Podcast appearances and mentions of grey goose vodka

Oren Soffer is a cinematographer best known for his work on the science fiction film "The Creator." He has also shot multiple award-winning short films, including 'Opera of Cruelty' and ‘See You Soon,' which won the audience award at the Palm Springs International Shortsfest. Additionally, Oren has shot hundreds of commercials and music videos for a variety of clients, including Nike, BMW, Mercedes-Benz, HBO, MasterCard, Foot Locker, Grey Goose Vodka, and Doritos. Thanks to Polycam for sponsoring this episode! Here is that sweet promo code we promised you guys: Type the code "BADDECISIONS" at https://poly.cam/ to save 30% on their Pro Plan. If this podcast is helping you, please take 2 minutes to rate our podcast on Spotify or Apple Podcasts, It will help us SO MUCH, you have no idea lol

GREY GOOSE Vodka presenta la nuova ultra-premium GREY GOOSE Altius. Lasciandosi ispirare dalle Alpi francesi, GREY GOOSE Altius viene filtrata a temperature sotto lo zero per catturare l'autentica meraviglia delle montagne. A differenza della tradizionale ricetta, l'ultima versione della vodka francese per eccellenza è stata creata con processi ispirati agli straordinari effetti naturali della cristallizzazione ad alta quota, che avviene in condizioni glaciali, per ottenere una vodka straordinariamente liscia. GREY GOOSE Altius è distillata dal grano tenero invernale della Piccardia, per cui il brand è noto e, per la prima volta, è miscelata con acqua di sorgente proveniente da alcune delle cime più alte della Francia.

Our top food and drink picks for what to try at the 2023 EPCOT Festival of the Holidays, plus first thoughts on Disney's Jollywood Nights as our predictions come true. Can the Jollywood Nights issues be fixed?Foodie Guide to EPCOT International Festival of the Holidays 2023: Top Picks and What's NewBavaria Holiday Kitchen Food Items: Pork Schnitzel with mushroom sauce, spätzle, and braised red cabbage Cheese Fondue in a bread bowl with steamed baby vegetables and marble potatoes Linzer Cookie (Cookie Stroll Item)  Beverages: Possmann Pure Hard Apple Cider The Tank Brewing Co. Prost! Festbier Köstritzer Schwarzbier Bitburger (New)  Regional Riesling Glühwein: House-made hot spiced wine Beer Flight American Holiday TableFood Items: Slow-roasted Turkey with stuffing, mashed potatoes, green beans, and cranberry sauce Blackened Catfish with Hoppin' John and comeback sauce Gingerbread Cookie (Cookie Stroll Item)  Beverages:  Crooked Can Brewing Company Bah HOPbug IPA (New)  3 Daughters Brewing Eggnog White Porter Playalinda Brewing Co. Peppermint Chocolate Stout Beer Flight Tangierine Café: Flavors of the Medina Food Items: Grilled Kebabs with carrot-chickpea salad and garlic aïoli (Lamb Kefta or Chermoula Chicken) Stone-baked Moroccan Bread with hummus, chermoula, and zhoug dips (Plant-based) Beverages:  Bold Rock Orchard Frost Hard Cider (New)  Gulf Stream Brewing Company Holiday Snakebite (New) > Mike's Pick Woodchuck Winter Chill Hard Cider Fig Cocktail with fig vodka and white cranberry juice Hard Cider Flight L'Chaim! Holiday KitchenFood Items:  Pastrami on Rye with house-made pickles and deli mustard Smoked Salmon Potato Latke Potato Latkes (Plant-based)  Rugalach: Pastry filled with raspberry jam, walnuts, and cinnamon (New)  Black and White Cookie (Plant-based) (Cookie Stroll Item)  Beverages:  Brooklyn Brewery Winter IPA Frozen New York Whiskey Sour featuring Manifest Whiskey and Manischewitz Blackberry Wine Yukon Holiday Kitchen Food Items: Seared Salmon with butternut squash purée, maple-bourbon glaze, and fennel-arugula salad (New)  > Mike's Pick Beef Bourguignon with crushed potatoes Snickerdoodle Cookie made with SNICKERS bar pieces (Cookie Stroll Item) Beverages: Frozen Joffrey's Coffee (Non-alcoholic Beverage) 81Bay Brewing Co. Peanut Butter Banana Porter Playalinda Brewing Co. Maple Cookie Blonde Ale Collective Arts Coffee Maple Porter Regional Icewine Regional Red Wine Frozen Joffrey's Coffee with Tap 357 Whisky Beer Flight Holiday Sweets & Treats Food Items: Peppermint Sundae: Chocolate ice cream, whipped cream, and peppermint candyBeverages: Hot Cocoa by Joffrey's Coffee (Non-alcoholic Beverage) Chocolate Peppermint Shake featuring Twinings Peppermint Cheer Tea (Non-alcoholic Beverage) Breckenridge Brewery Christmas Ale Brew Hub Sugar Plum Red Ale (New) Left Hand Brewing Co. Chai Milk Stout (New) Hot Cocoa by Joffrey's Coffee with assorted liqueurs (Baileys Irish Cream Liqueur, Buffalo Trace Bourbon Cream Liqueur, or Skrewball Peanut Butter Whiskey) Chocolate Peppermint Shake: Twinings Peppermint Cheer Tea and whipped cream vodka Beer flight Refreshment Port Food Item:Turkey Poutine: Sweet potato fries with turkey gravy, cranberry relish, and crispy onionsBeverages: Gingerbread Milk Shake (Non-alcoholic Beverage) Eggnog (Non-alcoholic Beverage) Keel Farms Hard Pumpkin Cider (New) Pasek Cellars Cranberry Wine Gingerbread Milk Shake with Whipped Cream Vodka Firenog: Eggnog with Fireball Cinnamon Whisky NEW! Swirled Showcase Food Items: Mickey-shaped Liquid Nitro Cake Soft-serve in a Waffle Cone: Vanilla, apple-cinnamon, and salted caramel Cream Soda Float with vanilla soft-serve Fanta Grape Float with vanilla soft-serve Beverages: Frozen Apple Pie (Non-alcoholic Beverage) > Mike's Pick Cinnamon Apple Cider (Non-alcoholic Beverage) > Mike's Pick 3 Daughters Brewing Toasted Coconut Porter 3 Daughters Brewing Toasted Coconut Porter Float with salted caramel soft-serve Berry Fizz Fragolino Red Sparkling Wine Float with vanilla soft-serve NEW! Bubbles & Brine  Food Items: Jumbo Shrimp Cocktail with prosecco cocktail sauce and grilled lemon Jonah Crab Claw Cocktail with stone-ground mustard sauce Beverages:   Moët & Chandon Impérial Veuve Clicquot Rosé Dom Pérignon NEW! Wine & WedgeFood Items:  Assorted Artisanal Cheeses and Accompaniments Boursin Fig & Balsamic Soufflé with fig tapenade Southern Pimento Cheese with bread-and-butter pickled vegetables and grilled bread Artist Palette of Wine and Cheese: Assorted artisanal cheeses and accompaniments paired with Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese, Hartley Apple Brandy, and Florida Orange Groves Winery Black and Blue Port > Mike's Pick Beverages:   Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese Hartley Apple Brandy Florida Orange Groves Winery Black and Blue Port Flight NEW! Char & Chop Food Items:  Roasted Porchetta with lemon-parsley salsa verde and shaved fennel salad Grilled IMPOSSIBLE Spicy Sausage with herbed polenta, puttanesca sauce & ricotta > Mike's Pick Meat Assorti: Trio of shaved meats with baby arugula, pickled mustard seeds, truffle oil, and grilled ciabatta Beverages:  Krombacher Pilsner North Coast Laguna Baja Vienna Lager Motorworks Brewing Midnight Espresso Coffee Porter GoGi ‘Birdie' Pinot Noir Bloody Mary with Seaside Grown Bloody Mary Mix and Kurvball Barbecue Whiskey Beer Flight Refreshment OutpostFood Items: Peanut stew with sweet potatoes, mustard greens, and roasted peanuts (Plant-based) DOLE Whip Raspberry Beverages:  Ciderboys Caramel Apple Hard Cider (New)  81Bay Brewing Co. Cinnamon Orange Cranberry Ale (New)  Ivanhoe Park Brewing Co. Gingerbread White Stout (New)  Pumpkin Spice Ginger Cocktail featuring Boyd & Blair Potato Vodka (New)  Nochebuena Cocina Food Items: Tamale with chorizo, plant-based cotija cheese and spicy red chile sauce (Plant-based)  Pernil: Mojo pork with tostones and ketchup-mayonnaise Spiced Chocolate Cookie (Cookie Stroll Item)  Beverage: Ponche Navideño: Mexican Christmas punch with apples, pears, guava, oranges, dried hibiscus, brown sugar, tamarind, cinnamon sticks, and clove (Non-alcoholic beverage) (New) > Mike's Pick 81Bay Brewing Co. Horchata Beer Holiday Hearth Desserts Food Items:  Mint Chocolate Mousse Wreath (New) > Mike's Pick Apple Caramel Crumb Cake (New) Chocolate-covered Toffee Brittle (New) Red Velvet Mini Bundt Cake with Cream Cheese Icing Salted Caramel Spaceship Earth Cookie Mouse Crunch made with M&M'S chocolate candies Peppermint Pinwheel Cookie (Cookie Stroll Item)  Beverages: Hot Cocoa by Joffrey's Coffee (Non-alcoholic Beverage) Frozen Caramel Hot Chocolate with TWIX cookie bar pieces and whipped cream (Non-alcoholic Beverage) (New) Wicked Weed Brewing Jack Frost IPA (New) BrewDog It's a Beaut Stout (New) Wicked Weed Brewing Milk & Cookies Imperial Milk Stout Peppermint Cocoa: Hot cocoa by Joffrey's Coffee with peppermint schnapps Beer Flight Le Marché de Noël Holiday KitchenFood Items: Crème de Saumon Fumé en Brioche à l'Aneth, Concombre: Cream of smoked salmon in house-made dill brioche bread with cucumber (New) Rôti de Jambon Sauce Moutarde à l'Ancienne, Patate Douce Rôties: Roasted ham with mushrooms, pearl onions, bacon, mustard sauce, and roasted sweet potatoes Bûche de Noël au Pain D'Épices, Ganache Chocolat au Lait et Noisettes: Gingerbread Christmas log with milk chocolate and hazelnut ganache (New) > Mike's Pick Beverages: Frozen Hot Chocolate Martini: Grey Goose La Vanille Vodka, chocolate milk, whipped cream Le Joyeux de Noël: Vodka, Grey Goose Vodka, cold brew coffee, sea salt caramel toffee, and peppermint (New) > Mike's Pick Blood Orange Mimosa: Pol Remy Sparkling Wine, orange juice, and blood orange (New)  Tuscany Holiday Kitchen Food Items: Montanara: Fried house-made pizza dough with pomodoro sauce, parmesan, and fresh basil (New) > Mike's Pick Farfalle Salmone Affumicato: Farfalle pasta with smoked salmon and cream sauce (New) Torta Caprese: Flourless chocolate torta with chocolate sauce and vanilla cream (New) Dolce Pizza: Fried house-made pizza dough with sugar and cinnamon (New) > Mike's Pick Beverages:   Prosecco Moscato Chianti Italian Sangria (Red or White)  Italian Margarita with tequila and limoncello Peroni Pilsner Shanghai Holiday Kitchen Food Items: Chicken Skewer with creamy peanut sauce Beef and Noodle Soup Bowl with slow-braised beef shank, green onion, and house-made chili oil Vegetable Spring Rolls with citrus sauce Beverages:  Bubble Tea: Classic milk tea with black and white boba pearls Brew Hub Year of the Dragon - Dragon Fruit Lager Butterfly Lantern: butterfly pea blossom gin, vodka, prickly pear, lychee, soda water, boba (New) Kung Fu Master with vodka, triple sec, mango, orange juice, and soda water The Lucky Mo with citrus vodka, peach schnapps, piña colada mix, orange juice, and soda water Shi Wasu Holiday Kitchen Food Items: Sushi Tree: Sushi roll with krab meat and cream cheese topped with Aonori seaweed, Ikura salmon roe, and spicy mayonnaise New Year Celebration Soba: Buckwheat soba noodles in a hot dashi soup with yuzu, shrimp tempura, and chopped green onion Sweet Potato Mochi Cake: Gooey sweet potato mochi cake with purple sweet potato cream, strawberry, black sugary syrup, and sesame seeds (New) Beverages: Ichigo Milk Boba: Cranberry and yuzu cream drink featuring Japanese calpico soft drink and popping strawberry boba pearls (Non-alcoholic Beverage) Japanese Christmas Punch: Shōchū, plum wine, cranberry, and lemon Choya Sparkling Plum Wine (New) Sapporo Premium Beer Las Posadas Holiday Kitchen Food Items: Giant Tostada de Chorizo: Giant tostada with chipotle black bean purée, ground chorizo, salsa verde, queso cotija, crema Mexicana, and pickled onions (New) > Mike's Pick Tamale de Barbacoa: Shredded barbacoa beef in a corn masa topped with mole negro, queso cotija, crema Mexicana, and pickled onions (New) > Mike's Pick Dulce de Leche Churro sprinkled with cinnamon-sugar Beverages:  Apple Margarita: Centinela Blanco Tequila, apple purée, black tea-cinnamon cordial, and Nixta Corn Liqueur topped with whipped cream and holiday salt (New) Horchata Margarita: Cinnamon-infused Ilegal Mezcal, Abasolo Corn Whiskey, Agua de Horchata, and cinnamon-horchata rum Holiday Cerveza: Mexican Artisanal Craft Lager with black curran liqueur (New) Funnel CakeHoliday Cinnamon Celebration Funnel Cake topped with powdered sugar, vanilla ice cream, cinnamon cookie crunch, cream cheese whipped cream, and gold dust inspired by the culinary treasures of the Kingdom of Rosas in Disney's all-new animated musical film, “Wish”Connections Café Food Item:Holiday Sugar Cookie (Cookie Stroll Item) Connections Eatery Beverages:  So Many Wishes: Pomegranate-green tea, hibiscus, lemon, a dash of star dust (Non-alcoholic) Coquito Milk Shake (Non-alcoholic beverage) Coquito Milk Shake with Bacardí Superior Rum Sunshine SeasonsFood Item: Jingle Sugar Cookie made with M&M'S chocolate candies (Cookie Stroll Item)  Joffrey's Coffee & Tea CompanyHorchata Cold Brew: Joffrey's Shakin' Jamaican Cold Brew and horchata topped with whipped cream and cinnamon (Non-alcoholic) (Spirited version available with Creamy Spiced Rum) -- Disneyland Fantasamic will be back on May 24, 2024Thank You for Listening to the Disney Travel PodcastThank you very much for listening to this episode, Amelia and I hope that you enjoyed it. If you did, we would be very grateful if you could rate, review and subscribe to the show on Apple Podcasts/iTunes (or on whichever app you choose to listen). A brief review about what you liked most about an episode truly helps to keep the show going by exposing it to new listeners. We look forward to continue producing new episodes each week.Sharing the podcast with your friends and on social media is also extremely helpful and very much appreciated.Contact 1923 Main StreetThank you for listening to the Disney Travel News Podcast at 1923MainStreet.com. As always, we love to get feedback and questions from our listeners and to hear your suggestions and ideas for future episodes.Shop unique and original Disney-inspired t-shirts, sweatshirt, hoodies, yoga leggings, dresses, swimwear and more at the Emporium at 1923 Main StreetPlease be sure to follow along on X, Instagram, Pinterest and Facebook.Thank you for listening and have a magical day!Mike Belobradic and Amelia Belobradic--Media provided by Jamendo

