Podcasts about North Market

In this weeks episode we welcome Sam North, Market Analyst at eToro to the show for masterclass in investing, trading and all things the stock market.You can sign up for eToro here >> https://med.etoro.com/B12087_A113733_TClick.aspx---------

We're out and about in this one, hanging out at North Market. Come join our lunch, already in progress... (Our apologies, folks. It's a noisy one.)

Doug Buchanan of Columbus Business First has a look at local business news including Dublin's new dining option with Gallo's Pizza and Bar

INTRO (00:00): Kathleen opens the show drinking an Orange Eyes Spiced Ale from the Phoenix Brewing Company in Mansfield OH, named after the Charles Mill Lake Monster. She briefly touches on P. Diddy's recent arrest, stating that her comedian friend Katt Williams has been stating for years that there are issues with Diddy (as stated on Club ShayShay) and she believes Katt's word. Kathleen then reviews her weekend in Columbus OH and Lexington KY, visiting North Market in Columbus and KS Sports Bar to watch college football in Lexington. COURT NEWS (17:30): Kathleen shares news on Stevie Nicks' recent political endorsement, Chappell Roan performsand wins big at the VMA's, Jelly Roll slays in his performance at the Emmy Awards, and Tom Brady commentates the Saints vs Cowboys game.TASTING MENU (9:45): Kathleen samples Conn's Wavy Salt & Vinegar Chips, Snyder of Berlin BBQ chips, and cookies from Meghan's House of Custom Cookies in Lexington KY. UPDATES (26:18): Kathleen shares updates on Baby Reindeer's trial date, criminal charges into the freezing deaths of 3 Kansas City Chiefs' fans are determined, and Bed Bath & Beyond has a 2025 comeback plan. “HOLY SHIT THEY FOUND IT” (33:02): Kathleen is amazed to read about the discovery of an ancient Roman military camp more than 7,500 feet high in the Swiss Alps, and DaVinci's missing Salvador Mundi painting is found in a bunker in Geneva. FRONT PAGE PUB NEWS (40:22): Kathleen shares articles on Venice's plea for new gondoliers, St. Teresa of Avila is exhumed and determined to be incorruptible, Party City has entered Chapter 11 bankruptcy, Starbuck's new CEO outlines his 100-day plan to keep customers in stores, Telegram's Russian CEO Pavel Durov is arrested in France, and an 8-yr-old steals the family car and joyrides to Target, and Jon Bon Jovisaves a woman from jumping off of a Nashville bridge. WHAT WE'RE WATCHING ( ): Kathleen recommends watching “The Perfect Couple” on Netflix, and “The Lost Leonardo” on Amazon Prime.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

There is often a complex interplay between preservation and progress. A year into his exploration, Columbus Underground reporter Jesse Bethea continues to sift through the story of how the removal of remains from what was once the North Market parking lot unfolded. From the contentious removal of centuries-old graves to the forensic analysis of unearthed remains, today's episode navigates the ethical, legal, and emotional complexities surrounding the issue.  In the quest to honor the past while embracing the future, we examine what lies beneath the surface of urban development and confront the ghosts of history that still shape our city today. The post Grave Matters: Unearthing the North Graveyard appeared first on The Confluence Cast.

There is often a complex interplay between preservation and progress. A year into his exploration, Columbus Underground reporter Jesse Bethea continues to sift through the story of how the removal of remains from what was once the North Market parking lot unfolded. From the contentious removal of centuries-old graves to the forensic analysis of unearthed remains, today's episode navigates the ethical, legal, and emotional complexities surrounding the issue.  In the quest to honor the past while embracing the future, we examine what lies beneath the surface of urban development and confront the ghosts of history that still shape our city today. The post Grave Matters: Unearthing the North Graveyard appeared first on The Confluence Cast.

Sebastian La Rocca, who is the Argentina-born chef at the restaurant FYR in my hometown of Columbus, Ohio. It's a Latin American live fire restaurant that opened inside of a new Hilton Columbus Downtown Hotel right on High Street in the middle of the city in late 2022. I have known Sebastian for years from his work in Costa Rica, where he ran the restaurant at the El Mangroove Hotel in Guanacaste, and then opened up an open fire restaurant called Botanika outside of San José, which was one of New Worlder's Best New Restaurants when it opened. When he told me he was moving to Columbus I was completely surprised, but I immediately thought that it was one of the smartest decisions any chef I've ever met has made. I can tell just from my interactions with him over the past year that he is happier. He went to cook in a city that appreciates what he can do and not to win awards and recognition, though he is getting it anyway. It was a decision to move his family there so they could live a happier life. So many young chefs tell me they want to open in New York or somewhere because it is their dream. Really, that's your dream as a cook? Shouldn't it be to make good food that people enjoy and provides you a comfortable life? That can be New York or San Francisco or London or Tokyo, but it doesn't have to be. You can cook from anywhere. There are cities like Columbus everywhere. Why not open in Trujillo, Peru instead of Lima? Or Manaus instead of Sao Paulo? Every cook I know that's moved outside the centralized media market, outside of the industry bubble and found their place has been a thousand times happier and they are cooking better food for it. Fyr, Sebastian's restaurant, has been getting great reviews in local media and he has been bringing a lot of prominent Latin American chefs to Ohio to cook at the restaurant, such as Costa Rica's Pablo Bonilla and Panama's Mario Castrellón. It's kind of weird. These are guys I know from Latin America an have written about a lot that are suddenly in Columbus. It's kind of two worlds colliding for me.I grew up here and went to college here. It's basically all I knew until I was in my 20s. I've talked a lot on this podcast about growing up completely disconnected from where the food I ate was coming from. On the episode with Farmer Lee Jones, who runs Chef's Garden in northern Ohio, I talk about how there weren't any farms around. There were just corn and soy fields you drove past on the highway. And all of the restaurants were chains and concepts. I started writing about food in Ohio when I was 19, I think, and it wasn't really until then that I started questioning things. A culinary movement was just beginning there then, with Jeni's, now a well-known ice cream purveyor, opening in the North Market. There were a handful of fine dining restaurants that were being vocal about supporting local farms, and after I left it just kept kind of evolving. There are really great restaurants there now, both at the high and low end. My old neighborhood is full of Nepalese, Mexican and Salvadoran restaurants, and there has been a lot influence from North Africa and Southeast Asia elsewhere in the city. There are still too many concept restaurants for my taste, but there are more restaurants that are created organically and have creative food with good ingredients and nice drinks to balance it out. It's a very different place from where I grew up and it's because of people like Sebastian moving there and bringing new ideas.Read more at New Worlder.

On this episode of the C-Bus Paranormal Paracast, host Johnathon Robson answers questions from the listeners of the show.  Listen in, as he discusses unearthed human remains at the North Market, paranormal television drama, cryptid combat, a haunted university, and more!Intro / Outro Music by Karl Casey @ White Bat Audio" Segment music provided by Darren CurtisSupport the showAffiliate Links:GhostStop - Paranormal equipment made by investigators for investigators! Buzzsprout - Podcast Hosting! Subscribe to Buzzsprout Subscriptions for bonus C-Bus Paranormal content!

Editor In Chief of Columbus Business First, Doug Buchanan has the latest local business news including the Bluejackets and Fanatics opening a retail sportsbook in August

After action report on my Roadtrip to Columbus. Recap of A Weekend with Good Friends games I played and ran, Forbidden Lands on Dungeon Musings, and Savage Rifts. Unboxing of Forbidden Lands Bloodmarch. ..Special Unboxing related to the games I played at AWWGF! ConnerrLinks: Hot Springs National Park - https://www.nps.gov/hosp/index.htm Superior Bathhouse Brewing - https://www.superiorbathhouse.com/ Flying Saucer Cordova - http://www.beerknurd.com/locations/cordova-flying-saucer Against the Grain Brewing - https://atgbrewery.com/location/public-house/ BrewDog Hotel & Brewery (Doghouse Columbus Hotel) - https://www.brewdog.com/usa/hotels/usa/doghouse-columbus Hoof Hearted Brewery - https://www.hoofheartedkitchen.com/ North Market, Columbus - https://northmarket.org/ Raven God Games - https://ravengodgames.blogspot.com/ Siren Rock Brewing - https://www.sirenrock.com/ Chaosium Pendragon Starter Set - https://www.chaosium.com/pendragon-starter-set/ Over the Edge - https://atlas-games.com/overtheedge Delta Green - https://arcdream.com/home/ Forbidden Lands - https://freeleaguepublishing.com/en/games/forbidden-lands/ Unknown Armies - https://www.atlas-games.com/unknownarmies/ Acthung!Cthulhu - https://www.modiphius.net/pages/achtung-cthulhu-2d20 Savage Rifts - https://peginc.com/savage-settings/rifts/ Intro & Outro Music by TJ Drennon. Cover clip art by Amy Lee Rodriguez. You can send me a message via the Anchor website, through DM on Discord, as an attachment to my email (gmologist@gmail.com) or to my speakpipe account: https://www.speakpipe.com/TheGmologistPresents.

St. Louis City firefighters battle a huge fire overnight at an old north city Catholic Church that was turned into an indoor skate park. The fire was so intense that the embers spread to a building two blocks away.What's left of the old St. Liborius Church is ‘Sk8 Liborius,' on the Hogan and North Market streets, until the huge fire gutted the building overnight. Fire crews are still dousing the building with water hours now after the original fire started.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Patricia Bryant stepped out of the cab in front of the Walgreens pharmacy on West Broadway and was greeted by signs announcing its closing. After March 6, her cab rides get longer and more expensive. Shari Brandt felt a similar blow when the Aldi on Penn Avenue North closed for good on Feb. 12. It had been an affordable choice amid the soaring supermarket prices to feed her family of five. The news that North Minneapolis would lose a grocery store and pharmacy came in the same week and, while a shock, was hardly surprising to some residents who see the closings as just two more cases of disinvestment in their community. The closing of Walgreens leaves Minneapolis with one pharmacy, inside Cub Foods. Cub, 701 West Broadway Ave. N. Cub is one of three remaining grocery stores that include North Market, 4414 Humboldt Ave, N., and So Low Grocery Outlet, 3111 Emerson Ave. N. “It's a huge blow,” said Minneapolis City Councilwoman LaTrisha Vetaw, whose Ward 4 covers North Minneapolis north of Lowry Avenue. “I mean we have so many challenges already and to have one around food... another essential... This is just so heartbreaking. I am very sad to hear that Walgreens is closing. Our community can not afford to keep taking big hits like these.” Both Aldi and Walgreens were located on major bus routes and were critical stops for residents without transportation. Neighborhood Facebook pages hosted pictures of specials at Aldi and its discounts helped shoppers whose budgets were otherwise pinched by soaring food prices. Aldi executives told Vetaw the Penn Avenue location did not fit plans underway nationwide for store expansion and remodeling. Vetaw said the building owner was willing to work with the growing supermarket giant. North News talked to an unnamed employee who said theft and an inability to attract people to job openings at the pharmacy were behind the closing. Support the showSign Up For Exclusive Episodes At: https://reasonabletv.com/LIKE & SUBSCRIBE for new videos every day. https://www.youtube.com/c/NewsForReasonablePeople

In this week's episode, I welcome the legend that is Sam North, a Market Analyst and Head of Training at eToro.Sam has a wealth of knowledge about investing and the markets, so if you're wondering what it's like to become a trader or investor, this one is for you! In our conversation, we talk about Sam's journey from Reading football academy to the trading floors of Amplify Capital and finally to eToro, where alongside his job as a market analyst, he hosts eToro's 'Digest & Invest Podcast', plus also looks after the training academy.We also discuss how trading is a skill you need to craft over time and potential future market predictions. eToro is a trading and investing app with over 30 million users worldwide. They sponsor the Premier League and boast a wealth of top investors utilising their commission-free trading platform.Start investing with eToroDisclaimer: When you invest, your capital is at risk. Up the Gains is an information-based media platform, and the opinions heard in this podcast do not constitute financial advice.Up the Gains Links: Website Instagram Twitter

In the land surrounding the North Market, there are bodies. “Any time you stick a shovel in the ground out there, you're gonna find somebody,” says one expert. As developers prepare to erect the 31-story Merchant Building, Columbus Underground reporter Jesse Bethea has been covering the removal of remains from what was once the North Graveyard, a site that pre-dates Columbus. Today, we discuss what is happening at the site, the work that should have been done 150 years ago, and the opportunity that Columbus has to look back at its history. The post North (Market) Graveyard appeared first on The Confluence Cast.

