Podcasts about dansko

Znamenita rožnata kolesarska dirka se je osmič v zgodovini ustavila v Sloveniji. Del trase je potekal po Goriških brdih, cilj letošnje 14. etape pa je gostila Nova Gorica. Ob kolesarstvu se posvetimo še zaključku svetovnega prvenstva v hokeju na ledu. V Stockholmu bosta danes obe polfinalni tekmi. Gostiteljica Švedska se bo pomerila z Združenimi državami Amerike, Švica pa z Dansko.

Slovenska hokejska reprezentanca je v sklopu priprav na svetovno prvenstvo elitne skupine na Švedskem odigrala zadnjo prijateljsko tekmo na domačem ledu. V popolni zasedbi z igralci, ki so se ekipi pridružili po končanem državnem prvenstvu, se je včeraj v Mariboru pomerila z Dansko. Slovenijo že jutri čaka dvoboj v gosteh proti Madžarski, zadnjo pripravljalno tekmo pa bo le tri dni pred začetkom prvenstva v Stockholmu igrala proti Kazahstanu. Končano pa je domače odbojkarsko prvenstvo za ženske. Finalna serija je bila odločena po petih tekmah, za naslov so se borile odbojkarice Kamnika in Maribora.

Slovenski hokejisti priprave na svetovno prvenstvo elitne skupine nadaljujejo v Mariboru, kjer so se reprezentanci po končanem finalu državnega prvenstva pridružili še hokejisti Olimpije in Jesenic. Slovenija se bo nocoj pomerila z Dansko. Športne minute namenjamo še košarki onkraj Atlantika. V končnici lige NBA gre h koncu prvi krog končnice.

Slovenski hokejisti priprave na svetovno prvenstvo elitne skupine nadaljujejo v Mariboru, kjer so se reprezentanci po končanem finalu državnega prvenstva pridružili še hokejisti Olimpije in Jesenic. Slovenija se bo nocoj pomerila z Dansko. Športne minute namenjamo še košarki onkraj Atlantika. V končnici lige NBA gre h koncu prvi krog končnice.

Z večernim finalom med Hrvaško in Dansko se je na Norveškem končalo 29. svetovno prvenstvo v rokometu. Ob razpletu in analizi najuspešnejših reprezentanc se posvetimo še tekmovalnemu koncu tedna smučarskih skakalcev v Willingenu, ki so se pomerili na dveh posamičnih tekmah. Sezona se bo za skakalce in skakalke že ta konec tedna nadaljevala v Lake Placidu, na ameriškem prizorišču svetovnega pokala.

Tokrat nas bo pot najprej vodila iz Slovenije do Danske in Afrike. Antropologinja Polona Zabret, ki študira na univerzi v Kobenhavnu, bo razložila, kako daleč smo v Sloveniji v primerjavi z Dansko na področju trajnostne mobilnosti, opisala pa bo tudi izkušnje s 3-mesečnega terenskega dela v Ugandi, kjer je preučevala vrednostno verigo oglja. Govorili bomo tudi o evropski prestolnici kulture, ki jo gostita Nova Gorica in Gorica, ter o tem, kolikšno je zanimanje za stalno vrnitev izseljencev in zdomcev v Slovenijo – o tem smo se pozanimali na Uradu za Slovence v zamejstvu in po svetu. Skupaj s sogovornico iz Svetovnega slovenskega kongresa pa bomo potegnili črto pod minulo leto ter pogledali proti načrtom v letošnjem.

Na Bledu se je končalo svetovno prvenstvo drugega kakovostnega razreda za hokejiste do 20 let. Mladi risi so se pomerili s kakovostnimi tekmeci, z Norveško, Dansko, Francijo in sosednjima Avstrijo ter Madžarsko. Odzive po končanem prvenstvu, s katerega se je le najboljša ekipa uvrstila v elitni razred hokeja, prepletemo z izplenom slovenskih smučarskih tekačev na tekmah svetovnega pokala v Davosu.

Slovenske rokometašice so se na tretji tekmi drugega dela evropskega prvenstva na Dunaju pomerile z Dansko. Atletska zveza Slovenije pa je včeraj na volilni skupščini izvolila nove predstavnike organov zveze za mandatno obdobje prihodnjih štirih let.

Slovenske rokometašice so se na tretji tekmi drugega dela evropskega prvenstva na Dunaju pomerile z Dansko. Atletska zveza Slovenije pa je včeraj na volilni skupščini izvolila nove predstavnike organov zveze za mandatno obdobje prihodnjih štirih let.

Slovenske rokometašice se bodo na evropskem prvenstvu na Dunaju zvečer pomerile z Dansko, ki velja za eno izmed favoritinj za odličja. Ob pričakovanjih slovenskega tabora pred nocojšnjim obračunom proti Skandinavkam ponudimo še del najnovejše epizode nogometnega podkasta Žoga je okrogla, v katerem se z analizo posvetimo končanemu jesenskemu delu državnega prvenstva.

