplenty” (all lower case) for 15% OFF at www.mtblock.comMY ULTIMATE FORAGING GEAR LIST - Check it outLeave a review on Apple or Spotify and send a screenshot to theyearofplenty@gmail.com to receive a FREE EBOOK with my favorite food preservation recipes.Watch the Video Podcasts on Youtube:https://www.youtube.com/live/JIbUSjxQfOA?si=FjO7d5BiPyFam8fPSupport the podcast via Patreon:https://www.patreon.com/yearofplentySign up for the newsletter:www.theyearofplenty.com/newsletterSubscribe to the Youtube Channel:https://www.youtube.com/@yearofplentyvideoDo you follow the podcast on social media yet?IG: https://www.instagram.com/poldiwieland/X: https://x.com/yearofplentypodI want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53R

In this enchanting season finale, Amanda Barker and Marco Timpano take listeners on a journey into the woods as they recount their recent mushroom foraging adventure. Guided by the charismatic Peter Blush of Puck's Plenty (pucksplenty.com), our hosts dive into the fascinating world of wild mushrooms and the intriguing story of how Peter became a sought-after mushroom guide.As always, Amanda and Marco's conversation meanders delightfully, pondering quirky hypotheticals like whether King Charles and Queen Camilla would let them forage for mushrooms on royal grounds—and if the monarchs might join in on the fun.Fans of the duo's banter won't be disappointed as Marco gleefully seizes an opportunity to correct Amanda miss guess from last weeks episode, only to have her turn the tables and correct his grammar. Amid all this, they touch on the unexpected topic of a "not-so-soothing bath," promising the perfect dose of calm chaos to lull you into slumber.Join us for this lighthearted, sleepy season closer—and don't forget to leave us a 5-star review wherever you listen to podcasts. Your support keeps us exploring the world of the mundane in the most delightful ways.The Insomnia Project: A podcast designed to help you sleep, one mundane conversation at a time. Become a member at https://plus.acast.com/s/the-insomnia-project. Hosted on Acast. See acast.com/privacy for more information.

In this episode, we explore the world of wild apple foraging, with a focus on crabapples and feral apples found across the U.S. This masterclass is packed with practical tips for identifying, harvesting, and using wild apples. We dive into their fascinating history, genetic diversity, and how to make the most of these unique fruits in your kitchen.Episode Overview:The history of wild apples and why there is so much genetic diversityKey differences between feral apples and crabapplesHow to identify native and non-native crabapples in the wildWhere to find wild apples and when to harvest themTechniques for processing crabapples and preserving their flavorCreative recipes for crabapples to try at homeUse code “yearofplenty” (all lower case) for 15% OFF at www.mtblock.comMY ULTIMATE FORAGING GEAR LIST - Check it outLeave a review on Apple or Spotify and send a screenshot to theyearofplenty@gmail.com to receive a FREE EBOOK with my favorite food preservation recipes.Watch the Video Podcasts on Youtube:https://www.youtube.com/watch?v=jkuPRjeg-eMSupport the podcast via Patreon:https://www.patreon.com/yearofplentySign up for the newsletter:www.theyearofplenty.com/newsletterSubscribe to the Youtube Channel:https://www.youtube.com/@yearofplentyvideoDo you follow the podcast on social media yet?IG: https://www.instagram.com/poldiwieland/X: https://x.com/yearofplentypodI want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53R

Summary: In this episode, Justin and Adam speak with Adam Haritan, a nature enthusiast and founder of Learn Your Land. They discuss the importance of trees in hunting and foraging, Adam's journey into these fields, and how understanding tree identification can enhance outdoor skills. The conversation covers various aspects of nature connection, including the role of trees in ecosystems, the significance of seasonal knowledge, and practical tips for aspiring foragers and hunters. In this conversation, they explore the intricate relationship between foraging, tree identification, and understanding ecosystems. Adam shares his extensive knowledge of wild foods, particularly focusing on nuts and mushrooms, and emphasizes the importance of trees as indicators of various ecosystems. The discussion highlights the interconnectedness of nature, the benefits of learning tree identification, and the value of spending time outdoors to foster a deeper connection with the environment. Adam also provides insights into effective methods for learning about trees and encourages listeners to engage with nature holistically. - Leave a Review of the Podcast - Buy our Wild Fish and Game Spices Guest: Adam Haritan is a nature enthusiast, observer, documenter, and faithful adherent to the land in western Pennsylvania. He is the founder of Learn your Land, a website and YouTube channel that boasts over 200 well-crafted and informative videos on plant and mushroom identification; wild food harvesting; nutritional and medicinal components of wild foods; and the benefits of nature connection. His website also offers several comprehensive online courses and workshops. Instagram Youtube Learn Your Land Wild Foodism Takeaways: Understanding trees can significantly improve hunting success. Trees provide vital information about animal habitats. Foraging is closely tied to tree identification. Mushroom hunters benefit from knowing tree species. Seasonal changes in trees indicate food availability. Old homesteads often attract wildlife due to fruit trees. Learning tree phenology aids in identifying species from a distance. Trees can indicate the health of an ecosystem. Spending time outdoors enhances nature connection. Teaching kids about trees fosters a love for nature. Foraging requires knowledge of specific trees for food sourcing. Nuts and fruits from trees provide more calories than greens. Chapters: 00:00 Introduction to the Podcast and Guest 04:56 Adam's Journey into Foraging and Hunting 10:04 The Role of Trees in Hunting 20:00 Identifying Trees from a Distance 29:49 Seasonal Tree Knowledge and Foraging Opportunities 35:29 Foraging for Wild Foods 40:41 Understanding Ecosystems through Trees 48:26 The Interconnectedness of Nature 54:53 Learning Tree Identification 01:01:58 Connecting with Nature and Community Keywords: Foraging, hunting, trees, nature, wild foods, mushroom identification, wildlife, ecosystem, outdoor skills, nutrition, foraging, wild foods, tree identification, ecosystems, nature connection, mushrooms, hunting, outdoor skills, environmental stewardship, food sourcing Learn more about your ad choices. Visit megaphone.fm/adchoices

What do bioactives, aquaculture operations, and warehouses have in common? They can all be powered by AI. In honor of spooky season, we're taking you on a cross-sector journey to explore a topic that can sometimes get a scary rep. We recently released a report that identifies use cases for AI across our focus sectors and evaluates the challenges and opportunities to see where AI can drive significant business value and environmental benefits. In this episode, we'll hear from Vikram Sharma, operating partner at S2G, about the findings from the report and the opportunities for cross-sector collaboration for AI-based technologies. We also speak to some of the entrepreneurs in S2G's portfolio about how they're employing AI to discover plant-based bioactives to address specific health outcomes, improve the financial viability and sustainability of aquaculture operations, and make inventory management more efficient, transparent, and safe for workers. Join us as we learn about the applications and opportunities that are getting us pretty excited for the future of this much-talked-about technology.  Key Topics: Cross-pollination Opportunities: One of the report's key findings is that entrepreneurs have a tremendous opportunity to share insights and lessons from similar AI use cases across non-competitive sectors. Navigating AI Adoption Challenges: Vikram speaks about some of the obstacles facing adoption, such as regulatory hurdles and the energy demands of data centers. He stresses the importance of transparency and data accessibility to fully leverage AI's potential, as well as his conviction that all companies should be exploring how AI could support their businesses. Revolutionizing Supply Chains with AI: Jackie Wu from Corvus Robotics details how the company's autonomous drones are transforming inventory management, performing 10x faster scans, and improving accuracy. AI-Powered Discovery Platforms: Lee Chae of Brightseed explains how their AI platform, Forager, is exploring the mysterious world of plants to identify bioactives with specific human health benefits. Forager is helping to reduce the time and cost of getting a novel product to market. AI for Resource Management: Matt Zimola of ReelData shares how their AI-powered platform is enabling aquaculture companies to reduce resource-use while optimizing fish growth, helping to bolster an industry that has great potential to provide a critical and sustainable protein source. Resources: Thee AI Opportunity: Unlocking Climate Solutions and Productivity in a Volatile WorldPlease note that S2G invests in the companies discussed on this podcast.This content is for informational purposes only, should not be taken as legal, business, tax or investment advice, or be used to evaluate any investment or security, and is not directed at any investor or potential investor in any investment vehicle sponsored by S2G. Investing involves risk, including the risk of loss. Specific companies mentioned in this podcast are for educational purposes and should not be construed as an endorsement of any kind. Please note that S2G may maintain investments in some of the companies discussed on this podcast. All views of the guests on this podcast are solely their opinions and do not reflect the opinions of S2G. Any past performance discussed is not indicative of future results. For more important information, please see s2gventures.com/disclosures.