In the land surrounding the North Market, there are bodies. “Any time you stick a shovel in the ground out there, you're gonna find somebody,” says one expert. As developers prepare to erect the 31-story Merchant Building, Columbus Underground reporter Jesse Bethea has been covering the removal of remains from what was once the North Graveyard, a site that pre-dates Columbus. Today, we discuss what is happening at the site, the work that should have been done 150 years ago, and the opportunity that Columbus has to look back at its history. The post North (Market) Graveyard appeared first on The Confluence Cast.

This week I'm speaking with Jeni Britton. Having grown up with a healthy dose of Roald Dahl and encouragement, Jeni learned to connect with her feelings early on, and has dedicated more than half her life to the sensorial art of making ice cream, as the founder and Chief Creative Officer of Jeni's Splendid Ice Creams.Jeni made the choice to become an ice cream maker at a young age, but it was during her time at The Ohio State University where the adventure truly began. Shortly after walking out of an art class her sophomore year, Jeni set up shop at Columbus's North Market, where she would source the ingredients needed to make her signature creations, gaining an education in both flavor and business.While financially unsuccessful, her first foray into entreprenurialship provided her with experience and perspective, which set the foundation for the success which would follow, including a James Beard Award, a spot on The New York Times Best Sellers list, and more than 60 scoop shops across the United States.In the same year she was named one of Fast Company's Most Creative People In Business, the bottom dropped out, leaving Jeni faced with a crisis she thought would be the end of her company. Inspired by J.R.R. Tolkien and supported by the community she had nurtured since her days at the North Market, Jeni would weather the storm, and emerge having experienced a sense of love she says changed her view on ‘everything in the world'.During the course of our conversation, we discuss the fellowship model, B Corps, and how she encourages eating ice cream in winter.It is with a deep sense of hometown pride that I present Jeni Britton on The Days Between..

Carlton and Roy discuss the value of Black organizations, diversity in the workplace, and more. Roy Hawkins, Jr. is the President of the North Market for Atrium Health. --- Send in a voice message: https://anchor.fm/unsolicitedgenius/message Support this podcast: https://anchor.fm/unsolicitedgenius/support

 Planning committee co-chairs, Emily Muzzarelli and Alex McIntyre preview this year's ICMA 2022 Annual Conference: Achieving Excellence Together, September 17-22 in Columbus, Ohio.What they've learned at a previous event that was put into practice at their local government.Speakers or sessions they're most excited for.Benefits and tips for attendees other than city/count managers, covering assistant CAOs, department heads, and early to mid-career professionals.Networking.Suggestions for Columbus.Then, Ohio local, ICMA marketing coordinator and host of ICMA Member Spotlights, Jessi Atcheson joins to give more info on the Columbus airport, walking/ride-share situation, best restaurants and bars, and THE Ohio State University Saturday game day experience. Sponsored by CivicPlus Municipal Websites ResourcesRegistrationAgenda and Full ScheduleConference AppDigital EventExperience Columbus deals and discountsSend questions to membership@icma.org or conferenceteam@icma.orgSessions Referenced During the Episode to Bookmark:Self-Compassion: A Key to Resilience-Featuring Betty Hart-SponsoredGoverning in a Disruptive Environment: Charting a Course in a Stormy SeaThe Balancing Act of Being a Parent and a Chief Executive Jessi's recommendations:OSU Pregame: Little Bar, MidwayRestaurants: Condados, Bakersfield, Standard, Foodhall, Lincoln Social, Hubbard, Local Cantina, Marcella's, TownHall, The Eagle, BrassicaBreweries: Hoof Hearted, Seventh Son, North High Brewing, Columbus Brewing Company, Ohio Brewing Company, Whistle and Keg, BrewDog, Elevator Brewery & Draught HausOther Attractions: COSI, Columbus Zoo, North Market, German Village, Franklin Park Conservatory, Easton Town Center

Lucy Baker from "To The North Market" chatted with Woody and Tubes ahead of this Sunday's event.  The event is proudly bought to you by Creative Homes Hobart, St Albi Bar and Eatery See omnystudio.com/listener for privacy information.

On this episode of the Spoon Mob Podcast, Ray chats with Ian Holmes of Coastal Local Seafood about how he first got involved with seafood, where he thought his career was headed originally, what makes his wholesale business different, why there's two names, how he built out a sourcing network, quality control of the products, competing against local restaurants for seafood, trying to create a market for invasive species of fish, balancing sustainability and overfishing with running a business, if fishing restrictions should be implemented nationwide, pivoting the business model during the pandemic, how the North Market opportunities came together, inflation, innovations in the fishing industry, the surprising logistics of shipping seafood, future expansion plans, answers the question left behind from Alexis & Cole Garside of Park Service Coffee, and more before taking on the "burning grill" questions! For more on Ian Holmes, visit spoonmob.com/ianholmes and follow him on Instagram @coastallocalseafood. Visit coastallocalmarket.com for menu details, online ordering & wholesale information. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), and Facebook (@spoonmob1). Audio Editing by @TrackEditPrint. Intro music by @kabbalisticvillage. See acast.com/privacy for privacy and opt-out information.

We are talking about the spring real estate market with Shelly Walters EXP Realty and Kyle Morris FC. Tucker... Greg Cooper Compass Real Estate is out and on an appointment but did leave us a message. Let's get rid of the house clutter and get the yard ready for a nice presentation. Mortgage rates increase along with low housing inventory! Coming soon we will be talking about "Sobro" Broad Ripple and Mass Avenue Real Estate Market.

Chanda Smith Baker has over 20 years of experience working in, for, and with underestimated communities. In 2017, Chanda joined The Minneapolis Foundation as the Senior Vice President of Impact where she oversees the Foundation's grantmaking programs, provides strategic direction to community initiatives and partnerships, and is the event and podcast host of the award-winning Conversations with Chanda. Previously, Chanda served at Pillsbury United Communities where she led the complex community-based nonprofit to pursue bold strategies to address systemic inequities. She spent 17 years at the organization and served in a variety of leadership positions before assuming the role of President and CEO in 2011. Under her leadership as CEO, the organization launched several impactful efforts such as the purchase and relaunch of North News and the opening of North Market, a full-service grocery store in North Minneapolis. In addition to Chanda's civic leadership being recognized with a variety of awards and commendations, she has served on numerous nonprofit and philanthropic boards throughout her career. Chanda is a proud native and current resident of North Minneapolis.   Learn about how our Team Performance System and Personal Brand Strategy can Help You Serve Well and Sell More at  www.voiceofinfluence.net   Read the transcript here:   https://www.voiceofinfluence.net/209 Give and receive feedback that makes a difference! Register for our 20 minute Deep Impact Method video course here:  www.voiceofinfluence.net/deepimpact

Back in 2018, Lutunji Abram, met with the Pastor of a historic church in South Minneapolis to discuss the Charter School for teen parents she developed in partnership with her organization, Voices of Effective Change. Lutunji blessed him with her signature peach cobbler as a sign of respect and gratitude. He took one bite, and Lutunji's Bakery was born.. Now Lutunji is selling Peach cobbler at events and restaurants around the Twin Cities while she works toward her own brick and mortar Lutunki's bakery and Cafe location at 1400 Park Avenue in MinneapolisLutunji's Bakery Gourmet desserts are available at Lunds & Byerly's, North Market, Minneapolis Farmers Market Annex, Seasoned Specialty Market, Handsome Hog, and Pimento Kitchen. Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe

Back in 2018, Lutunji Abram, met with the Pastor of a historic church in South Minneapolis to discuss the Charter School for teen parents she developed in partnership with her organization, Voices of Effective Change. Lutunji blessed him with her signature peach cobbler as a sign of respect and gratitude. He took one bite, and Lutunji's Bakery was born.. Now Lutunji is selling Peach cobbler at events and restaurants around the Twin Cities while she works toward her own brick and mortar Lutunki's bakery and Cafe location at 1400 Park Avenue in MinneapolisLutunji's Bakery Gourmet desserts are available at Lunds & Byerly's, North Market, Minneapolis Farmers Market Annex, Seasoned Specialty Market, Handsome Hog, and Pimento Kitchen. Support the show (https://paypal.me/StephanieKHansen?locale.x=en_US)

Back in 2018, Lutunji Abram, met with the Pastor of a historic church in South Minneapolis to discuss the Charter School for teen parents she developed in partnership with her organization, Voices of Effective Change. Lutunji blessed him with her signature peach cobbler as a sign of respect and gratitude. He took one bite, and Lutunji's Bakery was born.. Now Lutunji is selling Peach cobbler at events and restaurants around the Twin Cities while she works toward her own brick and mortar Lutunki's bakery and Cafe location at 1400 Park Avenue in MinneapolisLutunji's Bakery Gourmet desserts are available at Lunds & Byerly's, North Market, Minneapolis Farmers Market Annex, Seasoned Specialty Market, Handsome Hog, and Pimento Kitchen. Support the show (https://paypal.me/StephanieKHansen?locale.x=en_US)

Join us as we continue our "To Be Continued" series at 100 North Market in Benton, AR!

Join us as we continue our "To Be Continued" series at 100 North Market in Benton, AR!

MeatBucket MINI series - Appetizer sized episodes highlighting restaurants and discussing food scene news & events, typically around Columbus, OH.This episode was inspired by this article by ColumbusAlive.com, Falafel Kitchen brings excellent Middle Eastern flavors to the North Market Bridge ParkMazah GrandviewFalafel Kitchen Music brought to you by Clayton Moore & Caty Petersilge via their 2021 album, "Alackaday". The song at the end is called "Coming to You" and we absolutely love this album! 