You're listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it's time for another Indulgence Gospel. It's the last week of our summer break, so we'll be back after Labor Day with all new podcast episodes for you. We so appreciate everyone who has been continuing to listen and support the podcast during our hiatus. It means a lot to know that our community enjoys our work and cares that we're able to make it sustainable too. So as a thank you for listening, today's Indulgence Gospel rerun has no paywall. We've realized that so many of you on the free list almost never get to hear how hilarious and smart Corinne is — and as paid subscribers know, Indulgence Gospel episodes are truly the heart of the podcast. They are the most fun to make, because they are the episodes where we feel truly in conversation with all of you.If you love this episode, of course we hope you'll consider a paid subscription to Burnt Toast so you can get every paywalled episode we make. And we also hope you'll subscribe to Big Undies, Corinne's new Substack about clothes. And, if you subscribe to Big Undies, you can take 20 percent off your Burnt Toast subscription or vice versa – either way, it gets you all of our content for under $12 per month.This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! Episode 157 TranscriptVirginiaYou're listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I'm Virginia Sole-Smith I also write the Burnt Toast newsletter.CorinneAnd I'm Corinne Fay. I work on Burnt Toast and run SellTradePlus, an Instagram account where you can buy and sell plus sized clothing.VirginiaWe have so many good questions this month. A lot of parenting food questions. I think maybe because I just ran the lunchbox piece in the newsletter it's on everybody's minds. But also, as usual, some fat fashion stuff. Clogs are coming up later. And Ozempic, because obviously. So it's gonna be a good one.VirginiaSo before we dive in, how are you doing? What's new with you, Corinne?CorinneI'm doing well. One thing that's new with me is: I just signed up to do a powerlifting meet. So I'm feeling nervous. VirginiaWell, yeah. Is this like a competition thing, where people come and watch? CorinneI think so. I mean, obviously, I've never done something like this before. It's in Albuquerque, and it's being run by my gym. And it's all women's. VirginiaThat sounds very cool. CorinneI'm just having a little of like, Oh, what did I do? Let's see. Wow. Am I going to be the most amateur, weakest person there? I might.VirginiaBut you'll still be super strong and amazing. Because the weakest person at a powerlifting competition is still the strongest person in most other rooms.CorinneThat's a good point. And I think one great thing about lifting is, it's really more about your own goals and competing with yourself. But still.VirginiaSo is it like whoever lifts the most is the winner?CorinneSo my understanding is very loose, but I know there are different weight classes. So you compete against people who are roughly around the same size?.Virginia Interesting. Okay.CorinneAnd then I think it's a cumulative weight of how much you lift, like combined squat, deadlift, bench press. VirginiaWow, that's so cool. Julia Turshen recently did one of these.CorinneI feel like I was slightly influenced by Julia Turshen.VirginiaDid she enable you? Julia, good job! The pictures and videos she posted of it looked super exciting. And it looked like a very professional athletic setting. I would be intimidated for sure.CorinneThe other thing that I'm sure we'll end up talking about again, but you have to wear a singlet which is like, where am I gonna find a singlet? And knee socks.VirginiaKnee socks! Why knee socks? CorinneI'm like, oh my God, I'm never gonna find knee socks that fit me, but I'm trying to figure out if I can wear Universal Standard body shorts as a singlet, because I already have one of those. VirginiaThat feels like a great solution. CorinneIt's singlet-esque? But I don't know what the actual requirements are.VirginiaGirlfriend Collective also has a shorts body suit thing.CorinneI should look into that. VirginiaBut I feel like you should be able to work with what you have. Especially for your first one. Once you're a pro and doing this all the time, you'll get, like, something with rhinestones. CorinneOnce I'm a sponsored Olympic athlete. Yes.VirginiaI love that like we're getting to follow along on the journey. Obviously we're going to need another installment on this afterwards.CorinneOkay, yes. And just to be clear, the meet isn't until July, so, so I have a lot of time to think about it.VirginiaI'm just saying though. A few months ago, you were recommending Casey Johnston and her couch-to-barbell program. And you were like, “I'm just using a broomstick.”CorinneIt's true. VirginiaAnd now!CorinneIt's true and now I'm lifting actual pounds.VirginiaVery, very cool. CorinneYeah, what's new with you? VirginiaI feel like what's new with me is that I am surviving, not thriving a little bit. So this is going to come out in mid-April. So we'll be two weeks out from book launch. So I will either be better or I will be way worse. I mean, having had two children, it's sort of similar to the last month of pregnancy when you're like, it's all you can think about, this thing is happening, but you have no control over it. I mean, at least with the book, you know, like the date it's coming. Which with pregnancy, they have yet to really figure out, unless you're scheduling. But I counted it up this morning, I have recorded 18 podcasts so far. Of other people's podcasts. Like for talking about the book. 18 people's podcasts. CorinneOh whoa. That's wild.VirginiaAnd like, seven of them were in the last week and a half? So I feel like my voice is hanging on by a thread. And I'm just getting a little mush-brained about it. I need to step back a little.Obviously, I am super grateful. I love that people want me to talk about the book. I love that people are excited about the book. I cannot wait for it to be out. But it's just at a point where there are a lot of details. Like, review all the press release materials, review the marketing plan…. I forgot we were recording today. And it's not the first thing I've forgotten. Like, I forgot the kids had a dentist appointment. We made it, but I'm just like, my brain is holding too many pieces of information. Some things are getting dropped. I'm just coming in with a sort of scattered energy. But I've got the Throat Coat Tea that I'm living on right now. And we're gonna do it! CorinneDo you have any upcoming book promo stuff that you're really excited to do?VirginiaWell, I did an interview yesterday that I can't talk about yet, because I don't think it will be out by the time this launches. CorinneTop secret. VirginiaThere are two top secret ones that will be coming out in the week or two after this podcast episode. And they're both very exciting. And I will say that I was very happy with my outfit for one. So that was good. And the other one the outfit matters less because it is not visual. I will say no more! And yeah, that part's been fun, actually figuring out clothes for like the book tour Dacy has been helping me and maybe some time we'll do a follow up about finding clothes for this. Because it's a very specific level of, how dressy do you want to be versus comfortable? So maybe there will be an essay of what I wore for the book tour.CorinneI would love to read that.VirginiaOkay, so we're going to do some questions! The first one is a hot take opportunity. This came in over Instagram multiple times. People would like to know what we saw of Jia Tolentino's Ozempic piece in The New Yorker.CorinneOkay, well, now is my time to be embarrassed when I admit that I read it really lightly. I did a really light skim sort of read, and was like, seems fine. And then I've seen everyone else being like, “This article is horrible.” And I've been like, wow, I really need to revisit that and find out why people are so upset.VirginiaI'm glad to hear people are saying they're upset! I felt like no one was talking about it at all for a little bit. And I was like, what is happening? I feel like the New York magazine piece came out, which I wrote about and that was not great. And then this piece comes out two weeks later, and I'm just like, why? Why did it come out? It's the same piece really. And I want to be clear that I love Jia's work. I loved Trick Mirror. I think she writes phenomenal stuff. The piece she did on Angela Garbes last year was just incredible. And this was… not that. It is very much centering the story on thin people who would like to be thinner if they take Ozempic. There's one fat person interviewed for the story. And, you know, of course, every fat person is entitled to their own experience of fatness. But her quotes just reinforced so many stereotypes. She talks about wanting to lose weight because she feels like she can't hike or run at her current size. And it's like, come on. We can do better. CorinneIf you want to hike and run, you could work on hiking and running?VirginiaRight! There are so many fat hikers and runners on Instagram. CorinneI thought the compounding pharmacy thing was kind of interesting.VirginiaOh, like explaining how sort of like loosey goosey it is and getting the drugs? CorinneBecause I've seen a lot of people on TikTok being like, I'm getting this patented drug from a compounding pharmacy. And I'm like, wait, is that real? Like, what is that? So I thought that part was interesting.VirginiaIt was interesting. But when she goes through the process of getting it herself, I always just worry—this is the eating disorder handbook stuff.Corinne True true. You're literally telling people how to do it. VirginiaAnd I get that that's not hard to find. We all have Google. But is that something The New Yorker should be doing? Does The New Yorker need to teach us how to get our weight loss drugs? I don't know. I feel like the general trend in the Ozempic coverage–And this is not just Jia, not just New York Magazine. But by and large, this coverage has this underlying question of: If we have now found a silver bullet that will make people thin, does that mean we can just forget about anti fat bias? And that is so dark. We cannot just say, now that we have a way to make everybody thin, it's okay to hate fat people, because we can just make them thin.CorinneThat's a good point.VirginiaI'm not judging anyone's individual decisions about this. But this larger discourse is not helpful. That's my hot, grouchy take. CorinneThat's the hot take! I would love to know also, if any listeners have strong feelings about it? VirginiaYes. Comments are open!CorinneOkay, the next question is:Q: The one thing I can't shake as a new mom is worrying about making my daughter fat. How do I shake that? I grew up fat and it was hard. I want better for her. But does that mean dieting?VirginiaThis is a very understandable fear. But no, it does not mean dieting. CorinneI want to validate this parent's worries, because you're coming from a place where it sounds like you struggled a lot. And you don't want your kids to struggle, and that totally makes sense.VirginiaI think what I'm stuck on is, “I grew up fat and it was hard.” Yes, absolutely. Not denying that. But was it hard because you were fat? Or was it hard because the world made fat not okay?And so, this is kind of the Ozempic thing, right? Is the answer to erase fatness by which we mean erase fat people? Or is the answer systemic change and unlearning this bias on a personal level? But I know, that is a terrible question. You cannot make all those systemic changes by yourself. That is not doable. So it is really, really hard.CorinneThe one thing that's sort of not explicit in this question is whether the kid is actually fat.VirginiaShe says she's a new mom. So I'm thinking she has a baby. So she probably doesn't know? CorinneBecause my next thought was, you could talk to your kid about it being hard. But maybe not for a newborn.VirginiaBut maybe start now! Get the conversation going.CorinneStart thinking about it. You can talk to yourself about it. I think now might be a time to start therapy. VirginiaTherapy, always a great option.You are not going to make your daughter thin or fat. You don't actually control her body size. The number of factors that go into determining body sizes is this sort of endless and murky list, and no one really knows what are the largest drivers. But how you feed her, and how much you make her run around are not the largest drivers of her body size. And putting all your energy there is only going to cause damage, which you yourself probably know, because when you say it was hard, I'm guessing that some kind of childhood dieting might have been a piece of that.So I feel like we need to let you off the hook of the “I'm gonna make her fat.” She may be fat. There is nothing wrong with that. It is not your fault. And what she really needs is for you to unconditionally accept her body.CorinneI also think this could be a really good time to think of some advocacy you could do, whether that's looking into school policies about bullying or even at the legislative level, like laws about anti fat bias. Or just trying to be an advocate in your community for body liberation or fat liberation? VirginiaI love that. And I just wanna say this is hard. It is really unfair that that is asked of us. But that is where we are on this issue. And we're only going to make progress if we all approach it from that perspective. CorinneAnd I want to reiterate: The thing about bias is, the solution is never to get rid of the people we're biased against. Or to change them somehow.VirginiaRight. So it's okay. Maybe your daughter is going to be fat and how are you going to support her and advocate for her and make your home a safe space for her body?CorinneAll right, I'm going to read the next one too: Q: I am trying very hard to be very neutral about food with my son who's four years old. From the start, I have not labeled foods as good or bad. I have not restricted access to sweets or desserts. But lately, I've started questioning this. I've always felt pressure because I am not able to manage cooking meals. So from the start, my son was fed using a grazing technique where I would put together various foods and he would eat what he wanted. As he has gotten older, he is more specific in his tastes in a way that feels normal to me, pretty much macaroni and cheese or similar foods most of the time. There are other things he will eat, but I feel a lot of grief about my inability to get it together and provide regular hot balanced meals, also for myself. Recently, I've been trying to limit his intake of sweets just a little bit and it feels like a backside but I've been confused. Only two cookies and even suggesting he eats something before he gets the cookies. This week's mailbag episode made me reorient when you talked about not doing this and reminded me why I wanted to avoid this restriction based language. And I admit the reason I started thinking about this was twofold. I filled out a research survey that made me admit a lot of things about our household eating that I feel low level guilty about and I felt the sting of perceived societal shaming.And my son started talking about treats. I was a bit miffed as categorizing something as a treat, as opposed to food which he labeled the rest as, was something I was trying to avoid. Then I realized this could have come from daycare television, the fact that we give the dog treats, and so I am overreacting. I find it's so hard to be consistent in my parenting in many avenues and food encroaches on that too. Giving food as a reward for example, this is something I do for myself, and I like it. But perhaps it is part of the problem of saving food for a special occasion as opposed to having it because you want it.I need some perspective, please. Is it ever useful to direct a child to a more balanced diet as opposed to just modeling it? I do not mean telling them that specific foods help your eyes. What a relief to see that debunked, but more that many foods are yummy. And basically some form of kid specific ‘everything in moderation.'VirginiaThe first thing I want to say is: You are doing a great job. You are feeding your child. It does not matter that you are not cooking. And that the food is not hot or homemade. It does not matter at all. You are meeting your son's needs by making sure he is fed every day, and making sure that he has enough to eat in order to grow. That's the most important thing and you're doing it. You're winning! You're doing great. And this really drives home for me the stigma we have around the idea that you can't feed kids processed foods, you have to cook meals. All of this is so unhelpful because there are just so many reasons why that model of family meals is not a good fit. There could be disability issues. There could be cost issues, time bandwidth issues, all sorts of hurdles. There could also just be that you don't like cooking. You can still be a good parent and not like cooking. It's not a requirement. SoI just want to encourage you to take some of the shame away. Corinne That's a great place to start. I totally agree. I was thinking about the study that you mention in FAT TALK about how it doesn't matter what you're eating and it much more matters that kids are just eating. VirginiaOh, that's a quote from Katherine Zavodni, who's one of my favorite pediatric dietitians. So teaser for everyone who hasn't read the book yet, but it's a quote that I want to put on our fridge! She says, “The most important thing about good nutrition is making sure kids have enough to eat.” Because if you have enough to eat, all the minutiae of micronutrients, and macronutrients tends to work itself out. Now, obviously, there are kids with severe food issues like feeding disorders, allergies or other medical conditions where it may be more complicated. Their nutritional needs may be more specific. But if your kid is not dealing with one of those things, and has enough to eat on any given day, you have done your job as a parent.CorinneAnd you also talked about the studies on family meals, right? And how the benefits come from eating together rather than making sure it's a home-cooked meal. VirginiaI'm so glad you brought that up. All the research on family dinners, which talks about how important they are for kids' overall well-being and health—it's because families are spending time together. So you could do that around breakfast, you could do that around a snack, you could do that in ways that have nothing to do with food. Like maybe you regularly have a long car ride to commute to school and work together. And that's when you talk and catch up on your day. Kids need connected time with their caregivers. Food is just one helpful way to do it.CorinneIt doesn't matter if you are eating snack plates, or macaroni. VirginiaSome of my most connected meals with my kids are when we're eating takeout or bowls of Cheerios for dinner! Because everyone is relaxed and you can focus on each other. And you're not in this place of, “I put all this work into this meal and nobody likes it.”