I have novels. You can get them here.Michelle DowdWe look at faith and its impact on marketing. Spoiler: what you believe informs everything you do, and marketing is about translating what you believe into what other people do about you.Michelle Dowd is a journalism professor and contributor to The New York Times, The Los Angeles Times, TIME magazine, Alpinist, and other national publications. She was raised on a mountain in the Angeles National Forest where she learned to identify flora and fauna, navigate by the stars, forage for edible plants, and care for the earth. Her memoir, Forager: Field Notes on Surviving a Family Cult, showcases her life growing up on an isolated mountain in California as part of an apocalyptic cult, and how she found her way out of poverty and illness by drawing on the gifts of the wilderness.Follow her journey here on Substack at Forager Fridays.Is AMMO Write For You?If you're an author with a handful of books published (or you've published nonfiction and have one book with a great program to help clients), AMMO is unlike any other program on the market. You're going to have to work the program to find success, and bestseller status likely won't hit in weeks of joining the program, but for many authors, AMMO is the beginning of a lucrative career that puts books first. Learn more here.THIS IS THE LINK TO MY SUBSTACK if you're listening elsewhere.TRBM is a listener-supported publication. To receive new posts and support my podcast, consider becoming a free or paid subscriber. Get full access to Becoming A Household Name at jodyjsperling.substack.com/subscribe

Transcripts available at diceexploder.com Hello from the between-season malaise! Today I'm joined by Aaron King, back again, who interviews me about my new zine Dice Forager: a 50 page collection of games, manifestos, and mini written-out episodes of Dice Exploder. We talk about how setting goals is great and people should do it for, what counts as a manifesto, and how making art meant just for your friends can be just as if not more rewarding than for any other reason. Preorder Dice Forager now! (if you live in the US, otherwise DM me and maybe we can work something out) Further Reading: Dice Exploder blog: Hospitality, Safety, and Calibration  Traffic Lights are Communication Tools by Meguey Baker World Ending Game by Everest Pipkin Your public library Socials Aaron King on itch and the RTFM podcast. Sam on Bluesky and itch. The Dice Exploder blog is at diceexploder.com Our logo was designed by sporgory, and our theme song is Sunset Bridge by Purely Grey. Join the Dice Exploder Discord to talk about the show!

In this week's First $1,000 segment, we hear from a Connecticut forager who hunts down expensive truffles and herbal delicacies for high-end restaurants in the area. Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week. Show notes: SideHustleSchool.com Email: team@sidehustleschool.com Be on the show: SideHustleSchool.com/questions Connect on Instagram: @193countries Visit Chris's main site: ChrisGuillebeau.com Read A Year of Mental Health: yearofmentalhealth.substack.com If you're enjoying the show, please pass it along! It's free and has been published every single day since January 1, 2017. We're also very grateful for your five-star ratings—it shows that people are listening and looking forward to new episodes.

**Re-uploading due to an issue with the previous episode's audio file! Should be fixed now This week, we talk about a fake story out of Western North Carolina that is causing real problems, a legendary Appalachian woman who deserves our respect, and Chuck talks with Gabrielle Cerberville - aka the Chaotic Forager - about all things mushrooms and Mycology, including how they can make music!  Gabrielle's Links! https://gabriellecerberville.com/ https://www.instagram.com/chaoticforager/Timestamps 3:00 — Legendary Appalachian woman opener 15:35 — FEMA hunters: fake story, real consequences 24:00 — Interview with the Chaotic Forager Gabrielle Cerberville 55:00 — Beef with violence! in sports Transition Music: “Leave it to Me” by Corduroy Brown https://corduroy-brown.com/ ----------------------------------------------- HELP SUPPORT APPODLACHIA! Join our Patreon, for as little as $5/month, and access live events, weekly exclusives, bonus series, and more patreon.com/appodlachia ----------------------------------------------- Check out our fantastic sponsors! Red Rooster Coffee! Use our promo code “DOLLY” for free shipping! https://www.redroostercoffee.com/CBD and THC gummies & more: (use code “BANJO” for 25% off) http://www.cornbreadhemp.com/  DISCLAIMER: None of the views expressed in this show represent the views of either Chuck or John's employers, and they never will Support the show

As we approach Forager's 15th birthday, in Episode 33 of Stocks Neat, CIO Steve Johnson and Portfolio Manager Gareth Brown dive into the 50bps rate cut in the US and its impact on small-cap stocks. They unpack the latest market moves, spotlight companies like #Motorpoint and #Ferguson poised to benefit from lower rates, and share their strategies amidst ongoing volatility. The discussion explores resilient businesses, the correlation between rate cuts and small-cap outperformance, and how Forager has evolved over the past 15 years. Tune in as they reveal current opportunities and what the future may hold for investors navigating this changing landscape."Rate cuts, especially unexpected rate cuts, tend to benefit the more marginal businesses. Think heavily-geared businesses, cyclical industries, lower-margin businesses, companies that don't necessarily lead their markets of secondary and tertiary competitors."

On this week's episode, Andrew welcomes his older brother Matt Silver to discuss the official launch of his new startup, Cargado - a load board and technology platform focused on simplifying cross-border freight operations between the United States and Mexico. Matt shares his background, starting in the logistics industry at Coyote Logistics, where he helped build out the Mexico division. He left Coyote to pursue his entrepreneurial dreams, founding Forager. Matt's business would eventually be acquired by Arrive, where he stayed on to lead their Mexico division. He recounts his experience from his first startup, including lessons learned, and opens up about some of the specific challenges that can happen if you don't manage your finances effectively. All those lessons and experiences set Matt up well to bring his next business to life.The discussion dives into the complexities of the Mexico freight market - from the intricate web of carriers, customs brokers, and logistics providers involved in a single cross-border shipment, to the lack of technological infrastructure compared to the domestic US market. Matt explains how Cargado is aiming to bring more transparency, efficiency and collaboration to this growing segment of the supply chain.The episode provides valuable insights for freight brokers and carriers looking to expand their cross-border capabilities, as well as the broader opportunities and challenges in the Mexico logistics landscape. Matt's entrepreneurial journey and the vision for Cargado offer an intriguing look at innovation within the freight industry.***Episode brought to you by Rapido Solutions Group. I had the pleasure of working with Danny Frisco and Roberto Icaza at Coyote, as well as being a client of theirs more recently at MoLo. Their team does a great job supplying nearshore talent to brokers, carriers, and technology providers to handle any role necessary, be it customer or carrier support, back office, or tech services.***

Traditional cow's milk takes a back seat as we taste-test the creamiest, tastiest plant-based milk alternatives on the market. Joined by two cow's milk afficionados, including my 11-year-old neighbor Lily and my friend and colleague Noel Simmons, we sample nine dairy-free delights, from oatmilk to almondmilk and everything in between. Discover which milks make the grade for flavor, nutrition, and eco-friendliness in this refreshing roundup. Whether you're lactose intolerant, vegan, or simply curious, this episode is your ultimate guide to the dairy-free milk decisions. LINKS Top PLANT-BASED picks: Noel + Lily's Favorites Ripple Pea Protein Milk (original, unsweetened) MALK unsweetened almond milk – along with Forager and Three Trees – doesn't include any stabilizers or emulsifiers – just the nuts or seeds, water, and potentially flavor enhancers like sea salt or vanilla beans.  Silk Soymilk (original, unsweetened) Learn more about your ad choices. Visit megaphone.fm/adchoices

Loving fashion, your wallet, and the planet are often in conflict. Luckily for us, Mylea Hardy has created Forager's Goods, where she and her team custom-find and curate vintage styling bundles just for you. This is yet another example of how we can have it all. She's our latest guest on the Powerful Ladies Podcast. Mylea shares how the business started, why it's no surprise to her that this is what she's created, and how she's balancing life, the entrepreneurial roller coaster, and being an intentional human doing great work.

Laura Schara chats with Alan Bergo, James Beard award winning chef, author, show host and forager. The Forager Chef shares his journey and adventures of foraging for mushrooms, plants, fruits, buts, and more.    Presented by Kinetico (https://www.kineticoMN.com/) Minnesota Masonic Charities (https://mnmasoniccharities.org/) Tito's Vodka (https://www.titosvodka.com/) Your Boat Club (https://yourboatclub.com/) Star Bank (https://www.star.bank/) Lakes Gas (https://www.lakesgas.com/) & North Dakota Tourism (https://www.helloND.com/) 

Laura Schara chats with Alan Bergo, James Beard award winning chef, author, show host and forager. The Forager Chef shares his journey and adventures of foraging for mushrooms, plants, fruits, buts, and more.    Presented by Kinetico (https://www.kineticoMN.com/) Minnesota Masonic Charities (https://mnmasoniccharities.org/) Tito's Vodka (https://www.titosvodka.com/) Your Boat Club (https://yourboatclub.com/) Star Bank (https://www.star.bank/) Lakes Gas (https://www.lakesgas.com/) & North Dakota Tourism (https://www.helloND.com/) 

It's the month of Lughnasadh or Lammas, so let's head out into the fields!