Today, we are thrilled to have Denise Brooks-Williams, CEO of Henry Ford Health System's North Market.  This fall, Henry Ford will be opening a new state-of-the-art medical center just south of 11 Mile and east of Main Street.Denise walks us through what services will be available at the new medical center, including primary care, specialty services, 2 ORs, several procedure rooms, and more. In the previous facility, most referrals were sent off site.  Some of these services will now be in house.Henry Ford Health System was also instrumental in creating a green space outside the facility.  This will be used for all kinds of programs from yoga to live music.   In case you're wondering, yes, the facility is hiring.  Denise also talks about that, as well as what drew her to the medical field.Editors Note: At the time of this recording, the center was hoping to open over the summer.  They are now planning on doing so in the fall.More info: Henry Ford Royal Oak New Location Info: https://www.henryford.com/locations/royal-oak/new-locationHenry Ford Employment Opportunities: https://www.henryford.com/careersJon Gay from JAG in Detroit Podcasts - http://www.jagindetroit.com/Trish Carruth from The Personal Jeweler - https://www.thepersonaljeweler.com/Lisa Bibbee from Keller Williams - http://soldbylisab.com/Andrea Arndt of Dickinson Wright - https://www.dickinson-wright.com/And if you'd like to know more about the Royal Oak Chamber of Commerce, or join, find them here:  https://www.royaloakchamber.com/

We're excited, are you? This week we're talking about North Market (both of them), the latest on COVID in Ohio, and more! Enjoy

It's a special travel edition of the Atlanta Grubber restaurant podcast. With our oldest son a junior at THE Ohio State University, Columbus, Ohio has become our home away from home the last three years. Your Atlanta Grubber is not going to waste and meal and has uncovered some of the finest eats in Columbus. The North Market is the favorite destination as our a few other options in the Short North. But we also check out eateries in Upper Arlington, Clintonville, Graceland, German Village, the Brewery District, Grandview, and a bit further from campus, Bexley. Discovering the best Columbus, Ohio eats is still a work in progress, so follow Atlanta Grubber on Instagramand Twitter for the latest discoveries. Get gift cards with Bitcoin. Amazon, Target, Walmart; most of your favorite retailers and online destinations are likely available. Please like, subscribe, and comment on the official dad jokes YouTube channel. Great scented wax, scents for you home, car, office, and warmers at DuffyScents.com. These great smelling scents are ideal for pet owners. You can get the best sports picks and vetted sportsbooks at OffshoreInsiders.com DuffyGifts.com the place to go for gifts for all occasions from MyThirtyOne Gifts. Please like, subscribe, and comment on the official dad jokes YouTube channel.  

This episode was originally released February 11th, 2019.For episode 37, Geoff Moes (@ThallidTosser on Twitter), Nat Moes (@GrandpaBelcher), and Josh Chapple (@joshchapple) talk with Steve McGrew and Jake Hilty (@TuringTested, our first returning guest) about a new, fun format we’ve been enjoying. It’s not as old as Old School or as new as Modern – it’s Middle School! Here’s the timestamped table of contents for your listening ease and enjoyment:00:25 – Introducing Middle School39:54 – Upcoming Middle and Old School Events42:30 – Shameless Plug43:20 – Food and Drink for #MTGClevelandFull runtime – 55:52Also, until February 15, we’re selling Serious Vintage T-shirts! Hurry! Trying to Get A’s in Middle School Magic players love nostalgia. It’s not necessarily a “things were better when…” attitude. Sometimes it’s just that “things were different and I enjoyed that too,” as well as the fun that comes along with resolving favorite old cards, or even just seeing and thinking about them. Frequently that nostalgia will surround the era you started playing, when you were first learning the game and absorbing as much as you could. Good or bad, those cards tend to stick with you. Most players started in the Modern era, so they can get play their early favorite deck or card or strategy in the Modern format, even if it’s not the best path to victory, just to get that hit of remembrance. Old School likewise fills a need for people who want to get that historic Magic feel—simpler creatures and spells with “classic” art. Middle School fills in between Old School and Modern, allowing sets from 1995 (Ice Age and Fourth Edition) to 2003 (Scourge), stopping at the frame change with Eighth Edition. Deck construction rules tend towards inclusion, allowing pretty much anything printed during that time: promos (except Mana Crypt, part of a small Banned List), ancillary sets like Beatdown, any gold-bordered Championship Decks, and all three Portal sets. That’s a lot of cards! These allow a lot of great decks, many of which haven’t been fully explored simply because not all the cards were legal in the same format at the same time, except in Legacy and Vintage, where they’ve already been outclassed. From what I’ve seen, there are all kinds of archetypes available to players. Aggro decks have tribal and synergistic examples, and are very few turns behind the combo decks, meaning even that potentially lopsided matchup is challenging when one side stumbles. Midrange has excellent historical examples to learn from, and control has good options, being challenged mostly because the format is broad enough to allow so many disparate threats. There are also some interesting challenges to all Middle School deck building, including—as Jake mentions in the podcast—that mana fixing is far from perfect. Should you stick closer to two colors, or are you OK adding more and accepting the risk of not having the mana you need when you need it? We talk a lot about the format and what’s possible. I’m going to post some decklist photos, but you should know they’re for inspiration only. None of us would suggest that these are the best decks in the format or even necessarily optimal examples of their own kind. Just look at these hot pix and get excited about playing with old cards. UG Madness First up is Josh Chapple’s UG Madness deck, which is great because I’m pretty sure he was able to just pull this off the shelf as-is when he heard the format was created. Counters, card draw, and efficient creatures. Pretty straightforward. 10-Land Stompy This is mono-green 10-Land Stompy. When I told my local store owner about the format he was very excited to be able to build this deck. There are a few adjustments I would make, but it goldfishes very well. Jungle Lion can’t intercept, but it can attack pretty well. Aluren This Aluren deck from Jake does a couple of things that a lot of Middle School decks do: Birds of Paradise as a mana fixer, and Intuition as a Demonic Tutor. Also notice Living Wish and Rhystic Tutor. This deck will find what it wants. Eggs! Eggs (Helm of Awakening Storm) was the first deck I played seriously in Vintage, and I was really excited when I realized I could play it competitively in Middle School. Being able to Frantic Search for two mana and untap three lands is a real treat. The sideboard at the bottom is mostly for Burning Wish. Enchantress Jake will play Enchantress in literally any format, so obviously he has a Middle School version. This plays lots of answers to various threats, can lock out an opponent with Words of Wind, and might even win with Squirrel Nest. Wheaties Wheaties (one of many “cereal decks” in the format) uses Academy Rector to put together enchantment combos, primarily Enduring Renewal and Goblin Bombardment, or Survival of the Fittest and Recurring Nightmare. UW Landstill Steve’s Landstill deck is an example of one of the control decks in the format, with lots of card draw and removal. You can sit behind Standstill and attack with Mishra’s Factory or Faerie Conclave, and even cycle Decree of Justice to make tokens. How fun! That’s just a few examples of what neat things are available in the format. Keep in mind too that any of the gold-bordered Championship Decks are legal as well, and most of them are going to be playable (and competitive!) right out of the box. Upcoming Events UPDATE! If you’re interested in playing Middle School and are coming to Cleveland for Magic Fest, we got you covered! Friday evening, February 22, at 7 p.m., Team Serious is hosting a Middle School event at Mars Bar, a great local bar with beer and gyros in Lakewood, a short ride from the convention center. Even if you don’t have a deck or are getting in after 7, this will be a great opportunity to meet people and learn about the format! There’s also an Old School event hosted by the Cleveland Rocs for the benefit of Providence House, one of the oldest and longest operating crisis nurseries in the country. Entries are limited to 32, and they’re almost full, but there is a waiting list for cancellations or other provisions. That event will be at Bottle House in Lakewood (see below), on Saturday, February 23, at noon. Dining Out Around Magic Fest Cleveland Magic Fest Cleveland is coming up February 22-24, with its usual schedule of Magic tournaments, side events, artists, and ephemera. If you’re coming to the North Coast later this month, Team Serious is happy to present a list of food and drink recommendations before, during, and after your gaming adventures. Highly recommended and nearby the convention center, Pho Thang will offer hot Vietnamese soup and sandwiches that should be perfect for Ohio in the middle of winter. Also within walking distance is Mabel’s BBQ, which features “Cleveland-style” barbecue, as created by Michael Symon of Food Network fame. The area near Mabel’s, around Prospect and E 4th streets, has several other restaurants probably good for a post-tournament meal as well. A short Lyft away is the Ohio City area (outlined in red on the map), which surrounds the West Side Market. The market has fewer prepared foods than Reading Terminal Market in Philly or North Market in Columbus, but it’s a similarly fun place and great to pick up snack items if you’re there during the day. Try some of the different jerkies. Ohio City also has several bars and restaurants. Listing just a few: Bar Cento (open late, voted “Best Pizza in Ohio”), Great Lakes Brewing Company brewpub, Flying Fig for creative fare, and (if it’s not too cold) Mitchell’s Ice Cream. Tremont is next to Ohio City (in blue) and also has several restaurants and bars, as well as the house from the movie A Christmas Story. Steve recommended Prosperity Social Club for comfort food and beer, and Restaurant Ginko for sushi. Ginko is closed on Sunday but open till midnight on Friday and Saturday. In Asia Town, east of the convention center also a brief ride away from the convention center (in green), try Szechuan Gourmet or Han Chinese Kabob and Grill. If you’re there early enough (before 8 p.m.) or want a quick lunch, you can also stop at Koko’s Bakery, which has sandwiches, bubble tea, pastries, and Chinese buns. A little farther away to the west is the suburb of Lakewood, where the Old School and Middle School events will be. Lakewood has the original location forMelt, which serves outstanding and creative grilled-cheese sandwiches. They’ve since expanded to Columbus and beyond. Proper Pig is there as well, which was mentioned alongside Mabel’s as good barbecue. And for drinks, LBM describes itself as a “friendly neighborhood viking cocktail bar” and has great burgers, while Bottle House is the brewery and meadery where the Old School event will be held on Saturday. For food, try also Sarita, a restaurant, which has happy hour 5-9 on Thursday and Sunday if you’re in the city early or late, or Georgetown for cocktails and live music. Steve also recommends Good Company for burgers and boozy milkshakes; it just opened. He also touted the grouping of Plum Cafe, Platform Beer Co., and B and G Tavern (for cheap beer and pool), all in the same area of Lorain Avenue. And Jake likes Mason Creamery, an ice cream shop that transforms into a ramen shop during the winter, as well as Jerry Yang’s favorite pizza in Cleveland, Angelo’s. They’re also in Lakewood but they deliver. Cleveland has a burgeoning food scene thanks to local chefs like Michael Symon and Dante Boccuzzi, so there are definitely places to check out. And as mentioned, it’s the Midwest, so drinking is pretty cheap. Let us know if you have questions or want more specific recommendations. Questions for Discussion When did you start playing Magic? What cards from Middle School get you excited? Have you ever played Oath of Druids without Forbidden Orchard? Should Mind Twist be banned if Dark Ritual already is? Are you coming to Magic Fest Cleveland? Great! You should say hi! Thanks for Supporting Our Show! We’re glad you’re interested in Vintage, Middle School, and all of the things we talk about on Serious Vintage. If you’d like to support us financially, maybe you and your friends and loved ones would enjoy a T-shirt. For the next three weeks (until February 15, in time for Valentines!) we’ll be selling shirts to raise money to improve podcasting and Team Serious streaming technology. “Force of Love” shirts are back, and now you can show you’re competitive when it comes to the post-tournament meal with a “Vintage Supper League” shirt! As usual, we’ll look forward to any questions or comments here or The Mana Drain or on Twitter. You can also email us at seriousvintagepodcast@gmail.com.