. So then let's talk about feeling like you need to limit his intake of sweets. I think you're going there because you're feeling ashamed about what you're doing. So I'm hoping just lifting some of the shame lets you step back from that a little bit. I also think the research shows pretty clearly that requiring kids to eat in very specific ways, like micromanaging their plate by saying “you have to eat something else before you get the cookies” or “only two cookies,” does not. in the long-term, serve kids' relationship with food. It tends to result in kids who are overly fixated on the foods that have a lot of rules around them. You're going to find yourself in power struggles where it's like, why only two cookies, why not three cookies, why not two and a half cookies.Don't feel bad that you've done this, because I think we all get into these sort of panic moments where we do this because we're just struggling and it feels like the “right thing to do.” But I don't think it will ultimately serve you or serve your child. I think modeling eating a variety of foods is the best thing we can do. And even using phrases like “balance” or “everything in moderation,” I don't love because not every day is going to be about moderation. And that can turn into a rule. Because what is “moderation?” And then the last thing I'll say is, I think we touched on this in a previous episode. But I don't think treat needs to be a bad word. Yes, we give the dog treats. Dogs' existences are largely treat-based, at least in my house. We give ourselves food as rewards when we're stressed out or we need some extra comfort. When we talk about keeping all foods neutral, I think we can take it too far, to this place where it feels like we're not supposed to have any feelings about food at all. And that is not realistic or fair, or in line with how humans interact with foods.So we do use the word treat in our house. And this came up with the lunchbox piece because I have a category of treats on the little chart I made for Beatrix and folks were like, “I can't believe you have a treat category.” And I realized they had a different definition of that word. If you don't have restrictive rules around when or how much treats you can eat, then treat is a neutral word. It just means foods that feel extra fun. Just something extra fun you want to have on your plate along with your other foods. And if you're not saying “we only eat treats once a day,” or “we only eat treats on Saturdays;” if it's not paired with restrictive language, then it's still keeping foods neutral. Does that make sense?CorinneI think especially with the lunch box example, you're using treat as a category to make sure you're getting a treat. That seems really positive.VirginiaBecause I want them to know that those foods are welcome in their lunchboxes. Yes.CorinneOr required, even! VirginiaNone of it's required, Corinne, they can skip the treat if they want! But it's a part of the meal. CorinneMaybe that's a way that this person could reframe it. It feels like you're hearing your kid say treat and thinking they're feeling like it's something to be restricted. When could you be like, “Let's make sure you're getting enough treats.”VirginiaThat's a great re-framing. I hope this helps. This is a big question. And I can tell you're working through a lot of big stuff. So we would like an update. Please keep us posted!CorinneYou're doing a great job.VirginiaYes. CorinneI'm gonna read the next one as well. Q: My daughter is in fifth grade. At school she's often given food in addition to what she brings for her lunch and snacks. Candy is handed out as an incentive. Snacks, as well as non-edible items, are available to purchase with Classroom Bucks earned for good behavior. Several days a week she has after school activities that include a good deal of snacking. For the most part, I've accepted that I have no control over what she eats when she's away from me. However, she is regularly coming home not hungry for the dinner I've prepared. It's becoming more frequent lately that she'll snack so much at school, and at after school activities, that she will eat only a couple bites of dinner, and occasionally nothing at all. Dinners are usually meals she likes and she always has the opportunity to choose a backup option if she doesn't. So I don't think it's an issue of filling up because she won't get food she likes at dinner. She chooses and packs her own lunch and snack. We generally have a rule that if you put it on the grocery list, Mom will buy it, which is to say she has a lot of control of choice and regular access to candy and snack foods, both at home and in her lunch.Is it diet culture to expect her to come to dinner ready to eat? Or is it valid for me to feel miffed that she's already full? And yeah, I realize we'll all have an off day or skip a meal once in a while. This is becoming a regular occurrence though.VirginiaI don't think it's diet culture exactly. I think it's performative parenting culture a little bit, where we are very tied to this idea that, again, the family dinner is this all-important cornerstone of the day, where we have to provide a certain kind of meal. And that it is only successful if our children eat the meal. If they participate in, and enjoy the meal. And even if we're like, “they can choose how much they're hungry for,” if they don't want to eat it at all, it's really hard.I say this from extensive personal experience. It's really hard to not feel like you failed because you're like, “I just spent 40 minutes making this and you ate two bites and ran away.” But what I also want to say is: 9 out of 10 family dinners in my house involve one or both children eating two bites of the meal and running away. I think it's very, very, very common at sort of all ages. And yes, it is often because they had a lot of snacks in the afternoon. Because that is when they were really hungry and needed to eat. And so my expectation that 5:30 or 6:00 pm is when we're all going to sit down and eat this big meal together is out of line with the reality of at 3:30 or 4:30 pm, they are ravenous and need to eat. And so we're just always going to have that mismatch and it is what it is. Nobody needs to feel bad.CorinneThis relates back a little to the parent who's feeling guilty about not cooking meals. It's kind of the flip side where this parent is cooking meals and feeling bad about them.VirginiaI also want to speak to the piece about food given out at school. I don't love candy being handed out as an incentive in class. And that is not because I don't want the kids eating the candy. It's because I think it does play into making candy seem so special and coveted. And for kids who have more restrictive relationships with candy at home, I don't feel like it's helpful. Does that make sense? I don't have a problem with there being a birthday party in class and everyone's eating cupcakes or candy just being there, like if the teacher just wants to have a candy jar on their desk and kids can help themselves. But it's layering on the messages about earning the candy that I really don't love. Because diet culture is going to teach kids so many different ways that you have to earn your treats.But I have not figured out a way to eradicate this practice from the American public school system. It's a very common tactic. And I think teachers have very, very hard jobs and if handing out M&Ms for getting math problems right makes it easier to do their job? I don't know, man, I think that's where we are. CorinneYeah. VirginiaAnd if it's happening in the context of, your child also has all this great regular access to candy and treats because like you said, you're involving her in the grocery list and lunch packing and all that, then I don't think it being handed out as an incentive is going to do that much damage.They can understand that at school, M&Ms are being given as a reward. And at home, there is a bag of M&Ms that I can just eat.CorinneWith the teachers handing out candy as incentives, I'm worried more about the kids who are not getting candy as incentives.VirginiaOh, what a terrible message. That's so sad. You did this wrong. No candy for you. It is tricky. And I mean, I don't mind kids purchasing snacks with Classroom Bucks. That feels a little more diffuse to me. That's giving them some independence. And after school activities should include snacks because the majority of children are starving after school. I think the key here is don't demonize the way she's eating because she's getting her needs met. Just maybe take some pressure off yourself. If dinner is usually something she likes, if there's an option to choose a backup option and she doesn't, then she's just not hungry. CorinneAnd maybe that can take some of the pressure off dinner. Like maybe you just make a snack plate.VirginiaSomething simpler. Or make something you're really excited to eat.CorinneSomething you like! VirginiaThat's what I often do when I can tell the kids are not in like super dinner oriented phases. I'm like, Okay, then I'm picking what I want. And we also do a bedtime snack. And in fifth grade, she's probably staying up late enough that she's up a few hours after dinner. And if she was really hungry for dinner at 3pm, and then she wasn't that hungry for real dinner at 6pm, by 8 or 9pm, she probably needs something before she goes to bed. Alright, should I read the next one? Q: My question is about restricting food, not for dietary reasons, but because of the financial and waste concerns. My spouse and I wince when we see our kids drowning their waffles in maple syrup and leaving a plateful of it, eating all the prepackaged expensive foods we try to save for their lunches and eating all the Girl Scout cookies so they don't have to share them with a sibling.I've told my kids that they never need to hide food, but I find them doing so in order to get the last of something like the Oreos they want to keep from their brother. I buy Oreos every time we go to the store, and our house has plenty of sweets and other snack foods, but eventually we will run out of things. How do we keep them out of the scarcity mindset while still dealing with the realities of eating with a family? I really feel you on the syrup. It's so expensive. CorinneI know I was thinking you're basically watching your kid pour gold on their pancakes. VirginiaIt's so much. CorinneI mean this whole question is relatable to me. I definitely had some anxiety growing up about like, I feel like my dad would always eat stuff that I wanted, like leftovers or like the last cookie or something, you know?VirginiaYeah, it's really tricky because the bummer answer to this is: A finance-based scarcity mindset can be just as damaging as a diet-culture based scarcity mindset.CorinneSo true. VirginiaKids who grow up without enough to eat, or with this sort of ever-present worry about there being enough to eat often end up with some disordered eating stuff down the road, understandably, because when there is food, they'll feel like, “I have to eat it all. Because I don't know what I'm going to eat it again.” It's totally logical. So this can be really tough. And I'm not sure from this question, if you are struggling to afford these foods? Is there a true food insecurity issue in your house? Or if it's more just, you are on a budget. CorinneYou only go grocery shopping once a week and Oreos don't last the whole week.VirginiaSo I'm not sure which one we're dealing with. But I just want to say if affording food is really hard for you, then obviously, your first priority is getting whatever support you can around that. Which could be finding out if you're eligible for SNAP benefits, making sure your kids are on the school lunch program, all the stuff that I am sure you are already doing. And don't need me to explain to you.If it's more just the “Good God, that was a $9 bottle of syrup” moment, I think it's okay to say to kids, “This is a more expensive food.” So we're going to be mindful of that. With syrup, if you have little ramekins or bowls, you can say, “We're going to give everyone their own syrup.” And pour generously! Don't flood the plate the way they would flood the plate, but pour generously enough so that every kid feels like they have their own and they don't have to share it.We do this sometimes with something like brownies. Or if we have cake or some dessert that we don't have as often. When I know the kids are going to be really excited about it, I often will just go ahead and portion it out. Not because I'm trying to control how much they eat. But because I want them to know, “I'm definitely getting mine.” This actually just happened with Cadbury Mini Eggs, which are just a prime example of a scarcity mindset food because you can only get them for a month a year and they're the best candy. It's so hard! Dan brought home a big family-size bag from the grocery store. And between me and the girls, it was gone by the next night and he was like, “Really? Really? There are none left?” I think he was mad he didn't get any. But I was like, “Yeah, no there are none left.” I know that you thought that was a big bag, but we haven't had these in ages and we're all real jazzed about it.CorinneYou need to start portioning out some for Dan.VirginiaI suppose that would have been nice of me. CorinneSo if you're portioning out the brownie—what does that mean? Like you cut the brownies into four squares and give everyone a square? VirginiaI usually give everyone two squares because I feel one brownie is never enough.CorinneOh, you cut them into normal sized pieces. VirginiaOh yes. I just cut up the brownies. But rather than put the pan of brownies in the middle of the table, which might make everyone worry, like, “Am I going to get the piece I want?” Especially because, in my household, center-of-the-pan brownies are highly coveted. It's a whole thing.  