In our two hundred and thirty-third episode, Aaron is joined by Benji as we talk about our recent summer road trip. We talk about our trip and all the fun things we did, but also a bunch of games we played, like Port Royal: The Dice Game, Thunder Road Vendetta, Forest Shuffle, Dungeon Kart, Rock Hard 1977, and Planta Nubo in the BA Banter. Then in our Digital Diversion segment Benji talks about his experience with Forager. This episode is sponsored by Board Game Bliss and listeners like you on our Patreon

Sofia Elizondo, COO and Co-Founder of Brightseed, discusses the company's focus on bioactives and their potential to improve health outcomes. Bioactives are small molecules found in nature, such as plants, fungi, or bacteria, that activate human biological receptors and positively affect the body. Brightseed uses its AI platform, Forager, to identify and commercialize these bioactive compounds in foods, supplements, and over-the-counter medicine. As part of the food is medicine movement, Brightseed's goal is to make these superfoods more accessible to a broader population.   Sofia explains, "To bring us back to the source, caffeine is a small molecule. It's a natural chemical that a seed produces. And so we take these coffee seeds, grind them up, and then extract the caffeine and other tasty flavors with water every morning." "When we take a sip of our coffee, it's actually very well understood what happens with caffeine. We absorb it in our stomach lining. The caffeine molecule goes into our bloodstream, goes into our brain while our blood is circulating around our body, and docks with a biological receptor called the adenosine receptor in our brain. What happens is it interacts with this receptor, and then we feel a bunch of downstream effects. We feel focus and energy, and maybe too much of an adrenaline rush sometimes." "But this is a great example that many of us can be familiar with of the power of such a small molecule. It's just one bioactive in one bean of one plant that can have this very precise and recognizable effect. In this case, science knows very well exactly what it does." "In the big picture of bioactives, there are hundreds of thousands of them in plants and foods that we eat every day that we may not know or may not have cataloged. Science, in most cases, doesn't exactly know what it does when we ingest these bioactives, at least not yet." #Brightseed #AppliedAI #Bioactive #Nutrition #FoodisMedicine brightseedbio.com Download the transcript here

Sofia Elizondo, COO and Co-Founder of Brightseed, discusses the company's focus on bioactives and their potential to improve health outcomes. Bioactives are small molecules found in nature, such as plants, fungi, or bacteria, that activate human biological receptors and positively affect the body. Brightseed uses its AI platform, Forager, to identify and commercialize these bioactive compounds in foods, supplements, and over-the-counter medicine. As part of the food is medicine movement, Brightseed's goal is to make these superfoods more accessible to a broader population.   Sofia explains, "To bring us back to the source, caffeine is a small molecule. It's a natural chemical that a seed produces. And so we take these coffee seeds, grind them up, and then extract the caffeine and other tasty flavors with water every morning." "When we take a sip of our coffee, it's actually very well understood what happens with caffeine. We absorb it in our stomach lining. The caffeine molecule goes into our bloodstream, goes into our brain while our blood is circulating around our body, and docks with a biological receptor called the adenosine receptor in our brain. What happens is it interacts with this receptor, and then we feel a bunch of downstream effects. We feel focus and energy, and maybe too much of an adrenaline rush sometimes." "But this is a great example that many of us can be familiar with of the power of such a small molecule. It's just one bioactive in one bean of one plant that can have this very precise and recognizable effect. In this case, science knows very well exactly what it does." "In the big picture of bioactives, there are hundreds of thousands of them in plants and foods that we eat every day that we may not know or may not have cataloged. Science, in most cases, doesn't exactly know what it does when we ingest these bioactives, at least not yet." #Brightseed #AppliedAI #Bioactive #Nutrition #FoodisMedicine brightseedbio.com Listen to the podcast here

This episode is a conversation with Tim Frost (aka Hoosier Forager) all about oyster mushroom foraging. Tim is a wild edible mushroom identification expert and educator. His content covers edible & medicinal mushroom and plant identification, cooking & storing wild foods, as well as general foraging tips.Episode Overview:How Tim started his mushroom foraging journeyWhy we love oyster mushrooms and foraging for themUnique fun facts about wild oyster mushroomsHow to identify some of the abundant oyster mushroom varieties here in the USThe habitat wild oyster mushrooms grow in and when you can harvest themBest ways to harvest oyster mushrooms and how to preserve them for later useFun culinary applications of oyster mushrooms and their nutritional valueAnd moreUse code “yearofplenty” (all lower case) for 15% OFF at www.mtblock.comMY ULTIMATE FORAGING GEAR LIST - Check it outLeave a review on Apple or Spotify and send a screenshot to theyearofplenty@gmail.com to receive a FREE EBOOK with my favorite food preservation recipes.Watch the Video Podcast Episode on Youtube:https://www.youtube.com/watch?v=b6rjXFuiSJ0Connect with Tim:https://www.instagram.com/hoosierforager/https://www.youtube.com/@hoosierforagerhttps://www.foraged.com/foragers/hoosier-forager/outpostSupport the podcast via donations:https://www.patreon.com/poldiwielandhttps://www.buymeacoffee.com/yearofplentySign up for the newsletter:www.theyearofplenty.com/newsletterDo you follow the podcast on social media yet?IG: https://www.instagram.com/poldiwieland/X: https://x.com/yearofplentypodI want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RTResources/Studies:Nutritional Analysis of Oyster MushroomsOyster Mushroom Antimicrobial Activity Study

In keeping with the theme of the summer issue of The Cocktail Lovers magazine, we're dedicating this episode to some of the many amazing people of colour in the world of drinks.Our first product is a rum, but this one is different. It's Matugga Rum – rooted in Jamaica, with East African flavours but blended in, wait for it – Scotland! We then crack open another bottle with an equally surprising story: it's the world's first clear lassi gin from the husband and wife team behind the Crazy Gin Co.The history of Black mixology and its influence on drinking culture comes under the spotlight in Toni Tipton-Martin's fascinating book, Juke Joints, Jazz Clubs & Juice – Cocktails from two centuries of African American cookbooks, and we're treated to ace cocktails via the wonderful cymatic-themed menu at Deano Moncrieffe's agave-centric Hacha Bar in Dalston.Lastly, we head to Goa where we chat to Anand Virmani and Aparijita Ninan about drinking in India, their gin brand Hapusa and their recently launched cocktail competition, The Forager's Championships.Subscribe to the latest issue of The Cocktail Lovers magazine here For more from The Cocktail Lovers, visit thecocktaillovers.comFor the products featured in this episode, see websites below:What we're mixing:Arrival Thyme60ml Don Julio Reposado Tequila15ml agave syrup15ml fresh lime juice15ml Campari3 thyme sprigs (garnish)Method:Shake all ingredients over ice. Double-strain into a Rocks glass filled with ice. Garnish with fresh thyme sprigs.Recipe by Tiffanie Barriere, adapted from Black Mixcellence – A comprehensive guide to Black mixcellence by Tamika Hall with Colin Asare-AppiahCrazy Gin CoHacha BarHapusa GinJuke Joints, Jazz Clubs & Juice – Cocktails from two centuries of African American cookbooks by Toni Tipton-MartinMatugga RumThe Cocktail Lovers theme music is by Travis 'T-Bone' WatsonEdited by Christian Fox Hosted on Acast. See acast.com/privacy for more information.

Get out your sunscreen and Mr Whippy's as we consider what July has in store for us in the heavens and hedgerows, including talk of St Swithin's Day and Sirius, plus Thomas Hardy and some early Irish verse.

From prehistoric times to modern day supermarkets, nuts have been a reliable food source throughout history. And there are plenty of species you can gather in the wild to fill your pantry! Hickory nuts being one of them. In this episode, we chat with James Mann from Spicebush Woodcraft and dive deep into the world of hickory nut foraging.Episode Overview:James shares the story of how he got into hickory nut foragingWhy you should forage for hickory nuts and which species have the best flavorHow to process hickory nuts after harvestHow to prepare the hickory nuts for long term storageSteps you can take to gather more hickory nuts with less effortHow to wild tend hickory and how to plant the nuts to grow more hickory treesHistorical uses of hickory nuts in the USThe mycorrhizal relationships between trees, fungi, and other plantsUse code “yearofplenty” (all lower case) for 15% OFF at www.mtblock.comMY ULTIMATE FORAGING GEAR LIST - Check it outLeave a review on Apple or Spotify and send a screenshot to theyearofplenty@gmail.com to receive a FREE EBOOK with my favorite food preservation recipes.Watch the Video Podcast Episode on Youtube:https://youtu.be/tD7lamfQA9M?si=CVovznYm3w8HrjC0Connect with James:https://www.spicebushwoodcraft.com/https://www.instagram.com/spicebushwoodcraft/Support the podcast via donations:https://www.patreon.com/poldiwielandhttps://www.buymeacoffee.com/yearofplentySign up for the newsletter:www.theyearofplenty.com/newsletterDo you follow the podcast on social media yet?IG: https://www.instagram.com/poldiwieland/X: https://x.com/yearofplentypodI want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RT