This episode was originally released February 11th, 2019.For episode 37, Geoff Moes (@ThallidTosser on Twitter), Nat Moes (@GrandpaBelcher), and Josh Chapple (@joshchapple) talk with Steve McGrew and Jake Hilty (@TuringTested, our first returning guest) about a new, fun format we’ve been enjoying. It’s not as old as Old School or as new as Modern – it’s Middle School! Here’s the timestamped table of contents for your listening ease and enjoyment:00:25 – Introducing Middle School39:54 – Upcoming Middle and Old School Events42:30 – Shameless Plug43:20 – Food and Drink for #MTGClevelandFull runtime – 55:52Also, until February 15, we’re selling Serious Vintage T-shirts! Hurry! Trying to Get A’s in Middle School Magic players love nostalgia. It’s not necessarily a “things were better when…” attitude. Sometimes it’s just that “things were different and I enjoyed that too,” as well as the fun that comes along with resolving favorite old cards, or even just seeing and thinking about them. Frequently that nostalgia will surround the era you started playing, when you were first learning the game and absorbing as much as you could. Good or bad, those cards tend to stick with you. Most players started in the Modern era, so they can get play their early favorite deck or card or strategy in the Modern format, even if it’s not the best path to victory, just to get that hit of remembrance. Old School likewise fills a need for people who want to get that historic Magic feel—simpler creatures and spells with “classic” art. Middle School fills in between Old School and Modern, allowing sets from 1995 (Ice Age and Fourth Edition) to 2003 (Scourge), stopping at the frame change with Eighth Edition. Deck construction rules tend towards inclusion, allowing pretty much anything printed during that time: promos (except Mana Crypt, part of a small Banned List), ancillary sets like Beatdown, any gold-bordered Championship Decks, and all three Portal sets. That’s a lot of cards! These allow a lot of great decks, many of which haven’t been fully explored simply because not all the cards were legal in the same format at the same time, except in Legacy and Vintage, where they’ve already been outclassed. From what I’ve seen, there are all kinds of archetypes available to players. Aggro decks have tribal and synergistic examples, and are very few turns behind the combo decks, meaning even that potentially lopsided matchup is challenging when one side stumbles. Midrange has excellent historical examples to learn from, and control has good options, being challenged mostly because the format is broad enough to allow so many disparate threats. There are also some interesting challenges to all Middle School deck building, including—as Jake mentions in the podcast—that mana fixing is far from perfect. Should you stick closer to two colors, or are you OK adding more and accepting the risk of not having the mana you need when you need it? We talk a lot about the format and what’s possible. I’m going to post some decklist photos, but you should know they’re for inspiration only. None of us would suggest that these are the best decks in the format or even necessarily optimal examples of their own kind. Just look at these hot pix and get excited about playing with old cards. UG Madness First up is Josh Chapple’s UG Madness deck, which is great because I’m pretty sure he was able to just pull this off the shelf as-is when he heard the format was created. Counters, card draw, and efficient creatures. Pretty straightforward. 10-Land Stompy This is mono-green 10-Land Stompy. When I told my local store owner about the format he was very excited to be able to build this deck. There are a few adjustments I would make, but it goldfishes very well. Jungle Lion can’t intercept, but it can attack pretty well. Aluren This Aluren deck from Jake does a couple of things that a lot of Middle School decks do: Birds of Paradise as a mana fixer, and Intuition as a Demonic Tutor. Also notice Living Wish and Rhystic Tutor. This deck will find what it wants. Eggs! Eggs (Helm of Awakening Storm) was the first deck I played seriously in Vintage, and I was really excited when I realized I could play it competitively in Middle School. Being able to Frantic Search for two mana and untap three lands is a real treat. The sideboard at the bottom is mostly for Burning Wish. Enchantress Jake will play Enchantress in literally any format, so obviously he has a Middle School version. This plays lots of answers to various threats, can lock out an opponent with Words of Wind, and might even win with Squirrel Nest. Wheaties Wheaties (one of many “cereal decks” in the format) uses Academy Rector to put together enchantment combos, primarily Enduring Renewal and Goblin Bombardment, or Survival of the Fittest and Recurring Nightmare. UW Landstill Steve’s Landstill deck is an example of one of the control decks in the format, with lots of card draw and removal. You can sit behind Standstill and attack with Mishra’s Factory or Faerie Conclave, and even cycle Decree of Justice to make tokens. How fun! That’s just a few examples of what neat things are available in the format. Keep in mind too that any of the gold-bordered Championship Decks are legal as well, and most of them are going to be playable (and competitive!) right out of the box. Upcoming Events UPDATE! If you’re interested in playing Middle School and are coming to Cleveland for Magic Fest, we got you covered! Friday evening, February 22, at 7 p.m., Team Serious is hosting a Middle School event at Mars Bar, a great local bar with beer and gyros in Lakewood, a short ride from the convention center. Even if you don’t have a deck or are getting in after 7, this will be a great opportunity to meet people and learn about the format! There’s also an Old School event hosted by the Cleveland Rocs for the benefit of Providence House, one of the oldest and longest operating crisis nurseries in the country. Entries are limited to 32, and they’re almost full, but there is a waiting list for cancellations or other provisions. That event will be at Bottle House in Lakewood (see below), on Saturday, February 23, at noon. Dining Out Around Magic Fest Cleveland Magic Fest Cleveland is coming up February 22-24, with its usual schedule of Magic tournaments, side events, artists, and ephemera. If you’re coming to the North Coast later this month, Team Serious is happy to present a list of food and drink recommendations before, during, and after your gaming adventures. Highly recommended and nearby the convention center, Pho Thang will offer hot Vietnamese soup and sandwiches that should be perfect for Ohio in the middle of winter. Also within walking distance is Mabel’s BBQ, which features “Cleveland-style” barbecue, as created by Michael Symon of Food Network fame. The area near Mabel’s, around Prospect and E 4th streets, has several other restaurants probably good for a post-tournament meal as well. A short Lyft away is the Ohio City area (outlined in red on the map), which surrounds the West Side Market. The market has fewer prepared foods than Reading Terminal Market in Philly or North Market in Columbus, but it’s a similarly fun place and great to pick up snack items if you’re there during the day. Try some of the different jerkies. Ohio City also has several bars and restaurants. Listing just a few: Bar Cento (open late, voted “Best Pizza in Ohio”), Great Lakes Brewing Company brewpub, Flying Fig for creative fare, and (if it’s not too cold) Mitchell’s Ice Cream. Tremont is next to Ohio City (in blue) and also has several restaurants and bars, as well as the house from the movie A Christmas Story. Steve recommended Prosperity Social Club for comfort food and beer, and Restaurant Ginko for sushi. Ginko is closed on Sunday but open till midnight on Friday and Saturday. In Asia Town, east of the convention center also a brief ride away from the convention center (in green), try Szechuan Gourmet or Han Chinese Kabob and Grill. If you’re there early enough (before 8 p.m.) or want a quick lunch, you can also stop at Koko’s Bakery, which has sandwiches, bubble tea, pastries, and Chinese buns. A little farther away to the west is the suburb of Lakewood, where the Old School and Middle School events will be. Lakewood has the original location forMelt, which serves outstanding and creative grilled-cheese sandwiches. They’ve since expanded to Columbus and beyond. Proper Pig is there as well, which was mentioned alongside Mabel’s as good barbecue. And for drinks, LBM describes itself as a “friendly neighborhood viking cocktail bar” and has great burgers, while Bottle House is the brewery and meadery where the Old School event will be held on Saturday. For food, try also Sarita, a restaurant, which has happy hour 5-9 on Thursday and Sunday if you’re in the city early or late, or Georgetown for cocktails and live music. Steve also recommends Good Company for burgers and boozy milkshakes; it just opened. He also touted the grouping of Plum Cafe, Platform Beer Co., and B and G Tavern (for cheap beer and pool), all in the same area of Lorain Avenue. And Jake likes Mason Creamery, an ice cream shop that transforms into a ramen shop during the winter, as well as Jerry Yang’s favorite pizza in Cleveland, Angelo’s. They’re also in Lakewood but they deliver. Cleveland has a burgeoning food scene thanks to local chefs like Michael Symon and Dante Boccuzzi, so there are definitely places to check out. And as mentioned, it’s the Midwest, so drinking is pretty cheap. Let us know if you have questions or want more specific recommendations. Questions for Discussion When did you start playing Magic? What cards from Middle School get you excited? Have you ever played Oath of Druids without Forbidden Orchard? Should Mind Twist be banned if Dark Ritual already is? Are you coming to Magic Fest Cleveland? Great! You should say hi! Thanks for Supporting Our Show! We’re glad you’re interested in Vintage, Middle School, and all of the things we talk about on Serious Vintage. If you’d like to support us financially, maybe you and your friends and loved ones would enjoy a T-shirt. For the next three weeks (until February 15, in time for Valentines!) we’ll be selling shirts to raise money to improve podcasting and Team Serious streaming technology. “Force of Love” shirts are back, and now you can show you’re competitive when it comes to the post-tournament meal with a “Vintage Supper League” shirt! As usual, we’ll look forward to any questions or comments here or The Mana Drain or on Twitter. You can also email us at seriousvintagepodcast@gmail.com.

Many Columbus residents and visitors enjoy a day trip to North Market, the sprawling food hall that's every foodie's dream. This downtown landmark has existed since 1876. Few realize the hidden lore beneath this storied location. Below cement and asphalt lie the remains of the city's founding citizens. The Old North Graveyard, the city's original public burial ground, remains hidden under the bustle of the living.Come hear the tale of one ghostly apparition known to still roam the corner of Park and Vine Streets. This specter is no ordinary soul. In his day, he was known as John Kerr, an Irish immigrant and city mayor. His remains still rest beneath North Market itself. His spirit is anything but restful. Come hear the experience of one Ryan Weller, Columbus archaeologist, who excavated the site during a sewer project in 2001. You won't believe what he uncovered. If you enjoy this episode, please rate, review and subscribe to Ohio Folklore on your chosen podcast platform. You can also find Ohio Folklore at:ohiofolklore.comfacebook.com/ohiofolkloreAnd as always, keep wondering...

Denise Brooks-Williams, FACHE, is senior vice president/CEO of Henry Ford Health System’s North Market and was recently appointed to the Michigan Coronavirus Task Force on Racial Disparities. She joins host Chris Coraggio to talk about the disproportionate impact of COVID-19 on minority communities as well as how to prepare for a possible second wave of coronavirus cases.