So I'll just go ahead and be like, “Here's your center brownie.” So they don't have to be anxious about whether they'll get one.Maybe also, talk to your kids about which foods they worry about wanting the most. It's useful to know what that is. So you can think about how to ease up that fear, in a way that is in line with your budget. But maybe the kid who's hiding the Oreos, you buy them their own jumbo bag of Oreos and they don't have to share. And maybe if that's in your budget, you do that for a few weeks and see how that goes. And maybe every kid gets their own favorite snack food in that kind of quantity, which they don't have to share with a sibling. And then it's understood that all the other stuff is shared. It's not teaching restriction or scarcity to say, “Okay, let's make sure everyone has their seconds before you have thirds.” That's manners. That's okay. CorinneOr to maybe just one week buy like super extra amounts of Oreos and be like, eat as many Oreos as you want this week. VirginiaAnd see what they do with that. That would be interesting.CorinneAll right. Here's a question for you: How comfortable are your Charlotte Stone clogs?VirginiaThey are comfortable for clogs, is what I would say. And I love clogs very much. But they are a little bit of a scam in that they are not actually the most comfortable shoe. So I do not equate them to sneakers. For sure sneakers are more comfortable. Birkenstocks are more comfortable. But I wear my Charlotte Stone clogs the way other people might wear a ballet flat, or a loafer, like a dressier shoe. And I feel like no dressy shoe is ever really that comfortable. They're pinchy or they give you blisters. And so by that standard, these are quite comfortable. Because they have a built-in memory foam padding situation. So you're not walking on a block of wood the way you are with some clogs. I feel like I got shin splints from those, back in the day. They're definitely more comfortable than that. But I wore them downtown yesterday. And I did move my car to avoid walking two blocks because it was uphill. So I don't wear them for extensive walking. CorinneBut you would say they're more comfortable than some clogs?VirginiaI think yes. Of the various cute clog brands.CorinneFashion clogs.VirginiaThey are the most comfortable fashion clog I have tried and I have tried probably three or four brands. Like they're better than Number Six. They're better than Swedish Hasbeens. CorinneMy issue is that clogs are always too narrow for me. I can never find clogs that fit.VirginiaYeah, and I mean I have narrower feet, so I don't know how useful Charlotte Stone is on that front.CorinneThey do have a lot of sizing info. I tried some Charlotte Stone non-clogs, like they had a cute sneaker-ish thing, because they go up to size 12. Which should be what my size is, but they were way too narrow. Like I could not even get my foot in.VirginiaThat's such a bummer. Somebody could get into the wide width clog market and do very well.CorinneOh God, seriously. I found one clog that works for wide-ish feet. It's called Haga Trotoffel or something.VirginiaThat sounded like a very accurate pronunciation. CorinneI've had a pair, but it's the non-padded pure wood kind. So it's just not super comfortable to me.VirginiaThose are rough. Ever since I sprained my ankle, I am very cautious. Where am I going to wear these clogs? What sort of terrain am I walking? I really want to find some cute ones with a strap at the back for more stability. I think Charlotte Stone has ones with a strap that I'm thinking about trying, except I don't need more clogs. CorinneNumber Six also has some that are really cute and the base is almost flat. That might be more uncomfortable. I don't know.VirginiaWell I wear the lowest height Charlotte Stone clog. I do not go for their super platforms. I am not 22. That chapter of my life is closed. But they're not a Dansko clog! Let's be clear. And, I would say to be realistic that if you live on the east coast, or the Midwest, they're like, a three month a year shoe. They're great in the spring. They're great in the fall. They're going to be too hot in the summer and they're going to be useless in the winter. So factor that in. Okay, so next up: Q: I have a question about chafing. Since giving birth for the second time in 2021, my body has changed and I probably fall in the small fat category. I've dealt with chafing between my thighs and in the summers before, but now that I have to wear outside clothes and get out of the house more, I am dealing with chafing in the groin area even in the winter, which is the thing I didn't I don't have prior experience with. I am looking for recommendations for underwear that have a wide enough gusset to hopefully prevent this. And any other tips to be more comfortable in this regard with this new body of mine? Corinne, you're the underwear queen!CorinneI have a lot of thoughts about this.VirginiaYou are the resident Burnt Toast underwear expert.CorinneMy first thought is: Are we sure this is a chafing issue? VirginiaOh, what else could it be? CorinneWell, another thing that can happen when you become fat is you get irritation in your skin folds area. So just something to throw out there, because I've heard people having confusion around that before. It's like a yeast infection you can get in your skin folds. It's like a diaper rash. And you can treat it with diaper rash cream or zinc cream.VirginiaAquaphor?CorinneNo! Aquaphor? Isn't Aquaphor like Vaseline?VirginiaYeah, but I used it on my kids' butts when they had diaper rash. CorinneOkay, well, maybe I don't know anything about diaper rash.VirginiaMaybe that was a bad move.CorinneI feel like a lot of diaper rash cream has zinc in it, and it coats your skin to protect it. VirginiaI know what you're talking about now.CorinneIn terms of wider gusset underwear, there are not a lot of good options. The one option that I have found out about which I have not tried but have ordered and am currently waiting on is this underwear from the brand Panty Drop. I'm kind of confused about what's going on with them because it seems like they merged with another brand which was Kade & Vos. Okay. But they claimed to have wider gusset underwear. And another thing you could consider would be boxers or boxer briefs.VirginiaI was wondering about even a boy's short underwear. Something that has a longer thigh situation.CorinneIt goes down further.VirginiaOr bike shorts as underwear. CorinneAnd I mean, people definitely make chafing shorts. VirginiaYes! I just ordered some from Snag.CorinnePeople also like Thigh Society. So you could shop around and look for chafing shorts that you could just wear as underwear. VirginiaRight, just under your jeans or other hard pants, And where are you on MegaBabe or the other chafing balms? Do you have one you like?CorinneI have MegaBabe. I almost never need it. Just, whatever way that I'm designed, it's not an issue for me right now. Virginia I get chafing but I haven't tried MegaBabe. I actually have a very low tech hack. But I use Old Spice antiperspirant, which is my husband's antiperspirant, and I use that as my antiperspirant. And so then I just put it between my thighs as well. And I find that holds up pretty well. I sometimes have to reapply it during the day, like on a very hot day. And one of the reasons I think I don't wear dresses as much anymore is, chafing is an automatic reality in dresses. And some shorts too, depending on how they're cut. So we feel you. This is a reality of fat life for sure! CorinneIf you have fat friends, you can talk to them about it because a lot of people have this problem.VIrginiaIt's an evergreen conversation. Everyone will have opinions.CorinneOkay, next question: Q: Any tips on changing the dialogue with mom friends or friends in general who are progressive and informed otherwise, but still mired in diet culture? I feel like I'm the only one who isn't intermittent fasting or doing keto.VirginiaI posted a meme on Instagram today, there was something like to all the women who are bullying each other to order salads, aren't you so sad that you hate your life so much. And my DMs are currently flooded with people asking some version of this question: How do I keep going out to dinner with my friends who are so in this space? One person was telling me about being out to dinner and this group of women were trying to split tacos. Like tacos are small to start with. And they were all like, “Well, I can't eat a whole one.”CorinneI'm like, “Am I ordering 9 or 12.”VirginiaCorrect. The number of tacos I need to be full is a very high number. I would not split one in two. It's already only two bites!CorinneIt's like trying to split a popsicle.VirginiaIt's a total mess. So I feel like my first piece of advice is, can you make new friends? I'm sorry. I'm sorry. I know. CorinneMy first piece of advice is just like, Man up. Tell them you don't want to talk about it.VirginiaThat's better than mine.CorinneI mean, maybe it's harsh. It's a little tough love. Your advice is good too. There's gotta be other people out there who are sick of this. Like, every person I know could benefit from some examination of their relationship with diet culture. So I just feel like, you can't be the only one who's struggling.VirginiaThere are almost 30,000 people subscribed to this newsletter, who probably feel the same way as you because why else are they reading the newsletter and listening to this podcast?.CorinneOkay. Actually, this is a little off topic. But can I tell you something? So, as previously discussed, I go to the gym. I have a trainer there. And this week, when I saw her, she was like, “Hey, so this person contacted me who found me through Burnt Toast.” VirginiaYay! CorinneSo I'm just saying what that basically means is there is another person in the city that I live in, who's reading Burnt tToast who I don't know. And none of my friends know. VirginiaRight! But who maybe would be an awesome friend. CorinneOr who at least also has some skepticism of diet culture stuff.  So that's got to be true for you as well.VirginiaAnd you have powerlifting in common! Yes, in my close group of friends, we really never talk about this. And maybe it's because they read the newsletter and know that I'm not the friend for this. CorinneThey're scared. VirginiaBut we have so many better conversations because this is off the table for us. And we never made a conscious decision to do it. It just kind of happened. I do feel like in the past, we had more diet-y conversations. And we've all kind of shifted away from it. And it's been lovely and great for our friendships. And so maybe you do need to officially say it to these people: I love you. But I just don't want to talk about diets. This really isn't good for me. I just end up feeling shitty about myself. And there are so many more interesting things to talk about here.CorinneYeah. I think it's good for people to know that too. If people are totally unaware that talking about their diets constantly is hurting people, then they should know. And they deserve to know that.VirginiaCompletely agree. And often this talk is very performative because we think we have to talk this way. And so you being the first one to say, “What if we just ordered what we wanted to eat and didn't do this whole dance?” I call it like playing the game of Salad Chicken, where you're like,“Could I order the pasta? No, not if she's ordering the salad.” Like, if you could not do that? Man, dinner is gonna be way more fun. So just give people permission to not do it and see what happens. And if they really can't get there, then I circle back to: Can you have other friends? Or can you say to them, I don't want to spend our time talking about this but I'm really sorry you're struggling and how can I support you?CorinneOh my God, I love the idea of responding to someone who's excited about intermittent fasting with, “I'm sorry, you're struggling.”VirginiaHow can I support you in this starvation?CorinneI'm so sorry that you're not eating food.VirginiaYou're right. That might not be the moment.CorinneNo, I like it. VirginiaI think it could work? I think it's an option. CorinneI mean, I think this is also that sort of situation where you can be like, “It's so interesting that we're all so focused on our weird diets.”VirginiaThe patented Corinne “It's so interesting!”CorinneJust an anthropological, outsider observation.VirginiaIt's always, always a good moment for that. All right. Should we do Butter? CorinneYes. I do have a Butter. What I want to recommend is this recipe called Trouble Cookies. It's from a cookbook called Mother Grains, but it's also on the Bon Appetit website. And I feel like it's a little annoying to recommend because it does have a really annoying to find ingredient which is sorghum flour. [Reminder that if you preorder FAT TALK from Split Rock Books, you can also take 10 percent off any book mentioned on the podcast!]VirginiaOh Lord.CorinneBut you can order it from the internet!VirginiaCorinne will find a link for you.CorinneBob's Red Mill's has it. So if you have that kind of grocery store. Anyways, they also have coconut cashews and toffee bits and are extremely delicious. I've been trying to get my mom to make them for like a month and now I'm moving on to the Burnt Toast community. Please make Trouble Cookies and tell me how good they are.VirginiaI will try them. I will report back if I can get it together to get sorghum flour. I could use a new cookie. We're just a standard chocolate chip cookie household. CorinneI feel like chocolate chip cookies are good. But sometimes, a different direction is really good, too. VirginiaIs there chocolate in it? CorinneNo, it's coconut toffee bits cashews.VirginiaCould I put chocolate chips in instead of the toffee bits.CorinneI mean, I feel like you could? But it's really good. Do you not like caramel-y, coconut-y stuff?VirginiaAmy will tell you it is very hard for me to have a dessert that doesn't have chocolate in it.CorinneOkay, this one is not for you. VirginiaI'm just always like, but where's the chocolate? CorinneOh my God.VirginiaWhat am I doing here?Corinne I'm the opposite. And I mean, I really like chocolate. But I also really like a coconut-y caramel-y vibe. VirginiaI do too. I'm just like, but how much better if there was chocolate. That's all I'm saying.CorinneI feel like maybe you could dip it in chocolate? VirginiaAll right. I don't know. I'll try them out. I'll report back. Maybe I'll do half the batch with the toffee, half the batch with the chocolate chips. I can tell you my kids won't touch them if there's no chocolate. So that's like a non-starter. CorinneReally? Wow.VirginiaOh, please. CorinneI feel like a lot of kids don't like chocolate. VirginiaThat is not the case in the Sole-Smith home. See previous anecdote regarding Mini Eggs consumed in a day. And center brownies. It's very clear what we've come here to do.CorinneAll right, what's your Butter?VirginiaAll right, my Butter is, I am breaking up with underwire bras. Breaking news. CorinneThis is big news. VirginiaYou've all been wondering. I'm not totally breaking up with them because I haven't quite found a non-underwire bra that works under every outfit. Because there can be a uniboob situation? But I have recently purchased some non-underwire bras. And I realize now that I don't know how I made it through the whole pandemic while still wearing underwire bras every day. Every day!CorinneMe neither! I feel like when we originally talked about bras on a mailbag episode, I recommended the bras that you ended up getting.VirginiaThe True & Co bras? CorinneYes! And you were like, “Oh, never heard of them.” VirginiaWell, you influenced me. And then Marielle Elizabeth really influenced me. And I bought a bunch of them and they're awesome.CorinneThey're really good. The sizing is super flexible. I can wear anywhere from a 1x to a 3x. And I have a big chest.VirginiaYou do have to look for the full cup. Because I ordered some that were like a half cup and they do not work if you are someone with a big chest. CorinneYes, they have full cups and regular cups. VirginiaSo you have to look for the full cup. I can only find them on Amazon right now. I don't know. CorinneThey're only on Amazon now. VirginiaIt's really irritating. I would like there to be other options. But the other one I'm wearing a lot of, is I have some of the Paloma bras from Girlfriend Collective. And actually, this one isn't the Paloma, it's the high necked? I don't know. But I like it because it feels just like a tank. Yeah, I don't know why it's taken me so long to get here. I will be 42 a few weeks after you hear this episode. It's taken me a while. But now, I realize that I don't have to accept permanent marks on the side of my body from bras. Like what was I doing? I think I thought I really needed more structure. I'll unpack it all in an essay at some point. But for now, I just want to report the liberation that I am wearing underwire bras much less frequently. And it's delightful. CorinneI love that. VirginiaAll right. Thank you all so much for listening to Burnt Toast!CorinneIf you'd like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really help folks find the show.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off! The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism! This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit virginiasolesmith.substack.com/subscribe