Last time we spoke about the fall of Mogaung. General Vinegar Joe's strategy against Myitkyina had turned into a brutal struggle. Stillwells forces were besieging the town while the Chindits battled for Mogaung, diverting Japanese reinforcements in the process. Despite heavy losses, the Chindits captured Naungkyaiktaw with the help of flamethrowers. Gradually Mogaung fell, but the credit was wrongly attributed to the Chinese while it should have gone to the Chindits. Mytikyina withstood endless attacks and at Biak the Americans repelled numerous Japanese assaults. The 2nd battalion, 162nd regiment tossed over to help, but this further complicated supply issues on the plateau. Progress was deeply hampered by water shortages, difficult jungle terrain and supply roads needing repairs. Lastly the battle for Lone Tree Hill saw absolute mayhem and horror, something the Americans and Japanese would never forget. This episode is the Invasion of Saipan Welcome to the Pacific War Podcast Week by Week, I am your dutiful host Craig Watson. But, before we start I want to also remind you this podcast is only made possible through the efforts of Kings and Generals over at Youtube. Perhaps you want to learn more about world war two? Kings and Generals have an assortment of episodes on world war two and much more  so go give them a look over on Youtube. So please subscribe to Kings and Generals over at Youtube and to continue helping us produce this content please check out www.patreon.com/kingsandgenerals. If you are still hungry for some more history related content, over on my channel, the Pacific War Channel you can find a few videos all the way from the Opium Wars of the 1800's until the end of the Pacific War in 1945.    The use of US fleet and escort carriers during the landings on Hollandia and Aitape had convinced Admiral Toyoda's staff that the American naval force could be drawn into decisive naval battle off of New Guinea. On June 1st, however, a reconnaissance flight had discovered a major build up of enemy vessels at Majuro, suggesting that a new invasion was just days away. The Imperial General Staff reeled with shock in response to this, not knowing whether the Allied objective was Biak, Palau or Saipan. Aboard Toyoda's flagship Oyodo in Tokyo Bay, the naval staff debated, and the debate degenerated into argument. The truth was that no one had a “feel” for the American strategy except one lone staff intelligence officer, Commander Nakajima Chikataka. He said it had to be Saipan. But his fellow staff members scoffed at this. Even the Americans did not have such power that they could mount an operation the size of the three-pronged New Guinea strike as just a feint, they argued. They  further argued that an enemy airfield at Biak would allow the Allies to bomb the Philippines and Palau with their long-range B-24 Liberators. And the American carriers were in evidence off New Guinea, unlike at Majuro. Thinking that Nakajima must be seeing things, Toyoda thus decided that Biak had to be the place. The Japanese unleashed Operation KON, diverting an enormous sum of their naval and air resources to bolster Biak in response to the perceived allied advance.   However, in actuality, Admiral Spruance was gathering the largest Pacific force yet seen at Pearl Harbor, comprising approximately 535 ships, ranging from battleships to tugs, carrying a total of 127,500 personnel of Lt-General Holland Smith's 5th Amphibious Corps.  They were going to hit Saipan, Tinian and Guam. Designated “Operation Forager” it was to be the end game of Admiral Nimitz Central thurst into the Pacific. Taking these would see strategic airfields only 1400 miles away from Tokyo in the hands of the allies. From there the US Army Air Force could begin their long wished bombing campaign against the Japanese home islands. For the Japanese, Saipan in particular was considered a “home island”. Japan had seized Saipan during WW1 from the German Colonial Empire and she heavily invested in “Japanizing” the island. The Japanese government had encouraged southern Japanese and Okinawans to colonize Saipan, introducing Japanese language and culture to the indigenous peoples there. It was more than just another Imperial asset, in many ways Saipan had become a home island. Part of the new operation would include Admiral Mitscher commanding the Fast Carrier Task Force 58 stationed at the Marshalls, along with Vice-Admiral Charles Lockwood overseeing 19 submarines and Rear-Admiral Ralph Christie leading 9 submarines operating across the Pacific and Southeast Asia. Operation Forager entailed Admiral Turner's Task Force capturing Saipan and Tinian sequentially with the 2nd and 4th Marine Divisions, followed by the 3rd Marine Division and the 1st Provisional Marine Brigade attacking Guam. The 27th Division was reserved for Saipan and the 77th Division for Guam. The outcome on Saipan would determine subsequent operations, with the Southern Landing Forces also held in reserve for the Northern Landing Forces until June 25. Lieutenant-General Holland Smith's strategy for the Saipan invasion involved landing four assault regiments simultaneously on four beaches in the Charan Kanoa area. Following three days of continuous air and naval bombardments, Major-General Thomas Watson's 2nd Marine Division's 6th and 8th Marine Regiments were to land north of Afetna Point on the Red and Green Beaches, while Major-General Harry Schmidt's 4th Marine Division's 23rd and 25th Marine Regiments would land south of Afetna Point on the Blue and Yellow Beaches. Thomas Watson was then going to seize the Charan Kanoa Airstrip, afterwards he would sing northeast towards Mounts Tipo Pale and Tapotchau while Schmidt secured Charan Kanoa village, the Aslito Airfield and the islands southern end before moving north to take part in clearing the remainder of Saipan. Alongside this, Smith planned to dispatch the reserve 2nd and 24th Marine Regiments of Lt Colonel Walter Stuart and Lt Colonel Guy Tannyhill over to Scarlet and Black Beaches in the north to divert enemy attention. Two innovations would be tried for Forager. The 4th Marine Division had recently and optimistically accepted the proposal to employ amphibian tanks inland. This was a large part due to the unit's experiences on low and level Roi-Namur, during the Kwajalein assault. The 2nd Marine Division on the other hand, having fought on rugged Guadalcanal and experienced the limitations of LVTs during the Tarawa assault, were more pessimistic. General Watson convinced General Smith that he would only allow the amphibian tanks to advance inland far enough to clear the immediate beach area and that only the first troop-carrying LVT wave would follow them to discharge their troops beyond the beach. All subsequent waves would discharge troops on the beach and not proceed beyond the Tractor Control Line. The reason for this pessimism was that the Marines expected the terrain to be rougher than some predicted. They feared control would be lost over troops embarked in LVTs, concentrated groups of men would be exposed to fire, and that more amtracs would be lost to enemy fire inland. They were needed to return to the Transfer Control Line on the reef's lip where support troops boated aboard LCVPs would be picked up and run to shore in the amtracs. Furthermore, LVTs are not designed for cross-country movement. They have comparatively narrow tracks and low ground clearance, making it easy for them to "belly-out" on rough ground, rocks, and stumps. Amphibian tanks are poor substitutes for medium tanks for the same reasons, and in addition they have very thin armor and a high profile. The Marine divisions commenced training for Saipan in March, conducting a significant rehearsal between May 14 and 20 off Maui. With all arrangements in place, Admiral Turner's invasion fleet was poised to depart Hawaii by late May. The slower LSTs were scheduled to set sail for Eniwetok on May 25, followed by the troop transports departing Hawaii five days later. Turner's vessels were slated to gather at Eniwetok on June 6, coinciding with the departure of Admiral Mitscher's carriers from Majuro for the Marianas. Between June 8 and 10, Turner then embarked from Eniwetok in echelons, experiencing a relatively uneventful voyage towards Saipan. Meanwhile, the Japanese expedited the deployment of 31st Army units to the Central Pacific, successfully positioning most of their line units at designated locations by the end of May. Additionally, certain disparate units of the 31st Army underwent reorganization into seven independent mixed brigades and five independent mixed regiments to enhance chain of command and troop cohesion.   This, however, did not allow adequate time to prepare inland defenses in multiple lines, especially in the case of the Marianas. The larger elevated islands within the Marianas offered strategic advantages for establishing multi-layered defenses, creating strongholds on key terrain features, and positioning reserves centrally for potential counterattacks. However, the Japanese were unable to fully exploit these opportunities due to various factors. Insufficient troop deployments occurred until less than two months prior to the US assault, leaving limited time for comprehensive inland defense preparations. Many coastal defense and anti-aircraft guns were discovered still packed and alongside incomplete positions, due to a shortage of construction materials for fortified installations. Consequently, the high ground at the island's center remained unprepared for defense, and several beach defenses were unfinished. There was an overestimation of the natural ruggedness of the terrain to impede American advances. Despite this, some coastal defense guns were strategically placed within earlier reinforced concrete structures. While Saipan and Tinian lacked significant artificial underwater or beach obstacles, mines were sporadically utilized on their shores. The Japanese also suffered from a lack of anti-aircraft ammunition to counter the enemy air superiority. Over on Saipan, Lieutenant-General Saito Yoshitsugu commanded a significant military presence including the 43rd Division, the 47th Independent Mixed Brigade, the 9th Tank Regiment, the 1st Battalion of the 18th Regiment, and various support units totaling 25,500 personnel. Despite its apparent strength, a convoy carrying reinforcements for the 43rd Division was ambushed by two American submarines between June 4 and 6, resulting in the loss of five transports and nearly decimating the 118th Regiment. Saito, overseeing Saipan as commander of the Northern Marianas Army Group, was joined by Admiral Nagumo's Central Pacific Area Fleet headquarters, bolstering defense with an additional 6,200 naval personnel. Additionally, General Obata, stationed at Saipan's army headquarters, delegated authority to his chief of staff, Major-General Igeta Keiji, as he inspected defenses in Palau during the American landings. Saito organized Saipan's defense into five sectors, anticipating landings on the island's west and northwest coasts, Tanapag Harbor, and the north shore of Magicienne Bay. The Japanese strategy relied on tank-infantry counterattacks launched at night from designated positions to repel enemy landings. However, American bombardment of Saipan commenced before Saito's forces could fully fortify their positions. Large numbers of heavy weapons, ranging from 200mm mortars to 5-inch coastal defense guns and literally dozens of searchlights and antiaircraft guns still remained in naval depots or loaded on railroad cars or still packed in cosmoline near partially excavated gun positions. The high ground in the island's center had received little attention in the defensive preparations; and, indeed, beach defenses themselves were in many cases far from complete. In so far as training in defensive warfare is concerned, Japanese forces displayed a marked deficiency; there was little evidence of organization of the ground, the principal airfield (Aslito) was virtually undefended against ground troops, and their counterattack plans were poorly conceived. On the afternoon of June 11, Mitscher's Task Force 58, began a relentless three and a half day heavy bombardment against Saipan, Tinian, Guam, Rota, and Pagan. This onslaught, featuring a 225-plane fighter sweep, caught the Japanese off guard in the Marianas and resulted in the destruction of 150 enemy aircraft, securing air superiority for the rest of the campaign. On June 12th and 13th, 216 carrier bombers hit Guam, Saipan, and Tinian, while Admiral Hoover's B-24s started pounding the southern Marianas airfields. You might be raising your eyebrows, the B-24's belonged to Task Force 57, under Vice-Admiral John Hoover, which was currently formed by the 5th Air Force over on Cape Gloucester and New Guinea; the 7th Air Force and 4th Marine Aircraft Wing on the Marshall and Gilbert Islands; and the 13th Air Force on the Admiralty Islands. Concurrently, two Japanese convoys were intercepted, leading to the sinking of 16 enemy vessels. The first of these, was a formation of 20 ships, fleeing on a northerly course 125 miles west of Pagan Island. They were attacked on the afternoon of the 12th by planes of Rear Admiral William K. Harrill's Task Group 58.4. Further  south, 135 miles west of Guam, the other convoy of six ships became the target for a special attack mission sent by Rear Admiral Joseph J. Clark, commanding Task Group 58.1. Between the two attacks 12 cargo ships, three submarine chasers, and one patrol-torpedo boat were sunk. Additionally, on June 13th, Mitscher's fast battleships shelled Saipan, though with limited success. The following day, Turner's fire support ships joined Task Force 58 in bombarding Saipan's beaches and installations, effectively neutralizing most of the Japanese coastal defenses and anti-aircraft positions. Despite some damage inflicted on the destroyer Braine and battleship California, Saito's defenses were not completely destroyed, indicating that the preliminary bombardment was not entirely effective. Meanwhile, underwater demolition teams surveyed the landing beaches, clearing them of mines and obstacles and creating gaps in the reefs for the amphibious approach. Smith's reserves staged a demonstration off Tanapag to divert Japanese attention, while carrier groups were dispatched to prevent enemy aircraft staging through the Bonins, successfully attacking Iwo Jima, Chichi-jima, and Haha-jima. To deter the Japanese from utilizing the Bonins in the north as a staging area for aircraft, two task groups led by Clark's 58.1 and Harrill's 58.4 set sail from Saipan on June 14th for an offensive. This marked the furthest advance into Empire waters by a carrier striking force at that time. Task Groups 58.1 and 58.4 refueled on June 14th and were then dispatched that night toward Chichi and Iwo Jima. Airstrikes on Japanese airfields in those locations commenced the following afternoon despite challenging weather conditions. Despite facing strong resistance from the Japanese, American fighter sweeps and bombing runs resulted in the destruction of 28 out of 37 Zeros engaged, with an additional seven destroyed on the ground, while only two American aircraft were lost. Adverse weather hampered morning strikes on the 16th, but the afternoon sortie of 54 American aircraft encountered Japanese planes on the runway, claiming 63 destroyed, though this wasn't confirmed by Japanese sources. Only two American aircraft were lost due to anti-aircraft fire and operational issues. Despite airborne opposition and unfavorable flying conditions, the mission achieved its objectives, significantly diminishing the Bonins' effectiveness as an aircraft staging area. After the afternoon raid, the two task groups headed south as per Mitscher's orders to position themselves off Saipan by the 18th. This operation proved successful, as around 100 Japanese aircraft that could have intervened in the impending battle were eliminated. On the morning of June 15, while the landing craft were lowered and began the complex assembly process, the Americans carried the last air and naval preparations on Saipan. At 8:12am, Turner finally gave the landing signal and the amtracs began to approach their assigned beaches under the cover of the LCI gunboats' rockets. Enemy fire was light until the LVTs reached the coral reef's lip, at which time artillery, mortar, and machine-gun fire increased drastically. Some control craft had drifted slightly to the north and coupled with a stronger than expected current some 2nd Marine Division units landed north of their intended beaches. The UDTs had not experienced this as the sea conditions and tides were different when they went to work the day before. Once over the reef lip some 400yds from shore, the swell made stationkeeping even more problematic. The swell increased through the day, making unloading and transfer difficult as well as capsizing landing craft and LVTs. The 2nd Marine Division had 31 of its 68 amphibian tanks hit or mechanically disabled before reaching the Tractor Control Line ashore. Nonetheless, in 20 minutes, some 8000 assault troops were ashore despite the strong Japanese artillery fire, albeit suffering heavy casualties. On the Red Beaches, Colonel James Riseley's 2nd and 3rd Battalions encountered stiff resistance from Hill 500 but still managed to secure a shallow beachhead, subsequently repelling a savage counterattack as the reserve 1st Battalion was landing. To the south, as Colonel Clarence Wallace's 2nd and 3rd Battalions had both come ashore on Green Beach 1, the 2nd would be sent south to seize Afetna Point while the 3rd advanced inland. Afetna Point was important for another reason than just denying the Japanese excellent positions for enfilading the American landing craft. Possession of the point would make Beach Green 3 available for landing of the tanks of both divisions. Because of an open channel off Green 3, LCM's carrying tanks could proceed directly to the beach without crossing the troublesome reef that fenced all other beaches. Once through the channel the craft could either move straight into Green 3 or fan out to the north or south and put the tanks ashore, wherever it was desired. The same channel could also be used for logistical purposes after tanks were ashore. As a result, the 2nd met strong resistance, progressing slowly and costly against a determined foe while the 1st Battalion was being landed; yet the 3rd managed to push inland against weaker resistance, finally halting about 900 yards from the O-1 Line. In the afternoon, the reserve 1st Battalion, 29th Marines was also landed and employed to fill the gap between Wallace's battalions. It's also important to note that the 4th Company, 9th Tank Regiment conducted piecemeal counterattacks on either side of Charan Kanoa with 14 tanks, losing all but three. Meanwhile, along the Blue Beaches, the 23rd Marines led by Colonel Louis Jones made headway through Charan Kanoa, facing occasional gunfire, and successfully advanced to the O-1 Line. Despite encountering challenging terrain and harassment from Japanese riflemen, their amtracs managed to secure Mount Fina Susu, albeit with significant losses. Upon reaching the O-1 Line, heavy artillery fire pinned down the Americans. Because of the concentrated mortar and artillery fire which had struck his troops throughout the day, the commander of the 23rd Marines, Colonel Jones estimated that the light forces on the O-1 line would be incapable of holding there for the night without being virtually annihilated. In addition, the regimental commander felt that “pulling back would allow our artillery and air to bring fire on the Jap batteries a short distance inland, better contact could be obtained on the right, and the exposed left flank could be better protected.” Dillon's 2nd Battalion and Cosgrove's 3rd Battalion were therefore ordered to establish a defense line generally 800 yards west of O-1 for the night. This involved a withdrawal under cover of darkness of the meager forces on O-1.Concerned about the exposed left flank between the 2nd and 4th Divisions, Colonel Jones directed the reserve 1st Battalion to fill the dangerous gap. Further south, Colonel Merton Batchelder's 1st Battalion faced fierce resistance from Agingan Point, repelling enemy counterattacks with the aid of air and naval support. Reinforcement from 3rd Battalion units allowed partial clearance of Japanese positions. The 2nd Battalion to the left encountered enemy concentrations but benefited from the heroic actions of the LVTAs, enabling them to advance inland.  