Paul give some follow-up to his repetitive stress injury, and shows Drew his new wrist rest. Drew gets moist over a soft pretzel, talks about the North Market in Columbus, and then the boys talk about some of their favorite dining places around town. Drew takes a listener question around a "cleaning product" and decides to do a live review of the product on the program. Finally, Drew announces he back to watching Anime, and the boys discuss some of their favorite series they've seen over the years. Recorded 2/20/2020 Show Links Glorious Gaming Wrist Pad/Rest - TENKEYLESS (TKL) - Black - Mechanical Keyboards,Stitched Edges,Ergonomic | 14x4 inches/25mm Thick (GWR-87) Tenkeyless (Black) Dos Hermanos Brezel Rooster's Valter's Sushi dot com La Scala Tucci's J Liu Keyboard Cleaner Universal Cleaning Gel for PC Tablet Laptop Keyboards, Car Vents, Cameras, Printers, Calculators from ColorCoral 160G Keyboard Cleaner Universal Cleaning Slime for PC Tablet Laptop Keyboards, Car Vents, Home Appliance, Printers, Calculators from ColorCoral (5 Pack) RoboTech Cowboy Bebop Trigun Golgo13

Summary: Rick Harrison Wolfe is the Executive Director of the historic North Market. Annually, over 1.5 million people visit The North Market, making it one of the most successful public markets in the country, and a big economic driver for central Ohio; not to mention, many of the Columbus’ most well known brands in food …

This week my friend Alicia and I discuss our favorite outside the norm things to do in our home city. Obviously Easton, North Market and COSI are hotspots, but where do you go after those options have been exhausted? We're here to help you out!As always if you want to leave feedback or be a future guest on the show contact me at:email: eric.hafner89@gmail.comtwitter: https://twitter.com/erichafner89instagram: https://www.instagram.com/erichafner/

为你读英语美文·第324期 英文版 木兰辞主播：Sally公众号首播Click click, and click click click,By the doorway Mulan weaves.When all at once the shuttles cease,A sigh is heard with solemn grief.唧唧复唧唧，木兰当户织。不闻机杼声，唯闻女叹息。O my daughter who is on your mind?O my daughter who is in your heart?问女何所思，问女何所忆。I have no one on my mind,I have no one in my heart.女亦无所思，女亦无所忆。But last night I read the battle roll,A roll consisting of twelve scrolls.The Khan is drafting an army of awe,My father's name on each beadroll.昨夜见军帖，可汗大点兵，军书十二卷，卷卷有爷名。Alas Father has no grown son,Alas Mulan has no elder brother.But I will buy a saddle and a horse,And join the army in place of Father.阿爷无大儿，木兰无长兄，愿为市鞍马，从此替爷征。In the East Market she buys a steed,From the West Market she buys a saddle.In the North Market she buys a long whip,From the South Market she buys a bridle.东市买骏马，西市买鞍鞯，南市买辔头，北市买长鞭。At dawn she bids her family farewell,At dusk she camps by the Yellow River,She no longer hears her parents calling,Upon her pillow the waters whisper.旦辞爷娘去，暮宿 黄河边，不闻爷娘唤女声，但闻黄河流水鸣溅溅。At dawn she departs the Yellow River,At dusk she arrives at Black Mountain.She no longer hears her parents calling,But Tartar horses wailing from Yen Mountain.旦辞黄河去，暮至黑山头，不闻爷娘唤女声，但闻燕山胡骑鸣啾啾。She gallops ten thousand miles,For the war she has to honor.She crosses lofty hills,Like an eagle soaring over.万里赴戎机，关山度若飞。 From northern gusts, through biting chills,Echoes the watchman's clapper.With wintry glow, of icy hue,Light glimmers on her armor.朔气传金柝，寒光照铁衣。Generals die in a hundred battles,Our warrior's back, how ten years fly.将军百战死，壮士十年归。Upon her return she is summoned to see the Emperor.In the Hall of Light, she receives the highest honor.归来见天子，天子坐明堂。She is awarded a promotion to top rank.The Emperor bestows hundreds of thousands in prizes.策勋十二转，赏赐百千强。The Khan asks what she desires.Mulan has no use for a minister's post,Mulan has no other extravagant want.I wish to borrow a swift-footed mount,To take me back to my home.可汗问所欲，木兰不用尚书郎，愿驰千里足，送儿还故 乡。When Father and Mother hear she's coming,They watch by the gate, bracing each other.爷娘闻女来，出郭相扶将；When elder sister hears she's coming,She runs to her room, and dabs on rouge powder.阿姊闻妹来，当户理红妆；When Little Brother hears she's coming,He whets his knife, flashing like a light,And prepares pig and sheep for dinner.小弟闻姊来，磨刀霍霍向猪羊。O let me push open the door to East Chamber,O let me sit on my bed in West Recess.So swiftly comes off the warrior's vesture,And silently I put on my old-time dress.开我东阁门，坐我西阁床，脱我战时袍，著我旧时裳。Besides the window, I dress up my hair,In front of a mirror, I rouge my face.当窗理云鬓，对镜贴花黄。And when I walk out to meet my compeers,They are perplexed and amazed.For twelve years, we fought as comrades-in-arms,The Mulan we knew was not a lady of charm!出门看火伴，火伴皆惊忙：同行十二年，不知木兰是女郎。They say to choose a hare, you pick him by the ears,There are telling signs to compare:In air the male will kick and strike,While females stare with bleary eyes.But if both are set to the ground,And are left to bounce in a flee,Who will be so wise as to observe,That the hare is a he or she?雄兔脚扑朔，雌兔眼迷离；双兔傍地走，安能辨我是雄雌？▎主播介绍Sally: 一枚高中语文老师主播，制作：Sally▎节目首发，背景音乐，图文资料，更多推送敬请关注微信公众号：为你读英语美文，ID：readenglishforyou

为你读英语美文·第324期 英文版 木兰辞主播：Sally公众号首播Click click, and click click click,By the doorway Mulan weaves.When all at once the shuttles cease,A sigh is heard with solemn grief.唧唧复唧唧，木兰当户织。不闻机杼声，唯闻女叹息。O my daughter who is on your mind?O my daughter who is in your heart?问女何所思，问女何所忆。I have no one on my mind,I have no one in my heart.女亦无所思，女亦无所忆。But last night I read the battle roll,A roll consisting of twelve scrolls.The Khan is drafting an army of awe,My father's name on each beadroll.昨夜见军帖，可汗大点兵，军书十二卷，卷卷有爷名。Alas Father has no grown son,Alas Mulan has no elder brother.But I will buy a saddle and a horse,And join the army in place of Father.阿爷无大儿，木兰无长兄，愿为市鞍马，从此替爷征。In the East Market she buys a steed,From the West Market she buys a saddle.In the North Market she buys a long whip,From the South Market she buys a bridle.东市买骏马，西市买鞍鞯，南市买辔头，北市买长鞭。At dawn she bids her family farewell,At dusk she camps by the Yellow River,She no longer hears her parents calling,Upon her pillow the waters whisper.旦辞爷娘去，暮宿 黄河边，不闻爷娘唤女声，但闻黄河流水鸣溅溅。At dawn she departs the Yellow River,At dusk she arrives at Black Mountain.She no longer hears her parents calling,But Tartar horses wailing from Yen Mountain.旦辞黄河去，暮至黑山头，不闻爷娘唤女声，但闻燕山胡骑鸣啾啾。She gallops ten thousand miles,For the war she has to honor.She crosses lofty hills,Like an eagle soaring over.万里赴戎机，关山度若飞。 From northern gusts, through biting chills,Echoes the watchman's clapper.With wintry glow, of icy hue,Light glimmers on her armor.朔气传金柝，寒光照铁衣。Generals die in a hundred battles,Our warrior's back, how ten years fly.将军百战死，壮士十年归。Upon her return she is summoned to see the Emperor.In the Hall of Light, she receives the highest honor.归来见天子，天子坐明堂。She is awarded a promotion to top rank.The Emperor bestows hundreds of thousands in prizes.策勋十二转，赏赐百千强。The Khan asks what she desires.Mulan has no use for a minister's post,Mulan has no other extravagant want.I wish to borrow a swift-footed mount,To take me back to my home.可汗问所欲，木兰不用尚书郎，愿驰千里足，送儿还故 乡。When Father and Mother hear she's coming,They watch by the gate, bracing each other.爷娘闻女来，出郭相扶将；When elder sister hears she's coming,She runs to her room, and dabs on rouge powder.阿姊闻妹来，当户理红妆；When Little Brother hears she's coming,He whets his knife, flashing like a light,And prepares pig and sheep for dinner.小弟闻姊来，磨刀霍霍向猪羊。O let me push open the door to East Chamber,O let me sit on my bed in West Recess.So swiftly comes off the warrior's vesture,And silently I put on my old-time dress.开我东阁门，坐我西阁床，脱我战时袍，著我旧时裳。Besides the window, I dress up my hair,In front of a mirror, I rouge my face.当窗理云鬓，对镜贴花黄。And when I walk out to meet my compeers,They are perplexed and amazed.For twelve years, we fought as comrades-in-arms,The Mulan we knew was not a lady of charm!出门看火伴，火伴皆惊忙：同行十二年，不知木兰是女郎。They say to choose a hare, you pick him by the ears,There are telling signs to compare:In air the male will kick and strike,While females stare with bleary eyes.But if both are set to the ground,And are left to bounce in a flee,Who will be so wise as to observe,That the hare is a he or she?雄兔脚扑朔，雌兔眼迷离；双兔傍地走，安能辨我是雄雌？▎主播介绍Sally: 一枚高中语文老师主播，制作：Sally▎节目首发，背景音乐，图文资料，更多推送敬请关注微信公众号：为你读英语美文，ID：readenglishforyou

Recorded in War Room Studios - Albuquerque, NM : 6/28/19 This episode is brought to you by PowerMeeps.com and Van Ryder Games. Origins Game Fair is one of our favorite boardgame conventions of the year!  We love everything about this convention and we always look forward to our Origins Recap episodes!  Tune in to hear all about the hotness from the convention, the MashUp MeetUp, the North Market, Scootering down High Street, the (now) infamous PREDATOR ROOM, and lets not forget the Meat Sweats!  We highlight a few of our favorite games from the convention including: On Mars, Dead Man's Cabal, Edge of Darkness, Isle of Cats, Cartographers, Watergate, Smartphone and more! Episode Timeline: 0:00:40 - Introduction 0:12:00 - CBus Scooters 0:17:10 - Casa de Brawl 0:20:43 - Game Topopers 0:59:47 - Mash Up Meetup 1:25:47 - Apple Juice Meetup 1:54:31 - Colonel Jessup 1:59:47 - Predator Room 2:09:27 - BrawlCon 2:18:55 - Meat Sweats 2:19:37 - Pride Parade 2:20:22 - Drury   Game Timestamps: Cartographers - 1:27:47 Copenhagen The Dice Game - 1:20:47 Dead Man's Cabal - 0:33:00 Decrypto - 2:12:17 Detective City of Angels - 2:24:17 Dust in the Wings - 1:57:27 Edge of Darkness - 0:46:37 Gorus Maximus - 2:16:50 Isle of Cats - 1:14:17 Mississippi Queen - 1:55:42 Modern Art - 0:37:45 On Mars - 0:27:10 Skull King - 0:10:40 Smartphone - 2:05:27 Teotihuacan : Late Pre Classic Period - 1:34:07 The Mind - 0:11:40 Watergate - 1:40:42

