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It's time for the now traditional end-of-season postbag episode of The British Food History Podcast, where I (attempt to) answer your questions, read out your comments and mull over your queries. Several photos and illustrations are mentioned in this episode: to see them, visit the accompanying blog post on British Food: A History: www.britishfoodhistory.com I'll be disappearing for a few months, unless of course, you are a monthly subscriber, where there will be a bonus episode coming up for you to listen to via the secret podcast.Season 10 of the podcast is sponsored by Netherton Foundry, makers of high-quality kitchen and outdoor cookware. Netherton Foundry ships to several countries outside of the UK, including the USA and Canada. Visit www.netherton-foundry.co.uk to find out more about their wonderful products – approved not just by me but by folk such as Tom Parker-Bowles, Diana Henry and Nigella Lawson.If you can, support the podcast and blogs by becoming a £3 monthly subscriber, and unlock lots of premium content, including bonus blog posts and recipes, access to the easter eggs and the secret podcast, or treat me to a one-off virtual pint or coffee: click here. Things mentioned in today's episodeLudlow Food Festival 2026Serve it Forth mailing listServe it Forth Eventbrite pageBrecon Agricultural ShowMamgu Welsh cakesEnglish Food by Jane GrigsonCafé ErolIvor Cutler's Life in a Scotch Sitting Room Vol.2 ep.6Ivor's obituaryThe Feasts of Autolycus, by Elizabeth Robins PennellComfortably Hungry: Bleeding Cows & Black PuddingsThe Great Cream Tea Debate on my YouTube channelThe English Housewife by Gervase MarkhamDelia Smith's famous rallying cryPrevious pertinent blog postsTo Make Welsh Cakes (Pice ar y maen)Singin' HinniesBlood ice creamScones: A brief historyFour Scone RecipesCornish SplitsPease BreadSyllabubsPrevious pertinent podcast episodesGriddle & Bakestone Cookery with Peter Gilchrist & Ross ClarkeEating Out in Georgian London with Peter RossRetro Foods with Briony May Williams Hogmanay & Hamely Kitchen with Paula McIntyreBritish Fish & Seafood with CJ JacksonThe History of Food Waste & Preservation with Eleanor BarnettBlack & White Pudding with Matthew Cockin & Grant HarperA History of Baking with Sam Bilton & Neil ButterySpices with Ian AndersonHistorical Cookery with Jay Reifel50 years of ‘English Food' by Jane Grigson with Sam Bilton, Ivan Day, Annie Gray & Jill NormanBreakfast with Felicity CloakeSpecial Postbag Edition #618th Century Dining with Ivan DayEel Special 1: Elvers with ‘Elver' DaveMedieval Meals & Manners with Danielle CybulskieShakespearean Food & Drink with Sam BiltonLent episode 1: Preparing for LentC is for Caudle, Cider & Cappuccino Neil's blogs and YouTube channel:‘British Food: a History' The British Food History Channel‘Neil Cooks Grigson' Neil's books:Before Mrs Beeton: Elizabeth Raffald, England's Most Influential HousekeeperA Dark History of Sugar...
The Gin Craze was one of the darkest chapters in British history. In this podcast we tell the extraordinary true stories behind the epidemic that gripped Georgian London—from murder and corruption to secret gin shops, riots and Hogarth's famous Gin Lane. It's the story of how one drink nearly destroyed a nation, and the lessons it still has to teach us today.
In Insatiable Appetites: Eating Out in Georgian London (Bodleian Library, 2026) by Dr. Peter Ross, step into the kitchens, streets and chop houses of Georgian London—one day, one city, countless appetites. From dawn until past midnight, Londoners dined at taverns, coaching inns, oyster rooms, confectioners, coffee shops, chocolate houses, soup shops and dining rooms. For the poor, the streets bustled with vendors offering early versions of fast food: hot green peas, baked potatoes, suet puddings, curds and whey, rice milk, gingerbread, pastry ‘pigs,' and the now-forgotten saloop, a warming drink made from orchid roots. After dark, sex workers and their clients indulged in a glass of jelly, then considered an aphrodisiac, as a precursor to a visit to the brothel. As the empire expanded, culinary influences poured in: London's first Indian takeaway appeared in 1773, while the East End became home to Jewish fried fish, Italian baloney and German sausages. Through the course of a single day, this book takes readers on a journey through breakfast, lunch, dinner and supper in Georgian London, drawing on contemporary archives to follow hungry citizens from all walks of life as they navigate the city's diverse food landscape. It reveals not only culinary pleasures and horrors, but also the social challenges and daily struggles that shaped life in the capital. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network
In Insatiable Appetites: Eating Out in Georgian London (Bodleian Library, 2026) by Dr. Peter Ross, step into the kitchens, streets and chop houses of Georgian London—one day, one city, countless appetites. From dawn until past midnight, Londoners dined at taverns, coaching inns, oyster rooms, confectioners, coffee shops, chocolate houses, soup shops and dining rooms. For the poor, the streets bustled with vendors offering early versions of fast food: hot green peas, baked potatoes, suet puddings, curds and whey, rice milk, gingerbread, pastry ‘pigs,' and the now-forgotten saloop, a warming drink made from orchid roots. After dark, sex workers and their clients indulged in a glass of jelly, then considered an aphrodisiac, as a precursor to a visit to the brothel. As the empire expanded, culinary influences poured in: London's first Indian takeaway appeared in 1773, while the East End became home to Jewish fried fish, Italian baloney and German sausages. Through the course of a single day, this book takes readers on a journey through breakfast, lunch, dinner and supper in Georgian London, drawing on contemporary archives to follow hungry citizens from all walks of life as they navigate the city's diverse food landscape. It reveals not only culinary pleasures and horrors, but also the social challenges and daily struggles that shaped life in the capital. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/food
In Insatiable Appetites: Eating Out in Georgian London (Bodleian Library, 2026) by Dr. Peter Ross, step into the kitchens, streets and chop houses of Georgian London—one day, one city, countless appetites. From dawn until past midnight, Londoners dined at taverns, coaching inns, oyster rooms, confectioners, coffee shops, chocolate houses, soup shops and dining rooms. For the poor, the streets bustled with vendors offering early versions of fast food: hot green peas, baked potatoes, suet puddings, curds and whey, rice milk, gingerbread, pastry ‘pigs,' and the now-forgotten saloop, a warming drink made from orchid roots. After dark, sex workers and their clients indulged in a glass of jelly, then considered an aphrodisiac, as a precursor to a visit to the brothel. As the empire expanded, culinary influences poured in: London's first Indian takeaway appeared in 1773, while the East End became home to Jewish fried fish, Italian baloney and German sausages. Through the course of a single day, this book takes readers on a journey through breakfast, lunch, dinner and supper in Georgian London, drawing on contemporary archives to follow hungry citizens from all walks of life as they navigate the city's diverse food landscape. It reveals not only culinary pleasures and horrors, but also the social challenges and daily struggles that shaped life in the capital. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices
In Insatiable Appetites: Eating Out in Georgian London (Bodleian Library, 2026) by Dr. Peter Ross, step into the kitchens, streets and chop houses of Georgian London—one day, one city, countless appetites. From dawn until past midnight, Londoners dined at taverns, coaching inns, oyster rooms, confectioners, coffee shops, chocolate houses, soup shops and dining rooms. For the poor, the streets bustled with vendors offering early versions of fast food: hot green peas, baked potatoes, suet puddings, curds and whey, rice milk, gingerbread, pastry ‘pigs,' and the now-forgotten saloop, a warming drink made from orchid roots. After dark, sex workers and their clients indulged in a glass of jelly, then considered an aphrodisiac, as a precursor to a visit to the brothel. As the empire expanded, culinary influences poured in: London's first Indian takeaway appeared in 1773, while the East End became home to Jewish fried fish, Italian baloney and German sausages. Through the course of a single day, this book takes readers on a journey through breakfast, lunch, dinner and supper in Georgian London, drawing on contemporary archives to follow hungry citizens from all walks of life as they navigate the city's diverse food landscape. It reveals not only culinary pleasures and horrors, but also the social challenges and daily struggles that shaped life in the capital. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices
In Insatiable Appetites: Eating Out in Georgian London (Bodleian Library, 2026) by Dr. Peter Ross, step into the kitchens, streets and chop houses of Georgian London—one day, one city, countless appetites. From dawn until past midnight, Londoners dined at taverns, coaching inns, oyster rooms, confectioners, coffee shops, chocolate houses, soup shops and dining rooms. For the poor, the streets bustled with vendors offering early versions of fast food: hot green peas, baked potatoes, suet puddings, curds and whey, rice milk, gingerbread, pastry ‘pigs,' and the now-forgotten saloop, a warming drink made from orchid roots. After dark, sex workers and their clients indulged in a glass of jelly, then considered an aphrodisiac, as a precursor to a visit to the brothel. As the empire expanded, culinary influences poured in: London's first Indian takeaway appeared in 1773, while the East End became home to Jewish fried fish, Italian baloney and German sausages. Through the course of a single day, this book takes readers on a journey through breakfast, lunch, dinner and supper in Georgian London, drawing on contemporary archives to follow hungry citizens from all walks of life as they navigate the city's diverse food landscape. It reveals not only culinary pleasures and horrors, but also the social challenges and daily struggles that shaped life in the capital. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/british-studies
A grieving farmer's seance vow and a healer's vision of buried iron built the world's only school for talking to the dead — and left the town of Whitewater steeped in legends of witches, haunted cemeteries, and things that crawl out of the lake.EPISODE BLOG PAGE (includes sources): https://weirddarkness.com/HauntedWhitewaterREAD or DOWNLOAD the full transcript of this episode: https://weirddarkness.com/wp-content/uploads/2026/06/WD20260626B-HauntedWhitewater-transcript.txtFEATURED STORIES IN THIS EPISODE: Whitewater legend says that the bizarre experiments conducted at the Morris Pratt Institute of Spiritualism in Wisconsin, to communicate with the dead, have left the town cursed by witches and haunted by restless spirits. It's no wonder it has garnered the nickname of “Second Salem.” (Whitewater: The Second Salem) *** The Wild West had many drifters with troubled pasts. One found himself at the heart of one of the most infamous crimes in American history. Ben Kuhl went from horse theft, to stagecoach robbery, to murder – from notoriety to infamy – all in pursuit of elusive riches. Finally arrested and convicted due to a bloody handprint (The Last Stagecoach Robbery) *** Fred West was just a regular boy, or so it seemed. But behind closed doors, in reality, he was becoming evil incarnate. And upon meeting his future wife Rose, it only expanded his predatory predilections. Fred and Rose descended from petty crimes to unspeakable horrors of rape and murder – even of the most young and innocent. From their "House of Horrors" the depths of their depravity was acted out — hidden from site. But as the walls closed in and the truth emerged, the true horror of their crimes was laid bare. (The Evils of Fred And Rose West) *** AND MORE!CHAPTERS & TIME STAMPS (All Times Approximate)…00:00:00.000 = The Foreboding00:02:20.946 = Show Open00:04:34.008 = Whitewater: The Second Salem00:24:07.841 = The Evils of Fred And Rose West ***00:40:14.638 = The Last Stagecoach Robbery ***00:53:46.205 = Bygone Gluttons ***01:06:32.360 = Show Close*** = Begins immediately after inserted ad breakLISTEN ON PODCAST APPS: Look for this podcast on Apple Podcasts, Spotify, iHeart Radio, Amazon Music, Pandora, TuneIn Radio, and other podcast apps. Get a list of free listening apps here: https://weirddarkness.com/wdapps*No AI Voices Are Used In The Narration Of This Podcast*SOURCES and RESOURCES:“Whitewater: The Second Salem” by Charlie Hintz for Wisconsin Frights: https://weirddarkness.tiny.us/2p9bktup“Bygone Gluttons” by Ben Gazur for ListVerse: https://weirddarkness.tiny.us/2p99hjxj“The Evils of Fred and Rose West” from Biography: https://www.biography.com/crime/fred-west“The Last Stagecoach Robbery” from Creative History Stories: https://weirddarkness.tiny.us/bdh3h8h5(Over time links may become invalid, disappear, or have different content. I always make sure to give authors credit for the material I use whenever possible. If I somehow overlooked doing so for a story, or if a credit is incorrect, please let me know and I will rectify it in these show notes immediately. Some links included above may benefit me financially through qualifying purchases.)WeirdDarkness® is a registered trademark. Copyright ©2026, Weird Darkness.Originally aired: April 16, 2024This episode of Weird Darkness travels from a Wisconsin school built to teach the living how to speak with the dead, through the cellar of one of Britain's most notorious murder houses, to the last stagecoach robbery in American history and a gallery of history's most ravenous eaters.It opens in Whitewater, Wisconsin, where farmer Morris Pratt vowed during an 1880s seance to build a temple to the spirit world if he ever grew rich. A trance medium named Mary Hayes-Chynoweth steered him toward a barren tract on Michigan's Upper Peninsula that turned out to sit atop the Gogebic iron range, and the fortune that followed funded the Morris Pratt Institute, the world's only school dedicated to spiritualism, which locals nicknamed the "Spook Temple." Students studied clairvoyance, levitation, and psychic surgery in a three-story building whose white-painted top floor was closed to non-believers, and even agnostic Chicago attorney Clarence Darrow left it admitting he was mystified. The school later relocated to Milwaukee and still operates, but Whitewater kept its reputation, earning the name "Second Salem" for its tales of the axe-murdering witch Mary Worth in Oak Grove Cemetery, the inward-pointing spikes on the Starin Park water tower, the haunted Witches Triangle formed by its three cemeteries, and a tentacled creature said to have overturned a fishing boat on Whitewater Lake in 1923.From there the episode moves to Gloucester, England, and the crimes of Fred and Rose West, who tortured, raped, and murdered young women and girls across roughly two decades. Fred, born in 1941 and shaped in part by head injuries from a teenage motorcycle crash, killed his pregnant lover Anna McFall in 1967 and removed her fingers and toes, a mutilation he repeated on later victims including his first wife Rena Costello and his own daughter Heather. He and Rose buried nine victims beneath 25 Cromwell Street, the address the press called the "House of Horrors," and added Heather to the back garden. Detective Constable Hazel Savage's investigation finally exposed them; Fred hanged himself in his cell on January 1, 1995, and Rose was convicted of ten murders that November and handed a whole life order.Next the show heads to the snowbound mountains around Jarbidge, Nevada, where on December 5, 1916, drifter Ben Kuhl ambushed the Rogerson-Jarbidge mail stage, shot driver Fred Searcy in the back of the head with a .44 revolver, and made off with a mailbag holding four thousand dollars in cash. A stray dog led searchers to the buried money, and Kuhl's ivory-handled pistol marked him as a suspect, but the conviction turned on a bloody palm print found on an envelope from the coach, the first time such forensic evidence sent a man to prison for murder in the United States. Kuhl drew a death sentence later commuted to life, served nearly twenty-eight years, and died of tuberculosis in San Francisco in 1946 without ever revealing where the loot was hidden.The episode closes with a parade of history's most extreme eaters, from Georgian London's Edward Dando, who downed hundreds of oysters at a sitting and walked out without paying until cholera killed him in prison in 1832, to seventeenth-century Kentishman Nicholas Wood, who ate raw sheep wool and horns included. It runs through Roman emperor Vitellius, who vomited between courses to keep feasting and invented a dish of flamingo tongues and lamprey entrails; the corpulent King George IV, lampooned as the "Prince of Whales"; the geologist William Buckland, who tasted moles, panthers, and a preserved fragment of a king's heart; and Elvis Presley and his pound-of-bacon Fool's Gold Sandwich. It ends with the most disturbing case of all, the eighteenth-century Frenchman Tarrare, whose bottomless hunger drove him to eat stones, live animals, and raw offal, and who was expelled from a hospital after he was suspected of devouring a fourteen-month-old child.