About half the assault Marines of this battalion were carried to a railroad embankment prior to debarkation from LVTs. Until it reached there, the battalion was subjected to frontal small-arms fire from Japanese behind the embankment. There the small arms fire ceased, but mortar and artillery fire continued. From the direction of Nafutan Point came shells which burst overhead, apparently from antiaircraft guns depressed to fire at ground targets. And, as if troubles to the front and flanks were not enough, two enemy mortars began firing on the Marines from positions 500 yards to the rear. Before a request for assistance could be made, friendly planes spotted the mortars, attacked, and silenced them. Much credit for the 2nd Battalion's success in pushing inland goes to the LVT(A)s of the Army's 708th Amphibian Tank Battalion, which, according to the Marine battalion commander, Lieutenant Colonel Hudson, took “more than their share of punishment diverted enemy attention from the amphibious tractors carrying troops ... I shall always re- member the excellent support given to my battalion by the Army LVT(A)'s”. Meanwhile, Marine tanks and artillery, under Turner's command, were successfully brought ashore, although some tanks and howitzers from the 4th Division were lost to fire and reef obstacles. By late afternoon, the bulk of the reserve 2nd and 24th Marines were landed, with the latter sustaining 400 casualties from accidents and artillery fire.  Lieutenant Colonel Alexander A. Vandergrift,  therefore, deployed his battalion and moved it on foot to an assembly area some 700 yards inland from Yellow 1, near a fork in the rail- road tracks. The men had no more than taken entrenching tools in hand when a barrage of well-directed Japanese artillery fire engulfed them. After the day's casualties were totalled, it was discovered that the unit had suffered heavily, though it had yet to enter the front line fighting: 25 killed, 72 wounded, 39 missing, mostly those lost on board the overturned LVTs. Other battalions had suffered more heavily, but the real significance of these figures lies in the fact that the 3rd Battalion did not arrive on the beach until 5:27pm. However, by nightfall, only the 25th Marines had reached the O-1 Line, constituting less than one-third of the planned beachhead, with casualties exceeding 2000 during the landings. After half an hour of the Saipan Invasion, Admiral Toyoda announced Operation A-Go proclaiming "The fate of the Empire rests upon this single battle. Every man is expected to do his utmost." The same Nelsonia words used by Admiral Togo at the legendary battle of Tsushima in 1905. He had created that statement taking Nelson's signal "England expects that every man will do his duty" at the Battle of Trafalgar. Toyoda planned to destroy the American fleet. Admiral Ugaki's battleships were to rendezvous with Admiral Ozawa's carriers in the Philippine Sea to attack the American fleet around Saipan. At 6:35pm on June 15th, the submarine Flying Fish reported that a force of Japanese battleships and at least three carriers had passed through the San Bernardino Strait. The submarines were under orders to report sightings before attempting to attack, so Flying Fish waited until nightfall, then surfaced to radio in its report. The sighting report from the submarine was monitored by the Japanese who knew they had been located. About one hour later, submarine Seahorse also sighted a Japanese force 200nm east-southeast of Surigao Strait. The exact composition of this force was unclear, but was thought to be Yamato and Musashi plus escorts. The submarine was not able to send a signal of its sighting until 4:00am on June 16th. Additionally, throughout the 15th, a growing body of signals intelligence indicated that a major IJN fleet action was underway.   Receiving this intelligence on the enemy's intentions, Admiral Spruance made the decision to halt the Guam landings, instructed for unloading at Saipan to continue until June 17th only, and tasked Turner with preparing for an imminent decisive battle. However, that's a podcast for next week. General Saito was on the verge of initiating his counterattack. Throughout the night, there were various probes and minor counterattacks that were swiftly repelled. Nonetheless, the 2nd Battalion, 6th Marines faced a major assault at 3am when a Japanese bugler 75 sounded a loud, clear call on the tense night air, and with a waving of flags, loud screams, and a brandishing of swords, the attack was launched. Added to the din were the shouts of the 6th Marines for “flares.” Illumination shells, fired by the three destroyers, Halsey Powell, Coghlan and Monssen of Task Unit 52.17.3 began to burst over the area, clearly revealing the Japanese attackers. Men of Companies F and I opened with accurate, devastating lire. California joined with a tornado of salvos in front of the Marine lines. The Japanese, stripped by the illumination of the advantage afforded by their superior knowledge of the terrain (so helpful in night lighting), dropped before the Marines' fusillade. As Japanese fell, others replaced them in the determined onslaught.  At one point in the fighting, it was feared that the enemy had effected a penetration of Company I, along the coastal road. To contain this Japanese prong, Colonel Riseley shifted one company of the 3rd Battalion, 2nd Marines, company L, into the area. The light of morning, however, revealed that no penetration had been made and that Company B had, in effect, formed a secondary line. By 5:45, the Japanese pressure reached a peak; two Marine 37mm guns near the beach were knocked out and their crews forced back. Although the main positions held, a false report reached the 6th Marines' command post to the effect that Company F's lines along the beach had been forced back about 50 yards. This erroneous report, probably fostered by the withdrawal of the two 37mm crews and the infiltration of small enemy groups to the regimental command post, had no basis in fact. Fortunately, five medium tanks arrived in the nick of time to halt the Japanese advance and thwart their assault. With the dawn of June 16th, the battlefield revealed approximately 700 enemy casualties strewn across the terrain. Meanwhile, as the 6th Marines consolidated their position and the remaining 2nd Marines landed, Colonel Wallace's 2nd Battalion resumed its offensive against Afetna Point, successfully eliminating enemy resistance and bridging the gap between Marine divisions. Further south, General Schmidt led his three regiments towards Fina Susu Ridge in a coordinated advance. Despite the 23rd Marines encountering formidable enemy opposition in the mountains and marshes, the 25th Marines managed to clear Agingan Point and extend beyond the beachhead, while Colonel Franklin Hart's 24th Marines in the center made significant progress towards the O-1 line despite facing fierce resistance. Meanwhile,  Spruance opted to withdraw the unnecessary transports in anticipation of the impending naval confrontation. General Smith made the decision to deploy the reserve 27th Division for landing. Consequently, Major-General Ralph Smith's units, excluding the 106th Regiment, commenced landing operations in the afternoon. However, during the night, Saito initiated his second significant counterattack. The Japanese 136th Infantry (two battalions) and 9th Tank Regiments were to counterattack the center of the 2nd Marine Division sector at 17.00hrs. Yokosuka 1st SNLF was to attack the north flank from the Garapan area and “cooperate with the tanks to annihilate the enemy's front line and advance towards Oreai (Charan Kanoa) Airfield.” Vice Admiral Nagumo, Commander Central Pacific Fleet and 5th Base Force, was ordered to command the attack personally. The units were still disorganized from the previous night's action and the attack was not launched until 03.30hrs. The objective of the Japanese attack was modest enough: the Saipan radio station, a short 400 yards behind the 6th Marines' lines. This objective, in itself, represented a revision in Saito's pre-D-Day policy to “destroy the enemy, during the night, at the water's edge." Seizure of the radio station area would still leave 500—600 yards distance to the water. This resulted in an estimated 44 tanks and 500 infantry attacking the positions of the 1st Battalion, 6th Marines, and 2nd Battalion, 2nd Marines. The attack began at about 3:30, and the brunt struck Lieutenant Colonel Jones' 1st Battalion, 6th Marines,  and to a lesser extent the 2nd Battalion, 2nd Marines. The tanks advanced in groups of four or five with Japanese soldiers clinging to them. Poor and ineffective tactics reflected the inadequacy of Saito's order; some tanks cruised about in an aimless fashion, some bogged down in the swampy ground, some made an effort to break through the lines, still others stopped to let off their pugnacious passengers. The Japanese suffered heavy losses, including approximately 24 tanks and 300 men, while inflicting only 97 casualties. By the end of the initial two days, American forces had incurred roughly 3,500 casualties, approximately 20% of the total for the operation. Concurrently, General Obata had instructed the commanders of Guam, Truk, and Tinian to send reinforcements to Saipan via barge, although only two companies managed to land on Rota by June 22nd. On June 17th, the American offensive resumed, yielding significant progress, partly due to artillery support. General Watson expanded the beachhead area nearly twofold, with the 3rd Battalion, 2nd Marines, and 2nd Battalion, 6th Marines advancing northward to within 1000 yards of Garapan. Meanwhile, Colonel Riseley's remaining units secured the base of Mount Tipo Pale along the O-2 Line, and Colonel Wallace's Marines maneuvered around Lake Susupe to reach the O-1 Line.  To the south, the 25th Marines led by Colonel Batchelder advanced in a column formation, making headway towards Aslito Airfield by approximately 1500 yards. They managed to secure advantageous high ground along the O-2 Line on the northwest perimeter of the airfield. Simultaneously, Colonel Gerard Kelley's 165th Regiment also moved towards Aslito, making gains of around 1200 yards despite encountering light resistance. By 2:00pm, the 2nd Battalion had moved to the southwest edge of Aslito Airfield, while the 1st Battalion had become involved in a fight for a dominating ridge line extending from the airfield's southwest corner to the vicinity of Cape Obiam. Infantrymen of the 1st Battalion led by Major James H. Mahoney inched slowly up the steep and open slope, so that, by 5:00pm, a toehold had been gained at the crest. At this point, however, the Japanese launched a counterattack and drove the soldiers back off the hill. Reorganizing and reforming the lines at the base of the ridge, the battalion dug in for the night. Amid heavy artillery bombardment, the 24th Marines reached and secured the O-2 Line, consolidating their position on the ridge. In contrast, progress for the 23rd Marines to the south of Lake Susupe's swamps was minimal as they faced entrenched enemy forces. With the expansion of the beachhead, additional Corps units landed, including General Smith's command post, advance parties of the Corps artillery, and Colonel Leonard Bishop's 105th Regiment. During the night, Saito launched another counterattack, deploying the 1st Battalion of the 18th Regiment to stage a counterlanding on the Marine beachhead. However, the intervention of LCI gunboats and Marine artillery thwarted the attempt, driving the enemy back to Tanapag Harbor. Shifting focus to the Battle of Biak, General Fuller's forces had previously seized Mokmer but now found themselves encircled by Colonel Kuzume's formidable positions in the East and West Caves. Despite progress in repairing the airdrome, intense Japanese fire prevented its use until the enemy cave strongholds were neutralized. In contrast, the Japanese had attempted twice to reinforce Biak but failed both times. However, Operation KON drew the Allied forces away from the island, allowing barges to discreetly bring reinforcements from the southwest to Biak without naval protection. As a result, most of the 2nd Battalion, 221st Regiment was successfully transported to the island by June 12, and General Numata was evacuated during this period. Following this success, the 2nd Battalion, 219th Regiment was loaded onto barges in Sorong and transported to Biak via Noemfoor Island, arriving successfully by June 16. Meanwhile, as Colonel Newman's 186th Regiment secured its positions on June 8, Fuller decided to send the rest of Colonel Haney's 162nd Regiment to the recently secured Parai Jetty. With the Ibdi Pocket contained, Haney made significant progress toward Mokmer. The next day, Haney continued his advance, successfully connecting with his 2nd Battalion despite heavy mortar fire. Newman faced multiple night counterattacks and was unable to expand his beachhead. On June 10th the 1st Battalion, 186th Infantry, sent two companies to the point on the low ridge where Company B had been halted the previous afternoon. Despite artillery support, the two units could make little progress and were themselves pinned down about 10:30. Japanese rifle and mortar fire was silenced by the 1st Battalion's 60-mm. mortars, but the Japanese continued to pour machine gun fire from a number of bunkers and pillboxes which proved impervious to bazooka and 75-mm. tank fire. The units withdrew while more artillery fire was placed along the low ridge. On the east flank, enemy fire from the East Caves had died down, and the 2nd Battalion, 162nd Infantry, was able to move on eastward. On that same day, as Admiral Toyoda ordered a third attempt for Operation KON, Admiral Ugaki's battleships were directed to support Admiral Sakonju's convoy, assembling at Batjan Island on June 11th. The start of the Marianas bombardment on that day forced Toyoda to suspend the operation and prepare for A-Go, ordering the battleships to rejoin Admiral Ozawa's command and sending the 23rd Air Flotilla to Palau to reinforce Admiral Kakuta's 1st Air Fleet. With two regiments now stationed at Mokmer, Fuller decided to resume his offensive by advancing westward towards Borokoe and northward towards the low ridge. The 163rd Regiment was assigned to hold the Ibdi Pocket and the East Caves. On June 11, the assault battalions began moving to the starting point in front of Menoebaboe. Haney's forces faced strong resistance and only reached the starting point by afternoon. The Americans then crossed the starting line, encountering minimal resistance along the coast but significant opposition on the low ridge. As a result, three battalions reached the 1st Phase Line, while Haney's 3rd Battalion couldn't move beyond the starting line. This forced Newman to pause his advance temporarily until Haney cleared enemy positions on the ridge. On June 12, Haney's 2nd and 3rd Battalions advanced on the low ridge. The 3rd Battalion fought doggedly forward during the afternoon, discovering an ever increasing number of Japanese pillboxes, bunkers, and hasty automatic weapons and rifle emplacements of all kinds, manned by 1st Battalion and 5th Company, 222nd Regiment. Dusk found the unit still some 100 yards short of the line of departure and about 1,300 yards east of the 2nd Battalion. The 1st Battalion, taking no part in the action during the day, moved forward to Mokmer Drome from Parai. Due to heavy Japanese resistance, their progress was slow. The next day, the Americans continued their attacks against enemy positions, but they couldn't close the gap between Haney's 2nd and 3rd Battalions. Fuller concluded that his troops were fatigued and that the Japanese had likely received reinforcements, so he requested an additional infantry regiment. General Krueger planned to send the 34th Regiment from Hollandia, scheduled to arrive on June 18. In response to recent setbacks, General Doe ordered the 1st Battalions of the 162nd and 186th Regiments to support the 3rd Battalion on June 14. These battalions positioned themselves on the terrace above the low ridge, facing the main Japanese strongpoint directly. In response to the enemy's aggressive action, Colonel Kuzume initiated a tank-infantry counterattack with his remaining forces to push back the enemy battalions, inflicting heavy casualties and disrupting the American advance. Despite this, the Americans managed to regroup and establish a continuous line, while the Japanese sustained significant losses and were unable to execute any further major counterattacks for the rest of the battle. Generals Krueger and MacArthur were unhappy with the progress of operations in Biak, which led them to relieve Fuller of his duties as task force commander. Whether General Fuller's relief as commander of the HURRICANE Task Force was entirely justifiable is a question which cannot be answered categorically. At the time of his relief, the task force had seized Mokmer Drome. Patrols sent westward to Borokoe and Sorido Dromes had found no enemy at those two fields, and General Fuller knew they could be occupied with ease. But he had not sent more troops beyond Mokmer Drome because he believed it more important to secure an overland line of communications to that field and to clear the low ridge so that repair work could continue and at least one strip could be put in service. By June 14th it was only a question of time before the West Caves area and the low ridge would be secured. Indeed, General Eichelberger, who took 3.5 days to acquaint himself with the situation at Biak, drew up new attack plans according to which the 162nd and 186th Infantry Regiments were to be employed in the same area and in much the same manner as General Fuller had been using them. General Eichelberger realized, as had General Fuller, that Borokoe and Sorido Dromes would be no safer than Mokmer Drome as long as the Japanese held the low ridge and West Caves positions. But, in the last analysis, the mission of the HURRICANE Task Force, quick seizure and rehabilitation of the Biak fields, had not been accomplished by mid-June. General Eichelberger then took command of Operation Hurricane on June 15. Although the initial plan was to keep Fuller in charge of the 41st Division, he felt unjustly treated and requested to be relieved of this role as well. Consequently, Doe was promoted to command the 41st Division in Fuller's place. I would like to take this time to remind you all that this podcast is only made possible through the efforts of Kings and Generals over at Youtube. Please go subscribe to Kings and Generals over at Youtube and to continue helping us produce this content please check out www.patreon.com/kingsandgenerals. If you are still hungry after that, give my personal channel a look over at The Pacific War Channel at Youtube, it would mean a lot to me. The invasion of Saipan was seeing tremendous casualties for both the Japanese and Americans. By the end of the initial two days, American forces had incurred roughly 3,500 casualties, approximately 20% of the total for the operation. This island was not going to be a cake walk by any measure, it would be paid for in blood.  