Episode 74 - Origins Recap Introduction:    Zany Banter!! News: Monikers Serious Nonsense with Shut Up and Sit Down 330 Cards $20 21 days to go Dig Your Way Out by Borderline. $37 and 13 days left. Rolling dice and values correspond to rooms you can move to. Playing cards to join cards and get weapons to help you dig your way out. Thoughts on Origins: Katie - Pokorny meetup dinner Council of Four and Ancient Terrible Things Jason - Parking and Attendance was crazy Katie - Demoed and purchased Fire in the Library Jason - Demoed and purchased Imaginarium Katie - Debut of more games and not just demos that you can get at GenCon Jason - Demo of Naga Raja but unable to purchase Katie - Demoed Century: The New World and Jason won. Jason - Demoed Abomination:  The Heir of Frankenstein. The first plaid hat game I have been interested in. Closing: Escape Plan by Vital and The Scarlet Pimpernel Snail Sprint and Unicorn Glitterluck Cloud Stacking Jo Koy before bed on Wednesday night Hanging out with some other members of the riveted and our game group. Eating Thai at the North Market on Friday (Sushi and Donuts) Gaming with Brandon and Josie after Origins on Friday

Continuing our conversation from last week with Abdullahi & the start of Hoyo’s Kitchen, we dive deep into the business aspect of it. Abdullahi provides the day-to-day struggles he faced early on and just how long it took Hoyo’s Kitchen to become successful. With little to no experience in running a restaurant, Abdullahi shows just how much hard work & sacrifice is needed in this industry. As Hoyo’s Kitchen is opening it’s second location in North Market in the Short North Area of Columbus, we are comfortable to say Hoyo’s Kitchen is the face of Somali food. Hope you enjoy!

Central Ohio has an ever-evolving list of restaurants for residents to try. But which restaurant has packed a punch in less than two years of opening? Our season 2 debut of "The Great Food Debate" dives into that very question. Welcome to "The Great Food Debate" podcast, where we discuss the best food, drinks and specialties found in central Ohio. This episode's panelists are:  - Erin Edwards, dining editor at Columbus Monthly magazine - Megumi Robinson, director of public relations at Experience Columbus - Nikki Seeley, founder of the SweetlyCBUS blog - Bethia Woolf, co-owner of Columbus Food Adventures The following restaurants were in this week's episode:  - Comune, 677 Parsons Ave., Columbus - Ambrose & Eve, 716 S. High St., Columbus - Antiques on High, 714 S. High St., Columbus - Philco, 747 N. High St., Columbus - Lupo, 2124 Arlington Ave., Columbus - Bulgogi Korean Restaurant, 1265 Morse Road, Columbus - Barroluco, 47 N. Pearl St., Columbus - Alpine Restaurant & Bar, 525 S. Fourth St., Columbus - El Lugar, 525 S. Fourth St, Columbus - Swensons Drive-In, with locations in Dublin and Columbus and more on the way - Jeff Ruby's Steakhouse, 89 E. Nationwide Blvd., Columbus - The Lox Bagel Shop, 772 N. High St., Suite 106, Columbus - Dos Sabores Taqueria and Mexican Grill, 6042 Huntley Road, Columbus - Harvey & Ed's, 698 N. High St., Columbus - Alqueria, 247 King Ave., Columbus - Momo Ghar, with two Columbus locations - Fox in the Snow, with locations in New Albany, German Village and Columbus  - Brassica, with locations in Bexley, Short North and Upper Arlington - Bake Me Happy, 106 E. Moler St., Columbus - Old Spot, 1099 W. First Ave., Grandview, opening soon - Everest Cuisine, 652 High St., Worthington - Kollektiv, 741 S. Third St., Columbus - Pierogi Mountain, with two Columbus locations - Wunderbar, 739 S. Third St., Columbus - Woodhouse Vegan Pop-Up, currently at 1038 N. High St., Columbus - Portia's Cafe, opening a second restaurant venture at 3269 N. High St., Columbus - Little Eater, with two Columbus locations - Satori Ramen Bar, coming soon to North Market, 59 Spruce St., Columbus - Preston's: A Burger Joint, with two Columbus locations plus a food truck - Juniper, 580 N. Fourth St., Columbus - Bridge Park, 6634 Riverside Drive, Dublin - Law Bird, coming soon to the Brewery District  - Budd Dairy Food Hall, coming this fall to 1086 N. Fourth St., Columbus - Center Street Market, coming this September to 5354 Center St., Hilliard - Hoyo's Kitchen, 5788 Columbus Square, Columbus - Newfangled Kitchen, 2258 E. Main St., Bexley - A Common Table, 3496 N. High St., Columbus - Brekkie Shack, 1060 Yard St., Columbus - The Drunken Donut, a home bakery - Spicy Hop, 878 Bethel Road, Columbus ===== New episodes are released every Friday. Subscribe to our podcast on iTunes, Google Play and Stitcher. Have any suggestions on what we should talk about? Email us at online@thisweeknews.com or tweet us at @ThisWeekNews. After you subscribe, the latest episodes will be downloaded automatically to your phone or tablet so you can listen during your commute while working out or making dinner. This podcast was produced and hosted by Abby Armbruster, ThisWeek social-media strategist.

This week on the podcast we chat with Vanan Murugesan, Director of Design and Innovation at Pillsbury United Communities.  Vanan talks about the role of community centered design in creating a nonprofit grocery store in North Minneapolis called North Market. We also chat about pros and cons of the farm bill, technology and convenience, and new initiatives in workforce development.    

With Ritzy's opening Sept. 6, we wanted to take a walk down Memory Lane and remember some of the great restaurants that used to be in central Ohio that are no longer. At one point in time, Ritzy's had 100 locations nationwide, but the last restaurant in central Ohio closed in 1991 -- until now. What other restaurants do we wish would make a comeback like Ritzy's has? This is "The Great Food Debate," where we discuss the best food, drinks and specialties found in central Ohio. This week's topic is "lost" restaurants of central Ohio. This is part 2 of a two-part episode. This episode's panelists are: •Dilara Casey, founder of the @FerociousAppetite Instagram account •Jim Ellison, co-owner of Columbus Brew Adventures •Neil Thompson, editor of content and special projects at ThisWeek Community News What restaurants from central Ohio do you miss the most? •Dilara's pick: Dragonfly Neo-V (Former address: 247 King Ave., Columbus), Whole World (Former address: 3269 N. High St., Clintonville), Betty's Fine Food and Spirits (Former address: 680 N. High St., Columbus), Surly Girl Saloon (Former address: 1126 N. High St., Short North), The Chintz Room (Former address: 121 S. High St., Columbus) •Jim's pick: Galaxy Cafe (Former location: Powell), CBC Restaurant (Former address: 525 Short St., Columbus), L. Hoster Brewing Co. (Former taproom address: 550 S. High St., Columbus) •Neil's pick: Dal Forno Pizza (Former address: 4920 Scioto Darby Road, Hilliard) and Graffiti Burger (multiple former locations in central Ohio) Other restaurants mentioned in this episode * denotes restaurants that are still open. •Damon's Grill (the last central Ohio location closed in Newark in 2013) •Max & Erma's (locations still around in central Ohio, although the first restaurant in German Village closed last year.) •Grass Skirt Tiki Room (105 N. Grant Ave., Columbus)* •Lulu's Restaurant (Former address: 1788 W. Fifth Ave., Grandview Heights) •Kahiki Supper Club (Former address: 3583 E. Broad St., Columbus) •Dexter's (Former location: Hilliard) •Sumeno's Italian Restaurant (Former address: 7400 Sawmill Road, Columbus) •The Florentine Restaurant (Former address: 907 W. Broad St., Columbus) •Fuddruckers (mentioned on the Burgers podcast) •Moore's Ice Cream (Former location: Columbus) •Jai Lai Prime Rib (Former address: 1421 Olentangy River Road, Columbus) •The Brown Derby (Former address: 1321 Morse Road, Columbus) •Patrick J's (Former address: 2711 N. High St., Columbus) •Flakey Jake's (Former address: 1748 E. Dublin-Granville Road, Columbus) •Schlotzsky's Deli (Former address: 1836 W Henderson Road, Columbus) •Pei Wei Asian Diner (Former locations at Polaris and Easton) •Zen Sushi + More (Former address: 505 N. High St., Short North) •Bento Go Go (Former address: 1728 N. High St., Columbus) •Da Vinci Ristorante (Former address: 4740 Reed Road, Columbus) •Merlion Noodle and Rice (Former address: 5320 N. High St., Clintonville) •Babushka's Kitchen (Former address: 4675 N. High St., Clintonville) •Tom & Chee (multiple former locations in central Ohio) •Boulevard Grill (Former location: inside the former City Center Mall) •Mike's Ribs and BBQ (Former address: 2749 Bryton Drive, Powell) •Rax* (the closest locations of Rax are in Circleville and Lancaster) •The Wine Cellar (Former address: 1777 E. Dublin-Granville Road, Columbus) •Street Scene subs (Former location: on the Ohio State University's campus) •The Galaxy (Former location: Grandview) •Lost Planet (Former location: Short North) •Chi-Chi's Mexican Restaurant (former locations include the Westland Mall) •Insomnia Coffee (1728 N. High St., Columbus) •Tapatio (Former address: 491 Park St., downtown Columbus, near North Market) •Phatt Wraps (Former address: 10 E. 12th Ave., Columbus, but the owner is planning a new Phatt location in Westerville) •Handke's Cuisine (Former address: 520 S. Front St., Columbus) •Spinnaker's Restaurant (Former location: inside the former City Center Mall) •The Cooker (former location: on Lane Avenue in Columbus) •The Ohio Deli (Former address: 3444 S. High St., Columbus) •Knight's Ice Cream (Former address: 596 S. Cleveland Ave., Westerville) •A&W (multiple former locations in central Ohio) •Frosty's Bar (Former address: 1351 Lockbourne Road, Columbus) •Strada World Cuisine (Former address: 106 Vine St., Columbus) •Estrada's Mexican Restaurant and Cantina (Former address: 240 King Ave., Columbus) •The Blue Danube (Former address: 2439 N. High St., Columbus but another restaurant wants to open it its place) •Udipi Cafe (Former address: 2001 E. Dublin Granville Road, Columbus) •Zantigo (Former location: near the Northland Mall) •Salvi's Bistro (Multiple former locations in central Ohio) •Alana's Food and Wine (Former address: 2333 N. High St., Columbus) •Little Brothers (Former address: 2404 N. High St., then relocated to 1100 N. High St., both in Columbus) •Pizza Pete's (Former address: 811 Highland St., Victorian Village) •Bono Pizza (Former address: 1420 Presidential Drive, Columbus) •Sunrise Inn* (no longer in central Ohio but still in Warren) •Hot Chicken Takeover* (locations in Clintonville, North Market and Easton) •The Eagle* (790 N. High St., Short North) •Sushi.com* (7178 Muirfield Drive, Dublin) •Starliner Diner* (4121 Main St., Hilliard) •Bibibop* (multiple locations in central Ohio) •The Pearl* (641 N. High St., Short North) •The Top Steak House* (2891 E. Main St., Columbus) •Third and Hollywood* (1433 W. 3rd Ave., Grandview Heights) •The Refectory* (1092 Bethel Road, Columbus) New episodes are released every Friday. Subscribe to our podcast on iTunes, Google Play and Stitcher. Have any suggestions on what we should talk about? Email us at online@thisweeknews.com or tweet us at @ThisWeekNews. After you subscribe, the latest episodes will be downloaded automatically to your phone or tablet so you can listen during your commute while working out or making dinner. This podcast was produced by Scott Hummel, ThisWeek assistant managing editor, digital, and hosted by Abby Armbruster, ThisWeek social-media strategist.

