Podcasts about beat your diet

We're expanding to Substack! Visit bialikbreakdown.substack.com for all exciting details! World-renowned physician, scientist, and bestselling author of “Eat to Beat Your Diet,” Dr. William Li—global pioneer of the food as medicine movement—reveals jaw-dropping truths about how to heal your gut microbiome, prevent chronic disease, and reverse metabolic damage with science-backed nutrition. In this powerful deep-dive, Dr. Li unpacks how to activate your body's five natural defense systems to fight disease using immune-boosting foods, anti-angiogenic ingredients, and metabolism-boosting meals that help your body naturally produce GLP-1 for sustainable weight loss without drugs. Discover why so many young people are suddenly getting cancer, the overlooked dangers in ultra-processed foods, the truth about sugar substitutes, and how everyday foods may secretly be harming your health. Dr. Li also breaks down what to eat for brain health, the gut-brain connection, improving ADHD symptoms with diet, and using functional foods to enhance longevity and cellular repair. From the rising risks of microplastics and E. coli to burning fat naturally with fat-fighting foods, Dr. Li explains why you—not the healthcare system—hold the true power to heal and thrive. For the latest cutting edge food as medicine, metabolism, and longevity visit Dr. Li's YouTube Channel: https://www.youtube.com/c/drwilliamli Dr. William Li's book, Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer: https://drwilliamli.com/etb-diet-book/ Dr. William Li's book, Eat to Beat Disease: The New Science of How Your Body Can Heal Itself: https://drwilliamli.com/book-li/ BialikBreakdown.comYouTube.com/mayimbialik

We're expanding to Substack! Visit bialikbreakdown.substack.com for all exciting details! World-renowned physician, scientist, and bestselling author of “Eat to Beat Your Diet,” Dr. William Li—global pioneer of the food as medicine movement—reveals jaw-dropping truths about how to heal your gut microbiome, prevent chronic disease, and reverse metabolic damage with science-backed nutrition. In this powerful deep-dive, Dr. Li unpacks how to activate your body's five natural defense systems to fight disease using immune-boosting foods, anti-angiogenic ingredients, and metabolism-boosting meals that help your body naturally produce GLP-1 for sustainable weight loss without drugs. Discover why so many young people are suddenly getting cancer, the overlooked dangers in ultra-processed foods, the truth about sugar substitutes, and how everyday foods may secretly be harming your health. Dr. Li also breaks down what to eat for brain health, the gut-brain connection, improving ADHD symptoms with diet, and using functional foods to enhance longevity and cellular repair. From the rising risks of microplastics and E. coli to burning fat naturally with fat-fighting foods, Dr. Li explains why you—not the healthcare system—hold the true power to heal and thrive. For the latest cutting edge food as medicine, metabolism, and longevity visit Dr. Li's YouTube Channel: https://www.youtube.com/c/drwilliamli Dr. William Li's book, Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer: https://drwilliamli.com/etb-diet-book/ Dr. William Li's book, Eat to Beat Disease: The New Science of How Your Body Can Heal Itself: https://drwilliamli.com/book-li/ BialikBreakdown.comYouTube.com/mayimbialik

In this episode of The Visible Voices Podcast, Dr. William Li, a physician researcher and CEO founder of The Angiogenesis Foundation, joins to talk about starving cancer with food and more generally about food as medicine. We discuss the concept of angiogenesis, the impact of diet on cancer, and debunk common myths surrounding coffee, soy, and eggs. Dr. Li emphasizes the importance of nutrition education in medical training and shares recent discoveries about the health benefits of oats.  Will reflects on the challenges of communicating complex medical concepts to the public and the significance of empowering patients with knowledge about their health.  Some conversation learning points:Food is a powerful tool in preventing disease. Angiogenesis is a key factor in cancer development. Soy does not cause breast cancer; it may actually help. Nutrition education is lacking in medical training. High-quality eggs can be beneficial for health. Oats contain bioactives that promote gut health. Coffee has anti-inflammatory and anti-cancer properties. Dietary fiber is essential for cancer patients. Empowering patients can lead to better health outcomes. Check out Will's content: 2023 Eat to Beat Your Diet (book) 2021 Eat to Beat Disease (book) 2010 Can We Eat To Starve Cancer? (TED Talk) If you enjoy the show, please leave a ⭐⭐⭐⭐⭐ rating or review on Apple or YouTube , subscribe via the Website and forward to a friend.

I'm going on tour! Come see The School of Greatness LIVE in person!Get my new book Make Money Easy here!What if the secret to living well past 100 lies within your gut? In this eye-opening conversation, renowned physician and researcher Dr. William Li reveals groundbreaking discoveries about the connection between gut bacteria and exceptional longevity. I was fascinated to learn that scientists have identified four specific bacteria that flourish in the digestive systems of "super-agers" - people who live healthily beyond 110 years old. Dr. Li shares his unique approach to understanding disease through common denominators like blood vessels and gut health, explaining how our microbiome communicates directly with our immune system, brain, and virtually every bodily function. Beyond the technical research, he offers incredibly practical, accessible steps anyone can take to restore gut health, reset their metabolism, and potentially extend both lifespan and healthspan - no expensive supplements or complicated regimens required.Dr. William Li on YouTubeEat to Beat Disease by Dr. William LiEat to Beat Your Diet by Dr. William LiIn this episode you will learn:How four specific bacteria present in super-agers' gut microbiomes may hold keys to exceptional longevity and healthWhy 70% of your immune system actually resides in your gut, and how it communicates with your bacteria through the intestinal wallThe surprising connection between gum disease, gut bacteria, and neurodegenerative conditions like Alzheimer's and Parkinson'sWhy simply skipping breakfast 2-3 times weekly might be one of the easiest and most effective longevity practicesHow resistant starches from refrigerated potatoes and green bananas can help cultivate the specific bacteria found in centenariansFor more information go to https://www.lewishowes.com/1743For more Greatness text PODCAST to +1 (614) 350-3960More SOG episodes we think you'll love:Dr. Mark Hyman – greatness.lnk.to/1695SCDr. Will Bulsiewicz  – greatness.lnk.to/1621SCGlucose Goddess – greatness.lnk.to/1575SC Get more from Lewis! Pre-order my new book Make Money EasyGet The Greatness Mindset audiobook on SpotifyText Lewis AIYouTubeInstagramWebsiteTiktokFacebookX

This week Dr. William Li, scientists, Harvard trained medicaldoctor and author joins me to discuss his latest book, ‘EAT TO BEAT YOUR DIET.It will be a fun and informative conversation around food.How to get your metabolism working for you to burn unwanted fat. Foods that help to speed up your metabolism why food is the best medicine and can help to activate the 5 defense systems 

I am happy to connect with Dr. William Li today! He is a world-renowned physician, scientist, speaker, and author. He is known for leading the Angiogenesis Foundation, and his groundbreaking work has impacted more than 70 diseases. He is also a Ted-X speaker and the author of Eat to Beat Your Diet, one of my favorite books thus far this year.  Dr. Li's latest book is about what happens in the body, how it should operate, and the steps we can take to restore the body to its hard-wired level. We dive into how body fat impacts our health, the role of metabolism throughout our lifetime, the differences between the three fat-impacting hormones, including leptin, adiponectin, and resistin, and gender differences. We speak about new drugs like Ozempic and Semaglutide, the role of brown fat, the impact of the microbiome and specific bacteria, and we also discuss nutrition and lifestyle. IN THIS EPISODE YOU WILL LEARN: Why Dr. Li chose this time to write his latest book.  Why Dr. Li believes 60 is the new 20. The four stages of metabolism all humans have been hard-wired to go through throughout their lifespan. How does excess body fat derail the metabolism, and how can we unleash our inner metabolism? Why is it better to eat slowly? Why should we learn to respect and tame our fat instead of hating or fearing it? Dr. Li shares his views on new prescription drugs like Ozempic and Semaglutide. Dr. Li shares some interesting facts about body fat. Changes that occur in our body fat distribution as we get older. How can we help our bodies fight excess body fat, let our inner metabolism come to the surface, and lower inflammation by being aware and mindful? How modern-day lifestyle choices contribute to metabolic disease. Dr. Li gets into the interplay between the gut microbiome and our metabolism and the role of Akkermansia.  Some everyday foods contain natural chemicals that can activate our body's health defenses, tame the metabolism and fight body fat. BIO William W. Li, MD, is an internationally renowned physician, scientist, and New York Times bestselling author of the forthcoming book “Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, Live Longer”. His groundbreaking work has led to the development of more than 30 new medical treatments and impacts care for more than 70 diseases, including cancer, diabetes, blindness, heart disease, and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC, LIVE with Kelly and Ryan, and the Rachael Ray Show, and he has been featured in USA Today, Time Magazine, The Atlantic, and O Magazine. He is the president and medical director of the Angiogenesis Foundation. Connect with Cynthia Thurlow Follow on Twitter Instagram LinkedIn Check out Cynthia's website Connect with Dr. William Li On his website On social media: @DrWilliamLi Dr. William Li's latest book: Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer

The pioneering physician scientist behind the New York Times bestsellerEat to Beat Disease reveals the science of eating your way to healthyweight loss.In his first groundbreaking book, Dr. William Li explored the world of foodas medicine. By eating foods that you already enjoy, like tomatoes,blueberries, sourdough bread, and dark chocolate your body activates itsfive health defense systems to fight cancer, diabetes, cardiovascular,neurodegenerative autoimmune diseases, and other debilitating conditions.Now in Eat to Beat Your Diet, Dr. Li introduces the surprising new scienceof weight loss, revealing healthy body fat can help you lose weight; yourmetabolism at 60 can be the same as when you were 20; yo-yo dieting canbe good for your health; 8-hour fasting windows can be as effective as12-hour fasting windows; and losing just a little bit of weight can have bigimpacts on your health. Eat to Beat Your Diet shows readers how addingthe right foods to your diet can heal your metabolism, reduce unhealthybody fat, and result in the kind of weight loss that can increase yourlifespan and help you thrive.Learn more about Dr. William Li

Facing pre-diabetes or are your blood sugar markers are climbing up? Or maybe you just get hangry and feel like you have a lot of energy ups and downs. We've got a powerful two-pronged approach that might be right for you!   LET'S TALK THE WALK! ***NEW*** Facebook Group for Our Community! Join here for support, motivation and fun! Wellness While Walking Facebook page Wellness While Walking on Instagram Wellness While Walking on Twitter Wellness While Walking website for show notes and other information wellnesswhilewalking@gmail.com RESOURCES AND SOURCES (some links may be affiliate links) Good Energy, Dr. Casey Means The Blood Sugar Solution, Dr. Mark Hyman Eat to Beat Your Diet, Dr. William Li Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized (Supplemental Information -- Shows What the Processed vs Unprocessed Diets Consisted Of), cell.com WWW Ep. 213: Cheetos Are the Perfect Food WWW Ep. 142: Hormesis, The Good Stressors Benjamin Bikman on Instagram (Shorter article) Pre-Diabetes: Your Chance to Prevent Type 2 Diabetes, cdc.gov (Longer and more comprehensive – don't be put off, you can do it!) Metabolic Syndrome: Risk Factors, Diagnosis, Pathogenesis, and Management with Natural Approaches, sciencedirect.com DIABETES "Delay in Glucose Peak Time…in Type 2 Diabetes Patients," ncbi.nlm.nih.gov "Type 1 Diabetes," mayoclinic.org "Insulin Resistance," webmd.com (**Good article to start with**) "Diabetes," who.int "Type 1 Diabetes Linked to Lower Life Expectancy in Study," webmd.com "Diabetes Report," cdc.gov "Diabetes: Facts, Statistics, and You," healthline.com "Insulin Resistance Syndrome," webmd.com "Type 2 Diabetes, Symptoms and Causes," mayoclinic.org "Insulin Resistance and Pre-Diabetes," niddk.nih.gov   HOW TO RATE AND REVIEW WELLNESS WHILE WALKING How to Leave a Review on Apple Podcasts on Your iOS Device 1.   Open Apple Podcast App (purple app icon that says Podcasts). 2.   Go to the icons at the bottom of the screen and choose “search” 3.   Search for “Wellness While Walking” 4.   Click on the SHOW, not the episode. 5.   Scroll all the way down to “Ratings and Reviews” section 6.   Click on “Write a Review” (if you don't see that option, click on “See All” first) 7.   Then you will be able to rate the show on a five-star scale (5 is highest rating) and write a review! 8.   Thank you! I so appreciate this!   How to Leave a Review on Apple Podcasts on a Computer  1.   Visit Wellness While Walking page on Apple Podcasts in your web browser (search for Apple Podcasts or click here)  https://www.apple.com/apple-podcasts/ 2.   Click on “Listen on Apple Podcasts” or “Open the App” 3.   This will open Apple Podcasts and put in search bar at top left “Wellness While Walking” 4.   This should bring you to the show, not a particular episode – click on the show's artwork 5.   Scroll down until you see “Rating and Reviews” 6.   Click on “See All” all the way to the right, near the Ratings and Review Section and its bar chart 7.   To leave a written review, please click on “Write a Review” 8.   You'll be able to leave a review, along with a title for it, plus you'll be able to rate the show on the 5-star scale (with 5 being the highest rating) 9.   Thank you so very much!! OTHER APPS WHERE REVIEWS ARE POSSIBLE Spotify Castbox Podcast Addict Podchaser Podbean Overcast (if you star certain episodes, or every one, that will help others find the show)  Goodpods   HOW TO SHARE WELLNESS WHILE WALKING Tell a friend or family member about Wellness While Walking, maybe while you're walking together or lamenting not feeling 100% Follow up with a quick text with more info, as noted below! (My favorite is pod.link/walking because it works with all the apps!) Screenshot a favorite episode playing on your phone and share to social media or to a friend via text or email! Wellness While Walking on Apple – click the up arrow to share with a friend via text or email, or share to social media Wellness While Walking on Spotify -- click the up arrow to share with a friend via text or email, or share to social media Use this universal link for any podcast app: pod.link/walking – give it to friends or share on social media Tell your pal about the Wellness While Walking website Thanks for listening and now for sharing! : )       DISCLAIMER Neither I nor many of my podcast guests are doctors or healthcare professionals of any kind, and nothing on this podcast or associated content should be considered medical advice. The information provided by Wellness While Walking Podcast and associated material, by Whole Life Workshop and by Bermuda Road Wellness LLC is for informational and entertainment purposes only. It is not intended to be a substitute for professional medical advice, diagnosis or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition or treatment, and before undertaking a new health care regimen, including walking.     Thanks for listening to Wellness While Walking, a walking podcast and a "best podcast for walking"!          

In this episode New York Times Best Selling Author Dr. William Lee discusses the importance of food as medicine and the role of nutrition in overall health. He emphasizes the dangers of excess body fat, particularly visceral fat, and how it can lead to chronic diseases. Dr. Lee explains how fat cells can be fuel tanks for our body and that overeating can lead to the expansion of fat cells, resulting in dangerous and toxic fat. He also highlights the importance of eating high-quality fuel, such as plant-based foods, to activate the body's metabolism and burn off harmful body fat. In this conversation, Dr. William Li discusses the importance of bioactive compounds found in plant-based foods for optimal health. He explains that these bioactives are produced by plants to heal themselves and that consuming organic produce can provide even more of these beneficial compounds. Dr. Li emphasizes the need for personalized nutrition and encourages individuals to listen to their bodies and choose foods that align with their preferences and health goals. He also dispels myths about sugar in fruits and highlights the importance of gut health and fiber-rich foods.