Today, we've invited Matt Silver on the show to give us a clear overview of the Mexico market, cross-border transportation, the growth of Mexico's freight volume, and the increasing opportunity of investing and expanding your freight business in this market.   About Matt Silver Matt Silver is the Co-Founder and CEO of Cargado, an early stage technology startup revolutionizing how U.S.-Mexico cross-border logistics is executed. Silver is an industry leader in cross-border freight whose career spans over a decade, deeply rooted in the industry since his teenage years. His expertise lies in integrating technology with traditional logistics practices, emphasizing the industry's evolution while acknowledging the importance of relationships. Matt's notable career began at Coyote, where he was instrumental in establishing and leading the Mexico department, which he helped integrate into UPS in 2015. In 2018, he founded Forager, a Chicago-based venture-backed freight tech company that revolutionized freight movement between the US, Mexico, and Canada. Forager's platform provided comprehensive solutions for shippers and carriers, powered by a uniquely built internal TMS, enhancing the overall efficiency of cross-border freight. In early 2022, Forager was acquired by Arrive Logistics, marking a significant stride in cross-border logistics. This acquisition combined Forager's cross-border expertise with Arrive's domestic network, accelerating growth and establishing Arrive as a leader in North American cross-border logistics. At the end of September 2023, Matt left Arrive and embarked on a new project with a focus on further innovating U.S.-Mexico cross-border logistics. His vision and leadership continue to shape the future of U.S.-Mexico logistics. You can find more about his journey and his perspective on the industry through his newsletter (https://mattsilver.substack.com/), his LinkedIn profile (https://www.linkedin.com/in/mattpsilver/), or on X (https://x.com/mattsilver).  