With Ritzy's opening Sept. 6, we wanted to take a walk down Memory Lane and remember some of the great restaurants that used to be in central Ohio that are no longer. At one point in time, Ritzy's had 100 locations nationwide, but the last restaurant in central Ohio closed in 1991 -- until now. What other restaurants do we wish would make a comeback like Ritzy's has? This is "The Great Food Debate," where we discuss the best food, drinks and specialties found in central Ohio. This week's topic is "lost" restaurants of central Ohio. This is part 1 of a two-part episode. This episode's panelists are: •Dilara Casey, founder of the @FerociousAppetite Instagram account •Jim Ellison, co-owner of Columbus Brew Adventures •Neil Thompson, editor of content and special projects at ThisWeek Community News What restaurants from central Ohio do you miss the most? •Dilara's pick: Dragonfly Neo-V (Former address: 247 King Ave., Columbus), Whole World (Former address: 3269 N. High St., Clintonville), Betty's Fine Food and Spirits (Former address: 680 N. High St., Columbus), Surly Girl Saloon (Former address: 1126 N. High St., Short North), The Chintz Room (Former address: 121 S. High St., Columbus) •Jim's pick: Galaxy Cafe (Former location: Powell), CBC Restaurant (Former address: 525 Short St., Columbus), L. Hoster Brewing Co. (Former taproom address: 550 S. High St., Columbus) •Neil's pick: Dal Forno's Pizza (Former address: 4920 Scioto Darby Road, Hilliard) and Graffiti Burger (multiple former locations in central Ohio) Other restaurants mentioned in this episode * denotes restaurants that are still open. •Damon's Grill (the last central Ohio location closed in Newark in 2013) •Max & Erma's (locations still around in central Ohio, although the first restaurant in German Village closed last year.) •Grass Skirt Tiki Room (105 N. Grant Ave., Columbus)* •Lulu's Restaurant (Former address: 1788 W. Fifth Ave., Grandview Heights) •Kahiki Supper Club (Former address: 3583 E. Broad St., Columbus) •Dexter's (Former location: Hilliard) •Sumeno's Italian Restaurant (Former address: 7400 Sawmill Road, Columbus) •The Florentine Restaurant (Former address: 907 W. Broad St., Columbus) •Fuddruckers (mentioned on the Burgers podcast) •Moore's Ice Cream (Former location: Columbus) •Jai Lai Prime Rib (Former address: 1421 Olentangy River Road, Columbus) •The Brown Derby (Former address: 1321 Morse Road, Columbus) •Patrick J's (Former address: 2711 N. High St., Columbus) •Flakey Jake's (Former address: 1748 E. Dublin-Granville Road, Columbus) •Schlotzsky's Deli (Former address: 1836 W Henderson Road, Columbus) •Pei Wei Asian Diner (Former locations at Polaris and Easton) •Zen Sushi + More (Former address: 505 N. High St., Short North) •Bento Go Go (Former address: 1728 N. High St., Columbus) •Da Vinci Ristorante (Former address: 4740 Reed Road, Columbus) •Merlion Noodle and Rice (Former address: 5320 N. High St., Clintonville) •Babushka's Kitchen (Former address: 4675 N. High St., Clintonville) •Tom & Chee (multiple former locations in central Ohio) •Boulevard Grill (Former location: inside the former City Center Mall) •Mike's Ribs and BBQ (Former address: 2749 Bryton Drive, Powell) •Rax* (the closest locations of Rax are in Circleville and Lancaster) •The Wine Cellar (Former address: 1777 E. Dublin-Granville Road, Columbus) •Street Scene subs (Former location: on the Ohio State University's campus) •The Galaxy (Former location: Grandview) •Lost Planet (Former location: Short North) •Chi-Chi's Mexican Restaurant (former locations include the Westland Mall) •Insomnia Coffee (1728 N. High St., Columbus) •Tapatio (Former address: 491 Park St., downtown Columbus, near North Market) •Phatt Wraps (Former address: 10 E. 12th Ave., Columbus, but the owner is planning a new Phatt location in Westerville) •Handke's Cuisine (Former address: 520 S. Front St., Columbus) •Spinnaker's Restaurant (Former location: inside the former City Center Mall) •The Cooker (former location: on Lane Avenue in Columbus) •The Ohio Deli (Former address: 3444 S. High St., Columbus) •Knight's Ice Cream (Former address: 596 S. Cleveland Ave., Westerville) •A&W (multiple former locations in central Ohio) •Frosty's Bar (Former address: 1351 Lockbourne Road, Columbus) •Strada World Cuisine (Former address: 106 Vine St., Columbus) •Estrada's Mexican Restaurant and Cantina (Former address: 240 King Ave., Columbus) •The Blue Danube (Former address: 2439 N. High St., Columbus but another restaurant wants to open it its place) •Udipi Cafe (Former address: 2001 E. Dublin Granville Road, Columbus) •Zantigo (Former location: near the Northland Mall) •Salvi's Bistro (Multiple former locations in central Ohio) •Alana's Food and Wine (Former address: 2333 N. High St., Columbus) •Little Brothers (Former address: 2404 N. High St., then relocated to 1100 N. High St., both in Columbus) •Pizza Pete's (Former address: 811 Highland St., Victorian Village) •Bono Pizza (Former address: 1420 Presidential Drive, Columbus) •Sunrise Inn* (no longer in central Ohio but still in Warren) •Hot Chicken Takeover* (locations in Clintonville, North Market and Easton) •The Eagle* (790 N. High St., Short North) •Sushi.com* (7178 Muirfield Drive, Dublin) •Starliner Diner* (4121 Main St., Hilliard) •Bibibop* (multiple locations in central Ohio) •The Pearl* (641 N. High St., Short North) •The Top Steak House* (2891 E. Main St., Columbus) •Third and Hollywood* (1433 W. 3rd Ave., Grandview Heights) •The Refectory* (1092 Bethel Road, Columbus) New episodes are released every Friday. Subscribe to our podcast on iTunes, Google Play and Stitcher. Have any suggestions on what we should talk about? Email us at online@thisweeknews.com or tweet us at @ThisWeekNews. After you subscribe, the latest episodes will be downloaded automatically to your phone or tablet so you can listen during your commute while working out or making dinner. This podcast was produced by Scott Hummel, ThisWeek assistant managing editor, digital, and hosted by Abby Armbruster, ThisWeek social-media strategist.

Want to plan a special night with your significant other but your mind is drawing a blank? Sick of stopping by the same old restaurant for a celebratory occasion? Our five – that’s right, FIVE -- panelists came up with dozens of options to keep you entertained and well-fed all summer long. In addition to finding an option for your next date night, we also debated which Cameron Mitchell restaurant is best. This is "The Great Food Debate," a podcast about the best food, drinks and specialties found in central Ohio. This episode's panelists are: • Erin Edwards, dining editor for Columbus Monthly magazine • Neil Thompson, assignment editor for ThisWeek Community News • Suzy Situ, manager of digital channel marketing for Gatehouse Media and founder of @BecauseIEat on Instagram • Katy Nye, co-founder of Columbus Foodie on Instagram and Facebook (@Columbus_Foodie) • Reanna Hickman, co-founder of Columbus Foodie on Instagram and Facebook (@Columbus_Foodie) Where can the best date night spot be found in central Ohio? Erin's pick: Cheap option: North Market (59 Spruce St., Columbus), Cosecha Cocina (987 N. Fourth St., Columbus). Expensive option: Watershed Distillery (1145 Chesapeake Ave., Columbus) Neil's pick: Cheap option: Harvest Pizzeria (locations in Dublin, German Village and Clintonville) Medium option: The Pearl (641 N. High St., Short North), Expensive option: The Refectory Restaurant & Bistro (1092 Bethel Road, Columbus) Suzy's pick: Cheap option: Wolf's Ridge Brewing, 215 N. Fourth St., Columbus. Expensive option: The Market Italian Village, 1022 Summit St., Columbus. Katy's pick: Cheap option: 16-Bit Bar (254 S. 4th St., downtown Columbus), Rockmill Brewery (5705 Lithopolis Road NW, Lancaster), Expensive option: Jeff Ruby's Steakhouse (89 E. Nationwide Blvd., Columbus), M at Miranova (2 Miranova Place, Suite 100, Columbus) Reanna's pick: Cheap option: Columbus Clippers game (330 Huntington Park Lane, Columbus), Franklin Park Conservatory and Botanical Gardens (1777 E. Broad St., Columbus), and Nightlight 614 (on Thursdays in the summer, at Genoa Park, 303 W. Broad St.). Expensive: Anywhere in the Brewery District (especially Rockmill Tavern, 503 S. Front St., Columbus). Other date-night spots mentioned: • Fried pork rinds at Wolf's Ridge Brewing (on Taproom menu) • Cheese biscuit at Rockmill Tavern • The Eagle in Short North • Tucci's (35 N. High St., Dublin) • Mezzo (12 W. Bridge St., Dublin) • Columbus Food Truck Festival (happening every August) • Pins (locations in Dublin and downtown Columbus) • BrewDog DogTap (locations in Canal Winchester and Franklinton) • Juniper (580 N. 4th St., Columbus) • Vaso (6540 Riverside Drive, Dublin) • Soul at the Joseph (Inside La Meridien, 620 N. High St., Columbus) • The Guild House (624 N. High St., Short North) • Short North Food Hall (1112 N. High St., Short North) • Brown butter pie, coconut cream pie or any fruit pie at The Pearl • The Top Steak House (2891 E. Main St., Columbus) • The Avenue Steak Tavern (locations in Dublin and Grandview) • Cap City Fine Diner and Bar (locations in Columbus and Dublin) • Fusian (locations in Grandview, Clintonville and Easton) • Brassica (680 N. High St., Short North) • Veritas (11 W. Gay St., Columbus) • Basi Italia (911 Highland St., Victorian Village) New episodes are released every Friday. Subscribe to our podcast on iTunes, Google Play and Stitcher. Have any suggestions on what we should talk about? Email us at online@thisweeknews.com or tweet us at @ThisWeekNews. After you subscribe, the latest episodes will be downloaded automatically to your phone or tablet so you can listen during your commute while working out or making dinner. This podcast was produced by Scott Hummel, ThisWeek assistant managing editor, digital.