The cancer-conquering diet! Listen in.How can food actually really help your body heal itself from cancer, dementia, and other diseases? This is the episode that doesn't tell you what NOT to eat ... but what to be sure to INCLUDE in your regular dietary intake to achieve optimal health and reduce risk of chronic and neurodegenerative diseases.Our guest expert for this episode is one of my go-to health gurus when it comes to nutrition and it's impact on health.Dr. William Li explains the science behind some of the over 200 foods that can boost your health. The first of his two bestselling books, "Eat to Beat Disease", focuses on adding healing foods to your diet to support your body's natural defenses.We get into it and then some!!!In this episode, you will learn: How to reduce inflammation with your dietWays to manage lupus and other diseases with foodThe awesome benefits of raw tomatoes and other goodiesThe multifunctional nature of foodsIn what way a diverse diet is essential for optimal healthWays to combinine delicious and healthy foods to benefit your bodyTricks to develop a winning dietDr. Li's top favorite nutritional insightsHow to your enhance meals for even better healthThe role of nature in food composition and why it mattersABOUT GUEST EXPERT DR. WILLIAM LIRenowned physician, scientist and authorWilliam W. Li, MD, is an internationally renowned physician, scientist and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself.” His groundbreaking work has led to the development of more than 30 new medical treatments and impacts care for more than 70 diseases including cancer, diabetes, blindness, heart disease and obesity. His follow-up book, "Eat to Beat Your Diet" is yet another bestseller and a great read! We tackle that more recent book in future episodes, too.His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC, Live with Kelly & Ryan, Rachael Ray and the Dr. Oz Show, and he has been featured in USA Today, Time Magazine, The Atlantic and O Magazine. He is president and medical director of the Angiogenesis Foundation and is leading research into COVID-19.Instagram: @DrWilliamLiFB: Dr. William Li****************************************Have you heard about this? Glucose Regulation Complex!!This is an incredibly effective tool in helping to retain normal blood sugar levels. It's proven, 3rd party lab-tested, screened to ensure purity and to be free from potential contaminants. Glucose Regulation Complex promotes efficient glucose metabolism, which is crucial for our overall health. By integrating this supplement into my routine, along with a healthy plant-forward diet and regular exercise, I've noticed a significant improvement in my glucose metabolism and stability in my blood glucose levels.One of the key ingredients in the Glucose Regulation Complex is alpha-lipoic acid, a powerful antioxidant that provides...

Dr. William Li – a medical doctor, internal medicine specialist, research scientist, and New York Times bestselling author of Eat to Beat Disease and Eat to Beat Your Diet. Dr. William Li https://drwilliamli.com Eat to Beat Your Diet https://amzn.to/3W1HavG Connect with Bert:  YouTube |  Twitter  |  Instagram Get a Free Copy of Dominating Your Mind: https://amzn.to/2XuM9Xr – While supplies last, limited time.    

Today, I am blessed to have Dr. William Li here with me. He is a world-renowned physician, scientist, speaker, and author of EAT TO BEAT DISEASE – The New Science of How Your Body Can Heal Itself.  In this episode, Dr. Li explains the significant connection between visceral fat and cancer, emphasizing that advanced cancer treatments are closely tied to our diet and metabolism. He likens cancer cells to normal cells gone rogue, feeding off the body and thriving on inflammation, often fueled by excess body fat. Dr. Li highlights that even supposedly healthy foods, like diet soda and low-fat yogurt, can be detrimental. Artificial sweeteners and emulsifiers in these products disrupt the gut microbiome, increasing inflammation and visceral fat. He advocates for whole foods, such as Greek yogurt with fresh fruits and nuts, and beverages, like iced tea or coffee with beneficial polyphenols, as healthier alternatives that support metabolic health and potentially mitigate cancer growth. Tune in as Dr. Li emphasizes the importance of sleep for health, highlighting that it's rarely taught or discussed. He explains that sleep isn't merely a state of inactivity; instead, it's a time when the body undergoes vital processes like immune system strengthening, toxin clearance from the brain, and metabolic regulation. Dr. Li elaborates on how the brain has a glymphatic system that removes accumulated toxins during quality sleep. He also connects sleep with metabolic health, explaining how our circadian rhythm dictates when our body should store and burn energy. Additionally, he discusses the negative impact of night shifts on metabolism and health, stressing the importance of good sleep hygiene and self-compassion for those who work at night. Resources from this episode:  Website: https://drwilliamli.com/ Eat to Beat Your Diet: https://www.amazon.com/dp/1538753901/benazadi-20 Eat to Beat Disease: https://www.amazon.com/dp/1538714620/benazadi-20 Can we eat to starve cancer?: https://www.ted.com/talks/william_li_can_we_eat_to_starve_cancer Dr. Li on YouTube: https://www.youtube.com/c/drwilliamli / / E P I S O D E   S P ON S O R S  ⭐️ BonCharge: Blue light Blocking Glasses, Red Light Therapy, Sauna Blankets & More. Visit https://boncharge.com/pages/ketokamp and use the coupon code KETOKAMP for 15% off your order. *BON CHARGE products are all HSA/FSA eligible, giving you tax free savings of up to 40% ⭐️ Beam Minerals: BEAM Minerals products are the perfect support for the keto/carnivore/fasting way of living as they won't break your fast, PLUS they taste just like water and will help you keep carb cravings at bay as you move into a fat-adapted state. Give BEAM Minerals a try today for an enhanced keto experience. Head to http://www.beamminerals.comand use the coupon code AZADI for a sweet discount!  Text me the words "Podcast" +1 (786) 364-5002 to be added to my contacts list. 

Join us on The CLS Experience for an electrifying conversation with Dr. William Li, a Harvard-trained medical doctor and scientist. Discover practical strategies for reducing cancer risk and promoting longevity, including the importance of a healthy diet and lifestyle in boosting the immune system. Dr. Li sheds light on the evolving field of immunotherapy for cancer treatment and the crucial role of the gut microbiome in its effectiveness. Grab the journal, a coffee & buckle up - Let's get into it!On today's episode of The CLS Experience we have a very exciting treat. He's a Harvard trained medical doctor, researcher, scientist and NYT bestselling author AND his groundbreaking work has impacted a plethora of diseases including cancer, diabetes, blindness, heart disease, and obesity no big deal. His TED Talk “Can We Eat to Starve Cancer?” has garnered more than 11 million views, AND he has appeared on Good Morning America, CNN, The Dr. Oz Show, Martha Stewart Live, and Live with Kelly & Ryan, just to name a few. He recently released his newest book “Eat to Beat Your Diet” and his ability to explore the world of food as medicine is second to none. He's here to teach YOU that by eating foods that you already enjoy, your body activates health defense systems to fight diseases and debilitating conditions AND he showcases the surprising new science of weight loss, BIG facts. He's just a juggernaut in all facets of life, and a terrific human being! Please welcome the brilliant, handsome and dynamic, the trailblazing and soulful Dr. William Li.    8:44 - Eat to Beat Your Diet  18:04 - Understanding and Improving Dad Bod  30:25 - Understanding Cancer   40:47 - Coffee, Food, and Aging  47:57 - Lower Cancer Risk and Anti-Aging Secrets  56:24 - Revolutionizing Cancer Treatment Through Gut MicrobiomeGrab a Copy of Dr. Li's Book Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live LongerTo join our community click here.➤ To connect with Dr. William Li follow Dr. Li on Instagram➤ Order a copy of my new book The Reinvention Formula today! ➤ Join our CLS texting community for free daily inspiration and business strategies to elevate your day, text (917) 634-3796To follow The CLS Experience and connect with Craig on Social Media:➤ INSTAGRAM➤ FACEBOOK➤ TIKTOK➤ YOUTUBE➤ WEBSITE➤ LINKEDIN➤ TWITTER

How can you unlock the power of brown fat so that you can boost your metabolism naturally?  After this episode you're going to know what foods to eat to speed up your metabolism, whether or not fruit and vegetables are dangerous, and you'll learn about the benefits of intermittent fasting!  Dr. William Li is a world-renowned physician, scientist, and New York Times bestselling author, best known for his role as president and medical director of the Angiogenesis Foundation. His work has led to more than forty FDA-approved therapeutics and devices for cancer, cardiovascular disease, wound healing, and vision loss. Dr. Li examines “food as medicine” through molecular nutrition, which applies biology and biotechnology to understand not only the components of food, but also how the body responds to what it is fed.  Topics Discussed:What is Activating Brown Fat in Our Bodies? 2:02What is Brown Fat? 10:19Do People in the North Have More Brown Fat? 18:55Basal Metabolic Rate and Brown Fat 29:12Eat to Beat Your Diet https://drwilliamli.com/@drwilliamli: https://www.instagram.com/drwilliamli/YouTube: Dr. William LiYou're listening to The Best You Podcast, where we teach you the healthy habits you need to look and feel like your Best You. My name is Nick Carrier and I'm a Body Optimization Coach and Creator of the 10-Week Transformation that has transformed the body and mind of over 700 people so far. The 10-WT makes it simple for former athletes who struggle to prioritize health and fitness to regain the confidence in their body that they once had. Learn more about Nick and Best You at www.nickcarrier.comTry the 1-Week FREE Trial of the 10-Week Transformation at: www.nickcarrier.com/freetrial