In this week's episode I am speaking with Adam Crymble and Rachel Rich about a really exciting piece of research looking at the complexities of feeding the households of King George III and his eldest son George who was Prince Regent whilst George III suffered from his “madness”, and eventually succeeded him as George IV. The focus of the research is the ledgers that still exist, listing the ingredients ordered, foods that were prepared and the people who ate them. Over 40,000 dishes were counted.They have analysed the ledgers from two royal palaces – George III's Kew Palace and the Prince Regent's Carlton House – with two other food historians Sarah Fox and Lisa Smith, and assimilated them to produce a book called The King's Dinner: Family, nation, and identity on the British table, 1760-1820, which was published by UCL Press on 11 June 2026. The book is available from wherever you buy your books, but it is also available open access as a free PDF. So is the data they used in their analysis.We talk about the differing characters of the two Georges and how these were expressed in the foods they ate, Georgian food identity, the concept of oeconomy, the exotic food cultures NOT appearing on royal dinner tables, French cuisine and famous French chef Careme's tenure in the Prince Regent's kitchens, as well as their fruit and veg suppliers, one of whom was called Savage Bear, amongst many other thingsThose listening to the secret podcast get some bonus material where we discuss the upper servant's fancy foods, the huge amounts of meat consumed, and the politics of wine.The King's Dinner: Family, nation, and identity on the British table, 1760-1820(open access)3000 dishes on a Georgian tableAdam's bio on the UCL websiteFollow Adam on social media: @adamcrymble.bsky.social (Bluesky); @dradamcrymble (Insta)Rachel's bio on Leeds Beckett University websiteFollow Rachel Rich on social media: @drrachelrich (Insta)Season 10 of the podcast is sponsored by Netherton Foundry, makers of high-quality kitchen and outdoor cookware. Netherton Foundry ships to several countries outside of the UK, including the USA and Canada. Visit www.netherton-foundry.co.uk to find out more about their wonderful products – approved not just by me but by folk such as Tom Parker-Bowles, Diana Henry and Nigella Lawson.The mixing and sound engineering were done by Thomas Ntinas of The Delicious Legacy podcastIf you can, support the podcast and blogs by becoming a £3 monthly subscriber, and unlock lots of premium content, including bonus blog posts and recipes, access to the easter eggs and the secret podcast, or treat me to a one-off virtual pint or coffee: click here. Things mentioned in today's episodeRachel's articles on The Recipes ProjectHugh Laurie playing the Prince Regent on Blackadder the Third Previous pertinent podcast episodesEating Out in Georgian London with Peter Ross18th Century Tavern Cookery with Marc Meltonville18th Century Dining with Ivan DayThe Philosophy of Curry with Sejal Sukhadwala Neil's blogs and YouTube channel:‘British Food: a History'The British Food History Channel‘Neil Cooks Grigson' Neil's books:Before Mrs Beeton: Elizabeth Raffald, England's Most Influential HousekeeperA Dark History of SugarKnead to Know: a History of BakingThe Philosophy of PuddingsDon't forget, there will be postbag episodes in the future, so if you have any questions or queries about today's episode, or indeed any episode, or have a question about the history of British food please email me at neil@britishfoodhistory.com, or on twitter and BlueSky @neilbuttery, or Instagram and Threads dr_neil_buttery. My DMs are open.You can also join the British Food: a History Facebook discussion page: https://www.facebook.com/groups/britishfoodhistoryThis podcast uses the following third-party services for analysis: Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp
A dog is weeing on something. There's a corpse in the next room.
Today I am talking with returning guest Peter Ross who was, until recently, the Principal Librarian at the City of London's Guildhall Library. His fantastic book called Insatiable Appetites, Eating Out in Georgian London, published by the Bodleian Library was published last month, May 2026. Today we are talking about the collections in the Guildhall Library, which is a staggering 600 years old.We mention quite a few books and collections, but there are links in the shownotes, and there will be images on the accompanying blog post, so do check that out too.We talk about the history of the library and how it got some of its collections such as the Elizabeth David collection, but also some of the lesser known ones such as the Robert Miller collection, the splendiferous feast put on for James I by the Merchant Tailors, the importance of the author's voice when it comes to writing popular cookery books, Hannah Glasse's sauerkraut, and Elizabeth David's Fanny Cradock avoidance techniques, amongst many other things.Those listening to the secret podcast get some bonus material where we discuss the Hannah Glasse recipes that don't work, the Worshipful Company of Brewers, poisonous pears in pewter pots and more.The Guildhall LibraryInsatiable Appetites, Eating Out in Georgian London by Peter RossPeter will be at the Chalke History Festival on 27 June 2024 talking about Georgian FeastingAccompanying blog post on British Food: A HistorySeason 10 of the podcast is sponsored by Netherton Foundry, makers of high-quality kitchen and outdoor cookware. Netherton Foundry ships to several countries outside of the UK, including the USA and Canada. Visit www.netherton-foundry.co.uk to find out more about their wonderful products – approved not just by me but by folk such as Tom Parker-Bowles, Diana Henry and Nigella Lawson.The mixing and sound engineering were done by Thomas Ndinas of The Delicious Legacy podcastIf you can, support the podcast and blogs by becoming a £3 monthly subscriber, and unlock lots of premium content, including bonus blog posts and recipes, access to the easter eggs and the secret podcast, or treat me to a one-off virtual pint or coffee: click here. Things mentioned in today's episodeThe Guildhall Library CollectionsThe Art of Cookery Made Plain and Easy by Hannah GlasseThe Closet of the Eminently Learned Sir Kenelme Digby kt. OpenedChoice and experimented receipts in physick and chirurgery by Kenelm DigbyLi tre trattati on Abebooks for a mere £12,500A Creative List of Meat Carving Terms from the Middle AgesPrevious pertinent podcast episodesEating Out in Georgian London with Peter RossFanny Cradock with Kevin GeddesEarly Television Cookbooks and Tie-ins with Kevin GeddesThe English Table with Jill Norman50 Years of 'English Food' by Jane Grigson with Sam Bilton, Annie Gray, Ivan Day & Jill Norman18th Century Female Cookery Writers with the Delicious Legacy PodcastPrevious pertinent blog postsCharles Darwin and the OwlNeil's blogs and YouTube channel:‘British Food: a History'The British Food History Channel‘Neil Cooks Grigson' Neil's books:Before Mrs Beeton: Elizabeth Raffald, England's Most Influential HousekeeperA Dark History of SugarKnead to Know: a History of BakingThe Philosophy of PuddingsDon't forget, there will be postbag episodes in the future, so if you have any questions or queries about today's episode, or indeed any episode, or have a question about the history of British food please email me at neil@britishfoodhistory.com, or on twitter and BlueSky @neilbuttery, or Instagram and Threads dr_neil_buttery. My DMs are open.You can also join the British Food: a History Facebook discussion page: https://www.facebook.com/groups/britishfoodhistoryThis podcast uses the following third-party services for analysis: Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp
Welcome back to The British Food History Podcast. In this episode, I am speaking with Peter Ross. Peter was, until recently, the Principal Librarian at the City of London's Guildhall Library. He is an historian of both food and crime in Georgian London, an Arts Society lecturer, and a Fellow of the Society of Antiquaries.He has also written a fantastic book called Insatiable Appetites, Eating Out in Georgian London, published by the Bodleian Library. Published 14 May 2026. We talk about the migrating mealtimes of the Georgian period, chophouses, the importance of satirical cartoons when studying food history in this period, turtle soup, and why you wouldn't want to be seen hanging around the saloop stand – amongst many other things.Those listening to the secret podcast get some top drawer bonus material where we discuss what Georgian chocolate was really like, and the beautiful and amazing Vauxhall gardens + more. Insatiable Appetites, Eating Out in Georgian London by Peter RossPeter will be at the Chalke History Festival on 27 June 2024 talking about Georgian FeastingSeason 10 of the podcast is sponsored by Netherton Foundry, makers of high-quality kitchen and outdoor cookware. Netherton Foundry ships to several countries outside of the UK, including the USA and Canada. Visit www.netherton-foundry.co.uk to find out more about their wonderful products – approved not just by me but by folk such as Tom Parker-Bowles, Diana Henry and Nigella Lawson.If you can, support the podcast and blogs by becoming a £3 monthly subscriber, and unlock lots of premium content, including bonus blog posts and recipes, access to the easter eggs and the secret podcast, or treat me to a one-off virtual pint or coffee: click here. Things mentioned in today's episodeAccompanying blog post showing the Gilray cartoon + moreThe Guildhall LibraryPeter's London street food exhibitionThe British Housewife by Gilly LehmannThe London Art of Cookery by John FarleyThe English Art of Cookery by Richard BriggsBefore Mrs Beeton: Elizabeth Raffald, England's Most Influential Housekeeper by Neil Buttery Previous pertinent podcast episodes18th Century Tavern Cooking with Marc Meltonville (& Richard Briggs)London's Street Food Sellers with Charlie Taverner18th Century Dining with Ivan DayElizabeth Raffald with Alessandra Pino & Neil Buttery Previous pertinent blog postsMock Turtle SoupNeil's blogs and YouTube channel:‘British Food: a History' The British Food History Channel‘Neil Cooks Grigson' Neil's books:Before Mrs Beeton: Elizabeth Raffald, England's Most Influential HousekeeperA Dark History of Sugar Knead to Know: a History of BakingThe Philosophy of PuddingsDon't forget, there will be postbag episodes in the future, so if you have any questions or queries about today's episode, or indeed any episode, or have a question about the history of British food please email me at neil@britishfoodhistory.com, or on twitter and BlueSky @neilbuttery, or Instagram and Threads dr_neil_buttery. My DMs are open.You can also join the British Food: a History Facebook discussion page: https://www.facebook.com/groups/britishfoodhistory Mentioned in this episode:A is for Apple Season C has begun!Join Neil Buttery, Sam Bilton and Alessandra Pino for their journey through the letter C on 'A is for Apple: An Encyclopaedia of Food & Drink'. Available wherever you get your podcasts.This podcast uses the following third-party services for analysis: Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp
Hannah Murray will start by looking at the bestseller lists on Amazon.co.uk and The Sunday Times, the oldest and most influential book sales chart in the UK, and seeing what new entries there are. Bob Reiss is a bestselling author and journalist who has always been fascinated by the border between order and anarchy. His latest murder mystery novel 'The Impossible Detective' raises chilling questions about what would happen if technology had the power to choose evil. It's set against the vivid backdrop of New York City and beyond. Kelsey O'Brien is a writer whose work often blends historical settings with the fight for social justice. Her debut novel 'The Three' is a tense historical crime novel set in the gay underworld of Georgian London. Kin Dorton Broad is from West London, but her family's roots are in India. Kim was a trustee of the Katie Piper Foundation for 8 years and is now an ambassador. She is donating a portion of the profits from the sale of this book to the foundation. 'The Bombay Boys' is a compelling London gangster story inspired by Kim's family history in India. ...Joseph Ball is a working-class debut author who is a lifelong book lover. He wrote his debut novel 'Growing Pains' during early mornings before work. Inspired by his own childhood growing up in 1990s Essex, he hopes to open a bookshop one day and use his writing to raise awareness of emotional abuse, and create change. His novel is a quiet, coming-of-age story about emotional abuse, identity, and the cost of being unseen.Peter Solomon is a physicist, inventor and educator, who has spent his life on the cutting edge of technology. Inspired by Stephen Hawking's dire warning that humanity could face extinction within 100 years, he explains the clock is ticking - with less than 92 years to change course. His novel '100 Years to Extinction: The Tyranny of Technology and the Fight for a Better Future' transforms this warning into a gripping, near-future storyPaul Waters is the co-organiser of the Chiltern Kills Crime Festival. He fell in love with India when he fell in love with his wife. He's from Belfast, she's from Delhi. He'd already set his first book in Ireland, so she suggested he set his next one in India, as they're there so much. 'Murder in Moonlit Square' was inspired by the life of his aunt, Sister Agatha McLoughlin, an Irish nun who served in India.
In this special bonus edition of the London History Podcast, the host celebrates reaching over 5,000 followers on Spotify by conducting a quiz themed 'London Firsts through the ages'. The quiz covers significant historical landmarks and events from medieval to Georgian London, asking listeners to identify firsts such as the city's first continually operating hospital, the first long-lived stone bridge across the Thames, and the first systematic building regulations after the Great Fire. The host, Hazel Baker, provides historical context and anecdotes for each of the 12 questions, offering listeners a deeper understanding of London's rich history. The episode encourages audience engagement by asking them to tally their scores and interact via social media.This podcast is produced by Hazel Baker at London Guided Walks
Dominic is joined by the inimitable Prof. Emma Clery - author of The Rise of Supernatural Fiction 1762-1800 and Professor of English Literature at Uppsala University, Sweden. They continue this month's theme of the supernatural, taking you on a journey into the heart of an event that caused a sensation in Georgian London, and would inspire Dickens decades later …The real life story of The Cock Lane Ghost set the stage for an earnest debate between Anglicans and Methodists - the former skeptical the latter credulous towards a spirit realm - where the dead can seek out the living and communicate with them. The alleged haunting in Cock Lane quickly spiralled in the first months of 1762, with many great figures of the age Samuel Johnson, Horace Walpole and Prince Edward, Duke of York attending seances to cross examine the ghost. At the heart of the controversy lay the very serious charge of murder that the ghost - known as ‘Scratching Fanny' - was trying to convince her hearers of, and the very real possibility of the man accused being sent to the gallows.It will come as no surprise to you that Dickens loved this story! Mentioning it not only in articles but in three of his novels - through Mrs Nickleby's flighty imagination, the disgruntled temper of Mrs Pipchin, and as Prologue to the madness and terror that engulfs A Tale of Two Cities …Joining us to bring to life the real characters from this story - in the form of articles, letters and transcripts - are the fantastic actors Peter Bray and Rachel Winters.Additional Sound Effects in this episode have been used under license from Epidemic Sounds Support the showIf you'd like to make a donation to support the costs of producing this series you can buy 'coffees' right here https://www.buymeacoffee.com/dominicgerrardThank you so much!Host: Dominic GerrardSeries Artwork: Léna GibertOriginal Music: Dominic GerrardThank you for listening!