Disney Jollywood Nights is one of the most anticipated special events at Walt Disney World in recent memory. It's also rare for a park event to be billed as an adult affair. What to expect from Disney Jollywood Nights, including top picks for food, entertainment and more.Foodie Guide to Brand-New Disney Jollywood NightsDisney Jollywood Nights kicks off at Disney's Hollywood Studios November 11 and takes place on 10 nights ending December 20.This all-new holiday party is an adult-oriented festive event for guests to enjoy, including things like the Holiday Fiesta en la Calle in Commissary Lane. This is a street party with Latin holiday tunes, colorful décor, and plenty of food and drink inspired by Latin holiday traditions. That's just one option. Over at The Hollywood Brown Derby, Jazzy Holidays is the restaurant transformed into a smooth jazz club, playing holiday tunes in a room of festive glitzy decor. You can try craft cocktails or pick something from the party menu of light bites while enjoying the music and ambience of 1920s Hollywood at Christmas. Over at the Tower of Terror there's a Twilight Soirée at The Tip-Top Club in the courtyard of The Hollywood Tower Hotel. A live band will play holiday tunes in jukebox style as you enjoy a fancy cocktail.And pretty much everywhere in Hollywood Studios, you'll find unique festive treats to eat and drink. And there's plenty of brand new Christmas festive Hollywood-style entertainment too. Disney is encouraging everyone to dress to the nines with their holiday best in old-style Hollywood flair.The Complete Guide to Disney Jollywood Night Food and Drink Guide: With Top Picks Holiday Fiesta en la Calle at ABC Commissary  Chicken Empanadas with Street Corn: Chicken empanadas served with a side of street corn salad topped with chili peppers, lime, and cotija cheese > Mike's Pick Yuca con Chicharrón: Fried pork belly, yuca, red pickled onions, and chili pepper-lime seasoning with a yellow pepper aïoli > Mike's Pick Mushroom Taco: Chili-roasted Mixed mushrooms, avocado crema, baby gem lettuce, and garnished with sliced radish (Plant-based Item) Birria Taco: Shredded short rib and Monterey jack served with beef consommé dip > Mike's Pick Tembleque: Coconut rice pudding with caramel-rum sauce and cinnamon > Mike's Pick Mexican Hot Cocoa Cheesecake: Spiced chocolate cheesecake on a chocolate cookie base topped with vanilla whipped cream and cocoa powder with a chocolate handle Mangonada: Frozen mango beverage with mango-chili pepper-lime sauce and chili pepper-lime seasoning on top (Non-alcoholic) Zero-Proof Piña Colada: Lyre's Spiced Cane Spirit, coconut, pineapple, and lime Oaxaca Old Fashioned: Casa Dragones Blanco Tequila, Del Maguey Vida Mezcal, agave nectar, Mexican chocolate, and orange bitters served over ice garnished with an orange Baseline Taphouse  Tuna Ceviche: Marinated ahi tuna, pico de gallo, and avocado cream topped with cilantro Charcuterie Cup: Manchego, chorizo, serrano ham, pickled vegetables, olives and toasted focaccia bread Beer Margarita: Blend of Patrón Silver Tequila, Cointreau Liqueur, and lime juice topped with Scrimshaw Pilsner over Ice Dockside Diner Spicy Pimento-Kimchee Dip topped with chives and served with fresh house-made wonton chips > Mike's Pick Roasted Eggplant Dip topped with chives and served with warm pita bread (Plant-based Item)  Poutine Tots: Potato barrels topped with gravy, brisket, mozzarella curds, and chives Christmas Tree Cookie Stack: Vanilla cookie stack filled with pistachio buttercream, cranberry, and raspberry jam topped with sprinkles and a yellow candy star Sandy Claws Hot Cocoa: “Tim Burton's The Nightmare Before Christmas”-inspired dark chocolate hot cocoa topped with cherry whipped cream (Non-alcoholic) Naughty or Nice: Crown Royal Whisky and ginger mixed with orange, cranberry, and grapefruit juices topped with fresh cranberries > Mike's Pick Epic Eats Spicy Korean Chicken Funnel Cake: Spicy fried Korean chicken with pickled vegetables served on a mini funnel cake > Mike's Pick Brisket Reuben Funnel Cake: Beef brisket and sauerkraut slaw topped with thousand island dressing served on a mini funnel cake S'mores Funnel Cake: Giant roasted marshmallow with chocolate and marshmallow sauce, topped with chocolate curls and cinnamon cereal served on a mini funnel cake Samuel Adams Winter Lager: Spiced with cinnamon, ginger, and orange peel for a deep flavor and malty finish Fairfax Fare  Holiday Turkey Popover: Roasted turkey and creamy mashed potatoes topped with gravy, cranberry chutney, and chives in a house-made popover 'Just the Sides' Popover: Macaroni & cheese and savory collard greens with ham topped with cornbread crumbs in a house-made popover PB&J Doughnut: Glazed doughnut with creamy peanut butter and grape jelly dipped in dark chocolate topped with crushed house-made salt and vinegar chips Kermit's Frozen Banana Bliss: Frozen banana and white chocolate with caramel swirls topped with matcha whipped cream and sprinkle (Non-alcoholic) > Mike's Pick Mistletoe Martini: Tito's Handmade Vodka and St. Germain Elderflower Liqueur mixed with cranberry juice and topped with fresh cranberries and mint leaves > Mike's Pick Gertie's Ice Cream of Extinction Christmas Gertie Cookie: Sugar cookie with mint icing (Also available with mint soft-serve) Market  Buffalo Chicken Spring Rolls: Fried spring rolls with jalapeño-ranch dipping sauce and fried rice noodles Frozone's Snowball Macaroons: Coconut macaroons drizzled with blue vanilla frosting and topped white snowflake sprinkles Spiced Apple Cider: Apple cider and cinnamon with an apple chip garnish (Non-alcoholic) Zero-Proof Apple Cider: Lyre's Spiced Cane Spirit, apple cider, Angostura Bitters, and cinnamon topped with an apple chip and cinnamon rim In Holiday Fashion: Buffalo Trace Kentucky Straight Bourbon, rosemary syrup, cranberry and lime juices, and cinnamon PizzeRizzo Meatball and Polenta: Giant meatball with marinara and creamy cheese polenta Olive and Goat Cheese Flatbread: Olive oil-toasted flatbread, creamy goat cheese, rustic olive and tomato spread, balsamic glaze, and lemon watercress Antipasto Flatbread: Fresh mozzarella, salami, peperoni, country ham, olives, peppers, onions, pepperoncini, and marinara Tiramisù Puff: Sweet-and-savory with flavors of espresso, chocolate, and a coffee-infused custard and mascarpone cream Benvolio Pinot Grigio Banfi Chianti Superiore Peroni Nastro Azzuro Lager Draft Heineken 0.0 Non-Alcoholic Lager Twilight Soirée at The Tip-Top Club  The 5th Dimension Royale: Teremana Blanco Tequila, Cointreau Liqueur, desert pear, agave nectar, and lime juice topped with Domaine Ste. Michelle Brut and garnished with a dehydrated blood orange wheel Twilight Daiquiri: Parrot Bay Coconut Rum, ube, lime juice, and a splash of shimmer Sparkling Pomegranate-Apple Cider: Pomegranate-green tea topped with sparkling apple cider and pomegranate seeds Domaine Ste. Michelle Brut The Trolley Car Café  Ornament Mousse: Dark chocolate-cherry mousseOutdoor Vending Locations Gingerbread Bites (Plant-based Item) Bar Locations  Zero-Proof Gingerbread Spritzer: Lyre's Spiced Cane Spirit, gingerbread syrup, and club soda garnished with a gingerbread bite > Mike's Pick              Sugar Cookie Martini: Stoli Vanil Vodka, Baileys Irish Cream Liqueur, and DISARONNO Originale Liqueur mixed with milk and sugar in a sprinkle-rimmed glass with a sugar cookie garnish Jazzy Holidays at The Hollywood Brown Derby  Oyster Rockefeller: Spinach foam, shaved parmesan, rocoto pepper relish, and salmon caviar Crispy Duck Drumettes: Spicy orange glaze, carrots, and kumquats Charcuterie: House-made cured meats, blue cheese mousse, and toasted sourdough Shrimp Cocktail: Classic cocktail sauce, citrus pearls, avocado mousse Jazzy Holidays at The Hollywood Brown Derby  Oyster Rockefeller: Spinach foam, shaved parmesan, rocoto pepper relish, and salmon caviar Crispy Duck Drumettes: Spicy orange glaze, carrots, and kumquats Charcuterie: House-made cured meats and accompaniments, blue cheese mousse, and toasted sourdough Shrimp Cocktail: Classic cocktail sauce, citrus pearls, avocado mousse Derby Slider: Bison and pork belly blend, taleggio cheese sauce, and fig stout jam Tuna Carpaccio: Mezcal pickled vegetables, salsa macha, and avocado crema Pork Belly Bao: Korean BBQ, cucumber slaw, and soy vinaigrette Tofu Bao: Seared tofu, cucumber slaw, and soy vinaigrette An assortment of classic cocktails, zero-proof and non-alcoholic beverages, wine, and beer To experience the festive fun of Jazzy Holidays at The Holiday Brown Derby, you can request to join the walk-up waitlist on the My Disney Experience app.Joffrey's Coffee & Tea Company  Tinseltown Tini: Toast to holiday cheer with this cold brew coffee topped with Kahlúa, Grey Goose Vodka, a hint of light cream, and a dash of whipped cream with cocoa (Available at the location near The Twilight Zone Tower of Terror)  > Mike's Pick Round ‘Em Up Latte: A merry blend of espresso, cookie butter syrup, dulce de leche sauce, and milk topped with fluffy whipped cream, playful animal crackers, and festive sprinkles; available hot or iced (Non-alcoholic Beverage) (Available at the location in Toy Story Land)  It's Not Just All About Eating and Drinking: There's Entertainment Too!Two brand new shows will be part of this brand new party. Disney Holidays in Hollywood at Theater of the Stars is a star-studded variety show in the grand tradition of Tinseltown holiday specials. Special guests include Kermit the Frog, Miss Piggy, Tiana, Belle, Mickey Mouse and Minnie Mouse. There will be singers, dancers, live jazz musicians and holiday vignettes.The second show is quite different as “What's This? Tim Burton's The Nightmare Before Christmas Sing-Along.” This one takes place in The Hyperion Theater where Jack Skellington takes us on a different kind of Christmas holiday journey. Sing along to songs from the movie and see what surprises unfold. More Fun That's Not a ShowMickey Mouse, Minnie Mouse and friends will have new outfits to match the party's vintage vibe, and you can see it all at Mickey & Friends Holiday Greetings in Animation Courtyard. Dance the Night Away to Festive Holiday TunesA DJ will play the merry mash-ups, featuring a mix of classic Christmas tunes mixed in with modern beats. While music at the park entrance set the tone for the party, Echo Lake will be the spot for holiday music and characters from classic Disney Channel favorites, including Powerline Max, Rescue Rangers Chip ‘n' Dale and Phineas and Ferb.You can also capture the holiday magic by grabbing your social media shot in front of a new neon sign before joining the dance party. All Disney PhotoPass photos from the party are included with the price of the ticket.More photo opps include a Robotic Arm Magic Shot that will capture red carpet moments with a glamorous video and a Camera Array Magic shot – seven cameras that will shoot a boomerang-style photo of groups in front of a Disney Jollywood Nights backdrop.And finally, Disney's Hollywood Studios will once again present Sunset Seasons Greetings nightly throughout the season, as The Twilight Zone Tower of Terror is magically transformed into an array of holiday scenes as snow falls along Sunset Boulevard.There's a New Frozen Holiday Surprise at Magic Kingdom ParkKicking off at Magic Kingdom Park on November 7, catch the new Frozen Holiday Surprise as Olaf and more than 100 of his Snowgie siblings decorate Cinderella Castle with festive touches. Appearing live on stage in new holiday looks, Anna, Elsa, Olaf and Kristoff each bring something special to the gathering. It all ends with Elsa adding the finishing touches that transform Cinderella Castle into a shimmering crystallized palace – which stays throughout the evening.Fun Fact: there are more than 600 trees and 1,700 wreaths hung every year at Walt Disney World to celebrate the holidays.What Would Christmas Be Without the Gingerbread at Disney Resort HotelsOnce again this year you enjoy the amazing gingerbread creations in six Disney Resort Hotels, including a new display at Disney's Yacht Club Resort. Look for displays at: Disney's Animal Kingdom Lodge Disney's Beach Club Resort Disney's BoardWalk Resort Disney's Contemporary Resort Disney's Grand Floridian Resort & Spa Disney's Yacht Club Resort Disney Springs and the Christmas Tree StrollStarting November 10 at Disney Springs you can visit Santa Claus at Once Upon a Toy and enjoy the Disney Springs Christmas Tree Stroll featuring 19 Disney-themed trees. --Walt Disney World Water Parks: The One-Park-Only Game ContinuesDisney's Blizzard Beach Reopens November 6, 2023, but Typhoon Lagoon Closes on November 5, 2023It's the change of seasons again, and at Walt Disney World that means water park tag, because they are no long able to operate two water parks at the same time. A New Disney Water Park Seasonal PassDisney is launching a NEW Disney Water Park Seasonal Pass. This new pass will allow you to visit whichever Disney water park is open (note: their release says water parks -- plural -- but we all know that's not the case anymore) as often as you like until May 24, 2024. The cost is $79 plus tax. So, if you enjoy visiting a water park in the cooler winter months, then this may be something to consider.The seasonal pass has no block out dates and no reservations are required. There is also free parking at Blizzard Beach. --Thank You for Listening to the Disney Travel PodcastThank you very much for listening to this episode, Amelia and I hope that you enjoyed it. If you did, we would be very grateful if you could rate, review and subscribe to the show on Apple Podcasts/iTunes (or on whichever app you choose to listen). A brief review about what you liked most about an episode truly helps to keep the show going by exposing it to new listeners. We look forward to continue producing new episodes each week.Sharing the podcast with your friends and on social media is also extremely helpful and very much appreciated.Contact 1923 Main StreetThank you for listening to the Disney Travel News Podcast at 1923MainStreet.com. As always, we love to get feedback and questions from our listeners and to hear your suggestions and ideas for future episodes.Shop unique and original Disney-inspired t-shirts, sweatshirt, hoodies, yoga leggings, dresses, swimwear and more at the Emporium at 1923 Main StreetPlease be sure to follow along on X, Instagram, Pinterest and Facebook.Thank you for listening and have a magical day!Mike Belobradic and Amelia Belobradic--Media provided by Jamendo