Gostili smo Klaro Selšek, ki se je pred približno dvema letoma preselila na Dansko. Sogovornica trenutno živi v kraju Odense, kjer se je rodil znani pisatelj in pesnik Hans Christian Andersen. V oddaji je spregovorila o tamkajšnji naravi in družbi, socialnih pravicah, pa tudi samem delu in življenju v tujini.

Slovenski rokometaši so sinoči z odlično predstavo navdušili in že z uvrstitvijo v polfinale olimpijskega turnirja dosegli zgodovinski uspeh. Za finale se bodo jutri borili z Dansko. Že današnje popoldne pa Sloveniji prinaša nov boj za kolajno; kajtar Toni Vodišek po včerajšnji odlični predstavi za zlató potrebuje le še eno zmago. Drugi poudarki: - Kandidat za slovenskega evropskega komisarja Tomaž Vesel pred pristojnim odborom. - Organizacija za islamsko sodelovanje: Eskalacija na Bližnjem vzhodu bo svet pahnila v še globlji konflikt. - Sinočnja neurja spremljali številni udari strel, težave v osrednjem in severnem delu države.

Tretji polčas seveda spet nogometni, kajti Slovence čaka jutri še zadnja tekma skupinskega dela 17. evropskega prvenstva v nogometu, proti vodilnim Angležem. Trenutno je možno vse; ob morebitni zmagi lahko Slovenija prevzame prvo mesto na razpredelnici, če Srbi premagajo Dance, lahko pa tudi izpade, če jo Anglija premaga in če Srbija premaga Dansko.

Slovenski nogometaši so začeli evropsko prvenstvo z osvojitvijo pomembne točke. Z golom Erika Janže so na tekmi z Danci dosegli neodločen izid. Na stadionu v Stuttgartu jih je bodrilo tudi približno 15 tisoč navijačic in navijačev, ki so bili navdušeni nad predstavo izbrancev selektorja Matjaža Keka. Druge teme: - Voditelji Unije v Bruslju o razdelitvi položajev v najpomembnejših evropskih ustanovah, upoštevajoč izide evropskih volitev. - Do storitev fizioterapije najhitreje na Gorenjskem in v Zasavju. - Velika Borštnikova nagrada predstavi Angeli v Ameriki Slovenskega mladinskega gledališča v režiji Nine Rajić Kranjac.

Vstopili smo v obdobje, ki se zgodi na vsaka štiri leta, ko so za mesec dni vse stvari nepomembne. Poteka evropsko prvenstvo, Euro 2024 v Nemčiji, del katerega je tudi naša država. Včeraj so naši nogometaši že odigrali prvo tekmo z Dansko. Kakšno je sicer vzdušje na prvenstvu nam je zaupal Toni Gruden, športni novinar na portalu MMC.

V Areni Stuttgart se bo pozno popoldne s prvim sodniškim žvižgom začela težko pričakovana prva tekma slovenske nogometne reprezentance na evropskem prvenstvu. Poleg mnogih, ki bodo tekmo z Dansko gledali na zaslonih, bo več kot 10 tisoč slovenskih navijačev tudi na tribunah stadiona. Pozitivno navijaško energijo občutijo tudi igralci, je včeraj povedal selektor Matjaž Kek, ob priznanju, da so Danci favoriti pa je dodal: Favoriti so za to, da se jih premaga. Drugi poudarki oddaje: - Na švicarskem vrhu za mir v Ukrajini poudarjeno, da lahko le napadena država pove, kakšen mirovni sporazum je sprejemljiv. - Združeni narodi opozarjajo na resno grožnjo večjega spopada med Hezbolahom in Izraelom. - Na taboru v Šentvidu pri Stični bo danes 80 združenih pevskih zborov prepevalo ljubezenske pesmi.

Slovenska nogometna reprezentanca je na uvodni tekmi evropskega prvenstva v Stuttgartu igrala neodločeno 1:1 z Dansko. Dvoboj s Srbij Slovence čaka v četrtek.

Out-dancing the Dansko. Interlude // Pointed Sticks, I'm Numb

Finding your tribe and embracing change can enrich personal growth and lead to fulfilling life changes. In this “Friends & Family” series opener, Dr. Lara Salyer sits down with her longtime friend Jill Pyrz, mixing humor with raw truths as they look back on the moments that defined their friendship. They reflect on shared challenges in the healthcare industry and personal ventures that tested their resilience and determination.   Jill's career, spanning diverse roles from the office of a university president to various entrepreneurial endeavors, highlights her passion for people's stories. Whether involved in a state production called “That's What She Said” or penning stories as a newspaper journalist for the News-Gazette, Jill's experiences prove the importance of community and authentic connection at every phase of life.   This episode touches on the challenges and rewards of starting new projects and businesses, with Jill offering advice on recognizing one's limitations and the crucial role of a supportive team to complement one's strengths. A humorous anecdote from a night out dancing, where Jill questions Dr. Salyer's choice of Dansko shoes, reminds us of the importance of having people in our lives who will tell us the hard truths.   Dr. Salyer and Jill explore themes of personal growth, the enduring bond of friendship, and the courage to pursue one's passions. They encourage listeners to find their tribe, ask for honest feedback, and be willing to take risks in pursuit of a fulfilling and creative life.    Quotes • “I get really passionate about things, and when I learn about something, I go deep. I read every book I can possibly read, and I try to live my life to whatever I'm learning.” (07:58 | Jill Pyrz) • “For me to do my best work, I have to feel passionate about it.” (15:49 | Jill Pyrz) • “Now that I yearn for deeper relationships and deeper conversations, it makes it a lot easier to interview someone and get to know them. It provides a structure to the relationship that I'm much more comfortable with. Writing, for me, is actually the same job as being the production person for 'That's What She Said,' because you're just getting to know people. Instead of providing a stage for their story, I'm just writing it on paper. So it's the same exact thing. And what it really comes down to is that I'm really fascinated and just in love with people's stories.” (18:57 | Jill Pyrz)  • “It's not just finding a match in terms of having a good business partner, because you don't necessarily have to have a partner, but you have to have a team of people and you have to be able to ask for help and not be afraid to show that you have no idea what you're doing in a way.” (23:51 | Jill Pyrz) • “Have people in your life that will tell you things that are hard to hear.” (27:10 | Jill Pyrz)    Links Archetype Quiz: https://3nb09zv7070.typeform.com/archetype News Gazette: https://www.news-gazette.com/   Connect with Lara:  Website: https://drlarasalyer.com The Catalyst Way: https://drlarasalyer.com/catalyst Instagram: @drlarasalyer Facebook: https://www.facebook.com/drlarasalyer Linked-In: https://www.linkedin.com/in/drlarasalyer/ YouTube:  https://www.youtube.com/c/DrLaraSalyer TikTok: @Creativity.Doctor   Podcast production and show notes provided by HiveCast.fm

Rokometašice Krima so odpotovale na Dansko, kjer se bodo v 12. krogu lige prvakinj pomerile z ekipo Ikasta, ki je v sezoni zbrala dve zmagi več od ljubljanske. Dopoldanske športne minute bodo tudi slavnostno obarvane s povzetkom prireditve Planinske zveze Slovenije, ki je podelila priznanja najboljšim plezalcem in plezalkam preteklega leta.

Rokometašice Krima so odpotovale na Dansko, kjer se bodo v 12. krogu lige prvakinj pomerile z ekipo Ikasta, ki je v sezoni zbrala dve zmagi več od ljubljanske. Dopoldanske športne minute bodo tudi slavnostno obarvane s povzetkom prireditve Planinske zveze Slovenije, ki je podelila priznanja najboljšim plezalcem in plezalkam preteklega leta.

Slovenski rokometaši so redni del evropskega prvenstva v Nemčiji sklenili z zmago nad Dansko in si priborili tekmo za končno 5. mesto na turnirju. Odzive po zmagi prepletemo z utrinki nočnega veleslaloma alpskih smučarjev, ki so se pomerili v Schladmingu.

Slovenski rokometaši so redni del evropskega prvenstva v Nemčiji sklenili z zmago nad Dansko in si priborili tekmo za končno 5. mesto na turnirju. Odzive po zmagi prepletemo z utrinki nočnega veleslaloma alpskih smučarjev, ki so se pomerili v Schladmingu.

Prvič, odkar je Slovenija nastopila svoj drugi mandat nestalne članice Varnostnega sveta Združenih narodov, je danes Varnostni svet na najvišji - ministrski - ravni nagovorila slovenska zunanja ministrica Tanja Fajon. Druge teme oddaje: - Turški parlament podprl članstvo Švedske v Natu - Od ponedeljka do srede stavka na 36-ih upravnih enotah - Slovenski rokometaši po zmagi nad Dansko v boj za peto mesto na evropskem prvenstvu

Slovenski nogometaši se bodo na evrospkem prvenstvu, ki bo v Nemčiji prihodnje leto, pomerili z Dansko, Srbijo in Anglijo. Tekme bodo v Stuttgartu, Münchnu in Kölnu. V oddaji pa tudi o tem: - Izrael po propadu dogovora o prekinitvi ognja okrepil napade na jug Gaze - Zgolj zaveze o povečanju obnovljivih virov energije niso dovolj, poudarjajo okoljevarstveniki - Na Prešernov rojstni dan vrata kulturnih ustanov na široko odprta obiskovalcem

Slovenska nogometna reprezentanca lovi novo uvrstitev na veliko tekmovanje. V predzadnjem krogu kvalifikacij za evropsko prvenstvo se je v Koebenhavnu pomerila z Dansko. Ob odzivih po dvoboju z nekdanjo evropsko prvakinjo se posvetimo še alpskemu smučanju in jadranju. Za smukačice se sezona začenja na ledeniku pod Matterhornom na švicarsko- italijanski meji , kjer je v konkurenci tudi Ilka Štuhec, slovenska jadralska reprezentanca pa na tekmovanju za zlati pokal v Španiji nadaljuje boje z najboljšimi na svetu.

Slovenska nogometna reprezentanca lovi novo uvrstitev na veliko tekmovanje. V predzadnjem krogu kvalifikacij za evropsko prvenstvo se je v Koebenhavnu pomerila z Dansko. Ob odzivih po dvoboju z nekdanjo evropsko prvakinjo se posvetimo še alpskemu smučanju in jadranju. Za smukačice se sezona začenja na ledeniku pod Matterhornom na švicarsko- italijanski meji , kjer je v konkurenci tudi Ilka Štuhec, slovenska jadralska reprezentanca pa na tekmovanju za zlati pokal v Španiji nadaljuje boje z najboljšimi na svetu.

Slovenska nogometna reprezentanca se na Brdu pripravlja na odločilni tekmi za drugi slovenski preboj na evropska prvenstva v nogometu. Pred tekmama z Dansko in Kazahstanom ponudimo zanimivosti iz reprezentance in jih prepletemo s pričakovanji velenjskih rokometašev pred nadaljevanjem evropske sezone.

Tretji polčas je bil v znamenju nogometa, kajti govorili smo o zgodovinski priložnosti naše nogometne reprezentance, da se po 13-ih letih znova uvrsti na veliko tekmovanje – tokrat na Evro 2024 v Nemčiji. Kot vodilno reprezentanco skupine H jo čakata še dvoboja s konkurentoma za napredovanje, Dansko in Kazahstanom. Z Danci se bo pomerila v gosteh, s Kazahstanci pa v razprodanih Stožicah.

Nova epizoda podkasta Žoga je okrogla zaokrožuje aktualne novice domačega nogometnega prvenstva, stanje slovenskih reprezentantov v tujih klubih in pričakovanje tekem z Dansko in Kazahstanom.

Gostili smo Ano Rozman, ki jo je pot v tujino prvič vodila že pri 21 letih, ko je šla na študijsko izmenjavo na Dansko. Nato je študijsko prakso opravljala v Švici, na meji s Francijo, in se zaljubila v to državo ter se v Lyon odpravila še na magistrski študij. V oddaji je spregovorila o študiju in delu v tujini.

Dr. Mindy answers questions about plantar fasciitis, what's going around right now, dry coughs, popping your ears, Move Free Ultra, AG1, live detox, collecting colostrum, Crocs, joint pain, blood in the urine, the Flu, Zoloft, Dansko shoes, high blood pressure, ear pain while flying, UTI and picking at split ends. See omnystudio.com/listener for privacy information.