Welcome to the latest episode of The Hormone Prescription Podcast, where empowerment at midlife isn't just a dream—it's your reality! In this enriching episode, we're thrilled to bring you insights from the esteemed Dr. William Li. Dr. Li isn't just any guest; he's a life-changing force in the world of medicine. From the prestigious stages of TED Talks to the informative panels of top news programs, Dr. Li has become the voice that's reshaping our understanding of health. His revolutionary insights have contributed to more than 40 medical treatments for diseases making waves in the waters of wellness. But that's just the tip of the iceberg... In today's discussion titled Eat to Beat Disease: The New Science of How Your Body Can Heal Itself, Dr. Li picks apart the essence of his New York Times bestseller which dives deep into the healing powers of food. This isn't a conversation about fad diets; it's a masterclass in how everyday nutrition can be your most powerful medication. Imagine navigating midlife with a treasure map that leads to vitality and longevity. Thanks to Dr. Li, you won't have to imagine much longer as he reveals the inner workings of how the food you eat can help you combat illness, not just survive, but thrive. For all you seekers of wellness and warriors of well-being, this episode is a beacon of hope, guiding you towards a life where diet isn't just about your waistline, but about staying one step ahead of disease. It's time to get inspired and learn how to: Burn fat without starving yourself Heal your metabolism for good Use food scientifically proven to fuel longevity Dr. Li's message is tailored not just for the health-conscious but for anyone who's yearning for control over their body's destiny. And for midlife women, this might just be the Hormone Prescription you've been waiting for. Prepare yourself for a conversation that's loaded with practical advice, backed by rigorous science, and imbued with a dash of culinary magic. Are you ready to transform your midlife experience? Then grab a comfy spot, tune in, and get ready to Eat to Beat Disease! --- Featured in This Episode: Why your kitchen holds the key to disease prevention Dr. Li's groundbreaking research that's revolutionizing the medical community Strategies to nourish your body at the cellular level for lasting health A peek into Dr. Li's latest literary masterpiece   Dr. Kyrin Dunston (00:00): Natural forces within us are the true healers of disease. Hippocrates, stay tuned and find out your most powerful tool when it comes to mastering your metabolism at midlife with Dr. William Li. Dr. Kyrin Dunston (00:15): So the big question is, how do women over 40 like us, keep weight off, have great energy, balance our hormones and our moods, feel sexy and confident, and master midlife? If you're like most of us, you are not getting the answers you need and remain confused and pretty hopeless to ever feel like yourself Again. As an OB GYN, I had to discover for myself the truth about what creates a rock solid metabolism, lasting weight loss, and supercharged energy after 40, in order to lose a hundred pounds and fix my fatigue, now I'm on a mission. This podcast is designed to share the natural tools you need for impactful results and to give you clarity on the answers to your midlife metabolism challenges. Join me for tangible, natural strategies to crush the hormone imbalances you are facing and help you get unstuck from the sidelines of life. My name is Dr. Kyrin Dunston. Welcome to the Hormone Prescription Podcast. Dr. Kyrin Dunston (01:08): Hi everybody. Welcome back to another episode of The Hormone Prescription with Dr. Kyrin. Thank you so much for joining me as we dive in with Dr. William Li to talk about eating to Beat disease. Eat to Beat Disease is the name of his New York Times bestselling book on the new Science of How Your Body Can Heal Itself. He also has another book, Eat to Beat Your Diet, burn fat, heal your Metabolism, and live longer. Needless to say, he is an expert when it comes to what to eat, how to eat when it comes to improving your health, and he is super passionate about food. He loves to cook like I do. So we had a really great conversation I think you're going to enjoy. He is gonna talk a little bit about the quote from Hippocrates that I shared with you in the teaser, and also another one from Bruce Li and another one about what discovery actually consists of and how it can help you when it comes to creating great health. Dr. Kyrin Dunston (02:14): I'll tell you a little bit about Dr. Li and then we'll get started. Dr. William Li is a medical doctor and internationally renowned physician scientists and author of the New York Times bestseller Eat to Beat Disease. His groundbreaking research has led to the development of more than 40 new medical treatments that impact care for more than 70 diseases, including diabetes, blindness, heart disease, and obesity. His TED Talk, can we eat to starve? Cancer has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, C-N-N-C-N-B-C, Rachel Ray, and live with Kelly and Ryan. He's been featured in USA Today Time Magazine, the Atlantic O Magazine and more. He is president and medical director of the Angiogenesis Foundation and he's leading global initiatives on food as medicine. And he has a new book, New York Times bestseller, Eat to Beat Your Diet about burning fat, healing your Metabolism of living longer. And it was released in March of 2023. This is a super fan girl moment for me because Dr. William Li is amazing, personable, and passionate. I think you're gonna love him as much as I do. Please help me welcome Dr. William Li to the show. Dr. William Li (03:29): Well, thank you very much Dr. Dun, it's a real pleasure. Yes, it's Dr. Kyrin Dunston (03:32): A pleasure to have you here. I heard you speak at a conference a few years ago and I thought to myself, oh, I wanna have him on the podcast. That would be amazing. And you're very in demand. So I think it took me this long to be able to get you on the show, but I'm super honored to have you here. Your books have transformed so many people's lives and really helped to move forward people's level of understanding about their diet, what they're putting in their mouths and their health, the outcomes they're getting. So I'm very curious, as a traditionally trained physician trained, how did you come to become so passionate and knowledgeable about eating to beat disease? Dr. William Li (04:21): Well, you know, those of us who trained in traditional medicine know how little nutrition actually is taught in medical school or during training, and that's certainly true in my own education. I had some secret sauce that I brought into the equation before I went to med school. I studied biochemistry in college and afterwards I took a gap year. And during my gap year before going to medical school, I traveled to the Mediterranean. I lived in Italy and I lived in Greece. And my interest all the way back then was in studying the interconnections between diet, culture and health. And what really interested me, and this is again, long before I went to med school, I was curious about how these cultures in Italy and Greece developed their food traditions and the seasonal eating that they did using whole plant-based foods, primarily long before these terms became popular and how much it meant to them culturally. Dr. William Li (05:26): In other words, people are eating, the children are eating what the parents are eating, who cooked what the Nonas or the grandmas are eating. And they passed these traditions and recipes down and it's been going on for hundreds of years. And, and that was really interesting to me because of my own background being Asian American. I grew up with cultural legacies that came from my own family and we saw lots of things mixing together, but I was always very curious about that link. And of course, being in the Mediterranean, I got to see people viewing food not outta fear, which is what we so often encounter. Oh, I don't know what I should eat. Should I be afraid of saturated fat? Should I be fearing dairy? Should I be fearing soy? I saw something completely different. And what I saw was people approaching food with joy. Dr. William Li (06:16): When people in the Mediterranean sat down for a meal, they usually sat down with company. And when they were, and the conversation they had inevitably when they were eating together was about the food that was placed in front of them and its tastes and the seasonality and how their mothers prepared or how their spouses would prepare the foods at home. And it made me realize as I then, you know, later went to medical school by contrast, how absent the idea of food and health in our culture and American culture was, and so I could never forget that. And as I memorized bugs and drugs, as you know, from medical training, my, you know, my, and as I observed all the terrible, crappy food and lifestyle, the diet, lifestyle of the medical student and the resident was just so terrible. I started to realize that there clearly was a missing piece of what modern doctors are trained on. Dr. William Li (07:17): And I think that the tide is changing a little bit, but here, hear me out for a second. What was missing was really the toolbox of the medical community. Before 1930, we had no antibiotics, we had no fancy drugs. You know, doctors going back in the beginning of the 19 hundreds and going back thousands of years really only had what was in the natural world and food and lifestyle as our only tools. And somehow in those last, you know, let's say 90 years, a hundred years or so, we lost sight of the fact that food is a tool in our toolbox. And so we have, we're training doctors to practice with inventions, medications surgery and radiation and all this other kind of stuff. And we've forgotten our roots and the roots of the food being a tool in the toolbox is so important because we now have the science. Dr. William Li (08:13): And I'm a scientist, I'm an internal medicine doctor trained for, for, you know, young and old men and women, healthy and sick. And I realized the huge wonderful opportunity was for people who had the scientific knowledge like me to dive, to do the deep dive, kind of like the, I could dive into the mosh pit of food using the same scientific rigor that we use for drug development to try to understand why foods are good for us, we know they taste good, now we have a better understanding of why they're actually beneficial as well. So I'm all about what foods to add and the new knowledge coming out of that rather than what foods to avoid. Although obviously there are some foods that one should avoid as well. Yes, Dr. Kyrin Dunston (08:55): Thank you so much for sharing that. You know, as you were speaking, a couple things came to mind. I recently watched a British series that I think took place in the 1800s. And whenever somebody felt ill, they gave them bone broth. They didn't call it bone broth, but they called it broth. Yeah. And so exactly what you're saying is something that I've observed and, you know, chicken soup, where does that come from? It's broth. Well, it's bone broth and then what you shared about traveling to Italy. And I have the pleasure of traveling to France with Walter Willette from Harvard. I think he's the author of, is it The French Dr. William Li (09:34): Paradigm? Yeah, I know Walter. Yes. Very good. Dr. Kyrin Dunston (09:36): Yeah. And to study why they don't have the, the cardiac and other diseases that we have based on their diet. And so that was really fascinating. So you just said that picking your food from a joyful place versus a fearful place, which I love. And really focusing on what foods to add. So what has been most surprising to you in the research that you've done in terms of what foods to add? Dr. William Li (10:05): Okay, so the wonderful thing about being a scientist is that we're always surprised because we're at, you know, as a scientist, most people think that researchers, scientists spend all their time getting together and dishing brainiac rocket science on each other. But in fact, that's not what real scientists do. When we get together with other scientists, we spend all of our time talking about questions that we don't know the answers to. And so we don't actually talk about what we know. We talk about what we don't know. And so for me, the opportunity to do research on food as medicine is a wonderful opportunity to continuously being surprised by what we're actually discovering. Give you some examples. All right. We know that berries are healthy, right? I mean, colorful berries eat the rainbow. I love strawberries, I love blueberries, I love blackberries. They're, they're good for us. Dr. William Li (10:58): They're anti-inflammatory. I think most people would actually know that. Okay, well, when I first dove into this food as medicine world, one of the things that I did with colleagues at the National US National Cancer Institute, this, my colleagues were actually doing drug discovery, trying to find new cancer drugs. And so in that process you have, as a researcher, you're not aware of what you're testing. So they call it blinded or masked. So you have no idea what you're testing to be objective. And you would throw these chemical powders or liquids into a test system to see if they would starve cancer by cutting off the blood supply. All right? That's what this project was all about. And what I did in a, what was considered daring back then, I decided to sneak about 20 different food extracts into the system. So maybe there were 50 drugs to test, and I snuck 20 extras. Dr. William Li (11:51): So there were 70 site things to test, and literally we were testing food versus drugs head to head in the same system for cancer discovery and drug development. Okay? Cancer drug treatment. I was so surprised to discover that strawberry extracts contain something called ACH acid. So you don't have to be a chemist, a chemist, but just know that people that are doing the research, we're beginning to figure out what these substances are. Allergic acid is a powerful anti-cancer substance because it cuts off the blood supply that's actually growing that could feed a cancer cell. And we validated and tested this head-to-head with cancer drugs. Okay? Now that was a big surprise. Fast forward to just a couple of weeks ago, I was surprised yet again that other researchers have been studying strawberries looking at the same types of substances, the IC acid. And now we know there's another group of compounds called pro anthocyanins. Dr. William Li (12:49): And guess what they've been shown to do in clinical studies. This is a study from the University of Cincinnati where they looked at about 30 men and 30 people with mild cognitive deficits. So not full on dementia, but heading in that direction. And they found that one cup worth of strawberries per day over the course of six weeks could improve memory and cognitive performance. Amazing. Now, and that's the same substance. So here it is, you know, strawberries have activity in the Cancer Drug Act along the lines of a cancer drug. Strawberries have activities and a clinical study along the lines of helping people who are having cognitive difficulties. If that's not foodist medicine, if that's not real research being conducted, I don't know what is. And these are the kinds of surprises that I literally get out of bed, right? Roll out of bed, and I've got like one foot in the past, you know, the same stuff that you and I trained on Dr. Dr. William Li (13:49): Dunson, you know, the bugs and drugs as I call them. Okay? Right. And, and, and the other foot in the future, because this is what we're discovering how the mother nature's pharmacy, pharmacy with the f not a pH, the mother's nature's pharmacy, is more incredible than we ever imagined. And so this is why I think I'm surprised by tea. Green tea is good for you, but so is a super fermented tea called P or tea. Guess what? P or tea is even a probiotic tea that improves metabolism studied in human trials. Amazing. And so every day I am surprised by something and it makes me smile. And it makes me happy to realize that we are able to lean into the foods that we should be adding to our system and learning more about that and not just vilifying foods, which has been really kind of like the cave we've crawled outta. Dr. Kyrin Dunston (14:44): Yes. You know, you mentioned poo or tea and I call it dirt tea because it has a different taste, so you have to get used to it. But because of the health benefits, I remember when I first tried it, I didn't care for it, but I said, I'm gonna learn to like it because it's good for me. And now I love it. So I think that what are a lot of people's objections to eating in ways that are healthy? You know, I don't know anybody listening when's the last time they ate a fresh strawberry or a fresh green green or had something like a poo or tea. But people say it's expensive. They say it's time consuming. It's not convenient. They say it doesn't taste good. So how do you, you've done this beautiful research and really shown that these foods can help and bring them into your diet. These other foods maybe you wanna eat less of, but the practicalities of those cost in terms of time, financial expense, and then also the dislike. How do you help people get past those? Dr. William Li (15:55): Sure. Okay. So I wrote two books that became New York Times Best Sellers. Yeah. Eat to Beat Disease and Eat to Beat Your Diet. And one of the things that I did as I wrote each book is I created tables and charts of foods that have been scientifically and clinically shown to be beneficial to help boost your body's health defenses. These foods make you healthier, okay? And the evidence and the science proves it. Okay? So, but I took all the, I did all the heavy lifting for my readers. And so the tables and charts are there. What I tell people to do is if you take, if you crap go of my books and you just take a photograph, screenshot of the tables and charts, and please take a sharpie or pencil or, or whatever you're writing with highlighter and circle the foods among those 300 that you already like, you know, maybe some people don't like green beans or Brussels sprouts, but maybe they like peaches or maybe like berries. Dr. William Li (16:51): You know, if you start circling these things, I always say I have not found anybody over the last four years. I've been challenged that couldn't find something, some foods, in some cases, many foods, but they're circling like crazy. And I said, guess what? You have just won the lottery, the food and health lottery because you've circled the foods that are already good for you and you like them. You've said that you like them. So if you start eating healthy foods that you already like, you are way ahead of the game. 'cause You're, you already like the foods that are good for you, start with that. Go to the grocery store. And, and so that's one way of actually addressing the like versus dislike. I'm starting with you and I'm trying to find out in a very personal way, what are your taste preferences? Everyone's different. Everyone's got their comfort foods. Dr. William Li (17:35): Everyone, you know, everyone can remember something that mom cooked when we were kids that we actually really resonate with. That's cool because you're almost certainly going to find something good, and you're gonna find something that's healthy. Now, that's one thing. What about the cost? Look, there was once this idea that you have to eat organic and you have to eat local and you have to eat fancy stuff. Turns out that the research is showing that the dirt cheap stuff, not just dirt tea, but dirt cheap foods is actually good for you. Yeah. Nuts and seeds, you know, walnuts, pecans, almonds, all those kinds of things you can buy in bulk. You know, go to one of those big discount stores and buy them in bulk. Great for our gut health, which then improves our metabolism, helps our fat hormones, helps all kinds of other aspects in our lives. Lowers cholesterol. It doesn't have to be expensive. Dr. William Li (18:26): One of the least expensive things I can think of that I actually like and I, and I put into my own shopping cart is not fancy pants at all. I love navy beans. All right, Navy beans. You go to the middle aisle and you just get a can of this stuff. They're pretty inexpensive. Navy beans have lignins, they've got great soluble fiber. They eat super fast, super cheap, crack a pan, the crack thing over there, rinse 'em out. Okay? I rinse all that cloudy stuff away from it. All right? Stick 'em in a pot. Heat 'em up, throw some inexpensive herbs that you can get outta your pantry to light it up a little bit. And you got yourself a gut healthy meal that's good for your gut microbiome, shown by evidence that it's not only inexpensive, it actually works to improve your metabolic health. Dr. William Li (19:16): So I think that, you know, if you take a look at healthy food, it's not only for the 1%. I think in fact the elemental foods, the things that used to be widely available to everyone are, can actually be really, really healthy, including dried foods, which tend to be healthy. You can store them longer, you can buy them in bulk. And that's totally fun. Here's something a lot of people don't realize. I know that it's true that eating mostly vegetarian, all vegetarian, you don't have to be vegan, but a mostly vegetarian diet is gonna be healthier for you. But if you eat seafood, okay, you don't have to go to the fancy fish market to buy expensive line cuts, whatever. Okay? If you go to the middle of the grocery store and you just carefully look for little tins of fish, I'm not talking about cat food. Dr. William Li (20:06): Don't go, don't go to the pet food section , okay? I used to think canned tuna was cat food because it smelled exactly like what we'd feed a cat. But there is a, in the Mediterranean, there's a long history of tinned foods, tinned sardines, tinned mackerel, tin tuna. They put a little extra virgin olive oil and they added some spices and herbs. They might put some like piquillo peppers or something in, you can find these in a grocery store and they're not expensive. You can buy a big pack of them, you can put 'em in a pantry. And man, do they make a tasty Omega-3 healthy oil final. Not only the Omega-3 fats, but also olive oil when they're cooked with that, you can just put that with a piece of crusty sourdough bread and have some raw carrots and you put yourself a real snack. Dr. William Li (20:53): And you know, wherever the girls, the girls dinner or the girls meal, like they talk about something like that, can be inexpensive and incredibly tasty and healthy for you as well. So I always tell people, don't let price be the obstacle. There's lots of things that are inexpensive that anyone can actually afford. Okay? And then the other issue about convenience, all right? I think that if you look on the internet today, you pick an ingredient, beans, kale, tomatoes, what have you, nuts, tree nuts. And if you want to actually find something, a simple way to do it, you don't need to bust open that old yellowed thick book that your mom used to keep around as a cookbook, right? passed around for generation, you, you know what I'm talking about, right? Yeah. All you gotta do is to go on a Google type ingredient, you know, collars or kale and type a recipe and type simple, how about 15 minutes, alright? Dr. William Li (21:48): 20 minutes and hit search and type, click on the video and watch somebody show you how to do it. All right? It's easy to do. And so I think that we should, and by the way, there, I, I have to tell you, as somebody who enjoys cooking, I'm not only a scientist and a doctor, I actually love cooking. But to me it's joyful. It's relaxing. I get some time by myself, I'm creating something. Listen, if that actually fits your personality as well, there's nothing better than knowing that you're eating and feeding your loved ones, then your friends and family as something that you put together. And you know everything that you put into it, and you can make those decisions for other people and it tastes great. So again, I hear you point out the exact same things that lots of people talk about as obstacles to healthy eating. And from my perspective, they're not really obstacles at all. You just have to look at them in a different way. Dr. Kyrin Dunston (22:41): I love that answer and I wholeheartedly agree. I was blessed to be raised by a mother who actually was a trained chef. She trained with Anne-Marie Colman at the Natural Gourmet Cookery School in New York. And Anne-Marie was one of the pioneers in teaching people how to cook mostly. I don't think she dealt with meat at all, actually. It was vegetarian, healthy, tasty meals. So I learned at a young age how to cook healthy food. Of course, I went off to medical school and I came back and told my mother, ' we heal with steel mother . 'cause I thought I knew better. It wasn't until I had my own health challenges that I went back to her and then really started to pay attention to how she cook healthy food that is delicious with healthy ingredients and, and really learns how to do it in an efficient, cost effective manner. Yeah. So I think it's something, it's a skill that anyone can learn. And abso you described beautifully. Dr. William Li (23:42): Absolutely. And you know, listen, if you know how to change a tire in your car or put in or change your oil in your engine, if you know how to fix the gutter or the, or, or the, the drain sink, if you know how to plunge a toilet, you can actually, you're, you're smart enough to know how to actually cook something tasty. And I like them. I I love the idea. I don't know, I, I don't know if you're saying healing with steel, it refers to cookware, but like, you know, but oh, . But, that's another way to think about it. You know, like, look, you don't have to go to the hospital and sit in the waiting room, you know, to be called by the nurse. I think that there are, look, I'm, I, we're both doctors and so I'm quite confident that we're on the same page. Dr. William Li (24:26): There are medical issues that you must go to your doctor for and communicate with your doctor for, and that only your doctor can really solve for you because it's not something you can really tackle at home. But on the other hand, healthcare, and I think you'll agree with me as well, it doesn't happen in the doctor's office or the hospital. Healthcare is what we, what people deliver for themselves between visits to the doctor's office, between visits to the ER, to the hospital or the infusion clinic or wherever you're going. You care for yourself. We do medical interventions, you know, in a doctor's office, we can do assessments, but the care for your health is what we do for, to all of ourselves at home. And, and food is just, you know, one of the several important things, because obviously we can't just think about this over simply. Dr. William Li (25:14): I mean, you've got exercise, you've got stress management, you've got sLip socialization, all things that are part of self-care. And, and look, everybody out there is in the world now, you know, in this new era of self-care, right? Where we know not to overwork ourselves, we know not to overload ourselves at work. Self-Care is really sort of a new era where we are taking responsibility for the amount of stress that that either we put in ourselves or other people, people put in ourselves. I think nutrition and eating well, and importantly, eating the things that you like that are healthy, all right? It's gotta taste good. That's how our, and it's just another thing to really think about and cultivate for yourself. Dr. Kyrin Dunston (25:59): Yes, I am saying that 2024 is the new self-love and self-care. It's like the next level. It's time to bump it up a notch and really make self-love an action word. It's a verb. And really meeting your needs and your wants and your desires to a high level, including your diet. I do know that a lot of women listening are dealing with what I call midlife metabolic mayhem. The 60 plus symptoms that women start experiencing over 40, the top two being fatigue and weight gain. So they're gonna wanna hear something from you about your second book, eat to beat your diet, how you heal your metabolism, burn fat, and live longer. So can you talk a little bit about the challenges for all of us, but maybe particularly for women over 40 with their metabolism and what's happening there and how they can work with their diet to assist them? Dr. William Li (26:58): Yeah, well listen you know, if you're a woman in your, in a, in the middle of your life and you're struggling with the actual issues or the questions about weight gain, weight management, fatigue, you know, all the things that, well, I think most people recognize, dread and maybe even accept that they're gonna have to contend with as they get into their forties and fifties and, and later in their lives. I have some good news. First of all, my book, Eat to Beat Your Diet, is not a diet book. That's a trick title. It's an anti-D diet book. I wrote a book about how you don't need to go on these intense, crazy diets that might actually help you lose a few pounds or maybe even more than a few pounds, but you can't stick to them. But how you can instead use the latest thinking about human metabolism, about body fat and the connections to our hormones or to our energy levels, to our ability to live rich, fulfilling lives in a way that we didn't recognize before. Dr. William Li (28:01): And let me explain this in a way that I think people can understand. All of us probably do something pretty similar, right? You get up in the morning, roll out of bed, take a shower, come out of the shower, and you're drying off and you probably got a mirror in the bathroom and out of the corner of your eye, you probably see on your naked body a lump or a bump that you are not happy with. It doesn't matter if you're a big person or a small body person. We all see this stuff, right? And then what's the thing you do? You go cur you curse. Like, ugh, I don't wanna see that. Then the next thing you do is what? Step on the bathroom scale. And that number that comes up isn't the one that you are hoping for you to curse again, all right? Dr. William Li (28:38): First thing in the morning, you've cursed yourself twice, right? And if this sounds like a familiar story, and I'm exaggerating a little bit, but I think most people resonate with it. 'cause I do the same thing. I used to do the same thing. We kind of associate our weight with our health. We associate body fat with something very negative. And we always talk about negativity and body fat. Look, we're, so, it's maybe part of our human nature. I don't care if you're a vegan or not, but if you actually go to a grocery store and you're wheeling, you're pushing your cart around and you're gonna be pushing it by the meat section, a butcher section, and you see that gigantic t-bone steak that's got like a thick rind of white fat around it. I don't care if you're like a, if you're, if you're like the, the biggest meat eater in town, everyone goes, Ugh, I hope nobody eats that. Dr. William Li (29:25): Right? So we're conditioned to think about body fat and the word fat in very negative ways. But what I wanna tell people in their middle age is that we don't always think about it, we don't always think about fat negatively. There's one situation I can tell you, everyone sees fat and smiles and you know what that circumstance is? That's when we see a baby or we see a pudgy baby. Mm-Hmm, you know, newborn, 1-year-old, big fat cheeks, double chin, rollie, polly tummy, , you know, big fat arms and legs. You're smiling right now, right? I'm, I'm not smiling saying it, right? We, that's one situation in which fat makes us feel happy. So think about what that means. Somewhere in our brain, we recognize that body fat is actually a good thing. In fact, if you saw a baby that was long and thin, like a fashion model, like a runway model with thin thighs and thin arms, like, like sharp chiseled cheekbones, , you'd be freaked out. Dr. William Li (30:22): You'd be freaked out, right? You go, you would, you would, you would run the other way. You would say, there is something seriously wrong with that baby, and you'd be completely right. Okay? So to understand body fat and metabolism and hormones in middle age, it's really helpful to do, to go, go way back and realize what body fat does for us when we're younger. Now, a lot of people don't know this, but our body fat and our hormones are really tightly interconnected. And our body fat and our health meaning good health, beneficial health, are tight, tightly, tightly tied together. All right? Now I gotta explain this. Most people don't know this, but if you go back, Dr. Duston back to med school, you remember we were sitting in embryology class and they were teaching us about how humans from dad sperm meets, meets mom egg, mom's egg and AEB of cells. Dr. William Li (31:13): And we had to memorize all the things that actually happened. Well, when the organs form, all right, one of the first organs that form are blood vessels. And that makes sense because every organ's gonna need blood flow to remain alive. The next tissue that really forms are nerves. 'cause That's the electrical system of the house of your body. And we all need electrical wires to power up our organs. All right? A third tissue organ that forms is body fat. Body fat is one of the early first organs that form. And by the way, at this point in our lives, we don't have waste lines. We don't actually have chins yet. We're still kind of forming our overall shape as humans. And you know where the body fat forms is as a ring around blood vessels. So when body fat starts forming, it forms as a cushion around our blood vessels. Dr. William Li (32:07): And you go, why would that be? Why is body fat forming on blood vessels? Well, it turns out, and we now know this, that our body fat, which is sometimes called adipocytes, adipocytes, adipose tissue, so we know, call fat tissue, these adipocytes the cells of fat around are living around blood vessels because each of these fat cells, adipocytes, are actually fuel tanks for the energy that we need to run our body. And where does the fuel get loaded? Into the fuel tank from our blood vessels? Because the food that we eat goes into the fuel, goes into the blood vessel, and the blood vessel loads them into the storage tank, which is our fat cells. And that's why fat starts forming around the blood vessel. So all around our blood vessels, all throughout our body, there's fat that actually starts forming. Now obviously the fat forms elsewhere as well, but it shows you just how important body fat is. Dr. William Li (32:58): Now, later in life, as we develop as teenagers, I mean, look, little boys and girls, five year olds, seven year olds, pretty much they look all the same, right? They're, they, they have the same body type, but later during adolescence, puberty, hips form, breast form, chests form, you know, facial features start reforming as well. That's where the future adult us begins. We start to look like the future adult who we're gonna be. And our body composition changes and fat starts moving in different places to where it needs to go. And we've got three kinds of fat that form, all right? And I'm telling you this because people who are middle age need to understand fat didn't form because you had too much to eat over Thanksgiving dinner, okay? Or that you went to that restaurant and you had, you know, you had too much on your plate. Dr. William Li (33:43): This is actually fat that is healthy fat. I'm talking about three types of fat that form, even when we're young teenagers and into young adults, you know, kind of the best shape of our lives. We've got subcutaneous fat that's under the skin sub under cutaneous skin fat. That's kinda like a wetsuit that protects us, that's healthy, helps to shape us. Then you've got visceral fat, which is gut fat, visceral meaning gut packed inside the tube of our body. So if you think about it, you could have a thin tube or you could have a big tube. People with large bodies have big tubes, but even people who are thin, who are thin, have thin tubes. And when, and the visceral fat can, it grows inside the middle of the tube of the body, you can't see in the mirror. All right? Dr. William Li (34:28): It's not the muffin top, it's not the double chin. It doesn't wobble under your arm. It's deep inside your gut. All right? And you need some of that. And then there's brown fat. And this is something that I think is really interesting is that brown fat, which we used to only think was in animals and babies, is a thin layer of fat. We're not talking about wiggly jiggly wobbly fat. That's not under your arms. Brown fat is quite different. It's paper thin, wafer thin, and it's pressed not close to the skin, but close to the bone deep in our tissues. We got some of it behind our breast bone. We got some of it around our neck. We got some of it a little bit in our belly, some of it behind between our shoulder blades. Brown fat is like an engine, like the stove top in your kitchen that uses gas. Dr. William Li (35:16): You want to blow some water. What do you do? You turn the crank, it goes click, click, click, click whoosh, you get the flame going on. That's what brown fat does. Brown fat metabolically whooshes fires up to create heat, right? For our body, and it draws that energy from our white fat, starting with a visceral fat, which so that you, so we, our fat controls fat. Now what happens? And there's all kinds of hormones that a fat is normally producing. This fat, healthy fat produces at least 15 different kinds of hormones. Adiponectin is one, is one that even helps our body absorb insulin and, and helps us release insulin and draw in our glucose so we have energy. So I'm bringing this up because people complain about not having enough energy. All adiponectin gives us our energy because it takes the food that we're eating and stores that energy into our fat cells. Dr. William Li (36:09): All right? And then we burn off that fat cell when we move around, and that's what gives us energy in our brain, in our muscles, everything. Okay? Now what happens is that if you actually overload the body's fat stores, if you overeat, you put too much fuel in your body, your body, like unlike a car where if you put too much fuel and it just splashes right out of the fuel tank, what does it do? Run down the side of your car, around the tires, and pool around your shoes. Now you're standing in a dangerous, toxic, flammable mess, right? In a gas station in your body, if we actually overload fuel, okay? By overeating, we just make more fuel tanks, those fuel tanks being fat cells. And so we, the more we eat, the more fuel we store, the more fuel we store, the more fuel tanks we need, the more body fat we need to make. Dr. William Li (36:54): And that's really why over consumption of food, good or bad actually will lead to more body fat being created. And the body fat that gets created, you can see it in the mirror, okay? Those are the lumpy, bumpy things, or they can actually grow in the center of your body around visceral fat. This is the fat that wraps around all your organs, because when you overeat and you have too much fuel and you've got too much fat wrapped on your organs, that fat becomes starved of oxygen. It becomes inflamed. It's like a forest fire that gets ignited inside your belly, you can't even see it. It's steep inside. And that inflammation rushes out throughout your body. And what it, one thing it does is it inflames fat upsets the, it derails the hormones like the fat hormones, like adipokines adiponectin. When that hormone gets derailed, you can't use it, you can't absorb your fuel. Dr. William Li (37:48): Well, and guess what? Now even though you have, you're loaded with a lot of fuel, you're not using a lot of fuel, you are tired, you're fatigued. So gaining too much weight leads to fatigue, inflammation accompanies it. All right? So overeating is one of these things that we need to really be careful about. Now, the other thing that happens in middle age, people go, oh, my metabolism's gonna slow down. There's something I can do about it. It's my fate, right? And indeed, people's bodies change. Women and men, but especially women, I think they notice it a lot more when your body shape changes, when you hit your mid forties and into your fifties you know, I don't know what I can do and I'm looking just like my mom did. All right? So the fact of the matter, it used to say, I've gained too much weight because my metabolism has slowed down. Dr. William Li (38:31): Nothing I can do about it. Right? Wrong. We used to think slow metabolism causes excess body fat, but in fact, it's the other way around. Too much body fat slows down your metabolism. And we know this from a seminal research study that was conducted just in 2021, published in the Journal of Science, one of the most credible journals in the world, where they found that all humans only undergo four phases of metabolism in their life and in the middle phase of metabolism. All right? So when you're born, everyone's born with the same metabolism. One year old, it shoots straight up from one 8-year-old to 20 years old. Your metabolism comes down to adult level. And then from 20 to 60, this is exactly where middle age occurs. 40, 45, 50, 55. Human metabolism is designed to be rock stable. It is not hardwired to go down. We are not programmed from birth to have a slow metabolism. Dr. William Li (39:28): We hit our middle age. And so anybody listening to this, you gotta realize everything that we thought has just been the story has been changed because we now realize that we are, our bodies are hardwired. It's our birthright to have a normal stable metabolism in middle age only at age 60, 60 to 90 slows down a little bit, okay? But not huge. It slows down a little bit. Now, what happens is that if you gain extra body fat, if you have extra fuel consumed, all right, and you're not moving, and that extra fat causes the inflammation disrupts the hormones, the fat hormones we're talking about here, you know, dip, pectin, ghrelin, I mean, these are all kinds of lectin. These are all hormones that are affected by, that are needed and healthy for us when we have the right amount of body fat and energy. Dr. William Li (40:14): But when we have too much of it, not only does that slow down our metabolism, but the excess inflammatory fat derails our hormones. When you derail these hormones, it's literally taking a train, okay? And just chucking it off the rails. Now it all, all heck breaks loose. And now you don't know if you're hungry or not hungry. Well, maybe I'll just eat some more. No, you know, you're eating more food now, you're eating more fuel. It's making everything worse. And then it, and the excess body fat slows down your metabolism. So the explanation for people who are middle reaching, middle age to say, I'm fatigued. I'm gaining weight. I don't know what to do, I don't think I have a choice. One of the things that modern research is showing us is that number one, you can actually try to restore your body's metabolic setpoint. Dr. William Li (41:01): It might take time to do it, but one thing to do is actually to burn down excess body fat. And to do that, you want to eat less e even intermittently fast and be a good way of doing it. Second, you wanna eat good quality food. 'cause You don't wanna be eating food that's just gonna blow up that inflammatory fat. You wanna eat good quality food, less of it, stay away from the ultra processed stuff, the added sugars, the added, you know, carbs. Then what you wanna do is exercise. You wanna stay physically active. You know, a body in motion stays in motion as the old law of thermodynamics or physics. And so you wanna actually stay in motion walking exercising. You don't need a trainer. You just need to stay active. You're gonna be burning down some of that extra fuel. You need good quality sLip because our metabolism burns down extra fuel when we're in REM sLip. Good quality sLip. All right? Now, why, by the way, why is all this not happening to us? Why is it so difficult to do this when we are in our mid forties, for women watching this? Think about it, how complicated our lives are at middle age when you are 20. You know, you might be struggling with various things, ideas, but you might have seen something like a mountain, but really a mold hill compared to what you're dealing with in your 40 bucks, all right? Yes. Dr. Kyrin Dunston (42:15): Right? Dr. William Li (42:16): Okay. So back then you were working out, you were looking good, you were fitting into whatever clothes you wanted, and you had plenty of energy and you know, you could do whatever you wanted and you didn't seem to gain weight, but you're active, all right? Now, fast forward the decades, and now you're in your mid forties. We got so much going on, all right? And I'm just trying to talk to people like, you know, who are listening, like, like real people, right? I mean, look, you got your spouse to worry about. You got stressors with your family life. You got your kids to worry about, you got your mortgage, you got your job to worry about, your boss worried. You get your car payments. And then, oh, by the way, if you follow anything in the news, we're worried about the election, worried about the war, worried about, you know, what kind of sickness is going on. Dr. William Li (42:58): Look, there's a lot of stressors going on, okay? And those stressors make it really hard for us to focus on making good decisions about the food. We choose quality food. Those distractions make it very difficult to eat smaller quantities, smaller portions. In fact, they're so distressed, so stressed out, we eat a lot. Those distractions make it hard to exercise and stay active. Those stresses prevent us from getting good quality sLip, which interferes with metabolism. So it's not that our fate is hardwired in our body, and when you hit 45, that's it, baby, you're screwed. No, the reality is that we got a lot going on. So we have to sort of tease apart some of the things that are gone and start to just calm down a little bit and make the, some of the good decisions, starting one by one that can help our body reset to the metabolism, to the fat, to the hormonal interactions that our body needs to give us energy, to give us the shape that we want to have, and to be able to allow us to live and thrive as we get older. Dr. Kyrin Dunston (44:01): Yes, thank you for that very comprehensive, detailed explanation. I think everybody probably got a lot out of that. And really the way you're describing it is that the communication has completely gone offline because of your current metabolic condition. And there are things that you can do to restore proper communication, right? I always say hormones are the communicators and you can get them reestablished. I loved inter, I love intermittent fasting and exercise and many of the other things that you've shared. Thank you so much for sharing this wisdom with everyone. You make it sound very approachable and doable by almost anyone, which it is. And so I love that. We'll definitely have links to your books in the show notes. You have a wonderful Dr. Li's Friday five handout, which we'll have a link to in the show notes. You wanna tell them a little bit about that and where else they can find you online? Dr. William Li (44:59): Yeah. Well, listen, my mission is to get good information about people's bodies and how food interacts with them in a joyful way. That's my mission, is to really impact as many lives as possible. So I have a website, Dr DR William Li l i.com. Please come to visit my website, take a look at the information that's on it. My books Eat to Beat Disease. You can buy them anywhere books are sold. You can order them online very, very easily. I do courses, I have online courses you can find on my website. I run them every month. And this is a deep dive into your body and the foods that can activate your body in ways that are delicious and effective so that you don't have to fear your food. You can love your food and love your health at the same time. And I'm, and I put out newsletters. Dr. William Li (45:44): These are free newsletters that you, or just contain facts and information. And you know, I'm inundated with information all the time. I just wanna get, I wanna do the heavy lifting for the public. For you guys who are listening, I'll, I'll try to, you know, bury the stuff that's BS and I'll try to surface the stuff that's really useful that you should know. The difference between medical research involving drug development and biotech and pharmaceuticals is that, you know, even if you hear about that stuff, you can't do anything about it. Most of the people in the public, but if you, for food is medicine research, when there's something important there is immediacy. I told you that eating, you might be surprised. Soy foods, like at a Mame or tofu can lower the risk of breast cancer, or tomatoes can lower the risk of prostate cancer if you're a man. Hey, guess what? That is something that after you hear that you can make a decision right away lickety split to add something good to your health. And so please know, I welcome people to my community. I've been teaching these online courses. We've got thousands of people from more than 80 countries that have taken my course. And so I, I just love the idea of trying to create as much impact as possible. And thank you for having me on. Well, thank Dr. Kyrin Dunston (46:58): Thank you for being here, and thank you for listening to another episode of The Hormone Prescription with Dr. Kyrin. I know you have loved today's episode. I know you're gonna add strawberries to your diet. I know you're gonna add tomatoes. I know you're gonna look at Dr. Li's books and read them and get some powerful information. Maybe join one of his courses. And really, your most powerful tool when it comes to your health and your hormones is the food that you put in your mouth. I cannot say that you literally are what you eat. Your hormones are what you eat, you are what you eat. So this is the most powerful tool that you have at your disposal to make powerful changes in your health for this year. Like I said, 2024 is the year of self-love. So do it right, make it an action. It is a verb. Take the actions that will get you where you want to be. Thanks so much for joining us, and until next week, peace, love, and hormones, y'all. Dr. Kyrin Dunston (48:00): Thank you so much for listening. I know that incredible vitality occurs for women over 40 when we learn to speak hormones and balance these vital regulators to create the health and the life that we deserve. If you're enjoying this podcast, I'd love it if you give me a review and subscribe. It really does help this podcast out so much. You can visit the hormone prescription.com where we have some free gifts for you, and you can sign up to have a hormone evaluation with me on the podcast to gain clarity into your personal situation. Until next time, remember, take small steps each day to balance your hormones and watch the wonderful changes in your health that begin to unfold for you. Talk to you soon.   ► Get Dr. Li's Friday 5! Top science-backed recommendations, including healing foods, studies, podcasts, supplements, and more. Sign up now to get this FREE newsletter weekly. CLICK HERE.   ► Are you tired of feeling like you're losing control at midlife? Weight gain, low energy, and a decrease in sex drive are all too common. But it doesn't have to be that way. With our Hormone Balance Bliss Challenge, you can reclaim your youth and feel as amazing as you did in college. Our proven system is designed specifically for women at midlife who want to balance their hormones, reset their metabolism, and start seeing real results. Imagine waking up with more energy than ever before. Feeling confident and sexy in your own body. No more mood swings or uncontrollable weight gain – just pure blissful balance throughout menopause. Sign up now for our 7-day challenge and start seeing incredible results within days! Attend daily interactive Q&As with our experts, take assessments to track your progress, and learn the exact steps needed to achieve hormonal harmony. You deserve this – don't wait any longer! CLICK HERE to sign up NOW!   ► Feeling tired? Can't seem to lose weight, no matter how hard you try? It might be time to check your hormones. Most people don't even know that their hormones could be the culprit behind their problems. But at Her Hormone Club, we specialize in hormone testing and treatment. We can help you figure out what's going on with your hormones and get you back on track. We offer advanced hormone testing and treatment from Board Certified Practitioners, so you can feel confident that you're getting the best possible care. Plus, our convenient online consultation process makes it easy to get started. Try Her Hormone Club for 30 days and see how it can help you feel better than before. CLICK HERE.