Oren grew up between the United States and Israel nurturing hobbies in painting and photography, building LEGOs, and voraciously watching movies. These activities laid the groundwork for what would eventually become a love of cinematography and a passion for crafting bold, cinematic imagery.Last year, Oren wrapped filming on the feature film ‘The Creator,' directed by Gareth Edwards, along with cinematographer Greig Fraser ASC ACS, slated for release on September 29 2023. Two of his other recent features premiered at the TIFF and TriBeCa film festivals in 2022. He has also shot multiple award-winning short films, including 'Opera of Cruelty,' which won a Student Academy Award, and ‘See You Soon,' which won the audience award at the Palm Springs International Shortsfest before subsequently premiering on Short of the Week and receiving a Vimeo Staff Pick.During his studies at NYU's Tisch School of the Arts, Oren was nominated for the ASC Gordon Willis Student Heritage Award, and was a finalist for the Arri Volker Bahnemann Award for Cinematography. Oren has also shot hundreds of commercials and music videos for a variety of clients including Nike, BMW, Mercedes-Benz, HBO, Foot Locker, Grey Goose Vodka, Doritos, Kohler, Wilson Tennis, Marriott Hotels, ACE Hardware, Crest, Viacom, and Universal Studios.EPISODE LINKS: Oren's Website: orensoffer.com Oren's Instagram: @orensofferdpMORE ABOUT “NO SET PATH” Website: nosetpath.com Instagram: instagram.com/nosetpath YouTube: youtube.com/@nosetpathFOLLOW DREW ENGLISH Website: drewenglish.comInstagram: instagram.com/drewenglishh LinkedIn: linkedin.com/in/drewenglish Twitter: twitter.com/thedrewenglish

I had such a fun time chatting with Jada, we discussed so much and just had fun. She is so sweet and loves tv and movies! Check out her TikTok for her reviewing 100 horror films. Find out what some of her favorite things to watch are and about her time on Claim to Fame, plus you can listen to her song "My Favorite Jonas on different platforms and check out her album "Tell Me I'm Your Angel" while you're at it. Jada's Favorite Drink (greygoose.com): Vodka Cranberry Ingredients 1 ½ ozGREY GOOSE® Vodka 2 ozCranberry Juice +Rosemary Sprig Directions In a chilled glass with cubed ice combine GREY GOOSE® Vodka and cranberry juice. Stir ingredients together. Garnish with rosemary sprig. Claim to Fame Drinking Game: Drink when... there's a cringeworthy moment. you guessed wrong. a guesser was wrong. a guesser was right. a contestant goes off on a rant. you figure out a clue. you see the Voto Booth. As always, drink responsibly and with friends. Share the podcast with others. Follow/Subscribe on your favorite streaming platform, leave me a five star review. Follow the podcast on Instagram and Twitter @Line_Drunk. Check out linedrunk.wordpress.com and for bonus content join the patreon at patreon.com/linedrunk. --- Support this podcast: https://podcasters.spotify.com/pod/show/linedrunk/support

Meet Oren Soffer!  Oren lives in Los Angeles and is an up and coming cinematographer with a bold cinematic eye. Oren's work includes two feature films; “Fixation” that premiered at TIFF and “Allswell” that premiered at TriBeCa in 2022 as well as Co-Dping the film “The Creator” with cinematographer Greig Fraser. While studying film at NYU's Tisch School of the Arts Oren was nominated for the ASC Gordon Willis Student Heritage Award, and was a finalist for the Arri Volker Bahnemann Award for Cinematography. Oren has also shot multiple award-winning short films, including “Opera of Cruelty,” 'which won a Student Academy Award, and “See You Soon,” which won the audience award at the Palm Springs International Shortsfest.Recently, Oren has started co-hosting his own podcast called Cinematography Salon which has some great in-depth conversations on both the technical aspects of filmmaking as well as what it's like to navigate the world of film as a career. Oren and I met at a UTA party last September and we had such a great conversation that I asked if he'd be on Blissful Spinster and I was delighted when he said yes!  I have to admit my conversation with Oren is one of my favorites to date. His passion for the art of filmmaking is palpable and he is all at once introspective, humorous and articulate. He loves to share knowledge and is full of wonderful nuggets for filmmakers of any level. Beyond the joy of watching Oren succeed at what he loves, what brings me the most joy is knowing I can now call Oren a friend We had an Amazing chat and I'm so excited to bring you Part 1 of my conversation with Oren!**  Just a couple of fun notes before we get going… this episode was recorded nearly a year ago, last October and you'll hear Oren and I refer to the film “The Creator” as it's former name “True Love”, also, this episode will be part 1, as Oren has graciously agreed to come back as a guest to record a bonus episode and talk about what he's been up to since our last chat and to talk a little bit more in depth on “The Creator” on the eve of the film's release.Oren's Bio:Oren recently shot the feature film ‘The Creator,' directed by Gareth Edwards, along with cinematographer Greig Fraser ASC ACS, slated for release on September 29, 2023. Two of his other recent features premiered at the TIFF and TriBeCa film festivals in 2022. He has also shot multiple award-winning short films, including 'Opera of Cruelty,' which won a Student Academy Award, and ‘See You Soon,' which won the audience award at the Palm Springs International Shortsfest before subsequently premiering on Short of the Week and receiving a Vimeo Staff Pick. During his studies at NYU's Tisch School of the Arts, Oren was nominated for the ASC Gordon Willis Student Heritage Award, and was a finalist for the Arri Volker Bahnemann Award for Cinematography. Oren has also shot hundreds of commercials and music videos for a variety of clients including Nike, BMW, Mercedes-Benz, HBO, Foot Locker, Grey Goose Vodka, Doritos, Kohler, Wilson Tennis, Marriott Hotels, ACE Hardware, Crest, Viacom, and Universal Studios.Connect with Oren on: InstagramLearn more about Oren's work on his websiteListen to Oren's Podcast Cinematographer's SalonThe Creator is opening in theatres September 29th! - GO SEE IT!Learn more about the Blissful Spinster Podcast and connect with Cris on the website, InstagramIf you're enjoying Blissful Spinster please consider supporting me by visiting my author page on Amazon - Pawsman Prints and picking up a purrfect gift for yourself or the cat lover in your life with one of my eclectic cat-themed journals! Meow!

It's the 2023 Labor Day Lovers and Losers Episode ! Emmy Award winning host Dee Dee Sorvino works the room to see what the laborious activities are loved by the gang for the holiday weekend . Yard Jarts , Pickle Ball , Cornhole ? Pick your poison or your maybe your favorite picket line. Official drinks of the show are Sorvino Vino & a screwdriver made with Grey Goose Vodka. The holiday weekenders include Michael Gilkison , Stephanie Janiczek & Tom Anderson. Take a load off and join the fun ! Cheers !

From the Archives, Josh and Dad do Event Cocktails. They enjoy the Wimbledon and the US open tennis signature cocktails. Josh brought his version of the Honey Deuce (without the honeydew melon balls) and called it the Love Deuce!   Instead of using Grey Goose Vodka, Josh premiers Delta Dirt Distillery Sweet Blend Vodka.  It is a Black owned sweet potato vodka with deep roots from Helena Arkansas.  Dad brings the Pimm's Cup; the Wimbledon signature cocktail.  He has a good friend that turned him on to the Pimm's Cup.  His friend Nancy Keith allowed him to tell her first experience of the Pimm's Cup.  Her husband was an Ensign on the USS Stickell, DD888.  There was a lawn party in Thurso, Scotland that served Pimm's Cup and Date nut cream sandwiches.  Thanks to Nancy, John had Date nut cream sandwiches and Cucumber sandwiches to share.  He also had strawberries with whipped cream just like at Wimbledon.  I hope you enjoy this episode from the Archives.  Make yourself one of these cocktails and enjoy! 