Dansko President Kitty Bolinger joins Matt and Sandi to outline her vision for the iconic shoe brand under her new leadership. As a sustainability trend setter and customer-centric company, Kitty and her team have a long history of creating great products from their innovative headquarters in Pennsylvania. Get the inside scoop on Kitty's shoe story and learn actionable insights from this remarkable female shoe leader! With special guest: Kitty Bolinger, President, Dansko Hosted by: Matt Priest and Sandi Mines

Gostja nocojšnje oddaje Odprto za srečanja bo Primorka iz Volčje Drage- Aleksandra Gregorič, ki se je pred 16 leti preselila na Dansko. Tja jo je peljala akademska kariera, danes pa pravi, da je ta vikinška dežela postala njen drugi dom. Danska se redno uvršča v vrh socialno najpravičnejših držav v Evropi, po različnih raziskavah tudi država kjer živijo najsrečnejši ljudje na svetu. Danci so znani po posebnem življenjskem slogu s katerim se lahko kosa redko katera druga država…cenijo svobodo posameznika, preprostost in ne marajo izpostavljenosti -bahanje in izkazovanje bogastva jim je nekaj povsem tujega. Zato pa so toliko bolj zaščitniški do njihovih vrednot, ki predstavljajo hrbtenico družbene ureditve. Zakaj in kako se to pozna v vsakdanjem življenju bomo vprašali Aleksandro, ki poučuje in raziskuje na eni največjih poslovnih univerz v Evropi na Copenhagen Business School. Pred mikrofon jo je povabila Nataša Uršič.

V nočnem programu, nocoj iz studia Radia Koper, boste slišali Primorko iz Volčje Drage- Aleksandro Gregorič, ki se je pred 16 leti preselila na Dansko. Tja jo je peljala akademska kariera, danes pa pravi, da je ta vikinška dežela postala njen drugi dom. Pred mikrofon jo je povabila Nataša Uršič.

Danes je svetovni dan beguncev. Lani je bilo po vsem svetu prisilno razseljenih več kot 108 milijonov ljudi zaradi konfliktov, nasilja, kršitev človekovih pravic ali drugih vzrokov. To je skoraj 20 milijonov več kot leto prej in pomeni največji porast do zdaj. Tema letošnjega dneva beguncev je njihovo vključevanje v skupnost, kjer so našli varnost. Tako jim po oceni visokega komisariata Združenih narodov za begunce najbolj učinkovito omogočimo, da znova zaživijo in tudi prispevajo svoj delež državi, ki jih je sprejela. Druge teme: - Vlada za eno leto podaljšala sistem delne regulacije cen pogonskih goriv in kurilnega olja. Od polnoči nekoliko višje cene pogonskih goriv zunaj avtocest. - S tradicionalnim gala koncertom Poletna noč se drevi začenja Ljubljana Festival. - Slovenska nogometna reprezentanca v kvalifikacijah za evropsko prvenstvo sinoči remizirala z Dansko in ostaja v igri za uvrstitev na prvenstvo.

Socialni dialog se po letu dni, odkar je bil na novo vzpostavljen, krha. Delodajalci in sindikati predstavnikom nekaterih ministrstev - v prvi vrsti ministrstvu za zdravje - očitajo hitenje, pomanjkljiva gradiva in neupoštevanje njihovih predlogov. Dokler se predsednik vlade Robert Golob ne bo udeležil seje ekonomsko-socialnega sveta, ni pričakovati vsebinske razprave, so odločni predstavniki delodajalcev. Tudi sindikati pričakujejo udeležbo predsednika vlade. Drugi poudarki oddaje: - V Združenih državah Amerike na današnji dan zaznamujejo konec suženjstva. - V včerajšnjem požaru v zbirnem centru nenevarnih odpadkov v Lenartu poškodovana gasilec in varnostnik. - Zmagovalci nogometne Lige narodov Španci; slovensko reprezentanco drevi v okviru kvalifikacij za evropsko prvenstvo čaka tekma z Dansko.

Slovenska nogometna reprezentanca bo drevi v Stožicah, v kvalifikacijah za uvrstitev na Evro 2024, gostila nekdanjo evropsko prvakinjo Dansko. Nogometne minute bomo prepletli z analizo končanega skupinskega dela evropskega prvenstva košarkaric in z odzivi po novi zmagi Janje Garnbret.

Slovenska nogometna reprezentanca bo drevi v Stožicah, v kvalifikacijah za uvrstitev na Evro 2024, gostila nekdanjo evropsko prvakinjo Dansko. Nogometne minute bomo prepletli z analizo končanega skupinskega dela evropskega prvenstva košarkaric in z odzivi po novi zmagi Janje Garnbret.

Piše: Aljaž Krivec, bere: Jure Franko. Tretje literarno delo pisateljice in profesorice skandinavistike Monike Žagar Diši po dosegljivem jemlje pod drobnogled obdobje med letoma 1968 in 1974, opazovano skozi oči študentke Marjane. Letnice, ki sicer ustrezajo življenjski dobi samoniklih študentskih gibanj v nekdanji Jugoslaviji zaznamujejo tudi čas, ki se je začel eno leto po tako imenovanem poletju ljubezni in ko tudi pripovedovalka in glavna junakinja romana začne prevzemati za tiste čase nekonformistične kulturne vzorce. Na ta način roman Diši po dosegljivem že anticipira liberalni model družbe, ki se je razvijal v naslednjih desetletjih – v svoji polnosti na Zahodu, v takšni in drugačni obliki pa praktično po vsem svetu. Aktualnost v romanu Monike Žagar je tako vpisana že v izbiro konkretnega zgodovinskega obdobja. Gibanja za socialno pravičnost, zametki sodobne ekološke miselnosti, prevpraševanje ustaljenih družbenih modelov, zametki t. i. nove levice, skratka vznik vsega, za kar se zdi, da v zadnjih letih doživlja preporod, skupaj z nekaterimi negativnimi razsežnostmi, kot so kontinuirano omalovaževanje vprašanja ženske in seveda močna negativna reakcija oblasti in okolice. V tem oziru roman Diši po dosegljivem zaznamujeta dva pomembna prispevka k razumevanju družbe v eni sami potezi. Marjana in prijateljski, tovariški oziroma kolegialni krogi okoli nje se k novim zanimanjem in implementaciji novih modelov ne obračajo zaradi mode ali golega nasprotovanja prejšnjim generacijam – njihova dejanja temeljijo na širokem referenčnem bazenu ter reflektiranem razumevanju družbe okoli sebe. Če slednje pripomore k prepotrebni rekontekstualizaciji hipijevskega gibanja, obenem pa tudi sodobnih gibanj za socialno pravičnost, pa je po drugi strani vendarle mogoče reči, da se pisateljica pogosto sklicuje na nekatera obča mesta obravnavane kulture, najsigre za posebno mesto rock glasbe, droge, specifično modo ipd.. Našteto po eni strani romanu daje barvo, po drugi strani pa se zdi, da bi bilo lahko močneje vpeto v tisti nivo romana, ki nam pomaga razkrivati mehanizme nekih (zgodovinskih) pojavov. Premik je opaziti tudi v poskusu ponovnega premisleka o dogajanju v Ljubljani oz. Jugoslaviji tistega časa, v obdobju, ki so ga na lokalni ljubljanski ravni zaznamovali zasedba Filozofske fakultete, Šumi in kultni pesnik Chubby, v širšem prostoru pa denimo gledališče Pupilije Ferkeverk, neodvisna študentska gibanja in t. i. cestna afera. Roman Diši po dosegljivem po eni strani razkriva, da je do neke mere že mogoče govoriti o globalizirani družbi, ki tudi znotraj socialističnega okvira v nekaterih ozirih ni zaostajala za pojavi na Zahodu, po drugi strani pa analizira tudi vlogo in naravo represivnih organov v državi, ki je celó protestniškemu študentskemu gibanju predstavljala dobro izhodišče nove revolucije. Intimno in javno dimenzijo romana je, v skladu s takrat popularnim geslom »Zasebno je politično«, težko ali kar nemogoče razločevati. Ko se denimo Marjana odloči, da bo potovala v London, nato v Nemčijo in naposled na Dansko, to stori tako iz notranje nuje kot tudi iz sledenja paradigmi globalizirane družbe in možnosti, ki jih nekatere tuje države ponujajo za preučevanje novih akademskim disciplin. Podobno dvojnost je mogoče videti tudi v njeni odločitvi, da bo živela v komuni v Mednem. Roman Diši po dosegljivem je, z izjemo nekaterih pretirano občih mest, najmočnejši po idejni in zgodbeni plati, nekaj zadržkov pa lahko izrazimo ob njegovi izpeljavi. Najprej gre za dejstvo, da se je avtorica odločila za linearno pripoved, kar se zdi ob tako mnogoznačni tematiki, znani po svoji nekonvencionalnosti, izrazito inertna odločitev, ki ne dopušča, da bi do bralstva prišle še kakšne pomembne dimenzije tematike. Opozoriti velja tudi na jezik, ki je namenjen izključno faktičnemu posredovanju fabule, obenem pa se zdi, da posebej v prvi polovici romana ni vedno dovolj izčiščen. In naposled velja izraziti še pogojni pomislek glede organizacije pripovedi. Izrazito različno hitri razvoji pripovednih linij do neke mere gotovo odsevajo naravo življenja protagonistke in so s tega vidika dobrodošli, po drugi strani pa se vendarle odpira še dvoje alternativnih možnosti: lahko bi se povsem odvezali od pričakovane časovne perspektive ali pa bi po drugi strani bili logično organizirani okoli česa drugega, kot je zunanje, otipljivo dogajanje. Pod črto roman Monike Žagar Diši po dosegljivem prinaša nekatere prepotrebne spremembe v zgodovinskih narativih. In tudi če je mogoče reči, da bi bilo z vidika izvedbe mogoče dodati še nove dimenzije, je pred nami, posebej za bralstvo, ki čuti simpatijo do navedenih tematik, privlačno branje.

Dragi ljubitelji zvokov in možganov! Tokrat imam težko nalogo. Rada bi, da ostanete budni, hkrati pa bomo govorili o tem, kako izbrati glasbo, ki nas bo uspavala. Najbolje, da po pomoč zavijemo na Dansko. Prof. Kira Vibe Jespersen bo z nami, z univerze v Aarhusu, oddelka za klinično medicino in centra za glasbo v možganih. Kakšna glasba naše možgane zaziba v spanec in zakaj? Raziskujemo v četrtek ob 7.35. Pripravlja: Mojca Delač.

Kakšne so razmere na področju tiskanih medijev v tujini? Na kakšen način lahko tisku pomagajo države? Oziroma ali sploh imajo interes? Izpostavljamo tri evropske države: Italijo, Avstrijo in Dansko. Pogledamo, kaj si o trenutnih razmerah na tem področju misli Evropska unija, in zakaj so razmere v Združenih državah Amerike povsem drugačne. Sogovorniki:- Janko Petrovec, dopisnik iz Rima, o razmerah v Italiji- Mojca Širok, dopisnica iz Bruslja, o tem, kako Evropska komisija gleda na razmere v tisku- Andrej Stopar, dopisnik iz Washingtona, o tem, kako so razmere v ZDA popolnoma različne kot v Evropi- Daniela Kraus, dunajski novinarski klub Concordia, o razmerah v Avstriji- Mogens Blicher Bjerregård, danski strokovnjak za medije, o tem, da Danska razume podporo medijem kot podporo demokraciji Prvi del serije Pritiski na tisk - lastniki in vodstva Vroči mikrofon o avstrijski aferi, ki je odnesla Sebastiana Kurza