A Story of Freedom and Accomplishment It's 1746 and Georgian London is not a safe place for a young Black man. Charles Ignatius Sancho must dodge slave catchers and worse, and his main ally―a kindly duke who taught him to write―is dying. Sancho is desperate and utterly alone. So how does the same Charles Ignatius Sancho meet the king, write and play highly acclaimed music, become the first Black person to vote in Britain, and lead the fight to end slavery? “I had little right to live, born on a slave ship where my parents both died. But I survived, and indeed, you might say I did more.” The Secret Diaries of Charles Ignatius Sancho is a lush and immersive tale of adventure, artistry, romance, and freedom that begins on a slave ship in the Atlantic and ends at the very center of London life. Based on a true story, Joseph channels the writing style of the day and draws on the real-life Sancho's diaries to give voice to his interior life Paterson Joseph is a beloved British actor and writer. Recently seen on Vigil, Noughts + Crosses and Boat Story, he has also starred in The Leftovers and Law & Order UK and he also plays Arthur Slugworth in the Wonka movie. He has won the Royal Society of Literature's Christopher Bland prize and the Historical Writers' Association Debut Historical Crown 2023 award. The Secret Diaries of Charles Ignatius Sancho is his debut novel. Did you know that all of our Lit Chat authors' books count toward your Jax Stacks Reading Challenge completion? Find out what authors we're hosting this month and join in on the fun! Interviewer Kelsi Hasden has worn many hats in her career; whether she's taught composition courses at local colleges or worked as a technical writer or content designer, her primary focus has always been user experience. Currently, Kelsi is researching older African American neighborhoods and crafting their historic narratives to help advocate for inclusive revitalization. She's written and edited articles for MetroJacksonville.com and its current version, the Jaxson. She loves reading, petting cats, and, as a true geriatric millennial, embroidery. For Fans of Paterson Joseph: If Beale Street Could Talk by James Baldwin The Heaven & Earth Grocery Store by James McBride Another Brooklyn by Jacqueline Woodson The Covenant of Water by Abraham Verghese New Black Playwrights, and Anthology by William Couch In Their Own Words : Contemporary American Playwrights by David Sayran To Be Young, Gifted, and Black : Lorraine Hansberry in Her Own Words by Robert Nemiroff The Ghost Ship by Kate Mosse Shadowplay : The Hidden Beliefs and Coded Politics of William Shakespeare by Clare Asquith William Shakespeare : Playwright and Poet by Pamela Hill Nettleton The Armor of Light by Ken Follett --- Never miss an event! Sign up for email newsletters at https://bit.ly/JaxLibraryUpdates Jacksonville Public LibraryWebsite: https://jaxpubliclibrary.org/ Twitter: https://twitter.com/jaxlibrary Facebook: https://www.facebook.com/JaxLibrary/ Instagram: https://www.instagram.com/jaxlibrary/ YouTube: https://www.youtube.com/user/jaxpubliclibraryfl Contact Us: jplpromotions@coj.net
Welcome to our Royal Romance season.On this episode, we'll be talking about Georgian Couples that didn't have a happy ending. Please welcome Catherine Curzon back as we learn more about the Georgian couples whose Happily Ever After seemed to have an expiration date.We'll talking about George III of Great Britain & Queen Charlotte of Mecklenburg-Strelitz andPrincess Charlotte of Wales and Prince Leopold of Saxe Coburg Saalfeld.Our Favourite Books by Catherine: The Crown: https://www.pen-and-sword.co.uk/The-Royal-Family-vs-The-Crown-Hardback/p/51893/aid/1238Georgian Queens: https://www.pen-and-sword.co.uk/Queens-of-Georgian-Britain-Hardback/p/14066/aid/1238Georgian Kings: https://www.pen-and-sword.co.uk/Kings-of-Georgian-Britain-Hardback/p/12904/aid/1238Wives of Prince Regent: https://www.pen-and-sword.co.uk/The-Wives-of-George-IV-Hardback/p/20127/aid/1238Life in the Georgian Court: https://www.pen-and-sword.co.uk/Life-in-the-Georgian-Court-Hardback/p/12109/aid/1238The Real Bridgerton: https://www.pen-and-sword.co.uk/The-Real-Bridgerton-Hardback/p/23199/aid/1238Our fangirling over Catherine's first book:https://www.ifitaintbaroquepodcast.art/post/life-in-the-georgian-court-the-long-18th-centuryFind Baroque:https://www.ifitaintbaroquepodcast.art/https://www.reignoflondon.com/https://substack.com/@ifitaintbaroquepodcastSupport Baroque:https://www.patreon.com/c/Ifitaintbaroquepodcast/https://buymeacoffee.com/ifitaintbaroqueJoin Natalie on her Georgian London walking tour:https://www.getyourguide.com/london-l57/royal-london-georgian-and-windsor-monarchs-walking-tour-t481355 Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
This week we are viewing the events of 1756 through the editorial decisions of The Gentleman's Magazine. One of the premier publications of Georgian London.Join us as we discuss the criminal inclinations of butchers, the impact of war with France, and the potential pitfalls of bigamy.Guest Hosts: Emma Heathcote & Ollie Green Hosted on Acast. See acast.com/privacy for more information.
Today Anthony and Maddy look into the heartbreaking history of the Foundling Hospital, now London's saddest museum. Starting in the 18th century, hear the story of Thomas Coram, the hospital's founder, and the tragic circumstances that led to the establishment of this institution. From the brutal streets of Georgian London, to the moments desperate mothers tried to admit their children; the history of the Foundling Hospital will stay with you for a long time.Thanks to: Coram and the Foundling Hospital.This episode was mixed by Tomos Delargy, and produced by Freddy Chick. The senior producer is Charlotte Long.Sign up to History Hit for hundreds of hours of original documentaries, with a new release every week and ad-free podcasts. Sign up at https://www.historyhit.com/subscribe. You can take part in our listener survey here.All music from Epidemic Sounds/All3 MediaAfter Dark: Myths, Misdeeds & the Paranormal is a History Hit podcast.
Author AJ West visits Single Malt History to discuss his new Sunday Times best-selling novel “The Betrayal of Thomas True,” and the world, hidden in plain sight in Georgian London, that inspired his book. CONTENT WARNING: This episode of Single Malt History contains discussions of sexual behaviour. Listener discretion is advised.
“I love finding out people's back stories. It's the grittier, it's the weirder, it's the bits where people's lives go wrong that shines a light on their glories later on.” ~Alice Loxton History's most famous figures are remembered only for their great deeds and achievements, but rarely for their lives before. What were the likes of Empress Matilda, Richard Burton or Chaucer like when they were teenagers - when they were just 18? Alice Loxton, one of Britain's most exciting young historians, explores this in her new book Eighteen: A History of Britain in 18 Young Lives. You may have spotted Alice on social media where she has more than 2 million followers. She's also the author of Uproar: Satire, Scandal and Printmakers in Georgian London. Alice explores how, despite narrow curriculums and stuffy history shows on TV, social media is changing how we perceive history, making it more compelling for a wider and younger audience. She explains why she felt it would be so powerful to tell the stories of the 18 year old versions of history's greatest names. And she shares fascinating insights into their lives, highlighting the strange paths many walked before finding fame. In this episode you will learn: How some figures from history are still waiting for their stories to be told. The importance of giving your characters histories and backstories of their own. Why it might be worth your while starting a social media channel. Find out more about Alice here. Your host is inkjockey founder Mark Heywood. Behind The Spine is an inkjockey production, and the audio accompaniment to The Writing Salon. Sign up to the newsletter here. You can buy copies of our anthology series here. You can view the full transcript here. Connect with the show: Instagram: https://www.instagram.com/behindthespinepodcast/ Facebook: https://www.facebook.com/BehindTheSpine Twitter: https://twitter.com/BehindTheSpine Website: www.behindthespine.co.uk
Watch back a transformative talk with influential social philosopher Roman Krznaric.In a world fixated on the present, we often overlook the invaluable lessons of the past. Roman will explore how insights from the last thousand years can help tackle today's urgent global challenges - bridging the inequality gap, reviving democracy, and preventing ecological collapse.Discover how understanding the origins of capitalism can inform AI regulation, what 18th-century Japan can teach us about creating regenerative economies, and how the coffee houses of Georgian London can help tame social media. Roman will show that history isn't just about the past - it's a tool for reimagining our future.Gain a vision of radical hope and practical solutions for the decades ahead.Speaker: Roman Krznaric, social philosopher and author of 'History for Tomorrow: Inspiration from the Past for the Future of Humanity'Chair: Dr Joanna Choukeir, Director of Design & Innovation, RSA#RSAHistoryBecome an RSA Events sponsor: https://utm.guru/udI9xDonate to The RSA: https://thersa.co/3XPiI1kFollow RSA Events on Instagram: https://instagram.com/rsa_events/Follow the RSA on Twitter: https://twitter.com/RSAEventsLike RSA Events on Facebook: https://www.facebook.com/rsaeventsofficialListen to RSA Events podcasts: https://bit.ly/35EyQYUJoin our Fellowship: https://www.thersa.org/fellowship/join
Send us a Text Message.What happens when the fear of failure keeps you from pursuing your true passion? Leeanne O'Donnell opens up about her fascinating journey from documentary filmmaking and psychotherapy to finally embracing her dream of becoming a writer and the release of her debut novel, Sparks of Bright Matter.We promise you'll gain insights into the struggles of overcoming perfectionism and the deeply personal nature of sharing creative work. Leanne's story covers her early ambitions, her diverse career path, and her reflections on deferring adulthood, all while providing invaluable lessons for anyone on their own creative journey.Sparks of Bright MatterWhen ambitious apprentice chemist and secret alchemist Peter Woulfe is tasked with caring for a mysterious illustrated book, the Mutus Liber, he quickly realises that the grimy underworld of Georgian London is even more dangerous than he first believed.Soon the book is stolen by the light-fingered Sukie and Peter finds himself being pursued by threatening men who are willing to do anything to get the book back. Where in teeming London might Sukie be found? Why is Peter so enthralled by her? And what is it about the Mutus Liber that is so enticing? As the search for the book becomes an urgent game of cat and mouse, it seems that the key to Peter's present dilemma might only be found in half-remembered events from his childhood, and then further back still, in the mists of Irish myth.Follow Leeanne O'DonnellSupport the Show.Thank you for joining me. Don't forget to subscribe, download and review. The Kill List (Inspector Henley - Book 3) Follow Me:www.nadinematheson.com Threads: @nadinematheson Facebook: nadinemathesonbooksInstagram: @queennadsTikTok: @writer_nadinemathesonBlueSky: @nadinematheson.bsky.social
Come with us to the 'molly houses' of Georgian London, where there is song, celebration, and maybe a rat or two...In this installment of Expert Witness Sinead speaks to author A J West about his latest book, The Betrayal of Thomas True, a crime thriller and love story that explores the gay subculture of 18th century London.Expert Witness is a bonus series where interview different experts from a variety of backgrounds about cases on our show and about the world of true crime, weird history and more.The Betrayal of Thomas True available now https://orendabooks.co.uk/product/the-betrayal-of-thomas-trueAnd join the Poisoners Cabinet Belladonna Bookclub here: https://www.facebook.com/groups/belladonnabookclubGet cocktails and historic true crime tales every week with The Poisoners' CabinetWebsite: www.thepoisonerscabinet.comJoin us Patreon: https://www.patreon.com/thepoisonerscabinetFind us on TikTok: https://www.tiktok.com/@thepoisonerscabinetFollow us on Instagram: https://www.instagram.com/thepoisonerscabinet/Find us on Facebook: https://www.facebook.com/ThePoisonersCabinet Hosted on Acast. See acast.com/privacy for more information.