It's Time for Our Annual Review of the EPCOT Food and Wine Festival Foodie GuideFor 2023 there are a total of 32 new food dishes to try and 42 new beverages options to try at the EPCOT Food and Wine Festival. We share the entire menu including our top picks from what's new and top picks from returning favorites.As a reminder, Emile's Fromage Montage is back and the locations are noted below. This festival food stroll features several cheese dishes from the Global Marketplaces. Pick up a Festival Passport and collect stamps by buying five of these. Once you have at least five you can head over to Shimmering Sips to get a free bonus prize. Shimmering Sips is located on the way to Canada near the Port of Entry.India Food Items:   Curry-spiced Crispy Cheese with mango-curry ketchup (Emile's Fromage Montage) Potato and Pea Samosa with coriander-lime cream (Plant-based)  Chicken Tikka Masala with fennel-spiced yogurt and naan bread Beverages:  Mango Lassi (Non-alcoholic) Taj Mahal Premium Lager SULA Brut Tropicale Sparkling Wine SULA Chenin Blanc Mango Lassi with Sōmrus Chai Cream Liqueur CORKCICLE Stemless Flute Refreshment OutpostFood Item: Spicy Githeri with white beans, pigeon peas, curried BEN'S ORIGINAL Long Grain & Wild Rice, and kachumbari slaw (Plant-based)  Beverages:  Gulf Stream Brewing Co. Cloud 9 Watermelon Hibiscus Lager (New)  Ciderboys Mango Tango Hard Cider (New) North Coast Brewing Co. PranQster Golden Ale (New) Kenya Food Items: Kenyan Coffee Barbecued Beef with sweet potato-corn mealie pap and kachumbari slaw > Mike's Favorite Peri-Peri Skewered Shrimp with citrus-flavored couscous Beverage: 81Bay Brewing Co. Congo PilsnerThe Alps Food Items: Warm Raclette Swiss Cheese with shaved ham, baby potatoes, cornichons, and baguette (Emile's Fromage Montage) Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette (Emile's Fromage Montage) Dark Chocolate Fondue with berries, pound cake, and meringues (New)  Beverages:  Stiegl Brewery Key Lime Radler Huber Vision Grüner Veltliner Frozen Rosé Germany Food Items: Schinkennudeln: Pasta gratin with ham, onions, and cheese (Emile's Fromage Montage) Bratwurst on a Pretzel Roll with mustard Apple Strudel with vanilla sauce Beverages:  Gaffel Kölsch Weihenstephaner Festbier Schöfferhofer Prickly Pear Hefeweizen Selbach-Oster Riesling Lo Alcohol-Removed Riesling (New)  Beer Flight Spain Food Items: Charcuterie in a Cup with a selection of imported Spanish meats, cheeses, olives, and an herbed serrano vinaigrette (Emile's Fromage Montage) Paella with saffron rice, chorizo, and shrimp Seafood Salad with shrimp, bay scallops, mussels, extra virgin olive oil, white balsamic vinegar, and smoked paprika Beverages:  Viña Borgia Macabeo White Sangria (New) Viña Borgia Rosé Sangria (New) Viña Borgia Garnacha Red Sangria (New) Sangria Flight (New)  Flavors of America Food Items: Italian Hot Beef Sandwich with shaved beef au jus and spicy giardiniera (New)  > Mike's Pick  > Amelia's pick Cioppino: Seafood Stew with saffron-infused tomato-fennel broth and crostini (New) Chilaquiles: Corn tortilla chips tossed in salsa verde with ranchero chicken, queso fresco, cilantro-lime crema, and a soft-poached egg (New)  Freshly Baked Carrot Cake with walnuts and cream cheese icing Beverages:  Rogue Dreamland American Lager Goose Island Beer Co. Neon Beer Hug Left Hand Brewing Sawtooth Amber Ale Beer Flight Greece Food Items: Spanakopita Griddled Cheese with pistachios and honey (Emile's Fromage Montage) Lamb Gyro with shaved lettuce, tomatoes, red onion, and tzatziki on warm flatbread Plant-based IMPOSSIBLE Moussaka (Plant-based) (New)  Beverages:  Mylonas Winery Assyrtiko White Wine Skouras ‘Zoe' Rosé Kir-Yianni Naoussa Xinomavro Dry Red Wine Flight Tangierine Café: Flavors of the Medina (Morocco)Food Items: Grilled Kebabs with carrot-chickpea salad and garlic aïoli  Chermoula Chicken Moroccan-spiced Lamb Falafel Pita with Tahini Sauce (Plant-based)  Stone-baked Moroccan Bread with hummus, chermoula, and Zhoug dips (Plant-based) Pistachio Cake with cinnamon pastry cream and candied walnuts Beverages:  3 Daughters Brewing Fig Hard Cider Keel Farms Raspberry Citrus Hard Cider (New)  Blake's Hard Cider Co. Peach Party Peach & Blackberry Hard Cider (New) Fig Cocktail with fig vodka, sparkling wine, and cranberry juice Hard Cider Flight CORKCICLE Stemless Flute Belgium Food Items: Beer-braised Beef served with gouda mashed potatoes Belgian Waffle with warm chocolate ganache Belgian Waffle with berry compote and whipped cream Beverages:  Belgian Chilled Coffee (Non-alcoholic) Brasserie D'Achouffe Houblon Chouffe IPA (New) Delirium Red Fruit Belgian Ale Brewery Van Steenberge Gulden Draak Tripel Ale (New) Belgian Chilled Coffee featuring ChocoLat Deluxe Salted Caramel Chocolate Liqueur Beer Flight Brazil Food Items: Feijoada: Black beans with pork belly, Brazil nut pesto, and Long Grain White Rice Pão de Queijo: Brazilian cheese bread (Emile's Fromage Montage) Beverages:  Xingu Brazilian Black Lager Frozen Caipirinha with cachaça Ireland Food Items: Fisherman's Seafood Pie Roasted Irish Sausage with colcannon potatoes and onion gravy Warm Chocolate Pudding Cake with Irish cream liqueur custard Beverages:  Kilkenny Irish Cream Ale Bunratty Mead Honey Wine Guinness Baileys Coffee Shake Canada Food Items: Canadian Cheddar and Bacon Soup served with a pretzel roll (Emile's Fromage Montage) Canadian Filet Mignon served with mushrooms, Boursin Black Truffle & Sea Salt mashed potatoes and a Boursin Black Truffle & Sea Salt whipped butter Beverages:  Collective Arts Brewing Audio/Visual Lager Château des Charmes Cabernet Sauvignon Refreshment Port Food Items: Braised Beef Poutine: French fries with braised beef, Boursin Garlic & Fine Herbs cheese sauce, cheese curds, crumbled Boursin Garlic & Fine Herbs, and gherkin relish Cinnamon-Sugar Beaver Tail (New) > Amelia's pick Beverages:  Boulevard Brewing Co. Quirk Pineapple Orange Whip Hard Seltzer Florida Orange Groves Winery Sparkling Peach Australia Food Items: Sweet-and-Spicy Bush Berry Shrimp with pepper, onion, snap peas, and sweet chili sauce Roasted Lamb Chop with mint pesto and potato crunchies Lamington: Yellow cake with raspberry filling with chocolate and coconut Beverages: Yalumba ‘The Y Series' Viognier Château Tanunda Grand Barossa Shiraz Shimmering Sips hosted by CORKCICLEFood Item:Guava Cake with whipped cream and coconut (Plant-based)  Beverages: Tropical Mimosa with sparkling wine and Minute Maid Passion Fruit, orange, and guava juices Berry Mimosa with berry fizz sparkling wine and white cranberry juice (New)  Blood Orange Mimosa with sparkling wine and blood orange juice Beer Mimosa: Boulevard Brewing Co. Berry Noir Sour Ale and sparkling wine Mimosa Flight Coastal Eats Food Items: Lump Crab Cake with Cajun-spiced vinegar slaw Oysters Rockefeller Beverages:  Wildly Brut Cuvée (New)  Cape Codder: Boyd & Blair Potato Vodka with cranberry, pomegranate, and lime Flavors from Fire Food Items: The IMPOSSIBLE Burger Slider with wasabi cream and spicy Asian slaw on a sesame seed bun (Plant-based)  Smoked Corned Beef with house-made potato chips, cheese curds, pickled onions, and beer-cheese fondue (Emile's Fromage Montage) Chimichurri Marinated Skirt Steak Taco with crushed avocado, grilled corn salsa, pickled red onions, queso fresco, and cilantro-lime cream (New) > Mike's Pick Spiced Chocolate Tart with BBQ potato chip crust, salted whisky-caramel, and smoked sea salt (New) > Mike's Pick Beverages:  Saugatuck Brewing Company Bonfire Beer Four Virtues Bourbon Barrel Zinfandel Swine Brine featuring Jim Beam Bourbon The Fry Basket Food Items: Adobo Yuca Fries with garlic-cilantro aïoli (Plant-based)  Fry Flight  Sea Salt and Malt Vinegar Fries (Plant-based) BBQ Bacon Fries with smoked aïoli Sweet Potato Casserole Fries with candied pecans, toasted marshmallow cream, and maple bourbon glaze Pickle Fries with dill ranch (New) > Mike's pick Beverages:  Salty Dog Cocktail: Boyd & Blair Potato Vodka with grapefruit juice, ginger, simple syrup, and lime with a salted rim Stone Brewing Buenaveza Salt & Lime Lager (New)  Brew-Wing Lab at the OdysseyFood Items: Peanut Butter and Jelly Sticky Wings Garlic-Parmesan Wings Orange-Cardamom Wings (New)  Traditional Buffalo Wings with celery and ranch IMPOSSIBLE Buffalo Chicken Tenders with plant-based blue cheese, plant-based ranch, and celery (New) (Plant-based)  Unnecessarily Spicy, Yet Extremely Tasty Scotch Bonnet Pepper-Curry Wings with cool cucumber yogurt (New) > Mike's Pick Buffalo Brussels Sprouts with plant-based blue cheese and plant-based ranch (Plant-based)  Beverages:  Frozen Fusion: Twinings Pomegranate and Raspberry Herbal Tea fused with orange ice cream molecules (Non-alcoholic) (New) Pickle Milkshake (Non-alcoholic) (New) > Mike's Pick Sun King Brewing Caipirinha Lager (New)  Brew Hub French Connection IPA (New) 3 Daughters Brewing Old Fashion Porter (New) Beer Flight Blake's Hard Cider Co. Tropicolada Hard Cider (New) Bold Rock Peach Berry Hard Cider (New) 3 Daughters Brewing Raspberry Lemonade Hard Cider (New) Cider Flight Connections Cafe and Connections EateryFood Item:Remy Liege Waffle: Cream cheese Liege waffle with cream cheese icing, graham cracker crumbs, and a Remy chocolate garnish > Amelia's Favorite Beverage: Yucatan Sunset Margarita: Teremana Blanco Tequila, passion fruit syrup, Bols Triple Sec 30 proof Liqueur with lime and orange juicesHawaii (Opening August 15) Food Items: Kālua Pork Slider with Sweet-and-Sour DOLE Pineapple Chutney and spicy mayonnaise SPAM Sushi with sushi rice, Teriyaki-glazed SPAM, spicy mayonnaise, eel sauce, and nori Passion Fruit Cheesecake with toasted macadamia nuts (Emile's Fromage Montage) Beverages: Kona Brewing Co. Hanalei Island IPA Florida Orange Groves Sparkling Pineapple Wine AULANI Sunrise: Vodka, DOLE Pineapple Juice, and grenadine The Noodle Exchange (Opening August 15)Food Items: Shaved Beef Ramen with shiitake mushrooms, pickled carrots and daikon radish, shaved peppers, and a soy egg in citrus-sesame broth IMPOSSIBLE Pork Ramen with shiitake mushrooms, pickled carrots and daikon radish, baby bok choy, and a soy egg in savory chicken broth Thai Shrimp with rice noodles, shiitake mushrooms, and basil in coconut-curry broth Tofu Ramen with shiitake mushrooms, pickled carrots and daikon radish, shaved peppers, and baby bok choy in citrus-sesame broth (Plant-based)  Beverages:  Parish Brewing Strawberry Mochi Berliner Weisse (New)  Pacific Rim Solstice Vineyard Old Vine Riesling (New) NEW! Char & Chop (Opening Later This Fall) Food Items: Roasted Porchetta with lemon-parsley salsa verde and shaved fennel salad (New)  Grilled IMPOSSIBLE Spicy Sausage with herbed polenta, puttanesca sauce, and ricotta (New)  Meat Assorti: Trio of shaved meats with baby arugula, pickled mustard seeds, truffle oil, and grilled ciabatta (New)  Beverages:  Krombacher Pilsner (New)  North Coast Laguna Baja Vienna Lager (New) Motorworks Brewing Midnight Espresso Coffee Porter (New) GoGi ‘Birdie' Pinot Noir Bloody Mary with Seaside Grown Bloody Mary Mix and Kurvball Barbecue Whiskey Beer Flight NEW! Wine & Wedge (Opening Later This Fall)Food Items: Assorted Artisanal Cheeses and Accompaniments (New) (Emile's Fromage Montage) Boursin Fig & Balsamic Soufflé with fig tapenade (New) (Emile's Fromage Montage) Southern Pimento Cheese with bread-and-butter pickled vegetables and grilled bread (New) (Emile's Fromage Montage) Artist Palette of Wine and Cheese: Assorted Artisanal Cheeses and Accoutrements paired with Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese, Hartley Apple Brandy, and Florida Orange Groves Winery Black and Blue Port (New)  Beverages:  Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese (New)  Hartley Apple Brandy (New) Florida Orange Groves Winery Black and Blue Port (New) NEW! Bubbles & Brine (Opening Later This Fall)Food Items: Jumbo Shrimp Cocktail with prosecco cocktail sauce and grilled lemon (New)  Jonah Crab Claw Cocktail with stone-ground mustard sauce (New) Caviar with traditional accompaniments, champagne cream, and blini (New) Beverages:  Moët & Chandon Impérial Veuve Clicquot Rosé Dom Pérignon NEW! Swirled Showcase (Opening Later This Fall) Food Items: Mickey-shaped Liquid Nitro Cake > Amelia's pick Soft-serve in a Waffle Cone > Amelia's pick Vanilla Apple-Cinnamon Salted Caramel Cream Soda Float with vanilla soft-serve > Amelia's pick Fanta Grape Float with vanilla soft-serve > Amelia's pick Beverages:  Frozen Apple Pie (Non-alcoholic) Cinnamon Apple Cider (Non-alcoholic) 3 Daughters Toasted Coconut Porter 3 Daughters Toasted Coconut Porter Float with vanilla soft-serve Berry Fizz Fragolino Red Sparkling Wine Float with vanilla soft-serve MexicoFood Items: Tostada de Carnitas: Braised pork on a fried corn tortilla with black beans, avocado mousse, queso fresco, and chives (New)  Taco de Costilla: Slow-braised beef short rib on a corn tortilla with salsa de chile morita, avocado mousse, and spring onions (New) > Mike's Pick Pastel Imposible: Layers of traditional Mexican flan and tres leches with guava and cajeta (New)  Beverages:  Mexican Craft Beer Trouble in Paradise Margarita: Ilegal Mezcal, Combier Watermelon Liqueur, Rosé Wine, Lime Juice, and Agave with a Chili-Lime Powder Rim (New)  Fly Away Margarita: Nocheluna Sotol, Pineapple-Ginger Juice, Chile Ancho Verde Liqueur, and Ambhar Blanco Tequila with a Sweet Dried Chili Salt Rim (NEW) > Mike's Pick FranceFood Items: Beignet aux Trois Fromages: Warm beignet filled with three cheese blend Croissant aux Escargots: Escargot croissant with garlic and parsley Boeuf Bourguignon, Pommes Dauphine: Braised short ribs in cabernet with puffed potatoes Crème Brûlée Vanille à la Confiture de Fraises: Vanilla crème brûlée with house-made strawberry jam Beverages:  Strawberry Rose Mimosa: Pol Remy Sparkling Wine, orange juice, and Monin Strawberry Rose Merlot-Cabernet Sauvignon Blend (New)  Chardonnay (New) Parisian Cosmo Slush: Vodka, Grey Goose Le Ctiron Vodka, Grand Marnier, and cranberry juice (New) > Mike's Pick ItalyFood Items: Focaccia Ripiena: Freshly-baked focaccia, beef meatballs, tomato sauce, and burrata cheese (New) > Mike's Pick Cavatelli with sweet sausage ragoût and crispy Applewood-smoked bacon (New)  Lemon Ricotta Cheesecake with vanilla cream and strawberry compote (New) > Amelia's pick Beverages:  Prosecco Moscato Chianti Italian Sangria (Red or White) Italian Margarita with tequila and limoncello Peroni Pilsner ChinaFood Items: Pan-fried Chicken Dumplings with house-made sweet-and-spicy sauce Crispy Duck Bao Bun with hoisin sauce (New)  Dandan Noodles: Spicy pork with Sichuan sauce, peanut butter, and sesame Beverages:  Passion Fruit Bubble Tea (Non-alcoholic) Fiery Dream: Citrus vodka, triple sec, guava nectar, and spicy hot honey syrup ByeJoe Punch: Chinese BaiJiu spirit, piña colada mix, lychee syrup, and sparkling water Fireworks: Jose Cuervo Gold Tequila, citrus vodka, orange juice, and mango syrup Brew Hub Lychee Foo Draft Beer JapanFood Items: Teriyaki Chicken Bun: Steamed bun filled with chicken, vegetables, and teriyaki sauce Fire Taiko Roll: Sushi roll with spicy tuna, cucumber, and pickled daikon radish served with spicy sauce (New)  Beef Wa-Gyu Don: Traditional Japanese rice bowl with American wagyu beef over steamed white rice (New)  Beverages:  Sake Passion Cocktail (New)  Moon on the Water Sake (New) Brew Hub Momo Amber Ale (New) Funnel CakeFood Item:Candied Bacon Funnel Cake: Funnel Cake topped with Vanilla Ice Cream, Candied Bacon, and Maple Syrup Drizzle (New) > Amelia's pick Joffrey's Coffee & Tea Company The American Adventure – Nutty Caramel Mocha Cold Brew: A sweet blend of caramel mudslide cold brew, caramel syrup, peanut butter syrup, and chocolate syrup topped with whipped cream and caramel sauce (Spirited version available with Carolans Peanut Butter Irish Cream Liqueur) (New) Near Canada – Frozen Roseberry: A refreshing blend of frozen lemon and strawberry-rose syrup (Spirited version available with Grey Goose Vodka) (New)  World Discovery (Near Mission: SPACE) – Amaretto Iced Tea: A sweet and nutty blend of black iced tea and amaretto syrup (Spirited version available with Citrónge Orange Liqueur) (New)  World Showcase (Near Disney Traders) – Java Horchata: A sweet blend of espresso and horchata topped with whipped cream and cinnamon (Spirited version available with Grey Goose Vodka and Kahlúa Liqueur) (New)  --Thank You for Listening to the Disney Travel PodcastThank you very much for listening to this episode, Amelia and I hope that you enjoyed it. If you did, we would be very grateful if you could rate, review and subscribe to the show on Apple Podcasts/iTunes (or on whichever app you choose to listen). A brief review about what you liked most about an episode truly helps to keep the show going by exposing it to new listeners. We look forward to continue producing new episodes each week.Sharing the podcast with your friends and on social media is also extremely helpful and very much appreciated.Contact 1923 Main StreetThank you for listening to the Disney Travel News Podcast at 1923MainStreet.com. As always, we love to get feedback and questions from our listeners and to hear your suggestions and ideas for future episodes.Please be sure to follow along on Twitter, Instagram, Pinterest and Facebook.Thank you for listening and have a magical day!Mike Belobradic and Amelia Belobradic--Media provided by Jamendo