Tokratna gostja Globalne vasi je Elena Lazarova, 27-letna socialna delavka iz Brežic, ki je že kmalu po študiju in po približno letu dni dela v Sloveniji odšla iskat boljše možnosti na severu Stare celine. Trenutno živi v Aarhusu na Danskem, kjer dela v enem izmed klubov za (popoldansko) bivanje otrok in mladostnikov. Navdušujejo jo tamkajšnji bolj odprti in sodobni pristopi k vzgoji in izobraževanju, kot jih je bila vajena iz domovine, ki po njenem še vedno preveč posega po klasičnih avtoritativnih metodah komunikacije od zgoraj navzdol. Slednje namreč po njenih izkušnjah ne omogočajo tako učinkovitega vcepljanja občutka družbene odgovornosti otroku in razvoja njegove osebnosti. Poudarja pa, da pri pedagogiki "po dansko" ne gre za kakšno čislanje permisivne vzgoje. V Sloveniji je več te represivne vzgoje, vsaj jaz sem jo tako občutila. Več je omejevanja, včasih mogoče celo zastraševanja, pogojevanja. Tukaj pa tega recimo ni. Ne bi rekla, da je permisivna vzgoja kot takšna, ampak je več tega spodbujanja, da bo otrok ali najstnik postal aktiven, da bo dobil več samozavesti, bo odgovoren sam zase in gledal tudi na ostale ljudi. Veliko je poudarka na skupnosti. Elena Lazarova O tem, da se tam otrok ne zavija v vato (razen morda dobesedno), med drugim priča tudi tamkajšnja navada puščanja otrok, tudi dojenčkov na svežem zraku ne glede na temperaturo. Ljudje na Danskem, pravi Elena, dejansko že od majhnih nog negujejo svoje stike z naravo. In še dobro, da je tako, če upoštevamo tudi, da se tradicionalno prehranjujejo precej nezdravo. Po dobrem letu bivanja se na Danskem počuti precej domače, vendar kot dodaja, v njej še vedno vre balkanska kri, medtem ko Danci manj izkazujejo svoja čustva. Ko sem začela delati, sem pokazala vse občutke. Ni mi težava jok, jeza, jaz pokažem vse in sem avtentična in sem to, kar sem. Menim, da je to tudi dobro za otroke, da vidijo, da je pedagog tudi človek. Sodelavci so se morali kar privaditi na to, zdaj pa mi že pokažejo svoje občutke na neki taki pristni ravni in so mi zadnjič tudi rekli, da so zelo hvaležni, da sem prinesla to balkansko kri, ki je tudi njih odprla. Elena Lazarova

V dopoldanskih športnih minutah bosta v ospredju moška odbojkarska reprezentanca po uvodni tekmi letošnje lige narodov z ZDA in ženska rokometna reprezentanca v pripravah na tekmo z Dansko.

There were some fabulous clues/answers in today's grid -- 30A, Scandinavian-inspired shoe brand, DANSKO, 51A, Full of noxious vapors, MIASMIC, and the always tasty 24D, Rice dish infused with saffron, PAELLA, to name 3, and those are the ones that didn't make the cut. The ones we discussed are even cooler, and to get the full 411, you know what to do - download, listen up, and enjoy!

Matt Harris is a Blacksmith and sculptor in Perryville, Maryland where he has a studio and company specializing in architectural forgings and Sculpture called Matthew Harris Studio. Matt builds beautiful railings, gates and residential ironwork that range from classic to more sculptural and you can see the connection and his personal style. Creating movement and flowing lightness is a theme in both his upwardly billowing sculpture “undulate” outside the Dansko distribution center as well as a recent railing that cascades downward following the staircase. We had a great time talking about his growing up with a game warden father, the development of Art Vs. Craft and how we rationalize both.I miss the days working in an ornamental ironworks shop with big projects and teamwork and it was great talking about that avenue of blacksmithing. I'm glad someone like Matt is leading the way as an Artist Blacksmith. Thanks again Matt, I really appreciate it. - All the best, Geoff Follow Matt on Instagram: https://www.instagram.com/matthew_harris_studio/Visit the Matthew Harris Studio website to see his magnificent portfolio:https://matthewharris.studio/Visit CMA's website:https://centerformetalarts.org/***DON'T MISS THE CAMBRIA CONFERENCE SEPTEMBER 17TH! Tap here for details: https://centerformetalarts.org/cambria-iron-conference-2/There are still spots available for my next Forged Friction Folder workshop at CMASept 3 & 4th:https://centerformetalarts.org/product/friction-folder/Please subscribe, leave a review and tell your friends about the show. it helps me out a lot! Welcome TotalBoatAdhesives, paints, primers and polishing compounds.Go to https://www.totalboat.com/And put in “Fullblast10” for 10% off Go get yourself some all natural , food safe Axe WaxGo to https://axewax.us/And get 10% off with promocode: FULLBLAST10AkinteractiveGet your Website designed by AK Interactive, Consultation, Graphic Design, logos, Signage design. 25+ years experience in FULL SERVICE Website design, Graphic design and marketing for knife makers and all Craftsman:http://akinteractive.com/fullblast10% off with promo code: FULLBLAST10Brodbeck Ironworks Makers of an Incrediblly versatile grinder, with Many different attachmentsLeather sewing equipment and even abrasives Go to Brodbeckironworks.com put in promo code Knifetalk and get the upgrade to the Mareko platen. Get your Blacksmith hammers from John Erianne akahttps://www.instagram.com/sunsetforgenj/http://sunsetforgenj.com/new-productsGo look at the course curriculum at CMA:https://centerformetalarts.org/workshops/** Taking classes from some of the best in forging at one of the best facilities in the country is an excellent opportunity to propel yourself as a blacksmith. Not to be missed. And with housing on the campus it's a great way to get yourself to the next level. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Ponosna na SlovenijoLeta 1995 sem šla prvič na Dansko.Slovenija je bila takrat še mlada država, čez Tromostovje smo se še vozili z avti in prevladujoča barva je bila siva.

Pred začetkom evropskega prvenstva v rokometu v podkastu gostuje nekdanji rokometaš in izvrstni analitik Ognjen Backović. V vlogo glavnega favorita postavlja Dansko, za Slovenijo pa bi bil vesel, če bi se borila za mesta od 5 do 8, vse ostalo bi bilo presenečenje.

Zadnje dni so številne oči uprte v Dansko, kjer so že opustili vse zaščitne ukrepe proti širjenju covida-19. Še večji uspeh v boju z novim koronavirusom – pravzaprav že lahko govorimo o zgodbi o uspehu – pa beležijo na Portugalskem. Tam so pri starejših od 50 let dosegli kar 99-odstotno precepljenost proti covidu. Le kako jim je to uspelo, je preveril Iztok Konc. *99-odstotna precepljenost velja za skupino prebivalk in prebivalcev starejših od 50 let. Foto: OurWorldInData

Európsky šampionát vrcholí. Futbalový sviatok pokračuje štvrťfinálovými zápasmi a už v piatok večer nás čaká súboj s označením predčasné finále. Máme sa na čo tešiť. Dnes sa stretnú Švajčiari so Španielmi, v spomenutom predčasnom finále Taliani s Belgičanmi, zajtra si zmerajú sily Dáni s Čechmi a Angličania s Ukrajincami. Majstrovstvám Európy sa budeme venovať v našom dnešnom podcaste.

Európsky šampionát vrcholí. Futbalový sviatok pokračuje štvrťfinálovými zápasmi a už v piatok večer nás čaká súboj s označením predčasné finále. Máme sa na čo tešiť. Dnes sa stretnú Švajčiari so Španielmi, v spomenutom predčasnom finále Taliani s Belgičanmi, zajtra si zmerajú sily Dáni s Čechmi a Angličania s Ukrajincami. Majstrovstvám Európy sa budeme venovať v našom dnešnom podcaste.

Kim Cavoores talks wars with gluten, opening a wine shop in 2020, wearing Dansko clogs, and playing The Ramones while serving free sherry.

Rachel Pearl is an experienced designer with a history of working in the footwear and fashion industry. Skilled in brand strategy, trend analysis, illustration, technical drawings, a variety of footwear products, and fit. Rachel is a graduate of Ars Sutoria as well as Parsons School of Design, and has worked for impressive brands like DKNY and Dansko. Listen along as fellow designer and co-lab member, Megan Oliver, chats with Rachel about sustainability, her best career advice, and what she hopes to do next.

Happy romjul, everyone! That’s right, it’s the week between Christmas and New Year’s, which means it’s a great time to reflect on the year we’ve had. 2020 has been….a lot. But there were bright spots—like the things we read, watched, listened to, and delighted in. Some things made us laugh, others helped us reflect, learn, and think, and others were great simply for passing the time gently. We get into all of it here!This episode was produced by Rachel and Sally and edited by Lucas Nguyen. Our logo was designed by Amber Seger (@rocketorca). Our theme music is by Tiny Music. MJ Brodie transcribed this episode. Follow us on Twitter @OhILikeThatPod.Things we talked aboutRomjulHow To with John WilsonMy Mustache, My Self by Wesley MorrisCheerJerry Harris Pleads Not Guilty in Child-Pornography Case (NYT)Architectural Digest home toursThe 'RuPaul's Drag Race' Universe Is Adding Color to My Drab Quarantine LifeThe ReagansDisco ElysiumCalifornia Love hosted by Walter Thompson-HernándezAre Prisons Obsolete? by Angela DavisQueers in Love at the End of the World by Anna Anthropy Walnut shell cat litterSock Fancy masksRoku Mobile appWooden TV traysUnscented taper candlesHouse clogs (Crocs, Calzuros, Dansko, Birks)Baggu masksMy Best New Year's Eve Was The One I Spent Home Alone Making A Listmy life is a movie (Spotify playlist)

Dansko Holdings Inc v. Benefit Trust Co

Dansko Holdings Inc v. Benefit Trust Co

PageantCast Classic Original Release: 6/28/2011 Jillian Dansko, Miss Ohio International 2011 Jillian Dansko, Miss Ohio International 2011 This week’s show: Introduction by Stevie RiddleOpening NotesInterview with Jillian Dansko, Miss Ohio International 2011Websites:Jillian’s Facebook PagePhoto GalleryCourtney Turner IDPlease support the PageantCast by shopping on AmazonPROMO: Ed’s Mixed BagPageantCast NewsdeskDonnel Rank: Call in and text to the PageantCast: 262-757-8576Interview with Jillian Dansko, Miss Ohio International 2011Closing For great content, week after week, subscribe to the PageantCast at https://www.pageantcast.com/

PageantCast Classic Original Release: 2009 Jillian Dansko, America’s 20′s 2009 Beauties of America Jillian Dansko, America’s 20′s 2009 Beauties of America This week’s show: Introduction by Kristina SmabyOpening NotesThe Stripper PoleMAO mysterious announcementAudio Feedback: Kristina Hughes (http://www.twitter.com/KristinaHughes)Interview with Jillian Dansko, America’s 20′s 2009 Beauties of AmericaWebsite: http://www.beautiesofamerica.com/http://americas20s.blogspot.com/Photo GalleryAMAZING-a-Tron! Blog: It’s Hip 2 Give / Rebecca CrosenToday’s Sponsor: PETCO.comPromo Code: PAGEANT for 10% off and free shipping on orders of $65 or morePAGEANT10 for a 10% discount with no minimum orderPSA: 2010 CensusPageant Publication Preview: Savvy 10Deborah Wright IDPODSAFE MUSIC courtesy of Music AlleyShe’s Not Me by ANEMOThank you for participating in the PageantCast!e-mail: pageantcast@gmail.comTwitter:http://www.twitter.com/pageantcastFacebook:http://www.facebook.com/pageantcast/Website: http://www.pageantcast.com/Halee-Catherine Culicerto IDInterview with Jillian Dansko, America’s 20′s 2009 Beauties of AmericaPSA:  America Heart AssociationPageantCast/HouseOfPageantry.com cross promotion Closing For great content, week after week, subscribe to the PageantCast at http://www.pageantcast.com/

In episode #003 I’d like to introduce Esperanza Lorena to the podcast. Esperanza is a blogger based in Portland, Oregon. Her blog, The Urban Darling focuses on travel, wellness, and fashion. She has worked with companies such as, Expedia, Sephora, Mr. Coffee, Dermalogica, Dansko, and more. I reached out to Esperanza when I was visiting […] The post Blogger Esperanza Lorena – “Know Your Worth” appeared first on Nomad Moda.