What you will learn today is different from what you have been told about your metabolism and why some might seem slower and others fast. If your goal is to lose excess belly fat, rev up your metabolism, optimize your health, or simply have more energy… this episode will give you tools you need to achieve that goal.  Welcome my guest, Dr. William Li. He is a world-renowned physician, scientist, and New York Times bestselling author, best known for his role as President and Medical Director of the Angiogenesis Foundation. His work has led to more than 40 FDA-approved therapeutics and devices for cancer, cardiovascular disease, wound healing, and vision loss. Dr. Li examines “food as medicine” through molecular nutrition, which applies biology and biotechnology to understand not only the components of food, but how the body responds to what it is fed. This pioneering approach leads to a deeper understanding of the cellular mechanisms responsible for the health benefits of food, and generates the scientific, clinical, and population-based evidence paving a way toward disease prevention, better fitness, and faster recovery from illness. He is the author of Eat To Beat Your Disease and his newest book in which we discuss in todays episode, Eat To Beat your Diet; Burn Fat, Heal Your Metabolism, and Live Longer.  No one explains the new science of metabolism better than physician and scientist Dr William Li. With his accessible style, Dr Li reveals surprising data and joyful discoveries that will teach us all how to “Eat to Beat Your Diet.” He as well shows us smart, easy lifestyle choices that anyone can make to heal their metabolism and elevate their health — without ever having to go on a strict diet. In this episode we talk about: The four stages of our metabolism What derails your metabolism What you need to know about visceral fat How to turn on  brown fat and what this does Staple foods that helps burn fat and ignites our metabolism How to use food as medicine and much more Episode mention: Four Sigmatic Ground Coffee with superfood mushrooms and probiotics. Get 10% off using code: ELPLP and use link: Shop Four Sigmatic DEXA Body Scan: BodySpec For full show notes and episode resources head to: https://ericalippy.com/dr-william-li/ Find our guest at: Dr. William Li | Website , Facebook , Instagram  Buy his book: Eat To Beat Diesase Buy his book: Eat To Beat Your Diet Sign up for his newsletter Follow me on Social Media: Your Host: @ericalippy Podcast: @passionlovepursuit Facebook YouTube PASSION LOVE PURSUIT PODCASTS: https://ericalippy.com/the-podcast/  