Sal finally has the studio to himself and invites in Kayla Grigoriou from Grey Goose to discuss all things hospitality plus sample the new Grey Goose Essences range.  They also share their stories on the savage revenge tactics that hospo staff have 'allegedly'  wreaked on unsuspecting customers when pushed too far.   Warning: One or more of these stories may induce dry reaching so please take adequate precautions! Special Guest: Kaya Grigoriou, Brand Ambassador for Bacardi Martini Australia. Grey Goose Essences available through Dan Murphy's here.  Episode Sponsor:  Hospitality Institute of NSW - Australia's Best Online RSA/ RCG Courses. Get in Touch! The HospoX crew loves listener stories so please jump over to our website and submit your hospo-related experience. If we read it live on air we'll send you out a prize! Visit us here: www.hospox.com.au 

Disney's Updated Offer of Free Dining is a Twist on the Old Way, but there's a CatchYou can now get up to a $750 Disney Dining Promo Card when you book a non-discounted 5-night, 4-day vacation package that includes a room at a select Disney Deluxe Resort or Disney Deluxe Villa Resort and theme park ticket(s).The offer is valid for arrivals most nights July 1 to July 10, 2023 and August 1 to September 14, 2023. A lower-value Disney Dining Promo Card may also be available when you purchase this package during other select summer arrival dates.After checking in you'll get an email with the amount credited to you via Disney Gift Card. Only good at participating food and beverage locations. You then present the barcode when you're paying and it will be deducted from the credit. You can see remaining balance as well.It's not a blanket $750 dining card. These are the values for July 1 - 10 and August 1 - September 14, 2023: Up to $150 per night at Deluxe Villas and Resorts Up to $100 per night on select Moderate Resorts Up to $50 per night on select Value Resorts From June 25 - 30 and July 11 - 31 the values are as follows: Up to $125 per night at Deluxe Villas and Resorts Up to $75 per night on select Moderate Resorts Up to $35 per night on select Value Resorts --Disney Eats Foodie Guide to the 2023 EPCOT International Festival of the ArtsThe EPCOT International Festival of the Arts runs from January 13 to February 20, 2023 and celebrates the creation and beauty of cuisines, music, and art.Pop Eats (Near Port of Entry)Food Items: Tomato Soup with grilled cheese Tomato Soup with pimento cheese, bacon, and fried green tomato grilled cheese (New) TOP PICK Almond Frangipane Cake layered with raspberry jam and Belgian chocolate (Wonderful Walk of Colorful Cuisine Item) Beverages:  Brooklyn Brewery Pulp Art Hazy IPA Bleu Spectrum: Blanc de Bleu Cuveé Mousseux with boba pearls The Deconstructed Dish (Near Port of Entry)Food Items:   Deconstructed BLT: Pork belly, soft-poached egg, onion bread pudding, watercress espuma, and tomato jam Deconstructed French Onion Soup: Beef broth ravioli, gruyère cream, onion bread pudding, and onion textures Deconstructed Key Lime Pie: Flexible Key lime curd, “Key lime” mousse, graham cracker cake, and meringues (Wonderful Walk of Colorful Cuisine Item)  Beverages: Deconstructed Apple Pie à la Mode: Apple-cinnamon gelato, cinnamon apple cider, apple pie filling, and streusel (Non-alcoholic) Wicked Weed Brewing Blank Canvas Belgian Blonde Witbier Deco Delights (Near Port of Entry) Food Items: Dulce Chocolate Mousse with chocolate crémeux and dark chocolate truffle Decadent Valrhona Chocolate with dark chocolate mousse, chocolate brownie, and cassis mousse Orange Mousse with Lemon Cake and Raspberry Meringues (Wonderful Walk of Colorful Cuisine Item)  Beverages: 3 Daughters Brewing Strawberry Blonde Nitro 81Bay Brewing Co. Vanilla Porter Playalinda Brewing Co. Milk Stout Espresso Martini featuring Boyd & Blair Potato Vodka (New)  Neapolitan Beer Flight The Craftsman's Courtyard (Near Creations Shop)Food Items: Beef Wellington: Mushroom duxelles, prosciutto, and puff pastry with red wine demi-glace and baby vegetables Cast Iron-roasted P.E.I. Mussels with sautéed tomatoes, garlic, and fresh herbs Beverages: BrewDog Jet Black Heart Nitro Oatmeal Stout (New) Cold Fashion Coffee Cocktail Refreshment OutpostFood Items: Plant-based Bratwurst with spicy turmeric aïoli, coffee barbecue jackfruit, and slaw (Plant-based item)  Artist Palette Jumbo Chocolate Chip Cookie Soft-serve Waffle Cone: DOLE Whip, salted-caramel soft-serve, or swirl Beverages: Ivanhoe Park Brewing Co. Berries & Cream Sour Berliner (New) TOP PICK Left Hand Brewing Co. Wook Bait IPA (New) Central 28 Beer Company Wall Art Brown Ale Pastoral Palate (Germany) Food Items: Red Wine-braised Beef Short Rib with parsnip purée, broccolini, baby tomatoes, and aged balsamic Wild Boar Cassoulet with duck confit, ham hock, and wild boar sausage Black Forest Cake: Chocolate Mousse with morello cherries and Chantilly cream (New)  Beverages: 3 Daughters Brewing Rosé Hard Cider 81Bay Brewing Co. Rosé Blonde Ale Frozen Rosé A Play on Rosé Flight Marietta Old Vine Rosé The Artist's Table (The American Adventure) Food Items: Three-Meat Meatloaf with “Peas and Carrots”: Green pea pudding, carrot ketchup, shaved carrot salad, and snap peas (New) TOP PICK Duck and Dumplings: Smoked duck breast, ricotta dumplings, petite vegetables, and duck jus (New)  Hummingbird Cake: Banana cake with pineapple, coconut, pecans, and cream cheese frosting with banana sorbet (New)  Beverages: Sipping Chocolate Flight: White, milk, and dark chocolates (Non-alcoholic) Boulevard Brewing Co. Tank 7 Farmhouse Ale (New) Parish Brewing Co. South Coast Session Amber Ale (New)  Brewery Ommegang Three Philosophers Belgian Quad (New)  Lange Estate Winery Pinot Noir Symphony in Chocolate Flight: Mozart Chocolate Liqueurs paired with sipping chocolates Beer Flight Tangierine Café: Flavors of the Medina (Morocco)Food Items:  Carrots Three Ways: Chermoula-spiced grilled carrots, pickled carrots, and carrot ginger purée (Plant-based item) (Gluten/ Wheat Friendly)  House-made Crispy Almond Phyllo Pockets with white chocolate pomegranate and milk chocolate orange Beverages:  Chai Tea Mint Sparkler featuring Twinings Chai Tea with Sprite (Non-alcoholic) Stem Ciders Flockstar Hard Cider Blake's Hard Cider Co. Mule de Pomme: Pomegranate, ginger, and lime hard cider 3 Daughters Brewing Chai Hard Cider Chai Tea Mint Mimosa featuring Twinings Chai Tea with Key lime sparkling wine and mint Cider Flight Vibrante & Vívido: Encanto Cocina (Between Morocco & France) Food Items: Chorizo and Potato Empanada with turmeric aïoli and annatto aïoli (Wonderful Walk of Colorful Cuisine Item)  Spicy Ajiaco Soup with guajillo and árbol chili-spiced chicken, potato, avocado, corn, and crème fraîche (Gluten/ Wheat Friendly) Passion Fruit Mousse with dragon fruit jam (Gluten/ Wheat Friendly)  Beverages: Coconut and Passion Fruit Smoothie (Non-alcoholic) Frozen Piña Colada Passion Fruit Daiquiri Refreshment Port (Near Canada)Food Items: Gnocchi Poutine with red wine-braised beef, cheese curds, basil, and burrata Artist Palette Jumbo Chocolate Chip Cookie Soft-serve Waffle Cone: DOLE Whip Strawberry, DOLE Whip Lemon, or swirl Beverages:  Blood Orange Cosmo: Boyd & Blair Potato Vodka with blood orange, cranberry, and lime Boulevard Brewing Co. Quirk Blueberry Lemon & Lavender Hard Seltzer (New)  Gourmet Landscapes (Canada) Food Items:  Blood Orange-braised Beet Tartare with mustard vinaigrette, pickled clamshell mushrooms, and golden beets (Wonderful Walk of Colorful Cuisine Item) (Plant-based Item) (Gluten/ Wheat Friendly)  Roasted Bone Marrow with onion marmalade, pickled mushrooms, and petite lettuce Wild Mushroom Risotto with aged Parmesan, truffle shavings, and zinfandel reduction Beverages: Whole Hog Brewery Raspberry Chéret Double Radler Schlumberger Cuvée Klimt Brut The Meeker Vineyard Winemaker's Handprint Merlot Frozen Rusty Nail Cocktail Moderne (Near Test Track) Food Items:  Compressed Watermelon Tataki with pickled watermelon rind, yuzu pearls, watermelon foam, and wasabi (New) TOP PICK (Plant-based Item) Angry Crab: Whole crispy soft-shell crab with green papaya salad, mango-sriracha fluid gel, and coconut-lime foam with pomegranate and mango crush pearls (New)  Pan-seared Scallops with vanilla-butternut squash purée, brown butter cauliflower purée, and lime foam (Wonderful Walk of Colorful Cuisine Item)  The Tropics: Lilikoi mousse, guava cake, coconut crémeux, compressed pineapple, and mango gel (New) Beverages:  Watermelon Mary featuring Boyd & Blair Potato Vodka (New)  Lohr Riesling (New)  Figment's Inspiration Station at the Odyssey: Art, Food, and Little Sparks of Magic Food Items: Fruit Pizza: Watermelon, compressed cantaloupe, berries, and berry balsamic (New) (Plant-based Item) (Gluten/ Wheat Friendly) Pop't Art: Sugar Cookie with blueberry filling (Wonderful Walk of Colorful Cuisine Item)  Rainbow Cake with freeze-dried SKITTLES bite sized candies Figment Premium Popcorn Bucket with rainbow popcorn (Limit 2 per person)  Beverages: Grape Smoothie with freeze-dried SKITTLES bite sized candies (Non-alcoholic) (New) TOP PICK  3 Daughters Brewing Black Cherry Hard Cider (New) TOP PICK 3 Daughters Brewing Blood Orange Hard Cider (New) 3 Daughters Brewing Passion Fruit Hard Cider (New) Rainbow Cider Flight (New) 81Bay Brewing Co. Green with Envy Blonde Ale (New) 81Bay Brewing Co. Blue Butterfly Lager (New) Urban Artifact The Gadget Raspberry & Blackberry Midwest Fruit Tart (New) Rainbow Beer Flight (New) Connections Café Food Item: Figment Liege Waffle (New) TOP PICK Connections EateryBeverage: Dusk ‘Til Dawn: Three Olives Blueberry Vodka, lemonade, and orange juice with cotton candyL'Art de la Cuisine Française (France)Food Items: Crème de Brie en Petit Pain: Warm creamy brie in a house-made bread bowl Croissant à la Truffle Noir d'Hiver: Black winter truffle croissant Mille-Feuille de Betteraves aux Herbes et Noix de Cajoux: Plant-based napoleon with beets, cashew-herb filling, pepper-pine nut sauce, and balsamic vinegar caviar (New) (Plant-based Item)  Moelleux aux Noisettes et Chocolats Valrhona: Molten chocolate and hazelnut cake with pure origin Valrhona chocolates and passion fruit-mango sauce Beverages: Frozen French Martini: Grey Goose Vodka, vodka, chambord liqueur, pineapple, orange, and grape juices with lemon-lime foam Charles Lafitte, Brut Rosé Prestige, Méthode Traditionnelle Champenoise, French Rosé Sparkling Wine Domaine Raphaël Sallet, Mâcon-Uchizy Les Maranches 2020, Chardonnay, Mâconnais, Burgundy (New) Cîroc Sunset Citrus Vodka Spritz (New)  El Artista Hambriento (Mexico)Food Items: Carne Asada: Chipotle-marinated beef sirloin, sweet potato purée, and crispy-fried onions (New)  Huarache de Champiñones: Guajillo chile and corn masa huarache with pinto beans, oyster mushrooms, Nopales, queso fresco, and pea tendrils (New)  Flan de Coco: Coconut flan, guava sauce, and whipped cream (New) (Gluten/ Wheat Friendly)  Beverages:  Mexican Craft Beer: Cielito Lindo Artisanal Mexican Craft Beer Bombon Margarita “Marshmallow”: Ilegal Mezcal Reposado, marshmallow cordial, lime juice, agave nectar and a hint of coffee and elderflower served with a toasted marshmallow (New) TOP PICK Las Californias: Tromba Blanco Tequila, strawberry-lime purée, and Las Californias Citrus Mexican Gin (New) Goshiki (Japan)Food Items: Rainbow Katsu Sando: Pork cutlet sandwich with tangy tonkatsu sauce and cabbage in rainbow sweet bread (New) Sushi Donut: Donut-shaped sushi featuring salmon, tuna, shrimp, cucumber, and sesame seed over a decorated plate of wasabi aïoli, sriracha aïoli, and eel sauce Ichigo Daifuku: Mixed berry mochi, sweet azuki bean paste, and mascarpone (New) Beverages:  Sui Sui Watercolor Lager (New) Masu Sake in a traditional personalized wooden cup Purple Yuzu Sake Lemonade: Sake cocktail infused with butterfly pea flower and yuzu lemonade (New) The Painted Panda (China)Food Items: General Tso's Chicken Shumai Char Siu Pork Bun Beverages: “Panda” Bubble Milk Tea with black tea, milk, chocolate, and tapioca boba pearls (Non-alcoholic) Lucky Foo Pale Ale Silk Road Hard Lemonade with Smirnoff Vodka, lavender-coconut syrup, and lemonade (New) Sea Butterfly: Butterfly Pea Flower-infused cocktail with Smirnoff Vodka, light rum, lychee syrup, and magic boba pearls L'Arte di Mangiare (Italy)Food Items: Mozzarella Fritta: Flash-fried breaded fresh mozzarella with artist palette condiments (New) TOP PICK Ravioli ai Funghi, Perle Tartufate: Wild mushroom-stuffed pasta with truffle butter and truffle pearls (New) Budino al Cioccolato: Chocolate pudding with colorful chocolate décor (New) Beverages: Peroni Pilsner Chianti Prosecco Italian Sangria Red or White Italian Margarita with tequila and limoncello Amaretto Bellini: DISARONNO Originale Liqueur, white peach purée, and prosecco Funnel CakeMocha Funnel Cake: Mini Funnel Cake with cappuccino ice cream topped with chocolate whipped cream and M&M'S chocolate candies (New) Joffrey's Coffee & Tea CompanyWorld Discovery (Near Mission: SPACE) – Amber Frost: An artistic blend of frozen lemon ice, a splash of Minute Maid Premium Lemonade, blood orange, and orange popping boba pearls (New) (Alcoholic version available with Grey Goose Vodka)Near Canada – Magenta Frost: An artistic blend of frozen lemon ice, a splash of Minute Maid Premium Lemonade, dragon fruit, and dragon fruit popping boba pearls (New) (Alcoholic version available with Grey Goose Vodka) Showcase Plaza (Near Disney Traders) – Jade Frost: An artistic blend of frozen lemon ice, a splash of Minute Maid Premium Lemonade, green apple, and green apple popping boba pearls (New) (Alcoholic version available with Grey Goose Vodka)The American Adventure – Cerulean Frost: An artistic blend of frozen lemon ice, a splash of Minute Maid Premium Lemonade, blue raspberry, and blueberry popping boba pearls 6.39 (New) TOP PICK (Alcoholic version available with Grey Goose Vodka) --Thank You for Listening to the Disney Travel PodcastThank you very much for listening to this episode, Amelia and I hope that you enjoyed it. If you did, we would be very grateful if you could rate, review and subscribe to the show on Apple Podcasts/iTunes (or on whichever app you choose to listen). A brief review about what you liked most about an episode truly helps to keep the show going by exposing it to new listeners. We look forward to continue producing new episodes each week.Sharing the podcast with your friends and on social media is also extremely helpful and very much appreciated.Shop 1923 Main StreetFeel free to visit our 1923 Main Street® Disney merchandise shop where we have hundreds of unique and original Disney-inspired t-shirts, leggings, clothing, mugs, phone cases and much more. You'll find everything from 1923 Main Street logo merchandise to custom created authentic Disney-inspired originals, including lots of great patterns for leggings and other items.Contact 1923 Main StreetThank you for listening to the Disney Travel News Podcast at 1923MainStreet.com. As always, we love to get feedback and questions from our listeners and to hear your suggestions and ideas for future episodes.Please be sure to follow along on Twitter, Instagram, Pinterest and Facebook.Thank you for listening and have a magical day!Mike Belobradic and Amelia Belobradic--Media provided by Jamendo

Buy me a Beer and get merch - https://ko-fi.com/boozebuddy Bacardi Goes Potatoes, the Brand that makes Rum, Grey Goose Vodka, Dewars, Patrón, and Bombay Gin is ditching single-use plastics for more sustainable packaging. Their goal is to be plastic-free in 2030 using a new potato starch and cellulose fiber based vacuum pack. Look for their plastic-free gift packs for this season in select markets, and let me know what you think after you click the link. https://www.thespiritsbusiness.com/2022/12/bacardi-gift-packs-go-plastic-free/ Hornitos Cash Gift is going to turn someone's white elephant gift into a Green Elephant gift. Turn that “no, no, no” into a “Ho-Ho-Hornitos moment and get yourself something you really want, like Hornitos Tequila! Your chance to enter Starts December 26th and ends on December 30th, so make sure to head to the link then get those pics ready to share and turn that smelly candle into cash with Christmas magic! https://hornitosgreenelephantshop.splashthat.com/ The third story after this - The Boozebuddy Update is brought to you by Green Mountain Payments - helping local business owners save thousands of dollars by providing complimentary credit card processing equipment and zero cost credit card processing. Visit greenmountainpayments.com or posandzero.com today! A “Call Of Duty “Studio Beer Collab is here. The studio that brought you the game, along with “Dead Space” has teamed up with Fieldwork Brewing for “Outer Way Stout” a 9% ABV Midnight Stout as a tie in with the release of a new game “The Callisto Protocol”. You can stop by a Fieldworks taproom, if you happen to be near one, or order from their website... to a California address. Time to call your friends in Cali! Check it out at https://fieldworkbrewing.com Remember to stay safe, drive sober and support the booze that supports your local community. Have a comment, question, or story suggestion? Reach out to me boozebuddyupdate.com *Affiliate links below* El Gato Retractable Green Screen - https://amzn.to/3gKm4jr LED Streaming Key Light Desktop - https://amzn.to/3TYfV10 GoProHero 10 - https://amzn.to/3N98nGU sE7 Microphone - https://amzn.to/3VVhUoV Audient iD4 Audio Interface - https://amzn.to/3D94jS5 Mic to Interface Cable - https://amzn.to/3sxODDk #theboozebuddyupdate #boozebuddy #boozebuddyupdate #beerindustry #boozenews #booze #bacardi #goldbar #gifts #callofduty #cod #deadspacemobile #callistoprotocol #callisto the boozebuddy update, beer industry, global news, boozenews, Bacardi, Grey Goose Vodka, Dewars, Patrón, Bombay Gin, Gold Bar, renewable, Hornitos, TonyTalks, Instagram, Call Of Duty, Dead Space, Fieldwork Brewing, Outer Way Stout, Stout, beer, --- Support this podcast: https://anchor.fm/boozebuddy/support