"There are a particular gang of sodomitical wretches in this town..."Did you ever wonder why British men are always just a little...you know...?Well, in truth, it's because 300 years ago they invented being a "gentleman" (gay) who doesn't work (GAY) and just wants nicer things (GAY GAY GAY!).But round about the same time the British invented being British – a.k.a. the early 18th century – London was also home to the aforementioned "gang" of gay men who challenged traditional notions of masculinity.The "molly" represented a new type of gay man: he was typically working class, loved to impersonate women – wear their clothes, gossip, call each other names like "The Duchess of Chamomile" and "Old Fish Hannah" – and he had a playground of taverns, inns, and gin shop back rooms to frequent to meet his fellow "sodomitical wretches".These were the molly houses, and they represented the heartland of a working-class, gay subculture that flourished in London in the early 1700s.Sadly, we know so much about the mollies of 18th century London because they were brutally persecuted by The Society for the Reformation of Manners, who were about as fun at parties as they sound.Mollies faced violence, imprisonment, and even death for living out and proud. But they still lived brave lives of queer joy, gathering weekly at the molly houses for decades so that they could boink each other, fall in love, and, yes, give birth to wooden babies.Boys will be boys!Join me and my guest on this odyssey through early modern queer culture in one of the most fascinating periods of human history. My guest, AJ West, is the author of a forthcoming novel set amongst the mollies of the 1720s, The Betrayal of Thomas True, which is going to be an absolutely genius historical fiction mystery.Pre-order a copy here and listen to our episode to learn the backstory of one of history's most well-documented queer subcultures, which by the way is literally older than the nation of the United States.For more from Historical Homos, you can join our cult at www.historicalhomos.com and follow us on Instagram and TikTok.If you like what you hear, please leave us a five star rating on Apple or Spotify. Do it. Yeahhhhhh just like that.This episode was written and researched by Bash, hosted by Bash, and edited by Alex Toskas. Guest host: AJ West. Hosted on Acast. See acast.com/privacy for more information.
"There are a particular gang of sodomitical wretches in this town..."Did you ever wonder why British men are always just a little...you know...?Well, in truth, it's because 300 years ago they invented being a "gentleman" (gay) who doesn't work (GAY) and just wants nicer things (GAY GAY GAY!).But round about the same time the British invented being British – a.k.a. the early 18th century – London was also home to the aforementioned "gang" of gay men who challenged traditional notions of masculinity.The "molly" represented a new type of gay man: he was typically working class, loved to impersonate women – wear their clothes, gossip, call each other names like "The Duchess of Chamomile" and "Old Fish Hannah" – and he had a playground of taverns, inns, and gin shop back rooms to frequent to meet his fellow "sodomitical wretches".These were the molly houses, and they represented the heartland of a working-class, gay subculture that flourished in London in the early 1700s.Sadly, we know so much about the mollies of 18th century London because they were brutally persecuted by The Society for the Reformation of Manners, who were about as fun at parties as they sound.Mollies faced violence, imprisonment, and even death for living out and proud. But they still lived brave lives of queer joy, gathering weekly at the molly houses for decades so that they could boink each other, fall in love, and, yes, give birth to wooden babies.Boys will be boys!Join me and my guest on this odyssey through early modern queer culture in one of the most fascinating periods of human history. My guest, AJ West, is the author of a forthcoming novel set amongst the mollies of the 1720s, The Betrayal of Thomas True, which is going to be an absolutely genius historical fiction mystery.Pre-order a copy here and listen to our episode to learn the backstory of one of history's most well-documented queer subcultures, which by the way is literally older than the nation of the United States.For more from Historical Homos, you can join our cult at www.historicalhomos.com and follow us on Instagram and TikTok.If you like what you hear, please leave us a five star rating on Apple or Spotify. Do it. Yeahhhhhh just like that.This episode was written and researched by Bash, hosted by Bash, and edited by Alex Toskas. Guest host: AJ West. Hosted on Acast. See acast.com/privacy for more information.