Did you know the average American is aging faster than they should? It's true. Your biological age tends to be older than your actual age, and most of us will spend the last 16 years of our lives managing multiple illnesses. Needless to say, we need to do something about this—and fast.    Fortunately, we can. In this episode, Dr. Kara Fitzgerald joins me to talk about her mind-blowing study, in which they de-aged people by three years in just eight weeks. She's going to explain the study, what they learned about the real levers of aging, why genetics aren't as influential as we previously thought, and what we can all start doing today to live better for longer. You're going to be shocked by how simple it is to literally turn back the clock.   FULL show notes: jjvirgin.com/youngeryou   Download a FREE copy of Inner Wellness, Outer Beauty: Your Anti-Aging Cheat Sheet: http://jjvirgin.com/antiaging   Learn how foods cause leaky gut in The Virgin Diet: https://store.jjvirgin.com/products/the-virgin-diet-paperback   Read my book, Sugar Impact Diet:  https://store.jjvirgin.com/collections/books/products/sugar-impact-diet-paperback-book   Subscribe to my podcast: http://subscribetojj.com   Learn more about Dr. Kara Fitzgerald: https://youngeryouprogram.com   Read Younger You: https://amzn.to/3NJKLKa   Study: Aging: Potential reversal of epigenetic age using a diet and lifestyle intervention: a pilot randomized clinical trial: https://pubmed.ncbi.nlm.nih.gov/33844651/   Study: Aging Cell: Reversal of epigenetic aging and immunosenescent trends in humans: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6826138/   Dr. Joe Dispenza meditations: https://drjoedispenza.com/?rfsn=6914154.37386a&utm_source=refersion&utm_medium=affiliate&utm_campaign=6914154.37386a   Try Pluck organ meat seasoning: https://amzn.to/3NIWPM1   Listen to Is There Such a Thing as “Anti-Nutrients”? with Dr. Deanna Minich: https://jjvirgin.com/main-podcast/is-there-such-a-thing-as-anti-nutrients-with-dr-deanna-minich-ep-585/   Read Eat to Beat Disease by Dr. William W. Li : https://amzn.to/3QDdClG   Read Eat to Beat Your Diet by Dr. William W. Li: https://amzn.to/47i87gS   Himalayan Tartary Buckwheat: https://amzn.to/3JVQk6q   Try Dr. Herbert Benson's Relaxation Response Protocol: http://www.relaxationresponse.org/steps/    Get Lactobacillus plantarum in Reignite Wellness™ Flora Harmony: https://store.jjvirgin.com/collections/all/products/flora-harmony   Learn more about Blue Zones: https://www.bluezones.com/ Get Dr. Fitzgerald's Younger You Supplement Guide: https://www.drkarafitzgerald.com/supplements/  

"Burn Fat, Heal Your Metabolism, and Live Longer"

Welcome back to the Lindsay Elmore show. As you may know, we are taking a couple of weeks off to celebrate the holidays and we would not leave you without an episode for the week. So, what we are doing is we are highlighting some of our top rated podcasts of 2023, as well as circling back to some of the podcasts that maybe weren't chart toppers, but we're some of my very favorite interviews to conduct this year. Today's interview is with Dr. William Lee. Dr. Lee is an internationally renowned physician. His books are New York Times Bestsellers Eat to Beat Disease and Eat to Beat Your Diet. When we eat to beat our diet we are better able to burn fat to heal our metabolism as well as have an extended lifespan.A mutual theme with our different presenters that life is not about a lifespan. It's about a health span. How long are you going to live while staying healthy? That's what we want to talk about. So what a treat it is for me to get to talk to Dr. Lee again about how we can eat to beat your diet.Referenced in the episode:The Lindsey Elmore Show Ep 225 | The Hormonal Blindspot: Why Ignoring Your Hormones Can Harm Your Health | Beth WestieThe Lindsey Elmore Show 230 | Embracing Metabolic Change: Individualized Approaches for Every Stage of Life | Ian SmithTo learn more about William Li and his work, head over to https://drwilliamli.com/IG @drwilliamliWe hope you enjoyed this episode. Come check us out at https://www.spreaker.com/show/the-lindsey-elmore-showThis show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/5952903/advertisement

Welcome! To kick off the New Year we are joined by Dr. William W. Li, an internationally renowned physician, scientist, and bestselling author of "Eat to Beat Disease: The New Science of How Your Body Can Heal Itself." With over 30 groundbreaking medical treatments impacting 70+ diseases, Dr. Li is a leading expert in the transformative power of nutrition.Main Topics Covered:Metabolism Matters: Dr. Li delves into the intricacies of metabolism, unravelling its role in our overall health and how optimal nutrition can boost metabolic function.Myth Busting in Nutrition: Explore common misconceptions in the world of nutrition as Dr. Li separates fact from fiction, providing evidence-based insights into healthy eating.Brown Fat vs. White Fat: Gain a deeper understanding of the crucial distinction between brown and white fat, and how our food choices can impact their presence and function in the body.The Importance of Food Choices: Dr. Li emphasises the profound impact of our dietary decisions on health, longevity, and disease prevention, offering practical tips for mindful eating.Insights from "Eat to Beat Your Diet": Discover key takeaways from Dr. Li's latest New York Times bestseller, "Eat to Beat Your Diet," released in March 2023, focusing on burning fat, healing metabolism, and living longer through strategic nutritional choices.Dr. William W. Li, President and Medical Director of the Angiogenesis Foundation, is a trailblazer in medical research. His TED Talk, "Can We Eat to Starve Cancer?" has amassed over 11 million views. Featured on major platforms and in publications like USA Today and Time Magazine, Dr. Li's work has transformed care for diseases such as diabetes, heart disease, and obesity. Join us for an engaging exploration of metabolism, myth-busting, and the pivotal role of food!Lots of love,Dave & Steve xDISCOUNT CODES & SPONSORS:Vivobarefoot Footwear: Vivobarefoot Footwear have given our listeners an exclusive 15% discountEnter the code HAPPYPEAR15LINK: https://bit.ly/HPvivo15ALCOHOL FREE CHALLENGE: Doing Dry January this year? Why not join the Happy Pear's Alcohol Free Challenge & benefit from our community of like-minded individuals.LINK: https://eu1.hubs.ly/H06Kz_Y0 THE HAPPY PEAR RECIPE CLUB - Blending health and happiness through a range of over 500 delicious plant-based recipes. LINK: https://eu1.hubs.ly/H06JvgK0Sign up to our Newsletter, for updates on our latest recipes, events and news. LINK: https://bit.ly/HappyPearNewsletterProduced by Sean Cahill & Sara Fawsitt Hosted on Acast. See acast.com/privacy for more information.

I'm thrilled to share another podcast and terrestrial radio show that I had the pleasure of co-hosting just over a week ago – and that's Forever Young Radio Show. In this episode, you get to hear from a guest I've featured a few times before on this show – and that's Dr. William Li – the 2x New York Times bestselling author of Eat To Beat Your Diet.What You'll Learn: We zero in on his work as it relates to metabolic health and healthy aging. You'll learn how our metabolism shifts as we age, and the role that body fat plays in metabolic health. Why you need omega-3s! Dr. Li goes to healthy, whole foods first in every recommendation he makes – AND he also recommends that we all get more omega-3s. This is one of those supplements that he is definitely excited about. We even hosted an omega-3 masterclass on his YouTube channel. In that 20 minute session, we share why this important class of nutrients is so important, how it can help us resolve inflammation in our bodies, and even help restore our metabolic fire. Here's that YouTube link: https://youtu.be/UhG2D70YfWUAdditional Resources: And for those of you that are just being introduced to Dr. William Li and his important work, I'm including links to past episodes in which I interviewed Dr. Li – and also the 4 week deep dive into a course he offers. I provide a summary of that experience over the course of 4 individual solocast episodes, all of which are linked below: Eat To Beat Disease Interview: https://orlonutrition.com/blogs/podcast/eat-to-beat-disease-how-your-body-can-heal-itself-with-the-right-nutrition-with-dr-william-w-li-physician-and-nyt-bestselling-authorWeek 1: https://orlonutrition.com/blogs/podcast/dr-william-lis-eat-to-beat-disease-course-5-health-defenses-and-5-surprises-part-1-of-4Week 2: https://orlonutrition.com/blogs/podcast/dr-william-lis-eat-to-beat-disease-course-10-foods-to-bolster-your-5-health-defenses-part-2-of-4Week 3: https://orlonutrition.com/blogs/podcast/starve-disease-and-regenerate-health-part-3-of-4-dr-william-lis-eat-to-beat-disease-course-reviewWeek 4: https://orlonutrition.com/blogs/podcast/tour-a-world-of-health-food-with-dr-william-lis-5x5x5-everyday-framework-part-4-of-4-eat-to-beat-disease-course-reviewEat To Beat Your Diet Interview: https://orlonutrition.com/blogs/podcast/eat-to-beat-your-diet-dispelling-myths-about-fats-and-metabolism-with-dr-william-liFOREVER YOUNG RADIO, SHOW NOTES:The pioneering physician scientist behind the New York Times bestseller Eat to Beat Disease reveals the science of eating your way to healthy weight loss. In his first groundbreaking book, Dr. William Li explored the world of food as medicine. By eating foods that you already enjoy, like tomatoes, blueberries, sourdough bread, and dark chocolate your body activates its five health defense systems to fight cancer, diabetes, cardiovascular, neurodegenerative autoimmune diseases, and other debilitating conditions.Now in Eat to Beat Your Diet, Dr. Li introduces the surprising new science of weight loss, revealing healthy body fat can help you lose weight; your metabolism at 60 can be the same as when you were 20; yo-yo dieting can be good for your health; 8-hour fasting windows can be as effective as 12-hour fasting windows; and losing just a little bit of weight can have big impacts on your health. Eat to Beat Your Diet shows readers how adding the right foods to your diet can heal your metabolism, reduce unhealthy body fat, and result in the kind of weight loss that can increase your lifespan and help you thrive.For more great episodes of Forever Young Radio Show, find it on your favorite podcasting platform, or visit: https://foreveryoungradio.comTo find out more about Dr. William Li and his great work visit: https://drwilliamli.com/

Republished with permission and with thanks to Kelly Cappasola and the Forever Young Radio Show Team. I was honored to co-host this interview episode with my favorite doctor in health & wellness, Dr. William Li. This will be the 3rd time my loyal listeners have heard from him on this podcast, and for followers of Nutrition Without Compromise, you may also have heard from him there. It's my sincere pleasure to share this deep dive with you, as Kelly and I worked to glean important information from Dr. Li - providing tools to any listener to help them turn their metabolic fire back on - so we can live our longest, fullest, and healthiest lives together. -- Corinna Bellizzi, host of Care More Be Better. SHOW NOTES: The pioneering physician scientist behind the New York Times bestseller Eat to Beat Disease reveals the science of eating your way to healthyweight loss. In his first groundbreaking book, Dr. William Li explored the world of food as medicine. By eating foods that you already enjoy, like tomatoes,blueberries, sourdough bread, and dark chocolate your body activates its five health defense systems to fight cancer, diabetes, cardiovascular,neurodegenerative autoimmune diseases, and other debilitating conditions. Now in Eat to Beat Your Diet, Dr. Li introduces the surprising new science of weight loss, revealing healthy body fat can help you lose weight; your metabolism at 60 can be the same as when you were 20; yo-yo dieting can be good for your health; 8-hour fasting windows can be as effective as 12-hour fasting windows; and losing just a little bit of weight can have big impacts on your health. Eat to Beat Your Diet shows readers how adding the right foods to your diet can heal your metabolism, reduce unhealthy body fat, and result in the kind of weight loss that can increase your lifespan and help you thrive.For more great episodes of Forever Young Radio Show, find it on your favorite podcasting platform, or visit: https://foreveryoungradio.com To find out more about Dr. William Li and his great work visit: https://drwilliamli.com/Love the show? Subscribe, rate, review, & share! https://caremorebebetter.com Follow us on social and join the conversation! YouTube: https://www.youtube.com/c/caremorebebetter Instagram: https://www.instagram.com/CareMore.BeBetter/ Facebook: https://www.facebook.com/CareMoreBeBetter LinkedIn: https://www.linkedin.com/company/care-more-be-better Twitter: https://twitter.com/caremorebebetter Clubhouse: https://www.clubhouse.com/club/care-more-be-better Support Care More. Be Better: A Social Impact + Sustainability PodcastCare More Be Better answers only to our collective conscience and aims to put more good into the world. As a listener, reader, and subscriber you are part of this pod and this community and we are honored to have your support. If you can, please help finance the show: https://caremorebebetter.com/donate.