Welcome our first guest from The City of Brotherly Love! Sam has been a long time fan of the show and couldn't wait to face The Gauntlet. Bar fights, Christmas bikers and swinging owners, get ready for a good time!Sam's Skinny Sam:1.5 oz Grey Goose Vodka 3 oz Club Soda1 Packet of Crystal Light (Any Flavor)IceAdd all ingredients into a rocks glass, stir and enjoy!FOLLOWInstagram, Facebook,Twitter, Snapchat, Twitch & Tiktok @brpdrinkalong SUPPORTMerch: prodigydtg.com/bartenderrant/shop/homeLEAVE A TIPPaypal: TheBartenderRantPodcast@gmail.comMusic by Trauma Parlor: https://open.spotify.com/artist/1PDlUPjR2lk7vPX5NCX8Hi?si=mtrOsDqTTJuGe-Dy5fZHLQ

Josh is back in the house! Josh and Dad enjoy the Wimbledon and the US open tennis signature cocktails. Josh brought his version of the Honey Deuce (without the honeydew melon balls) and called it the Love Deuce!   Instead of using Grey Goose Vodka, Josh premiers Delta Dirt Distillery Sweet Blend Vodka.  It is a Black owned sweet potato vodka with deep roots from Helena Arkansas.  Dad brings the Pimm's Cup; the Wimbledon signature cocktail.  He has a good friend that turned him on to the Pimm's Cup.  His friend Nancy Keith allowed him to tell her first experience of the Pimm's Cup.  Her husband was an Ensign on the USS Stickell, DD888.  There was a lawn party in Thurso, Scotland that served Pimm's Cup and Date nut cream sandwiches.  Thanks to Nancy, John had Date nut cream sandwiches and Cucumber sandwiches to share.  He also had strawberries with whipped cream just like at Wimbledon. JOIN US BACK STAGE LIVE SUNDAY JULY 24 AT 2:30 CDT ON INSTAGRAM TO HELP US CELEBRATE TWO YEARS OF BRINGING YOU THIS INFORMATIVE PODCAST!

Join Brooke Boney in the Grey Goose Garden Bar for a first of its kind, immersive 3D audio experience, as she takes you through how to make the ‘Watermelon Spritz'. Brooke will take you through step by step and give you a few tips and tricks, too. Then, sit back, relax and taste it in an all new way; with Sonic Seasoning. Two senses will collide as The Watermelon Spritz is paired with its own unique music to enhance the flavour and give you a multi-sensory experience unlike anything you've had before. For this episode you will need; Grey Goose Vodka, Martini Bianco Sweet Vermouth, Watermelon Syrup, Fresh Lime, Soda Water, Ice, a cocktail shaker and a large wine glass. Remember to sip smooth and sip responsibly. See omnystudio.com/listener for privacy information.

Join Brooke Boney in the Grey Goose Garden Bar for a first of its kind, immersive 3D audio experience, as she takes you through how to make the ‘Fresh Cut Spritz'. Brooke will take you through step by step and give you a few tips and tricks, too. Then, sit back, relax and taste it in an all new way; with Sonic Seasoning. Two senses will collide as The Fresh Cut Spritz is paired with its own unique music to enhance the flavour and give you a multi-sensory experience unlike anything you've had before. For this episode you will need; Grey Goose Vodka, Noilly Prat Dry Vermouth, Soda Water, Red Grapefruit, Ice, Thyme and a large wine glass. Remember to sip smooth and sip responsibly. See omnystudio.com/listener for privacy information.

Join Brooke Boney in the Grey Goose Garden Bar for a first of its kind, immersive 3D audio experience, as she takes you through how to make ‘Le Grand Fizz'. Brooke will take you through step by step and give you a few tips and tricks, too. Then, sit back, relax and taste it in an all new way; with Sonic Seasoning. Two senses will collide as Le Grand Fizz is paired with its own unique music to enhance the flavour and give you a multi-sensory experience unlike anything you've had before. For this episode you will need; Grey Goose Vodka, St Germaine Elderflower Liqueur, Soda Water, Fresh Lime, Ice and a large wine glass. Remember to sip smooth and sip responsibly. See omnystudio.com/listener for privacy information.

Episode Summary:In this week's session, we are joined by IVF mama and self-professed Type A, Nathalie Carpenter. Nathalie is one tenacious woman. If something feels out of control, she finds a way to take her power back. After hitting several walls in her fertility journey, Nathalie not only sought out the right doctor for her, she also did a deep dive into nutrition to take charge of her health in the way that we all can - by being mindful of what we After landing with Dr. Right and working on her nutrition, she successfully conceived her little one. Natalie shares with us the details of her IVF journey and how she processed her thoughts and emotions throughout. She went through a magnificent evolution and is here to share the wisdom she gleaned through it all. This is one not to miss! Guest Bio:After an initial 3.5-year fertility journey and finding her voice to advocate for herself during IVF treatments, Nathalie pivoted from a 20+ corporate brand marketing career at Audi (and previous brands including Mercedes-Benz, Ferrari, Highgate Hotels, Crumbs Bakeshop, Grey Goose Vodka, and D'USSE Cognac), to found Well + Luxe which supports women's wellness and fertility brands with strategic marketing consulting, influencer marketing and programming. Nathalie is also a Nutritious Life Certified Health and Wellness Coach and obtained a plant-based nutrition certification from Cornell.Nathalie has been a speaker and moderator for various organizations and events, including the S.H.E. Summit, HeyMama, Luminary, Beat Infertility, and the Fertility Rally. She has also been featured on Good Morning America, CNN, VeryWell Family, and Voyage LA and has written for The Bump and Pregnantish. You can also find Nathalie on Clubhouse @ncarpenter speaking about purpose-driven, women's health, fertility, and wellness-related topics and supporting non-profit organizations including BabyQuest Foundation, Resolve, and Uniquely Knitted.Important Links:InstagramWebsiteBlogThanks for Listening:Thanks so much for listening to our podcast! If you enjoyed this episode and think others would love to hear it, please share it using the social media buttons on this page. Do you have some feedback or questions about this episode or want to be a guest on the show? Leave a comment in the section below or visit the website to contact me!www.naturnalife.comSubscribing to The Podcast:If you would like to get automatic updates of new podcast episodes, you can subscribe to the podcast on Apple Podcasts, Stitcher, Spotify, Amazon, or whatever your favorite podcast app is!Leave Us an Apple Podcasts Review:Ratings and reviews from our listeners are extremely valuable to us and greatly appreciated. They help our podcast rank higher on Apple Podcasts, which exposes our show to more awesome listeners like you. So if you have a minute, please leave a review on Apple Podcasts.

On this week's episode of The Business of Marketing Podcast, Adweek's Chief Innovation Officer, Toby Daniels sits down with Ned Duggan, Global SVP at BACARDÍ Rum. Over the past 13 years at BACARDÍ Rum, Ned has worked in Global and North American Marketing roles across a number of leading spirits brands including Grey Goose Vodka and BOMBAY SAPPHIRE Gin. During the conversation, they discussed what first drew Ned into a career in marketing and the spirits industry, what fuels his creativity, how he unlocks creativity in others, and what BACARDI is doing to drive sustainability and their recent foray into the ready-to-drink space. Ned also discusses why he prefers humbleness over hierarchy when creating the ideal and creative work environment and shares his thoughts on the importance of storytelling and product innovation. They also discuss BACARDÍ Rum's most ambitious campaign they have done as a company in the last 20 years centering on the first-ever remake of the global hit single, “Conga.” Throughout season 2 of The Business of Marketing, we will be spotlighting a selection of startup companies working with SAP.iO to accelerate their business. This week, you will hear from Diane Keng who is the CEO & Founder of Breinify who will provide an inside look at their platform that helps enterprise brands collect data and create personalized digital experiences for their consumers and how SAP.iO was imperative to their growth. Interested in joining the SAP.iO Foundries program? Applications are now open for Fall 2021 in San Francisco and New York and will focus on supporting B2B technology startups across the world with solutions in Energy Innovation, Responsible & Ethical Sourcing, Environmental & Emission Management, Responsible Design & Production, Carbon Tracking, and more! SF - https://sap.io/sfo-f21/ NY - https://sap.io/nyc-f21/

Hi to all the new subscribers we that came from our homegirl Jessica Lee's channel! Thanks for stopping by and sorry that we haven't posted in a while. As you know Nick was stuck in Korea and Euric was busy dying his hair so we didn't have time to get together. But welcome! Take off your shoes, kick back and relax!I know that we're like the secret society of YouTube Podcast channels, but to all you cool kids in the club, you can check out Jessica's channel here (She's got 500k subs):https://www.youtube.com/channel/UCLPL...​Check out Nick in his video with Jessica Lee:https://youtu.be/bWicvY7Hu8w​She cool peeps._________________BRING ME THE FEELINGS is the Nick & Euric Podcast Awesome Show! Nick is a director. Euric is a DJ. We're two long time friends who have made many mistakes we don't regret. We're partners in culture like Maverick and Grey Goose Vodka.Click 'Like' even if you didn't, comment to prove you're not mute, and tappy tap that 'Subscribe' button!

This episode of the LightHarted Podcast is brought to you by Grey Goose Vodka & DrinkGreyGooseVodka.com. Welcome to the Season 2 of LightHarted Podcast with Rising NBA Star Josh Hart (New Orleans Pelicans) & Rising Business Mogul Matt Hillman (Cut + Sew). These two best friends are here to discuss: How the season kicked off, any given night in the NBA, early candidates for most improved player, off-Season training, in season preparation, new additions to the roster, Steven Adams being hilarious, if Josh is seen as a veteran now, how practices have changed, how similar Jay Wright & Stan Van Gundy are, cold weather cities, goals for the Pelicans this season & more This episode is not to be missed! Presented by Grey Goose Get your Holiday Punch Kit today at DrinkGreyGooseVodka.com Follow @lighthartedpodcast, @jhart, @ilovemattyice & @dbpodcasts on Instagram @lighthartedpod, @joshhart, @ilovemattyice & @dbpodcasts on Twitter Produced by DBPodcasts.com Subscribe to the Podcast on all platforms: YouTube: https://m.youtube.com/lighthartedpodcast?uid=9MKM2VD_IhWse0bjkNHrnA Apple: https://podcasts.apple.com/us/podcast/lightharted-podcast-with-josh-hart/id1469286394 Spotify: https://open.spotify.com/show/2WjlP2bXcUnFYJyjyv2bSU?si=cxhEUFlDQNqAy3st4J6MbQ

This episode of the LightHarted Podcast is brought to you by Grey Goose Vodka & DrinkGreyGooseVodka.com. Welcome to the Season 2 of LightHarted Podcast with Rising NBA Star Josh Hart (New Orleans Pelicans) & Rising Business Mogul Matt Hillman (Cut + Sew). These two best friends are here with Ryan Shazier (Pittsburgh Steelers Legend) to discuss: Washington beating the Steelers, what life & mask wearing was like in the NBA Bubble, the upcoming NBA Season, growing up in The Shazier Home in Ft. Lauderdale & playing basketball like football, being diagnosed with Alopecia at 5, college football recruitment & choosing Ohio State, The positivity of his parents & his Father being Chaplain of The Miami Dolphins, what Ohio State is like, Josh's recruitment & choosing Villanova, Ryan's Pre-Draft process & being drafted 15th overall, Draft Night, his in game spinal cord injury, rehab support system, launching his foundation, retirement & post football life, Food in Pittsburgh, LightHarted 10 & so much more. This episode is not to be missed! Presented by Grey Goose. Get your Holiday Punch Kit today at DrinkGreyGooseVodka.com Follow @lighthartedpodcast, @jhart, @ilovemattyice, @shazier & @dbpodcasts on Instagram @lighthartedpod, @joshhart, @ilovemattyice, @ryanshazier & @dbpodcasts on Twitter Produced by DBPodcasts.com Subscribe to the Podcast on all platforms:  YouTube: https://m.youtube.com/lighthartedpodcast?uid=9MKM2VD_IhWse0bjkNHrnA Apple: https://podcasts.apple.com/us/podcast/lightharted-podcast-with-josh-hart/id1469286394 Spotify: https://open.spotify.com/show/2WjlP2bXcUnFYJyjyv2bSU?si=cxhEUFlDQNqAy3st4J6MbQ