Join me and Ellis as we assemble a Jane Austen guide to Bath. Together, we'll explore Austen's complex bond with this iconic city, from its social allure to its challenges.We'll dive into Austen's portrayal of Bath in "Northanger Abbey" and "Persuasion," examining how she depicted its social intricacies and landscapes. As we stroll through Bath's streets and assembly rooms, I'll reveal the places Austen frequented, from Lansdowne Crescent to Westgate Buildings.Ellis shares insights into the history of Bath and as a local, she offers personal reflections on Bath's historical tapestry and Austen's connection to it. Whether it's the lively pump rooms or the romance of Lover's Lane, each anecdote adds depth to our understanding of Bath as a character in Austen's world.Join us to uncover the historical charm and literary whispers of Bath—a city that both captivated and challenged Jane Austen.Bath Blog post from Ellis:Georgette Heyer's novels Jane Austen at Home: A Biography by Lucy WorsleyUPROAR!: Satire, Scandal and Printmakers in Georgian London by Alice Loxton Where can you find Ellis? @historian_ellishttps://historianellis.wordpress.com/ The Happy Writer with Marissa MeyerAuthors, from debuts to bestsellers, chat about books, writing, publishing, and joy. Listen on: Apple Podcasts Spotify 31: The Why Behind the WeirdDive into strange but lesser-known true stories from our mysterious world with...Listen on: Apple Podcasts SpotifySupport the Show.Where can you find your host (Izzy)? Website: www.whattheausten.com Podcast Instagram: @whattheaustenPersonal Instagram: @izzy_meakinYoutube: What the Austen? Podcast
Historian Alice Loxton discusses with Ivan six things which should be better known. Alice Loxton is a 28 year old history broadcaster and writer with over two million followers on social media (@history_alice). She has appeared on many channels including Sky Arts, Channel 5, BBC News and History Hit, and has worked with a wide array of organisations to bring history to mainstream audiences, including Christie's, Meta, The National Trust, 10 Downing Street, The Royal Collection Trust, The National Portrait Gallery and The National Gallery. UPROAR! Satire, Scandal and Printmaking in Georgian London is Alice's first book. Her second book, Eighteen: A History of Britain in 18 Young Lives, comes out in August 2024. James Gillray https://www.lrb.co.uk/the-paper/v23/n12/peter-campbell/at-tate-britain The fact that Napoleon wasn't short https://www.history.com/news/napoleon-complex-short Landmark Trust https://www.theguardian.com/travel/2023/may/12/how-a-derelict-scottish-tower-was-turned-into-a-sumptuous-retreat The French House, Soho https://www.timeout.com/london/bars-and-pubs/french-house Parish churches https://www.countryfile.com/go-outdoors/days-out/britains-most-beautiful-churches The London Library https://www.lrb.co.uk/the-paper/v13/n18/john-sutherland/sod-off-readers This podcast is powered by ZenCast.fm
WARNING - discussion of the Georgian sex trade in this episode The marvellous Moll King is the subject of this week's episode - a wonderful businesswoman in the 1700s, who skirted the line of the law with loopholes and cunning. From growing up in Covent Garden and learning the lay of the land, Moll met her husband Tom King, and together they established one of the most famous - and infamous - watering holes on Covent Garden piazza. We find out how this enterprising woman skirted around the edge of the Georgian sex trade, and how she survived despite her husband's early death. Come and find out all about this legend of Georgian London. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Laundress-turned-murderess, Sarah Malcolm horrified Georgian London in 1733 when she was found guilty of killing three women she worked for while they slept. For wealthy Georgians this was a nightmare come true: a servant killing the household they served. Sarah became a celebrity killer and was painted by none other than William Hogarth while she sat in jail.Anthony Delaney tells Maddy Pelling this dark history.Written by Anthony Delaney. Edited by Freddy Chick. Senior Producer is Charlotte Long.Discover the past on History Hit with ad-free original podcasts and documentaries released weekly presented by world renowned historians like Kate Lister, Dan Snow, Suzannah Lipscomb, Lucy Worsley, Mary Beard and more.Get 50% off your first 3 months with code AFTERDARK. Download the app on your smart TV or in the app store or sign up at historyhit.com/subscribe.You can take part in our listener survey here.
Today, we'll be delving into the life of Francis Barber. This tale encapsulates themes of humanity, society, and the complex historical ties that bind London with the wider world. It's a narrative that engages with notions of identity, social mobility, and the human desire for self-determination, set against the backdrop of eighteenth-century London. londonguidedwalks.co.uk/podcast --- Send in a voice message: https://podcasters.spotify.com/pod/show/londonguidedwalks/message
Louise Jameson joins Matthew Sweet to recall the women who ran the digs she stayed in as a touring actor and the landladies that she's played (including a homicidal one!). Historian Gillian Williamson looks at how life in boarding houses in Georgian London has been portrayed both in contemporary accounts and in fiction, while Lillian Crawford encounters some memorable landladies in Ealing comedies and other post-war British films. Gillian Williamson is the author of Lodgers, Landlords, and Landladies in Georgian London. Producer: Torquil MacLeod.
Historical Comics: In a programme looking at comics from and about history, Alex Fitch talks to a pair of female creators about their work. Alice Loxton discusses her book Uproar! Satire, Scandal and Printmakers in Georgian London which delves into the lives of early cartoon satirists – Thomas Rowlandson, Isaac Cruikshank and James Gillray – […]
Bonus Episode: In this episode of Forbidden Fruit, we do a deep dive into the famous female fighters of history, from the first superstar British women fighter, Lady Bareknuckles, in 1750s Georgian London, to British boxer, Nicola Adams, taking home the world's first Olympic women's boxing gold medal in the London 2012 Olympics. Learn more about your ad choices. Visit megaphone.fm/adchoices
In this episode, we explore the underground female bare knuckle prizefighting that took place in the squalors of Georgian London. We cover the historical context of how this came to be and tell the story of important places and people attributed to this topic. Cast List: · Lucy Inglis: Eighteenth-century historian and author, and curator of an award-winning blog about Georgian London. · Mick Crumplin: Former surgeon and expert on medical techniques used throughout history. Learn more about your ad choices. Visit megaphone.fm/adchoices
In this episode of the London History Podcast, we delve into a truly intriguing aspect of London's history – the remnants of Georgian life found along the city's riverbanks through the activity known as mudlarking. Mudlarking, the practice of scavenging along riverbanks, often unearths some fascinating glimpses into the city's past, and the Georgian era is particularly ripe with discoveries. Our guest for today is Anna Borzello, a seasoned mudlarker, who will share her insights and findings from the Georgian period. Anna has uncovered a wealth of items from this era, each with its own unique story to tell, giving us an intimate, tangible link to Georgian Londoners. And don't forget, f you have a particular interest in Georgian London, we have many more episodes on this period in our archives. From the escapades of the celebrity thief, Jack Sheppard in Episode 94, to a peek into the life of radical MP John Wilkes in Episode 91, and a look at the day-to-day life of Georgian Londoners in our introductory Episode 80, there's a wealth of knowledge waiting for you. So, pull up a chair, put on your headphones, and prepare to be transported back to the times of powdered wigs, elegant attire, and the charming chaos of Georgian London. Let's set off on another journey this time, down the intriguing, muddy riverbeds of history. --- Send in a voice message: https://podcasters.spotify.com/pod/show/londonguidedwalks/message
The Confessions of Frannie Langton, 1 hour TV Series Directed by Andrea Harkin Written by Sara Collins A beautiful and haunting tale about one woman's fight to tell her story, The Confessions of Frannie Langton leads you through laudanum-laced dressing rooms and dark-as-night back alleys, into the enthralling heart of Georgian London. You can sign up for the 7 day free trial at www.wildsound.ca (available on your streaming services and APPS). There is a DAILY film festival to watch, plus a selection of award winning films on the platform. Then it's only $3.99 per month. Subscribe to the podcast: https://twitter.com/wildsoundpod https://www.instagram.com/wildsoundpod/ https://www.facebook.com/wildsoundpod
Following its successful UK premiere, new BritBox Original limited series The Confessions of Frannie Langton, a powerful period drama with a murder mystery and a tale of forbidden love at its core, will premiere exclusively on BritBox.Adapted from the Costa Book award-winning novel of the same name by the author herself, Sara Collins, and set against the dazzling opulence of Georgian London, The Confessions of Frannie Langton narrates Frannie's journey from a Jamaican plantation to the grand Mayfair mansion of celebrated scientist George Benham and his exquisitely beautiful wife: Madame Marguerite Benham. In a misguided and monstrous gesture, Frannie is gifted to Benham by the man who owns her, John Langton, and she is employed as a maid in the household, much to her chagrin.As the plot twists and turns, events take a fateful turn as the Benhams are found murdered in their beds, with Frannie lying next to Marguerite. Frannie is accused of murder but swears that she couldn't possibly have killed her mistress because she was devoted to her. Dragged away to prison, Frannie attempts to piece together the events of that night. She is deep into a laudanum addiction and unclear about precisely what happened.
Following its successful UK premiere, new BritBox Original limited series The Confessions of Frannie Langton, a powerful period drama with a murder mystery and a tale of forbidden love at its core, will premiere exclusively on BritBox.Adapted from the Costa Book award-winning novel of the same name by the author herself, Sara Collins, and set against the dazzling opulence of Georgian London, The Confessions of Frannie Langton narrates Frannie's journey from a Jamaican plantation to the grand Mayfair mansion of celebrated scientist George Benham and his exquisitely beautiful wife: Madame Marguerite Benham. In a misguided and monstrous gesture, Frannie is gifted to Benham by the man who owns her, John Langton, and she is employed as a maid in the household, much to her chagrin.As the plot twists and turns, events take a fateful turn as the Benhams are found murdered in their beds, with Frannie lying next to Marguerite. Frannie is accused of murder but swears that she couldn't possibly have killed her mistress because she was devoted to her. Dragged away to prison, Frannie attempts to piece together the events of that night. She is deep into a laudanum addiction and unclear about precisely what happened.