The pioneering physician scientist behind the New York Times bestseller Eat to Beat Disease reveals the science of eating your way to healthy weight loss.In his first groundbreaking book, Dr. William Li explored the world of foodas medicine. By eating foods that you already enjoy, like tomatoes, blueberries, sourdough bread, and dark chocolate your body activates its five health defensesystems to fight cancer, diabetes, cardiovascular, neurodegenerative autoimmunediseases, and other debilitating conditions.Now in Eat to Beat Your Diet, Dr. Li introduces the surprising new scienceof weight loss, revealing healthy body fat can help you lose weight; your metabolism at 60 can be the same as when you were 20; yo-yo dieting canbe good for your health; 8-hour fasting windows can be as effective as12-hour fasting windows; and losing just a little bit of weight can have bigimpacts on your health. Eat to Beat Your Diet shows readers how adding the right foods to your diet can heal your metabolism, reduce unhealthy body fat, and result in the kind of weight loss that can increase your lifespan and help you thrive.Learn more about Dr. William Li at Drwilliamli.com 

It's Wellness Wednesday! Today Chirs Gronkowski talks on the air to discuss Football and Fall Workouts. Chris Gronkowski is the owner and inventor of the Ice Shaker, vacuum-insulated bottles that holds ice for over 30 hours. In 2017, Chris and his brothers successfully pitched Ice Shaker on Shark Tank, ultimately partnering with Mark Cuban who helped grow the brand nationally. Before founding Ice Shaker, Chris played in the NFL for the Dallas Cowboys, Indianapolis Colts, and Denver Broncos.  Next, William W. Li, MD explains what it means to eat for longevity. William W. Li, MD, is an internationally renowned physician, scientist, and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself” and his latest book “Eat to Beat Your Diet”. His groundbreaking work has led to the development of more than 30 new medical treatments and impacts care for more than 70 diseases including cancer, diabetes, blindness, heart disease, and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC, and The Dr. Oz Show, and he has been featured in USA Today, Time Magazine, The Atlantic, and O Magazine. He is president and medical director of the Angiogenesis Foundation. To learn more about William W. Li, MD please visit drwilliamli.com!Thank you to our sponsors!Enviromedica – Rewild your gut with spore-based probiotics and wild-harvested prebiotics designed to support a healthy and diverse microbiome.Cardio Miracle - A comprehensive heart and health supplement utilizing over 50 ingredients. Visit cardiomiracle.com today for an automatic 15% OFF your order! Children's Health Defense - Listen every Monday as we cover the top stories from the CHD‘s Defender NewsletterSunwarrior - Use the code OLR for 20% off your purchase!Well Being Journal - For nutritional, mental, emotional, social, and spiritual health.Thorne - Get 20% off your order and free shipping!

GET MY FREE INSTANT POT COOKBOOK: https://www.chefaj.com/instant-pot-download ------------------------------------------------------------------------------------ MY LATEST BESTSELLING BOOK: https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S ----------------------------------------------------------------------------------- Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes. Sign up for Dr Li's Elevate Your Metabolism Course: https://eat-to-beat-disease.teachable.com/p/elevate-your-metabolism To get the book: https://www.amazon.com/dp/1538753901?linkCode=ssc&tag=onamzchefajsh-20&creativeASIN=1538753901&asc_item-id=amzn1.ideas.1GNPDCAG4A86S&ref_=aip_sf_list_spv_ofs_mixed_d_asin William W. Li, MD, is an internationally renowned physician, scientist and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself.” His groundbreaking research has led to the development of more than 30 new medical treatments that impact care for more than 70 diseases including diabetes, blindness, heart disease and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC, Rachael Ray and Live with Kelly & Ryan, and he has been featured in USA Today, Time Magazine, The Atlantic and O Magazine. He is President and Medical Director of the Angiogenesis Foundation, and he is leading global initiatives on food as medicine. His newest book, the NY Times bestseller, “Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer” was released March 21, 2023.

Elizabeth welcomes back Dr. William Li, an internationally renowned physician, scientist, and bestselling author. He dives into his latest book, "Eat to Beat: Your Diet, Burn Fat, Kill Your Metabolism, and Live Longer," already making waves on The New York Times bestseller list. Dr. Li's groundbreaking research that has revolutionized care for diseases like diabetes, blindness, heart disease, and obesity. He shares invaluable insights on metabolism, debunking misconceptions, and revealing the power of healthy fats and the top five metabolism-boosting foods.  Find All Season 5 Episodes Here Find our NEW 18oz. Value Size edition of our best-selling Original Ancient Grain Granola, made with Regenerative Organic Certified® coconut oil and coconut sugar at Whole Foods nationwide: Click here to find a Whole Foods near you. Link to this: https://www.wholefoodsmarket.com/storesMentioned: The Angiogenesis Foundation Say Hi To Elizabeth and Purely Elizabeth: Website | InstagramDr. William Li: Website | Eat To Beat Your DIet | Eat To Beat Disease 

Today, Dr. William Li's back to discuss the MediterAsian way of eating which features powerful foods for weight loss and health. Dr. Li emphasizes the importance of incorporating metabolism-boosting foods into your diet – he sings the praises of tomatoes, broccoli, bok choy, carrots, beets, onions, garlic, and berries, among others.  Unlike other voices in the food as medicine space, Dr. Li also gives many foods found in the middle of most every supermarket their due. Some of the hidden treasures we shouldn't overlook are beans, capers, chilis, dried mushrooms and the surprise heavy-hitter: apple cider vinegar. We also talk white fat and brown fat, and more from his latest book, Eat to Beat Your Diet! Dr. William Li is in the house – don't miss it!   LET'S TALK THE WALK! ***NEW*** Facebook Group for Our Community! Join here for support, motivation and fun! Wellness While Walking Facebook page Wellness While Walking on Instagram Wellness While Walking on Twitter Wellness While Walking website for show notes and other information wellnesswhilewalking@gmail.com   RESOURCES AND SOURCES (some links may be affiliate links) DR. WILLIAM LI AND HOW TO USE THE LATEST INFORMATION ON METABOLISM AND EAT TO BEAT YOUR DIET Eat to Beat Your Diet, Dr. William Li Eat to Beat Disease, Dr. William Li Dr. William Li on Instagram Dr. William Li on YouTube Website for Courses, Newsletter sign-up and More Newsletter page Weight Loss Really Is Harder for Women in Midlife, wsj.com Your Next Medical Treatment Could Be a Healthier Diet, wsj.com Loving Your Food is (Surprise!) Good for You, washingtonpost.com Daily Energy Expenditure Through the Human Life Course, Pontzer et all, science.org Metabolism Changes with Age, Just Not When You Think, duke.edu 37 Turmeric Recipes for Vegetables, Meats and More, bonappetit.com Mind Over Milkshake: How Your Thoughts Fool Your Stomach, npr.org  HOW TO SHARE WELLNESS WHILE WALKING Tell a friend or family member about Wellness While Walking, maybe while you're walking together or lamenting not feeling 100% Follow up with a quick text with more info, as noted below! (My favorite is pod.link/walking because it works with all the apps!) Screenshot a favorite episode playing on your phone and share to social media or to a friend via text or email! Wellness While Walking on Apple – click the up arrow to share with a friend via text or email, or share to social media Wellness While Walking on Spotify -- click the up arrow to share with a friend via text or email, or share to social media Use this universal link for any podcast app: pod.link/walking – give it to friends or share on social media Tell your pal about the Wellness While Walking website Thanks for listening and now for sharing! : )   DISCLAIMER Neither I nor many of my podcast guests are doctors or healthcare professionals of any kind, and nothing on this podcast or associated content should be considered medical advice. The information provided by Wellness While Walking Podcast and associated material, by Whole Life Workshop and by Bermuda Road Wellness LLC is for informational and entertainment purposes only. It is not intended to be a substitute for professional medical advice, diagnosis or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition or treatment, and before undertaking a new health care regimen, including walking.     Thanks for listening to Wellness While Walking, a walking podcast and a "best podcast for walking"!        

Dr. William Li is here with us, and he shares insights from his latest book, "Eat to Beat Your Diet." He explores the fascinating world of metabolism, shedding light on new research and actionable steps to leverage its potential. Dr. Li highlights the transformative power of specific foods commonly found in Mediterranean and Asian cuisines, which activate the body's fat-fighting abilities. Dr. Li also advocates for intermittent fasting to optimize fat metabolism, presenting an approachable method for those of us who don't care to restrict our eating times too long. There are gems galore today!   LET'S TALK THE WALK! ***NEW*** Facebook Group for Our Community! Join here for support, motivation and fun! Wellness While Walking Facebook page Wellness While Walking on Instagram Wellness While Walking on Twitter Wellness While Walking website for show notes and other information wellnesswhilewalking@gmail.com   RESOURCES AND SOURCES (some links may be affiliate links) DR. WILLIAM LI AND HOW TO USE THE LATEST INFORMATION ON METABOLISM AND EAT TO BEAT YOUR DIET Eat to Beat Your Diet, Dr. William Li Eat to Beat Disease, Dr. William Li Dr. William Li on Instagram Dr. William Li on YouTube Website for Courses, Newsletter sign-up and More Newsletter page Weight Loss Really Is Harder for Women in Midlife, wsj.com Your Next Medical Treatment Could Be a Healthier Diet, wsj.com Loving Your Food is (Surprise!) Good for You, washingtonpost.com Daily Energy Expenditure Through the Human Life Course, Pontzer et all, science.org Metabolism Changes with Age, Just Not When You Think, duke.edu 37 Turmeric Recipes for Vegetables, Meats and More, bonappetit.com HOW TO SHARE WELLNESS WHILE WALKING Tell a friend or family member about Wellness While Walking, maybe while you're walking together or lamenting not feeling 100% Follow up with a quick text with more info, as noted below! (My favorite is pod.link/walking because it works with all the apps!) Screenshot a favorite episode playing on your phone and share to social media or to a friend via text or email! Wellness While Walking on Apple – click the up arrow to share with a friend via text or email, or share to social media Wellness While Walking on Spotify -- click the up arrow to share with a friend via text or email, or share to social media Use this universal link for any podcast app: pod.link/walking – give it to friends or share on social media Tell your pal about the Wellness While Walking website Thanks for listening and now for sharing! : )   DISCLAIMER Neither I nor many of my podcast guests are doctors or healthcare professionals of any kind, and nothing on this podcast or associated content should be considered medical advice. The information provided by Wellness While Walking Podcast and associated material, by Whole Life Workshop and by Bermuda Road Wellness LLC is for informational and entertainment purposes only. It is not intended to be a substitute for professional medical advice, diagnosis or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition or treatment, and before undertaking a new health care regimen, including walking.     Thanks for listening to Wellness While Walking, a walking podcast and a "best podcast for walking"!        

William W. Li, MD, is an internationally renowned physician, scientist and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself.” His groundbreaking research has led to the development of more than 30 new medical treatments that impact care for more than 70 diseases including diabetes, blindness, heart disease and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC, Rachael Ray and Live with Kelly & Ryan, and he has been featured in USA Today, Time Magazine, The Atlantic and O Magazine. He is President and Medical Director of the Angiogenesis Foundation, and he is leading global initiatives on food as medicine. His newest book, the New York Times bestseller “Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer” was released in March 2023. Topics covered in this episode: Latest Research on Metabolism Health Conditions Metabolism Over A Lifetime Phases of Metabolism Body Fat Origin of Fat Fat Functions Leptin Inflammation Excess Cholesterol Different Kinds of Fat Brown Fat Foods That Activate Brown Fat Timing of Eating Intermittent Fasting Referenced in the episode: The Lindsey Elmore Show Ep 225 | The Hormonal Blindspot: Why Ignoring Your Hormones Can Harm Your Health | Beth Westie The Lindsey Elmore Show 230 | Embracing Metabolic Change: Individualized Approaches for Every Stage of Life | Ian Smith To learn more about William Li and his work, head over to https://drwilliamli.com/ IG @drwilliamli __________________________________________________________ Amare's Happy Juice is a delicious combination of three popular products, including MentaBiotics, Edge and Energy+. Plus when you mix the three of them together, it creates one drink to help elevate your mood, crush your to-do list and enjoy every minute of the day. The three products that are in happy juice, boost mood and motivation, help to provide overall nourishment and help for your second brain a.k.a. your gut. It helps enhance mental performance and provides the fuel that you need for a highly productive day. Head to http://www.lindseyelmore.com/happyjuice to save $10 when you purchase the collection of Edge, MentaBiotics and Energy+ today! __________________________________________________________ Wellness Made Simple is my functional medicine education website where you can learn the practical skills that you need to build a healthy lifestyle. If you want to live healthy, but you're over temporary diets and exercises, you don't know where to find reliable health information, you don't know what wellness options are even out there, and you definitely don't have enough time to cook or go to the gym every single day. Wellness Made Simple is for you. Get access to the site, watch the courses, and feel better as you implement simple daily changes that can positively transform your health. When you go to http://www.wellnessmadesimple.us and shop the code "Pod", you can save 20% off a monthly subscription or $100 off an annual subscription. Head over to http://www.wellnessmadesimple.us to start learning more about what functional medicine is and how you can implement simple daily changes that will lead you towards a path to health! __________________________________________________________ __________________________________________________________ We hope you enjoyed this episode. Come check us out at www.lindseyelmore.com/podcast.

This week Tayla is joined by Maria Cotto, Babs Wells, and Lisa Lesinski, three RI librarians who are part of the Sensory Friendly Inclusive Group. They talk all about how the Sensory Friendly Inclusive group supports and inspires library workers to offer sensory friendly programming at their libraries. They also discuss audiobooks, youth graphic novels, and family recipes. During The Last Chapter they discuss: What are your favorite titles that celebrate the neurodiverse community?  Podcast disclaimer Like what you hear? Rate and review Down Time on Apple Podcasts or your podcast player of choice! If you'd like to submit a topic for The Last Chapter you can send your suggestions to downtime@cranstonlibrary.org. Our theme music is Day Trips by Ketsa and our ad music is Happy Ukulele by Scott Holmes. Thanks for listening! Books Finding Me by Viola Davis Lessons In Chemistry by Bonnie Garmus Finally Seen by Kelly Lang The Midnight Children by Dan Gemeinhart The Golden Spoon by Jessa Maxwell The Flight of Gemma Hardy by Margot Livesey Eat to Beat Your Diet by William Li The Bad Guys by Aaron Blabey For Small Creatures Such as We by Sasha Sagan Anybody Here Seen Frenchie? by Leslie Conner The Curious Incident of the Dog In the Night-time by Mark Haddon The Reason I Jump by Naoki Higashida The Girl Who Thought In Pictures by Julia Finley Mosca AV White Lotus (2021-2023) Dead To Me (2019-2022) Fast X (2023) Jeopardy (1984- ) George Clarke's Amazing Spaces (2012- ) At the Chef's Table (2003-2004) Up Here (2023- ) Other Sensory Friendly Inclusive Group The Autism Project Temple Grandin

In this week's episode, Chad and Kelley get the esteemed pleasure of interviewing internationally renowned physician, scientist, and author William W. Li, MD. Dr. Li is an internationally renowned Harvard-trained medical doctor, researcher, and president and a founder of the Angiogenesis Foundation. His groundbreaking work has impacted more than seventy diseases including cancer, diabetes, blindness, heart disease, and obesity. His infamous TED Talk, "Can We Eat to Starve Cancer?" has garnered more than eleven million views. In this episode, we discuss his newest book "Eat to Beat Your Diet, Burn Fat, Heal Your Metabolism, and Live Longer" which debunks the widespread confusion around food, dieting and metabolism. In this fascinating episode we cover the new science around metabolic health, the harmful effects of fat, the impact of inflammation on our metabolism, the true healing power of food and the truths about metabolism as we age. He also explains answers the age old question "Can you actually improve your metabolism?" If you've been thinking about doing a cleanse or diet program for summer, this is the perfect show for you because it will change your whole perspective! To connect with Dr. William Li click HERETo connect with Kelley click HERE

Dr Akila Viswanathan speaks with Dr William Li, physician, scientist and best-selling author of "Eat To Beat Your Diet: Burn Fat, Heal Your Metabolism and Live Longer" about using the food we eat to prevent diseases like cancer. To learn more about Dr Li's work and his book, visit drwilliamli.com.