This episode of the LightHarted Podcast is brought to you by Grey Goose Vodka & DrinkGreyGooseVodka.com. Welcome to the Season 2 Premiere of LightHarted Podcast with Rising NBA Star Josh Hart (New Orleans Pelicans) & Rising Business Mogul Matt Hillman (Cut + Sew). These two best friends are here to discuss: Returning to the podcast after a year, tax write offs for athletes, being sponsored by Grey Goose, the silver linings of 2020 & family, Grey Goose Papi, who they are, jalapeño chips, the evolution of outspoken athletes, becoming a veteran, the recent moves of the Pelicans, College Basketball memories, podcasting, pre-game routines, The Bubble, fantasy football, making it to the league & so much more. This episode is not to be missed! Presented by Grey Goose  Get your Holiday Punch Kit today at DrinkGreyGooseVodka.com Follow @lighthartedpodcast, @joshhart, @ilovemattyice & @dbpodcasts on Instagram Produced by DBPodcasts.com Subscribe to the Podcast on all platforms:  YouTube: https://m.youtube.com/lighthartedpodcast?uid=9MKM2VD_IhWse0bjkNHrnA Apple: https://podcasts.apple.com/us/podcast/lightharted-podcast-with-josh-hart/id1469286394 Spotify: https://open.spotify.com/show/2WjlP2bXcUnFYJyjyv2bSU?si=cxhEUFlDQNqAy3st4J6MbQ

In this mini episode we have an epic battle of my least favorite spirit! Vodka! Will this episode sway my feelings about this very popular and influential spirit? Maybe a listener email will convince me to change my ways. Listen to find out! Liquor Featured:Titos Handmade Vodka (Austin, Texas)Grey Goose Vodka (France)Follow: Petee's Power Hour on TwitterMusic by: KulorArt by: OmikujiEmail any questions, comments or concerns to PeteesPowerHour@gmail.comCocktails FeaturedTomato Water Bloody Mary MixIngredients 4large | Beefsteak Tomatoes1/2 | Serrano Chile1/8 | Red Onion1 | Lemongrass stalk (2 inch width preferred) coarsely chopped1pinch | SaltProcess In a food processer, combine all ingredientsProcess until smoothPour the puree into a cheesecloth lined strainer (or use nut milk bag) set over a bowl and refrigerate overnightDiscard pulp and add orange juice. Refrigerate up to 1-3 daysIf you don't want to wait to have the contents clear. Just strain the ingredients after processing through a strainer (omit the cheesecloth) and press the pulp through. Support the show (https://www.patreon.com/polykill/posts)

We kick off this Word on the Street discussing how Tory Lanez admitted he shot Meg the Stallion but really didn't accept responsibility, then had the nerve to make an album about they relationship claiming he wanted her back. Where they do that at??? Can you believe the Breonna Taylor Ruling? Honestly, I'm not surprised they found some loop hole. In the Hot Cup of Coco this week we are kiki'ing about how love happens when you least expect it and being in the right space to accept love when you encounter it. Drink with Coco Grey Goose Honey Deuce - 2 oz Grey Goose Vodka - 1 Cup Lemonade - 1 oz Chambord Black Raspberry Liqueur Coco's IG/Twitter: @kikiingwithcoco Facebook: www.facebook.com/kikiingwithcoco-1120705768814019 Coco's Email: kikiingwithcocopod@gmail.com Coco's URL: www.kikiingwithcocopodcast.com Lester's IG/Twitter: @baldassles --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

In episode #9 of The Hormone P.U.Z.Z.L.E Podcast, our guest Nathalie Carpenter talks about fertility nutrition More about Nathalie: Nathalie Carpenter is the Chief Marketing Strategist and Founder of Well + Luxe, as well as an infertility awareness change-maker, speaker, writer, and blogger at Fertilust. Nathalie has 19+ years of luxury brand marketing and communications experience working with brands including Audi, Mercedes-Benz, Ferrari, Highgate Hotels, Grey Goose Vodka, and Red Bull to name a few. As a result of her experience with infertility and passion for health, she pivoted her love of marketing to wellness and nutrition and supporting the infertility community. Nathalie holds a Plant-Based Nutrition Certification from eCornell, is Nutritious Life Certified, and is a Board Certified Holistic Health Practitioner. Thank you for listening! Follow Nathalie on Instagram - @fertilust More information about Nathalie HERE. Follow Coach Kela on Instagram - @kela_healthcoach Get your FREE Fertility Meal Plan - www.coachkela.com For sponsorship opportunities, email HPS Media at podcast@coachkela.com.

Anate A. Brauer, M.D., FACOG, is a board-certified reproductive endocrinologist with extensive experience in treating all medical and surgical aspects of infertility. She serves as SGF New York’s IVF Director. Dr. Brauer earned her medical degree, with distinction, from the George Washington University School of Medicine. She completed her residency in Obstetrics and Gynecology and fellowship in reproductive endocrinology and infertility at New York Presbyterian Hospital-Weill Cornell Medical Center. Prior to opening Shady Grove Fertility New York, Dr. Brauer was an Assistant Clinical Professor at NYU School of Medicine. Dr. Brauer has published and presented at numerous national meetings on various fertility topics and is a regular contributor on a variety of women’s health topics to local and national media. She is especially passionate about helping young patients with cancer build families, which has led her to serve on the Advisory Board of the Young Survivors Coalition. Dr. Brauer She is a fellow of the American Congress of Obstetrics and Gynecology and an active member of the American Society for Reproductive Medicine. Nathalie Carpenter is an infertility awareness advocate, blogger (Fertilust.com) and marketing strategist who recently founded Well + Luxe which support brands in communicating their purpose and authentically connecting with their desired audience. Nathalie has 18+ years of luxury brand marketing and communications experience with brands including Audi, Mercedes-Benz, Ferrari, Highgate Hotels, Grey Goose Vodka, D'USSE Cognac, Crumbs Bakeshop and Red Bull. Meet My Guest: WEBSITE: ShadyGroveFertility.com WEBSITE: Fertilust.com WEBSITE: WellandLuxe.com INSTAGRAM: @DrAnateBrauer INSTAGRAM: @Fertilust LINKEDIN: Anate Aelion Brauer MD Press: FERTILUST: Pregnancy on Pause: Dr. Anate Brauer Talks About Infertility Treatments & Corona Virus  TODAY: Amy Schumer posts IVF photo, plea for help on Instagram: Here's what experts say SHAPE: How Anxiety and Stress Can Affect Your Fertility YAHOO FINANCE: Shady Grove Fertility (SGF) New York is Expanding, Welcoming Newest Board Certified Reproductive Endocrinologist, Anate Brauer, M.D., as IVF Director POPSUGAR: Yes, You Should Exercise During Pregnancy PARENTS: 10 Fights Every Couple Has When Trying to Conceive WOMENSHEALTH: The Best Workout To Do At Each Stage Of Your Menstrual Cycle THEHEALTHY: 10 Surprising Reasons You’re Not Getting Pregnant READERS DIGEST: 14 Conditions Endometriosis Is Mistaken for the Most PREGNANTISH: No Longer Silent: How Secondary Infertility Helped Me Find My Voice THE BUMP: One Mom’s Story of Infertility Struggles and Survivor’s Guilt JUNA: We Need To Talk About Infertility with Nathalie Carpenter

Could you imagine getting a job in one of the most iconic bars in the world off of an advert on Gumtree, the global classifieds ads website. Our guest did and it kick-started a career in the industry that would take her all over the world. I’m Susan Schwartz, your drinking companion, and this is Lush Life Podcast, every week we are inspired to live life one cocktail at a time by everyone in this industry.  Rebekkah Dooley took that first job and never looked back - creating award-winning cocktail menus for London bar Callooh Callay,  moving to New York to work at The Dead Rabbit and now back to London. As well as working with The Umbrella Project, she has launched Discard the Zine, a new drinks magazine. She’s here today to tell us how that first experience at Milk & Honey set the bar very high! Before we begin, you can find links on how to donate to some of your favorite bars or have cocktails delivered right to your door during this rough time on the homepage of my website alushlifemanual.com.    Our cocktail of the week is Rebekkah’s Espresso Martini: INGREDIENTS  40ml Grey Goose Vodka 20ml Salted Coffee Liqueur* 25ml Espresso METHOD Add all of the ingredients into a shaker Add Ice Shake, shake, shake Strain all of the ingredients into a coupe glass Garnish with 3 coffee beans * To make the salted coffee liqueur,  you’ll need to mix: 300g coffee liqueur, 340g 2:1 sugar syrup, And 3g Maldon sea salt together A trick is to combine the liqueur and salt separately before adding the sugar syrup as the salt won’t fully dissolve otherwise. -- You’ll find this recipe, more Espresso Martini recipes and all the cocktails of the week at  alushlifemanual.com, as well as links to all the ingredients.   Full Episode Details: https://alushlifemanual.com/how-to-set-the-bar-very-high ----- Join the conversation on your IOS or Android at flick.group/lushlife where we can talk cocktails until the sun rises! Become a supporter of A Lush Life Manual for as little as $5 - all you have to do is go to buymeacoffee.com/lushlife Lush Life Merchandise is here - we’re talking t-shirts, mugs, iPhone covers, duvet covers, iPad covers and more covers for everything!  and more!    Produced by Simpler Media Follow us on Twitter and Instagram Get great cocktail ideas on Pinterest New episodes every Tuesday, usually!!

As the traditional lines of luxury blur, luxury marketers are competing for attention and consumer spend across categories. Lee Applbaum, CMO of the high-end spirits brands Patron Tequila and Grey Goose Vodka, part of Bacardi Global Brands Limited, is making a play for more of the luxury customer’s wallet. Applbaum discussed how platform partnerships can help the brand reach customers differently, how he thinks of marketing channels and more.

Dr. Gina Dorfman is a Dentist, a speaker, an entrepreneur, and the Queen of Yapi. One of the leading patient communication platforms on the market, Yapi was created because Dr. Dorfman saw a problem that needed to be fixed. That's what Dr. Gina Dorfman is. A problem solver extraordinaire! She can be seen providing solutions to Dentists at the speaking circuit and in social media. Join Glenn and Vinh as they talk to Dr. Dorfman about topics ranging from Ivan the Terrible to Grey Goose Vodka (not Russian by the way). Notes of Interest *Dr. Gina Dorfman is originally from Saint Petersburg, Russia *Her family settled in Southern California in the late 1980s *Dr. Gina Dorfman graduated from the USC Dental School in 2000. *She owns a thriving Dental practice and practices part-time *Yapi was created because she saw limitations in her practice software *Dr. Dorfman worked with her Father to create Yapi *She is a speaker for Practice on Fire *Dr. Dorfman's German Shepherd Axel can be heard barking in the background. We think our voices were scaring him

Lee Applbaum, Global CMO of Patron Tequila and Grey Goose Vodka is in a “pinch me moment” of his career being able to work on not just one iconic brand, but two at the same time. Both brands have incredibly rich heritages with similar DNA and ethos, but face different challenges. Key to success, beyond having a world class marketing team and partners, is the consumer. Join us in this fascinating exploration of how to leverage and augment brand swagger with the coolest technology, like VR, AR and Bot-Tenders, to truly become #PatronWorthy and get a peek at what Lee’s planning for Grey Goose.

Download   The fashion-forward and hospitality focused Nathan Reffell has helped shape the Houston hospitality scene. As an ambassador for the gin and rum categories previously, his newly formed role with Grey Goose Vodka pairs his love of spirts with fashion. A student of the small Rowlett, Texas created larger aspirations for travel and in a way, customer service. Nate studied fashion design while learning that perhaps larger horizons emerged ahead. Now years later, his work with the USBG Houston chapter and other fine cocktail establishments in Houston make him the perfect man to bring the fine tastes of Grey Goose Vodka to a larger audience. We chat tailors, travel, health, and more.

French spirits and food are steeped in tradition. The terroir of France has given birth to some of the finest wines, cheeses, and brandies the world has ever seen. However, this deep tradition often lies as an obstacle in the face of innovation and creativity. Francois Thibault leveraged his many years of winemaking, Cognac distilling, and public service to create one of the biggest disruptions in France, Grey Goose Vodka. Made with winter wheat and a sense of rebelliousness, Francois is the ultimate Vodka pioneer. We chat fatherhood, tradition, and pastries.

Ron Webb and I discuss Rockford, Race and Redhots, pour yourselves a cold beverage with some Grey Goose Vodka while you listen to us mix it up. Your life will be better than if you didnt listen.