6 Powerful Lessons I've Learned from Full-Time Resellers I went out hustling with 18 resellers. We went to Goodwill and Savers, and I learned so much during this experience. Now I'm going to share my learning experiences with you to help you in your business. Click To Watch This Video On YouTube... #1: Riches Are in the Niches What does that mean? The more you know, the more you can grow. The more knowledgeable you are with various categories—whether it's shoes, men's clothing, women's clothing, electronics, cameras, books—the more you can grow. And there are plenty of opportunities out there to gain more knowledge. I saw individuals go after things I would never even imagine going after. One thing, for example, is women's clothing. I just don't mess with women's clothing. But one of the thrifters had found some True Religion jeans and a pair of Dansko women's shoes. I mean, she was just killing it. There are also people out there popping on blenders, electronic items, and items I typically don't mess with on a regular basis. So don't be complaining and beating yourself up: “Oh, the prices are too high. There's too much competition.” It's all in your head. We went out with 18 people, and everybody found profitable items. And it wasn't just like one item here, one item there. Most people made enough to say to themselves, “Wow, I went out and made a day's pay.” So stop complaining. Yes, I get it; prices are going higher. I'm not trying to make you feel bad. But talk is cheap, and talking ain't making you money; talking is actually just wasting your time. The money's out there. Stop complaining, learn about all the various categories, and you'll find plenty of opportunities. #2: The Money Is in the Fresh Inventory At Goodwill, when those blue bins come out, you'd better rush the mountaintop. You'd better get over there because the money is in those bins. I have shared before about a mistake I had been making was when the bins come out. Don't just dive into a single bin; give all the bins a quick look-over. If three bins come out at the same time, scan one, two, and three, and then decide which one you are going to dig into first. Don't let the low-hanging fruit just sit there because you'll have someone like my boy who came up and popped on a hundred-dollar Monopoly game when I was making my mistake focusing on one. The money is in fresh inventory. It's all about the race to the bins. When those bins come out, you stop what you're doing and get over there because fresh inventory equals money. #3: A Positive Mindset Will Help You Find the Deals If you're complaining about prices being so high, if you are angry at YouTubers and Facebook groups for spreading knowledge, just stop your complaining. The people who are succeeding in this game right now are drying off their eyes, they're pushing aside their little box of tissues, and they're going out there and working hard. They're using the tools that are available and are doing the best they can. They're learning. They'e preparing. They're studying the sold listings. They're experimenting. They're growing. And they're finding items. I noticed this just from the thrifting outing with the 18 resellers. I'd say probably 90 percent of them did much better than the other 10 percent. That 90 percent were really happy and grateful and had an awesome mindset. The positive mindset is so key. I can't say it enough; you've got to be expecting success. Even though the thrift store might be a mess, and the prices might be high, and you might see some competitors there, expect yourself to be successful; expect yourself to find a deal. That little shift is going to help you to find items. If you're all pouty and so angry with the market and how things are going, you're not going to, for example, look at all the books because you've been telling yourself that there's not enough. Whereas someone who believes in abundance is going to...

00:37 Shopping Shocker: You won't believe the article of clothing Catherine purchased for herself. 09:48 Gentle Ranting: We tried to rant about our kids, but it didn't really work out. We reserve the right to try again at any time.25:02 Speed Round: #MomBrags: These came much more easily!31:26 Roundabout Roundup: Dansko shoes, Merriam-Webster's Word of the Day podcast, and energy granola and fruit-filled energy bars from Clif Bar.36:33 Shameless Self-Promotion: Terri's new Patreon page, "12 Strategies to Engage Students Who Work Below Grade Level During Instructional Time," Catherine on Twitter.Thanks as always to Jon Morin for our fun in-and-out music. If you're reading this somewhere without hyperlinks, come to http://parentingroundabout.com for the full recap experience.

Der er noget med en kommode i dagens afsnit, men er det faktisk en kommode eller hvad er der tale om?

Der er noget med en kommode i dagens afsnit, men er det faktisk en kommode eller hvad er der tale om?

Gost 24. oddaje je 24-letni Gregor Sikošek, ki je začel svojo nogometno pot pri NK Brežice. Jo nadaljeval pri Krškem in Kopru dokler se ni podal na Dansko. Trenutno igra kot posojeni igralec Brøndby-ja pri Silkeborgu. Proti Poljski je leta 2016 doživel tudi debi v dresu slovenske reprezentance.Glasba/Music: Rockin' Riff - Nicolai Heidlas

Friend of GQ Style Chris Black—AKA Twitterati member @donetodeath—joins Noah Johnson to talk corduroy, boutique fitness, Pitti Uomo, Dansko clogs, and going to see The Killers solo. Do you have a question for Corporate Lunch? Email Corporate_Lunch@condenast.com and we’ll respond on a future episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Friend of GQ Style Chris Black—AKA Twitterati member @donetodeath—joins Noah Johnson to talk corduroy, boutique fitness, Pitti Uomo, Dansko clogs, and going to see The Killers solo. Do you have a question for Corporate Lunch? Email Corporate_Lunch@condenast.com and we'll respond on a future episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices

If, in the twenty-first century, credit is the new capital , what are the implications for our finances, but also our relationships?  This week, Laura talks with Ivan Ascher, author of a new book on The Portfolio Society, and debt activist Pam Brown, about the implications of a society based on risk rather than labor. And we hear from Mandy Cabot, CEO of Dansko shoes who chose her workers over a corporate buyout. She's joined by Richard Eidlin, co-founder of the American Sustainable Business Council. Be sure to check out the TV Show for more and subscribe to the podcast via iTunes Stitcher TuneIn and more, or simply download the episode. Check out this weeks Fword via Soundcloud "Zombie Economics & Zombie Malls"

Utah hit the jackpot when it comes to National Parks...Bryce, Zion, Arches, Canyonlands, Capitol Reef...but how can one see them all? Allison from Tips for Family Trips shares her sample itinerary for seeing all the parks in 10 days and her top tips for visiting Utah's National Parks. ON THE PODCAST :30 Kim is in Edmunton 6:10 Allison Laypath from Tips for Family Trips 8:38 Allison's top 5 parks in Utah 9:35 How long to spend in Utah 12:33 One week itinerary in Utah 13:02 Zion National Park 13:40 Bryce National Park 15:27 Capitol Reef National Park 17:27 Arches National Park 18:55 Canyonlands National Park 21:47 Lesser known gems to squeeze in if you have time 25:30 Best time to go to Utah 29:30 Best place to take a family photo 31:15 Allison's favorite travel gear 33:50 App of the week 36:30 Next week -- traveling with allergies ABOUT ALLISON LAYPATH Allison Laypath is the founder and co-editor of the family travel blog Tips for Family Trips at www.tipsforfamilytrips.com. She believes that travel makes families stronger, smarter and happier and strives to provide information and tools to help families become just that. Allison lives near Salt Lake City, Utah with her husband and two children - a twelve-year-old daughter and a nine-year-old son. They enjoy traveling just about anywhere, but national parks, road trips and adventures throughout their home state of Utah are what they do most. Allison has an MBA from the University of Utah. Follow Tips for Family Trips on Facebook, Instagram, Twitter and Pinterest. PLANNING A TRIP TO UTAH'S NATIONAL PARKS Plan on staying at least 7-10 days if you want to hit all the National Parks (Bryce, Zion, Arches, Canyonlands and Capitol Reef), at least two weeks if you want to hit the Grand Canyon and Monument Valley Salt Lake City is the main airport hub to fly in and out of, but you can also fly out of St. George or Moab There is a 5-6 hour drive between the three triangle corners of Salt Lake City, Moab and St. George  You could do Arches and Canyonlands OR Zion and Bryce on individual weekends For a one week itinerary, start in Salt Lake City and spend the first day driving. Day 2: Zion National Park Day 3: Bryce National Park (can do it in a ½ day) Day 4: Capitol Reef National Park (very diverse and not as crowded) Day 5: Arches National Park (the hike to the delicate arch is short but uphill and crowded so going off season is best) Day 6: Canyonlands National Park -- this park is in three different sections and the Island in the Sky district is perfect for families, especially the White Rim Overlook Day 7: Drive back to Salt Lake City If you are just spending one day per park, you will just see the highlights and do one bigger hike Stargazing tourism is popular in Bryce and Capitol Reef National Parks Some lesser-known gems include Goblin Valley State Park, Snow Canyon State Park, Best Friends Animal Sanctuary Zion and Arches can get very crowded during the high season and it is best to go early. Those parks also get over 100 degrees in the late spring and summer January and February are great times to go to Canyonlands because they are dry and in the 40s during that time Fall break in Utah is in October on a Thursday and Friday so the parks will be very busy during those days Spring break is usually the last week of March or first week of April Parks are crowded from April - August If you want to camp inside the park, you should book at least a few months in advance BEST PLACE TO TAKE FAMILY PHOTO The most iconic spot is at the end of the trail in Arches National Park that overlooks the Delicate Arch. Another great spot would be Bryce Canyon at sunrise. FAVORITE TRAVEL GEAR When traveling in the National Parks, Allison uses a comfortable hiking boot and the EcoVessel water bottle. Allison also likes Dansko walking shoes for her other vacations. APP OF THE WEEK  Kim and Tamara both rely on Waze to navigate around traffic jams and other obstacles along the route. MENTIONED ON THE PODCAST  Things to do in Utah   FOLLOW US AND SPREAD THE WORD! If you liked this show, please be sure to subscribe on iTunes, Stitcher, or Google Play and leave us a review! Have a question or comment? Send us an email or leave us a voicemail at +1.641.715.3900, ext. 926035#   You can also follow our travels on Stuffed Suitcase and We3Travel, or follow the Vacation Mavens on Instagram, Facebook or Twitter. Thanks for listening!   Pin this

This month the library offers tips on taxes, gardening, favorite opera recordings, sustainable apparel companies, avoiding nursing homes, and more: see listings below for more information. Walk-in tax assistance, February 1-April 15 Mondays & Wednesdays 10:30 am - 1 pm Monday evening 5:30 - 7:30 pm Fridays 1:30 - 4 pm Books on Tap Literary Trivia: Wednesday, March 2, 7:30 - 9 pm Great fun at the Treehouse on the 1st Wednesday of the month. First Friday Art Walk: March 4, 5 – 7 pm See Kelly Johnston's oil abstracts and landscapes. Norm's Favorite Recordings for the operas Saturday, March 5, 2 - 4 pm Norm's Favorite Recordings from the operas of Mozart Saturday, March 12, 2 - 4 pm Norm's Favorite Recordings from the operas of Verdi Saturday, March 26, 2 - 4 pm Norm's Favorite Recordings from the operas of Puccini Island Film Group: Wednesday, March 9, 7 - 9 pm Come for the film, stay for the discussion around Ride the High Country (Western)(1962) MGM/UA. Directed by Sam Peckinpah, starring Randolph Scott, Joel McCrea, Mariette Hartley. BASE Lecture Series: Friday, March 11, 5:30 - 7 pm March's topic: Sustainability and Social Impact in Apparel Presenters: Mandy Cabot, CEO at Dansko, Letitia Webster, Global Director of Corporate Sustainability at VF Corporation What Do You Know: Wednesday, March 23, 7 - 9 pm Gardening w/ Ann Lovejoy Gerontology: Saturday, March 26, 3 - 4 pm Seven Actions You Can Take to Avoid Spending the Last Year of Your Life in a Nursing Home: Gerontologist Jeannette Franks offers the latest research on aging and useful information for making wise choices in your (or your aging parent's) final decades. Credits: BCB host and audio editor: Joanna Pyle; social media publisher: Diane Walker.