You probably think that lowering your body fat is the healthy thing to do, and assume that gaining or carrying more body fat is unhealthy. Most of us would think that's common sense at this point, but what if that's all wrong? In this episode expect to walk away shocked and a little befuddled: Get into the science of body fat and all the benefits you get from having adequate fat The appearance of how much or how little fat someone has is misleading Stop complicating food and exercise, don't overeat, eat diverse foods, and enjoy eating  Dr. William Li is a Harvard trained medical doctor, researcher and the NY Times bestselling author of the books, Eat to Beat Disease and Eat to Beat Your Diet. Dr. Li's work with the Angiogenesis Foundation has led to 40 FDA approved therapeutics and devices for treating disease.  Mixed messages and dated information have become accepted truths baked into our habits and reasoning. William Li promotes the simplicity of food, health, and our ability to beat disease with lifestyle.  “Healthcare happens at home, not in the doctor's office.” -Dr. William Li Check out his book, Eat to Beat Your Diet: https://www.amazon.com/Eat-Beat-Your-Diet-Activate/dp/1538753901  QUOTES: “Being fat is a subjective statement, what I would actually say, [...] is that body fat isn't harmful in a normal level.” “Just because you're big doesn't mean you're tragically ill.” “It's not a slow metabolism that causes you to gain body fat and gain weight, it's the other way around, extra body fat slows your metabolism. “Having fat is good, having too much fat is bad.” “Healthcare happens at home, not in the doctor's office.” “This is not a rich man's folly to pursue that you can't sustain, this is tapping back into our humanity.” Follow William Li:  Website: https://drwilliamli.com/  YouTube: https://www.youtube.com/channel/UCREeA-1pswf4RTeYIKdAoBg/featured  Twitter: https://twitter.com/drwilliamli  Instagram: https://www.instagram.com/drwilliamli/  Facebook: https://www.facebook.com/drwilliamli/  Get ready to unlock your true potential and enjoy an unparalleled listening experience with our Impact Theory subscription service at https://apple.co/3nmbhPY Sponsors: This episode is sponsored by BetterHelp. Give online therapy a try at http://www.betterhelp.com/impacttheory and get on your way to being your best self. Get 20% OFF with our code IMPACT at calderalab.com/IMPACT. Unlock your youthful glow and be ready for summer with Caldera Lab! Go to hostinger.com/impact and use code IMPACT to get 10% OFF your new website! It's time to get started with your new face, eye, and body routine at a discounted rate today! Get 15% off with the code IMPACT at oneskin.co. For more information on how NewtonX can help answer your next critical business question, visit newtonx.com/impact Learn more about your ad choices. Visit megaphone.fm/adchoices

In this episode, best-selling author and world-renowned physician, Dr. William Li shares the latest on metabolism, body fat, and the foods we need to eat to optimize our health. Turns out that much of what we believe to be true about metabolism and body fat is wrong.  No one is born with a fast metabolism that makes losing weight easier. In fact, the latest evidence suggests we all have the same metabolism, and it's actually body fat that helps or hinders our health and our ability to lose or gain weight.Dr. Li is the president of the Angiogenesis Foundation and his work has led to more than 40 FDA approved therapeutics and devices for cancer, cardiovascular disease, vision loss and wound healing. You may have seen him on the Today Show, or read his national best-selling book Eat to Beat Disease – His Ted Talk Can We Eat To Starve Cancer has over 11 million views. Dr. Li is a passionate and effective communicator on health and has devoted his life to studying food as medicine. He is out with a new book Eat to Beat Your Diet.Dr. Li has an amazing way of explaining how the body works, why we need fat, how what we eat affects our hormones and our metabolism, and explains quite simply how we can reset our metabolism at any age.To buy a copy of Eat To Beat Your Diet and connect with Dr. William Li click here.To sign up for Alita's free newsletter and connect with her click here. 

You probably think that lowering your body fat is the healthy thing to do, and assume that gaining or carrying more body fat is unhealthy. Most of us would think that's common sense at this point, but what if that's all wrong? In this episode expect to walk away shocked and a little befuddled: Get into the science of body fat and all the benefits you get from having adequate fat The appearance of how much or how little fat someone has is misleading Stop complicating food and exercise, don't overeat, eat diverse foods, and enjoy eating  Dr. William Li is a Harvard trained medical doctor, researcher and the NY Times bestselling author of the books, Eat to Beat Disease and Eat to Beat Your Diet. Dr. Li's work with the Angiogenesis Foundation has led to 40 FDA approved therapeutics and devices for treating disease.  Mixed messages and dated information have become accepted truths baked into our habits and reasoning. William Li promotes the simplicity of food, health, and our ability to beat disease with lifestyle.  “Healthcare happens at home, not in the doctor's office.” -Dr. William Li Check out his book, Eat to Beat Your Diet: https://www.amazon.com/Eat-Beat-Your-Diet-Activate/dp/1538753901  QUOTES: “Being fat is a subjective statement, what I would actually say, [...] is that body fat isn't harmful in a normal level.” “Just because you're big doesn't mean you're tragically ill.” “It's not a slow metabolism that causes you to gain body fat and gain weight, it's the other way around, extra body fat slows your metabolism. “Having fat is good, having too much fat is bad.” “Healthcare happens at home, not in the doctor's office.” “This is not a rich man's folly to pursue that you can't sustain, this is tapping back into our humanity.” Follow William Li:  Website: https://drwilliamli.com/  YouTube: https://www.youtube.com/channel/UCREeA-1pswf4RTeYIKdAoBg/featured  Twitter: https://twitter.com/drwilliamli  Instagram: https://www.instagram.com/drwilliamli/  Facebook: https://www.facebook.com/drwilliamli/  Get ready to unlock your true potential and enjoy an unparalleled listening experience with our Impact Theory subscription service at https://apple.co/3nmbhPY Sponsors: This episode is sponsored by BetterHelp. Give online therapy a try at http://www.betterhelp.com/impacttheory and get on your way to being your best self. Get 20% OFF with our code IMPACT at calderalab.com/IMPACT. Unlock your youthful glow and be ready for summer with Caldera Lab! Go to hostinger.com/impact and use code IMPACT to get 10% OFF your new website! Visit http://www.houseofmacadmais.com/impact and use code impact for 20% OFF your first purchase! Post your job for free at http://www.linkedin.com/Lisa. Terms and conditions apply. Head over to http://www.mindpumpimpact.com to find the 5 most impactful Mind Pump fitness episodes that will transform your body and your life. Get started today with Disney's Hulu Ad Manager at www.huluadmanager.com/stream. Get 3lbs of Bone-in Chicken Thighs FOR FREE in every box, for a year, on top of $20 off your first order, when you go to butcherbox.com/impact and use code IMPACT  Learn more about your ad choices. Visit megaphone.fm/adchoices

Most diets, especially fad diets, are about restriction and what you can't eat.  Of course, losing weight requires being in a calorie deficit, but what if there were specific foods you could eat more of that actually boost fat loss? That's the idea behind Dr. William Li's new anti-diet book, Eat to Beat Your Diet, which explores the relationship between body fat and metabolism, and why the food choices we make matter. In this episode, you'll learn how specific foods can help burn excess body fat, why body fat plays a crucial role in our health and how it influences our hormones, the importance of micronutrients, the benefits of various vegetables, the impact of dietary choices on overall health, and a lot more.  In case you're not familiar with Dr. Li, he's an internationally renowned physician, scientist, and author of the New York Times bestseller Eat to Beat Disease, which I interviewed him about previously on the podcast. He's also the president and medical director of the Angiogenesis Foundation, which is a nonprofit organization that works to promote medical innovation and breakthrough technology to disrupt disease and improve world health.  In our metabolic masterclass, Dr. Li and I discuss . . . The crucial relationship between metabolism and overall health and the role our body fat plays in it Challenging conventional wisdom about "fast" or "slow" metabolism The role of specific foods in burning excess body fat The importance of hormones, muscle gain, and the four phases of metabolism in our lifespan Groundbreaking and surprising studies on human metabolism and their practical implications The significance of food choices and micronutrients, and their impact on metabolism And more . . . So, if you want to gain a better understanding of your metabolism and why your food choices matter, as well as specific foods you can eat more of to enhance your metabolic health, you're going to enjoy this interview with Dr. Li! Timestamps: 0:00 - Please leave a review of the show wherever you listen to podcasts and make sure to subscribe! 1:30 - Why did you write this book? 2:43 - How do you define dieting? 4:18 What are some discoveries you made while researching more into metabolism? 12:49 - Legion VIP One-on-One Coaching: https://www.muscleforlife.show/vip 14:27 - What do you mean that calories are not all the same? 18:38 - How do the calories in broccoli and mushrooms fight off unhealthy body fat? 39:56 - Can muscle gain impact metabolism? 42:08 - By staying active and eating enough protein do my nutritional choices even matter? 51:51 - What are your thoughts on supplementation? And how can someone benefit from supplements? 01:00:06 - Where can people find you and your work? Mentioned on the Show: Legion VIP One-on-One Coaching: ⁠https://www.muscleforlife.show/vip ⁠⁠Dr. Li's Website⁠: ⁠https://drwilliamli.com/⁠ Dr. Li's Eat to Beat Your Diet: https://www.amazon.com/Eat-Beat-Your-Diet-Activate/dp/1538753901/?tag=mflweb-20

How do you cope mentally with ‘being on a diet'? Especially when most diets fail most of the time? “Chronic dieters consistently report guilt and self-blame, irritability, anxiety and depression, difficulty concentrating and fatigue. Their self-esteem is decreased by continuous feelings of failure related to ‘messing my diet up again', leading to feelings of lack of control over one's food choices and further life in general. Diets imply restriction. Psychologically, dietary restraint can lead to greater reactivity to food cues, increased cravings and disinhibition, and overeating and binge eating.” Linder Centre of Hope. Dr William Li is an internationally renowned physician, researcher, scientist and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself.” Dr Li's groundbreaking work has led to the development of more than 30 new medical treatments for more than 70 diseases including cancer, diabetes, blindness, heart disease and obesity. And his TED Talk, “Can We Eat to Starve Cancer?” has racked up over 11 million views. In Dr Li's latest book, “Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer” he breaks down how to use food to recruit good fat to burn away bad fat, offering 150 metabolism-healing foods to add to your diet. Psychology is an important aspect of all behaviors, and weight loss is no exception. In this fascinating conversation with host Gabby, Dr Li explains how by eating well and taking back control of your eating window, you can master your cravings, lose harmful fat, increase your lifespan and overall health. Dr Li also shares some groundbreaking new research on metabolism and dispels common food and diet myths. For more on Dr William Li, his courses and books: https://drwilliamli.com/ To download the free My Possible Self App: https://mypossibleself.app.link/podcast  

Welcome back, Community! Last week's episode, Do You Belong to the 93% Club?, set the foundation for this new series, Taking Back Our Health. Today and in our upcoming episodes, we will be discussing the current health crisis, what is causing it, how it is impacting our bodies, and why we need to act NOW. Listen up as we dive into Insulin Resistance, one of the key players in our declining health. Learn the implications of this condition, the signs you have it, how to avoid it, and how to reverse it. This isn't a game, folks! This is killing us and it is setting our children up for a life of illness and chronic disease. This is not OK!! Are you ready to join us in this revolution to Take Back Our Health?! Book Recommendations: Eat to Beat Disease and Eat to Beat Your Diet, both by William W. Li, M.D. We would love to hear from you! Love you guys! Disclaimer: The discussions in this podcast are not intended to be medical advice. Always check with your healthcare provider regarding any concerns you may have. We are so grateful for those 5-star ratings! This is one of the best ways to help us grow our audience. As always, keep those questions and comments coming, folks! And please continue to Like, Follow, and Share this podcast on Facebook. Thank you! Connect with Brian on Instagram @fitfaith2fear and Facebook Connect with Debbie on Facebook, Instagram @debbiegodawski, and www.sharingthehealth.net

There is biochemical beauty hidden within the colors, shapes, and diversity of the fruits and vegetables that line our grocery aisles and I hope after listening to today's podcast you'll be inspired to explore even more of them!Dr. William Li is back on the podcast, you will have heard myself and William on previous episodes where we explored the world of food as medicine. By eating foods that you already enjoy, like tomatoes, blueberries, sourdough bread, and dark chocolate your body activates its five health defense systems to fight cancer, diabetes, cardiovascular, neurodegenerative autoimmune diseases, and other debilitating conditions. In William's latest book, Eat to Beat Your Diet, Dr. Li introduces the surprising new science of weight loss, revealing healthy body fat can help you lose weight.Today we talk about:Reframing fat, and why fat is essential for lifeFat's role in insulation, hormone production, fuel and thermogenesisThe mechanism of how the bioactives in foods improve metabolismThe foods that help with these actions from fruits, vegetables, spices and morePlus William's research led approach to foodRemember you can watch the podcast on YouTube if you want to see Dr Li's show and tell, plus subscribe to the channel whilst youre there!