This week, the woman behind the popular tik tok account “Appalachian Forager” makes jam from wild pawpaws … and jewelry from coyote teeth.We also talk with the hosts of a new podcast that looks at coal dust exposure beyond the mines, affecting people far downstream from Appalachia. And, in some places, slavery continued in different forms well after the end of the Civil War. A new marker in Western North Carolina acknowledges that history and commemorates a disaster that killed 19 Black prisoners. You'll hear these stories and more this week, Inside Appalachia. 

On this West Virginia Morning, we learn about an incident at a state-run psychiatric facility, we meet a TikTok sensation who forages in Appalachia and we listen to our Mountain Stage Song of the Week. The post TikTok Sensation ‘Appalachian Forager' And Ruthie Foster Has Our Song Of The Week, This West Virginia Morning appeared first on West Virginia Public Broadcasting.

On today's episode of American Beer Review LIVE!, we are celebrating the true return of spring with a couple of beers with loads of fruit flavors. First off we revisit pistachios with Mortalis Brewing Company's Hydra, a fruited smoothie (always read the whole can) with Lemon, Strawberry, and Pistachios. We round out the episode with Humble Forager's Coastal Sunshine v4 a fruited sour with Mango, Passion Fruit, and Pink Guava.If you'd like to reach out to the American Beer Review LIVE! crew to give us a beer suggestion or to tell us we suck, you can reach us on any of our socials (in order of how often we check it).You Tube - https://www.youtube.com/@americanbeerreviewInstagram - https://www.instagram.com/abeerreview/Twitter (Never gonna call it X, sorry) - https://twitter.com/abeerreviewFacebook - https://www.facebook.com/americanbeerreviewLinkedin - https://www.linkedin.com/in/american-beer-review-b257ab255/

Kieryn and Eve chat with Michelle Dowd about her fascinating memoir, Forager. What it was like growing up in the family of a cult leader and how wild it is to get out into the real world after growing up in the woods. Check out Michelle's work and get the book! https://bookshop.org/p/books/forager-field-notes-on-survival-a-memoir-michelle-dowd/18759728 https://www.michelledowd.org/ https://www.instagram.com/michelledowdz/ https://mdowd.substack.com/ https://mdowd.substack.com/subscribe?utm_campaign=email-subscribe&next=https%3A%2F%2Fmdowd.substack.com%2Fp%2Fcontinue-foraging-for-what-you-need