What makes caricatures from this period so great? Alice Loxton, author of Uproar: Satire, Scandal & Printmakers in Georgian London, drops by to talk about why these satirical cartoons are misunderstood, and offer us such brilliant insights into how Georgian society worked. Social Media: @zwhitehistory | @history_Alice Buy the book: https://www.amazon.co.uk/UPROAR-Satire-Scandal-Printmakers-Georgian/dp/1785789546/ref=sr_1_1?keywords=uproar+alice+loxton&qid=1677106558&sprefix=uproar%2Caps%2C80&sr=8-1 Unlock exclusive bonus content: https://www.patreon.com/thenapoleonicwarspod
Louise Jameson joins Matthew Sweet to recall the women who ran the digs she stayed in as a touring actor and the landladies that she's played (including a homicidal one!). Historian Gillian Williamson looks at how life in boarding houses in Georgian London has been portrayed both in contemporary accounts and in fiction, while Lillian Crawford encounters some memorable landladies in Ealing comedies and other post-war British films. Gillian Williamson is the author of Lodgers, Landlords, and Landladies in Georgian London. Producer: Torquil MacLeod.
Bring the tissues - it's a weepy one this week. Meet Thomas Coram and his foundling hospital for abandoned babies - yeah, it's a heartbreaker. We find out about the home for abandoned children set up by Coram on his return from sea, and the 25,000 children the home helped over 2 centuries. We look at what brought a mother to leave her child at the home, and what that meant for the children left there. Visit https://www.ladieswholondon.com for the show notes to each episode. Get in touch! Instagram; @ladieswholondonpodcast Email; ladieswholondon@gmail.com Websites; www.ladieswholondon.com www.guideemily.com and www.alexlacey.com/podcast where you can also book for our virtual and real life walking tours. Thanks to Susie Riddell for our voiceover jingles www.susieriddell.com and our jinglemeister Ben Morales Frost, can be found on www.benfrostmusic.com See you next week Learn more about your ad choices. Visit megaphone.fm/adchoices
"counting Jonathan Wild's wives is an inexact science"
How do you arrange a wedding in a warzone? According to Ukrainian authorities nearly 4,000 couples tied the knot in the first 10 days after the invasion. BBC Ukrainian's Zhanna Bezpiatchuk has recently come back from Ukraine – where she met a couple who exchanged their vows as twin rockets hit the city of Lviv, in western Ukraine. Videogames in the Arabic world Millions of people around the world play videogames and the industry is getting bigger and bigger. One company is capitalising on this growth. Based in Jordan, their speciality is 'localising' videogames; making them more suitable for Arab audiences. Hossam Fazulla has been covering this story for BBC Arabic. Meet the Nigerian Spiderman Environmentalist Jonathan Olakunle dresses up as a superhero to help clean up the streets and raise awareness about illegal waste dumping. BBC Africa's Joshua Akinyemi has spent a day with him. Afghan women lawyers Since the Taliban took over in 2021, women have been barred from working in the judiciary system, leaving thousands jobless and at risk. And whilst the Taliban government say women with legal claims can still go to court, some Afghan women say that their cases are better understood by female judges and lawyers. Shazia Haya from BBC Pastho has the story. Bridgerton in India The latest season of the drama Bridgerton has had a mixed reception in India. Set in Georgian London, the series follows the aristrocratic Bridgerton family. The second series introduces an Indian family visiting London to find a match for their youngest daughter. Though popular among Indians it proved controversial - as the BBC's Meryl Sebastian in Delhi explains. Presenter: Faranak Amidi Producers: Alice Gioia, Caroline Ferguson, Rebecca Moore, Emily Naylor (Photo: Newly-weds Aliona and Boghdan. Credit: Marek Polaszewski)
Georgian London was a fascinating time and place. It was a time of great change, and the city was growing rapidly. This period in London's history is often overlooked, but it is definitely worth taking a closer look at! In this podcast, we will explore some of the most interesting aspects of Georgian London. We will take a look at the architecture, the culture, and the people who made it their home and how some of them are remembered and others forgotten. A new type of society emerged in Britain; a more free, diverse and enlightened society. British culture at this time was a mixture of the conventional and the revolutionary. The ‘Georgian Age' was considered to be elegant and polite. As with the sweet comes the sour; the ‘Age of Hogarth', a time of speculation, squalor and satire. Without further ado, let's travel back to Georgian London! --- Send in a voice message: https://anchor.fm/londonguidedwalks/message
Where do you go if you want to eat wafer thin beef, watch fireworks, listen to Handel and visit brothels all in one place? We've got you. Come with us to Vauxhall. Georgian London explodes into huge pleasure gardens where anything and everything went on. Want to go out in public just wearing a thin chiffon scarf? No worries. Want to hold up beef so thin they were like underpants? Who doesn't?! Want to stroll through gardens lit with eye popping lights after dark? Yeah, same. Come to Vauxhall. Visit https://www.ladieswholondon.com for the show notes to each episode. Get in touch! Instagram; @ladieswholondonpodcast Email; ladieswholondon@gmail.com Websites; www.ladieswholondon.com www.guideemily.com and www.alexlacey.com/podcast where you can also book for our virtual and real life walking tours. Thanks to Susie Riddell for our voiceover jingles www.susieriddell.com and our jinglemeister Ben Morales Frost, can be found on www.benfrostmusic.com See you next week Learn more about your ad choices. Visit megaphone.fm/adchoices
How can historical fiction be relevant to today's society but faithful to the facts of the past? Author Laura Shepherd-Robinson joins Nick Cohen to discuss her approach, as she talks us through her novel Daughters of Night, a crime thriller set in the brothels of Georgian London.“When writing my books I choose to focus on issues that still have great resonance today.”“Many MPs declared that their main reason for going in Parliament was to defend slavery and those who practiced it.”“An average prostitute in Georgian London could make in one night what a housemaid made in a year.”“The Georgian period was a time when we were turning our minds towards liberal democracy.”“Working in politics you see power dynamics close up, and that helped when writing this book.”www.patreon.com/bunkercast Presented by Nick Cohen. Producers: Jacob Archbold, Jelena Sofronijevic and Alex Rees. Music by Kenny Dickinson. Audio production: Jade Bailey. Lead Producer: Jacob Jarvis. Group Editor: Andrew Harrison. THE BUNKER is a Podmasters Production Learn more about your ad choices. Visit podcastchoices.com/adchoices Hosted on Acast. See acast.com/privacy for more information.
How can historical fiction be relevant to today's society but faithful to the facts of the past? Author Laura Shepherd-Robinson joins Nick Cohen to discuss her approach, as she talks us through her novel Daughters of Night, a crime thriller set in the brothels of Georgian London. “When writing my books I choose to focus on issues that still have great resonance today.” “Many MPs declared that their main reason for going in Parliament was to defend slavery and those who practiced it.” “An average prostitute in Georgian London could make in one night what a housemaid made in a year.” “The Georgian period was a time when we were turning our minds towards liberal democracy.” “Working in politics you see power dynamics close up, and that helped when writing this book.” www.patreon.com/bunkercast Presented by Nick Cohen. Producers: Jacob Archbold, Jelena Sofronijevic and Alex Rees. Music by Kenny Dickinson. Audio production: Jade Bailey. Lead Producer: Jacob Jarvis. Group Editor: Andrew Harrison. THE BUNKER is a Podmasters Production Learn more about your ad choices. Visit megaphone.fm/adchoices
Olaudah Equiano's life took him from a blissful childhood in the African kingdom of Benin to the slave auctions of Barbados. He endured life on a tobacco plantations in Virginia, fought battles off the coast of Portugal, he sailed to the Arctic, met Queen Charlotte in Georgian London, and addressed anti-slavery conventions in Belfast.
This week on DSH, we look at the life of 18th century prizefighter Daniel Mendoza, who paved the way for acceptance of the Jewish community in Georgian London and changed boxing forever.