As journalists, it's kind of a given that most of us will start our morning with a cup of coffee (or two or three). Heck, many of us need that daily dose of delicious -- magical even -- caffeine just to function. So grab a cup and (big yawn) wake up to this week's episode of "The Great Food Debate," a podcast where we discuss the best food, drinks and specialties found in central Ohio. This one is all about coffee. This episode's panelists are: • Katy Nye, co-founder of the Columbus Foodie Instagram account (@columbus_foodie) • Reanna Hickman, co-founder of Columbus Foodie Instagram account (@columbus_foodie) • Andy Dehus, co-founder of the Columbus Food Adventures • Jayme Hitchcock, Columbus community manager for Yelp! Where can the best coffee be found in central Ohio? • Katy's pick: Cafe Brioso (14 E Gay St, Columbus), Boston Stoker Coffee Co. (771 Neil Ave, Columbus), Fox in the Snow (locations in Italian Village, German Village) • Reanna's pick: One Line Coffee (locations in Short North and Capital Square) • Andy's pick: Cafe Brioso, Luck Bros Coffee House (1101 W. 1st Ave., Grandview Heights), Stauf's Coffee Roasters (locations in Grandview Heights, German Village, and inside North Market, the Idea Foundry, and The View on Grant) • Jayme's pick: Stauf's, OneLine Other coffee spots mentioned in this episode: • Mission Coffee Co. (11 Price Ave., Columbus) • Roaming Goat Coffee Co. (849 N .High St, Columbus) • Peet's Coffee (National chain, but none in the central Ohio area) • Dire Dawa (4517 E. Main St., Whitehall) • Addis Restaurant (3850 Cleveland Ave., Columbus) • Two Dollar Radio Headquarters (1124 Parsons Ave., Columbus) New episodes are released every Friday. Subscribe to our podcast on iTunes, Google Play and Stitcher. Have any suggestions on what we should talk about? Email us at online@thisweeknews.com or tweet us at @ThisWeekNews. This podcast was produced by Scott Hummel, ThisWeek assistant managing editor, digital. online@thisweeknews.com @ThisWeekNews

ENJOY THIS EPISODE: Michelle Schaffer has traveled all over the world, settled in Frederick, opened The North Market Pop Shop (fondly known as Pop Shop) and has been serving the Downtown community with scrumptious ice creams, sodas and hot dogs galore! The Pop Shop sells an array of over 450 rotating soda flavors, perfect for...

I recently met Amy Noltemeyer at the Aspire 2017 awards, where her social enterprise, Growlers Dog Bones, took first place for Emerging Social Enterprise of the Year. Growlers Dog Bones is a nonprofit whose goal is to provide adults with disabilities viable employment and vocational opportunities. Amy is herself a teacher, which makes her a constant life learner. Her own son, Max, is autistic, and as he was going through high school, they started exploring employment opportunities... because she new Max needed something more fulfilling than staying at home. It's very challenging because autism spans quite a range of capabilities. How schools have adapted to meet these needs varies greatly, and opportunities are quite limited. So, Amy decided to start her own venture to train those with disabilities, such that they could make a meaningful contribution to society. In the last year, the operation has grown, and working with local breweries to turn their spent grain into healthy premium quality dog treats has been a huge hit. Throughout the podcast, I was in awe of Amy's gratitude to the amount of community support -- although she remarked that in the beginning, she felt like people were playing a game with her... seeing how far she'd make it with a pat on the back and a “come back once you've had success”. Even with that, she's had tremendous support, and she's emerged herself in learning about running a social enterprise -- and found that many of her skills from the school district proved to be invaluable in organizing and coordinating the business, employees, and volunteers. Her energy and enthusiasm are awesome. If you're in Columbus this weekend, I would encourage you to attend the Festival For Good at the North Market on September 29th & 30th -- a showcase of local social enterprises... Growlers Dog Bones included. Your dog will fully appreciate it. You can learn more at growlersdogbones.org And meet them in person at the Clintonville Farmers Market Facebook: fb.com/growlersdogbones Instagram: @growlersdogbones Twitter: @GrowlersBones

ENJOY THIS EPISODE: From working in Biotechnology to owning The North Market Pop Shop, Michelle Schaffer’s background is far from ordinary. Her interest in The “Pop Shop” sparked when she was training to be a tour guide for Taste Frederick Food Tours. It was a stop on the tour and as luck may have it, the shop happened to be...

// Giving over North Market to a company // The story of the Christmas toothache // Serial Killer Box // Making Everyone Work // Can price control people?? // Nobody will perform for Donald Trump // PRESIDENT Trump // Incubus existed in the world before memes //

In a brick building just north of North Market in Columbus, Ohio, Reid entered a modern-day Wonka factory of delights, albeit without oompah loompahs or a chocolate river. Jen Britton Bauer is the inventor, artist, and entrepreneur behind flavors like Xocorosa, Whole Lemon sorbet, and Ylang Ylang Fennel as well as a great storyteller. www.jenis.com "Talk Time with Reid Moriarty" is a series of 7 minute interviews with people Reid finds interesting, and you might too! www.reidmoriarty.com

https://therpgacademy.com/wp-content/uploads/2016/06/TTep96-Origins-2016-.mp3 Hello and welcome to Faculty Meetings - The general advice and discussion podcasts from The Rpg Academy. This is Faculty Meeting # 96 - Origins 2016 This episode of The RPG Academy Podcast is sponsored by Boardgametables.com and their current 1 Million + Kickstarter for the Duchess game table.  Please check them out and support the people who support us. In this episode Caleb and I recap my experience last weekend at the Origins Game Fair in Columbus, Ohio. Sponsored by The Game Manufacturers Association (GAMA). Dungeons & Dragons Dread - hosted by Windmill Games. - excellent game. I liked the use of questionnaires and pacing.  Will definitely help my future Dread Games. Got to meet and play games with Kendall and Chris from The Redemption Podcast - one of the newest members of The RPG Academy Network. We played Feng Shui 2 and it was the highlight of my weekend. Played Dungeon World with Jim McClure (@GMJimMcClure), Michael?  (@Verjaeger) and ran by Hammish (@Peregrinekiwi) and we played on the Duchees game table that is being Kickstarted by today's sponsor! I had a chance to play Baker Street which allows the players to assume the role of some of the friends and colleges of Sherlock Holmes who is feared dead after facing Moriarty and going over Reichenbach Falls.  The game mechanics are fairly simple and straight forward but it takes an interesting look at solving mysteries with checks resulting in Clues with several possible implications and then further checks eliminating wrong answers (certainly following the Holmes motto of: "when you have eliminated the impossible, whatever remains, however improbable, must be the truth!" I had a chance to playlets an in-development game from Jim McClure and his publishing company Third Act Publishing  can't spill and details, but will say - it was fun and I look forward to featuring it on the show when it's ready! Beyond all this, I got to meet some vendors, make some new friends (some I hope will come to AcadeCon and eat some good food at The North Market.  This was one of my best Con experiences and I will definitely be back next year. Comments and Feedback are always welcome. Thanks!! ~Michael E-mail us at Podcast@TheRpgAcademy Follow us on twitter @TheRpgAcademy Visit our Facebook Page Join our Google+ Community Page at: The RPG Academy Support our show by becoming a Patron at www.Patreon.Com/TheRpgAcademy

It's a 10th anniversary special of sorts, without being all that special. We talk about our North Market wanderings, Justin's newfound booze deity, nerdy fun after dark, and our plans for 2016!

Episode 7 of our #SeriousVintage podcast sees Geoff Moes (@ThallidTosser) and me (@GrandpaBelcher) catch up with Anthony “Twaun” Michaels (@Twaun007) after his finals appearance with Twaunspresso Stax at the December 30 Team Serious Open in Columbus, Ohio. We also look at the early Gatecrash previews and review food options at the Columbus Convention Center, specifically […]

Brian and Marilyn talk about some listener feedback and their recent reviews on HotSauceDaily.com. Firehead Thomas joins us live from the North Market Fiery Food Weekend, along with Johnny McLaughlin of HeartBreakingDawns.com and Rick Villafrade of DragonFireHotSauce.com. Scott Roberts reviews Uncle Brutha's No. 9 Hot Sauce. Enjoy! ~brian Full show notes are available at: http://hotsauceweekly.com/hsw-036-north-market-fiery-foods-show-2011

Origins 2007 Round Table with Chris Hanrahan, Fred Hicks, and Kenneth Hite 0:38 - Before talking about Origins, I briefly discuss the ENnies. This show, along with The Sons of Kryos, The Godzilla Gaming Podcast, Yog Radio, and Fear the Boot, has been nominated for Best Podcast. 4:01 - The Sons of Kryos say hi. 4:14 - Chris Hanrahan (of 2d6 Feet In a Random Direction) and I corner Fred Hicks and Kenneth Hite to talk about our time at Origins, starting with our great dinner at the Burgundy Room. 7:25 - With that out of the way, Fred gives us the scoop on the Indie Press Revolution booth, while I talk about the joy of giving Luke Crane his Origins Award for Burning Empires. This led to a discussion of this year's voting procedure for the Origins Award and how important activism was. 12:08 - Ken talks about carry, Aces and Eights, and Witch Hunter. 23:23 - Prompted by Ken, Fred discusses his time at the IPR booth, focusing on Spirit of the Century and Don't Rest You Head. I mention Battlestations in passing, and Ken demands that I put a link to it in the show notes. 25:21 - We get Chris to talk about his love for new Battletech products. Drool is involved. 28:20 - Jerry Corrick of Adventure Retail and the Source gets serious kudos from Ken for his impressive stock of Cthulhiana and Lovecraft books (including The Kalem Klub and The Monster in the Mirror). 32:48 - I talk about playing board games, especially in the Board Room run by the Columbus Area Boardgaming Society. Among them were Zooloretto, Pizza Box Baseball, Lost Valley, and Jenseits von Theben. 37:46 - After a brief digression about the glories of the North Market, Fred talks about playing a few after-hours RPGs with Jared Sorensen, and we talk about what makes Origins a great experience (as Ken and I discussed last year). 42:14 - Chris and I got to shoot things in TerrorWerks. Ken manages to relate this to the Scandinavian gaming scene and how our hobby is able to adapt and sell a highly-individualized experience. (This is why we invite him on the show.) Fred brings in the Ashcan Front as an example. Eventually this comes around to a discussion of the Origins seminar track. 52:48 - Before we go, Chris gives a shout out to the city of Columbus, and we all agree. 57:28 - This show is part of the Gaming Broadcast Network. 57:34 - I have a few final thoughts on Origins before talking about two projects I've worked on recently, Finis and The Story Games Names Project. --Paul Discuss this episode in the HG,WT forum.