Tama Matsuoka Wong is a renowned forager who supplies top New York City restaurants like Atoboy and Daniel with the good stuff: wild delicacies like chickweed, stinging nettles, and American sumac. She's the author of Foraged Flavor; Scraps, Wilt, & Weeds; and her latest book, Into the Weeds; and it's a delight to have her on the show to get real about ramps hype, gardening like a forager, and more.Also on the show, Aliza and Matt talk about three things they each are feeling right now. These include the banana ketchup char sui pork from Fruitsomm x Pica Pica, My Life In Recipes by Joan Nathan, exciting times for Hana Makgeolli, the plant-based robotic restaurant Kernel, Doritos Blazin' Buffalo Ranch, and the Flavourtown pop-up at Seoul Salon.Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We'd love to hear from you. MORE FROM TAMA MATSUOKA WONGInto the Weeds [Hardie Grant]How I Went from Finance Lawyer to Professional Forager for Top Restaurants [The Guardian]Meet Tama Matsuoka Wong, the Forager Who Brings Weeds to Top Restaurants [Resy]See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

We had a blast catching up with Bentley Gillman and talking about his new foraging cocktail book, "Cocktails in Bloom," which is available for pre-order. You can find ingredients to forage when heading into the woods or even your backyard. Bentley combines his love of the wilderness with his passion for distilling at Tattersall and making beautiful spirits, cocktails, and mocktails.He shared a recipe with me for “Vermouth” that I tried with “Ground Ivy” or “Creeping Charlie.”* Gather 1 cup of “Creeping Charlie” * Add 1/4 cup sugar and macerate* Refrigerate overnight* Add a bottle of any variety of white wine and refrigerate for two more days* Taste for sweetness and strain* Use the “Vermouth” mixture for a martini or* Makeva Spritz with 1.5 oz “Vermouth” to 3-4 oz sparkling waterAnother recipe he mentioned in the podcast is his “Dandelion and Spruce Tonic” Recipe from the book. Pre-order now and get a custom bandanna for your own foraging adventures! Thank you for reading Stephanie's Dish Newsletter. This post is public so feel free to share itIngredients:* 1/2 cup Spruce Tips* 5g dried (or 25g fresh) dandelion root* 1 cup water* 2 cups sugar* 1 stalk chopped lemongrass* 2 limes, zested and juicedInstructions: Simmer water, sugar, dandelion root, and lemongrass until sugar is dissolved. Remove from heat, stir in lime zest, and allow to cool. Strain into a jar, add lime juice, and stir.For a cocktail: Mix 1 ounce of tonic syrup with 1 1/2 ounces of gin. Pour over ice and add 4 ounces of soda water. Garnish with spruce tips and a squeeze of lime.For a Mocktail: Mix 1 ounce of syrup with 3 ounces of cold brew. Pour over ice and add 2 ounces of soda water. Garnish with an orange.Stephanie's Dish Newsletter is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe

We had a blast catching up with Bentley Gillman and talking about his new foraging cocktail book, "Cocktails in Bloom," which is available for pre-order. You can find ingredients to forage when heading into the woods or even your backyard. Bentley combines his love of the wilderness with his passion for distilling at Tattersall and making beautiful spirits, cocktails, and mocktails.He shared a recipe with me for “Vermouth” that I tried with “Ground Ivy” or “Creeping Charlie.”* Gather 1 cup of “Creeping Charlie” * Add 1/4 cup sugar and macerate* Refrigerate overnight* Add a bottle of any variety of white wine and refrigerate for two more days* Taste for sweetness and strain* Use the “Vermouth” mixture for a martini or* Makeva Spritz with 1.5 oz “Vermouth” to 3-4 oz sparkling waterAnother recipe he mentioned in the podcast is his “Dandelion and Spruce Tonic” Recipe from the book. Pre-order now and get a custom bandanna for your own foraging adventures! Thank you for reading Stephanie's Dish Newsletter. This post is public so feel free to share itIngredients:* 1/2 cup Spruce Tips* 5g dried (or 25g fresh) dandelion root* 1 cup water* 2 cups sugar* 1 stalk chopped lemongrass* 2 limes, zested and juicedInstructions: Simmer water, sugar, dandelion root, and lemongrass until sugar is dissolved. Remove from heat, stir in lime zest, and allow to cool. Strain into a jar, add lime juice, and stir.For a cocktail: Mix 1 ounce of tonic syrup with 1 1/2 ounces of gin. Pour over ice and add 4 ounces of soda water. Garnish with spruce tips and a squeeze of lime.For a Mocktail: Mix 1 ounce of syrup with 3 ounces of cold brew. Pour over ice and add 2 ounces of soda water. Garnish with an orange.Stephanie's Dish Newsletter is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe

The Elite professors discuss Operation FORAGER. This World War II operation secured the Northern Marianas Islands of Saipan, Tinian, and Guam in 1944. The islands remain an important strategic asset in the Pacific and JAWS will soon depart for its Field Research Trip to the second island chain. Comments, questions, please email Jon at jon.b.mikolashek.civ@ndu.edu

On this buzzing episode of YBYG Mike McGrath gets your region ready for TRILLIONS of Cicadas! PLUS Award-winning Chef, Author & Show Host Alan Bergo 'The Forager Chef' talks Mugolio and more!! Plus your fabulous phone calls!!!  

Professor, survivor of The Field, and author of Forager: Field Notes for Surviving a Family Cult, Michelle Dowd, discusses growing up in the cult founded by her grandfather in the 1930s, how it started as an after school program for boys and evolved into something more sinister, the wild claims that her grandfather made, traveling to perform plays while serving as a magician's assistant and poodle conductor, how children were trained to talk to authorities and outsiders, and being taught to prioritize survival above all else. Learn more about Michelle's work here! https://mdowd.substack.com Follow Michelle here! https://www.instagram.com/michelledowdz Check out our great sponsors! Quince: Love affordable luxury? Go to Quince.com/trust for free shipping on your order and 365-day returns! Trust Me is sponsored by BetterHelp! Visit BetterHelp.com/trust to get 10% off your first month! Shopify: Run your own business? Sign up for a $1 per month trial period at shopify.com/trustme CHECK OUT OUR MERCH!! bit.ly/trustmemerch Got your own story about cults, extreme belief, or abuse of power? Leave a voicemail or text us at 347-86-TRUST (347-868-7878) OR shoot us an email at TrustMePod@gmail.com INSTAGRAM: @TrustMePodcast @oohlalola @meaganelizabeth11 TWITTER: @TrustMeCultPod @ohlalola @baberahamhicks TIKTOK: @TrustMeCultPodcast

Listeners to the BHA Podcast & Blast will likely know Erin Block from her brilliant short essays at MidCurrent, Gray's Sporting Journal, Field & Stream, and TROUT magazine, where she is an editor-at-large. Some might know her books on the the art of making bamboo fly rods (The View from Coal Creek), or By a Thread: A Retrospective on Women and Fly Tying. Some might follow her Instagram, a powerfully understated immersion in foraging, wildlife and birds, hunting and fishing and gardening. Erin's writing comes directly from the well-spring of her life, and like the chronicle of any real life, it is always about more than meets the eye.    Hal talks with Erin from her cabin in the Colorado Rockies, about her new book of poetry  https://www.middlecreekpublishing.com/how-you-walk-alone-in-the-dark ,  the ancient art of ekphrasis, which may be finding its truest heights right now, a special old Savage shotgun and a whole lot more.  Grab a cup of coffee and join us.   

We've been fans of Alexis' videos for a while, as she gives us a cheery peek into what we're going to have to do to survive when all of this collapses - yikes! And surely you know Alexis Nikole Nelson AKA Black Forager from those very videos too and ALSO keep your eyes peeled for her cookbook next year! And this was just absolutely wonderful; we vibed from minute one, and Alexis has a lot of stories for us, from being wrongfully accused of theft in Italy to how crashing and burning in college led her to what she actually wanted to be doing with her life, and so much more. 80 minutes of joy to temper the weltschmerz of existence! PLUS, obvi, we answer YOUR advice questions! If you'd like to ask your own advice questions, call 323-524-7839 and leave a VM or just DM us on IG or Twitter!Support the show on Patreon (two extra exclusive episodes a month!) or with a t-shirt (or a Jewboo shirt) and check out clips on YouTube! And why not leave a 5-star review on Apple Podcasts? It takes less than a minute! Plus! Check out Andy's old casiopop band's lost album! And discounted Couples Therapy Quarantine Crew t-shirts here (if you don't get one, we're gonna have A LOT of nightshirts over at the ol' Beckperigin household!)! Hosted on Acast. See acast.com/privacy for more information.

"Hot Crime Summer" week on The Megyn Kelly Show continues with a deep dive on cults. Megyn Kelly is joined by Michelle Dowd, author of "Forager," and Dr. Steven Hassan, a cult expert, to discuss each of their experiences in cults, the survival skills Dowd learned while she was in the cult, what it was like growing up in the cult in extreme poverty, looking back on the trauma and abuse she experienced, what's happening now in the cult, raising a family after leaving, how each escaped their cults, how cults control the minds of followers, personality types that are susceptible to cults, ways to escape cults or help loved ones escape, and more.Dowd: https://www.amazon.com/Forager-Field-Surviving-Family-Memoir/dp/1643751859/Hassan: https://freedomofmind.com Follow The Megyn Kelly Show on all social platforms: YouTube: https://www.youtube.com/MegynKellyTwitter: http://Twitter.com/MegynKellyShowInstagram: http://Instagram.com/MegynKellyShowFacebook: http://Facebook.com/MegynKellyShow Find out more information at: https://www.devilmaycaremedia.com/megynkellyshow