Which foods are natural fat burners, and how exactly does that work in our bodies? Dr. William Li is back with the book that I have been waiting for. We'll discuss which foods you should choose for health and fat loss, how you may damage your metabolism, and how he came up with the Mediterrasian diet. William W. Li, MD, is an internationally renowned physician, scientist and author of the New York Times bestseller, Eat to Beat Disease: The New Science of How Your Body Can Heal Itself. His groundbreaking work has led to the development of more than 30 new medical treatments and impacts care for more than 70 diseases including cancer, diabetes, blindness, heart disease and obesity. In this interview, Dr. Li dives into what emerging research teaches us about human metabolism, and how the quality of your food makes all the difference in terms of what that fuel is able to do for you. He walks us through the grocery store to help us choose the foods that stoke our metabolic fire. Ingredients that are good for our metabolism have been core ingredients in the recipes from the Mediterranean and Asia—two of the oldest, most delicious, and healthiest cuisine food traditions in the world. Stay tuned at the end to learn about the bonus meal plan that Dr. Li is sharing with listeners of this podcast! Get Dr. Li's FREE Eat to Beat Disease Mediterranean Meal Plan https://mailchi.mp/drwilliamli/mediterranean

Dispelling the myths about fats and metabolism in relation to our diet, Dr. William W. Li joins Corinna Bellizzi in this episode. Dr. Li is an internationally renowned physician, scientist and author of the New York Times bestseller Eat to Beat Disease. Coming back to the show, he continues to give us a new way to think about our health through his new book, Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer. It's an anti-diet book that will upend what you thought you knew about our health. So follow along and learn how you can elevate your health, improve your metabolism, and improve your health defenses. Don't miss out!Key takeaways from this episode:02:35 Summarizing the 5 health defenses as outlined in NYT Bestselling Book: Eat To Beat Disease04:44 Dispelling myths about fats: introducing white fat vs. brown fat11:30 The four phases of metabolism: dispelling myths about age-related metabolic slow downs19:30 How the body stores and uses fats, plus the stem cell connection26:48 The impact of stress and lifestyle choices on our metabolism30:09 The power of food choices and fasting to supercharge your metabolic health33:58 How to activate brown fat to burn white fat and improve metabolism40:13 Limit empty calories and consume more of the these for a healthy metabolism47:00 A calorie is not a calorie and the importance of omega-3 to support a healthy metabolismGuest Social Links:Website: https://drwilliamli.comInstagram: https://instagram.com/drwilliamliTikTok: https://tiktok.com/@drwilliamliPrior Episodes featuring Interviews with Dr. William Li and his work with Eat To Beat Disease: Eat To Beat Disease: Reimagining Our Healthcare Systems - https://caremorebebetter.com/eat-to-beat-disease-reimagining-our-healthcare-systems-with-william-w-li-md/Eat To Beat Disease: How Your Body Can Heal Itself with The Right Nutrition - https://orlonutrition.com/blogs/podcast/eat-to-beat-disease-how-your-body-can-heal-itself-with-the-right-nutrition-with-dr-william-w-li-physician-and-nyt-bestselling-authorDr. William Li's Eat to Beat Disease Course - 5 Health Defenses and 5 Health Surprises: https://orlonutrition.com/blogs/podcast/dr-william-lis-eat-to-beat-disease-course-5-health-defenses-and-5-surprises-part-1-of-4Dr. William Li's Eat to Beat Disease Course - Part 2 of 4 - 10 Foods To Bolster Your 5 Health Defenses: https://orlonutrition.com/blogs/podcast/dr-william-lis-eat-to-beat-disease-course-10-foods-to-bolster-your-5-health-defenses-part-2-of-4Dr. William Li's Eat to Beat Disease Course - Part 3 of 4 - Starve Disease and Regenerate Health - https://orlonutrition.com/blogs/podcast/starve-disease-and-regenerate-health-part-3-of-4-dr-william-lis-eat-to-beat-disease-course-reviewDr. William Li's Eat to Beat Disease Course - Part 4 of 4 - Tour A World of Health Food With Dr. William Li's 5 x 5 x 5 Everyday Framework: https://orlonutrition.com/blogs/podcast/tour-a-world-of-health-food-with-dr-william-lis-5x5x5-everyday-framework-part-4-of-4-eat-to-beat-disease-course-reviewLove the show? Subscribe, rate, review, & share! https://caremorebebetter.com Follow us on social and join the conversation! YouTube: https://www.youtube.com/c/caremorebebetter Instagram: https://www.instagram.com/CareMore.BeBetter/ Facebook: https://www.facebook.com/CareMoreBeBetter LinkedIn: https://www.linkedin.com/company/care-more-be-better Twitter: https://twitter.com/caremorebebetter Clubhouse: https://www.clubhouse.com/club/care-more-be-better Support Care More. Be Better: A Social Impact + Sustainability PodcastCare More Be Better answers only to our collective conscience and aims to put more good into the world. As a listener, reader, and subscriber you are part of this pod and this community and we are honored to have your support. If you can, please help finance the show: https://caremorebebetter.com/donate.

Are you ready to bust some myths about metabolism and weight gain? On this episode of the Live Greatly Podcast Kristel Bauer sits down with Dr. William Li, author of “EAT TO BEAT YOUR DIET: Burn Fat, Heal Your Metabolism, and Live Longer.”   Dr. Li and Kristel discuss tips to support peak metabolism, whether or not your metabolism really slows down when you hit 40 and much more! Dr. William Li is a physician, scientist, president and medical director of the Angiogenesis Foundation and he is a New York Times bestselling author of "Eat to Beat Disease: The New Science of How Your Body Can Heal Itself." Tune in now! Key Takeaways from This Episode: - How can we eat to enjoy our food and enhance our metabolism  - Busting myths about metabolism  - Answers the question, does your metabolism slow down at 40? - How does excess body fat impact our metabolism and weight gain? - Tips to eat to support peak metabolism - Should you be eating right before bed? - How to increase fat burning time About Dr. William Li: William W. Li, MD, is an internationally renowned physician, scientist and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself.” His groundbreaking research has led to the development of more than 30 new medical treatments that impact care for more than 70 diseases including diabetes, blindness, heart disease and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC, Rachael Ray and Live with Kelly & Ryan, and he has been featured in USA Today, Time Magazine, The Atlantic and O Magazine. He is President and Medical Director of the Angiogenesis Foundation, and he is leading global initiatives on food as medicine. His newest book, “Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer” will be released March 21, 2023. Buy "Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer' HERE View Dr. William Li's website HERE Instagram: @drwilliamli Twitter: @drwilliamli Facebook: https://www.facebook.com/drwilliamli/  About the Host of the Live Greatly podcast, Kristel Bauer: Kristel Bauer is a corporate wellness expert, in-demand Keynote Speaker and TEDx speaker with a mission of supporting companies and individuals on their journeys for more happiness, success & well-being. With Kristel's unique background in Integrative Psychiatry, business and media, she provides invaluable insights and strategies to empower, inspire and motivate companies, leadership and sales teams as well as other groups and organizations. Kristel shares key insights into high-power habits, leadership development, mental well-being, peak performance, resilience, success & a modern approach to work/life balance. Using a blend of authenticity, Psychology & Science, Kristel provides insights to excel in sales and thrive as a team leader. Kristel's messaging supports company profitability while promoting vibrant company cultures with healthier and happier employees.  Kristel is a contributing writer for Entrepreneur and she is an influencer in the business and wellness space having been recognized as a Top 10 Social Media Influencer of 2021 in Forbes.  As an Integrative Medicine Fellow & Physician Assistant, Kristel has a unique perspective into optimizing well-being and achieving success. Kristel has been featured in Forbes, Forest & Bluff Magazine & Podcast Magazine and she has contributed to Real Leaders Magazine. She has been live on ABC 7 Chicago, WGN Daytime Chicago & Ticker News. To Book Kristel as a speaker for your next event, click here. Website: www.livegreatly.co  Follow Kristel Bauer on: Instagram: @livegreatly_co  LinkedIn: Kristel Bauer Twitter: @livegreatly_co Facebook: @livegreatly.co Youtube: Live Greatly, Kristel Bauer To Watch Kristel Bauer's TEDx talk of Redefining Work/Life Balance in a COVID-19 World click here. Disclaimer: The contents of this podcast are intended for informational and educational purposes only. Always seek the guidance of your physician for any recommendations specific to you or for any questions regarding your specific health, your sleep patterns changes to diet and exercise, or any medical conditions.  Always consult your physician before starting any supplements or new lifestyle programs. All information, views and statements shared on the Live Greatly podcast are purely the opinions of the authors, and are not medical advice or treatment recommendations.  They have not been evaluated by the food and drug administration.  Opinions of guests are their own and Kristel Bauer & this podcast does not endorse or accept responsibility for statements made by guests.  Neither Kristel Bauer nor this podcast takes responsibility for possible health consequences of a person or persons following the information in this educational content.  Always consult your physician for recommendations specific to you.

When struggling with their weight, most folks are quick to point a finger at their slow or broken metabolism. But so many of our commonly accepted perceptions about metabolism are not actually rooted in science. The truth is the human metabolism and body fat are designed to work in our favor. They are powerful tools that we can harness to promote immune function, longevity, and vibrancy. Today, I'm excited to share this interview with Dr. William Li about his research on how to eat to support metabolic health. Dr. Li is a world-renowned physician, scientist, a New York Times bestselling author, and the president and medical director of the Angiogenesis Foundation. In his new book, Eat to Beat Your Diet, Dr. Li outlines the exciting new science of body fat, metabolism, and weight loss.  On this episode, you're going to learn about specific foods you can include in your diet to support your metabolism, aid in fat loss, and optimize your health. Dr. Li is sharing fascinating new science on how fat cells operate, the lifespan of the human metabolism, and how eating simple, accessible foods can restore your body. Enjoy! In this episode you'll discover: The origins of fat in the human body, and how fat cells grow. Why our metabolism requires fat. The difference between normal body fat and excess body fat. Why fat is an endocrine organ. How inflammation impacts the metabolism. Three important hormones that are produced by normal, healthy fat cells. The relationship between insulin and fat burning. Specific foods that have anti-angiogenesis properties. The truth about eating soy. What the processed food continuum is. How curcumin helps the body burn stored fat. The exciting new science behind stem cells in body fat. How hydroxytyrosol in olive oil can reprogram the stem cells in fat. The health benefits of goji berries. Which whole foods have anti-oxidative properties. How methylation works. The surprising link between body fat and the immune system. Which seafood sources are best for fighting body fat. Four stages of human metabolism. Items mentioned in this episode include: PaleoValley.com/model -- Use code MODEL for 15% off! Organifi.com/Model -- Use the coupon code MODEL for 20% off! Eat to Beat Your Diet by Dr. William Li Eat to Beat Disease by Dr. William Li Connect with Dr. William Li Website / Facebook / Twitter / Instagram Join TMHS Facebook community - Model Nation  Be sure you are subscribed to this podcast to automatically receive your episodes:  Apple Podcasts Stitcher Spotify Soundcloud Download Transcript  

People often equate diet to the amount of fat we need to eliminate in our body. We see that excess body fat and start blaming our metabolism, so we go into these diets—which are often unhealthy—only to find them not working. Dispelling the myths about fats and metabolism in relation to our diet, Dr. William W. Li joins Corinna Bellizzi in this episode. Dr. Li is an internationally renowned physician, scientist and author of the New York Times bestseller Eat to Beat Disease. Coming back to the show, he continues to give us a new way to think about our health through his new book, Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer. It's an anti-diet book that will upend what you thought you knew about our health. So follow along and learn how you can elevate your health, improve your metabolism, and improve your health defenses. Don't miss out! Key takeaways from this episode:· Myths about fats· The Four Phases of Metabolism· How to clean our metabolism as we get into our mid-life· The two colors of fat in our body· The holy trinity of beverages for metabolism Guest Social Links:Website: https://drwilliamli.comInstagram: https://instagram.com/drwilliamliTikTok: https://tiktok.com/@drwilliamli

I am happy to connect with Dr. William Li today! He is a world-renowned physician, scientist, speaker, and author. He is known for leading the Angiogenesis Foundation, and his groundbreaking work has impacted more than 70 diseases. He is also a Ted-X speaker and the author of Eat to Beat Your Diet, one of my favorite books thus far this year.  Dr. Li's latest book is about what happens in the body, how it should operate, and the steps we can take to restore the body to its hard-wired level. We dive into how body fat impacts our health, the role of metabolism throughout our lifetime, the differences between the three fat-impacting hormones, including leptin, adiponectin, and resistin, and gender differences. We speak about new drugs like Ozempic and Semaglutide, the role of brown fat, the impact of the microbiome and specific bacteria, and we also discuss nutrition and lifestyle. IN THIS EPISODE YOU WILL LEARN: Why Dr. Li chose this time to write his latest book.  Why Dr. Li believes 60 is the new 20. The four stages of metabolism all humans have been hard-wired to go through throughout their lifespan. How does excess body fat derail the metabolism, and how can we unleash our inner metabolism? Why is it better to eat slowly? Why should we learn to respect and tame our fat instead of hating or fearing it? Dr. Li shares his views on new prescription drugs like Ozempic and Semaglutide. Dr. Li shares some interesting facts about body fat. Changes that occur in our body fat distribution as we get older. How can we help our bodies fight excess body fat, let our inner metabolism come to the surface, and lower inflammation by being aware and mindful? How modern-day lifestyle choices contribute to metabolic disease. Dr. Li gets into the interplay between the gut microbiome and our metabolism and the role of Akkermansia.  Some everyday foods contain natural chemicals that can activate our body's health defenses, tame the metabolism and fight body fat. BIO William W. Li, MD, is an internationally renowned physician, scientist, and New York Times bestselling author of the forthcoming book “Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, Live Longer”. His groundbreaking work has led to the development of more than 30 new medical treatments and impacts care for more than 70 diseases, including cancer, diabetes, blindness, heart disease, and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC, LIVE with Kelly and Ryan, and the Rachael Ray Show, and he has been featured in USA Today, Time Magazine, The Atlantic, and O Magazine. He is the president and medical director of the Angiogenesis Foundation. Connect with Cynthia Thurlow Follow on Twitter, Instagram & LinkedIn Check out Cynthia's website Connect with Dr. William Li On his website On social media: @DrWilliamLi Dr. William Li's latest book, Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer is available from most bookstores.

We are excited to talk to Dr. William Li about his latest book coming out March 21st, “Eat to Beat Your Diet.” William W. Li, MD, is an internationally renowned physician, scientist and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself” and the forthcoming book “Eat to Beat Your Diet”. His groundbreaking work has led to the development of more than 30 new medical treatments and impacts care for more than 70 diseases including cancer, diabetes, blindness, heart disease and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC and the Dr. Oz Show, and he has been featured in USA Today, Time Magazine, The Atlantic and O Magazine. He is president and medical director of the Angiogenesis Foundation. Preorder “Eat to Beat Your Diet” wherever fine books are sold. Thank you to our sponsors!Enviromedica – The BEST probiotics on the planetChildren's Health Defense - Listen every Monday for Bern and Mary Holland, President of CHD! KetoCon - April 21st-23rd at the Palmer Events Center in Austin, TX. Get tix by April 1st and use the code OLR for $50 off the already discounted price. Sunwarrior - Use the code OLR for 20% off your purchase!Well Being JournalThorne - Get 20% off your order and free shipping!

Watch the full video interview on YouTube here: https://bit.ly/524drwilliamli Dr. William Li (IG: @drwilliamli) is an internationally renowned physician, scientist and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself.” His groundbreaking work has led to the development of more than 30 new medical treatments and impacts care for more than 70 diseases including cancer, diabetes, blindness, heart disease and obesity. Dr. Li's TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. His newest book, “Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer” will be released on March 21st. Today, you're going to learn all about specific foods that will help you lose weight, starting today!  In this episode, we discuss: The new science of metabolism Chili peppers activate brown fat Three hormones that are important for metabolism Foods that stimulate stem cells in body fat Brown fat is loaded with mitochondria Eat to Beat Your Diet is an anti-diet book The dangers of visceral fat Snoring could be a sign that you're carrying around too much visceral fat The anti-angiogenic approach to burning body fat A healthy gut microbiome helps lower inflammation The best foods & drinks to help repair your gut microbiome The role of short-chain fatty acids in metabolism and weight loss Lactobacillus reuteri boosts your immune system Dietary sources of lactobacillus reuteri What is the omentum? A healthy metabolism leads to a longer life How to slow down aging Show sponsor: Paleovalley

If you've grown tired of all the lose weight today, gain it back tomorrow, calorie counting, starving yourself deprivation diets, then this is the show you've been waiting for! Joining us today is Dr. William Li, the pioneering physician-scientist behind the New York Times Best-Seller Eat to Beat Disease. This book explored the world of food as medicine, which, those of you that listen to the show know that's my favorite topic.SPONSORED BY CARDIOMIRACLE: The most advanced heart-healthy nitric oxide booster in the world, with 50+ whole food nutrients. CardioMiracle.com [use promo code "CardioNow!" for 20% discount] His follow-up book about to be released is called Eat to Beat Your Diet. In this, Dr. Li shares some surprising new science on metabolism and weight loss.Dr. William Li is an internationally renowned medical doctor with expertise in healthy foods, weight loss, and long-haul COVID, as well as a researcher and founder of the Angiogenesis Foundation.    

Are you tired of all the lose weight today, gain it back tomorrow, calorie counting, starving yourself deprivation diets?!SPONSORED BY CARDIOMIRACLE: The most advanced heart-healthy nitric oxide booster in the world, with 50+ whole food nutrients. CardioMiracle.com [use promo code "CardioNow!" for 20% discount] If you've grown tired of all the lose weight today, gain it back tomorrow, calorie counting, starving yourself deprivation diets, then this is the show you've been waiting for! Joining us today is Dr. William Li, the pioneering physician-scientist behind the New York Times Best-Seller Eat to Beat Disease. This book explored the world of food as medicine, which, those of you that listen to the show know that's my favorite topic.SPONSORED BY CARDIOMIRACLE: The most advanced heart-healthy nitric oxide booster in the world, with 50+ whole food nutrients. CardioMiracle.com [use promo code "CardioNow!" for 20% discount] His follow-up book about to be released is called Eat to Beat Your Diet. In this, Dr. Li shares some surprising new science on metabolism and weight loss.Dr. William Li is an internationally renowned medical doctor with expertise in healthy foods, weight loss, and long-haul COVID, as well as a researcher and founder of the Angiogenesis Foundation.